46
CONTENTS FEBRUARY 2016
6
Events I N G S TO D O 4 6F ETBHRUA RY EVENTS Fashion & Beauty O K I N G RO S I E 6 LO NEW LINGERIE RANGE L E N T I N E B E AU T Y 9 VA G E T G O RG E O U S SHION 10 FA LITTLE RED DRESS Shopping 12 SVAHLOEPNPTI NI NGE G I F T S Homes & Gardens B E AU T I F U L B E D S 14 P L U S LOV E LY L I N E N NEW LIFE 16 I M P ROV E YO U R H O M E 20 SBEREI GTHHTE NL EI GWHSTT Y L E S 22 EDATR E AYOMUKRI TCH EHAERTN SO U T Food & Drink 24 CROI TMY ACNHTEIFC’ SF OR EOCDI P E S LOV E 26 FMOYOT HD OORF FAC T? LENTINE VENUES 42 VA P L AC E S TO E AT
Wellbeing & Family
30 32 34 36
FERN BRITTON FIT AND HAPPY HALF MARATHON TRAINING LOVE TO SPARE? FOCUS ON ADOPTION PEOPLE AT OUR HEART PORTCULLIS SOLICITORS
Weddings PLANNING 38 WEDDING A HELPFUL GUIDE WEDDING 40 ROSIE’S PLACES TO TIE THE KNOT
People & Travel WAIN 42 CHARLEINE BOARDROOM BATTLES WARNE 44 BETH BOXING CHAMP TOM & DUSTIN 46 LOVE STORY HOLIDAY HOTSPOTS 48 FOUR OF THE BEST Out & About ELLIOT 50 BILLY FIRST UK TOUR TOP OF DEVON 52 DARTMOOR VIEWS THROUGH THE LENS 54 LOCAL SOCIAL DIARY 56 PLUS FLASHBACK
22
WELCOME to the love edition
W
48
make no apologies! This month’s special love edition of PL is hopelessly romantic. We have dedicated several of our pages to St Valentine and the influence he has had on our antics on February 14. Who could be better as the face of this month’s mag than beautiful, Plymouth-born model Rosie Huntington-Whiteley, who has just announced her engagement. Rosie, who grew up in Tavistock, has previously declared she would like a wedding close to home. So PL has been pondering some of the local venues she and her future husband might choose for their big day. Rosie also shows off her gorgeous figure, modelling her new range of lingerie and nightwear for Autograph at M&S. We’re also looking at the best gifts for Valentine’s, to suit all budgets, from my favourite diamonds at Michael Spiers to the quirky chocolates I am more likely to receive! We have a selection of beautiful beds, tasty kitchens, a wedding planner and the story of diver Tom Daley’s love affair with Hollywood hunk Dustin Lance Black. One of my favourite features this month is Emily Smith’s interview with teen boxer Beth Warne, who tells how she beat the bullies by becoming a UK champion. Beth is a great inspiration for all kids and looks totally cool in her modelling shots for funky retro shop Curio Junction. I’ve been taking the advice of our property editor Andy Pyle, who has been seeking tips from experts on the best way to improve your home. I’d love to take his recommendation that a conservatory will add value to your home. But it’s a little way over my budget for this year and I’ll be looking at tidying up the front garden instead! Wishing all our readers a romantic and love-filled month.
Clare Ainsworth EDITOR - PL MAGAZINE
ON THE COVER
42
Plymouth-born model Rosie Huntington-Whiteley in her new range for M&S LIFE IN PLYMOUTH AND THE SURROUNDING AREAS
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February 2016
MAGAZINE
GORGEOUS LINGERIE BEAUTIFUL BUYS FOR VALENTINE’S
CONNECT WITH US
Rosie’s
ROMANCE WHERE WILL SHE WED?
OF THE BEST EVENTS THIS MONTH
/plmagplymouth @plmagplymouth PLUS
VALENTINES GIFTS • BEAUTIFUL BEDS • FOOD OF LOVE • DARTMOOR BEAUTY
Copyright © 2016. The views expressed by writers herein do not necessarily represent those of PL Magazine or The Herald. Availability and price of items have been checked at time of going to press, but we accept no responsibility for any rejected items or unfulfilled orders. Printed by Precision Colour Printing Ltd. PL Magazine is part of The Herald, Studio 5-11, Millbay Road, Plymouth PL1 3LF
PUBLISHER Paul Burton 01752 293045 pburton@plymouthherald.co.uk EDITOR Clare Ainsworth 01752 293138 clare.ainsworth@plymouthherald. co.uk ADVERTISING DIRECTOR Fiona Stoddart SALES TEAM Jane Resoli 07793 165669 jresoli@dc-media.co.uk Nese Salman 01752 293079 nese.salman@dc-media.co.uk Jenny Short 07711537464 jshort@swmg.co.uk Jane Resoli (eating out, Out & about) 01752 293070 jresoli@swmg.co.uk PROPERTY Mike Wainwright 07879 604387 mike.wainwright@swmg.co.uk DESIGN Rob Combe | Rachel Bray | Laura Sims
Events LOUISE PARKER
NORDIC WALKING, SALTRAM ESTATE
February 20 Ivybridge Watermark
February 8, 15, 22, 29
BILLY ELLIOT
February 24-April 2 Theatre Royal Plymouth
Now celebrating 10 extraordinary years in London’s West End, Billy Elliot the Musical, one of the most beloved shows on stage today, is embarking on its first performance at Theatre Royal Plymouth. Be warned, if you haven’t seen the film (or even if you have!) then tissues are advised.
Have you heard of Nordic Walking? It is an enhancement of ordinary walking, with poles which increase the use of the upper body. If you fancy a go, Saltram is hosting weekly sessions.
TOP
Louise Parker is well-known on the South West music circuit for her soulful rendition of jazz standards and blues and will be taking to the stage in Ivybridge to perform songs by some of the greats throughout the ages including Bill Withers and Leonard Cohen.
Things to do in February
WAR GAMES
February 6 onwards Plymouth City Museum and Art Gallery Explore the fascinating relationship between conflict and children’s play with this major touring exhibition from the V&A Museum of Childhood, which gives an insight into the way toys have been influenced by warfare from the 1800s to the present day.
KODO ONE EARTH TOUR February 19 Plymouth Pavilions
Celebrating their 35th anniversary, the multi-award winning Kodo are back in the city performing their dynamic and electrifying Taiko drumming. With thrilling new production Mystery, 15 trained Taiko performers will reflect the beauty and mystery of Japanese traditions throughout the ages. 4 | PL MAGAZINE
A-LINE SKIRT WORKSHOP
February 20 Make at 140 Vauxhall St Plymouth-based creative space Make is offering to teach sewing enthusiasts how to create their own A-line skirt. While you’re there, grab a hot drink and check out the shop for unusual and beautiful fabrics.
Picture of
THE MONTH
SNOW SKATING ON DARTMOOR BY LUCIEN HARRIS
{ Health & Beauty {
GET GORGEOUS
FOR V-DAY Are you ready to feel the love on Valentine’s Day? Regardless of your relationship status, it’s a great time to celebrate everything that makes you happy in life — including looking and feeling great. Here’s some ideas to give you a gorgeous, V-Day glow, both inside and out!
Glow On Dewy skin looks oh-so-sexy, but there’s a fine line between dewy and oily. Use a good make-up primer to give your face a natural, non-greasy-looking glow. Arm yourself with everything you need for a flawless complexion with BareMinerals Bareskin 3-Piece Introductory Collection, £29 (www.bareminerals.co.uk). Always drink plenty of water and take regular exercise. A truly healthy glow starts from the inside!
Get Lovely Locks Sleek, shiny hair is always alluring, especially when it’s soft to the touch. Make your mane extra fragrant by pumping a few spritzes of your favorite perfume onto your hair brush or comb before using it.
Wear a Sweet Scent Rock a Red Lip There’s nothing like a swipe of bright red lipstick to immediately boost your mood. Max Factor’s Marilyn Monroe Colour Elixir Lipstick collection, which offers four shades inspired by the screen icon, £7.99 each (Boots.com) will stay on through countless kisses. Don’t forget to exfoliate and moisturise your lips thoroughly before putting on a matte colour. This will ensure it goes on smooth and lasts longer!
Be a treat to all of your senses with a great scent. Ralph Lauren Midnight Romance is a fresh floral fragrance that’s also incredibly seductive. Sweet notes like raspberry and peony mix with black vanilla and iris to give you an incredibly sexy, come-hither scent. Make sure your perfume lasts all night long by spraying it onto damp, freshly moisturised skin.
Butter Up Use a rich and creamy body lotion to give yourself soft and supple skin from head to toe. Treat yourself to a nourishing day cream to help your face survive until the Spring. Try L’Occitane Soothing Fluid, £32.
Me-time
Nail It
Go for a walk in a beautiful place, attend a yoga session or simply snuggle up on the sofa. Whatever makes you feel good is the perfect treat for Valentine’s Day.
A candy-red nail lacquer is flirty and fun. Apply two coats, then follow with a high-shine top coat. Wear a matching matte lipstick for an extra shot of sexy!
09 | PL MAGAZINE
Fashion
Lady in
RED
LOVE HEART BAG, £35, LOOKAGAIN.CO.UK
Leave the little black dress in the wardrobe, February, the month of love, is the time to step out in red
K OF THE PIC M
TH ON
VALENTINE JACKET £99, PHASE EIGHT
SCARLETT SHIFT DRESS, £45, BHS
10 | PL MAGAZINE
Fashion
PER UNA DRESS, £75, MARKS & SPENCER
STYLIST’S PICK... SHOES, £70, RIVER ISLAND
PLEAT MAXI DRESS, £60, BHS
JEENA WINE LACE BACK CUT SWING DRESS, £18, MISSY EMPIRE 11 | PL MAGAZINE
PATCHWORK HIPPY LOVE CUSHION, £9.95, DOTCOMGIFTSHOP
LOVE CHOCOLATE BOX, £25, MARKS & SPENCER
You Love
FOR THE ONE I AM DOTTY ABOUT YOU CUSHION, £11, SAINSBURY’S HOME
Looking for a Valentine’s gift for your beloved? Here’s PL’s picks for lovers on all budgets.
