from the editors
Cheers to our 45th anniversar y! We'll drink to that wit h a yummy Rise 'n' Shine signature cocktail like this one (recipe on page 107).
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON
Holding
STILL
This issue we’re proud to be celebrating the 45th anniversary of Canadian Living magazine. It was in December 1975 that we debuted in supermarkets across the country with a mandate to inspire and inform readers in all things lifestyle, from food to fashion, DIYs to destination travel, human interest to holiday decorating. To date, that’s more than 500 issues packed full of all the things you love! Together, in that time, we’ve witnessed the signing of the Canadian Charter of Rights and Freedoms, the recognition of a new territory, the closing of residential schools and the work of the Truth and Reconciliation Commission, the legalization of same-sex marriage and marijuana, the birth—and death—of some of our PRVW WUHDVXUHG FXOWXUDO LFRQV WKH ¿UVW IHPDOH SULPH minister, the determination and grit of the phenomenal Terry Fox. We’ve watched Canada host the Olympic Games, witnessed the referendums, the trade deals, the scandals, protests and mass shootings, the toll of SARS and COVID-19, the arrival of Y2K, the interQHW VPDUWSKRQHV VRFLDO PHGLD 1HWÀL[ PHWRR DQG
EODFNOLYHVPDWWHU 7RJHWKHU ZHœYH GHOYHG D OLWWOH GHHSHU LQWR WKH LVVXHV WKDW D̆HFW RXU FRXQWU\ DQG shared some clarity and compassion about the way we all see the world. This year, we’re all well aware, has been like no other. And yet, as the holidays approach and we’re baking cookies, wrapping presents or decorating the tree, listening to kids sing carols or watching our favourite seasonal movies, we’ll still feel the holiday magic. This is a time when we tend to look back as much as ahead, and it’s important to note that we’re all still here, still adapting, still moving forward, still R̆HULQJ WKDQNV DQG SHUKDSV PRVW LPSRUWDQWO\ VWLOO doing it all together. We’re all in for at least another 45 years. How about you? Wishing you all the peace and joy of the season.
cl.readers@tva.ca facebook.com/canadianliving twitter.com/canadianliving instagram.com/canadianliving CANADIAN LIVING DECEMBER 2020 | 3
DECEMBER 2020
Contents Special
29 HAIR CARE Transform your tresses with these volumizing products
15 2020 WISH LIST Perfect presents for everyone on your list... including you
Fashion & Beauty 26 WHAT’S NEW
30 HOLIDAY MAKEUP Stylish evening looks perfect for any festivity
36 NAIL CARE Three delightful manicure trends that can be naughty or nice
40 EFFORTLESS CHIC Stunning outfits for a sparkling, fashionable holiday season
The latest trends from the world of beauty
28 SKIN CARE
48 ESSENTIALS
Powdered skin-care formulations—just add water!
One knee-length dress that’s sure to make you shine
Check out our top picks for holiday gifts!
15
4 | CANADIAN LIVING DECEMBER 2020
40 68
DECEMBER 2020 Life & Community 52 MONEY TALKS
86 QUICK & EASY
An easy strategy to help you reduce impulse spending
92 100
Nutritious weeknight meals the whole family will love
54 BOOK CLUB
92 MORNING GLORY
Our roundup of the latest titles to place under the tree
A sophisticated and impressive spread for holiday brunch
100 SPECIAL SIPS
Health & Fitness
Up the ante with fancy coffees and teas
105 MAKE A TOAST
60 SUPERFOOD Tart cranberries are full of vitamins, minerals and other nutrients
62 WELLNESS
Cook & Eat
Chic cocktails and delicious nibbles to ring in the new year
112 HAUTE CUISINE An elegant feast that’s super-easy to prepare
Boost your immune system with these life- 120 CREAMY DESSERTS There’s no better style and nutrition tips time of year for showstopping desserts
Home & Garden 68 DECORATING
130 LAST BITE Classic clementine stars in heavenly mini trifles.
A loft-style abode gets dressed to the nines for Christmas
74 TABLESCAPES Holiday table settings to spark your imagination
I N EVE RY ISSUE 3 FROM THE EDITORS 8 REAL LIFE MADE SIMPLE 12 COOK THE COVER 129 RECIPE INDEX
78 DIY INSPIRATION Deck the halls with homemade decorations PHOTOGRAPHY, TANGO FOOD STYLING, NATALY SIMARD PROP STYLING, CAROLINE SIMON
CANADIAN LIVING DECEMBER 2020 | 5
EST. 1975 | VOL. 45, NO. 10 | DECEMBER 2020 VICE-PRESIDENT, TVA PUBLICATIONS Lyne Robitaille
PUBLICATION DIRECTOR Geneviève Guertin ART DIRECTOR Caroline Collin EDITORIAL DEPUTY EDITOR Marianne Davidson ASSISTANT EDITOR Madeleine Lavin FOOD EDITORS Donna Paris, Anne-Laure Rique CONTRIBUTING EDITOR Suzanne Moutis COPY EDITOR Fina Scroppo RESEARCHER Christina Zisko TEST KITCHEN CONTRIBUTING FOOD SPECIALIST Hugo Saint-Jacques
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SUBSCRIPTION PRICES Canadian Living is published 10 times per year except for occasional combined, expanded or premium issues. Canadian subscriptions: One year = $34.95 (plus taxes). U.S. subscriptions: One year = $90 (payable in advance). International subscriptions: One year = $180 (payable in advance). We occasionally use our subscriber list for marketing purposes or share it with carefully selected companies whose products may be of interest to you. If you do not want your name to appear on this list, please notify us in writing. Canadian Postmaster: Return undeliverable Canadian addresses to Canadian Living, 123 Front Street West, Suite 909, Toronto, ON M5J 2M2. Publications Mail Agreement 41557548, PAP Registration 08282. Postage paid at Gateway in Mississauga, ON. U.S. Postmaster: Send address changes to Canadian Living, P.O. Box 766, Buffalo, NY 14240-0766. Periodicals postage paid at Buffalo, NY USPS 710-890. Digital editions are available on Molto, Zinio, Press Reader and Ebsco. OUR PRIVACY POLICY The reproduction of written material, illustrations or photographs from this magazine is prohibited. Although all possible precaution has been taken to ensure that the information contained in Canadian Living is accurate, it is understood that the magazine cannot be held responsible for errors or omissions that may occur in relation to the use or presentation of this information. The articles in this magazine are the exclusive responsibility of their authors. Our magazine contains articles, information and instructions related to various subjects, including, most notably, exercises, fitness, nutrition and health (the “Content”). Your use of the Content is at your sole discretion and risk. The Content is for educational purposes only and is in no way intended to diagnose, cure or treat any medical or other health condition. The Content does not constitute medical advice, is provided without express or implied warranties and is not intended to be and should not be used in place of the advice of your physician. By using the Content, you acknowledge and agree that physical or emotional harm may occur and you assume, to the fullest extent legally allowed, any and all risk and responsibility for any such results. Canadian Living is published by TVA Publications Inc., 123 Front Street West #909, Toronto, ON, M5J 2M2; 416-733-7600; groupetva.ca. For any comments, please email cl.readers@tva.ca. ©2020 TVA Publications Inc. All rights reserved.
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MEMBER OF PRINTING PAPER IS A RENEWABLE RESOURCE.
THINK RECYCLING!
real life made simple
this month
1 IN THE SPIRIT OF GIVING For the first time ever, the 24 Good Deeds Charity Advent Calendar is available in Canada. With a minimum contribution of $24, you can support 24 different projects around the world. Each calendar door opened offers a donation supporting projects focused on a variety of social and environmental issues, including women’s empowerment, poverty and education in Canada and around the world. Every organization has been carefully selected to ensure the longterm impact of each donation received. The Canadian edition, founded by Ute Shaw, features 11 Canadian organizations: Dare to Care, Breakfast Club of Canada, Sarvac, Heart & Stroke Foundation, Spirit North, Wilderness International, Second Harvest, Hope Air, Indspire, Sick Kid’s Foundation and Dog Guides of Canada. Calendars will be mailed out before the Advent season—get one for yourself or send one to friends and family for the holidays. 24gooddeeds.ca
8 | CANADIAN LIVING DECEMBER 2020
PRODUCER, MARIANNE DAVIDSON
10
tricks, tips and ideas we love
2
GO NUTS
Energy bites are usually made with fruits and sweet flavours, but Good To Go proves they can be savoury, too. These new bites are made with organic ingredients, including a deluxe assortment of nuts and super seeds like chia, hemp, pumpkin and sunflower. The no-sugar-added, keto-friendly snacks come in four different flavours—Zesty Pecan, Everything, Almond & Sea Salt and Herb & Garlic—so there’s an option for everyone. Pop a bag in your purse in case hunger strikes when you least expect it. GOOD TO GO Nut & Seed Bites, $6.50 each, good2gosnacks.ca.
4
KITCHEN QUEEN Your holiday baking can be made a little easier this year with Ninja's Professional Food Processor. The versatile machine boasts a 9-cup capacity that allows you to knead up to 2 lbs of dough in only 30 seconds, keeping your hands free for all those other essential baking tasks.
Ninja Professional FOOD PROCESSOR, $150, canadiantire.ca.
3
DO THE ROOMBA iRobot, the leader in consumer robots, has launched a stylish new vacuum loaded with advanced features. Now you can manage how you clean with the newly updated iRobot Home app or your voice assistant (like Alexa). The new i3 version navigates your home in neat rows using floor tracking sensors, plus its Reactive Sensor Technology tells the robot where it can and cannot reach. Dirt Detect sensors direct it to where cleaning is needed most. This model learns your habits and offers personalized schedules—it’ll even suggest extra cleaning during allergy and pet shedding seasons, leaving you with more time to dance the rumba, if you wish! iRobot Roomba i3 Wi-Fi Connected ROBOT VACUUM, $500, irobot.ca.
CANADIAN LIVING DECEMBER 2020 | 9
IN THE KNOW
5
Long-time beauty brand Marcelle recently launched a new addition to its website that offers full transparency about the company’s rigorous product-testing practices and educational information on how products are made, as well as why Canadians can feel safe using them. And that’s why we’re so enthusiastic about Marcelle’s newest anti-aging cream, which is formulated to meet specific concerns of customers over the age of 50 and dermatologist-approved.
6
MARCELLE Anti-Wrinkle Cream 50+, $20, marcelle.com.
SOAK IT UP
7
Is there anything more relaxing than taking a long hot bath? We think not. So when you add the Magnesium Bali Bath Soak from Wyld to the water, your bath will go from relaxing to luxurious. As you soak, your skin will soften and become more hydrated, plus you’ll absorb your daily dose of magnesium chloride. The blend of coconut milk with lemongrass and rosemary essential oils will mentally transport you to that tropical paradise you probably didn’t get to visit this year—sigh!
WYLD Magnesium Bali Bath Soak, $24, Konjac Loofah Body Sponge, $18, thedetoxmarket.ca.
10 | CANADIAN LIVING DECEMBER 2020
HAPPY
FEET
If you’re in the market for a new pair of boots, you’ll be totally impressed by La Canadienne’s selection of elegant and durable premium Italian leather footwear. The Montreal-based company prides itself on a mandate to make highquality footwear that will stand the test of time, both functionally and fashionably. Our favourite style is the Margaret, with its classic, minimalist appeal and practical treaded rubber sole—perfect for whatever Mother Nature brings us this winter! La Canadienne Margaret BOOTS, $525, lacanadienneshoes.com.
RESPONSIBLE WRAPPING Did you know that the average Canadian household produces approximately 25 to 45 percent more waste during the holiday season than it does in other months of the year? A lot of that comes from single-use gift wrapping. So this year, try something different: Start saving newspapers and flyers and use them as truly recyclable wrapping; use tea towels or fabric remnants tied up with string; purchase reusable fabric gift bags; or, if you’re receiving storebought non-recyclable paper, unwrap it carefully and save it to use again and again. The Earth will have a happier holiday because of it, too!
8 9
LOTION IN MOTION The human body loses about one litre of water per hour of exercise, which is why it’s so important to hydrate. But what effect does that water loss have on your skin? Innovative technology from Under Armour solves the dry, itchy skin problem so many athletes face. The new UA Meridian + Moisture Infuse fabric—embedded with tiny moisturizing molecules that activate on contact with your body—is made to replenish the moisture your dermis loses while working out, without any sticky or slimy residue. All you can feel is soft material on comfortable limbs! Win-win! Under Armour Meridian + Moisture Infuse LEGGINGS in Black, $120, Long Sleeve TOP in Slate Purple, $120, underarmour.ca.
10
SHOWER POWER Canadian all-natural skin-care brand Maison Jacynthe has added a complete line of hair care to its collection of vegan, cruelty-free products. The Ayurvedic shampoo not only cleanses your hair, but also provides a therapeutic experience with its nourishing aromatic formulation that includes cedar, frankincense, patchouli, sandalwood, cloves and more. For an extra boost, try the Restoring Hair Balm as an overnight mask—its hint of vanilla scent is heavenly!
MAISON JACYNTHE Restoring Hair Balm, $38, Ayurvedic Nourishing Shampoo, $34, maisonjacynthe.ca.
CANADIAN LIVING DECEMBER 2020 | 11
cover recipe
BAKE THE COVER
winter village
chocolate CAKE This season is all about overthe-top indulgent desserts, and this one definitely takes the cake! PHOTOGRAPHY TANGO | FOOD STYLING NATALY SIMARD | PROP STYLING CAROLINE SIMON
12 | CANADIAN LIVING DECEMBER 2020
CHOCOLATE CHRISTMAS VILLAGE CAKE
CHOCOLATE SHORTBREAD COOKIES
MAKES 16 SERVINGS HANDS-ON TIME 45 MINUTES TOTAL TIME 3 HOURS
2 cups 1½ cups ½ cup 1 tsp ½ tsp 3 cups
4½ cups all-purpose our 2 cups brown sugar ½ cup sifted cocoa powder 3½ tsp baking soda 2 tsp cinnamon 1 tsp salt 3 eggs, lightly beaten 1½ cups vegetable oil 1 tsp vanilla 115 g semi-sweet chocolate (4 oz), melted Chocolate Shortbread Cookies (recipe, right) Orange Icing 375 g cream cheese, softened 1½ cups unsalted butter, softened 1½ tsp vanilla 4 tsp orange zest Âź cup freshly squeezed orange juice 6 cups icing sugar (approx) Preheat oven to 350°F. Grease three 8-inch round cake pans; line bottoms with parchment paper. Set aside. In large bowl, whisk WRJHWKHU Ă€RXU EURZQ VXJDU FRFRD SRZGHU baking soda, cinnamon and salt. Using electric mixer on medium speed, beat in eggs, oil, vanilla and 1½ cups hot water until smooth. Fold in melted chocolate. Divide batter among prepared pans; bake until cakes bounce back when lightly touched, 35 to 40 minutes. Let cool for 30 minutes. ,QYHUW RQWR UDFNV SHHO R̆ SDUFKPHQW SDSHU Let cool completely. (Make-ahead: Can be stored at room temperature in plastic wrap for up to 1 day or frozen for up to 1 month.) Orange Icing In large bowl using electric mixer on medium-high speed, beat cream cheese with butter and vanilla until light and Ă€X̆\ 0L[ LQ RUDQJH ]HVW DQG MXLFH EHDW LQ icing sugar, 1 cup at a time, until smooth. Using serrated knife, trim tops of cakes to level, if necessary. Arrange strips of waxed paper around edge of serving plate. Place 1 cake on plate, cut side up; spread with 1Âź cups of the icing. Repeat layers. Place ÂżQDO FDNH RQ WRS FXW VLGH GRZQ 6SUHDG remaining icing over top and sides. Remove strips of waxed paper. (Make-ahead: Can be covered and refrigerated for up to 2 days. Bring to room temperature before decorating.) Gently press Chocolate Shortbread Cookies into side of cake. PER SERVING about 1,250 cal, 10 g pro, 60 g total fat (8 g sat. fat), 167 g carb (4 g dietary ďŹ bre, 93 g sugar), 150 mg chol, 600 mg sodium, 4 mg iron.
icing sugar unsalted butter, softened sifted cocoa powder vanilla salt all-purpose our
Basic Icing 1½ cups icing sugar (approx) 3 tbsp lemon juice (approx) In large bowl, using electric mixer on medium speed, beat icing sugar, butter, cocoa powder, YDQLOOD DQG VDOW XQWLO OLJKW DQG ÀX̆\ 0L[ LQ ÀRXU DW ORZ VSHHG XQWLO GRXJK FRPHV WRJHWKHU (if dough is too crumbly, add water, 1 tbsp at a time). Divide dough into 2 portions and shape into discs. (Make-ahead: Can be covered and refrigerated for up to 8 hours. Let stand at room temperature for 15 minutes before continuing with recipe.) Preheat oven to 300°F. Line 2 baking sheets with parchment paper. Between 2 pieces of waxed paper, roll out 1 portion of dough to Ɍ LQFK WKLFNQHVV 8VLQJ WKLQ NQLIH FXW RXW 8 houses, 3 to 6 inches high and 1½ to 2½ inches wide, rerolling scraps once. Repeat with remaining dough. Place cookies about 1 inch apart on prepared baking sheets. Refrigerate XQWLO FRRNLHV DUH ¿UP DERXW PLQXWHV Bake on top and bottom racks of oven, rotating and switching sheets halfway through, about 20 minutes. Transfer to racks; let cool on baking sheets for 10 minutes. Transfer cookies directly to racks; let cool completely. Basic Icing In bowl, combine enough of WKH LFLQJ VXJDU DQG OHPRQ MXLFH WR PDNH WKLFN icing that is still runny enough to pipe over cookies (if icing is too runny, add more icing sugar; if icing is too thick, add more lemon MXLFH 7UDQVIHU LFLQJ WR SLSLQJ EDJ ¿WWHG ZLWK VPDOO ÀDW WLS 'HFRUDWH FRRNLHV DV GHVLUHG OHW VWDQG XQWLO LFLQJ LV VHW DERXW KRXU 0DNHV about 16 cookies.
TEST KITCHEN
TIP
When assembling the cake, use toothpicks to help support the cookies, if necessary.
CANADIAN LIVING DECEMBER 2020 | 13
THIN AND SHEDDING HAIR
NOW
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MY UM
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TURN UP THE VOLUME $UH \RX ÀQGLQJ WRR PDQ\ KDLUV LQ WKH VKRZHU RU RQ \RXU EUXVK" 'R \RX VXIIHU IURP KDLU GDPDJH GXH WR H[FHVVLYH FRORULQJ RU KHDW WUHDWPHQWV" :H PLJKW KDYH WKH DQVZHU IRU \RX +DLU 9ROXPHTM
THIS IS WHY HAIR VOLUME WORKS
Always read and follow instructions prior to use. Results may vary.
2020 wish list SPECIAL
+
50 BEST
gifts
HOLIDAY LIDAY A These picks for perfect presents will cover everyone on your list… including you. PRODUCERS MARIANNE DAVIDSON & MADELEINE LAVIN
CANADIAN LIVING DECEMBER 2020 | 15
WASTE NOT FOR KNOTS These stylish scrunchies made from fabric scraps are an eco-conscious gift. Jumbo Scrap SCRUNCHIES, $15, gussloan.com.
ifts g FASHION & BEAUTY Statement pieces and posh products for the fashionistas and beauty buffs in your life.
BLING BLING LIPPY LOVE
Adorn a special person in your life with a beautiful collar necklace.
A vast array of lipstick shades in a matte finish. Muah!
Etereo Oval-Shaped Rand Collar NECKLACE, $36, thebay.com.
NYX COSMETICS Diamonds and Ice, Please! Matte Lipstick Vault, $70, nyxcosmetics.ca.
CUTIE FRUITY Luscious lip pops in blueberry and watermelon flavours make a fun stocking stuffer. GLOW RECIPE Pick Your Pop Lip Duo, $37, glowrecipe.com.
IN THE BAG Gift a gorgeous vegan leather purse in a vibrant hue. Olivia BAG in Sunset, $130, designlambert.com.
16 | CANADIAN LIVING DECEMBER 2020
HAWT COIF Everything needed for a hairstyling transformation, all in one package.
12 DAYS OF MAKEUP Open up a new window every day for a selection of beauty surprises.
DRYBAR Mix & Mingle Hair Styling Kit, $263, sephora.ca.
BENEFIT COSMETICS Shake Your Beauty Advent Calendar, $88, benefitcosmetics.com.
DON WE NOW A printed neckerchief will make any one of your friends look dashing…through the snow.
FRESH AND FLORAL
Love & Lore Square Neckerchief SCARF in Golden Zebras, $23, indigo.ca.
The limited edition jasmine scent from the Body Shop will leave skin silky-soft and festively fragranced.
HAIR FLIP! Give the gift of fullbodied, luminous locks in one simple step.
THE BODY SHOP Winter Jasmine Body Butter, $21, Hand Cream, $10, thebodyshop.com.
REVLON Salon One-Step Hair Dryer and Volumizer, $55, walmart.ca.
SIX WAYS FROM SUNDAY A sampling of different gender-neutral scents made with the highestquality essential oils. Atelier Cologne PERFUME Wardrobe, $74, sephora.ca.
PAMPER PICKS A day at the spa may not be possible this year, but DIY facial masks definitely are. SEPHORA COLLECTION The Enchanted Jungle 8 Masks Set, $34, sephora.ca.
CANADIAN LIVING DECEMBER 2020 | 17
MASSAGE MADE IN HEAVEN A foot massage anytime, anywhere... need we say more? Wooden FOOT MASSAGER, $18, indigo.ca.
AT THE SPA
COUNTING UP
A silky sleep mask is perfect for those who need absolute dark at bedtime—and want to look cute, too!
Fitbit’s Inspire 2 model is sleek and smart. It’ll send you encouraging reminders to get those steps in, plus track your heart rate and water intake.
s t f i gHEALTH & WELLNESS QUO BEAUTY Sweet Dreams Satin Cat-Eye Mask, $12, shoppersdrugmart.ca.
Fitbit Inspire 2 FITNESS TRACKER in Desert Rose, $130, fitbit.com.
All in the name of love, these fitness and self-care products make welcome gifts.
MUSCLE MEMORY PAJAMA PARTY Hibernate in style this season by snuggling into this waffleknit set from Roots. Roots Women’s Cabin Waffle Twosie PAJAMA SET in Silver Pink Mix, $98, roots.com.
Someone you love really wants these pretty weights for their workout. Bala Bangles Resistance 1 lb WEIGHTS in Blush, $65, indigo.ca.
LET THERE BE SLEEP
SKIP TO MY LOU This LED smart jump rope displays workout data during exercise. Tangrem Factory LED Smart JUMP ROPE in Chrome, $110, indigo.ca.
18 | CANADIAN LIVING DECEMBER 2020
Insomnia sufferers will be so thankful for the gift of this natural soothing tincture. Sedatonic AntiAnxiety & Calming Tincture, $30, goodgoddess.com.
WARM AND COZY You’ll be snug as a bug wrapped up in this luxe robe after a relaxing soak in the tub. Flannel Fleece ROBE, $70, lavieenrose.com.
FEED THE SKIN This gift pack boasts two of Weleda’s bestselling moisture creams. WELEDA Let it Glow Luxurious Moisture Holiday Gift Set, $28, well.ca.
STAYING IN This compact lightbox brings natural, UV-free light indoors and helps enhance mood, energy, focus and sleep all winter long. Verilux HappyLight Liberty Compact Light Therapy LAMP, $40, amazon.ca.
GERMS BE GONE
SAVASANA
The must-have item on everyone’s list: a phone sanitizer! Banish bacteria from your belongings and charge your phone at the same time.
This vibrant yoga mat is as stylish as it is comfortable. B Yoga 5mm Everyday YOGA MAT in Earth Rose, $82, well.ca.
Bluehive UV Phone SANITIZER with Wireless Charger, $70, canadiantire.ca.
INSIDE OUT A marine collagen supplement can do wonders for skin, hair and nail health. Add it to the beverage of your choice...including hot chocolate or eggnog! BEND BEAUTY Marine Collagen + Co Factors Coconut Flavour, $52, bendbeauty.com.
