01-03-20

Online at katytrailweekly.com

Jan. 3 - 9, 2020

Downtown • Uptown • Turtle Creek • Oak Lawn • Arts, Design and Medical Districts • Park Cities • Preston Hollow

Take one!

CRIME WATCH page 2

MOVIE TRAILER page 8

Candys Dirt page 6

Katy Trail Weekly

Vol. 6, No. 45: Section One | Neighborhood News | Community Calendar and Food Guide | Local Arts | Opinions

ENTREPRENEUR

Young owner takes cut at Dallas restaurant market

By David Mullen david@katytrailweekly.com When a barbeque restaurant opens in North Dallas, it is not typically a big story in a city used to introducing new eating places weekly and that has a penchant for the popular Texas fare.

But when it is opened by a single 25-year-old who made money online in cryptocurrency and owns a large ranch on his own in East Texas, that makes the news a cut above.

Zach Bergenholtz has opened Blu’s Barbeque and Catering, at 17630 Preston Road, in a standalone space adjacent to the many strip shopping centers that line Preston Road from I-635 to beyond Frankford Road. One of the features of the restaurants is a 45-foot shipping container-turned-BBQ kitchen, although most of

It was a dark and stormy night and then things got ugly.

We charged our phones. We put the children in the bathtub or a closet.

We tried to remember what we were supposed to do if the power went out – and boy, did the power go out. Those fortunate enough to have storm shelters or panic rooms put them to use.

By the time the sun rose on the morning of Oct. 21, we learned that the EF-3 tornado outbreak damaged about 1,000 homes and businesses.

Damages were assessed at $2 billion in the costliest tornado outbreak in state history, according to the Insurance Council of Texas.

We hit the ground running, letting you know what to do before filing an insurance claim, what rental properties in the area might be available for those displaced and how to rebuild.

On Dec. 13, the Federal

Known for innovative cocktails, Bowen House at 2614 Boll St. has added “cozy cocktails with a twist,” including the Everything Nice made with Trois Rivieres Cuvee de l’ocean Rhum Agricole, Hamilton Demerara Rum, BOWEN HOUSE pomegranate, blueberry, winter spices and lemon; the Beso del Sol with Ghost Tequila, lime, hibiscus and mango; Mary Bowen’s P.S.L. with Grey Goose vodka, pumpkin, espresso, cinnamon and cream and the Midas Touch made with Aberfeldy 12 Year Highland Single Malt, Drambuie and ginger liqueur. – Courtney Edwards

PCHPS BLU'S BARBEQUE

In just three months, the young entrepreneur Zach Bergenholtz has grown Blu’s from the ground up, and it is already listed as one of the top five BBQ restaurants in Dallas. the fare is slow-smoked outside.

Bergenholtz grew up in Plano, graduated from

Texas Tech University and studied restaurant management, psychology and general business. But

he honed his abilities in barbequing while a Red BBQ cont'd on page 10

Impact of October tornadoes will be felt for years

candysdirt.com

Bowen House adds to menu

PCHPS introduces new board

REAL ESTATE YEAR IN REVIEW

by April Towery

COMMUNITY NEWS

Emergency Management Agency announced it will grant a request from Texas Gov. Greg Abbott allowing Texas officials a few more weeks to assess damages and request federal disaster relief funds for destruction caused by the tornadoes.

In other news, these stories topped the list of our favorites in news and features for 2019.

NAR puts a hard stop to hip pockets with new rule. The National Association of Realtors’ (NAR) Board of Directors has adopted the Clear Cooperation policy at its Nov. 11 meeting, which essentially puts an end to hip pocket marketing. Also known as MLS Statement 8.0, the policy requires listing brokers who participate in multiple listing services to submit their listings to the MLS within one business day of marketing a property to the public.

Wyly estate sells to Dallas NBA legend for $5 million and change.

Former Dallas Mavericks legend Dirk Nowitzki bought the Charles Wyly

The Park Cities Historic and Preservation Society (PCHPS) announced new Officers and Board of Directors. Membership is open to the public and builds awareness regarding the importance of protecting and promoting architectural and cultural legacies of the Park Cities. Annual events include a holiday party in a historically significant home, the annual spring home tour, distinguished speaker luncheon, the fifth annual Classic and Antique Car Show and the July 4th Parade.

– Sharon Adams

Plan for Moody Arts grants The nonprofit AT&T Performing Arts Center announced that applications for the second year of grants awarded by the Moody Fund for the Arts (MFA) will be accepted online at www.moodyartsfund.org beginning at noon on Monday, Feb. 17 until noon on Friday, March 13. A public informational meeting is Monday, Jan. 6 at the Bath House Cultural Center at 521 E. Lawther Drive from 5 to 6:30 p.m. The MFA was created to provide grants to small and emerging Dallas arts groups. - Drew Eubank

CANDY'S DIRT

INSIDE

A scene from North Dallas after October's tornadoes. mansion at 5906 Deloache Ave. in the “Honeypot” of Preston Hollow.

Oil and gas magnate T. Boone Pickens died. Self-made oil and gas billionaire and philanthropist T. Boone Pickens, founder of Mesa Petroleum and BP Capital, died on Sept. 11 at 91.

Incredible storm wreaks havoc on Dallas, kills one. After a week of storms flittering through, it didn’t seem like June 9 would be any different — until it was.

Winds up to 71 miles per hour were clocked at Love Field, almost 300,000 were left without power

and a tragic crane collapse at the Elan City Lights residential property at 2627 Live Oak St. killed one and injured six more. Macy Chiasson, a UFC fighter, filed the first suit related to the deadly crane collapse.

Ambassador Hotel appears to be fully engulfed. Although it’s currently unclear just when the blaze began, reports began to appear around 2 a.m. on May 28 that the currently vacant Ambassador Hotel 1312 S. Ervay St. was in flames.

This is an abridged version of a story this appeared on candysdirt.com on Dec. 26, 2019.

2 3 4 5 6

Notes from the Editor Bubba Flint The Good Word Opinion Environment Prevention Crossword Puzzle Your Stars This Week Reality Estate Community Calendar Photo of the Week Charity Spotlight Hammer and Nails Room to Grow

@katytrailweekly

7 8 9 10 11

Automobility Mull It Over

Uncle Barkey's Bites Travel

Dotty Griffith Recipe Uptown Girl Restaurant Guide Sudoku

Scene Around Town

@katytrailweekly

KATYTRAILWEEKLY.COM

PAGE 2

Jan. 3 - 9, 2020

NOTES FROM THE EDITOR

Local news has ex-Ranger joining ‘San Francisco’ Padres

By David Mullen

Dallas Cowboys were facing the Lions on the day that a weather-talker warned the Cowboys TGI 2020! … As part of to be prepared because it would its holiday programming, be cold and rainy at game time ESPN aired the U.S. Open Axe in Detroit. The game was played Throwing Championships from in a domed stadium. On Fox’s West Des Moines, Iowa. It’s like “Free 4 All,” a sports reportdarts, only throwing an axe iner seemed taken aback when stead. I don’t know why I found background music was added it funny, but I just did … Dallas’ to a Cowboys vs. Chicago Bears best bargain has to be the $6 preview segment. She had no matinee at the beautiful LOOK clue that it was from the iconic Cinemas at rock group Chicago.

5409 Belt No pre-broadcast Line Road production meeting? … Manny’s And popular ex-RangTex-Mex at er second baseman 3521 Oak Ian Kinsler retired Grove Ave. on Dec. 20. The Fox near Lemmon weekend anchor inAvenue formed viewers twice burned down that Kinsler will take on Christmas a front office posiEve, leavDavid Mullen tion with the “San ing a void in Francisco” Padres. the neighborhood. They hope to The San Diego Padres, which be reopened in three months, started in 1969, had apparently but that means permits and moved to San Francisco where this is Dallas, after all … One the Giants have been since 1958. of my New Year’s resolutions Names have been withheld to is to be nicer and less critical protect the guilty. Please news of local news. But I am writing people, stick to what you know this in 2019. I cannot keep that ... AT&T Stadium is going green. promise when I see or hear the Avocados From Mexico will now unconscionable coming from partner with the venue to offer news anchors, sportscasters and numerous avocado menu items. weather reporters. First, the How are the avocados getting david@katytrailweekly.com

past the border wall? Don’t throw them to Cowboys receivers. They bruise easily … I am a very experienced flyer. As I waited to rebook from a cancelled flight over the holiday, which provided me a seven-hour delay and an unscheduled trip to Los Angeles, I watched gate agents representing the world’s largest airline based in Fort Worth blatantly lie to agonizing consumers. One gave a customer a hotel voucher, then told the next customer that the airline does not give out hotel vouchers. He told a young customer that she can return her flight miles to her account, but neglected to tell her that there would be a fee. They denied an older couple a reroute so that they missed a day on a prepaid vacation. It took me one hour to reach the gate agent to rebook.

There were only two people in front of me. While sleeping in the terminal at SFO, an airline employee hit me in the chest with a wrapped blanket, waking me up. He must be great at the video game Paperboy. There is a reason that the world’s largest airline based in Fort Worth is consistently chastised for poor customer service … Suicide is the second leading cause of death for young people between 10 to 24 in Texas.

The National Suicide Prevention

The Good Word

William "Bubba" Flint — Special Contributor

Lifeline is a free resource that is available 24 hours a day, seven days a week, for anyone who is in suicidal crisis or emotional distress. In December, the Federal Communications Commission (FCC) finally approved the 988 direct phone link to the Suicide Lifeline. This was not a political issue, but a matter of life or death and the FCC did the right thing for once … Good riddance to the departure of 2019. It was a particularly difficult year. Too many lies from politicians and customer service representatives.

Too much greed. Way too much crime. Too much racial indifference in the country I love. Too much age discrimination. Too many deaths of close friends by

OPINION

A drive toward justice

Making New Year’s resolutions stick

By the Rev. Dr. Christopher D. Girata

By Joe Ruzicka

Rector, Saint Michael and All Angels

joe.c.ruzicka@gmail.com

money poking fun at others, identifying and capitalizing on the flaws of others, and just generally being ugly about the A few weeks ago, I hopped into a world. From celebrity events to home London taxi on my way to Heathrow. movies, these moments are all around Even though I wear a priest’s collar to us. When I see viral videos or posts like work and I was on a work trip, I don’t these, I admit that I often laugh, but in typically travel in my collar. (I’ve learned truth, they are damaging. The more we through many experiences that collars do poke fun, the more we dehumanize. And one of two things: scare people or cause the more we dehumanize, the more we them to confess everything wrong they’ve confuse the wrong of judgmentalism with ever done!) The first few minutes of the right of judgment. ride were filled with the typical banter, Judgment is a way of determining until the driver asked, “So, what do you right and wrong, good and bad. To judge, do?” When I told him I was a priest, his one brings thoughtfulness and clarieyes got big, he stopped speaking and he ty to bear in a way that seeks a proper, stared at me in the mirror. balanced and just outcome.

After an awkward moJustice is the result of judgment of silence, the driver’s ment and justice is a good goal face turned a bit serious and for us all. he said, without a bit of irony, We are moving into a new “So who do you think is realyear with new opportunities ly going to heaven?” I wanted ahead. As we enter 2020, many to thank him for such an easy of us will ask some big quesopener but thought that would tions about who we want to be be too sarcastic. Instead, I and how we want to behave in asked him to explain his questhe world. I hope that we all tion. He proceeded to tell me seek to move toward life-giving about all the different moRev. Dr. Girata goals such as better health and ments in his life when he felt a more generous spirit. As we “judged by religious people,” consider changes in our lives, which made him feel like God was simply I encourage us to put the idea of justice mean. Unfortunately, too many people in front of us. The year past was filled have this same experience. with too much injustice and too much In general, we don’t tend to like judgjudgmentalism. This year, may we find ment because it feels too judgmental. We the courage to seek true judgment, to all have to make decisions all the time, reach true justice, and in doing so, find and often decisions can leave us feeling new ways to truly honor one another and exhausted. On top of that, when those move our world forward for the good. decisions affect others, we open ourselves The Rev. Dr. Chris Girata was called up to the vulnerability of receiving their to be the eighth Rector of Saint Michael judgment. For most of us, we do not disand All Angels in Dallas and started his tinguish between judgment and judgmen- ministry at Saint Michael on Aug. 15, talism, but I believe that distinction is 2016. Chris is a native of Florida, a clascritically important. sically trained musician and an amateur Judgmentalism is part of our culturcook. He and his wife, Nicole, have three al fabric. People make huge amounts of children.

