Fall & Winter 2017
Chance to win a $50 Gift Certificate by completing the
Word Search on page 20! See details inside.
MENU GUIDE Menus and Coupons from
Local Restaurants
A Publication of Capital Newspapers
club60supperclub.com
Steak • Seafood • Bar Combination Plates
Pasta & Rice Entrées
Served with soup and salad bar and your choice of potato Load your potato with cheese and bacon for $1
Served with soup and salad bar • No potato served with rice or pasta
Make your own dinner Pick any 2 items $18 1/2 Rack BBQ Pork Ribs 1/4 Deep-fried Chicken 2 Pieces Deep-fried Cod Grilled Pork Chop 3 Chicken Tenders Grilled Chicken Breast
Oriental Stir-fry Chicken or beef sautéed with a variety of oriental vegetables served over rice
Scampi Sautéed shrimp or scallops in garlic butter with potato or over pasta or rice with garlic toast
Chicken Oscar Grilled chicken breast with crab pieces and broccoli served on rice with hollandaise sauce
Chicken Parmesan Grilled chicken breast on pasta topped with homemade marinara sauce, cheese and garlic toast
Prime Tips Diced and sautéed prime tips in brown gravy with onions and mushrooms over your choice of pasta, rice or mashed potatoes
Fettuccine Alfredo Creamy alfredo sauce and broccoli tossed with fettuccine with garlic toast add chicken or shrimp for an additional charge
Beef & Pork Entrées Served with soup and salad bar and your choice of potato Blacken any steak for additional charge
Filet Mignon 8-oz. grilled tenderloin filet Pepper Steak 8-oz. filet smothered in sautéed onions, peppers, and mushrooms
Ribeye 12-oz. flavorful portion Prime Rib Petite (8-10oz) Queen (12-14oz) King (16-18oz) Slow cooked and seasoned to perfection **Available Friday and Saturday only
Top Sirloin 10-oz. hearty grilled steak Chop Steak 8-oz. juicy chopped steak topped with onions and mushrooms Baby Beef Liver 10-oz. Baby beef liver, grilled in seasoned flour with sautéed onions
Bacon-wrapped Pork Loin
Chicken & Seafood Entrées Served with soup and salad bar and your choice of potato additional charge
Broasted Chicken Quarter or Half Broasted until perfectly crisp. All white meat with half-order additional cost
Chicken Tenders Six lightly-seasoned chicken tenders, deep-fried until crispy
Chicken Cordon Bleu Dinner A grilled chicken breast with ham, swiss cheese smothered with Hollandaise sauce
Jumbo Shrimp Jumbo shrimp, broiled, deep-fried, coconut breaded, stuffed or scampi style
Scallops Gems of the sea, broiled, deep-fried or scampi style. Atlantic Cod Broiled cod filet 2 or 3 piece deep-fried Walleye Canadian Walleye filet, broiled, deep-fried or pan fried Salmon
A marinated pork loin filet wrapped in bacon and grilled
Grilled Salmon seasoned to perfection-served with dill sauce
Pork Chops Two juicy grilled pork chops BBQ Pork Ribs Half rack or Full rack
Shrimp, scallops, and cod, broiled or deep-fried
Tender pork ribs with a sweet & tangy BBQ sauce
Tasty lobster, chunks deep-fried and served with hot drawn butter
Ham Steak A hearty 1 lb. portion of grilled ham
Seafood Platter Lobster Chunks AHI Tuna A 8-oz red tuna fillet, seared to your liking
Open Thursday thru Monday Serving 4:30pm til 9:00pm Children’s Menu • Lighter Fare Menu Always Available • Full Bar Mondays & Thursdays Featuring Broasted Chicken, BBQ Pork Ribs & Smelt Fridays Featuring Fish Fry & Prime Rib • Saturdays Featuring Prime Rib
SUPPER CLUB East Shoree of Beautiful Lake Emily,, Located 7 Miles Northwest of Fox Lake on Highway A, or 10 Miles West W of Waupun (Left Off Of Highway AW) Serving Tuesday, Wednesday & Thursday 4:30pm-9:00pm; Friday & Saturday 4:30pm-10:00pm; Sunday 11:30am-9:00pm (Closed Mondays)
For RESERVATIONS or PRIVATE PARTIES CALL 920-928-3348
Welcome to
Schaumburg...
It is our desire to make you feel welcome and comfortable at all times. We serve only choice steaks, the leanest poultry, the freshest seafood and offer only the finest cocktails. We feel confident your visit with us will be a pleasant and enjoyable evening of relaxation and excellent food. Thank you for dining with us and please return soon. Your hosts, David and Candy Palmiteer
POULTRY & PORK One-half Roast Duck with orange glaze Chicken Cordon Bleu
12 oz.
Tenderloin
(broiled chicken breast topped with mushrooms and Swiss cheese)
(lean and flavorful)
One-half Broasted Chicken Dinner with breast, leg, thigh, and wing Barbecue Ribs ½ rack Full rack
(superb flavor)
Prime Rib
1 chop
(choice of broiled or broasted to perfection)
16 oz.
6 oz.
12 oz.
12 oz.
16 oz.
(available Thur-Sat-Sun only)
(tender pork ribs served in our special sauce)
Pork Chops
$
(steak lovers delight)
(homemade and stuffed with three cheese blend and ham served on a bed of wild rice)
Chicken Monterey
STEAKS
Rib Eye
Add sauteed onions/mushrooms
2 chops
Add garlic, cajun, or montreal seasoning
COMBINATION DINNERS
PASTA CHOICES Pasta Parmesan
Rib Eye Steak or Tenderloin with 9 oz. Tail ....Market Price Rib Eye Steak or Tenderloin with Shrimp
Chicken Parmesan
Rib Eye Steak or Tenderloin with French-fried Lobster
Vegetable Primavera
(savory selection of seasoned vegetables and pasta) (Marina sauce on a bed of pasta with Parmesan cheese)
(broiled or fantail)
Childrens Menu Available
FRIDAY SPECIALS
Homemade Clam Chowder cup bowl Beer Battered Cod plate All you can eat Cod Haddock Lake Perch Blue Gills Fresh Shrimp Plate Poorman’s Lobster Breaded Fantail Shrimp Tavern Battered Smelt French Fried Scallops Fisherman’s Platter (Beer battered cod, perch, poorman’s lobster, and smelt)
(stuffed with crab and cheese) (Above includes: choice of potato, coleslaw & rye bread)
Kiddy Fish Fry (under 10) with french fries and apple sauce
All you can eat
(Tuesday • Wednesday * Thursday)
Chicken & Dumplings (Wednesday Nights)
French-fried Lobster (deep fried to a golden brown)
Shrimp Dinner (choose one: fantail, scampi, or broiled)
Broiled Walleye Pike French-fried Seafood Platter (includes shrimp, scallops, lobster, and perch)
Broiled 9 oz. Lobster Tails 1 tail or 2 tails ..Market Price (served with melted butter)
Stuffed Shrimp
We also offer Broasted Chicken
SEAFOOD SELECTIONS
*Please allow extra time for the broiled lobster dinner*
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Gluten Free Entrees Available Inquire with your server!
PARTY PACKAGES
Please consider Schaumburg to help you plan that special party. We have several packages to meet your needs. Our options range from hors d’ oeuvres and cocktails, to family-style dinners, buffets, limited menu options or order from our regular menu. We can also design a special menu as per your request. Enjoy your special party in one of our dining rooms any time of the year or perhaps on the patio during the enjoyable Wisconsin summer.
Book your holiday parties now.
Anniversary Celebration! Celebrating 25 Years under Campbell Ownership
Craig “Doc” Campbell & Jeff Campbell Chef/Owner Cooking is our craft. Every meal we prepare is done with patience, love, and extreme attention to detail. We deliver our absolute best, every single time. Indulge in a meal today at Capri Steak House.
Classic Wisconsin Supper Club
Great Steaks • Prime Rib • Friday Fish Fry Seafood • Nightly Specials Customize Your Own Dinner All Dinner entrees served with choice of two side dishes & relish tray. Lite dinner entrees served with soup or salad and one additional side dish.
Delicious Dessert Menu Open for Lunch featuring steak, fish, lite entreés, salads and sandwiches Full Service Bar Children’s Menu Available Complete Menu Available For Carry-out!
