16 June 2016
COMPLIMENTARY
Beauty MAKEUP MISTAKES TO AVOID
HOME
Oriental inspired décor
Fashion BOOTS, GLORIOUS BOOTS
a
S o u p S ensation
National Multi Award Winning Magazine
Metropol June 16, 2016 1
2 June 16, 2016 Metropol
CONTENTS
46
COVER STORIES 19 BEAUTY Makeup mistakes to avoid 32 CUISINE Heirloom tomato bisque 48 HOME Oriental inspired décor
FEATURES 29 THE HISTORY OF HAIR
16 June 2016
COMPLIMENTARY
46 WOOL FOR WINTER
Beauty
71 QUEEN OF HEARTS
MAKEUP MISTAKES TO AVOID
06
FASHION 22 A COMMITTED TEAM 23 GOODBYE TO UNRULY HAIR
HOME
Oriental inspired décor
24 FASHION, GIFTS & ACCESSORIES
CUISINE
Fashion
33 BUTTERSCOTCH PUDDING
48
39 MUSIC & CHILL 40 CULINARY PARADISE
HOME 47 HIPSTER ART MOVES IN 55 BIJOU KITCHEN TIPS 66 FUNCTIONAL BEAUTY
AUTO 67 REVITALISING THE VOLVO 68 A TRIUMPHANT RIDE
71
70 VW POLO GTI
BOOTS, GLORIOUS BOOTS
a
S oup Se nsation
National Multi Award Winning Magazine
FRONT COVER Soup’s the culinary word this winter with the tasty tradition ready to warm the cockles of your heart. Check out the savoury sensation on page 32 for a recipe that’s bound to win your affections.
www.metropol.co.nz
16 JUNE 2016 VOL 19 ISSUE 12
Metropol June 16, 2016 3
Publisher Metros Publishing Group Ltd Managing Director Trevor Laplanche trevor@metros.co.nz
Kate Pierson
EDITOR’S PERSPECTIVE
Kate Pierson
W
EDITOR’S PERSPECTIVE
ith Canterbury Fashion Week next week, and our latest cover a fashionable nod to what we can expect from this year's show, I've been thinking quite a lot about the subject. Generating billions of dollars per annum in New Zealand, fashion is the untameable beast at the heart of consumer culture. The chameleon like nature of the industry keeps loyalists to 'what's hot and what's not' on their ast week I was fortunate to attend the Canterbury Heritage Awards toes, and leaves the rest of us who consider ourselves a 'work in progress' and rub shoulders with the bastions of some of our city’s most herorather perplexed. worshipped and justly celebrated historic architecture. All of this 'threads and kicks' talk has inspired some nostalgic and rather cringeEntering the warm and comforting embrace of the Great Hall at the inducing memories for me as I reflect on my style – or rather unstylish Christchurch Art Centre (formally reopening tomorrow) it was like greeting evolution. wouldafter be difficult to determine of the donned as a kid a dear oldItfriend many years apart. I’mwhich sure I’m notstyles alone Iwhen I say of theiteighties nineties erasvu deserves 'most heinous' fashion pas that sparkedand a sense of déjà and thethe feeling that no matter the faux length title. of time between meetings, the love hadn’t been lost and never would be. MyThere obsession with unflattering fabrics; oversized, wideleg jeans, and tie-dye are no superlatives in the English language that can quite describe leggings with slouch socks spring to mind as does a denim 'cowgirl' styled the importance of this milestone in our journey towards ‘the new normal’. dress in sequins, whichand I picked up second-hand shopping with I thinkcovered what this normal looks feels like will come down to a mix of my Mum and and wore to the point of itsnaturally extinction. Thatmany was aofsad in our strategy serendipity, which leaves us day curious about our future. It’s true the chameleon like nature of our city at present will be household. forthe many, many years to come, is the reality of allon Ithe alsostatus can't quo forget pink, patent leather heelsbut thatsuch my friend and I wore citiesnights around theMy world. girls' out. preoccupation with heeled shoes (no longer the case these Change is started strategic, andage the of only in all our lives. days) in fact at organic around the sixconstant when I begged my parents for my The calibre of our company – professional and personal on thisto buy them. own pair of 'clip clops'. I still vividly remember when they took me journey combined with the sense such of conviction that of wethese $20 Iprogressive think I probably insisted on sleeping in them was the love absolutely must helpwith the bows city fulfi white, pointed heels on.l its potential will see us through. What could stand between our city and complacency, apathy and The interesting thing about a lot ofgreatness the styles is we have banished to the back of a pervasive negativity. What I saw at the awards was, thankfully, the total our minds/wardrobes is that they find themselves back in vogue when style opposite. royalists decide to give them a second wind. While the success of our environment is not all about the material, it’s Ultimately, fashion is an extremely subjective, personal thing, but I believe one difficult to overstate just how important it is that we get it right – for us, of the best parts about donning something you feel really proud of, is the our children, and the generations to come. Like any major change, it will confidence injection. Despite being somewhat of a Tomboy these days, I know I take time to adjust to our evolving landscape. But that’s what human also love the feeling that comes over me when wearing a beautiful garment. beings are best at – adapting. I hope through some of the hallmarks of mypart youth Andreading while our heritage is such an not-so-fashionable invaluable, indescribably beautiful provides some great conversation starters this weekend as you share some of of our current and future identity, I think embracing the new is of equal your own sartorial sins with friends and family. importance. As Socrates said, “The secret of change is to focus all of our
L
energy not on fighting the old, but on building the new”.
Advertising: Tracey Prince advertising@metros.co.nz Editorial: Kate Pierson kate@metros.co.nz Production: Julian Laplanche production@metros.co.nz Administration: Emma Dyer admin@metros.co.nz Photography: Wendy Cook wendy@metros.co.nz
Ph: (03) 343 3669 Fax: (03) 343 3659 16 Leslie Hills Drive, Riccarton, P.O. Box 9362 Christchurch, NZ
Metropol is published every fortnight and delivered to the best addresses in the Christchurch and Canterbury region. It is also available from many selected stores, Malls, stands, waiting rooms and offices. Metropol is subject to copyright in its entirety. Reproduction in whole or in part without permission will result in legal action. Every effort is made to ensure the accuracy and correctness of the information contained within this magazine, however Metros Publishing Group Ltd can accept no liability for the accuracy of all the information. The information and views expressed anywhere in this magazine are not necessarily the views or opinion of Metros Publishing Group Ltd, its editorial contributors, freelancers, associates or information providers.
ISSN 2382-1841 Metropol Circulation
Kate Pierson
45,000
Kate Pierson
audited by ABC
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Christchurch Rhythm finds its
By Kate Pierson
On Thursday 9 June, Christchurch finally got its true groove back as the inspiring Home & Family Society presented the city’s very own Dancing with the Stars fundraising challenge.
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harles Luney Auditorium at St Margaret’s College provided the stylish backdrop for a night of dance floor action that drew cheers of adoration from an excited crowd. With a goal of raising $50,000, the event – the second of its kind – saw dancers with little to no previous experience sashay, salsa, swing and samba their way across the floor vying for the judges’ attention, approval and high scores! With only six weeks of professional training to combat two-left-feet-syndrome and get a polished
Joseph O’Sullivan Photography performance in fine form, fourteen couples dazzled during the challenge. Two mini auctions during the night raised all-important funds and contestants were also asked to raise $1000 in sponsorship (individual or corporate), with all proceeds going to the society. Working with children, youth, adults and family facing barriers to positive outcomes in their life, Home & Family was originally established as the Society for the Protection of Women and Children and has been in operation for more than 115 years. For more information, visit www.homeandfamily.net.nz
Metropol June 16, 2016 5
a
Beautiful Outlook Beauty may be in the eye of the beholder but it’s also in the hands of Brigit Blair - wife, mother, grandmother, entrepreneur and natural beauty magnate.
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etropol Magazine talks to the Linden Leaves founder about how her love for her children inspired a holistic and natural skincare range giving New Zealand – and the world – a very beautiful outlook.
What inspired the concept for Linden Leaves? It was out of frustration and necessity really. Two out of three of my children suffered from things like eczema, asthma and sensitive skin. At the time there was nothing on offer that wasn’t a steroid cream. I would try another variant and then another and my family was dealing with this every day. Linden Leaves was founded in 1995 as a response to the need for what we now offer – pure New Zealand skincare. What was your vision for Linden Leaves? It’s very much about effective, natural products created from the best quality ingredients. I have always believed that if something looks and feels beautiful, it really does make you feel better. I believe buyers of beauty products need all of the knowledge you can offer them so they can make an informed decision. It’s about being completely honest. We are about the little details – from the 23 carat flecks of gold we put into our Gold Range bottles using chopsticks to the oil roses we harvest and freeze dry ourselves. What is at the centre of your certified range? Oils – oil is a ‘go to’ product today for the face and body. Our oils are completely natural. Today, as a culture, we are very focused on the oils we can get from food - this has fascinated and inspired me with our products as has the array of natural ingredients available – organic rosehip, red rice extract, amaranth oil, liquorice and white mulberry. These benefit us inside and out.
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Why does ‘natural’ mean so much to you and the brand? I believe it’s about finding a kinder and more sustainable approach for loving your skin. I think we’ve become so drawn to the promise of ‘instant gratification’ when it comes to our beauty. With a more natural approach it’s not about being reactive, it’s about achieving a healthy balance from the inside out. Healthy is what’s beautiful. We all age, but it is a matter of being happy about how you look at any age. What does your own beauty approach involve? These days everyone is time poor, and based upon that premise, products not only have to work, but be simple. I know for me beauty has to be a two minute job and it has to last all day. I work with our oils – following my shower, I put half a teaspoon of oil into my palms and massage it over my body. I moisturise my face with a few drops of our miraculous facial oil blended into the essential facial moisturiser. What skin challenges do New Zealanders face? We do need to care for our skin a lot more. Our climate is harsh - hot and dry or cold and dry. If we don’t have the heating on, we have the air conditioning going! We are bombarded by a lot of elements and therefore need to be kind to our skin.
BRIGIT BLAIR IS THE FOUNDER OF LINDEN LEAVES – AN INTERNATIONALLY RECOGNISED BRAND KNOWN FOR ITS NATURAL HANDMADE PRODUCTS. What support have you engaged during the evolution of the business? All the family has helped – they’ve been very supportive, especially during the early days. We have an independent chair and four years ago we engaged a CEO - someone with great experience to steer the ship. It is great having outside people with a family business.
