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Katy Trail Weekly
Vol. 6, No. 36: Section One | Neighborhood News | Community Calendar and Food Guide | Local Arts | Opinions
LAW ENFORCEMENT
Panel discussion tackles tough social issues
COMMUNITY NEWS Another ‘Fall Festival’ full of fun Each year, the Lowest Greenville Collective hosts a “Fall Festival,” which is an opportunity for area residents to hang out, support their local businesses and enjoy a fun-filled day of food, drinks and music. On Saturday, Oct. 26 at 11 a.m., businesses will start handing out candy and gratis S’mores pizza from Greenville Avenue Pizza Company. LOWEST GREENVILLE COLLECTIVE Tickets are $15 for a commemorative glass, food and drinks (beer, wine and cocktail samples). – Ariana Hajibashi
Zoo brings Halloween merriment
MICHAEL TATE
Arlington PD Chief Will Johnson, Sara Mokuria, Cassandra Jaramillo, Dallas PD Assistant Chief Avery Moore and Dr. Brian Williams participated in the panel on October 10 at the Dallas Holocaust and Civil Rights Museum.
By Michael Tate mjt0004@yahoo.com Four panelists sat on the stage of the Dallas Holocaust and Civil Rights Museum auditorium: Arlington Police Chief Will Johnson, Mothers Against
Police Brutality co-founder Sara Mokuria, Assistant Chief Avery Moore of the Dallas Police and Dr. Brian Williams, former chairman of the Dallas Citizens Police Review Board. It had been six days since former Dallas Police Officer Amber Guyger was sent
to prison for the murder of Botham Jean as he sat in his apartment. She is white; he was black. The topic of their panel discussion: “Law Enforcement and Communities LAW cont'd on page 10
WINDING ROADS
‘Chefs for Farmers’ returns for seventh year
The Dallas Zoo at 650 S. R.L. Thornton Freeway offers up “Halloweekend” on Saturday, Oct. 26 and Sunday, Oct. 27 from 9 a.m. to 4 p.m. Presented by Texas Instruments, activities include trickor-treating at more than a dozen treat stations, a pumpkin patch complete with scarecrows, a bounce house, inf latable obstacle courses and face painting. It will also be the last chance to see the “Dinos at the Dallas Zoo” prehistoric jungle. DALLAS ZOO – Lydia Stubbs
Free tickets for students, educators Dallas Summer Musicals (DSM) announced that, through its new ConnecTix program, the nonprofit theatre company will distribute one complimentary ticket for every ticket sold to its upcoming gala concert, “An Evening with the Best of Broadway” on Friday, Nov. 1 at the Music Hall LAURA MARIE DUNCAN at Fair Park. The complimentary tickets will be provided to students, educators and DSM’s community partners across North Texas. Legendary Chita Rivera (above) hosts the event. Tickets start at $30. – Haley Harrington
NICK BURTON
The Chef's for Farmers event returns to Dallas Friday, Nov. 1 through Sunday, Nov. 3.
By Jo Ann Holt joannholt@gmail.com One of the area’s most popular food and wine fests, “Chefs for Farmers,” returns with a full menu of activities on Friday, Nov. 1 through Sunday, Nov. 3. The seventh annual event features an extensive lineup of talent. John Tesar of Knife Steakhouse, Joel Orsini of Izkina, Alex Astranti of Uchi and Uchiba and Dean Fearing of Fearing’s are featured, along with Donny
Sirisavath of Khao Noodle Shop, Robert Lyford of Patina Green, Matt Pitman of Meat Church and Alex Seidel of Fruition Restaurant and Mercantile Dining & Provision. More than 50 celebrated chefs will participate in the event. Special events include: The Uchiba Classic: An Experience with Alex Astranti, Misti Norris and Justin Carlisle. To be held at Uchiba, 2817 Maple Ave., Floor 2, from 7 to 10 p.m. on Friday, Nov. 1.
3401 LEE PARKWAY #1802 The Mayfair Listed for $924,000
Guests will enjoy bites and engage in banter with these high-profile, farm-to-table chefs. The dinner includes elements of education as well as hand-crafted Sakeinduced fun. Also on Friday, Nov. 1, a Southern Bourbon Supper with Scott Gottlich, John Tesar and Gerald Sombright prepare supper at 18th & Vine, 4100 Maple Ave. from 7 to 10 p.m. This Southern-style dinner includes a bourbon cocktail reception, live
music, a cigar roller and comfort food classics paired with various wine, beer and spirits. Tickets are $150. Both events are currently sold out, but there is still an opportunity to attend the Southern Bourbon Supper at 18th & Vine by purchasing the “Friends of the Festival” Weekend Package for $375 at chefsforfarmers.com. Included are VIP tickets to Street Food Night Market and to The
Fresh for Fall 214.673.6933 sue@suekrider.com suekrider.com
CHEFS cont'd on page 10
2 3 4 5 6
INSIDE Notes from the Editor Bubba Flint DISD Opinion Real Estate
Crossword Puzzle Your Stars This Week History on the Trail Community Calendar Photo of the Week
Hammer and Nails Room to Grow
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7 8 9 10 11
Automobility Mull It Over Travel
Uncle Barky
Dotty Griffith Recipe
Restaurant Guide Sudoku
Scene Around Town
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Oct. 18 - 24, 2019
NOTES FROM THE EDITOR
Elite coffee machine will grind one down By David Mullen
precarious race relations. In fact, it only precipitates the divide … I enjoy a good cup of I live in what recently coffee in the morning. Peet’s became the most famous Major Dickenson’s Blend is apartment complex in the my favorite, although I am U.S., the location of the muroften subject to going to one der of Joshua Brown who was of the 2,632 (also Cal Ripken’s a key witness in the Botham consecutive games played Jean vs. Amber Guyger case. streak) Starbucks in my I was at home at the time, but neighborhood. The employee heard nothing. The next day, manual at Starbucks must I left before sunrise and saw say “Rule one: At all costs, no police cars or yellow tape. never thank the customI didn’t know that the event er.” Anyway, from the “Do had hapWe Really pened, until Need This I returned Dept” comes home and the Miele among the CM7750 hundreds of countertop emails I get coffee madaily were chine. It can from activmake reguists wanting lar and exto organize a otic coffees protest due David Mullen and espresso to delays in for 10 disinformation about the Brown criminating java drinkers at murder from the Dallas one time from a phone app. Police and suspicions of a Available at meleusa.com, race crime. Turns out that it it retails for $5,000. “What, was an alleged drug deal gone what!” … Another item from awry involving four people the “Do We Really Need This of the same race. There have Dept.” You are familiar with been no retractions at this that bar arcade game where point. Can we please stop you have 30 seconds and one jumping to conclusions? It chance to rescue a stuffed andoes nothing to help solve our imal from an enclosed basket. david@katytrailweekly.com
Luc Belaire Sparkling Wines announced the creation of the Belaire Claw Machine, the world's first, one-of-a-kind claw machine selling alcohol. Like the stuffed animal machine, players work against time for the chance to retrieve a Belaire 187 ml. or 375 ml. miniature bottle of bubbly. Let’s hope we stop at one machine … This is one of my favorite offers of the year and I mention it annually. Join the Arbor Day Foundation in October for $10 and receive 10 colorful trees and bushes. It is just that simple. The free trees are part of the nonprofit Arbor Day Foundation’s “Trees for America” campaign, a program dedicated to environmental stewardship. The trees are shipped postpaid at the right time for planting, between Friday, Nov. 1 and Tuesday, Dec. 10. The 6- to 12-inch trees are guaranteed to grow or they will be replaced free of charge. Planting instructions are included. Go to visitarborday.org or if you want to use some processed wood, send a note and a $10 check in a paper envelope by Thursday, Oct. 31 to the Arbor Day Foundation – 10 Colorful Trees and Bushes,
Dropping in at the Kessler
By Joe Ruzicka joe.c.ruzicka@gmail.com The wife and I had the rare chance to head out recently. We jumped at the chance to see one of my favorite country singers, Junior Brown, at the Kessler Theater in Oak Cliff. Well, maybe it was just me that “jumped” at the opportunity to see Brown. I think my wife was just happy to get out of the house. Whatever our motivation, we still had a great time at this fantastic live music venue that is a Dallas blast from the past. If you are a live music fan like me, I recommend you head to the Kessler sometime soon as well. The Kessler was once one of Dallas’ most popular movie theaters in the 1940s and early ’50s and was owned by country legend Gene Autry during that time. Then, a tornado in 1957 and a fire in 1962 landed a couple of hard blows to the venue. Oak Cliff and single show movie theaters both took a fall in the 1970s and ’80s and the Kessler followed suit. It sat dormant from 1978 to 2009, until Dallas entrepreneur Edwin Cabaniss bought the property and began a full renovation. He did not disappoint. Peering over the corner of Davis Street and Clinton Avenue, the Kessler’s large neon marquee welcomes patrons off the street with a bright smile from the 1950s. Inside you will find a nice art deco bar with seating for about 10 along with some tables and chairs to accommodate groups for a drink prior to the show. Two levels of seating and plenty of space for mingling before the show are great features for those who want to arrive early. A painting of Oak Cliff’s own, Stevie Ray Vaughan, hangs on the back wall of the main floor. I have been to several live music venues around the country and the Kessler stands pretty tall among them. My true test for a music venue is how does it sound? So many
CRIME WATCH Oct. 11 – 12:20 a.m. 8600 Block, Southwestern Blvd. (75206) Burglary of a Habitation: An unknown suspect broke into the complainant’s apartment. Oct. 11 – 4:20 p.m. 8200 Block, Preston Rd. (75225) Robbery of a Business: An unknown suspect entered the location and stole money.
