1 RADISSON HOTEL | 1220 1ST AVENUE | CORALVILLE, IOWA | 319-351-5049 wedding menu
your story starts here.
Whether you are hosting your wedding reception, rehearsal dinner, or celebratory brunch, we will bring together the best of everything.
Our team will work with you from start to finish to ensure your dreams turn into a reality. We are committed to creating a memorable event for you and your guests. We offer a variety of wedding packages that can be customized to suit your every need.
Our experienced team will be here for you every step of the way to ensure you can focus on what matters most - making memories that last a lifetime.
2 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice. Congratulations!
Package 1
Just the Beginning
Whether you are hosting your wedding reception, rehearsal dinner, or celebratory brunch, we will bring together the best of everything.
Two Appetizers for Reception hour
Mirror Centerpieces
Black Linen
Linen Napkin
Gift Table
DJ Table
Cake-Cutting Service
Microphone for Toasts
Ballroom Set Up and Tear Down
3 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice. CONFERENCE CENTER
CORALVILLE - IOWA CITY wedding reception packages
wedding reception packages
Package 2
Best of Both Worlds
Whether you are hosting your wedding reception, rehearsal dinner, or celebratory brunch, we will bring together the best of everything.
Two Appetizers for Reception hour
2 Hours Premium Hosted Bar
Champagne Toast
Mirror Centerpieces
Black Linen
Linen Napkin
Gift Table
DJ Table
Cake-Cutting Service
Microphone for Toasts
Ballroom Set Up and Tear Down
CONFERENCE CENTER CORALVILLE - IOWA CITY 4 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
wedding reception packages
Package 3
Icing on the Cake
Whether you are hosting your wedding reception, rehearsal dinner, or celebratory brunch, we will bring together the best of everything.
Two Appetizers for Reception hour
3 Hours Premium Hosted Bar
Champagne Toast
Mirror Centerpieces
Black Linen
Linen Napkin
Gift Table
DJ Table
Cake-Cutting Service
Microphone for Toasts
Ballroom Set Up and Tear Down
CONFERENCE CENTER CORALVILLE - IOWA CITY 5 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
plated entree selections
ONE CHOICE UP TO 25 GUESTS | TWO CHOICES 26-50 GUESTS
THREE
CONFERENCE CENTER CORALVILLE - IOWA CITY 6 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
SLOW ROASTED PRIME RIB OF BEEF 43 65 78 10-ounce portion of prime rib, slow roasted and served with creamy horseradish and au jus GRILLED BEEF TENDERLOIN 6 ounce / 8 ounce 40/46 62/68 81/87 A steak lover’s favorite. Grilled tenderloin filet served with our creamy Bearnaise sauce. SEASONED NEW YORK STRIP STEAK 41 63 76 Thick and juicy 10-ounce
rubbed
herbs and seasonings, drizzled with a mushroom demi-glace sauce. STUFFED PORK CHOP 37 59 72 Fresh 8-ounce Iowa Chop stuffed with our unique apple sage dressing and smothered with bourbon demi-glace. PECAN CRUSTED PORK LOIN 38 60 73 Pork tenderloin baked with a crust of pecans, finished with a mild sweet brown sauce.
NY strip hand
with
PACKAGE 1 PACKAGE 2 PACKAGE 3
CHOICES 51+ GUESTS
plated entree selections
ONE CHOICE UP TO 25 GUESTS | TWO CHOICES 26-50 GUESTS
THREE CHOICES 51+ GUESTS
Baked filet stuffed with crab meat, celery, onions, garlic, and peppers.
Fresh grilled salmon, seasoned with herbs and topped with Beurre Blanc sauce.
Grilled Portabella mushroom stuffed with roasted garlic and sundried tomatoes encased in a flaky puff pastry. Finished with Asiago cheese sauce.
