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Z a m b i a No 60
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Raise your pigs on Tiger Feeds
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Letter from the Editor his is the year during which we shall learn how to work around a seriously annoying virus. We have to carry on as normally as possible and we must strive towards maintaining our way of living, because threats of hunger in African countries are hanging over our heads. But ignoring the virus can be fatal. Covid-19 puts us in a catch-22 situation. We must reduce our economic activities to save ourselves, but we must carry on with our economic activities to stay alive. This virus is not going away, or at least not until the recently developed vaccines will reach Zambia. We also must consider that this virus might develop a new strain which will have a similar impact on Africa that it has on European countries. Besides the obvious changes in conduct, like wearing masks, not shaking hands and social distancing, there will be more serious adaptations we as farmers have to make. Our lives will have to evolve faster than Covid-19. Let us start with the mitigation of inputs like imported seed, fertiliser, plant, and animal health products. We shall be last in the row when our foreign suppliers down-scale their production. Also, a reduction in supply always leads to a hike in prices. Prices will become simply too high for Zambian farmers. This will force us to develop local products, which also poses many opportunities. We must re-think the crops we will plant in future. Locally consumed crops might be safer than those for the export market. Our borders will be closed and exported goods might be too difficult to sell to be profitable. We need to eat healthier. Less sugar means less chances of diabetes and heart-related diseases. Due to the high sugar content in the diets of Western nations, they are more prone to be affected by Covid-19.
Content
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7
Cover
T
There is a reason why our magazine is flooded with pivot irrigation articles and front pages. Pivots are extremely successful in Zambia! Talbert designs and builds pivots on our continent, in South Africa, and you need to get yourself one to remain successful. Read more about their durable pivots on page 3.
ProAgri technology for the farmer
Z a m b i a
Nangwenya House No. 7352 Nangwenya Road Rhodespark +26 (0)97-769-9786 www.proagri.co.za Copyright © 2019. All rights r eserved. No m aterial, text or p hotographs may be r eproduced, copied or in any other way t ransmitted without the written consent of the publisher. O pinions expressed are not n ecessarily those of the publisher or of the e ditor. We recognise all trademarks and logos as the sole property of their r espective o wners. ProAgri shall not be liable for any errors or for any actions in reliance thereon.
We shall also have to invest in communication technology on smart devices, to be able to converse with our agronomists and sales representatives. Human contact will reduce significantly. Farmers might even become more hands-on if the technicians and vets are restricted on their farm visits. With the right mindset, we can convert this pandemic into many opportunities. Let us tackle 2021 with a winning attitude. True to our commitment to deliver free and informative content, we shall not stray from this path in the year(s) to come. Enjoy this edition! Farm smartly! Du Preez de Villiers dupreez@proagri.co.za
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3.
Talbert is the farmer’s irrigation ally
5.
Novatek: The influence of odorants and taste buds on calf growth
7.
Raise healthy pigs with Tiger Feeds’ carefully formulated feed: Part 1
10.
Create the perfect environment for your dairy cattle: Part 15
15.
Good news! Valley makes irrigation affordable for Zambian farmers
17.
Reinke Irrigation: The pivot that makes crops and farmers grow
19.
Work deeper and wider with Agrico's new T1000 folding ripper
20.
Irrigation made easy Part 10: Land preparation
23.
Correct zinc deficiency in pecan nut trees with soil banding
24.
Water wise farmers build earth dams Part 5: Construction factors
31.
Feeding Africa with Tip Top Foods
ProAgri Zambia 59
31
ProAgri Zambia Editor Du Preez de Villiers > +27 82-598-7329 dupreez@proagri.co.za Reporters Benine Ackermann > +27 73-105-6938 benine@proagri.co.za Jaco Cilliers > +27 71-893-6477 jaco@proagri.co.za Specialist writer Annemarie Bremner > +27 82-320-3642 annemarie@proagri.co.za Senior Production Manager: Zainab Pandor > +26 (0)97-769-9786 zainab@proagri.co.za Marketing Manager Diane Grobler > +27 82-555-6866 diane@proagri.co.za Marketing Xander Pieterse > +27 79-524-0934 xander@proagri.co.za Candice Rieger > +27 83-292-3150 candice@proagri.co.za Johan Swartz > +27 71-599-9417 johan@proagri.co.za Tiny Smith > +27 82-698-3353 tiny@proagri.co.za Anelda Strauss > +27 74-424-0055 anelda@proagri.co.za Gerhard Potgieter > +27 74-694-4422 gerhard@proagri.co.za Creative Director Christiaan Joubert > +27 72-419-3990 christiaan@proagri.co.za Design Michelle Kruger Enquiries Engela Botha > +27 12-803-0782 engela@proagri.co.za Accounts Ronel Schluter > +27 12-803-0782 accounts@proagri.co.za Business Manager George Grobler
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RUBIN 10 HIGH EFFICIENCY. HIGH ACREAGE. HIGH YIELDS.
RUBIN 10 - its superior clearance and 25” discs allow the Rubin 10 to work and control a greater amount of organic matter. Its symmetrical arrangement of discs is unique in the industry and ensures work in a straight line without any lateral offset. Working in a straight line saves fuel and optimizes GPS guidance.
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Contact your nearest dealer to find out more about LEMKEN Karel Munnik, director, +27 (0)82 412 2577, k.munnik@lemken.com Blackie Swart, area sales manager, +27 (0)82 404 9651, b.swart@lemken.com
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ProAgri Zambia 59
Talbert is the farmer’s irrigation ally
A
centre pivot is supposed to ease the workload of a farmer and not add to the problems that farmers need to deal with every day. This means that the provider is as important as the centre pivot itself. Talbert centre pivots were developed 28 years ago on the farm, and were designed and manufactured with Southern African circumstances in mind. Here are a few reasons why you should choose Talbert pivots: Special design In sandy soil or heavy clays, from giant maize circles to a small patch of lucerne, Talbert understands the farmer’s needs and makes sure that his centre pivot will suit his unique requirements. The ultimate goal is increasing production and profits. The Talbert irrigation system is designed to be userfriendly and durable. Only the best materials Talbert incorporates the latest technology and highest quality materials to ensure the efficiency of their centre pivots. All steel components are galvanised and strongly adhere to SABS 763 standards. The pipe walls
are 3,5 mm thick and the heavy-duty A-frame structure ensures structural integrity even in extreme conditions. Talbert manufactures each centre pivot in their own South African factory. This ensures the highest quality standards and the prompt availability of parts and accessories. No blockages A valuable standard accessory on all Talbert pivots is the sand catcher. This ensures that the sprayers do not clog and also facilitates the cleaning process. Irrigate at night A bright light on the final tower enables the farmer to irrigate at night and therefore limit the effect of evaporation. Tower couplings The unique tower couplings are made of a high-quality rubber and remains completely covered to protect them from the harmful UV-rays. A strong centre A lot of attention is given to the strength and stability of the centre tower, as this is the heartbeat of any centre pivot. The weather-proof control
panel is designed to control the system safely and efficiently. Built-in sensors switch the pivot off if the water pressure drops too low. Quality approved industrial gearboxes drive the pivots, and if needed, gearbox spares are readily available nation-wide. Quick service Talbert irrigation systems are supported by a wide dealership network in order to ensure a quick response time. “Just as the centre pivots keep working on the farm, we keep working with the farmer. Should a centre pivot stop for maintenance or repairs, we always get it working again as soon as possible,” says Jannie Steyl, founder of Talbert.
Find out more about Talbert products by phoning Douw Steyl on +27(0)-82-451-3754, Arno Steyl on +27(0)-72-344-0683, the office on +27(0)- 51-435-7778, or send an e-mail to douw@talbert.co.za or arno@talbert.co.za. Also visit the website www.talbert.co.za.
