Buffet

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CHRISTMAS DAY BUFFET WITH LIVE MUSIC SALADS Platter with assorted cheese and cold cuts Fresh vegetable tray with carrot sticks, celery, broccoli, artichokes and cherry tomatoes filled with cream cheese and pesto sauce and nuts. Lime avacado jello salad with fresh garden strawberries. Cranberry couscous Mixed salad with avacado, oranges, tomatoes, papaya, and grilled corn sprinkled with Roquefort cheese PASTAS & VEGETABLES Carmalized sweet potatoes Mashed garlic potatoes Fresh garden peas and carrots German red cabbage with green apples MEAT Turkey giblet gravy and stuffing Cranberry sauce Pork leg Hot Dinner Rolls with butter DESSERT Assorted fresh Shiskebob fruit Pumpkin pie


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Buffet by MAS - Issuu