This issue revolves around food. The cover feature shines the spotlight on The Mozzarella Bar Italian Eatery and others you will certainly want to visit. For those that have gluten issues – the magical baker fairy shares a recipe for a delicious margherita pizza. If you are wanting to bring out that inner chef, the Lime & Loaf is opening soon in downtown Columbia, and we share how they can help you do just that with cooking classes and the right cooking tools. If craft beer is your thing, then take note of Spring Hill’s only brewery opening soon as we share the story of Common Law Brewery. In addition, we give you a look at a gorgeous kitchen in Maury County along with secrets to better utilizing your space to give you inspiration. We also introduce you to The Garden, which is local group serving up free hot meals to anyone who needs one. Finally SAVE THE DATE for a special black-tie optional gala and shopping event at the Factory of Columbia December 3rd & 4th – you will not want to miss it!