SWAROVSKI DIAPASON NECKLACE, £249, DRAKES JEWELLERS
METHING E SO X
PECIAL.... AS TR
ROLEX WATCH, £9,500, MICHAEL SPIERS
DIAMOND STUD EARRINGS, £250, MICHAEL SPIERS
PL MAGAZINE | 12
Shopping PERSONALISED ART PRINT, £18, GIFT WRAPPED & GORGEOUS
YOU FLOAT MY BOAT PLAQUE, £3, SAINSBURY’S HOME
LACE HEARTS COSMETIC CASE, £12, CATH KIDSTON
9CT WHITE GOLD DIAMOND HEART PENDANT, £150, ERNEST JONES
YELLOW DIAMOND RING £59,950, MICHAEL SPIERS
RADLEY CANVAS TOTE BAG, £10, BRITISH HEART FOUNDATION
I LOVE YOU CUPCAKE FOR ONE, £8, BISCUITEERS BAKING
9CT ROSE GOLD GREEN AMETHYST AND DIAMOND RING, £695, DRAKES JEWELLERS
PL MAGAZINE | 13
LOCKLEY BED, £1105, SWEETPEA & WILLOW
KEATS SUPER KING SIZE BED, £945, THE ENGLISH BED COMPANY
FLORAL BEDDING SET FROM £28, STEMS BEDDING SET FROM £28, SUITCASE, £45, CUSHIONS FROM £12, ADALENE CHANDELIER, £420, ALL BHS
ACACIA DOUBLE BED FRAME £349, AGAPANTHUS DUVET AND PILLOWCASE SET FROM £15, CHENILLE SPOT CUSHION £15, JADE CHAIR £129, MOHAIR STRIPE THROW £25, ALL FROM VERY
IVY SHORT STORAGE BED,£749, LIVING IT UP
FOXTAIL DIVAN BED IN ANDREW MARTIN BOHEMIA GREY FABRIC, £1,995, BUTTON & SPRUNG
PL MAGAZINE | 15
Breathe NEW LIFE INTO YOUR HOME
Property Editor Andy Pyle looks at the best ways to increase the value of your home
A
ccording to a recent survey, four out of ten property owners have renovated their home or plan to do so within the next year. A study by lending service Zopa, of borrowers who had taken out a home improvement loan, found kitchens were the most popular room to renovate, although they provide less than 50 per cent return on investment. This research found that a conservatory would give the most bang for your buck, offering a 108 per cent return on the investment. A bathroom renovation offered only a 48 per cent return, compared to 88 per cent for landscaping the garden and 50 per cent for new flooring
or carpets. However, a survey of estate agents by Which? earlier this year came up with different results. Half of estate agents who responded rated adding a bedroom, usually by converting a loft space, as the best modification. A third suggested a kitchen added the best value, while others said a conservatory or turning a garage into a living space. Adding space is one of the most popular ways to increase the value of your property. However, you don’t have to fork out thousands for a loft extension or new conservatory. There are cheaper ways to make a property simply feel bigger.
16 | PL MAGAZINE
Homes & Gardens
Ask an expert If a roof needs replacing or a property is damp, it could knock thousands off the value. You need to get the basics right before making cosmetic improvements. David Lewis, associate partner at Stags on North Hill, recommends asking a local surveyor to check your property for structural defects: “It doesn’t cost very much and it will make you aware of any problems before they arise. “Homeowners may not necessarily be aware of a high-moisture reading in a wall or that their roof only has a few years left.” Before splashing out on a new kitchen or conservatory, it is worth considering how much value it will add – and if you will get a return on your investment. Ty Bolt, assistant branch manager at Bradleys in Plympton, agrees, saying a conservatory is a “lifestyle choice” but non-essential. Mr Bolt believes the top four renovations to add value to properties are a new kitchen, bathroom, decor and flooring. He explains: “A lot of people are doing loft and garage conversions. You can spend £25,000 on an extension but it won’t necessarily increase the property value by £25,000.” Of course, not everyone makes home improvements to add value to their property. Making more space for a growing family or simply improving the look are common reasons.
Avoid unnecessary expenditure Marc Rees, director of Lang Town and County estate agents, says home improvements can make properties more saleable, even if they didn’t give a return on investment. Mr Rees disagrees with the Zopa research which ranked conservatories as giving the best return: “I would not say conservatories are number one at all. “I would say kitchens and bathrooms are number one without a doubt because they are essentials, whereas a conservatory is a luxury.” “If you have a nice kitchen or bathroom it increases the value as well as the saleability. Loft conversions are also very sought after, especially in areas where schools are hard to get into.” Mr Rees says the vast majority of buyers prefer to move straight into a propertym rather than have the expense and inconvenience of major work.
Front door The front door can make or break a sale and according to Mr Lewis, it takes just 30 seconds for most people to decide whether or not they want to buy a property. Several of those will be spent outside the front door waiting to be let in. Mr Lewis believes an attractive front door can add £10,000 to the price of a property. Ask yourself: Does it look smart? If not, invest in a new door or repaint it. “Think Number 10 Downing Street,” says Mr Lewis. Buy a new letterbox, house number or door knob. A splash of colour with hanging baskets or sweet smelling plants near the front door creates a welcoming feel, especially in winter. First impressions count, so weed the front garden and pressure-hose the drive to remove any oil stains.
Converting the loft space If you have a good-sized space in the attic, it might be worth converting the loft to create an extra bedroom or bathroom. However, work out who is your target market and improve your home accordingly. Mr Lewis says: “If you have a five-bedroom property and add another bedroom in the loft, how many people want six bedrooms?” Jordan Hall, assistant branch manager at Haart in Plymouth, adds: “A loft conversion or conservatory will always boost value more than a new kitchen or bathroom because it provides more floor space. “You could easily spend £25,000 on a new kitchen but a buyer could walk in and it would not be to their taste, whereas a conservatory or loft conversion provides extra living space.”
Kitchens Ian Christie, of Bradley estate agents in Mannamead Road, stresses that if you are only going to improve one room, make it the kitchen. He says: “The main thing that seems to turn buyers on is the kitchen.” There is no point splashing out on a £30,000 designer kitchen in a £200,000 home, as you won’t get your money back Mr Christie adds: “There is a lot you can do on a limited budget.” Change the cupboard doors and buy a new work-top in wood or quartz; replace worn flooring with tiles or stone; get the oven professionally cleaned; de-clutter work surfaces and invest in a smart new toaster and kettle. “Most buyers make up their minds whether they want to buy or not before they get upstairs, so the focus needs to be on the entrance, hall, lounge area and kitchen.”
De-cluttering Mr Lewis believes de-cluttering is “absolutely vital” and it doesn’t cost a penny. Viewings can get crowded if potential purchasers attend with their children or parents. Mr Lewis adds: “Even a large house can feel quite small. De-cluttering a child’s bedroom is an easy win.” The more floor that is visible, the bigger the room will appear – so rearrange the furniture to create more space. Assess whether large items, such as sofas, are in the right place and remove furniture – for example coffee tables – that takes up too much room. Be ruthless... you want a clean, uncluttered feel.
Decorating A fresh coat of paint can be a cheap way to freshen up a property. It is best to keep the decor neutral as that will appeal to more potential buyers. Interior designer Lesley Taylor agrees: “You will need to get the décor right if your hallway is going to be one to remember. The last thing you want to do is create a dark and dingy entrance that will encourage people to think that your home is small and cramped. “My advice would be to stick to off-white, or use a neutral shade that has a hint of colour to it such as duck-egg blue or taupe.”
18 | PL MAGAZINE
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Homes & Gardens FIRSTLIGHT GLASS 1 LIGHT MINI PENDANT, £62.99, IN AQUA, WAYFAIR
Light SEE THE
Beautiful lighting is like jewellery for the home and its magical properties can make a setting. PL switches on to this year’s brightest styles
L
ighting can transform rooms, creating different atmospheres and even, by visual trickery, changing the dimensions of a space. Once you’ve learnt to play with the options, there’s no limit to the effects you can enjoy, but with such a huge array of lighting on offer, the right choice for your home may not always be glaringly obvious. Industrial style is vying with innovative lighting design for attention - and size does matter for today’s lamps, says Mark Holloway, owner of lighting and furniture specialists, Holloways of Ludlow. Mark says: “Lighting design is about to change dramatically. Rather than being the carrier of one or several large light bulbs, light fittings will become the source of light in their own right. Organic shapes and new materials will combine with the myriad, hugely effective, LED light sources, to create stunning and dramatic lighting, while standard, domestic lighting will become more elegant, compact and efficient.”