The facts Linden Leaves products are made using quality organic and natural ingredients, fruit and flower oils, unique scents and essential oil blends. The natural botanical ingredients are sourced locally and sustainably wherever possible, in order to attain the highest possible quality of product. Linden Leaves avoids the use of chemical nasties and irritants such as parabens, silicon oils, sodium lauryl and genetically modified ingredients. Each of the active ingredients in the ranges have been carefully studied and selected for their scientifically proven skin enhancing properties.
What does success mean to you at Linden Leaves? That we are big enough to be economic and special enough that people feel the delight. Our objective is to exceed the expectations of the people who receive our products. What do you see in store for your career? The moment I lose passion is when I stop. Right now I’m still up at 6.30am every day and keen to go to work. I love learning about new ingredients and new ways of doing things. I also love customers teaching me about how they are using our products.
Metropol June 16, 2016 7
SOCIAL
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Celebrating a milestone
On Thursday 5 May, Medbury School hosted the official opening of its new teaching block. The building was opened by the Honourable Nikki Kaye, which was followed by an afternoon tea.
Photos by Helen McLeod - for copies email:twogalleries@hotmail.com
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Flash FictionDay National
Short fiction for the shortest day Tell a story in 250 words! ‘Flash fiction’ plays in the space between poetry and fiction with the short form celebrated on the shortest day at the National Flash Fiction Day (NFFD) annual competition. “NATIONAL FLASH FICTION DAY BRINGS TOGETHER ESTABLISHED AND EMERGING FLASH FICTION AFICIONADOS.”
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vents will take place simultaneously across the country on 22 June from 6-8pm, with the Christchurch event, Flash in the Pan, to be held at Space Academy where winners of this year’s competition will be announced. Well-known and emerging Canterbury writers will read their work, including last year’s winner, Frankie McMillan. Post-quakes, small narrative forms like poetry and flash fiction have increased in popularity, and a large number of Cantabrians have placed in previous NFFD competitions and been published in the flash fiction online journal, Flash Frontier: An Adventure in Short Fiction. Judging this year’s competition was a challenging task for noted authors, Elizabeth Smither and Christchurch writer, James Norcliffe, with over 500
entries received. “We are very satisfied with the final works - all of the pieces are very accomplished,” James says. “National Flash Fiction Day brings together established and emerging flash fiction aficionados to celebrate this unique writing form, encourage creativity within the community, and foster networks and relationships between different creative endeavours. In post-quake Christchurch, that’s important.” For those who are unfamiliar with flash fiction, James describes the form as very entertaining and accessible with the free local event set to be a wonderful experience of local literature. For more information visit National Flash Fiction Day Christchurch on Facebook.
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Showcase your winter Despite perception, winter is a great time of year to sell your home.
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1. 2.
oreover, the factors that lead people to make new home purchases don’t just stop for the cold weather. Cindy-Lee Sinclair from Harcourts Holmwood offers her top tips for making the most of your home during winter.
Warm it up – Light a fire or turn heating up a degree or so when you show your home. A comfortable warm temperature will encourage buyers to linger, especially on a cold day. Make your house sparkle – Start your spring cleaning early and get rid of any cobwebs, clean windows inside and out, polish taps and mirrors, and dust furniture and light fittings.
3. 4. 5.
Create an experience indoors – Light candles in main rooms of the house to add a fresh fragrance and a warm ambience. A garden of imagination – Let buyers imagine what your garden will look like in full summer bloom by adding large urns, planters and benches, and ensuring that all paths and gardens are clear of winter debris. An immaculate exterior – Clean eaves, wash paintwork and tend to minor repairs to ensure your house looks well maintained and cared for.
Pick up Cindy-Lee’s personal blue book from the stand at Merivale Mall, find out her latest news on Facebook, or give her a call on 0274 888 616 to talk over your property needs.
“When you list with me you’ll be at the top of my list” Cindy-Lee Sinclair
Giving a motivated, energetic & dedicated approach to real estate! Not only is Cindy passionate about her clients, she also supports Cholmondeley Children’s Centre. The Centre provides specialised care to children affected by family crisis, and is a support for families when they need it most. Help a Child in Crisis by becoming a regular giver to Cholmondeley. Visit cholmondeley.org.nz/donate to support them today.
Cindy-Lee Sinclair No 8 Sales Consultant for Harcourts Canterbury 2015/16
175 Papanui Road, Merivale, Christchurch P: 03 355 6677 M: 0274 888 616 E: cindy.sinclair@harcourts.co.nz www.holmwood.co.nz Metropol June 16, 2016 11
A MURAL OF
EPIC PROPORTIONS By Hans Petrovic
‘Well wishes’ to the people of Christchurch on their post-earthquake journey of reconstruction is the message that Rachael Dewhirst conveys through her 205-metre-long mural, bon voyage, which was completed and launched last month.
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he mural, which extends along the outside of the back fence of PlaceMakers Riccarton, is believed to be the longest in New Zealand. Anyone who walks that distance to fully appreciate this ambitious work of art will have no doubt that it is. Initiated and commissioned by
PlaceMakers; designed by Rachael Dewhirst; produced by SCAPE Public Art; and painted by Tobin Bain-Hogg of StreetSeen, bon voyage faces the railway line behind PlaceMakers. It gives train travellers to and from Christchurch the perfect opportunity to see and reflect on this amazing work.
The creation of the major arts-andindustry collaboration required the use of 200 litres of paint and 266 spray cans for the 23 colours, as well as countless hours of painting. Rachael has a Bachelor of Fine Arts with a major in printmaking from the University of Canterbury. She won an
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MEANDERING FROM ONE END OF BON VOYAGE TO THE OTHER IS THE AVON RIVER, WHICH IS USED AS A RHYTHMICAL PULSE THAT WEAVES ITS WAY THROUGH THE DESIGN LIKE A HEARTBEAT.
award in 2012 for the design of the inaugural ‘Art in the Street SCAPE’ mural painted in central Christchurch’s Re:Start Mall. The brightly coloured mural measures 50 metres wide by six metres high. Rachael’s inspiration for the design and message of bon voyage comes from reflection on her journeys to the south of France, near the Spanish border, where she first went in 2014 and again for six months last year. Of course, she has also been to Barcelona. “I’m inspired by the work of Joan Miro and Henri Matisse, and there are a lot of artists and colourists in that part of France. My travels also engendered my concept of bon voyage,” Rachael says. “In recognising the role of PlaceMakers in the rebuild of Christchurch, I believe it was right for the work to convey a sense of life, hope and vibrancy for the future. The title of the work is just that, bon voyage, a hope for a safe and enjoyable journey, whatever and
wherever that might be.” Meandering from one end of bon voyage to the other is the Avon River, which is used as a rhythmical pulse that weaves its way through the design like a heartbeat tying the different pieces together. Figurative silhouettes and block forms can be seen, some distinguishable as animals, boats, landscapes and parts of architectural forms. Other elements are more abstract, with the intention of leaving the work open to interpretation and the imagination of individual viewers. The director of SCAPE Public Art, Deborah McCormick says, “This mural will provide much-needed vibrancy and a sense of optimism to a traditionally industrial area. We are thrilled that PlaceMakers Riccarton commissioned and initiated the mural, which continues to build on Christchurch’s reputation during this rebuilding period, as a world-class street and public art destination.”
Metropol June 16, 2016 13
International
,
local Interior design trends have a direct correlation with the fashion industry, says Frobisher General Manager, Heather Cayford. THE TEAM OF TALENTED DESIGNERS CATERS TO BOTH COMMERCIAL AND DOMESTIC INTERIORS.
“F
ashion in clothing often translates over to fabrics, textures and colours in interior design. And when it comes to current and future trends, our creative team are always ahead of the game. They are very creative and fashion forward, and have recently returned from Milan and America, where they gained inspiration for new and innovative design ideas.” Established by Ann-Marie and Mark Appleton, Frobisher incorporates interior design, a café, and a retail studio. “Frobisher provides a unique experience,” Heather says. “Our espressory is a beautiful space for meetings, brunch, or a coffee with friends, as you browse our own imported range of gorgeous furniture, homeware and accessories.” The team of talented designers caters to both commercial and domestic interiors, and can work within a wide range of price ranges. “Just like you don’t have to buy the top clothing labels to get the
same look, we can tailor-make the interior design look to suit your needs and to fit your budget. “We can also provide the entire fit-out for the space you are working with, as opposed to individual pieces – and you can see the entire look together in our showroom.” Located on 322 Manchester Street, phone 355 2628 or visit www.frobisher.co.nz for more information. Opening hours are Monday to Friday, 7am - 4pm (Espressory) and 9am - 5pm (interior design studio and retail studio).
322 Manchester Street 03 355 2628 www.frobisher.co.nz Open Monday - Friday, 9am - 5pm. Espressory, 7am - 4pm
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SOCIAL
SCENE
It’s ladies’
On Friday 27 May, screen icon Chrystal Chenery was a guest speaker at the ever-popular Ladies’ Night at Addington. Bubbles, exhilarating horse racing action, and a gourmet buffet dinner were enjoyed alongside a silent auction.
night
Rosemary & Peter Evans, John & Christine McDermott
Olivia Chenery, Chrystal Chenery
Christina Denmead, Millie O’Grady, Hannah Wilson (St John) Kim Veitch, Justine Messerer, Jackie McKenzie, Karen Constable
Michelle Corkindale, Kerry Mitchell, Katie Graves (St John)
Chrystal Chenery, Keryn McElroy (Business & Marketing Manager)
Aimee Donaldson, Anna Threlkeld, Angela Chaplin, Teisha Cosgriff
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
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Metropol June 16, 2016 15
CITY LIFE FEED THE TEDx has taken the world by revolutionary storm. A forum where the world can literally be changed in the matter of moments, this iconic conference is winging its way to Christchurch.
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reated in the spirit of ‘ideas worth spreading’ it has taken freedom of expression to new heights, providing a platform for the courageous voice of the very young and the very old. Come Saturday 29 October, the walls of the magnificent Isaac Theatre Royal (ITR) will reverberate with the commentary of contemporary philosophers, the musings of established and aspiring creatives and the energetic applause of a captivated audience responding to the rhetoric that ‘with imagination, anything is possible’. Coined ‘360°’ Christchurch’s TEDx promises to be a ‘feast for the mind, body and soul’ and is the perfect environment for the perpetually inquisitive and curious. For ticketing information, go to www.eventfinda.co.nz and search ‘TEDx Christchurch’.