126 S. Ludington St., Columbus WI 53925
(920) 623-4818
Lunch Hours
11:00am-1:30pm • Tuesday-Friday
Dinner Hours
4:30 - 8:30 • Tuesday-Thursday 4:30 - 9:30 • Friday & Saturday 4:00pm-8:00pm • Sunday Reservations Suggested
DINE IN • CARRY-OUT • DELIVERY (920) 887-7994
Appetizers Sampler Platter Italian Nachos Calamari Cheese Bread Spinach & Artichoke Dip Bruschetta Chicken Tenders Scallop Stuffed Mushrooms Cheese Curds Beer Cheese Dip Fried Ravioli Crab Cakes
Salads
Signature Pasta
Steaks & Such
Homemade Calzones
Spaghetti Cajun Grilled Pasta Seafood Scampi Capellini Meat Lasagna Bruschetta Chicken Penne Classico Truffle Mac & Cheese Portabella Penne Chicken Tetrazzini Chicken Parmigiana Carbonara
Fried Fish
Three Meat Chicken & Broccoli Build Your Own Sausage & Portabella BBQ Chicken Tuscan Chicken
Salmon Prime Rib (Fri & Sat) Sirloin (6oz. or 10oz.) Shrimp Dinner Smothered Cod Ribeye Fresh Catch of the Day
Wraps Tuscan Caesar Wrap
Cobb Salad Crispy Chicken Salad Southwest Chicken Salad Tuscan Caesar Salad Greek Salad
Kid’s Menu Fettuccine Alfredo Chicken Tenders Grilled Cheese Pizza Spaghetti Macaroni & Cheese Fish Hotdog
Classic Pastas Pasta Trio Spinach Mushroom Lasagna Chicken Fettuccine Alfredo Shrimp Tetrazzini Manicotti Fettuccine Alfredo Cheese Ravioli Eggplant Parmigiana Tortellini Roasted Garlic Shrimp Fettuccini
Crispy Chicken Wrap Southwest Wrap
Sandwiches Grilled Chicken Build Your Own Burger Hot Supreme Meatball Sub Salmon BLT Prime Rib Melt Southwest Chicken Bistro Steak Sandwich
Wood Fired Pizzas 10” 16” Benvenuto Bianca Margarita Three Meat Combo Formaggio Veggie Peach Gorgonzola Chicken Roasted Asparagus
Gluten-Free Menu Available Call Ahead Seating Welcome!
23oz. Tap Beer Starting @ $3.50
Kids eat free on Mondays 1/2 priced bottles of wine Monday & Tuesday 1/2 priced appetizers in the bar Monday - Sunday from 3-6pm
831 Park Ave., Beaver Dam At the Intersection of Hwy 151 & 33
OPEN AT 11:00AM 7 DAYS A WEEK
Locally Owned & Operated
For all 7 Locations visit: www.benvenutos.com
Menu Guide | 7
WAYSIDE AMOCO RESTAURANT & REPAIR Hwy 44 & 73 • Markesan, WI
Repair • 920-398-3722 ~ Restaurant • 920-398-3484
Breakfast Specials • • • • • Monday Eggs & Toast .................... $1.25 tuesday Egg, Potato & Toast ......... $2.89 wednesday Pancake (Plate Size) ............ $1.25 Try Our thursday Biscuits & Egg, Toast & Meat............ $3.69 ! Gravy
With the purchase of an Entree Not Valid With Any Other Offer One Coupon Per Person Offer expires when you use it!
920-623-4818
$4.99
Monday One Pound Burger (You Build) tuesday FREE Coffee Meatloaf on Tuesda wednesday ys! Prime Rib Basket Mondaythursday Friday 3-Pc Broasted Chicken Desserts of ! y friday the Da Fish Fry Starts at 11:00am saturday 3 Pc Broasted Chicken • Shrimp Basket sunday Cooks Choice HOMEMADE
PIZZA
Gas • Lottery Fishing License Pop • Beer • Wine
5 OFF
any appetizer on our menu
Pota Pancakto e All you s can ea t
Lunch Specials • • • • • • •
ONE STOP C-STORE
Up to $
SUPPER CLUB East Shore of Beautiful Lake Emily, Located Northwest of Fox Lake on Highway A, or 10 Miles West of Waupun, off of AW
Buy One Dinner,
Get $3.00 off 2nd Dinner
Valid Tuesday & Thursday only (Excludes daily specials, Holidays & lobster) expires 3-31-18
$1.00 OFF
One Appetizer
w/Dinner Purchase Sunday thru Thursday (expires 12-31-17 not valid holidays)
N10604 Chief Kuno Trail, Fox Lake
920-928-2576
50
% OFF
Any Appetizer With Dinner Purchase
Offer Expires 12/31/17. Photocopies are not accepted.
8 | Menu Guide
Fall & Winter 2017
(920) 623-4818 126 S. Ludington St. Columbus
Open Lunch hours 11:30am-1:30pm Tuesday-Friday Dinner hours 4:30-8:30 Tuesday-Thursday 4:30-9:30 Friday & Saturday 4:30-8:30 Sunday
Farm-to-table is changing the restaurant business
SUPPER CLUB
Farm-to-table is a movement that promotes serving local products, preferably food and beverages acquired directly from a producer. Farm-to-table eateries source ingredients locally as much as possible, and diners are increasingly expressing a preference for these establishments. According to the National Restaurant Association’s “What’s Hot in 2015” survey, locally sourced meats and seafood, locally grown produce, environmental sustainability, and natural ingredients/minimally processed foods were among the most popular food trends.
920-623-3113
W2164 Hwy 60, Columbus, WI Open Thursday - Monday Serving 4:30 til 9:00
Like us on www.club60supperclub.com
Farm-to-table establishments reduce carbon footprints by cutting back on the amount of resources necessary to get food from the farm to the restaurant. The farm-to-table movement began as a countermeasure to big agriculture and chemically controlled produce. Although there is no hard data on just how many restaurants can be considered farm-to-table, organic farming in general is big business. In its 2014 Organic Survey, the U.S Department of Agriculture’s National Agriculture Statistics Service reported that sales of organic products increased by 72 percent since 2008. California, Washington, Pennsylvania, Oregon, and Wisconsin were the top five states for organic farming, accounting for 78 percent of organic sales in the United States at the time of the survey. Supporting farm-to-table establishments can benefit the planet, but consumers should know that there are additional advantages to patronizing such businesses.
Menu Guide | 9
Fall & Winter 2017
· Support for local businesses: Local restaurateurs who embrace farm-to-table can support and promote other local operations. Restaurants can help farmers by purchasing excess crops or simply providing the demand for farmers’ products. · Greater control over ingredients: In some instances, chefs can travel to nearby farms during harvest to personally select items for their restaurants, ensuring excellent quality. · Better taste and quality: Fresh food is picked at its peak instead of being forced to ripen during a long journey. This typically translates to more flavorful foods. · Evolving and updated menus: Because farm-to-table means sourcing in-season ingredients, restaurants must have fluid menus that change based on the availability of ingredients and fishing and harvesting quotas. This can lead to greater variety and prevent menus from becoming dated or overly familiar. Hyper-local sourcing that fuels farm-to-table operations continues to be an in-demand restaurant trend. Diners can rest easy knowing that patronizing such establishments benefits both the environment and the local economy.
Buy One entree at Reg. Price
receive $3 OFF 2nd Entree
CASINO
SUPPER
CLUB
N3233 SEIER RD., FALL RIVER, WI • 920.484.3378 (5 miles west of Columbus on Hwy 16)
H o u r s : S u n . , We d . , F r i . , S a t . • B a r O p e n s a t 4 p m • D i n i n g R o o m a t 5 p m • C l o s e d : M o n . , Tu e . , T h u r. w w w. c a s i n o s u p p e rc l u b . c o m
Offer Expires 11/30/17 • Must present coupon at time of order. • Not valid on holidays
BUY 1 LUNCH GET 1 LUNCH
HALF OFF! (of equal or lesser value, with beverage purchase)
Monday or Tuesday only. Cannot be combined with specials or other coupons. Expires 12-19-17.
709 Park Ave., Beaver Dam 920.885.4510
Valid thru 11/27/17
FREE
6pz. Sushi Roll With any purchase over $25 Max $5 value with coupon. Not valid with any other discounts.
SAKE HOUSE (920) 219-9995
SAVE
50% OFF any Beverage one coupon per person, per drink Excludes bottled beverages. Expires 12/24/17.