CASTELLO THREE CLUSTER CEILING PENDANT, £29, ATKIN AND THYME
BULLE TRIPLE CLUSTER GLASS DROP PENDANT, £225, HABITAT
HOUSE ADDITIONS HOLLYWOOD DIRECTORS TABLE LAMP, IN BLACK AND GUNMETAL, £67.99, WAYFAIR
STEAL OF THE MONTH... KENSINGTON GLASS TABLE LAMP IN BRASS, £99, ATKIN AND THYME
CALEX E27 LED DECORATIVE BULB, £15, HABITAT
PL MAGAZINE | 20
Treat your loved one with a Hair & Beauty voucher from Mannamead Hair Care & Beauty
20% off first visit booked with Donna
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EAT YOUR
heart out
T
Hungry for your dream kitchen? PL serves up some design recipes guaranteed to make you swoon
here’s no doubt kitchens are the centre of our homes, but although they’re the area we choose to spend the most time, either eating or socialising, it seems all too few of us have our ‘dream’ space. Around 65% of Brits feel their current kitchen is far from ideal and around a quarter struggle with a cramped or awkward shaped room, while 25% bemoan a lack of work surfaces, according to recent research by kitchen makers Wickes. Aside from the benefits of enjoying this space more - and potentially being able to cook up a storm - it could be worth reconsidering a refit on financial grounds alone, as it’s the most popular way to add value to a property, estimated by experts at around 15%. “It’s easy to feel overwhelmed when trying to choose a kitchen,” says Daniele Brutto of Hub Kitchens, specialists in Italian-inspired design. “There are so many materials, colours and finishes in the market at the moment, but what’s important is focusing on what will work for you and your space. “Pick something you like, which could be a particular wall colour, a floor tile or work surface texture and work outwards from there. “Keeping one element at the heart of your design will make the whole process much more straightforward.” Take comfort from the fact that size isn’t everything, according to Brutto, who says small spaces can still look stylish if a scheme is kept
simple and every inch of space is exploited. “Custom-made cabinets can conceal day-to-day appliances when they’re not in use, while it’s also possible to maximise preparation areas by using worktops which cover sinks or extend. “It’s all about marrying imagination with innovative design and creating a calm, relaxed environment,
‘It’s all about marrying imagination with innovative design and creating a calm, relaxed environment, where it’s a pleasure to work and play’ where it’s a pleasure to work and play.” See what’s on the menu for kitchens this year, and choose your own individual style recipe... 22 | PL MAGAZINE
CHICHESTER KITCHEN, FROM £8,000, NEPTUNE
SUFFOLK KITCHEN, IN NAVY, FROM £9,000, NEPTUNE
Homes & Gardens
Homes & Gardens GET THE
L K OO
NORTHERN LIGHTING ACORN GREY PENDANT £285, CLOUDBERRY LIVING
SHAKER STYLE KITCHEN, FROM £18,000, HARVEY JONES
HIGH GLOSS WHITE AND BLACK LACQUERED DOORS; QUARTZ COMPOSITE WORKTOP, KITCHEN WHICH STARTS FROM £40,000, HUB KITCHENS
TIVERTON SLATE SOLID OAK KITCHEN, WITH A DEEP GREY FINISH, FROM £3,400, BASED ON EIGHT UNIT EXAMPLE, WICKES
PADSTOW WINE RACK, IN OAK VENEER AND PAINTED FINISH, £439.20, MARKS & SPENCER
PL MAGAZINE | 23
Food & Drink
Recipes from the
HEART
Get up close and personal with the one you love with these simple and sensuous romantic recipes from Plymouth’s top chefs Camembert, baked & nestled in bread Paul Doidge, head chef, New Continental Hotel: “I chose this very simple recipe purely because it is so much fun to eat! “Let’s face it, is there anything more sensual than forgetting the cutlery, using your fingers, making eye contact and just getting stuck in!” 1 whole Camembert 1 medium sized, round sourdough loaf 2 cloves of garlic (thinly sliced or crushed) 4 tbsp extra virgin olive oil 2 sprigs of Rosemary or Thyme 1. Pre-heat the oven to 180 degrees centigrade/gas mark 4 2. Cut off the top of the sourdough to create a lid. Hollow out the centre of the bread and the lid, make sure the Camembert will fit snugly inside. 3. Before placing the Camembert inside the bread, spread the garlic in the bottom of the loaf evenly and drizzle 3 tblsp of the oil over the garlic.
24 | PL MAGAZINE
4. Score the outside of the bread roughly 2cms deep (this will allow you to break the bread apart more easily later). 5. Using a sharp knife, scrape the outside of the Camembert to remove as much rind as possible. 6. Put the Camembert inside the bread base. Place fresh herbs of your choice on top of the cheese and drizzle with the remaining tbsp of oil. 7. Bake for 30 minutes, remove from the oven and allow it to cool for roughly five minutes. 8. Remove the lid and dispose of the sprigs. 9. Tear the lid and get dipping!
Food & Drink with chilli pangrattato Crab linguine Favis, Salcombe is a family business which has been fishing crab and lobster off the South Devon coast since 1972. Here’s their recipe for a delicious seafood pasta and pangrattato dish: For the garlic and chilli pangrattato: 1 loaf of par-baked ciabatta 2 whole bulbs of garlic 5 red chillis split in four lengthways 1 sprig of rosemary or lemon thyme 10 cherry tomatoes cut in half A good slug of extra virgin olive oil
For the pasta: 200g white crab meat 100g brown crab meat 500g linguine 1 handful of rocket, mizuna or (seasonal) nasturtium flowers
Tear the ciabatta into small pieces, separate but do not peel the garlic cloves and place in a roasting tin with the chilli, herbs and olive oil. Roast for a few minutes in a medium oven then add the tomatoes and ciabatta and roast until the bread is golden and crisp. When ready remove the skin from most of the garlic leaving a few for garnish.
1. Cook the linguine in salted, boiling water. 2. Drain. Add the crab meat and pangrattato, season, garnish with rocket, mizuna. Serve with the pangrattato
Chocolate fondant Ben Palmer, chef patron of the Greedy Goose at Prestyn House in the city centre says: “This chocolate treat oozes with love for Valentines Day!� 100g dark chocolate 100g unsalted butter (plus a little extra for the moulds) 100g sieved flour 100g caster sugar 2 whole eggs 2 egg yolks Cocoa powder for dusting 1. Brush four (yes 4!) oven-proof ramekins with soft melted butter and dust with cocoa powder. 2. Place a pan of boiling water on the stove top place a bowl on top and melt the butter and chocolate together.
PL MAGAZINE | 25
3. While the butter and chocolate melts, beat the eggs and sugar until fluffy. 4. Once the chocolate has melted set aside to cool slightly. 5. Once the chocolate mixture is cool, mix with the egg and sugar mixture. 6. Gently fold in the flour using slicing motions. 7. Spoon the mixture into the moulds and bake at 180 degrees/gas mark 4 for 10 minutes. 8. Serve with cream or ice cream.
Food & Drink
The food of
L VE
We’re told certain foods have ardour-inspiring powers, but do they work? asks Louise Daniel. Good food has the power to boost health, increase brain power and (potentially) put years on your life but what about stirring passions? Do they really boost performance and enhance your love life?
H
Honey
umans have attempted to ignite desire for centuries – some food became known as sexual boosters because they looked suggestive, (think figs and avocado and use your imagination!) while others were said to have seductive powers because of their smell, taste or texture. And eggs (fishy or otherwise) were hailed as fertility treats simply because they were the very symbol of reproduction. In the modern world science has debunked some theories and backed up other popular Valentine treat myths.
Myth: Mediaeval couples drank honey mead to boost fertility. Fact: Perhaps more symbolically sexy than proven to up the libido, but the natural sugars boost energy.
Chocolate
Myth: When sweet treats were rare, the very scarcity of chocolate was said to induce desire in females. Fact: Dark chocolate sends the brains wellbeing centre into life and it also contains phenylethylamine which boost feelings of excitement.
Lavender
Ginger
Myth: Egyptians and Romans used this fragrant herb for medicinal and cosmetic purposes. Women would keep lavender next to their bed to enliven a mate’s amour. Fact: No proven benefits at all – plus you could end up smelling like pot pourri!
Myth: Chinese philosopher Confucius credited it with having positive physical effects. Fact: This fragrant root helps to increase blood flow and warms the body.
Chilli
Myth: It’s hot and spicy so it must make your amore hot and spicy. Fact: Capsaicin, found in chillis, increases blood flow and stimulates nerve endings.
Oysters Myth:Saucy Casanova reportedly ate 50 a day to boost his staying power. Fact: These molluscs are rich in zinc which can boost testosterone and therefore the libido.
If you really want a winning aphrodisiac, new research has revealed ginseng and saffron as the key to a spicier sex life but unfortunately they aren’t sure of quantity!
26 | PL MAGAZINE
APERITIF –
K
IR
Wined AND DINED
YAL RO
This classic cocktail is made with a splash of crème de cassis and Champagne. The cocktail is pink, light, bubbly and ideal for getting celebrations started. A strawberry or blackcurrant garnish will finish off the presentation of this drink perfectly.
Salmon & Avocado starter – Algueira Brandam Godello 2013 This Spanish wine is refreshing with apple, pear and peach flavours, which will match perfectly with the subtle flavours of the avocado. The minerality of the Godello grape will cut through the oil from the salmon, and leave a long, clean finish.
Thinking of treating your Valentine to a romantic home-cooked meal? Yannick Loue from Le Vignoble at the Royal William Yard looks at the perfect wines to accompany a classic February 14th dinner for two Beef main – Tommasi Amarone 2011 From the Valpolicella area of Italy, this wine is a real joy. Powerful and intense but with elegant tannins, this wine is delightfully rich and will compliment the strong flavours of the beef, along with any other heavy elements of the dish such as the sauce or garnish.
Chocolate & Fruit Fondue dessert – Peller Cabernet Franc Ice Wine 2013 Regarded as one of the best producers of ice wine, the Peller family has been making wine in Niagara, Canada for three generations. A deep salmon pink colour, with flavours of rhubarb, raspberry, blackberry and a touch of spice. This sweet wine has a rich mouth feel and a long lingering finish, guaranteed to match perfectly with your dessert.