100 Arbor Ave., Nebraska City, Neb. 68410 ... And while your trees are blowing in the wind, hold onto your toupee. Statistic show that many American men start losing their hair by the age of 35. Not a rally-killer — see Michael Jordan, Dwayne “The Rock” Johnson, Vin Diesel and Howie Mandel, er, not Howie Mandel – but men go to expensive extremes to restore their dome hair. A transplant can cost between $10,000 and $25,000. It is a $25 billion industry worldwide. When a close friend of
mine did it, I told him, “Don’t move! I will try to trap it!” He told me to perform a one-person act that to my knowledge no man can perform. Anyway, turns out that 64 percent of men having hair transplants are disappointed by the results according to the International Society of Hair Restoration Surgery. I say “Live with it!’ and just go buy a sports car with the money you save by not having to buy combs, shampoo and conditioner … Two events worth nothing from Oct. 12. Fox News stalwart Chris
Wallace turned 72. His famous father Mike may have opened some doors initially, but the younger Wallace has stayed in the room with hard work and smarts. And Wilt Chamberlain died at 63 on the same date in 1999. I saw him play basketball in his later years after he retired. I got to see Wilt in person at his restaurant in Boca Raton, Fla. He was, to say the least, a tremendously imposing figure. Chamberlain never married. I assume he was too busy with other conquests, er, ventures.
DALLAS ISD TRUSTEE MIGUEL SOLIS, DISTRICT 8
OPINION
K AT Y TR AIL WEEKLY'S
William "Bubba" Flint — Special Contributor
times, the sound engineers think loud is the way to go. Maybe I am old, but volume has never been a true litmus test of sound quality for me. At the Kessler, the venue is small with only seating for about 300. There is also a concert etiquette reminder asking patrons to follow the lead of the other concert goers. This basically means clap if they are clapping, shout if they are shouting or Joe Ruzicka just listen if they are listening. The size and crowd behavior lend itself to a more intimate setting and thus a more intimate sound. Thankfully, the artists, sound engineers and concert goers all understand this and help make it an enjoyable music experience for everyone. The only exception on our night was some guy in the back who had a few too many Budweisers before the show. There’s always one, right? My recommendation is to purchase balcony seating. From the second level, the seats have an unobstructed view directly to the artist at no less than 50 feet from the stage. The chairs are a bit more comfortable, with high backs and decent cushioning compared to the small fold out chairs on the floor. The crowd spacing is more generous on the second level as well, with plenty of space between you and the next patron. Just arrive early as those seats are first come, first served. If you do get there early, try some of the tamales, chips and queso or elotes, which is a tasty concoction of Mexican corn in a cup with cheese and lime. Just don’t have too many Budweisers, or you will stick out like a sore thumb. Joe Ruzicka is a retired Naval Aviator and F-14 Tomcat RIO. He lives in Lakewood and yearns for the days of Nolan Ryan fastballs.
complainant’s vehicle multiple times. Oct. 12 – 8:38 a.m. 5400 Block, Goodwin Ave. (75206) Burglary of a Motor Vehicle: An unknown suspect entered the complainant’s vehicle and stole property. Oct. 12 – 12:33 p.m. 8600 Block, N. Central Expy. (75225) Theft from Person: An unknown suspect stole the complainant’s phone his/her hand.
Oct. 11 – 5:36 p.m. 3000 Block, Knox St. (75205) Theft of Property: The unknown suspects stole cellphones.
Oct. 12 – 12:43 p.m. 3100 Block, Kinkaid Dr. (75220) Criminal Mischief: An unknown suspect used an unknown suspect to break the complainant’s wood fence lock.
Oct. 11 – 11:35 p.m. 3000 Block, Thomas Ave. (75204) Criminal Mischief: An unknown suspect punched the
Oct. 12 – 2:45 p.m. 3900 Block, Cedar Springs Rd. (75219) Assault: The suspect threatened the complainants.
Oct. 13 – 4:18 a.m. 3300 Block, McKinney Ave. (75204) Aggravated Robbery of an Individual: The unknown suspects stabbed the complainant and stole property. Oct. 13 – 9:37 a.m. 4300 Block, Vandelia St. (75219) Criminal Mischief: The suspect cut the complainant’s screen door to an enclosed patio. Oct. 13 – 11:42 a.m. 2800 Block, N. Henderson Ave. (75206) Burglary of a Motor Vehicle: An unknown suspect broke a window to the complainant’s vehicle and stole property. Oct. 13 – 3:54 p.m. 1400 Block, Hi Line Dr. (75207) Unauthorized Use of a Motor Vehicle: An unknown suspect stole the complainant’s vehicle.
Discover the incredible choices Students in Dallas are get1 p.m. at W. H. Adamson High ting greater access to educaSchool, 309 E. 9th St. Learn tional opportunities and promore at dallasisd.org/discover. grams through the idea of Public District 8 schools at School Choice. I am proud to Discover will include Innovation, say that Dallas ISD has been a Design, Entrepreneurship leader and an innovator in this Academy, Ignite Middle School, area and offer a multitude of Alex W. Spence Talented and choice programs across the Gifted Academy, Montessori district including our early colAcademy at Onesimo lege programs, magnet schools, Miguel Solis Hernandez, Solar Preparatory transformation and innovation School for Boys and Solar schools and the largest Dual Language Preparatory School for Girls. program in the nation. And another great choice is coming Parents have a choice and Dallas ISD to District 8. Congrats to Oran M. Roberts continually strives to offer the best possi- Elementary School, one of 20 district ble choices for you and your family. I am schools by the Office of Transformation especially proud of the incredible choices and Innovation to receive the Innovation located in District 8, both in our neighEngine Grant Program. This grant will borhood schools and application-based provide $50,000 in seed money to help schools. Roberts Elementary explore and imI encourage all families to learn more plement a Blended Learning education about their choices by attending Discover model. Dallas ISD, an annual event showcasing Kudos to Esperanza “Hope” Medrano the district’s application-based programs. Elementary featured on the Las Mejores Learn about the benefits of innovative Escuelas de Dallas ISD (Best Schools school choice offerings and discover the in Dallas) Facebook video series showamazing options tailored to meet your casing top performing neighborhood child’s needs and interests. You will even schools in the district. Their bilingual be able to apply on-site. Discover will episode is available at dallasisd.org/ take place Saturday, Nov. 2 from 9 a.m. to bestschoolsdallas.
OUR MISSION Katy Trail Weekly is a community-friendly newspaper designed to inform and entertain the people in many diverse demographics who live and/or work in these neighborhoods. Much like the Katy Trail itself, Katy Trail Weekly is designed to help bring together the neighborhoods of Downtown, Uptown, Cedar Springs/Oak Lawn, the Design District, the Medical District and the Park Cities, as well as others. The newspaper is placed in local businesses, and other locations, for free pick-up by their patrons. We support this publication by providing ad space to local businesses who want an effective and affordable way to reach the Katy Trail area readers we attract and serve. We welcome participation in the paper through story and picture submissions, and we hope that you will join us in making this paper the best it can be. Writers Dr. Jay Burns (cont'd.) Chic DiCiccio Candace Evans Leah Frazier Society Editor Sally Blanton Rev. Dr. Chris Girata Graphic Design Bronwen Roberts Ryann Gordon Advertising Sales Susie Denardo Dotty Griffith Accounts Mgr. Cindi Cox Becky Bridges Dr. Donald Hohman Online Editors Bronwen Roberts Distribution Paul Omar Redic Jo Ann Holt BethLeermakers Naïma Jeannette Brandt Carroll Naima Montacer Chris Maroni Leigh Richardson Juan Najera Copy Editors Michael Tate Joe Ruzicka Jessica Voss Stephan Sardone Writers Ed Bark Shari Stern David Boldt Publisher
Rex Cumming
Editor in Chief
David Mullen
Editorial William"Bubba" Cartoonist Flint
© 2018 Trail Publishing, Inc. All rights reserved. Katy Trail Weekly is published weekly and distributed for free. Views expressed in Katy Trail Weekly are not necessarily the opinion of Katy Trail Weekly, its staff or advertisers. Katy Trail Weekly does not knowingly accept false or misleading editorial content or advertising.