K AT Y TR AIL WEEKLY'S

CRIME WATCH Dec. 26 – 9:17 a.m.

4600 Block, Greenville Ave. (75206) Criminal Mischief: An unknown suspect shot a bb gun into the complainant’s door.

Dec. 26 – 7:49 p.m.

4500 Block, Sylvester St. (75219) Aggravated Robbery of an Individual: An unknown suspect shot at the complainant and stole property.

Dec. 26 – 9:38 p.m.

1600 Block, McKinney Ave. (75202) Unauthorized Use of a Motor Vehicle: An unknown suspect stole the complainant’s vehicle.

Dec. 27 – 8:53 a.m.

natural causes, cancer, accidents, organ failure and suicide. Too much time spent in the hospital and the outrageous bills that followed. Too many hours wasted watching the Dallas Cowboys and my beloved, soon to be Las Vegas-bound Oakland Raiders ... On the bright side, in 2019, I was reminded that I am blessed with a terrific family, that I have way too many wonderful friends than someone deserves, that the Mavericks have Luka Doncic and that Katy Trail Weekly has a loyal base of writers, support people, advertisers (we could always use more) and readers that believe in newspapers and our product. Keep the faith and happy 2020 to all!

100 Block, Leslie St. (75207) Theft of Property: An unknown suspect broke a fence and stole property.

Dec. 27 – 12:32 p.m.

2800 Block, N. Henderson Ave. (75206) Burglary of a Motor Vehicle: An unknown suspect entered the complainant’s vehicle and stole property.

Dec. 27 – 8:29 p.m.

5700 Block, Anita St. (75206) Robbery of an Individual: Two unknown susspects assaulted the complainant and stole property.

Dec. 28 – 1:04 p.m.

6000 Block, Prospect Ave. (75206) Burglary of a Habitation: An unknown suspect broke the door hinge and stole property.

Dec. 28 – 11:12 p.m.

2300 Block, Victory Ave. (75202) Burglary of a Motor Vehicle: The suspect entered the complainant’s vehicle with the intent to steal property.

Dec. 29 – 4:02 a.m.

2900 Block, Oak Lawn Ave. (75219) Aggravated Robbery of an Individual: An unknown suspect stole the complainant’s property at gunpoint.

Dec. 29 – 6:17 p.m.

5800 Block, E. University Blvd. (75206) Unauthorized Use of a Motor Vehicle: An unknown suspect stole the complainant’s vehicle with the keys inside.

Dec. 29 – 9:34 p.m.

2400 Block, Worthington St. (75204) Criminal Mischief: An unknown suspect smashed a large clay pot.

make lifestyle changes at the first of every year. We fail to make any progress by February, we see an actual By now, you have reversal by June and then we find probably put away ourselves worse off in the fall than some or most of your where we were the previous year. It Christmas decorations, is a one step forward, two steps back taken the tree out to the situation that makes New Year’s resJoe Ruzicka olutions seem counterproductive. So, driveway for bulk trash pickup and already forwhat can we do to make our goals a gotten how much you’ve spent on preslittle more successful? ents. The dread of packing up Christmas “Setting small, attainable goals for another year is a very unappealing throughout the year, instead of a singutask, but maybe not the worst thing lar, overwhelming goal on [Wednesday] during the post-Christmas holiday. And Jan. 1 can help you reach whatever it is no, I am not talking about your 2020 you strive for,” said psychologist Lynn health insurance rates going up, alBufka, PhD, in an article from the though that can certainly be dreadful.

American Psychological Association.

For many people, the other unapI think the good doctor is correct. Small bites are always easier to pealing thing many dread this time of digest than large bites. It’s the same year is making New Year’s resolutions.

Our goals can span the unpleasant spec- with goals and keeping them manageable. Additionally, slowly adding goals trum of losing weight, becoming more financially organized or being nice (or at throughout the year keeps your list least trying to be nice) to your in-laws. small, which allows you to focus on only However, the daunting part does not a few things at a time. This will hopefulcome in setting resolutions but in keeply lead to some early success and proing them. According to a survey convide a boost to the ego. Think of them ducted by psychologists at the University as “micro resolutions,” small achievable short-term goals on timelines that are of Scranton, just eight percent of New weekly or monthly. Once you have posYear's resolution-makers generally sucitive momentum, the lifestyle changes ceed in achieving their resolution.

Only an eight percent success rate?

Yikes! No wonder we dread trying to OPINION cont'd on page 3 OUR MISSION Katy Trail Weekly is a community-friendly newspaper designed to inform and entertain the people in many diverse demographics who live and/or work in these neighborhoods. Much like the Katy Trail itself, Katy Trail Weekly is designed to help bring together the neighborhoods of Downtown, Uptown, Cedar Springs/Oak Lawn, the Design District, the Medical District and the Park Cities, as well as others. The newspaper is placed in local businesses, and other locations, for free pick-up by their patrons. We support this publication by providing ad space to local businesses who want an effective and affordable way to reach the Katy Trail area readers we attract and serve. We welcome participation in the paper through story and picture submissions, and we hope that you will join us in making this paper the best it can be.

Writers Dr. Jay Burns (cont'd.) Chic DiCiccio Candace Evans Leah Frazier Society Editor Sally Blanton Rev. Dr. Chris Girata Graphic Design Bronwen Roberts Ryann Gordon

Advertising Sales Susie Denardo Dotty Griffith Accounts Mgr. Cindi Cox Becky Bridges Dr. Donald Hohman Online Editors Bronwen Roberts Distribution Paul Omar Redic Jo Ann Holt BethLeermakers Naïma Jeannette Brandt Carroll Naima Montacer Chris Maroni Leigh Richardson Juan Najera Copy Editors Michael Tate Joe Ruzicka Jessica Voss Stephan Sardone Writers Ed Bark Shari Stern David Boldt Publisher

Rex Cumming

Editor in Chief

David Mullen

Editorial William"Bubba" Cartoonist Flint

© 2018 Trail Publishing, Inc. All rights reserved. Katy Trail Weekly is published weekly and distributed for free. Views expressed in Katy Trail Weekly are not necessarily the opinion of Katy Trail Weekly, its staff or advertisers. Katy Trail Weekly does not knowingly accept false or misleading editorial content or advertising.

Wayne Swearingen Michael Tate Michael Wald Dr. Kim Washington

Katy Trail Weekly

(214) 27-TRAIL (87245) P.O. Box 601685 • Dallas, TX 75360 info@katytrailweekly.com • katytrailweekly.com

KATYTRAILWEEKLY.COM

Jan. 3 - 9, 2020

PAGE 3

ENVIRONMENT

Report finds fossil fuel reduction goals are not being met

EARTHX

By Karen Fleig Nations across the globe have made pledges under the Paris Agreement to limit fossil fuel emissions to a level consistent with keeping global warming to around 1.5°C or 2°C. The recently released U.N. Production Gap Report found those pledges are not being met with governments around the world planning on producing 120 percent more fossil fuels by 2030 than can be used to keep warming under 1.5°C. The report was produced by the U.N. along with leading research organizations and is the first assessment of the gap between Paris Agreement goals and the planned international production of coal, oil and gas and complements the U.N. Environment Program (UNEP) Emissions Gap Report showing country pledges also fail to meet emission reductions that would result in global temperature limits.

While inadequate pledges are a worrying starting point, finding that planned fossil fuel production isn’t on pace to meet those modest goals is even more concerning because it indicates a locked-in infrastructure around coal, oil and gas supply that makes emission

reductions more difficult to realize.

“Over the past decade, the climate conversation has shifted. There’s greater recognition of the role that the unfettered expansion of fossil fuel production plays in undermining climate progress,” said Michael Lazarus, a lead author on the report and the director of Stockholm Environment Institute’s U.S. Center.

“This report shows, for the first time, just how big the disconnect is between Paris temperature goals and countries’ plans and policies for coal, oil, and gas production. It also shares solutions, suggesting ways to help close this gap through domestic policies and international cooperation.”

Research groups involved in the U.N. report include the Stockholm Environment Institute, International Institute for Sustainable Development, Overseas Development Institute, CICERO Centre for International Climate and Environmental Research, Climate Analytics, and UNEP with more than 50 researchers contributing to the analysis and review.

Key findings from the report include: The world is on track to produce about 50 percent more fossil fuels in

2030 than would be consistent with limiting warming to 2°C and 120 percent more than would be consistent with limiting warming to 1.5°C. This production gap is largest for coal. Countries plan to produce 150 percent more coal in 2030 than would be consistent with limiting warming to 2°C, and 280 percent more than would be consistent with limiting warming to 1.5°C. Oil and gas are also on track to exceed carbon budgets, with continued investment and infrastructure locking in use of these fuels, until countries are producing between 40 percent and 50 percent more oil and gas by 2040 than would be consistent with limiting warming to 2°C. National projections suggest that countries are planning on 17 percent more coal, 10 percent more oil and 5 percent more gas production in 2030 than consistent with NDC implementation (which itself is not enough to limit warming to 1.5°C or 2°C).

Carbon emissions have remained at the levels projected a decade ago wrote UNEP executive director Inger Andersen in the report noting this fact “calls for a sharpened, and long overdue, focus on

fossil fuels” as the global energy supply is still dominated by coal, oil and gas and the fossil fuel production gap is a new metric that illustrates the gap between planned production and the reductions in that production necessary to limit global warming.

The report outlined options nations across the globe can adopt to begin to close the production gap such as limiting exploration and extraction, removing subsidies, and aligning future production plans with climate goals.

More than 60 nations have committed to updating their Nationally Determined Contributions (NDCs) and the report offers these countries an opportunity to integrate strategies that manage fossil fuel production into their NDCs said Niklas Hagelberg, UNEP’s climate change coordinator.

“Despite more than two decades of climate policy making, fossil fuel production levels are higher than ever,” said Stockholm Environment Institute’s executive director, Måns Nilsson. “This report shows that governments’ continued support for coal, oil and gas extraction is a big part of the problem.

We’re in a deep hole – and we need to stop digging.”

PREVENTION

OPINION cont'd from page 2

Five natural remedies to combat flu

By Ashley Pontius apontius@newsandexperts.com Cold and flu season are upon us, that time of year when body aches, fever, chills and nasal congestion combine and can stop you in your tracks, leaving you bedridden for days.

Statistics show that the flu annually sickens millions of Americans, kills tens of thousands and results in billions of dollars in medical expenses and sick days.

“Complications arising from the flu can become serious,” said Dr. Suhyun An (drsuhyunan.com), an expert on regenerative medicine and co-author of Demystifying Stem Cells: A Real-Life Approach To Regenerative Medicine.

“If you still have symptoms after seven to 10 days, be sure to make an appointment with your doctor. If any of your symptoms include difficulty breathing, a rapid heartbeat, feeling faint or if you experience other severe symptoms like a high fever, seek immediate medical assistance.”

Dr. An said there are ways to prevent the symptoms from reaching that serious point. To feel better and get back on your feet, she recommends numerous natural cold and flu remedies to alleviate your symptoms: Vitamin C. Some studies indicate that Vitamin C can shorten the lifespan of a cold and boost your immune system. “The best way to get it is through your diet; the fresher the food, the better,” Dr. An said.

“Oranges, limes, lemons, grapefruits, leafy greens and bell peppers are all good sources of vitamin C. Be careful with supplements because they can lead to upset stomach and kidney stones.”

Honey. Honey has natural antiviral and antimicrobial properties. “Drinking honey in tea with lemon can ease sore throat pain,” Dr. An said. “Research suggests that honey is an effective cough suppressant, too. Honey often contains Clostridium bacteria, so never give honey to a child younger than 1 year old because infants’ immune systems aren’t able to fight them off.”

Chicken soup. This popular cold and flu remedy helps because hot liquids reduce mucus buildup and keep you hydrated.

“Chicken soup, in particular, has anti-inflammatory properties, which help reduce a cold’s unpleasant side effects,” Dr. An said.

“Keep some in the freezer or even canned for flu season. It’s quick to prepare that way and soothing to eat.”