PL MAGAZINE | 27
Cheese – Fonseca 1985 Vintage Port The full round palate is supported by strong tannins and delivers aromas of chocolate and blackcurrant which linger into a long velvety finish. A perfect combination to finish the night in style.
wine & Dine YOUR VALENTINE
wine & Dine YOUR VALENTINE Want to treat your loved-one to a delicious meal? Here’s PL’s pick of the best places for a romantic date on February 14
Want to treat your loved-one to a delicious meal? Here’s PL’s pick of the best places for a romantic date on February 14
BORINGDON PARK GOLF CLUB Boringdon Park Golf Club is presenting a unique evening of entertainment to help you celebrate St Valentine’s Day in style. Europe’s premier Michael Buble tribute show, Buble Time, will be performing at Boringdon Park on Friday, February 12. This fabulous evening of entertainment starts from 7pm with a glass of Bucks Fizz on arrival, followed by a delicious three-course dinner, live music from Buble time and disco. It’s an evening not to be missed and tickets are just £26.95 per person. Boringdon Park is becoming well known for holding quality events, having recently seen performances from Abba Revival and
Mercury. Already booked for next month, and back by popular demand, are Whamtastic! as part of an 80s night. Abba Revival return in September and Noasis in November. Details on Facebook or at www.boringdonpark.com
28 | PL MAGAZINE
Food & Drink PLYMSTOCK INN The Plymstock Inn is planning the perfect Valentine’s weekend. On Friday February 12 from 5pm they are offering a fantastic three-course meal from £15 per person with a bottle of Prosecco for just £10. At 9.30pm an Elvis Presley tribute act will rock the stage with resident DJ Jack Fry playing great music through to 1am. No entry fees are charged to see any tribute act at The Plymstock Inn. The three-course meal will also be available on Saturday, February 13 from 12-7pm. However the pub is closing for a private party at 8pm and apologises for any
inconvenience. On Sunday February 14 the pub is offering its famous carvery and full menu, available along with the three course meal from 12-8pm. For this special day they have the wonderful Linzie Wishart at 1pm - 3pm. On all days it’s advisable to book a table. The Plymstock Inn 88 Church Road, Plymstock. 01752 406474
ZUZIMO Zuzimo, the restaurant and tapas bar on Vauxhall Street, is offering two fantastic menu options for Valentine’s weekend. Both options come at the great price of £25 per person. Zuzimo : 153 Vauxhall Street, Plymouth, PL4 0DF Call 01752 651300 or visit zuzimo.co.uk for more information
OPTION ONE: 6 tapas & a bottle of Prosecco Houmous & chilli drizzle (Vg ) Turkish lamb meatballs Harrisa hot potatoes (Vg ) Salt & pepper squid Wine leaf rice parcels Chickpea felafel Spinach & feta pastry cigars 8 Hot hot wings 9 Cornish sardine fritter OPTION TWO:
SHIRLEY VALENTINE’S Treat the one you love to a meal at the most romantic restaurant in town, Shirley Valentine’s. A special three-course menu is available for £29.50, including a complimentary glass of bubbles for the one you love. Entertainment on Sunday, February 14, will be provided by belly dancer Aneera. Book now: Shirley Valentine’s, 12 New Street, The Barbican, Plymouth. 01752 669686
Garlic & tomato bruschetta Chicken & Chorizo empanadas Chilli tiger prawns (Gf) Roasted Mediterranean vegetables with goats cheese (V) Butter bath Scallops & chorizo (+£3) Sweet potato & Harrisa soup (Vg) Mozzarella stuffed chicken breast Blackberry soft duck leg (Gf) Butter & herb salmon fillet 10 oz Sirloin & mushroom sauce (+£4) Stuffed vegetable & giant couscous tagine (v) All accompanied with seasonal vegetables & dauphinoise potatoes Pomegranate crème brûlée Chocolate chip panacotta Cinnamon & honey cheesecake Chocolate fudge brownie Add a dessert to this choice for £4.95pp
PL MAGAZINE | 29
Seni Seviy orum
People
ern’s FIT FFIGHTING AND HAPPY
FERN BRITTON ON THE SET OF HER NEW SHOW
Former Plymouth journalist Fern Britton has battled weight loss and depression and struggled to have a baby while forging a successful career. She tells Gabrielle Fagan how marriage, motherhood and faith are key to her happiness
D
epression’s been a shadow which has dogged her for years, but Fern Britton is confident enough these days to say the condition “doesn’t frighten me any more”. She exudes contentment and is glamorous and enviably fit when we meet – she cycled 1,100 miles from John O’Groats to Land’s End last year for charity, an achievement she says made her feel “invincible”. In fact, all is well for the former This Morning presenter, who enjoyed 10 years as the queen of daytime telly after cutting her teeth working for Westward Television in Plymouth and BBC South West. She’s back on our screens presenting For What It’s Worth, a new strategic quiz guessing the value of antiques, while on the home front she recently celebrated 15 years of marriage to TV chef Phil Vickery. She’s feisty, candid and upbeat about facing a range of challenges in the future: ageing,
an empty nest when the youngest of her four children leaves home, and even, potentially, another bout of depression. “Age has given me confidence and these days I don’t feel I have to take anything from anybody, which is great,” says the 58-year-old with a chuckle. “Do I feel I’ve blossomed in my fifties? Yes, in a way I have – I feel more carefree I suppose. Also, I’m well and incredibly fit because exercise, cycling and weight training is part of my life and has been for the last 10 years. Everyone says it’s key in helping ward off depression, and it’s really helped me a lot.” She’s speculated in the past that the illness may have its roots in her father, actor Tony Britton leaving the family when she was young, and she had a particularly bad patch after her first marriage came to an end in the late Nineties. “I now understand what can trigger an episode – in my case tiredness, anxiety, life changes or upheavals. Although I’ve been well now for quite a while and I’m not on medication or expecting another episode, I’m sure one will come along, 30 | PL MAGAZINE
that’s just the way of it, but I don’t have the dread of it,” she confides. “The difference now is that before, when I saw it approaching, I’d try and ‘run’ but that’s no use. You just have to stand still, let it crash into you and go out the other side. It’s very physical and consumes you when it happens. I think of it as a black cloak which has been put over me. These days, talking therapy every few weeks helps keep me steady. “ Her marriage to 54-year-old Vickery (the couple met on the set of BBC Two’s Ready Steady Cook where he was resident chef and she the presenter), is undoubtedly at the heart of her current contentment. She dedicated her autobiography, Fern: My Story, to him and described him as the man who “turned my life around”. “It feels as though we’ve only been together 15 minutes, not 15 years because it’s gone so quickly and we’re so happy. I love spending time with him and he can make me laugh which is very sexy,” she says smiling. “Of course, we have days when we don’t want
to speak to each other, but that’s normal! I think our secret is that we never box each other in and allow each other freedom and space. We’re both busy, I have my TV work and writing novels and Phil’s a farmer as well as a cook these days. So we do our own thing and then come back together.” Although she has three children from her first marriage to TV executive Clive Jones, twins, Harry and Jack, 22, and a daughter Grace, 18, as well as a 14-year-old daughter, Winnie, with Vickery, motherhood didn’t initially come easily. Three failed IVF cycles when she was trying to get pregnant for the first time challenged her strong faith – she describes herself as “an average Church of England Christian”. “My faith’s always sustained me through tough times like divorce and some of my bouts of black depression. But my worst time was when I was desperate for children, having IVF but it failed three times. Disappointment doesn’t cover what that felt like. It was like a black hole opening up,” says Britton, who on her BBC One series, Fern Britton Meets... interviews high-profile personalities about their religious beliefs, with past guests including Tony Blair and Sir Cliff Richard.
skinny. They’re super fit and healthy and into weight training”. She had a gastric band fitted in 2006 to help her lose weight, subsequently lost five stone, and proclaims herself “perfectly happy with my shape and size”. “The focus on my figure because I’m a ‘celebrity’ is so boring. I’ve never taken any notice of it,” she says crisply. “Personally, I like a big bum and I don’t care what anyone says: everyone, men and women, find breasts attractive. This pre-occupation with trying to be a certain size and shape is awful and don’t talk to me about those grossly inflated lips and breasts that are so common. Why do women want to turn themselves into sex dolls?” Like ageing, change similarly holds no fear for her (“you have to embrace it and not be scared of it”), so she’s sanguine about the prospect of her youngest daughter leaving home in a few years and says it will herald a new era for her and Vickery. “I did shed a tear when the realisation hit me that the boys, who are at university, are unlikely to come back home to live when they finish. But the whole point is for your children to become independent and I’m very proud of all of them. When they’ve all left, 26 years of parenting will suddenly stop, but it’ll open up a new vista for Phil and me. We’ll be able to talk to each other without being interrupted for a change!”
FERN WITH HUSBAND PHIL VICKERY
‘Age has given me confidence and these days I don’t feel I have to take anything from anybody, which is great’ “At that point, I just said to God, ‘I don’t believe in you any more, so I won’t have to worry about my conscience or judging right from wrong’. It turned out I could only keep that up for half a day. My faith’s too ingrained in me and, shortly after that, the fourth course of IVF finally worked and I had the twins when I was 37. “I’m so grateful for everything I have now, Phil and the kids and such a happy home life. It’s very calm and I don’t argue with the children – it’s just not my style. I’ve never had any teenage nightmares with them, just a few, ‘What do you think you’re doing moments?’ My approach has been to give them the benefit of the doubt, allow them opinions, and take the view that they don’t know they’ve made a mistake until they’ve done it, so can’t always be blamed for it.” One lesson she has, however, diligently taught her daughters is “healthy fitness is the way to go – not all that rubbish about not eating and being
FERN BRITTON
PL MAGAZINE | 31
{ Health & Beauty {
BE PART OF
SOMETHING
euphoric Every year hundreds of eager runners pull on their trainers, wipe the sweat from their brow and take on the 13-mile Plymouth half marathon route around the city. And this year you could do it too...
A
lthough more than 2.6 million people decide to change their diet and exercise habits every year, within two weeks 92 per cent of them have already ditched their resolution in favour of returning to their old ways. But if you want to take a different route to a healthier you this year then Plymouth’s Half Marathon is the perfect challenge for you. It’s true that once you have that date cemented in your diary, the motivation of having something to work towards will ensure that this year you don’t become just another statistic. Jamie Warren, from organisers GO2 said: “Completing a half marathon is on many people’s lists of things they want to achieve and the New Year provides the perfect opportunity to make these goals a reality. “Whether you run fast or slow, crossing the finish line with the support of your city and thousands of other participants will give you a sense of achievement like no other. Who knows, 2016 might be the year you catch the running bug!” For the last 23 years, hundreds have signed up to the traffic-free, road race and this year it can be your turn.
