(Bio) Markers that Matter Celebrating Black History Month
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Contents FEB RUARY 202 1
FEATURES
EAT & DRINK
26
54
The owner of Salon B in San Rafael speaks with us about his family’s history and his experience growing up as part of one of the original multi-generational families of Marin City (picutred left).
Celebrate the Year of the Ox with flavors and tastes from different regions of China at these Bay Area restaurants.
30
Dine
Bishlam Bullock
Anita Darden Gardyne Gardyne, the CEO and co-founder of Oneva, shares her struggle and solution to managing a husband, a home, two children and a career.
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11 Tips to Guide Your Family Philanthropy During Complicated Times Financial advice from advisors at Bank of America to guide families on giving.
Flavor
56 Listings of Marin and San Francisco restaurants — most of them offering delivery or takeout options.
MARIN HOME
69
Backstory A couple finds a perfect landing spot in San Francisco.
34
COLUMNS
Medical experts weigh in on why we need to look beyond our blood pressure and BMI and use biomarkers as a roadmap to optimal health.
106 Reflections
Health Markers that Matter
12 View From the Team
19
Currents New futuristic things in food, the county making strides toward meeting emission goals, and heart-pounding workouts and heart-healthy meal suggestions for local trainers.
22
For the cover. Marian Anderson (1897-1993) was a famed AfricanAmerican opera star whose performances at the White House, the Lincoln Memorial and elsewhere broke racial barriers. This photo was taken in 1943 when she entertained the workers at Marinship.
Shop Local Celebrate Valentine’s Day with these sure-to-please gifts — including chocolate, of course — from Bay Area businesses.
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For tips, trends and things to do, follow our social accounts at @marinmagazine or subscribe to our Better Letter.
ANNE T. KENT CALIFORNIA ROOM, MARIN COUNTY FREE LIBRARY
IN MARIN
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Superior Housekeeping Is Essential for anyone who values an inviting home in which to live and entertain. For over 33 years The Cooperative Cleaning Company has met this need for the Bay Area’s most discerning clients.
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The Cooperative Cleaning Company (CCC) delivers superior green housekeeping services while providing employees with compensation, health care, and paid time off benefits xceeding the industry average. A native of France, owner Sarah Neil holds a master’s in anthropology from the Sorbonne in Paris and speaks eight languages. Mike Neil, a fourth-generation San Franciscan, spent 30 years in IT before “retiring” to help with CCC. And when not studying at university, daughter Roxane Raphael rounds out the ownership team. The Cooperative Cleaning Company, 510-845-0003, CoopCleaning@gmail.com, CooperativeCleaning.com
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MARINMAGAZINE.COM
FOUNDER & PUBLISHER, MAKE IT BETTER MEDIA GROUP Susan B. Noyes
Editorial MARIN MAGAZINE EDITOR IN CHIEF NATIONAL PRINT EDITORIAL DIRECTOR Mimi Towle EDITOR IN CHIEF NATIONAL DIGITAL CONTENT DIRECTOR Brooke Geiger McDonald SENIOR DIGITAL EDITOR Jessica Gliddon
OPENING SOON
MANAGING EDITOR – CHICAGO Macaire Douglas MANAGING EDITOR – BAY AREA Kasia Pawlowska
INTRODUCING ELEGANCE H A M I LT O N H I L L
DINING EDITOR Christina Mueller ASSISTANT EDITOR Sabrina Tuton-Filson
The iconic Hamilton Hospital has been stylishly reimagined into a relaxed luxury assisted living and memory support community. We have preserved the Spanish Colonial architecture and are proud to honor this national heritage landmark by renaming it Elegance Hamilton Hill (previously Elegance at Novato). The beautiful renovation features a sun-filled courtyard, rooftop lounge with 270-degree views of the Bay, wellness areas and a spa – all with the discreet care, fine dining, and hospitality that makes living easier for later life adults.
CONTRIBUTING WRITERS Nicole Balin, Dawn Margolis Denberg, Eve Driver, Anita Darden Gardyne, Melanie Haiken, Kirsten Jones Neff, Ann Wycoff
Art GRAPHIC DESIGNER Lisa Hilgers PRODUCTION DIRECTOR Alex French CONTRIBUTING PHOTOGRAPHERS Brad Knipstein, Melissa McArdle
Administration CIVIC DEVELOPMENT Sharon Krone CONTROLLER Maeve Walsh TECHNICAL OPERATIONS DIRECTOR Jennifer Speaker
Take a tour and secure your first-choice apartment by calling 415.766.0569.
ASSISTED LIVING AND MEMORY SUPPORT
Elegance Hamilton Hill Location 516 East Hospital Rd l Novato, CA 94949 415.766.0569 EleganceHamiltonHill.com Licensure #: 019201000 (Pending)
Volume 17, Issue 2. Marin Magazine is published in Marin County by Marin Magazine Inc. owned by Make It Better Media LLC. All rights reserved. Copyright©2020. Reproduction of Marin Magazine content is prohibited without the expressed, written consent of Marin Magazine Inc. Unsolicited materials cannot be returned. Marin Magazine reserves the right to refuse to publish any advertisement deemed detrimental to the best interests of the community or that is in questionable taste. Marin Magazine is mailed monthly to homes and businesses in Marin County. Marin (USPS 024-898) is published monthly by Marin Magazine Inc., One Harbor Drive, Suite 208, Sausalito, CA 94965. Periodicals Postage Paid at Sausalito, CA, and at additional mailing offices. POSTMASTER: Send address changes to Marin Magazine, One Harbor Drive, Suite 208, Sausalito, CA 94965.
8 FEB RUARY 202 1 M ARIN
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10 F E B R U A R Y 2 0 2 1 M A R I N
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Swedish - American
“Lighter Forms of Matter� Acrylic on canvas 48x48 inches
The paintings are poetic explorations of the deep rooted relationship we have with Nature. The work visually embodies the emotional realm and serves as a reminder of our inherent connection to Earth. Things we can not necessarily see, but feel deeply within.
Robert Green Fine Arts, established 1969, exhibits primarily painterly, abstract expressive work by painters that thoroughly take advantage of the sensually evocative nature of color and form.
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View from the Team
Celebrating Marin’s Black History and More...
Susan B. Noyes, Founder & Publisher, Make It Better Media Group
February 2021. We don’t think anyone could have imagined the amount of change in our country and county in the last 365 days. As this issue goes to the printers, the 20,000 members of our National Guard are standing (and sleeping) at the Capitol Building awaiting the transfer of Presidential power, which will include the Bay Area’s Kamala Harris as the first female and the first woman of color in the role of Vice President. Many of the usual February events have also changed: the Oscars have been moved to April, the Super Bowl will be watched within pods. Valentine’s Day is still on the calendar, but due to social distancing concerns we are being cautious, hence on page 24, Christina Mueller has collected a few take-out options around the Bay Area. At the moment, restaurants are not open for dine-in service; however, we hope by the time this is delivered to your homes, the voices of Peter Schumacher of Buckeye, La Playa and Bungalow 44, and many other restaurant owners have been heard, and our local restaurants will be allowed to safely open their patios to customers. One positive to come out of 2020 is the awareness of racial inequities across the country and especially here in Marin, a famously homogenous county — as in 85 percent white, according to recent Census data. Inspired by the BLM signs and sentiments across the county, we took a look at how we could shine a brighter light on our entire community more consistently. In other words, we vowed to add more people of color in our pages. On that note, and in time for Black History Month, another February event that has not changed, we are excited to share a few stories we think you’ll appreciate. First off, we are honored to showcase Alicia Garza, who grew up in Tiburon and is the co-creator of #BlackLivesMatter and the Black Lives Matter Global Network. She has just published a book, The Purpose of Power: How We Come Together When We Fall Apart (buy it!). We also introduce you to Bishlam Bullock, a third-generation Marin City resident, who owns and runs Salon B in San Rafael with his wife Amy. We are honored to share the
story of his family’s life in Marin. And finally, we introduce you to Anita Darden Gardyne, who grew up across the bay and credits her teacher from Sausalito for opening her eyes and mind to the world. She shares her story of creating a concierge care company that services the Bay Area. We hope that you enjoy reading this issue as much we enjoyed creating the content for you. There is even more available on our robust online platforms, where we make learning about and supporting the best in our beloved Marin and Bay Area communities effortless. Click through to shop local and support brands that make the world a better place. On that note — did you know that we also facilitate fundraising campaigns for partner nonprofits? For instance, at the end of 2020, California Wildfires Fund was able to raise $29,747, which was matched by Make It Better Media’s 25,000 matching grant campaign. Furthermore, we not only write about thought leaders, we create opportunities for you to interact with and learn more from them in webinars like “Expert Tips to Become Your Best Self, Be Kind to Your Mind: Mental Health in a Pandemic” and “Be Well, Stay Well: What You Need to Know to Stay Ahead of Chronic Pain.” Thank you for your contributions via social network comments and submissions that facilitate a vibrant dialogue about this unique, beautiful place that we are all blessed to call home. Your concern and ideas give everyone more hope for the future, and we look forward to hearing from you. The Team at Marin Magazine
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In Marin / VOICES CAN ETHNIC STUDIES HELP SOLVE RACIAL RECKONING HERE IN MARIN? BY NICOLE BALIN
Driving through Marin County, there’s no shortage of Black Lives Matter signs adorning front lawns, store fronts and the back windshields. As a San Rafael resident with an Ethnic Studies degree from the University of California at Berkeley, I felt compelled to look into where we stand on the topic. While this demonstrative outpouring comes as no surprise in our liberal leaning community, it stands in stark contrast to our highly white enclave — the county is 71% white according to the latest US Census Bureau findings — symbolic of the inflection point we have reached with race relations in America. In 2018, Governor Gavin Newsom approved a plan making ethnic studies a graduation requirement at the college level throughout the California State University system. In fact, California has been on the front lines of this educational push. Berkeley and San Francisco Unified have led the charge — the former has mandated ethnic studies for all 9th graders since 1991, while the latter has offered ethnic studies courses at the high school level for over a decade. One tactic: mandating social justice, ethnic studies and civic leadership into core curriculum.
Local Efforts So what are Marin County high schools doing in light of the national protests and BLM movement? Administrators agree that introducing ethnic studies — and concepts about structural racism and social justice — are essential learning today. At the moment, ethnic studies, the interdisciplinary study of race, ethnicity and indigeneity with a focus on the experiences of people of color, is offered as an elective, says Dr. Kimberlee Armstrong, Assistant Superintendent of Educational Services at the Tamalpais District (which includes ten districts). Armstrong is part of a task force developing a curriculum called, “An Examination of Race in the United States,”
an attempt to redefine student achievement to not be solely about good grades and test scores that compare one another. Armstrong says the approach is comprehensive, and that recruitment and retention of teachers of color is also a priority for the district. It’s estimated that 89% of the teachers in Marin are white, so training and professional development on how to teach the material is part of the initiative, as well.
Parental Support
for grades 10-12. Once approved by the school board, it will be required for all students to graduate.
White-Out Interestingly, demographics that include elementary schools are different: 56% of the student body are white. “It’s more important than ever to prepare students for an increasingly diverse world,. says founder of the Marin-based social justice organization E3, Dr. JuanCarlos Arauz, who is also Director of Equity Inclusion at independent Marin County high school. “Fact is, talking about diversity, race, is beneficial for all students.” He should know. JuanCarlos happens to be the Director of Equity Inclusion at independent Marin County high school, The Branson School, as well. JuanCarlos, whose objective is to identify ways for Branson to be more “equitable and inclusive,” brought the renowned Princeton University Professor, activist and philosopher Dr. Cornel West to the campus last year for a conversation about community. Dr. West and noted speaker and scholar-activist Bakari Kitwana, spoke to a full house of parents and students at the campus auditorium. The moving event (I was in attendance) in his words, “was
A small sampling of Marin parents I spoke with say they support this education. Cherie Slane of San Anselmo, who is white and a mother of two elementary school kids in the district, says she would like for this curriculum to start before high school. “There’s an illiteracy about race in Marin, in part because we live in a bubble,” says Slane. “The world is so different today,” adding that she sometimes augments her children's school learning with books and films about the civil rights movement or Maya Angelou. “I want my children to learn about important historical and current figures of color.” A mother of a mixed race student at San Domenico High School, who wanted to remain anonymous, says she is very happy with the efforts the school has made to address race and social justice issues. Especially because prior to this her son attended a public school in Mill Valley where there was virtually no instruction or discussions about race. “Students build amazing skills like innovation, adaptability, critical thinking when we deeply engage with others different than ourselves,” says JuanCarlos. “We know that all students will benefit from being able to interact in a diverse world, and those who aren’t prepared will be left behind. Our community is important. Hear what others have to say about education, race and more at marinmagazine.com/voices.
Share your thoughts with our audience.
Have an opinion? Or just want to share something you feel is important to our community? Reach out to us on Instagram, Facebook, a letter to the editor, Voices or First Person, editorial@makeitbetter.com.
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Connect with Us
marinmagazine.com WHAT TO DO • WHERE TO EAT • WHERE TO STAY • PEOPLE WHO INSPIRE • COMMUNITY • GUIDES
Top 4 Stories Online Calling It: Honoring the Chefs and Restaurants We Lost in 2020 We paused for a moment and remembered what the restaurant industry has lost in Marin. This post received an outpouring of comments from the community about the loss of chef Todd Shoberg.
New in Town: December A round up of this month’s newest eats, drinks, other happenings in and around the county. This story received over 400 likes on Instagram.
The Big “O”: Tackle Home Organizing For Real This Year Writer Sabrina Tuton-Filson talked to local organization gurus Shira Gill, Holly Blakey and Cary Fortin and shared their insights so you can have a clutter-free 2021. This post was one of our most widely shared on Instagram.
Top Gram Our top Instagram post last month was by Max Depatie, @maxsposure. “Mount Tamalpais is never a bad place to be to catch a gorgeous view of the Pacific Ocean or pointing south towards San Francisco. This view above the long sweeping coastline of Stinson caught my eye due to the warm lights of the houses contrasting with blue hour.” Want to see your photo in print? Tag us @marinmagazine with your best snap.
Sign Up Do you receive our weekly Better Letter? It’s filled with ideas for weekend fun and then some. Sign up for our e-newsletters at marinmagazine.com/newsletters and follow us online. @spacesmag
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31 Things to Do in December December was a lot different this year. This monthly roundup was filled with fun events happening around the Bay Area that you could still participate in and received over 1,000 views in a day.
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FEBRUARY 2021
Wellness Webinars Be Kind to Your Mind: Mental Health in a Pandemic Dan Hostetler, Executive Director Above and Beyond Family Recovery Center, John T. Walkup, MD, Chair, Pritzker Department of Psychiatry and Behavioral Health, Ann & Robert H. Lurie Children’s Hospital of Chicago Learn about how the landscape of Mental Health Care has changed in the pandemic and what you can do to take care of your mental health.
February 11, 2021, 11 AM PT Register on our website marinmagazine.com/webinars
Be Well, Stay Well: What You Need to Know to Stay Ahead of Chronic Pain Brian Su, Medical Director of Spine Surgery at Marin General Hospital Learn about the simple changes we can make to take care of our spines and grow our overall wellbeing.
February 18, 2021, 11 AM PT Register on our website marinmagazine.com/webinars Check it out on: marinmagazine.com/webinars or better.net/webinars M A R I N F E B R U A R Y 2 0 2 1 15
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In Marin / NEW IN TOWN
San Anselmo Focus
BY CHRISTINA MUELLER
Marin is resilient, pushing through pandemic related shelter-in-place orders and all manner of difficulties to keep people working and businesses running. Despite some shuttered storefronts, San Anselmo is charging ahead, working to keep the town’s character intact and its downtown bustling. Benvenuto Salon, an institution in town, recently celebrated its 40th anniversary. A new “extension” of Creek Park includes a hand-washing station and plenty of well-spaced picnic tables to facilitate safe outdoor dining. To keep the momentum going, the Chamber of Commerce, via the San Anselmo Community Foundation, distributed $45,000 in $1,000 grants each, to businesses that committed to staying open. “The balance of the money raised will be used for a marketing campaign to promote our great town,” says Chamber member, Benedetto Cico. The below businesses and more are recent arrivals in town. For more information on the San Anselmo Recovery Fund, please visit: sananselmofund.org.
E AT & DRIN K Serving the community he loves was the idea that eventually became DG Cafe. But when Covid hit, owner and San Anselmo resident Clive Nisse turned the idea into reality, defying
DG Cafe
gravity (get it?) to open this sliver of a restaurant. Sandwiches are named for local landmarks (Mt. Baldy, Creek Park), salads are
customizable and the picnic packages are, yes, designed for eating outside. A new takeout window makes takeout a snap. dgcafe.co New owner Jukreewat (Jackie) Suthon added outdoor patio space, a sleekly painted exterior and a new ordering system as part of a complete remodel of The Baan Thai restaurant. Reopened in late November, the restaurant’s menu still sports familiar plates of corn cakes, Crying Tiger salad and mango sticky rice for dessert. Newer dishes on the extensive menu include housemade fresh spring rolls and steamed dumplings. thebaanthaicuisine.com
Though Cucina sa has been a fixture in town for many years, a new heated parklet on the adjacent bridge and heated parklet on San Anselmo Avenue provide ample opportunity to enjoy the wood-fired pizzas and handmade pastas for which the restaurant is known. cucina-sa.com
SHOP The work of owner Kris Galmarini, Longway doesn’t just sell ethically and sustainably made women's and men's clothing crafted in California and Peru. The store is a community space featuring artists and designers who share a belief in purposeful production and human creativity. Grab a cup of
Curate
coffee, eat a poke bowl and celebrate the slow in fashion, art and life by lounging for a while in their parklet or, when Covid desists, on the wide couch at the back. longwaycalifornia.com Ross native Nora Narbutas wanted to support the vibrant, family-friendly and locally-owned downtown experience that she treasured in her youth. When Covid struck, standing together with her community became even more important. It also presented an opportunity to pursue her dream of interior design. She opened Curate to celebrate women-owned designs, which, along with handmade and small-batch
items, are at the heart of her store’s collection. curatestudio.com Opening a gift and stationery store was a business idea that The Sassy Post owners and Corte Madera residents Liz Brusseau and Colleen Day-Flynn kept coming back to. Covid gave them time and a space to make the dream a reality. Look for beautiful cards and gift wrap alongside an assortment of seasonal gift items. The duo aims to host events in the hopefully soon-to-be post-Covid world. thesassypost.com
After closing her loft space above Black Rabbit Trading Co. on the San Anselmo/Fairfax border when Covid hit in March, owner Belinda Wickwire saw a spike in Instagram sales for her eponymously named jewelry company. Quickly recognizing the importance of a storefront location as a long-term strategy, she sought a bigger space and reopened downtown. Known for bejeweled adornments with a historical twist, Belinda Wickwire Jewelry fuses the antique with the modern for a new take on heirlooms. belindawickwirejewelry.com
While these brave resaturants have opened up during the pandemic, sadly we’ve lost some of the good ones this year. Read about those who didn’t make it at marinmagazine.com/restaurant-closures.
New in Town is an ongoing bulletin on new businesses throughout the Bay Area. Are you or someone you know opening a new business? We want to hear about it! Email christina@makeitbetter.com.
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newport healthcare Empowering Lives. Restoring Families.
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World-Class Cardiovascular Care in the Heart of Marin. At MarinHealth Cardiovascular Medicine we take pride in delivering comprehensive, collaborative cardiovascular care. Our board-certified experts have decades of collective experience in cardiovascular medicine, interventional cardiology, electrophysiology, structural heart disease, and advanced heart failure. In addition to advanced diagnostic and testing services, we have created highly successful programs in preventive cardiology, comprehensive cardiac imaging, catheter-based procedures for artery blockages and valve dysfunction, and advanced arrhythmia therapies. ®
Procedures are performed in our state-of-the-art operating suites in the new Oak Pavilion at MarinHealth Medical Center. Designated by Healthgrades as one of the America’s 100 Best Hospitals for Cardiac Care, the Medical Center provides access to sophisticated treatments and technology. You can count on us for cardiovascular care that doesn’t miss a beat. Learn more at MyMarinHealth.org/Heart Sonoma 651 First Street West, Suite L 1-707-935-1470
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Benedict Ancock, MD, MPH, FACC Adam Baumgarten, MD, FACC Sujoya Dey, MD, FACC Amy Gin, MD, FACC Vivek Iyer, MD, MSE, FHRS Ann K. Kao, MD, FACC Brian G. Keeffe, MD, FACC Deborah Leal, MSN,RN,NP-C Ramon Partida, MD, FACC, FSCAI Arun K. Raghupathy, MD, FACC Alex Rainow, MD Ines Sherifi, MD, MSc Kabir Singh, MD, FACC Anand V. Soni, MD, FACC Robert T. Sperling, MD, FACC Anita D. Szady, MD, FACC Mark P. Wexman, MD, FACC NOTE: Not all providers see patients at all locations.
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“MarinHealth ” and the MarinHealth logo are registered servicemarks of Marin General Hospital and used with permission. ®
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In Marin
CE L E B R AT I N G T H E PEO PL E , PL ACE S A N D C AU S E S O F T H I S U N I Q U E CO U N T Y
FOOD OF THE FUTURE Air protein, vegan bacon, seedless (non-GMO) lemons and more. BY KASIA PAWLOWSKA M A R I N F E B R U A R Y 2 0 2 1 19
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In Marin / CURRENTS
All Heart Everything Since February is American Heart Month, we decided to check in with local trainers of varying disciplines to get the scoop on their top workouts and meals for ultimate heart health. BY KASIA PAWLOWSKA
MESHELLE MIFSUD Tamalpais CrossFit
ALAN ROBERTS Pelo Fitness
Favorite heart-strengthening workout: This is super adaptable for anyone. Choose any 5 moves and complete 1 minute at each station for 3 rounds including rest. Example: Burpees, Lunges, Sit-ups, Squats, Plank, Rest.
Favorite heart-strengthening workout: I’m a cyclist and own Pelo Fitness, so it’s no surprise that my go-to healthy-heart workout is on a bike. But a 30 minute HIIT class or 4 hours on the road — love ‘em both!