French
Fete
Christchurch F comes to
ollowing the success of the first Alliance Française Music Festival in 2015, Alliance Française Christchurch plans to host this year’s music festival on Saturday 18 June at the iconic Wunderbar in Lyttelton. Music lovers will enjoy the sweet tunes of six talented artists - Sans Tribe, The Brooms, Alice McLean, Le Choix, Hawaiian Maiden and Dani Cichon. Musical flavours
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EMBARK ON A CINEMATIC
F Alliance Française Music Festival include world jazz, acoustic folk harmony, indie pop, rockabilly and popular music. Inspired by Fête de la Musique, an annual music celebration that takes place on June 21 - the day of the summer solstice in the Northern Hemisphere, the impending arrival of The Alliance Française Music Festival is music to our ears. For more information go to www.afchristchurch.org.nz
rom 28 July to 14 August, New Zealand cinema screens will light up with an eclectic mix of tales as the New Zealand International Film Festival (NZIFF) works its magic. The annual event, which celebrates movies and movie going by bringing the best and brightest of world cinema to the screen, will see 100 features and documentaries dazzle audiences with their boundary-pushing storylines. For further information, including ticketing details, go to www.nziff.co.nz
Sneak peek: Tanna
T
anna is set in the South Pacific where Wawa, a young girl from one of the last traditional tribes, falls in love with her chief’s grandson, Dain. When an intertribal war escalates, Wawa is unknowingly betrothed as part of a peace deal. The young lovers run away, but are
pursued by enemy warriors intent on killing them. They must choose between their hearts and the future of the tribe, while the villagers must wrestle with preserving their traditional culture and adapting it to the increasing outside demands for individual freedom. Tanna is based on a true story and performed by the people of Yakel in Vanuatu.
Metropol June 16, 2016 17
SOCIAL
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Sugar & spice
On Thursday 19 May, Quinns Merivale was a sparkling rainbow of colour as the exquisite Candy and Cuba launched its brand, which is exclusive to the retail icon. With the support of Portfolio Models, Bliss Hairdressing and Kristen Stewart School of Makeup (KSSM), the glamorous range channelled gorgeous fabrics, stunning silhouettes and dreamy designs inspired by the exotic beauty of Cuba and the Arabian Gulf.
Photos by Jane Wyles Photography for copies email: janewyles@paradise.net.nz
Kristen Stewart, Nick Henare Jill Lee, Nicola Cody, Nicola Fitzsimmons
Margaret & Pat Quinn, Jen Patterson
Sandy Ling, Lynda South
Trish Polson, Karen Sheridan
Fiona Jackson
written by VIVIANNE WATSON directed by SCOTT CAMPBELL 9th - 24th July 2016 Saturdays and Sundays 11am and 1pm Malthouse Theatre 71 Colombo Street all tickets $8 book online at www.malthouse.co.nz or phone 332 3271 /canterbury.childrens.theatre
Penny Smith, Hayley Middleton
Jaana Joseph, Evie Pitt
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FASHION & STYLE HEAL HEALTH & BEA BEAUTY MAKEO MAKEOVER KIDZONE FASHION NZ
MAKEUP MISTAKES TO AVOID By Majka Kaiser
The evolution of makeup has seen wearers of it adopt a chameleon like nature as they experiment with new looks, inspired by seasonal styles and trends. Aesthetic exploration aside, there are some definitive ‘no-no’s’ when it comes to application.
3.
Clown Cheeks Applying too much blusher simply looks unnatural and applying it too low on the cheek area can drag your face down. Quick Fix: Makeup experts recommend using a contour brush and applying colour only to the apples of your cheeks and blending, as opposed to colouring the whole side of your face or moving in a sweeping line. This will lift your face and look much more natural. Lip Colour Fail No matter how many promises of longevity your preferred lippy proclaims, it will never last as long unless you do the appropriate ground work. Quick Fix: Pave the way for longer lasting lip colour by first prepping lips with a moisturising lip balm like pawpaw ointment and follow with either a lip primer or a layer of foundation set with powder. For touch ups during the day, squirt some liquid foundation in a little test pot to carry in your handbag. Blocky Brows While defining eyebrows frame the face, going overboard with the brow pencil can often make them look painted on, which is never a good look. Quick Fix: If you tend to go a little heavy handed on the eyebrow pencil, then try using a powder with a small, angled brush. Using light, feathery strokes, fills in sparse areas for a beautiful, natural shape.
1.
4.
2.
5.
Foundation Faux Pas Wearing the wrong foundation shade can catch us all out, especially with the change of seasons when our skin can go from light to dark over summer. Quick Fix: The fail-safe way to get the perfect shade is to apply two shades to your jawline side by side, which are closest to your skin tone and then have a good look in natural light to assess the best match. Uneven Eyeliner Stretching the area around your eyes when applying eye liner not only damages this particularly sensitive area and its elasticity, but beauty experts also warn that holding the skin taut actually makes for an uneven line. Quick Fix: Try using a Post It note as a stencil or guideline by holding it flat against the eye area at an upward angle to give the perfect ‘wing’.
Metropol June 16, 2016 19
10
years The Skin Rejuvenation Clinic is celebrating 10 years and being the first in the South Island to have Ultherapy!
I
t’s hard to believe that the Skin Rejuvenation Clinic has been around for 10 years helping people to look and feel their best. Lucky for us here in Christchurch, Doctor Brigid Lee and aesthetician, Denise Prosser, joined forces to bring their vision of a beautiful, boutique clinic offering, and safe, effective medical grade treatments to everyone who wants to look their best. “It’s amazing what a positive boost it can give someone when they have beautiful, healthy skin,” Doctor Brigid Lee says. The Skin Rejuvenation Clinic offers a variety of treatments to sort out the many issues that people
have as they age. Of course there’s the Botulinum Toxin and Fillers that help to smooth out wrinkles and plump up deflated cheeks and lips. Doctor Brigid Lee is an advocate of the very natural, undetectable type of treatments and takes a less is more approach to all the treatments she does. As she says to all her clients - “We can always add more”. Lately Brigid has been doing a lot of specialised treatments involving injecting hydration into the skin that produces a photoshop type effect – photofinish. “I can hardly keep up with the demand for this treatment!” she says.
Shop in the heart of the city Love Love Love
FOOD FASHION SHOPPING
55 COLOMBO STREET, CHRISTCHURCH, PH 03 962 8800
20 June 16, 2016 Metropol
Spectrum of options for the aging face
There are many skin treatments undertaken by Denise who is a medically trained aesthetician. These include IPL to remove sun damage and broken capillaries,
“I can hardly keep up with the demand for this treatment!” skin stamping to improve skin texture and tone, and microdermabrasion which leaves skin looking hydrated and luminous. Brigid and Denise have just added Ultherapy to the treatments they offer.
Ultherapy is the first non-invasive face-lift machine approved by the FDA and TGA to lift and tighten skin. It uses microfocused ultrasound energy at depths of 1.5mm to 4.5mm beneath the surface of the skin, which causes heat that leads to the contraction of collagen and the initial lift in tissue seen immediately following an Ultherapy treatment. Following this initial contraction, there is a second stage of the treatment process over the next three months that involves the ‘laying down’ of new collagen, which
leads to tissue lifting and tightening. An initial consultation is undertaken where the treatment is discussed and planned. There are several areas that can be treated - the main areas requested are the jowls and neck, but also the brow lift and décolletage treatments are very popular. Unfortunately, it isn’t a pain free treatment – it feels like little hot pinpricks under the skin (which is funny as that is exactly what it is) - but it is completely tolerable. Best of all, it’s a one off procedure. However, it is recommended to repeat the treatment every year to maintain the skin lifting and tightening as normal aging will still happen. This is an exciting treatment to offer people who want to lift and tighten their skin but don’t want to have a facelift. It is never going to replace surgery, but it’s a very good option with excellent results!
Before
After 19 Days
Ultherapy now available in the South Island FDA APPROVED
For Non-invasive
lifting and tightening of the face
03 379 5782
BOtulinum TOXin Dermal Fillers The Liquid Face Lift IPL - Facial Rejuvenation Micro - Hydrabrasion Skin Stamping Ulthera Face Tightening The Vampire Facial Scarless Mole Removal Lip Enhancing
027 531 5782
SALON@ZBD.CO.NZ
237D KILMORE STREET C H R I S T C H U R C H , 8 0 11 AT T H E C O R N E R O F K I L M O R E & BARBADOS STREETS
All injectables performed by Doctor Brigid Lee
80 Wairakei Road Fendalton www.skinrejuvenationclinic.co.nz
Tel: 03 351 3241 Metropol June 16, 2016 21
a
Committed Team It takes a team approach to provide excellence in patient care. Each step in the process is as important as the next, from the very first phone call and consultation, down to the end result of a confident smile.
“W
e look to offer the best care for our patients,” says Ronald Sluiter of OrthodontiX. “If you want quality orthodontics, you need to have qualified staff.” ‘Orthodontic auxiliaries’ is the official name for those who work alongside orthodontists, Ronald, and Sophie Gray. It is the aim of the practice to only work with certified auxiliaries, simply because it ensures the best care for patients. Shinae and Leigh are both qualified auxiliaries, with Rachael and Elina currently completing their training. Their role is as varied as the patients they treat - they assist in implementing orthodontic treatment through procedures such as taking impressions, inserting and
Rachael Wallace, Leigh Blackadder, Shinae Blackadder, Elina Beveridge
removing orthodontic appliances, and providing oral health education and advice relating to orthodontics. OrthodontiX also employs its own dental technician, Birgit, who makes appliances as required for individual treatment plans, as well as purchasing the myriad of products required. For the close knit team, it all comes down to creating an atmosphere of trust, ensuring parents feel comfortable entrusting the team with the care of their children, and a positive outcome for all. Give Karen or Mel a call on 0800 678 463 to make an appointment for your free first consultation, with clinics in Cashmere, Merivale and Ashburton.
FOR THE CLOSE KNIT TEAM, IT ALL COMES DOWN TO CREATING AN ATMOSPHERE OF TRUST.
FLEXIBLE Purchase your denture cleaning and care products directly from our website www.denturesplus co.nz
DENTURES PLUS 2014 LTD
22 June 16, 2016 Metropol
Goodbye To unruly hair
Fabulous hair is what Corkin + Friends does best. New in the salon is a Kerasilk Keratin Treatment Service, the latest in products from Goldwell.