WE FOCUS ON PERFECTION WE MANUFACTURE HIGH QUALITY CENTRE PIVOTS
WE BUILD LASTING PARTNERSHIPS. OUR PIVOTS ENSURE OPTIMUM PRODUCTION EFFICIENCY AND MANAGEMENT. Tel: 082-451-3754, 072-344-0683, 051-435-7778 www.talbert.co.za | douw@talbert.co.za facebook (Talbert Pivots Pty Ltd) ProAgri Zambia 59
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Novamilk Novamilk Novamilk 35 is 35a35 iscost ais cost aeffective, cost effective, effective, easyeasy toeasy mix to mix to dairy mix dairy meal dairy meal meal concentrate. concentrate. concentrate. TheThe product The product product is packed is packed is packed withwith high with high quality high quality quality protein, protein, protein, energy energy energy as well as as well aswell all as necessary as all all necessary necessary vitamins vitamins vitamins & minerals. & minerals. & minerals. ThisThis fomulation This fomulation fomulation will willwill optimise optimise optimise the milk thethe milk production milk production production andand enhance and enhance enhance fertility fertility fertility of your of your of dairy your dairy cow. dairy cow. cow.
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ProAgri Zambia 59
Calf growth:
the influence of odorants and taste buds by Wiehan Visagie
R
ecently, animal nutritionists have been busy acquiring new information on farm animals’ senses of smell and taste. Whether it is chickens, pigs, goats, or cows, we know very little about the way in which their smell systems work. Although numerous studies of olfaction indicate the importance of smell to the animal, we tend to neglect this matter when we formulate feed as our aim is always to achieve higher yields. The immediate effect of that aim is more readily measurable, but our time should rather be spent on the animals’ chemosensory systems. For ruminants, taste and smell are separate senses with their own receptor organs. However, they are intimately entwined. Taste-provoking chemical molecules called tastants are detected by the animal’s taste buds, which consist of special sensory cells. When stimulated, these cells send signals to specific areas of the brain, which makes the animal conscious of the perception of taste. Similarly, specialised cells in the nose pick up odorants, which stimulate receptor proteins that initiate a neural response. Ultimately, messages about taste and smell converge, causing the animal to detect the flavours of food. According to Professor Ivan Manzini, from the Institute of Animal Science at Germany’s Giessen University, olfactory receptors in mammals represent three percent of its entire genome – the largest family of g-protein coupled recep-
tors in the genome. This indicates the importance of olfactory receptors in animals, particularly when considering the feeding of younger animals. Calves rely on their senses of smell and taste to evaluate the desirability of feed. Feed having an unpleasant taste or smell can result in lower levels of feed intake, which eventually affects the return on investment in the farm. The best way to improve the smell and taste of feed is to make use of feed flavours. Calf feed then becomes more palatable to them, its digestion is indirectly increased, and better feed efficiency is the result. In dairy nutrition, the adding of feed flavours has been widely accepted for two reasons. Calves respond better to feed with feed flavours. Calves have approximately 25 000 taste buds situated on the dorsal surface of the tongue, in the pharynx, and in the larynx. Compare this to humans (9 000 taste buds) and chickens (24 taste buds) and it becomes clear that calves need special attention. Feed tends to stay longer in the mouths of calves than other species, which will certainly favour the inclusion of feed flavours. Better feed intake and performance will be achieved. ‘Promoting’ raw materials When calves are fed on silage-based diets it might be essential to include flavours, as doing so will mask the ef-
fects of alcohols formed in the silage during the fermentation process. The palatability of these types of silage is heavily affected when they contain high levels of moisture and are not left to dry before being piled. Flavours will also play an important role when coarselychopped straw or grass is fed, as calves usually avoid these types of raw materials. Adding flavours will help to ‘promote’ feeds and a gradual increase in consumption will be observed. Growth performance of calves In a study published in the Journal of Dairy Science, calves fed flavoured feed consumed more than calves fed unflavoured feed. The researchers added flavours to milk and to a calf starter feed to determine if young calves could be encouraged to eat dry feed by association of the starter feed and the milk. Twenty-four calves received flavoured milk containing butterscotch, ethyl butyrate, and maple flavours. Twelve of the calves were fed a normal pelleted starter feed. The other twelve were fed the same starter feed, but with the addition of the same flavouring products added to the milk. After two weeks, the calves fed the flavoured starter feed began to consume more pellets than those consuming starter feed without any added flavours. This resulted in significantly higher weight gains for the calves fed on the flavoured feed, compared to the calves fed on unflavoured feed. It is therefore essential to stimulate intake in dairy calves to achieve optimal growth. As indicated by the study above and the information in literature, it is clear that calf pellets should contain quality flavourants.
You may contact Wiehan Visagie at wiehanv@novatek.co.zm or Marné Meyer at nutritionist@novatek.co.zm for any information on the safe and quality products of Novatek. ProAgri Zambia 59
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ProAgri Zambia 59
Raise healthy pigs with Tiger Feeds’ carefully formulated feed: Part 1
A
ll pigs, from the smallest piglet to the oldest pig, can rest assured that they will reach full potential when their owner feeds them with the Tiger Feeds Pig range. Pigs are sensitive animals with a high risk of contracting diseases. You can enhance their performance and reduce losses by providing them with the best feed available. Tiger Feeds focuses on six different formulas – each one carefully developed for a specific stage or need. This month we shall look at the first three mixes. The Sow and Boar mix is supplied in a meal format, and is classified as a pig breeder diet. It is specially formulated to address the specific needs of the pregnant sow, boar, and gilt. A strict feeding programme should be followed. The recommended levels may, however, be adjusted depending on the body condition of individual animals. Feeding recommendations of the Sow and Boar mix: • Dry sow: Feed directly after service, a restricted diet of 2,2 kg per day. At four weeks prior to farrowing, increase to 2,5 kg per day. • Boar: Feed a restricted diet of 2,2 kg per day. • Gilts: Feed a restricted diet of 2,5 kg per day four weeks prior to service.
A working boar has specific nutritional needs and Tiger Feeds can supply that.
occurs around day 21, with an average maximum intake at this stage of about 12 kg per day. Weaning to service Feed ad libitum from weaning to service. Thereafter change to Sow and Boar. The Piglet Creep mix is supplied in a meal or crumble format, and is classified as a pre-wean diet. Piglet Creep is a highly digestible diet, which is used to assist the piglet in the change it makes from a liquid milk diet to a solid cereal diet. The correct diet during this period will maximize growth and reduce post-weaning weight loss. Feeding recommendations Pre weaning: Feed from 7 days of age to one week post weaning. (Feed ad libitum in small quantities as often as possible.)
A lactating sow needs extra and specific nutrients to produce enough milk for her piglets. Table 1: Sow and Boar mix
Post weaning: It is recommended that fresh water is always available, and the feed is given ad libitum in small quantities as often as possible.
