LOS ANGELES
DOWNTOWN
NEWS Volume 38, Number 50
INSIDE
New Year’s Parties 18-20 W W W. D O W N T O W N N E W S . C O M
December 14, 2009
Downtown’s Dynamic Decade, Part 1 A Look at the 21 Most Important Projects (so Far) of the 21st Century by Jon Regardie executive editor
The new Downtown police captain.
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Checking out eco-friendly businesses.
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owntown Los Angeles has never had a decade like the one that comes to an end on Dec. 31, 2009. Not even close. The first 10 years of the 21st century have been transformative. Whereas Downtown in 2000 was a community with a massive office population, a handful of inhabitants and little to do after dark, today the area holds approximately 40,000 residents, extensive nightlife and weekend entertainment options, and some of the most architecturally significant new buildings in the country. Downtown’s evolution is the re-
sult of a steady stream of housing, entertainment, civic, restaurant, office, retail and other projects. Each one came with challenges, and all required someone, or more often many people, to take a risk and put their money where their dreams were. From the hundreds of developments during the decade, Los Angeles Downtown News has identified the 21 most transformative projects. These all opened between 2000 and 2009 (eliminating Staples Center, which debuted in 1999). They are not always the most beautiful projects, but rather are ones that, through their existence, laid see Projects, page 14
The Culture of War Play 4th and Long Football and win prizes.
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Theater Troupe Culture Clash Takes on Afghanistan in a New Downtown Show by Richard Guzmán city editor
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Holiday shopping in the Financial District.
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A swinging Nutcracker.
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Ozomatli does it for the kids.
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24 CALENDAR LISTINGS 25 CLASSIFIEDS
he members of Culture Clash looked pretty tired after a long day of rehearsals for their new play at the Mark Taper Forum. And they still had a full show to come. During a dinner break before a preview performance of Palestine, New Mexico, Richard Montoya, Ric Salinas and Herbert Siguenza plopped down on a dressing room couch and looked like they could use a nap. After a quarter-century as one of the city’s best known and most active theater troupes, who could blame them for wanting to get some rest? But that’s not their style. photo by Craig Schwartz Instead, the three are (front to back) Herbert Siguenza, Richard Montoya taking on one of their and Ric Salinas founded Culture Clash 25 years ago. more challenging piec- Their new play, Palestine, New Mexico, is at the Mark es to date. Palestine, a Taper Forum. world premiere written by Montoya, reaches beyond their narrative, although there is some comfortable local roots to look at humor in the work,” Montoya said. the war in Afghanistan and its ef- “It seemed like a very proper time fects on family, culture and a Native to look at the effects of war and the American reservation in New aftermath.” Mexico. The show, which debuted Dec. “After 25 years we’re always look- 13 (after Downtown News went to ing for challenges, and it’s a real press), includes the members of challenge to do a straight dramatic see Culture Clash, page 23
photo by Gary Leonard
The new Police Administrative Building was one of the most transformative projects to open Downtown in the decade that comes to a close in a few weeks.
Tricky Times For a Top Chef At The Gorbals, Reality Show Winner Ilan Hall Tries to Woo Crowds With Dishes Like Gefilte Fish and Chips by Richard Guzmán city editor
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hen newly famous reality TV chef Ilan Hall opened a restaurant in Downtown, he joined a list of other well known, albeit more established, celebrity chefs who also have spots in the neighborhood. But unlike Celestino Drago, whose luxurious spot in the Financial District cost $7 million, or the guru of all celebrity chefs, Wolfgang Puck, who opened a flashy location at the glitzy L.A. Live, Hall’s place, The Gorbals, debuted in late August in a much less prominent area.
Hall, who won season two of Bravo’s “Top Chef,” gravitated toward the Alexandria Hotel, a middling residential building in the heart of the Historic Core. His 1,400-square-foot spot deep inside the lobby once housed a diner whose name no one seems to remember. Things have not been easy. Hall recently endured a two-month closure brought about by a broiler system malfunction. The Gorbals reopened on Halloween and Hall is still trying to recapture the momentum. “With all the buildup we had in see The Gorbals, page 10
photo by Gary Leonard
Ilan Hall, the winner of the second season of the reality show “Top Chef,” opened The Gorbals in the Alexandria Hotel in August. Soon after, the restaurant was closed for two months due to a broiler system problem.
The Voice of Downtown Los Angeles