WELCOME TO THE GARDEN
Dear Guest,
Special occasions, big meetings, celebrations—at Hilton Garden Inn Omaha West we know how important they are and how to make them rewarding and memorable.
Please take a moment to look over our catering menu. You’ll find plenty of choices complemented by our knowledgeable and attentive staff who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me.
Thanks for making us a part of your plans and welcome to the Hilton Garden Inn Omaha West! DJ Miller General Manager Hilton Garden Inn 17879 Chicago Street, Omaha, NE 68118
402-289-9696
WELCOME TO THE GARDEN
Breakfast Buffet
All breakfast buffets are served with freshly brewed regular and decaffeinated coffee, a selection of herbal tea, and assorted bottled juice. A minimum of 20 people.
CLASSIC BUFFET ................................................................................................................................................ $17.00
Fluffy scrambled eggs, crispy bacon, country sausage, and breakfast potatoes. Served with fresh seasonal fruit, muffins, and pastries.
SUNRISE BUFFET................................................................................................................................................ $19.00
Fluffy scrambled eggs, freshly baked biscuits and sausage gravy, hash browns, and crispy bacon. Served with fresh seasonal fruit, muffins, and pastries.
Action Stations
All action stations are served with freshly brewed regular and decaffeinated coffee, a selection of herbal tea, and assorted bottled juice. Priced per person.
MADE-TO-ORDER OMELETS ..........................................................................................................................$10.00
Add to any of the breakfast buffets or lighter fares. Made-to-order omelets with your own personal chef! Ingredients include ham, onion, bell peppers, mushrooms, tomato, and bacon. Station Attendant fee of $75 additional.
BREAKFAST SANDWICH $8.00
Your choice of croissant, English muffin, or bagel topped with cheesy egg scramble with your choice of meat.
CHOOSE ONE:
• Ham
• Sausage
• Bacon
A Lighter Fare
CONTINENTAL ..................................................................................................................................................... $15.00
Regular and decaffeinated coffee, herbal tea, assorted bottled juice, fresh Danish, muffins, and doughnuts.
EXECUTIVE CONTINENTAL............................................................................................................................ $17.00
Regular and decaffeinated coffee, herbal tea, assorted bottled juice, fresh Danish, muffins, doughnuts, assorted bagels with cream cheese and jelly, and sliced fresh fruit display.
THE HEALTHY ...................................................................................................................................................... $16.00
Hard boiled eggs, granola, fresh seasonal fruit, a variety of yogurts, and oatmeal with raisins and brown sugar.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
A la Carte Beverages
All beverages are priced per quantity listed.
FRESHLY BREWED REGULAR OR DECAFFEINATED COFFEE ......................................................... $35.00
ICED TEA, LEMONADE, OR PUNCH $20.00 per gallon
ASSORTED SODA & BOTTLED WATER $3.00
ASSORTED CHILLED JUICE .............................................................................................................................. $4.00
Morning Goodies
All breakfast items are priced per dozen unless otherwise noted.
ASSORTED MUFFINS, DANISH, & DOUGHNUTS ................................................................................. $30.00
FRESHLY BAKED JUMBO COOKIES OR FUDGE BROWNIES
FRESH BAKED CINNAMON ROLLS
FRESH SEASONAL FRUIT DISPLAY
Serves 25 guests.
FRUIT & YOGURT PARFAIT
each
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME
Afternoon Goodies
Serves 25 guests per order.
MIXED NUTS ........................................................................................................................................................
POTATO CHIPS & HOMEMADE FRENCH ONION DIP
TORTILLA CHIPS & FRESH HOMEMADE SALSA
GARDETTO’S SNACK MIX ...............................................................................................................................
FRUIT ‘N’ NUT TRAIL MIX
GRANOLA & FRUIT BARS
ICE CREAM SANDWICHES OR BARS ............................................................................................................
ASSORTED CANDY BARS
CHEESE & CRACKER BOARD
*Gourmet cheese available for $80.00 per tray.
VEGETABLE CRUDITÉS & DIP
SPINACH & ARTICHOKE DIP ........................................................................................................................
Fresh spinach and tender artichokes in a creamy cheese sauce served with toasted baguette slices.
