September Three Course Dinner Menu Carrot and Corriander Soup Mozarella en Carrozza Breadded mozzarella served in our rich tomato sauce
Mushrooms Mamma Mia Garlic mushrooms baked in tomato sauce topped with mozzarella
Chicken Liver Pate served with red onion jam
Pepperoni and Mozzarella Stromboli minature calzone served with salad garnish oooOooo
Lamb Shank in a minted red wine sauce
Spinach and Ricotta Canneloni Fillet of Beef Stroganoff with wild and basmati rice
Lamb Meatballs served with fettuccini with a tomato ragu
Pan-roasted Salmon Steak with lemon butter oooOooo
This Seasons Cheesecake Banoffi pie Tira-mi-su Sticky Toffee Pudding with butterscotch sauce
ÂŁ16.50per person A selection of coffees are available. please ask for our list. Coffee is charged as taken.
September 2012