Favorite heart-healthy meal: I do most of my cooking at home; however, when I want a hearthealthy treat I get the vegan Garden of Love Light pizza from Tony Tutto Pizza. Class link/streaming info: We have outdoor classes seven days a week, multiple times a day, which are also available as Zoom classes. tamcrossfit.com
RONDA PRIESTNER FitWise Pilates & GYROTONIC Favorite heart-strengthening workout: Well, I am biased towards intelligent and efficient movement, so I would have to say the Pilates Jumpboard/Reformer is the best for cardio and an optimized head-to-toe workout. Favorite heart-healthy meal: My days are jam-packed, so I go next door to Piazza D’Angelo for their Pan Seared Sole and Spinach for a late lunch or dinner to-go. Class link/streaming info: We are open and offer classes — privates, duets and trios — daily on our covered and heated decks under the redwoods in Downtown Mill Valley. fitwisepilates.com
Favorite heart-healthy meal: I eat fish several times a week, it’s been my only meat for 25 years. The Kitchen Table always has an awesome fish of the day and I can walk there. Class link/streaming info: Pelo Fitness has classes outside and online seven days a week. pelofitness.com
KRISTEN ADDICKS Hatha Flow and Sukha Yoga Favorite heart-strengthening workout: Hiking up hills is my favorite cardio workout, especially Ring Mountain and Mount Burdell. If you can’t get to a hill, add mountain climbers into a Power Yoga sequence like this one: Downdog, Plank, Mountain climbers, Chattaranga push ups, Forearm plank, Dolphin. Favorite heart-healthy meal: Beet juice is great for heart health. I buy ingredients fresh from the Marin Farmers’ Market on both Sundays and Thursdays. Use fresh raw beets, fresh blueberries and/or raspberries, kale or spinach, parsley, ginger and filtered water. Class link/streaming info: I teach a virtual class on Sundays through Sukha Yoga, an in-person class on the tennis courts at Rolling Hills Club on Saturdays and am available for outdoor private sessions. kristenaddicks.com
Get inspired — find more ideas for getting in shape at marinmagazine.com/fitness.
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Out With the Old, in With the New From the farm to your face, from the air to your plate. Here are some of the new things in food. • AIR PROTEIN Yes, Air Protein. It sounds like something out of a science fiction movie. But this Berkeley-based company says otherwise. Using a proprietary process, they make meat with air-based protein that is produced without using any traditional farming methods. On top of that, the food is made in a matter of hours not months, and isn’t dependent on weather conditions and seasons. Scientists say it will be ready by 2022. airprotein.com • BOTNIA Do you ever think about why we don’t treat what we’re putting on our bodies like what we’re putting inside them? The founders of Botnia clearly have. This organic skincare company grows the plants used in its products on its
own microfarm in Sausalito. Started by a seasoned esthetician and a Stanford-trained scientist, each ingredient is chosen due to its safe, anti-inflammatory characteristics and is crafted in small batches in their lab. Find Botnia at Drivers Market in Sausalito and online. botniaskincare.com • HOORAY FOODS VEGAN BACON At this point most of us have heard about the dangers of carbon emissions as well as the rallying cries to change our current food system. With these thoughts in mind, San Francisco-based Hooray Foods is rolling out a plant-based substitute for a beloved American staple — bacon. Their version is minimally processed and made with a mix of umami and salty, smoky flavors with a hint of sweetness, much like the real thing. Look
for it in your local Whole Foods. hoorayfoods.com • WONDERFUL SEEDLESS LEMONS Lemons are one of the most versatile kitchen staples — great in drinks, vinaigrettes, most dishes, really. What isn’t great is digging their seeds out. That’s a thing of the past, however, thanks to the aptly named Wonderful Seedless Lemons. Originally from Australia, these lemons are now grown in Kern County and are naturally seedless and Non-GMO Project Verified. They are slightly larger, rounder, thinner-skinned and juicier than regular lemons, but taste and smell just like their seedy brethren aside from that. wonderfulseedlesslemons.co. KP Looking for more creative and unconventional ways to eat? Check out what’s new at marinmagazine.com/dining-news.
(Electric) Power to the People Making strides toward meeting emission goals. Marin County has been busy making many climate whenever possible and gas-powered leaf change-friendly improvements in an effort to blowers, mowers, brush cutters, hedgers, lower its carbon footprint. Committed to sussaws, other landscape equipment and small tainability and environmental preservation for off-road engines are being replaced with zeroyears, the County’s behind-the-scenes emission options. Steps like these as BY THE work to meet their Climate Action Plan well as promoting fuel-efficient vehicle NUMBERS purchases and commute alternatives for goals has not been slowed by the pandemic. Recently, the Department of Public Works employees aim to meet the Climate Action Plan for installed 31 new charging stations for public use at 2030. Here are some other numbers about the Civic Center, bringing the total public stations the County’s work. marincounty.org. KP at the campus to 45 — a significant feat since the County’s first Toyota Prius purchase in 2002. Discover more ways that Marin County is working to Inefficient gas-powered vehicles in the fleet have save the planet at marinmagazine.com/environment. been phased out with eco-friendly alternatives
18 chargers for the County fleet at Civic Center
25% HYBRID FLEET IN MARIN Solar-powered garage since 2003 68 PUBLIC CHARGING STATIONS AT COUNTY FACILITIES
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Inspiring Change One of today’s most influential voices on equality, Alicia Garza — political strategist, organizer, author and Marin native — shares her insights on what it takes to create change in her new book, The Purpose of Power: How We Come Together When We Fall Apart. BY JESSICA GLIDDON
Alicia Garza wrote what she called, “a love letter to Black people,” in the aftermath of the murder of Trayvon Martin, and her statement, “Black people, I love you. I love us. Our lives matter,” helped set the stage for #BlackLivesMatter. Her achievements since then are innumerable: she is Principal of the Black Futures Lab, whose mission is to make Black communities powerful in politics, a founder of the Black Lives Matter Global Network, which is an international organizing project to end state violence and oppression against Black people, as well as the Strategy & Partnerships Director for the National Domestic Workers Alliance — the nation’s premier voice for millions of domestic workers — and the co-founder of Supermajority, a home for women’s activism. She was even listed in Time’s 100 Women of the Year in 2020. Delving into the history of the country, the movements she has supported and her own story, her first book is a fascinating look into how change is created. What motivated you to write this book and what do you hope it can achieve? My hope is that this book helps others get inspired to become a part of the change you want to see in the world. My book is all about how to build movements that can put more power into the hands of more people. I’ve been doing work to change the world for the last 20 years, and the questions that I hear from people are always the same — how did we get here? How can I get involved? What’s my role in making change
happen? How do I get started? How can I turn a hashtag into a movement? I hope that this book helps provide some answers to those questions, using my own experiences as a reference point. In so many ways, this is the book that I would have wanted when I was first getting started! How do you think growing up in Marin and the Bay Area shaped your experience and informed your ideas? Growing up in Marin, I often felt like the “other,” being the daughter of a Black mother and a Jewish stepfather. I grew up in a community that was very homogenous in a lot of ways, and that had a profound impact on how I shaped my own identity as a Black woman. It really made me grounded in being different, rather than ashamed of it or fearful of it. Growing up here, race wasn’t talked about, except through euphemisms about who belonged and who didn’t, who was worthy and who wasn’t, and I think that has shaped why I am so insistent that we need to address the elephant in the room. My parents lived in Tiburon for more than 20 years, and my mother would get pulled over relatively often, getting asked about where she was going and where she lived. Quite a few times, my dad had to intervene. Growing up here also gave me a very interesting perspective on class and wealth, and the stories we tell each other about each other. My partner grew up in a working-class family and environment, and would often tell me their stories about what they think wealthy people do, and whether or not wealthy people had any of the same problems as working class people do, and I would laugh and say that yes, they’re much of the same problems except there’s money to hide it better! Growing up in Marin taught me a lot about what it means to
look behind, beneath and around the corner, and it made me fascinated with the study of people — how they work, what shapes them and what drives them. This is all necessary for the project of social change. Getting to know who people are and what they care about is at the center of all great organizing. Your book is written from a personal perspective. What was the journey like for you writing it, and why did you decide to take this approach? Writing your personal story is an incredibly vulnerable act, more so than I thought it would be. But ultimately, I wanted this book to be something that people could relate to and learn from, and so it felt important to be brave enough to share my own story of how I have come to be who I am, so that others can share their stories too, and learn from those stories. I really want people to know that to create change, you don’t have to be someone who is out of the ordinary, exceptional, charismatic, all those things. To create change, you just have to be someone who cares about what is happening in the world and has decided that you’re going to do something about it. I hope my story inspires others to take that next step. Want to read more books related to social justice? Find Alicia’s list of recommended reads at marinmagazine.com/alicia-garza.
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In Marin / SHOP LOCAL LOCAL LOVE Marin Gear Shop Towns Series Short Sleeve T-Shirt, $23 – $27, maringearshop.com You love your town, so share that love! This super-soft, baby-knit t-shirt looks great on both men and women and fits like a well-loved favorite. 100% cotton, except for heather colors.
Celebrate Valentine’s Day with these sure-to-please gifts from Bay Area businesses. BY KASIA PAWLOWSKA
Heath Ceramics Box and Stopper Vase, $295, heathceramics.com A mini-vase in two parts — box and stopper — intersects art and function. This textured sculptural piece is art unto itself, yet transforms for playful floral arrangement any which way.
Flowers from one of Marin’s local florists — Bloomingayles (pictured), Kate’s Blossoms, Rafael Florist, Marin Floral Studio and more.
EO Essential Oils Bubble Bath Eucalyptus & Arnica, $13, eoproducts.com Give tired muscles some bubbly TLC. Relax and release tension with herbal, sharp eucalyptus pure essential oil blended with soothing arnica extract.
Chocolate from a Bay Area chocolatier — Alter Eco, Dandelion Chocolate, Poco Dolce and others.
Gift card for a future massage or facial to a local spa — Resonance Marin, Evo Spa, Eva Claiborne, Hand and Stone Massage and Facial Spa, Cavallo Point (pictured) and more.
Warm Things Hampden Woven Chenille Berkshire Throw, $27, warmthing sonline.com This beautifully knitted chenille throw is a lovely accent in any room. The perfect gift for loved ones, it comes in four earth tone colors and measures 50” by 60”.
Patagonia Provisions Organic Moloka’i Honey, $18, patagoniaprovisions.com This honey is exceptionally pure, with hints of toasted brown sugar and caramel. It comes from Moloka’i, where bees are protected from toxins Looking for more local gifting gems? Find all you need at marinmagazine.com/ and pests linked to shop-local. pollinator declines.
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Celebrate Love, in Person or Virtually It is said that love will find a way, an irrepressible force that will not be subsumed by Covid. So we looked around for experiences where a duo might hold hands over (or under) the table, out in the real world and at home. As ever, our choices support local businesses and our community. Please confirm with each establishment their most current dining availability and operating hours. BY CHRISTINA MUELLER
GHIRINGHELLI’S NOVATO VINO, NOVATO Date Night Surf & Turf Turn any night into a Valentine’s celebration with a range of menu options at Novato’s Novato Vino. Small bites like lobster sliders or a signature flatbread topped with wild mushrooms and goat cheese are easily paired with a glass of wine from the international wine list. And the Date Night Surf & Turf, the New York steak cooked as you like it, the garlic prawns napped in lemon butter, makes for a classic take on a classic holiday. 1535-E South Novato Blvd, Novato, novatovino.com
Ghiringhelli’s Novato Vino
PROPER PATIO, SAN FRANCISCO St. Valentine’s Tea and Tasting Dinner A new covered patio in front of San Francisco’s Proper Hotel brings the indoors out for onsite restaurant, Villon. It is the place to experience a special edition of their afternoon tea (in-person only), featuring caviar bites, mini sandwiches and chocolates as well as hot cocoa bombs. Placed in a china cup, these bombs “explode” to reveal marshmallows and hot cocoa mix. Stay (or order takeout) for chef Jason Fox’s five course tasting menu, including spot prawns with hazelnuts and herbs and duck with quince and chestnut honey. 1100 Market St, San Francisco, properhotel.com
Proper Patio
FOLKTABLE, SONOMA Fried Chicken Picnic Chef Casey Thompson put together a special menu just for the day that is designed for a picnic from this new restaurant within Cornerstone Sonoma marketplace. Lay out the included blanket, then pop the cork on a bottle of bubbly while nibbling on Passmore Ranch caviar (with set-up) and mini biscuits. Finish with hot
chile-honey fried chicken and quick-pickled cucumbers. After all, a bird this finger-lickin’ good is best enjoyed in the great outdoors. 23584 Arnold Drive, Sonoma, folktable.com WEST COAST WINE AND CHEESE, SAN FRANCISCO Brunch Valentine’s Day falls on a Sunday this year, making it the best year ever to snag a hot table for brunch. Though West Coast Wine and Cheese’s Mill Valley space remains closed, they are accepting reservations for dining at their new parklet in San Francisco’s Cow Hollow neighborhood. Chef Callan Borelli (Petit Crenn, Cotogna) designed a welcoming menu of steak and eggs and avocado toast with
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prosciutto, but the “secret” order is the so-called Mimosa Special, a glass of Petillant Naturale of 2020 Gamay Noir from Hollyhock Lodge in Santa Barbara. “It drinks like a well-made mimosa,” says owner Chris Wanner. 2165 Union St, San Francisco, westcoastsf.com JILLIE’S, SAN ANSELMO Wine and Chocolate Pairing Though in-person experiences will not be available at the shop on Valentine’s Day, there will be chocolate! Look for chocolates paired with champagne such as an R.H. Coutier Blanc de Blancs Brut Champagne and a bag of Godiva dark chocolate ganache hearts. 906 Sir Francis Drake Blvd, San Anselmo, jillieswine.com
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Hanson
HANSON, SAUSALITO Valentine’s Cocktail Kit With in-person tastings likely delayed until March at its Sausalito and Sonoma tasting rooms, Hanson will be doing virtual cocktail making classes, pairings and kits. Available for delivery or curbside pickup, Hanson’s Boysenberry Rose Cocktail Kit includes Hanson Original Vodka, recipes, cocktail-making ingredients, two engraved Hanson coup glasses and Kollar chocolate truffles. 669 Bridgeway, Sausalito, hansonofsonoma.com Still not sure what to get your loved one? Find more inspired ideas for Valentine’s at marinmagazine. com/valentines.
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In Marin / CONVERSATION
Bishlam Bullock
Small business owner and third-generation Marin City resident shares his story. BY KIRSTEN JONES NEFF 26 F E B R U A R Y 2 0 2 1 M A R I N
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ost Marin County residents have little first-hand knowledge of Marin City, the tiny hamlet of just over 3,000 people — in a county of about 260,000 — tucked into the base of the Marin Headlands east of Sausalito. Some know only the Wikipedia snapshot — Marin City was established to house 6,000 Marinship shipyard workers during World War II, it is the only predominantly Black neighborhood in Marin County, and Tupac Shakur lived there in his teens — but not much else. Almost 80 years after William and Clara Bullock moved from Louisiana and settled into the dormitorystyle worker housing in the flatlands of this enclave, their grandson, Bishlam Bullock, owner of Salon B in San Rafael, spoke with us about his family’s history and his experience growing up as part of one of the original multigenerational families of Marin City.
You are a third generation Marin City resident. Tell me how your family settled here. My grandfather, William L. Bullock, was from Monroe, Louisiana. In the early 1940s he heard there were jobs and a lot of money in the Bay Area around the shipyards that were building Liberty Ships for the war, so he came to Sausalito. He worked in the shipyard as well as various other jobs that he created on his own. One thing I want to point out is that there is an idea that everyone “decided” to move to the Bay to create a better life. Well, no, they were actually fleeing the South and a terrible life there — Jim Crow laws and racism. They were smart enough and had enough will to get the hell out of a place that was torturous for them. It just happened to be that the money was also better here as well. After seeing the opportunity here, my grandfather even went back to Monroe and brought back other families — the Halls, and his brother’s family, the Joneses. They all flourished and we are all still friends and all over Marin City today. The Harris family is a family who became friends with my grandparents here in Marin City, and we are also still interconnected with the Harris family today. What was your grandfather like? Well, when my grandfather came to California he was just a working
guy — working and drinking, acting up. He’d go to the city, to pool halls, and drink and smoke. The story that he told my grandmother is that he got really messed up one night and passed out on some train tracks. He heard the train and got up right before the train hit him, and he said that
He heard the train and got up right before the train hit him, and he said that was when he found God.
was when he found God. He became a pastor in Marin City and started his own church, the Bethesda Church of God and Christ. My grandmother, Clara Bullock, thought he was crazy at first — she said she was going to pack up her bags and go back to Monroe. But he took her to church one day and that was when she also got saved and found God. Where did your grandparents live? When they first came to Marin City, the worker’s housing was dormitory style in the flats, where the Gateway Shopping Center and apartments are now. Everybody lived in those dormitories. It was a mass experiment — it didn’t matter what your race was, everybody working in the shipyard lived there and worked there. My grandparents stayed there until a developer began building homes up on the hills. My grandfather had become a pastor and he also had a janitorial service and worked as a janitor in government buildings in the city, plus a side hustle cleaning local stores and other businesses on the weekends. Through these jobs he had built his income and had enough money to put a down payment on the Buckelew house. In fact, my grandfather had enough money to also put a down payment on a house he was looking at in Tiburon, but he was red-lined (restricted by racist real estate covenants), so he couldn’t buy property in Tiburon or Mill Valley or anywhere other than Marin City — even though he could qualify financially. So he bought the house on Buckelew Street that is still in our family.
Bishlam’s grandfather
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Tell me about your mother and her siblings. My mother was a sweet, sweet, sweet lady who unfortunately passed away from ovarian cancer in 2012. My grandparents had six children and my mother, Terrie Bullock, was the youngest. She grew up in the house on Buckelew, and my older sister Kianga and I were raised there too. My mother graduated from Tam High and worked as a secretary for various companies. She also was the secretary of my grandfather’s church, sometimes the treasurer, and she ran various youth programs in the church. My mother’s brother, my uncle James Bullock, was a major part of my generation’s lives growing up, and he became a surrogate father after my grandfather passed away. He had gone to Tamalpais High and then studied at College of Marin and was an educated and articulate person, very well-read, a chess player and an activist. He and Walter Turner, who is now a professor of history at College of Marin, were best friends who were involved with the Marin chapter of the Black Panthers. There was a mystique about my uncle, knowing about his activities with the Black Panthers. Later, he also represented the disappointments of that era, eventually not being the best version of himself. We learned a lot from him — how to be strong and articulate and to debate, and we also learned unconditional love because he wasn’t always easy to be around. We witnessed great people, like my uncle, who battled and got bruised in that era, and became something else.
Bishlam’s grandmother
In fact, my grandfather had enough money to put a downpayment on a house he was looking at in Tiburon, but he was red-lined (restricted by racist real estate covenants), so he couldn’t buy property in Tiburon or Mill Valley or anywhere other than Marin City — even though he could qualify financially.
What was it like growing up in Marin City in the 1970s and ‘80s? Marin City, for me, was an island. It was predominantly Black people and I had free rein to be and do as I pleased. I had zero fear of negative things happening to me in terms of racism. You didn’t think about scary things happening to you — you just lived there. And it was unique because I also had white friends, many of whom were “houseboat kids.” Many white kids were on the same economic level as me, or were lower income, and then some of the white kids from Sausalito were wealthy, but their parents specifically put them in school with us in Marin City so they had a liberal sensibility. It was peaceful. We played Little League and Pop Warner football and there wasn’t a question of race. Because my grandfather had done well, I was middle class, and I didn’t really know about being poor. Was there a time when your perspective changed. Yes, when I was young I had thought I had free rein in the whole county, but as I got older and started to go beyond Marin City, I realized things like you don’t go to Tiburon because they might pull you over just for being there. In
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fact, my grandfather had janitorial contracts with some of the clothing retailers in downtown Tiburon and we would go to clean at night. My job was to pick up push pins and whatnot. We used to clean at one store, a high-end clothing place that had one of those black lawn jockey statues from the South out front. I will always remember that and my grandfather being very cautious in Tiburon as we drove through at night. Did you know Tupac Shakur? Yes, Tupac and I went to high school together. It was a brief moment, but I knew Tupac well. I dated his sister, and I introduced Tupac to my cousin Amani who was in the rap group called 51.50. I hung out with Tupac when he first landed in Marin City. He came out from New York to stay with his godmother, Linda Pratt, who was the wife of Black Panther leader Geronimo Pratt. She worked at Tam High when I was in high school and I knew her well, so she introduced me to Tupac. He was part of street life, and he was also an academic and an artist. I will tell you, even before he became anything, when Tupac walked into a room, he commanded the stage. You couldn’t quite understand it; he had a different, unique kind of energy around him. Today, as the owner of Salon B, you are the only Blackowned storefront on 4th Street in San Rafael. How did you come to own your own salon? I have dyslexia and academics were arduous for me. I had a daughter and wanted to provide for her, so was doing any and every job — McDonald’s, Mervyn’s, car washes. I used to walk by a beauty school in San Rafael and talk to the girls, and one day one of the instructors said, “Hey, you’ve got to get out of here!” Then she said, “Have you ever thought about beauty school?” and told me about a scholarship opportunity through a regional occupational program. After I graduated I worked at DiPietro Todd for four years, and then Shylocks of 5th Avenue before I got my own small shop. I met my wife, Amy Bullock, supported her as she went through beauty school, and we opened Salon B. My mother got to see me open my business. She was super proud. She would come in and just sit in the salon sometimes. Marin is one of the most segregated counties in the U.S. How do you reconcile the mostly wonderful life you describe growing up in Main City with the reality of segregation and economic disparity? The way I reconcile this is that I recognize that every Black experience is individual. The public housing, the poverty and welfare checks, just five minutes away from me in Marin City, was a different universe. Black kids in my middle-class economic circumstances, we were kind of asleep to the world of racism. Our
parents and grandparents sometimes put a protective shield around us because they wanted us to experience life as an individual, and pursue academics. They chose to stay in Marin because they wanted us to live in this place of beauty, surrounded by foliage and nature. They had seen so much destruction that they wanted to move beyond the Civil Rights movement. In the ’90s we were focused on Black Power and the BSU’s (Black Student Unions) were
I will tell you, even before he became anything, when Tupac walked into a room, he commanded the stage.
opening their doors, and we were encouraged to go to Black universities. So really, we were asleep. This was the case for me. Recently, when the George Floyd stuff appened, it was an awakening. I felt activated. I have reaped the rewards of things my parents fought for and I was asleep to terrible realities. Many of us have realized that we need to take our education and our resources and get involved and start speaking out.
Bishlam’s mother: 3rd from left
Businesses like Bishlam’s Salon B need support during the pandemic — read about others like his at marinmagazine.com/beauty.
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In Marin / FIRST PERSON
CEO and co-founder of Onēva Concierge Care, an in-home care company available in 13 Bay Area counties, shares her struggle and solutions to managing a husband, a home, two
having children and a career.