CANADIAN LIVING DECEMBER 2020 | 19
SWEET EMBRACE A warm blend of blood orange, red currant, amber and mint makes this candle perfect for getting your hygge on.
GIVE LIGHT Beautiful glassware is always a well-received hostess gift.
Sephora Collection Frosted Kisses CANDLE, $24, sephora.ca.
Meringue Tall Blue Ombre TEALIGHT HOLDER, $30, Meringue Short Blush Ombre TEALIGHT HOLDER, $25, crateandbarrel.ca.
s t f i g HOME & LIVING SOUND THE ALARM
Lenovo’s new smart clock is equipped with Google Assistant, so it’s great for so much more than keeping time. Lenovo SMART CLOCK Essential with Google Assistant in Grey Cloth, $70, bestbuy.ca.
Beautiful decor items, smart tech and kitchen essentials are at the top of our wish lists.
TRADITIONAL TOKEN Learn about fun, unique and super-interesting holiday traditions from all around the world. The Atlas of Christmas: The Merriest, Tastiest, Quirkiest Holiday Traditions from Around the World (Running Press) by Alex Palmer, $23.
Keurig® K-Supreme Plus™ SINGLE SERVE COFFEE MAKER, $299,99, keurig.ca.
PUPPERIFIC PRESENT Your favourite dog person is going to love this adorable illustrated guide to understanding four-legged pals. Doggie Language: A Dog Lover’s Guide to Understanding Your Best Friend (Summersdale) by Lili Chin, $13.
20 | CANADIAN LIVING DECEMBER 2020
These little helpers are the perfect tools for keeping your fingers off hightouch points. No Touch TOOL, $20, indigo.ca.
KEURIG® Elevate your coffee experience to delicious new heights with the new Keurig® K-Supreme Plus™ single serve coffee maker and its MultiStream™ technology. With a full customization of strengths, sizes and even iced coffee for an exceptional experience!
TOUCH NOT
SLICE O’ PIE Wrap up one of these kits for the pizza lover in your life! SB Design Co. PIZZA CUTTER SET, $19.50, indigo.ca.
love
Team Canada Collection Red MITTENS, $15, thebay.com.
The Multistripe Hudson’s Bay Point BLANKET, Twin Size, $325, thebay.com.
that for you!
Award-winning cast members Catherine O’Hara and Annie Murphy of Canadian comedy Schitt’s Creek are starring in Hudson’s Bay’s holiday campaign, A Call to Joy. We spoke to the lovely leading ladies about their favourite holiday traditions and top picks from this year’s collection.
Breville Barista Express ESPRESSO MAKER, $900, thebay.com. HBC Stripes x Le Creuset Multistripe Grand TEAPOT, $65, thebay.com.
TEXT MADELEINE LAVIN
What excites you most about leading this holiday campaign? CO: Christmas! Coming up with the perfect gifts for the people you love, the colours, the twinkle lights. I hope people are fortunate enough to be able to enjoy this year, no matter which holiday they celebrate. It’s a joyful time that brings out the best in people and it’s important to connect with the ones you love. AM: I agree—and this campaign was also a huge treat for me, as I was able to keep spending time with Catherine!
What holiday traditions are you looking forward to? And how will this year be different for you? AM: I’m looking forward to coming home to Canada and spending time with my friends and family. I have one normal tradition and one not-so-normal one. The normal one is watching It’s A Wonderful Life
with my folks by the Christmas tree in front of the fire…and crying my eyes out. The other one is opening stockings with my extended family. There’s always a pair of underwear in each stocking, which has resulted in our annual underwear-on-the-head photo. The difference this year will be focusing on being together and that’s what I’m looking forward to the most. CO: My mom and dad came up with the best tradition and my husband and I repeated it with our kids. At bedtime on Christmas Eve my siblings and I would hear bells outside my parents’ bedroom window. My mom would say, “Santa’s here. He’s come early to bring you pajamas.” We’d hear her speaking to Santa—never knowing it was my dad!—then she’d come out, hand us our pj’s, we’d put them on and excitedly go to bed. This year, my hope is to be with my family and as many of my six
siblings as possible. We’ll also watch It’s A Wonderful Life, just like Annie and her family, and cry our eyes out.
Quicktime Qs— Christmas Style Favourite Holiday Music?
Catherine, as your Schitt’s Creek character Moira Rose, what gift from The Bay’s holiday collection would you give to Annie’s character, Alexis? CO: I think she’d appreciate the cozy Multistripe Hudson’s Bay Blanket after a long day of promoting others.
Annie, as Alexis, what would you gift Moira? AM: A board game…? I guess we could play a game together!
What’s on your Christmas list? AM: Getting my hands on a good coffee machine would be fantastic! CO: I’ve got a thing for the HBC stripes, so the Le Creuset Teapot and maybe some mittens!
AM: A Charlie Brown Christmas soundtrack. CO: I love every carol! But I’ll go with “White Christmas” or “What Are You Doing New Year’s Eve?”
Mittens or Gloves? CO & AM: Mittens.
Turkey or Tourtière? AM & CO: Turkey.
Fruitcake or Mincemeat Pie? CO: Mincemeat pie. AM: I’m going to go with just a classic shortbread. CO: I’ll change to something I make every year, sticky toffee pudding.
Hot Chocolate or Eggnog? AM: Hot chocolate, oh my gosh. I have a hard time even saying eggnog! CO: Homemade eggnog…with booze. Or better yet, Brandy Alexander!
CANADIAN LIVING DECEMBER 2020 | 21
SPICE OF LIFE With aromas of seasoned fruit, oak and a hint of honey, this decadent distillation fits any festivity.
ts f i g LEISURE & LIBATIONS Appleton Estate 8 Year Old Reserve RUM, $39, appletonestatecanada.ca.
COFFEE LOVERS, REJOICE
Enjoy Van Houtte®’s passion for coffee with a variety of flavours, from bold and woodsy notes to the uplifting flavours of vanilla and hazelnut. Coffee lovers will appreciate the rich variety offered by Van Houtte®, partner of choice. Van Houtte® COFFEE, from $10 to $20, vanhoutte.com.
Hot drinks, fruity refreshments, boozie bevvies, and exciting activities will keep everyone happy this holiday. Let the merriment begin!
PLAYFUL PASTIME This classic Canadian board game looks just as good on your coffee table as it is fun to play! Crokinole GAME, $74, amazon.ca.
NOG SANS EGG FRIENDLY BATTLE See how well you know your friends with this hilarious game.
READY, SET, ESCAPE! If you’re stuck inside over the holidays, you can bring the excitement and brain-teasing fun of an escape room to your own home! Escape Room: The Game GAME, $50, amazon.ca.
22 | CANADIAN LIVING DECEMBER 2020
The festive flavour of eggnog can be yours, even if you’re vegan. Earth’s Own Almond NOG, $4, earthsown.com.
Friend or Faux GAME, $29, amazon.ca.
MAKING SPIRITS BRIGHT Warm up with a dram of this limited-edition Canadian whisky with flavours reminiscent of Christmas cake. Forty Creek Resolve WHISKY, $80, fortycreekwhisky.com.
WHISKY AWAY A bottle of highquality Scotch is the perfect hostesss gift... especially when it comes in such a beautiful case.
PIECES OF PEACE Doing a puzzle can be deeply therapeutic—gift this one to someone who loves a challenge. Disco Queen PUZZLE, $37, cb2.ca.
Glenmorangie The Original Bourbon Case Matured SCOTCH WHISKY, chartonhobbs.com.
CHEERS WITHOUT BEERS Celebrations don’t have to include booze. Enjoy sipping on these blends of pressed fruit and mineral water all day long.
TURN UP THE HEAT Serve up this sweet and minty hot bevvie that’s also our favourite stocking stuffer.
Viveau Pressed Fruit and Sparkling Mineral Water BEVERAGES in Wild Blueberries, $20/12 bottles, drinkviveau.com.
Candy Cane HOT CHOCOLATE, $10, secondcup.com.
WINTER WARMERS Tea time will be extra cozy with these delicious winter flavours at hand. Teapigs Limited Edition Winter Teas, $8 each, teapigs.ca.
SLIP OF THE TONGUE FOR THE YOUNG These classic toys foster imagination during the day and can be tucked away in style at night.
The equivalent of spiking a bowl of punch, this hilarious game of innuendo is perfect for raucous gatherings of dirty minds. That’s What She Said GAME, $30, walmart.ca.
Lego x Ikea Bygglek LEGO KITS, from $25, ikea.ca.
AND THE YOUNG AT HEART A watercolour paint set will surely spark creativity over the holidays. Beam Paints Spectrum 11 Pine Watercolour PAINT PALETTE, $125, indigo.ca.
CANADIAN LIVING DECEMBER 2020 | 23
“Made you look. And yes, I’m wearing Always Discreet.”
A†
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D
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CANA
Always Discreet Boutique Underwear. Fits close. Keeps you dry, too.
look of the month BIG HAIR
PHOTOGRAPHY, ANDRÉANNE GAUTHIER. STYLING: CAMILLE INTERNOSCIA. MODEL, TAYLOR H (SPECS). MAKEUP, ALEXIA BAILLARGEON
Get those locks fully loaded with some serious volume. If your hair is on the flat side, try blow-drying upside down, or take your pick from the products in our “Full Volume” story (page 29). To achieve luscious waves, check out our gift guide on page 15 for some awesome styling tools.
fashion & beauty what’s new
skin care
hair care
holiday makeup
nail care
effortless essentials chic
26 28 29 30 36 40 48
FASHION & BEAUTY what’s new
nowtrending The hottest products and the latest news from the world of beauty.
PRO-DERM Hydrogel, $48, pro-derm.com.
BITE BEAUTY Custom Lipstick Appointment, $75, liplabboutique.com.
Double Protection
Ever heard of maskne? Breakouts on the chin and cheeks are more common these days because of constant mask-wearing. If you’re noticing more irritation, a change to your skin-care and makeup routines may be in order. You can turn to soothing ingredients like aloe vera, bisabolol and allantoin, as well as vitamins (B5, C and E) with antioxidant properties, all found in Pro-Derm’s Hydrogel moisturizer. Rich yet light, it’s perfect for protecting the skin underneath that face covering.
LIP SERVICE Before the pandemic, if you wanted to create a custom lipstick at Lip Lab by Bite Beauty, you had to make your way to Toronto. But now personalizing your colour can be done from the comfort of your own home! Book a 30-minute online session with a Lip Lab Colour Expert who will help you select your shade, finish and scent, plus have your lipstick case engraved. Then it’ll be delivered to your door anywhere in Canada. How easy—and fun—is that?
26 | CANADIAN LIVING DECEMBER 2020
VOIR HAIRCARE Perfecting Prism Color Protecting Pre-Shampoo Treatment, $42, voirhaircare.ca.
BLANK SLATE
BREATH OF
FRESH AIR There’s a new facial scrub in town! Trusted brand Nivea’s recent addition to its skin-care line, MicellAIR Skin Breathe Expert Scrub, is formulated with lactic acid to gently remove dead cells to reveal a smooth, refreshed complexion. Plus, it’s dermatologically tested and safe for daily use.
We are absolutely loving Alterna’s new hair-care collection! The 100-percent vegan line includes luxe, heavenly scented shampoos, conditioners and a bunch of styling products—our favourite is the Air-Dry Balm, perfect for those days when you’re short on time but need a little style boost. We’re also obsessed with the New Beginnings Exfoliating Cleanser, which will rid your scalp of product buildup for a completely clean, fresh start. ALTERNA My Hair. My Canvas. Easy Does It Air-Dry Balm, $32, New Beginnings Exfoliating Cleanser, $34, chatters.ca.
NIVEA MicellAIR Skin Breathe Expert Scrub $9, shoppersdrugmart.ca.
LIKE A GEM ACTOR AND SINGER SELENA GOMEZ HAS DEBUTED HER OWN MAKEUP LINE CALLED RARE BEAUTY, FEATURING A WHOPPING 150 PRODUCTS. WHY SO MANY? TO START, 48 SHADES OF FOUNDATION WERE FORMULATED SO THAT EVERY SKIN TONE WOULD HAVE A MATCH—JUST ONE OF THE ARTIST’S INITIATIVES TO CREATE A MORE INCLUSIVE RANGE. AND PHILANTHROPY PLAYS A ROLE HERE, TOO, WITH ONE PERCENT OF ALL SALES GIVEN BACK TO THE RARE IMPACT FUND, GOMEZ’S ORGANIZATION THAT AIMS TO IMPROVE ACCESS TO MENTAL HEALTH SERVICES.
RARE BEAUTY Makeup, from $6, sephora.ca.
Colour Keeper
With its ability to protect tresses from pollution, UV rays and hot styling tools, Voir Haircare’s Perfecting Prism pre-shampoo is a great option for those with colour-treated locks. It’s infused with strengthening black spruce and safflower seed extracts to help fight fading and chemical damage while restoring vibrancy and shine.
CANADIAN LIVING DECEMBER 2020 | 27
FASHION & BEAUTY skin care
magic
OSEA Vitamin C Probiotic Polish, $146, thedetoxmarket.ca.
HUNA Clarify Cleansing Powder, $60, hunaskin.com.
In an effort to reduce waste and provide more eco-friendly beauty solutions, these powdered skin-care formulations are ready to use with a simple addition of water. Bonus: They’re all packaged in sustainable, reusable or recyclable containers.
OWA HAIRCARE Moondust Collection Hair Wash, $38, owahaircare.com.
FRESH Vitamin Nectar Vitamin C Glow Powder, $53/12 sachets, sephora.ca.
MARIO BADESCU Silver Powder, $16, sephora.ca.
AN-HYDRA Powder-C Brightener, $80, an-hydra.com.
28 | CANADIAN LIVING DECEMBER 2020
PRODUCER, JOËLLE PAQUETTE. PHOTOGRAPHY, MELANY BERNIER
powder
hair care FASHION & BEAUTY
Our product picks
1
1. The argan oil and rice amino acids in this mist work to fortify hair, while Dead Sea salt builds volume. The end result is weightless, bouncy texture. MOROCCANOIL Volumizing Mist, $32, chatters.ca.
2. The secret of this concentrate designed to repair thinned ends is the filloxane and polyquaternium-6, which encase the hair and mend weakened parts of the hair fibre. L’ORÉAL PROFESSIONNEL Serie Expert Pro Longer Ends Filler Concentrate, $13, matandmax.com.
3. Apply this cream to clean damp hair to allow biotin and soy proteins to strengthen and repair damaged locks while boosting growth. REDKEN Extreme Length Leave-In Treatment with Biotin, $25, matandmax.com.
4. AHAs aren’t only reserved for skin. Here, they take care of removing excess oil and product buildup, which is often the cause of weighed down, dull tresses.
2
full
volume
Flat hair is no fun. Luxuriously volumized locks that are healthy and bouncy are possible with the right products. Try some of these to transform your tresses!
RAINCRY Volume Wash, $44, thebay.com.
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5. With aloe leaf extract, gingerroot and provitamin B5, this thickening spray lifts the roots and gives body for a hairstyle that looks like you had a professional blowout. R+CO Dallas Thickening Spray, $36, etiket.ca.
4
6. Fine hair, don’t care! This jelly made from bamboo extract, yarrow and tormentilla nourishes strands of hair while awakening the roots. PHYTO PARIS Phytovolume Volumizing Jelly Mask, $30, phyto-canada.ca.
6
CANADIAN LIVING DECEMBER 2020 | 29
Sometimes just one addition is enough to turn subtle natural makeup into a stylish evening look. These three ideas are as easy to achieve as they are chic—perfect for any type of holiday festivity. TEXT MARIĂˆVE INOUE
BURGUNDY
LIPS
A CLASSIC POLISHED LOOK CAN BE JAZZED UP WITH THE ADDITION OF ON-TREND BURGUNDY LIPSTICK.
DAYTIME 1. Apply a light liquid foundation after moisturizing to achieve a healthy-looking glow.
RARE BEAUTY Lip Soufflé Matte Cr eam Lipstick in Stre ngthen, $26, sephora.c a.
2. Brush a cool-toned brown eye shadow onto the centre of the eyelids and in the creases, leaving the inner and outer edges bare. Then apply a dusting of the same shade near your lash lines to create more dimension. Finish with a coat of lengthening mascara to GH¿QH WKH H\HV 3. Pat on a cool-toned, natural pink lipstick with \RXU ¿QJHU IRU D EDUHO\ WKHUH H̆HFW 4. For the cheeks, apply a touch of blush in the same hue as your lipstick.
e L’ORÉAL PARIS Ag rum Se nt dia Ra ct Perfe Foundation, $19, . shoppersdrugmart.ca
EVENING
PHOTOGRAPHY, GETTY IMAGES
5. 'H¿QH WKH OLSV XVLQJ D burgundy lip liner and then apply a lipstick in the same shade. A liquid formula with a matte ¿QLVK ZLOO VZHHS RQ HDVLO\ and is less likely to bleed outside the lines.
LANO Lanostick Lemonaid ScrubbaBalm, $23, sephora.ca.
PRO
TIP
NYX COSMETICS Sweet Cheeks Soft Cheek Tint in Baby Doll, $12, nyxcosmetics.ca.
MAYBELLINE NEW YORK Color Strike Cream-to-Powder Eyeshadow Pen in Hustle, $13.50, shoppersdrugmart.ca.
Canadian makeup artist Alexandre Deslauriers says to exfoliate your lips before applying colour. “Dark lipstick accentuates dead skin, so make sure to slough off any dry cells and start with a smooth base.” CANADIAN LIVING DECEMBER 2020 | 31
PRO
TIP
EYELINER +
BOLD LIP
IT COSMETICS Brow Power Powder, $32, itcosmetics.ca.
“You don’t have to use a lot of product on the eyes or master a special technique to achieve a nice shine on the lids, but running a clean ďŹ nger over the colour after applying can help to even out the product, which naturally tends to settle in the folds of the eyelids’ delicate skin,â€? says Deslauriers.
RMS BEAUTY Eye Polish in Myth, $37, sephora.ca.
HONEST BEAUTY Extreme Length Mascara + Lash Primer, $23, shoppersdrugmart.ca.
DEWY SKIN, DRAMATIC EYES AND A DASH OF BOLD LIPPY MAKE FOR A PERFECT HOLIDAY LOOK.
DAYTIME 1. Prepare your skin with facial oil and a very light foundation as needed.
YSL BEAUTY Rouge Pur Couture The Slim Glow Matte in 213 No Taboo Chili, $50, yslbeauty.ca.
2. Fill in your brows with a matte eyebrow powder to give them a neat structure. 3. 8VLQJ \RXU ¿QJHU apply a peachy cream eye shadow or multipurpose eye-lip-cheek product to your eyelids for a OXPLQRXV H̆HFW $GG VRIW eyeliner and a light coat of lengthening mascara.
EVENING 4. $SSO\ D FRDW RI OLTXLG H\HOLQHU DQG JR WKLFNHU on the outer upper lids. Top with a coat of thickening mascara. 5. Use a bright orangey OLSVWLFN LQ D PDWWH ÂżQLVK )RU DQ H[WUD ERRVW SDLQW your nails with polish in a similar colour.
MAC COSMETICS Studio Face and Body Foundation, $38, maccosmetics.ca.
CANADIAN LIVING DECEMBER 2020 | 33
34 | CANADIAN LIVING DECEMBER 2020
THE SMOKY
EYE
FLAWLESS FOUNDATION AND NUDE LIPS ARE THE PERFECT COUNTERPOINT FOR A DRAMATIC SMOKY EYE.
CHARLOTTE TILBURY K.I.S.S.I.N.G Lipstick in Yes Honey, $39, sephora.ca.
DAYTIME 1. Start this look by applying a matte foundation with medium coverage that will let your skin and its unique complexion show through. 2. Warm up your skin tone with a dusting of bronzer applied in a C shape from the cheekbones up toward the temples. 3. Add bronzer with a brush in the inner and outer corners RI WKH H\HV DQG ¿QLVK ZLWK pearly white eyeshadow in the centre of the eyelids.
asm CATRICE Sung r, $10, ze on Br Luminizing t.ca. ar m ug dr rs pe shop
EVENING 4. Using a black eye pencil, draw a line on the upper lash line of each eyelid and blend upward with a brush. Then add a cool brown eyeVKDGRZ ZLWK D PDWWH ¿QLVK over the pencil to mattify it. You can also apply eye shadow under the eyes for even more drama. To do this, use the same pencil to draw a very thin line on the lower lash lines and smudge it to blend. Finish with two coats of mascara on both the upper and lower lashes.
PRO
TIP
NARS COSMETICS Single , Eyeshadow in Bengali, $25 narscosmetics.ca.
Deslauriers suggests applying a clear eyebrow gel to your arches to make sure they stay in place. “This will put the finishing touch on the look and enhance its clean and chic appearance.” BURT’S BEES Nourishing Eyeliner in Soft Black, $12, walmart.ca.
MAKE UP FOR EVER Matte Velvet Skin Full Coverage Foundation, $48, thebay.com.
CANADIAN LIVING DECEMBER 2020 | 35
FASHION & BEAUTY nail care
Even if the weather outside is frightful, your nails will be so delightful. Check out these three holiday manicure trends for a look that can be naughty or nice!
1
merry
MANICURE TO YOU New & Nude
2
Light, neutral colours— shades you can wear with anything, to any occasion—are always popular. Butterscotch and deep caramel are all the rage right now, while tan is on the rise, and a hint of orange gives off a retro groovy ’70s vibe.
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36 | CANADIAN LIVING DECEMBER 2020
1. SEPHORA COLLECTION Color Hit Mini Nail Polish in Faded Walls, $6, sephora.ca. 2. BIO SCULPTURE Gemini Nourishing Nail Polish in Fullers Earth, $21, irisbodyandbeauty. com. 3. CND VINYLUX Long Wear Polish in Fuji Love, $12, canadanail polish.com. 4. BKIND Non-Toxic Nail Polish in Montréal, $16, bkind.com. 5. CND VINYLUX Long Wear Polish in Pacific Rose, $12, canadanailpolish. com. 6. CND VINYLUX Long Wear Polish in Sweet Cider, $12, canada nailpolish.com. 7. SEPHORA COLLECTION Color Hit Mini Nail Polish in Summer Tan, $7, sephora.ca. 8. L’ORÉAL PARIS Colour Riche OilInfused Nail Polish in Sable Tuileries, $8.50, lorealparis.ca. 9. BKIND NonToxic Nail Polish in Val d’Or, $16, bkind. com. 10. OPI Infinite Shine 2 LongWear Lacquer in Fall-ing for Milan, $16.50, amazon.ca.
PRODUCER, EMMANUELLE GHERSI. PHOTOGRAPHY, BRUNO PETROZZA. TEXT, MADELEINE LAVIN
3
, C hoose your level of dtazo zshleiny fr om subt le shimmern glitter. spar kle t o full-blow
Shimmer & Shine While there may not be many parties this year, you can give your holidays a sense of occasion with metallic or sequined shades. Now’s the perfect time to try out the festive feel of sparkles. Create a mix-and-match manicure by applying a different shimmery shade to each nail, or bespangle a French manicure with glittering tips.
2
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9 7
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1. PERSONNELLE COSMETICS Nail Lacquer in Cassiopoée, $5.50, jeancoutu.com. 2. BIO SCULPTURE Gemini Nourishing Nail Polish in Her Majesty, $21, irisbodyandbeauty.com. 3. CHANEL Le Vernis in Chaîne D'Or, $35, chanel.com. 4. OPI Nail Lacquer in Leonardo’s Model Color, $13.50, amazon.ca. 5. SEPHORA COLLECTION Color Hit Mini Nail Polish in Firework, $7, sephora.ca. 6. L’ORÉAL PARIS Colour Riche Oil-Infused Nail Polish in L’or, $8.50, lorealparis.ca. 7. SEPHORA COLLECTION Color Hit Mini Nail Polish in Silver Fever, $7, sephora.ca. 8. OPI Infinite Shine 2 Long-Wear Lacquer in To All a Good Night, $16.50, amazon.ca. 9. BIO SCULPTURE Gemini Nourishing Nail Polish in Melting Mercury, $21, irisbodyandbeauty.com.