THE TREATMENT IS UNDERPINNED BY HIGHPERFORMING KERASHAPE TECHNOLOGY.
W
ith damp winter weather conditions creating havoc with unruly or frizzy hair, the in-salon treatment offers long-lasting smoothing and conditioning of hair for 3-5 months (when used in combination with the Control Keratin Treatment products). “It basically relaxes your hair. It simplifies daily styling for those with more unruly hair,” Stewart Corkin says. “Our stylists have all recently completed in-house training with Goldwell.” The treatment is underpinned by high-performing KeraShape Technology, which actively interacts with the hair structure, penetrating it to create new keratin
bonds and re-shape the hair structure. For clients this is as simple as relaxing while the treatment solution is applied and left to process with a blow dry until hair is completely dry. Flat irons are then used to straighten hair before the solution is washed out. Stewart recommends use for those with short to shoulder length hair, and to wait a couple of weeks after the treatment before your next technical service. For more information and to book your next appointment, call the friendly team at Corkin + Friends on 371 9297, or visit www.corkinandfriends.co.nz and on Facebook.
Metropol June 16, 2016 23
‘Winona Australia’ Best Seller Harper Dress in ladylike lace $289 A-line cut scalloped sleeves and hem line Available at online clothing store
Mary and Lou
Ph: 022 697 7623 www.maryandlou.com
APRIL AND MAY MONTH SPECIAL
Park Avenue Fashions
Hats, fascinators, shoes, jewellery, clothing. Open 6 days 363 Lincoln Rd, Addington Christchurch P. 03 374 5858
www.parkavenue.co.nz
Clothing, Costumes & More Smart Stuff for Smart Kids Gorgeous Princess dresses & other costumes, from just $35. Available at Smarty Pants 55 Nottingham Ave, Halswell Ph 0800 895 190 www.smartypants.kiwi
24 June 16, 2016 Metropol
Exfoliate by Miss Bliss Available in Magical Mocha, Chai and Vanilla flavours, each blissful exfoliating scrub is locally made from 100% natural, fair-trade goodness. Metropol readers receive 10% OFF using code BLISS10 (T&Cs apply).
Miss Bliss Nails & Beauty Ltd Ph. 03 981 1136 / 0275 765 761 www.missbliss.co.nz
Rebook your next appointment with the any of the wonderful team at cheeky Browns hairdressing and go into the draw for a pamper pack full of goodies! Drawn 31st May 2016
Cheeky Browns Hairdressing
phone: 332 2205 236a Centaurus Road, Christchurch
Panache ‘Anya Stripe’ Bandeau Tankini Sizes 10-16 DD-G
The Fitting Room 207 Fendalton Rd
Phone: 03 351 9244 www.thefittingroom.co.nz
SOCIAL
SCENE
Philanthropy at its finest On Saturday 7 May, the Christchurch Transitional Cathedral came alive with the M Factor Fashion Show for Ronald McDonald House. The 2016 family fashion fundraiser showcased fashion highlights for women, men and children with celebrity models, dancers and singers. An exciting auction raised proceeds for Ronald McDonald House.
Claire Cooper (Director of Fundraising), Maree Harris (Organiser)
Declan Tobin & Kate Pierson
Mark & Jodie O’Loughlin
Robyn Medlicott (Ronald McDonald House Event Manager), Holly Sheehan (Ronald McDonald House Charity Fundraising Officer)
Mike & Rachel Pero
Kate Brown, Jo Holden & Chad Steetskamp
Anna Sloss, Judy Ensor
Anna Viniegra, Katie Lewis
Ronald McDonald, Angela Gilmour
Photos by Jane Wyles Photography - for copies email: janewyles@paradise.net.nz
GET THE RESULTS YOU HAVE ALWAYS WANTED WITH OUR CUSTOMISED PERSONAL TRAINING PLANS www.bodycore.co.nz Tr a i n i n g + S u p p l e m e n t s 45b Carlyle St, Sydenham Phone 374 6947
www.bodycore.co.nz
Hairdressers
204 Papanui Rd, Merivale
P.355 4734
www.kudosmerivale.co.nz Metropol June 16, 2016 25
a
Celebrant for Occasions
all
One of the most important decisions you will make when planning your wedding is choosing your celebrant. LAUREN HAS BEEN A PART OF OVER 70 WEDDINGS.
26 June 16, 2016 Metropol
I
t’s an area that is frequently overlooked, but couples are often surprised by how significant the celebrant is to their big day, says Lauren Kilkelly, who trained to become a registered celebrant in 2012. “It’s a short part of your day, but a very important part.” She says the most important responsibility of a celebrant is to help create a ceremony that is unique and sincere, reflecting the client’s personalities, tastes and wishes. “It’s something that I had always wanted to do. I love seeing people happy and I enjoy helping couples achieve their dreams.” While weddings are the most common occasion Lauren provides her services for, she also has experience with naming ceremonies and funerals. “I am available for any occasion, and the ceremony is always crafted with your input and approval. It’s all about you.” Based in Christchurch, Lauren will also travel anywhere in the country. She has been a part of over 70 weddings, and takes the time to get to know the couple before helping to create their ceremony.
Word of mouth references from many happy clients have kept her busy. “I’m just me – I don’t pretend to be anyone I’m not. I’m natural and relaxed, and find that a little bit of humour goes a long way.” Lauren also provides her own high quality sound system for the ceremony. Phone 021 208 1479.
These
Boots are made for Walking By Kate Pierson
Boots – they’re like your best friends in winter time. And, when a sensible investment is made, your trusty boots can always be relied upon to bring sexy back time and time again. THE KEY TO A GREAT BOOT BUY COMES DOWN TO A GREAT FIT.
F
or boots in winter 2016, black is the new black (isn’t it always?), but we’ve also got quite the affinity for rust. Smart, suave and a bit outside the traditional square, you can put your trust in the colour rust knowing that it is no shrinking violet. It will stand its ground for seasons to come and will help an otherwise conservative look really pop. The key to a great boot buy comes down to a great fit – sounds simple, but sometimes it’s easier said than done. While e-commerce dangles the carrot time and time again tempting us with sale items and free shipping and ‘the next best thing’, the smartest option is to go into a bricks and mortar shopping environment and try before you buy. The look of a boot doesn’t always give rise to the feel and it’s better to invest wisely. Even if the upfront cost is a little bit more, it beats the alternative which is ending up with a closet full of boot blunders.
Kathryn Wilson ‘Katie’
Making your nails look fabulous!
Miss Wilson ‘Norrie’
_ Articial Nails _ Shellac Nails _Manicure _ Deluxe Spa Pedicure P. 03 366 9860 555 Colombo St. Shop 19, South City Centre wondernailsnz@gmail.com
Find us on facebook
Metropol June 16, 2016 27
Gift of Theatre the
At its heart, good community theatre has a generosity of spirit and sincerity that knows no bounds, particularly when it engages children.
Adapted & directed by Martin Howells
I
magine Charitable Trust in Christchurch produces community theatre in its most authentic form, nurturing and growing the Imagine Youth Theatre, which in turn empowers children and young people as both actors and audiences. Trust Directors, Helen Moran and Martin Howells, have inspired a much needed renaissance of traditional tales. From Hansel and Gretel and Sleeping Beauty through to The Pied Piper and Snow White and the Seven Dwarfs, they, and their talented performers, have excited the imagination of devoted actors and audiences. From 12-23 July 2016, the beloved tale of PINOCCHIO will come to life as professional actors together with the young people of IMAGINE Youth Theatre deliver a skilled and adventurous performance adapted and directed by Martin. “Our trust provides work for New Zealand artists ranging from actors through to set designers. It is fresh and relevant work that people can relate to and presents opportunities for young actors to be mentored and developed,” Helen says. “Each play that we do is a joyous thing in itself and I think – in this digital age – there is a realisation among people that we are in danger of losing some of the old archetypal stories that have a moral intactness about their world view. PINOCCHIO is the perfect example of a play with a strong moral compass that is as relevant now as it ever was.” Promising the same delightful characters
CAPTURING CREATIVE & NATURAL IMAGES
family portraits weddings conferences events homes & gardens
Jane Wyles Photography 28 June 16, 2016 Metropol
www.janewyles.co.nz www.janewyles.co.nz 027 245 245 8193 027 janewyles@paradise.net.nz janewyles@paradise.net.nz
and beautiful virtues extolled by the original tale, Martin says he loves the opportunity to work with young people and watch their talent evolve. “We choose stories that are right for young people, and we don’t dumb it down. Our productions are multi-layered and we like to think of them as storybooks put on their feet. “We know every child or young person will experience our theatre and assimilate what they can. Young children may not understand every nuance, but keeping the dialogue ambitious is an important element in our productions. Lovely language feeds both the audience and the actors.” The visual richness of IMAGINE Youth Theatre productions is powerful in itself. PINOCCHIO will be full of colour, dance, movement and song. Those who don’t follow all the language will have their other senses engaged and captivated. “You don’t want young people to be inhibited going to theatre. If they are brought up going to theatre with atmosphere, they’ll be theatre-goers for life,” Martin explains. Helen adds, “Theatre is celebration. Kidsfest is celebrating 25 years of entertaining kids in Christchurch. PINOCCHIO is a tale celebrating children – celebrating their joy, their energy and growing up! A tale like this is readily celebrated, particularly at this time of year with KidsFest.” For more information about the inspirational work of the trust and theatre go to www.imaginetheatre.co.nz or visit www.facebook.com/ImagineYouthTheatre/
SPORTS FUN ACTIVITIES WHERE TO GO WHAT TO DO HIRE
The History of
By Kate Pierson
Whatever you call it – locks, tendrils, a mane, ‘the untameable beast’, or ‘your pride and joy,’ hair is a hot topic in perpetuity.
W
ith the power to transform, send loyalists to trends into a frenzy, and become the bane of our existence when it’s misbehaving, hair is the centre of attention on a daily basis across the globe and it’s the highlight (pun intended!) of Christchurch Art Gallery’s upcoming exhibition. A ‘playful take on everything from sideburns to split ends’, Bad Hair Day is a tongue and cheek exploration of the evolution of hair in an eccentric compilation traversing time and trend.