BY ANITA DARDEN GARDYNE
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ROWING UP IN RICHMOND, CALIFORNIA, during the late 1960s, I had the best childhood any girl could pray for, with mom and dad caring for my seven siblings and me. My earliest memories include long drives throughout the Bay Area on Sunday afternoons with my parents and assorted set of siblings in our 1970 olive green Cadillac DeVille. Sometimes we’d go to Alameda Beach, other times Playland at the Beach or the San Francisco Zoo. The best rides ended with a drive over the Golden Gate Bridge and into Marin, before heading back to Richmond. Always visible in our background, images of Marin dotted my childhood and I’ve always loved the view of the beautiful county from the East Bay. Seeing it brings me a warmth only rivaled by a bowl of Mama’s chili on a cold school day. I was inspired to live with that view after early exposure to the hills of Sausalito in the early ‘70s. And all because a Marinite chose to do good and to do well. As a student in a predominantly Black public elementary school near our family home, the late ‘60s and ‘70s brought a lot of change in the Bay Area. Always an ecosystem of communities that vibe in motion, change was afoot from Berkeley to SF to Marin. In kindergarten, girls were allowed to wear pants and the hope for more diversity thrived in a real way. I am one of the lucky ones where the schools, teachers, parents, business and others collaborated and actively advocated for learning environments where kids like me were taught to believe that with determination, grit and solid preparation, we could accomplish anything. For me, diversity truly entered my lexicon when Mrs. Gubman, a Caucasian teacher from Sausalito, became my 5th and then 6th grade teacher. As I mentioned earlier, she chose to use her talent to do good and do well. She unknowingly taught me a lifelong lesson that still carries me to this day. She was a mom to a toddler, working as a full-time teacher across the Bridge. Even at my young age, I could see the challenges she faced balancing her career and caring for her son. After two years, she left teaching to stay home and raise her little boy. I understood the sacrifice she made in choosing to care for her family over her career. It’s amazing the unintended lessons children learn just from being exposed to lifestyles and challenges different from their own. At 12, I never imagined that some 30 years later I would face the struggle of managing a husband, home, son and career just like Mrs. Gubman. It was the beginning of a pattern that helped me see there was an unmet need for care by families. Similarly, throughout my childhood, mom and dad joined field trips and drove us kids to Sausalito — they were ever present caring for me. Woven into our school community, mom and dad were always there to guide and lead. The notion of our providing care for them always seemed far away. But “far away” arrives much sooner than we anticipate. The lessons that I learned during these formative years helped inspire me to build and achieve my dreams in Silicon Valley. What I never imagined was that my own life experiences would create the foundation for my business, Onēva, or that my life experiences would pay forward to help so many other families in similar circumstances through the work we do. Blessed to attend UC Berkeley starting at age 15 (in 1978) through an early STEM program, I gained life-changing exposure to economics and to a never imagined set of career opportunities available through the university’s Business School. Just like on that visit to Sausalito, I
was enriched by so much and so many, heightening and encouraging my drive and passion to thrive and be successful. Again, lessons learned in my early years prepared me to believe I could do anything — even be a CEO. Leaving Cal 10 years later with a BA and double majors in economics and “Economics in the Black Community,” an MBA from Haas, and an MRS degree, I knew in the back of my mind there was a large number of Baby Boomers ahead of me who would need care. I also realized a whole lot of working moms would need support for their children. What I never imagined was that I would be one needing both and at the same time. Challenged in finding trusted in-home care for my son when he was born, and then again for my daughter some twelve years later, I never dreamed how hard it would be to find qualified caregivers for them and for my aging parents. Feeling no other option, just like many women and men, I sacrificed my career and income potential to care for my family. Fast forward to 2012. As I turned 50, I began thinking about stepping back into my career. As I actively planned a return to work, I looked at available care options in the marketplace in the hopes I would find a solution to help juggle the challenges of the “sandwich generation” — caring for my kids and aging parents at the same time. Blessed to have added kid number two at age 41, my daughter and my mom have a 69-year age difference. With an 8-year-old and a 77-year-old at home, any chance I had of working full time required a trusted care solution. Yet the market offered none. TODAY, I HAVE THE PLEASURE OF OPERATING a technology platform that matches FBI background-checked in-home caregivers to customers who need them. The technology is built with enterprise-grade security and privacy in mind as protecting children, elders and pets in our care is as important as protecting customer data. My childhood foundation gave me the courage to solve one of the biggest problems facing families, especially women, while caring for my husband, my children and my 86-year-old mother. I am honored that Onēva Concierge Care is now available in 13 Bay counties, with a patent for “Trust and safety in in-home care.” By being offered as an employee benefit that makes FBI background-checked in-home caregivers available to employees, we are able to help companies provide real solutions to their employees as they strive to balance work and family responsibilities. Our technology platform was co-developed with Microsoft, based in Oakland, CA, and we are now certified as minority-owned by the Western Region Management Supplier Development Council. Caring for my mom, kids and pets continues, and I remain blessed to juggle it all. With an OnēvaPro always ensuring mom has had breakfast, her bed and bathroom cleaned, and the knowledge she’s taken her medication, I’m able to breathe easier by being my own customer. In building a technology platform good enough for my mom, I built one good enough for other families. For more information on trusted, compliant FBI-background checked housekeepers or in-home care for an infant, child, elder, pet or a housekeeper, please visit oneva.com. Support Bay Area small business owners like Anita who are giving back to community at marinmagazine.com/local-businesses.
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11 Tips To Guide Your
FAMILY PHILANTHROPY During Complicated Times BY SUSAN B. NOYES As Covid rages on, need continues to mount in the midst of social justice reform efforts, as well. We hope and pray that plans put in place by our new administration will tame the virus, develop more inclusive norms, and reignite our economy. But until then, philanthropic experts recommend that individuals and families respond similarly to foundations and other large institutions and give through a lens unique to these times to maximize impact. Here are some tips to help you with this that were presented by such experts at our recent Family Philanthropy Seminar:
1
Because nonprofits serving or led by people of color are experiencing greater stress than others, donations and collaborations that empower them can be extra impactful. Organizations led by or serving people of color have experienced disproportionate drops in funding this past year. However, the confluence of crises also created potential for meaningful and enduring change which help shift the paradigm toward a more conscious and equitable giving sector. Thoughtful donors and decision-makers are becoming
more inclusive and collaborative, with community members included in the process.
2
Now is the time to aggressively review your giving standards, including mission and standards to make it easier to give to the most impactful organizations. Donors can and should minimize due diligence and streamline application standards when organizations meet clear standards — particularly for Not For Profits (NFPs) to which you’ve given before. Moving quickly is key. Get money out the door to organizations
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who will use it wisely faster. Accelerate long term or multi-year commitments and don’t make organizations apply over and over with the same information.
3
Give to unrestricted general operations as much as possible. You provide the most flexibility and support to nonprofits when your grant comes with no restrictions. These are the dollars non-profits need as they suddenly discover, for example, that they need buy laptops for all staff so that they can provide virtual counseling.
4
Communication is critical — ask questions and listen to grantees. Don’t tell NFPs what they need. Ask questions and listen well. If you have an existing relationship with an organization ask if they can spare a couple of minutes telling you what their highest needs are and what they are seeing and hearing in the community. You will become a better informed and more engaged donor, too.
5
Assess your giving through a racial equity lens — and see who is missing. Black-led non-profits are consistently funded at lower levels than white-led organizations that focus on the same issues. Latinx, Asian-Americans and Pacifi Islander communities are disproportionately funded, as well. Between 1999 and 2009, only 1.3 percent of all philanthropic dollars went to Latinx communities, while those same communities represent 18 percent of the US population. And only 0.3 percent of foundation grants target AsianAmericans and Pacific Islanders, even though they are the fastest growing demographic in most states. Fortunately, the future looks more promising. Donors and family foundations are hungry to learn and to hear those voices.
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Don’t assume that bigger is always better when assessing where to give. If you’re always funding the larger organizations it may be a sign that your application outreach or evaluation criteria are screening out community-based or startup organizations. Your donated dollars may go much further with smaller NFPs.
7
Understand the difference between direct and indirect giving and creating maximum tax efficiencies.
There are three main ways to go about giving to a nonprofit: (A) Direct giving, which means giving money or assets directly to an operating charity. (B) Indirect giving, which means giving money to a tax-exempt organization that’s more like a fund than a mission driven operating nonprofit. Private foundations are a good example of this. They provide control over investments and future grant-making, but offer the worst tax advantage going in and the most burden with respect to operating rules in the future. A donor-advised fund (DAF) on the other hand, accomplishes many of the same things a foundation does, but comes with the greatest tax advantage possible, because it’s treated just like a public charity. (C) Split-interest giving, which places an asset or pot of assets into a trust with a charitable andnon-charitable beneficiary. The most common examples of this are charitable remainder trusts and charitable lead trusts. However, please work with professional, trusted advisors on these techniques as they are complicated legal instruments. There are 11 different types of charitable remainder trusts and four different types of charitable lead trusts. Families need to find the right trust to accomplish their philanthropic and investment transfer goals.
a process to be able to respond quickly to community needs.
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Collaboration is key: Strategic partnerships leverage impact. Many nonprofits rely on partnerships to reach the individuals they serve. Organizations focus on their individual strengths, creating greater efficiencies. For example, a nonprofit that provides supplies for children — like warm, winter outerwear — work with other organizations that provide services to needy families in order to identify and distribute to the correct population. This assures more holistic care for families, too.
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Family matters: Involving multiple generations in planning and making philanthropy decisions teaches important financial lessons and brings families closer. Philanthropy and wealth education go hand in hand. Philanthropy is a great way to involve subsequent generations in discussions about important values, learn thoughtful money management and foster connections that will endure.
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The most tax advantaged gift to give is an appreciated asset. While cash and public stocks are easy to give and easy for a charity to receive, from a donor’s point of view, giving an appreciated asset allows you to score a charitable trifecta. Done correctly, you get a fair market value deduction for your donation, you don’t pay tax on the appreciation (capital gains), you don’t pay a healthcare surtax either.
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To be responsive to so much crisis driven, immediate need, develop short andlong-term giving strategies. In order to be able to respond to and support a community’s needs in the midst of unforeseen challenges, wise donors continue some of their traditional annual and long term grant-making strategies, while creating a parallel process, such as a discretionary fund for emergent needs like wildfires and other disasters. In other words, keep your giving North Star, but set aside funds and
Family Philanthropy Virtual Event Panelists: TOP ROW, LEFT TO RIGHT: Misti Sangani, Senior Philanthropic Strategist, Bank of America Private Bank; Patricia Chaves, Philanthropic Market Executive, Bank of America Private Bank; Tihana Zubak, General Manager, Loro Piana MIDDLE ROW, LEFT TO RIGHT: Shoshana BuchholzMiller, Executive Director for Cradles to Crayons; Celena Roldan, Chief Executive Officer, American Red Cross greater Chicago and Tiffany Circle; Shelley Patenaude, President of the Founders’ Board of Ann & Robert H. Lurie Children’s Hospital of Chicago BOTTOM ROW, LEFT TO RIGHT: Sharon Krone, Civic Development, Make It Better Media Group; Brooke McDonald, National Content Director, Make It Better Media Group; Ramsay Slugg, Wealth Strategies Advisor
Discover more ways to give back with our family finance guide at marinmagazine.com/family-finance.
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Health Markers
Medical experts weigh in on why we need to look beyond our blood pressure and BMI and use biomarkers as a roadmap to optimal health. BY ANN WYCOFF
While most of us will agree that our health is our most valuable asset in life, how many of us are truly living in an optimal state of health? Are you relying on annual exams and basic bloodwork as a path to longevity and good health? Do you know your risk factors or the triggers that are potentially fueling future disease? “While traditional medicine has been important in the prevention of heart attacks and strokes and lowering blood pressure, the overall preventive aspect of medicine has been very weak,” explains Eric Verdin, MD, CEO + President of the Buck Institute. “We need to stop the idea that you are considered healthy until you are suddenly sick or have a catastrophic event when we know there is gradation. We need to identify who is at risk very early and why. This is why biomarkers are important
tools to be employed to allow us to monitor our health.”Biomarkers measure different aspects of your condition, revealing where you are in your trajectory of health. They can measure the presence or progress of disease, the effects of treatment, and can be good predictors of what the future may hold, so a healthcare provider can intervene aggressively when needed. “This approach will usher in a different era of medicine which will be much more preventative and more focused on who is at risk,” adds Dr. Verdin. We conferred with a group of experts in various areas of health to get the latest cutting-edge information on key markers, important testing, screenings and vital information that you may want to discuss with your own healthcare provider.
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Cardiovascular Disease + Inflammation Expert: Mimi Guarneri, MD Guarneri Integrative Health Pacific Pearl, La Jolla, CA
“Cardiovascular disease is still the number one cause of death in men and women, but the medical world has been following the wrong markers for many years,” says Dr. Mimi Guarneri, a cardiologist and integrative medicine specialist who co-founded Pacific Pearl in La Jolla, California. According to Guarneri, cardiologists now believe inflammation plays a bigger role in coronary artery disease than cholesterol. Studies have shown high-sensitivity C-reactive protein (hs-CRP) to be more important than low-density lipoprotein (LDL) cholesterol, meaning if two people have the same LDL cholesterol, it’s the one with the higher hs-CPR that does worse with cardiovascular disease. “It’s an inflammatory disease with some very specific markers that everyone should know,” adds Guarneri. In addition to watching your cholesterol levels, it’s imperative to test for inflammation as a preventative and life-saving measure.
Get Help Guarneri Integrative Health Dr. Mimi Guarneri, who pioneered the Scripps Center for Integrative Medicine, is the co-founder and medical director of Guarneri Integrative Health at Pacific Pearl in La Jolla, California, where state-ofthe-art Western medicine meets the best of holistic and global healing traditions. She is also president of the Academy of Integrative Health and Medicine. Boardcertified in cardiology, internal medicine and nuclear cardiology, Dr. Guarneri leads a team of experts in conventional, integrative and natural medicine. pacificpearllajolla.com
Cleveland Clinic This renowned, multi-specialty academic medical center integrates clinical and hospital care with research and education. For 26 consecutive years, the Cleveland Clinic has been ranked as the #1 heart program in the US for heart and vascular disorders, tests, treatments and prevention by the U.S. News & World Report’s “Best Hospitals” list. Stanley Hazen, MD, PhD, the head of Preventive Cardiology, led the team at the Cleveland Clinic to first
BIOMARKERS . . . . . . . . . . . . . . . . . Dr. Guarneri suggests checking the following which can predict cardiovascular disease. Advanced Lipid Panel: checks LDL size and LDL-particle numbers. ApoB: measures potential artery-clogging HDL2B: indicates how well excess lipids are removed from cells.
Oxidized LDL: reveals LDL cholesterol damaged by free radicals. Hs-CRP: reveals overall inflammation levels. Lp-PLA2 + MPO: specifies artery inflammation PULS score: predicts the risk for a cardiovascular event over the next 5 years. TMAO: high levels of this gut bacteria byproduct can lead to the development of cardiovascular disease, including heart attacks and stroke.
identified TMAO as a cardiac biomarker in 2018. TMAO is produced when gut bacteria digest choline, lecithin and carnitine — nutrients that are abundant in animal products such as red meat and liver. The clinic offers extensive inflammation testing at their Cleveland Heat Lab. my.clevelandclinic.org
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Inflammation in General Expert: Mimi Guarneri, MD Guarneri Integrative Health Pacific Pearl, La Jolla, CA
“Chronic inflammation is like a smoldering fire,” says Dr. Guarneri. “It can play a significant role in cancer, Alzheimer’s, diabetes, autoimmune diseases, arthritis and more. So if inflammation is driving the train, we have to see where it is coming from.” Sources of inflammation range from food sensitivities and gut issues to heavy metals, stress and environmental toxins. Functional testing can reveal how the brain or gut is working and these tests should be done in addition to traditional bloodwork.
BIOMARKERS . . . . . . . . . . . . . . . . Bloodwork For general inflammation investigation, Dr. Guarneri suggests Hs-CRP, Lp-PLA2, MPO, oxidized LDL, and PULS score, the same ones recommended for cardio-related inflammation, along with Homocysteine, TNF alpha + Interleukin 16, which all test for inflammation. But as Guarneri aptly points out, “it’s not only about ordering these tests, it’s knowing how to interpret them, leading to treatment strategies to prevent disease.” Micronutrient Assessment A blood and urine test through NutrEval Plasma® evaluates over 125 biomarkers and assesses the body’s functional need for 40 antioxidants, vitamins, minerals, essential fatty acids, amino acids, digestive support and other select nutrients. This test also screens for heavy metals which can cause cardiovascular disease and cognitive decline. “With heart and cognitive disease linked to oxidative stress, it’s important to look at antioxidant and micronutrient levels,” adds Guarneri.
Food Sensitivities Assessment Discovering one’s food sensitivities can be done with bloodwork and through an elimination diet. Culprits include soy, dairy, nuts, eggs, wheat and gluten-containing grains. Food sensitivities cause low-grade chronic inflammation with symptoms like headaches, joint and muscle pain, sinus congestion, IBS, brain fog and more. Microbiome Assessment A three-day stool test looks at the cross-section of the bacteria strain living in the gut and inflammation markers (calprotectin and secretory IgA), along with pathogens and parasites. Another important marker in the microbiome to note is Trimethylamine N-oxide (TMAO), as high levels are linked to cardiovascular disease. Adrenal Stress Index This 24-hour salivary test determines levels of cortisol, a stress hormone that can wreak havoc in the body. If cortisol is too high it can be addressed with nutraceuticals or adaptogens. “Ongoing stress can make you feel fatigued all the time as the body pumps out cortisol to the point where you can’t sleep at night. It’s like being on steroids,” explains Guarneri. The goal is to balance the hormones.
Get Help The highly respected Mayo Clinic has sleep disorder campuses in Arizona, Minnesota and Florida. Progressive treatments can be found for narcolepsy, REM disorder, restless leg syndrome, insomnia, sleep apnea and more. mayoclinic.org
“Good sleep is a cornerstone of top health,” relays Dr. Ari Laliotis, board-certified internal medicine and sleep medicine doctor at Sharp Rees-Stealy Medical Group in Del Mar, California. “Practicing good sleep hygiene is a critical part of this. For most, that means trying to maintain a regular bed and wake time, avoiding distractions in bed, such as phones and laptops, and consulting with your primary care doctor if sleep becomes more of a problem.” Sleep deprivation causes cortisol levels to go up, blood pressure to rise, weight gain, higher blood sugar, weakened immunity, mood swings and more. In addition to the adrenaline stress index to check cortisol, you may want to be tested for the respiratory disorder obstructive sleep apnea.
Get Help These two progressive tests deliver insight into your inflammation so you can take action and change the course of your health.
IAge® The novel Inflammatory Age® test measures one very specific aspect of aging — systemic chronic inflammation, the root cause of major age-related diseases. Based on a 10-year National Institutes of Health (NIH) funded longitudinal research from Stanford University and advanced artificial intelligence methods, a team at Stanford developed the world’s first biomarker composite scoring system to measure inflammatory and immune health of an individual. Inflammatory Age®, founded by Buck faculty member David Furman, PhD, predicts cumulative damage , as measured by the accumulation of up to 10 major diseases of aging. Based on test results, Edifice Health, a spin-off company to commercialize the comprehensive data collected from the Stanford project, has identified over 150 actionable interventions to improve your Inflammatory Age® including targeted nutritional supplements, immunoactive food ingredients and medical foods. edificehealth.com
Glycan Age This team in London has created a test for biological age and wellness based on glycans, sugar molecules that cover our proteins. Bloodwork measures your IgG glycosylation, which directly correlates with the level of inflammation. The testing analyzes 24 glycans — carbohydrate-based polymers that regulate a variety of processes, including immunity — and combines the results to calculate your Glycan Age or biological age. After receiving your Glycan Age you receive a one-to-one consultation with a health specialist who analyzes the results and offers lifestyle interventions. Glycan Age stands out as the first biological age test that has proven responsiveness to lifestyle (and pharma) interventions with statistical significance. glycanage.com
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Bone Health
Our bones provide structure, protect our organs, anchor muscles and store calcium. And yet they are constantly changing, as new bone is created and old bone is broken Expert: Kevin Ellis down. Ninety percent of our bone mass is acquired by age 18, and this amount peaks at age 30. From there Integrative Health Coach + it’s a decline, gradual for some, while others are not so Bone Health Advocate fortunate. Myriad factors can contribute to bone loss St. Louis, MO BoneCoach.com — from age, nutrition deficiencies, hormone levels and gut issues, to stress, poor sleep, medications and other health conditions. Most doctors don’t recommend getting a DEXA scan to track bone density until we are in our 50s to 60s, which is often far too late. When it comes to testing, Bone Coach Kevin Ellis says, “the earlier the better so you can establish a baseline to monitor.” Anyone who had an eating disorder, poor diet and nutrition, health issues, or who is postmenopausal, should get a DEXA scan as well. The results of that DEXA scan will indicate one of three things: normal bone density, osteopenia, or osteoporosis. Osteopenia indicates you have lower bone density than normal with an increased likelihood of developing osteoporosis. Osteoporosis means “porous bone” and is an indicator of reduced bone strength and an increase in fracture risk. If diagnosed with osteopenia or osteoporosis, many doctors will immediately recommend pharmaceuticals like Fossamax or Prolio, but according to Ellis, there’s more biomarker testing to be done and questions to ask before taking drugs that can have severe long-term consequences. Ellis suggests that patients also request a C-Telopeptide (CTX) blood test. This looks at the activity level of the cells (osteoclasts) that break down and resorb bone. “If the activity level of those cells is high, it could be an indicator of active bone loss.” Other important tests he recommends include Vitamin D levels, parathyroid hormone, thyroid function, inflammation levels, and tTG-IgA and Total Serum IGA testing to rule out celiac disease. “Many people with celiac disease are asymptomatic and lack the classic GI symptoms, unaware that the villi in the small intestines are being damaged, contributing to the malabsorption of nutrients. If key bone-healthy nutrients like calcium and phosphorus aren’t being absorbed, your body will pull those minerals from the bones to serve other purposes in the body,” adds Ellis. Medications can also affect bone health as studies are showing that SSRI’s, PPI’s/proton pump inhibitors, corticosteroids like Prednisone, and breast cancer medications can contribute to bone loss, so discuss the risk versus reward of taking these prescriptive drugs if you have osteoporosis with your healthcare provider.
Get Help BoneCoach.com Kevin Ellis, a certified integrative health coach and bone health advocate, has helped people in over 1500+ cities around the world with osteopenia and osteoporosis address bone loss, build bone strength, stop fearing fracture, and lead active lives. He and his team of experts offer the latest cutting-edge research, interactive counseling and guidance, bone-specific nutrition, hormonal and sleep advice, stress reduction, and bone-strong exercise and physical therapy plans. Their holistic approach is to identify and address bone loss, nourish the body with minerals and nutrients that are properly absorbed, and build strength of body, mind, and bone in ways that prevents fracture and injury. bonecoach.com
OSTEOSTRONG
BIOMARKERS . . . . . . . . . . . . . . . . Understanding T + Z + TBS Scores DEXA scans provide bone health scores that are important baselines to know. A T-score compares a person’s bone density with that of a healthy 30-year-old of the same sex. The Z-score compares a person’s bone density with that of an average person of the same age and sex.
Normal: A score of -1 or above Osteopenia: A score between -1.1 and -2.4 Osteoporosis: A score of -2.5 and below. If you have osteopenia or osteoporosis, in addition to getting your T-score and Z-score, ask your healthcare provider if their DEXA machine has a Trabecular Bone Score (TBS) capability as this new technology and recently-developed analytical tool can assess the quality of your bone — another important piece to the bone health puzzle. Find a medical group that offers TBS here: medimapsgroup.com/find-a-clinic-with-tbs.