Wayne Swearingen Michael Tate Michael Wald Dr. Kim Washington
Katy Trail Weekly
(214) 27-TRAIL (87245) P.O. Box 601685 • Dallas, TX 75360 info@katytrailweekly.com • katytrailweekly.com
Oct. 18 - 24, 2019
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Crossword Puzzle
ACROSS 1. Sticker 6. Musical signs 11. Billie -- King 15. 3D quality 20. Sports palace
21. Overhaul 22. Silly trick 24. Kind of race 25. Farm animals 26. Prefix for “below” 27. Traveler -- Polo 28. Wed secretly
29. Mountain curves 30. Brief snooze 32. Good, in Oaxaca 33. Colorado tree 34. Contemplation of the past 36. Falana or Montez
Off the mark
Solution on page 10
38. Cow’s mouthful 40. Tijuana “Mrs.” 41. Made purchases 42. Rodents 43. Olympian -Owens 45. Mr. Sharif
Oct. 18 - 24, 2019
49. Adherent 50. Seek out 51. Olden times 52. Rank below marquis 56. Brook 58. Luxuriant tresses 59. Baseball plays 60. Layered cookie 61. Clearings 62. k.d. -- of country music 63. Blouse parts 64. Toga-party order 65. Caught cold 66. Resist obstinately 67. Compliments 68. Small brooms 71. Opposite of “paleo” 72. Platter 73. Femme fatale 74. Textile measure 75. Dig up 78. Origins 79. Woodwind 82. Far East land 83. Kiddie-lit author 84. Frolic 85. Bird beak 87. Rough fabric 90. Walk the -91. Jumbo planes 92. Taj -94. High card 95. Miser’s cache 96. Nonsense 97. Aplenty 98. Insincere 100. Make a stab at 101. Did not win 102. Sells 103. Healthy upstairs 104. Thin strip 105. Tear down
106. Not a pencil 107. Joins on 108. Big pitchers 110. Army wear 111. Prepares pies 113. Newscaster -Rather 116. Wheel buy (2 wds.) 117. Sub 118. Quant creations 123. Lustrous black 125. “Misery” co-star 127. Said 129. Pocatello’s state 130. Oppose by frivolous objections 131. Helpful tips 133. Limber 134. Not so many 135. Honshu port 136. Goes very slowly 137. Adjusts a piano 138. Untrue 139. Type in again 140. Rochester’s Jane 141. Ignore, in a way 142. More crafty DOWN 1. Stout alternative 2. Crawled out of bed 3. Wild animal 4. Big computer key 5. Rodeo gear 6. Freshest 7. Easygoing 8. Result 9. Low gear 10. GNP or ERA 11. Cram in 12. Give power to
13. Courtyards 14. Friendly 15. Is frightened of 16. Snaky fish 17. Sits down quickly 18. Slack off 19. Scavenging animal 23. Band shell offerings 31. Skirt cut (hyph.) 35. Glimpses 37. Libras’ mo. 39. Depletes 42. Bean-sprouts bean 43. Indiana or Casey 44. Fair-hiring letters 45. Eye or ear 46. Setting 47. Arthurian paradise 48. Ill-mannered 50. Snow or Williams 51. Jack London setting 53. Scroll cabinets 54. Smell awful 55. Written records 57. Took in tow 58. Speed-of-sound word 59. Portends 62. Like a rainforest 63. Mongol tents 66. Tiny pieces 67. Mall booth 68. Hornet kin 69. 60-min. spans 70. Solemn vow (2 wds.) 72. Stop dating 73. Well-constructed 74. Tasty tubers 76. Building wing
HISTORY ON THE TRAIL
Navy pilot was in the (micro) chips By Wayne Swearingen This is another story of one of the interesting people I have met, living on the Katy Trail. It seems I have gotten to know several Navy pilots in recent years and Bob Derby is one of those. Here is his story. Derby was born in Shanghai, China in 1938. His father was a salesman for an American chemical products firm, traveling in Asia. His parents were forced to leave Shanghai in 1941 because of the Japanese war with China, prior to World War II. The family settled in the San Francisco area where Derby was schooled and became an Eagle Scout. Summers were spent harvesting grain on farms in Oregon. At 16, Derby joined the U. S. Naval Reserve, remembering stories told by his godfather in China who was a Navy friend of his parents. At age 17, his only application was to the Naval Academy, where he was finally accepted. Upon graduation, he was handed his diploma by then President John F. Kennedy. During his eight years in the Navy, he served on ships and
submarines then became a Navy pilot, flying attack fighters for five years. His one combat tour was in Vietnam (Tonkin Gulf). In 1968, Derby was discharged from the Navy where he had received solid “real world training.” His first civilian job was with Texas Instruments (TI) here in Dallas including marketing roles in the new “Integrated Circuit Division.” TI also offered the opportunity to work two years in Australia. After returning to Dallas, he was offered a job with a new company, Intel, as marketing manager for the new Microprocessor Division. He then moved to Intel Japan, where he finished his 12-year Intel career. Derby was now ready to venture into his own businesses. Always in the role of “sales and marketing,” he helped start five companies from 1988 through 2003. These were Weitek, Cyrix, Neomagic, Veridicom and Ethertronics. All were successful, including three IPO’s and two M&A’s. In 2003, Derby formed Derby Enterprises, LLC, whose purpose is
BOB DERBY
Bob Derby in the Navy, age 22. to invest in and develop (in-house) wireless, mobile communications and web browser intellectual property. Together with Tom Selgas, they formed the patent licensing company MyMail, LTD. Ten essential patents have been issued. Literally all U.S. companies with a website, all locations that require Wi-Fi login (hotels, airlines and stores) and all
Your Stars this Week by Stella Wilder
The coming week is likely to present numerous situations that require immediate attention — or at least a promise not to procrastinate. Priorities must be set and at all times observed, otherwise a random, willy-nilly approach will only serve to set one back almost to the point at which progress, or even a restart, becomes virtually impossible. The ability to multitask will prove essential this week. All must guard against neglecting the self, for that can present unseen dangers which, in their turn, can make this very difficult indeed. It is essential that every individual eat right, stay hydrated and get enough rest; those who try to burn the candle at both ends are sure to encounter difficulties in thought and action that threaten in very serious ways. Emotional health may require some attention this week.
contain the numbers 1 through 4 (easy) or 1 through 6 (challenging) without repeating.
● The numbers within the heavily 10-20-19
outlined boxes, called cages, must combine using the given operation (in any order) to produce the target numbers in the top-left corners.
● Freebies: Fill in single-box cages
with the number in the top-left corner. KenKen® is a registered trademark of KenKen Puzzle LLC. ©2019 KenKen Puzzle LLC. All rights reserved. Dist. by Andrews McMeel. www.kenken.com
● Each row and each column must
77. Bond rating 78. Nurtures 79. The two of them 80. Pending approval (2 wds.) 81. Got close 83. Hack 84. Take a break 86. Consecrate 87. Tea holders 88. Home of the Bruins 89. Jockey’s brake 90. Rhyme makers 91. Feliciano or Ferrer 92. Vexed 93. Tynan portrayer 95. Mexican sandal 96. Clown of early TV 97. Trait carriers 99. Honey maker 100. Secluded valley 101. Light sources 102. Lap dog 105. Barnyard animal 106. Like many dens 109. Buttonhole 110. Tall player 111. Beach wear 112. Rowboats 113. Wallpaper, etc. 114. Humble 115. Kim of “Vertigo” 117. Tart 118. Ski slope bump 119. Perfect 120. In an unrefined manner 121. The ones here 122. More ticked off 124. Winged Victory 126. White House staffer 128. Top of the head 132. Weathervane dir.
LIBRA (Sept. 23-Oct. 7) A surprise encounter is likely to open up your mind to possibilities you’ve not considered. This can be a turning point — but don’t leave everything behind. (Oct. 8-Oct. 22) – You can be quite cool under almost all circumstances this week. In fact, the more serious the emergency, the more likely you will be to face it with style. SCORPIO (Oct. 23-Nov. 7) You’re going to have to combine careful thought with keen instincts this week — especially as you deal with those who don’t understand what burdens you bear. (Nov.
8-Nov. 21) – You may be tempted to insert yourself into a situation that was not of your making, but this can only make things worse. You’ll get the whole story soon; be patient. SAGITTARIUS (Nov. 22-Dec. 7) Others are likely to gravitate toward you all week long, but not for the reasons you think. The reality will surprise you when it is revealed. (Dec. 8-Dec. 21) – You are not one for casual interaction this week; you have far too much to do to spend time on that which is not substantial. Stick to that which wins you results! CAPRICORN (Dec. 22-Jan. 6) An opportunity that presents itself this week may never come around again, and you are eager to see where it can lead. Be ready to make some quick decisions. (Jan. 7-Jan. 19) – You may be tempted to do things in a way that sends certain signals to the powers that be, but is that really what you want to do? Try staying under the radar this week. AQUARIUS (Jan. 20-Feb. 3) You may have to travel far this week to get what you consider yours by rights. You’ll encounter obstacles, surely — and at least one personal challenge. (Feb. 4-Feb. 18) – A surprise has you second-guessing yourself this week, but you surely don’t want to drop what you should be doing to take up something that may not be for you. Be smart!
PISCES (Feb. 19-March 5) You should find it easier than expected this week to stay on track, but take care that you don’t overlook one key difficulty as the weekend approaches. (March 6-March 20) – You may be surprised to feel a little out of sorts this week, when you had expected to feel settled and confident after making a change in your daily life. ARIES (March 21-April 4) You’ll realize quickly that you are on your own for much of the week. This shouldn’t displease you, as you will be afforded much leeway as you get work done. (April 5-April 19) – Take care that you don’t overlook the obvious this week as you tend to those things that are more hidden from view. You’ll want to give someone what she needs. TAURUS (April 20-May 5) You must approach problems that arise in the same way that you approach situations that are routine and expected. Your calm confidence will do the trick. (May 6-May 20) – You are in no need of positive feedback this week, as confidence is high and you are doing what you know how to do. Be sure to accept praise if you receive it, however! GEMINI (May 21-June 6) You are interested in what others are doing, surely, but their methods and motives aren’t connected to
HISTORY cont'd on page 10 Copyright 2018 United Feature Syndicate, Inc.
yours at this time. You’re free to do as you will. (June 7-June 20) – You know how to get a great deal done — and look good while doing it, too. You’re an expert at combining style and substance; this can surely be your week as a result. CANCER (June 21-July 7) Take care that you don’t let your emotions dictate your actions this week — especially since you’re likely to face at least one highly emotional situation. (July 8-July 22) – You have only so much time in which to accomplish certain things this week, and you must jump at any opportunity that presents itself. Keep your eye on the clock. LEO (July 23-Aug. 7) You will want to pay close attention to the bottom line this week. You may not benefit directly, but there are those who will thank you for your expertise. (Aug. 8-Aug. 22) – Early in the week you are likely to make certain observations that will drive your decision-making process later on — and you may not even know that it is happening. VIRGO (Aug. 23-Sept. 7) You may not want to join forces with someone just because there is safety in numbers. You’re willing to take some very serious risks this week. (Sept. 8-Sept. 22) – There is time for you to try something new this week, but you mustn’t neglect those routine tasks that enable you to stay competitive. You can do many things at once.
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Oct. 18 - 24, 2019
Contact us at info@katytrailweekly.com with your Community Calendar Event. Oct. 18-20
2719 Routh St. Dallas, 75201 214-981-8822
The Dallas Institute of Humanities and Culture – The “Wakening of the Elders” is a weekend class with Dr. Robert Sardello. Discussions include the archetypal template of the central place of the elders for the original people of this land. Friday from 6:30 to 8 p.m., Saturday from 9 a.m. to 4 p.m. and Sunday from 9 a.m. to 1 p.m. Breakfast is included on weekends. Members $125, non-members are $150 and educators are $65.
Oct. 19
521 E. Lawther Drive Dallas, 75218 214-670-8749
Bath House Cultural Center – Laughter League, a nonprofit organization, will present their inaugural Dallas International Children’s Festival. Local youth performers, circus stars from The Petite Palace, arts and crafts, world flavors and the American Ninja Warrior Obstacle Course are among the highlights. Author Nancy Churnin will be reading from one of her children’s books. 10 a.m. to 4 p.m. FREE!
Oct. 19
650 S. R. L. Thornton Freeway Dallas, 75203 469-554-7500
The Dallas Zoo – The Dallas Symphony Orchestra will have a concert in ZooNorth on the grounds of the Dallas Zoo. Members of the Dallas Symphony Orchestra Brass Section will perform popular music and classical favorites. 2 p.m. FREE! with Zoo admission ($17 per adult, $14 per youth ages 3-11).
Oct. 22
2934 SMU Blvd. Dallas, 75205 214-200-4300
George W. Bush Institute – The “Triumph Over Alzheimer’s Forum and Dinner,” co-chaired by Leslie Ann Crozier and Katherine Wynne, is themed “Alzheimer’s New Horizon ... Breakthroughs in Prevention and Early Detection.” A discussion featuring Dr. Michael Hayden, Dr. Allan Jones and Dr. Rudy Tanzi will be introduced by Dr. Roger Rosenberg. Actress and mental health advocate Mariel Hemingway will speak. 5:45 p.m. $200-$500.