Nutrient
Quantity
Unit
Max/min
Protein
135
g/Kg
Min
Fat
25
g/Kg
Min
Fibre
80
g/Kg
Max
Moisture
120
g/Kg
Max
Calcium
8
g/Kg
Min
Nutrient
Quantity
Unit
Max/min
Calcium
12
g/Kg
Max
Protein
200
g/Kg
Min
Phosphorus
6
g/Kg
Min
Fat
25
g/Kg
Min
Total lysine
7
g/Kg
Min
Fibre
40
g/Kg
Max
Moisture
120
g/Kg
Max
Calcium
8
g/Kg
Min
Max/min
Calcium
10
g/Kg
Max
6
g/Kg
Min
8
g/Kg
Min
Table 2: Lactating Sow mix Nutrient
Quantity
Unit
Expected intakes: From 7 days to 5 weeks and 5,6 kg per pig for this period. Table 3: Piglet Creep mix
Protein
150
g/Kg
Min
Phosphorus
Fat
25
g/Kg
Min
Total lysine
Fibre
80
g/Kg
Max
Moisture
120
g/Kg
Max
Calcium
8
g/Kg
Min
Calcium
12
g/Kg
Max
Phosphorus
6
g/Kg
Min
Total lysine
8
g/Kg
Min
The Lactating Sow mix is supplied in a meal format and is also classified as a pig breeder diet. Lactating Sow has been formulated to address the specific needs of the lactating sow in order to maximise milk production and subsequent weaning weight. Feeding recommendations of the Lactating Sow mix: • Feed 2,5 kg on the first day (preferably split into three feedings per day, for example morning 1 kg, lunch 0,5 kg and supper 1 kg. The total is 2,5 kg) • Increase by 0,5 kg per day until the sow reaches her maximum intake. (Peak lactation normally
ProAgri Zambia 59
The transfer from milk to a solid diet can be stressful for a piglet and the ration should make this process as easy as possible. Contact Given Hamanungu on +260-97-540-3834 or +260-96-793-3658, or givenhams@gmail.com for more information on starting your own pig production venture. 7
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ProAgri Zambia 59
NERIA’S INVESTMENTS LTD LEADERS IN AGRO COMMODITY TRADING THE MOST AFFORDABLE P R I C E S O F CO M P O U N D D A N D U R E A I N T H E CO U N T R Y
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E-mail: info@neriainvestments.com
ProAgri Zambia 59
www.neriainvestments.com
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Dairymaster.com
Create the perfect environment for your dairy cattle: Part 15:
Milking machine systems efficiency and milking robots T
he most important aspect concerning the efficient functioning of milking machine systems is vacuum stability. It is associated with positive milk removal from the udder with minimum irritation for the cow. Factors that play an important role are: Presence of milk bottles The presence of a milk bottle creates a vacuum reserve that suppresses vacuum fluctuations and therefore reduces udder damage and mastitis. Position of weighing bottles It is important that the bottle is as close as possible to the cow’s udder, and as close possible to the same level. Obstructions in the milk-flow path Any obstruction such as joints in milk 10
tubes, must be avoided. It causes turbulence and the milk becomes rancid. Pipeline height and length The milk tube must be as short as possible, have as few turns as possible and may not rise vertically while it is under a vacuum. The milking parlour must therefore be on a higher level than the milk room. After the milk is separated, that is at atmospheric pressure, it may be pumped to a cooling unit. Norms, sequence sizes and requirements in the planning of a milking machine system Vacuum provision • The vacuum pump size must
deliver a minimum of 100 m3/min free air per milking unit, therefore a 4-point tandem system must be 400 m3/min. 100 m3/ min free air gives 200 m3/ min expelled air. The airflow capacity of a vacuum pump drops with 4% for each 300 m rise above sea level. A maximum of eight elbows in the vacuum line between the vacuum pump and first milking point must be allowed. There must be zero constrictions in a vacuum line between the vacuum pump and the first milking point. The reserve airflow must be 40% of the pump capacity or higher. The restoration time must be less than four seconds.
• • •
•
• •
ProAgri Zambia 59
completely (0 kPa).
With the help of milking jars, fluctuations in pressure are reduced. Image: Agriexpo.online
Positioning of a pulsator. Image: Dairycare.co.za
• A vacuum pump. Image: Northstardairy.com • • •
Airflow consumption per milking unit is 40 m3/min free air. Airflow loss resulting from the vacuum supply line must be less than 30%. V-belt tension must be correct.
• •
same parlour may not differ with more than two pulses per minute both sides of the manufacturer’s specifications). Milk/rest relation: 50:50 to 70:30 (milk/rest relation between pulsators in the same parlour may not differ with more than 4% both sides of the manufacturer’s specifications). Air flow consumption - pneumatic: 30 m3/min; electronic: 20 m3/min. When the pulsator lets in air, the vacuum between the teat sheath and the teat head must lapse
Vacuum control • Conventional vacuum level during milking is 44 to 50 kPa. • Bio-milker must be - 42 kPa. • 50 kPa equals 380 mm Hg (mercury). • The vacuum level during wash action can be higher than 50 kPa. • The vacuum meter reading must correlate with the vacuum level that prevails right above the measuring beaker or flow meter. Pulsation • Pulse tempo: 50 to 60 (pulse tempos between pulsators in the ProAgri Zambia 59
Milk tube • Milk tubes must be as straight and short as possible. • Elbows in a horizontal level must be limited as far as possible. • Subsiding pieces must be avoided as far as possible. • Rising pieces must be eliminated at all cost. • The grade of the milk tube must be even and inclined in the direction of the milk jar (1:60 to 1:100). • For better wash action, the milk tube must be installed lower than the measuring flask. • The milk conveyor tube must join in the top third of the milk tube. • The milk tube diameter must be large enough to prevent overflowing, but small enough to ensure effective wash action. • No air may be sucked in after the milk, for instance, when a measuring flask is being emptied. Milk vacuum stability • The milk vacuum variance may not exceed the norm of 10 kPa. • Requirements for a good milk vacuum stability: - Large enough vacuum pump for sufficient reserve air flow. - A low installed measuring flask, flow meter or pipeline. - Short milk tubes (shorter than 1,5 m). - No flow limitations in milk tubes. - Open air bleeding openings in the claw pieces. - An equal milk tube inclined in the direction of the milk jar. - No air leakage may occur in any part of the milking unit or measuring flask. Milking robots Milking robots improve the lifestyle of the producer, as well as that of the cow (Mottram & Cooper, 1999). After years of uncertainty and scepticism, dairy farmers worldwide are considering milking robots as replacements for labourers. It seems that initial errors with the milking robots have been solved with improved technology that results in more dependable systems. The milking parlour in which the robot is used, consists of three parts. In the first part, cows are fed after being milked. From there they move to the second part to rest. A one-way gate prevents them from returning to the feeding troughs. They are therefore forced to move to the third part, namely the milking robot, when they are hungry (Van Rooyen, 1998). A computer controls movement between the resting area, the parlour, and the feeding area by using automatic identification and automatic drafting gates. A cow cannot move from the resting area to the feeding area without going through 11
A milking unit for a small-scale farmer. Image: Kisaanji.com
after that is clean and goes to the storage tank. When the cow has been milked, her teats are sprayed with a disinfectant before she leaves the crate. As soon as all the teat heads are removed, the arm moves away from the cow and each teat head is then washed with a sprayer unit. Cross-infection between cows is prevented this way. All milking equipment are standard. The only addition to a robot system is the robot-arm. The manufacturers recommend that four crates are installed, served by one robot. The robot moves on rails by itself from one crate to another to milk the cows. The most important benefit of this type of system is the saving in labour costs. Automated milking does however not only show a saving in labour costs, but building costs are lower because of the smaller feeding and holding area. Over and above the labour costs, the running costs of the milking equipment at automated and conventional systems must be compared and, more important, the actual cost of milking must be considered. Often, the conventional milking process will be more expensive. A further benefit of automated milking systems is that cows can be milked 24 hours a day. Because cows can be milked more times per day (up to four times), it results in an increase in milk yields of 15%. According to Murray (1999), there are exciting times ahead for automated milking systems, as they are a viable alternative to conventional systems. Next month we shall look at micro computers in the dairy. Published with acknowledgement to the ARC Agricultural Engineering for the use of their manuals. Visit www.arc. agric.za for more information.
