Food safety testing market

Food Safety Testing Market: By Test (Microbiology, Allergen, Pesticides, Fertilizers, GMO Analysis) Technique (PCR, Mass Spectrometry, Chromatography, Others) Food (Meat & Poultry, Dairy Products, Fruits, Vegetables)-Forecast(20152020) Publish Date – 21th August 2015 No of pages - 200 Contact: Sanjay Matthews sales@industryarc.com #: +1-614-588-8538 (Ext: 101)

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• Lipids are naturally occurring molecules that contain fats, vitamins and other essential nutrients. Moreover, when added to food stuff they play a key role in defining flavor, texture and appearance.

• However over consumption of fatty acids leads to obesity and heart related problems. Lipid analysis is primarily focused on getting information on the concentration of lipids and types of lipids present in a particular food or beverage product.

• The changing lifestyles of the consumers and increasing preference towards packaged foods lead to drastic changes in the eating habits. Processed food is one of the significant contributors of fats to the human body.

• Meat products and oils contain high amounts of fat; excess consumption of these can cause health issues.

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To browse table of contents click below @ http://industryarc.com/Report/10595/food-safety-testingmarket.html The foods that are processed must be tested for fat content.

Globally, the tests performed to inspect the lipid levels in food products recorded 28 million in 2014. The consistent efforts of the health institutes to ensure the safety of consumer regarding fat intake has propelled innovation in Lipids and fat analysis market.

Driven by the increasing consumption of processed food and strengthening food safety regulations, the demand for these testing services is estimated to witness brisk growth in the emerging nations of Asia and Latin America.

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Labeling regulations are evolving in Asia-Pacific mandating lipids and fat analysis food tests. Packaged foods market in China and India has been witnessing healthy growth in the recent years primarily due to expanding retail chains and rapid urbanization.

With the increasing consumer sensitivity towards fats in foods and rising penetration of processed foods in the emerging economies fuels the market growth of lipids and fats analysis market.

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Food Safety Testing - by Food Type Meat & Poultry Dairy Products Fruits & Vegetables Processed Foods Beverages Food Grains Sea Food Request for Customization @ http://industryarc.com/requestcustomization.aspx?id=10595

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Key Players: TUV Rheinland Group MĂŠrieux Nutrisciences Adpen Laboratories, Inc. ALS Limited (Campbell Brothers Limited) Inquiry before buying @ http://industryarc.com/inquiry-beforebuying.aspx?id=10595

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For More Details, Contact Mr. Sanjay Matthews

Sales Manager #: +1-614-588-8538 (Ext: 101)

sales@industryarc.com

Contact; #: +1-614-588-8538 (Ext:101) / Email: sales@industryarc.com

Click to Enquire Before Buying