Gallery Director, Jenny Harper, says subversive humour plays an important part in many of the works. “With a pedigree running from William Hogarth to Leo Bensemann, Ronnie van Hout, Yvonne Todd and Steve Carr, Bad Hair Day weaves an unpredictable path through a variety of works and media, from historical painting to contemporary photography and video. “This is an exhibition guaranteed to both intrigue and entertain, regardless of your hairline,” she says. Running from 4 June 2016 to 28 May 2017 with free entry, ‘comb’ on over!
Metropol June 16, 2016 29
MAKE A
Splash ON HOLIDAY
Learning to swim, or building on skills already learned during the school holidays is the perfect way to burn off extra energy especially when colder weather limits other activities.
A
t Canterbury Swim School, classes during the holidays are 30 minutes for beginners, 45 minutes for developing swimmers, and 60 minutes for more proficient swimmers. Classes run for five consecutive days during 11-15 July or 18-21 July and cost between $70-$90 for the week. Canterbury Swim School is a Gold Status swim school – one of a few in New Zealand. To achieve this, the Swim School had to meet high criteria, which included the quality of its staff, programme, management, and the facility itself. “We are really proud of the skill and experience of our staff,” Director Jenny Jones says. “We have a great bunch of people and a good mix of ages and genders so there is an instructor suitable for every child’s learning needs and proficiency.”
30 June 16, 2016 Metropol
Fellow Director, Huia Mikara, agrees and says, “Swimming also benefits many other sports such as rugby, netball and cycling as it builds an excellent aerobic base.” Places on the holiday programme fill up fast so it’s best to contact the Swim School as soon as possible to reserve your space. For those looking for ongoing tutoring there are still some spaces available for the term three programme. The Swim School also has a great range of Speedo and Zoggs chlorine-resistant swimwear for sale - it’s one of the few places you can purchase good swimwear all year round. Canterbury Swim School offers plenty of off-street parking at 25 Charente Way, Yaldhurst. You can also contact the Swim School on 03 260 2220 or via email at info@canterburyswimschool.co.nz
SOCIAL
SCENE
Launching into action
On Saturday 30 April, Sporting Edge launched itself into action on the recreational scene. The brand new sporting goods store, which stands for training hard, pushing the limits and getting the edge, celebrated with friends, family and members of the community.
Photography by Metropol
HOCKEY
SOFTBALL
CRICKET
EQUIPMENT, COACHING & RECOVERY SPECIALISTS Unit 9 / 501 Wairekei Road, Christchurch. Phone 595 2324 / sportingedge501
www.sportingedge.co.nz
@ sportingedgech
sales@sportingedge.co.nz
Eat in genuine Italian family style with genuine Italian food made by our genuine Italian owner Try the exciting new additions to our menu including Schiacciata (skiah-CHA-tah) – a delicious Italian pizza alternative. (A hand stretched Tuscan flatbread loaded with toppings & packed with taste)
You can dine either from our a-la-carte menu or the Italian Family way with shared Platters and Serves down the middle of the table
Now BYO 5
(Wine Only)
Metropol June 16, 2016 31
RECIPES FOOD WINE BARS & CAFÉS RESTAURANTS
Bisque Serves 4 (makes 1 L)
HEIRLOOM tomato bisque By Natasha MacAller, the author of ‘Vanilla Table’
Traditional bisque adds shellfish and a roux. This version is vegetarian and gluten-free as it is thickened with vanillacaramelized onions rather than a flour-based roux.
Fresh heirloom tomatoes – 12 medium (1kg) 2 tsp brown sugar 3 Tbsp unsalted butter 1 vanilla pod, split and scraped 1 brown onion, chopped and peeled 2 garlic cloves, chopped and peeled 1 bruised bay leaf 350ml vegetable stock 1 Tbsp fresh cracked pepper 3 Tbsp of lemon juice Sea salt flakes ½ cup cream/crème fraîche/ Greek yogurt
Preheat oven to 375°F/190°C. Line a baking tray with lightly greased foil, then place halved tomatoes cut-side up on tray. Sprinkle with sugar and salt and roast for 40 minutes, until bubbly and lightly browned on top. Melt the butter in a 1½ - 2L soup pot with vanilla seeds and pod. Add onion and cook until translucent. Add garlic, bay leaf and stock. Add roasted tomatoes (or canned) and simmer, stirring occasionally for 20 minutes (30 for canned). Add pepper and season to taste with lemon juice and salt. Simmer an additional 5 minutes then remove vanilla pod and discard. Puree liquid with a stick-blender or food mill until smooth. Gently whisk in cream, yogurt or crème fraiche.
Green pea pesto 1 cup peas, fresh or frozen 1 garlic clove, chopped 5 Tbsp extra virgin olive oil 2 tsp basil leaves, chopped 2 tsp lemon juice 2 Tbsp parmesan cheese Sea salt and cracked pepper ¼ cup crème fraiche to serve if desired
Simmer peas in salted water for 2 minutes. Drain well then pour into a food processor bowl with the S blade. Add garlic, oil, basil and lemon juice. Whizz to a fine puree then add parmesan with salt and pepper to taste. Set aside or chill until ready to serve.
To serve Top the bisque with green pea pesto and crème fraiche (if desired) and serve immediately with warm buttered toast. May be refrigerated and reheated next day, or you can serve the bisque cold.
www.duxdine.co.nz 32 June 16, 2016 Metropol
CREAMY BUTTERSCOTCH PUDDING
6 servings (gluten free) 2 full cups of whipping cream 6 Tbsp of unsalted butter, softened 3½ Tbsp of corn starch/cornflour (gluten free), sifted ¼ tsp fine sea salt 2 full cups of milk 3 egg yolks, lightly beaten 1 Tbsp pure vanilla extract 1 tsp dark rum (optional) 1½ tsp apple cider vinegar
By Natasha MacAller, the author of ‘Vanilla Table’ In a small saucepan, heat 1¼ cups of cream until warm. Remove from heat and set aside. Combine butter and brown sugar in a medium stainless steel pot over low heat. Simmer 2 minutes, stirring with a spatula until bubbly. Add warmed cream and stir until smooth. Combine cornstarch and salt in a small bowl. Slowly whisk in ¼ of the cold milk until cornstarch dissolves. Add this mixture to pot with remaining milk. Bring to a simmer over medium heat, stirring constantly to prevent burning. Stir about 2 minutes, until you see steam rise from
TO SERVE
{
the surface and the pudding thickens. Slowly stream in egg yolks, whisking constantly. Switch to spatula and continue to gently stir until bubbles form on top of pudding. Remove from heat and stir in 2½ tsp vanilla, rum (if using) and the vinegar. Quickly strain into a jug to make pouring easier and then immediately pour into 6 individual serving dishes or glasses. Tightly cover each one with a piece of plastic wrap to keep a skin from forming. Chill 3 hours until softly set. Can be a made a day in advance.
Whip remaining cream with the ½ tsp vanilla until soft peaks form. Place a dollop of the whipped cream on top of each pudding. Garnish with a toffee shard.
10
Z INE . N YS NL .CO AWA R O R S AKE DE T OR N D E ON T R I A OUN C O % DISC
DINE IN OR ORDER TAKEAWAYS AT ANY OF OUR FIVE CORIANDER’S LOCATIONS AND GO IN THE DRAW TO WIN A LUXURY TRIP FOR TWO TO INDIA! STAYING FOUR NIGHTS AT THE RAMBAGH PALACE IN JAIPUR. LEARN MORE AT CORIANDERS.CO.NZ/ADVENTURE
BOOK A TABLE OR ORDER TAKEAWAYS – PHONE 0508 111 001 Metropol June 16, 2016 33
a
culinary Cosy Oasis
A relaxing breakfast in the afternoon sun and beside the sea is an everyday experience at the Beach Cafe. YOU CAN ALWAYS FIND A COSY, SUNNY SPOT.
T
he small but exciting menu is big on quality and flavour and breakfast at the Beach Cafe never ends with menu orders taken up to 3pm. The Eggs Benedict - not as you’ve known it before sits on a crispy, textured homemade hash brown. Top that with the serene location, and it’s worth the visit. Cabinet food is all made in-house and is as fresh as the sea air itself. Sweet offerings have that homemade advantage, including the moist raspberry-infused chocolate brownies. The chef always creates a blackboard special of the day, and a food connoisseur’s soup such as decadent broccoli and parmesan cheese. Supreme brand coffee beans are used and effortlessly live up to the namesake. “We are fanatical about our coffee,” Manager Debby Faith says. “Our
mango, pineapple and coconut smoothies are also a favourite.” The healthy, smog-free atmosphere is protected by a non-smoking policy in the courtyard. You can always find a cosy, sunny spot on cushion-covered couches, inside or out. The décor is enhanced by seashoreinspired paintings. The whole family is catered for and children also have their own playground and yummy menu, including Supreme fluffies – foamy, pint-sized hot chocolates. There are also smaller portions for some regular dishes. Well-mannered pooches are also very welcome in the expansive courtyard and rewarded with free treats. The Beach Cafe is a great excuse to stop after a beach walk and is open every day from 9am to 4pm. Phone 382 8599.
The
Titanic
Modern Thai, authentic flavors, cafe by day dining in the evening. locally roasted coffee beans
1st Class Dinner 30th July 2016
A absolute night to remember, sip on the same champagne the first class diners sipped. Eat from the same menu, a degustation not to be missed. Tickets are limited.
24 New Regent Street | Christchurch | Ph: 03-377 4627 www.thenook.nz | 10am til late - 7 days
Merivale Mall, Aikmans Road. Call JDV to book your table www.jdv.co.nz
34 June 16, 2016 Metropol
a
Delicious Seaside rendezvous Salt on the Pier will remain open during the earthquake repairs to the pier and library.
Situated in the seaside suburb of New Brighton, Salt on the Pier offers a unique waterfront dining experience.
O
wner Shri Alla took over the café, bar and restaurant in November 2015. Upstairs, the restaurant is a popular venue for a variety of functions and events, from birthdays to weddings. The talented team of chefs has introduced a sumptuous new winter menu. Amongst the most popular entrees is the Mushroom Arancini, consisting of crumbed mushroom and mozzarella filled risotto balls, and the Pan-fried Scallops with
cauliflower puree and streaky bacon. Hearty and filling main dish, Chicken Roulade, is also on the new menu – stuffed with mushroom, spinach, brie and Mediterranean veges, and served with mashed potato and bell pepper sauce. All tastes and preferences are catered for with the extensive selection providing venison, lamb, beef and pork options, as well as catch of the day and other seafood dishes. Downstairs, the café has a range of
continental Kiwi-style options, such as paninis and croissants, as well as the best Hummingbird coffee. Specials are available throughout the week, including $10 for a dessert and coffee on Tuesdays, happy hour on Thursdays and a steak meal for $17. Friday offers another happy hour, and on Sunday evenings, children under 12 eat for free. “Salt on the Pier is a real destination for tourists and a favourite with locals,” Shri says. “The view is spectacular, the food is amazing and the service is friendly.” Salt on the Pier will remain open during the earthquake repairs to the pier and library. Phone 388 4493 for the restaurant.
