One of the oldest wineries in Somontano is Bodegas Osca with underground cellars that date as far back as 1480. A family business to this day, with an incredible history and stories of gallant knights and feudal lords. Owned by the Borruel family which includes Gregorio as oenologist, Félix the viticulturist and Angel as GM and sales director. Their philosophy is a mix between tradition and modern, traditional and avant-garde production. The modest production in the vineyard converts into 1,500 hectolitres per year with meticulously hand-crafted wine that is produced in small stainless-steel tanks with just 10,000 litre capacity. A family with a passion for perfection and certainly worth a visit if you take a tour to this part of Spain.

The grape varieties used for red wine production are Garnacha, Tempranillo, Merlot, Pinot Noir, Syrah, Moristel and Parraleta, whilst for white wine they are Macabeo, Garnacha blanca, Chardonnay and Gewürztraminer.

Aragón wines are renowned for quality and coveted around the world, why don’t you give them a try.