Oct. 23
1717 N. Harwood St. Dallas, 75201 214-794-1610 (For event information)
Horchow Auditorium at the Dallas Museum of Art – The Dallas Architecture Forum presents noted architect Kim Yao, an American Institute of Architecture principal in the architecture research office in New York City. Yao is adjunct assistant professor of architecture at Columbia University’s Graduate School of Architecture, Planning and Preservation. 7 p.m. Reception at 6:15 p.m. General admission is $20 and $5 for students (with ID).
Oct. 23
2708 Routh St. Dallas, 75201 972-863-7900
Las Palmas Tex-Mex - Turtle Creek Conservancy is hosting the October “Mix & Mingle.” This event is open to anyone who wants to learn more about the Conservancy's mission of caring for Turtle Creek Park and Arlington Hall. There will be extended happy hour pricing, complimentary lite bites and 10 percent discount for those who stay and dine. 6:30 to 8:30 p.m.
Oct. 24-25
3212 N. Winnetka Ave. Dallas, 75212 214-670-7773
Anita Martinez Recreation Center – The nonprofit AT&T Performing Arts Center will present “Sugar Skull!, A Día de los Muertos Musical Adventure.” The show is family friendly and recommended for children six and older. Patrons are encouraged to RSVP at ticketdfw.com/sugarskull. 6 p.m. FREE!
PHOTO OF THE WEEK
This Week in History
In early October, the University Park Chapter of the Young Men’s Service League completed their “Ultimate Gift” project at the Bonton Farm Extension. The Bonton Farm Extension is a 40acre farm that serves the South Dallas neighborhood of Bonton. Send us a photo on Facebook and it may be featured here!
YOUNG MEN'S SERVICE LEAGUE
On Oct. 21, 1959, The Guggenheim Museum, designed by Frank Lloyd Wright, opens in Manhattan to large crowds. Some believed that the building would overshadow the museum's artworks. Wright, who died six months before the opening, wrote that the building and its artwork together were “an uninterrupted, beautiful symphony such as never existed in the World of Art before.”
WIKIPEDIA
KATYTRAILWEEKLY.COM
PAGE 6
Oct. 18 - 24, 2019
Hammer and Nails
Front the house for Halloween By Stephan Sardone stephan@sardoneconstruction.com Decorating the front of your home doesn’t have to be scarily expensive. There are some great new ways to make your front yard festive for neighborhood trick-or-treaters. Most of these items are available at amazon.com or at Walmart, but as always, we suggest you trade with local retailers to keep the purchase of family fun in the family. With current technology, opportunities leap out at you like a haunted house zombie. You can capture the spirit of the spirits with a little creativity. A popular modern feature is Halloween animatronics that are full of fright and sound. They move and talk and sensors control their uses, which can monitor the amount of scare you want to provide. You can move them close to trick-or-treaters so that their motion sets off the display and scares the “beegezzers” out of them. Hot right now are animatronic witches, black birds and morbid clowns. We are currently living in the “Joker” era, after all. A good suggestion is to place one animatron near the sidewalk (a ghost or a tombstone will do), let the immediate startle factor wear off and then have one near the candy bucket. That will get the trick-or-treaters running. Other high-tech solutions are image projection and fog machines. If you have a blank wall on the front of your home, have it serve as a canvas and project eerie images on the wall. It is quiet, does not require a lot of energy and is unique if you’re secretly trying to one-up the neighbors. And fog machines are simple to operate and mobile. Because they are temporary in nature, I like to Stephan Sardone use ancillary front yard decorations that are simple and inexpensive. Replace your yard lights with Halloween-colored lamps. Windows are easy to decorate with white shoe polish or non-permanent markers. Gravestone mock-ups enhance the spookiness to the yard. And spider webs can be sprayed on to trees and front porches for added effect. Leave the 10-foot inflatable with the electric air pumps for the owners of large front lawns in the Park Cities or for the rooftops of used car lots. And if your handyman or handywoman urges take over, consider building a spooky trestle as an entryway to the porch and ultimately to the candy. Cover the trestle in fake dead flowers, crows, spiders and signs. And then clean up the trestle and use it in the back yard. Plant wandering ivy or other crawling plants to add ambiance. Want to get a little gory? Add skeletons, severed body parts with fake blood or gargoyles and spread them throughout the landing area. If you have a fence, turn it into a scary “Do not enter” area with signs. A well-placed animatron on the other side of the gate will reward the curiosity seekers. Put a skeleton or a fake dead body in a hammock near the sidewalk. Garden flags with spooky images or messages are a small, simple way to add some Halloween to your outdoor décor and easy to retrieve and stow on Friday, Nov. 1 unless you want to continue with a “Day of the Dead” celebration. Place a Halloween wreath on the front door. Of course, don’t forget the pumpkins. Carving is a great family activity and you can roast the pumpkin seeds to create a healthy snack. Finally, add a simple doormat (rubber is easier to clean) to the entryway that says “Boo!” or has another Halloween message. The porch is also a good place to keep the “Boo-ze,” as thirsty parents might enjoy a seasonal beer from a local craft brewery. Sardone Design-Build-Remodel is locally owned and operated. Sardone, his wife and two daughters are Lake Highlands residents.
CANDY'S DIRT
This recently renovated Mediterranean home, located at 4525 Catina Lane, is valued at $4.49 million. Left: Before. Right: After.
By Candy Evans candace@candysdirt.com This beautiful luxury Mediterranean home almost hit the auction block. I’m going to tell you why it didn’t and how it was transformed into a Candy Evans house that will knock your socks off. But first, let’s talk about why there are so many luxury properties sitting on the market. Guess what? It’s not the price point. We have plenty of money in this city. It’s because no buyer wants to update, especially when their wallet can easily tolerate building a new home to their exact specifications. I took a quick look at realtor.com. It revealed so many properties more than $3 million that had been sitting there for more than a year that I lost count. Almost every single one had the same problems. Listen to me. Buyers will not update your property regardless of price point. They won’t paint it and they won’t remove your heavy, expensive custom draperies. They will be distracted by your taste-specific artwork. The majority will be offended by your trophy animal heads. What they will do is walk away and tell their realtor to show them something move-in ready. If your property was built eight to 10 years ago, you have some work to do. If it was built 20 or 30 years ago, you have a lot of work to do. Styles change, tastes change, and buyers have zero time to deal with updates. So, fix it. Or go to auction. Now that may not be a bad thing if you are cash poor or your home is in a trust, although I’m floored by any banker that does not do the math on properly preparing a home for market versus lowering the price millions of dollars. Yep, they do that. This luxury Mediterranean is a perfect example of doing the exact right things to sell a home. It’s because the investor listened to his realtor. And that realtor is one of the sharpest young men in the business today, Allie Beth Allman’s Alex Perry. “When I walked into this luxury Mediterranean, I saw the bones of the home were great,” Perry said. “The grounds were incredible. I knew it could be transformed into a property our buyer base would love.” Perry snagged it for an investor client before it went to auction. The great thing about building credibility with a client is that they not only trust you to have their best interests at heart. They also don’t need to monitor or second guess your efforts. Trust is a great thing.
“We have the resources that can take care of a remodel quickly,” Perry said. “They took 12 weeks to do what most would take six months to complete.” Perry tapped Hudson Construction Group and Pemberton Interiors to transform this luxury Mediterranean. You can see from the before and after photos that so much of this was truly simple. Paint cures almost all ills and you can never go wrong with white. Before you say it’s boring, tell a builder that. You must follow builder trends if you want buyers. Two things that created the most impact, and that people always consider they cannot afford (they can), were changing out the heavily scrolled ironwork staircase for a fresh modern approach and redesigning the fireplaces. No one likes the curly ironwork any longer, so the front door was replaced as well. The one item every stager in the universe will advise is painting wood-stained kitchens. This is one of the most cost-effective updates at any price point. The ROI is off the charts. If they don’t get it, walk away because they are going to be more trouble than they are worth. Perry now had a gorgeous 9,676-square-foot beauty, fully updated and ready to go, but there was one more element to add. People generally are visually challenged to see any price point home as their own if they cannot figure out where their furniture should be placed. Perry called in George Bass of George Bass Stage & Design. “More than 50 percent of homeowners in the Metroplex could do some creative upgrades on their homes and they would be worth a lot more on today’s market,” Bass said. “Hudson Construction Group hit the nail on the head. They made the property relevant for today’s buyer and competitive with new construction. Our challenge was to keep up with the makeover.” Bass saw the property about three weeks before completion, which is not a lot of time to pull off a custom staging because they require some custom pieces. Bass used Peninsula and had Uphold Designs do custom work. “Paco Gomez is the next star when it comes to upholstery,” Bass said. “He has an incredible sense of style.” Accessories came from Bryan Eggert at Freedom Design and art from the Keith Johnson and Robert Koerth Galleries. “The property location and structure are wonderful,” Bass said. “It’s an incredible house for entertaining but also very secluded and private. We wanted to create an easy California lifestyle in the heart of Texas, and this came together seamlessly because it’s a wonderful house. It was a joy to work on and to have such creative freedom.” If you’d like to see this luxury Mediterranean at 4525 Catina Lane, give Perry a call. At $4.49 million, we think this one will move fast. CandysDirt.com is the only blog in Dallas for the truly real estate obsessed! Named by National Association of Real Estate Editors as the BEST Real Estate Blog in the country.
ROOM TO GROW
Starting with drapes and curtains By Margaret Chambers When it comes to home decorating, choosing window treatments can be one of the most daunting parts of the process. Even when you know exactly what you want, finding drapery in the size and color you need is tricky. On the other hand, you might feel like there are just too many options to choose from. If you could use some ideas on where to begin, read on. The first step to choosing window treatments is to decide on whether you want 'hard' or 'soft' window treatments. Hard treatments include blinds, shades and shutters, while soft treatments include drapes and curtains. This article will focus on the different kinds of soft treatments available and how you can choose the perfect styles for your home. I'll be covering hard treatments in a follow-up article.