409 N. Ludington St. Columbus
DAILY SPECIALS Monday – All You Can Eat Wings - $8.50 Tuesday – All You Can Eat Spaghetti - $7.00 Wednesday – Burgers, Fries, Hot Dogs & Chicken Sandwich Specials - $1.25 Thursday – Taco Specials - Starting at $2.00 Friday – Friday Fish Fry - Starting at $7.00
(920) 928-3470
N10575 Chief Kuno Trail, Fox Lake Open Tues thru Sun 11am-Close Mon. 3pm-Close
10 | Menu Guide
Fall & Winter 2017
CASINO SUPPER CLUB N3233 Seier Rd., Fall River, WI 920.484.3378
Local Dining promotes community Dining out is a great way to celebrate life’s milestones or simply reconnect with friends and loved ones. Research firm NPD Group found that, by the end of 2015, restaurant visits by consumers increased by 700 million compared to just five years prior. While chain restaurants invest heavily in advertising, independently owned restaurants do not have those same resources. Multi-unit chains also have more pull with suppliers and might be able to negotiate better deals, or can spread operational costs across various locations. Too often diners are not aware of the vast array of tasty, well-priced and artisanal foods awaiting them just down the street. But dining out at local eateries can be beneficial in various ways.
409 N. Ludington St. Columbus
Across from the Amtrak station
920.623.5540 OPEN DAILY
Mon 6am-2pm; Tue-Fri 6am-5pm; Sat 7am-1pm; Sun 8am-11:30am
Menu Guide | 11
Fall & Winter 2017
831 Park Ave., Beaver Dam
Freedom of experimentation Although chain restaurants may have to meet approval from administrative boards and marketing departments before they can introduce new fare, independently owned restaurants can let their diners decide which foods remain on the menu and even adapt to community trends. Local restaurants may take pride in serving cultural or regional foods. Ability to customize Independently owned restaurants may be more amenable to adapting recipes or making substitutions to meet diners’ requests. Skilled local chefs can think on the fly and modify recipes, which may not always be possible in chain establishments. Crowd control Local restaurants tend to be smaller and more intimate than many chain restaurants. This can translate into a calm dining experience. When crowds are small, the noise level inside the restaurant may be muted and service may be fast because there aren’t as many tables to serve. Furthermore, local establishments, although concerned about making a profit, may be less worried about table turnover rate, preferring to let diners linger if it means repeat business. Familiar faces Some diners enjoy being a “regular” at their favorite local restaurants. Local dining spots also become gathering locations for residents in the know, instead of passing-through tourists or commuters. Much can be said about the advantages of patronizing local eateries. Men and women who want unique dining experiences can give local, independently owned establishments a try.
920-887-7994 www.benvenutos.com
1/2 off
Any Appetizer with the Purchase of 2 Entrees
Not valid with other offers, discounts or coupons. Expires 3/31/2018
6
99
Adult Buffet with purchase of one adult buffet at regular price and two tw drinks.
Expires 12/31/17 Coupon Code 699
Pizza Ranch ofWaupun
900West Main Street 324-9000 www.thepizzaranch.com
FREE DRINK
High-quality food Many local establishments have complete control over their suppliers and menus. As a result, they can be picky with regard to the vendors they use and the produce, meats, dairy, and other ingredients that they select. Many small, independently owned restaurants team up with local organic farmers and distributors to supply a farm-to-table experience that many diners now enjoy.
Mon-Fri 7am-5pm Saturday 8am-4pm Sunday 9am-3pm
920-261-6554
Buy 1st Drink, Get 2nd Drink FREE
FREE drink equal or lesser value. Present coupon at time of purchase. Offer good for one time use only. Not valid with any other offer. Redeem at Berres Brothers Café & Retail Store, 202 Air Park Drive Watertown, WI. Expires 04/30/2018 DCMENU1017
5
$
00
OFF
when you purchase
2 Adult Buffets & 2 Beverages at regular price
Breakfast Lunch or Dinner BUFFET Valid daily
Good for party of 2. Expires 4-30-18 (not valid holidays)
1520 N. Spring St., Beaver Dam 920-885-2755
12 | Menu Guide
Fall & Winter 2017
Dieting and Dining Out 831 Park Ave., Beaver Dam
920-887-7994 www.benvenutos.com
Dining out is big business. A 2016 Consumer Reports survey of more than 68,000 subscribers projected that Americans would spend $720 billion at restaurants in 2016 alone. That equates to nearly half of every food dollar spent in the United States. Dining out is a great way to try new things, experience new cultures without traveling overseas and spend time with friends and family. But men and women who are dieting or trying to gain greater control over the foods they eat may be nervous about dining out. Many restaurants feature nutritious foods that won’t compromise dieters’ goals of eating healthy. Dieters concerned about veering off course when they dine out can take the following steps to stay on course. ■ Research menus before choosing a restaurant. Apps such as Grubhub and Seamless make it easier than ever for diners to explore menus before booking reservations. Diners can utilize such apps or their corresponding websites to peruse menus so they can rest easy knowing they will ultimately patronize restaurants that won’t compromise their commitments to eating healthy.
Order an appetizer instead of an entrée.
■
é f a C Caf
Controlling portion sizes can help dieters lose weight and keep the weight off. But many restaurants understandably serve large portions in an effort to ensure their customers get enough to eat and don’t feel cheated when the bill is presented. Dieters worried about entrée portions and their ability to avoid the temptation to eat large portions can order exclusively from the appetizers menu. Appetizers are meant to be shared, so they should be filling when eaten by just one person. And many restaurants’ appetizers menus are just as varied as their entrée offerings. ■ Skip or split dessert. Few people have the time or ability to prepare restaurant-style desserts at home. That makes desserts even more special when dining out. However, dieters may want to skip dessert if the dessert offerings are limited to high-calorie, sugar-laden offerings. Dieters who simply must indulge in dessert can split desserts with fellow diners or opt for low-calorie fare such as fruit. ■ Dine out infrequently. Dieters can indulge in favorite foods or less healthy fare every now and then without feeling guilty. In fact, many dieting experts suggest the occasional indulgence as a motivator or reward for hard work. Diners who dine out infrequently can use their special nights out as their opportunities to indulge. Avoid overindulging, which can be both unhealthy and uncomfortable. Dining out is incredibly popular, and diets don’t have to avoid their favorite restaurants.
Menu Guide | 13
Fall & Winter 2017
Gluten-free a must for those with celiac disease The availability of gluten-free offerings has increased considerably at grocery stores and restaurants in recent years. Dozens of wonderful gluten-free dining options exist all over Wisconsin. Many restaurant owners and food producers know that gluten often lurks in products unrelated to wheat. Some restaurants are more attentive to the details of preparing a safe gluten-free meal than others, so you have to ask a lot of questions as you order. Even more important if something seems suspicious when your food arrives, don’t hesitate to ask questions until you are sure your order has been prepared and delivered properly. Always tell your server you have celiac disease or gluten intolerance and need to avoid anything with wheat, barley or rye and most oats, including flour, breading, soy sauce or teriyaki sauce, and seasoning that might contain flour. If you are ordering a salad, note that you cannot have croutons or any topping made with bread or breading. Also ask about preparation, because this can cross-contaminate foods that would otherwise be gluten free. Are French fries made
in a dedicated fryer? Are gluten-free items prepared in a separate, dedicated area using dedicated pots, pans and utensils or are these cleaned thoroughly between uses? Is the grill cleaned before gluten-free foods are made? In restaurants where you are unsure about the validity of the gluten-free menu and those that don’t have one and can’t answer your questions satisfactorily, order the items on the menu that are unlikely to be crosscontaminated. A plain baked potato is a better choice than fried potatoes for example. Ask that the grill or pan be cleaned before your plain meat, seafood or poultry is prepared. Plain vegetables and fruit are also good choices. While gluten-free diets may have become a trendy way for people to deal with everything from mild indigestion to gastrointestinal problems, those with celiac disease have no choice but to avoid gluten. The Celiac Disease Foundation says that celiac disease is an autoimmune disorder that occurs when gluten is ingested. Essentially, the body mounts an immune
Big Daddy Ham & Provolone Turkey Breast Club Tuna Three Cheese Italian Special Garden Veggie Roast Beef Cheese Steak Double Cheese Steak Pepperoni Melt Philly Cheese Steak Chicken Breast Chicken Cheddar Deluxe Meatball & Provolone Hot Veggie BLT
Classic symptoms of celiac disease include bloating, gas, fatigue, diarrhea, anemia, and osteoporosis. Some people may have no symptoms, and the Mayo Clinic says that more than half of adults with celiac disease have signs and symptoms that are not related to the digestive system. Such symptoms may include mouth ulcers, itchy skin, damage to dental enamel, and joint pain. Reactions may occur even after consuming small amounts of gluten. Dining out with family and friends is such a central part of living a happy, healthy, gluten-free life that you should not let the challenges it presents stop you from enjoying a meal outside your home. You can eat out, just be cautious.
