Catering Services at Lakeland College - updated June 2024

Lakeland College Catering Menu

BREAKFAST SELECTIONS

All Breakfast Buffets served with a selection of condiments, assorted fruit juice, and steaming hot coffee.

*Decaffeinated coffee or Tea available by request.

MORNING MEDLEYS

CONTINENTAL BREAKFAST 14.15

SelectOne(1):

• Apple Crumble overnight oats

• Greek Yogurt Parfait

• Blueberry & Honey Overnight Oats Parfait

• Salted Caramel Cheesecake Parfait

SelectOne(1):

• Freshly Baked Muffin

• Fresh Danish

• Croissant W/Butter

Served with Butter & Fruit Preserves

SelectOne(1):

• Fruit Skewer

• Fruit Salad Served with water service

CANADIAN BREAKFAST 20.70

Scrambled Eggs Country Style Hashbrowns

SelectOne(1):

• French Toast

• Pancakes Both come with Syrup

SelectOne(1):

• Grilled Ham

• Crispy Bacon

• Farmer’s Sausage

SelectOne(1):

• Fruit Skewer

• Fruit Salad Served with water service

BREAKFAST Á LA CARTE

OVERNIGHT OATS

FRESHLY BAKED

TAKE A BREAK

VEG REJUVENATOR 9.20

Fresh Fruit Kabobs

Brownie Kabobs

Pitcher of Water

VEG COMMUNITY GARDEN 10.35

Fresh Salsa and Guacamole

with Tortilla Chips

Fresh Vegetable Platter

Pitcher of Water

VEG ENERGIZER 11.50

Fresh Fruit Tray

Individual Vanilla Yogurt

Gourmet Cookies

Pitcher of Water

VEG NIBBLES BREAK 12.10

Fruit and Cheese Kabobs

Plain Potato Chips

Dried Fruit and Nut

Mix Assorted Chocolate Bars

Pitcher of Water

• Coleslaw

• Potato Salad

• Pasta Primavera Salad

• Fresh and Healthy Mediterranean Green Salad

• Garden Salad

• Caesar Salad

• Traditional Spinach Salad

• Greek Salad

• Marinated Salad

• Broccoli Salad

• Spinach Salad with Feta and Strawberries

• Asian Salad

SOUP’ER

SOUP OF THE DAY 5.20

Served with crackers

SOUP & WEDGE SANDWICHCOMBO 17.85

Soup of the Day

Selection of Wedge Sandwiches

Crackers

Water Service

Coffee or Canned Beverage

Cookie

SANDWICH SELECTIONS

TRADITIONAL WEDGE

SANDWICH PLATTER 8.05

A selection of traditional wedge sandwiches on white & whole wheat bread

• Egg Salad

• Tuna Salad

• Sliced Turkey

• Veggie and Hummus

VEG

VEGETARIAN CHILI 6.90 (minimum 10)

Served with fresh rolls

BEEF CHILI 6.90 (minimum 10)

Served with fresh rolls

CLASSIC-STYLE SANDWICHES 9.20

Served on a selection of bread or baguette with choice of 4 fillings

WRAPS OR PREMIUM SANDWICHES 10.35

Served on a selection of ciabatta buns, pretzel buns, wraps and baguette with choice of 4 fillings

CLASSIC WRAPS AND PREMIUM SANDWICH FILLING CHOICES

CLASSIC FILLINGS

• Mediterranean Grilled Chicken Pesto Mayonnaise

• Turkey with Cranberry Mayonnaise

• Black Forest Ham with Horseradish Mayonnaise

• Roast Beef with Stone Ground Mustard Mayonnaise

• Grilled Chicken Caesar

V VEGAN & VEGETARIAN FILLINGS

• Red Pepper and Feta Spread with Gilled Vegetables

• Hummus and Fresh Vegetables

BOXED LUNCHES

REGULAR BOXED LUNCHES 17.25

Sandwich on Ciabatta

SelectOne(1):

• Tuna

• Egg Salad

• Roast Beef

• Roast Turkey

• Vegetarian

Come with:

Regular Potato Chips

Piece of Whole Fruit

2 Freshly Baked Cookies

Juice or Pop

PREMIUM BOXED LUNCHES 19.55

Sandwich on Pretzel Bun or Wrap

SelectOne(1):

• Mediterranean Grilled Chicken with Pesto Mayonnaise

• Turkey with Cranberry Mayonnaise

• Hummus with Fresh Vegetables

• Roasted Vegetables with Red Pepper and Feta Spread

• Roast Beef with Stone Ground Mustard Mayonnaise

Come with:

Small Chef’s Choice Salad

Regular Potato Chips

Piece of Whole Fruit

2 Freshly Baked Cookies

Juice or Pop

FRESH MADE PIZZA

*16” Pizza made fresh and cut into 8 slices, no gluten pizza available

CLASSIC FLAVOURS 21.85

• Cheese

• Pepperoni

• Vegetarian

• Hawaiian DELICIOUS FLAVOURS 24.15

• BBQ Chicken

• Meat Lovers

Caesar Salad Gourmet Cookies Assorted Individual Juice, Soda, or Water

HOT LUNCH BUFFETS

Minimum 10

CLASSIC CHILI LUNCH 20.15

Slow cooked ground beef with a medley of carrots, celery, onions, and kidney beans

Caesar Salad

Rolls & Butter

SelectOne(1):

• Cookies

• Squares

ASIAN STYLE LUNCH 21.30

SelectOne(1):

• Sweet and Sour Chicken Stir Fry

• Orange Ginger Pork Stir Fry

• Teriyaki Beef Stir Fry

• Vegetable Stir Fry

Vegetable Spring Rolls with Plum Sauce

Asian Mixed Vegetables

Vegetable Stir Fried Rice

Chef Choice Dessert

ITALIAN STYLE LUNCH 21.30

SelectOne(1):

• Beef Lasagna

• Vegetarian Lasagna

• Spinach and Cheese Cannelloni

Classic Caesar Salad

Garlic Bread

Chef Choice Dessert

INDIAN STYLE LUNCH 21.30

Warmed Flatbread with Raita Sauce

Butter Chicken

Steamed Basmati Rice

Vegetable Chickpea Curry

Market Green Salad

Chef Choice Dessert

MEDITERRANEAN STYLE LUNCH

21.30

SelectOne(1):

• Chicken Souvlaki with Tzatziki Sauce

• Pork Souvlaki with Tzatziki Sauce

• Falafel with Pita with Tzatziki Sauce

Greek Salad

Lemon Pepper Rice

Chef Choice dessert We can help you create the Perfect menu. Call us today to discuss!

HOT LUNCH BUFFETS

All luncheons served with water service, and coffee or juice.

BBQ PACKAGES

Minimum 10

WINGS UP! 21.85

Wings (1/2 Pound)

SelectOne(1):

• Mild

• BBQ

• Salt and Pepper

• Honey Garlic

• Hot

SelectOne(1):

• Potato Salad

• Potato Wedges

• Coleslaw

SelectOne(1):

Assorted Canned Soft Drinks, Juice Bottles or Coffee

PATIO BBQ 23.00

Hamburgers or Jumbo Hot Dogs

Lettuce, Sliced Tomato, Sliced Cheese, Mayo, Pickles, Ketchup, Mustard, Relish

Classic Potato Salad

Coleslaw

Traditional Tossed Salad

Assorted Dessert Squares

Sliced Fresh Watermelon

Water Service

SelectOne(1):

Assorted Canned Soft Drinks, Juice Bottles or Coffee TAIL GATE BBQ 25.30

Spolumbo Sausage

WELLNESS BBQ 26.45

Grilled Chicken Breast with Whole Wheat Bun

Lettuce, Sliced Tomato, Sliced Cheese, Mayo, Pickles

*Vegetarian Burger Option Also Available

Mixed Greens Salad

Vegetable Platter

Roasted Herb Potatoes

Fresh Sliced Watermelon

Greek Yogurt Parfait

Water Service

SelectOne(1):

Assorted Canned Soft Drinks, Juice Bottles or Coffee

Lettuce, Sliced Tomato, Sliced Cheese, Mayo, Pickles

BBQ Chicken

Market Green Salad

Creamy Potato Salad

Assorted Squares

Fresh Vegetable Tray with Dip

Sliced Seasonal Fruit

Coffee, Juice or Canned Beverage Water Service

SelectOne(1):

Assorted Canned Soft Drinks, Juice Bottles or Coffee

BUILD YOUR DINNER BUFFET PACKAGE

Minimum 25

SALAD

SelectTwo(2):

• Marinated Salad

• Traditional Caesar Salad

• Spinach Salad with Pears and Walnuts

MAIN ENTRÉES

SelectOne(1):

LC • Succulent Roast Beef Served with Au Jus

LC • Roast Turkey Served with Classic Stuffing

LC • Seared Salmon Served with Lemon Dill Sauce

DINNER BUFFET

All dinner buffets include choice of two salads, one main entrée, and comes with two sides; vegetables & starch. Along with a selection of chef’s choice dessert, rolls, butter, water service & fair-trade coffee service. Service also includes table lines and glassware.