CANADIAN LIVING DECEMBER 2020 | 37
DIY
Bold & Beautiful Deep shades like burgundy, blue and even black add a rich accent to winter styles. Depending on how you wear them, these colours can be dressed down for a casual aesthetic or dressed up for a dramatic look. Plus, dark greys and forest greens are easier to wear than you think.
Want to add a little whimsy to your manicure? Try nail art! You can easily find tutorials online for DIY designs. Nail patches are great for people who have little experience in applying nail art. The patches are super easy to use and you can play around with different sizes and shapes to create a unique look. Simply place on your nails as the polish dries, then finish with a dense top coat. Et voilà!
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38 | CANADIAN LIVING DECEMBER 2020
1. L’ORÉAL PARIS Colour Riche OilInfused Nail Polish in Cobalt Indecent, $8.50, lorealparis.ca. 2. SEPHORA COLLECTION Color Hit Mini Nail Polish in Dream Escapade, $6, sephora.ca. 3. BKIND Non-Toxic Nail Polish in Grands Jardins, $16, bkind.com. 4. OPI Nail Lacquer in Duomo Days, Isola Nights, $13.50, amazon.ca. 5. CND VINYLUX Long Wear Polish in Cherry Apple, $12, nailpolishcanada.com. 6. ELLE R COSMÉTIQUES Looky Big Free Nail Polish in Malacca, $12, ellercosmetiques.com. 7. BIO SCULPTURE Gemini Nourishing Nail Polish in Real Red, $21, irisbodyand beauty.com. 8. OPI Infinite Shine 2 Long-Wear Lacquer in My Italian is a Little Rusty, $16.50, amazon.ca.
FASHION & BEAUTY effortless chic
it’s a
bling thing Vibrant colours and metallic flourishes shine in these ensembles fit for a fashionable holiday.
posh persuasion Sleek and sultry, this dress is perfectly paired with a cozy cardigan for a look that’s both relaxed and refined. 90s Silk Slip DRESS, $290, silklaundry.ca. CARDIGAN, $90, rw-co.com. EARRINGS, $26, NECKLACE, $26, zara.com.
40 | CANADIAN LIVING DECEMBER 2020
PRODUCER, EMMANUELLE GHERSI. PHOTOGRAPHY, ANDRÉANNE GAUTHIER. STYLING, CAMILLE INTERNOSCIA. ARTISTIC DIRECTION, ELSA RIGALDIES. MODEL, TAYLOR H (SPECS). MAKEUP, ALEXIA BAILLARGEON
TEXT MADELEINE LAVIN
hidden gem A pleated black skirt topped with a lacy blouse is sure to wow during this season’s festivities. Polish this look off with a bejeweled belt. TOP, $35, oldnavy.ca. Metallic Pleated Midi SKIRT, $189, scotch-soda.com. EARRINGS, $79, pilgrimjewellery.ca. BELT, $36, zara.com.
CANADIAN LIVING DECEMBER 2020 | 41
ball drop Perfect for ringing in the new year, this jumpsuit worn over a turtleneck is both trendy and toasty. The sequins add a discoesque vibe to your NYE look. TURTLENECK, $60, rw-co.com. Sequin V-Neck Culotte JUMPSUIT, $170, lechateau.com.
42 | CANADIAN LIVING DECEMBER 2020
cosmic quality This single-breasted pantsuit is ultrasophisticated. Bold earrings and delicate lace gloves put a feminine twist on the classic cut. Metallic BLAZER, $299, PANTS, $199, scotch-soda. com. EARRINGS, $12, aldo shoes.com. GLOVES, $30, zara.com.
CANADIAN LIVING DECEMBER 2020 | 43
bronze medallion Get the party started with a dramatic metallic bodysuit. Balance this statement piece with a pair of jeans and a clutch. BODYSUIT, $245, elliemae studios.com. JEANS, $80, rw-co.com. EARRINGS, $15, aldoshoes.com. Jenns CLUTCH, $60, lechateau.com.
44 | CANADIAN LIVING DECEMBER 2020
chalet chic Jazz up this comfy ensemble with a puffer vest for that après-ski feel. Sleek patent leather boots take the look to new heights. Ombré Sequin Cropped SWEATER, $160, banana republic.ca. High Rise Shimmer LEGGINGS, $50, reitmans.com. Tna The Super Puff PUFFER VEST, $198, aritzia.com. RINGS, $15, hm. com/ca. Laura BOOTS, $475, blacksuedestudio.com.
CANADIAN LIVING DECEMBER 2020 | 45
emerald city Pull this vibrant matching set together with an elegant camisole. Top off the look with a stylish headband. CAMISOLE, $90, banana republic.ca. SHIRT, $80, SKIRT, $85, gap canada.ca. HEADBAND, $20, aldoshoes.com.
46 | CANADIAN LIVING DECEMBER 2020
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Always read the label to make sure that this product is right for you.
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FASHION & BEAUTY essentials
one dress 3 looks Raise the twirl factor with a knee-length dress that can be worn with a casual cardigan, a fun blazer or simply on its own— whichever way you wear it, it’s sure to make you shine.
Deep Teal Knit Lace DRESS, $119, rw-co.com.
wow
SOCKS, $6, hm.com/ca. Faux Suede Square-Toe Mary Jane PUMPS, $70, lechateau.com. EARRINGS, $50, BROOCH, $50, bananarepublic.ca. Faux suede Floral Print Crossbody CLUTCH, $60, lechateau.com.
48 | CANADIAN LIVING DECEMBER 2020
PHOTOGRAPHY, JULIEN FAUGÈRE. STYLING, CAMILLE INTERNOSCIA. MODEL, ANABEL (EDITING). MAKEUP, NATHALIE DODON
TEXT MARIANNE DAVIDSON
There’s no better time than the holidays to get a little spruced up. Whether you’re attending a gathering with your bubble, a physically distanced get-together or a virtual shindig, this dress impresses close-up, from a distance and even on-screen.
GET THE
LOOK
Feeling inspired? There are plenty of these stylish dresses on the market.
Babaton Stanley DRESS in Ruby Red, $178, aritzia.com.
weekend
CARDIGAN in Off White, $49, joefresh.com. BELT, $18, hm.com/ca. Stretch Faux Suede Thigh-High BOOTS, $130, lechateau.com.
Soft Satin Tie-Neck DRESS in Black, $185, bananarepublic.ca.
work
Single Breasted BLAZER in Star Jacquard Quality, $299, scotch-soda.com. TIGHTS, $15, hm.com/ca.
Ruffled Midi DRESS in Emerald Green, $120, mango.com.
CANADIAN LIVING DECEMBER 2020 | 49
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motivation of the month EMBRACE WINTER
PHOTOGRAPHY, ISTOCKPHOTO
Popularized in the mid-19th century by Norwegian poet and playwright Henrik Ibsen, the concept of friluftsliv roughly translates to “open-air living,” and is a way of connecting to the natural world. But it’s more than simply an activity; it’s a lifestyle, and best of all, anyone can adopt it. It’s as effortless as going outside and appreciating your surroundings. The feelings related to friluftsliv are found among outdoorsy people all over the world, so get on board and don’t let winter bring you down! As the Scandinavian saying goes, “There’s no bad weather, only bad clothing.”
life & community money talks
book club
52 54
LIFE & COMMUNITY money talks
Reduce
Impulse Spending
Have you ever finished your shopping and felt a little sick about your purchase(s)? This is called buyer’s remorse, and often you’re feeling it because you bought items you didn’t plan to buy. This impulse spending can be bad for your bank account—but don’t panic! We’ve got a strategy to end those potentially costly expenditures.
PHOTOGRAPHY, ISTOCKPHOTO
TEXT STACY YANCHUK OLEKSY
52 | CANADIAN LIVING DECEMBER 2020
Many Canadians spend money impulsivelyâ&#x20AC;&#x201D;for various reasons. ,I \RX EX\ RQ WKH VSXU RI WKH PRPHQW RFFDVLRQDOO\ DVVXPLQJ LW¶V QRW D PDMRU WLFNHW LWHP OLNH D VSRUWV FDU LW¶V SUREDEO\ QRW D ELJ GHDO +RZHYHU LI \RX¶UH ¿QGLQJ \RXU VSRQWDQHRXV SXUFKDVHV DUH ZUHDNLQJ KDYRF RQ \RXU EXGJHW DQG GHEW ORDG DV ZHOO DV \RXU HPRWLRQV LW¶V LPSRUWDQW WR WDNH EDFN WKH UHLQV <RX FDQ regain control of rash spending by identifying your triggers and creating an DFWLRQ SODQ WR PDQDJH WKHP XVLQJ D PHWKRG FDOOHG 7(032²DQ DFURQ\P IRU 7LPH (QYLURQPHQW 0RRG 3ODFH DQG 2FFDVLRQ
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Think about time. Are there times during the day where youâ&#x20AC;&#x2122;re more likely to spend impulsively? Some examples include on the way to work when you can be lured into getting a driveWKURXJK FRÌ&#x2020;HH RU DIWHU ZRUN ZKHQ youâ&#x20AC;&#x2122;re tired and opt for eating out/ordering in. If you notice that the trigger is the WLPH RI GD\ ZKDW FDQ you do to lessen the temptation? Could you PDNH \RXU FRÌ&#x2020;HH DW KRPH" 7DNH D GLÌ&#x2020;HUent route to work? Put a meal in the slow cooker and have your dinner ready when you walk in the door?
Are there certain environments that make you want to spend more? For H[DPSOH \RXU ORFDO FUDIW IDLU IDUPHUV¶ PDUNHW VKRSSLQJ PDOO or bookstore? You have a few options if a certain environment is your trigger. The HDVLHVW LV DYRLGDQFH but if thatâ&#x20AC;&#x2122;s not an RSWLRQ FRQVLGHU shopping only with cash and leaving your cards at home.
We are emotional creatures and our moods can impact our spending habits. The mood doesnâ&#x20AC;&#x2122;t need to be negative to trigger the desire to spend. We can spend to celebrate a special occasion or accomplishment. We can spend in anticipation of something good like a job interview. We can also spend ZKHQ ZH¶UH ERUHG GHSUHVVHG ORQHO\ angry and hurt. Regardless of the XQGHUO\LQJ IHHOLQJ WKH key is to acknowledge LW DQG ¿QG VXSSRUW without the use of money. The solution could be anything like talking with D IULHQG JRLQJ IRU D ZDON JHWWLQJ WKHUDS\ even journaling.
There may be certain places, such as NLWFKHQ VWRUHV ERRNVWRUHV FUDIW VWRUHV home improvement stores and grocery VWRUHV WKDW SURPSW \RX to pull out your wallet. Some places canâ&#x20AC;&#x2122;t be DYRLGHG EXW PDQ\ can. If you canâ&#x20AC;&#x2122;t steer FOHDU RI D FHUWDLQ SODFH can you leave your credit card at home? Could you give yourself a 24-hour rule? 6D\ LI \RX ZDQW WR EX\ VRPHWKLQJ SXW LW RU the decision) on hold for 24 hours. If you still want it after waiting and you have the PRQH\ EX\ LW²LW¶V no longer an spontaneous purchase.
Perhaps there are occasions that drive you to spend more. 7KLQN +DOORZHHQ WKH 'HFHPEHU KROLGD\V EDFN WR VFKRRO DQG even vacations. While we canâ&#x20AC;&#x2122;t typically GRGJH PDMRU HYHQWV we can mitigate our impulse spending by creating a realistic EXGJHW XVLQJ FDVK and/or relying on a buddy to help keep you from breaking the bank.
,PSXOVH VSHQGLQJ LV D UHDFWLRQ WR VRPHWKLQJ VRPHRQH RU VRPH HYHQW Consider taking a step back and asking yourself the next time you want WR EX\ UDVKO\ ZKDW¶V JHWWLQJ WULJJHUHG" :KDW GR , QHHG WR GR WR JHW EDFN in control? Putting yourself in the driverâ&#x20AC;&#x2122;s seat of your spending habits ZLOO KHOS \RX UHDFK \RXU ¿QDQFLDO GHVWLQDWLRQ VRRQHU
STACY YANCHUK OLEKSY IS DIRECTOR OF EDUCATION AND COMMUNITY AWARENESS AT THE CREDIT COUNSELLING SOCIETY.
CANADIAN LIVING DECEMBER 2020 | 53
LIFE & COMMUNITY book club
The
Holiday haul
To an avid reader, books are the greatest gift. Here’s our roundup of the latest titles to place under the tree. PRODUCER SUZANNE MOUTIS
Historical fiction for the time-travel enthusiast The Good German (PATRICK CREAN EDITIONS) BY DENNIS BOCK, $23
A Second World War alternate history about what happens after Hitler is assassinated in 1939.
Daughter of Black Lake (HARPERCOLLINS) BY CATHY MARIE BUCHANAN, $25
First century CE: A young pagan girl tries to save her community as the Romans colonize Britain.
The Forgotten Sister (GRAYDON
Satisfying stories for the literature lover
HOUSE) BY NICOLA CORNICK, $23
A tale of Tudor England and Lord Robert Dudley’s wife.
The Finder (SIMON & SCHUSTER
The Book of Two Ways (RANDOM
CANADA) BY WILL FERGUSON, $25
HOUSE CANADA) BY JODI PICOULT, $35
The Historians (HARPERCOLLINS
Who is the shadowy figure collecting the world’s lost wonders?
A Sliding Doors–type novel about the choices that shape our lives.
PUBLISHERS) BY CECILIA EKBÄCK, $23
In 1943 Scandinavia, three people uncover secrets and lies, along with a chilling conspiracy.
The Midnight Library (HARPER
The Return (HACHETTE)
AVENUE) BY MATT HAIG, $22
BY NICHOLAS SPARKS, $18
A library set between life and death offers another reality with each book on the shelves.
An injured doctor meets two women who change his life.
Dark Tides (ATRIA BOOKS)
Cobble Hill (ATRIA BOOKS)
Better Luck Next Time (HARPER
BY CECILY VON ZIEGESAR, $25
AVENUE) BY KATE HILTON, $25
The author of the Gossip Girl novels is back with a juicy tale of four Brooklyn families.
Midwife Alinor grapples with an old love and a new threat in Restoration England.
A generational comedy set around a feminist march led by the family’s matriarch.
Hench (WILLIAM MORROW)
Magic Lessons (SIMON & SCHUSTER)
BY NATALIE ZINA WALSCHOTS, $24
BY ALICE HOFFMAN, $24
In the vein of The Boys, a darkly comic debut about the cost of superheroes.
The prequel to the Practical Magic series introduces us to accused witch Maria Owens in 1664.
White Ivy (SIMON & SCHUSTER)
BY PHILIPPA GREGORY, $37
Before the Crown (ONE MORE CHAPTER) BY FLORA HARDING, $24
The love story of Princess Elizabeth and Philip Mountbatten.
The Sea Gate (SIMON & SCHUSTER CANADA) BY JANE JOHNSON, $25
A tale of love, secrets and courage during the Second World War.
Love Your Life (DIAL PRESS)
BY SUSIE YANG, $25
The Forgotten Orphan (ONE MORE
BY SOPHIE KINSELLA, $36
A gripping novel of a grifting teen who grows into a woman who wants success—at any cost.
CHAPTER) BY GLYNIS PETERS, $23
Romantic comedy, Kinsella-style, at a writers’ retreat in Italy. 54 | CANADIAN LIVING DECEMBER 2020
In the 1940s, a bleak orphanage morphs into a house of hope.
Suspenseful novels for the thrill seeker How a Woman Becomes a Lake (PENGUIN CANADA) BY MARJORIE CELENA, $20
Shifting perspectives tell a haunting tale of what happened to Vera on New Year’s Day in the small fishing village of Whale Bay.
When No One is Watching (WILLIAM MORROW) BY ALYSSA COLE, $22
Sydney Green’s historic walking tour of her Brooklyn neighbourhood leads to the discovery of nefarious goings-on in the newly gentrified community.
A Solitude of Wolverines (WILLIAM MORROW) BY ALICE HENDERSON, $35
Who- and howdunits for the armchair detective
While studing wolverines at a sanctuary in Montana, a biologist finds herself trapped in a struggle for survival with a predator of a different kind.
Truth be Told (HQ)
Moonflower Murders
Invisible Girl (ATRIA BOOKS)
BY KIA ABDULLAH, $25
(HARPERCOLLINS PUBLISHERS)
BY LISA JEWELL, $25
An explosive he said-he said courtroom thriller from the brilliant writer of Take It Back.
BY ANTHONY HOROWITZ, $25
Jewell’s latest is a thriller about the disappearance of a vulnerable girl, and just how much we can trust the wrong people.
Fortune & Glory (ATRIA BOOKS) BY JANET EVANOVICH, $25
Get ready for more mayhem in Stephanie Plum’s 27th case! But more importantly, will she finally choose between Joe and Ranger?
The Searcher (VIKING) BY TANA FRENCH, $36
It doesn’t take long for trouble to find retired cop Cal Hooper when he moves to a seemingly idyllic Irish village.
Troubled Blood (MULHOLLAND BOOKS) BY ROBERT GALBRAITH, $37
Oh Cormoran Strike, how we love you! The new entry in this series has the beleaguered detective tackling a cold case that still has deadly implications.
Clever, clever Anthony Horowitz is back with another complex take on England’s classic crime novels, featuring former editor Susan Ryeland.
All the Devils are Here (MINOTAUR) BY LOUISE PENNY, $22
Gamache goes to Paris! In the City of Light, the chief inspector must unravel the dark secrets of his godfather’s past.
Murder at Queen’s Landing (KENSINGTON) BY ANDREA PENROSE, $35
Wrexford and Sloane are at it again, this time on a hunt for missing friends while dodging a ruthless new enemy.
A Song for the Dark Times
To Tell You The Truth (WILLIAM MORROW) BY GILLY MACMILLAN, $25
Writer Lucy Harper began telling stories when her brother disappeared 30 years ago, but now her husband’s missing, too, and the truth is coming out….
Little Cruelties (SIMON & SCHUSTER CANADA) BY LIZ NUGENT, $25
The hurtful games siblings play take a sinister turn in Nugent’s suspenseful novel about three brothers pushed to the edge.
The Woman Outside My Door (SIMON & SCHUSTER CANADA)
(ORION) BY IAN RANKIN, $35
BY RACHEL RYAN, $25
The new case for Inspector Rebus is personal: Rebus needs to find his son-in-law before danger strikes close to home.
Why can’t Georgina shake the feeling that her young son is in danger when he tells her about his new “imaginary” friend? CANADIAN LIVING DECEMBER 2020 | 55
Life lessons for the biography buff If I Knew Then (RANDOM HOUSE CANADA) BY JANN ARDEN, $32
Our favourite multi-hyphenate performer shares her wise, funny thoughts on aging and more.
Off Script (COLLINS) BY MARCI IEN, $30 Experiences and insights—both personal and professional—from one of Canada’s best-loved TV personalities.
Extraordinary Canadians (SIMON & SCHUSTER CANADA) BY PETER MANSBRIDGE WITH MARK BULGUTCH, $37
The treasured newsman presents good news stories of heroism and hope in this timely book.
Mantel Pieces (FOURTH ESTATE) BY HILARY MANTEL, $33
A prized collection of Mantel’s essays and reviews, curated from London Review of Books.
A Promised Land (CROWN) BY BARACK OBAMA, $55
This season’s must-read from the world’s most eloquent man.
Close to the Bone (DOUBLEDAY
Cookbooks for the food fan Flavorbomb (APPETITE BY RANDOM HOUSE) BY BOB BLUMER, $35
Everyday meals turned into flavourful experiences.
Modern Comfort Food
Eating Out Loud (PENGUIN CANADA) The Top Chef Canada host serves up Middle Eastern favourites.
The Encyclopedia of Kitchen Tools (BLACK DOG & LEVENTHAL) BY ELINOR HUTTON, $44
All the essentials you need—and how to use them. (APPETITE BY RANDOM HOUSE)
Is This Anything? (SIMON &
RANDOM HOUSE) BY YOTAM OTTOLENGHI
SCHUSTER) BY JERRY SEINFELD, $40
AND IXTA BELFRAGE, $45
Let’s face it: We’re still into Jerry, and this compendium of his best comedic work is the perfect antidote to pandemic pall.
Produce, pairing and process are the focus of this veggie book.
She Come By It Natural
The world of wine pairing for the rest of us.
When author Christie Tate opens up to six strangers in group therapy, moving, funny, painful and exhilarating things happen. 56 | CANADIAN LIVING DECEMBER 2020
Shakespeare PLAYING CARDS, $22, laurenceking.com.
Baking Day with Anna Olson Delicious treats to bake with loved ones and bring family together.
BY CHRISTIE TATE, $23
TEKEFT elastic strap Finger Pointer BOOKMARKS, $19/set of 7, amazon.ca.
BY EDEN GRINSHPAN, $35
Ray’s memoir—honest, bold and brave—has something to teach us about living on our own terms.
Group (AVID READER PRESS)
GIFTS ALL WORDSMITHS WILL LOVE.
The Barefoot Contessa offers up all-new recipes for cozy dishes.
BY ANNA OLSON, $40
Country music icon Dolly Parton is the focus of this homage to working-class women.
PERFECT
(CLARKSON POTTER) BY INA GARTEN, $47
CANADA) BY LISA RAY, $25
(SCRIBNER) BY SARAH SMARSH, $30
PRESENTS
All I Want for Christmas is Books TOTE BAG, $30, chroniclebooks.com.
Ottolenghi Flavor (APPETITE BY
Big Macs & Burgundy (ABRAMS BOOKS) BY VANESSA PRICE, $25
7 Ways (HARPERCOLLINS)
The World of Sherlock Holmes JIGSAW PUZZLE, $28, laurenceking.com.
BY JAMIE OLIVER, $42
Jamie’s back, baby, with easy ideas for weeknights.
The Farmer’s Daughter Bakes (PAGE STREET PUBLISHING) BY KELSEY SIEMENS, $34.50
Signature recipes by the founder of the Farmer’s Daughter blog.
Personalized self-inking From The Library Of… BOOK STAMP, $25, mabelslabels.ca.
2020
CHRISTMAS CHRONICLES
Opt for the audiobook and listen to his supersoothing voice!
IT’S THE MOST WONDERFUL TIME OF THE YEAR—WHEN NEW HOLIDAY-THEMED NOVELS HIT BOOKSTORE SHELVES!
The Viscount’s Yuletide Bride (Harlequin Historical) by Carol Arens, $7.50 The Christmas Invitation (Black Swan) by Trisha Ashley, $17 This Time Next Year (G.P. Putnam’s Sons) by Sophie Cousens, $22
Nonfiction for the notoriously hard to buy for
All About Us (HQ) by Tom Ellen, $25 A Princess For Christmas (Avon) by Jenny Holiday, $20
A Life On Our Planet
Cold Case North (UNIVERSITY OF
(GRAND CENTRAL PUBLISHING)
REGINA PRESS) BY MICHAEL NEST WITH
BY SIR DAVID ATTENBOROUGH, $33
DEANNA REDER AND ERIC BELL $25
Everyone’s favourite naturalist digs deep into the changes in the world and shares his hopes for the future.
The true-crime tale of the disappearance of two activists, one a Métis leader and the other a Cree Band Councillor, in 1967.
The Christmas Egg (Sourcebooks) by Mary Kelly, $22
Dearly (MCCLELLAND & STEWART)
Nothing Much Happens (PENGUIN
BY MARGARET ATWOOD, $33
CANADA) BY KATHRYN NICOLAI, $27
In a Holidaze (Gallery Books) by Christina Lauren, $22
Any fan of laser-sharp Margaret Atwood will love these moving poems that reveal the universality of the human condition.
Based on the eponymous Canadian podcast that couples stories with brain-training techniques to soothe you to sleep.
Dangerous Experiments for After Dinner (LAURENCE KING)
Collected: Past + Present
BY ANGUS HYLAND, $19
BY SARAH RICHARDSON, $23
The. Perfect. Hostess. Gift.
Learn how to beautifully blend old and new elements in the designer’s latest decor book.
Make Life Beautiful (HARPER HORIZON) BY SYD AND SHEA MCGEE, $33.50
The brains behind Instagram sensation @studiomcgee offer a behind-the-scenes glimpse into their design empire.