Located across the country, these wellness studios focus on skeletal strength and use a process known as Osteogenic Loading — brief, intensive resistance exercise to stimulate the bone building cells. These sessions can be a great complement to your bone health plan to improve bone density, posture and balance, but anyone with osteoporosis should first check with their healthcare provider to see if osteogenic loading is appropriate for your bone health protocol. osteostrong.com
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Genetic Testing
You’ve heard it before: genes are not destiny. Science has shown that the environmental and lifestyle choices like eating well, exercise and sufficient deep sleep play a much Expert: Eric Verdin, MD greater role than genetic factors in regard to our health CEO and President and longevity. “When you look at relative risk in terms of The Buck Institute of health and life span, the relative roles of your genes versus Research for Aging + your environment and lifestyle, the latest number is about Longevity 7 percent of the outcomes are from your genes. It’s a really minor component,” explains Buck Institute CEO Eric Novato, CA Verdin. “That said, there is some value in genetic testing.” Genetic testing for pregnancy issues and specific forms of cancer can be an effective tool. If you have a family history of breast or ovarian cancer, ask your healthcare provider about testing for the BRCA1 and BRAC2 mutations. Testing for Factor V Leiden makes sense when there is a history of miscarriages and blood clots. Even the home test kits like 23andMe look for both of these genetic variants, along with others like the APOe4 mutation, which is predictive for increased risk of Alzheimer’s. Since most people diagnosed with Alzheimer’s disease are already 80 to 90 percent into the process, early detection is key since science is working to uncover potential preventive therapies and treatments. BIOMARKERS . . . . . . . . . . . . . . . But one also has to consider the psychoCutting-edge science is providing new ways logical toll of gene sequencing, which can also to understand and measure the factors create a burden of worry and fear. “This is that cause cognitive decline and accelerate when you have to remind yourself about the aging. And while there are many biomarkrelative importance of your genes compared ers for a variety of diseases from anxiety to your lifestyle choices,” says Verdin. “That to diabetes and cancer, here’s some exercising, eating well, sleeping enough — information on Alzheimer’s Disease and factors you can control — are so much more epigenetic clocks. important than knowing what your genes are.” Still Verdin encourages people who are interested in their health to get all the information they can. “But you should have a reasonable expectation of what genomic testing really tells you as it’s somewhat limited. At this point, we do not know to read the human genome very well, but I suspect this will change.”
Alzheimer’s Disease
Genetic variations in fat-metabolizing Apolipoproteins (APOe) are associated with Alzheimer’s disease and those carrying the APOe4 allele are at increased risk for developing Alzheimer’s disease; the APOe2 variant is protective. Research shows that Alzheimer’s is influenced by many factors including toxin exposure, inflammation, chronic pathogens, vascular compromise, trauma and insulin resistance. While there is much to learn about this disease that affects more than five million people, biomarkers for Alzheimer’s could provide detailed measures of abnormal changes in the brain, inflammation, insulin levels, gut integrity and the blood brain barrier and may help in predicting, monitoring and preventing the progression of the disease.
EPIGENETIC CLOCKS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geneticist Steve Horvath at the University of California, Los Angeles, a pioneer in epigeneticclock research, created the Horvath Clock. It measures biomarkers of DNA methylation at 353 different sites in the genome to reveal one’s biological age, which can be either similar or different from your chronological age and correlated to lifespan and health span. Other examples of epigenetic clocks include the PhenoAge Clock by Dr. Morgan Levine at Yale and the GrimAge Clock created by Ake Lu from UCLA.
Get Help 23andMe These affordable, director-to-consumer genetic test kits deliver information on ancestry and assess genetic risk for 10 conditions approved by the FDA (Parkinson’s, Celiac, Alzheimer’s and more), though results are not intended to diagnose any health-related issues. DNA is extracted from a saliva sample that’s tested to spot genetic variations as a means to encourage people to be aware of their genetic risks and be more proactive about their health and longevity. Kits start at $199. 23andme.com
Human Longevity Inc. American-born biochemist-geneticist J. Craig Venter helped crack the genetic code by sequencing the first human genome and deciphering essentially all the genes in human DNA in hopes of providing keys to the diagnosis and treatment of numerous diseases from diabetes and heart disease to Alzheimer’s and various cancers. He cofounded the company Human Longevity Inc., which offers full genetic assessments to the public with a goal to use this genetic knowledge to transform treatments from reactive to proactive, preventative and personalized. Prices range from $5,500 for basic testing to upwards of $25,000 for full genetic assessment. humanlongevity.com
Epigenetics is the study of changes in organisms caused by modification of gene expression rather than alteration of the genetic code itself. It focuses on how your behaviors and environment can cause changes that affect the way your genes work. Biological age is the way in which your cells have changed over time and can be influenced by many different lifestyle factors versus one’s chronological age.
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Dr. Guarneri’s Basic Laboratory Test Checklist Tests to consider with your doctor.
ROUTINE PANELS
FEMALE HORMONE
m Comprehensive Metabolic Panel
m DHEAS m Estradiol m FSH
m CBC with differential m Ferritin m Iron, Iron binding capacity m Urinalysis
INFLAMMATION
m LH m Progesterone m SHBG m Total Testosterone m Free Testosterone
m Lp-PLA2 Activity m High-sensitivity CRP (hsCRP) m Oxidized LDL
LIPIDS m ApoB
MALE HORMONE m DHEAS m Estradiol m SHBG m Total Testosterone m Free Testosterone
m ApoA1 m HDL2b m NMR LipoProle with Lipids m sd-LDL
FATTY ACIDS m OmegaCheck
GENETICS m ApoE m Factor V Leiden Genotype m Factor II Genotype m Lp(a) m MTHFR m SLCO1B1 (statin response)
THYROID FUNCTION m T4 Free m T3 Free m TSH m Thyroid Peroxidase Antibody m Anti-Thyroglobulin AB
TOXINS m Gamma Glutamyl Transferase (GGT) m Heavy Metals Screen: (mercury, lead, cadmium, arsenic) m TMAO VITAMINS m Vitamin D, 25 OH m RBC Folate m Vitamin B12 m RBC Magnesium METABOLIC m Glucose m HbA1c m Homocysteine m Uric Acid SPECIALTY TESTING m Puls Cardiac Test m Food sensitivity m Adrenal Stress Index m Microbiome m Nutrient evaluation m Food Sensitivity m HLA DQ2, DQ8 m Genomics
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Pharmacogenomics The Way of the Future
Genetic testing has entered the world of pharmacology as pharmacogenomics is the study of how genes affect the body’s response to certain medicines. Before you commit to prescriptives like anti-depressants, statins, or beta blockers, you should consider pharmacogenetics testing to determine how your body metabolizes specific medications to see which drug works best for your genetic inheritance. This relatively new field will help reduce adverse drug reactions; make better, safer medications; establish more accurate methods of determining appropriate drug dosages; and create better vaccines.
Get Help Companies like GeneSight, GenoMind, Admera all provide pharmacogenetic testing that makes use of this emerging science, looking at both the effect a drug has on your body (pharmacodynamic parameters) and how your body effects the drug (pharmacokinetic parameters).
Vaccines like the Covid-19 Messenger RNA (mRNA) are made from genetic material versus a live virus, and promise all the benefits of existing vaccines without all the risks. They activate the immune system by teaching our cells how to make a protein that triggers an immune response, but don’t cause potential infections thanks to pharmacogenomics.
BIOMARKERS ON THE BRINK The Development of SenescenceAssociated Biomarkers The Buck Institute is studying the SASP (Senescence-Associated Secretory Phenotype), a group of pro-inflammatory molecules that are secreted by cells that are senescent — damaged cells that are no longer capable of dividing. “With age, there is an accumulation of these senescent cells that are spewing off SASP which causes chronic inflammation. We suspect this will be another biomarker — determining the SASP load in the body,” explains Verdin. To that end, the Buck Institute has created a Proteomic Atlas of Senescence-Associated Secretomes, a database of proteins for the research community. The hope is that these biomarkers will help identify factors that drive aging and disease in specific tissues. Unity Biotechnology is in clinical trials with two drugs which would eliminate senescent cells in diabetic eye disease and osteoarthritis.
Stiffness as a Marker of Age and Inflammation Factor As we age, our tissues get stiffer which causes tension in our cells. At some point this stiffness can result in fibrosis, which damages our organs. Buck Associate Professor Dan Winer, MD, and his team have discovered that the cellular tension impacts our immune system, creating a negative feedback loop that contributes to the low-grade chronic inflammation that fuels many of the diseases of aging: more inflammation results in more stiffness. Winer says technology that can track stiffness in organs currently exists. That technology could allow for early detection of stiffness and make it easier to test the efficacy of new drugs that would break the inflammatory loop.
If you’re looking to get more expert health advice in person, we’ve got you covered with our Top Doctor directory. Visit marinmagazine.com/top-doctors.
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2021 Marin Magazine Wellness Guide Not only does Marin County top the lists for longevity, but it is also one of healthiest places to live in the country. Why? Well, we’d like to say it’s because of the talents of the health and wellness providers in the following pages. Cheers to a healthy and happy 2021. P ROMOT I ON
WELLNESS PROFILE S
PACIFIC FERTILITY CENTER A World Renowned Fertility Clinic PACIFICFERTILITYCENTER.COM 415.834.3095 599 SIR FRANCIS DRAKE BLVD, GREENBRAE, CA Meet Dr. Jennifer Agard, a board-certified Reproducti e Endocrinologist, and Infertility Specialist. She joins the experienced and compassionate physicians at Pacific Fertility Center. PFC has been on the cutting edge of reproductive science since 1999 and has over 10,000 babies born. Dr. Agard will see patients at our new Marin location. She continues PFC’s mission of creating healthy families for all.
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VANESSA TALBOTT, MD, FACS, T. PHILIP CHUNG, MD, FASCRS, MICHELLE LI, MD, FACS, MICHAEL ABEL, MD, FASCRS, LAURENCE YEE, MD, FASCRS (AS PICTURED FROM LEFT TO RIGHT) San Francisco Surgical 3838 CALIFORNIA ST, SUITE 616, SF, 415.668.0411 1100 VAN NESS, SUITE 1040, SF, 415.923.3020 1580 VALENCIA ST, SUITE 607, SF, 415.213.7971 SFSURGERY.COM San Francisco Surgical is San Francisco’s premier surgical group specializing in colorectal, general and laparoscopic surgery. We provide comprehensive care ranging from the management of complex abdominal and gastrointestinal conditions to colorectal cancer screening. The scope of our practice includes treatment of abdominal cancers, inflammatory b wel disease, gallbladder disorders, gastroesophageal reflux, hernia , endocrine disease and anorectal problems. Our surgeons are pioneers in laparoscopic abdominal surgery and treatment of hemorrhoids, anorectal fi tulas and pilonidal disease. The practice was established in 1939, and we take pride in our history of surgical excellence and leadership. We are proud of our specialty training and our dedication to patient care. Members of our staff speak Chinese and Tagalog.
DR. JAMALI, STEPHANIE REEDER PRACTICE MANAGER, DANIELLE DAVIS PATIENT COORDINATOR, VICTORIA GRUSZKIEWICZ AESTHETICIAN Belle Marin Aesthetic Medicine 250 E. BLITHEDALE AVE, SUITE B, MILL VALLEY 415.887.8718 HELLO@BELLEMARIN.COM You Deserve To LOVE Your Look. Lines, wrinkles and fat bulges are optional, no longer an inevitable and irreversible part of the aging process! Thanks to advancements in aesthetic technologies, you can tighten skin, reduce that muffin top and fit into a smaller jea size, and lift and tighten your jowls and crepey neck skin, all without surgery or extensive downtime. Belle Marin Aesthetic Medicine is driven to provide you with next-level results for every aspect of your appearance. Shouldn’t you entrust your vitality to the best in the business? Best-in-class treatments at Belle Marin Aesthetic Medicine: PDO Thread Lift, CoolSculpting® non-invasive fat reduction, CoolTone™ non-invasive muscle toning, Halo™ laser skin resurfacing, BBL™ HERO (a state-of-the-art IPL photofacial), Belle Transform (the no-downtime TCA chemical peel), PRP Facial and PRP Hair Restoration, Cellfina® cellulite treatment, ybella®, Chemical Peels, Clinical Facials
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DR. JULINE N. CARABALLO MD, DR. CHRISTINE ROYER, MD AND DR. MARIA PETRICK MD FACAAI-FAAAAI, PRESIDENT FamilyCare Allergy and Asthma 4000 CIVIC CENTER DR, SUITE 300, SAN RAFAEL 415.847.4022, 707.525.0211 FAMILYCAREALLERGY.COM Allergy, Asthma and Clinical Immunology Care in Marin County. With over 35 years of service and experience to the North Bay medical community, FamilyCare Allergy and Asthma recently opened a new local office in Marin Coun -San Rafael. FamilyCare’s board-certified p ysicians apply front-line, medically proven diagnosis and treatment solutions to improve their patient’s quality of life at every stage. Dr’s Maria Petrick MD FACAAI-FAAAAI, Juline Caraballo MD, and our newest associate Dr. Christine Royer MD, enable FamilyCare Allergy and Asthma to expand its hours and services to the community, including food allergy diagnosis, testing and treatment. They also offer treatment o tions which may significantly shorten the traditional allergy desensitization time-line for patients where time or distance are obstacles to treatment. FamilyCare Allergy and Asthma accepts virtually all major insurance plans, including Medi-Cal and Medicare. Offices also i Santa Rosa and Petaluma.
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TRENT D. DOUGLAS, MD, STANLEY G. POULOS, MD AND YNGVAR HVISTENDAHL, MD Plastic Surgery Specialists 350 BON AIR ROAD, SUITE 300, GREENBRAE 415.925.2880 PSSPECIALISTS.COM We all know 2020 has been a year like no other. Despite months of lockdown and the inconvenience of quarantine, PSS has continued to grow. We have our amazing patients and community to thank for this enduring success. Our practice is based on the fundamental principle that we deliver exceptional results and a concierge level service for every patient. As we look to 2021, PSS plans to expand our staff, facilitie , and treatment offerings to ser e you better. In addition to our robust surgical practice, our weight loss programs deliver predictably great results and the PSS Beauty Club provides affordable monthly p yments for our most popular services including injectables and laser treatments. Spa PSS will be expanding in early 2021 to make keeping up with your beauty routine easier than ever. As always, safety is our top priority and we continuously update and evolve our practices to ensure the safety of our patients and staff. As we turn the corner into 2021, tay safe, healthy, and happily looking your best with your partners in beauty at PSS.
LAURA BELLUOMINI, MSN, RN, CCM Marin Home Care 1640 TIBURON BLVD, SUITE 16, TIBURON 415.712.1917 HCO #214700021, HHA #55000493 Marin Home Care is independently owned and operated by Marin County resident Laura Belluomini. Marin Home Care is a comprehensive home care agency offering b th medical and non-medical home care services exclusively serving Marin residents. We provide a concierge-style service and work as your matchmaker to fit your care needs. Whether you require live-in or part-time care, on a temporary or long-term basis, we gladly provide it all. Marin Home Care is non-franchised, licensed, bonded, and insured. All of our caregivers are registered with the Department of Social Services and thoroughly screened. Our Medical Home Health services include Private Registered Nurses providing medication management and more. We’re passionately committed to helping seniors in Marin County age in place. We would love the opportunity to assist your loved ones with their home care needs. Please call us at 415.712.1917 or learn more at marinhomecare.com 44 F E B R U A R Y 2 0 2 1 M A R I N
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PICTURED (BACK ROW FROM LEFT): NATHAN EHMER, D.O., JONATHAN GOFF, MD, PINAK SHUKLA, MD, MARK LAWLER, MD, JAMAL SHILLINGFORD, MD, BRIAN SU, MD PICTURED (FRONT ROW FROM LEFT): MICHAEL OECHSEL, MD, HOLLY KELLY, MD, ERNEST SPONZILLI, MD, PAUL KIM, MD, RAMANA NAIDU, MD, DANIEL SOLOMON, MD, DAVID GOLTZ, MD The Highest Level of Orthopedic and Spine Care in the North Bay 18 BON AIR ROAD, 2 BON AIR ROAD, SUITE 120, LARKSPUR 7100 REDWOOD BLVD, SUITE 200, NOVATO 415.927.5300 CAORTHOSPINE.COM CALIFORNIA ORTHOPEDICS & SPINE is Marin’s largest orthopedic and spine practice. We provide leading edge care through fellowship trained physicians and surgeons specializing in sports medicine, shoulder, hand and wrist, foot and ankle, knee and hip joint replacement, fracture care, pain management, and spinal surgery. With 24/7 appointment requests and two convenient locations in Larkspur and Novato, we’ve made it simple to visit our specialists. We offer seamless integration of clinical care, digital -Ray, MRI, durable medical equipment, injection therapy, and physical therapy. Our mission continues to focus on “excellence in motion,” which begins with exploring all conservative options before pursuing invasive procedures. If surgery is necessary, we use the most innovative and minimally invasive techniques available to get you back to your personal goals as quickly as possible. Appointment inquiries can be made online 24/7 at caorthospine.com or by contacting our call center at 415.927.5300 any time of day.
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ANDREA PARK, MD, P. DANIEL KNOTT, MD AND RAHUL SETH, MD UCSF Facial Plastic and Reconstructive Surgery: Expert Physicians, Natural Results. Trust Your Face to a Facial Plastic Surgeon 2320 SUTTER ST, SUITE 102, SAN FRANCISCO, 415.353.9500 FACIALPLASTICS.UCSF.EDU If you are ready for facial surgery to achieve your ideal look, consider Facial Plastic Surgery at UCSF. Double board-certified facial plastic surgeons Drs. Andrea Park, Rahul Seth, and P. Daniel Knott offer their patients tate of the art rejuvenative and reconstructive treatments at one of the top medical centers in the world. UCSF embodies ethical, excellent, personalized, and caring treatments in the safest and most professional of settings. Our practice is dedicated only to the face and neck and offers e ery treatment option. Bolstered by cutting edge research and fueled by recognized leadership and reputable results in national and international facial plastic surgery societies, find out how our team can help you.
KATHRYN NAJAFI-TAGOL, MD Eye Institute of Marin 4000 CIVIC CENTER DR, SUITE 200A, SAN RAFAEL 415.444.0300 EYEINSTITUTEOFMARIN.COM AS MARIN’S FELLOWSHIP-TRAINED glaucoma and laser surgery specialist, Kathryn Najafi Tagol is unique among Bay Area physicians. A graduate of UCLA and USC Doheny Eye Institute, and board-certified ophthalmologist, she launched Eye Institute of Marin in 2004. With a staff of experienced doctors operating and adhering to the strictest Covid protocols and using the latest diagnostics and lasers, Dr. Najafi pr vides comprehensive eye care, treating glaucoma, cataract, and dry eyes among other eye conditions. Eye Institute of Marin has grown based on years of experience, and exemplary care for patients. Dr. Najafi s commitment to excellence is reflected y community’s respect and referrals. “Studies show annual screening and early detection are key to keeping one’s eyesight bright.” Dr. Najafi is a big believer in prevention.
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REAL SKIN CARE BY REAL SKIN DOCTORS EUNICE SONG MD, HAYDEE KNOTT MD AND ALISON KANG MD Mill Valley Dermatology Inc 655 REDWOOD HWY, SUITE 100, MILL VALLEY 415.634.8411 MILLVALLEYDERMATOLOGY.COM Marin Skin Medical Inc 619 EAST BLITHEDALE AVE, SUITE A, MILL VALLEY 415.770.5155 MARINSKINMD.COM Mill Valley Dermatology and Marin Skin, founded by Cleveland Clinic-trained Dr. Haydee Knott, welcome two additional board-certified dermatologists: Dr. Alison Kang and Dr. Eunice Song. Do you live in Marin County? Why settle for a provider without dermatology board certification? Tru t your skin to true skin experts. Our practice is unique because no one is handed off to a p ysician extender or non-core physician; every patient is treated by a board-certified dermatologi t for consultations, injectables, and laser treatments. Dr. Eunice Song attended the University of Minnesota, Yale University, University of Connecticut and UC San Francisco to complete her medical training. Dr. Alison Kang’s educational background includes Johns Hopkins University, Saint Louis University, UCLA and UC Davis. She is boardcertified and fell wship trained in both Dermatology and Mohs Surgery. We are available to see you safely in person or via Video call. THE SERVICES: Juvederm, Restylane, Botox, chemical peels, fractional skin resurfacing, IPL, PRP, Microneedling, Laser Hair Removal, Blepharoplasty, Ear piercing/repair WHAT TO EXPECT: State-of-the-art cosmetic dermatology performed personally by a board-certified dermatologi t.
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Destinations
T H E L AT E ST LO C A L T R AV E L D E A L S A N D G E TAWAYS PLU S J O U R N E YS A RO U N D T H E G LO B E
YELLOWSTONE, GRAND TETON, ZION AND BEYOND Adhering to travel safety protocols, a writer and her daughter experience the wonder of 7 national parks during the winter months. BY MELANIE HAIKEN
Canyon Ranch, Woodside
Bryce Canyon Hoodoos
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Destinations / GO
Natural Beauty of our National Parks As the orange glow of sunset lights up the ribbon of Yellowstone Falls, I join a handful of other photographers trying to capture the fiery plume, listening to the commentary. “So nice not to have people bumping your tripod like they do in the summer,” says one curmudgeonly local, turning to me. “You came at the right time.” My daughter and I are staying at Canyon Lodge, its bullseye location in Canyon Village making it easy to venture in all directions,
from an appointment with Old Faithful and visits to all the watercolor-tinted springs and mudpots, to hiking the Grand Canyon of the Yellowstone and seeking out pronghorn, elk and foxes (but sadly, no wolves) in the Lamar Valley. When a clerk at the Canyon Store told us there was a grizzly dining on a bull elk down the road, we were there in minutes to grab a prime spot. We also made it to Mammoth Hot Springs for sunrise, marveling over the otherworldly geothermal features before grabbing breakfast at the recently renovated Yellowstone Mammoth Hot Mammoth Hot Springs Hotel, Springs where the outdoor deck of the Mammoth Terrace Grill overlooks the glittering travertine-layered slopes. Yellowstone isn’t the only national park that’s even better in the off eason; many of the most popular national parks show off heir secret glories in winter, spring and fall. Our road trip zigzagged among seven of them, treating us to glacier-iced peaks, red rock towers, cactus-studded deserts and thundering river canyons. Next up was Grand Teton National Park, which we approached with a checklist of must-see sights and hikes culled from an outdoorsy friend’s Instagram feed. Immediately we realized that our biggest challenge was going to be avoiding the temptation to stop at absolutely every viewpoint; from the Willow Flats Overlook to Colter Bay to Glacier View, each showcased the glittering spires from a new angle.
