Crown and Anchor Shoreham Menu

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A LA CARTE, BAR SNACKS & BREAKFAST MENU

33 High Street, Shoreham-by-Sea, West Sussex. BN43 5DD Telephone: 01273 463500 Website: www.crownandanchor-shoreham.co.uk


A LA CARTE MENU Served 12.00pm to 9.30pm daily

STARTERS/light meals Homemade Soup

£4.50

Confit of Duck leg

£6.95

Mushrooms Mornay (v)

£4.95

Tomato, Avocado & Mozzarella Salad (v)

£4.95

Honey Baked Camembert (v)

£7.90

Crab and Crayfish Cake

£6.00

Smoked Salmon

£6.95

Calamari

£5.50

Crown Prawn Cocktail

£6.75

With crusty baguette and butter

Served Chinese style on a bed of pak choi with spring onions, ginger and soya sauce

Pan fried button mushrooms in a creamy cheddar cheese sauce, browned under the grill and served with salad garnish and crusty bread Beef tomato, sliced avocado and buffalo mozzarella with fresh basil dressing Whole Camembert baked in the box, served with homemade chutney, salad garnish and crusty bread In Japanese breadcrumbs served with a Thai sweet chilli dip and salad garnish

‘Springs’ smoked salmon, sliced and served on little gem lettuce with capers and fresh lemon, granary bread and butter Dipped in seasoned flour, deep fried and served with fresh lemon and homemade tartar sauce

Served on a bed of shredded lettuce, topped with Marie Rose sauce and served with granary bread and butter


Charcoal GrillED Crown Homemade Burgers

£10.00

8oz Sirloin Steak

£12.90

8oz Rib-Eye Steak

£13.50

All our burgers are homemade, served on a sesame bun with sliced gherkin, beef tomato, salad garnish, relish and seasoned wedges or fries • Mature cheddar, with soft onions and crispy bacon • Stilton, with soft onions and crispy bacon • Roquefort with soft onions and crispy bacon • Chilli burger and soft onions • Caribbean burger with mature cheddar, soft onions, crispy bacon and pineapple Served with seasoned wedges or fries, field mushrooms and grilled tomato

Served with seasoned wedges or fries, garlic & parsley butter, field mushrooms and grilled tomato Red Wine & Shallot Sauce ...................................add £1.50 Green Peppercorn Sauce .....................................add £1.50

FISH

Fish and Chips

£9.90

‘Harveys’ ale battered cod fillet with seasoned wedges or fries, mushy peas, fresh lemon and homemade tartar sauce

Baked Hake Fillet

£10.75

Whole Baked Seabass

£12.95

Seafood linguine

£10.00

Served on spring onion mash, topped with prawns and mushrooms and a pea and dill dressing

Served with new potatoes or sauté potatoes and seasonal vegetables or a green salad Mussels, prawns and cod cooked in a white wine, garlic and cream sauce served with crusty bread

CROWN CLASSICS Pork & leek Sausages

£10.00

Served on wholegrain mustard mash with onion and bacon gravy

Beef Bourguinon

Marinated beef cooked in red wine, baby onions, mushrooms, carrots and herbs. Served with a warm baguette or mash potato

£9.95

Braised Shoulder of lamb

£10.95

Chicken Risotto

£10.95

Rolled medallions, served with a redcurrant sauce, new potatoes and fresh vegetables Pan fried chicken breast topped with crispy bacon and served on herb risotto with a green pesto dressing

linguine Carbonara

£9.50

Ham, mushrooms, garlic, Parmesan and baby spinach in a cream sauce served with garlic bread


CROWN SALADS

All AT £9.95

Chicken Caesar With little gem, croutons, grated Parmesan, anchovies and classic anchovy dressing Prawn Salad With mixed salad and Marie Rose sauce Tuna Nicoise Fresh tuna steak, fine beans, black olives, anchovies, new potatoes and boiled egg in our house dressing. Served on a bed of little gem lettuce Healthy option warm chicken salad Mixed salad topped with a plain grilled chicken breast and oil-free dressing

CROWN PLOUGHMANS

All AT £7.95

Served with a warm white or granary cottage roll, butter, half a hand raised pork pie, apple and homemade chutney • Mature Cheddar • Blue Stilton • French Brie • Hand Carved Ham

VEGETARIAN Vegetable Bake (v)

£9.50

Mediterranean Vegetable Risotto (v)

£9.50

linguine (v)

£9.50

Fresh market vegetables cooked in a seasoned cream and cheese sauce, topped with a herb gratin With aubergines, courgettes, mixed peppers, red onion and fresh herbs With mushrooms, parsley, baby spinach, cream and Parmesan sauce

CHILDREN’S MENU

Cheese and Tomato Baguette Pizza Served with fries

£4.50

Ham, Cheese and Tomato Baguette Pizza £5.00 Served with fries

Sausages

£4.50

Fish and Chips

£5.00

Breaded Chicken Fillets

£4.50

linguine Pasta

£4.50

4oz Burger or Cheese Burger

£5.00

Served with baked beans and fries Served with baked beans and fries Served with baked beans and fries

Served with homemade tomato sauce or carbonara sauce Served on a sesame bun with fries and relish