A DESIGNER DUET FEATURING YOUR CHOICE OF TWO ENTRÉES FROM THE LIST BELOW:
6 OZ. BEEF TENDERLOIN MEDALLION
10 OZ. QUEEN CUT PRIME RIB
6 OZ. HERB CRUSTED SALMON
3-4 STUFFED SHRIMP OR SCAMPI
6 OZ. PORK TENDERLOIN MEDALLION CHASSEUR
6 OZ. GRILLED CHICKEN BREAST SUPREME
CONFERENCE CENTER CORALVILLE - IOWA CITY 7 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia
prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
SUPREME 37 59 72 Tender,
with
supreme sauce. LEMON HERB CHICKEN 37 59 72 Sautèed chicken breast finished with
lemon-herb sauce. ORANGE ROUGHY ROULADE 47 69 82
GRILLED SALMON 43 65 78
All
CHICKEN
boneless chicken breast, sautèed and topped
our own
a
PORTABELLA WELLINGTON 37 59 72
MEDLEY 50 75 85
DUET
PACKAGE 1 PACKAGE 2 PACKAGE 3
plated entree pairings
SALADS (CHOICE OF 1)
Tossed Green Salad with Assorted Dressings
Caesar Salad
VEGETABLES (CHOICE OF 1)
Green Bean Almandine
Sautéed Mixed Vegetables
Honey Glazed Carrots
STARCHES (CHOICE OF 1)
Roasted Rosemary Potatoes
Garlic Parmesan Red Potatoes
Twice Baked Potatoes
Wild Rice Blend
CONFERENCE CENTER CORALVILLE - IOWA CITY 8 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
TWO ENTREE BUFFET
Includes selection on 2 salads, 1 vegetable, and 2 starches.
THREE ENTREE BUFFET
Includes selection on 2 salads, 1 vegetable, and 2 starches.
entree buffet PAIRINGS
APPETIZERS (CHOOSE 2)
SWEDISH OR BBQ MEATBALLS
CREAMY SPINACH ARTICHOKE DIP with Pita Points
COCKTAIL SMOKIES with BBQ Sauce
CHICKEN TENDERS with Ranch Dipping Sauce
CREAM CHEESE STUFFED
JALAPEÑO POPPERS
CHEESE TRAY
VEGETABLE TRAY
SALADS
Tossed Green Salad with Assorted Dressings
Caesar Salad
Old Fashioned Potato Salad
Cavatelli Pasta Salad
Marinated Cucumber and Tomato Salad
VEGETABLES
Corn O’Brien
Green Bean Almandine
Green Bean Casserole
Sautéed Mixed Vegetables
Honey Glazed Carrots
STARCHES
Roasted Rosemary Potatoes
Garlic Parmesan Red Potatoes
Smashed Potatoes with Gravy
Twice Baked Potatoes
Wild Rice Blend
CONFERENCE CENTER CORALVILLE - IOWA CITY 9 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
entree buffets
41 63 76 43 65 78 PACKAGE 1 PACKAGE 2 PACKAGE 3
entree SELECTIONS FOR BUFFET
EYE OF ROUND BEEF
Roasted eye of round beef sliced then topped with a delicate cabernet sauce and mushrooms.
ROAST BEEF JARDINIÈRE
Beef slices with sautèed celery and onions, then finished with a touch of red wine and herbs.
SMOTHERED STEAK MEDALLIONS
Sliced Sirloin smothered with peppers and onions then topped with provolone cheese.
LEMON HERB CHICKEN
Sautèed chicken breast finished with a lemon and herb sauce.
CHICKEN BREAST SUPREME
Tender, boneless chicken breast, sautèed and topped with our own supreme sauce.
CHICKEN PICATTA
Sautèed chicken breast with white wine finished in a delicate caper sauce.
ROAST TURKEY WITH SAGE DRESSING
Carved roast turkey with herbs served in a sage dressing.
HERB CRUSTED COD
Baked Atlantic Cod topped with herbs and seasoning.
SLICED PORK LOIN IN ROSEMARY SAUCE
Pork tenderloin baked with fresh herbs, complemented with rosemary sauce.
PIT HAM IN BROWN BUTTER
Sliced Pit Ham topped with pineapple and cherry sauce.
PECAN CRUSTED PORK LOIN
Pork tenderloin baked with a crust of pecans, finished with a mild sweet brown sauce.
TRADITIONAL OR VEGETARIAN LASAGNA
Layers of seasoned ground beef and cheese baked inside this traditional favorite.
CONFERENCE CENTER CORALVILLE - IOWA CITY 10 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
CARVING STATIONS
Upgrade your dinner with any of the following Chef carved stations for an additional fee. Carving stations count as one entrée selection. The carving fee is in addition to the Dinner Buffet pricing.
ROAST TURKEY / 1.00
Whole roasted turkey, carved and offered with a wild berry demi-glaze.
PINEAPPLE & HONEY-GLAZED HAM / 1.00
Honey cured ham, offered with our very own pineapple salsa.
PRIME RIB OF BEEF / 5.00
Herb-rubbed prime rib, served with creamy horseradish and au jus.
PREMIER CHEF’S STATION / Market Price
Herb crusted beef tenderloin carved buffet side and served with Chef’s demi-glaze.
ACTION STATIONS
Enhance your hors d’oeuvres packages with one of these stations attended by our chef and are priced per guest. Requires a minimum of 50 paid guests.