(SIMON & SCHUSTER CANADA)
Time Smart (HARVARD BUSINESS REVIEW PRESS) BY ASHLEY WHILLANS, $37
Glean a renewed sense of purpose for 2021 from this playbook for taking back your precious time.
My Therapist Says (ROCK POINT)
Clanlands (MOBIUS) BY SAM HEUGHAN
BY MY THERAPIST SAYS, $29
AND GRAHAM MCTAVISH, $32.50
Canadian instagrammers @My TherapistSays double-down on the hilarious advice in this guide to stress-free living.
Hmmm…a tour of Scotland with Outlander’s Jamie and Dougal? Yes, please!!
One More for Christmas (HQN) by Sarah Morgan, $25 A Christmas Resolution (Ballantine Books) by Anne Perry, $28 The Last Christmas Cowboy (HQN Books) by Maisey Yates, $13 Christmas Shopaholic (Random House) by Sophie Kinsella, $24 A Christmas Carol Murder (Kensington) by Heather Redmond, $35
Charles Dickens solves a holiday mystery— what could be better?
CANADIAN LIVING DECEMBER 2020 | 57
health hack of the month FROM A TO ZINC After iron, zinc is the most abundant trace mineral in the human body—it isn’t naturally produced, so it must be acquired through food or supplements. Dietary zinc is associated with proper immune function, among countless other essential processes, meaning a deficiency can lead to a weakened immune response. Zinc supplementation has the potential to significantly reduce the risk of infections and promote immune response by boosting the activity of T-cells and natural killer cells, especially in older adults. Because of its critical role in immunity, zinc is often added to nasal sprays, lozenges and other natural cold treatments.
PHOTOGRAPHY, SHUTTERSTOCK
health & fitness superfood
wellness
60
62
HEALTH & FITNESS
superfood
Cranberry CRAVING
â&#x20AC;&#x2122;Tis the season for this festive fruit! Familiar to us in delicious sauces or jellies on holiday tables, cranberries can also be eaten raw in salads, baked into breads DQG PXĚ&#x2021;QV RU VLSSHG DV MXLFH 1DWLYH WR WKH EDQNV RI PDUVKHV DQG ZHWODQGV LQ QRUWKHDVWHUQ 1RUWK $PHULFD WKH EHUULHV DUH KDUYHVWHG ZKHQ WKH\ Ă&#x20AC;RDW WR WKH VXUIDFH RI WKH ZDWHU LQ WKH IDOO DQG DUH H[SRVHG WR PRUH GLUHFW VXQOLJKW ZKLFK DGGV WR WKHLU QXWULWLRQDO YDOXH 7KLV WDUW VXSHUIRRG LV IXOO RI KHDOWKIXO YLWDPLQV PLQHUDOV DQG RWKHU SRZHUIXO SK\WRQXWULHQWV TEXT MADELEINE LAVIN
guard against inflammation and offer protection against disease. Research indicates their phytonutrients may lower levels of bad cholesterol while increasing good cholesterol, decrease stiffness in blood vessels and lower blood pressure. Rich in vitamins C and E, cranberriesâ&#x20AC;&#x2122; antioxidants help boost the immune system and can protect against chronic conditions like cardiovascular disease and cancer. They also contain significant amounts of salicylic acid, a component of aspirin. Regular consumption of cranberries can increase absorption of dietary salicylic acid in the body; salicylic acid has anti-inflammatory effects that may help reduce swelling and prevent blood clots.
â&#x20AC;˘ Bacteria Blockers: Distinct from
other berries, cranberriesâ&#x20AC;&#x2122; bioactive compounds are rich in A-type proanthocyanidins (PACs), in contrast to the B-type PACs present in most other fruit. Also called condensed
60 | CANADIAN LIVING DECEMBER 2020
tannins, these A-type PACs seem to be responsible for the fruitsâ&#x20AC;&#x2122; efficacy as a natural antimicrobial, and may have the potential to prevent biofilm formation, the precursor to an infection, by blocking bacteria from attaching to cells in the body. This explains why cranberries have long been upheld as a preventive treatment for urinary tract infections (UTIs). UTIs are among the most common bacterial infections, especially among women, and cranberriesâ&#x20AC;&#x2122; PACs may prevent the intestinal bacterium E. coli from adhering to the lining of the bladder and urinary tract. These unique plant compounds have also been found to prevent the bacterium Helicobacter pylori (a major cause of stomach cancer, stomach inflammation and ulcers) from attaching to the lining of the stomach, and to prevent bacteria in the mouth like the cavity-causing Streptococcus mutans from sticking to the teeth.
â&#x20AC;˘ Mighty Microbiome: The food we eat not only nourishes our bodies but also feeds beneficial bacteria in the intestines, our microbiome. Prebiotics are molecules we eat but cannot digest; they may promote the growth and health of microorganisms in our digestive system. Special sugars contained in cranberriesâ&#x20AC;&#x2122; cell walls, called xyloglucans, canâ&#x20AC;&#x2122;t be digested by the human body itself; however, beneficial bacteria in our intestines can break down these sugars into useful molecules and feed our microbiome. Other compounds derived from cranberries, such as salicylate, are also associated with beneficial modulation of human gut microbiota. Cranberries may help enrich the microbiota of the gut by increasing populations of bacteria like Bacteroidaceae, generally regarded as important members of a healthy microbiome, while reducing populations of E. coli, which are associated with Crohnâ&#x20AC;&#x2122;s disease and inflammatory bowel disease.
FOOD STYLING, RHEANNA KISH. PROP STYLING, AURELIE BRYCE
â&#x20AC;˘ Boss Berries: Cranberries may
BEAUTY
NOTES
CRANBERRYINFUSED PRODUCTS TO CARE FOR YOUR BODY.
NATURAL FACTORS Organic CranRich Super Strength Cranberry Concentrate, $16/90 softgels, goodness me.ca.
GRAYDON Superfood Serum, $87, graydonskin care.com.
LUSH Bûche De Noël Face and Body Cleanser, $13/100 g, lush.ca.
PICKLED CRANBERRY PRESERVES 1 cup 1 cup 1 6 2 tsp 1 tsp 3 cups 4
granulated sugar cider vinegar piece fresh ginger (about 1 inch), thinly sliced whole cloves coarse salt black peppercorns fresh or frozen whole cranberries strips orange zest
In saucepan, bring sugar, vinegar, ginger, cloves, salt and peppercorns to boil; cook, stirring, until sugar is dissolved, about 5 minutes. Stir in cranberries and orange zest; bring to boil. Reduce heat to medium; cook until cranberries are just beginning to burst, 5 to 7 minutes. Let cool completely, about 2 hours. Strain mixture over bowl, reserving solids and liquid. Transfer cranberry solids to sterilL]HG FXS MDU ZLWK WLJKW ¿WWLQJ OLG top with enough reserved liquid to cover, discarding any excess. Seal tightly. Refrigerate for at least 24 hours. Store in refrigerator for up to 2 months. PER TBSP about 13 cal, trace protein, trace total fat (0 g sat. fat), 3 g carb (trace dietary fibre, 3 g sugar), 0 mg chol, 41 mg sodium.
TEST KITCHEN
TIP
These tart, lightly spiced berries are a vibrant addition to cheese platters, and a spoonful can also be used as a stand-in for cranberry sauce. A little goes a long way, so consider packing them in two smaller jars and tucking them into gift baskets with crackers and cheese. CANADIAN LIVING DECEMBER 2020 | 61
HEALTH & FITNESS
wellness
Systems Up! Stay well this winter by strengthening your immune system with our expert-approved nutrition and lifestyle strategies. TEXT KAREN ROBOCK
Weâ&#x20AC;&#x2122;ve been talking about staying healthy for many months, but now that weâ&#x20AC;&#x2122;re heading into winter, not only are we trying to avoid the coronavirus, EXW WKH XVXDO FROG DQG Ă&#x20AC;X EXJV WRR :KHWKHU youâ&#x20AC;&#x2122;re working on the frontlines, working from home or orchestrating remote learning for your kids, we know what youâ&#x20AC;&#x2122;re thinking: I just canâ&#x20AC;&#x2122;t get sick right now. Thereâ&#x20AC;&#x2122;s no magic bullet when it comes to staying well, but there are some things you can do to boost your immunity. 62 | CANADIAN LIVING DECEMBER 2020
â&#x20AC;&#x153;Your immune system is a network of organs and cells throughout your body, and when you actively support your immune system, you can EH EHWWHU HTXLSSHG WR ZDUG RĚ&#x2020; WKUHDWV ZKHQ WKH\ may pop up,â&#x20AC;? says Krista Lowe, a naturopath SUDFWLFLQJ LQ 9LFWRULD % & DQG VFLHQWLÂżF DGYLVRU for all-natural remedy company Beekeeperâ&#x20AC;&#x2122;s Naturals. Here, we get the best advice for what \RX VKRXOG HDW WDNH DQG GR WR PRXQW DQ HĚ&#x2020;HFWLYH defense against illness this winter.
Eatâ&#x20AC;Ś Salmon (and seeds!)
â&#x20AC;&#x153;In terms of nutrition, I tell clients to focus on whole foods as much as possible, including a variety of vegetables, fruits, grains and seeds, but VSHFLÂżFDOO\ IRFXVLQJ RQ IRRGV ULFK LQ omega-3s,â&#x20AC;? says Lowe. That includes items like salmon, walnuts, chia seeds DQG Ă&#x20AC;D[VHHGV Although how they work isnâ&#x20AC;&#x2122;t fully understood, omega-3 fatty acids seem WR EROVWHU GLĚ&#x2020;HUHQW FHOOV LQ WKH LPPXQH system, according to a review published in the International Journal of Molecular Sciences, and assist us LQ ZDUGLQJ RĚ&#x2020; LQIHFWLRQ IURP YLUXVHV and bacteria.
Citrus fruits
Orange and grapefruit are classic sources of vitamin C, which is well known as a big-time immunity booster. Vitamin C increases the bodyâ&#x20AC;&#x2122;s production of white blood cells, which play a key role in ÂżJKWLQJ RĚ&#x2020; LQIHFWLRQV 7KH MRXUQDO Nutrients published a review that found supplementing with vitamin C was shown to both treat and prevent respiratory and systemic infections. Not a fan of citrus fruits? No problemâ&#x20AC;&#x201D;there are go-to vegetable sources of vitamin C, too. Just one cup of raw red pepper boasts some 190 mg of itâ&#x20AC;&#x201D;thatâ&#x20AC;&#x2122;s more than 200 percent of the 90 mg recommended daily, and twice as much as whatâ&#x20AC;&#x2122;s in a large orange.
PHOTOGRAPHY AND ILLUSTRATION, ISTOCKPHOTO
Herbs and spices
Whether youâ&#x20AC;&#x2122;re cooking something thatâ&#x20AC;&#x2122;s fresh, sweet or saucy, thereâ&#x20AC;&#x2122;s a plant ready to increase your foodâ&#x20AC;&#x2122;s Ă&#x20AC;DYRXU SURÂżOH DQG SRVVLEO\ JLYH \RXU LPPXQH system a little support, too. Some research shows that certain compounds in spices like cinnamon, cloves and turmeric (which you probably recognize from your favourite curry dishes) have antiviral properties. And garlic KDV LPPXQH ERRVWLQJ EHQHÂżWV DV ZHOO WKDQNV to its heavy concentration of compounds such as allicin that contain sulphur.
CANADIAN LIVING DECEMBER 2020 | 63
Take... Vitamin D
The sunshine vitamin can help kick start your immune system by managing antibody production in white blood cells and by regulating the production of a protein that kills harmful bacteria and viruses, says Dr. Michael Holick, an endocrinologist and expert in vitamin D research from Boston University. â&#x20AC;&#x153;Everyone should be taking vitamin D supplementation since itâ&#x20AC;&#x2122;s not possible to obtain enough from sun exposure or from diet,â&#x20AC;? says Dr. Holick. He recommends taking a vitamin D supplement yearround, but particularly during the winter, when the days are darker and weâ&#x20AC;&#x2122;re not getting as much of the sunshine vitamin naturally. Most adults need 2,000 IU daily, but Dr. Holick says he takes 6,000 IU. If youâ&#x20AC;&#x2122;re not sure that youâ&#x20AC;&#x2122;re getting enough, a blood WHVW FDQ FRQÂżUP LI \RXÂśUH GHÂżFLHQW LQ YLWDPLQ '
Reishi mushrooms
There are a variety of fungi favoured for their medicinal qualities. â&#x20AC;&#x153;Each type of mushURRP KDV GLĚ&#x2020;HUHQW SURSHUWLHV²OLRQÂśV mane, for example, is known for brain health and reishi is used for immune support,â&#x20AC;? says Lowe. You can pour hot water over a spoonful of reishi powder to make a healing cup of tea or take a supplement when your system needs a bit of a boost. But to get the right dose for your bodyâ&#x20AC;&#x2122;s needs, and to ensure there are no contraindications, itâ&#x20AC;&#x2122;s important to talk to your health practitioner before consuming, says Lowe.
64 | CANADIAN LIVING DECEMBER 2020
Bee propolis
Thatâ&#x20AC;&#x2122;s right: Bees donâ&#x20AC;&#x2122;t only make honey. They also produce a sticky yellowish-brown substance from SODQW UHVLQV UDWKHU WKDQ Ă&#x20AC;RZHU QHFWDU theyâ&#x20AC;&#x2122;ve collected. â&#x20AC;&#x153;Bees actually line their KLYHV ZLWK EHH SURSROLV WR KHOS ÂżJKW JHUPV and protect the health of the hives; itâ&#x20AC;&#x2122;s even seen in the nursery for the well-being of the bee larvae,â&#x20AC;? says Lowe. Propolis FRQWDLQV PRUH WKDQ EHQHÂżFLDO FRPpounds, including antioxidants, and has EHHQ WRXWHG IRU FHQWXULHV IRU LWV EHQHÂżWV in immune support and counteracting oxidative stress. â&#x20AC;&#x153;Itâ&#x20AC;&#x2122;s a perfect natural defender for your body,â&#x20AC;? says Lowe. Bee propolis usually comes in a throat spray or tincture you can take when you feel like youâ&#x20AC;&#x2122;re coming down with something.
Do... Get enough rest, already
Weâ&#x20AC;&#x2122;ve all heard it by now: sleep is critical to many facets of our health and well-being, including our bodyâ&#x20AC;&#x2122;s DELOLW\ WR ZDUG RĚ&#x2020; LQIHFWLRQ DQG GLVHDVH $QG VWLOO so many of us are functioning on too few hours of VOXPEHU 6NLPSLQJ RQ VKXW H\H PHDQV \RXU ERG\ LV SURGXFLQJ DQG UHOHDVLQJ IHZHU F\WRNLQHV WKH SURteins that target infection and trigger your immune UHVSRQVH :KDWÂśV PRUH SHRSOH ZKR DUH FKURQLFDOO\ IDWLJXHG PD\ QRW HYHQ UHVSRQG WR WKHLU Ă&#x20AC;X VKRW DV ZHOO $FFRUGLQJ WR RQH VWXG\ SXEOLVKHG LQ WKH MRXUnal Behavioral Sleep Medicine, the individuals with LQVRPQLD VKRZHG D VLJQLÂżFDQWO\ ZHDNHU DQWLERG\ UHVSRQVH WR WKH LQĂ&#x20AC;XHQ]D YDFFLQH
FIGHT
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GIVE THESE IMMUNE-BOOSTING MUST-HAVES A TRY THIS COLD AND FLU SEASON.
Spritz Beekeeperâ&#x20AC;&#x2122;s Naturals propolis spray a few times a day or when you feel a scratchy throat starting. 1. BEEKEEPERâ&#x20AC;&#x2122;S NATURALS Propolis Throat Relief Spray, $14, beekeepersnaturals.ca.
Sundown Naturalsâ&#x20AC;&#x2122; easy-toswallow gel capsules are non-GMO and gluten-freeâ&#x20AC;&#x201D; a fuss-free addition to your supplement regimen. 2. SUNDOWN NATURALS Vitamin D3, $8.50, well.ca.
Meditate every day
Chronic stress causes the body to produce too much cortisol, the stress hormone, which, over time, lowers your UHVLVWDQFH WR ÂżJKWLQJ LQIHFWLRQ $FFRUGLQJ WR VHYHUDO VWXGLHV PDNLQJ D KDELW RI IRFXVLQJ RQ \RXU EUHDWK IRU HYHQ ÂżYH PLQXWHV D GD\ FDQ KHOS WR ORZHU \RXU KHDUW UDWH DQG QL[ IHHOLQJV RI VWUHVV DQG DQ[LHW\ ,I \RXÂśUH QRW LQ WKH KDELW \HW DQ DSS OLNH +HDGVSDFH or Calm can get you on your way to saying â&#x20AC;&#x153;omâ&#x20AC;? PRUH RIWHQ
Every cuppa of Tetleyâ&#x20AC;&#x2122;s immune-boosting tea contains a dose of zinc and vitamin D for ultimate support. 3. TETLEY Super Herbal Tea Immune+ Peppermint & Ginger with Zinc and Vitamin D, $4, walmart.ca.
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CANADIAN LIVING DECEMBER 2020 | 65
On newsstands now
Only 99
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All the inspiration you need for your reno! Pick up your copy or purchase online now at tvastore.com
colour of the month SAND Natural and neutral, this hue is extremely serene and is perfect for painting large rooms or open spaces to make them feel more cozy.
Transcend DLX1079-4 PAINT, dulux.ca.
Behr Rugged Tan N190-4 PAINT, homedepot.ca.
Linden Wood 6192-42 PAINT, sico.ca.
home & garden decorating
tablescapes
DIY inspiration
68
74
78
Spruced Up A loft-style abode gets dressed to the nines for a holly jolly Christmas. TEXT MARIANNE DAVIDSON 68 | CANADIAN LIVING DECEMBER 2020
PRODUCER, EMMANUELLE GHERSI. PHOTOGRAPHY, TANGO. STYLING, JULIE LAPOINTE, ASSISTED BY ELIZABETH S. COULOMBE
HOME & GARDEN decorating
A woodstove is the centre of attention in this rustic room. It’s a fitting counterpoint to the warmtoned wood ceiling. The fuzzy faux sheepskin rug, chunky knit throw and plush toss cushions add to the cozy winter-friendly esthetic. Tree Print LUMBAR CUSHION, $40, Fringed Herringbone LUMBAR CUSHION, $53, veronneau. com. Jamie Decorative 18" TOSS CUSHION, $30, bouclair.com. Wide knit acrylic THROW, $99, hm. com/ca. Plush Decorative Floor RUG in Ivory White, $45, simons.ca.
Sometimes one wreath simply isn’t enough when you’re in the holiday spirit! A selection in varying sizes and designs creates some very festive wall art. CLOCKWISE FROM TOP LEFT: Frosted Pine 24" WREATH with White Berries, $60, veronneau.com. Wooden 11" STAR DECORATION, $13, Frosted Mistletoe 8" WREATHS, $13 each, home sense.ca. Faux Fir WREATH, $40, with Red Berry Garlands, $3 each, Pinecones, $3 each, White Berry Stems, $3 each, michaels.ca. Metal 22" WREATH with Faux Pine, Pinecones and Bell, $40, homesense.ca.
Winter-themed mugs full of hot drinks and fresh doughnuts served on a log-look tray make for a yummy way to spend a morning coffee break. Wooden Log-Effect Reindeer SERVING TRAY, $25, Ceramic MUGS, $15/2-piece set, bouclair.com.
CANADIAN LIVING DECEMBER 2020 | 69
With its mix of houses, trees and animal decorations, this fun winter village scene looks perfect displayed on a windowsill. The window decals add some serious star power. Ceramic TREES, small, $13, large, $17, white ceramic playhouse LANTERN with LED light, $7, homesense.ca. Decorative Ceramic Moose DECORATION, $16, Reindeer DECORATION, $13, veronneau.com. Black metal house LANTERNS, small, $15, large, $13, bouclair.com. Vinyl Stars WALL DECALS, $55/132-piece set, stationd.ca.
Jaunty Mr. and Mrs. mice, some fabric toadstools and a felted acorn grace the Christmas tree with a whimsical vibe. White Birch 22" TWIG SET, $9, faux 28" Red BERRY STEMS, $10 each, Wool Acorn ORNAMENT, $5, veronneau.com. Ashland Red Fabric Mushroom Pick DECORATIONS, $7/each 2-mushroom stem, michaels.ca. Plush Mouse ORNAMENTS, $9/2-piece set, homesense.ca.
70 | CANADIAN LIVING DECEMBER 2020
Adorable and quirky woodland creatures, a furry garland, twigs and berries, classic Christmas balls and tassels come together to show off this nature-forward masterpiece. Presents placed under the tree (atop a gorgeous festive tree skirt) are surrounded by mini potted faux evergreens and a plush polar bear to continue the theme. Embroidered Felt TREE SKIRT, $40, Felt Reindeer ORANAMENTS, $9/2-piece set, Felt Raccoon ORNAMENTS, $6 each, Glass Ball ORNAMENTS, $10/4-piece set, homesense.ca. Frosted Faux Fur 60â&#x20AC;? GARLAND, $23, Colour Block Belly BASKET, $35, Plush POLAR BEAR, $50, Knitted Wool Ball ORNAMENT, $15, Tassel ORANAMENTS, $8 each, veronneau.com. Faux 14" POTTED CHRISTMAS TREE, $20, Wooden HoHoHo DECORATIVE LETTERS, $30, bouclair.com. Faux white POTTED CHRISTMAS TREES with jute bases, from $13 to $38, boutiquekozy.ca.
CANADIAN LIVING DECEMBER 2020 | 71
If you donâ&#x20AC;&#x2122;t have a mantel, a banister is a great alternative for hanging Christmas decorations. This stair rail is decked out with a long lush garland and an array of stylish stockings. Below it, plaid pillows and a cozy throw offer up a comfy perch on a wooden crate. Pine and Cedar GARLAND with Berries, $65, veronneau. com. Faux fur THROW, $80, Reindeer print, 20" TOSS CUSHION, $20, bouclair.com. Wool and jute plaid 16" TOSS CUSHION, $35, plaid LUMBAR CUSHION, $47, veronneau.com. STOCKINGS FROM LEFT: Cotton Christmas STOCKING, $20, homesense.ca. Knit and faux fur Christmas STOCKING, $17, bouclair.com. Pearl felt Christmas STOCKING, $25, homesense.ca. Wool and faux fur Christmas STOCKING, $17, faux fur Christmas STOCKING, $20, knit and faux fur Christmas STOCKING, $17, bouclair. com. Linen and pearl cotton Christmas STOCKING, $25, homesense.ca.
72 | CANADIAN LIVING DECEMBER 2020
Candle-lit lanterns in different shapes, sizes and styles light the way up the stairs and provide ambience. Battery-operated LED pillars and votives keep things glowing while preventing any ďŹ re hazards. FROM BOTTOM: Black metal mini lanterns, $20/set of 6, glass and metal LANTERN with LED candle, $35, michaels.ca. Black plastic LANTERNS with LED candles, $15 each, veronneau.com. Galvanized steel LANTERN, $30, michaels.ca. Wood and velvet star DECORATION, $9, boutiquekozy.ca.
Overturned wooden crates serve as another spot for displaying decorative winter scenes. The evergreen cones pair well with the wood tones in the room, and let the colours of the green trees and white houses pop. Decorative cone-shaped 2' TREES, $20 each, bouclair.com. Ceramic House CANDLE HOLDER, $20, Resin Fir 1' TREE, $20, Metal House DECORATION with LED light, $13, home sense.ca. Fir Trees framed PRINT, $40, boutiquekozy.ca.
CANADIAN LIVING DECEMBER 2020 | 73
Canadian Christmas
Sketsi 90" TABLE RUNNER, $120, Vinter DINNER PLATES, $20 each, Vinter SALAD PLATES, $15 each, Vinter BOWL, $15, Bodega 12 oz Red GLASSES, $7 each, Prancer NAPKIN RINGS, $8 each, Bonita Red Fringe NAPKINS, $13 each, Lucia Gold FLATWARE, from $115, Wood Taper CANDLE HOLDERS, $13 each, crateandbarrel.ca.