Aromas. “When you have congestion from the flu, applying camphor or menthol salve around your nose can help break up mucus,” Dr. An said. “Aromatherapy oils, such as peppermint and eucalyptus, can have a similar effect. Also, vapor rub can reduce cold symptoms, especially in children older than 2 years. It helps open air passages to combat congestion, reduce coughing and improve sleep. It’s a good alternative to over-the-counter cold medicines in young children because of unwanted side effects.”

Getting more Vitamin C from fresh sources, such as fruits and vegetables, is one way to prevent illness.

Probiotics. These are friendly bacteria and yeast found in the body, some foods and supplements. “They can help keep your gut and immune system healthy, and they may reduce your chance of getting sick with an upper respiratory infection,” Dr. An said. “For a delicious and nutritious source of helpful bacteria, include probiotic yogurt in your diet.”

“Colds and the flu are threats to us every year, but they don’t have to get us down for long,” Dr. An said. “Natural home remedies can reduce symptoms so you can be more comfortable and get the rest you need to get better faster.”

become easier to maintain for the rest of the year.

A few other tips that help in achieving your resolutions are to write your goals down on paper and to talk about them with friends or family. Seeing resolutions written in your own handwriting provides a daily reminder of what you are trying to accomplish in your own words. Sharing with friends or family what you are trying to accomplish also provides some backup to those goals. Even if they don’t help you with your goal, expressing it to someone makes it more real. This forces you to go out and accomplish what you are saying!

Of course, one of the things you can do is to resolve to not have any resolutions. This may be harder than you think because that, in and of itself, is a resolution. If you take this route, just tell your therapist how you were 100 percent successful doing nothing. I am sure they will be impressed.

Joe Ruzicka is a retired Naval Aviator and F-14 Tomcat RIO. He lives in Lakewood and yearns for the days of Nolan Ryan fastballs.

KATYTRAILWEEKLY.COM

PAGE 4

Crossword Puzzle ACROSS 1. Competitor 6. Fierce look 11. Mouse cousins 16. Heron 21. Proverb 22. Insect stage 23. “Maria —” 24. Give up, as a right 25. Buffet item 26. Suggestions 27. Looks after 28. Fluffy quilt 29. Sorority letter 30. Chitchat 32. Assumed name 34. Military runaways 36. Waterlogged 38. Took legal action 39. Puts to sea 40. Fr. holy woman 41. Fall flower 44. Blow, as a volcano 47. Lib. section 48. Disguise items 51. Flightless birds 53. Pencil point 55. Most fertile 61. Psyche component 62. Did the exterior 64. Spin around 66. More heroic 67. Six-sided wrench 70. Hired a decorator 72. Cutter’s cousin 74. Type of knife 75. Turned over and over 77. Worked as a jockey

79. More crafty 81. Even one 82. Tofu source 84. Draws close 86. Intertwine 87. Pro votes 88. Sky hunter 90. Careless 92. Brand name 94. Emulate Etna 97. Road map info 99. “Bottoms up!”

101. Pertaining to weddings 105. Sofa end 106. Pro votes 108. Goofed 110. — del Fuego 111. Steam 114. Heap 116. Gobbled up 118. Coffee add-in 119. Inveigle 121. Fishtailed 123. Dutch bloomer 125. ESPN feature 126. Meadow bird 128. Did in the dragon 129. White as a sheet 130. Porgy’s woman 131. Point 133. Alpaca kin 136. Bread ingredient 138. Billings hrs.

141. Tomato jelly 143. Salespeople, briefly 145. Corned beef on rye 149. Without instrumental accompaniment

(2 wds.)

151. Habitually 152. Deli order 153. August sign 154. Impressionist painter 155. Common phrase 157. Pablo’s girl 159. Excursions 161. Venezuela falls 162. Audacity 163. Reindeer herders 164. “Sesame Street” regular 165. Legend 166. Creak 167. Untrustworthy individual 168. Evaluated DOWN 1. Says hoarsely 2. Border state 3. Logically sound 4. Turkish title 5. Projecting ridges 6. Smooth-tongued 7. Stripling 8. Regions 9. Insulation meas. (hyph.)

10. Less difficult 11. Poodle pros 12. Bullring shout 13. Furnishes 14. Win over 15. Mouthing off more 16. Jugs 17. Stride 18. Hops a train 19. Turn inside out

Off the mark

Jan. 3 - 9, 2020

Solution on page 10 20. Pithy 31. Feeds the kitty 33. Teen bane 35. Fairylike 37. Prosecutors, briefly 42. Sultan’s cousin 43. More uncouth 45. Hard benches 46. Shadows 48. Becomes frayed 49. Snow house 50. Gee whiz!

52. Car model 54. Facetious 56. Ear of corn 57. Cable network 58. Former Denver QB 59. Trawler gear 60. Cards above deuces 63. Minces 65. Trustworthy 68. Pipe joint 69. Poet’s contraction 71. Bargains 73. Yummy pie 76. Wisconsin farm 78. Male mallard 80. Confute 83. Quick letters 85. Make a basket 87. Let out, maybe 89. Robins’ domiciles 91. Jeweler’s unit 93. “Aeneid” or “Beowulf” 94. Rescues 95. Practical joke 96. Pour out 98. Makes waterproof 100. Slowdown

102. Castle who danced 103. Mideast residents 104. Prayer-wheel turners 107. Oar 109. Put off 112. Fossil fuel 113. Electronics brand

115. Boat’s bottom 117. World’s longest river 120. Expunge 122. Miniature 124. Porous gem 127. “The Jungle Book” author 130. 252 calories 132. More moderate

134. Copper and gold 135. Tarzan’s moniker 137. Hunting dog 138. Informal parents 139. Barely enough 140. Dance in “True Lies” 141. Suitably 142. View from Giza 144. Take potshots at

REALITY ESTATE

What to expect in 2020

By Phillip Murrell phillip@philliprealestate.com Predicting the future is impossible and is particularly challenging when considering the future of real estate. Market conditions vary. There are strong economies and weaker economies.

For the Dallas area specifically, more jobs are opening up and pouring in. The area is still blessed with undeveloped or underdeveloped locations. Many large metropolitan areas in the country, like New York City, Seattle and San Francisco, are simply out of room. They must try to expand upward, not sprawl.

Many expert analysts that spend all of their time tracking the real estate market agree on a few things. If there was one constant in 2019, it was that interest rates remained very low and, in most markets, demand was high.

Most prognosticators expect interest rates to maintain their low status.

Remember, it is a presidential election year and low interest rates are a platform – right or wrong – that politicians can point to. Mortgage rates hovered in the middle three percent range last year and there is no indication that rates will make a large hike this year. Obviously, this is

a huge advantage to the buyer and seller making a home transaction more affordable than ever.

Keep in mind that as interest rates remain low, chances are that home costs will rise, especially in markets where demand outpaces supply. Inventories are tight in the many desirable markets. There is no doubt that current homeowners are being cautious about making a move as many markets find homeowners remaining in their homes for lengthy stays.

But Dallas is unique. More first-time or relocated buyers are coming to market at a fast pace and need somewhere to live and set up roots. Some may be incentivized by moving relocation perks from parent companies.

There is a trend that lower cost and high-end housing is not as tight as the middle ground. Those ready to enter the market or downsize will still have solid choices in the Dallas market. Those that are better off can actually find some “bargains” in the high-end market. But consider that many pundits are not forecasting a big downward spike in housing, reinforcing that home buying remains a very viable longterm investment.

While some new home construction companies are slowing down a bit on

massive developments, the good news is that local government agencies are seeing an increase in building permits in many areas.

Phillip Murrell And many other options still remain other than tract home living.

Some buyers are looking for low maintenance housing found in condominiums and townhomes. And the good news is that inventory of those properties, especially condominiums, remains fertile. As more millennials are looking to buy, all-inclusive “villages” with restaurants and cafes, bars and shops incorporated into loft housing should remain in demand. It is easier to park a scooter or depend on public transportation than add the expenses and responsibilities associated with having a car.

Consider all information when seeking a real estate professional if buying or selling a home. We use all of the information available to us and combine it with our local experience to create the most positive situation possible.

Phillip Murrell is a local real estate agent in Dallas at Compass Real Estate, and can be reached at 989-859-2275, phillip.murrell@compass.com or on Instagram at @pmurrellre.

Your Stars this Week

by Stella Wilder

The coming week is likely to present a number of situations, both expected and unexpected, that invite a new level of creativity from those who do not usually consider creativity to be a key component of their daily activities — and yet at this time, such creativity is sure to make all the difference in the world. Those for whom creativity is already very much a part of who they are will find that there are plenty of opportunities this week to assist others — to teach, guide and encourage.

Relationships that are not usually in the spotlight are likely to get a great deal of attention this week — or at least warrant such attention. Little things are sure to happen all week long that will have a big impact on each and every individual who is able to make a commitment to progress.

CAPRICORN (Dec. 22-Jan. 6) You'll have a chance to send someone in a new direction this week — and as a result, you may consider trying something novel when you have the opportunity. (Jan. 7-Jan. 19) – Once you focus on explicit needs, the week will take shape very nicely.

The more honest and direct you can be with yourself and others, the better — in almost all matters.

AQUARIUS (Jan. 20-Feb. 3) You'll want to mount a rather aggressive campaign this week in order to get what you want from those who have been reluctant

to cooperate in the past. (Feb. 4-Feb. 18) – Don't forget what you have promised this week!

You may have to be reminded of all that you've sworn to do, but once you get started, everything is likely to fall into place.

PISCES (Feb. 19-March 5) You may not feel very enthusiastic about helping a certain someone — at first. Later in the week you will be on board as your own gains become clear.

(March 6-March 20) – You may be seeing things very differently this week, and as a result, you may feel differently about certain people with whom you regularly interact. Be fair!

ARIES (March 21-April 4) An open, honest approach is usually best, but this week you may feel unusually guarded — and that's going to affect how you talk about things. (April 5-April 19) – You're more than willing to go the extra mile this week for someone whose needs are in sync with your own. You can come up with a new plan that surprises everyone involved.

TAURUS (April 20-May 5) A plan comes to fruition this week, but that may leave you with nothing to look forward to — until you come up with something new and even more exciting. (May 6-May 20) – Your responsibilities are multiplying this week, but you must still find time for friends or loved ones to whom you have made a certain promise. Don't back out!

146. Abrupt in manner 147. Hair-raising 148. Sniffed at 150. Nobleman 151. Foretelling 152. Lie in the sun 156. Caviar 158. College stat 160. Mouths, in zoology

GEMINI (May 21-June 6) You are past the phase that requires you to do things by the book, and this week you'll be able to experiment far more freely — and enjoy the results.

(June 7-June 20) – Someone with whom you've worked very closely of late is likely to lean on you in a way that takes you by surprise. Something may be developing faster than expected.

CANCER (June 21-July 7) Others adopt an unusual idea this week, and all you have to do is sit back and watch it yield all the benefits you had promised.

(June 7-June 20) – Others are more than willing to follow your instructions this week, but you must also be willing to do as you are told when the time comes.

This will not be negotiable.

LEO (July 23-Aug. 7) You can maximize your rewards this week without limiting what others can enjoy at the same time. Indeed, everyone around you can benefit greatly. (Aug. 8-Aug. 22) – When someone comes to you for advice or counsel, give it — for you will learn something about yourself in the process and discover a new opportunity waiting for you.

VIRGO (Aug. 23-Sept. 7) You may have trouble getting started this week, but once you do, you'll be able to move along at a rather startling pace. The competition cannot keep up.

(Sept. 8-Sept. 22) – The course

Copyright 2018 United Feature Syndicate, Inc.

of action you are considering may not be advisable this week — but if you put it off until next week, the likelihood of success will increase exponentially.

LIBRA (Sept. 23-Oct. 7) Someone wants to make a deal with you, but you're not ready to make that kind of commitment. You are still working very hard on an important solo project. (Oct. 8-Oct. 22) – The reviews are in, and there are few who do not see the value in what you are doing at this time.

Throughout the week, you'll be able to touch people in memorable ways.

SCORPIO (Oct. 23-Nov. 7) You're sure to receive numerous warnings this week, but you've got the bit between your teeth, and you're not likely to stop until you've hit the jackpot. (Nov. 8-Nov. 21) – You may be trying to serve too many masters at one time. This week, make firm decisions about what you can and cannot do, and stick to them. Don't make too many promises.