A modern milking robot. Image: DeLaval.com a series of drafting gates. The computer determines whether the cow has just been milked or has just been in the feeding area. If that happens, her entry is blocked, and she remains in the resting area. Cows leaving the milking robot are drafted to the feeding area by another automatic drafting gate, which is also used for drafting sick cows or cows that must be examined (Field, 1999). The milking process begins when the cow enters the parlour. A computer identifies the cow by means of an electronic identification disc worn by the cow and determines whether the cow should be milked. If needed, the cow enters the milking crate where a computerised feeding station makes a certain amount of fodder available to the cow. The cow’s udder and teats are now 12
washed by a washing device mounted on a metal arm on rollers. When the udder is washed, the metal arm retracts, after which the positions of the teats are determined by a laser device. The laser device communicates with the arm containing the teat heads which allows the arm to couple the teat heads with the teats at exactly the correct position. Each teat is milked separately. As soon as one quarter of a teat is milked, that teat head is disconnected. The other teat heads keep milking the cow until all four quarters are milked out. Better udder health is obtained this way. The first bit of milk from the teat is prevented from entering the storage tank by an automatic valve in the milk line. Milk that comes from the udder
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ProAgri Zambia 59
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SPEAK TO US FOR YOUR NEXT CENTRE PIVOT ENQUIRY
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K15 500 PM* FLEXIBLE FINANCING PLANS AVAILABLE Terms and conditions apply
Marius Tolken
+27 79 506 3400
marius.tolken@valmont .com
André van Wyk
+260 978 772 550
andre@irritechzm.co.zm
14
ProAgri Zambia 59
by Jaco Cilliers
Good news!
Valley makes irrigation affordable to Zambian farmers
I
rrigation is the most effective investment that a farmer can make to ensure growth on his farm and in his business. However, this is not a cheap investment and many farmers feel that they simply cannot afford to install large irrigation systems on their farms. Good news for those farmers is that Valley has the solution to make an irrigation investment on your farm more affordable. Farmers in Zambia can now finance their Valley pivots through Stanbic Zambia, and Valley can assist them with the process. The process starts when a farmer contacts a Valley dealership in Zambia. The dealer will assess the farmer’s irrigation needs and recommend an irrigation system specifically suited for the farmer’s conditions. After the assessment, Valley will issue a quote that the farmer can use to apply for finance with Stanbic Bank Zambia. The bank will inform the farmer of the documents needed for the application process. Valley rise above their competitors when it comes to new and trustworthy irrigation and pivot technology. They are highly respected and boost confidence, even among the big banks. This is a big factor when friendlier repayment terms are in discussion. “Banks tend to allow longer finance periods for Valley irrigation systems, for example 5 years instead of the conventional 3 years. This is due to the high standard of Valley’s structural engineering, high quality, and their excellent after sales service. The finance usually covers all above-ground structures such as pumps, electric motors, and pivot structures. The farmers will have to ensure that they can install the necessary pipelines from the pumps to the pivots,” says Francois Griesel, Valley’s Regional Sales Manager for Southern and Eastern Africa.
Valley clients in Zambia have become accustomed to the excellent service provided by Irritech. Based in Lusaka, Irritech has been a Valley Irrigation agent in Zambia for the past 31 years. They have not only erected major irrigation projects in Zambia, but also service clients in Malawi, Mozambique, Tanzania, the DRC, and Rwanda. Some of the major irrigation projects that they have been involved in include Zambia Sugar (Illovo), Zambeef, Silversands, and Kaombe Sugar, to name a few. According to André van Wyk, Director of Zambia Irritech, the most popular pivot sizes in Zambia range from 50 to 65 hectares. “We try to get to know our clients on a personal basis while keeping the business relationship professional,” says André. Irritech Zambia keeps enough stock in Lusaka to meet the farmers’ needs. They assist with the whole process of installing an irrigation system, from planning to building and after sales service. Valley Irrigation has been providing African farmers with excellent service and high-quality irrigation products for
ProAgri Zambia 59
the past 47 years. They are able to install a wide range of centre pivots of various sizes. They determine the farmers’ needs and designs a unique solution for every farmer to ensure that he will get the best from his irrigation system. Valley remains dedicated to each of their clients and strives to assist more farmers in growing their businesses. Valley structures are proven to stand up to the toughest challenges presented by rough terrain, deep furrows, and long-span pivots. In fact, every centre pivot is hot-dip galvanized before it leaves the factory to withstand the elements – making sure your investment is around for years to come … providing you with profitable yields and peace of mind. For more information, contact Francois Griesel on +27(0)10350-0055 or e-mail on francois. griesel@valmont.com, or André van Wyk from Irritech Zambia on +26(0)97-877-2550 or send an e-mail to andre@irritechzm.co.zm. 15
THE
RAINMAKER www.reinke.com
Patrick Ellis
16
+27 (0)31 350 4525
patrickellis@reinke.com
ProAgri Zambia 59
Reinke Irrigation:
The pivot that makes crops and farmers grow by Jaco Cilliers
W
hen choosing an irrigation system for his farm, the farmer should consider: • The most efficient, cost-effective design, • The quality of the components such as pumps and gearboxes • The overall cost per hectare • The availability and quality of after sales service This is according to Graeme Flower, Managing Director of Lomag Agri in Zimbabwe. It is for these reasons that more and more farmers all over Zimbabwe choose Reinke centre pivots for their farms. One such a farmer is Gary Parham who is in charge of crop production at Inamo Agri farms near Harare. The Reinke pivots are used to irrigate wheat, soya beans, maize, peas, potatoes, and tobacco. Inamo Agri is the proud owner of 27 Reinke pivots ranging from 10 to 35 hectares in size. “Reinke pivots provide excellent value for money,” says Gary. “The systems pay for themselves by increasing the turnover of your farm. Depending on type of crops you plant and
commodity prices, the pivot can pay for itself within two harvests.” Gary opted for the simplest management system on all his Reinke pivots for two reasons. Firstly, it lowers the cost of the pivot. Secondly, it suits his conditions better. “There is nothing fancy that can be broken, stolen, or programmed wrong. There is a simple on/off switch as well as settings for the speed and quantity of water that needs to be given.” In a highly competitive market, any irrigation system will have to be worth its weight in gold. According to Gary, the service provided to the client makes the biggest difference. “Reinke is involved in the entire process, from designing the best system to suit your needs, to the installation and after sales service.” Gary also says that he does not need to worry about the maintenance of his pivots, as it is all done very professionally by Lomag Irrigation, the Reinke agent in Zimbabwe. Although the company was established in 2009, their relationship with Reinke started in 1995. “Working with a family-owned business allows for excellent service. If I need something, I can contact the Reinke president
Due to the clever design of a Reinke pivot, most of the stress that is usually carried by the pipes is now transferred to the towers. This ensures less maintenance and a longer lasting irrigation system. (Photo credit: Gary Parham). ProAgri Zambia 59
Gary Parham from Inamo Agri farms near Harare installed his first Reinke pivot in 2013 and has never looked back. Now, his 27 Reinke pivots keep the crops and the profits growing year after year. directly in the USA,” says Graeme. Delivery time from the Reinke warehouse in Durban to Harare takes about a week. Lomag Irrigation keeps enough stock in Zimbabwe to erect six pivots. “We have enough stock to assist any farmer, and ordering from Reinke’s warehouse in Durban is not a problem,” says Graeme. There has been a rapid growth in the demand for centre pivots in Zimbabwe. This is a good indicator that agriculture in Zimbabwe is growing. “Our bestselling product is the 2065 model, and this year we introduced the 2045 which is more cost effective on 25 hectares and smaller areas. We have also recently received stock on the enginepowered mini pivots from Reinke. The most popular sizes are between 20 and 30 hectare pivots,” says Graeme. Investing in an irrigation system is the best way to ensure that your farm will develop and avoid the risk of crop failure due to drought, or unreliable water supply. It enables the farmer to be in control of the growth of his crops. A Reinke pivot will last for decades after it has paid for itself, improving your harvest, and profit, year after year.