BETTEr BrEAD. BETTEr
PArTy BoxES AvAilABlE... PErfEcT for GAmE DAy!
7½” SubS
system response when gluten - a protein found in wheat, rye and barley - is consumed. These attacks affect the small intestine and can damage the villi, which are small, finger-like objects that line the small intestine. Over time, the villi can diminish, impacting how well nutrients can be absorbed. Malnutrition may occur over time. Estimates suggest that celiac disease affects one in 100 people worldwide.
SUBS. ®
other SizeS
Gourmet GarDen SalaDS
5” Mini (Select Subs) 15” Whole
with your choice of:
Party Subs
Turkey Breast Club Italian Tuna or Chicken
Ham
2 Foot Sections (serves 6-10)
Party Platter 20 Pieces 25 Pieces 30 Pieces Sides
SiDeS
Soup of the Day Chili Fresh Baked Cookies Chips Fries & Cheesecurds
Fax Ahead for Pickup or Delivery
FAX: (920) 885-3399 or order online at cousinssubs.com
new SUBS off
BUY 2
7 1/2” SUBS, Get 3rd SUB
Free Beaver dam Store Only (Free Sub of equal or lesser value. Excludes Big Daddy. One coupon per person. Not valid with other specials or coupons) Expires 11-30-17
hoT
the
Grill
Convenient Drive thru WinDoW Ph:
(920) 885-3333
820 Park Ave., Beaver Dam Park Village Mall (Across from Shopko)
820 Park Ave., Beaver Dam
(920) 885-3333
Park Village Mall (Across from Shopko)
Great Happy Hour Specials and $ 5 Appetizers Every Day!
Serving Breakfast
Saturday & Sunday 7am - 2pm
709 Park Ave., Beaver Dam
We DELIVER! Mon. thru Thur. 4pm-9pm
Good Food, Good Drinks, Good Times.
KICKOFF CLASSICS
Boneless Buffalo Wings
P.a.s.C. BuRgeR Black & Blue Burger Bacon Cheese Burger Mushroom Swiss Burger Jalapeno Burger Cheeseburger Hamburger
Fiesta Nachos Quesadillas Southwestern Egg Rolls Mozzarella Cheese Sticks
BuFFalO WIngs
Tossed in our favorite sauce!
Bacon Cheese Fries
JuICY BURGERS Big Ten Burger
All sandwiches come with a cup of soup, choice of French Fries, mashed potatoes, pasta salad or vegetable of the day.
FRIDAY FISH FRY all YOu Can eaT BeeR BaTTeRed FIsh sPeCIal
PanInIs & WRAPS
All come with a cup of soup, choice of French Fries, mashed potatoes, pasta salad or vegetable of the day.
Chicken Caesar Panini Buffalo Chicken Panini Beef Panini
Chicken Caesar Wrap Beef or Chicken Fajita Wrap Buffalo Chicken Wrap
TasTY SANDWICHES hOMeMade
PIZZAS
920.885.4510
Buffalo Sandwich ReuBen sandWICh Park Avenue Chicken Gyro Sandwich Philly Cheese Steak Sandwich
MelTs & CLUBS
All come with a cup of soup, choice of French Fries, mashed potatoes, pasta salad or vegetable of the day.
Chicken Bacon Melt Patty Melt Beef Melt
BLT Club Smoked Turkey Club Mile High Club
Onion Straws Fried Mushrooms Fried Pickles P.a.s.C ChIPs & salsa
TRadITIOnal nal
PASTAS
FeTTuCCIne alFRedO Cajun Chicken Pasta Black & Blue Pasta Spaghetti
seaFOOd & CHICKEN Fresh Grilled Salmon Shrimp Trio Salmon & Shrimp Scampi Combination
Chicken Tenders Dinner Chicken Fajita
STEAKS and RIBS New York Strip Steak Rib Eye Steak
Steak Fajita BaBY BaCK R RIBs
kids Menu aVaIlaBle Watch green Bay & uW games here!
Many Big Screen TV’s and Drink Specials during all games!
N10575 Chief Kuno Trail, Fox Lake • (920) 928-3470
www.boathousepubandeatery.com Open Tues. - Sun. 11am, Mon. Open 3pm
DaILY SPeCIaLS StarterS MONDAY
“Yacht”-Cho All You Can Eat Nachos** Chicken Wings $7.75 Small $12 (Feeds 2-4) or TUESDAY All You Can Eat Spaghetti $6.75 Large $15 (Feeds 4 or more)
StarterS
Tortilla Chips
with your choice of salsa or
“Yacht”-Cho Nachos**
nacho cheese $2.75 Small $12 (Feeds 2-4) or or more) Large $15 (Add sour (Feeds cream4for 50¢)
Tortilla Chips Breaded Mushrooms
with your choice of salsa or
Cheddar Nuggets $2.75 nacho cheese
(Add souror cream for 50¢) Cheddar Cream Cheese Poppers Breaded Mushrooms Onion Rings Cheddar Nuggets Cheddar Cauliflower Poppers Breaded Onion Rings** Broccoli Cheese Bites Breaded Cauliflower** Mozzarella Sticks Broccoli Cheese Bites** Calamari Fries Mozzarella Sticks** Onion Cream Tanglers Cheese Poppers** Taco Bites Onion Tanglers (Haystack)** Taco Bites** Breaded Zucchini Rounds Breaded Mini CornZucchini Dogs Rounds** Mini Corn Dogs** Munchers Munchers** Pickle Fries $4.25 ea. or 3 for $12
$4.75 ea.adding or 3 for ($13 when Mozz$13.50 Wraps) ** Dippin’ Sauces: Ranch, Chicken Nuggets, Strips,BBQ, Salsa, Sour Cream, Cocktail Drummies or Boneless Wings Sauce or any Salad Dressing
$6.00 per order Chicken Add FriesNuggets, $1.25 Strips,
Drummies or Boneless Wings Quesadillas $4.75 ea. or 3 for $13.75 Cheese, ChickenNEW! or Taco
Quesadillas 6”Cheese, or 12” Chicken $4.75ortoTaco $8.75 6” or 12”of$4.25 to $7.75 Variety Fries, Garlic Bread, Variety of Fries, Garlic Bread, Pizza Bread, Mozzarella Pizza Bread, Mozzarella Wraps Wraps Wrapsand and Colby Colby Wraps starting starting at $1.50 $1.50
Boat House Little Mate Menu Available for kids 10 and under.
WEDNESDAY
$1.00 Burgers & Chicken Sandwiches
HomemaDe $1.75 PIZZaS! $6.00 THURSDAY
Taco Specials Starting at
FRIDAY
Fish Fry & Fish Specials Starting at
HAVE IT YOuR WAY! 9”, 12”, 14” or 16”
Homemade We have any topping
PIZZaS! you can think of!
HAVE IT YOuR WAY! 9”, 12”, 14” or 16” We have any topping you can think of! Grilled Chicken Salad
WraPS & SaLaDS
WraPS & SaLaDS
.................................. Lg. $8.75 Sm. $6.25 A platter or plate of mixed lettuce topped with pieces of grilled chicken plus tomatoes, black olives, bacon, shredded cheddar and croutons Grilled Chicken Salad .................................... Lg. $8.25 Shrimp Salad..... Lg. $9.25Sm. Sm.$5.75 $6.50 platter or or plate plate of AAplatter of mixed mixedlettuce lettucetopped topped with pieces of grilled chicken plus tomatoes, with shrimp plus tomatoes, blackand olives, blacksmall olives, bacon, shredded cheddar shredded croutons cheddar and croutons!