SAGITTARIUS (Nov. 22-Dec. 7) You're likely to be pushed into something that you fear at first, but later on you'll realize this is a golden opportunity you cannot pass up. (Dec. 8-Dec. 21) – You may begin the week on unstable footing, but as midweek approaches, you'll feel more confident and capable — personally and professionally. Go the distance.

KATYTRAILWEEKLY.COM

Jan. 3 - 9, 2020

PAGE 5

Contact us at info@katytrailweekly.com with your Community Calendar Event.

Jan. 3-4

4525 Lemmon Ave. Dallas, 75219 214-443-9642

Dallas Yoga Center - Enrollment begins Friday, Jan. 3 for the 40 Day Yoga Challenge. On Saturday, Jan. 4, the center’s “Mindfulness Teacher Training” info session featuring national luminaries takes place at 2 p.m. Classes begin on Saturday, Jan. 18. For more information, go to dallasyogacenter.com.

Now-Jan. 12

5900 Bishop Blvd.

Dallas, 75205 214-768-2516

Meadows Museum – “Sorolla in the Studio” is a presentation of the work of Joaquín Sorolla y Bastida (1863–1923).

He was already a well-established artist when he painted “Female Nude” (1902), long held in Sorolla’s personal collection and now on display at the Meadows Museum. Also on display are “The Blind Man of Toledo” (1906) and “Valencia Beach” (c. 1904-5), as well as several works on paper. Fridays and Saturdays at 10 a.m. and Sundays at 1 p.m. $4 to $12.

Jan. 3-4

2301 Flora St. Dallas, 75201 214-670-3600

Morton H. Meyerson Symphony Center – The Dallas Symphony Orchestra will accompany “Cirque de la Symphonie’” a program that including aerial silks, juggling, cyr wheel, quick change, contortion, dance and strongmen. Works by Bizet, Piazzolla and others serve as a soundtrack. 7:30 p.m. $29 to $148.

Jan. 4

1501 S. Ervay St. Dallas, 75215 662-518-1311

Sugar Cone Studio – “Truth in Comedy” is a storytelling stand-up comedy and art show featuring narrators Aye Nero, Maggy Croxville and Nathaniel Weathersby, comedians Byron Stamps, Chris Damen and Miss Cotton and artist Kathy Wang. 8 p.m. $15.

Jan. 5

2010 Flora St. Dallas, 75201 214-979-6440

Crow Museum of Asian Art – The University of Texas at Dallas in conjunction with the Crow Museum closes its exhibition “Hands and Earth: Contemporary Japanese Ceramics,” featuring works by the country’s greatest ceramicists, including seven artists deemed “Living National Treasures” by the Japanese government. 10 a.m. FREE!

Jan. 7-12

2403 Flora St. Dallas, 75201 214-880-0202

Margot and Bill Winspear Opera House – “The Color Purple,” the 2016 Tony Award winner for Best Musical Revival featuring a Grammy-winning score of jazz, gospel, ragtime and blues, gives new spirit to this Pulitzer Prizewinning story. Prices and times vary.

Jan. 9-18

3400 S. Fitzhugh Ave. Dallas, 75201 214-671-0727

South Dallas Cultural Center – Cry Havoc Theater Company presents “20/20 Vision,” a look at digital technology evolving from a set of tools to an invisible extension of the human body. It is difficult to avoid “plugging in” to the digital landscape every hour of every day. Can you escape? Thursdays and Fridays at 7:30 p.m. and Saturdays at 2 and 7:30 p.m. $25.

PHOTO OF THE WEEK

This Week in History

The staff and Board of the Turtle Creek Conservancy have set goals for the park in 2020 including replenishing bald spots in flower beds with ground cover, restoring grass and sod and adding more vintage light poles and park benches with donor support.

On Jan. 3, 2000, the last original weekday Peanuts comic strip is published after a 50-year run, following the death of the strip's creator, Charles Schulz. He died at his adopted hometown of Santa Rosa, Calif. at 77.

Send us a photo on Facebook and it may be featured here!

TURTLE CREEK CONSERVANCY

Charity

Sp

tlight

THE DALLAS FOUNDATION

The first foundation in Texas has received $800 million from donors to benefit the Dallas community. not.” It is a personal passion of mine to ensure others in our community have a chance to reach their full potential as well.

By Sally Blanton sallyblanton455@gmail.com Each week, Katy Trail Weekly will feature a charity that is doing remarkable work in Dallas, a city known for philanthropy and generosity.

Q What is your mission or highest

A

Q What is the most important

A

purpose?

The Dallas Foundation was established in 1929, which makes us the first in Texas.

Our mission is to bring together people, ideas and investments in Greater Dallas so individuals and families can reach their full potential.

Q How did your career path lead you

A

to this position?

Prior to joining The Dallas Foundation in 2018, I served as CEO of the National Math and Science Initiative. Before that, I served as founding president and CEO of Choose to Succeed and as chief growth officer for IDEA Public Schools. My work in education has been incredibly rewarding.

Q Why are you passionate about help-

A

ing this charity?

I grew up on the west side of Detroit in a working-class family. During my elementary school years, our family struggled with food insecurity and many other problems that families living on the edge of poverty experience. Eventually, I was sent to live with my grandparents so that I could have access to a more stable home life and a better education. Several teachers supported and encouraged me to go to college. I joined a program called Upward Bound, which prepares low-income kids to attend college. I earned my undergraduate degree in political science and Latin American studies, then received a master’s degree in public affairs from The University of Texas at Austin. My journey vividly illustrates the saying that “talent is equally distributed, but opportunity is

thing your nonprofit does for our community?

The Dallas Foundation is squarely focused on the well-being and future of Dallas. We have long been a trusted community partner and steward of our donors’ charitable giving. Since our founding more than 90 years ago, we have granted more than $800 million. Beyond the dollars, the Foundation serves as a leader, a convener and a catalyst for investments in Dallas.

The Foundation is in a unique position to continue bringing groups together to solve local challenges and help make Dallas an even more vibrant community.

Q What are some goals, and what

A

does the future hold for your charity?

We are evolving our business model and focusing on our donors and on the community. Our board recently adopted a strategic plan to assume an even more active role in helping our donors and partners drive meaningful change, particularly around childhood poverty. The Dallas Foundation is here for good. We are structured to exist in this community forever. In less than 10 years, we will celebrate our centennial. As we move toward that milestone – and to the next 100 years of our work – the focus will remain on serving our donors and Dallas in meaningful, innovative and impactful ways.

Matthew Randazzo, president and CEO, answered these questions.

wikipedia

KATYTRAILWEEKLY.COM

PAGE 6

Jan. 3 - 9, 2020

CANDY'S DIRT

This home, located at 22 Valley Ridge Road in Fort Worth, is listed for $3.95 million.

By Candy Evans candace@candysdirt.com We’re departing 2019 in style, with a drop-dead gorgeous, ivy-covered English Georgian manor house in Old Westover Hills, Fort Worth.

When I saw this mansion pop up on realtor.com I thought I’d found my next historic preservation post. Then I saw the next photo and the next and I had one of those “Well, shut my mouth!” moments.

It’s common knowledge by now that I’m a devotee of historic properties. I’ve spent over half my life visiting stately homes and castles all over the world, so my expectation level is exceptionally high. This English Georgian manor house surpassed all my expectations and then some.

What completely blew me away about this seemingly traditional 5,551-squarefoot English Georgian manor house was the juxtaposition of that classic exterior with designer Holly Lydick’s completely

fresh interior finishes.

“I think it is one of the prettiest homes in the neighborhood,” Lydick said.

“I love the idea of being true to the architecture, but doing updated finishes on the inside. You are expecting something different from the outside, then you look inside and see a home that is fresh, new, and exciting. It’s a cool way to update.”

This beautiful English Georgian manor house was built by Byrne & Luther for William and Pauline Tyler. Tyler was the president of Tyler & Simpson, a wholesale groceries firm based at the T & P Warehouse. It’s been described in the Tarrant County Historic Resources Survey as “an eclectic, two-story Period Revival style design faced in dark red brick. Composed as a series of intersecting, hipped masses, the structure has fine window and door surrounds and quoins of stone.”

The sellers have already moved on to new pastures, so Williams Trew listing agent Martha Williams brought in the talented Julie Herd to do a live-in staging.

You heard that right. Filling up a two-story, five-bedroom, six-bathroom English Georgian manor house is a tall order, but not for Herd.

Herd, you may know from other

stories we’ve published, owns JSH Design with Kim Boyd. She sold her home and was considering renting while she and her husband looked for their next property.

Then her friend and Fort Worth stager extraordinaire Tina McMackin suggested Herd stage properties and live in them until they found their perfect abode.

Having someone live in a home while it’s for sale is not a new concept. Show Homes and Castle Keepers have been providing this service for years, but we see a whole new level here as Herd has not only street cred as a designer, but also warehouses full of her stored furnishings, which happen to be gorgeous.

“This is the third house I’ve staged and lived in while it was for sale,” Herd said. “My staging is a bit unique because of the fact I move in with what I have, tweak it and then buy a few things to finish it out if I feel I have a gap. To me, it’s a very personalized staging, and I’m enjoying the nomadic lifestyle, for now, because I love creating a new space and atmosphere for others.

This English Georgian manor house is in a coveted neighborhood and has beautiful, big living spaces. It’s a great family home and excellent for entertaining, but it’s often a challenge to

Hammer and Nails

ROOM TO GROW

Smart ways to design a small space

By Margaret Chambers ASID, RID Just because you live in a small apartment or condo doesn’t mean that you can’t go big on style. Designing a small space can present some unique challenges. However, living in a small space also encourages you to be thoughtful and economical about what you bring into it. If you’re looking to get the most out of your apartment or condo, these tips may be helpful.

To start with, take time to really think about your needs and your routine. For example, if you don’t use your dining table often, you may want to replace it with a table that folds up when not in use.

Walk through the apartment and note any blank walls or corners that aren’t serving a purpose. Whenever possible, take advantage of vertical wall space to add additional storage. Tall, narrow bookcases and shelving units are perfect for this.

If you’ve read other small space decorating guides, you probably know that buying multi-purpose furniture is a must. Some examples of multi-purpose furniture include beds with built-in storage, bookcases with built-in desks, hollow ottomans and sofa beds. When you’re decorating your small apartment from scratch, it’s crucial to make sure you’re purchasing the correct scale furniture. A major advantage to hiring an interior designer is that they will carefully measure your space and find pieces that are just the right proportion — or have them custom-made, if need be.

understand the way a home lives when it’s empty. And multi-million-dollar vacant homes tend to stay on the market for a long time because of that lack of spatial comprehension and emotional attachment. The first home Herd moved into as a live-in stager had been on the market for a few years. It sold within six months.

The second one had been listed for over a year and sold in four months. “Homes sell better when you have furniture in them,” Herd said. “People need to walk in and experience how a home lives. Staging is a great tool.”

Amen to that.

Seriously, can you imagine that stunning black lacquer study empty? It would never have the same effect on a buyer. It goes to show it does take a village to sell a home regardless of how stately, historical, or beautiful. You must have a great team, and this English Georgian manor house, at 22 Valley Ridge Road, has the best because, of course, that team starts with Williams, who has this beauty listed for $3.95 million.

CandysDirt.com is the only blog in Dallas for the truly real estate obsessed!

Named by National Association of Real Estate Editors as the BEST Real Estate Blog in the country.

Margaret Chambers If you have low ceilings, use short-legged furniture to help your ceilings feel taller.

On the other hand, if your ceilings are just the right height, you should consider furniture with longer legs. A large sofa that sits low to the floor can feel extra bulky in a small room. By bringing up your furniture off the floor instead, you’re making it appear as if you have more floor space.

One of the tricks designers use for decorating apartments and condos is to buy clear furniture made of acrylic or glass. A clear coffee table fades into its surroundings, making the room feel more expansive.

Mirrors are another common solution for small spaces. They add more dimension to an otherwise flat wall, and reflect light into the room. Believe it or not, it’s a mistake to only decorate your walls with small artwork. With artwork, it can actually look better to go bold with a big statement piece.

Rugs also do a lot of good for a small apartment. They can cover up unsightly carpets and tile, delineate “zones” or visually expand the space.