For more information about the high-quality irrigation systems that Reinke has to offer, contact Patrick Ellis in South Africa on +27(0)31350-4525 or patrickellis@reinke. com or Graeme Flower in Zimbabwe on +26(0)37-7223-5503 or graeme@lomagagric.com.
17
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ProAgri Zambia 59
by Benine Ackermann
Work deeper and wider with Agrico's new T1000 folding ripper
A
ny implement must prove itself before the Versters of Potlachi Family Trust would acquire it. Therefore, every implement under consideration is thoroughly tested on their farm near Luckhoff, in the central part of South Africa. They ensure that only the best equipment is bought to support their drive towards achieving the best yields possible. The Versters farm with maize, wheat, popcorn, alfalfa, peas, and soya beans under irrigation. They need a strong, reliable, and efficient ripper to prepare the soil thoroughly and quickly before planting. After a demonstration on their farm last year, where they tested a wide range of Agrico's implements, they decided to buy a new T1000 folding wing ripper. This is one of the largest rippers in the Agrico T1000 series. The Versters use a 430 kW tractor with the implement. The T1000 is available in various models from 1 to 21 tines, with frames up to 10 metres wide. "Agrico's people understand farming and give the farmer exactly what he needs,” says Ryno Verster: “They adapted the ripper especially for our farm, for example, they fitted the implement with specific wheels, as per our specification. Agrico also, on request, mounted the tines 420 mm apart. The standard spacing is 500 mm. “The T1000 can work up to 630 mm deep, but on average we rip the soil 500 mm deep,” says Ryno. According to Agrico, the ideal working depth is between 400 and 630 mm, depending on conditions and the cultivation methods. Within this working range, the operation is very efficient and the tines are still able to completely break away and reset automatically. Ryno says Agrico's ripper stands out above the competition, because the frame and tines are manufactured from high strength materials and are designed to last longer. Yet, Agrico offers much better value for money than their competitors. Since this particular Agrico T1000 was adapted according to the Versters' needs, there were minor teething problems with the rocker shaft and welding on a hinge. “Agrico offered to give me a brand-new frame, but I said
The frame clearance of the T1000 reset ripper from Agrico is 1 000 mm and the breakaway force at the shear tip of the tine is 7 600 N (760 kg). A protective strip at the leading edge of the T1000’s ripper tine protects the tine against wear and damage. This ensures a longer life. they could just reinforce it, which they did at the hinge point. The rocker shaft, they replaced with an upgraded one,” says Ryno. "That being said, up to now we had no issues and didn’t even have to replace one bolt on a shear after 500 hectares of deep ripping with the implement.” He is also impressed with the fact that the implement can cultivate 6,3 hectares per hour. "Its method of cultivating is very efficient and the breakaway action is outstanding.” Ryno is very satisfied with Agrico’s after sales service, which is a major consideration with the purchase of any equipment. "They always help me when I experience any problems. I will definitely buy more Agrico implements." Ryno's father, Francois, added. “Agrico went to great lengths to give us exactly what we wanted. The ripper is designed to be a part of our farming solution, and it is better than any imported alternative." Paul Burger, Engineer and Product Manager of Agrico, explains that this T1000 is designed with a folding frame to facilitate easy transport, while
ProAgri Zambia 59
offering a wide working width. He explains why the T1000 is an exceptional implement: “Bigger tines give the farmer more tillage options and allow for either deep, or slightly shallower cultivation in harder soil. The taller tines result in more clearance between the ground and the frame. The tine design and -layout is also optimal with less obstructions. When working with more residual material on the field, there is better stubble flow and reduced clogging of the implement, compared to other designs. "Agrico’s T-series is also successful because of lower draft resistance than the competitors, thanks to the optimised breakaway action, -tine width, -tine shape and -shear angle. The standard 80 mm shear has a more aggressive action than those of its competitors. A wide range of alternative shears is also available.” Benefits of the T1000-reset ripper: • The implement does its job with little effort because tines automatically reset during operation, without having to reduce speed or lifting the implement. • Reduced wear on tines. • The implement is cost effective. • It is available as three-point hitched or drawn models, and now also with folding wings for the wider models. • It ensures low fuel consumption due to extremely low draft resistance. • The tine geometry, layout and good ground clearance beneath the frame ensures good stubble flow and reduced clogging. • The T1000 is the only implement in its class with recoil shock absorbers on all tines, that ensures a longer life expectancy. • Agrico's popular straight ripper shear is fitted as standard. • The shears are bolted on, making it easy to exchange them.
Francois, Ryno and Jacques Verster are fully satisfied with their T1000 reset ripper from Agrico. For any enquiries, contact Alfred Andrag at +27(0)82-824-1214 or +27(0)21-950-4111 or send an e-mail to Alfred.andrag@agrico. co.za. 19
Irrigation made easy Part 10:
Land preparation for flood irrigation
A
ll flood irrigation systems require intensive and accurate preparation of the land prior to planting. Accurate levelling of the fields is essential. On larger basin and flood irrigation systems, this can only be achieved using a laser-controlled levelling apparatus. This type of land treatment is expensive and generally not available to remotely situated small-scale farmers. The levelling of flood basins and short furrows can be achieved by the farmer with normal farming implements. Training and education are, however, important. An efficient flood irrigation scheme can provide water more efficiently than alternative systems, such as a sprinkler system. A poorly managed flood irrigation scheme wastes considerable quantities of water. If irrigation application is inefficient, reduced yields can be expected. For short furrow irrigation, the level furrows can easily be set out using simple equipment such as a hose and water to align the furrows. The furrow bed can also be levelled by filling it with water and removing humps and bumps by hand as the water slowly seeps into the soil. More extensive land levelling is needed for other types of flood irrigation. For short furrow and similar systems, it is significantly easier to manage irrigation by using fixed applications. (The same depth of irrigation water is applied with each application.) Scheduling is simplified and one of the following models should be used to control irrigation: Both the time lapse between irrigations at a point, and the application 20
Figure 1: An easy method to determine the ground level over a distance.
Figure 2: The bed (bottom) of the furrow can be levelled by filling the furrow with water and using hand tools to move soil from high points to depressions. As the water sinks into the ground all uneven bumps and dips will become exposed.
Once a level base has been established, even applications of water can be applied by placing a brick or similar object in the furrow bed to act as a filling guide.
ProAgri Zambia 59
WATER CONTENT OF SOIL
WATER CONTENT OF SOIL
Figure 3: Fixed application with fixed cycle time.
Figure 4: Fixed irrigation with variable cycle time (Irrigation when needed).
Using profile boards to check land gradients
Flattening needed
Line of sight
Fixed profile board
Filling needed
Level needed
Figure 5: Using profile boards to check land gradients. depth are fixed. The system relies on using some groundwater, and rainfall, to keep supplying the plants with water. Irrigation applications provide slightly less than the peak water demand of the plant. Each time that a certain quantity of water has been used and the soil has dried out to a certain measurable
extent, water is applied to bring the soil water back to the field capacity. On smaller systems, furrows and border irrigation can be set out using profile boards to establish levels. On larger commercial farming systems, expensive laser levelling in conjunction with large machinery will be more common.
Next month we shall look at sprinkler irrigation. This series is published with acknowledgement to the ARC Agricultural Engineering for the use of their manuals. Visit www. arc.agric.za for more information.
