INDEX
Produced in meat processing plants by means of residue collection, or in butcher shops by collecting bone and tissue, after complete removal of bones from carcass. These bones and tissues are ground, cooked, pressed for the removal of fat, and then cooked again. The meal is not supposed to contain blood, pieces of the hooves or horns, hair, stomach content or any strange material which is not involuntarily obtained by means of good practice manufacturing principles. Product designation: Beef and bone meal Physical form of presentation: Ground meal Packaging details: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% beef and bones Guarantee levels: HUMIDITY
MÁX 80 g/kg
UNPROCESSED PROTEIN
MIN 400 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
MIN 300 g/kg
ETHEREAL EXTRACT
MIN 40 g/kg
ACIDITY mg NaOH/g
MÁX 20 g/kg
PEROXIDE INDEX
10,0 meq/1000g
MINERAL MATTER
MÁX 450 g/kg
CALCIUM
MÁX 130 g/kg
PHOSPHORUS
MIN 60 g/kg
SODIUM CHLORIDE
MÁX 10 g/kg
1
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
2
Produced in meat processing plants from bones and tissue residue after the complete removal of bones from pork carcasses. The presence of blood and offal is admitted as long as it does not significantly change stipulated chemical composition. NOTE: the defined level of digestibility in pepsin is 0.002%.
Product designation: Pork and bone meal Physical form of presentation: Ground meal Packaging and storage specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% pork and bone Guarantee levels:
HUMIDITY
Mﾃ々 80 g/kg
UNPROCESSED PROTEIN
MIN 460 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
MIN 300 g/kg
ETHEREAL EXTRACT
MIN 120 g/kg
ACIDITY mg NaOH/g
Mﾃ々 60 g/kg
MINERAL MATTER
Mﾃ々 330 g/kg
CALCIUM
Mﾃ々 130 g/kg
PHOSPHORUS
MIN 60 g/kg
3
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
4
This product is obtained by means of calcination and grinding of bones.
Product designation: Calcined Bone Meal Physical form of presentation: White ground meal Packaging and storage specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% bovine bones Guarantee levels:
MINERAL MATTER
MIN 960 g/kg
PHOSPHORUS
MAX 150 g/kg
CALCIUM
MAX 33 g/kg
SIEVE RETENTION 1,00mm
MAX 10 %
SIEVE RETENTION
MAX 0%
5
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food and bovine cattle farming. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
This use of this product on ruminants is permitted.
6
This product is obtained from fresh, clean, blood free from contaminants except for those inevitably acquired during regulated slaughter procedures. Water is removed in mechanical process or evaporated by cooking until product reaches semi-solid state. This semi-solid mass is then transferred to a rapid dryer in order to remove remaining moisture.
Product designation: Blood meal Physical form of presentation: Brownish red powder Packaging and storage specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% blood Guarantee levels:
HUMIDITY
Mﾃ々 8 %
UNPROCESSED PROTEIN DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N MINERAL MATTER SODIUM CHLORIDE
MIN 80 % MIN 70 MIN 4,5 % Mﾃ々 1 %
7
Usage specifications and recommended animal species: This product is used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
8
This product results from the pressure cooking of clean non-decomposing feathers obtained during slaughtering process. The presence of blood is admitted as long as it does not significantly alter chemical composition.
Product designation: Hydrolyzed feather meal Physical form of presentation: Caramel-colored meal Packaging and storing specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% feather Guarantee levels:
HUMIDITY
Mﾃ々 80 g/kg
UNPROCESSED PROTEIN
MIN 800 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
MIN 400 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
Mﾃ々 750 g/kg
ETHEREAL EXTRACT
MIN 20 g/kg
ACIDITY mg NaOH/g
Mﾃ々 20 g/kg
MINERAL MATTER
Mﾃ々 30 g/kg
9
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
10
This product is the result of cooking, pressing and grinding of poultry offal. The inclusion of heads and feet is permitted. It must not contain feathers except for those few which might unintentionally get added. Incubatory residue and materials which are strange to product’s composition are also prohibited. Product must not present contamination by egg shells.
Product designation: Offal meal Physical form of presentation: Caramel-colored meal Packaging and storing specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% poultry offal Guarantee levels:
HUMIDITY
MÁX 80 g/kg
UNPROCESSED PROTEIN
MIN 550 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
MIN 600 g/kg
ETHEREAL EXTRACT
MIN 100 g/kg
ACIDITY mg NaOH/g
MÁX 30 g/kg
MINERAL MATTER
MÁX 130 g/kg
CALCIUM
MÁX 50 g/kg
PHOSPHORUS
MIN 15 g/kg
11
Usage specifications and recommended animal species: This product is used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
12
This product is obtained from dried, ground, nondecomposing cuts or parts (heads, tails, skins, offal and fins) of fish of various species with or without the extraction of oil. Product humidity level must not exceed 10% and NaCI level must be displayed on package. Note: pepsin digestibility values will be defined as 0.0002%
Product designation: Fish meal Physical form of presentation: Caramel-colored meal Packaging and storage specifications: Product is packaged in raffia bags and piled over raised platforms at cool room temperature. Composition: 100% fish residue Guarantee levels: HUMIDITY
MÁX 80 g/kg
UNPROCESSED PROTEIN
MIN 550 g/kg
DIGESTIBILITY IN PEPSIN 1:10.000 a 0,02% em HCl 0,075N
MIN 550 g/kg
ETHEREAL EXTRACT
MIN 60 g/kg
ACIDITY mg NaOH/g
MÁX 2 %
MINERAL MATTER
MÁX 180 g/kg
CALCIUM
MÁX 60 g/kg
PHOSPHORUS
MIN 30 g/kg
SODIUM CHLORIDE
MÁX 10 g/kg
SUM OF INSOLUBLE MATERIALS 1:1
MÁX 2 %
13
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
14
Products obtained from animal tissue in processes of restitution and extraction. Especially used as animal feed, and in the soap industry and biodiesel production.