We were particularly thankful for the pro tip to save Jenny Lake, one of the park’s most popular attractions, for the end of the day, taking the last ferry across to the western side. Passing everyone else as they headed back to the dock, we hiked the one-mile trail to Hidden Lake and Inspiration Point, then continued back around the lake on foot. The reward? The chance to arrive at aptly named Moose Pond just in time to catch a moose family enjoying dinner, baby tucked safely in the reeds. From here we headed southeast to Colorado to visit Rocky Mountain National Park. While our visit was timed to see the aspens gild the slopes with gold, the Rockies have something to offer at any time of year, and we vowed to return to see the meadows quilted with colorful wildflowers. Great Sand Dunes National Park & Preserve originally made our itinerary out of nostalgia — I had visited as a child, and never forgotten the thrill of sliding down the almost vertical slopes on pieces of cardboard. Today my story seems quaint, and visitors stream up the dunes towing rented sand boards and sleds layered in protective gear (only, in most cases, to give up after one or two breathless attempts and leave it to the professionals.) But after making it to the top of High Dune, only to see rows of pyramid-shaped dunes stretching to the base of the Sangre de Cristo mountains, I realized it was the grandeur of the landscape that had really drawn me back. Colorado had one more stunning landscape to show us, Black Canyon of the Gunnison National Park, which started our trip as the dark horse, so to speak, and finished as one of the highlights. Criminally under-visited due to its remote location in the San Juan Mountains, Black Canyon of the Gunnison National Park offers two scenic drives — one on each side of the canyon — which slices so deeply into the Colorado Plateau that its best known feature, the 2,250-foot Painted Wall, is only slightly shorter than Yosemite’s El Capitan. And
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Grand Teton National Park
Yellowstone
the name? It comes from the fact that the gorge is so deep, much of it sees the sun for just half an hour a day. Between Great Sand Dunes National Park and the Black Canyon of the Gunnison, the trendy ski and mountain biking mecca of Crested Butte welcomed us warmly with its plethora of retro-modern boutique hotels and groovy eateries lining central Elk Avenue. Eating our way around town, we opted for on-the-go breakfast at Rumors Coffee and Tea House, pizza at the Secret Stash, and panAsian bowls and herb-inflected cocktails at Montanya. Late nights found us joining the chatty crowd outside the Public House for live jam-grass and folk. Headed westward through Utah, an equally eerie landscape awaited us in Bryce Canyon National Park, known for wind- and water-carved rock spires known as hoodoos that fairly glow in hues of rose, pumpkin and mustard in the sunrise and sunset light. Hiking the fairyland loop down into the largest canyon, known as the amphitheater, we commented that we felt like we were in
Narnia, the rock spires rising around us like statues turned to stone. Like Yellowstone, Zion National Park is a longtime favorite, but also a park I wouldn’t visit in any but the quietest season thanks to its 4 million visitors a year. This year of course, was different, and we managed to do the hair-raising Angels Landing hike without fear of being elbowed off he razor-thin trail. Ready to cozy up in plush surroundings after a couple of long, cold days in the outdoors, we chose the Advenire Hotel, the newest and most luxurious offering in St. George, Utah just west of the park. Loaded with recommendations from the hotel’s friendly staff, we headed west with a map marked with more slot canyon hikes and red rock photo stops (Snow Canyon, Valley of Fire) than we would possibly have time for — and started planning our next trip as we drove.
Wondering what it's like to visit our local national park, Yosemite, during Covid-19? Read more at marinmagazine.com/yosemite.
Black Canyon of the Gunnison National Park
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Concierge Matchmaking
Looking ahead in 2021 to positivity, hope and love. “The confidence to start and navigate the dating process comes from knowledge of who you are today, what your needs are and whom you should be with in order to meet those needs.” - Cassie Zampa-Keim
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A 21st century approach to dating combining technology and dating/life coaching expertise for three decades. 415.259.8714 • innovative-match.com
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Out & About A R O U N D U P O F T H E H O T T E S T L O C A L E V E N T S , S O C I A L G AT H E R I N G S A N D P L A C E S T O E AT
YEAR OF THE OX BEGINS FEBRUARY 12
Due to Covid-19 concerns, the annual Chinese New Year Parade has been cancelled this year. Fortunately, these beloved Chinese restaurants are still doing takeout. Whether you say gong hei fat choy or gong xi fa cai — we wish you well!
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Eat & Drink A N I N S I D E R ’ S G U I D E T O R E S TA U R A N T S A N D G O O D F O O D I N T H E B AY A R E A
E DITE D BY MIMI TOWLE
What’s Hot
Celebrate the Ox at These Local Chinese Restaurants The Year of the Ox begins On February 12, and the festival lasts until February 26. Why not celebrate with flavors and tastes from different regions of China at Bay Area restaurants? CHRISTINA MUELLER
House of Nanking The Hunan fare from chef Peter Fang and his daughter, chef Kathy Fang (who also operate FANG in SoMa) draws crowds and long lines during non-Covid times and the restaurant is famous for scorning anyone who asks for a menu. Those in the know insist that the most popular dishes are worth asking for by name. Crispy sesame chicken is paired with glazed sweet potatoes, clear wonton soup is spiced up with fresh herbs and chili oil, and delicately fried crepes stuffed with vermicelli and egg are known as golden egg pillows. But the handcrafted house noodles tossed with
black sesame sauce and chili are a must. 919 Kearny St, San Francisco, houseofnankingsf.com China Live Known for their shen jian bao cooked in a paella pan, China Live delivers a modern interpretation of another northern Chinese favorite: Peking duck. Their version is basted with seasonal fruit glaze while cooking in a stone oven to ensure skin that shatters while delivering plenty of umami. The accompanying sesame pockets, sliced cucumbers, green onions and house made hoisin sauce seal the deal. 644 Broadway, San Francisco, chinalivesf.com
Harmony
R&G Lounge Perched on the edge of San Francisco’s Chinatown, R&G Lounge is no stranger to fame. Anthony Bourdain (may he rest in peace) famously ate the salt and pepper crab and drank a lychee martini there
on his Travel Channel show, “No Reservations” years ago. Seafood is the go-to at this Cantonese favorite (the lobster with garlic and scallions is a lively choice) and vegetarians gravitate towards dishes like the Vegetarian Goose,
or tofu skin stuffed with sauteed wood ear mushrooms. 631 Kearny St, San Francisco, rnglounge.com Mister Jiu’s Chef Brandon Jew helps diners rethink what is possible for the
expansive range of Chinese food at his San Francisco Chinatown restaurant. While the Marin Magazine staff is especially fond of the urchin-topped cheong fun, we found that the ginger and scallion bedecked Sizzling
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Black Cod and Mu Shu Mushrooms with Jew’s famous peanut butter hoisin sauce on the takeout menu achieve a fine balance between modern and traditional. 28 Waverly Pl, San Francisco, misterjius.com
PETER FANG (HOUSE OF NANKING)
Peony Seafood Restaurant Like many restaurants, Chinese or otherwise, Peony Seafood Restaurant is in danger of closing permanently due to the Covid crisis. Known for its banquet-size dining rooms, the restaurant in Oakland’s Chinatown is known for dumplings, buns and other dim sum delights, served from steaming carts on weekends. The fresh dim sum is the go-to order, according to food writer Anna Mindess, but kids and adults love the custard buns for their cute piggy faces. 388 9th St, 2nd floor, Oakland, peonyseafood.com Great China At Berkeley’s Great China, the Peking duck arrives whole and deboned with skin im-possibly glassine. Double skin salad is made to order by the experienced team from mung bean flour before it is lain atop vegetables, shrimp and calamari. Or try the handmade dumplings, stuffed with shrimp and scallops, pork, or vegetables. With a wine program awarded Wine Spectator’s Award
of Excellence, a pairing suggested by co-owner and sommelier James Yu, makes the meal an experience to remember. 2190 Bancroft Way, Berkeley, greatchinaberkeley.com Great Wall Chinese Restaurant If pescatarian Chinese is your thing, Great Wall in Oakland’s Elmwood neighborhood has been the place to get it for 20-plus years. The huge menu focuses on seafood and vegetables and prepares dishes like lemon “chicken” to make them accessible for all. There are even options for no garlic or egg right on the menu’s ordering bar. 6247 College Ave, Oakland, greatwalloakland.com Yu Shang Mandarin Cuisine and Sushi Bar Marin families flock to Yu Shang for its familystyle service and the Japanese and ChineseAmerican-inclusive menu. That means platters of Mongolian Beef and Moo Goo Gai Pan are right at home next to plates of Salmon Teriyaki and Pork Tonaktsu. 180 Bellam Blvd, San Rafael, yushangmandarinand sushi.com
and sustainably-sourced seafood at Mill Valley’s Harmony. Local favorites, the Signature Beef and Signature Chicken, are part of their takeout menu and the fried rice includes slivers of BBQ pork for added richness. 800 Redwood Hwy, Mill Valley, harmonyrestaurant group.com Jennie Low’s Chinese Cuisine Tucked into Novato’s Vintage Oaks Shopping Center, Jennie Low’s dedicates an entire menu section to steaming and no-oil cookery. You will notice the flavors of garlic in the Spicy Broccoli and String Beans and the freshness of the chayote squash and pea sprouts in the Basil Prawns and that’s a good thing. 120 Vintage Way, Novato, jennielow.com
House of Nanking
Harmony Restaurant Organic, wheat-free and peanut-free menu selections are a boon to many who stop in for the reliably fresh veggie dishes
Find more of the best places to get Chinese food across Marin and the Bay Area at marinmagazine. com/where-to-eat.
China Live
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Dine
A N I N S I D E R ’ S G U I D E TO R E S TAU R A N T S I N M A R I N
EDITED BY CHRISTINA MUELLER
C H E E R S TO O U R LO C A L R E S TAU R A N T S F O R S TAY I N G O P E N A N D P I VOT I N G TO TA K EO U T A N D D E L I V E RY. P L E A S E CO N TAC T E AC H R E S TAU R A N T TO CO N F I R M T H E I R L AT E S T O F F E R I N G S A N D H O U R S TO S U P P O R T A N D E N J OY T H E R E S TAU R A N T B O U N T Y O F T H I S A M A Z I N G CO U N T Y.
CORTE MADER A Amy's Drive Thru American Known for the salads, veggie burgers, and grilled cheese sandwiches, the organic fast food concept that originated in Santa Rosa is best experienced via the namesake drive thru. The burrito is even available gluten-free. 5839 Paradise Drive, 415.737.0655 Burmatown Asian The small home-style Asian fusion restaurant offers fresh, light meals like tea leaf salad and basil shrimp stir-fry, as well as curries, coconut rice and chili-garlic green beans. Extra heat optional. Place orders by 1 p.m. via phone or text 415.985.5060 to ensure item availability. 60 Corte Madera Ave, 415.945.9096 Cafe Verde Californian This revamped cafe offers Neapolitan pizza, pasta, risotto, and salads nearly all day long. Enjoy any of these items inside or out on the patio along with local and international wines and beers. 502 Tamalpais Drive, 415.927.1060 Fieldwork Brewing Pizza The latest outpost of the original Berkeley draft house features pizzas, salads and shareable bites (think crispy
Brussels sprouts and meatballs) to round out the day’s list of fresh IPAs, pilsners and more. 107 Corte Madera Town Center, 415.891.8273 Flores Mexican With an emphasis on regional Mexican dishes and flavors sourced from family recipes, the menu is based on California seasonality and revolves around gluten-free masa. The daily-made tortillas are featured in dishes such as duck confit enchiladas, Dungeness crab tostadas, and chili-braised beef short ribs. 301 Corte Madera Town Center, 415.500.5145 Il Fornaio Italian Aside from pizzas and pastas, this upscale-Italian franchise serves a variety of salads and carb-free entrées. 223 Corte Madera Town Center, 415.927.4400 Marin Joe's Italian A Marin mainstay for over 50 years, with a menu of soups, salads, seafood, mesquite-grilled or sautéed meats and a plethora of pasta options. To add to your dining experience, order the table-side prepared Caesar salad. Not looking for a meal? Enjoy a drink and hear local musicians at the well-known piano bar. 1585 Casa Buena Drive, 415.924.2081
Pig In A Pickle American Fresh and locally sourced brisket, pork, ribs, and chicken get star billing at this Town Center eatery. Sauces are crafted to represent various American barbecue regions, including Memphis and South Carolina. House-made pickles, buns, and sausages will keep you coming back. 341 Corte Madera Town Center, 415.891.3265 Veggie Grill Vegan/ Vegetarian Veggie Grill is a fast-casual restaurant chain that celebrates the veg by offering a variety of hot sandwiches and burgers, entree salads, bowls, home-style plates, shareable sides, organic teas and house-made desserts prepared only with vegetables, fruits, grains, and nuts. 147 Corte Madera Town Center, 415.945.8954 Zinz Wine Bar Californian Zinz is an upscale wine bar, retail store with wine club and art gallery with a cozy, sophisticated atmosphere, an eclectic array of boutique wines, craft beer, and light appetizers. 207 Corte Madera Ave, 415.927.9466
FAIRFA X Amelie French Stop in for a quintessential French breakfast of coffee and a croissant at this outpost of the original San Francisco wine bar. Stay to enjoy plates of Cal-French escargot with garlic butter, salad Nicoise with pickled egg or slow-baked steelhead with persillade and radishes at lunch and dinner and an extensive French wine list. A petite street side patio features dining atop wine barrels. 71 Broadway, 628.253.5161 Fradelizio's Italian Fradelizio’s blends Northern Italian with California-inspired healthy fare, featuring natural beef and freerange chicken dishes. 35 Broadway, 415.459.1618 The Hummingbird American This New Orleans–style restaurant serves up creole staples like fried chicken and waffles, shrimp and grits, po’boys, gumbo, and beignets. Opt for the spicy syrup or homemade hot sauce to get that Cajun kick. Cash only. 57 Broadway, 415.457.9866 Iron Springs Pub & Brewery American Pair your pick from the extensive beer list with an ale-braised barbecue pork sandwich, shrimp tacos or the
house-ground-chicken bacon cheeseburger. 765 Center Blvd, 415.485.1005 Mas Masa Mexican Chef and owner Patrick Sheehy focuses on the ancient technique of corn nixtamalization, using organic, non-GMO blue corn to make its handmade tortillas. The beer and wine lists highlight local California microbreweries and wineries. Temporarily closed. Reopening date planned for Spring, 2021. 31 Bolinas Road, 415.529.5444 Stillwater Californian Fairfax native Margaret Ruiz and business partner, David, joined forces with chef Cameron Myers to bring the bounty of the county to the table. Appetizers and salads feature local cheeses, oysters, and produce while the cheeseburger with Stemple Creek beef topped with housecured pork belly, has already developed a cult following. 23 Broadway, 415.524.8478
L ARK SPUR DJ's Chinese Cuisine Chinese A great place to satisfy a craving for wonton soup; the outdoor patio is a scene-stealer in itself. Lunch is popular here, too. 435 Magnolia Ave, 415.924.0717
Farm House Local Californian This downtown Larkspur gem is sure to please with simple, healthy food in a warm, cozy atmosphere, both indoors and on the covered patio. The seasonal menu, inspired by American classics, includes biscuits and gravy; a “BLAT” (with avocado) sandwich; and a daily fluffy omelet stuffed with local meats, vegetables, and artisanal cheeses. 25 Ward St, 415.891.8577 Farmshop American Located in the Marin Country Mart, Farmshop Marin is a top spot for people-watching and earns raves for its avocado hummus and Neapolitan style pizzas pulled from the beehive oven. Indoor and outdoor seating available. 2233 Larkspur Landing Circle, 415.755.6700 Hog Island Oyster Co. Seafood The fullservice Marin Country Mart location features a full bar with seasonal cocktails, beer and wine and the same bay-tobar philosophy as the Tomales Bay original. Oysters, raw and grilled are a must, then check the day’s menu to see what was most recently pulled from Marin’s waters before deciding what to eat. 2401 Larkspur Landing Circle, 628.253.5905
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Perry's American Perry's on Magnolia has the quintessentially American fare, bustling bar and warm personality the San Francisco original has always been famous for. Along with three separate dining rooms in a historic building, there’s outdoor dining on the patio and in the redwood grove. Lunch and dinner daily, brunch on weekends and holidays; valet parking in the evenings. 234 Magnolia Ave, 415.927.1877 Picco Californian Popular since its inception, Picco has a seasonally driven menu featuring items such as risotto (made every half hour) that keep attracting return visits. Though Picco is temporarily closed, many dishes from the original restaurant are available via neighboring Pizzeria Picco, which is currently open seven days a week. 320 Magnolia Ave, 415.924.0300 Rustic Bakery Californian The homegrown bakery is known and loved the world
over: Pope Francis famously requested Rustic Bakery flatbread and crostini when he visited the U.S. in 2015. Organic bread, croissants and pastries baked fresh each morning and salads, sandwiches, and soups for lunch make Rustic a local staple. Marin Country Mart, 2017 Larkspur Landing Circle, 415.461.9900
MILL VALLEY Bootjack Wood Fired Californian A transition back to a bakery means hearth style breads (apple walnut), breakfast sandwiches, and pastries (cinnamon buns) from baker Cameron Esaryk are pulled daily from the built-in Alan Scott bread oven. Pair with barista drinks from Four Barrel Coffee and focaccia-style pizzas at lunch with the same Central Milling grains and organic approach as before. 17 Madrona St, 415.383.4200
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Left Bank Restaurant French This authentically classic brasserie has been serving the Larkspur community for more than two decades. Whether on the patio, at the European-style bar or in the casually elegant main dining room with a huge fireplace, it’s a fun and French experience in downtown. The restaurant is also hosting two "virtual" restaurant concepts for takeout and delivery only, Kebabery by Meso (Mediterranean) and Lito's Cocina Hispana (Spanish/Mexican). 507 Magnolia Ave, 415.927.3331
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Floodwater Californian Sip a “Gold Rush” (Old Forester bourbon, local honey, lemon) at the room-length bar while noshing on pork belly steamed buns or dive into Shorty's Tall Reuben in the TV-free front room. Up the coziness factor in the back room as you tuck into a margherita pizza cooked in the wood-fired oven at this spacious Tam Valley/ Manzanita tavern. The patio is open with fire pits. 152 Shoreline Hwy, 415.843.4545 Flour Craft Bakery American The brainchild of pastry chef Heather Hardcastle, this second location (the first location is in San Anselmo) in the Lumber
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Yard offers not only gluten-free baked goods but fancy toast, seasonal salads, coffee and takeout to be enjoyed at one of the onsite picnic tables. 129 Miller Ave, 415.384.8244 Joe’s Taco Lounge Mexican Joe’s serves up fish tacos (which it can never take off the menu), burritos and enchiladas as well as more unusual items like Mexican pizza, and tofu tostada. A colorful interior and quick service make this a fun, easy stop. If you stay, grab a few of the hundreds of hot sauce bottles from the wall and find your perfect match. Cup of Joe's coffee cart, out front every morning, serves lattes, Mexican hot chocolate and burritos to go. 382 Miller Ave, 415.383.8164 Piatti Ristorante and Bar Italian The staff prides itself on capturing the warm and welcoming atmosphere of a traditional Italian trattoria. Get a table by the window or on the outdoor deck for a truly exceptional view right on the water. Peruse the impressive selection of Italian wines to accompany your rustic seasonal meal. 625 Redwood Hwy, 415.380.2525 Tam Tam Ramen Asian Ramen, bao sliders, wonton nachos, and pan-fried gyoza are made fresh to order, with sushi and salads from Whole Foods and Urban Remedy available in the grab-and-go cooler. If you’re dining in or on the patio, an array of sake, beer, and wine rounds out the menu. 745 E Blithedale Ave, 415.381.3900
Tamalpie Italian With views of Mt. Tamalpais from the covered, heated patio, this CalItalian spot known for its local sourcing also features two fireplaces and a full bar serving craft cocktails, wine and beer. The difference is in the dough, small batch, housemade gluten-free and 48-hour Neapolitan pizza doughs, plus large salads, pastas, and vegan and vegetarian items. The Brussels sprouts are supercrispy and not to be missed. 477 Miller Ave, 415.388.7437 The Junction American Owner Dez Fielder's devotion to microproduced and local beer is evident from the 30 taps and a robust can program including Woodfour New Ridge Lager, and experimental bottlings, like Barebottle Brewing’s Tangberry Typhoon, all easy to pair with pizzas from Pizzahacker. Grab your fleece to sip one by a fire pit on the huge backyard patio. 226 Shoreline Hwy, 415.888.3544 Thep Lela Thai The kee mao noodles, pad thai, and fresh rolls stuffed with beets and herbs have a dedicated following as does the extensive bar menu (try the Amazing Mai Tai) at this spot tucked away in the back of Strawberry Village. It is takeout only, for now. 615 Strawberry Village, 415.383.3444 Vasco Italian Whether at a table, the bar or the back counter, you can expect an intimate dining experience in this one-room trattoria facing Depot Plaza. Try one of the pasta dishes or thin-crust wood-fired pizzas. 106 Throckmorton Ave, 415.381.3343
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West Coast Wine Cheese Californian Focused on small production winemakers, the wine menu features a bottle list with over 300 selections, wines by the glass that change weekly as well as California, Oregon and Washington beers on draft and by the bottle. A rotating cheese and charcuterie menu, served with bread from San Francisco’s Jane Bakery, is also offered. 31 Sunnyside Ave, 415.758.3408
NOVATO Beso Bistro and Wine Bar Californian This Hamilton Field bistro highlights locally sourced organic produce, fresh sustainable seafood, and pastureraised and free-range meat. Wine lovers can embrace their inner Dionysus — Beso offers more than 20 selections by the glass and more than 50 by the bottle. The patio is naturally shaded by local oaks. 502 S Palm Drive, 415.883.6700 Boca Pizzeria Italian Enjoy authentic pizza prepared with housepulled mozzarella and
tomatoes imported from Italy, or go for a grilled rosemary chicken sandwich or the braised beef short rib pappardelle. Weekly specials include half off all wines by the bottle on Wednesdays and half off draft beers on Thursdays. 454 Ignacio Blvd, 415.883.2302
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Chianti Cucina Italian This cozy eatery offers an array of Italian and American dishes, including a long list of pastas; try the house-made ravioli cooked up by chef Edgar DeLon. It's all available for takeout and drive-through via their app. 7416 Redwood Hwy, 415.878.0314
A magical moment made for two, your picture-perfect Wedding Celebration awaits at Casa Madrona.