FRESHLY POPPED POPCORN
BAKED PRETZEL BITES
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Specialty Break Packages
Priced per person.
CHOCOLATE BREAK $15.00
Chocolate dipped strawberries and pretzels, cookies, brownie, and mini candy bars. Served with an assortment of soda and bottled water.
7TH INNING STRETCH $13.00
Peanuts, popcorn, and hot jumbo pretzels served with mustard and cheese sauce.
AFTER SCHOOL BREAK ................................................................................................................................... $15.00
Assortment of freshly baked jumbo cookies and brownies. Served with coffee, white and chocolate milk.
SWEET & SALTY ................................................................................................................................................... $14.00
A snack mix of popcorn and M&M’s®. Served with an assortment of soda and bottled water.
ALL DAY BEVERAGE PACKAGE
Unlimited regular and decaffeinated coffee, iced tea, soda, and bottled water.
HEALTHY SNACK ................................................................................................................................................ $15.00
Tortillas served with your choice of roasted red pepper hummus or house-made salsa. Includes a fresh seasonal fruit tray and trail mix. Served with lemonade and iced tea.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Brunch, Gift Openings & Showers
All packages are based on two hours of beverage service. Additional hours of bar service are available for an additional charge per person per hour.
BLOODY MARY BAR ........................................................................................................................................... $17.00
Served with lemon and lime wedges, celery ribs, sliced green peppers, cucumber spears, pickled okra, pickle spears, olives and hot sauce.
MIMOSA BAR ........................................................................................................................................................ $15.00
Carafes of our house champagne and white zinfandel served with orange, pineapple, cranberry, grapefruit juices plus fresh seasonal fruit.
QUICHE BUFFET .................................................................................................................................................. $18.00
Mini Cheese Quiches with your choice 3 ingredients, breakfast potatoes, seasonal fruit salad, and assorted pastries. Includes freshly brewed coffee, iced tea, and iced water.
CROISSANT BUFFET ........................................................................................................................................ $20.00
Half Croissant sandwiches (chicken, tuna, or egg salad), seasonal fruit salad, assorted pastries, and garden salad with assorted dressings. Includes freshly brewed coffee, iced tea, and iced water.
GIFT OPENING PACKAGE $15.00
Celebrate a successful evening the morning after your big day with up to 25 guests. The package features: Assorted pastries & muffins and fresh seasonal fruit with coffee station, hot tea, and bottled juices. Serves 25.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Entrée Salads
All luncheon salads are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any luncheon meal for an additional fee per person.
CHICKEN CAESAR SALAD .............................................................................................................................. $15.00
Grilled chicken atop of crisp romaine leaves tossed in Caesar dressing with Parmesan cheese and croutons.
CLASSIC COBB SALAD...................................................................................................................................... $16.00
Bacon, boiled eggs, tomatoes, blue cheese, and choice of dressing.
COUNTRY CHICKEN SALAD $17.00
Grilled chicken or breaded chicken atop of crisp romaine with smoked bacon pieces, chopped tomatoes, shredded cheddar cheese, and choice of dressing. Add sliced chicken breast, oven roasted salmon, or flank steak for an additional fee per person.
SALAD DRESSING OPTIONS:
Bleu Cheese | Honey Mustard | Fat Free Raspberry Vinaigrette | Ranch
Chipotle Ranch | Balsamic Vinaigrette | Italian | Thousand Island | Dorothy Lynch
Garden Wraps
All garden wraps are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any garden wrap meal for an additional fee per person.
BUFFALO CHICKEN WRAP ............................................................................................................................. $17.00
Tortilla with spicy chicken with crisp lettuce, fresh tomatoes, red onion, colby jack cheese, and chipotle ranch dressing.
CHICKEN BACON RANCH WRAP................................................................................................................. $16.00
Tortilla with grilled chicken, crispy bacon, crisp lettuce, fresh tomatoes, red onion, mozzarella cheese, and ranch dressing.
TURKEY WRAP..................................................................................................................................................... $15.00
Spinach tortilla with deli turkey, sliced swiss cheese, lettuce, tomatoes, and red onion.