Product designation: Poultry offal oil Physical form of presentation: Oil/liquid Packaging and storage specifications: Product is stored in tanks Guarantee levels:
HUMIDITY
Mﾃ々 1,00%
TOTAL SUM OF GREASY ACIDS
MIN 98,00%
IMPURITIES
Mﾃ々 1,00%
FREE ACIDITY IN OLEIC ACID
Mﾃ々 2,00%
PEROXIDE INDEX
5,00% meq/1000g
UNSAPONIFIABLES
0,30%
SAPONIFICATION INDEX
190-196
IODINE INDEX
73-85
TITLE
31-32
FUSION POINT
27-30
15
COMPOSITION WITH MOST IMPORTANT ACIDS / CHROMATOGRAPHY SATURATED MYRISTIC – C14
0,50%
PALMÍSTICO – C16
26,50%
STEARIC – C18
5,50% UNSATURATED
OLEIC – C18.1
42,90%
LINONEIC – C18.2
14,50%
LINOLENIC – C18.3
0,80%
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food and biodiesel production. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Products must be stored on raised platforms in clean areas at cool room temperature away from walls and direct sunlight. Platforms should be arranged separately by product type and in accordance to internal traceability procedures.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
16
This product is obtained from the heating of pre-selected fish fatty tissues. As a result, fish oil contains a lot of protein decomposition residue and other non-fatty substances.
Product designation: Fish oil Physical form of presentation: Oil/liquid Packaging and storage specifications: Product stored in tanks Guarantee levels:
HUMIDITY
Mﾃ々 1 g/kg
FREE ACIDITY IN OLEIC ACID
Mﾃ々 6 %
PEROXIDE
100 g/kg
ETHEREAL EXTRACT
MIN 950 g/kg
SAPONIFICATION INDEX
Mﾃ々 193 UNIDS/L
IODINE INDEX
190 gI2/100g
17
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product stored in tanks.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
18
This product is obtained from the heating of pre-selected salmon fatty tissue. As a result, salmon oil might contain a lot of protein decomposition material and other non-fatty substances.
Product designation: Salmon oil Physical form of presentation: Oil/liquid Packaging and storage specifications: Product stored in tanks Guarantee levels:
HUMIDITY, IMPURITIES AND UNSAPONIFICATION
MÁX 50G/KG
FREE ACIDITY IN OLEIC ACID
MÁX 6%
ANTI-OXIDANT
300MG/KG
ETHEREAL EXTRACT
MÍN 950 GL12/100G
IODINE INDEX
190 G12/100G
ÔMEGA 3
MÍN 20%
19
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product stored in tanks.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
20
This product is obtained in slaughterhouses from residue of pork belly fat tissue and other non-edible parts melted in containers equipped with stirrers and heated under steam pressure.
Product designation: Lard Physical form of presentation: Pasty fat at room temperature Packaging and storage specifications: Product stored in tanks Guarantee levels:
HUMIDITY
Mﾃ々 1,00%
TOTAL FATTY ACIDS
MIN 96,00%
IMPURITIES
Mﾃ々 1,00%
PEROXIDE INDEX
5,00% meq/1000g
UNSAPONIFIABLES
3,00%
SAPONIFICATION INDEX
190-194
IODINE INDEX
55-68
TITLE
40-43
FUSION POINT
3941
21
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming and partly in pet food. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product stored in tanks.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
22
This product is obtained in meat processing plants from fatty tissue residue in containers equipped with stirrers and heated by direct fire or steam pressure. It may also be obtained in extraction by press or centrifuge, or by the method of bone residue drainage by means of volatile solvents.
Product designation: Tallow Physical form of presentation: Solid tallow at room temperature Packaging and storage specifications: Product stored in tanks. Guarantee levels:
HUMIDITY
Mﾃ々 1,00%
TOTAL FATTY ACIDS
MIN 98,00%
IMPURITIES
Mﾃ々 1,00%
FREE ACIDITY IN OLEIC ACID
Mﾃ々 2,00%
PEROXIDE INDEX
5,00% meq/1000g
UNSAPONIFIABLE
0,90%
SAPONIFICATION INDEX
190-202
IODINE INDEX
35-48
TITLE
40-46
FUSION POINT
39-42
23
COMPOSITION WITH MAJOR FATTY ACID / CHROMATOGRAPHY SATURADOS MYRISTIC – C14
0,50%
PALMITIC – C16
26,50%
STEARIC – C18
5,50%
INSATURADOS OLEIC – C18.1
42,90%
LINONEIC – C18.2
14,50%
LINOLENIC– C18.3
0,80%
Usage specifications and recommended animal species: Product used in the composition of animal feed and animal diets for monogastric organisms, mostly in poultry and pork farming, pet food, soap manufacturing, and biodiesel production. User guide: User guides are customized in accordance to each client’s standards and technical orientations. Validity term: Three months Ideal Storage conditions: Product stored in tanks.
Further restrictions and recommendations:
The use of this product on ruminants is prohibited.
23