Why Sprouted Buckwheat is Considered as a Healthy Breakfast?

Page 1

EF I TS EN

SPROU TE

KWHEAT C U B B D

Here are just a few of the health benefits you can enjoy from eating sprouted buckwheat:

* Buckwheat contains no gluten, making it an ideal choice for those suffering from celiac disease or gluten intolerance.

* Sprouted buckwheat is high in fiber, which can aid healthy digestion and reduce your risk of heart disease, obesity, cancer, and diabetes. * There are almost as many antioxidants present in buckwheat as there are in blueberries! These antioxidants have been shown to have antiinflammatory effects.

* Buckwheat is high in magnesium, which can help protect against heart disease and reduce the frequency of migraine attacks.

* The rutin found in buckwheat helps strengthen capillaries, which improves circulation throughout the body. This effect reduces your risk of cardiovascular diseases, kidney disease, and eye problems.

To order your Sprouted Buckwheat packet, contact onADDRESS: 324 N LEVITT STREET, CHICAGO, IL 60612, US EMAIL: HOLA@LOVELILBUCKS.COM


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.