VEGETABLE HUMMUS WRAP $15.00
Spinach tortilla with roasted red pepper hummus, crispy lettuce, cucumber, tomatoes, red onion, and colby jack cheese.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Hot Lunch Sandwiches
All luncheon sandwiches are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any luncheon meal for an additional charge per person. Sandwiches are served with homemade ranch potato chips and your choice of pasta salad, potato salad or cottage cheese. (One option for entire group.)
BUFFALO CHICKEN............................................................................................................................................ $17.00
A lightly breaded chicken breast flash fried with our special hot sauce. Topped with lettuce, tomato, and red onion. Served with your choice of Bleu cheese or ranch.
BBQ PULLED PORK ............................................................................................................................................ $18.00
Tender pieces of slow roasted pulled pork tossed in Sweet BBQ sauce and topped with creamy coleslaw on a bun. Served with a dill pickle spear.
Cold Lunch Sandwiches
All luncheon sandwiches are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any luncheon meal for an additional charge per person. Sandwiches are served with homemade ranch potato chips, a dill pickle spear, and your choice of pasta salad, potato salad or cottage cheese. (One option for entire group.)
CROISSANT CLUB ............................................................................................................................................... $18.00
Ham and turkey with Swiss and American cheese, garnished with bacon, lettuce, and tomato served on a croissant.
NEW YORK DELI .................................................................................................................................................. $18.00
Shaved turkey breast, baked ham and roast beef piled high with Swiss cheese and topped with lettuce, tomato, red onion, mild peppers, and balsamic vinaigrette.
CHICKEN/TUNA SALAD .................................................................................................................................. $15.00
Your choice of homemade chicken salad or light flaky tuna salad on a croissant.
CALIFORNIA BLT $17.00
Crispy bacon, fresh tomato, freshly sliced avocado, and crisp romaine lettuce with a cilantro lime aioli on whole grain bread.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Boxed Lunch
Boxed lunches are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any luncheon meal for an additional charge per person.
LUNCH ON THE RUN ......................................................................................................................................... $19.00
Piece of whole fruit, bag of potato chips, house-baked cookie, and choice of assorted soft drink or bottled water. All are garnished with lettuce, tomato, red onion and a dill pickle spear. Upgrade to a cold sandwich or make sandwich a wrap for and additional charge per person.
BREAD OPTIONS:
• Ciabatta
• Sourdough
• White
• Wheat
• Marble Rye
• Pretzel
• Foccacia
• Flour wrap
MEAT OPTIONS:
• Ham
• Turkey
• Roast Beef
CHEESE OPTIONS:
• American Cheese
• Swiss Cheese
• Cheddar Cheese
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Plated Lunches
All plated lunches are served with freshly brewed regular and decaffeinated coffee and iced tea. Served with Chef’s choice of vegetable and your choice of garlic mashed potatoes, seasoned baby red potatoes or baked potato. Add a house salad and roll or dessert to any plated lunch for an additional charge per person.
FETTUCCINE CHICKEN ALFREDO............................................................................................................... $17.00
Fettuccine pasta tossed with tender chicken with our creamy house Alfredo sauce.
MUSHROOM CHICKEN MARSALA
Penne pasta topped with chicken breast, sautéed with onions and mushrooms, then covered with a Marsala cream sauce.
CHICKEN SUPREME $17.00
Tender, boneless breast of grilled chicken topped with our Chef’s own creamy mushroom sauce.
SIRLOIN
Classic 8 oz. cut of top sirloin lightly seasoned and grilled. Topped with sautéed mushrooms and/or onions if you choose!
HAND-CRAFTED FOUR CHEESE & MEAT LASAGNA $17.00
Layers of seasoned ground beef and cheese baked inside this traditional favorite, served with toasted garlic bread.
FILET OF SALMON $21.00
A tender salmon filet, lightly seasoned and grilled with a lemon-butter sauce.
CLASSIC MEATLOAF ......................................................................................................................................... $17.00
Homestyle meatloaf served with gravy, garlic potatoes, sauteed vegetables, and beans.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Lunch Buffets
All lunch buffets are served with freshly brewed regular and decaffeinated coffee and iced tea. Add dessert to any lunch meal for an additional charge per person. Minimum of 25 people.