Crave Californian Executive chef Christian Pulido serves up seasonally-driven California cuisine on the shaded terrace (and in a modern dining room, replete with George Nelson bubble lamps, when permitted). Char Siu Octopus and a Soba Noodle Salad push the flavor boundary while a CAB Burger and Halibut with Corn Pudding are instantly familiar. 340 Ignacio Blvd, 415.883.0901
415.354.8336 casamadrona.com/mm
Finnegan's Marin American The dark wood paneled booths and high backs on bar stools mean it is easy to linger over Irish-inspired meals like corned beef and cabbage or nachos made with waffle fries instead of corn chips. They taste just as good on the new, heated outdoor patio. 877 Grant Ave, 415.899.1516 Hopmonk Tavern American The beer garden-style outdoor patio and live music keep fans coming back to this Novato brewhouse tucked into the
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Watershed Californian Gather 'round the fire pit in front of the restaurant or hang out at the long bar for a pre-dinner glass of wine before sampling one of the many dishes curated to reflect the bounty of Marin. The Stemple Creek Ranch burger and fresh pastas are matched with a bevy of simply prepared, easy to share dishes (like spicy rock cod lettuce cups or lamb riblets) that reflect chef Kyle Swain’s careful sourcing and focus on local flavor. 129 Miller Ave, 415.888.2406
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Out & About / DINE and takeout with a new menu. 504 Alameda del Prado, 415.883.7793
SAN ANSELMO AND ROSS Comforts Cafe American Established in 1986, a large takeout section offers a wide selection of housemade bakery items, seasonal salads, soups, sandwiches and entrees for dinner at home. Besides the famous Chinese chicken salad, other winners are the stuffed pecan-crusted French toast, flavorful scrambles, Chicken Okasan (nicknamed “Crack Chicken” by fans) and Roast Chicken Enchiladas. Now offering curbside pick-up. 335 San Anselmo Ave, San Anselmo, 415.454.9840
Sabor a Mexico nachos, San Rafael
Vintage Oaks Mall. Weekly events include country line dancing and open mic nights with an ample selection of beers on tap. 224 Vintage Way, 415.892.6200 Jennie Low’s Chinese Choose from Cantonese, Mandarin, Szechuan and Hunan cuisines, and if you don’t see your favorite, let the restaurant know; whenever possible, they’re happy to try and prepare dishes off-menu. The potstickers are the best around. 120 Vintage Way, 415.892.8838 Jerry’s Delicatessen & BBQ American Southern flavors and plenty of smoked meats are
highlights of an all-day menu that includes avocado toast and breakfast burritos for breakfast any time and a classic BLT updated with house smoked salmon or a BBQ Plate with tri-tip and chicken. A complete remodel of the former Perry’s Deli space means ample, picnic-style shaded seating outside, too. 7380 Redwood Blvd, 415.895.5592 Michael’s Sourdough American The bread is made on site and is said to have magical qualities. It better as it is the only holder for the overstuffed wonders served at this Best of the County 2019 winner. Fans return over and
over to the San Rafael and Novato locations for their faves, ordered by number, then swoon over the huge sandos piled with meat, cheese and enough shredded lettuce to ooze out the sides and onto your lap. 999 Andersen Drive, Suite 165, 415.485.0964 The Speakeasy American There’s nothing like the comfort of a solid burger and beer when you’re kicking back and watching the game, and the Speakeasy provides. In addition to the 10 beers on tap, you can go beyond traditional pub grub with treats like a deconstructed salmon salad. The "new" version is open for patio dining
Cucina sa Italian Open for lunch Wednesday– Saturday and six nights a week for dinner, takeout or delivery. Homemade pastas, seasonal salads, and wood-fired pizzas strike a balance between southern Italy and northern California. Full bar and cocktails are available to go or enjoy a tipple on premise at the new heated parklet. 510 San Anselmo Ave, San Anselmo, 415.454.2942 Marinitas Mexican This sister restaurant of Insalata’s continues to flourish as a bastion of creative Mexican and Central and South American cuisine. Not your typical southof-the-border spot, Marinitas serves up topnotch margaritas and Latin lusciousness. 218 Sir Francis Drake Blvd, San Anselmo, 415.454.8900 Sushi 69 Japanese Opened in 2007, Sushi 69 has been a favorite for locals looking to
get their fill of no-frills sushi. The owner hails from Japan and has created an extensive menu featuring traditional tempura and the popular Hiro’s roll (spicy tuna with avocado, salmon and ponzu sauce wrapped in sushi rice). 69 Center Blvd, San Anselmo, 415.459.6969
Brazilian-style steakhouse where gauchos carrying grilled meats on long swords cruise the room, offering portions of up to 10 meats. A huge salad bar offers everything from feijoada and potato salad to yucca and deviled eggs. 925 Fourth St, 628.253.5854
Tony Tutto's Pizza After nine years in Mill Valley, owner Greg DiGiovine relocated to Ross, bringing his familiar farm-to-table pies and kid- and dog-friendly vibe to downtown. The vegan pies are still here and a gluten-free crust is available. 16 Ross Common, Ross, 415.383.8646
Il Davide Italian The large selection of innovative and classic Tuscan dishes and house-made pasta has kept locals coming back for years. Ingredients are organic and locally sourced where possible, and there’s a vast selection of both Italian and California wines by the glass. Heated outdoor dining and curbside pickup are available and a private party dining room accommodates up to 45. 901 A St, 415.454.8080
Valenti & Co. Italian This bright and cozy space is the ideal environment (when we can eat indoors again) for authentic Italian dishes made with local ingredients. The menu changes daily but look for the carpaccio of beef, the pan-seared Pekin duck and chef Valenti's famous tower of triple chocolate love at dessert. 337 San Anselmo Ave, San Anselmo, 415.454.7800
SAN R AFAEL Arizmendi Bakery Californian A workerowned bakery cafe, Arzimendi prides itself on high-quality local ingredients. Visit Wednesday–Sunday for coffee and pastries, breakfast and lunch sandwiches, and artisan sourdough pizza. If you don't want to wait in line, order online for next day pick-up. 1002 Fourth St, 415.456.4093 Boiadeirus Steak Brazilian The picanha is the signature cut at this
La Toscana Ristorante & Bar Italian Family owned and operated since 1985, La Toscana completed an extensive interior and exterior renovation, transforming an already popular San Rafael gathering spot into a place for any occasion. The menu features classics like gnocchi and carbonara and an ample selection of wine. 3751 Redwood Hwy, 415.492.9100 Sabor a Mexico Mexican Fresh margaritas know no border, while salmon fish tacos are topped with chopped onion and cilantro a la Distrito Federal and a pambazo, a sandwich stuffed with chorizo and potato, is done up with a Jaliscan style sauce. A six table patio offers outdoor seating. 1559 Fourth St, 415.306.9404
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Sol Food Puerto Rican Fast becoming a Marin legend, Sol Food whips up traditional Puerto Rican dishes just like the ones owner Sol Hernandez grew up eating. Favorites include the bistec sandwich, mofongo and other fried plantain dishes, but anything tastes good with a dash of the signature hot sauce, also for sale by the bottle (as is the lemon-garlic salad dressing). Currently sharing space with sister restaurant, Viqtor Cafe. 901 Lincoln Ave, 415.451.4765
SAUSALITO Copita Mexican Co-owner Joanne Weir, along with chef Daniel Tellez, presents fresh Mexican fare in the heart of downtown Sausalito.
The ever-changing menu is 100 percent glutenfree, masa is prepared and pressed in house for each and every tortilla, and the in-house tequila bar serves over 100 varieties, ideal for crafting your own margarita. Dine at the bar (when it is permitted again) or on the outdoor patio for great peoplewatching. 739 Bridgeway, 415.331.7400 Poggio Italian Vitello sliced excruciatingly thin and topped with lemon and tonnato sauce is a singular dish in the hands of Executive chef Benjamin Balesteri who creates Northern Italian fare using local and Italian ingredients. The bar may be the most hopping in town and is recognized for its killer Negroni. Private dining
rooms above the restaurant can accommodate larger parties (10 to 150 guests) when such activities resume. 777 Bridgeway, 415.332.7771
returns, sip and savor on the heated Agave Terrace out back where the vibe is as festive as inside. 2009 Bridgeway, 415.332.1512
Saylor’s Restaurant and Bar Mexican Chef/ owner Sean Saylor uses fresh local ingredients and seafood to create a distinctively Cabo combination of Californian and Mexican cuisine. That means polenta with green chili and mozzarella or a Caesar salad with ancho chili croutons and queso fresco. Choose from more than 200 varieties of tequilas that are even better when enjoyed in the private Cabo Wabo room, named for (and approved by) Mill Valley's own tequila master, Sammy Hagar. Until indoor dining
Spinnaker Seafood Chef Phil Collins excels at preparing seafood, and it shows in the beautifully plated presentations. Set right on the water with sweeping views of San Francisco, this romantic spot is great for an evening occasion. 100 Spinnaker Dr, 415.332.1500 Sushi Ran Japanese Sample innovative small plates just big enough to share before enjoying some of the best sushi the Bay Area has to offer; the prices don’t deter the herd of enthusiasts who line up nightly to partake. Just stopping
by? The wine, cocktail and sake lists keep even the pickiest barfly satisfied. Reservations are required in the main room. 107 Caledonia St, 415.332.3620 Taste of the Himalayas Himalayan Popular for lunch and dinner, serving dishes from countries close to the famous mountain region. Stick with familiar curry and tandoori or dive into regional specialties like jasha maroo (from Bhutan) and churi pama (from Tibet) found nowhere else. 2633 Bridgeway, 415.331.1335 The Trident Seafood Set in a turn-of-the-century building constructed for the San Francisco Yacht Club, this waterfront restaurant is a shoo-in for date night (when
indoor dining resumes). The restaurant, a famous 1970s hangout, is now known for supporting local farmers, fishers and organic food producers in everything from its well-regarded cioppino to a Louie salad with crab or prawns and beer-battered fish and chips. 558 Bridgeway, 415.331.3232
TIBURON Caffe Acri Italian The well-lit corner cafe in Tiburon is a go-to for bikers, city commuters, and locals. Diners will find Italian roast espresso drinks, freshly baked pastries, and eggs for breakfast and a selection of soups, salads and paninis for lunch. A market stacked with pantry items and coffee is
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Out & About / DINE currently operating inside the cafe. 1 Main St, 415.435.8515 Luna Blu Italian Executive chef Renzo Azzarello serves Sicilian seafood and homemade pastas with a Californian touch. The seasonal menu incorporates fresh and organic produce, local naturally grown meat and poultry from small farms. The restaurant complies with Monterey Bay Aquarium Seafood Watch, so all the seafood is sustainable. A recent expansion tripled the size of the patio to accommodate more diners. In 2014, diners voted Luna Blu one of the Top 100 Neighborhood Gem restaurants in America. 35 Main St, 415.789.5844 Sam’s Anchor Cafe American Reopened after an extensive remodel, Sam's boathouse feel and boat tie-ups are intact and spiffy white umbrellas and deck chairs line the expansive waterfront patio. All-day cocktails remain a fixture as does the signature cioppino, while offerings like crab toast, a roaming oyster cart, and a raw bar reflect the menu's enduring seafood focus. 27 Main St, 415.435.4527 Servino Ristorante Italian Chef and owner Angelo Servino highlights organic ingredients in an array of rustic Italian dishes, including house-made pastas, wood-oven pizzas, and seasonal specialties. Located on the bay, Servino also prides itself on its extensive sustainable seafood program. Savor la dolce vita on the waterfront patio. 9 Main St, 415.435.2676
Tiburon Tavern Californian The atmosphere here is enhanced by two outdoor patios, two indoor fireplaces, and fresh flowers. Happy hour is 3-6:30 p.m. every day. 1651 Tiburon Blvd, 415.435.5996 Via Piccola Trattoria Italian Pedro and Maria Ulloa (formerly of San Rafael’s Arrivederci) opened a new spot with dishes like veal saltimbocca and handmade pappardelle alla Abruzzese (gluten-free pasta is available) at lunch and dinner with tiramisu or key lime pie for dessert. The heated patio is shaded from the the lights of the nearby parking lot. 1 Blackfield Dr. #11 at The Cove, 415.388.9100 Waypoint Pizza Pizza Family-friendly, with cooked-to-order gourmet pies, slices, fresh salads and, for sports fans, a large-screen TV. Order online for quick pickup or delivery. 15 Main St, 415.435.3440
WEST MARIN Cafe Reyes Pizza Though there’s no oyster pizza on the menu, a short menu of bivalves and Neapolitan-style pies at this cozy spot means the brick oven is a hub of activity. Margherita with handcrushed San Marzano tomatoes is a classic but the Farallon with crimini mushrooms and pepperoni is equally popular. 11101 California One, Point Reyes Station, 415.663.9493 Dillon Beach Coastal Kitchen Californian Inspired by Marin’s foodshed, Dillon Beach Resort, locoated west of Tomales, offers seasonal coastal cuisine like
local line-caught fish and chips, classic clam chowder and Stemple Creek burger. The accompanying Dillon Beach General Store also features Double 8 Dairy soft serve ice cream and a local selection of wines and beers. 1 Beach Ave, Dillon Beach, 707.878.3030 Due West at Olema House Californian The dark blue walls accented with recessed golden light give the refreshed restaurant-cum-saloon at Olema House a modern feel. The menu, including a burger, linguini and clams, and a chopped salad, skews all-day casual and speaks to the inn and restaurant’s crossroads locale. 10005 Highway 1, Olema, 415.663.1264 Nick’s Cove American This escape along Tomales Bay is famous for barbecued local oysters, Dungeness crab mac ’n’ cheese and cocktails incorporating homegrown ingredients. Large windows in the 120-seat restaurant provide picturesque views of Tomales Bay, or enjoy a seat outside along the pier or in the waterfront lounge. The cozy bar and fireplace in the main dining room makes the most of fog-whipped and rainy days. 23240 Highway 1, Marshall, 415.663.1033 Parkside Cafe American Perfect for a sit-down alfresco meal or for grabbing a burger to enjoy on the beach. Beautiful patio garden seating, ocean views, and private wood-fired dinners make this cafe a relaxing retreat. If you’re on the go, check out the market and bakery. Choose from an array of organic locally
grown produce, artisan meats, and wild seafood. 43 Arenal Ave, Stinson, 415.868.1272 Rancho Nicasio American Known for live music and an extensive menu featuring everything from crispy calamari to braised lamb shanks, Rancho Nicasio is open seven days a week, including brunch. Be sure to stop in for happy hour, 4-6 p.m. Monday to Friday. 1 Old Rancheria Road, Nicasio, 415.662.2219 Saltwater Oyster Depot Seafood A seat at the room-length bar or on the patio at this snug spot on Tomales Bay’s west shore can be tough to snag on a busy summer weekend but oysters pulled straight from the bay moments before, served broiled and on the half shell, are worth the wait. Locallysourced ingredients get equal billing in dishes like halibut crudo and a lamb burger. 12781 Sir Francis Drake Blvd, Inverness, 415.669.1244 Side Street Kitchen American The fastcasual eatery led by chef Aaron Wright (formerly of Tavern at Lark Creek and Canlis) serves favorites like rotisserie chicken, smoked oysters, and pork-belly BLTs as well as wholesome vegetarian fare. This is one of the few spots in West Marin that serves gluten-free beer. The cozy patio is dog-friendly. 60 Fourth St, Point Reyes Station, 415.663.0303 Sir & Star at the Olema Californian The historic inn is now a roadhouse-style restaurant featuring rustic decor and a menu with just about everything
sourced from Marin. Try the house-made bread and honey butter, the kale Caesar and the stuffed quail, then come back and work your way through the everchanging menu. 10000 Sir Francis Drake Blvd, Olema, 415.663.1034 Smiley's Saloon American The self-proclaimed oldest saloon on the West Coast and best party in town reopened in October after a lengthy remodel to improve everything from the deck to the sewer system. The new menu at Smiley’s Cantina leans Mexican-American with dishes like local catch mezcal ceviche, vegan tortilla soup and a rotating menu of family style plates and a kids' menu. Yes, the house margaritas are still here. 41 Wharf Rd, Bolinas, 415.663.0303 Station House Cafe American Known for their house made popovers which chef Aaron Wright makes available at every meal, this cozy cafe is also recognized for fresh oysters, grassfed burgers, and an "everything fresh, local and homegrown" ethos. Dining in the garden will resume once shelterin-place restrictions are lifted. 11180 Highway 1, Point Reyes Station, 415.663.1515 The Siren Canteen American, temporarily closed. Expected reopening date: Summer 2023. One of the few places in Northern California to enjoy a taco at a restaurant nestled directly under a lifeguard tower, this smart beach shack
perched on the sandy shores of Stinson serves up burritos, burgers and creamy Meyer lemon milkshakes. Though the food is solid, we think the BYOW option with a $10 corkage fee and million-dollar views is reason enough to give this shack a shout-out. 3201 Highway 1, Stinson, 415.868.1777 Tony's Seafood Seafood The crowds still come on sunny weekends for the barbecue oysters and amazing views of Tomales Bay but the restaurant's purchase by the Hog Island Oyster Co team meant a refresh of the interior and a spiffed-up menu of salads and seafood pulled from the bay’s waters. 18863 Shoreline Hwy, Marshall, 415.663.1107 William Tell House American The oldest continuously operating saloon in Marin makes a mean apple brandy cocktail aptly named for the Swiss folk hero, William Tell (who famously shot an arrow off his son’s head), but the revamped restaurant strives to make its name around food with a seafood chowder made with local cod, a Cobb salad with applewood bacon, and a butcher’s cut of the day sourced from nearby Stemple Creek Ranch and grilled to order. 26955 Highway 1, Tomales, 707.879.2002
For more comprehensive restaurant listings, visit us online at marinmagazine.com/food-drink.
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Welcome to Windchime of Marin has a whole new meaning during COVID. Residency at Windchime of Marin Memory Community has always meant receiving the highest level of care from a dedicated staff. Now it also means early access to the COVID-19 vaccine.
Come and join us for our popular weekend brunch! From stuffed, pecancrusted french toast, to delicious scrambles, juicy burgers and fantastic salads, it’s the perfect way to start off your weekend! And while you’re here, make sure you stock up on Valentine goodies! Cupid has filled our shelves with chocolate truffles, Valentine candies, pretty household gifts and more! Come and have some delicious fun at Comforts! COMFORTS
335 San Anselmo Ave, San Anselmo, CA 415.454.9840 comfortscafe.com
OUR RESIDENTS will be FIRST in line to receive the COVID-19 vaccine as soon as one is available. This means NOW is the time to become a resident and enjoy the vibrant life you deserve. We are confident that we are doing what we can to keep our residents safe! Call us today to schedule your private, personalized tour.
1111 Sir Francis Drake Blvd., Kentfield, CA 94904 1111 Sir Francis Drake Blvd., Kentfield, CA 94904 WindChimeOfMarin.com | (415) 482-4100 WindChimeOfMarin.com | (415) 482-4100
Lic# 216800977 Lic# 216800977
KIDS WILL NEED CAMP THIS SUMMER MORE THAN EVER !
www.Skylake.com Health & Safety is our #1 Priority! 75 Year History of caring for Campers 24/7 Nurse on Duty
(559) 642-3720 2021 Enrollment Now Open Additional Sessions added for 2021 Many sessions already on Wait List
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Calendar
T H E AT E R / CO M E DY / M U S I C / M U S E U M S / E V E N T S / F I L M / TA L K S
EDITED BY SABRINA TUTON - FILSON
professor of writing, Lee will discuss his book, My Year Abroad, an exuberant, provocative story about a young American life transformed by an unusual Asian adventure — and about the human capacities for pleasure, pain and connection. (live stream 4 p.m. PT) bookpassage.com
Hearts in SF 2021
VIRTUAL EVENTS FEB 11 Hearts in SF Fundraiser Select Hearts will be auctioned at the Foundation’s Hearts in SF virtual fundraiser, with all proceeds benefiting essential life-enhancing programs and initiatives at Priscilla Chan
and Mark Zuckerberg San Francisco General Hospital and Trauma Center. (live stream 6 p.m. PT) heartsinsf.org FEB 20 - FEB 21 Clover Sonoma Family Fun Series: Doktor Kaboom! The hilariously charming Doktor Kaboom blends science, comedy and a German accent in his series of increasingly
spectacular demonstrations of the physical sciences. His performance showcases the scientific method using humor and incredibly explosive experiments tied directly to curriculum standards. (free to register; 48 hour viewing period.) lutherburbankcenter.org
ARTS & LECTURES BOOK PASSAGE (LIVE) - Website allows audience members to ask a question beforehand. Conversations rather than readings. FEB 6 Chang-Rae Lee Award-winning author and Stanford University
FEB 13 Vendela Vida Her newest release, We Run the Tides, is an achingly beautiful story of female friendship, betrayal and a mysterious disappearance set in the changing landscape of San Francisco. (live stream 4 p.m. PT) bookpassage.com FEB 13 & FEB 20 Art History with Kerrin Meis - Discover Jordan Beyond Petra Kerrin Meis taught art history at SFSU for ten years and has led study tours in Europe. Her Book
Passage classes have been favorites for years. Join her for a virtual journey through the country’s spectacular sights. (live stream 3:30 p.m. to 5:30 p.m. PT; tickets $80) bookpassage.com FEB 19 Bill Gates: How to Avoid a Climate Disaster In his urgent, authoritative book, How to Avoid a Climate Disaster, Bill Gates sets out a wideranging, practical — and accessible — plan for how the world can get to zero greenhouse gas emissions in time to avoid a climate catastrophe. (live stream 11 a.m. PT; tickets $45, includes hardcover copy) bookpassage.com/ billgates COMMONWEALTH (LIVE) - Must preregister for these free events, donations are appreciated.
