Connecting Global Competence
INFORMATION FOR VISITORS: FOOD ANALYSIS
Welcome to your success laboratory. 24th International Trade Fair for Laboratory Technology, Analysis, Biotechnology and analytica Conference April 1–4, 2014 l Messe München l www.analytica.de/en
Safe food—All that’s inside is what’s on the label To ensure that food scandals and consumer uncertainty do not become a daily issue, food is subject to the highest safety and quality standards! Raw materials and final products in the food and beverage industry are closely and diligently monitored. Bioactive, GMO, natural and nature-identical as well as toxic food ingredients and their metabolites should be clearly labeled. At analytica 2014, you will discover the latest trends in the food-analysis sector. Gather information about modern equipment and innovative process solutions at the place where development, analysis and approval in keeping with legal guidelines and limits come together.
Food analysis 3.0—Solutions for complex challenges in quality assurance Identifying pathogenic germs, analyzing foods for hazardous residues such as pesticides or heavy metals, special analyses for flavoring agents and prohibited additives, verifying the origin of raw materials and much more— analytica 2014 will live up to this demanding profile in the food-analysis sector. The industry’s leading trade fair showcases future-oriented analysis and testing equipment and is a source of important impetus for your daily laboratory tasks, from sample preparation to evaluation procedures: • Food analysis, sampling and sample preparation • Molecular biology techniques and GMO analysis • Microbiology techniques • Food hygiene • Drinking water • Substance migration • Flavorings and odors • Probiotics • Safety, monitoring, risk assessment • Routine analysis in quality control of foods
Additional information: ➡ www.analytica.de/en
Live Lab: Food analysis (Hall B2)
Analy live sis
Experience the Live Lab for Food analysis at analytica 2014: Scientists and users from your area of expertise report on specific applications, the latest techniques and state-of-the-art methods based on everyday laboratory experiences in a real laboratory environment. Leading international manufacturers will present innovative products and solutions in live operation.
Gain insights into the world of Food analysis • 3 live demonstrations on the Live Lab line every day: April 1–4, 2014, Tuesday–Thursday: 11:00, 13:00 and 15:00, Friday: 11:00 and 13:00 • 30-minute presentation: Sample preparation, sample measuring, results evaluation • Audience’s questions answered, exchange information with experts and manufacturers
Experts from science and industry will make presentations on the latest developments in the following fields: • Instrumental analysis using corresponding sample digestion techniques • Pesticide and residue analysis • Analyzing the origin of raw materials • Ways to detect antibiotics and other pharmaceuticals • Identifying endocrine disruptors • PCR analysis • EHEC and zoonoses • Mycotoxin analysis • Quality control in the food industry
All live topics, all manufacturers and all devices: ➡ www.analytica.de/EN/livelabs
Sponsors of the Live Lab for Food analysis
Forums and seminars
Comp sp act knowecial -how
Forums From practice and for practice—the analytica forums feature applicationspecific lectures and panel discussions on all four days of the fair. Biotech Forum (Hall A3) Up-to-date lectures on the topic of Food analysis: ➡ www.analytica.de/EN/forumbiotech powered by
Laboratory & Analytics Forum (Hall B2) Application-oriented topics from the sector for Food analysis: ➡ www.analytica.de/forumlaboratoryandanalytics
Education and training seminars Qualified compact seminars on the topic of Food analysis: • April 2: LC-MS: Fundamentals and applications, full day • April 3: Residue analysis in food samples (NEW), full day • April 4: Introduction to microbiology QC and GMP (NEW), ½ day Other events and information about registering for training events is available at: www.analytica.de/EN/fortundweiterbildung
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analytica Conference
(April 1–3, 2014, ICM – Internationales Congress Center München)
Focus topic: Food analysis Organized by Forum Analytik*, the analytica Conference bridges the gap between science and industry and satisfies the prerequisites for new interdisciplinary R&D approaches and applications. On the topic of Food analysis, you can expect: • First-rate lectures from renowned scientists from around the world • Poster show on research and applications • The latest hot topics/Research and development of analysis techniques Gather information about the latest fundamental and application-oriented methods and techniques and exchange ideas and information with experts and other users. analytica Conference: Talking science—Today’s knowledge for tomorrow’s applications The complete program is available at: ➡ www.analytica.de/EN/conference *Includes the GDCh, GBM and DGKL as well as other German and international scientific organizations.
Excerpt from the 2014 program • The new challenge in water analysis: Metabolites, transformation products and non-target analysis • Modern analytical tools to ensure safety and authenticity of foods
On track around the world with the analytica network APRIL 1–4, 2014 l MESSE MÜNCHEN
SEPTEMBER 24–26, 2014 l SHANGHAI
APRIL 15–17, 2015 l HO CHI MINH CITY
365 DAYS A YEAR
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Facts and figures at a glance Getting there
Munich Airport Nord
MOC
West
Motorway ringroad east A99
M it t
Motorway ringroad west A99
ler er
Central Station Marien- Ost(Hauptbahnhof) platz bahnhof
R ing
CITY
Ost
ICM
Lindau A96 M
Innsbrucker Ring it tl
ere
Messe München
Passau A94
Messestadt West Ost
r Ring
Salzburg A8
GarmischPartenkirchen A995 to the Salzburg A95 motorway
Süd
Low Emission Zone
www.analytica.de/travel
Organizer/Information Messe München GmbH Tel. +49 89 949-11488 info@analytica.de ➡ www.analytica.de/visitor2014 Contacts and information worldwide ➡ www.analytica.de/worldwide Tickets and prices ➡ www.analytica.de/EN/tickets analytica 2014 sponsors Platinum
Gold
Event dates April 1–4, 2014 (trade fair) April 1–3, 2014 (conference) Opening hours Tue.–Thur. 9:00–18:00 Fri. 9:00–17:00 Get the brand new Visitor Guide free of charge as of March 2014: ➡ www.analytica.de/visitorguide
Segmentflyer Lebensmittelanalytik/E/00112/As of: 01/2014; Subject to change without notice.
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Bypass road to the airport
Freimann exit
Feld- Kiefernmoching garten
Südwest A99/A96
Deggendorf A92
Neufahrn
Feldmoching
Allach
Eschenried
Nürnberg A9
N
Stuttgart Motorway A8 ringroad north A99
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