D’ITALIANO PASTA STATION / 6.00
Three cheese tortellini, spinach fettuccini and tomato penne pastas prepared to order by our chef with your choice of ingredients (onions, mushrooms, peppers, olives, crab meat and black olives) and finished with your choice of Alfredo or marinara sauce.
FAJITA FIESTA STATION / 6.00
Fresh seasoned beef and fajita chicken strips mixed with peppers and served to order by our chef. Accompaniments include flour and corn tortillas, chips and salsa, sour cream, guacamole, green onions, cheese and refried beans.
hors d’oeuvres displays
Displays are priced to serve 50 guests.
IMPORTED CHEESES & FRUIT DISPLAY / 150.00
Brie, Gouda, Smoked Cheddars and Dilled Havarti served with an array of Berries and Melba toast.
SMOKED ATLANTIC SALMON / 225.00
Whole salmon served with herb cream cheese, capers and miniature bagels.
CONFERENCE CENTER CORALVILLE - IOWA CITY 11 Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
reception enhancements
dessert
Desserts are priced per guest, per piece. Minimum order of 8 pieces for all desserts.
CHOCOLATE MOUSSE | $5.00
RAINBOW, LEMON, RASPBERRY OR ORANGE CRÈME SHERBET | $4.00
CHERRY OR APPLE PIE | $6.00
PECAN PIE | $6.00
CHOCOLATE CAKE | $6.00
LEMON CRÈME LAYER CAKE | $6.00
COCONUT, BANANA OR CHOCOLATE CRÈME PIE | $6.00
KEY LIME PIE | $7.00
BOURBON BREAD PUDDING | $6.00
Served with Bourbon caramel sauce
NEW YORK (WITH FRUIT TOPPING) OR RASPBERRY CHEESECAKE | $8.00
CHEF’S CHOICE DESSERT PLATTER | $6.00
Enhance your dinner with a centerpiece of assorted desserts on each table.
SPECIALTY DESSERTS
Specialty desserts are priced per guest, per serving and requires a minimum of 25 guests.
ICE CREAM SUNDAE STATION | $10.00
Buffet of vanilla and chocolate ice cream, whipped topping, nuts, sprinkles, chocolate sauce, caramel, maraschino cherries, and wafers.
BUILD YOUR OWN CHEESECAKE BAR | $10.00
Start with New York Style cheesecake, caramel & chocolate sauce, and choice of 2 toppings: Strawberries • Raspberries • Blueberries • Cherry • Candy Toppings • Chocolate Chips
Add on additional toppings for an additional fee per person.
Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241 (319) 351-5049 • radisson.com/coralvilleia
All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
CONFERENCE CENTER
12
CORALVILLE - IOWA CITY
bar service
CHAMPAGNE
Priced per bottle.
HOUSE CHAMPAGNE | $26.00
HOSTED BAR PACKAGES
MINIMUM OF 50 GUESTS.
HOSTED BAR PACKAGE: FIRST HOUR
PREMIUM LIQUOR | $12.00 PER GUEST
PREMIUM & TOP SHELF | $15.00 PER GUEST
HOSTED BAR PACKAGE: SECOND HOUR
PREMIUM LIQUOR | $10.00 PER GUEST
PREMIUM & TOP SHELF | $12.00 PER GUEST
**EVERY ADDITIONAL HOUR: PREMIUM BAR $8.00 PER GUEST | TOP SHELF BAR $10.00 PER GUEST
HOSTED BAR PACKAGE: 3 HOURS
Hosted Bar Package includes one (1) choice of Tier 1 or Tier 2 Liquor Brands, house wine, bottled beer, and soft drink selections.
PREMIUM LIQUOR | $30.00 PER GUEST
PREMIUM & TOP SHELF LIQUOR | $35.00 PER GUEST
TIER 1 PREMIUM LIQUOR BRANDS
Tito’s Vodka
Beefeater Gin
Bacardi Superior Rum
Malibu Rum
El Jimador Silver Tequila
Jim Beam Bourbon
Seagram’s 7 Whiskey
Johnnie Walker’s Red Scotch
LIQUOR
TIER 2 LIQUOR BRANDS
Absolut Vodka
Tanquery Gin
Captain Morgan Spiced Rum 1800 Silver Tequila
Jack Daniel’s Whiskey
Maker’s Mark Whiskey
Dewar’s White Label Scotch
Radisson® Hotel & Conference Center, 1220 1st Avenue, Coralville, Iowa 52241
(319) 351-5049 • radisson.com/coralvilleia
All prices are subject to a 21% service charge and 6% sales tax. No outside food or beverage is allowed. 07.05.2023. Prices are subject to change without notice.
13
CONFERENCE CENTER CORALVILLE - IOWA CITY