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Ida B. Wells
FEB 2 Ida B. the Queen Complimenting her own story of self-discovery and activism, Michelle Duster brings to life her great-grandmother’s lifelong dedication to the fight for racial justice. Duster’s extensive research on Well’s life and career reveals Ida’s journey from ferocious teen to pioneering journalist to anti-lynching crusader, relayed in the delicate and introspective voice of a family member. This conversation will connect the historical dots to show how Wells’ actions a century ago echo through the movements happening in the streets today. (live stream 10 a.m. PT) commonwealthclub.org
ChangRae Lee
FEB 3 The Great American Lie with Jennifer Siebel Newsom Join Jennifer Siebel Newsom and a panel of three student filmmakers for a discussion about The Great American Lie, which examines the roots of systemic inequality through a unique gender lens. (live stream 3 p.m. PT) commonwealthclub.org FEB 4 Chad Sanders: Black Magic When Chad Sanders landed his first job in Silicon Valley, he quickly realized that to be successful at work meant playing a certain social game. Each meeting was drenched in white slang and the privileged talk of international travel or a folk concert in San Francisco, which led Chad to realize that he could only be successful if he emulated whiteness. Join him for a discussion about his book, Black Magic, which uncovers Black experiences in predominantly white environments while demonstrating the importance of staying true to yourself. (live stream 12 p.m. PT) commonwealthclub.org
FEB 9 His Very Best: Jimmy Carter, A Life Join for a virtual conversation with Jonathan Alter, author of the first full-length biography of Jimmy Carter, the 39th president of the United States and Nobel Prize– winning humanitarian. Alter paints an intimate and surprising portrait of a complex figure with a piercing intelligence, prickly intensity and biting wit beneath the patented smile. (live stream 3 p.m. PT) commonwealthclub.org FEB 11 Amelia Pang: Made in China Author and award-winning journalist Amelia Pang pulls back the curtain on the labor camps that create the home goods, fast fashion and a surprising number of other products that Americans buy from major retailers. Join her for a conversation about her book Made in China and learn why the American consumer should ask more questions and demand more answers from the companies they patronize. (live stream 12 p.m. PT) commonwealthclub.org
FEB 23 Daughters of Kobani: Kurdish Women Warriors Against Islamic State Gayle Tzemach Lemmon, the New York Times best-selling author, adjunct senior fellow at the Council on Foreign Relations and partner at Shield AI, a tech company focused on national security, will discuss her latest book,
“SAN FRANCISCO” THRU FEB 14 Become The Monuments That Cannot Fall Organized by guest curator Astria Suparak with USF’s MA in Museum Studies Curatorial Practicum class, this is a twopart hybrid exhibition featuring the art collective Related Tactics. Beginning Nov. 19, 2020, The future now, a site-
THRU FEB 29 Golden Gate Park 150th Anniversary Lights A new art installation will transform Golden Gate Park’s Peacock Meadow into an “enchanted forest,” closing out the festivities celebrating the park’s 150th anniversary. The installation, “Entwined” by San Francisco-based artist Charles Gadeken,
Bayview Opera House
based on years of onthe-ground reporting. The Daughters of Kobani, A Story of Rebellion, Courage and Justice, tells the extraordinary story of the Kurdish heroines who fought on the front lines alongside U.S. forces and helped defeat Islamic State in Syria. (live stream 10 a.m. PT) commonwealthclub.org
responsive public art project will be on view in storefronts along the Third Street corridor in San Francisco’s Bayview neighborhood through February 14. usfca.edu/thacher-gallery
is set to run in the park’s east end through February 29. sfrecpark.org
For more happenings around Marin and the Bay Area, subscribe to the Better Letter to receive our roundup of the 31 best things to do this month. marinmagazine.com/subscribe.
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Bay Area’s Better Makers EDITED BY SABRINA TUTON - FILSON
• PARENT GROUP OFFERS $100,000 IN PANDEMIC RELIEF GRANTS TO MARIN PUBLIC SCHOOLS Impacting over 4,000 children in special education and approximately 40,000 public school students. Dedication to Special Education, an all-volunteer parent group, announced that it is giving over $100,000 in grants impacting all students in Marin. Typically Dedication to Special Education focuses on helping students with special needs, but the Covid-19 pandemic has created new challenges and Dedication to Special Education wanted to help. Their grants will allow public schools
the ability to contract with companies to provide social-emotional learning services as well as the technology to facilitate digital learning and reading comprehension. Visit their website to learn how you can contribute to their ongoing efforts and initiatives. specialed.org
DEDICATION TO SPECIAL EDUCATION
O U R CO M M U N I T Y CO M I N G TO G E T H E R I N 2 02 .
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• MILL VALLEY MASKETEERS DISTRIBUTE 11,000 DONATED MASKS Distributing handmade fabric masks to those in need around Marin County. To date, the Mill Valley Masketeers, a group of bilingual volunteers led by Lee Budish, have made approximately 11,000 masks for frontline workers and at-risk populations in Marin County. These volunteers have delivered masks to senior centers, food bank lines at Marin Community Clinics and SF-Marin Food Bank as well as pop-up food banks at school cafeterias and senior living facilities. The Mill Valley Masketeers group is looking for volunteers to join the efforts. Contact Lee Budish (budishlee@gmail.com) to volunteer and/or to donate fabric or elastic.
IMPACT Delivered masks to senior centers, food bank lines at Marin Community Clinics and SF-Marin Food Bank.
• THE SAINT FRANCIS FOUNDATION’S VIRTUAL HOB NOB GALA “UNMASKING THE FUTURE” RAISES OVER $300,000 Providing philanthropic support to Saint Francis Memorial Hospital and its community. For more than 116 years, Saint Francis Memorial Hospital has been an anchor for everyone in the San Francisco community, offering unmatched healthcare to vulnerable populations, never turning away anyone in need of help. Their 26th annual Hob Nob Gala was a uniquely designed opportunity to support healthcare workers in San Francisco while connecting with hundreds of key health leaders and loyal guests. Attended by 268 households, this event featured a live broadcast emceed by local auctioneer Greg Quiroga, a special message from California Governor Gavin Newsom, inspiring messages from several patients, a performance by Grammynominated singer/songwriter Carla Helmbrecht, a testimonial by author Toni Newman, and dinner for sponsors catered by Betty Zlatchin. The event also raised funds through various auction items, including a private jet to Amangiri Resort in Utah. saintfrancisfoundation.org/hobnob
For more inspiring success stories, matching grant opportunities, deserving nonprofits to support, and easy ways you can help those in need right now, visit marinmagazine.com/philanthropy.
IMPACT Offering unmatched healthcare to vulnerable populations, never turning away anyone in need of help. M A R I N F E B R U A R Y 2 0 2 1 67
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Thank you to all of my amazing clients, colleagues, family and friends for your support!
2020 Sales 3 Shon Court 7 Sunny Cove Drive 8 James Black Circle 19 Mountain View Avenue 20 Montecito Road 22 St. John Court 58 Aronia Lane
Megan Pomponio 415.827.9229 meganpomponio@gmail.com megansellsmarin.com DRE 01884035
61 Washington Park Avenue 62 Maplewood Drive 80 Terrace Avenue 172 Laurelwood Drive 242 Ignacio Valley Circle 268 Madrone Avenue 441 Wilson Avenue
480 Marin Oaks Drive 553 Stone Drive 870 Sutro Avenue 945 Quarry Street 1032 GarďŹ eld Drive 2551 Vineyard Road
Over $28M in sales in 2020. Specializing in North Bay home sales for over a decade. Let me put my knowledge and expertise to work for you in 2021!
Megan donates a portion of her sales to home for a home & Sparkle Foundation
Compass is the brand name used for services provided by one or more of the Compass group of subsidiary companies. Compass is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity laws. License Number 01866771. All material presented herein is intended for informational purposes only and is compiled from sources deemed reliable but has not been veriďŹ ed. Changes in price, condition, sale or withdrawal may be made without notice. No statement is made as to accuracy of any description. All measurements and square footage are approximate.
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Marin Home FRO M TO U R S A N D M A K EOV E R S TO D ECO R AT IV E D E TA I L S A N D R E A LTO R I N S I G H T S
PETITE PIED À TERRE IN SAN FRANCISCO BY DAWN MARGOLIS DENBERG • PHOTOS BY BRAD KNIPSTEIN
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Marin Home / BACKSTORY
T
he pandemic sparked a mass exodus from the city. It’s unclear just how many people have left, but moving vans and plummeting rents suggest people are re-thinking their housing situation. However, you can rest assured that the “City by the Bay” is hardly a ghost town. And, as an act of hope, we decided to feature a recently renovated pied-à-terre reimagined for a San Francisco native and her husband currently living in a large Central Valley estate. “They bought the place to be close to their daughter who currently lives in San Francisco and to test out the idea of returning to The City full-time” says Marea Clark, a San Francisco-based interior designer tasked with turning a tired rowhouse into an elegant abode.
The three-bedroom, three-bath rowhouse in Laurel Heights underwent a near down-tothe-studs remodel. “The space is considerably smaller than the couples’ primary residence, so we agreed to make every square foot feel super luxurious,” says Clark. To that end, and in an effort to get every detail just right, Clark joined forces with Sausalito-based architect, Brooks McDonald. “It was definitely a collaborative project,” says Clark. The kitchen, for example, while compact, was meticulously plotted out for optimal form as well as function. Highlights include custom cabinets by Precision Cabinets, tile and plumbing fixtures by Waterworks, and of course, state of the art appliances. As for the color palette, the homeowners loved the idea of jewel tones, but didn’t want anything trendy. “To give the kitchen a timeless look
that still makes you stop and say ‘wow,’ we chose a rich, vibrant blue for the cabinets and paired that with two deep red maroon light fixtures by Urban Electric. Another big change: a main floor bedroom was reimagined as a home office space with two workspaces, a peninsula and plenty of cabinetry for storage. They also outfitted the room with a daybed. The goal was to make the space versatile enough to function as a sick room, as well as accommodations for occasional overnight guests or future grandchildren. The upstairs, formally two separate bedrooms, was combined to create a master suite with a walk-in-closet that would impress even the most passionate clothes horse. “We installed walnut hardwood floors throughout most of the house, but for the master closet
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CONNECT WITH US ONLINE! @spacesmag @spacesmag For the best of SPACES delivered to your inbox, subscribe to the Better Letter at spacesmag. com/subscribe.
THE DETAILS
WHERE IT IS The Laurel Heights neighborhood of San Francisco WHAT IT IS A three-bedroom, three-bath Rowhouse INTERIOR DESIGNER Marea Clark, Marea Clark Interiors, San Francisco ARCHITECT Brooks McDonald, Brooks McDonald Architecture, Sausalito
we chose a super luxurious wall-to-wall carpet. It’s so cozy, you could actually take a nap on it.” All told the project took a full year to complete. “We had to shut down construction for a time due to Covid-19, and the pandemic also led to furniture delivery delays,” says Clark. “But because this wasn’t a primary residence, there wasn’t the same urgency to get everything done, so they were willing to wait rather than compromise on the details.” And as the photos indicate, the couple’s patience, indeed, paid off.
For more home decor and design inspiration, expert advice from industry leaders, and stunning pieces by local artists, visit spacesmag.com.
Opener: A his and hers home office with custom cabinets and custom window treatments. Opposite page: An open concept kitchen painted in vibrant blue opens up into a light and airy great room. This page: Top: A coverlet draped over the bed with a single lumbar pillow a great solution for a no fuss tailored look. Middle: Durability was key when choosing a fabric for this custom sofa capable of withstanding the occasional red wine mishap. Bottom: The front entryway wallpaper and light fixture were designed to riff off the kitchen.
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Find Your Place in Marin
$90M+ SOLD IN 2020
25 CLOSED TRANSACTIONS
Top 1% OF MARIN AGENTS
Team Achuck Zech’s 2020 Sales
2641 Paradise Drive, Tiburon
86 Lagoon Road, Belvedere
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Missy Zech
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415.722.8521 missy.zech@compass.com DRE 01378178
415.233.2009 stacy.achuck@compass.com DRE 01921671
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31 Apollo Road, Tiburon
58 Bay Vista Road, Mill Valley
85 Geldert Drive, Tiburon
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96 Laurel Grove Avenue, Ross
111 Hill Drive, Kentfield
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233 Trinidad Drive, Tiburon
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100 Howard Drive, Tiburon
104 Underhill Road, Mill Valley
1 Antonette Drive, Tiburon
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$5,230,000
9 Audrey Court, Tiburon
4761 Turner Road, Sebastopol
16 Cushing Avenue, San Rafael
$4,500,000
$2,000,000
$1,271,000
Compass is a real estate broker licensed by the State of California and abides by Equal Housing Opportunity laws. License Number 01527235. All material presented herein is intended for informational purposes only and is compiled from sources deemed reliable but has not been verified. Changes in price, condition, sale or withdrawal may be made without notice. No statement is made as to accuracy of any description. All measurements and square footage are approximate.
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PORTFOLIO BY
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HONORS
M A R I N H O M E TO W N H E R O E S
000 369 188
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LYNNETTE EGENLAUF | MIKYLA WILLIAMS | AYANA MORGAN-WOODARD ORGANIZERS OF THE JUNE 2020 BLACK LIVES MATTER PROTEST “On Friday night, May 29th 2020, Tam Sophomore Mikyla Williams called Paul Austin to ask if Marin City was going to have any protests against the tragic death of George Floyd. The protest organizers, Mikyla, Lynette Egenlauf and Ayana Morgan-Woodward, all know that Paul is one of the community’s youngest leaders and is often the voice of Marin City’s young people. On Saturday morning, Paul sent a text saying ‘I’m here to support whatever protest the young people want to do.’ By 2pm on June 2nd, we had 4 decades of Marin City residents ready to lead a peaceful protest that would give Marin County, OUR VOICE! Paul (40), Lynette (30), Ayana (21), and Mikyla (16) felt as if this was the official passing of the torch. Our older leaders had given us the support needed to put our ideas in motion. Earlier that week, there had already been many protests around the country in support of Black Lives Matter but we had one question, ‘How could these protests happen without the voice/input of black people?’ This is when our battle cry, ‘OUR VOICE, OUR MOVEMENT’, originated. Marin City is the only town in Marin County that is predominantly African American and though we loved that our allies were protesting, we needed to show Marin County that Black Lives Matter and Marin City Matters! We organized this protest in just 4 days and approximately 1500 people came out in support which felt amazing – the encouragement, the voices who spoke, and the people who marched in solidarity. Our peaceful protest was in honor of all Black Lives that have been lost due to society’s fears of African Americans’
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ascendancy and their striving for excellence. It was time for us to take action and show up!” - The Marin City Family
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VANGUARD PROPERTIES has always had a deep connection to the communities we serve through our representation of those who live and thrive here. Our involvement goes beyond business, it taps into the essence of what has always strengthened our bonds to one another, the knowledge that “we are in this together”. This year we are contributing to organizations run by exceptional people supporting those impacted by COVID-19 and the ruinous wildfires. We are proud to acknowledge our extraordinary neighbors whose efforts every day make living in Marin a better place to call home.
OD Photos by Anita Barcsa Photography
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In an unprecedented year, my clients continued to put their trust in me to navigate them through buying and selling their homes. Twenty three years into my real estate career, I am still tremendously humbled by and grateful for this profound level of trust. Sending love, health and happiness to all in 2021.
- Lori
2 8 P ROP E RT I E S L I ST E D & S OL D I N 2 0 2 0 Represented Sellers 19 Von Court, Fairfax
1522 Buchanan Street, Novato
110 Mt. Lyell Drive, San Rafael
35 Bayview Road, Kentfield*
111 Butterfield Road, San Anselmo
152 Marina Boulevard, San Rafael
10 Serra Court, Novato
1050 North Point No. 707, San Francisco
564 Wisteria Way, San Rafael
111 H Lane, Novato*
60 Montevideo Way, San Rafael
617 Blackstone Drive, San Rafael
168 Bahama Reef, Novato
100 Allyn Avenue, San Rafael
2125 Elderberry Lane, San Rafael
625 Olive Avenue, Novato*
100 Thorndale No. 153, San Rafael
49 Castle Rock Drive, Mill Valley*
707 Wilson Avenue, Novato
101 Edward Avenue, San Rafael
53 Castle Rock Drive, Mill Valley
Represented Buyers 265 Camellia Court, Larkspur 655 Eliseo Drive No. 2, Larkspur
13 Park Crest Unit C, Novato
77 Jewell Street, San Rafael
14 Hayford Court, Novato
101 Edward Avenue, San Rafael
28 Greenwood Bay Drive, Tiburon *Co-Listing
Lori Saia Odisio | 415.747.6707 LoriO@vanguardmarin.com
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DRE# 01249475
1/12/21 10:00 AM
J U S T
S O L D
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40
B AY H I L L S
D R I V E
SAN RAFAEL | SOLD for $1,675,000 | 40BayhillsDrive.com “Having become a recent widow, selling my house and finding a new home seemed overwhelming. Garrett made the process so much easier with his many talents and knowledge of Real Estate, construction and marketing. He worked with the stagers, the landscapers, painters and lenders. I have to say, the happiest moment of 2020 was signing Garrett Burdick as my real estate agent.�
- Linda Marie
GARRETT W. BURDICK | 415.602.2282 garrett@vanguardproperties.com DRE# 02074170
JUST SOLD | 100 ROAD TO RANCHES NICASIO | Sold for $3,600,000 | 100Road2Ranches.com At 106 acres, Rock Acre Ranch is one of the larger chunks of land in Nicasio and West Marin and a perfect mix of level pasture area and gently rolling hills. We know the Sellers are grateful the property is going into new, capable hands to further the agricultural land use in West Marin.
DAVID SCHWARTZ | 415.412.2236 tiburonrealtor@gmail.com DRE# 00570060
ALEXANDRA COWLEY | 415.302.0961 alexandra.cowley@gmail.com DRE# 02043401
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Cover Represented by NOA GOLD The property information herein is derived from various sources that may include, but not be limited to, county records and the Multiple Listing Service, and it may include approximations. Although the information is believed to be accurate, it is not warranted and you should not rely upon it without personal verification. Real estate agents affiliated with Coldwell Banker Realty are independent contractor sales associates, not employees. Š2021 Coldwell Banker. All Rights Reserved. Coldwell Banker and the Coldwell Banker logos are trademarks of Coldwell Banker Real Estate LLC. The Coldwell BankerŽ System is comprised of company owned offices which are owned by a subsidiary of Realogy Brokerage Group LLC and franchised offices which are independently owned and operated. The Coldwell Banker System fully supports the principles of the Fair Housing Act and the Equal Opportunity Act.
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COVER PROPERTY
TIBURON | $4,150,000 Views of the Golden Gate Bridge and bay awaits in contemporary 5br/4ba luxury home. Enjoy a miniature golf course, teak sauna & jacuzzi and more. Noa Gold 415.699.5073 noa.gold@cbnorcal.com CalRE #02047142
NOVATO | $3,900,000 Nature and imagination harmoniously meet in this 5br/6ba grand-scale mansion w/pool and spa, rustic hand hewn cabana, koi pond and music studio. Jean Mastagni 415.310.7386 jeanlmastagni@gmail.com CalRE #00479256
PETALUMA | $2,495,000 Relaxing country living meets no-expense-spared luxury in this turnkey farmhouse-style home with an iconic Sonoma vineyard and pasture views. Toni Shroyer 415.640.2754 tonishroyer@hotmail.com CalRE #01876201
ColdwellBankerHomes.com
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guiding you home since 1906
NOVATO | $2,250,000 Golfer's dream home! Completely remodeled 5br/3ba Marin Country Club Estates home. Approx. 1/3 acre on 10th fairway. Rose Ross 415.328.1224 rose.ross@cbnorcal.com CalRE #02016483
NOVATO | $1,650,000 Spacious 5br/3ba abode in a park-like setting in Vineyard-Pleasant Valley. Vacation year-round in your very own resort! Abby Tanem 415.497.9542 atanem@cbnorcal.com CalRE #01301798
NOVATO | $1,435,000 Rare one-level 4br/2.5ba home w/a covered pergola and patio located in a coveted West Novato location thats close to Wild Horse Valley. Lloyd Pittman 415.246.2983 lloyd4re@gmail.com CalRE #00916601
ColdwellBankerHomes.com
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SAN RAFAEL | $1,295,000 Luxurious 4br/3ba Marin Lagoon waterfront home! Soaring ceilings, new remodeled kitchen & baths, grand master suite w/balcony & bonus room. Carla Giustino 415.314.7914 cgiustino@cbnorcal.com CalRE #01215560
NOVATO | $1,125,000 Beautiful 4br/2.5ba President’s neighborhood home. Incredible backyard that boasts an amazing pool and tons of space for relaxing or entertaining. John Hammer 415.971.4769 jhammer@cbnorcal.com CalRE #00975220
NOVATO | $1,100,000 Located in BelleTerre of Pointe Marin, this 3br/3ba updated tri-level home was built in 2005 and offers gorgeous hillside views. Julie Widergren 415.827.8727 julie.widergren@cbnorcal.com CalRE #01402872
ColdwellBankerHomes.com
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guiding you home since 1906
TIBURON | $2,395,000 Remodeled 3br/2ba single-level Belveron-Tiburon home w/lap pool.
LARKSPUR | $2,000,000 3 rustic cottages in Madrone Canyon on 2 parcels. Mt. Tam views!
Amadeo Arnal 415.531.2599 amadeo.arnal@cbrealty.com CalRE #01756869
Lynnette Kling 415.847.2576 LK@FindaMarinHome.com CalRE #01318366
NOVATO | $1,795,000 Sleek & modern 4br + office/3ba home w/pool & views.
GREENBRAE | $1,450,000 Darling 4br/2ba single-level home w/gorgeous views of Mount Tam.
Amadeo Arnal 415.531.2599 amadeo.arnal@cbrealty.com CalRE #01756869
Toni Shroyer 415.640.2754 tonishroyer@hotmail.com CalRE #01876201
CORTE MADERA | $1,385,000 3br/1ba Chapman Park home on oversized sunny corner lot w/patio.
LOS ANGELES | $1,365,000 Amazing 3br/2ba home w/patio & pool.
Johnson Team 707.795.1700 britt.johnson@cbnorcal.com CalRE #00985355 | CalRE #01993957
Fiona Rogers 415.310.0797 fiona.rogers@cbnorcal.com CalRE #00810559
ColdwellBankerHomes.com
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SAN ANSELMO | $1,025,000 Charming 2br/1ba cottage w/large yard, wood floors & more!
SAN RAFAEL | $999,000 3br/2ba Great potential with a little TLC in Terra Linda!
Lynnette Kling 415.847.2576 LK@FindaMarinHome.com CalRE #01318366
Andy Falk 415.250.8025 andy.falk@cbnorcal.com CalRE #01459954
SAN ANSELMO | $999,000 Rare chance to rebuild on 0.5+ of an acre of prime real estate.
SONOMA | $895,000 Enjoy the Sonoma lifestyle in this 4br/3ba Contemporary home.
Andy Falk 415.250.8025 andy.falk@cbnorcal.com CalRE #01459954
Tom Davis 415.847.2845 tomdavis5@comcast.net CalRE #01214231
NOVATO | $849,000 Single-level 3br/2ba contemporary rancher w/decking and firepit.
PETALUMA | $710,000 Updated 3 bd 2 ba single-level home in desirable east Petaluma!
Kristie Martinelli 415.412.4720 Krissrose12@gmail.com CalRE #01943588
Karyn Asfour Kambur 415.516.3221 kkambur@cbnorcal.com CalRE #01785669
ColdwellBankerHomes.com
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guiding you home since 1906
CORTE MADERA | $659,000 Recently updated 2br/2ba condominium w/breathtaking wooded views.
NOVATO | $575,000 Move-in ready 2br/2ba home w/balcony, community pool and views.
Marie Borders 415.601.1715 marie.borders@cbrealty.com CalRE #01256719
Kristie Martinelli 415.412.4720 Krissrose12@gmail.com CalRE #01943588
MILL VALLEY | $999,000 Quaint one level light-filled home!
NOVATO | $899,000 San Marin 3br/2ba home w/patio.
MILL VALLEY | $895,000 Charming 5br/2ba Mt. Tam home w/views.
NOVATO | $889,000. Move-in ready 2+br/2ba home w/views.