Grilled Wrap ................. $8.75 ShrimpChicken Salad .......Lg. $8.50 Sm. $6.00
platter or plate mixed with lettuce topped AAsoft tortilla shellofstuffed lettuce, with small shredded shrimp pluscheddar, tomatoes, black&olives, tomatoes, bacon shredded cheddar and(Your croutons! grilled chicken pieces! choice of ranch orGrilled caesar) Chicken Wrap ............... $7.75 A soft tortilla shell stuffed with lettuce, Taco Wrap ....................................... $8.75 tomatoes, shredded cheddar, bacon & grilled Achicken soft tortilla shell stuffed with lettuce, pieces! (Your choice of ranch or caesar) tomatoes, taco meat, shredded cheddar, sour Taco Wrap ........................................ $7.75 cream and salsa! A soft tortilla shell stuffed with lettuce, tomatoes, meat, shredded cheddar, sour BLT Wraptaco .......................................... $8.50 cream and salsa! A soft shell tortilla stuffed with lettuce, BLT Wrap tomatoes and........................................... lots of bacon and your$7.00 choice A soft shell tortilla stuffed with lettuce, of mayo or Miracle Whip tomatoes and lots of bacon and your choice of mayo Miracle Whip Ham & or Cheese Wrap ................... $8.50 & Cheese Wrapwith ................. AHam soft shell tortilla stuffed ham, $7.50 A soft shellcheddar tortilla stuffed with ham, shredded shredded lettuce, tomatoes and cheddar lettuce, tomatoes and your choice of your choice of mayo or Miracle Whip mayo or Miracle Whip All wraps served with chips and come in your choice of plain, tomato basil, whole wheat or garlic and herb
Homemade Soups and Chili starting at $2.50 $2.00 Variety of Salads and Healthy Items
DOGS, CHICKeN & MISC.
Hot Hot Dog DogJust Justaa1/4 1/4 lb. lb. Dog!! Dog!!.................$3.75 ..................... $3.75 $4.25 Polish Polish Sausage SausageJust Justthe theLink! Link!............ ............$4.25 Grilled Grilled Chicken.............................. Chicken................................$6.50 $7.00
Loaded Loaded Dog Dog ........................................... ...........................................$5.25 $5.75 Loaded with your choice choice of of relish, relish, onions, onions,chili, chili, sauerkraut and/or shredded shredded cheddar! cheddar!
Chicken Louie Louie........................................ ..................................$7.25 $7.75 Chicken Grilled Chicken Breast Filet with with Swiss Swiss Cheese, Cheese, Bacon and your choice choice of of either either BBQ BBQsauce sauceoror Ranch dressing!
Loaded Ham andChicken Cheese................................... .................................$7.75 $5.50 The Grilled loaded grilledAmerican onions, or Grilled hamchicken with your choicewith of either green & topped with or provolone cheese! Swiss peppers on your Choice of Bread Kaiser Roll!!
Boneless, skinless chicken chicken Breast Breast with with lettuce, lettuce, tomato and mayo!
Chicken Cordon CordonBleu Bleu......................... .....................$7.25 $7.75 Chicken Grilled Chicken Breast Filet with with Swiss Swiss Cheese, Cheese,Ham Ham and Ranch Ranch Dressing! and Dressing! Steak Sandwich............................. Sandwich ...............................$7.50 $8.50 Steak
Grilled Steak Steak served served on Grilled on aa Kaiser Kaiser Roll! Roll!(Need onion?)
Fish Sandwich................................. Sandwich...................................$6.75 $7.50 Fish
Deep Fried Fried Cod Deep Cod on on aa Kaiser Kaiser Roll Roll with with American American Cheese, Lettuce Lettuce and Cheese, and Tarter Tarter Sauce! Sauce!
Popcorn Shrimp............................. Shrimp. .............................$6.75 $7.50 Popcorn
15 to to 30 20 pieces pieces of 25 of Small Small Shrimp Shrimp served servedwith with Cocktail Sauce. Sauce. Cocktail
Pork Chop ChopSandwich Sandwich......................... ....................$6.75 $6.75 Pork
Grilled Pork Pork Chop Chop served Grilled served on on aa Kaiser Kaiser Roll! Roll!
BLT .......................................................... 5.00 BLT ............................................................... $4.50 You guessed it! Bacon, Lettuce and Tomato on your You guessed it! Bacon, Lettuce and Tomato on your choice of Bread or Kaiser Roll! choice of Bread or Kaiser Roll! All sandwiches served with chips and a pickle
All Cheese sandwiches served with chips andCheddar, a pickle choices: American, Swiss, Cheese choices: American, Swiss, Provolone or Pepper JackCheddar, Provolone or Pepper Jack
Loaded Loaded Polish Polish....................................... ......................................$5.75 $6.25 Loaded with your your choice choice of of relish, relish, onions, onions,chili, chili, Loaded with sauerkraut and/or shredded shredded cheddar! cheddar!
Ham and Cheese ................................. $4.50 Hot Ham Club ....................................... $6.00 Grilled choice of either American Grilled ham Ham with with your Bacon, Lettuce, Tomato and youror Swiss on your Choice of Bread or Kaiser Roll!! choice of cheese served on a Kaiser Roll!
Hot HamSteak Club ........................................ $5.25 Loaded ...................................... $9.00 Grilled Ham with Bacon, Lettuce, Tomato and your Loaded with grilled onions, green pepper sand choice of cheese served on a Kaiser Roll! mushrooms served on a Kaiser Roll Loaded Steak ........................................ $8.50 Rueben $7.50 Loaded with..................................................... grilled onions, green pepper sand Sliced Corned Beef on witha Kaiser Swiss Cheese mushrooms served Roll & Sauerkraut served on Rye bread with 1000 Island Dressing!
Rueben ..................................................... $6.75 Grilled Cheese ..................................... $4.00 Sliced Corned Beef with Swiss Cheese & Sauerkraut American melted yourIsland Choice of Bread served on Cheese Rye bread withon 1000 Dressing! or a Kaiser Roll (Bacon for 75¢ or Tomato for 25¢)
Grilled Cheese ...................................... $3.50 The Porker American Cheese............................................. melted on your Choice of$9.50 Bread Grilled PorkRoll Chop topped withorHam, Bacon or a Kaiser (Bacon for 75¢ Tomato forand 25¢) Your Choice of Cheese served on a Kaiser Roll!
The Porker ......................................$8.50
Substitute fries topped with anywith selection $1.50and or Grilled Pork Chop Ham,for Bacon Substitute an appetizer $4.00Roll! Your Choice of Cheese served onfor a Kaiser Substitute fries with any selection for $1.25 or Substitute an appetizer for $3.50
burgerS BUrGerS
The Row Row Boat Boat........................................ .......................................$6.00 $6.75 The
Just a Burger (Need raw raw or or fried fried onions?) onions?)
The Kayak Kayak ............................................... ...............................................$7.00 $8.00 The Our Bacon Cheese Cheese Burger! Burger! Your Your Choice ChoiceofofCheese! Cheese! The Runabout Runabout....................................... .......................................$6.75 $7.50 The
Our Cheese Burger on on Rye Rye loaded loadedwith withgrilled grilled onions. Your Your choice onions. choice of of cheese! cheese!
The Canoe Canoe ............................................... ...............................................$7.25 $8.00 The Our Mushroom Mushroom Swiss Our Swiss Burger! Burger! (Don’t (Don’tlike likeSwiss? Swiss? You Youchoose choosethe thecheese! cheese! Also - Need Onions?) The Skiff Skiff................................................... ..................................................$7.50 $8.25 The Our burger burger topped Our topped with with Ham, Ham,Cheddar CheddarCheese, Cheese, Lettuce and and Tomato! Lettuce Tomato! (Need Onions?)
The Tanker Tanker .............................................. .......................................... $10.50 The $9.50 This one one is is aa challenge! challenge! A This A Double Double Cheese CheeseBurger!! Burger!!
The Sailboat Sailboat .......................................... ..........................................$6.25 $7.25 The Just aa Cheese Cheese Burger! Just Burger! (Need (Need onion?) onion?) The Loaded LoadedSailboat Sailboat........................ .......................$7.57 $8.50 The Our Cheese Cheese Burger Burger loaded loaded with Our with grilled grilled onions, onions, mushmushrooms, green peppers & topped with provolone! rooms, green peppers & topped with provolone!