DELI LUNCHEON ................................................................................................................................................. $21.00
Sliced ham, turkey and roast beef, American, Swiss and cheddar cheese, tomatoes, lettuce, onion and a dill pickle spear. Served with homemade ranch potato chips and assorted bread and rolls.
CHOOSE TWO: Tossed Garden Salad with Assorted Dressings | Pasta Salad | Potato Salad Coleslaw | Cottage Cheese
TASTE OF ITALY ................................................................................................................................................... $21.00
Lasagna (traditional or meat) and sautéed seasonal vegetables. Add strips of grilled chicken breast to the salads for an additional fee.
CHOOSE ONE: Penne Pasta or Linguini Pasta served with Marinara and Alfredo sauce
CHOOSE TWO: Tossed Garden Salad with Assorted Dressing | Caesar Salad | Pasta Salad
DOWN HOME LUNCHEON
$25.00
Tossed garden salad with assorted dressing, creamy potato salad, Southern style green beans with onion, bacon and garlic mashed potatoes. Add additional entrée for an additional fee.
CHOOSE TWO: Homemade Meatloaf | Pot Roast | Chicken Supreme | Fried Chicken
WESTERN ROUND UP
Served with freshly baked jalapeño cornbread and honey, coleslaw and potato salad. Accompanied by baked beans and scalloped corn casserole.
$26.00
CHOOSE TWO: Shaved BBQ Beef | Brisket | Pulled Pork Sandwich | Pulled Chicken Sandwich
MEXICAN FIESTA
$25.00
Flour tortillas, shredded lettuce, cheese, diced tomatoes, black olives, onion and jalapeños, served with seasoned ground beef, chicken, refried beans, Spanish rice, chips and salsa. Add tortilla soup for an additional charge per person.
COMPANY PICNIC ..............................................................................................................................................
$27.00
Tossed garden salad with assorted dressing, creamy potato salad, baked beans, mini corn on the cob and homemade ranch potato chips. Garnishes include cheese slices, tomato slices, lettuce, red onion rings, and dill pickle spears. Have our chef grill out on the patio for your group, weather permitting, for an additional charge.
CHOOSE TWO: Grilled Chicken Breast | Hamburgers | Brats with Buns
SOUP, SALAD & BAKED POTATO BAR ......................................................................................................
Soup du Jour, tossed garden salad with assorted dressings, large Idaho potatoes with cheddar cheese sauce, steamed broccoli, bacon pieces, butter, sour cream and chives. Add BBQ ham for an additional charge per person.
$22.00
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Plated Dinners
All dinner selections served with a house salad, Chef’s vegetable selection, rolls and butter. Includes freshly brewed regular and decaffeinated coffee and iced tea. Choose one starch and one dessert from selection listed below. All steaks prepared to medium (warm pink center) unless otherwise specified.
CHICKEN CORDON BLEU $26.00
Tender chicken breast lightly breaded and stuffed with smoked ham, melded with whole baby Swiss cheese, baked and served on a bed of rice pilaf topped with white wine sauce.
SMOTHERED CHICKEN $25.00
Grilled chicken breast smothered with onion, bell peppers and mushrooms, topped with melted whole baby Swiss cheese. Plain chicken breast available.
FILET OF SALMON $26.00
A tender salmon filet, lightly seasoned and grilled with a lemon-butter sauce.
STUFFED PORK CHOP ...................................................................................................................................... $27.00
Pork chop stuffed with sage dressing and topped with gravy, served with garlic mashed potatoes, and chef’s choice vegetable.
MEAT OR VEGETABLE LASAGNA ................................................................................................................ $19.00
Four Cheese & Meat Lasagna - Layers of seasoned ground beef and cheese baked inside this traditional favorite. Served with garlic bread.
SAVORY POT ROAST ..........................................................................................................................................$25.00
Savory pot roast with garlic mashed potatoes, beef gravy, and Chef’s choice of vegetable.
PRIME RIB $45.00
Oven roasted 10 oz. portion with our own blend of seasonings served with au jus and creamy Horseradish sauce.
GRILLED FILET MIGNON $43.00
A steak lover’s favorite. An 8 oz. tender and juicy filet.