GET THE
LOOK
RATION with Noel Sign DECO . 0, bouclair.com LED Lights, $3
Red Buffalo Plaid BOWL, $13, veronneau.com.
74 | CANADIAN LIVING DECEMBER 2020
Zinc 21" Reindeer SCULPTURE, $100, crateandbarrel.ca.
PHOTOGRAPHY, COURTESY CRATE AND BARREL
A red-and-white colour scheme is so classic and so Canadian! Pops of glitzy gold and forest green complete this warm festive tablescape.
Scandi Serene Snowy white, ivory, beige, taupe and pale gray mingle to form a harmonious minimalist scene. Natural elements, such as wood tones and greenery, evoke the forest while touches of shimmer call to the stars, creating a setting that is both peaceful and magical. Wooden Owls PLACEMAT, $7, Wool Star ORNAMENT, $7, Macramé and Glass CANDLE HOLDER, $13, bouclair.com.
GET THE
LOOK
Boubou Le Hibou Wooden OWL DECORATION, $17, amusebois.com.
PHOTOGRAPHY, COURTESY BOUCLAIR
Cement PLANTER with Reindeer Details, $20, veronneau.com.
Wooden Deer 12" SERVING TRAY, $25, bouclair.com.
CANADIAN LIVING DECEMBER 2020 | 75
Silver Bells GET THE
Modern Gunmetal TRIVET, $22, veronneau.com.
LOOK
Tree-Shaped NAPKIN RINGS in Silver or Gold, $25/set of 4, Square NAPKIN RINGS in Silver or Gold, $20/set of 4, amusebois.com.
Christmas CENTREPIECE with Silver Accent 10", $100, Silver Metallic BALL PICK 15", $7, Flocked Pine BRANCH 25", $12, Frosted Broad Leaf SUCCULENT, $20, veronneau.com.
76 | CANADIAN LIVING DECEMBER 2020
Gold-Decorated WINE GLASSES, $30/set of 4, homesense.ca.
PHOTOGRAPHY, COURTESY VERONNEAU
A gray tablecloth gets all dressed up with winter foliage, white berries and ï¬&#x201A;owers. Adding silver and gold elements turns up the glam factor in true sophisticated fashion.
Quadri TABLE RUNNER, $120, Artesia Natural Rattan CHARGERS, $20 each, Holiday Snowflake DINNER PLATES, $20 each, Holiday Snowflake SALAD PLATES, $15 each, Helena Blue Mist Dinner NAPKINS, $13 each, Polar Berry NAPKIN RINGS, $9 each, Glitter 3D Star ORNAMENT, $3, Wooden Tree DECORATIONS, $226/5-piece set, crateandbarrel.ca.
Fresh Festivities Green steals the show in this light and bright setting. The table runner adds a pop of playfulness, creating a country-style backdrop for the rattan chargers set atop it. White fir tree decorations and plates adorned with a snowflake pattern add a winter wonderland vibe to the scene.
GET THE
LOOK
PHOTOGRAPHY, COURTESY CRATE AND BARREL
The Holiday Aisle Artificial Pine Eucalyptus Mixed FLORAL ARRANGEMENT in Pot, $88, wayfair.ca.
Artesia Natural Rattan CHARGER in Natural, $20, crateandbarrel.ca.
Sapins Décoratifs Wood DECORATIVE TREES, $20 each amusebois.com.
CANADIAN LIVING DECEMBER 2020 | 77
HOME & GARDEN DIY inspiration
Crafting IRU &KULVWPDV
Get ready to deck the halls with ornaments that you made yourself. There are tons of reasons to move away from ready-made decorations: reducing consumption and waste, upcycling old belongings and saving money are just a few. Bonus: Itâ&#x20AC;&#x2122;s oh so satisfying to say, â&#x20AC;&#x153;Like this? I made it myself.â&#x20AC;? Here weâ&#x20AC;&#x2122;ve gathered all the inspiration youâ&#x20AC;&#x2122;ll need to get started. TEXT NATALIE SICARD
DIY projects provide the perfect opportunity to stimulate creativity, personalize your home with unique elements WKDW UHĂ&#x20AC;HFW ZKR \RX DUH DQG JDWKHU ZLWK ORYHG RQHV WR FUDIW VRPH WKLQJ PHDQ LQJIXO²PHPRULHV PRVW RI DOO <RXÂśOO TXLFNO\ UHDOL]H WKDW HYHU\WKLQJ \RX QHHG is often already on hand: leftover paint DQG JOLWWHU WR UHF\FOH ROG &KULVWPDV EDOOV EHDXWLIXO ULEERQ DQG VWULQJ WR PDNH D JDUODQG EUDQFKHV SLFNHG XS RQ D ZDON WR PDNH VZDJV DQG ZUHDWKV 7KH RQO\ OLPLW LV \RXU LPDJLQDWLRQ
BASIC MATERIALS: Greenery, twine, ribbons, ÂżVKLQJ ZLUH QHHGOH DQG WKUHDG FDUGERDUG QDLOV WDSH KDPPHU VFUHZV VFUHZGULYHU PXOWLSXUSRVH JOXH VFLVVRUV DQG RI FRXUVH D KRW JOXH JXQ
SEASONAL SWINGERS These elegant hanging decorations are perfect when displayed in windows, in a nook or on a living room wall. •
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Natural Knickknacks Nature’s bounty provides plenty of easily collected materials to design superb creations. Dried eucalyptus branches make a beautiful hanging bouquet (you can also use rosemary, fir branches or flowers). A few small twigs glued together form a tree shape, and walnuts and ground cherries can be strung together with decorative thread to create a chain. •
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Memory Mobile
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This eye-catching hanging decoration highlights holidays past with a collection of antique and travel finds, childhood mementoes and family heirlooms. All that’s required is a sturdy branch, ribbons of varying lengths to hang your souvenirs, glue to secure the objects to the branch itself and a long piece of twine to suspend this piece from the wall or ceiling.
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O TANNENBAUM The traditional Christmas tree is the pièce de résistance of any holiday decorating scheme—its iconic shape can form the base of creations with unexpected looks that are just as impactful as the real thing. •
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Mini Tree For the traditionalist, this beautiful little lemon cypress keeps its foliage through the winter. Decorate with paper or rattan spheres, small Styrofoam balls coated with glitter and cinnamon sticks for a charming accent. Perfect for sprucing up any small space! •
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Wooden Tree Begin by drawing up the plan for your tree to determine the number and length of boards needed for the branches. Assemble using nails or wood screws on a board that will support the whole form—this will serve as the trunk— then add a few shelves for your decorations. As a final touch, drill as many holes as possible to thread LED lights through; bring the lights to the front, allowing the cords to remain invisible at the back of the tree. CANADIAN LIVING DECEMBER 2020 | 79
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Tree Shelf Decorative and practical, this shelf can be used to store ornaments and small gifts without taking up too much space. Construct this piece out of three wooden planks of different lengths, 3/8-inch-thick sisal rope and a large hook. First, sand the surfaces of the planks and apply white acrylic paint with a dry brush for a bleached “driftwood” effect, then apply a matte varnish. Drill a hole in each corner of the planks to thread through pieces of rope, starting with the bottom plank. Tie a knot below each hole to keep the planks in place. Tie the ropes together about 30 inches above the top shelf and hang on the hook. •
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GRACEFUL GARLAND Whether suspended from the ceiling, on a wall, along the fireplace mantel or around the branches of the tree, a holiday garland is always at home. •
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Orange-Cinnamon Swag This aromatic garland brings holiday fragrance to the fore. Simply cut oranges into thin slices and dry them on a baking sheet in the oven at 170°F for about five hours, turning occasionally. Let the slices cool completely before threading them onto fishing wire or rope, interspersing them with cinnamon sticks.
AROUND THE TREE Trimming the tree is a classic holiday tradition. Whether you have a natural or artificial version, these decorations don’t disappoint. •
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Bold Baubles Begin by opening the top of your ornament. In each glass or plastic ball add a little mixture of pouring medium (such as Mod Podge) and the coloured glitter of your choice, turning to coat. You can also try this with combinations of different colours of acrylic paint. Reattach the top, let the ball dry and it’s ready to hang. •
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Gorgeous Giftwrap Personalize gifts under the tree by making your own wrapping paper. Using stamps or your own designs, apply images and text to kraft paper to create your own unique look. Tie with ribbons made from natural fabrics or raffia for an organic esthetic. 80 | CANADIAN LIVING DECEMBER 2020
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ON THE TABLE Wow your guests with charming tabletop ideas. From place markers to party favours, we’ve got you covered! •
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Sweet Cones Create this simple party favour using fauxwood patterned paper (like scrapbook paper). Fashion into a cone shape and secure with double-sided tape, then fill with chocolates or sweet treats of your choice. It’s as delightful to receive as it is easy to make. •
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Lush Lights A quick and easy DIY, these candleholders add a magical flourish to any table setting. All you need are white candlesticks, well-washed wine bottles, some ribbon or cord and sprigs of cedar, eucalyptus or other greenery. Arrange sprigs in wine bottles, allowing some to stick out the top, tie ribbon around the bottle’s neck and insert the candle into the top. Tip: Fill the bottles with water so the foliage lasts longer.
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Sparkly Place Markers
PHOTOGRAPHY, NATALIESICARD.COM (1-3, 5, 6, 10), INSTAGRAM.COM/DANS_L_ATELIER_DE_SOFI (4), NATACHACREATIVE.COM (7-9), DESERRES.CA (11), TIFFANYPRATT.COM (12)
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Write the names of your guests on label-sized parchment paper with a felt tip or calligraphy pen. Remove the metal cap from a transparent ball ornament, fill the ball with glitter and curls of ribbon. Roll the name tag tightly and insert into the ball, use the glitter and ribbon to hold it in place before replacing the metal cap. Try filling these balls with small sprigs of winter greenery for a natural feel.
COLOURFUL CHRISTMAS Tired of classic red and green holiday colour schemes? Add a bit of whimsy with bright blues and pastel pinks. •
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Opalescent Opulence Finish off your creations with a cheerful touch using vibrant iridescent or metallic shades. Ball ornaments can be gathered in a newspaperlined basket and sprayed with different colours from a distance of about 10 inches. Tip: You’ll get the best results if the base coat is painted in a lighter shade than the top coats. CANADIAN LIVING DECEMBER 2020 | 81
WEIGHT MANAGEMENT
NEGATIVE CALORIES IS THIS DIET A MIRACLE OR JUST FICTION? We all want to look and feel good and getting rid of excess weight is on the top of the wish list for most Canadians. A new herbal extract can help dieters tremendously. But what is the secret about this herb?
THE TRICK IS SO SIMPLE ZuccarinTM is a tablet based on the leaf of the white mulberry tree. A natural food that has been consumed for centuries in Japan and 418<10 <1;<81 ?@-E ?859 -:0 ŋ@ &41 leaf of this tree contains a natural compound that helps reduce the uptake of carbohydrates in your body.
WHY IS THIS SO IMPORTANT? Carbohydrates consumption adds a lot of calories to our diet. Taking a Zuccarin tablet VT 95:A@1? .12;>1 1-@5:3 C588 ?53:5ŋcantly reduce the uptake of calories from the carbohydrates that you eat and drink. This is why the diet is called “Negative Calories”. Even though you eat calories the tablet will reduce the
calories absorbed by your body. This is -: 1D@>1918E 59<;>@-:@ .1:1ŋ@ 2;> -88 people on a diet trying to lose weight. Because you take up less calories, your body will naturally start to burn fat deposits, to make up for the missing calories it needs to function properly.
FINALLY, SCIENTISTS HAVE FOUND AN EFFECTIVE DIET REMEDY &41 r 13-@5B1 -8;>51?s 1Ŋ1/@ 5? :;C studied by scientists around the world. Studies show that obese people on a calorie-controlled diet lose up to 3 times as much weight if they take a Zuccarin tablet 20 minutes before 91-8? &41 >1?A8@? ->1 ?; ?53:5ŋ/-:@ that they are published in medical journals so that medical professionals all over the world can be informed about the product. 1
A SWEDISH INVENTION The Zuccarin tablet is developed and manufactured in Sweden and sold in pharmacies all over the world. Now it’s available in Canada in stores and participating e-retailers.
TESTIMONIAL I FINALLY LOST THE WEIGHT!
“A few years back I was always tired, craving sugar and overweight, and I suspected that it was because of too many carbs. When I started taking Zuccarin Diet, I noticed how much better I felt. As a nice “side effect”, I started losing weight and I have now reached my desired goals. My friends and aquafitness instructor keep asking me how I lost the weight, and I’m happy to reveal it was with the help of Zuccarin Diet*. I strongly recommend it.”
1- “White Mulberry Supplementation as Adjuvant Treatment of Obesity”, Journal of Biological Regulators and Homeostatic Agents., Vol 28, no.1, 2014. / *Results may vary. Always read the information on the box before taking any product. Zuccarin Diet can be taken as a compliment to a healthy lifestyle that incorporates a calorie reduced diet and regular physical activity.
For Information & Advice:
newnordic.ca
CALL US:
PROMO CODE: CDL2020
1-877-696-6734 ONLINE SHOP:
newnordic.ca
ingredient of the month POMEGRANATES
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON
Pomegranates are known to be labour-intensive fruits because in order to consume them, you’ve got to do a lot of work to get at those tiny edible seeds. But the fruit of your labour will be more than just delicious—pomegranate seeds are rich in potassium and vitamin C, making them a nutritious snack as well. Widely used in baking, cooking, juice blends, smoothies and even cocktails, pomegranates are found in many traditional recipes around the world. To remove the seeds, cut the fruit in half, then submerge it in a bowl of water. Rub gently to loosen the seeds, which will fall to the bottom of the bowl; the pith and membrane will float to the top.
cook & eat quick & easy
brunch
beverages
cocktail party
entertaining
creamy desserts
last bite
86 92 100 105 112 120 130
COOK & EAT essentials
Ruby red
Pomegranate seeds are perfect for eating out of hand, or for adding a terrific tang and a brilliant pop of colour to sweet and savoury dishes like these.
TEST KITCHEN
TIP
Serve this dip with naan or pita bread, along with your favourite veggies. 84 | CANADIAN LIVING SEPTEMBER 2020
MOUHAMARA DIP MAKES 6 TO 8 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 40 MINUTES
2 cups pomegranate juice 1 tbsp granulated sugar 2 tsp lemon juice 1 250 ml jar roasted red peppers, drained ¾ cup walnut halves, toasted (approx) ⅓ cup dried bread crumbs 1 clove garlic 3 tbsp olive oil 1 tsp ground cumin ½ tsp ground Aleppo pepper or hot paprika (optional) salt and pepper 2 tbsp chopped fresh parsley chopped walnuts (optional) In saucepan, combine pomegranate juice, sugar and lemon juice; bring to boil over medium-high heat. Reduce heat to medium-low; simmer, stirring occasionally, until syrupy and thick enough to coat back of spoon, about 30 minutes. Pour pomegranate syrup into glass jar; let cool completely. In food processor, purée roasted peppers, 1 tbsp of the pomegranate syrup, walnuts, bread crumbs, garlic, oil, cumin, and Aleppo pepper (if using). Season with salt and pepper. Transfer to serving bowl; drizzle with remaining pomegranate syrup; sprinkle with parsley and chopped walnuts (if using). PER EACH OF 8 SERVINGS about 145 cal, 3 g pro, 12 g total fat (1 g sat. fat), 7 g carb (2 g dietary fibre, 1 g sugar), 0 mg chol, 95 mg sodium, 1 mg iron.
POMEGRANATE & PISTACHIO CHOCOLATE BARK MAKES 18 PIECES HANDS-ON TIME 20 MINUTES TOTAL TIME 1½ HOURS
225 g white chocolate (8 oz), chopped 340 g dark chocolate (12 oz), chopped zest of 1 orange ½ cup pomegranate seeds ¼ cup unsalted pistachios, toasted and coarsely chopped Line baking sheet with enough parchment paper to leave 2-inch overhang on 2 short sides. Set aside. In heatproof bowl placed over saucepan of hot but not boiling water, heat white chocolate until melted. Repeat, in separate bowl, with dark chocolate; stir in orange zest. Pour melted dark chocolate mixture onto prepared baking sheet; spread evenly. Using large spoon, dollop melted white chocolate on top; draw sharp knife through chocolate, swirling for marbled H̆HFW 6SULQNOH SRPHJUDQDWH VHHGV DQG SLVWDFKLRV over top. Refrigerate until chocolate has hardened, about 1 hour. Break into pieces. PER PIECE about 210 cal, 3 g pro, 13 g total fat (7 g sat. fat), 20 g carb (2 g dietary fibre, 17 g sugar), 5 mg chol, 15 mg sodium, 1.5 mg iron.
CANADIAN LIVING SEPTEMBER 2020 | 85
COOK & EAT quick & easy
t a ’ s h w for
Delicious and nutritious weeknight meals the whole family will enjoy.
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
MOROCCANSTYLE SOUP WITH SMOKED TOFU CROUTONS
CAULIFLOWER & LENTIL TABBOULEH WITH FRIED HALLOUMI
LEMON
SOBA NOODLES WITH GINGERSESAME SHRIMP
PAN-FRIED SCALLOPS WITH CITRUS SQUASH PURÉE
CHICKEN & BRUSSELS SPROUTS SALAD
Find more fast and fresh dinner ideas at canadianliving.com/quickandeasy. 86 | CANADIAN LIVING DECEMBER 2020
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON. ILLUSTRATIONS, ISTOCKPHOTO
dinner?
MOROCCAN-STYLE SOUP WITH SMOKED TOFU CROUTONS MAKES 4 SERVINGS
2 tsp 1 1 2 1 tbsp 1 tsp ½ tsp ½ tsp ¼ tsp 1 2 cups 1
olive oil onion, chopped carrot, thinly sliced cloves garlic, minced tomato paste ground cumin turmeric ground coriander cinnamon 796 ml can whole tomatoes sodium-reduced vegetable broth 540 ml can chickpeas, rinsed and drained 2 cups shredded kale leaves salt and pepper 2 tbsp lemon juice Smoked Tofu Croutons (recipe, this page) chopped fresh cilantro
In large saucepan, heat oil over medium heat; cook onion and carrot, stirring occasionally, until onion is softened, about 5 minutes. Add garlic, tomato paste, cumin, turmeric, coriander and cinnamon; cook, stirring, for 1 minute. Add tomatoes, breaking up with wooden spoon. Pour in broth; bring to boil. Reduce heat; simmer until carrot is tender, about 10 minutes; stir in chickpeas and kale. Season with salt and pepper. Cook, stirring occasionally, until kale is wilted, about 3 minutes. Divide hot soup among bowls. Drizzle with lemon juice; top with Smoked Tofu Croutons; sprinkle with cilantro. PER SERVING (WITH TOFU CROUTONS) about 350 cal, 10 g pro, 14 g total fat (1 g sat. fat), 45 g carb (10 g dietary fibre, 16 g sugar), 0 mg chol, 900 mg sodium, 7 mg iron.
ON THE TABLE IN
30
MINUTES
Smoked Tofu Croutons Preheat oven to 400°F. Line baking sheet with parchment paper. Drain 1 pkg (210 g) smoked tofu; pat dry with paper towel and cut into ½-inch cubes. In bowl, combine tofu, 1 tbsp olive oil and 1 tsp paprika. Season with salt and pepper. Transfer to prepared baking sheet; bake, stirring halfway through, until tofu is golden, about 15 minutes.
CANADIAN LIVING DECEMBER 2020 | 87
ON THE TABLE IN
25
MINUTES
CAULIFLOWER & LENTIL TABBOULEH WITH FRIED HALLOUMI MAKES 4 SERVINGS
TEST KITCHEN
TIP
To reduce the amount of sodium in this recipe, soak halloumi in bowl of cold water for 4 hours; drain and pat dry with paper towel. 88 | CANADIAN LIVING DECEMBER 2020
2 cups cauliямВower ямВorets 3 tbsp olive oil 2 tbsp lemon juice 1 tsp liquid honey salt and pepper 250 g cherry tomatoes, quartered 1 cup cooked lentils, rinsed and drained 1 cup chopped fresh parsley 1 cup chopped fresh mint 1 shallot, ямБnely chopped 1 200 g pkg halloumi cheese, cut into 8 slices
,Q IRRG SURFHVVRU SXOVH FDXOL├АRZHU XQWLO VL]H RI ULFH JUDLQV 6HW DVLGH ,Q ODUJH ERZO FRPELQH ROLYH RLO OHPRQ MXLFH DQG KRQH\ VHDVRQ ZLWK VDOW DQG SHSSHU $GG UHVHUYHG FDXOL├АRZHU WRPDWRHV OHQWLOV SDUVOH\ PLQW DQG VKDOORW PL[ JHQWO\ +HDW VNLOOHW RYHU PHGLXP KLJK KHDW FRRN KDOORXPL FKHHVH WXUQLQJ KDOIZD\ WKURXJK FRRNLQJ XQWLO JROGHQ WR PLQXWHV 'LYLGH FDXOL├АRZHU PL[WXUH DPRQJ SODWHV VHUYH ZLWK FKHHVH PER SERVING about 350 cal, 17 g pro, 22 g total fat (9 g sat. fat), 21 g carb (7 g dietary ямБbre, 6 g sugar), 40 mg chol, 650 mg sodium, 3 mg iron.
ON THE TABLE IN
25
MINUTES
LEMON CHICKEN & BRUSSELS SPROUTS SALAD MAKES 4 SERVINGS
500 g chicken cutlets salt and pepper 2 tsp olive oil 3 cups Brussels sprouts, trimmed and thinly sliced (about 12 sprouts) 1 red apple, cubed ¼ cup finely chopped red onion Yogurt & Lemon Sauce (recipe, this page) ¼ cup sliced almonds, toasted chopped fresh chives Season chicken cutlets with salt and pepper. In large ovenproof skillet, heat oil over medium-high heat; cook chicken until golden and juices run clear when pierced with a fork, about 5 minutes per side. Meanwhile, in large bowl, combine Brussels sprouts, apple, red onion and half of the Yogurt & Lemon Sauce. Season with salt and pepper. Slice chicken; arrange on a bed of salad. Sprinkle with almonds and chives; serve with remaining sauce. PER SERVING about 340 cal, 35 g pro, 15 g total fat (2 g sat. fat), 16 g carb (4 g dietary fibre, 8 g sugar), 80 mg chol, 250 mg sodium, 2 mg iron.
Yogurt & Lemon Sauce In small bowl, mix together ¾ cup plain Greek yogurt, 2 tbsp olive oil, 1 tsp grated lemon zest, 1 tbsp each lemon juice and chopped fresh chives, 1 tsp Dijon mustard and 1 small clove garlic, chopped. Season with salt and pepper. Makes about 1 cup. CANADIAN LIVING DECEMBER 2020 | 89
ON THE TABLE IN
30
MINUTES
SOBA NOODLES WITH GINGER-SESAME SHRIMP MAKES 4 SERVINGS
1 tbsp 1 tbsp 2 tsp 2 tsp 1 tsp ½ tsp 8 oz 1 tbsp 1 tbsp 2 2 cups 1 500 g 3
sodium-reduced soy sauce lime juice sesame oil toasted sesame seeds brown sugar sriracha (optional) soba noodles vegetable oil grated fresh ginger cloves garlic, minced snow peas, trimmed sweet red pepper, cut into strips large shrimp, peeled and deveined (31 to 40 count) green onions, sliced
In small bowl, combine soy sauce, lime juice, sesame oil, sesame seeds, brown sugar and sriracha (if using). Set aside. In large pot of boiling salted water, FRRN QRRGOHV XQWLO WHQGHU EXW VWLOO ÂżUP about 5 minutes. Drain and rinse under cold water; drain again. Set aside. In large deep skillet or wok, heat vegetable oil over medium heat. Add ginger and garlic; cook, stirring occasionally, for 2 minutes. Add snow peas and red pepper; cook for 3 minutes. Add shrimp; cook, stirring, until shrimp are pink and opaque throughout, 2 to 3 minutes. Mix in reserved noodles and sauce; cook for 1 minute. Garnish with green onions. PER SERVING about 410 cal, 35 g pro, 8 g total fat (1 g sat. fat), 50 g carb (2 g dietary ďŹ bre, 4 g sugar), 200 mg chol, 795 mg sodium, 3.5 mg iron.