Modern Asian Eatery
Open 7 Days till Late
12 Hereford Street (Main Entrance on Rolleston Avenue) Phone: 423 1212 | Email: info@duochch.co.nz | Website: www.duochch.co.nz DINE LIKE ROYALTY AT THE
Historic Oaks Homestead Functions and events Accommodation Dining
Lunch: Wed-Sun 12pm-3pm Dinner: Wed-Sun from 6pm (Bookings Essential)
CNR Main West Coast Rd & Clintons Rd, Darfield, Ph: 03 318 7686
www.theoaksofdarfield.co.nz
Breakfast, lunch or dinner by the seaside with incredible views Amazing menu Fresh daily Tuesday night Dessert & Coffee Special
Restaurant OPEN Tues - Thurs from 4pm Friday, Sat & Sun from 11am check our website for details
Restaurant
Café
Bar
Functions
Weddings
By the Pier, New Brighton P. (03) 388 4483 or (03) 388 4493 www.saltonthepier.co.nz Metropol June 16, 2016 35
Divine cakes and desserts is the divine answer for a cake at your next special occasion. No baking required – just order and pick up. Whether it be a wedding cake, gateau’s, cheesecake, cakes for any occasion and more.
Divine Cakes & Desserts Blenheim Rd l The Palms l Northlands l Westfield www.divine.co.nz
Somewhere over the rainbow is the Sweet Revenge cake artist dreaming up a masterpiece to be devoured. Any celebration needs cake and we have a cake solution for all occasions! Our cakes are a feast for your eyes and an experience your taste-buds will thank you for. Don’t delay...call today!
The harvest is complete so we’re celebrating! A family business with menus tailored to each individual client, G&T Catering and Events can look after your next function.
G&T Catering and Events
info@gtcateringandevents.com P. 022 425 8628 www.gtcateringandevents.com
Imagine a delicious Gourmet Bagel toasted & topped with our delicious handmade Schmears, preserves or spreads unique to Stolen Bagel Accompanied by a Wakey wakey or Jungle boy smoothie
Stolen Bagel
263 Lincoln Road Ph 335 0172
36 June 16, 2016 Metropol
Sweet Revenge
Ph:03 3528815 www.facebook.com/sweetrevengechch www.sweetrevenge.co.nz
Enjoy a delicious bottle of Wine, available selected Fine Wine Stores and Online at www.ataahuawines.co.nz You can follow the winemaking progess on Facebook.
Fresh to Wigram – fresh baked – fresh served for either take away or dine in. Atomic Coffee Home made Pies Excellent Service
Coffee Cube
We tick all the right boxes 5 Avenger Crescent, Wigram Ph 021 028 48466 text orders welcome!
$45 Winter Special Tapas + Main (Fish/Lamb/Chicken) Min 2pp - Available 7 days (not in conjunction with discount cards)
Curators House Restaurant
Botanic Gardens. 7 Rolleston Ave Phone (03) 379 2252 www.curatorshouse.co.nz
Main Divide Meats Delicious South Island sourced Wild Venison used by NZ's top chefs and now available for you to experience this quality in the comfort of your own home with the ease of home delivery. Wholesale available. To order, phone (03) 348 2573 or email: admin@maindividemeats.co.nz www.maindividemeats.co.nz
You’ll find the best Donburi, Udon and Sashimi in Christchurch right here at Mr. Sushi’s Donburi Bar.
Donburi by Mr Sushi NEGOCIANTS FINE WINE TOUR 2016
next to our shop at THE COLOMBO
Ph. 3791899
www.mrsushi.co.nz
Established in 1985, Negociants New Zealand is a distributor of premium wines from around the world. We are very pleased to present at the 2016 Negociants Fine Wine Tour, a selection of highly regarded, award winning wines from New Zealand and Australia. The event also introduces some of the personalities that craft and stand behind these distinctive and fabulous wines. There will be at least 25 wineries at this event with over 100 wines available to sample.
Decant is a wine shop - the largest range of European wine in the South Is. Decant is a licensed café - really good food, superb coffee. Decant is a deli - a great selection of French cheeses. Decant is… - visit our website www.decantwine.co.nz
Hellers Sensational New Salami Choices. Packed full of flavour these new varieties are sure to be a winner with family & friends. The range includes new convenient sized 100g varieties Pepperoni, Italian, Dutch Lean, Danish and Pizza Salami.
www.hellers.co.nz
CHRISTCHURCH THURSDAY 23RD JUNE 2016 @ THE GEORGE HOTEL, 50 PARK TCE, 6-8PM Tickets can be purchased online www.negociantsfinewinetour.com
Una Bakery Fresh Handcrafted Convenient Underground coffee Friendly, helpful staff
73 Centaurus Rd, Huntsbury Ph: 337 8214. E: brian@unabakery.co.nz
Winter is here, be adventurous and experiment with gorgeous cooking essentials available from our Gourmet Essentials range, and match with a boutique Waipara Valley wine, perfection! Pukeko Junction Regional Wine Centre & Gallery 458 Ashworths Road SH 1, Leithfield, North Canterbury P. (03) 314 8867 E. info@pukekojunction.com
“Hand crafted with love” Our pies are full of tender, slow cooked beef, rich, flavoursome gravy, encased in soft flaky pastry.
HALSWELL BAKERY & CAFÉ 346 Halswell Rd Open 7 days Ph. 322-4600 www.halswellbakery.co.nz
Metropol June 16, 2016 37
This is how we “roll” this winter ... fabulous soup & the best cheese rolls. Warm, delicious & fabulous ... just like The Store!
The Store@Tai Tapu
687 Christchurch Akaroa Road, Tai Tapu Ph. 329 6753 E. thestore@taitapu.co.nz www.thestoretaitapu.co.nz
Spoil yourself with our own special blend “New City” Coffee, house roasted to ensure a fresh, delicious cup. Delicious English and European Cuisine with healthy options for Brunch, Lunch, Breakfast, Afternoon Tea. Open Mon-Fri 7.00am-5.00pm Sat- Sun & public holidays 8am-5pm
Cafe Metro
Cranford Street Merivale Ph. 356 1835
At the Waiwera Organic Distillery, the philosophy we use to craft our unique spirits is simple. We take our time and use only the best quality, natural ingredients. Each batch represents the finest in quality.
Ferrymead
Salami
4 different flavours - $20 each. Find us at Riccarton Farmer’s Market on Saturday.
Cashmere Cuisine
Ph.(03) 03 3326071 - 18 Colombo Street
Available at most top quality liquor outlets.
www.blackboardwines.co.nz
Liven up your home or office with a bright
Liven your home a bright boldup vivacious artworkor byoffice Delwynwith Lanauze. Now available forby viewing at Lanauze. bold vivacious artwork Delwyn MRS DENTON’S Now available for viewing at Fine.DENTON’S Food. Fast MRS Takeaway Cafe, Delicatessen
Fine. Food. Fast 168a Kendal Ave, Burnside Hours: Mon-Fri 7am-3pm Sat 8.30am-3pm Takeaway Cafe, Delicatessen Ph 03 Kendal 357 4516 Ave, 027 469 0206 168a Burnside
Hours: Mon-Fri 7am-3pm Sat 8.30am-3pm Ph 03 357 4516 027 469 0206
38 June 16, 2016 Metropol
My Home Chef Catering
Book your Mid-Winter Christmas Dinner at your home or any location of your choice. Designed for your budget and taste. ‘In your home’ chef service available Ph. 3596444 Mobile 0277726022 Rita@myhomechef.co.nz
Our Winter Collection of macarons has arrived in-store. Salted Caramel Espresso, Coconut Chai, Sticky Date Pudding...wintery & luxe!
J’AIME LES MACARONS Est 2008
The Colombo, 363 Colombo Street Ph 366 9108 www.jaimelesmacarons.co.nz
Beautiful people having a beautiful time at
Social Lounging at its finest
Join us for Functions / Family Events Corporate Hosting & Events Meetings & Product Launches or Presentations
Metropol’s sharing the musical vibes – they’re yours for the taking. Christchurch’s boldest and brightest, right here, every month.
16 June
O.G.B Bar: Vintage Blue, 6pm
17 June
Dux Central: DJ Nacoa, 10.30pm Little Neighbourhood: Corner Sounds, 8pm Blue Smoke: The Acoustic Soul Music of Paul Ubana Jones, 8pm The Twisted Hop: Devilish Mary and the Holy Rollers, 7.30pm
18 june
Dux Central: El Guitarro, 3pm Dux Central: Wilton, 10.30pm Little Neighbourhood: Dsendentz, 10pm Wunderbar: Alliance Française, 7pm O.G.B Bar: The Lost Circus, 6pm
357 Colombo St, Sydenham P. 03 366 3338 www.ddsl.co.nz
19 june
Dux Central: Sunday Jazz Sessions, 2pm Blue Smoke: Lindon Puffin at the Sunday Sit Down Get Down, 4pm
23 june
O.G.B Bar: Vintage Blue, 6pm
24 june
Dux Central: Mike T, 10.30pm Trevinos Bar & Restaurant: X Files, 9pm
25 june
Dux Central: Emerson, 10.30pm Little Neighbourhood: Fat Stallion, 10pm Mashina Lounge: DJ Maestro B, 8pm O.G.B Bar: The Lost Circus, 6pm
26 june
Dux Central: Sunday Jazz Sessions, 2pm
30 june
O.G.B Bar: Vintage Blue, 6pm
2 july
Wunderbar: Rave Party, 8pm O.G.B Bar: The Lost Circus, 6pm
3 july
Preserved Eatery: The Nukes, 3pm
7 july
Mish Mash: Salsa Nights, 8.30pm O.G.B Bar: Vintage Blue, 6pm
8 july
Darkroom: Ha the Unclear’s Wee Winter Tour, 9pm
9 july
Little Neighbourhood: Sanstribe, 10pm O.G.B Bar: The Lost Circus, 6pm
Metropol June 16, 2016 39
A slice of
Culinary
paradise
LITTLE MERCHANTS
‘Casual, relaxed and chilled’ is the motto of new inner-city cafe Coco Espresso.