Speaking of zones, make sure to divide shared spaces with your furniture. An open concept floor plan is not as beneficial to apartments as you

might think. It’s better to give the eye places to rest and create cohesive groupings. For example, if your dining area and living room are connected, you can use the back of your sofa to separate the two.

Most small spaces are square or rectangular. Adding curved furniture can contrast against the angles of your space in an appealing way, instantly giving your apartment some flair. Don’t forget to complement any curved furniture with one or two curved accessories in the same room, such as an oval mirror or rounded lampshade.

When it comes to paint color, different designers approach small spaces in different ways. Some say you should paint the walls white to help the apartment feel more open.

Others say that a dark paint color gives your apartment a cozy, jewel-box feel. In my opinion, there is no right or wrong answer. Instead, you should decide what kind of feel you want your apartment to have and go from there.

Whether you’re starting with a blank slate, or you simply want to rearrange the furniture you already have, this guide should help you make your small space your own. When a small space is thoughtfully designed, visitors won’t notice its size: instead, they’ll admire your great taste!

You can find more design tips at the Chambers Interiors blog (chambersinteriors.com/blog). Some of our other articles include: "The Best Ways to Display Your Art Collection," "Choosing the Perfect Patterns," and "Holiday Decorating – Do’s and Don’ts."

Resolutions for 2020

By Stephan Sardone stephan@sardoneconstruction.com Ready to start a new decade? You probably have a laundry list of items — including improving the laundry room — regarding personal growth and property improvement for the coming years.

How about trying to incorporate both?

Let’s see how many small things can improve your health and home.

Exercise more. Scrap the loud and often polluting leaf blower. Start raking the lawn and sweeping the walkway and driveway on your own. No one wants to put someone out of a job, but you should be more concerned about your well-being than your gardener’s health.

And write John Deere a “Dear John” letter. No more gas guzzling riding or turbo charged lawnmower. Go old school. Return to the push mower, even if it is electric or gas powered.

Whack the Weed Wacker and trim brushes, shrubs and lawn edges by hand. You will increase your cardiovascular activity.

Add-on space. While some of the home improvement changes require the aid of a professional, licensed contractor, others simply require a change of your current mindset. Now is a great time to add square footage to your home rather than put it off for another year. It will add value to your property, which down the road will provide more money when you sell. And strap on that Fitbit you got for the holidays. You will now be getting more exercise by taking more steps throughout the home than ever before.

Spend time in the kitchen.

Ready to reduce your out-of-pockets costs on restaurant and to-go meals and cook more at home and eat healthier?

Finally, tackle that kitchen. While everyone longs for a functional island, consider improved cabinets and a pantry.

If you increase your in-home cooking, you will need additional space for pots, pans, cookware and utensils. A pantry will allow you to store many fresh and

healthy items.

Plus, if you have a walkin pantry, you can sneak in and cheat with a candy bar when no one is looking.

Drink Stephan Sardone extra water.

Not a sexy project — only your neighbor or brother-in-law will appreciate it — but invest in a new low-maintenance, highly-efficient water heater. Add a filtration system to all faucets that you use as a source for drinking and cooking.

Convert extra space to exercise room. Change out a spare bedroom to a mini-workout facility. You can add more equipment as time goes by and it is the perfect place to put your wife’s new Peloton. (Holiday advertising joke.)

Increase income. Affordable housing is becoming more difficult to find. Consider converting a “mother-inlaw apartment” or outdoor pool room to become an added income resource by renting it out. A contractor may have to build an additional entrance or renovate the space, but the expenses can be recouped quickly and tenants will be easy to find.

Go green. Use your lawn clipping and shrub trimmings for mulch by creating a compost pile. Improve lighting inside and outside of the house by switching to energy-efficient, environmentally friendly bulbs. Create a recycling canaster that can be stored in the garage or pantry.

Statistics show that on average, less than 10 percent of people actually keep their New Year’s resolutions. But if you set realistic goals — think of them as simple and modest goals — you can see results quickly and they may last all year long.

Sardone Design-Build-Remodel is locally owned and operated. Sardone, his wife and two daughters are Lake Highlands residents.

Page 7

Katy Trail

Jan. 3 - 9, 2020

Weekly

Downtown • Uptown • Turtle Creek • Oak Lawn • Arts, Design and Medical Districts • Park Cities • Preston Hollow

Vol. 6, No. 45: Section Two | Sports | Automotive | Entertainment | Travel | Health and Fitness | katytrailweekly.com

MULL IT OVER

Robinson, Starr, Gregg among those lost in 2019

NFL

Miami Dolphins football player Nick Buoniconti.

By David Mullen david@katytrailweekly.com As is this column’s tradition at the beginning of a new year, we look back at sports participants and personalities who passed away in the previous year but had a profound impact on the sports that they served.

Edward Aschoff, 34. – A football reporter for ESPN, he died on his birthday, Christmas Eve, of a brief illness linked to pneumonia.

Cedric Benson, 36.

– Popular University of Texas running back died in a motorcycle accident.

Jim Bouton, 80. – Former New York Yankees pitcher shook up the establishment with his behind-the-scenes look at baseball in Ball Four.

Pat Bowlen, 75. – Hall of Fame owner of the Denver Broncos.

Cliff Branch, 71. – Three-time Super Bowl champion, the speedy Oakland Raiders wide receiver is in final consideration for well-deserved Hall of Fame recognition.

Willie Brown, 78. – An Oakland cornerback, the NFL Hall of Famer had a 75-yard touchdown interception return against the Minnesota

Vikings in Super Bowl XI. Announcer Bill King forever immortalized the play with the call “Old Man Willie! Touchdown Raiders!”

Bill Buckner, 69. – Outstanding hitter with the Los Angeles Dodgers, Chicago Cubs and Boston Red Sox but unfortunately best known for an error in the 10th inning of game six of the 1986 World Series against the New York Mets.

King Kong Bundy, 63. – At 6-foot 4 and more than 450 pounds, he was a famous WWF and WWE wrestler.

Nick Buoniconti, 78. – Anchor of the defense on the great Miami Dolphins teams of the 1970s, he was an announcer, lawyer, businessman, agent and cause activist starting the Miami Project to Cure Paralysis in honor of his son Marc, who suffered a spinal cord injury while playing football.

Nick Cafardo, 62.

– The respected Boston Globe baseball writer succumbed to an embolism.

Howard “Hopalong” Cassady, 85. – Won the 1955 Heisman Trophy while at Ohio State.

John Coughlin, 33.

– Disparaged U.S. pairs skating champion committed suicide.

Gunther Cunningham, 72. – German-born college and NFL coach who learned English through football.

Alice Dye, 91. – Wife of noted golf architect Pete Dye, she is credited with designing the famous island green at the 17th at TPC Sawgrass.

Ron Fairly, 81. – Slick–fielding Dodgers first baseman turned baseball broadcaster.

Hayden Fry, 90. – Former SMU, North Texas State (now UNT) and Iowa head football coach and mentor to many, Fry died in Dallas of cancer.

Elijah “Pumpsie” Green, 85. – First African American player in Red Sox history.

Forrest Gregg, 85.

– Born in the East Texas town of Birthright, he was a lineman for the Packers of the 1960s, won three Super Bowls (including a ring in his only season with the Dallas Cowboys) and was head coach of SMU. John “Hondo” Havlicek, 79. – Basketball Hall of Famer with the Boston Celtics.

Harry Howell, 86.

– Played the most games

in the history of the NHL’s New York Rangers, which retired his number 3 jersey.

Dan Jenkins, 89. – Noted author and Sports Illustrated writer, he covered golf and football and died in his hometown of Fort Worth. He wrote best sellers Semi Tough and Dead Solid Perfect.

Johnny “Lam” Jones, 60. – Olympic sprinter became an NFL wide receiver.

James Kennedy, 73. – South Carolina high school’s football fixture and inspiration for movie “Radio.”

Niki Lauda, 70. – Formula One champion helped make the sport a worldwide phenomenon.

Harold Lederman, 79. – High-pitched judge on HBO boxing broadcasts.

Ted “Terrible Ted” Lindsay, 93. – An eighttime All-Star and member of the NHL Hall of Fame, he was part of the Detroit Red Wings “Production Line” with Gordon Howe.

Gene Littler, 88. – PGA professional won the 1961 U.S. Open and whose swing was the envy of tour players.

Gino Marchetti, 93. – Baltimore Colts defensive star and NFL Top 100 player faced the New York Giants in the 1958 NFL Championship game dubbed “The Greatest Game Ever Played.”

Don Newcombe, 92. – The Brooklyn Dodgers legendary pitcher won the Rookie of the Year, Cy Young and MVP awards and, in 1955, led Brooklyn to their only World Series win.

“Mean” Gene Okerlund, 76. – The bald-headed ambassador and voice of WWE, you knew it had to be a big match if “Mean” Gene was holding his microphone.

Peter Magowan, 76. – Managing general partner of the San Francisco Giants.

Frank Robinson,

83. – Major League Baseball’s first black manager, Robinson is the only player in baseball history to win the MVP award (with the Cincinnati Reds and Baltimore Orioles) in both leagues.

Charles Rogers, 38. – Born in Saginaw, Rogers was an AllAmerican wide receiver at Michigan State but was a bust as a first-round pick by his state’s NFL team, the Detroit Lions. He died bankrupt and never recovered from addiction.

Rosie Ruiz, 66. – Became famous for faking a victory in the 1980 Boston Marathon.

Scott Sanderson, 62. – Former major league pitcher with seven teams, agent and broadcaster.

Tyler Skaggs, 27.

– Prior to a start against the Texas Rangers, the Los Angeles Angels pitcher died at the team’s hotel in Grapevine of a drug overdose.

Marilynn Smith, 89. – Had 21 tour wins, credited with starting the LPGA and was the first woman to broadcast men’s golf on TV. Bart Starr, 85. – Flying back to Dallas from Green Bay a few years ago, I sat next to a lovely woman who said in a Southern drawl, “You are in my husband’s seat.” Putting two and two together, I said, “Is your husband Bart Starr?” “Why, yes he is,” she beamed. Starr

was legendary at the University of Alabama, in the NFL and was MVP for the Packers in Super Bowl I and II. He and wife Cherry were married for more than 60 years.

Mel Stottlemyre, 77. – Yankees hurler best known as a pitching coach after his playing career.

Jack Whitaker, 95.

– Classy Emmy–winning sportscaster noted for his prolific commentary.

Pernell “Sweet Pea” Whitaker, 55. – Olympic gold medalist and champion boxer.

Wade Wilson, 60. – Quarterback with five teams including the Dallas Cowboys, where he was also a quarterback’s coach.

Other deaths included controversial NFL owner Bill Bidwill, 88, popular Packers backup quarterback Zeke Bratkowski, 88; former NFL referee Red Cashion, 87; co-founder of YogaWorks Maty Ezraty, 55; Pittsburgh Pirates ace Bob Friend, 88; longtime women’s basketball coach Cathy Inglese, 60; Dolphins six-time Pro Bowl guard Bob Kuechenberg, 71; former New York Jets coach Walt Michaels, 89; former NFL quarterback and coach Turk Schonert, 62; threetime Olympic gold medal winner Peter Snell, 80; women’s track coach Fred Thompson, 85, and inspirational Purdue University football fan Tyler Trent, 20.

MBL

Baseball player Frank Robinson.

AUTOMOBILITY

Saddles soar at Dallas Motorcycle Show

By David Boldt boldface2020@gmail.com Moto Liberty in Addison doesn’t sell motorcycles, but the store’s big footprint offers — for the rider — seemingly everything else. From on-sale socks and gloves to a $600 Roland Sands Design jacket, Moto Liberty has what it takes to look, act and assume the role of motorcyclist. And in attending the Dallas Motorcycle Show on Friday, Jan. 3 through Sunday, Jan. 5 at the Kay Bailey Hutchison Convention Center, you and your significant other can be the part, in either a leading or supporting role.

As I’ve written before, these remain interesting times for the motorcycle industry. While Boomers are aging out, women are (finally) knocking on the door and youngsters, perhaps looking for a way to detach themselves from tech, are showing signs of interest.