Caren Horstmeyer 415.794.4311 chorstmeyer@cbnorcal.com CalRE #01520438
Johnson Team 707.795.1700 britt.johnson@cbnorcal.com CalRE #00985355 | CalRE #01993957
Kathleen Delehanty 415.755.8300 kathleen.delehanty@cbnorcal.com CalRE #00897634
Marc Chappell 415.328.2992 marc.chappell@cbnorcal.com CalRE #01864642
NOVATO | $765,000 2br/2.5ba Hamilton Park townhome.
TAHOMA | $639,000 Mountain living with a 3 car garage.
NOVATO | $599,000 Remodeled 3br/2.5ba private townhome.
NOVATO | $495,000 2br/2.5ba townhome w/fireplace & patio.
Marie Hoch 415.515.6040 marie@mariehoch.com CalRE #01981086
Russ Baruh 530.308.4337 russ@russbaruh.com CalRE #00556794
Kristie Martinelli 415.412.4720 Krissrose12@gmail.com CalRE #01943588
Carla Giustino 415.314.7914 cgiustino@cbnorcal.com CalRE #01215560
ColdwellBankerHomes.com
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DECL ARING A HIGHER S TA N DA R D I N M A R I N C O . THE AMERICAS & ACROSS THE GLOBE.
Our elite advisors have already been selling luxury in our communities for many years - but they have come home to the Engel & Völkers brand thanks to our European boutique sensibility which captures the essence of the Marin lifestyle.
And we’ve only just begun. Our culture of leveraging cooperation over competition drives powerful business. The enthusiastic support we provide to each of our advisors all over the globe generates remarkable influence everywhere we go.
Learn more at marincounty.evrealestate.com
Sausalito
539 Bridgeway Blvd. +1 415 887-9925
Mill Valley
206 East Blithedale Ave. +1 415 634-5577
Kentfield
636 College Ave. +1 415 847-4904
/evmarincounty
Fairfax
44 Bolinas Rd. +1 415 870-4411
San Anselmo
8509 Sir Francis Drake Blvd. +1 415 675-1263
/evmarincounty
©2021 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principles of the Fair Housing Act.
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WE ARE WHERE OUR CLIENTS ARE.
72 WHITE PINE C ANYON PA R K C I T Y, U TA H
2 7 N O R M A N S WAY PA R K C I T Y, U TA H
4223 SILVER ADO TR AIL NAPA
9 B D | 16 B A | ±18 , 6 9 5 S Q F T | ± 4 . 6 A C R E S O f f e r e d a t $ 14 , 9 0 0 , 0 0 0 P a u l B e n s o n +1 4 3 5 6 4 0 -74 41
5 B D | 8 B A | ±10 , 6 3 9 S Q F T | ± 3 .15 A C R E S O f f e r e d a t $ 10 , 9 5 0 , 0 0 0 P a u l B e n s o n +1 4 3 5 6 4 0 -74 41 M a r k S l e t t e n +1 4 3 5 6 4 0 - 0 9 3 0
3 B D | 3 B A | 3 C O T TA G E S | ±17. 7 5 A C R E S O f f e r e d a t $ 8 ,10 0 , 0 0 0 A g i V e r m e s S m i t h +1 7 0 7 9 2 7-1 0 5 0 D R E # 0 10 3 3 14 6
300 3RD STREET #505 SAN FRANCISCO
8242 POINT DRIVE KELSEYVILLE
1 1 4 A LTA M O N T E WAY M I L L VA L L E Y
2 B D | 2 B A | ±1,16 1 S Q F T O f f e r e d a t $ 1, 0 8 8 , 0 0 0 M a s t i P a h l b o d +1 41 5 2 6 4 -1 2 9 6 D R E # 0 110 4 8 2 5
5 BD | 5+ BA | ±8,0 0 0 SQF T | ±5.8 ACRES Offered at $3,895,000 M a r a E i c h e l m a n n +1 7 0 7 4 8 5 - 2 9 2 2 D R E # 0 19 8 7 8 7 5
3 B D | 2 . 5 B A | ±1, 8 17 S Q F T | ± 0 .19 A C R E S O f f e r e d a t $ 1, 5 8 5 , 0 0 0 E m i l y S c h a f f e r +1 41 5 3 0 2 - 6 4 5 0 D R E # 0 18 6 3 6 2 3
Park City, Utah
890 Main Street #5101 +1 435 850-7000
parkcity.evrealestate.com
Napa
San Francisco
Healdsburg
1408 2nd Street +1 707 927-1050
582 Castro Street +1 415 872-7729
328 B Healdsburg Avenue +1 707 473-8944
napavalley.evrealestate.com
sanfrancisco.evrealestate.com
sonomacounty.evrealestate.com
©2021 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. All information provided is deemed reliable but is not guaranteed and should be independently verified. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principles of the Fair Housing Act.
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Top Teams by Sales Volume 2020
#1 Team: Applegarth + Warrin Team Max Applegarth 415.298.7600
Kara Warrin 415.407.7979
Paul Warrin 415.407.8019
The Sarkissian/Bullock Team Bill Bullock Lydia Sarkissian Magda Sarkissian 415.384.4000 415.517.7720 415.847.7913
Beth & Traci Beth Sasan Traci Thiercof 415.990.7186 415.793.0111
Narodny Team Karin Narodny Alex Narodny 415.265.7488 415.847.0309
Adrienne and Heidi Adrienne Murphy Heidi Hjorth 415.215.9684 415.209.3236
The Sherfey Group Barbara Sherfey Sara Sherfey Mitchell Gemma 415.203.2648 415.302.9408
Team McNair Christina McNair Karla Farrell 415.613.5563 415.828.1584
Susan + C.J. Susan Hewitt C.J. Nakagawa 415.407.8349 415.407.2151
Falla Associates Alva Falla Jennifer Firkins Lia Valentino Janice Guehring 415.518.1930 415.602.5768 415.577.9732 415.717.9636
Global Reach OU R SOTH EBY ’S INTER NATIONA L R E A LT Y N ET WOR K
24,000
SA LES A SSOCI ATES
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75
COU NTR IES A N D TER R ITOR IES
1,100 OFFICES WOR LDW IDE
1/12/21 9:37 AM
wa 1
Top Agents by Sales Volume 2020
#1 Agent Olivia Decker 415.720.5915
Patricia Oxman 415.461.4100
Stephanie Lamarre 415.806.3176
Thomas Henthorne 415.847.5584
Barbara Major 415.999.9706
Ted Strodder 415.377.5222
Cristina di Grazia 415.710.1048
Rick Trono 415.515.1117
Alisa Wynd 415.298.4037
Lindy Emrich 415.717.4005
Courtney Whitaker 415.686.2223
Lisa Garaventa 415.518.2772
Dubie Breen 415.640.4927
Jim Stafford 415.706.6025
Kouros Tavakoli 415.518.2439
Corey Robinson 415.758.0255
Judy Klayman-Smith 415.215.6789
Jennifer Dunbar 415.272.4635
Patricia Montag 415.519.4818
Clint Massey-Blake 415.717.2010
Matt MacPhee 415.816.2269
B.G. Bates 415.706.1026
Sherry Ramzi 415.902.7344
Jason Lewis 415.971.6868
John Zeiter 415.720.1515
Lei Ann Werner 415.710.0117
Julie Leitzell 415.309.7074
Dorothy MacDougald 415.385.4258
Gwyn Jones 415.298.6119
ng
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Top Teams
by Transaction Sides 2020 #1 Team: Applegarth + Warrin Team Max Applegarth 415.298.7600
Kara Warrin 415.407.7979
Beth & Traci Beth Sasan Traci Thiercof 415.990.7186 415.793.0111
Narodny Team Karin Narodny Alex Narodny 415.265.7488 415.847.0309
Team McNair Christina McNair Karla Farrell 415.613.5563 415.828.1584
Paul Warrin 415.407.8019
The Sarkissian/Bullock Team Bill Bullock Lydia Sarkissian Magda Sarkissian 415.384.4000 415.517.7720 415.847.7913
Alva Falla 415.518.1930
Falla Associates Jennifer Firkins Lia Valentino 415.602.5768 415.577.9732
Susan + C.J. Susan Hewitt C.J. Nakagawa 415.407.8349 415.407.2151
Janice Guehring 415.717.9636
The Sherfey Group Barbara Sherfey Sara Sherfey Mitchell Gemma 415.203.2648 415.302.9408
A Year of Excellence
$5.4B
BILLION SA LES VOLU M E IN 2 02 0
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485 AGENTS
3,162
TR A NSACTION SIDES
25
OFFICES
1/12/21 9:38 AM
Top Agents
by Transaction Sides 2020 #1 Agent Patricia Oxman 415.461.4100
Barbara Major 415.999.9706
Jim Stafford 415.706.6025
Thomas Henthorne 415.847.5584
Ted Strodder 415.377.5222
Lisa Garaventa 415.518.2772
Corey Robinson 415.758.0255
Alisa Wynd 415.298.4037
Rick Trono 415.515.1117
Dubie Breen 415.640.4927
John Zeiter 415.720.1515
Lindy Emrich 415.717.4005
Stephanie Lamarre 415.806.3176
y
08
Kathy Schlegel 415.699.7406
Lei Ann Werner 415.710.0117
Matt MacPhee 415.816.2269
Judy Klayman-Smith 415.215.6789
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Courtney Whitaker Dorothy MacDougald 415.385.4258 415.686.2223
Jennifer Dunbar 415.272.4635
B.G. Bates 415.706.1026
Jeff Birkenseer 415.308.9251
Joe Bondanza 415.246.5549
Olivia Decker 415.720.5915
Michael Burke 415.518.7200
Sara Downs 415.847.1166
Abby Kagan 415.450.0060
1/8/21 4:31 1/12/21 9:38 PM AM
THANK YOU FOR ANOTHER GREAT YEAR! GLOBALESTATES .COM
SOLD
Tiburon
Represented Buyer | 3 BD | 3 BA
SOLD
San Francisco
Represented Buyer | 2 BD | 2 BA
$1,950,000 Mill Valley
Corte Madera
Represented Buyer | 2 BD | 1 BA
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Represented Seller | 4 BD | 2 BA
$3,250,000 Stinson Beach
$4,180,000
T
$3,999,000
T
R
Represented Buyer | 4 BD | 3 BA
R
SOLD
$2,495,000 Tiburon
Represented Seller | 5 BD | 4 BA | 1 HALF BA
SOLD
$1,350,000 Larkspur
T
SOLD
SOLD
$1,589,000 Tiburon
$4,250,000
Represented Seller | 4 BD | 3 BA | 2 HALF BA
Represented Seller | 3 BD | 3 BA | 1 HALF BA
Represented Buyer | 4 BD | 2 BA | 1 HALF BA
SOLD
$3,850,000 Tiburon
SOLD
SOLD
San Rafael
SOLD
SOLD
$1,995,000 San Rafael
Represented Seller | 4 BD | 3 BA | 1 HALF BA
$3,995,000
Represented Buyer | 4 BD | 3 BA | 1 HALF BA
1/12/21 9:38 AM
R
0
0
0
SOLD OFF-MARKET
Tiburon
SOLD OFF-MARKET
$6,750,000 Tiburon
$4,350,000 Belvedere
Represented Seller | 3 BD | 3 BA | 1 HALF BA
SOLD OFF-MARKET
Tiburon
Represented Seller | 4 BD | 3 BA | 1 HALF BA
SOLD
$4,300,000 San Rafael
Represented Buyer | 3 BD | 3 BA | 1 HALF BA
SOLD OFF-MARKET
Tiburon
SOLD
SOLD
Represented Seller | 5 BD | 6 BA
$4,950,000 Tiburon
$4,250,000 Tiburon
$7,550,000
Represented Buyer | 5 BD | 6 BA | 1 HALF BA
SOLD
Represented Seller | 5 BD | 3 BA | 1 HALF BA
$7,850,000
Represented Seller | 5 BD | 6 BA | 1 HALF BA
SOLD
$4,750,000 Tiburon
Represented Seller | 5 BD | 4 BA | 1 HALF BA
Bill Bullock
Lydia Sarkissian
Magda Sarkissian
415.384.4000
415.517.7720
415.847.7913
bb@ggsir.com
l.sarkissian@ggsir.com
m.sarkissian@ggsir.com
Lic.# 00837358
Lic.# 01159670
Lic.# 02028978
$7,500,000
Represented Seller | 5 BD | 6 BA | 2 HALF BA
GLOBALESTATES .COM
0
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Thank you for all your support. Wishing you a happy, healthy and prosperous 2021.
Ranked #4 Top Marin Agent at Golden Gate Sotheby’s International Realty in 2020
Thomas Henthorne 415.847.5584 thomas@thomashenthorne.com ThomasHenthorne.com Lic.# 01892608
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1/12/21 9:38 AM
Highest Sold Price in San Rafael 2020
61 Gold Hill Grade, San Rafael 61GoldHill.com
4
BEDS
6
BATHS
1
1/2 BA
$5,800,000
Highest Sold Price in Novato 2020
611 Fairway Drive, Novato 611Fairway.com
5
BEDS
4
BATHS
1
1/2 BA
$3,025,000
Thomas Henthorne
415.847.5584
thomas@thomashenthorne.com ThomasHenthorne.com
Lic.# 01892608
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The Sherfey Group Local Agents. Local Office. Global Reach.
Recent Sales in Stinson Beach: 116 Seadrift Road | List Price $8,100,000 | Sold Off Market 231 Seadrift Road | List Price $4,300,000 | Represented Buyer 7 Sonoma Patio | List Price $3,650,000 | Sold Off Market 10 Joaquin Patio | List Price $3,350,000 | Sold Off Market 10 Calle del Pinos | List Price $3,495,000
The Sherfey Group Serving West Marin and Petaluma
Over $53 Million in Sales in 2020
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Cell | 415.203.2648 Office | 415.868.0288 sherfeygroup@ggsir.com TheSherfeyGroup.com Lic.# 01422254 | 01963881
1/8/21 2:05 1/12/21 9:39 PM AM
Marin-Lama
With Gratitude
PETALUMA
During this unprecedented time, our homes have never been more important. In honor of my clients and community, I’m proud to support the Marin Community Foundation’s COVID-19 Fund.
p
/21 2:05 PM
415.806.3176 stephanie@stephanielamarre.com StephanieLamarre.com Lic.# 01840604
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1/8/21 2:12 1/12/21 9:39 PM AM
Adrienne + Heidi – 2020 Homes Sold
$4,150,000
Estate Property in the Heart of Downtown $4,650,000 4 Cottage Ave, Mill Valley
Cool Modern Blends with Warm Finishes $2,350,000 7 Meyer Road, San Rafael
Sophistication in Marin Country Club $2,500,000 46 Burning Tree Drive, Novato
Family Compound Estate Property $2,885,000 79 & 77 Ardmore, Larkspur
Views, Views, Views! In Old Town Tiburon $1,660,000 2175 Centro East, Tiburon
Mid Century Modern in Homestead Valley $1,650,000 509 Pixie Trail, Mill Valley
Rare Spanish Colonial in Chapman Woods $1,225,000 40 Alta Way, Corte Madera
Charming Gerstle Park Duplex 150 C Street, San Rafael
East Coast meets West Coast 1 Bellevue Ave, Belvedere
$1,155,000
Saying Goodbye to 2020 and a Much Needed Welcome to 2021! Thank you to our loyal clients for allowing us to stand by your side during this last year. We are ever grateful to you, our families and our friends. Have a Healthy and Happy New Year! Adrienne & Heidi
Adrienne Murphy 415.215.9684
a.murphy@ggsir.com Lic.# 01475471
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Heidi Hjorth
415.209.3236
h.hjorth@ggsir.com
Lic.# 01123844
1/8/21 1:42 1/12/21 9:39 PM AM
BethTraci-M
Traci & Beth Know Marin
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Celebrating over 3 decades of combined real estate experience! As 3rd generation Marin county residents, both Traci Thiercof and Beth Sasan have deep roots and strong connections in Marin. Whether buying or selling, Traci and Beth can help you navigate your next steps with ease.
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Recent sales: 120 Taylor Rd, Tiburon.........................$2,075,000 33 Millside Lane, Mill Valley................$1,825,000 536 Panoramic Hwy, Mill Valley..........$1,725,000 208 4th Street, Sausalito........................$1,310,000 520 San Geronimo Valley Rd................$1,220,000 171 Morningside Dr. San Anselmo.......$1,425,000
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traci &beth Marin
SF
Wine Country
415.793.0111 | t.thiercof@ggsir.com | tracithiercof.com | Lic.# 01817886 415.990.7186 | b.sasan@ggsir.com | bethsasan.com | Lic.# 01433542
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FOR SALE
A Rare Find in Mill Valley with Pool and Yard
5
BEDS
2
BATHS
1
1/2 BA
$3,495,000
A rare find in Mill Valley! An elegant home two blocks to Miller Ave, Whole Foods, et al with a solar heated pool and level lawn! This spacious home offers 5 bedrooms, 2.5 bathrooms, hardwood floors, a great room with vaulted ceilings, dining room, kitchen with breakfast area and more. 3-car garage, Tesla charger, two furnaces & AC. The kitchen has Dacor appliances, granite counters, spacious Island and walk-in pantry + guest suite or home office options. Great indoor/outdoor living with views, entertaining decks. Amazing! 8RobertsonTer.com
FOR SALE
Desirable Glenwood Ranch House with Pool
3
BEDS
2
BATHS
$1,350,000
Single level fully updated ranch style house in desirable Glenwood. Open living and dining area with maple hardwood floors, fireplace with Agate tile, skylight & ceiling fans. Expanded Chef’s kitchen is tastefully upgraded with custom cherry wood cabinets, granite counters, skylight and a large custom island. Abundance of cabinet & counter space with stainless-steel appliances, including a 6 burner Wolf gas range & Jenn Air refrigerator. Primary bedroom incorporates 4th bedroom into 1 spacious room with 2 walk-in closets, modern vanity & sink plus custom shower. 2 bedrooms have original red oak floors, one with a 2-person workstation, perfect for a stay at home office or schooling. The backyard has a large patio area perfect for entertaining, outdoor shower, and pool on the side with manual safety cover. Tesla solar panels, Andersen windows, High-efficiency central heat & AC plus, new gas lines, upgraded electrical and plumbing, and many additional upgrades. Near Peacock gap golf course, State parks (open space), Redeemer Pre-School and Glenwood Elementary, Andy’s Market & more. 19BriarwoodDr.com
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John Zeiter
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415.720.1515
j.zeiter@ggsir.com www.MarinFineProperty.com Lic.# 01325942
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Top Producer 2015–2020 Golden Gate Sotheby’s International Realty
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CarolynMo
JUST LISTED
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3
BEDS
2
BATHS
Tranquil. Sublime. Comfort. Quality. The crown jewel of Santa Margarita neighborhood! Imagine 1940’s Santa Barbara-style combined with the conveniences of today’s design and function. Situated in San Rafael’s west end, on the border of San Anselmo, features include: 2 designer bathrooms; custom kitchen with stone counters and top-grade appointments; hardwood floors; crown molding & baseboards; cozy fireplace; and tons of natural light. Each window offers a backdrop of tranquil views. The combination of fair weather in San Rafael and picturesque ambiance throughout the garden areas make this home the ultimate choice for serenity seekers!
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Spanish-SanRafael.com
PLEASE CONTACT ME FOR A PRIVATE SHOWING OF THIS VERY SPECIAL PROPERTY
Carolyn Moren REALTOR® SRES®
415.505.3013 c.moren@ggsir.com MarinHouseAndHome.com
Lic.# 01922755 Top Agent Network® Member Marin Realtors® Board of Directors
My business is all about YOU! Buying or selling? Let ’s talk .
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$1,650,000
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The
Coast Life A family’s most memorable days are spent at the ocean. For information and representation in Marin’s coastal towns, contact Cristina di Grazia, a premier luxury agent serving extraordinary clients and extraordinary properties.
415.710.1048 | c.digrazia@ggsir.com cristinadigrazia.com | Lic.# 01269252
HogIslandRanch.com Lush forested hills and open grazing lands line the long shores of Tomales Bay, where you’ll find the small seaside town of Marshall, one of West Marin’s most exquisite escapes from bustling city life. Contact Rick Trono to tour this remarkable property.
Rick Trono Broker Associate
415.515.1117 | r.trono@ggsir.com | RickTronoSellsMarin.com |
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Lic.# 01045523
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EXQUISITE SEACLIFF STUNNER
10 SEACLIFF AVENUE, SAN FRANCISCO | 4 bed 4 bath | 10SeaCliff.com Come saunter through this lovely circa 1915 charmer. Located in the beautiful, highly sought after SeaCliff neighborhood. Boasts amazing unobstructed views of Baker Beach and the iconic Golden Gate Bridge. This home has been in the family for many years and has sentimental value. Many elegant dinners and cocktail parties were hosted here, for guests like Liberace who played the piano in this very living room! Come see the incredible potential! You’ll want to make this your home. You’ll leave singing “I left my heart in San Francisco”. Offered at: $7,999,999
Fernando Quezada 415.912.7880 | sfbayrealestate1@gmail.com mr-openhouse.com | BRE #01947393 Patricia Aguaristi Real Estate Brokerage | BRE #01251901
Alexander V. Choulos
Broker Associate 415.601.7609 av.choulos@ggsir.com Lic.# 01969799 M A R I N F E B R U A R Y 2 0 2 1 105
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The Early Snaps
New heights reached, dramatic avian spectacles, cleansing rains and the bounty they bring. These were just some of the first photographs we were tagged in as the new year dawned. Needless to say, most of us had been waiting desperately for the ball to drop on the year which we will not speak of, and if these images are a sign of anything, 2021 is looking very hopeful. KASIA PAWLOWSKA See more great photographs highlighted on our Instagram at @marinmagazine.
TOP ROW: @CHARLESVERSAGGI, @CUCUSPLAYHOUSE, @STANOVISION. MIDDLE ROW: @LISAHILGERSDESIGN, @DA_CALYETI, @SCOTTYJACOBS, BOTTOM ROW: @SEAFLOWERBLUE, @MUEL.MAN, @MADDOGSCARMEL
Reflections
106 FEB RUARY 2021 MARIN
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Introducing Outpost Real Estate After 15 years and over $650 million in sales, Ahern + Kalmbach is transforming and expanding its brand in order to serve a wider audience with the same incredible service and results. Outpost founders, Radhi Ahern and Scott Kalmbach are well known for their signature style and for presenting well-designed homes that sell for commanding prices. Their keen eye for design, innovative systems and strategies have laid the groundwork for them to expand their reach. A top-producing team in San Francisco and Marin, Ahern + Kalmbach has built their business on entrepreneurial ingenuity and forward thinking. Outpost is simply the next evolution of these principles. “Outpost” is a vantage point from which to survey the landscape and map out the future. Outpost Real Estate curates each client’s path forward, wherever that road may lead.
OUTPOST 415.879.8311 outpostrealestate.com DRE 02014153 outpost.homes
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Virtuo u so uo
You want expertise. Choose a philanthropic partner who understands that. Virtuoso at MCF. The modern alternative to a private foundation.
With Offices in Marin and San Francisco.
www.marincf.org | 415.464.2507
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