The Pontoon Pontoon ......................................... ..........................................$7.50 $8.50 The tomato, Our Deluxe DeluxeBurger Burgerloaded loadedwith withlettuce, lettuce, tomato, bacon, onion andand mayo! bacon, onion&&your yourchoice choiceofofcheese cheese mayo! The Boat BoatHouse HouseBurger Burger................... ..................$7.75 $8.50 The Burger Our favorite favoritePizza PizzaBurger! Burger!AnAnItalian ItalianSausage Sausage Burger topped with and twotwo of your topped withmarinara marinarasauce, sauce,cheese cheese and of favorite Pizza Pizza toppings!*Additional toppings your favorite toppings!*Additional toppings available at available at 50¢ 25¢ea. ea. The Fire FireBoat Boat......................................... ..........................................$7.00 $7.75 The Our NEW Burger topped with Our NEWSpecial Special“Spicy” “Spicy”Cheese Cheese Burger topped jalapenos and pepper jack cheese with jalapenos and pepper jack cheese The Catamaran Catamaran...................................... ......................................$4.75 $5.00 The Our NEW anan ounce of of Our NEW1/4 1/4lb. lb.Veggie VeggieBurger! Burger!Not Not ounce meat in it! meat in it! burgersare are1/2 1/2 lb. lb. AllAllburgers andareareserved servedwith withchips chipsand and aa pickle pickle and Customize any burger at 50¢ perat topping! Customize any selection burger selection 50¢ per topping! (Topping Choices: American, Cheddar, Swiss, (Topping Choices: American, Cheddar, Swiss, Provolone, Pepper Jack Cheese, Mayo, Provolone,Lettuce Pepperand Jack Cheese, Tomato, 25¢Bacon, Extra Mayo, Onion,75¢ Lettuce andBacon Tomato) Extra for
COMING SOON IN YOUR...
Shop Waupun For The Holidays Look for fo this his Sp Special cial Full Color Section in the Wednesday November Wednesday, Novembe 15 Daily Citizen and Badgerland Values Dodge and November 20 Monday Marketeer
Gift Local Guide
Shop Local. Gift Local. Look for this Special Full Color Section in the November 20 Monday Marketeer (Select Areas) Daily Citizen and Badgerland Values Dodge Wednesday, November 22
TUESDAY & WEDNESDAY SPECIAL
KIDS NIGHT 4pm-8:30pm
Kids 10 and Under Eat FREE WEDNESDAY & THURSDAY SENIORS DAY Lunch
7
$
FRIDAY NIGHT Seafood Buffet 4-9:30pm
Dinner 4-8:30pm
11am-4pm
Includes fountain drink, coffee or tea
12
$
9
$
99
99
Featuring: Jumbo Shrimp Coconut Shrimp • Smelt • Baked Catfish Potato Pancakes • Fried Cod/Haddock
99
Saturday Breakfast 8am-11am $7 99
Sunday Breakfast 8am-11am $7 99
Sunday Brunch 11am-2pm $10 99 Saturday Breakfast Includes Free Fountain Beverage
1520 N. Spring Street, Beaver Dam • 920-885-2755 Mon.-Thurs. 11am-8:30pm • Fri. 11am-9:30pm • Sat. 8am-9:30pm • Sun. 8am-8:30pm
From the Butcher Steak & Shrimp Ribeyes Filets Tenderloin Medallions smothered w/caramelized onions New York Strip BBQ Baby Back Ribs
Seafood Shrimp Scallops Grilled Haddock Ahi Tuna Sockeye Salmon Walleye Lake Perch King Crab Legs Cold Water Lobster Tail
Roasted Duck Lamb Chops Fried Chicken Veal Marsala 8 oz. Pork Chop
Friday Night Fish Fry AUCE Beer Battered Cod, Cole Slaw, Rye Bread & Choice of Potato $13.95
Prime Rib
Served Every Saturday Night
Gluten-FRee Items Available
Full Bar Try one of our Seasonal-Tini’s!
Pasta Fettuccine Alfredo Steak & Gorgonzola Fettuccine Veal or Chicken Parmesan Grilled Chicken Pesto
New Menu Items Added Frequently N10604 Chief Kuno Trail, Fox Lake Reservations are recommended. Call 920-928-2576 for reservations. Prime Steak House Hours: Sunday, Monday, Tuesday & Thursday OPEN 4:30 - 9pm Friday & Saturday 4:30 - 10:00 PM • Closed Wednesday
Japanese Sushi & Steak House www.SakeHousemenu.com
Tel: 920-219-9995 • Fax: 920-219-9996
820 Park Ave Suite J • Beaver Dam, WI 53916 (Park Village Shopping Center) Open 7 Days a Week bentO dinner
Served with Soup, Salad, Fried Rice 4PCS California Roll and Spring Roll (2)
sushi & sashimi
dessert
(2 PCS)
S1. S2. S3. S4. S5. S6. S7.
S8. Pepper Tuna S9. Fish Egg S10. Smoked Salmon S11. Mackerel S12. Red Snapper S13. Octopus S14. Yellow Tail
Crabmeat Egg Omelet Tuna Salmon White Tuna Shrimp Eel
sushi bar cOmbO Served with Soup & Salad
DE1. Ice Cream (Green Tea, Vanilla) DE2. Fried Ice Cream DE3. Mochi Ice Cream (2)
Strawberry, mango, green tea, vanilla, red bean
DE4. DE5. DE6. DE7.
Spicy crunchy tuna, spicy crunchy salmon, spicy crunchy crabmeat 7 PCS sushi & california roll
C3. Sashimi Regular
12 PCS sashimi w. white rice on the side
C4. Unagi Don (Eel)
7 PCS eel & sushi white rice
C5. Taka Don (Tuna)
9 PCS tuna & sushi white rice
C6. Sake Don (Salmon)
9 PCS salmon & sushi white rice
C7. Sushi Deluxe
9 PCS sushi & tuna roll
C8. Sashimi Deluxe
15 PCS sashimi, white rice
C9. Sushi & Sashimi For One
5 PCS sushi, 9 PCS sashimi & tuna roll
C10. Regular Party Plotter
10 PCS sushi, 10 PCS sashimi, California roll, shrimp tempura roll & rainbow roll
Hibachi Vegetable Hibachi Chicken Yakiniku (Beef Tip) Salmon
5 PCS sushi & salmon roll (6 PCS)
B8. Sashimi Bento 10 PCS sashimi
Served on a Bed of Onion and Green Pepper, with Soup, Salad and Rice
Served with Soup, Salad, Fried Rice & Vegetables
D1. D2. D3. D4.
Vegetable Teriyaki Bento Chicken Teriyaki Bento Shrimp Teriyaki Bento Shrimp Tempura Bento Salmon Teriyaki Bento Steak Teriyaki Bento Sushi Bento
teriYaKi entrees
hibachi dinner entrees
C1. Spicy Roll Combo C2. Sushi Regular
Cheese Cake Cheese Cake Tempura Chocolate Coke Oreo Tempura (6)
B1. B2. B3. B4. B5. B6. B7.
D5. D6. D7. D8.
Jumbo Shrimp New York Steak Scallop Fillet Mignon
T1. T2. T3. T4. T5.
Chicken Teriyaki Shrimp Teriyaki Salmon Teriyaki New York Steak Teriyaki Scallop Teriyaki
S1. S2. S3. S4.
