FOOD & DRINK // FLANNELS
FOOD & DRINK // FLANNELS AS REVIEWS GO THIS ONE couldn’t be closer or more accessible to our office on Union Street. We were invited along to Flannels Cafe which is situated in House of Frazer, the flagship store of Belfast’s Victoria Square. Those who aren’t familiar, Flannels is the go-to shop for luxury fashion and contemporary streetwear, they opened in Belfast at the end of 2019, this also seen the introduction of the first Flannels CafeWhich I later discovered is ran by the Armstrong Family who own the quaint Lampost Cafe on the Newtownards Road in East Belfast. So on to the Cafe, it takes prime position on the 2nd floor, the space is a combination of Chic style with a minimalist approach, the exposed beams compliant the mixed seating and soft furnishings superbly. There was a raised bar area, a more chilled area with hi-back chairs and elegant sofa then a casual dining area that was bustling with people enjoying lunch. We arrived shortly after 1pm, were seated then greeted by one of the Managers Vicky whom we had the opportunity of speaking to for a few minutes, we discussed business, plans of the official launch and menu etc, it was evident
NINETY TWO // GNIMAG.COM
how passionate she was which was a real breath of fresh air. On to the food, I have said many times in the past how a never-ending menu can intimate me thankfully the offerings at Flannels Cafe are the complete opposite, the menu reflects the surroundings, with less is more approach. Displayed in clear sections with choices Small Plates, Breakfast and Lunch options, though each with enough choice to satisfy an array of diners. I mentioned that we were there at lunch though I must briefly mention a few of the breakfast options that I will be trying in the future, Cinnamon Frech Toast, yes please am imaging it now YUM and the Creamy Truffle Mushrooms and Black Pudding, which comes with eggs and toasted Sourdough, I’m drooling, guess that means I’ll be back for at least two breakies lol The Lunch portion of the Menu is equally as simple with five options though each dish has an inventive twist not common in a regular eatery. I had my greedy hat on so decided to have a double whammy, I ordered the Soup Of The Day which was cream of Brocalli, all I can say is
WOW, it was fresh, moreish and had peppery kick which I loved, I’m tempted to ask the Chef for the menu as it was simply delicious. The second dish I ordered my guest also decided to get, it was the Chicken and Wild Rice Salad, this was packed with greens, Avocado, Walnuts and light fresh dressing, I couldn’t fault it, the portion size was perfect though with indulging on the soup I did find myself struggling to finish. My guest also ordered the Garlic and Chilli Prawns from the small plates section, I love seafood so although I was pretty stuffed I thought it rude not to pinch one, they were divine, cooked perfectly Lunch ranges from £5.50 to £8.95 so not only is it palette pleasing it is pocket pleasing :) We had a lovely afternoon, thanks for the hospitality, compliments to the Chef, Staff and Management. I can’t recommend the place enough, we look forward to your launch and coming back soon Words by Daniel May