Curtains and drapes are used synonymously by many people, but actually have different definitions. Curtains are usually unlined, opened and closed by hand and can run to any length. They are also attached to the rod by tabs or rings. Drapes, which are more formal, are lined, often run from the top of the window to the floor and are operated with a cord. Unlike curtains, drapes are hooked onto slides that run up and down the rod. Once you’ve decided on the kind of soft window treatment you’d like, you'll need to decide on color, fabric, length and hardware. If you are buying your own fabric, see if the store will let you take home a swatch. By bringing back a swatch, you can test how the texture of the fabric will look in the light of your space. Remember that patterns will look very different in person than they will in a sample image.
their rooms by running drapes from ceiling to floor. A Stripes, for examcrisper look is creatple, will not look ed by letting curtains as straight in the hang just above the folds of a curtain floor. You can also and small-scale have 'cafe-style' curpatterns will lose tains that only cover their detail from the lower half of the a distance. window. The kitchen Heavier fabMargaret Chambers is a great place for rics are considcurtains like these. ered to be formal, Buying storewhile lighter fabrics feel much bought drapes will be less expenmore casual. Choose heavier fab- sive than buying your own fabrics for a luxurious look, as they ric, but these drapes don't always are well suited for full-length come in a wide range of styles drapes with pinched pleats. If and colors. If you buy curtains you don't need much privacy in or drapes from the store, keep a room, you can let in more light looking until you find something with sheer curtains. Regardless you love. You can bring the whole of what material you use, choose look together with carefully chosolid colors that harmonize with sen hardware, finials and ties. the rest of the room. You never Trends in curtains and want your window treatments to drapes today include patterns, distract from a beautiful view or grommets and vertical and horthe room itself. izontal banding. Since patterns Length is important to conhave enjoyed a recent upswing sider as well. Some homeowners in popularity, you can expect to like to emphasize the height of see a variety of geometric, floral,
trellis and stripe patterns when you shop. Valances are not as common as they used to be, but can still be useful for softening the look of an otherwise undecorated window, hiding hardware or adding color to a set of blinds. The latest trend in hardware is to use small finials and thin rods made of metal for a more understated look. Pinch pleats have always been a classic choice, but looser pleats and inverted box pleats are popular for contemporary homes. Even after exploring all of your options at the fabric store, you may find it difficult to get the exact color and sizes you need. In this case, an interior designer can help you order the perfect custom window treatments. You can also learn more at our design blog at chambersinteriors.com/ blog, where we cover everything from timeless looks to up-andcoming trends. Readers can find even more design advice at the Chambers Interiors blog, online at chambersinteriors.com/blog.
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Oct. 18 - 24, 2019
Weekly
Downtown • Uptown • Turtle Creek • Oak Lawn • Arts, Design and Medical Districts • Park Cities • Preston Hollow
Vol. 6, No. 36: Section Two | Sports | Automotive | Entertainment | Travel | Health and Fitness | katytrailweekly.com
MULL IT OVER
College players demand ‘Show me the money’
By David Mullen david@katytrailweekly.com Jason Lambert is president, CEO and portfolio manager of Northwest Financial and Tax Solutions and author of the upcoming book, The Retirement Trailhead. He has believed that big money and big-time college sports have been entwined for some time. “If that [the NCA A] were a business, I would definitely invest in it. It’s a unique business model.” That assumption may have changed recently when California passed a first-of-its-kind law that will allow student athletes to hire agents and make money on endorsement deals, something the NCA A actively opposes. California’s new law, along with discussions about paying college players, may lead to fiery debates among sports fans, but there’s no denying that sports are a profitable undertaking for many universities. In fact, Lambert said that if college sports were a stock, a lot of people might add the NCA A to their portfolios. “You have some top college football programs that bring in well over $100 million in revenue with a 50 percent profit margin,” Lambert said,
TEXAS A&M
Texas A&M makes a reported $94 million profit annually on athletics. who attended Auburn University. As a financial planner, he said it’s also hard to miss just how big of a business college sports can be. “Some schools are making an insane amount of money on their sports teams.” ESPN college football analyst, practicing attorney and longtime friend Rod Gilmore (who played football and baseball at Stanford) has long been a proponent of the NCA A recognizing a player’s right to be compensated for their likeness and their major contributions
to the financial coffers of universities based on their play. Gilmore said, “’Amateurism.’ We’ve moved so far away from the original mission of athletics on campus that it’s silly to try and defend it now. CFB [major college football] is firmly a business and part of the entertainment industry. “Personally, I believe that the amateur model is dead and the NCA A should stop trying to resuscitate it,” Gilmore said. “The courts have weighed in and criticized
the way everyone makes money off this $14 billion per year industry except the players. One federal court wrote that the players are getting a bad bargain, and the NCA A’s definition of ‘amateur’ (no pay for play) means nothing since the NCA A already allows pay in certain instances and in certain sports, such as Olympians receiving hundreds of thousands of dollars for winning a medal in the Olympics, bowl gifts, payment of insurance premiums for players, etc. In short,
‘amateurism’ means whatever the NCA A wants it to mean when it suits its purpose.” Two Texas teams are atop the Forbes annual list of the 25 most valuable teams in college football. The top 5 bring in $1.5 billion in profits on revenues of $2.7 billion. Topping the list is Texas A&M, which had revenue of $147 million and a profit of $94 million, followed by Texas, Michigan, Alabama and Ohio State. Television contracts have long been lucrative
for college sports, but nothing like today when colleges and the NCA A don’t have to rely exclusively on the major networks. “Look at the top two teams on that Forbes list,” Lambert said. “The Texas Longhorns have their own TV network. Texas A&M is part of the SEC, which has its own TV network.” Following the Olympics model, California governor Gavin Newsom recently signed a bill that would allow college athletes to hire agents and make money from endorsements. The law is due to take effect in 2023. Athletes applauded the move. Inf luential Duke head basketball coach Mike Krzyzewski is siding with the players. “We must adapt,” Coach K said. Needless to say, the NCA A and major universities are firmly against it, believing that a college scholarship is enough compensation. “Scholarships are valuable and great,” Lambert said. “But something is going to have to change when you see the money that is coming in to these programs.” It appears that the change has come, when more investments will be in the student athlete and not all going to the NCA A and their high-profile teams.
AUTOMOBILITY
Bentley Motors celebrates its centennial of classic luxury cars
BENTLEY MOTORS
A classic 1929 Bentley.
By David Boldt djboldt@sbcglobal.net Walter Owen (W.O.) Bentley, born in 1888, had a low regard for automobiles of the late 19th and early 20th centuries. But then, who didn’t? Less than one generation removed from horse-drawn propulsion, the horseless carriage was distinctly agrarian, notoriously unreliable. Rapid mechanization in World War I would lead to wholesale improvements in
engineering and metallurgy. According to Wikipedia, it was Bentley’s promotion of aluminum pistons, replacing cast iron or steel, that punched his ticket to the Big Leagues. That recognition supported the Bentley Motors start-up in 1919, its first test of the Bentley 3 Liter in 1920, and Bentley’s first production delivery in 1921. For the British carmaker, whose liquidated assets were acquired by Rolls-Royce in the depths of the Depression and are now owned by Volkswagen, it’s been a long and winding
road. On that road, there has been any number of historical benchmarks. For those believing competition improves the breed, Bentley’s wins at the 24 Hours of Le Mans, beginning in 1924 and continuing in consecutive years from 1927 through 1930, cemented the carmaker’s reputation for both high speed and endurance. Campaigned during those years by the Bentley Boys, the drivers captivated the world’s attention almost as much as the cars themselves. “The
public liked to imagine them W12 engine, a step-change in living in expensive Mayfair technology (of course!) and f lats,” W.O. Bentley recalled. a truly stunning design lan“Drinking champagne in night guage, the Continental GT is … clubs, playing the horses and the quintessential grand tourthe Stock Exchange, and beater – phenomenally powerful, ing furiously around the racing beautifully designed and exquitracks at the weekend. Of sevsitely crafted.” eral of them this was not such The new Continental GT an inaccurate picture.” comes on the might-be-mudOf course, with the onset dy heels of Bentley’s first SUV, of the Depression the Bentley the Bentayga. As you’d guess, a business model was drastically decade out from the last recesdiminished, leading to its liqsion, the Bentayga has been the uidation. With the purchase of cricket equivalent of a homerits assets by Rolls-Royce the un. And while I’m not inclined competitive nature of Bentley to take $200,000+ of Bentley was garaged, although the cars off-road, you – or your driver continued to occupy their own – can. sporting niche. Dubbed during A century after its birth, this period the Silent Sports much has changed in transporCar, Bentley is one of a few tation and, to be frank, aspibrands, before World War II ration. But as the social order and in the decades after, that once again seems more stratessentially define the contemified, Bentley’s intrinsic apporary Grand Tourer. peal is almost unifying. Unlike Today’s Bentley showroom Rolls-Royce, there’s something is made most relevant by the emotionally accessible about debut of the Continental GT in a Bentley that can’t be said 2003, which Bentley describes for others in its competitive as the first car of the modern category. Bentley era. And the modern Bentley’s luxury, underadjective is noteworthy, for the pinned by performance, is obContinental GT was a world re- vious. But from its early days moved from what had preceded immediately after World War it in the Bentley lineI to the bombast of up. There was nothBrexit, Bentleys proing Old World about vide a connection it, beyond its model with the past, while name and emblems. propelling us ballsWhile benefitout into the future. ing from a couple of For that, a tip of our updates during the hats to W.O. and his ensuing 15 (or so) David Boldt Bentley Boys. years, the all-new David Boldt Continental GT has fibrings years of exnally arrived on Bentley showperience in automotive retail rooms, and it, like its predesales and public relations to cessor, is beautiful. As Bentley his automotive reporting. puts it, “with a completely new More can be found at txGa6.0-liter, twin-turbocharged rage.com.
KATYTRAILWEEKLY.COM
PAGE 8
Oct. 18 - 24, 2019
movie trailer
Star power makes ‘Zombieland Double Tap’ worthy sequel
Sony Pictures Releasing
Jesse Eisenberg, Woody Harrelson, Abigail Breslin and Emma Stone star in “Zombieland Double Tap.”