Includes Chef’s Seasonal Vegetable

• Market Greens Salad

• Quinoa Salad with Fresh Lime Dressing

• Creamy Style Potato Salad

• Creamy Pasta Primavera Salad

LC • Herb Crusted Pork Tenderloin Served with Mango Salsa and Pork Reduction

LC • Chicken Breast with Mushroom Sauce

• Honey Mustard Roast Ham

STARCH

SelectOne(1):

• Mashed Potatoes

• Roasted Potatoes

• Baked Potato

• Rice Pilaf

Chef’s Choice of Dessert

HOT DRINKS

and Decaf Coffee

COLD DRINKS

INFUSED WATER OPTIONS

By the pitcher (8c) 4.05

• Mint • Bright Citrus

HOT N’COLD

GOLD DINNER 28.75

Minimum 25

BUILD YOUR OWN MENU

Salads

SelectOne(1):

VEG

• Classic Caesar

Crisp Romaine, Shaved Parmesan and Croutons

• Spinach Salad

Cranberry, Toasted Almonds, Crumbled Feta

Cheese

VEG

• Mixed Green Salad

STARCH

SelectOne(1)

• Scalloped

• Mashed

• Roasted

• Rice Pilaf

• Steamed Rice

Desserts

SelectOne(1):

• NY Style Cheesecake

• Chocolate Cake

GF

Entrées

SelectOne(1):

• Succulent Roast Beef

• Served with Au Jus

• Breast of Chicken

Honey and Rosemary Glazed

• Ravioli W/Wild Mushroom Sauce

• Roasted Salmon

Whole Grain Mustard Cream or Citrus

Buerre Blanc

Includes Chef’s Seasonal Vegetable

Served With;

SelectOne(1):

• Fresh-Brewed Fair-Trade Regular Coffee

Decaffeinated Coffee on Request

• Juice

• Water Service

GOLD DINNER

CATERING POLICIES

EVENT PLANNING

To ensure the proper planning of your event, we request that all food and beverage orders and special requirements be received a minimum of 7 business days before your event, and sent to event.services@lakelandcollege.ca

CONFIRMATION OF ORDERS

Upon receipt of all food and beverage orders, an Event Service professional will review and provide you with a function sheet for your signature to confirm and approve the order.

1. To ensure the success of our client’s events, please note the following regarding guarantees:

2. Guarantees are required 3 business days before your event by 2 pm

3. Guarantees for Monday and Tuesday events are required the Thursday before by 2 pm

4. Guarantees for Wednesday events are required the Friday before by 2 pm

5. For events with 300 or more guests, guarantees are required 7 business days before the event.

6. Food guarantees may not be decreased once they are received.

7. Increases to food guarantees: every attempt will be made to accommodate an increase to the guarantee. A comparable substitution maybe offered due to limited supply of original selections or lack of time for supplies to come in.

8. Billings are based on the guarantee or the actual, whichever is higher.

9. Written confirmation of the catering order is required to confirm your booking.

DIETARY RESTRICTIONS

We will do our best to accommodate any dietary restrictions that may arise during the planning of our event. Please notify our coordinators when you are booking your catering. Dietary restrictions are due at the time of the final guarantee.

Depending on the number and nature of these restrictions, additional charges may apply. Please note that our kitchen is not a nut-free environment.

CANCELLATION POLICY

Cancellation of any orders or functions must be sent in writing to event.services@lakelandcollege.ca . If the cancellation is received after the final guarantee is due, 100% of food charges will apply and other charges for beverages and staff may apply.

CUSTOM MENUS OR THEMED EVENTS

Our Catering professionals are pleased to work with you on custom menus and themed events.

MENU MINIMUMS AND CHARGES

Menu minimums are specified throughout the menu. Please call our office to discuss options for smaller events under 20 people.

Children between 2-10 years of age will be charged half price on buffets and children under the age of 2 will not be charged.

DELIVERY CHARGES

Delivery requiring a vehicle will be subject to the vehicle charge.

PRICES AND GURANTEES

Prices are subject to change without notice but will be guaranteed 30 days prior to the function. All catering orders will be subject to 5% GST.

PAYMENT INFORMATION

Event Services accepts cash, cheques, MasterCard & Visa.

Any incidentals or additional charges will be processed immediately following the event.

PERISHABLE FOOD POLICY

In accordance with Alberta Health Services Food Safety Regulations, no food may be removed from your event. Food Services does not provide take-away containers for leftover self-service foods.

For full food safety regulations, please visit the AHS Serving Safer Food website: http://www.albertahealthservices.ca

SERVICE

All deliveries are served on disposable platters and include high grade disposable service (plates, cups etc.).

China service and linen are available for an additional fee, please inquire with Event Services.

Please note that certain menu items or large orders may require service staff to stay on site. Event Services will work with you to assess your order and inform you if charges will apply to keep service staff on site during your event.

Clients are responsible for ensuring access to the delivery destination, and that sufficient space is available for the setup of delivery orders. If you are unsure of your space requirements, please contact our office and we will be happy to assist you.

CATERING POLICIES