CL - April 2018

Page 113

100

years

The War Amps 1918-2018

The War Amps programs have grown over the years from assisting war amputees – whom we still serve – to all amputees, including children. Today, we still have much to do to ensure amputees have the artificial limbs they need to lead independent and active lives. To achieve this, we need you! Thanks to donations to the Key Tag Service, our programs will carry on long into the future.

RECIPE INDEX

April 2018 BEEF & LAMB Chipotle Steak & Avocado Bowls Rosemary Za’atar Lamb Chops BEVERAGES Elderflower Fizz Maple Whisky Lemonade

92 102

103 103

BREAD Classic Hot Cross Buns

105

BREAKFAST & EGGS Green Shakshuka Kale & Sweet Potato Frittata Rösti Waffles

102 88 102

CANDIES & DESSERTS Chocolate Egg Nests Chocolate Toffee Crackle Coconut Macaroons Classic Hot Cross Buns Luscious Chocolate Pavlova Pastel Glazed Doughnuts

111 111 114 105 15 110

DRESSINGS & SAUCES Green Onion Vinaigrette Hemp Seed Pesto Lemon Tahini Dressing

12 63 91

Spicy Peanut Dressing Sriracha Vinaigrette

93 94

FISH & SEAFOOD Peanut Shrimp Crunch Bowls Spicy Salmon Poke Bowls

93 94

GRAINS & PASTA Chicken Shawarma Bowls Chipotle Steak & Avocado Bowls Green Power Hemp Pesto Pasta Peanut Shrimp Crunch Bowls Roasted Veggie Bowls Spicy Salmon Poke Bowls

91 92 63 93 95 94

POULTRY Chicken Shawarma Bowls

91

SALADS Fennel & Radicchio Salad

103

TOPPINGS Mascarpone Cream

15

To find out more about our recipes’ nutritional information, go to canadianliving.com/nutritioninfo. CANADIAN LIVING APRIL 2018 | 113

To order key tags, please visit waramps.ca or call 1 800 250-3030. Charitable Registration No.: 13196 9628 RR0001


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