By Chic DiCiccio @chiccywood Here’s an interesting fact. The 2009 “Zombieland” was the highest grossing zombie-themed movie of all time until 2013. That’s when “World War Z” and Brad
Pitt’s flowing locks overtook it and “Zombieland” was destined to be a well-received, yet forgotten comedy. Then “The Walking Dead” happened. Its popularity has brought a decade long deluge of zombie-related entertainment and most
of it is garbage. Thankfully, that means there’s a load of material for writers Rhett Reese, Paul Wernick and Dave Callaham to satirize in “Zombieland Double Tap,” a sequel that somehow manages to be equal-parts necessary and unnecessary. The sequel picks up 10 years after the first ended and this dysfunctional family unit has not only continued to survive the zombie apocalypse, they’ve moved into the White House. Columbus (Jesse Eisenberg) and Wichita (Emma Stone) have been a couple, but one of them is experiencing commitment issues. Their relationship is easily the weakest aspect of the entire movie, especially believing that the fear of commitment reared
its head after a decade. The more interesting dynamic comes from Tallahassee (Woody Harrelson) and Little Rock (Abigail Breslin). Little Rock isn’t a little girl anymore and she naturally wants to flee the nest, which brings out the absurdity in Tallahassee’s parent-by-default. Once Little Rock runs off, “Double Tap” becomes a character driven, dialogue-heavy road comedy with clever banter and goofy zombie action. There are a handful of new characters and none of them have the hilarious impact of Zoey Deutch’s Madison. She’s ditzy, literal, and a complete breath of fresh air. It’s a miracle that someone that dumb has survived a death plague for 10
years, but that only adds to just how smart this zombie satire truly is. Rosario Dawson, Luke Wilson and Thomas Middleditch show up in what are limited to extended cameos along with a certain comedic legend that clearly has no problem in mocking his IMDB resumé. The addition of Avan Jogia as Berkeley, a pacifist hippie, allows for Tallahassee to riff on the insane ideal that someone could remain peaceful in such a violent world. Ruben Fleischer, who gave us the campy “Venom,” returns to direct and this becomes his second best feature, ranked just under the initial “Zombieland.” The clever usage of Columbus’ rules for survival are
frequent and applied with hilarious results. Fleischer does piece together a fun sequence inside a motel that neighbors Graceland, which is another plot development designed so Harrelson can, for lack of better words, get his Elvis on. “Zombieland Double Tap” is most definitely fan service, but it’s not a cash grab. It’s extremely cool that four Academy Award nominated actors (and one winner in Stone) all came back to star in such a low-budget goofy spoof and that’s easily the most charming aspect of the movie. These actors could do this in their sleep, but any attempts to make this some kind of bizarro franchise should stop right here.
Uncle barky's bites
Local weatherman sees light above storms
By Ed Bark unclebarky@verizon.net Carrie Underwood likes to vary her concert performances. But she’s acknowledged that one particular song is essential. Paying customers might collectively damn her to hell if she didn’t perform “Jesus Takes the Wheel.” So she always does. In this ongoing year of numerous exits from DallasFort Worth TV newsrooms, at least three of the departed likewise have left their devil’s workshops (we kid because we love) to go with God fulltime. Pray tell, who are they? The most recent is longtime CBS11 meteorologist Jeff Jamison, who spent 16 years there before answering a higher calling early this month. During his homestretch at the station,
Jamison had been doing the weather segments on weekend evenings while also working some weekdays on the 4 p.m. newscasts. But heat waves, cold fronts and pollen counts finally gave way to his inner desire to serve a higher master. So Jamison is now a paid staffer at the Village Church in Fort Worth. “This is our church home and I couldn’t be more grateful,” Jamison said in a social media post. “God has led me to this new vocation and I’m humbled and excited to see how He will continue to move in our city. Would love your prayers for my family and me in this new season.” In mid-summer, fellow meteorologist and kindred spirit Colleen Coyle made a surprise decision to leave
WFAA8 after a nine-year tenure. Via an emotional Facebook video, Coyle said she’d come to realize that her true identity is “found in Christ,” not with her job at WFAA8. “Putting our trust in the Lord won’t make our life perfect, but it will let a perfect savior lead our life. I’ve been walking through the same door for nine years, and it is so scary to walk through a new one.” Coyle and her husband recently adopted a girl who’s on the verge of being a teenager. Opting to spend more time with her “has been a really, really tough decision,” she said. “And know that it’s been done with so much thought and fierce prayer.” For now, she’s “keeping all doors open . . . Who knows, it may be TV one day
again. I have no idea, but I know that God’s got this.” Coyle has another soulmate in former weekend PM anchor and weekday reporter Kristin Dickerson, who left NBC5 in July after a three-year stay to embark on a “storytelling faith walk” with her husband. “We’ll travel to some of the most spiritual places in the world to learn about the commonality among people of various faiths and backgrounds – and we plan to share their stories and our journey with you,” Dickerson said in a Facebook post. All the details of their “platform” (YouTube, podcasts, sharing videos in churches, etc.) are still being worked out. But Dickerson knew for certain that she and her husband will begin their journey with “walking
the 500-mile Camino de Santiago (Way of St. James) across Spain” CBS11 before visiting Israel and India. CBS11 meteorologist Jeff Jamison. Former Fox4 stalwart Richard Ray, who longtime WFAA8 weathanchored and reported in ercaster Troy Dungan, this market for 36 years bewho spent 31 years there fore retiring in May, perhaps before calling it a day in isn’t seeing the same signs 2007, used to host weekly of the cross that Dickerson, Wednesday afternoon Bible Coyle and Jamison are. But study classes at the station. as he noted in a one-minute He followed up in 2016 with video tied to his departure, a humor-laced book titled, Ray and his wife, Caroline, Jesus Makes Salsa by the will remain active in their Seashore. Denton church while also Television news is “not having more time to travel. particularly a spiritual busi“I don’t want to sound ness,” Dungan acknowltoo much like a politician,” edged in an interview, and Ray said, “but this is heart“nobody picked up the felt. I pray that God would baton” after he left WFAA8. bless you and yours as he “I think I sort of became has certainly blessed me and the unofficial chaplain, but mine.” One more thing. Former BARKY cont'd on page 9
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DOTTY’S TRUE TEXAS CUISINE
Peanut butter and jelly chicken wings take flight
CHEF CASSY JONES
Chef Cassy Jones.
By Dotty Griffith dotty.griffith@yahoo.com Chef Cassy Jones’ fried collard greens got her a booth on the State Fair Midway in 2013. This year, she introduced peanut butter and jelly fried chicken wings. “I wanted to have a kid-friendly menu item,” Jones said, “and kids of all ages love PB&J and fried chicken so I thought ‘why not put them together?’ I melt the jelly and peanut butter and drizzle it over the chicken straight from the fryer.” This year Jones is at booth
number FW25 outside of the Midway, near the base of the Top o’ Texas Tower ride. Get there fast. The State Fair closes on Sunday, Oct. 20. Jones’ State Fair dishes express her culinary vision: “traditional Southern dishes with a modern twist,” a blend of her “country roots and urban influences.” Her catering menus also reflect that inspiration. A few items on her catering menu include fried green wonton pockets stuffed with collard greens, cream cheese and ham; honey pecan glazed chicken wings; catfish topped with a remoulade sauce and, in her words, “my out-of-thisworld” grilled pork chops. Chef Jones is one of those folks who loved to cook and made the leap from amateur to professional at age 40 when she went to culinary school after years of operating her own daycare. "I have a daughter in a wheelchair with cerebral palsy, so I ran my daycare for 15 years," Jones said. "I took children that had different medical issues because regular daycares wouldn't accept them." Fried collard greens remain Jones’ bestselling item at the State Fair. She sells more than 5,000 orders per day during the Fair. Her deep-fried alligator egg was a finalist in the 2015 Big Tex Choice Awards. The dish blends alligator meat with Monterey jack cheese, chopped jalapeños, onions and garlic. Shaped into balls, the mixture is then rolled in breadcrumbs and deep fried. Served on a “nest” of shoestring potatoes, the orbs are drizzled with spicy remoulade sauce. Jones has also broken into television. Her infectious laugh and Southern charm landed her as a contestant on an episode of food celebrity Guy Fieri's grocery store-themed game show, “Guy’s Grocery Games” on the Food Network, and she appeared on an episode of the Cooking Channel’s “Carnival Eats.” Besides her annual State Fair of Texas gig and catering, Jones offers private chef services. As long as she’s cooking, Jones is happy with what she does. “They say if you love what you do, you'll never work a day in your life,” she laughs. “Making others happy through cooking brings me such joy. I get tremendous satisfaction seeing the reaction people have when they eat my food.” Given her success at the Fair, Jones seems to have cracked the code to what makes a dish a best seller. It goes without saying that State Fair faves have to be fried. Beyond that? “The State Fair of Texas is about food, fun and family so I always try to keep those 3F's in mind when I am developing my menu,” Jones said. For Jones, a food booth at the State Fair of Texas is all about the instant gratification of watching customers enjoy her food. And hungry Fair goers come back for more year after year. CHEF CASSY JONES - STATE FAIR OF TEXAS 1121 First Ave., Dallas 75210 - Booth FW25 214-405-8846 chefcassy.com
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recipe of the week
Fry it, then try it
By Dotty Griffith dotty.griffith@yahoo.com The basic recipe for State Fair of Texas food concessions success is “fry it.” Chef Cassy Jones has the basics down pat and is willing to share THE recipe for one of her State Fair creations, Peanut Butter and Jelly Fried Chicken Wings. She developed the dish for this year’s Fair. “I am obsessed with PB&J and I love chicken wings,” Jones explains. “I thought it would be a fun twist to marry these together and create something fun that kids of all ages would love.” It’s a three-step process: brine, batter and fry. The defining touch is to drizzle fried wings with sauce made of peanut butter and grape jelly. A note about the brining liquid. The recipe calls for pickling salt, a very fine grained and pure salt. The grains dissolve quickly, making this kind of salt good for making brines. Pickling salt doesn't contain iodine or anti-caking agents like table salt. CHEF CASSY JONES’ PEANUT BUTTER AND JELLY FRIED CHICKEN WINGS
Remove wings from brine and pat dry. Combine granulated garlic, Mrs. Dash Seasoning Blend, seasoning salt and onion powder. Sprinkle over chicken on all sides. Place 4 wings in seasoned flour. Shake to coat all sides. Repeat until all wings have been floured. Don’t crowd the bag. In a large skillet over medium high heat or in a deep fryer, heat 3 inches of oil to 350 F. Working in batches, fry chicken 8 minutes or until golden brown and cooked through. Place fried wings on a rack to drain. Keep warm. In a small saucepan over low heat, combine peanut butter, jelly, butter and soy sauce to melt ingredients. Blend well. Drizzle over freshly fried chicken. Top with peanuts and serve. Brine: In a large plastic container with lid, combine 4 tablespoons pickling salt and 2 tablespoons sugar with 6 cups water. Stir to dissolve. Place chicken wings into the brine. Cover and refrigerate at least 2 hours or overnight. Seasoned flour: In a medium paper or large plastic bag, combine 2 cups flour, 1 teaspoon granulated garlic, 1 teaspoon Mrs. Dash Seasoning Blend, 1 teaspoon seasoning salt and 1 teaspoon onion powder. Shake to blend.