32 | PL MAGAZINE
{ Health & Beauty {
Steve Gill, a human resources director, completed the gruelling half marathon for the first time last year and finished 52 half marathons in 52 weeks. He was raising money for the Royal National Lifeboat Institution. He said: “I have taken part in a number of running events over the years, however after a short break away due to injury, I decided to set myself the ultimate challenge of running a half marathon every week for a whole year, with the ultimate goal of raising £25,000 for the RNLI. He said: “Completing my ‘52 in 52’ in Plymouth was hugely poignant, particularly as I was fundraising for the RNLI and the city has such an amazing maritime legacy. Every day of every
year, these guys put their lives on the line to save others, and they inspire me each week to make sure I’m at the start line of my next half marathon!” As one of thousands of runners, the organising team ensures that each and every participant has access to dedicated half marathon training plans, as well as all the information you could need to prepare you for race day, making it all the more enjoyable. The 13.1 mile journey will start and finish at The Hoe, with a varied course that boasts coastal views, the Barbican harbour and even the stunning National Trust grounds of Saltram Park. Year after year, thousands of spectators come
Plan 12-week Half Marathon Training
out to show their fantastic support for all the runners in Plymouth, so you can expect to hear big cheers as you cross the finish line! Runners will raise thousands of pounds for charities including official charity Macmillan along with Children’s Hospice South West Plymouth’s Half Marathon will be taking place on Sunday April 17 and is open to runners of all abilities; those hungry for a personal best, to raise money for charity, and those who just want to complete that New Year challenge and cross the finish line. Sign up via plymouthhalfmarathon.com
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PL MAGAZINE | 33
{ Family {
HAVE YOU SOME
love to spare? If you have an empty bedroom and lots of love, you could change a child's life forever by fostering or adoption
T
housands of children need adopting and fostering in the UK, but there are not enough people and families willing to do the job. Adoption and fostering agencies, including Barnardo's and Action for Children are appealing for more people to give a child a home, and attempting to dispel some of the myths which surround the process. The Fostering Network estimates there's an urgent need for 9,000 more foster carers in the UK, and Action for Children says there are more than 6,000 children needing adoption every year. However, more foster carers are currently needed than adoptive families. Stacey Burnett, Action for Children's director of children's placements, says: "Our foster carers and adopters tell us that although fostering and adopting can be challenging, the rewards are endless. They help children, who have experienced the worst in life, to learn to trust again and grow in confidence." Many of the children who need fostering or adopting are of school age, and over half are in groups of brothers and sisters who need to be placed together. There are disabled children, and some children who've been abused and/or neglected and may have CONTACT challenging BARNARDO'S behaviour.
'She's my guardian angel and I wouldn't know what to do without her'
ON 0800 0277 280 OR VISIT
STERING? FO
ERESTED IN T IN
BARNARDOS.ORG.UK/ FOSTERING
Fostering
Adoption People who want to adopt should: • Be over 21 - there is no upper age limit. • Have the physical and mental energy to care for demanding children. Action for Children says any criminal record will be carefully looked into but, apart from some offences against children, will not necessarily rule someone out. A medical examination of potential adoptive parents is needed, and health issues will be explored. People from all ethnic origins and religions, people with disabilities, single people, or one partner in an unmarried couple - heterosexual, lesbian or gay - can adopt. The charity points out that children usually do best when brought up in a family that reflects or promotes their ethnic, cultural or religious identity. Burnett stresses:"There are still far too many children out there who need a loving home. That's why we need more people who want to make a difference to a child's life. "Lots of people can foster and adopt; it doesn't matter if you're older, single, cohabiting or married, male or female or in a heterosexual or same-sex relationship, but you must have a spare room and the ability to stand alongside children and young people to help them recover." "She's my guardian angel and I wouldn't know what to do without her."
35 | PL MAGAZINE
The length of time a child stays with a foster carer depends on their needs, and fostering can include emergency overnight care, short-term respite care, long-term fostering, and fostering to potentially adopt. Action for Children stresses it works with foster parents from a wide range of backgrounds, and it doesn't matter if you're male or female, married, single or in a civil partnership, renting or a homeowner. What matters most, says the charity, is your attitude to life. Foster carers should: • Be over 21 (in some areas it's 25). There is no upper age limit. • Have time - most foster carers are there full-time, although part-time carers are also needed to provide breaks over weekends and holidays. • Have a spare bedroom big enough for a single bed, chest of drawers and wardrobe. Other considerations include your health, financial security, certain criminal convictions, and if you have aggressive pets. Experience with children through being a parent, or from spending time caring for children in your family or working with children is also valued. And you'll need personality characteristics including energy and resilience, willingness to learn, understanding, consistency and confidence, and the ability to make a child feel part of your family. Barnardo's chief executive Javed Khan says: "Across the UK, ordinary people are doing something extraordinary: opening their hearts to help children feel secure and loved. "More foster carers are desperately needed to give these children loving and stable care - which is why we'd like to hear from people like you."
People at our
HEART
Customers are the heart of any business, which is why Portcullis Legals have opened a new retail law store in Plymstock, writes Louise Daniel
P
ortcullis has a strong regional heritage – they’ve been serving the people of Devon and Cornwall for more than 28 years. This longevity demonstrates these experts are committed to providing the very best service for their clients. Whether it is trusts, wills, power of attorney or helping people make decisions about probate, Portcullis Law Store guarantee a face-to-face,
MORGAN INGRAM, NICK JAMES, MAGS GALLAGHER, JORDANE WATSON AND TREVOR WORTH
‘For us, it’s all about great value, great service and convenience for our customers’
personal service which can help you and your family through distressing times. CEO Trevor Worth and his team recognise people need experts they can rely on in troubling times. “People are fed up with lawyers using too much legal jargon. Our ethos is to put people at the heart of everything we do and give
understanding, guidance and advice when they need it most.” Trevor knows flexible opening times and transparent costs are also important to their customers. “There are many lawyers who 36 | PL MAGAZINE
are only open when it suits them and not the customers, that’s why we open 7am to 7pm Monday to Friday and 9am to 5pm on Saturdays. “But more critically, people need to know upfront what the fees will be for their wills, powers of attorney, divorce, probate, business advice and conveyancing services. “We address these concerns directly and are one of the first retail law stores in the UK, right here in Plymouth, to do this. We also promise never to charge for a letter or a phone call, which we know customers absolutely detest." The new practice opening in Plymstock is part of Portcullis Law Store’s drive to ensure people receive timely and pro-active services. "This is a ground-breaking service which speaks to customers, showing we are forwardthinking," says Trevor. "We put our customers first by using innovation researched from all over the world. “Customers can see us in store or use our at home service – it’s all about what suits them best. We invest heavily in our team to ensure they are as highly qualified as possible. Not only do I want us to provide amazing customer service, but it is backed up with law degrees, masters, STEP and CILEX qualifications, which demonstrates our commitment and ability to offer customers the very best legal advice. “It’s all about great value, service and convenience for our customers.” Visit Portcullis Legals new Plymstock store at 246 Deans Cross Road, Plymstock, PL9 7AZ.
Visit our first ever UK Law Store AT DEANS CROSS ROAD, PLYMSTOCK, PLYMOUTH NOW OPENINGOPEN IN JANUARY 2016 h
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£99 WILL + VAT per Will per person
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Monday to Friday 7am to 7pm Saturday 9am to 5pm Pop in or call 01752 401401 to make an appointment at a time that suits you
Find us at ‘Portcullis Legals’
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wedding
PLANNING YOUR
WEDDING So you’ve got engaged and now the fun starts! Planning a wedding can be really enjoyable but you have to be organized. Avoid bridezilla moments by following this guide
When you get engaged Sit down with your partner and discuss your ideal wedding and the date..................................... Draw up a budget........................................... Plan the guest list. The number of guests may affect your choice of venue............................. Research potential wedding venues and ceremony locations........................................ Ask you bridesmaids, best man and ushers to be part of your day.............................................. Create a spreadsheet of all the above.............
12 months before Visit and book your venue.............................. Research potential wedding services and suppliers......................................................... Decide what type of entertainment you want..
1 week before 4/6 months before Choose bridesmaids’ dresses......................... Choose and order wedding stationery............. Meet with florist to discuss options.................. Give at least 3 months notice to registrar or priest/religious celebrant.................................. Decide on prayers, readings and music for mass booklets.......................................................... Organise wedding transport............................ Start gathering addresses for guest list - add to your spreadsheet for RSVPs and thank you cards..............................................
2/3 months before
Book photographer, videographer...................
Send invitations to guests...............................
Start wedding dress research.........................
Choose & Order wedding rings.......................
Send Save the Date cards 8/10 months before................................................
Rent the men’s formalwear..............................
Book ceremony music, band and DJ..............
Attend dress fittings........................................
Give venue/caterer final guest head count...... Create your table plan..................................... Print placecards.............................................. Call all wedding suppliers to confirm arrangements, create timetable for day........... Give ceremony and reception site managers a schedule of vendor delivery and setup times, plus contact numbers..................................... Get manicure, massage, waxing & all your preening and prep........................................... Do full wedding dress rehearsal from underwear to veil............................................ Pack an overnight bag for the reception......... Pack for the honeymoon................................ Organise money which needs to be paid to suppliers on the day.......................................
2-3 days before Make final changes to table plan..................... Groom: Go for final fitting and pick up your formalwear..............................................
Reserve accommodation for guests...............
Organise gifts for parents, bridesmaids, groomsmen and each other............................
Book honeymoon..........................................
Book hairdresser and organise hair trial...........
Groom: Ask the best man to make sure all groomsmen attend fittings and pick up their outfits......................................................
Order wedding cake.......................................
Book makeup artist and go for makeup trial 4 weeks before...............................................
Confirm pick-up times with wedding transport company..........................................
Book groom’s, best man and usher suits........
6/8 months before
Have final wedding dress fitting....................... Finalise details for, and order mass booklets/ order of ceremony...........................................
Ensure passports are in date for honeymoon - order new ones if necessary....................... Start planning hen and stag parties, the best man and bridesmaids should be doing this!....
PL MAGAZINE | 38
Luxury Wedding Venue Day before Drop off place cards, table cards, menus, favours, table plan to reception co-ordinator... Provide all wedding professionals with an emergency phone number............................... Sort out payment for any final balances to be paid at the end of the reception...................... Rehearse ceremony with full wedding party.... Get a good night’s rest!
The Wedding Day! Give the gifts for your parents to the best man/ bridesmaid for after the speeches................... Get flowers delivered....................................... Give wedding bands to the best man............. Give best man the officiant’s fee envelope....... Assign a family member or attendant to be the photographer’s contact...................................