Specialty coffee
18 Bernard St, Addington Phone 03-338 5700 www.facebook.com/Littlemerchants
A fabulous café in Christchurch's most famous secret garden...
Next �me you visit Hagley Park, you are welcome to enjoy our delicious food and an amazing range of drinks at the Club House Café. • The Café with the biggest back yard in Christchurch - North Hagley park, between Hagley Golf Club and Victoria Lake. • Func�on hire, weddings and catering. • Walking the dog? - pooch is welcome to join you at Club House Café.
North Hagley Park
Between Hagley Golf Club & Victoria Lake
Phone 03 365 3010
����n���� ����ono�������� For dine-in or takeaway lunches
Nick Lange
O
pen early for a hot coffee on a BOASTING cold morning, the light, bright CONTEMPORARY café has a fresh Vivace bean FLAIR, COCO ESPRESSO IS aroma and laid-back soundtracks. In a joint venture with his father, Nick THE PERFECT SHOWCASE. Lange opened his own cafe in February (both are self-confessed café hoppers!) With Coco Espresso housed inside the Designmade furniture showroom building, the talented barista was top choice to front the new café. Boasting contemporary flair, Coco Espresso is the perfect showcase even the bathrooms are innovatively decorated - “the best café bathrooms in town,” Nick says. With fellow barista, Georgie Bragg, the café creates a fun workspace – and 10 out of 10 coffee is the aim. The team knows its regulars by name and coffee preference. Dogs are also welcome in the courtyard, getting treats and attention.
HOME OF QUITE, PROBABLY CHRISTCHURCH S BEST EGGS BENEDICT (LONELY PLANET) Dose Cafe is a friendly, vibrant breakfast, brunch & lunch cafe
TUAM ST We are fully Licensed Restaurant Wide range od Menu Selec�on with reasonable prices BYO Restaurant Weekly Chef’s Special dish from our menu We deliver
chuch hospital Close to Christ BREAKFAST, LUNCH, AND COFFEE 77 TUAM STREET PH 03 943 2112 OPEN MON - FRI 7.30AM-4PM SAT 8.30AM-3PM
“After listening to what customers want, our food is simple and affordable. You should be able to get a coffee and something to eat with a $10 note,” Nick says. The caterers deliver fresh fare such as spiced pumpkin soup - $5 for a takeaway cup. Ham and cheese croissants and sandwiches such as chicken, cranberry, brie and lettuce are $5. Freshly made toasties are popular for lunch on the run, as are bite-sized sweet treats for $1.50. Coco Espresso has a large, comfortable booth, window seating, and couches in the courtyard. There’s a fantastic selection of the latest magazines and newspaper copies - and even a coat rack. Visit Coco Espresso, with off-street parking, in the new Amuri Business Park, 400 Barbadoes Street (corner of Bealey Avenue). Open 7am to 4pm, Monday to Friday.
Connoisseurs of Vivace coffee and delicious food Love Coco!
PH :03 5950442, 300 LINCOLN ROAD, SHOP NO;9, ADDINGTON MALL
www.pepperbridge.co.nz
40 June 16, 2016 Metropol
400 Barbadoes St, Montreux Building Ph.020 4106 8403
culinary a
Institution
Yamagen has been serving authentic Japanese cuisine using only the freshest local produce combined with a unique blend of flavours and techniques for over 20 years.
WITH THE SAME TALENTED TEAM THE RESTAURANT MAINTAINS THE SAME STANDARD OF HIGH QUALITY JAPANESE FARE.
T
he restaurant continues to live up to its excellent reputation at its Victoria Street location, where owner Masatoshi Otani reopened the business in 2014 following the closure of the Crowne Plaza Hotel. “After the earthquakes, many of our loyal customers missed Yamagen so much that they asked us to reopen,” he says. With the same talented team who have been part of the Yamagen family for many years, the restaurant maintains the same standard of high quality Japanese fare, from its speciality Teppanyaki, to its most popular dish, the sushi and
sashimi platter. Seating up to 80 people, the extensive menu also includes tempura, agemono dishes, bento, soups, salads, grilled dishes, crayfish, sukiyaki, and noodles. Meal sizes are generous and dessert is also available - from the Yamagen Ice Cream Sundae with green tea, black sesame and rice cake ice cream, to the deepfried tempura ice cream and spiced berry compote served with tea or Hummingbird coffee. Situated opposite the Casino on 53 Victoria Street, Yamagen is open for lunch, Monday to Friday from 11.30am, and dinner Monday to Sunday from 5.30pm until late. Call 365 7799 for reservations.
Simplydelicious...
Fendalton’s Favourite Café
MODERN JAPANESE DINING IN CHRISTCHURCH
For enjoyable experience, excellent fresh food, coffee and service
Gluten Free options abound Fresh Home-made baking Underground Coffee Fully Licensed RICCARTON 85 Riccarton Road 03-3416608 RICCARTON@TEPPANYAKI.CO.NZ FERRYMEAD 2 Waterman Place Ferrymead P. 348 5644 FERRYMEAD@TEPPANYAKI.CO.NZ
WWW.TEPPANYAKI.CO.NZ
Fendalton Village Mall Cnr Ilam & Clyde Rd Ph. 351 4414 Open 7 days Mon-Fri: 7:30-4:30pm Sat-Sun: 8:30-4:30pm
A name synonymous in Christchurch’s top dining circles. Traditional and Teppan-Yaki menus Three of the original Japanese chefs ex Crown Plaza Hotel Opposite the Casino
53 Victoria Street PH 365 7799 www.yamagen.co.nz Metropol June 16, 2016 41
Cashmere
ALFRESCO CUISINE WITH A GORGEOUS RIVER VIEW AT THE FOOT OF THE CASHMERE HILLS
A great place to soak up the sun over a long lunch or linger over dinner in our homely restaurant. Relaxed or casual with separate bar, restaurant and large outdoor area. Fully Licensed - A la Carte Open Monday - Thursday 11am to 12am, Friday & Saturday 11am - 1am and Sunday 11am to 10pm
www.thebrickworks.co.nz
Phone (03) 337 2227 42 June 16, 2016 Metropol
brick
the
69 Centaurus Road Cashmere
works LICENSED
Strowan
ROCKSALT CAFE
Cafe / Bar
Always fresh, always tasty... Whatever the occasion, your tastebuds are in for a treat! We pride ourselves on serving up mouthwatering meals throughout the day and into the evening. Come & enjoy this dining experience that every visit is a special occasion.
Happy Hour: Tues-Sat 4-6pm All Beer & House Wine $5 Available for functions Breakfast Lunch Dinner
FULL LICENSED 07rocksalt@gmail.com 7 Normans Rd Open 7 Days: Tue-Sat 8am-10pm Sun-Mon 8am-3pm Phone: (03) 355 5299
Middleton
Riccarton
CAFE KUDOS
TREVINOS RESTAURANT & BAR Nestled in the heart of Christchurch, filled with mountains of food and lakes of beverages, sits an astounding restaurant with irresistible and fine tasting food, accompanied by an unmatched atmosphere. Welcome to Trevinos.
YOUR PERFECT FUNCTION VENUE!
FOOD HOMEMADE ON THE PREMISES
Join us on Facebook Cnr Riccarton Rd & Monavale Ave www.trevinos.co.nz Open 7 Days, 9am-1am
Phone: 03 343 5378
Grab a confiden�al table and delicious food and do business. Breakfast, lunch, morning and a�ernoon teas. This Café is very spacious compared to most and has mul� areas indoors and out including a professional air condi�oned boardroom facility for hire. On and off premises catering - Fully Licensed, Wi fi and great parking Happy Hour on Friday from 4 to 6:30 for all beers and house wine for $6.oo and Free bar snack with purchase of $20 beers or wine.
Restaurant
&
Bar
Licensed
Mon - Thur 7am-4pm Fri 7am-6:30pm Saturday 8:30 to 2:30pm 235 Annex Road Middleton www.cafekudos.co.nz
Phone (03) 338 1801
LICENSED Metropol June 16, 2016 43
Mount Pleasant/Redcliffs
DINING AND TAKE AWAY AT CHILLI FLAKES INDIAN RESTAURANT... with real authentic full flavours. New menu with plenty of Vegetarian, Non Vegetarian Food, Dairy Free, Vegan Options, Gluten Free Curries, Gluten Free Naan available.
2 Soleares Ave Mount Pleasant Christchurch Phone: (03) 384 1309
Airport & Wigram
It's all about the food! Every day we grill and roast our meats, chop our salsas and fry up our tortilla chips to bring you the fresh avours of Mexico, Cali-style! Fully licensed, open 10am-9pm Monday to Sunday. Check out the menu and order online www.mexicalifresh.co.nz
Canterbury
THE EARLYBIRD CATCHES THE DINNER DEAL! Book the rst table of the night at participating Christchurch restaurants and you'll get 50% OFF the FOOD BILL for 2 to 4 DINERS! Choose from 33 fantastic Christchurch restaurants. Use promo code METROPOL to get $5 FREE CREDIT!*
Book now at www.firsttable.co.nz/chch Spitre Square, Christchurch Airport 5, 544 Memorial Ave 03 974 1084 www.mexicalifresh.co.nz 44 June 16, 2016 Metropol
Wigram Skies, 96 The Runway 03 974 9279
*Promo code can only be used on new sign ups. $5 free credit to be used towards booking fee. Booking fee is normally $10 per reservation. Credit must be used within 30 days of signing up.
www.firsttable.co.nz/chch
Kids Dine Free Mondays (conditions apply) W nter Xmas Funct ons from m d June
Waimairi/North Beach • Architectural Steel • Furniture - indoor/Outdoor • Signage • Feature Gates • Sculptures • Teppanyaki Tables,
BEACH CAFE Take your taste buds on a beachside stroll. Feel the sand between your toes and then just walk over the road to our beach café to taste our new summer menu, and supreme coffee. Boasting a great kids menu, play area and even your dog is welcome in the courtyard.
• Charcoal Grills & • Barbeques for chefs
Ph. 03 312 8038
Available for Private Functions.