2 pounds chicken wings, brined (see below) 1 teaspoon granulated garlic 1 teaspoon Mrs. Dash Seasoning Blend 1 teaspoon seasoning salt 1 teaspoon onion powder Seasoned flour (see below) Oil for frying 1 cup creamy peanut butter 1 1/2 cups grape jelly CHEF CASSY JONES 4 tablespoons butter 2 tablespoons soy sauce Peanut Butter and Jelly Fried Chopped roasted peanuts Chicken Wings.
Travel
Volcanic city of Santorini warm in many ways By Michael Wald wald.world@yahoo.com The island of Santorini, Greece, also known as Thera (or sometimes Thira in translation), was formed by volcanic activity, much like Hawaii. The last large volcanic eruption happened in 1646 B.C. The island consists mostly of large soft volcanic rock throughout. Locals build their homes, called cave homes, into the side of the volcanic rock. Once a home was built, the next home would be built on top of the previous one. You see swimming pools in the back yards of one home that seem to be in the front yard of MICHAEL WALD another. There are several cities on Santorini island, but all A seaside walk down to the hotel entrance. of them have the same distinguishing characteristic: whiteisland. Santorini has recently taken washed homes and churches with blue steps to regulate the number of cruise painted domes (meant to imitate heavships that it will accept in a day, but the en) dotting the mountaintop formed by island survives on tourism. a volcanic caldera. Santorini can get quite hot. People going to Santorini can fly Building into the soft mountainside from Athens or arrive by ferry, which helps cool homes, even in the summer. takes about five hours on the fast boat. The whitewash on homes is further The overwhelming numbers of tourists defense to the heat as it reflects the arrive by cruise ships, which can flood sun. Still from a distance, the volcanic the island with more than 15,000 pasmountainside appears to be covered in sengers on a single day. Since the island snow. has no port facilities large enough to The capital city of Thera goes by the handle a cruise ship, all the passengers same name as the island and is located get to port by “tender” boats operatin its center. An Orthodox Church, the ed by the Santorini boating union, a principal Greek church, dominates the tedious process using a small boat to main plaza. From the church, a main offload cruise ship passengers in small road along the top of the volcanic caldegroups. Considering that Santorini ra is too narrow for cars. Deliveries are normally has a population of just over by hand cart. Tourists must carry their 15,000, so many tourists at once can baggage down flights of stairs descendcrowd the streets and overwhelm the ing the mountainside to the entry of BARKY cont'd from page 8
that’s OK.” After experiencing “the golden days” with WFAA8 during the station’s long
period of ratings and content dominance, Dungan remains intent on spreading the word that “you can go from being a useless drip to a fully flowing river
their hotels. Oia, another city on the northern tip of the island, is prettier and much smaller, but the same general description applies — again, the main street emanates from an Orthodox church in the main square. On the top of the mountain, roads for cars have been built to connect the cities. You can get from some ports by car to the top of the mountain. Once there, roads connect one city to another. One of the interesting aspects of the city of Thera is that there is no road from its port to the mountaintop where the city is located. You have three choices to ascend and descend. A cable car has been built, but it only takes 36 people each way, each run. With thousands of cruise ship passengers needing its service, that may take hours waiting in line. Another option is to take a switchback road with 600 steps. You can do this on foot or by mule. If you do it by foot, you give right of way to the mules and keep an eye out for their droppings. Getting between top and bottom of the mountain in Thira is a unique experience, no matter which method you use. Shops on Thera island sell tourist souvenirs, leather goods and local foods such as local sweet wine and gelato. There are many great restaurants, bars and coffee shops. It’s a hip scene like an upscale beach town, only there is no beach. For a swim in the refreshing waters of the Aegean Sea, you’ll want water shoes to protect yourself from the sharp volcanic rock that surrounds the island. Michael Wald is a travel specialist with special expertise in Panama adventure travel. He blogs about travel and other musings at www. UntraveledPlaces.com. Follow him @ UntraveledPlace and see where he is off to next.
of Christian witness to the world.” He has ample company of late from fellow former TV news personalities who are seeing “The Light” beyond
the camera lights. Ed Bark, who runs the TV website unclebarky. com, is a past member of the national Peabody awards board.
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Oct. 18 - 24, 2019
Our Favorite Restaur ants American — Homestyle Beck’s Prime 5931 Forest Ln. 972-661-8681 Bubba’s Cooks Country 6617 Hillcrest 214-373-6527 Mama’s Daughters’ Diner 2014 Irving Blvd. 214-742-8646 Riverside Grill 940 Riverfront Blvd. 214-748-2700 Asian — Japanese — Sushi Blue Sushi Sake Grill 7859 Walnut Hill, #100 972-677-7887 Sushi House 5619 W. Lovers Ln. 214-350-2100 Sushi Kyoto II 6429 Hillcrest Ave. 214-520-9991 Ten Ramen 1818 Sylvan Ave. 972-803-4400 WaiWai Kitchen — Sushi, Noodles 4315 Lemmon Ave. 214-520-8868 Bakery — Desserts — Ice Cream Celebrity Café & Bakery 10720 Preston Rd,#1016 214-373-0783 Crème de la Cookie 6025 Royal Ln. 214-363-4766 6706 Snider Plaza 214-265-5572 Einstein Bros. Bagels 3827 Lemmon Ave. 214-526-5221 6011 Royal Ln. 214-265-1435 6109 Berkshire Ln, #A 214-691-2445 Gigi’s Cupcakes 5450 W. Lovers, #130 214-352-2253 Highland Park Soda Fountain 3229 Knox St. 214-521-2126 Marble Slab Creamery 3001 Knox St., #103 214-219-0300
6130 Berkshire Ln. 214-369-5566 Mojo Donuts 6522 Lemmon Ave. 214-357-5154 Mustang Donuts 6601 Hillcrest Ave. 214-363-4878 The Original Cupcakery 2222 McKinney, #230 214-855-0003 Paciugo 3699 McKinney Ave. 214-219-2665 Pokey O’s 3034 Mockingbird 214-987-1200 Top Pot Doughnuts 8611 Hillcrest, #195 469-232-9911 Yummy Donuts 4355 Lovers Ln. 214-520-7680 Bar-B-Q Aloha Hawaiian Barbecue 5601 Lemmon, A-1 214-521-8868 Big Al’s Smokehouse Barbecue 3125 Inwood Rd. 214-350-9445 Dickey’s Barbecue Pit 2324 McKinney Ave. 469-248-3149 Katy Trail Ice House 3127 Routh St. 214-468-0600 Peggy Sue Bar-B-Q 6600 Snider Plaza 214-987-9188 Smokey John’s Bar-B-Que 1820 W. Mockingbird 214-352-2752 Bars, Pubs & Taverns 6th Street Bar / Uptown 3005 Routh St. 214-965-0962 Big Al’s McKinney Ave. Tavern 2907 McKinney Ave. 214-969-1984 British Beverage Co. 2800 Routh St., #115 214-922-8220 The Corner Bar & Grill 4830 McKinney 214-219-8002
The Ginger Man - Uptown 2718 Boll St. 214-754-8771 The Idle Rich Pub 2614 McKinney Ave. 214-965-9926 Nickel and Rye 2523 McKinney Ave. 214-389-2120 The Quarter Bar 3301 McKinney Ave. 214-754-0106 Time Out Tavern 5101 W. Lovers Ln. 214-956-9522 Uptown Pub & Grill 3605 McKinney 214-522-5100 Windmill Lounge 5320 Maple Ave. 214-443-7818
2525 Inwood Rd., #123 214-350-9445 Original Pancake House 2900 Lemmon Ave. 214-528-7215 4343 W. NW Hwy,#375 214-351-2012 Two Sisters 3111-C Monticello 214-526-1118
4001 Lemmon Ave. 214-521-2070 Hunky’s Old-Fashioned Hamburgers 3930 Cedar Springs 214-522-1212 Jake’s Hamburgers 2702 McKinney, #101 214-754-8001 Jersey Mike’s Subs 3001 Knox St. 214-520-7827 5301 W. Lovers Ln. 214-350-7611 8411 Preston Rd., #118 214-691-7827 Mooyah Burger 6713 W. N.W. Hwy. 214-987-2666 Potbelly Sandwich Shop 5921 Forest Ln., #100 972-392-7771 Smashburger 4235 W. NW Hwy, #100 972-220-1222 Snuffer’s 8411 Preston Rd, #112 214-265-9911 Subway — SMU area 6935 Hillcrest 214-444-9068 Village Burger — West Village 3699 McKinney 214-443-9998
Burgers, Deli & Sandwiches Blues Burgers 1820 W. Mockingbird 214-750-9100 BGR — The Burger Joint 3001 Knox St., #108 469-941-4471 Burger House 6913 Hillcrest 214-361-0370 Chip’s Old-Fashioned Hamburgers 4530 W. Lovers Ln. 214-691-2447 East Hampton Sandwich Co. 6912 Snider Plaza 214-363-2888 Gazeebo Burgers 5950 Royal Ln. 214-368-3344 Goff’s Hamburgers 6401 Hillcrest 214-520-9133 Great American Hero
Wild About Harry’s — Katy Trail Serving up Harry’s mother's recipe of creamy frozen custard in many flavors made daily, award-winning hot dogs & a friendly atmosphere, Harry's has become the place to eat and relax for everyone. Open: 11 a.m. — 10 p.m., 7 days a week. www.wildaboutharrys.com 4527 Travis St. 214-520-3113 Chinese Howard Wang’s China Grill 3223 Lemmon Ave. 214-954-9558 4343 N.W. Hwy, #345 214-366-1606 Royal China 6025 Royal Ln., #201 214-361-1771
Breakfast and/or Lunch Bailey’s Cafe
SUDOKU
SOLUTION TO THIS WEEK’S CROSSWORD PUZZLE
LAW cont'd from page 1