90 | CANADIAN LIVING DECEMBER 2020
PAN-FRIED SCALLOPS WITH CITRUS SQUASH PURÉE MAKES 4 SERVINGS
2 tbsp olive oil, divided 1 small onion, chopped 1 clove garlic, minced 6 cups cubed, peeled butternut squash ½ cup sodium-reduced chicken broth 4 fresh sage leaves 500 g large scallops (about 16), patted dry 1 tbsp grated orange zest salt and pepper 2 tbsp pine nuts, toasted and coarsely chopped (optional)
In large saucepan, heat 1 tbsp of the oil over medium heat; cook onion and garlic, stirring occasionally, until softened, about 5 minutes. Add squash and broth; bring to boil. Reduce heat; cover and simmer until squash is tender, about 10 minutes. Meanwhile, in large skillet, heat remaining oil over medium-high heat; cook sage leaves until crisp, about 30 seconds. Transfer to paper towellined plate; set aside. In same pan, cook scallops, turning once, until golden and opaque, about 4 minutes. Keep warm. In food processor or blender, purée squash mixture. Mix in orange zest.
ON THE TABLE IN
30
MINUTES
Season with salt and pepper. Divide squash purée among plates. Serve with reserved scallops. Sprinkle with pepper; garnish with sage leaves. Sprinkle with pine nuts (if using). PER SERVING about 260 cal, 17 g pro, 8 g total fat (1 g sat. fat), 30 g carb (5 g dietary fibre, 6 g sugar), 30 mg chol, 550 mg sodium, 2 mg iron.
CANADIAN LIVING DECEMBER 2020 | 91
glory
red onion & pink peppercorn SCONES
pomegranate MIMOSAS
92 | CANADIAN LIVING DECEMBER 2020
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON. TABLE RUNNER, SIMONS. CENTREPIECE, PLATES, UTENSILS, IKEA. NAPKINS, CRATE AND BARREL. GLASSES, HOMESENSE
COOK & EAT brunch
morning
Serve up a sophisticated and impressive spread for holiday brunch.
FIG & RADICCHIO SALAD WITH CHAMPAGNE VINAIGRETTE MAKES 8 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 15 MINUTES
2 heads radicchio, torn 4 cups arugula Champagne Vinaigrette (recipe, this page) 4 fresh Mission ďŹ gs, quartered 2 oz Parmesan cheese shavings â&#x2026;&#x201C; cup walnut pieces, toasted and chopped (optional) In large bowl, combine radicchio and arugula. Drizzle with half of the Champagne Vinaigrette, tossLQJ WR FRDW 7RS ZLWK ÂżJV 3DUPHsan and walnuts (if using). Serve with remaining dressing. PER SERVING WITH 1½ TBSP DRESSING about 195 cal, 4 g pro, 16 g total fat (3 g sat. fat), 9 g carb (1 g dietary ďŹ bre, 6 g sugar), 5 mg chol, 250 mg sodium, 0.5 mg iron.
Champagne Vinaigrette In small bowl, whisk together ½ cup olive oil, 3 tbsp champagne or sherry vinegar, 1 tbsp grainy mustard, 2 tsp maple syrup, 1 minced shallot and 2 minced cloves garlic. Season with salt and pepper. Makes about ž cup. CANADIAN LIVING DECEMBER 2020 | 93
94 | CANADIAN LIVING DECEMBER 2020
PLATES, IKEA
EGGS in potato nests
cream cheese & smoked salmon TERRINE
CANADIAN LIVING DECEMBER 2020 | 95
POMEGRANATE MIMOSAS MAKES 8 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 10 MINUTES
½ cup 1½ cups 1 8
pomegranate seeds cold pomegranate juice 750 ml bottle cold sparkling white wine sprigs fresh rosemary (optional)
Divide pomegranate seeds and juice DPRQJ FKDPSDJQH Ă&#x20AC;XWHV 7RS XS ZLWK VSDUNOLQJ ZLQH 'HFRUDWH HDFK VHUYLQJ ZLWK VSULJ RI URVHPDU\ LI XVLQJ 6HUYH LPPHGLDWHO\ PER SERVING about 115 cal, trace pro, trace total fat (0 g sat. fat), 10 g carb (trace dietary ďŹ bre, 8 g sugar), 0 mg chol, 10 mg sodium, 0.5 mg iron.
RED ONION & PINK PEPPERCORN SCONES MAKES 12 SERVINGS HANDS-ON TIME 20 MINUTES TOTAL TIME 45 MINUTES
1 tbsp 2 1 tbsp ½ tsp 2Ÿ cups 1 tbsp ½ tsp ½ cup ž cup 1 tsp 1 cup 1
olive oil small red onions, chopped red wine vinegar salt, divided all-purpose ďŹ&#x201A;our baking powder baking soda cold unsalted butter, cubed grated aged Cheddar cheese ground pink peppercorns buttermilk egg yolk
In skillet, heat oil over medium heat; FRRN RQLRQV XQWLO VRIWHQHG DERXW PLQXWHV 6WLU LQ YLQHJDU DQG KDOI RI WKH VDOW 5HPRYH IURP KHDW OHW FRRO 0HDQZKLOH LQ ERZO FRPELQH Ă&#x20AC;RXU EDNLQJ SRZGHU EDNLQJ VRGD DQG UHPDLQLQJ VDOW 8VLQJ SDVWU\ FXWWHU RU WZR NQLYHV FXW LQ EXWWHU XQWLO PL[WXUH UHVHPEOHV FRDUVH FUXPEV 6WLU LQ FKHHVH RQLRQ PL[WXUH DQG SHSSHUFRUQV 0L[ LQ EXWWHUPLON XQWLO VRIW GRXJK IRUPV 96 | CANADIAN LIVING DECEMBER 2020
3UHKHDW RYHQ WR Â&#x192;) 7UDQVIHU GRXJK WR OLJKWO\ Ă&#x20AC;RXUHG ZRUN VXUIDFH NQHDG JHQWO\ XQWLO GRXJK KROGV WRJHWKHU 6KDSH GRXJK LQWR Ă´ LQFK WKLFN GLVF Cut into 4 portions; cut each portion LQWR WULDQJOHV 7UDQVIHU WULDQJOHV WR SDUFKPHQW SDSHU OLQHG EDNLQJ VKHHW ,Q VPDOO ERZO EHDW HJJ \RON ZLWK WVS ZDWHU EUXVK RYHU WRSV %DNH XQWLO VFRQHV DUH JROGHQ EURZQ WR PLQXWHV /HW FRRO PER SERVING about 210 cal, 5 g pro, 12 g total fat (7 g sat. fat), 20 g carb (1 g dietary ďŹ bre, 2 g sugar), 45 mg chol, 385 mg sodium, 1 mg iron.
EGGS IN POTATO NESTS MAKES 8 SERVINGS HANDS-ON TIME 25 MINUTES TOTAL TIME 1 HOUR
2 cups
Russet potatoes, peeled and grated (about 2 potatoes) 2 tbsp melted salted butter 3 tbsp chopped fresh chives, divided 1 clove garlic, minced 1 tsp onion powder ½ tsp paprika salt and pepper 8 small eggs
CREAM CHEESE & SMOKED SALMON TERRINE MAKES 8 TO 10 SERVINGS HANDS-ON TIME 25 MINUTES TOTAL TIME 4½ HOURS
500 g cream cheese, softened 125 g hot-smoked salmon, crumbled Âź cup chopped fresh dill (approx) 2 tbsp ďŹ nely chopped red onion 1 tbsp prepared horseradish 2 tsp grated lemon zest 1 tbsp lemon juice pepper 625 g smoked salmon, thinly sliced capers (optional)
3UHKHDW RYHQ WR Â&#x192;) 3ODFH SRWDWRHV RQ WHD WRZHO ZULQJ WR UHPRYH DV PXFK OLTXLG DV SRVVLEOH ,Q ERZO FRPELQH SRWDWRHV EXWWHU WEVS FKLYHV JDUOLF RQLRQ SRZGHU DQG SDSULND 6HDVRQ ZLWK VDOW DQG SHSSHU 'LYLGH PL[WXUH DPRQJ JUHDVHG PXĚ&#x2021;Q FXSV SUHVVLQJ LQWR ERWWRP DQG XS VLGH WR IRUP SRWDWR QHVWV %DNH XQWLO JROGHQ EURZQ WR PLQXWHV 5HPRYH SDQ IURP RYHQ EUHDN HJJ LQWR each potato nest; return to oven and cook XQWLO ZKLWHV DUH VHW DERXW PLQXWHV /HW VWDQG IRU PLQXWHV 8VLQJ NQLIH JHQWO\ UHPRYH QHVWV IURP FXSV 6SULQNOH ZLWK UHPDLQLQJ FKLYHV VHUYH LPPHGLDWHO\
/LQH [ LQFK ORDI SDQ ZLWK HQRXJK SODVWLF ZUDS WR OHDYH RYHUKDQJ RQ DOO VLGHV VHW DVLGH ,Q IRRG SURFHVVRU FRPELQH FUHDP FKHHVH KRW VPRNHG VDOPRQ dill, onion, horseradish, lemon zest and MXLFH SXOVH XQWLO VPRRWK 6HDVRQ ZLWK SHSSHU WR WDVWH $UUDQJH RQH WKLUG RI WKH VDOPRQ VOLFHV LQ VLQJOH OD\HU LQ ERWWRP DQG XS VLGHV RI SDQ ÂżOOLQJ DOO JDSV DQG SUHVVLQJ WLJKWO\ DJDLQVW SODVWLF 6SRRQ RQH WKLUG RI WKH FUHDP FKHHVH PL[WXUH LQWR SDQ VPRRWK LQJ WRS 5HSHDW OD\HUV WZLFH )ROG H[FHVV SODVWLF ZUDS RYHU WHUULQH WR VHDO WLJKWO\ 5HIULJHUDWH IRU DW OHDVW KRXUV RU XS WR RYHUQLJKW 8QPRXOG WHUULQH RQWR VHUYLQJ SODWH 5HPRYH SODVWLF ZUDS VSULQNOH ZLWK GLOO DQG FDSHUV LI XVLQJ &XW LQWR VOLFHV
PER SERVING about 125 cal, 6 g pro, 7 g total fat (3 g sat. fat), 10 g carb (1 g dietary ďŹ bre, 1 g sugar), 150 mg chol, 150 mg sodium, 1 mg iron.
PER EACH OF 10 SERVINGS about 250 cal, 15 g pro, 20 g total fat (11 g sat. fat), 3 g carb (trace dietary ďŹ bre, 2 g sugar), 65 mg chol, 600 mg sodium, 0.5 mg iron.
CITRUS SALAD WITH DATES MAKES 8 SERVINGS HANDS-ON TIME 25 MINUTES TOTAL TIME 25 MINUTES
granulated sugar vanilla bean, split in half with seeds scraped 2 pink grapefruits 4 oranges 4 blood oranges 4 clementines 2 dates, pitted and julienned small fresh mint leaves
PLATE, SIMONS
â&#x2026;&#x201C; cup ½
,Q VPDOO VDXFHSDQ FRPELQH ÉŚ FXS water, sugar, vanilla bean and seeds. Bring to boil; reduce heat and simmer until liquid is slightly thickened and syrupy, about 3 minutes. Remove vanilla bean; strain and let cool. (Makeahead: Can be covered and refrigerated for 2 weeks.) Peel grapefruits, oranges, blood oranges and clementines, removing skin and pith; slice thinly, removing seeds. Arrange citrus slices on serving plate. Scatter dates over top; drizzle with syrup. Garnish with mint. PER SERVING about 150 cal, 2 g pro, trace total fat (0 g sat. fat), 33 g carb (5 g dietary ďŹ bre, 33 g sugar), 0 mg chol, 1 mg sodium, 0.5 mg iron.
CANADIAN LIVING DECEMBER 2020 | 97
98 | CANADIAN LIVING DECEMBER 2020
SNOWFLAKE CINNAMON BRIOCHE MAKES 8 TO 10 SERVINGS HANDS-ON TIME 1 HOUR TOTAL TIME 4 HOURS
Cinnamon Filling all-purpose ďŹ&#x201A;our (approx) 1 cup brown sugar 1 7 g pkg active â&#x2026;&#x201C; cup unsalted butter, dry yeast cubed and softened 1 cup homogenized milk 1 tbsp cinnamon â&#x2026;&#x201C; cup salted butter, cubed 6 tbsp ďŹ nely chopped pecans Âź cup granulated sugar 1 egg, lightly beaten ½ tsp salt icing sugar (optional) 2 eggs ,Q ODUJH ERZO FRPELQH Ă&#x20AC;RXU DQG \HDVW VHW DVLGH ,Q VDXFHSDQ KHDW PLON EXWWHU VXJDU DQG VDOW RYHU PHGLXP KHDW VWLUULQJ RIWHQ XQWLO EXWWHU EHJLQV WR PHOW GR QRW ERLO DERXW PLQXWHV 5HPRYH IURP KHDW VWLU XQWLO EXWWHU LV PHOWHG 3RXU PLON PL[WXUH LQWR Ă&#x20AC;RXU PL[WXUH DGG HJJV 8VLQJ HOHFWULF PL[HU ÂżWWHG ZLWK GRXJK KRRN EHDW PL[WXUH DW PHGLXP VSHHG XQWLO GRXJK FRPHV WRJHWKHU 2Q OLJKWO\ Ă&#x20AC;RXUHG ZRUN VXUIDFH NQHDG GRXJK XQWLO VPRRWK DQG HODVWLF DGGLQJ XS WR Ăł FXS PRUH Ă&#x20AC;RXU LI GRXJK LV WRR VWLFN\ 6KDSH GRXJK LQWR EDOO WUDQVIHU WR JUHDVHG ERZO WXUQLQJ WR FRDW ZHOO &RYHU ERZO ZLWK GDPS WHD WRZHO OHW VWDQG LQ ZDUP GUDIW IUHH SODFH XQWLO GRXEOHG LQ YROXPH DERXW KRXU
1
3ž cups
Cinnamon Filling 0HDQZKLOH LQ ERZO PL[ WRJHWKHU EURZQ VXJDU EXWWHU DQG FLQQDPRQ XVLQJ ÂżQJHUV XQWLO ZHOO FRPELQHG 6HW DVLGH 3XQFK GRZQ GRXJK 2Q Ă&#x20AC;RXUHG ZRUN VXUIDFH GLYLGH GRXJK LQWR SRUWLRQV VKDSH HDFK SRUWLRQ LQWR LQFK URXQG 3ODFH URXQG RQ SDUFKPHQW SDSHU OLQHG EDNLQJ VKHHW 6SUHDG RQH WKLUG RI WKH FLQQDPRQ ÂżOOLQJ RYHU URXQG OHDYLQJ Ăł LQFK ERUGHU DOO DURXQG 6SULQNOH ZLWK RQH WKLUG RI WKH SHFDQV 5HSHDW OD\HUV WZLFH 7RS ZLWK UHPDLQLQJ URXQG RI GRXJK 3ODFH LQFK URXQG FRRNLH FXWWHU LQ FHQWUH RI EULRFKH 6WHS 8VLQJ VKDUS NQLIH FXW GRXJK LQWR SLHFHV IURP HGJH RI FXWWHU WR HGJH RI GRXJK GRXJK XQGHU FXWWHU ZLOO UHPDLQ LQWDFW &XW HDFK SLHFH LQ KDOI 6WHS 5HPRYH FRRNLH FXWWHU /LIW SLHFHV QH[W WR HDFK RWKHU RQH LQ HDFK KDQG WZLVW WRJHWKHU WZLFH DQG SLQFK HQGV WRJHWKHU WR VHDO 6WHS 5HSHDW ZLWK UHPDLQLQJ SLHFHV WR IRUP VQRZĂ&#x20AC;DNH VKDSH 6WHS &RYHU EULRFKH ZLWK SODVWLF ZUDS OHW VWDQG XQWLO GRXEOHG LQ VL]H PLQXWHV WR KRXU 6WHS (Make-ahead: Can be refrigerated overnight.) 3UHKHDW RYHQ WR Â&#x192;) %UXVK EULRFKH ZLWK HJJ PDNH GHFRUDWLYH FXWV LQ FHQWUH 6WHS %DNH XQWLO EULRFKH LV JROGHQ EURZQ WR PLQXWHV 7UDQV IHU WR UDFN OHW FRRO RQ EDNLQJ VKHHW IRU PLQXWHV (Make-ahead: Can be stored at room temperature for up to 2 days or frozen for up to 1 month. Thaw, then reheat in 350°F oven for 10 minutes.) 6SULQNOH ZLWK LFLQJ VXJDU LI XVLQJ PER EACH OF 10 SERVINGS about 455 cal, 9 g pro, 17 g total fat (9 g sat. fat), 67 g carb (2 g dietary ďŹ bre, 28 g sugar), 90 mg chol, 255 mg sodium, 3 mg iron.
2
3
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6 CANADIAN LIVING DECEMBER 2020 | 99
special sips
COOK & EAT beverages
Up the ante on your holiday brunch by serving a festive coffee, latte or mocha.
PHOTOGRAPHY TANGO FOOD STYLING NATALY SIMARD PROP STYLING CAROLINE SIMON
Peppermint Mocha
100 | CANADIAN LIVING DECEMBER 2020
Chai Latte
Viennese Caramel Coffee
PLATE, IKEA. CUP & SAUCER, HUDSONâ&#x20AC;&#x2122;S BAY
Amaretti Affogato
CANADIAN LIVING DECEMBER 2020 | 101
HVSUHVVR RU VWURQJ FRĚ&#x2020;HH 6SULQNOH ZLWK 1 crumbled amaretti cookie. Serve immediately. Makes 1 serving. PER SERVING about 190 cal, 3 g pro, 9 g total fat (5 g sat. fat), 19 g carb (1 g dietary ďŹ bre, 17 g sugar), 30 mg chol, 55 mg sodium, 0 mg iron.
VIENNESE CARAMEL COFFEE
TEST KITCHEN
TIP
Mint extract can be replaced with 2 tbsp of mint cream or mint simple syrup. To make mint simple syrup, bring 1 cup each granulated sugar and water, and 1/3 cup chopped fresh mint to boil in small saucepan; boil until sugar is dissolved. Remove from heat; cover and let stand for 15 minutes. Strain and refrigerate for 20 minutes. (Make-ahead: Can be refrigerated for up to 2 weeks.)
PEPPERMINT MOCHA In food processor, pulse 1 peppermint candy cane until coarsely chopped. Transfer to small plate. In small microwaveable bowl, microwave 15 g dark chocolate until melted, about 15 seconds. Dip rims of two 1-cup mugs in melted chocolate, then in crushed candy cane. Let stand until chocolate is set, about 5 minutes. Divide 1½ cups hot PLON ÉŚ FXS HVSUHVVR RU VWURQJ FRĚ&#x2020;HH 60 g melted dark chocolate, 2 tbsp maple syrup and 1 tsp mint extract between mugs. Top with whipped cream and sprinkle with remaining crushed candy cane. Serve immediately. Makes 2 servings. PER SERVING WITH 3 TBSP WHIPPED CREAM about 455 cal, 10 g pro, 25 g total fat (15 g sat. fat), 35 g carb (47 g dietary ďŹ bre, 35 g sugar), 35 mg chol, 95 mg sodium, 4.5 mg iron.
AMARETTI AFFOGATO Place small scoop of vanilla ice cream in small cup or glass. Add ½ tbsp hazelnut liqueur; pour in Ÿ cup hot 102 | CANADIAN LIVING DECEMBER 2020
In saucepan, heat Âź cup unsalted butWHU DQG ɧ FXS JUDQXODWHG VXJDU RYHU medium heat, without stirring, until mixture is golden, about 6 minutes. Stir in ½ cup 35% whipping cream, 1 tsp lemon juice and pinch of salt; cook until thickened, about 2 minutes. Remove from heat; stir in 1 tsp vanilla. (Make-ahead: Can be refrigerated for up to 1 week.) Divide 1 cup hot elongaWHG HVSUHVVR RU VWURQJ FRĚ&#x2020;HH EHWZHHQ two cups. Top each serving with Âź cup whipped cream and 2 tsp of the caramel sauce. Makes 2 servings. PER SERVING about 155 cal, 1 g pro, 14 g total fat (9 g sat. fat), 6 g carb (0 g dietary ďŹ bre, 6 g sugar), 45 mg chol, 30 mg sodium, 0 mg iron.
CHAI LATTE In small saucepan, bring 2 cups water to boil. Reduce heat; add 1 cinnamon stick, 1 star anise, 1-inch piece fresh ginger, 4 cloves, 3 peppercorns and 3 crushed cardamom pods. Simmer for 5 minutes. Remove from heat; add 1 tbsp black tea leaves. Cover and let stand for 10 minutes. Strain and pour into two 1½-cup mugs. Divide 1 cup hot frothed milk, Âź cup hot espresso RU VWURQJ FRĚ&#x2020;HH DQG WVS PDSOH V\UXS if desired, between mugs. Garnish each serving with cinnamon stick. Serve immediately. Makes 2 servings. PER SERVING about 75 cal, 4 g pro, 1 g total fat (1 g sat. fat), 11 g carb (0 g dietary ďŹ bre, 10 g sugar), 6 mg chol, 55 mg sodium, 0 mg iron.
TEST KITCHEN
TIP
To froth milk without a frother, simply pour hot, but not boiling, milk into Mason jar. Seal jar, wrap in tea towel (to avoid burns) and shake vigorously for 20 seconds.
COLLECTOR'S EDITION
Festive recipes to amaze your guests!
On newsstands now and at tvastore.com
cocktail party COOK & EAT
Toast
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON. MIXOLOGIST, GABRIELLE PANACCIO GLASSES, ZARA HOME, CRATE AND BARREL, WEST ELM, LINEN CHEST, HOMESENSE. PLATTER, ZARA HOME
Make a
These chic cocktails, paired with delicious nibbles, will have you ringing in the new year in style, all from the comfort of your home.
CANADIAN LIVING DECEMBER 2020 | 105
106 | CANADIAN LIVING DECEMBER 2020
PLATES, GLASSES, LINEN CHEST. CANDLES, INDIGO
RISE â&#x20AC;&#x2122;Nâ&#x20AC;&#x2122; SHINE MAKES 1 SERVING HANDS-ON TIME 10 MINUTES TOTAL TIME 10 MINUTES
1 pasteurized egg white 1½ oz gin 1½ oz fresh clementine juice 1 oz fresh lemon juice ž oz Clementine Syrup (recipe, this page) 2 dashes citrus bitters ice cubes cracked pepper small spring fresh dill In shaker, combine egg white, gin, clementine juice, lemon juice, Clementine Syrup and bitters. Shake vigorously until HJJ ZKLWH LV HPXOVLÂżHG $GG LFH FXEHV shake for 10 seconds. 3ODFH ÂżQH VLHYH RYHU PDUWLQL RU ORZEDOO JODVV SRXU LQ JLQ PL[WXUH WKURXJK cocktail strainer. Sprinkle with pepper and garnish with dill. PER SERVING about 195 cal, 4 g pro, 0 g total fat (0 g sat. fat), 21 g carb (trace dietary ďŹ bre, 18 g sugar), 0 mg chol, 55 mg sodium, 0 mg iron.
Clementine Syrup In small saucepan, combine ½ cup each granulated sugar and water, and chopped peel and pulp of 1 pressed clementine. Bring to boil. Remove from heat and let stand for PLQXWHV 6WUDLQ V\UXS OHW FRRO FRPpletely. (Make-ahead: Can be stored in airtight container and refrigerated for up to 2 weeks.) Makes about ž cup.