White Rice Fried Rice Vegetables Yoki Soba
hibachi dinner cOmbO Served with Soup, Salad, Fried Rice & Vegetables
D9. Chicken & Shrimp D10. Yakiniku & Chicken D11. Yakiniku & Shrimp D12. New York Steak & Chicken D13. New York Steak & Shrimp D14. Fillet Mignon & Chicken D15. Fillet Mignon & Shrimp D16. Scallop & Shrimp D17. Imperial Dinner Chicken, shrimp and yakiniku
side Order
(Egg Noodle)
chinese cuisine lunch special
Served with Fried Rice and Egg Drop Soup
CHICKEN Chicken and Broccoli w. Brown Sauce Chicken and Mushroom w. Brown Sauce Chicken with Garlic Sauce
Broccoli, green pepper, carrot and celery
all daY cOmbO
Served with Fried Rice and 2 PCS Spring Rolls
CHICKEN Chicken and Broccoli w. Brown Sauce Chicken and Mushroom w. Brown Sauce Chicken with Garlic Sauce
Broccoli, green pepper, carrot and celery
General Tso's Chicken Sesame Chicken Orange Chicken
General Tso's Chicken Sesame Chicken Orange Chicken
BEEF Beef and Broccoli with Brown Sauce Beef and Mushroom with Brown Sauce Beef with Garlic Sauce
BEEF Beef and Broccoli with Brown Sauce Beef and Mushroom with Brown Sauce Beef with Garlic Sauce
SHRIMP Shrimp and Broccoli with Brown Sauce Shrimp and Mushroom with Brown Sauce Shrimp with Garlic Sauce
SHRIMP $10.25 Shrimp and Broccoli with Brown Sauce Shrimp and Mushroom with Brown Sauce Shrimp with Garlic Sauce
Broccoli, green pepper, carrot and celery
Broccoli, green pepper, carrot and celery
Broccoli, green pepper, carrot and celery
Broccoli, green pepper, carrot and celery
all daY entree Served with Fried Rice and Clear Soup
CHICKEN Chicken and Broccoli w. Brown Sauce Chicken and Mushroom w. Brown Sauce Chicken with Garlic Sauce
Broccoli, green pepper, carrot and celery
General Tso's Chicken Sesame Chicken Orange Chicken
BEEF Beef and Broccoli with Brown Sauce Beef and Mushroom with Brown Sauce Beef in Garlic Sauce Broccoli, green pepper, carrot and celery SHRIMP Shrimp and Broccoli with Brown Sauce Shrimp and Mushroom with Brown Sauce Shrimp with Garlic Sauce Chicken and Shrimp with broccoli or mushroom or garlic sauce Chicken and Beef with broccoli or mushroom or garlic sauce Beef and Shrimp with broccoli or mushroom or garlic sauce Triple Delight
Complete this
word search
MENU GUIDE WORD SEARCH
for a
a CHANCE TO WIN $
50 Gift Certificofathte e to any one participating restaurants! details below....
WORD SEARCH RULES Find the name of each business below and circle or highlight it in the grid at right. Names can go horizontally, vertically and diagonally in all eight directions! All entry forms that have the most business names found, will be entered into a random drawing for a chance to win a $50 gift certificate to one of the participating restaurants. All entries must be received no later than October 27, 2017. Employees of Daily Citizen and their immediate families are not eligible. No facsimiles allowed. Drop off or mail your entry to:
Daily Citizen P.O. Box 558 805 Park Avenue Beaver Dam, WI 53916 DEADLINE OCTOBER 27, 2017 AT 5 PM
NAME:_________________________________________________ PHONE:_______________________
PARK AVENUE SPORTS CAFE
CASINO SUPPER CLUB
THE BOAT HOUSE
HAROLD AND LORIS CLUB SIXTY
THE SHORES
WAUPUN PIZZA RANCH
JIMMY JOHNS
BENVENUTOS
COUSINS SUBS
PONDEROSA
SCHAUMBURG SUPPER CLUB
JULIES JAVA HOUSE
WAYSIDE AMOCO
SAKE HOUSE
CAPRI STEAK HOUSE
BERRES BROTHERS
eS
dAy nIGh
TS
eS
TS
U
T
Dig into our huge selection of Pizza Lover’s Pizza®, plus the Country’s Best Chicken®, hot mashed taters and gravy, vegetables, potato wedges, and a full fresh salad bar. Then mosey on over to the dessert pizzas including our famous Cactus Bread®.And fer the little ones, we’ve got chicken fingers and puddin’!
TU
It’s a spread fit for a cowboy!
dAy n I G h Buffet Hours:Monday-Friday 11:00am-1:30 pm;4:30pm-8:00pm 4:30pm-8:00pm • Saturday - 11:00am-8:00pm • Sunda Sunday 11:00am-7:00pm
Wraangle into our Party Room!
Sea Seating for hungry herds from 15-115! Great Grea for meetings, reunions, sports banquets, & birthday parties!
OPen SUndAyS!
Giddy Up over to ourArcade!
HUGE arcade with over 40 games to entertain tain any cowpok wpoke!
Pizza Ranch ofWaupun 900West Main Street
324-9000
www.thepizzaranch.com Store Hours: Mon-Thu 11am-9pm, Fri-Sat 11am-10pm, Sun 11am-7pm Dine in, Pick up or Delivery
GREAT FOOD, GREAT DRINKS, GREAT TIMES! MENU WEEKLY SPECIALS Wednesday - Bountiful Buffet
All you can eat, four entrees changed weekly. Also full salad bar & desserts (Buffet Only, No Menu)
Friday Night - Seafood Buffet
Deep fried Cod, Poormans Lobster, Mock Crab, Popcorn Shrimp, and Broasted Chicken Also 4 kinds of potatoes, soup & salad bar, & assorted breads! (Buffet & Limited Menu Only)
Saturday Night Fever
Slow Roasted Prime Rib (with hint of garlic) Small (10-12oz) Large (16-18oz) Monster (28oz+) Prime and 4 Shrimp • Prime and Lobster Chunks (Full Menu Available)
Sunday is Choice Night
6oz Sirloin, Half Rack of BBQ Pork Ribs or All you can eat broasted chicken (Full Menu Available)
Favorites
Lasagna (everyone’s favorite, served with hot garlic bread) Chicken Cordon Bleu (over a bed of white rice, covered with mushroom gravy) Stuffed Chicken Breast (Broccoli & Cheese) Broasted Chicken (with crispy coating) Chicken & Ribs (2pcs & half rack) Ribs & Shrimp (half rack & 4 shrimp) BBQ Ribs (1/2 or full rack available)
Sandwiches
All sandwiches are served with choice of potato Hamburger (1/2 pound) with cheese (additional charge) Grilled Chicken Breast (served with lettuce and mayo) Soup & Salad Bar (all you can eat)
Kids Corner
Popcorn Chicken & Fries, Burger & Fries, Lasagna, Popcorn Shrimp & Fries, Soup & Salad Bar, Mini Corn Dogs
Steaks
ALL STEAKS ARE CHARBROILED - unless otherwise requested Ribeye • 12oz or 20 oz, Sirloin • 6oz, Tenderloin • 6oz or 10oz • Flat Iron Steak • 6 oz. Sirloin Tips (10oz.) smothered with your choice of mushrooms or onions or both
Seafood... Casino Style
Salmon Filet (broiled filet, served with sauteed veggies and dill sauce) Jumbo Shrimp (broiled, grilled or deep fried) Scallops (broiled or deep fried) Lobster Chunks (deep fried) served with melted butter King Crab Legs (full pound - split and steamed to perfection)
Private Parties Available
Pasta Delight
Pasta dishes are served with garlic bread Shrimp Scampy (over linguine) Pasta Primavara (sauteed veggies over linguine covered with a light garlic sauce)
CN 3A SINO SUPPER CLUB 2 3 3 S E I E R R D . , FA L L R I V E R , W I • 9 2 0 . 4 8 4 . 3 3 7 8
(5 miles west of Columbus on Hwy 16) HOURS: SUnday, wedneSday, fRiday, SatURday • BaR OpenS at 4pm • dining ROOm at 5pm ClOSed: mOnday, tUeSday and tHURSday www.casinosupperclub.com
From the Oven Muffins • Cinnamon Rolls Donuts • Bagels Special Bagels • Small Cookies Huge Cookies Huge Chocolate Chip, Haywire or Peanut Butter Cookies
Scones
Sandwiches
Salads
(All sandwiches come with potato chips & a pickle)
Grilled 3 Cheese &Tomato
Cheddar, swiss & monterey jack cheese with tomato slices on our sourdough bread, then grilled to a melting mouthful of sensation
Black Bean Burger
This black bean burger is topped with tomato, green pepper, onion, lettuce, cheddar cheese & our bronco mustard mayo. This has converted many carnivores
House Salad
Green leaf lettuce, ham, turkey, cheddar, provolone, tomato, onion, peppers, raspberry vinaigrette dressing, served with grilled bread
Black Bean Burger Salad
Black bean burger, green leaf lettuce, peppers, onion, tomato, cheddar cheese, served with our bronco mustard dressing
The Caboose
The Veggie
A bed of green lettuce with grilled breaded chicken breast, onion, tomato, peppers & feta cheese and an amazing mild habenaro dressing
Peppers, onions, tomato slices, lettuce & feta with greek mayo served on our veggie bread
Turkey & Cheese
Lettuce, tomato, onion, provolone cheese & turkey with our mild raspberry wasabi served on our veggie bread
Daily Specials
Ham & Swiss
Swiss cheese, ham slices, lettuce, tomato & onion with bronco mustard mayo served on our veggie bread
Soup • Frittata Cheese Plate • Grilled cheese of the Month
The Borky
Shredded beef & pork mix served on a freshly baked bun with horseradish sauce or BBQ sauce
Join us for Cooking Classes
The Crossing
Posted on Facebook
(Twist on the Classic BLT) Sweet maple bacon on a bed of lettuce with tomato & a basil sun-dried tomato mayo, served on our grilled veggie bread
Private Cooking Parties
The Empire Builder
Treat your friends and family to a private cooking class party designed just for you. Perfect for birthdays, bachelorette parties or any event you’d like to make deliciously fun!