Secluded location and intimate surroundings Kitley is the ideal setting for such a special occasion
Whirlwind Wedding Package £5000 Bridal Fayre Sunday 7th Feb
01752 881555
joy Take time to en t! every momen
info@kitleyhousehotel.com www.kitleyhousehotel.com Kitley House Hotel, Yealmpton, Nr Plymouth, Devon PL8 2NW ©LW
PL MAGAZINE | 39
Rosie’s
DREAM WEDDING
Supermodel and actress Rosie Huntington-Whiteley has announced she is engaged to celebrity boyfriend Jason Statham. Rosie, born in Plymouth and raised in Tavistock, has previously said she wants to get married close to home. So where could the celebrity couple tie the knot? Here are a few ideas...
1
HOTEL ENDSLEIGH The beautiful Hotel Endsleigh at Milton Abbot near Tavistock is a wedding venue and one of Rosie’s favourite places. She has used it for photoshoots and filming in the past and written about the Polizzi-owned venue for travel reviews – including for Esquire magazine. Although the hotel itself is small, there are acres of secluded grounds, perfect for pitching a marquee away from the prying eyes of the press.
2
MAMHEAD HOUSE
Venue for the wedding of Peter Andre and Emily MacDonagh, Mamhead House has a Grade I-listed Georgian mansion, Grade II-listed castle, Italian-style terrace and breathtaking panoramic views along the East Devon coast. The venue can be hired in its entirety for fully private events accommodating up to 1,000 guests.
3 40 | PL MAGAZINE
POLHAWN FORT
Recently voted one of the most romantic wedding venues in the country, and easily accessible by celebrity helicopter. Jason Statham could zoom in by speedboat, punch a bad guy and scale the cliff-face Transporter-style. The couple have a choice of outside or inside ceremony rooms including Grand Napoleonic Hall which seats up to 120 guests.
4
5
SMEATON’S TOWER
The lighthouse on Plymouth Hoe may be small but the views are unbeatable. It’s the perfect place for an intimate ceremony and the couple can have a helicopter waiting outside to fly them off to the reception venue of their choice.
PENTILLIE CASTLE
BORINGDON HALL HOTEL
7
6
With its sweeping drive, romantic bathing hut and exclusive wedding hire, Pentillie Castle could be a perfect location for the celebrity couple. A hop across the Tamar from Devon, the castle is neatly tucked away from the public in the heart of a stunning valley.
8
9
DUKE OF CORNWALL HOTEL
The Duke is a wedding venue beloved by generations of Plymothians. Many have followed in their parents’ footsteps by enjoying their celebrations in its ballroom. A stone’s throw from the Hoe, it’s the perfect location for a truly local wedding. PL MAGAZINE | 41
The landscaped grounds and parkland surrounding Borringdon Hall would be a stunning backdrop for a truly local wedding. Any unwelcome guests would also likely to be scared off by the ghosts reported to haunt the Elizabethan manor. A luxury spa is planned to satisfy the needs of A-list guests and several beautiful country churches are nearby if the couple decide to opt for a religious ceremony.
BURGH ISLAND
The ultimate get-away wedding in Devon would be at the art deco Burgh Island Hotel. Guests could enjoy the exclusive surroundings of a hotel voted one of the most romantic in Britain. They won’t be the first celebrities to enjoy the privacy of the island which Agatha Christie, Noel Coward and other pre-War luminaries made their second home.
DARTMOOR ZOO Licensed for weddings and star of its own Hollywood film We Bought A Zoo (Matt Damon would probably turn up) Dartmoor Zoo is perfect for a quirky modern wedding. Yes, it smells a bit of wolf but the tigers would keep away the paparazzi!
People
THE BATTLE
of the
boardroom You’re fired! Those are the dreaded words that befell Apprentice star Charleine Wain just one week before the final. But the Plymouth hairdresser supreme doesn’t regret a thing, she tells Emily Smith
D
ragonflies scatter Maiya’s salon on the Barbican – a reminder of the son she lost to sudden infant death syndrome in 2007. Glamorous is a word that doesn’t even come close to describing Charleine. The TV star is strikingly beautiful. At 31 years old, the mother-of-two has already completed more than 11 years in the Navy as a personal training instructor and came achingly close to winning BBC One TV series, The Apprentice. “I definitely wanted to win the show from the moment I applied. During every task I just felt like I got a bit better. It was my one chance to do something really big.” Charleine lost out to Joseph Valente just one week before the grand finale. She says: “Joseph’s business idea sounded quite similar to mine and I just thought ‘I could have had that.’ I was devastated when I was fired but I have taken so much from it.” Applying for the TV show was done on a bit of a whim for the hairdresser and salon owner. She applied after returning from a holiday while her husband was still in bed. She explains: “We came back from Disneyland Paris and I was just scrolling on my Facebook page. I saw someone I knew had applied to be on the show and had
posted the application form. I just looked at the form and applied myself, I didn’t really know anything about the show. “I told my husband in the morning and he just said ‘you’re an idiot!’.” It was two months later when Charleine was asked to auditions in Birmingham, along with 4,000 other people, that she remembered she had applied. She says: “I got to the auditions and there were so many people walking around but we were told we weren’t allowed to speak to one another. We were put into groups and one by one we went into this room for a chat. We had one minute to say why we should go on the programme. “I said something like: ‘I’ve been in the Navy for 11 and a half years – I can rock
42 | PL MAGAZINE
‘When I joined the Navy I was quite girly and I remember all the guys saying ‘look, who’s that Barbie over there’
People
CHARLEINE WAINE AT HER SALON IN PLYMOUTH
my job in a pair of heels or trainers. How many people in this line-up can say they have been to war?’ “I said that in-front of three producers - I thought I had blown it!” Charleine got a call back and went through a series of gruelling sessions but admits she didn’t take it as seriously as she should have. “During one stage I was told to talk about my
business. I was just joking around!” she smiles. “I told them I can bend the top of my finger – it was so embarrassing! I hadn’t watched the show before so I didn’t really know what to say. “After that they just said ‘thank you and maybe we’ll see you again.’ I came out and I thought I had really blown it. ” But she hadn’t blown it at all. In fact, a few months later - the business women was off to meet her fellow Apprentice candidates. She says: “You arrive on the first day and are kept in a cubicle. They call your name and you walk into the boardroom. Everyone has their game face on! Straight away you realise that it’s a competition and you don’t want to mess it up, but you have no idea what’s going to happen next.” Away from her salon, clients and family,
Charleine was only allowed one ten-minute phonecall home a week. Five supervisors lived in the house with the candidates and made sure they never discussed their business plans. “I just saw it as a competition but I did become friends with some of the people on the show. I had to remember that everyone was my competition and not my friends,” she explains. “You are working in a team where everyone else in that team still wants you to fail. It’s not a normal working environment. “I couldn’t tell my husband anything. I had ten minutes once a week. My children thought I was in Wales with my family - it was quite tough.” Since Charleine’s life has returned to as close to normal as possible, millions of viewers have seen her take on Lord Sugar every week in the hope of winning the TV show. The 31-year-old admits watching the episodes back was much more daunting than meeting Lord Alan Sugar himself. “I thought ‘why didn’t I smile more!’” she laughs. “When you are there, you just think of it as a competition - you never think that it’s a TV programme.” Since leaving the show the business owner
PL MAGAZINE | 43
has been offered the full amount by private investors and many plans are in the pipeline to open more salons. Charleine admits being on The Apprentice has given her the confidence to do other things and she has since launched a clothing company, Just Dresses. She says: “I left the show with so much support and feel I could ring anyone on the show and ask for their advice. Advice is worth more than a single penny.” The 31-year-old has come a long way from being a tough nut in the Navy. Charleine left the service when she lost her six-month-old son in October 2007. She says: “I went on a hairdressing course to have a new focus - I wanted to meet new people. I worked in the Navy Monday to Friday and then did the hairdressing at the weekends. But her military background hasn’t left her yet. “I run the salon like I am in the Navy,” she says, “I log everything and we have routines and all know what we are doing. We all run the same way and each have our own areas to look after - the responsibilities are all shared between us.”