The traditional cruiser is taking a hit, but the tepid

enthusiasm for low seats and forward controls is more than offset by the growing interest David Boldt in adventure bikes and the cachet that goes with them. In short, it’s an industry in transition as is almost all of the transportation segment. And while it’s a big space to get your head around, Dallas’ Convention Center gives your head an ability to navigate the topic. Here, then, are some of the highlights at this year’s Dallas Motorcycle Show: Sport: Café bikes have been around almost as long as the café. And if wanting to get to the food or drink quickly, there are few better ways than the balls-to-the-wall superbike and few examples better representing that singular obsession with speed than Honda’s new CBR1000RR-R. Imbued with as much MotoGP as your local

DMV will probably allow, the bike is at the top of motorcycling’s food pyramid. And given Honda development, you won’t need a support system in traveling from North Texas to South Texas or East to West.

Adventure: The adventure bike has become almost as ubiquitous as Jeep Wranglers in Uptown. An observer can easily understand the bike’s functionality, but you also wonder what the rider/owner is doing with it. Regardless of the rationale, Yamaha, with its U.S. introduction of the 700Ténéré, is about to rewrite the rules.

While completely street legal and, by extension, dual-purpose, the Ténéré has been reduced in both weight and footprint to an ADV’s minimalistic roots. And with an introductory price point on the friendly side of $10K, the monthlies should still allow for a gas card and hotel room.

Launching as a 2021, check with your dealer or Yamaha’s website, for availability.

Beginner: Regardless of

age or gender, there’s no better time to take up two-wheeling than now. The industry, of course, would prefer you to have started yesterday, and with that in mind offers a learn-to-ride indoctrination at the show itself. Also worth noting is with the growing number of electric motorcycles on the market, and all of those dispensing with the worrisome clutch, riding a motorcycle has never been physically or psychologically easier. And for the true novice, the increasingly visible eBike, offered by both bicycle and motorcycle OEMs, is an easy way to get comfortable, while real motorcycles are an easier way to get going. If ready to shop, take a look at Honda’s CB500X adventure bike or Royal Enfield’s way-accessible Himalayan.

There’s far more in the way of bikes and their accessories than what you see above. To its credit, the Dallas Motorcycle Show continues to serve as a repository for those things attractive to a seasoned rider, while

QUARTO PUBLISHING

The cover of Ton Up! making the subject accessible to someone with an interest in the sport, but few friends with the capability of assisting them.

I learned to ride because my younger brother knew how to ride and close friends had bikes.

If you’re motivated, it’s never been easier to assume the position. Just saddle up!

David Boldt brings years of experience in automotive retail sales and public relations to his automotive reporting. More can be found at txGarage.com.

KATYTRAILWEEKLY.COM

PAGE 8

Jan. 3 - 9, 2020

movie trailer

‘Little Women’ vehicle for Greta Gerwig to showcase versatility

SONY PICTURES RELEASING

Emma Watson, Florence Pugh, Saoirse Ronan and Eliza Scanlen star in “Little Women.”

By Chic DiCiccio @chiccywood It’s hard to believe that “Little Women” is just Greta Gerwig’s second movie as a director. Not only does this adorable movie have a completely different tone than her first, “Lady Bird,” it’s a period piece that Gerwig manages to feel like a modern retelling of Louisa May Alcott’s classic Civil War novel. It does help that Gerwig gets yet another fantastic performance from Saoirse Ronan,

who is assured a Best Actress Oscar nomination.

Gerwig’s cast is also as perfect as possible. Her script allows for each actress to perfectly pin down the defining characteristics of each of the March sisters, which is easily the most charming and fun aspect of the movie. Gerwig does choose to bounce back and forth in time, which is slightly distracting at times, but the format works for the most part.

Most people are familiar with the story and the characters in “Little

Women” and it’s up to the filmmaker to choose how to tell it. Ronan is a perfect fit for the strong-willed, struggling writer Jo March, who feels like her writing is being held back by the fact that she’s a woman and the restrictive nature of the time.

There are massive personality differences between Jo and her sisters, which makes their relationships burn hot and cold like typical siblings. The oldest, Meg (Emma Watson), is the most practical and sadly, the most boring. Amy (Florence Pugh) is in the awkward spot of being not old enough to hang with her two older sisters, but a bit too old to be the playmate of the youngest sister, Beth (Eliza Scanlen).

Mrs. March (Laura Dern) holds down the fort while her husband is away at war while wealthy Aunt March (Meryl Streep) mainlines advice to her nieces that aren’t exactly kind or wise. Of course, all the girls (except for Jo) pine for their rich neighbor, Laurie (Timothée Chalamet), who is equal parts charming and reckless.

So far, that’s all pretty standard “Little Women” material, but Gerwig smartly throws a few curve balls. She thankfully removes the romance between Jo and her professor and replaces it with something much more fulfilling and, well,

lovely. Gerwig actually creates an almost meta-world that critiques the need for every story written in the Civil War era to have a happy ending, which Jo resists but Gerwig takes us there anyway. It’s actually quite precious, almost to a fault.

Gerwig is truly a creative force, but “Little Women” is solidified as one of the year’s best due to Ronan and Pugh’s masterclass in character acting.

Pugh is delightfully spiteful, acting out in ways that should make you despise her yet she somehow remains perfectly lovely. Without a doubt, there’s a Best Supporting Actress nomination in her future.

One would assume that there is a lot of pressure in playing an iconic character such as Jo Marsh. It doesn’t appear that anyone told that to Ronan. She is flat out wonderful and makes a stubborn, headstrong character an absolute delight. She’s headstrong and stubborn, but an underdog who audiences will love to root for.

Gerwig smartly turned “Little Women” into an adaptation, modern social commentary and what is clearly personal inspiration for her own career. This is the seventh adaptation of Alcott’s novel and there’s not a chance that the eight could possibly be any better.

Uncle barky's bites

Fox is bringing viewers what they seem to be craving

By Ed Bark unclebarky@verizon.net Fox lately has outgamed its three main broadcast network rivals in ringing out the old and replenishing its primetime schedule with new audience-grabbers.

“The Masked Singer” and “9-1-1” have been immediate breakout hits, with a Texas-based “9-11” spinoff coming later in January. “The Resident” and “Beat Shazam” are solid ratings performers while “WWE Friday Night Smackdown” bodyslams the competition among advertiser-prized 18-to-49-year-olds.

If you’ve seen any of these shows, you’ve also seen a heavy dose of promotions for Fox’s “Deputy,” the network’s likely surefire big bet for midseason.

Part retro, part “woke,” it launched on Jan. 2 at 8 p.m. alongside another Fox success story, the returning “Last Man Standing” reboot with back-to-back episodes featuring Jay Leno and Terry Bradshaw. Fox also happens to have the 2020 Super Bowl. This is what

being on a roll looks like.

“Deputy’s” leading man is played by Stephen Dorff, a standout in HBO’s third season of “True Detective” alongside Mahershala Ali. When the Los Angeles County sheriff conveniently dies of a heart attack, Dorff’s hard-headed, hard-driving, Ivory Towerdespising, fifth generation lawman Bill Hollister inherits the job via the dictates of an arcane charter dating back to the Old West.

But Hollister also has a creamy nougat of a heart when it comes to the downtrodden and oppressed.

An impending ICE roundup of suspected illegal immigrants goes against his grain and prompts the first of several prototypical clashes with officious higher-upper Jerry London (Mark Moses).

“I don’t give a pinch of dry turd how those folks got here,” Hollister retorted.

His duty, he says, is to protect them.

Even so, Hollister also regularly downloads Clint Eastwood’s “Dirty Harry” Callahan when it comes to ignoring “procedure” during the course of punching,

FOX

Stephen Dorff, star of "Deputy." shooting, chasing and cuffing L.A.’s endless supply of dirt bags.

“Too many save-asses.

And not enough ass-kickers!” he bellows in the first episode, one of three made

available for review.

Hollister is married to the equally strongwilled Paula Reyes (Yara Martinez), a chief trauma surgeon with little patience for him when it comes to

her patients. But they’re always a team at crunch time – and also parents of a so far slightly seen teenage girl whom dad doesn’t want dressing like a “feral Kardashian.”

The other woman in his life is whip-smart, severely dressed and coiffed deputy Brianna Bishop (Bex Taylor-Klaus), whose main duties are driving Hollister around, keeping him on schedule and putting him in his place. Bishop is openly gay and in L.A. after quitting the Pentagon to be with her true love, who’s glimpsed in Episode 2.

The cast is rounded out by Hollister’s military veteran partner Cade Ward (Brian Van Holt) and his godson, Joseph Harris (Shane Paul McGhie), whose father was killed while partnering with Hollister. Harris is now a newly minted and very baby-faced cadet striving to be the man his father was while Hollister is determined not to “lose him” as well.

The script very occasionally crackles when not making a fool of itself with lines like, “Badge or

no badge, I’ll always come after scum like you.” Most of the better lines go to Bishop when confronting Hollister about his overall comportment.

“Deputy” otherwise is never too far from an action scene replete with automatic weapons fire. After all, Hollister is “serious as a heart attack” about taking some big chomps out of crime. He’s very careful, however, not to be politically incorrect about it.

Meanwhile, the go-to channel for breaking crime news is always L.A.’s Fox 11.

All of this is too ham-handed to merit a seal of approval from yours truly or likely most other TV critics. Not that it will matter in the least. “Deputy” very much looks as though it will be bullet-proof on a network that has pushed a lot of receptive buttons of late. Take it from badass Bill Hollister, who barks at the end of Episode One, “Buckle up. I’m just gettin’ started.”

Ed Bark, who runs the TV website unclebarky. com, is a past member of the national Peabody awards board.

Travel

Get out of Athens and visit Cape Sounion and Athens Riviera

By Michael Wald wald.world@yahoo.com Athens, Greece, is filled with graffiti everywhere, except, thank heaven, on the ancient Greek monuments that make the city famous. In addition, trash is usually overflowing, a sign of a struggling city budget. Gardens tend to grow wild; you see few manicured lawns. I believe this all results from the fact that Greece is very dry. Very few plants grow naturally. So, when a plant grows, the Greeks hesitate to cut it in any way.

I recommend you get out of the city. One-half hour from the center city and things begin to turn completely different. As you drive along the western coastal highway from Athens, you come across one beach after another, most filled with locals. During the month of August, most locals take their vacation time. The streets are not crowded

even at rush hour because Athens is mostly cleared out while tourists take over.

It wasn’t until I looked at the offerings of a tour company in Athens that I learned of what they call the “Athens Riviera.” Don’t miss this coast. If you can, plan to stay in one of the many hotels or resorts along the coast, preferably near a beach. The Aegean Sea is a deep blue color with sprinklings of turquoise and aquamarine.

The sun sparkles off the sea. The weather is nearly always perfect, with little rain. The prices are much lower than other European destinations. The water stays a constant 15 degrees cooler than the air, a bit chilly, but there are many swimmers. Also popular are windsurfing and boating, from small sailboats to mid-size yachts. It’s truly a paradise. It deserves the name Athens Riviera.

At the tip of the peninsula on which Athens is

located, past the beautiful beaches, you arrive at a must-see destination, about one and three-quarters hours from the city.

Called Cape Sounion (“Soon-yo”), the main attraction here is the remnants of a Greek temple to Poseidon, Greek God of the Sea, built on the highest ground around, visible from a great distance. It was built contemporaneously with the Acropolis in much the same style.

Its Doric columns have 16 indentations whereas Doric columns of the time normally had 20. The Greeks knew that these indentations would catch moisture, and it would eventually eat away at the rock, so they made the indentations bigger to give the moisture more time to evaporate. Such engineering genius is but one of the marvels of this monumental building atop a mountain.

When it was built 440 years B.C., the surrounding

waters were full of pirates and enemies bent on destroying Athens.

Residents there needed to protect the city-state of Athens. A temple to the sea god obviously helped with this endeavor, but to play it safe, the temple was surrounded by three fortress walls. The fourth side was protected by the steep cliff to the sea. A now-extinct port for stocking the needs of the residents who once lived here was in a cove on the back side of the peninsula, shielded The Poseidon temple. from attack.

Another temple hours roundtrip to see the to the Goddess Athena temple if that were the was also here but did not only thing to see, but getsurvive. Pieces of its founting to see the surrounddation remain evident. ing deep blue ocean that Besides the ruins, nothing surrounds this area, the else is here but a coffee rugged volcanic coastline and souvenir shop. A small and the magnificent beachfee is charged to enter the es in route, makes this trip ruins. worthwhile and then some.