SIRLOIN ...................................................................................................................................................................$38.00
Classic 10 oz. cut of top sirloin lightly seasoned and grilled. Topped with sautéed mushrooms and/or onions if you choose!
NEW YORK STRIP .............................................................................................................................................. $40.00
Thick and juicy 12 oz. New York Strip hand rubbed with seasonings and grilled.
STARCH SELECTIONS (Choose One):
• Baked Potato
• Twice Baked Potato Casserole
• Roasted Baby Red New Potatoes
• Garlic Mashed Potatoes
• Au Gratin Potatoes
• Rice Pilaf
DESSERT SELECTIONS (Choose One):
• New York Cheesecake
• Chocolate Decadence Cake
• Chocolate Mousse
• Rum Bread Pudding
• Bistro individuals including: Red Velvet Cake, Lemon Layer Cake, Carrot Cake, and Key Lime Pie
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Dinner Buffets
All dinner buffets include rolls and butter, iced tea, regular and decaffeinated coffee, and Chef’s dessert selections. Add specialty desserts for an additional charge per person. Buffets are for service of 25 guests or more.
ONE ENTRÉE BUFFET
Includes two salads, one starch, Chef’s selection of vegetable, and one entrée.
$30.00
TWO ENTRÉE BUFFET ...................................................................................................................................... $35.00
Includes three salads, one starch, Chef’s selection of vegetable, and two entrées.
THREE ENTRÉE BUFFET
Includes three salads, two starches, Chef’s selection of vegetable, and three entrées.
SALADS
• House Salad with Assorted Dressing
• Caesar Salad
• Fresh Fruit and Melon Salad
• Cavatelli Pasta Salad
• Marinated
• Cucumber and Tomato Salad
• Creamy Potato Salad
• Pesto Bowtie Pasta Salad
STARCHES
• Baked Potato
• Twice Baked Potato Casserole
• Roasted Baby Red New Potatoes
• Garlic Mashed Potatoes
• Au Gratin Potatoes
• Rice Pilaf
ENTRÉES
• Sirloin Steak Medallions
• Chicken Alfredo with Penne Pasta
• Chicken Breast Supreme
• Chicken Picatta
• Chicken Cordon Bleu
• Smothered Chicken
• Handcrafted Meat and Cheese Lasagna
• Yankee Pot Roast
• Sliced Pork Loin in Rosemary Sauce*
• Sliced Spiral Smoked Ham with Honey Glaze*
• Prime Rib*
*There will be an additional fee of per person plus a carving fee.
$40.00
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Hot Hors d’oeuvres
Hors d’oeuvres based on 50 pieces per order.
COCKTAIL MEATBALLS $85.00
Swedish or BBQ.
FRIED MOZZARELLA STICKS ...................................................................................................................... $60.00
Served with marinara sauce.
JUMBO CHICKEN WINGS $122.00
Crispy fried chicken drummies tossed in a mild buffalo sauce and served with ranch or Bleu cheese dressing.
CHICKEN TENDERS $110.00
Batter-dipped and crispy fried, served with honey mustard, BBQ, and ranch dipping sauces.
ITALIAN SAUSAGE STUFFED MUSHROOMS ......................................................................................... $70.00
Large mushroom caps stuffed with Italian sausage in a creamy cheese filling.
BACON WRAPPED SHRIMP $122.00
Grilled shrimp wrapped with smoked bacon served with a sweet Thai chili dipping sauce.
SANTA FE EGG ROLLS....................................................................................................................................... $51.00
Spicy egg rolls fried, stuffed and served with pineapple salsa.
BEEF TENDERLOIN KABOBS $225.00
Tender chunks of beef, peppers, and onions marinated in a red wine sauce and char-grilled.
CHICKEN TERIYAKI SKEWERS ................................................................................................................... $175.00
Tender strips of marinated grilled chicken breast.
BONELESS BUFFALO WINGS $120.00
Served with a mild buffalo sauce and ranch.
FRIED RAVIOLI .................................................................................................................................................... $48.00
Fried cheese raviolis served with marinara sauce.
COCONUT SHRIMP $155.00
Coconut battered shrimp served with a sweet chili sauce.