People
BETH WARNE MODELLING FOR CURIO JUNCTION. PICTURE BY DAWN FROGSON
BULLIES TURNED ME INTO A
boxing Champ
S
urrounded by vintage clothes, retro signs and weird and wacky antiques in Hyde Park’s Curio Junction, Beth Warne jumps to her feet and hops around the floor improvising a boxing match. Booted in her signature Dr Martens, red lippy and ripped jeans, this 16-yearold shines with confidence and passion. But that wasn’t always the case for the Devonport High School For Girls student. “I used to get bullied a bit,” she explains. “My parents didn’t know what to do so they suggested that I started martial arts to build my confidence. Now I have managed to turn a negative into a positive. When the bullies found out I was boxing, they backed off and realised they didn’t have that dominance over me.” But who’s laughing now? Beth has recently been crowned National Junior Champion in the featherweight category and is the young boxer
With her quirky short fringe, bright red lips and chunky Dr Martens, 16-year-old Beth Warne doesn’t look like your average boxer. Emily Smith steps into the ring with the newly crowned National Junior Champion
‘If I get hit then I just think I need to give them two shots back.. . at the end of the fight you will both be hugging’ everyone has their eyes on. All that, and she’s only been doing it for 18 months. “I wanted to do something that I was good at. I looked good doing the martial arts but I wasn’t a great fighter,” Beth admits. “Then I decided 44 | PL MAGAZINE
that I would have a go at boxing when I was 13-years-old.” Although it’s a fast-moving relationship with boxing, Beth decided she would continue with kick-boxing and didn’t pick up the gloves again until she was 15. “I feel like I am doing a completely different sport even though I was fighting before,” she admits. “Kickboxing has given me the confidence I need to box, because it’s completely different training and fighting. If I hadn’t started kickboxing then I would still be so shy now. I feel like I’m a really confident person now. “I feel I’m really successful at boxing.” Since winning the national championships, Beth can’t wait to see where her boxing career takes her. Stepping into a ring, faced by your opponent and knowing you just need to pack a punch as hard as you can requires some determination. But after wiping away the tears, Beth is always ready to give it her best shot. She says: “I know I’m going to get hit when I go into the ring. I do get really nervous before I fight though. I’m normally crying in the changing
People
BETH IN TRAINING. PICTURES BY PENNY CROSS
room before. I get in the ring and I know I can’t back down. I just need to do my best. Once I get in the ring you get all the adrenaline and your nerves seem to go away. It makes it much better. I’m also a very competitive person. I want to win! “If I get hit then I just think I need to give them two shots back.” Although boxing has its many connotations, Beth admits that actually once the gloves are off no one is there to hurt anyone else. “In the ring you are both in there to do the same thing. At the end of the fight you will be hugging the person you have just been hitting! You say well done and you get on with it,” she smiles. “There is a lot of respect in boxing for the other fighters. You are both in that ring for the same reason. You do want to hurt each other though, that’s the aim of it!” When Nicola Adams stepped on to the podium at the London 2012 Olympic Games she changed people’s attitudes to the sport. Adams was the first female gold medallist and an inspiration to the likes of Beth. Beth says: “Girls are definitely the minority in
the sport but that is growing thanks to Nicola Adams. In 2009 women didn’t even represent the sport - now there are more and more females getting involved. I was one of the first girls to start boxing at the gym but now quite a few come. It’s becoming massive now. As a gym, we are the one with the most girls in the south west. “As long as you have the determination then anyone can box. I do like to be all girly, I will wear dresses. Some days I might wear make-up and other days I might not. It all just depends on how I feel,” she says smiling with her bright red lipstick and neatly-placed hair. As well as concentrating on her boxing career, Beth admits she would love to be a physicist and hopes to go to Exeter University. She is also well on her way to having a successful modelling career. Currently showing she has brains as well as beauty, Beth is studying maths, biology and physics as well as modelling for Curio Junction. Pictures, taken by Curio Junction owner Dawn Frogson, have been viewed by hundreds of people and pictures of the 16-year-old in the ring decorated with gold sparkles and vintage clothes
PL MAGAZINE | 45
certainly make her stand out. And she loves it! “I really enjoy doing the modelling stuff and would love to carry that on. Lots of people have seen my photos. I think we are doing something different and people seem to like it,” she smiles. “There’s a lot of directions I could take. I would like to keep up with as much as I can.” Beth has her head on her shoulders and has many options her life can take - showing the previous bullies who is now boss. Already engaged, the 16-year-old can’t wait for what the future holds but admits she’s happy whatever direction it takes. She says: “I want to keep trying my best in 2016 and doing as many fights as I can. I’m really proud of myself. “No-one can take the fact I’m national champion away from me. Even if I don’t do that again this year – I will always have the one I have already won. It’s just onwards and upwards now for me. “I would like to go to the Olympics in 2020, that would be my dream. But it wouldn’t be the end of the world if I didn’t make it though.”
People
TOM WITH DUSTIN ON THE RED CARPET
Oh wow! WHO’S THAT?
P
In the month of love, diver Tom Daley has spoken of how he met and got engaged to fiance Dustin Lance-Black
lymouth Olympic diver Tom Daley and his fiance Dustin LanceBlack have revealed details of how they met, and how they got engaged. Dustin and Tom met at a dinner in Los Angeles while Dustin, an Oscar-winning screenwriter and film director, was working on a script for Star Wars director JJ Abrams. Tom was in LA for the Nickelodeon Kids’ Choice Awards. Dustin said: “When Tom walked in I was, like, he’s so cute. “I knew who he was — I’d watched the Olympics — but in person I found him more mature and confident than I had expected.” Tom didn’t publicly reveal his sexuality until several months into his relationship with Dustin, but Dustin said it was clear Tom was attracted to him at the party. Dustin told OUT magazine: “Occasionally I would look over to my right and I would catch Tom looking at me — that split second when someone is looking at you before
‘When Tom walked in I was, like, Oh my God, he’s so cute. I knew who he was but in person I found him more mature and confident than I had expected’ PL MAGAZINE | 46
they realize they’ve been caught and look away. And I thought, that’s not straight.” Tom said he had no idea who Dustin was when he saw him. He said: “I just remember thinking, Oh wow, who’s that? He was wearing a white T-shirt with a thin red hoodie, and a leather jacket over it, and I thought he looked like a swimmer, because he has quite broad shoulders. As the dinner progressed, I kept on looking at him, and he kept catching me, which was awkward at times, because I would always look away.” After Googling Dustin, Tom left his number in the director’s phone. Tom told the magazine how Dustin texted him the next day and they met up. He said: “We literally spent three or four hours talking about the crap that we’d been through. His brother had only just passed away, and my dad had died in 2011, and we talked about his mum and her struggles with her illnesses — sadly, she’s no longer with us — and we just really connected. It was one of the first times that I felt this wasn’t just a thing where I am attracted to someone. This is someone that I’ve connected with on a
DUSTIN COLLECTING HIS OSCAR
whole new level. It was new for me. We just kept talking and talking. I taught him how to do a hand grab, which is how you enter the water correctly from a dive, and the rest of the night was the rest of the night, if you know what I mean.” Tom revealed they became ‘official’ at his 19th birthday party back in the UK. Tom said: “That was the night he asked if I would be his boyfriend. When I woke up the next morning, I turned to him and said yes.” Tom invited the Hollywood star to Plymouth – where he spent two weeks meeting friends and family and Tom told his mum that Dustin was his boyfriend. “I told my mum while Dustin was making burgers in the back garden, on the barbecue. “I said, ‘Oh, what do you think of Lance?’ And she was, like, ‘Oh yeah, he’s really nice; he makes great burgers’. “And then I was like, ‘Lance and I are in a relationship’ and she asked ‘what do you mean? Of course you’re in a relationship’. “I said, ‘no, he’s my boyfriend’. And she said, ‘Oh, you’re in a gay relationship with him?’
TOM IN DIVING ACTION
“I said yes, and she said, ‘well Tom, he is lovely, and whatever makes you happy makes me happy’. “And that was that. I had it built up in my head that it was going to be this big, world-ending moment, and I felt so lucky to have her as a mum. She was just so supportive from the word go.” Tom and Dustin said they spoke about marriage within two weeks of the relationship starting, and both said from the start they want
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to have children. On getting engaged, Tom said he tried to propose in San Francisco, then Dustin tried to propose at a picnic in London – but both times there were too many people around. Dustin said: “I just thought, This obviously was not the day it was meant to be. “So we go home, I go into the bathroom to get ready for bed and come out in my underwear, and that’s when he drops down on one knee and proposes to me.”
Travel
Hotspots HOLIDAY
Thinking of planning a new adventure. Sarah Marshall suggests some holiday and short break hotspots for the year ahead STARGAZING IN UTAH
Best for scenery
Best for safari
Utah, USA This year, America’s National Park service celebrates its 100th anniversary, providing a good excuse to visit some of the country’s most pristine and protected areas. The state of Utah is home to a ‘Mighty 5’ parks, and with Delta’s new daily direct flight from Heathrow to Salt Lake City operating from May 2 (from £754 return), it’s even easier to reach. Marvel at the wind-sculpted sandstone structures in Arches National Park, explore the towering hoodoos in Bryce Canyon, or discover a 100-mile warp in the Earth’s crust at Capitol Reef. After dark, the sightseeing continues at several designated International Dark Sky Parks. Photograph the Milky Way above the famous Mesa Arch landform in Canyonlands, or wander through ancient Puebloan ruins at the Natural Bridges National Monument. During the winter season, Utah is a favourite destination for skiers and snowboarders. The recently opened Cherry Peak Resort, near Logan in northern Utah, features three triple chairlifts and a 1.25mile run. Visit www.visitutah.com
Botswana Excellent wildlife sightings, a commitment to conservation and a good range of luxury accommodation options make Botswana a top safari destination. Next year, on September 30, the country will celebrate 50 years of independence, prompting Lonely Planet to declare it the number one destination to visit in 2016. Discover the Okavango Delta, a UNESCO World Heritage Site, from the comfort of the newly renovated 12 tent Belmond Eagle Island Lodge, where activities include game drives and boat trips through the ever-changing waterways. Stay at private concession Duba Plains, where film-makers Dereck and Beverly Joubert famously documented the resident pride who hunt buffalo in broad daylight. Botswana also has one of the highest populations of endangered wild dog and Belmond’s Khwai River Lodge, on the border of the Moremi Wildlife Reserve, is currently a good place to track them. Africa specialist, The Ultimate Travel Company tailormake a one-week luxury safari from £7,515pp, with three nights at Duba Plains, followed by two nights at Khwai River Lodge and two nights at Eagle Island River Lodge. Includes meals, activities, transfers and flights from London. 48 | PL MAGAZINE
A LION FROM THE DUBA PLAINS PRIDE IN BOTSWANA
Best for foodies San Sebastian, Spain As the European Capital of Culture 2016, this city in northern Spain will host a series of talks, exhibitions and events throughout the year. But the main draw continues to be the fantastic range of restaurants and bars available, many of which regularly appear in The World’s Best 50 Restaurants list. Spend a weekend sampling some of the 200 pinxto bars in the Old Town, serving the Basque version of tapas, or incorporate the city into a wider itinerary. Pura Aventura is running a new 10-night Basque Foodie Adventure, visiting producers and sampling products from the coast to the highlands. Highlights include a visit to millennia-old saltpans, where harvesters collect salt for Michelin-starred chefs, a pintxo making class in Pamplona, and a visit to the hallowed San Sebastian supper club, the Gastronomic Society. Prices start from £1,995pp (two sharing) including several meals, guides and excursions. Flights to Bilbao are extra. SAN SEBASTIAN, SPAIN
Best for adventure
LIMA IN PERU
Peru Peru has always been a bestseller in South America and bookings are set to further soar when British Airways launch a new direct flight from Gatwick to Lima on May 4, from £561 return. Capital city Lima has a lively gourmet scene and boasts some of the continent’s top restaurants; experiment with flavours at award-winning Central where the menu is based on ingredients foraged from Peru’s different altitudes, or sample national dish ceviche (raw fish cured in citrus juice) at lunch-only restaurant Chez Wong (facebook.com/ChezJavierWong). Inca citadel Machu Picchu is PL MAGAZINE | 49
undoubtedly one of Peru’s highlights. Tourists now have more comfortable options for a stay in the Sacred Valley, allowing them time to acclimatise to higher altitudes and enjoy the scenery. Last year, Inkaterra opened the Hacienda Urubamba and in August Explora will launch new property Valle Sagrado on the site of an ancient corn plantation. Both can be reached by road from Cusco. The Ultimate Travel Company offers a 10-day private Highlights Of Peru tour visiting Lima, Cusco and the Sacred Valley from £3,125pp saving £1,540 per couple if booked by February 29.