I would not recomIf you feel underwhelmed mend driving almost four

by Athens, taking this trip

MICHAEL WALD

will give you a sense of why people love Athens.

Michael Wald is a travel specialist with special expertise in Panama adventure travel. He blogs about travel and other musings at www.UntraveledPlaces. com. Follow him @ UntraveledPlace and see where he is off to next.

KATYTRAILWEEKLY.COM

Jan. 3 - 9, 2020

DOTTY’S TRUE TEXAS CUISINE

PAGE 9

recipe of the week

The skinny on olive oil

Oil’s well in the end

By Dotty Griffith dotty.griffith@yahoo.com

Carbonell Olive Oil

Lemon Zuchini Bread made with Carbonell Olive Oil.

By Dotty Griffith dotty.griffith@yahoo.com Happy New Year! Got all those resolutions written down? Ready to try some new things? Branch out?

Ditch some old “knowns” and try some “unknowns?”

Let’s start with olive oil. Well, why not? We gotta start somewhere.

Many of us think “Italian” when we think olive oil.

But wait. There’s more.

Spain grows tons of olives that are made into top quality oils. In fact, Spain produces more olive oil than any other country.

I recently sat in for an olive oil tasting with Stace Sendra and Larissa Iracheta in their office off of Walnut Hill Lane near Presbyterian Hospital. They represent the brand Carbonell, a label from Spain that is as well-known in Europe, Mexico and South America as Crisco is in Texas.

Iracheta is in “quality assurance,” meaning she tastes olive oil for a living. We tasted oils new to the Dallas market since last August. Carbonell olive oils are available at Kroger and Central Market. Negotiations with Walmart were ongoing when we met a month ago.

Of course, Carbonell olive oils are available on Amazon.

“Part of our job is to educate consumers about the romance” of olive oil, said Sendra. Olive oil, like wine, is a product not just of the oil pressed from olives but also the type of olive, soil, climate and water. All these factors combine to give monovarietal (made from one type of olive instead of a blend) oils different taste profiles, he explained.

Here’s what we tried: Manzanilla from the Extremadura region is a fruity and peppery oil. It’s balanced, medium flavor sparks with hints of green banana and grassy notes.

Morisca, also from the Extremadura region, is a robust oil with flavors of ripe fruit, lemon, green almond and fig tree.

Cordobesa and Arbosana are from the Andalusia region. Cordobesa tastes of fresh herbs, tomatoes, artichokes, apples and melon. Arbosana is known for its sweet and nutty taste.

“We want customers to get out of the mindset that all olive oils are the same,” Sendra said. “A foodie who knows the differences will want different oils for different uses.”

Can’t remember all those tasting notes? No need.

Carbonell labels tell a “terroir cultivation story” about how the oil was made and what region of Spain the product hails from. Labels also include a chart highlighting the organoleptic (taste, sight, smell) properties of the oil and describe the flavors and aromas in each bottle.

“Olive oil will talk to you,” Iracheta said, if you taste it properly. She took me through the steps that are similar to wine tasting. Notice the words “similar to,” but not exactly like. Here’s what we did.

She poured a tablespoon or so of olive into a small cup. Professionals use blue glasses to disguise the color of the oil because it might unconsciously affect judgment.

Hold the glass in both hands to give it some warmth. Gently swirl the oil to release aromas. Stick your nose into the glass deeply and breathe in. Think about what you smell. Grass, lemons, fruit?

Now it’s time to taste. Slurp – really slurp – a mouthful of oil while inhaling noisily. Drawing in air heightens the flavors. Breathe out through your nose.

Pause to sense the aromas. Then swallow. Unlike wine tasting, spitting isn’t part of the olive oil tasting ritual.

Think about what you are sensing. First consider the general categories: pungency, fruitiness, bitterness. Then add in some descriptors, such as green almond, tomatoes, apples, melon. If tasting more than one oil, cleanse your palate before moving on. Eat a thin slice of Granny Smith apple or a cube of plain bread.

Think about what an oil might be great with, such as the Arbosana for lemon bread or the Morisca for langoustines and pasta (see recipe).

A Carbonell bonus is affordability. It goes for about $10 per bottle.

CARBONELL OLIVE OIL carbonell-oliveoil.com

Devotees of olive oil use it often. In cooking, for salad dressing and as a finish or seasoning.

This recipe provided

by Carbonell, the Spanish olive oil company, is adapted from a blog called Darling Down South by Cynthia. It uses olive oil in the cooking process as well as a finish for the dish. A drizzle of olive oil, similar to the way butter is often used, makes most dishes better. There’s a bottle of olive on every Spanish home’s dining table, said Stace Sendra, Carbonell spokesman.

Langoustines are the stars of this dish. True langoustines are not the same as giant shrimp. They look more like crawdadzilla, i.e. big crayfish. But they’re a cousin of lobsters, hence their sweet taste. Langoustine shells are light orange but, unlike lobsters, langoustine shells don’t change color when cooked.

LANGOUSTINES AND PASTA WITH OLIVE OIL TARRAGON SAUCE For the langoustines: 8 large langoustines, shells and heads on 2 tablespoons olive oil 1 tablespoon dried tarragon 1 teaspoon salt or to taste 1 teaspoon pepper or to taste For the pasta: 1 pound of fettucine 1 tablespoon salt or to taste 1 tablespoon olive oil For the sauce: 1 1/2 tablespoons olive oil 3 large garlic cloves, minced 1 leek, sliced (white part only) 1 1/2 tablespoons dried tarragon 1 cup of dry white wine (pinot grigio suggested) 3/4 cup chicken broth 1/2 cup clam juice 3 tablespoons unsalted butter 1 tablespoon tomato paste 1 medium lemon, zested and juiced 1 teaspoon salt or to taste 1 teaspoon pepper or to taste 1 tablespoon olive oil Fresh chopped parsley for garnish Heat oven broiler on high.

Line a large sheet pan with aluminum foil.

Remove the dark digestive vein on the back of the langoustine using a shrimp deveiner or small

sharp knife. Hold each langoustine backside up.

Place the deveiner or tip of knife under the shell starting behind the head.

Carefully, slide the deveiner or knife along the back of the langoustine towards the tail.

The deveiner has a serrated edge that the vein will adhere to while cutting the shell with its sharp, upper edge.

Rinse each langoustine to wash away the vein.

Remove any remnants with fingers or point of sharp knife. Do not remove shells.

Drain and dry langoustines and place onto lined sheet pan.

Rub each langoustine with olive oil, especially along the split back.

Sprinkle tarragon over each langoustine lightly, then season with salt and pepper.

Broil in the oven for 8 to 10 minutes or until flesh is no longer opaque.

Remove from oven and loosely cover baking sheet with aluminum foil to keep langoustines warm.

For the pasta: In a large pot over high heat, bring 2 quarts water to a boil. Stir in pasta and salt.

Lower heat slightly to prevent boil over and boil pasta 6 to 8 minutes or until al dente (or according to package instructions). Pasta should be tender but not mushy.

Drain pasta and set aside in a large bowl. Drizzle with olive oil, tossing to coat. This will prevent sticking.

Place the large pot you used to cook the pasta over medium high heat. Add olive oil, tomato paste, garlic and leeks. Stirring occasionally, cook until the leeks are soft and the tarragon is fragrant, 4 to 6 minutes.

Add white wine and cook for 20 seconds to burn off alcohol. Add chicken broth, clam juice, butter, tomato paste, lemon zest, lemon juice, salt and pepper. Bring to a boil, lower heat and simmer until sauce has thickened a little, about 5 minutes. It should be the consistency of a hearty broth.

Remove the sauce from the heat and add the pasta to the sauce, tossing to combine.

Turn out pasta onto a large flat platter and pour remaining sauce over the pasta. Place the langoustines on the pasta.

Garnish with parsley and drizzle with olive oil.

Makes 4 servings.

Carbonell Olive Oil

Langoustines with Pasta and Olive Oil Tarragon Sauce.

UPTOWN GIRL

New Year can mean a new you

By Ryann Gordon

ryannbgordon@yahoo.com With the New Year rolling in, you’re probably setting goals of becoming a better friend, sibling, parent or employee and the list goes on.

But after a busy holiday season of surprising, gifting and thinking only of others, this is the time to focus on yourself for a bit. Before you start planning how to make the world

around you better, take some time to pamper yourself and make you better.

Rather than setting a New Year’s resolution and stressing for weeks until you mess up, think about the things you want to be different in your life and change them all, starting with your mindset. Forget a resolution and skip the weight-loss goal this year and start thinking about your health and happiness, get rid of

all your old baggage and find a few new hobbies. Don’t settle with being stagnant in life and aim for something big. Take new approaches to your goals and revamp your style, attitude, body and mind. Jump into the New Year with confidence and make 2020 the year of YOU. Change something. Set the tone for the New Year by changing at UPTOWN cont'd on page 10

KATYTRAILWEEKLY.COM

PAGE 10

Black Friar

Irish Pub

Jan. 3 - 9, 2020

Our Favorite Restaur ants

2621 McKinney, Ste A 214-953-0599 Renfield’s Corner 2603-A Routh St. 214-397-0300 Trinity Hall Irish Pub 5321 E. Mockingbird Ln. 214-887-3600 Italian & Pizza California Pizza Kitchen 8411 Preston Rd. 214-750-7067 CiboDivino Marketplace & Cafe 1868 Sylvan Ave. 214-653-2426 Dough 11909 Preston, #1444 972-788-4600 Holy Ravioli 4446 W. Lovers Ln. 214-696-3993 I Fratelli 2815 Allen St., #124. 214-720-0070 Italia Express 111 Continental, #300 214-748-2700 4000 Cedar Springs 214-521-3300 Joe’s Pizza, Pasta & Subs 4343 W. NW Hwy, #347 214-272-9007 Lover’s Pizza Pasta & Grill 5605 W. Lovers Ln. 214-353-0509 Mimi’s Pizzeria 6807 W. N.W. Hwy. 972-215-7290 My Family’s Pizza 10720 Preston Rd,#1014 214-363-6122 Olivella’s 3406 McFarlin Blvd. 214-528-7070 Penne Pomodoro 6815 Snider Plaza 214-373-9911 11661 Preston Rd, #143 214-368-3100 Rocco’s Uptown Pizza & Pasta

2717 Howell St. 214-871-9207 Sal’s Pizza Rest.

2525 Wycliff 214-522-1828 Taverna Pizzeria 3312 Knox St. 214-520-9933 Tomato Pie 11661 Preston Rd. 214-750-8743 Villa-O Rest.

4514 Travis, #132 214-707-3848

Latin American Gloria’s 3223 Lemmon Ave. 214-303-1166 Zaguan Latin Cafe 2604 Oak Lawn Ave. 214-219-8393

Meals To Go – Catering The Festive Kitchen – Snider Plaza 3404 Rosedale Ave. 214-520-6888 Short Stop – Food To Go 6025 Royal Ln., #101 214-265-8828 6918 Snider Plaza 214-360-0311 Mediterranean

Baboush 3636 McKinney, #160 214-559-0707 Fadi’s Mediterranean Grill 3001 Knox St., #110 214-528-1800 Zoe’s Kitchen 6025 Royal Ln., #104 469-341-0123 Mexican & Tex-Mex Bandito’s Tex-Mex Cantina 6615 Snider Plaza 214-750-6100 Campuzano Mexican Food 2618 Oak Lawn 214-526-0100 Chipotle Mexican Grill 2705 McKinney Ave. 214-871-3100 4502 McKinney Ave. 214-302-2500 Digg’s Taco Shop 6309 Hillcrest Ave. 214-520-0155 E Bar Tex Mex

1901 N. Haskell, #120.

214-824-3227 El Fenix 5622 Lemmon Ave. 214-521-5166 6811 W. NW Hwy. 214-363-5279 Fuzzy’s Taco Shop 4740 W. Mockingbird 214-352-8226 Manny’s Uptown Tex-Mex 3521 Oak Grove Ave. 214-252-1616 Mario’s Mexican & Salvadorian Rest.