of Color.” The October 10 event was an evening of penetrating honesty — sometimes brutal honesty — hosted by the museum as part of its Civil Discourse series. This night was moderated by The Dallas Morning News staff writer Cassandra Jaramillo. The panel’s conversation was wide-ranging, from police department cultures and the fates of people of color who are confronted by that culture, to the role of citizen oversight boards and the need for national law enforcement reform. It was a civil, but sometimes very angry, examination of a difficult and intractable social dilemma. It began with a raw admission from a police officer when Chief Moore admitted that police brutality was a real, not imagined, problem. So was bias and judgement of people of color. He admitted to one questioner that, as a black man, he had been racially profiled when pulled over by police. He reacted to them without regard of his professional status by doing exactly what he knew would least antagonize those officers: he placed both his hands out the car window so they could see them. “My entire family has had issues with law enforcement,” he said. Dr. Williams, recalling his tenure on the review board, said that residents on the north side of Dallas viewed the police as protectors. But on the south side, they were seen as enforcers. “A lot of folks see them as enforcers, not protectors,” he said. “We
Wang’s Chinese Café 6033 Luther Ln. 214-265-1688 Coffee & Specialties Drip Coffee Co. 4343 W. Lovers Ln. 214-599-7800 Oak Lawn Coffee 2720 Oak Lawn 214-219-5511 Sip Stir Cafe 3800 McKinney, #180 214-443-9100 Starbucks 2801 Allen St., #180 214-965-9696 3216 Knox St. 214-520-2273 4343 W. NW Hwy. 214-654-0704 Union Coffee Shop 5622 Dyer St. 214-242-9725 Eclectic Angela’s Cafe 7979 Inwood Rd. 214-904-8122 Bread Winners Café & Bakery 3301 McKinney Ave. 214-754-4940 5560 W. Lovers, #260 214-351-3339 Buzzbrews 4334 Lemmon Ave. 972-521-4334 Café Brazil 3847 Cedar Springs. 214-461-8762 Café Express 5600 W. Lovers, #109 214-352-2211 Denny’s 2030 Market Ctr. Blvd. 214-749-6215 Dick’s Last Resort 2211 N. Lamar, #100 214-747-0001 Eden Rest. & Pastries 4416 W. Lovers Ln. 972-267-3336 Henry’s Majestic 4900 McKinney Ave. 469-893-9400 Lucky’s Cafe
cannot discount what they feel.” But along with recognizing the divides was the recognition of unity in pursuing similar goals, even if they emerge from different experiences. “The system is not functioning for what it was created,” Mokuria said. She believes expanding social services is the best way to deal with mental health issues, domestic disturbances and homelessness, all circumstances in which citizens call the police for assistance even though these situations are generally beyond the role of law enforcement. Chief Will Johnson agreed in a much more direct way, suggesting that systemic change across the entire criminal justice process is sorely needed. “If we’re not looking systematically, we’ll always be focused on the conflict,” Johnson said, offering that people need to look closely at the work of the judiciary and legislatures, and address issues like truth in sentencing and recidivism. Dr. Williams believes a lot of the progress made by the police review board, which he called “the common ground between neighborhood and police,” was lost in the recriminations of the Guyger trial. The result, he said, was that the situation in the community could become much more volatile. Which is essentially what happened later that evening in the auditorium. Mokuria turned to Chief Johnson and asked him about the death of Treshun Miller, a 20-year-old man who was killed in a shootout with Arlington police. Miller died and one officer was
CHEFS cont'd from page 1
Main Event (see below). Name recognition on the website and at all events is included in the package. On Saturday, Nov. 2 from 10 a.m. to 4 p.m., FARM TOUR with the Seed Project Foundation will be held at NorthPark Center. It is a fun-filled day of Texasmade drinks, locally-sourced dishes from three of the area’s best chefs and an education on how our local farmers and ranchers keep us fed. Tickets are $125 per person. Street Food Night Market presented by Audi is Saturday, Nov. 2, from 6:30 to 10 p.m. As the sun goes down, Victory Park transforms into an international food scene. Guests can sample bites from across the globe, sip cocktails and be entertained by DJ Yuna. Enter at Victory Park Lane and High Market Street. Tickets are $95 for VIP admission and $75 for general admission. HISTORY cont'd from page 4
3531 Oak Lawn The Rustic 3656 Howell St. Stoneleigh P 2926 Maple Ave. Street's Fine Chicken 3857 Cedar Springs
214-522-3500 214-730-0596 214-871-2346 469-917-7140
Ethiopian Dallul 2515 Inwood Rd, #117 214-353-0805 French Rise No 1 Salon de Souffle 5360 W. Lovers, #220 214-366-9900 Toulouse Café & Bar 3314 Knox St. 214-520-8999 Whisk Crepes Café 1888 Sylvan Ave. 469-353-9718 German Kuby’s Sausage House 6601 Snider Plaza 214-363-2231 Greek Greek Isles 5934 Royal Ln. 214-234-7662 Little Greek 9665 N. Central Exwy. 214-696-1234 Do you have a favorite area restaurant or bar you want to see listed in this Directory? If so, please call: 214-27-TRAIL (214-278-7245)
seriously wounded. She asked what it was about the culture of his department that would make a young black man decide to flee from officers at a traffic stop. Johnson defended his officers, noting that the wounded officer was yet to return to work. “I grieve over a kid dying, but I don’t want my cop shot, either,” Chief Johnson said. It was at that point that Treshun Miller’s mother stood up and, in a fit of grief and anger, shouted questions and profanity-laced accusations at the chief, brining the room to an uncomfortable silence before she was led out of the auditorium by the police. It was a jarring moment in an otherwise civil discourse, but it aroused the feelings of audience members on both sides of the issue for the rest of the evening. As audience members began shouting questions, museum president and CEO Mary Pat Higgins came on stage and brought the event to a quick and dignified end. She recognized that civil discourse on a subject as volatile as law enforcement and communities of color is hard. “It takes practice,” Higgins said. “Keep coming back and we’ll all work on this together.” There may be lots of opportunities for practice in the not-so-distant future. Two days after the Holocaust Museum discussion, a 28-yearold Fort Worth woman, Atatiana Jefferson, was killed by a Fort Worth police officer responding to a welfare call. She was shot through the bedroom window of her home.
On Sunday, Nov. 3 from 2 to 6 p.m., the Main Event at Dallas Heritage Village serves as a backdrop for more than 50 top Dallas chefs and restaurants. Featuring more than 40 wineries and distilleries and more than eight breweries, VIP tickets are $165 and general admission tickets are $99 each. A number of alcohol vendors, breweries, distilleries and wineries also join in “Chefs for Farmers.” They include Maker’s Mark, Basil Hayden, Lange Twins Family Winery and Oyster Bay Wines. Also featured are Peroni, Willamette Valley Vineyards, Community Beer Co. and Tupps Brewery. Whiteclaw Hard Seltzer, Deep Ellum Brewing Company, Wild Acre Brewing Co. and Franconia Brewing Company are also included. The theme for Chefs for Farmers VIP lounge is “The Fried Chicken & Champagne Campaign,” hosted by Top Chef Tesar and featuring additional Bravo Top Chefs. Jo Ann Holt is a long-time journalist, now writing about cars, entertainment and travel.
potential significant investors.” As a divorced bachelor, after mobile phone service providers the Navy, Derby raised four will require a license to MyMail children. After 17 years, he met Ltd patents. To date, 23 licenses the love of his life, Laura March, who he married and with THIS WEEK’S SUDOKU SOLUTION whom he spent 23 wonderful years, helping to raise two more daughters. He claims Advertise in his greatest gift is watching these children grow and live purposeful lives. Now he also enjoys having six grandsons. Wayne Swearingen, CRE, is a principal at Barclay Commercial Group and lives adjacent to Katy Trail. Contact him at ws• info@katytrailweekly.com wearingen@barclaycom. com.
Katy Trail Weekly 214-27-TRAIL
This is half of Our Favorite Restaurants. See the full list at our website: KatyTrailWeekly.com
have been settled, with many more ahead. “Patent licensing is an expensive and rewarding business,” Derby stated. “Derby Enterprises LLC is open for
KATYTRAILWEEKLY.COM
Oct. 18 - 24, 2019
By Sally Blanton
PAGE 11
SCENE AROUND TOWN
sallyblanton455@gmail.com
Society Editor
Lyric Stage Production of Evita Majestic Theater
CitySquare A Night to Remember Winspear Opera House
Astria Smith and Tarik Rodgers
Martin Short, CitySquare CEO Larry James, Brenda James, Steve Martin
Karen and Tom Falk
Carter Malouf, Chad Cook, Karl Chiao
Children at Risk A Night in Venice Omni Hotel
Chairs Sonia and Brian Black
Craig Collins, Susan Haseley
Donald Bowser, CEO Dr. Bob Sambon
Executive Director Steven Jones, Martha Tiller
“Gran Fondo” Event Pat and Emmitt Smith Foundation South Fork Ranch
Emmitt Smith, Eric Marcotte
PaigeCarolyn Barton,Anderson, Rowdy, Sandra Phillips Norma Rogers, Devona Peterson Jean Schaltenbrand
A Dallas Institution With A Worldwide Reputation For Every Occasion
McShan.com . 800.627.4267 . 214.324.2481
COMMUNITY COUNTS. KEEP IT LOCAL.
COBBLESTONE SHOE HOSPITAL Serving Dallas and the White Rock area for more than 25 years! Across from Mockingbird Station near SMU SHOE AND BOOT REPAIR! We repair belts, purses and luggage, too! Hours Mon. - Fri. 8 a.m. - 6 p.m., Sat. 9 a.m. - 4 p.m. 5340 E. Mockingbird Lane, Dallas, TX 75206 214-824-7463
Pat Smith, Tim Ryan
Angelica Dial, Christina Juarez, Lexie Krall
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KATYTRAILWEEKLY.COM
Oct. 18 - 24, 2019
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