Figure 6: Levelling with large machinery on a commercial scale. ProAgri Zambia 59
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ProAgri Zambia 59
Correct zinc deficiency in pecan nut trees with soil banding P
ecan nut trees are heavy users of zinc (Zn). It is an essential nutrient for good growth and nut production. However, zinc deficiency is quite a common problem in commercial pecan nut orchards, especially those established on sandy, well-drained, acidic soils, and on soils from phosphatic rocks. In other words, the soil pH is important in determining the availability of zinc in pecan trees. In acidic soils of a pH less than six, zinc treatment is essential. Zinc is commonly applied by means of a foliar spray. Although multiple annual foliar spray applications, up to six per season, are effective and potentially a rapid method for correction of Zn-deficient foliage, it is expensive. Efficacy also depends on complete canopy coverage and repetitive application, as the foliar canopy expands during spring. Also, foliar sprays probably do not result in sufficient mobilisation and transport of endogenous zinc to alleviate deficiency in the non-foliage tree organs such as the roots. There is evidence that the zinc needs of pecan trees might be best satisfied through root uptake. Zinc can also be applied once in several years in a dry form by broadcasting it underneath the trees, or placed in trenches, but correction by soil application is also expensive and usually impractical or not effective. Trunk implants or injections are also possibilities. There is a need for a more effective, economical, and long-lasting method for satisfying Zn needs. The US Department of Agriculture, Agricultural Research Service, South-eastern Fruit and Tree Nut Research Laboratory did some extensive research on a better methods to solve this problem. The research was conducted over four years on trees growing in acidic soil, which exhibited moderate Zndeficiency symptoms. The trees were entering their fourth growing season.
Foliar application of zinc is the norm, but extensive research proves that there is a better method to pursue.
Band placement of zinc on top of the soil under the trees proves to be an inexpensive and effective method of application. Image: tpga.org
Another conventional method of applying zinc to pecan trees is by dissolving it into the irrigation water. Image: Hardus du Toit Two parallel, underground drip irrigation lines were spaced 1,2 metres on either side of the tree trunks with the emitters raised above the soil level, one metre apart. Soluble zinc sulphate (ZnSO4.7H2O) or zinc oxide (ZnO) were applied under each experimental tree in a band of 10 cm by 4 metres, exactly over the drip lines. Different quantities of the nutrients were supplied to the different trees to find the perfect application. The dry weight of zinc in the leaves was measured to determine the outcome, and the results were significant. 50 milligram per gram dry weight of zinc in the leaves are needed for optimal tree functionality. This was obtained even four years after the application. Rates of Zn at 264 to 1 056 g per tree are efficacious and, as a bonus, increasing amounts of Zn also increased the foliar Mn concentration, and did not affect foliar concentration of other key micronutrients such as Fe, Co, Cu, or Ni.
ProAgri Zambia 59
Previous experiments proved that band placement methods were inferior to broadcasting, but this method hit the sweet spot. This fertilisation strategy offers an efficacious alternative to annual foliar Zn sprays for orchards established on acidic soils, and provides a means of ensuring rapid and long-term Zn absorption through soil application. It appears that under moist soil situations, the zinc needs of the tree will be satisfied for at least four years, and potentially for several years thereafter, as applied zinc moves deeper into the soil profile with passage of time and more feeder roots penetrate the Zn-enriched zone.
Zinc oxide and zinc sulfate are very efficient providers of zinc when the banding application method is used. Source your knowledge and certified pecan trees from Orion Irresistible Pecans and Nursery. Contact Hannes van Zyl at +27(0)82-572-5635 or e-mail hannesvanzyl.hvz@gmail.com, or hannes.vanzyl@orionirresistiblepecans.co.za. Visit their website at www.orionirresistiblepecans.co.za.
23
Water wise farmers build earth dams: Part 5
Construction factors of a dam wall by Jan van Heerden, M Eng Tec
A
dam wall may seem to be a simple construction, but when you are dealing with the incredible force that water exerts, you have to be very careful with your calculations, building procedures and particularly with your building materials. Crest width of a dam wall The crest width of the wall is determined by the implements used for the construction. The crown width must be at least 1½ times the width of the implements with which the dam is being built, in order to get good compaction. The crest is also made in a certain relation to the height of the dam wall (see Table 1).
24
Table 1: Crest width versus construction method Construction method
Maximum wall height (h) in metres
Crest width (k) in metres
Dam scoop and draught animals
More than 1,5
2
Light machinery
More than 1,5
2,5 – 3
Heavy machinery
More than 1,5
3–4
Slopes of a dam wall (Table 2) The factors that determine the slopes of the dam wall are as follows: 1. Seepage lines through the wall. 2. Angle of repose of soil: The slopes of earth walls must be flatter than
the angle of repose or else the soil will shift down along the wall until the above condition is reached. 3. Danger of erosion by wave action: The size of the waves on a dam is in a specific relation to the size of
ProAgri Zambia 59
the surface of the basin. The wave action is also the strongest in the direction of the prevailing winds. Certain building soils are also more subject to erosion than others. If a wall is unpaved on the water side, it must have a relatively flat slope. 4. Stone pitching or rip-rap: Where paving material is easily obtainable near the building site, the paving of earth dams on the water side must be considered. When the danger of erosion is great, paving is almost the only remaining solution. If a wall must be paved, it is possible to give the wall slightly steeper slopes. Maximum stable side slopes for average building soil (Z1 : 1 water side and Z2 : 1 the rear).
Table 2: Determining the slope of a dam wall Maximum height in metres
Water side paved
Water side unpaved
Z1 : 1
Z2 : 1
Z1 : 1
Z2 : 1
1½ : 1
2:1
2:1
2:1
2,5 – 3,5
2:1
2:1
2½ : 1
2:1
3,5 – 6,0
2½ : 1
2½ : 1
3:1
2½ : 1
General for average conditions
3:1
2:1
Coarse and other soils that cannot be consolidated thoroughly
4:1
2:1
0 – 2,5
Figure 1: Particulars of the reinforced concrete collar for outlet pipes of earth dams. ProAgri Zambia 59
25
Dam walls against sloping terrains The base width of a dam wall must be corrected by means of the table below, from the centre line, if the terrain slope exceeds 4% (see Table 3). Table 3: Correction factors for sloping distances of base stakes Slope at stake perpendicular to direction of wall
Correction factors to multiply with horizontal distance Water side of base
Rear of base
Slope (%)
2:1
2½ : 1
3:1
2:1
2
0,961
0,960
0,943
1,042
3
0,943
0,938
0,917
1,060
4
0,925
0,917
0,893
1,089
5
0,909
0,989
0,870
1,112
6
0,892
0,878
0,847
1,136
7
0,877
0,860
0,827
1,167
8
0,862
0,843
0,807
1,195
9
0,849
0,827
0,789
1,223
10
0,836
0,812
0,772
1,257
11
0,824
0,796
0,754
1,288
12
0,812
0,783
0,740
1,324
13
0,802
0,770
0,725
1,360
14
0,792
0,758
0,713
1,396
15
0,783
0,748
0,702
1,434
Pipe through dam wall The outlet pipe should always, as far as possible, be placed in undisturbed soil. The opening of the pipe in the dam basin must always be slightly higher than the deepest place in the dam to prevent silting up of the pipe. The pipe must have a minimum slope of 1% over its length. Fast closing valves should be avoided to prevent water shock in the pipe.
A dam wall with a steady slope. Photo: ibbnrd.net.
A well designed outlet pipe. Photo: ibbnrd.net.
Figure 2: Cross section of pipe with concrete collar through the dam wall.
26
ProAgri Zambia 59
Construction of an outlet pipe. Photo: itearthmovers.co.za.
Concrete collar for outlet pipe The pipe must be placed in a concrete collar with reinforcing steel. The various measurements needed for the concrete collar, cut-off walls and reinforcing steel for different wall heights above the pipe, are shown and described in Figure 2. The wall must be thoroughly compacted with manual compactors against the concrete casing to one metre above the pipe.