5404 Lemmon Ave. 214-599-9744 Mattito’s – Centrum 3102 Oak Lawn Ave. 214-526-8181 Meso Maya 11909 Preston, #1426 469-726-4390 Mi Camino Restaurante 3830 W. N.W. Hwy. 214-888-0055 Ojeda’s Mexican Restaurant 4617 Maple Ave. 214-528-8383 Qdoba Mexican Grill 5600 W. Lovers Ln. 214-352-2277 Rafa’s Café Mexicano 5617 W. Lovers Ln. 214-357-2080 Taco Diner 3699 McKinney, #307 214-521-3669 Torchy’s Tacos 5921 Forest Ln. 972-720-9200 Urban Taco 3411 McKinney Ave. 214-922-7080 Middle Eastern Food From Galilee 6710 Snider Plaza 214-750-0330 Moroccan Souk 3011 Gulden Ln, #114 469-458-2233 Natural–Gluten-Free –Organic Company Cafe 3136 Routh St. 214-468-8721

SUDOKU

Kozy 4483 McKinney Ave.

214-219-5044 Southpaw’s Organic Cafe 3227 McKinney Ave. 214-754-0100 6009 Berkshire Ln. 214-987-0351 New American City Café 5757 W. Lovers Ln. 214-351-3367 Luck 3011 Gulden Ln, #112 469-250-0679 Natalie’s Restaurant 5940 Royal Ln. 214-739-0362 NHS Bar & Grill 10720 Preston Rd. 214-368-1101 Seafood Amberjax Fish Market Grille 3011 Gulden Ln., #107 469-513-9088 Dive-Dallas Coastal Cuisine 3404 Rankin St. 214-891-1700 Half Shells Oyster Bar & Grill 6617 Snider Plaza 214-691-8164 Hook, Line & Sinker 3103 Lemmon Ave. 214-965-0707 Lovers Seafood and Market 5200 W. Lovers Ln. 214-351-6363 Rockfish Seafood Grill 5331 E. Mockingbird 214-823-8444 11661 Preston Rd, #153 214-363-7722 Shell Shack Uptown 2916 McKinney Ave. 877-434-1411 St. Pete’s Dancing Marlin 2730 Commerce St. 214-698-1511 Spanish Café Madrid 4501 Travis St. 214-528-1731

Sports Bar & Restaurant Christie’s Sports Bar & Grill 2811 McKinney, #22 214-954-1511 Liquid Zoo Sports Bar & Grille 3851 Cedar Springs 214-221-3004 Milo Butterfingers 5645 SMU Blvd.

214-368-9212 Steaks Dee Lincoln Steak & Burger Bar 2626 Howell St. 214-754-4949 Dunston’s Steak House 5423 W. Lovers Ln. 214-352-8320 Thai Best Thai 5959 Royal Ln., #540

214-373-8113 CrushCraft Thai Street Eats 2800 Routh St., #150 972-677-7038 Malai Kitchen – Thai & Vietnamese 3699 McKinney, #319 972-591-3387 Naga Thai Kitchen & Bar 665 High Market St. 214-953-0023 Sabaidee Lao & Thai Street Food 5200 Lemmon, #100.

214-520-6868 Saucy’s Thai Pho 5944 Royal Ln. 214-378-8424 Turkish Café Istanbul 5450 W. Lovers, #222 214-902-0919 Vertskebap 7949 Walnut Hill Ln. 469-726-2855 Vegetarian Cosmic Cafe 2912 Oak Lawn 214-521-6157 Miss Chi

BBQ cont'd from page 1

Raider. “They had a barbeque club at Tech and saw how much people enjoyed it,” Bergenholtz said. “So, I went to Academy and bought a smoker and played around with it. My roommates would stay up with me at night and have fun. My first couple of briskets weren’t too good, but after a while I got the hang of it.”

He moved back to Dallas and before opening a brick-and-mortar operation, he started a catering business serving barbeque to downtown businesses. “People would ask me, ‘Where is your restaurant at?’ So, I decided to open a restaurant,” Bergenholtz said.

He used his head in his location research.

Literally. “I used to get my haircut here,” Bergenholtz said. “This used to be a barbershop. I went to get my haircut here one day, and I saw that they moved down the street. I loved the shipping container idea, so I had to find a location where that would be good at.” The old barbershop fit the bill.

“We cut a hole in the building but did construction ourselves. One of my requirements was that it had to be a detached building. I didn’t want to be in a strip center.”

The oldest of two boys, his brother is in medical school in Boston. “Did he tell you about the ranch?” his father asked when he made an impromptu stop by our table. Many of his loyal customers stopped by as well with praise for the food. During the busy times, lines are often out of the door.

Menu items include an Angus beef brisket, pulled pork, pork spare ribs, Akushi smoked sausage and a half or whole smoked chicken. Freshmade sides feature a five-cheese mac and cheese and staples like baked beans, potato salad and Coleslaw. Daily specials include rib tips and brisket UPTOWN cont'd from page 9

Vietnamese

6030 Luther Ln, #130 214-692-1000 Pho Crimson 3000 Blackburn, #140c 469-547-5443 Pho Envy Vietnamese Bistro 8611 Hillcrest, #190 214-987-1468 Wine Bar Dream Cafe 2800 Routh St., #170.

214-954-0486 Two Corks & a Bottle – Quadrangle 2800 Routh St., #140 214-871-9463 Yogurt, Smoothies & Juices The Gem 5915 Forest Ln, #360 214-792-9928 I Heart Yogurt 5450 W. Lovers, #143 6305 Hillcrest Ave. Nekter Juice Bar 6712 Snider Plaza 469-418-4029 Smoothie Factory 2817 Howell, #210 214-954-0900 Smoothie King 6061 Forest Ln. 972-404-1852 Tropical Smoothie Cafe 4560 W. Mockingbird 214-351-7037

burnt ends.

“We are willing to step outside the box,” Bergenholtz said, when asked about what makes his restaurant different. “We do brisket tacos. We do pork belly burnt ends and we do brisket stuffed jalapeño peppers. We are not scared to smoke anything. We have done alligator and quail and we are going to give rattlesnake a try.”

While no beer and wine are currently available, gaining a license is nearly complete. Blu’s is open on Tuesday through Sunday from 11 a.m. to 8 p.m. or until sold out of meat. They are closed on Monday.

Blu’s has been gaining a lot of positive recognition recently for its great local meats, but Bergenholtz has also kept the alternative eaters in mind. Blu’s is the first BBQ restaurant authorized in Texas to sell the vegan Impossible Burgers.

Blu's will make its own patties and will use the Impossible meat for the tacos, stuffed jalapeños and other food products.

The 300-acre ranch, located near Bonham, will serve as the home of the restaurant’s meat supply and allow for better control of its meat production especially if the expansion goals don’t go up in smoke.

“We have been contacted by several attorneys and larger companies that would like us to franchise,” Bergenholtz said. “Right now, I have to put that aside. I don’t want anyone else’s hands in the restaurant.” His loyal and efficient staff have voiced interest in running additional locations, and Bergenholtz hopes to open six restaurants in the coming years.

But for now, at Blu’s Barbeque, it’s still about the meat. “It takes about 14 to 16 hours to smoke a brisket,” Bergenholtz said. “We make our own sauce, but we try to emphasis that the barbeque is good enough that it doesn’t need sauce.”

perceived, it’s about you. Can I remind you that exercise is good least one, big or small, aspect of for your body? And there’s no deyour life. Whether it’s rearranging nying that a good workout leaves a room in your home or getting you feeling fresh and rejuvenata new hairdo, do something fun ed. Quit thinking of exercise as and bold that will make you feel a a chore and try out new ways of change internally. Express yourworking out to find what suits self in some way and make a stateyou best. If you’ve always been ment this New Year. Play around one to work out at the gym, try with your look, shake up your life running or playing a sport, and and start looking directions that there’s nothing like sweating it you might not have seen before. all out in hot yoga class on a cold, Out with the old. Before winter day. you can clean up your life, you Change your ways. Or kind have to take out the trash. Start of at least. Rather than restrictwith deep cleaning your house ing yourself to a rigid diet plan, and then get to emptying out vow to eat out less and monitor those closets. Literally, clean your your food more. Once again, forclosets and get rid of anything get about weight loss and start you don’t really need and then thinking more about what you are start with the big stuff. Cut out putting in your body and where destructive aspects of your life, it is coming from. It’s easy to stay bad habits or toxic relationships away from processed foods, just and create a clean slate for you to make a list of meals and plan a focus on you. day every week or so to go to the In with the new. Once grocery store. Seriously, cooking you’ve taken out the trash, you’ll at home is easy, and a lot of stores have all the room in the world to have premade meat dishes to pamper yourself and spend some cook. Grab a few meat dishes and time with yours truly. Then you some different vegetable options can start refilling those closets. for the week and you’ll have meals Take yourself on a shopping spree for days, upgrading your diet and and hit up some thrift shops to saving money at the same time.

Plan something great.

Whether it’s someTHIS WEEK’S SUDOKU SOLUTION thing you’ve never done or always wanted to do, or Advertise in just a cheap vacation to one of the surrounding states, there’s no better way to reward yourself than with the treat of excitement and something to look forward to. Go skydiving, see Big Bend or simply drive up to Broken Bow and take a hike.

Just find a reason to get out • info@katytrailweekly.com of town and get your adrenaline pumping for a day.

SOLUTION TO THIS WEEK’S CROSSWORD PUZZLE

Katy Trail Weekly 214-27-TRAIL

This is half of Our Favorite Restaurants.

See the full list at our website: KatyTrailWeekly.com

revamp your wardrobe without spending all your holiday money at once. Once you’ve found a few new, signature pieces, give yourself an at home spa treatment, whether it be a bubble bath or nails, facial and the works, to revitalize and polish off the new you.

Pick up a (better) habit.

When asked what you do for hobbies, what do you say? “Uhh… watching TV?” In this day and age, it’s really easy to get caught up in technology and find ourselves spending hours in front of the screen. Although most of our phone time is dominated by social media, download a few new apps and start utilizing technology to create healthy habits. If the first thing you do in the morning is check your phone, switch out the social media run-through for a more constructive habit. From world and local news, and online reading to health and exercise apps, use your phone to find a hobby that doesn’t include switching from Facebook to Instagram and back again.

Get moving. Forget about losing weight this New Year, because 2020 is not about how you look or how you want to be

KATYTRAILWEEKLY.COM

Jan. 3 - 9, 2020

By Sally Blanton

PAGE 11

SCENE AROUND TOWN

sallyblanton455@gmail.com

Society Editor

Mercury One Charity M1 Ball Omni Hotel

Michael Grishman, Executive Director Suzanne Bock Grishman

Cheryl Barton, Board President David Barton

Sons of the Flag Fellowship Grant to UT Southwestern UT Southwestern Campus

Awardee Glenn Beck, Tania Beck, Gena and Chuck Norris

Alzheimer’s Association Inaugural Gala Patron Party Home of Amy and David Weinreb

Gregg Ballew, Jenni Knutson, Greg Manley, Cindy Hudgins

Mark Denzin, Martha and Doug Hawthorne, Greg and Karee Sampson

Haute Hot Lingerie Brand Launch Party The Joule Hotel

Cynthia Smoot, Gina Lynn

Leah Fisher, Yaya Greenstein

A Dallas Institution With A Worldwide Reputation For Every Occasion

McShan.com . 800.627.4267 . 214.324.2481

COMMUNITY COUNTS. KEEP IT LOCAL.

COBBLESTONE SHOE HOSPITAL Serving Dallas and the White Rock area for more than 25 years!

Across from Mockingbird Station near SMU SHOE AND BOOT REPAIR! We repair belts, purses and luggage, too!

Hours Mon. - Fri. 8 a.m. - 6 p.m., Sat. 9 a.m. - 4 p.m.

5340 E. Mockingbird Lane, Dallas, TX 75206 214-824-7463

Amy Weinreb, Martha and Doug Hawthorne, Catherine Weber

Front Row - Ryan “Birdman” Parrott, Danny Boyce, Dr. Brett Arnoldo, Dana Pingenot Back Row- Dr. Audra Clark, Mark Whiddy, Dr. Paul Comish

Founder/CEO Ryan “Birdman” Parrott, Dr. Brett Arnoldo, Dr. Paul Comish

Park Cities Historical and Preservation Society Event to landmark homes

Francois and Adeline Fournier, Taylor Armstrong

Jay and Lauris Massa, Bob Clark

PAGE 12

KATYTRAILWEEKLY.COM

Jan. 3 - 9, 2020