EGG SALAD IN CRISPY CONES MAKES 12 SERVINGS HANDS-ON TIME 30 MINUTES TOTAL TIME 45 MINUTES
12
square wonton wrappers, at room temperature vegetable oil 6 hard-cooked eggs 3 tbsp mayonnaise 2 tbsp plain yogurt 1 tbsp chopped red onion 1 tbsp chopped dill pickle ½ tsp paprika dash hot pepper sauce (optional) salt and pepper small sprigs fresh dill Preheat oven to 350°F. Line baking sheet with parchment paper. Place 1 wonton square on work surface. Brush edges with a bit of water. Starting from one corner, roll up to form cone shape, pressing gently to seal at edge, (if tip of cone is not completely VHDOHG IROG RYHU WLS VOLJKWO\ WR NHHS ÂżOOing in cone). Roll up small squares of SDUFKPHQW SDSHU LQWR FRQH VKDSH insert one into each wonton cone to help keep shape while baking. Repeat with remaining wontons. Place cones on prepared baking VKHHW EUXVK OLJKWO\ ZLWK YHJHWDEOH RLO Bake until cones are golden and crispy, turning halfway through, about 15 minXWHV /HW FRRO UHPRYH SDUFKPHQW SDSHU from cones. Meanwhile, in bowl, mash eggs with IRUN 0L[ LQ PD\RQQDLVH \RJXUW RQLRQ pickle, paprika, and hot pepper sauce (if using). Season with salt and pepper. To serve, spoon egg salad into cones. Garnish with dill. PER SERVING about 90 cal, 5 g pro, 5 g total fat (1 g sat. fat), 6 g carb (trace dietary ďŹ bre, 1 g sugar), 95 mg chol, 250 mg sodium, 0.5 mg iron.
DID YOU KNOW?
The acidity of this cocktail balances the creaminess of the egg salad. Gin, a herbaceous alcohol, pairs well with dill.
CANADIAN LIVING DECEMBER 2020 | 107
SMOKY ORANGE OLD-FASHIONED
BRIE & BACON JAM CANAPĂ&#x2030;S
MAKES 1 SERVING HANDS-ON TIME 10 MINUTES TOTAL TIME 10 MINUTES
MAKES 12 CANAPĂ&#x2030;S HANDS-ON TIME 15 MINUTES TOTAL TIME 45 MINUTES
½ oz
250 g 1 2 3 tbsp 3 tbsp 2 tbsp Âź cup 1 tsp pepper 12 250 g 2 tbsp
In old-fashioned glass, combine Orange & Date Maple Syrup and bitters. Fill glass halfway with ice cubes; stir for 5 seconds. Pour in bourbon and vermouth. Top up with ice cubes; stir for 5 seconds. Garnish with orange zest. PER SERVING about 180 cal, 0 g pro, 0 g total fat (0 g sat. fat), 16 g carb (trace dietary ďŹ bre, 15 g sugar), 0 mg chol, 15 mg sodium, 0 mg iron.
Orange & Date Maple Syrup In glass jar, combine 1 cup maple syrup, ½ cup julienned orange zest and Ÿ cup quartered pitted dates. Seal jar and refrigerDWH IRU KRXUV 6WUDLQ WKURXJK ¿QH sieve. (Make-ahead: Can be refrigerated for up to 2 weeks.) Makes about 1 cup.
DID YOU KNOW?
Inspired by the traditional old fashioned, this sturdy cocktail balances the sweetness of the bacon jam. Its smoky flavour complements bacon, and the orangeinfused syrup introduces a fresh touch.
108 | CANADIAN LIVING DECEMBER 2020
bacon, chopped small onion, ďŹ nely chopped cloves garlic, ďŹ nely chopped cranberry juice maple syrup cider vinegar dried cranberries, coarsely chopped paprika slices baguette Brie cheese, sliced chopped fresh chives
In large skillet, cook bacon over medium heat, stirring, until crisp, 6 to 8 minutes. Transfer to paper towel-lined plate; set DVLGH 3RXU RĚ&#x2020; DOO EXW WEVS IDW IURP VNLO let. In same skillet, cook onion over medium heat, stirring often, until golden, about 5 minutes. Add garlic; cook for 1 minute. Return reserved bacon to skillet, along with cranberry juice, maple syrup, vinegar, cranberries and paprika; season with pepper. Bring to boil, scraping up any browned bits from bottom of pan. Reduce heat to medium; simmer, stirring occasionally, until liquid has evaporated and bacon is caramelized, 12 to 15 minutes. Remove from heat; let cool. (Make-ahead: Can be refrigerated for up to 2 weeks. Let stand at room temperature for 30 minutes before using.) Preheat oven to broil. Arrange baguette slices on baking sheet lined with parchment paper, top with Brie. Bake for 2 minutes or until cheese begins to melt. Top with with bacon jam, then sprinkle with chives. PER CANAPĂ&#x2030; about 215 cal, 12 g pro, 8 g total fat (4 g sat. fat), 30 g carb (1 g dietary ďŹ bre, 24 g sugar), 145 mg chol, 480 mg sodium, 1.5 mg iron.
GLASSES, BOWL, ZARA HOME. SERVING PLATE, TONGS, HOMESENSE
Orange & Date Maple Syrup (recipe, this page) 2 dashes smoked bitters or 1 drop liquid smoke ice cubes 1½ oz bourbon ½ oz amber or red vermouth 1 strip orange zest
CANADIAN LIVING DECEMBER 2020 | 109
DID YOU KNOW?
The lively blend of fresh tuna and fennel requires a delicate cocktail, hence the mixture of subtle sake
PLATES, FORKS, HOMESENSE. GLASS, WEST ELM. VOTIVES, POTTERY BARN
with a touch of ginger.
110 | CANADIAN LIVING DECEMBER 2020
SAKE COCKTAIL WITH MINT & GINGER
CLEMENTINES STUFFED WITH TUNA TARTARE
MAKES 1 SERVING HANDS-ON TIME 10 MINUTES TOTAL TIME 10 MINUTES
MAKES 10 SERVINGS HANDS-ON TIME 30 MINUTES TOTAL TIME 30 MINUTES
½ tbsp liquid honey 1 thin slice fresh ginger, julienned 2 oz sake ž oz freshly squeezed lemon juice 3 dashes citrus bitters 8 fresh mint leaves ice cubes sprig fresh mint
10 clementines 500 g fresh tuna (sushi-grade quality), diced Âź cup ďŹ nely chopped fennel 2 green onions, ďŹ nely chopped 4 tsp olive oil 1 tsp lemon juice ½ tsp Dijon mustard salt and pepper 1 tbsp chopped fennel leaves fennel fronds
,Q VPDOO ERZO FRPELQH KRQH\ DQG ò WEVS KRW ZDWHU VWLUULQJ XQWLO KRQH\ LV GLVVROYHG 6HW DVLGH 3ODFH JLQJHU LQ VKDNHU FUXVK OLJKWO\ ZLWK SHVWOH $GG VDNH OHPRQ MXLFH ELWWHUV PLQW OHDYHV DQG UHVHUYHG KRQH\ V\UXS 7RS XS ZLWK LFH FXEHV VKDNH YLJRURXVO\ IRU VHFRQGV 3ODFH ÂżQH VLHYH RYHU ORZEDOO JODVV SRXU LQ VDNH PL[WXUH WKURXJK FRFNWDLO VWUDLQHU *DUQLVK ZLWK PLQW VSULJ PER SERVING about 120 cal, trace pro, 0 g total fat (0 g sat. fat), 14 g carb (trace dietary ďŹ bre, 9 g sugar), 0 mg chol, 5 mg sodium, 0 mg iron.
:DVK FOHPHQWLQHV FXW RĚ&#x2020; WRSV :RUNLQJ RYHU D ERZO DQG XVLQJ VPDOO VSRRQ JHQWO\ UHPRYH SXOS NHHSLQJ FOHPHQWLQH SHHOV LQWDFW 6TXHH]H HQRXJK RI WKH FOHPHQWLQH SXOS WR REWDLQ WEVS MXLFH FRDUVHO\ FKRS UHPDLQLQJ SXOS ,Q ERZO FRPELQH FOHPHQWLQH MXLFH DQG FKRSSHG SXOS WXQD IHQQHO JUHHQ RQLRQV ROLYH RLO OHPRQ MXLFH DQG PXVWDUG 6HDVRQ ZLWK VDOW DQG SHSSHU 7R VHUYH VWXĚ&#x2020; FOHPHQWLQH VKHOOV ZLWK WXQD WDUWDUH *DUQLVK ZLWK IHQQHO IURQGV PER SERVING about 80 cal, 7 g pro, 2 g total fat (trace sat. fat), 9 g carb (1 g dietary ďŹ bre, 7 g sugar), 10 mg chol, 150 mg sodium, 0.5 mg iron.
TEST KITCHEN
TIP
If youâ&#x20AC;&#x2122;re not a fan of raw tuna, replace it with cooked lobster or crabmeat.
CANADIAN LIVING DECEMBER 2020 | 111
COOK & EAT entertaining
haute
cuisine
An elegant dinner doesnâ&#x20AC;&#x2122;t have to take hours and hours to prepare. This feast is made ultra easy with just a baking sheet and a few other kitchen essentials. 112 | CANADIAN LIVING DECEMBER 2020
TABLECLOTH & UTENSILS, ZARA HOME. CANDLES, HOMESENSE. GLASSES & PLATES, IKEA
RECIPES HUGO SAINT-JACQUES PHOTOGRAPHY TANGO FOOD STYLING NATALY SIMARD PROP STYLING CAROLINE SIMON
MAPLE-CUMIN ROASTED SQUASH BRUSCHETTA MAKES 16 PIECES HANDS-ON TIME 15 MINUTES TOTAL TIME 30 MINUTES
2 cups diced butternut squash Âź cup ďŹ nely chopped red onion 2 tbsp olive oil 2 tsp ground cumin salt and pepper 2 tbsp ďŹ ne maple sugar or brown sugar 16 slices ciabatta bread (½-inch thick slices) ½ cup grated aged Cheddar cheese 2 tbsp red wine vinegar 2 tbsp chopped fresh Italian parsley ďŹ&#x201A;eur de sel (optional) Preheat oven to 425°F. In bowl, combine squash, onion, oil and cumin; season with salt and pepper. Spread in single layer on baking sheet; sprinkle with maple sugar. Bake until squash is tender, about 15 minutes. Meanwhile, on separate baking sheet, toast ciabatta slices until golden and crisp, 7 to 10 minutes. Sprinkle with cheese; set aside. In heatproof bowl, combine roasted squash, vinegar and parsley. Spoon squash mixture over toasted bread. 6SULQNOH ZLWK Ă&#x20AC;HXU GH VHO LI XVLQJ Serve immediately. PER PIECE about 75 cal, 2 g pro, 3 g total fat (1 g sat. fat), 10 g carb (1 g dietary ďŹ bre, 3 g sugar), 4 mg chol, 150 mg sodium, 1 mg iron.
CANADIAN LIVING DECEMBER 2020 | 113
FOCACCIA with sun-dried tomato butter
SERVING DISH & UTENSILS, CRATE AND BARREL. BAKING SHEET, HOMESENSE. GLASSES, HUDSONâ&#x20AC;&#x2122;S BAY
CLAMS with white wine, tomatoes & capers
114 | CANADIAN LIVING DECEMBER 2020
sweet
CRUNCHY & MAPLE FLAKES AND SUGAR PROVIDE ALL THE FLAVOUR YOU WANT—WITH THE ADDED BONUS OF VERSATILITY WHY MAPLE? Maple syrup is a Canadian favourite and a tasty addition to plenty of recipes. But did you know it’s also full of vitamins and minerals like zinc and manganese? For an easy way to incorporate maple into your recipe rotation, opt for maple flakes and maple sugar. The Maple Treat Corporation, part of Lantic Inc., uses an innovative dehydration process, so you get uniform and dry products that maintain flavour and offer great texture. So, whether you’re mixing it in or sprinkling it on top, you’re getting the maple quality you know and love.
HOW TO USE MAPLE FLAKES AND SUGAR Use it instead of regular sugar in cooking and baking. You can swap in maple sugar easily—no math needed—with a 1:1 ratio. Add it to your baking recipes, but don’t forget your savoury cooking too. Maple sugar can be added to dry rubs, sauces and marinades for a touch of sweetness.
For more recipes, visit LanticRogers.com Selected products are available for purchase online. Visit themapletreat.com for details. westsales@themapletreat.com 1-800-661-3520 | customer@themapletreat.com 1-877-526-8421 Lantic & Rogers are registered trademarks of Lantic Inc.
ROASTED RAPINI with garlic & lemon
PLATES & BAKING SHEET, IKEA. UTENSILS, ZARA HOME
tourtière TURNOVERS
116 | CANADIAN LIVING DECEMBER 2020
TOURTIĂ&#x2C6;RE TURNOVERS MAKES 4 SERVINGS HANDS-ON TIME 30 MINUTES TOTAL TIME 1Âź HOURS
3 tbsp 2 cups 175 g 2 ½ tsp Ÿ tsp
salted butter chopped onion (2 large) each minced veal, pork and beef cloves garlic, minced each cinnamon and ground ginger each ground nutmeg and ground cloves 2 cups peeled and diced yellow-ďŹ&#x201A;eshed potatoes 1 cup dried bread crumbs ½ cup sodium-reduced vegetable broth salt and pepper 2 sheets frozen puff pastry, thawed 2 eggs, lightly beaten Orange, Cranberry & Apricot Chutney (recipe, this page) In large deep skillet, heat butter over medium heat; cook onions, stirring occasionally, for 3 minutes. Add veal, pork and beef, garlic, cinnamon, ginger, nutmeg and cloves; cook, breaking up meat with wooden spoon, until golden, about 5 minutes. Add potatoes, bread crumbs and broth. Cover and cook until potatoes are tender, about 10 minutes. Reduce heat to medium-low; cook, uncovered, until liquid evaporates, about 5 minutes. Season with salt and pepper. Let cool completely. Preheat oven to 400°F. On lightly Ă&#x20AC;RXUHG ZRUN VXUIDFH UROO RXW VKHHW RI pastry into 10-inch square. Using 5-inch round cookie cutter, cut out 4 rounds. Repeat with remaining pastry. Place WR WDEOHVSRRQV RI ÂżOOLQJ LQ FHQWUH RI each round. Moisten edge of each round with some of the beaten eggs; fold pastry RYHU ÂżOOLQJ WR IRUP VHPLFLUFOH SUHVVLQJ edges together and sealing using fork tines. Using small knife, cut a few slashes in top of each turnover to release steam; brush tops with remaining beaten eggs. Place turnovers on parchment paperlined baking sheet, about 2 inches apart. Bake until pastry is golden, rotating and turning baking sheets halfway through cooking time, 15 to 20 minutes. Let cool slightly; serve with Orange, Cranberry & Apricot Chutney. (Make-ahead: Can be refrigerated for up to 2 days or stored in airtight containter and frozen for up to 1 month.)
PER SERVING about 865 cal, 35 g pro, 51 g total fat (25 g sat. fat), 67 g carb (5 g dietary ďŹ bre, 6 g sugar), 185 mg chol, 685 mg sodium, 6 mg iron.
Orange, Cranberry & Apricot Chutney In saucepan, combine 2 cups fresh or frozen cranberries, 1 cup diced dried apricots, Âź cup orange juice, 3 tbsp maple syrup and 1 star anise. Cook over medium heat, stirring, until cranberries break down, 10 to 12 minutes. Remove pan from heat; discard star anise. Season with salt and pepper. Let cool completely. Makes about 2 cups. PER 2 TBSP about 35 cal, trace pro, 0 g total fat (0 g sat. fat), 9 g carb (1 g dietary ďŹ bre, 7 g sugar), 0 mg chol, 1 mg sodium, 0 mg iron.
ROASTED RAPINI WITH GARLIC & LEMON MAKES 4 SERVINGS HANDS-ON TIME 10 MINUTES TOTAL TIME 20 MINUTES
1 bunch rapini, trimmed Âź cup olive oil 3 tbsp dry white wine 1 garlic clove, minced grated zest of 1 lemon salt and pepper Preheat oven to 400°F. In large bowl, combine rapini, olive oil, wine, garlic and lemon zest. Season with salt and pepper. Spread in single layer on parchment paper-lined baking sheet; bake just until tender, about 10 minutes. Serve immediately. PER SERVING about 120 cal, 4 g pro, 10 g total fat (1 g sat. fat), 4 g carb ( 1 g dietary ďŹ bre, 1 g sugar), 0 mg chol, 150 mg sodium, 3 mg iron.
CLAMS WITH WHITE WINE, TOMATOES & CAPERS MAKES 4 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 35 MINUTES
Âź cup salted butter 1 cup chopped onion (1 large) 3 tomatoes, diced 2 cloves garlic, minced 1 cup capers, rinsed and drained ½ cup diced celery 3 fresh sprigs thyme 3 cups ďŹ sh or vegetable broth 1½ cups dry white wine salt and pepper 1.35 kg fresh littleneck clams In large deep skillet, melt butter over medium heat until frothy; cook onion, tomatoes and garlic for 1 minute. Add capers, celery and thyme; cook for 1 minute. Add broth and wine; bring to boil.
Reduce heat; simmer for 2 minutes. Season with salt and pepper. Preheat oven to 400°F. Scrub clams, discarding any with cracked shells or that do not close when tapped. Place clams on baking sheet; drizzle with wine mixture. Cover baking sheet with foil; bake until clams open, 15 to 20 minutes. Discard any clams that do not open. Divide clams among serving plates; drizzle cooking juices over top. PER SERVING about 220 cal, 14 g pro, 13 g total fat (8 g sat. fat), 12 g carb (3 g dietary ďŹ bre, 4 g sugar), 30 mg chol, 1,000 mg sodium, 2 mg iron.
FOCACCIA WITH SUN-DRIED TOMATO BUTTER MAKES 4 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 20 MINUTES
Âź cup Âź cup
salted butter, softened coarsely chopped drained oil-packed sun-dried tomatoes 2 tbsp maple butter 2 tbsp chopped fresh parsley grated zest of ½ lemon pepper 1 focaccia bread (500 g) In food processor, combine butter, sundried tomatoes, maple butter, parsley and lemon zest until smooth. Season with pepper. Preheat broiler. Place bread on baking sheet; broil until heated through, about 3 minutes. Remove from oven; brush with butter mixture. Slice and serve.
PER SERVING about 215 cal, 6 g pro, 6 g total fat (3 g sat. fat), 34 g carb (2 g dietary ďŹ bre, 6 g sugar), 10 mg chol, 340 mg sodium, 2.5 mg iron.
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WHITE PLATE, HOMESENSE
118 | CANADIAN LIVING DECEMBER 2020
CHOCOLATE & STRAWBERRY PAVLOVA MAKES 8 TO 10 SERVINGS HANDS-ON TIME 45 MINUTES TOTAL TIME 5½ HOURS
4 egg whites, at room temperature 1 tsp cream of tartar 1 cup granulated sugar 2 tbsp ground pink peppercorns 1 tbsp cornstarch 1 tsp vanilla crushed pink peppercorns Candied Strawberries 4 cups fresh hulled strawberries, quartered 1 cup maple sugar grated zest of ½ lemon Chocolate Cream 210 g 70% dark chocolate (7 oz), chopped ½ 7 g pkg plain gelatin ½ cup 35% whipping cream 1 cup labneh or plain Greek yogurt Garnish 8
fresh hulled strawberries, cut into wedges 8 maple ďŹ&#x201A;akes (optional) fresh mint leaves Preheat oven to 275°F. Line baking sheet with parchement paper; using 9-inch diameter round cake pan, draw circle. Turn paper over; set aside. In bowl, using electric mixer on medium speed, beat egg whites with cream of tartar until soft peaks form; gradually DGG VXJDU EHDWLQJ XQWLO VWLĚ&#x2020; SHDNV IRUP Beat in pepper, cornstarch and vanilla. Using pastry bag or two large spoons, SLSH RU VSRRQ PHULQJXH WR ÂżOO LQ FLUFOH
on parchment paper. Smooth top with spatula. Sprinkle with pinch of crushed peppercorns. Bake until meringue is dry, about 2 hours. Let cool on rack. (Make-ahead: Can be stored in airtight container at room temperature for up to 5 days.) Candied Strawberries Preheat oven to 275°F. In bowl, combine strawberries, maple sugar and lemon zest. Spread mixture on parchment paper-lined baking sheet; bake until strawberries are darkened slightly and dried out around edges but berries are still tender, about 1½ hours. Let cool. Chocolate Cream Place chocolate in heatproof bowl; set aside. In small bowl, sprinkle gelatin over 1½ tbsp water; let stand for 5 minutes. In saucepan, mix together cream and gelatin over low heat until well combined. Remove pan from stovetop; pour cream over chocolate; stir until chocolate is melted. Stir in labneh; cover bowl and refrigerate until cream is set, about 1 hour. Place meringue on serving plate. Spoon Chocolate Cream into centre of meringue; arrange Candied Strawberries over top. Garnish Scatter fresh strawberries, PDSOH Ă&#x20AC;DNHV LI XVLQJ DQG PLQW RYHU meringue. Serve immediately. PER EACH OF 10 SERVINGS about 385 cal, 7 g pro, 14 g total fat (8 g sat. fat), 59 g carb (4 g dietary ďŹ bre, 51 g sugar), 15 mg chol, 45 mg sodium, 3 mg iron.
CANADIAN LIVING DECEMBER 2020 | 119
COOK & EAT creamy desserts
Happy
Holidays
120 | CANADIAN LIVING DECEMBER 2020
Thereâ&#x20AC;&#x2122;s no better time of year to create an indulgent showstopping dessert. The hardest part is choosing which one to make! RECIPES MICHELLE DIAMOND | PHOTOGRAPHY TANGO FOOD STYLING NATALY SIMARD PROP STYLING CAROLINE SIMON
CHOCOLATE COOKIES & CREAM YULE LOG MAKES 12 SERVINGS HANDS-ON TIME 1 HOUR TOTAL TIME 3 HOURS
Cake ½ cup all-purpose ďŹ&#x201A;our â&#x2026;&#x201C; cup sifted cocoa powder pinch salt 5 eggs, separated ½ cup brown sugar 1 tsp vanilla ½ cup granulated sugar icing sugar Cookie Filling ž cup unsalted butter, softened 3 cups sifted icing sugar (approx) Âź cup 35% whipping cream 1 tsp vanilla pinch salt 8 chocolate sandwich cookies (such as Oreo cookies), crumbled Chocolate Ganache 225 g dark chocolate (8 oz), chopped 3 tbsp unsalted butter, softened 2 tbsp corn syrup 1 cup 35% whipping cream Cake Line 17- x 11-inch greased jelly roll pan with parchment paper. Set aside. ,Q ERZO FRPELQH Ă&#x20AC;RXU FRFRD SRZGHU DQG VDOW VHW DVLGH ,Q ODUJH ERZO XVLQJ HOHFWULF PL[HU RQ PHGLXP VSHHG EHDW HJJ \RONV DQG EURZQ VXJDU XQWLO WKLFNHQHG DERXW PLQXWHV 6WLU LQ YDQLOOD VHW DVLGH ,Q VHSDUDWH ODUJH ERZO XVLQJ electric mixer with clean beaters on medLXP VSHHG EHDW HJJ ZKLWHV XQWLO VRIW SHDNV IRUP 6WLU LQ JUDQXODWHG VXJDU WEVS DW D WLPH EHDWLQJ XQWLO VWLĚ&#x2020; SHDNV IRUP )ROG RQH WKLUG RI WKH UHVHUYHG
Ă&#x20AC;RXU PL[WXUH DQG RQH WKLUG RI WKH HJJ ZKLWHV LQWR HJJ \RON PL[WXUH UHSHDW WZLFH 3UHKHDW RYHQ WR Â&#x192;) 6SUHDG EDWWHU HYHQO\ LQ UHVHUYHG SDQ VPRRWKLQJ WRS %DNH LQ FHQWUH RI RYHQ XQWLO FDNH ERXQFHV EDFN ZKHQ OLJKWO\ WRXFKHG WR PLQXWHV 7UDQVIHU WR UDFN FRYHU ZLWK WHD WRZHO DQG OHW FRRO IRU PLQXWHV Cookie Filling Meanwhile, in large ERZO XVLQJ HOHFWULF PL[HU RQ PHGLXP VSHHG EHDW EXWWHU XQWLO Ă&#x20AC;XĚ&#x2020;\ *UDGXDOO\ EHDW LQ LFLQJ VXJDU FUHDP YDQLOOD DQG VDOW XQWLO VPRRWK DQG FUHDP\ DGGLQJ XS WR ò FXS PRUH LFLQJ VXJDU LI QHHGHG 0L[ LQ FUXPEOHG FRRNLHV 5XQ NQLIH DORQJ VLGHV RI FDNH WR ORRVHQ IURP SDQ 8VLQJ VSDWXOD HYHQO\ VSUHDG &RRNLH )LOOLQJ RYHU FDNH OHDYLQJ LQFK border on one short side. Starting at RSSRVLWH VKRUW VLGH UROO XS FDNH WLJKWO\ Wrap rolled cake in plastic wrap; seal HQGV WLJKWO\ 5HIULJHUDWH IRU KRXU Chocolate Ganache Meanwhile, in KHDWSURRI ERZO FRPELQH FKRFRODWH EXWWHU DQG FRUQ V\UXS ,Q VDXFHSDQ EULQJ FUHDP WR ERLO UHPRYH SDQ IURP KHDW 3RXU FUHDP RYHU WRS RI FKRFRODWH PL[WXUH OHW VWDQG IRU PLQXWHV :KLVN XQWLO VPRRWK DQG VKLQ\ /HW FRRO WR URRP WHPSHUDWXUH XQFRYHUHG VWLUULQJ RFFDVLRQDOO\ XQWLO WKLFNHQHG DERXW PLQXWHV 7UDQVIHU FDNH WR VHUYLQJ SODWH 8VLQJ PHWDO VSDWXOD VSUHDG JDQDFKH RYHU WRS and sides. 7R VHUYH VSULQNOH LFLQJ VXJDU RYHU WRS PER SERVING about 610 cal, 6 g pro, 37 g total fat (20 g sat. fat), 63 g carb (3 g dietary ďŹ bre, 52 g sugar), 145 mg chol, 100 mg sodium, 3.2 mg iron.