Out & About
Billy hits
THE ROAD
I
Plymouth theatre-goers are in for a toe-tapping treat this month with the arrival of the first-ever UK tour of Billy Elliot the Musical, Rachael Dodd had a sneak preview
nspired by the hit film of 2000, the popular production is set in a northern mining town, against the background of the mid-80s miners’ strike. Billy Elliot is the inspirational story of a young boy’s struggle against the odds to make his dream come true; he stumbles out of the boxing ring and into ballet class, where he discovers a passion for dance that inspires his family and the whole community. Children’s casting director Jessica Ronane says the show’s incredible 10-year run in the West End and new tour is all down to the story’s appeal. She said: “You’d have to have a heart of stone to not find Billy Elliot moving. It’s also about this boy achieving against the odds and that’s something a lot of people latch on to.” Adult casting for the show was recently 72 | PL MAGAZINE
announced; Annette McLaughlin (Chicago, Matilda) will play Mrs Wilkinson, Martin Walsh (Downton Abbey, Game of Thrones) plays Dad, Scott Garnham (Made In Dagenham) will star as Tony, and Andrea Miller (Sister Act, Into The Woods) plays Grandma. Plymouth has the honour of being the first to host the musical before it continues across the country. Producer Eric Fellner said: “All of us at Billy Elliot the Musical are delighted to be bringing the show on tour across the UK and Ireland for the first time. It has taken us 10 years to put this truly British show on the road in the UK and to be opening the tour at the Theatre Royal Plymouth is a real privilege for us. We look forward to our time in Plymouth and hope that audiences in the South West will take this inspiring production to their hearts�.
Out & About
THE TOP OF
DEVON Dartmoor is the perfect place to combine a love of the outdoors and a passion for photography
T
hese stunning pictures of Dartmoor were taken by amateur photographer Sam Whitfield. Sam focused on Brentor and St Michael’s church which sits on top of the tour. Sam, from Plymouth, said: “Brentor is always a great place to visit with amazing 360 degrees views. It wasn’t the best weather when I took these shots but the moody looking clouds helped set the tone I was looking for. The processing side of the images includes a tone of HDR, aimed at bringing out the best
of the clouds but blending it in with the whole image. It can be tricky, but practise makes perfect.” Sam a self-taught photographer, usually specializes in aviation photography but regularly shoot other subjects, including astrophotography, events, landscape and wildlife. Sam said: “I got hooked on photography three years ago after my first trip to a military lowflying training area in Mid Wales. “I’m a self-taught photographer thanks to help from many sources and have gradually expanded into other aspects of photography. I use a Nikon D7100 body and a range of lenses from Nikon and Sigma. 00 | PL MAGAZINE
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Out & About
Defining the STREETS It is so easy to become used to your surroundings, which is why photographer Jim Brokensha is on a mission to bring Plymouth back to life through his lens, Carly Squires met him
J
im Brokensha is a street photographer in every sense of the phrase. Taking to every corner of Plymouth, the 33-year-old didn’t learn his tricks through formal education but instead by travelling the seas as a sailor and chasing his daughter, Charlotte, around his living room. “I learnt through trial and error,” Jim indulges, in between taking sips of his coffee. “It turns out that the hardest thing to do is to take photos of my little child running around in our living room! “Back when I was in the navy I had an old film camera which I left in a bar – never to be seen again. I did a lot of travelling with it, that was back in the film days when you couldn’t tell what you had just shot. My camera was better than the disposable cameras that everybody else had around that time, and using it was a steep learning curve as there was no-one to teach me, I was just teaching myself. “So I ditched film - it was so laborious and slow. I enjoyed it but it took so long to get photos back so you couldn’t tell if you were improving. “It wasn’t until my daughter was born five years ago that I had a reason to pick up a camera again, so in a way I suppose I understood the
Out & About
language without having any qualifications.” Jim has worked as a professional photographer for five years, taking head shots from actors and models during the week and capturing the precious moments of weddings at the weekend with the help of his colleague, Lucy James. “Over the years I’ve moved from a more traditional approach to a reportage style where I am capturing the story of the day rather than taking photos of uncle and aunty with the bride next to the church. The industry is moving that way, people always have a camera on them these days. To be honest a group shot from an iPhone is very similar to one you’ll get with a £2,000 camera. “I stay candid, be observant and watch things as they happen. The guests won’t necessarily know that I am there as the photographer, because instead of using an SLR with a giant lense, I use a small Fujifilm X series Camera. “Developing this style is part of the reason I started taking street photography. It’s something that I’ve admired for years and I wanted to hone my skills. As a photographer you need to be able to work fast and judge the light – you could snap, miss it, and a moment has gone.” Jim’s street photography is stunning, captivating and timeless, however according to the man himself it’s just a happy accident.
“Part of the appeal is that it could go wrong, or really right,” Jim grins. “You have to be prepared all of the time. You might not see anything, but occasionally something happens right in front of you and you need to shoot straight away. That is what it is all about – it’s completely unplanned.” But it seems that Jim is a bit of a one-off. He says: “No-one else seems to be doing this type of photography here. Plymouth is almost like a forgotten city. If you google British street photography, 99% of it is taken in London, but for me street photography is everywhere you go – I’ll be shopping with my wife and I’ll see something and stop. She’ll tell me to stop being an idiot but I will be kicking myself wishing that I had my camera to grab that shot.” Walking through the city, it’s easy to take the environment for granted. For Jim, who has lived in Plymouth all of his life, he attempts to look at the city through a new set of eyes - as if he was visiting from the first time. Holding his camera in his hand, he says: “Bretonside Bus Station looks terrible but it’s got so much character. It’s certainly different – you don’t see many bus stations like that nowadays and it’s not going to be here much longer. In 20 years time people might be looking for images of Bretonside Bus Station and hopefully some of the photos they might see might be mine. PL MAGAZINE | 55
“The Barbican is also fantastic, it’s different every time you go there and I love the cobbled streets and tight alleyways. It’s a bit more diverse. “When I go out in the rain, I want to catch an image of seeing someone running panicked in the rain with their umbrella, maybe jumping over puddles. That’s what I look for. If it’s sunny, I’ll be looking for silhouettes.” Despite the result being incredible, Jim’s photos do come with a degree of risk. “I started street photography two years ago. I was in town and I had my camera with me, headed to George Street and froze. I thought that I can’t take my camera out because what if people see me? I’m going to get punched in the nose!” Jim laughs: “It took me a while to build up some courage and I got my camera out. “You’re not there to upset people – you disarm them with a smile, although to be honest most of the time people don’t see you.” Potentially the thrill has worn off for Jim, leading him to his next project. “This year I’m starting 100 strangers. He smiles, “I’m going to go up to 100 people and ask for a portrait. Hopefully I won’t get punched! it will be a good test and improve my skills. I’ll say - ‘Excuse me, you look fantastic – can I take a photo of you?’ And I’ll see where it goes. After all the worst thing that they can say is no.”
Social Diary
CHICKS charity ball
Guests attended an annual charity ball in aid of CHICKS. The fundraiser, hosted by Plymouth’s Holiday Inn, raised £27,200 for the charity.
Donate for Syria day A donate for Syria day was held at The Bread and Roses in Ebrington Street.
Food, speakers, music, comedy and humour were on the menu for the afternoon. Guest Speakers were Bethan Davey who spoke about her experiences in Calais and her mother Phillipa Davey who shared her knowledge of working with refugees.
Plymstock Wassail
A traditional Wassailing event was held at the orchard and bird hive, White Lady Road, Plymstock.
People equipped with torches, lamps, some form of instrument and green clothing learnt a short history of apples and the ancient custom of wassailing in orchards.
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Social Diary
Flashback
Turning back the clock to social events in the 1970s and 80s
SURVEYORS’ AND ESTATE AGENTS’ DINNER, DECEMBER 8 1972
ELFORDLEIGH GOLF CLUB DINNER AT DINGLES, NOVEMBER 17 1975
DINNER AT TOTHILL COMMUNITY CENTRE, SEPTEMBER 2 1972
ST BUDEAUX AND SIR WALTER RALEIGH LADIES BOWLS DINNER, JANUARY 26 1976
OLD BOYS’ DINNER, DEVONPORT HIGH SCHOOL, APRIL 19 1971
PLYMOUTH & DISTRICT DISABLED FELLOWSHIP DINNER, JANUARY 12 1981
PL MAGAZINE | 57
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SPOIL YOUR MUM
Travel
Hippy paradise in Goa
People
ZAHRA’S MUSIC MISSION
Food
Catch 22 for city diners
AWARDS 2016 ENTER NOW
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Plymouth Pavilions 14th April 2016 For further information contact: kate.nesbitt@dc-media.co.uk ï 01752 293174
Guest speaker - Nick Leeson Nick Leeson – the original Rogue Trader whose unchecked risk-taking caused the biggest financial scandal of the 20th century.
The collapse of Barings and Nick Leeson’s role in it is one of the most spectacular debacles in modern financial history.
Despite more audacious and larger scale incidents of rogue trading since the collapse of Barings in 1995, Nick Leeson remains the most infamous rogue trader and one of the world’s most sought-after speakers within the financial sector. Curiosity, intrigue and sympathy have been the various reactions to this man’s incredible life story.
Nick will talk frankly about what happened with Barings, the lack of accounting safeguards, his capture and confinement for 9 months in a Frankfurt prison and being sentenced to 6 years by the Singapore court for forgery and cheating.
M S
MICHAEL SPIERS T R U R O
P L Y M O U T H
E X E T E R
T A U N T O N
52-54 CORNWALL STREET, PLYMOUTH PL1 1LR TEL: 01752 661981
www.michaelspiers.co.uk THE SOUTH WEST’S LEADING RETAILER OF FINE JEWELLERY AND WATCHES, INCLUDING:
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