Photo: ibbnrd.net.
Cut-off walls Cut-off walls are used to lengthen the seepage line along the concrete casing of a pipe. Table 4 shows the number of cut-off walls prescribed for specific water depths above the pipe. Alternatively, the path of the seepage line must be lengthened by at least 20%.
Table 4: Water depth (m)
Number of cut-off walls
2,5
1
4
2
5
3
7
4
ProAgri Zambia 59
Next month we shall look at cross sections of typical dam wall designs. Published with acknowledgement to the ARC Agricultural Engineering for the use of their manuals. Visit www.arc.agric.za for more information.
27
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Feeding Africa with Tip Top Foods T
he Tip Top Foods Group consists of sister companies that combine expertise to get the best quality products from the farm to your plate. Tip Top Boerdery and Tip Top Landbou produce maize and soya on several farms in the Free State province of South Africa. The maize is processed by Cheetah Milling to produce high quality Super Maize Meal. Our maize is distributed locally and into Africa. Cheetah maize and soya are processed by Tip Top Foods to develop our high quality instant maize and soya products.
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Cheetah and Lapeng super maize meal are available in 5 kg to 25 kg bags.
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Mumba Road branch +260 975 386 240 Mumba Road, next to Uniturtle, Lusaka
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GE AGRICULTURAL & Industrial for print.pdf 1 12/2/2020 11:42:06 AM
GREEN ENERGY GREEN ENERGY SOLAR APPLICATIONS Solar systems tailored for farms, Water SOLAR APPLICATIONS Pumping, Agriculture, Fish Farming, Poultry, Animal Husbandry, Irrigation, Centre Pivots, Solar systems tailored for farms, Water Fertigation, Water Circulation, and more. Pumping, Agriculture, Fish Farming, Poultry, Animal Husbandry, Irrigation, Centre Pivots, Fertigation, Water Circulation, and more. PUMP INVERTERS
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AGRICULTURAL AGRICULTURAL SOLAR SOLUTIONS SOLAR SOLUTIONS
Solar Pumps, Pump Inverters for daytime PUMP INVERTERS Irrigation and water circulation for Agriculture and FishInverters Farming. for daytime Solar Pumps, Pump Irrigation and water circulation for Agriculture and Fish Farming. SOLAR SYSTEM SIZES
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15KW - 500KW Solar sytems
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15KW - 500KW Solar sytems FINANCING AVAILABLE
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Financing available with Stanbic, FNB and FINANCING Zanaco Banks.AVAILABLE Financing available with Stanbic, FNB and Zanaco Banks.
Stanbic Bank
A member of Standard Bank Group
Stanbic Bank
A member of Standard Bank Group
Green Energy Distributors
Plot 5031, Great North Rd Emmasdale, Lusaka, Zambia Plot 5031, Great North Rd Emmasdale, Lusaka, Zambia
GEAGRICULTURAL AGRICULTURAL&&Industrial Industrialfor forprint.pdf print.pdf 22 12/2/2020 12/2/2020 11:42:08 11:42:08AM AM GE
Green Energy Distributors
ENERGY GREEN ENERGY INCREASEYOUR YOURPROFIT PROFIT INCREASE
0976 570 537 0976 570 513 0976 570 537 0976 570 513
solar@greenenergyzambia.com solar@greenenergyzambia.com
INDUSTRIAL&&COMMERCIAL COMMERCIAL INDUSTRIAL SOLAR SOLUTIONS SOLUTIONS SOLAR
Increaseyour yourprofit profitmargins marginsby byoffsetting offsetting Increase yourdaytime daytimeelectrical electricalcosts costswith withSolar SolarGrid Grid your tieSystems Systems tie C
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APPLICATIONS APPLICATIONS
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Millers,FMCG, FMCG,Factories, Factories,Mining, Mining,Hospitality, Hospitality, Millers, Medical,Schools, Schools,Fuel FuelStations, Stations,Office, Office, Medical, ShoppingMalls, Malls,Cold ColdStorage Storageand andmore. more. Shopping FreeData Datalogging loggingand andsite siteassesment. assesment. Free
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SOLARSYSTEM SYSTEMSIZES SIZES SOLAR
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15KW--1MW 1MWSolar Solarsytems sytemsto tooffset offsetutility utilitycosts costs 15KW
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FINANCINGAVAILABLE AVAILABLE FINANCING Financingavailable availablewith withStanbic, Stanbic,FNB FNBand and Financing ZanacoBanks. Banks. Zanaco
StanbicBank Bank Stanbic
A member of Standard Bank Group A member of Standard Bank Group
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GreenEnergy EnergyDistributors Distributors Green
0976570 570537 537 Plot5031, 5031,Great GreatNorth NorthRd Rd 0976 Plot Emmasdale,Lusaka, Lusaka,Zambia Zambia Emmasdale,
0976570 570513 513 0976
ProAgri Zambia 59 solar@greenenergyzambia.com solar@greenenergyzambia.com
UPGRADE PERFORMANCE. TOP YIELDS. CUT COST. COST.
LSK - MALAMBO ROAD LSK H.O -Plot sub v / farm 403a Lilayi road Lilayi P.O.Box 31980 Lusaka
+260 967 640 126 +260 961 580 785
feedsales@nmc.co.zm
Malambo Kabwata Showgrounds Chelstone Kalingalinga Chilenje Makeni Westgate Matero Zani Muone Zingalume Chilanga Libala South Eastern Western Central Southern Copperbelt Northern Provinces
PULLET STARTER
PULLET GROWER PULLET DEVELOPER/PRELAY LAYER 17% CONCENTRATES
UPGRADE PERFORMANCE. TOP YIELDS. CUT COST. UPGRADE COST.
LSK - MALAMBO ROAD LSK H.O -Plot sub v / farm 403a Lilayi road Lilayi P.O.Box 31980 Lusaka
+260 967 640 126 +260 961 580 785
feedsales@nmc.co.zm
Malambo Kabwata Showgrounds Chelstone Kalingalinga Chilenje Makeni Westgate Matero Zani Muone Zingalume Chilanga Libala South Eastern Western Central Southern Copperbelt Northern Provinces PIG CREEP PIG WEANER PIG GROWER DRY SOW & BOAR MASH LACTATING SOW MASH CONCENTRATES ProAgri Zambia 59
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Zambian Pig Genetics is the distributor of Topigs Norsvin genetics in central Africa. Built on our global research, innovation and absolute commitment to integrity and biosecurity, our close partnership approach means your farm benefits directly from our experience, energy and passion. The only SPF pig herd in Zambia, which means we supply pigs that are free of diseases such as mycoplasma and APP.
Introducing the TN70 • The TN70 is a cross between the Topigs Large White and the Norsvin Landrace.
Characteristics • Highly prolific, easy in use sow • Amazing weaning ability • Top contribution to finishing pig quality • Produces large litters of strong, uniform
TN70 & TN Tempo: The ultimate combination • TN Tempo brings robustness, uniformity and fast growth potential • The TN70 is an excellent mother which strengthens these qualities by contributing the best feed efficiency to the finisher compared to any other sow in the world • Together, the TN Tempo and TN70 offer you the potential to produce the most output against the lowest cost, combination unrivaled.
THE TRUSTED COMPANY THAT'S A BREED APART. GENETICS | TECHNOLOGY | SERVICE +260 762 589 884 | +260 972 788 521 | jgwolhuter@gmail.com The TN70 will be replacing the TN60 as the parent sow from week of birth 10 with delivery to clients commercing in May 2020.