Thinly sliced, perfectly seasoned prime rib, provolone cheese, parmesan, mayo, served on a bun & grilled to perfection
Hiawatha
Breaded chicken, lettuce, tomato, onion, pepper jack cheese with a habenaro dressing on a season wrap
We also make
Cuban
CUPCAKES
Ham, shredded pork, mustard, pickles & swiss cheese grilled on a white bun
for weddings & special events!
CAtErinG & PErSOnAL ChEF
Italian Chicken Sandwich
Breaded chicken breast, provolone cheese, peppers, lettuce, tomato & onion with parmesan garlic mayo served on a freshly baked bun
rent our Fireplace room for Celebrations, Meetings or Events.
for events & weddings
thE BESt
COFFEE in tOWn!
FULL ESPrESSO BAr SmoothieS • Gourmet SandwicheS pieS • cookieS • paStrieS • muffinS
409 N. Ludington St. Columbus
OpeN DaiLy
920.623.5540
Mon 6am-2pm; Tue-Fri 6am-5:00pm; Sat 7am-1pm; Sun 8am-11:30am
Across from the Amtrak station
ok, so my subs really aren't gourmet and we're not french either. my subs just taste a little better, that's all! I wanted to call it jimmy john's tasty sandwiches, but my mom told me to stick with gourmet. Regardless of what she thinks, freaky fast is where it's at. I hope you love 'em as much as i do! peace!
Established in Charleston, IL in 1983 to add to students GPA and general dating ability.
$5.09
$6.39
8" SUB SANDWICHES
$3.89 SLIMS™
All of my sandwiches are 8 inches of homemade French bread, fresh veggies and the finest meats & cheese I can buy! We slice everything fresh daily in this store! It tastes better that way!
#1 PEPE®
Any Sub minus the veggies and sauce
Real wood smoked ham and provolone cheese, lettuce, tomato & mayo. (The original)
#3 TOTALLY TUNA®
slim slim slim slim slim slim
#4 TURKEY TOM®
Low Carb Lettuce Wrap ®
#2 BIG JOHN®
Medium rare choice roast beef, mayo, lettuce & tomato. Fresh housemade tuna, mixed with celery, onions, and our tasty sauce, sliced cucumber, lettuce & tomato. (My tuna rocks! Sprouts* optional) Fresh sliced turkey breast, lettuce, tomato & mayo. The original (Sprouts* optional)
#5
VITO®
1 2 3 4 5 6
Ham & cheese Roast beef Tuna salad Turkey breast Salami, capicola, cheese Double provolone
JJ UNWICH
Same ingredients and price of the sub or club without the bread.
The original Italian sub with genoa salami, provolone, capicola, onion, lettuce, tomato, & a real tasty Italian vinaigrette. (Hot peppers by request)
#6 THE VEGGIE
Layers of provolone cheese separated by real avocado spread, sliced cucumber, lettuce, tomato & mayo. (Truly a gourmet sub not for vegetarians only, Sprouts* optional)
J.J.B.L.T.®
or th ig e JJ ina ’S l
Bacon, lettuce, tomato & mayo! (My B.L.T. rocks)
★ sides ★ ★ ★ ★ ★ ★ ★ ★
Soda Pop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.49/$1.89 Chocolate chip or oatmeal raisin cookie . . . . . . . . $1.69 Real potato chips. . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.29 Jumbo kosher dill pickle . . . . . . . . . . . . . . . . . . . . . $1.29 Extra load of meat . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.90 Extra cheese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $0.75 Extra avocado spread . . . . . . . . . . . . . . . . . . . . . . . . . $0.75
ORDER ONLINE @ JIMMYJOHNS.COM
freebies (subs & clubs only) Onion, lettuce, tomato, mayo, sliced cucumber, hot peppers, dijon, Jimmy Mustard®, yellow mustard, oil & vinegar, oregano, sprouts*
GIANT club sandwiches My club sandwiches have twice the meat or cheese, try it on my fresh baked thick sliced 7-grain bread or my famous homemade French bread! Tell us when you order!
#7 SMOKED HAM CLUB 1/4 pound of real wood smoked ham, provolone cheese, lettuce, tomato & mayo!
#8 BILLY CLUB®
Choice roast beef, smoked ham, provolone cheese, Dijon mustard, lettuce, tomato & mayo.
#9 ITALIAN NIGHT CLUB®
Genoa salami, Italian capicola, smoked ham, and provolone cheese all topped with lettuce, tomato, onion, mayo & our homemade Italian vinaigrette. (Order it with hot peppers)
#10 HUNTER’S CLUB®
A full 1/4 pound of medium rare roast beef, provolone, lettuce, tomato & mayo.
#11 COUNTRY CLUB®
Sliced turkey breast, real wood smoked ham, provolone, and tons of lettuce, tomato & mayo! (A very traditional, yet always exceptional classic!)
IM MYS ★ ★ M(BOXEINS OFI HAJLF SANDWICHEESS) ★ U N CH ★ BOX LPLATTERS ★ NOTICE, ★ PARTY UR O WHAT ER 24 HO WE PREFU CALL , WE’LLHADPPEN! YO IF E K BUT AN TO MA IT WE C DELIVERY ORDERS may include a delivery charge.
$8.49
THE J.J. GARGANTUAN® The original gutbuhstuh! Genoa salami, sliced smoked ham, capicola, roast beef, turkey & provolone, jammed into one of our homemade French buns, then smothered with onions, mayo, lettuce, tomato & our homemade Italian vinaigrette.
Sprouts* optional Fresh baked turkey breast, provolone cheese, avocado spread, sliced cucumber, lettuce, tomato and mayo!
#12 BEACH CLUB®
#13 GOURMET VEGGIE CLUB® Double provolone, real avocado spread, sliced cucumber, lettuce, tomato & mayo. (Try it on my 7-grain whole wheat bread. This veggie sandwich is really yummy! Sprouts* optional)
#14 BOOTLEGGER CLUB®
Roast beef, turkey breast, lettuce, tomato & mayo. An American classic!
#15 CLUB TUNA®
The same as our #3 Totally Tuna except this one has a lot more. Housemade tuna salad, provolone, sliced cucumber, lettuce & tomato. (Sprouts* optional)
#16 CLUB LULU®
Sliced turkey breast, bacon, lettuce, tomato & mayo. (JJ's original turkey & bacon club)
#17 ULTIMATE PORKER® Real wood smoked ham and bacon with lettuce, tomato & mayo! (This one rocks!)
WE DELIVER! 7 DAYS A WEEK BEAVER DAM
803 PARK AVE.
920.887.7822
"YOUR MOM WANTS YOU TO EAT AT JIMMY JOHN'S!" ® *WARNING: THE DEPARTMENT OF HEALTH ADVISES THAT EATING RAW OR UNDER-COOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, EGGS, OR SPROUTS POSES A HEALTH RISK TO EVERYONE, BUT ESPECIALLY TO THE ELDERLY, CHILDREN, PREGNANT WOMEN, AND PERSONS WITH WEAKENED IMMUNE SYSTEMS. THE CONSUMPTION OF SUCH RAW OR UNDER-COOKED FOOD ITEMS MAY RESULT IN AN INCREASED RISK OF FOODBORNE ILLNESS. FOR FURTHER INFORMATION, CONTACT YOUR PHYSICIAN OR LOCAL PUBLIC HEALTH DEPARTMENT. NO CHARGES RELATING TO DELIVERED ORDERS ARE DISTRIBUTED TO EMPLOYEES AS A GRATUITY. ©1985-2017 JIMMY JOHN’S FRANCHISE, LLC ALL RIGHTS RESERVED. We Reserve The Right To Make Any Menu Changes.