SIDE DISHES

Seasoned Wedges Fries Garlic Bread Garlic Bread with Cheese Selection of three Seasonal Vegetables Baguette/Bread and Butter

£3.50 £2.50 £2.50 £3.00 £3.00 £1.50

CROWN CHEESE BOARD CHEESE BOARD

£6.95

Served with crackers, celery and grapes (if you would like your cheese served at room temperature, please advise us at the beginning of your meal) • Choose three cheeses from: Mature Cheddar; Stilton; Brie; Roquefort; Camembert and Austrian Smoked

DESSERTS • • • • • • •

All AT £5.00

Chocolate Fudge Brownie Sticky Toffee Pudding English Apple Crumble with Custard Baked Vanilla Cheesecake Crème Brulee Bread and Butter Pudding Ice Cream Selection. Three scoops of your choice: Vanilla, Chocolate, Strawberry, Mint Choc Chip, Honeycomb. Served with a wafer.

AFTER DINNER DRINKS Port (Taylors lBV 2000 50ml glass) Dessert Wine (Tibali Muscat 75ml) liqueur Coffees

• Calypso, Tia Maria, Irish (Jamesons), Baileys, Cointreau, Amaretto Disaronno.

£3.00 £3.00 £4.50

Please note: nut traces may be present in all dishes. A 10% service charge will be added for parties of five or more


BAR SNACK MENU Served 12.00pm to 9.30pm daily

MEXICAN NACHOS

Our Nachos come with tomato, shredded mozzarella, sliced black olives and jalapeno rings, topped with sour cream, salsa, guacamole with the following toppings:

Vegetarian Refried Beans Spicy Chilli Con Carne Sliced Charcoal Grilled Chicken Breast

Light Bites

Chipolatas with Worcester Sauce Mozzarella Sticks with Sweet Thai Chilli Sauce Chicken Goujons with Garlic Mayonnaise Dip Home Battered Tiger Prawns with a Pineapple and Chilli & Coriander Dipping Sauce Deep Fried Whole Tail Breaded Scampi with Homemade Tartar Sauce Bowl of Fries Cheesey Fries Seasoned Curly Fries Seasoned Wedges‘n’Dips Garlic Bread Garlic Bread with Cheese

£4.95 £5.95 £6.95

£4.00 £4.50 £4.95 £6.00 £5.50 £2.50 £2.95 £2.95 £3.50 £2.50 £3.00

Crown Baguette Pizza Cheese and Tomato Ham, Cheese and Tomato

£3.80 £4.30

SANDWICHES Served 12.00 to 6.00pm Monday to Saturday

All our sandwiches are served on white or granary bread with salad and fries

Classic American Club Triple Decker

£7.50

BlT with Seasoned Mayonnaise Salt Beef and Dill Pickles Smoked Salmon and Cream Cheese Hand Carved Ham and English Mustard Flaked Tuna and Sweetcorn with Mayonnaise Mediterranean Vegetables with Tomato Salsa Cheddar Cheese and Homemade Tomato Chutney Brie and Bacon Avocado, Tomato and Pesto

£5.50 £5.50 £6.50 £4.95

Filled with wafer thin turkey, crispy bacon, tomato, iceberg lettuce and seasoned mayonnaise

£4.95 £5.50 £4.95 £5.50 £5.50


Tortilla Wraps Served 12.00 to 6.00pm Monday to Saturday

All our Tortilla Wraps are served with salad and fries

Smoked Salmon and Cream Cheese Chicken Caeser Chicken, Bacon and Mayonnaise Buffalo Mozzarella, Beef Tomato and Pesto BlT with seasoned mayonnaise Mediterranean Vegetables, Salsa and Buffalo Mozzarella

£6.50 £5.50 £6.50 £5.50 £5.50 £5.95

CROWN TEAS Served 12.00 to 6.00pm Monday to Saturday

Sussex Cream Tea

Two homemade scones with strawberry jam, clotted cream and butter with a pot of tea

£3.95

Breakfast Menu Served 10.00am to 12.30pm daily

Full English

£5.95

Vegetarian

£5.45

Eggs Benedict

£3.90

Eggs Royale

£4.40

Toast with your choice of eggs

£2.50

Toast (two slices)

£1.90

Bacon, pork sausages, pan fried mushrooms, sauté potatoes, tomatoes, baked beans, fried bread and eggs (scrambled, poached or fried) Vegetarian sausages, pan fried mushrooms, sauté potatoes, tomatoes, baked beans, fried bread and eggs (scrambled, poached or fried) Poached eggs on toasted English muffins with hand carved ham and hollandaise sauce Poached eggs on toasted English muffins with ‘Springs’ smoked salmon and hollandaise sauce Scrambled, poached, fried or boiled

Choice of white or granary with strawberry jam or thick cut marmalade and butter

Juices

Orange / Pineapple / Cranberry Apple

Hot Beverages

Tea: Breakfast / Earl Grey / Peppermint Americano Espresso / Macchiato Double Espresso / Double Macchiato Cappuccino / latte /Mocha Hot Chocolate

£1.50 £1.80

£1.50 £1.70 £1.50 £1.70 £2.25 £2.25


33 High Street, Shoreham-by-Sea, West Sussex. BN43 5DD Telephone: 01273 463500 Website: www.crownandanchor-shoreham.co.uk


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