BBQ LITTLE SMOKIES $70.00
All beef mini smoky sausages with a sweet BBQ sauce.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Chilled Hors d’oeuvres
Hors d’oeuvres based on 50 servings per order.
SHRIMP COCKTAIL ......................................................................................................................................... $150.00
Chilled shrimp with cocktail sauce.
TURKEY PINWHEELS $75.00
Stuffed with turkey, spinach and herb cream cheese.
SILVER DOLLAR SANDWICHES .................................................................................................................... $81.00
Baked ham or smoked turkey served with condiments. Add cheese: American, Swiss, or cheddar cheese for an additional charge per sandwich.
CHOCOLATE DIPPED STRAWBERRIES ...................................................................................................... $85.00
CUCUMBER SANDWICHES............................................................................................................................. $75.00
Open faced slice of cucumber served on cocktail rye bread with cream cheese spread and garnished with dill.
VEGGIE PINWHEELS $55.00
Filled with spinach and herb cream cheese.
SOUTHWESTERN HUMMUS $60.00
Served with pita crisps.
TOMATO BASIL BRUSCHETTA
Prepared traditionally with fresh tomatoes, basil and garlic. Served with toasted baguette slices.
DEVILED EGGS
Halved hard boiled eggs stuffed with a traditional mix
Dips
HOT SPINACH AND ARTICHOKE DIP ......................................................................................................$110.00
Spinach and artichokes in a creamy cheese sauce served with toasted baguette slices.
TORTILLA CHIPS AND HOMEMADE SALSA
TORTILLA CHIPS AND QUESO
7 LAYER TACO DIP WITH TORTILLA CHIPS
Colorful dip with refried beans topped with sour cream, guacamole, house-made salsa, crispy lettuce, fresh tomatoes, blended cheese, and black olives. Served with tortilla chips.
BUFFALO CHICKEN DIP
A fiery blend of cheese, diced chicken, and buffalo sauce. Served with tortilla chips.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Reception Station Displays
CHEESE DISPLAY $215.00
Domestic and imported cheese served with fresh berries and crackers. Serves 75 guests.
FRESH FRUIT DISPLAY................................................................................................................................... $177.00
Pineapple, strawberries, grapes, and melons served with cream cheese fruit dip. Serves 75 guests
FRESH VEGETABLE DISPLAY ...................................................................................................................... $175.00
Crisp vegetables served with creamy dill dip. Serves 75 guests
VEGETABLE, FRESH FRUIT & CHEESE EXTRAVAGANZA $326.00
Combination of fresh fruit with our domestic cheese and vegetable crudités.
SIESTA NACHO BAR ....................................................................................................................................... $160.00
Tortilla chips, fresh homemade salsa, seasoned ground beef, queso sauce, chopped tomatoes, diced onions, shredded lettuce, black olives, cilantro, black bean, and sour cream.
MIX ‘N MINGLE ................................................................................................................................................. $230.00
A delicious array of fried mozzarella cheese, stuffed mushrooms, baked meatballs (BBQ or Swedish), vegetable crudités, and our turkey pinwheels stuffed with cream cheese and spinach.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Specialty Desserts
Desserts are offered for luncheons and dinners and are priced per guest, per piece.
Served with caramel sauce
FRUIT PIES .............................................................................................................................................................
Triple Berry, Apple, Lemon, Pumpkin, Cherry, or Peach
Assorted Bistro Desserts
Desserts are offered for luncheons and dinners and are priced per guest, per piece.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Beverage Service
We encourage all of our guests to drink responsibly. Our bartenders and staff are trained in “Alcohol Awareness.” Applicable sales tax and hotel service charge is added to hosted bar. Cash bar is inclusive of applicable sales tax. Cash bar gratuities are at the discretion of the guest. A $75.00 house wine and beer bartending fee or a $100.00 full bar service bartender fee may be added. Don’t see what you like? Almost any liquor or beer can be ordered.