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www.topigsnorsvin.co.za
ProAgri Zambia 59
Use fertilisers from FSG Zambia for a successful crop yield. Soil Requirements • Cabbage can be grown in well drained soils, provided they are adequately fertilised and well supplied with H85 and Cosmoroot. Fertilisation • A basal dressing of 250 kg/ha SuperFert veg blend 2 (12:12:12) is recommended. • Application of SuperFert Calcium Ammonium Nitrate (CAN 27%N) as a topdressing is recommended at a rate of 220 kg/ha. Topdressing can be done twice at three weekly intervals after transplanting.
Fert Seed & Grain Ltd
Contact us:
+260 977 610 498 | +260 973 848 229 | +260 973 782 627 marketing@fsgzambia.co.zm | sale@fsgzambia.co.zm
FOR ALL YOUR HYDRAULIC NEEDS Cylinders, Hoses, Fittings, Shafts, Line boring of buckets & More
Tel: +260 211 235 814 Cel: 097 775 58 25 Email: kabwati@yahoo.com
ProAgri Zambia 59
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Ford 5000 R 95 000 + VAT
Massey Ferguson 165 R 100 000 + VAT
Massey Ferguson 245 R 115 000 + VAT
Ford 6010 R 140 000 + VAT
Massey Ferguson 265 R 150 000 + VAT
Massey Ferguson 390 R 180 000 + VAT
Export papers available to all African countries Transport not included but can be arranged
Massey Ferguson 290 R 180 000 + VAT
Sales, Services, Transport, Exports, Spares and more... New/used spares for Massey Ferguson, Ford & Fiat tractors
Massey Ferguson 399 R 210 000 + VAT
We are happy to assist you!
Philip: +27 (0)76-957-5924
Spares: +27(0)82-871-2458
Office: +27 (0)16-365-6369
www.randvaaltrekkers.co.za
117 Kapokblom Street, Valley Settlements, Meyerton (Next to R59 highway)
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ProAgri Zambia 59
CONSULTING south africa
Work Permit & Expatriate Solutions
NAVIGATE BUSINESS IN AFRICA
BACKED BY 17 YEARS OF PROFESSIONAL EXPERTISE Africa presents a wealth of opportunity for international companies wishing to grow their economic footprint. However, navigating policies and systems in different countries may prove challenging to prospective business owners using disconnected service providers. Our value proposition is that we remove these prohibitive silos, becoming your central point of contact into Africa and being backed by our multidisciplinary team of over 120 professionals. This in combination with in-country local councils ensures duplicate access to critical skillsets, first-time accuracy and a streamlined business process when conducting your economic affairs across Africa.
ACCOUNTING SUPPORT
AFRICA WORK PERMITS
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PAYROLL SOLUTIONS
EXPATRIATE TAX PLANNING
COMMERCIAL LAW
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FOREX SOLUTIONS & ADVISORY
HOLISTIC BUSINESS SOLUTIONS IN AFRICA
+27 11 467 0810 or +27 72 522 3690 | contact@xpatweb.com or marisa@xpatweb.com | www.xpatweb.com
ProAgri Zambia 59
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Vervaardiger van: Baallaaiers, Wolperse en Algemene Conveyors
B Baal aal & V Veehanteringstoerusting eehanteringstoerusting
WILLA NOLTE 072 333 1051 021 010 0707 086 443 2720 willa@kannaindustries.co.za Samuel Walterstraat 1, Worcester WWW.KANNAINDUSTRIES.CO.ZA
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ProAgri Zambia 59
ProAgri Zambia 59
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Patrick Moonga
Rhino 300
Rainmaker 200
Lusaka
Mobile: +260 (0) 978 386660 Office: +260 (0) 211 241286 moonga@saroagri.co.zm
Rainmaker 200 4x4
Clubman 100
Greenkeeper 200
Sportsman 120
Happy
New Year ! Cane Master 300
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www.rotrixafrica.co.za
Hose Master 50/100
ProAgri Zambia 59
ProAgri Zambia 59
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Imtec Sales SKF Products and engineering solutions
Challenge power transmission parts
Ball and roller bearings Industrial and automotive bearings and kits Mining and special application bearings Agricultural bearings and oil seals Condition based monitoring
V and Wedge belts All types of couplings Conveyor and agricultural chains
Fasteners, bolts, nuts, washers etc.
Sparex Tractor spares and agricultural equipment
Bolts and nuts - MS, HT, SS, EG Threaded bars - SC, EG
Massey Ferguson Ford / New Holland Fiat Case International Landini and Tafe
Workshop accessories Welding accessories Workshop tools - general
Tivoly Cutting and drilling tools for:
Agricultural implements and parts Plough and harrow discs - Ovfas Kongskilde parts - range of tips Ground engaging tools and accessories Twist drills - HSS, SDS MAX
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Concrete, Masonry, Metal, Plastic, Glass, Tile, Hardwood and Composite boards
COPPER BELT
LUSAKA
CENTRAL PROVINCE
SOUTHERN PROVINCE
Tel: +260 212 511 242 Cell: +260 979 773 830 alves@imtec.co.zm
Tel: +260 211 235 383 / 221 085 Cell: +260 978 217 217 imtec@zamnet.zm
Tel: +260 215 362 040 Cell: +260 964 355 746 anitraptors@gmail.com
Tel: +260 213 225 030 Cell: +260 978 777 919 greensolutions.sales@gmail.com
Johnson’s Arcade, Corner of Zaona Avenue & 16th Street, Luanshya
Plot 1663, Panganani Road, Lusaka P.O Box CH 310220
Raptor R us Plot 12/13, Buteko Avenue, Mkushi
Green Solutions Ltd. P.O Box 630 358, Choma
ProAgri Zambia 59
Trust Ecosyl to turn your silage into more beef.
The steaks are high!
ProAgri Zambia 59
Feed supplements for Africa
For further information: Call Jaco Faasen: Cell | 082 607 6601 Email | jaco@nutribase.co.za Visit | www.ecosyl.com
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Everything your farm needs, in one place Equipment, implements, livestock, property, transport, services and much more.
Join the largest online trading platform for the agricultural industry in Africa, without paying a cent! Search and advertise any agricultural product in 5 countries: South Africa, Zambia, Botswana, Namibia and Zimbabwe.
Diane Grobler: +27 (0)82 555 6866 | diane@proagri.co.za
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www.agri4all.com
ProAgri Zambia 59
THE
RAINMAKER www.green-2000.com
David Nganga +260 967 448 781 david@green-2000.com
ProAgri Zambia 59
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Broad BroadSpectrum SpectrumFungicide Fungicide
Actively Actively protects protects for for longer longer Broad Broad spectrum spectrum - ADEPIDYN™ - ADEPIDYN™ technology technology controls controls key key pathogens pathogens onon many many crops crops Superior Superior intrinsic intrinsic activity activity - Outstanding - Outstanding field field efficacy efficacy and and crop crop selectivity selectivity Long-lasting Long-lasting efficacy efficacy - Long-lasting - Long-lasting control control with with preventative preventative applications applications Excellent Excellent qualitative qualitative rainfastness rainfastness - ADEPIDYN™ - ADEPIDYN™ technology technology controls controls and and protects protects even even after after rain. rain. Improves Improves yields yields and and quality quality ofof the the crop. crop.
Syngenta Syngenta Zambia Zambia 50
0967 0967 624624 634634
®industrial ®industrial Plot Plot 5255, 5255, Mukwa Mukwa Road, Road, P.O.Box P.O.Box 33088, 33088, Heavy Heavy area,area, Lusaka, Lusaka, Zambia Zambia Mobile: Mobile: +260 +260 967967 624624 634634 Email: Email: sales.zambia@syngenta.com sales.zambia@syngenta.com
ProAgri Zambia 59