CANADIAN LIVING DECEMBER 2020 | 121
TEST KITCHEN
TIP
If Grapefruit Custard isn’t thickening, stir in a tablespoonful of cornstarch, stirring constantly.
122 | CANADIAN LIVING DECEMBER 2020
citrus ÉCLAIRS
ALMOND, RASPBERRY & WHITE CHOCOLATE SEMIFREDDO MAKES 8 TO 10 SERVINGS HANDS-ON TIME 1 HOUR TOTAL TIME 9 HOURS
Almond Cake 2 egg whites ½ cup granulated sugar ½ tsp vanilla 2 cups ground almonds (approx) Raspberry Semifreddo 2½ cups fresh raspberries, divided ½ cup granulated sugar, divided 1½ tbsp lemon juice 3 egg yolks 1 cup 35% whipping cream 1 tsp vanilla White Chocolate Semifreddo 3 egg yolks â&#x2026;&#x201C; cup granulated sugar 1 cup 35% whipping cream 75 g white chocolate (2½ oz), melted â&#x2026;&#x201C; cup sliced almonds, toasted (approx) white chocolate shavings Almond Cake Preheat oven to 300°F. Line 9- x 5-inch loaf pan with parchment paper. In large bowl, using electric mixer on medium speed, beat egg whites until
soft peaks form; beat in sugar and YDQLOOD XQWLO VWLĚ&#x2020; SHDNV IRUP )ROG LQ ground almonds. Pour mixture into prepared pan, smoothing top. Bake for PLQXWHV 7XUQ RĚ&#x2020; RYHQ OHDYH LQ RYHQ for 15 minutes without opening door. Remove from oven; let cool completely on rack. Raspberry Semifreddo In food processor or blender, purĂŠe 2 cups of the raspberries, Âź cup of the sugar, and lemon juice; strain and set aside. In heatproof bowl, whisk egg yolks and remaining sugar until smooth; place bowl over saucepan of barely simmering water (bowl should not touch water), whisking constantly until thickened, about 8 minutes. Let cool for 30 minutes. Meanwhile, in medium bowl, using electric mixer on medium speed, beat FUHDP DQG YDQLOOD XQWLO VWLĚ&#x2020; SHDNV IRUP fold into cooled egg yolk mixture. Stir in raspberry purĂŠe and remaining fresh raspberries. Line separate 9- x 5-inch loaf pan with enough parchment paper to leave overhang on all sides. Pour raspberry semifreddo into pan. Smooth top; cover with foil and freeze for 2 hours.
White Chocolate Semifreddo Meanwhile, in heatproof bowl, whisk egg yolks and sugar until smooth; place bowl over saucepan of barely simmering water (bowl should not touch water), whisking constantly until thickened, about 8 minutes. Let cool at room temperature for 30 minutes. Meanwhile, in medium bowl, using electric mixer on medium speed, beat FUHDP XQWLO VWLĚ&#x2020; SHDNV IRUP 8VLQJ VSDWula, gently fold in melted chocolate, then stir in cooled egg mixture and almonds. Pour over raspberry semifreddo in pan. Smooth top, cover and freeze for at least 4 hours or overnight. (Make-ahead: Can be frozen for up to 7 days.) Place reserved almond cake on serving SODWWHU 8QPRXOG VHPLIUHGGR DQG SODFH LQ FHQWUH RI FDNH 8VLQJ VKDUS NQLIH FXW away edges of cake to make even with semifreddo. Sprinkle with toasted sliced almonds and white chocolate shavings. PER EACH OF 10 SERVINGS about 505 cal, 9 g pro, 33 g total fat (15 g sat. fat), 43 g carb (5 g dietary ďŹ bre, 37 g sugar), 165 mg chol, 40 mg sodium, 1.4 mg iron.
Change it up Replace the raspberries with your favourite berriesâ&#x20AC;&#x201D;chopped strawberries work very well in this recipe.
CANADIAN LIVING DECEMBER 2020 | 123
BROWNIE & COCONUT CREAM LAYER CAKE
TEST KITCHEN
TIP
Custard powder helps to set custards, puddings and fillings. It’s available in the baking section of most grocery stores.
MAKES 18 SERVINGS HANDS-ON TIME 1 HOUR TOTAL TIME 6 HOURS
Brownie 1½ cups 1 cup ½ cup ⅓ cup ¼ cup ½ tsp ½ cup ¼ cup 75 g
graham cracker crumbs sweetened shredded coconut ground almonds sifted cocoa powder granulated sugar salt unsalted butter, melted coconut milk dark chocolate (2½ oz), melted
Coconut Cake ½ cup unsalted butter, softened ¾ cup granulated sugar ½ cup coconut oil, melted ½ tsp vanilla 1⅓ cups all-purpose flour 1 tsp baking powder ¼ tsp baking soda ¼ tsp salt
124 | CANADIAN LIVING DECEMBER 2020
½ cup ½ cup
coconut milk shredded coconut, toasted
Coconut Cream 2½ cups 35% whipping cream 1½ cups coconut milk ¾ cup custard powder ⅓ cup granulated sugar 2 tsp vanilla Chocolate Ganache 140 g milk chocolate (5 oz), finely chopped 1 tbsp unsalted butter ¼ cup 35% whipping cream ¼ cup chopped pecans shredded coconut, toasted Brownie Preheat oven to 350°F. Line two 13- x 9-inch cake pans with enough parchment paper to leave overhang on all sides; set aside. In bowl, combine graham cracker crumbs, coconut, ground almonds, cocoa powder, sugar and salt. Stir in butter, coconut milk and chocolate. Pour batter into one of the reserved cake pans, smoothing top. Bake
until tester inserted in centre comes out clean, about 20 minutes. Let cool on rack. (Make-ahead: Can be refrigerated for up to 4 days or stored in airtight container and frozen for up to 2 months.) Coconut Cake Meanwhile, in large bowl, using electric mixer on medium VSHHG EHDW EXWWHU DQG VXJDU XQWLO Ă&#x20AC;XĚ&#x2020;\ Beat in oil and vanilla; set aside. In VHSDUDWH ERZO FRPELQH Ă&#x20AC;RXU EDNLQJ powder, baking soda and salt; stir into UHVHUYHG EXWWHU PL[WXUH DOWHUQDWHO\ with coconut milk. Mix in shredded FRFRQXW 6SUHDG EDWWHU HYHQO\ LQ UHPDLQing prepared cake pan. Bake until tester inserted in centre comes out clean, WR PLQXWHV /HW FRRO FRPSOHWHO\ RQ UDFN UHIULJHUDWH XQWLO UHDG\ WR XVH Coconut Cream In saucepan, whisk together cream, coconut milk, custard powder, sugar and vanilla; cook over medium heat, whisking, until thickened, WR PLQXWHV 6WUDLQ WKURXJK ÂżQH sieve placed over bowl. Cover surface GLUHFWO\ ZLWK SODVWLF ZUDS DQG UHIULJHUDWH for at least 2 hours or up to overnight. Chocolate Ganache Meanwhile, place chocolate and butter in heatproof bowl. In small saucepan, bring cream to boil; pour over chocolate mixture. Let stand for 2 minutes; whisk until smooth and VKLQ\ 5HIULJHUDWH MXVW XQWLO JDQDFKH LV thickened, about 45 minutes. *HQWO\ UHPRYH %URZQLH IURP SDQ DQG transfer to cutting board; cut into two 9- x 5-inch rectangles (reserve scraps IRU DQRWKHU XVH 5HSHDW ZLWK &RFRQXW Cake. Using electric mixer on medium speed, beat Coconut Cream until smooth. On serving dish, place 1 Brownie rectangle. Spread with one-third of the Coconut Cream, then top with 1 rectangle of Coconut Cake. Spread another third of the Coconut Cream over top and place remaining rectangle of Brownie on top. Spread last third of Coconut Cream, WKHQ WRS ZLWK &RFRQXW &DNH 5HIULJHUDWH XQWLO FUHDP LV ÂżUP DERXW KRXU Using electric mixer on medium VSHHG EHDW *DQDFKH XQWLO VWLĚ&#x2020; SHDNV form, about 4 minutes. Frost top of FDNH RQO\ 6SULQ NOH ZLWK SHFDQV DQG toasted coconut. PER EACH SERVING about 550 cal, 5 g pro, 38 g total fat (25 g sat. fat), 47 g carb (3 g dietary ďŹ bre, 31 g sugar), 75 mg chol, 300 mg sodium, 2.4 mg iron.
CITRUS Ă&#x2030;CLAIRS MAKES 10 SERVINGS HANDS-ON TIME 1½ HOURS TOTAL TIME 6 HOURS
Lemon Custard Âź cup all-purpose ďŹ&#x201A;our ½ cup granulated sugar 2 tsp grated lemon zest 4 egg yolks ½ cup lemon juice 1½ cups hot 2% milk 2 tsp vanilla or 1 vanilla pod, halved lengthwise and seeds scraped 3 tbsp cold unsalted butter, cubed Grapefruit Custard ½ cup unsalted butter, cubed â&#x2026;&#x201C; cup granulated sugar 1 tbsp grated grapefruit zest ½ cup ruby red grapefruit juice 4 eggs, lightly beaten Ă&#x2030;clairs ½ cup 2% milk â&#x2026;&#x201C; cup unsalted butter, cubed 1 tsp granulated sugar Âź tsp salt 1 cup all-purpose ďŹ&#x201A;our 5 eggs, divided ďŹ nely chopped unsalted pistachios icing sugar Lemon Custard In saucepan, whisk WRJHWKHU Ă&#x20AC;RXU VXJDU DQG OHPRQ ]HVW :KLVN LQ HJJ \RONV RQH DW D WLPH 6WLU LQ OHPRQ MXLFH KRW PLON DQG YDQLOOD %ULQJ to boil over medium heat, stirring conVWDQWO\ XQWLO WKLFNHQHG 5HPRYH SDQ from heat; whisk in butter, one cube at time. Strain and transfer to bowl. Cover VXUIDFH GLUHFWO\ ZLWK SODVWLF ZUDS DQG UHIULJHUDWH XQWLO FXVWDUG LV FRPSOHWHO\ chilled, about 2 hours. (Make-ahead: Can be refrigerated for up to 2 days.)
KHDW $GG Ă&#x20AC;RXU DOO DW RQFH VWLUULQJ YLJRURXVO\ ZLWK ZRRGHQ VSRRQ XQWLO PL[WXUH IRUPV EDOO 5HWXUQ SDQ WR KHDW cook over medium heat, stirring conVWDQWO\ IRU PLQXWHV 7UDQVIHU WR ERZO using electric mixer on medium-low speed, beat for 1 to 2 minutes or until VOLJKWO\ FRROHG $GG HJJV RQH DW D time, beating well after each addition, XQWLO GRXJK LV VPRRWK DQG VKLQ\ Preheat oven to 375°F. Line 2 baking sheets with parchment paper. Transfer GRXJK WR SDVWU\ EDJ ÂżWWHG ZLWK ò LQFK round tip; pipe dough into ten 5- x 1-inch strips, about 1 inch apart. In bowl, whisk remaining egg with 1 tbsp water; brush over tops of dough strips. Bake until pFODLUV DUH SXĚ&#x2020;HG DQG JROGHQ VZLWFKLQJ DQG URWDWLQJ VKHHWV KDOIZD\ WKURXJK DERXW PLQXWHV 7XUQ RĚ&#x2020; RYHQ OHDYH in oven for 15 minutes without opening GRRU 7UDQVIHU GLUHFWO\ WR UDFN OHW FRRO Using serrated knife, cut ĂŠclairs in half KRUL]RQWDOO\ RU SRNH KROH LQWR VLGH RI each ĂŠclair with end of wooden spoon); let cool. Transfer Lemon Custard and GrapeIUXLW &XVWDUG WR WZR VHSDUDWH SDVWU\ EDJV ÂżWWHG ZLWK VPDOO URXQG WLSV )LOO pFODLUV with small mounds of alternating custards; seal with tops (or pipe custards GLUHFWO\ LQWR pFODLUV *DUQLVK ZLWK GROlops of remaining custards; sprinkle with pistachios and icing sugar. PER SERVING about 400 cal, 10 g pro, 25 g total fat (14 g sat. fat), 34 g carb (1 g dietary ďŹ bre, 21 g sugar), 290 mg chol, 150 mg sodium, 1.7 mg iron.
Grapefruit Custard Meanwhile, in heatproof bowl set over saucepan of hot but not boiling water, heat butter, sugar, JUDSHIUXLW ]HVW DQG MXLFH VWLUULQJ XQWLO EXWWHU KDV PHOWHG 5HPRYH ERZO IURP heat; stir in eggs. Transfer mixture to small saucepan; cook over medium heat, whisking often, until thickened and mixture coats back of spoon, about 20 minutes. Strain and transfer to clean ERZO &RYHU VXUIDFH GLUHFWO\ ZLWK SODVWLF ZUDS DQG UHIULJHUDWH XQWLO FRPSOHWHO\ cooled, about 2 hours. (Make-ahead: Can be refrigerated for up to 4 days.) Ă&#x2030;clairs In small saucepan, combine ½ cup water, milk, butter, sugar and VDOW EULQJ WR ERLO 5HPRYH SDQ IURP CANADIAN LIVING DECEMBER 2020 | 125
126 | CANADIAN LIVING DECEMBER 2020
STRAWBERRY MOUSSE YULE LOG WITH CREAM CHEESE ICING MAKES 12 SERVINGS HANDS-ON TIME 1 HOUR TOTAL TIME 6½ HOURS
Strawberry Mousse 3 cups sliced hulled strawberries ½ cup granulated sugar 2 7 g pkgs plain gelatin 1 cup plain Greek yogurt ž cup 35% whipping cream Marble Cake 4 eggs ž cup granulated sugar 1 tsp vanilla ž cup all-purpose ďŹ&#x201A;our 1 tsp baking powder Âź tsp salt 2 tbsp sifted cocoa powder Cream Cheese Icing 250 g cream cheese, softened Âź cup unsalted butter, softened Âź cup plain Greek yogurt 1 tsp vanilla 3 cups icing sugar white decorative sugar Strawberry Mousse In food processor or blender, purĂŠe strawberries and sugar. Pour into small saucepan; bring to boil. Reduce heat to medium-low; simmer, stirring often, until reduced by about one-third and mixture coats back of wooden spoon, about 30 minutes. In small bowl, sprinkle gelatin over Âź cup cold water; let stand for 5 minutes. Add gelatin mixture to hot strawberry purĂŠe, mixing until gelatin is dissolved. Transfer mixture to clean bowl; let cool. Stir in yogurt. In bowl, using electric mixer on medLXP VSHHG EHDW FUHDP XQWLO VWLĚ&#x2020; SHDNV form; fold into strawberry mixture. Refrigerate, stirring often, until mousse is thick and spreadable, 2 to 3 hours.
Marble Cake Line 17- x 11-inch greased jelly roll pan with parchment paper. Set aside. In bowl, using electric mixer on medium speed, beat eggs and sugar until mixture has tripled in volume, about PLQXWHV 6WLU LQ YDQLOOD )ROG LQ Ă&#x20AC;RXU baking powder and salt. Preheat oven to 400°F. Spread twothirds of the batter evenly in prepared pan. Stir cocoa powder into remaining batter; drop by large spoonfuls over batter in pan. Draw tip of sharp knife WKURXJK EDWWHU WR FUHDWH PDUEOHG HĚ&#x2020;HFW Bake in centre of oven until tester inserted in centre of cake comes out clean, 10 to 12 minutes. Transfer pan to rack; cover with tea towel and let cool for 30 minutes. Run knife along sides of cake to loosen from pan. Spread mousse evenly over cake, leaving 1-inch border on one short side. Starting at opposite short side, roll up cake tightly. Wrap rolled cake in plastic wrap and seal ends tightly. Refrigerate for 1 to 2 hours or until PRXVVH LV ÂżUP (Make-ahead: Can be refrigerated overnight or frozen for up to 2 weeks.) Cream Cheese Icing Meanwhile, in bowl, using electric mixer on medium speed, beat cream cheese, butter, yogurt and vanilla until well combined. Gradually beat in icing sugar until smooth and creamy. (Make-ahead: Can be covered and refrigerated for up to 5 days.) Transfer cake to serving plate. Spread icing over top and sides. Refrigerate for 1 hour. To serve, sprinkle with decorative sugar. PER SERVING about 445 cal, 9 g pro, 18 g total fat (11 g sat. fat), 62 g carb (1 g dietary ďŹ bre, 54 g sugar), 120 mg chol, 185 mg sodium, 1 mg iron.
CANADIAN LIVING DECEMBER 2020 | 127
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Go Natural Use this organic sugar as a 1:1 replacement for brown sugar to add richness and caramel notes to any recipe. It’s made from the sap of 100 percent natural-cut coconut flowers and isn’t chemically altered. lanticrogers.com
A cold sore’s worst nightmare! Cold sores are a painful annoyance. Good thing clera™—the next generation in cold sore treatment—is here to save the day. Developed for over 10 years, clera™ uses a revolutionary clinically proven patented formulation that is shown to kill the strain of the cold sore virus, and is the only treatment that can both prevent a cold sore outbreak and speed-heal one in as fast as 2 days. Get Clear Today! Available at pharmacies across Canada. myclera.ca
Canada’s #1 Children’s Magazines! These award-winning magazines have been educating and entertaining kids for more than 40 years with one-of-a-kind articles, hands-on crafts, original stories, age-appropriate puzzles, easy science experiments, tech news and more— all designed to make learning FUN! owlkids.com
Holidays are better with Bothwell! This holiday season, impress your guests with an inspiring cheese board. Choose Bothwell’s® finest NON-GMO Project verified or flavoured cheeses such as Red Wine and Horseradish Cheddar or Black Truffle and Jalapeño Monterey Jack, made with 100% Canadian milk and no modified milk ingredients. bothwellcheese.com
Holiday-inspired flavours from Chapman’s For an effortless dessert this holiday season, serve up a festive flavour from the Chapman’s Holiday Moments collection. This peanut- and nut-free ice cream offers worry-free enjoyment for the entire family. chapmans.ca
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Almond, Raspberry & White Chocolate Semifreddo
RECIPE INDEX
December 2020 APPETIZERS Brie & Bacon Jam Canapés Clementines Stuffed with Tuna Tartare Cream Cheese & Smoked Salmon Terrine Egg Salad in Crispy Cones Focaccia with Sun-Dried Tomato Butter Maple-Cumin Roasted Squash Bruschetta Mouhamara Dip Pickled Cranberry Preserves
108 111 96 107 117 113 85 61
BEEF, PORK, POULTRY & VEAL Brie & Bacon Jam Canapés Lemon Chicken & Brussels Sprouts Salad Tourtière Turnovers
108 90 117
BEVERAGES Amaretto Affogato Chai Latte Peppermint Mocha Pomegranate Mimosas Rise ’N’ Shine Sake Cocktail with Mint & Ginger Smoky Orange Old-Fashioned Viennese Caramel Coffee
102 102 102 96 107 111 108 102
BREADS & QUICK BREADS Focaccia with Sun-Dried Tomato Butter Red Onion & Pink Peppercorn Scones Snowflake Cinnamon Brioche
117 96 99
DESSERTS Almond, Raspberry & White Chocolate Semifreddo Brownie & Coconut Cream Layer Cake Chocolate & Strawberry Pavlova Chocolate Christmas Village Cake Chocolate Cookies & Cream Yule Log Chocolate Shortbread Cookies Citrus Éclairs
123 124 119 13 121 13 125
Clementine Mini Trifles Pomegranate & Pistachio Chocolate Bark Strawberry Mousse Yule Log with Cream Cheese Icing
130 85 127
EGGS & CHEESE Brie & Bacon Jam Canapés Cream Cheese & Smoked Salmon Terrine Egg Salad in Crispy Cones Eggs in Potato Nests
108 96 107 96
FISH & SEAFOOD Clams with White Wine, Tomatoes & Capers Clementines Stuffed with Tuna Tartare Cream Cheese & Smoked Salmon Terrine Pan-Fried Scallops with Citrus Squash Pureé Soba Noodles with Ginger-Sesame Shrimp
117 111 96 91 89
SOUPS & SALADS Citrus Salad with Dates Fig & Radicchio Salad with Champagne Vinaigrette Lemon Chicken & Brussels Sprouts Salad Moroccan-Style Soup with Smoked Tofu Croutons
97 93 90 87
VEGETABLE DISHES Cauliflower & Lentil Tabbouleh with Fried Halloumi Moroccan-Style Soup with Smoked Tofu Croutons Roasted Rapini with Garlic & Lemon
88 87 117
Editor’s note: The Apple Bread Loaf with Dulce de Leche & Pecans recipe in our Holiday Baking issue should include 2 cups all-purpose flour and 1 tbsp packed brown sugar instead of the amounts listed. We apologize for any inconvenience these errors may have caused.
To find out more about our recipes’ nutritional information, go to canadianliving.com/nutritioninfo.
CANADIAN LIVING DECEMBER 2020 | 129
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COOK & EAT last bite
clementine
DIVINE
CLEMENTINE MINI TRIFLES MAKES 8 SERVINGS HANDS-ON TIME 15 MINUTES TOTAL TIME 1Âź HOURS
2 cups â&#x2026;&#x201C; cup Âź cup 8 1 cup 130 | CANADIAN LIVING DECEMBER 2020
35% whipping cream maple sugar (approx) icing sugar clementines, peeled graham cracker crumbs
Using electric mixer on medium speed, beat FUHDP PDSOH VXJDU DQG LFLQJ VXJDU XQWLO VWLĚ&#x2020; peaks form. Reserve 8 clementine segments; set aside. Chop remaining segments. In eight 1-cup glasses, layer graham cracker crumbs, half of the whipped cream mixture, chopped clementines and remaining whipped cream. Refrigerate for 1 hour. To serve, garnish each serving with a sprinkle of maple sugar and a reserved clementine segment. PER SERVING about 320 cal, 3 g pro, 21 g total fat (13 g sat. fat), 30 g carb (2 g dietary ďŹ bre, 24 g sugar), 65 mg chol, 65 mg sodium, 0.6 mg iron.
PHOTOGRAPHY, TANGO. FOOD STYLING, NATALY SIMARD. PROP STYLING, CAROLINE SIMON
This classic Christmastime citrus fruit tastes even sweeter in these heavenly mini trifles.
with the most hydrogen peroxide in a whitening toothpaste.â&#x20AC;
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