BAR MENU HOST CASH
Well Drinks ..................................................................................................................... $5.00 .............................. $6.00
Premium Drinks $6.00 $7.00
Super Premium Drinks ............................................................................................. $7.00 .............................. $8.00
Domestic Beer $5.00 $5.00
Non-Alcoholic Beer ..................................................................................................... $4.00 .............................. $5.00
Imports & Specialties $6.00 $6.00
Keg Beer - Domestic .............................................................................................. $300.00
Keg Beer - Import $400.00
LIQUOR PREMIUM BRANDS
• Absolut
• Captain Morgan
• Chivas Regal
• Jack Daniel’s
• Jim Beam
• Jose Quervo
• Tanqueray
LIQUOR SUPER PREMIUM BRANDS
• Bailey’s
• Beefeater
• Bombay Sapphire
• Crown Royal
• Glenfiddich
• Grey Goose
• Johnnie Walker Black
• Kahlúa
• Maker’s Mark
Other Beverages
BEER DOMESTIC & NON-ALCOHOLIC
• Bud Light
• Bud Select
• Budweiser
• Coors Light
• Michelob Ultra
• Miller Lite
• O’Doul’s
BEER IMPORT & SPECIALTIES
• Amstel Light
• Boulevard Wheats
• Corona
• Heineken
• Lucky Bucket
• Sam Adams
CANNED SODA $3.00
FRUIT PUNCH
$20.00 per gallon
CHAMPAGNE PUNCH $40.00 per gallon
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Wine by the Glass
We encourage all of our guests to drink responsibly. Our bartenders and staff are trained in “Alcohol Awareness.” Applicable sales tax and hotel service charge is added to hosted bar. Cash bar is inclusive of applicable sales tax. Cash bar gratuities are at the discretion of the guest. A $75.00 house wine and beer bartending fee or a $100.00 full bar service bartender fee may be added.
HOST CASH
LaTerra .............................................................................................................................$6.75 .............................. $7.00
White Zinfandel $6.75 $7.00
Chardonnay....................................................................................................................$6.75 .............................. $7.00
Cabernet $6.75 $7.00
Merlot ................................................................................................................................$6.75 .............................. $7.00
Wine by the Bottle
CHARDONNAY
Trinity Oaks ........................................................................................................................................................... $19.00
Mondavi Private Select $24.00
ASSORTED WHITES
Monteviena White Zinfandel .......................................................................................................................... $19.00
House Riesling $24.00
House Pinot Grigio .............................................................................................................................................$29.00
SPARKLING WINES
Cinzano (Asti) $20.00
Toso (Brut) ............................................................................................................................................................. $24.00
Roederdr (Brut) $45.00
CABERNET SAUVIGNON
Trinity Oaks ........................................................................................................................................................... $19.00
Main Street $24.00 337 $30.00
MERLOT
Trinity Oaks $19.00
Gnarly Head $24.00
Francis Coppola $31.00
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
WELCOME TO THE GARDEN
Beverage Packages
5-hour maximum. Each additional hour is $1.95 per person. Coffee, iced tea and lemonade are complimentary.
GOLD PACKAGE ............................................................................................................................ $17.00 per person
One choice of a domestic draft beer, house wine, and premium liquor.
PLATINUM PACKAGE $21.00 per person
Draft beer, domestic and imported bottled beer, house wine, and premium liquor.
DIAMOND PACKAGE .................................................................................................................. $27.00 per person
Domestic and imported bottle beer, wine, and premium and super premium liquor.
Beverage Enhancements
SODA PACKAGE .............................................................................................................................. $5.75 per person
20% gratuity and 7% sales tax is not included and will be applied.
Hilton Garden Inn requires proof of legal drinking age. No outside beverages alcoholic or otherwise may be brought into HGI Omaha West Function Rooms. We reserve the right to refuse service to any guest at our discretion. Minors caught consuming alcohol will result in the termination of bar service.
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.
Audio/Visual Equipment
POLYCOM SPEAKER PHONE
per day
per day
BLUETOOTH SPEAKER ....................................................................................................................$50.00 per day
FOUR CHANNEL MIXER $30.00 per day
Meeting Materials
WIRELESS PRESENTATION REMOTE $15.00 per day FLIP
PROJECTOR SCREEN
A/V CART
WIRELESS HIGH-SPEED INTERNET ACCESS
Prices are subject to 20% service charge plus applicable sales tax. Prices are subject to change due to market fluctuations caused by COVID-19. Final menu prices will be guaranteed 7 days prior to event. Consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of food borne illness.