Mob. 021 704 214
Beach Café 16a Beach Road, Waimairi Beach www.beachcafe.co.nz
email: flaxton.iron@xtra.co.nz www.flaxtoniron.co.nz
Hours: Open 7 Days: 9am - 4pm
Phone: 03 382 8599
FULLY LICENCED CAFÉ Metropol June 16, 2016 45
EXTERIORS INTERIORS BUILDING OUTDOORS KITCHENS & BATHROOMS
WOOL FOR
winter
By Majka Kaiser
Woollen textiles not only add a welcome layer of warmth in the home, but introduce an extra element of interest by using different textures that indulge the tactile senses.
W
Indie Home Collective
armth underfoot can be achieved with a luxuriously dense wool rug, which also serves to delineate zones and create a focal point within a space. Position a rug at the foot of the bed, in front of a couch, or underneath a dining table. Hand-knotted rugs are the holy grail of wool rugs as they are the most durable, surviving generations. They often have the most unique designs. The next best thing is the hand-tufted kind, which is half manmade, half machine made. The easiest way to tell the difference is by turning one over - if the pattern is visible on the reverse then it’s hand-knotted, if there’s a backing then it’s hand-tufted. Woollen throws, blankets, sheepskins and cushions are great to snuggle up to and instantly transform a barren couch into a much more inviting cosy oasis. Cushions are the ideal décor accessory enabling you to run wild and experiment with colour and pattern. For a more formal look, symmetry works best with positioning and matching colours and patterns. If you want a more eclectic look, choose cushions in different shapes and sizes, mixing square and rectangular ones, and throwing in a circular one for interest. Drapes are essential for reigning in the warmth during the colder months. Make sure the drapes extend above the window moldings and when they are wider than the frame, they not only retain the heat, but give the illusion of taller and more expansive windows while letting in more light. To give the appearance of taller ceilings, extend the length all the way down to the ground. Make sure that the fabrics you use are lined with a thermal backing and are fit snug against the wall to trap the air effectively. Another great way to add a touch of warmth to winter interiors is with home accessories. With the resurgence of handcrafted wares, there are many beautiful adornments for the home made from wool. Crotchet and woven works of art can be found at local craft markets, galleries and online sites such as Etsy.com.
BEST-SELLING SHEEPSKINS BACK IN STOCK OPENING SOON AT 137 VICTORIA STREET View our range at www.corcovado.co.nz or visit our showroom at 4 Chapmans Road, Hillsborough Tuesday - Sunday 10:00am - 4:30pm
ph: (03) 384 3965 | 46 June 16, 2016 Metropol
Corcovadostore
By Melinda Collins
Erika Iris Simmons – a Chicago artist who works under the name Iri5 – has made her name fashioning portraits of famous figureheads, from Jimi Hendrix to Marilyn Monroe. She works not with a brush, but by pulling cords of tape from old audio and VHS cassettes.
S
ince her emergence on the art scene, Erika has blended the philosophies and methods of conceptual art with craft-making and popular culture to create her own whimsical installations. She explores the nostalgia of the archaic, using donated second-hand items as her primary media. Yes, the disposable plastic junk of our youth is experiencing a renaissance as a new generation of artists, designers and general nostalgia lovers repurpose the tech detritus of the 1980s and ’90s into art. Erika’s not the only instigator of this initiative.
Chris McCullough is a Los Angeles architectural designer who creates portraits of cultural icons including James Brown using audiocassettes like mosaic tiles. Jeff Farber sells pop-art-style desk and floor lamps fashioned from vintage PlayStations and Nintendo 64s through his Etsy shop Woody6Switch, while Jake Harms went into business recycling old iMacs into aquariums and desk lamps in 2007 after a boss directed him to toss an outmoded iMac G3 – an egg-shaped Apple desktop computer introduced in 1998 that became a fish tank. As these technological front-runners get their second wind, we wonder what earlydigital-era excess we could ‘upcycle’.
the style file
homestaging/furniture hire
Add value to your home Enhance your properties appeal Achieve greater appeal with minimum outlay Sell faster furnished Ph: 0800 314 627 or 03 349 4626 pam bamforth 021 314 626 www.thestylefile.co.nz
Considering Renovating?
info@thestylefile.co.nz
Book your appointment today.
Metropol June 16, 2016 47
By Kate Pierson
he mystique and magic of the sprawling 0rient has worked its way into our hearts and homes as an ethnic inspired aesthetic takes front and centre stage. CHRISTCHURCH IS TEAMING WITH INTERIOR DESIGN OF THE ORIENTAL PERSUASION.
48 June 16, 2016 Metropol
F
rom décor that pays homage to the rich history of China through to the Grand Bazaar style furnishings that imbue our homes with a bohemian vibe, The Orient offering is endless. Having spent time in The Orient – from longer stints in Cambodia and China to a high octane zip in/zip out adventure to Turkey, my own home covets a number of treasures that are a feast for the eyes and imagination. Some of the stores in our midst have embarked on great adventures to bring back soft and hard
Metrofloor
furnishings for our abodes that harness all of the wonders of these exotic cultures. In spite of the tyranny of distance, Christchurch is teaming with interior design of the Oriental persuasion. We’ve put together some ‘shop the look’ options to make your investments easy breezy. When looking to adopt The Orient inspiration in your abode, meditate on the following options too:
Minimalism matters: Oriental décor definitely marches to the beat of its own drum when it comes to lines and symmetry. Clean, structured lines are married with a minimalist approach to furnishing – in other words, fans of clutter should avoid this look altogether. Pinterest is always an excellent source of inspiration if you need to create a mood board beforehand to ensure you buy with a strategic vision in mind.
3. Frobisher
1.
Curate the perfect colour palette: The Orient packs a punch when it comes to accent hues – don’t be afraid to embrace intoxicating purples and vibrant cherry blossom pinks. Metallics like silver and gold add spellbinding pops of colour. It’s possible to introduce these shades on a larger scale through a statement wall, or on a much smaller scale through pieces like cushions or candles.
2.
A Bonsai bonanza: Okay, the Bonsai isn’t the be all and end, but it’s a beautiful example of how Oriental style greenery can transform your environment. A Buddha style statue also adds a beautiful dimension to your theme and is the epitome of zen décor.
Ballantynes
• New Builds · Renovations · Earthquake Repairs · Landscaping · Commercial Buildings Experienced builders combined with advanced up to date training and knowledge means Brownie Homes can deliver all your building needs. Brownie Homes is serious about delivering QUALITY homes & services at COMPETITIVE prices.
Get serious, get building with Brownie Homes.
Phone 0508 276 964
Metropol June 16, 2016 49
Celebrating Beautiful
heritage
The rich tapestry of Canterbury’s heritage – tangible in its exquisite architecture – is renowned and respected the world over. Certainly there has been an immeasurable impact on Christchurch city’s nostalgic assets post-earthquake, but what remains in all its infinite beauty is still rightly celebrated.
A
t the helm of these celebrations is the Canterbury Heritage Awards. The awards recognise excellence in heritage retention and conservation within the public and private sector, promoting the values of best practice to the wider community. Award categories for 2016 included Domestic Saved and Restored, Heritage Tourism, Future Heritage, Outstanding Contribution to Heritage, Public Realm Saved and Restored, and Seismic.
50 June 16, 2016 Metropol
The ceremony for the biennial event held on Thursday 9 June saw the breathtaking Christchurch Centre Great Hall, restored to its former glory, honoured with the Supreme Award by a panel of six judges. The Great Hall’s revitalisation came down to an intensive labour of love. Work included a comprehensive programme of conservation, repair, restoration and seismic retrofit combined with discreetly installed modern technology in terms of sound, lighting, heating and facilities that
will ensure its sustainability well into the future. The painstaking conservation of the 1938 memorial stained glass window - all 3,600 pieces of it - completed the outstanding programme of work. Of the endeavours to bring the building back to life, the judges stated, “The commitment, professionalism and outstanding seismic and conservation programme undertaken by the Arts Centre of Christchurch on all aspects of the Great Hall post the earthquakes has ensured the
Category: Supreme Award WINNER Great Hall: Arts Centre of Christchurch Trust Category: Domestic Saved and Restored EQUAL WINNERS Chilcombe (Peter Berry and Jeanne Mason) Racecourse Hill Homestead (Brian and Bernice Cribb)
city will retain well into the future one of its heritage icons.” The beloved Bridge of Remembrance, tied for first place with the Isaac Theatre Royal (ITR) in the Public Realm Saved and Restored category, was damaged in the 2010 and 2011 earthquakes with repair and strengthening work culminating in a re-opening and re-dedication event held on ANZAC Day 2016. The judges recognised the impressive workmanship that saw the memorial arch and bridge returned to the community as the cultural and historical icons they are.
THE AWARDS RECOGNISE EXCELLENCE IN HERITAGE RETENTION AND CONSERVATION WITHIN THE PUBLIC AND PRIVATE SECTOR. The ever-iconic Isaac Theatre Royal was an equally deserving winner in the same category. The restoration and reconstruction of the ITR, bringing it back from the brink of collapse, was testament to the combined skills and dedication of architects and engineers, conservators and craftspeople, and an army of construction workers who returned this Edwardian theatre to its former glory. Visit www.heritageawards.co.nz for more detailed information about the awards and winners.
Category: Public Realm Saved and Restored EQUAL WINNERS Isaac Theatre Royal (Theatre Royal Charitable Foundation) Memorial Arch on the Bridge of Remembrance (SCIRT) Category: Heritage Tourism EQUAL WINNERS Riccarton House (Riccarton Bush Trust) Shop 7 – Valuing our Heritage (Ross Gray) Category: Outstanding Contribution to Heritage WINNER Canterbury Cultural Collections Recovery Centre Project (The Air Force Museum) Category: Seismic WINNER The Great Hall (Arts Centre of Christchurch) Category: Future Heritage WINNER Miles Warren Building (Christ’s College Board of Governors)
Saving Christchurch’s historic facades, and Proud sponsors of the Canterbury Heritage Awards.
Proven. Responsive. Ready.
Metropol June 16, 2016 51
Hello, hottie By Kate Pierson
It’s a nostalgic concept but very much lends itself to today – and every wintery day for that matter.
Beautiful greenstone pendant from Blue Penguin boutique.
Y
es, the hot water bottle – it’s the perfect marriage of practicality and pleasure and a very generous companion on the chillier nights – seemingly the status quo these days. In the spirit of bunkering down with a blanket, woolly slipper boots and a big mug of indulgent hot chocolate, we’ve hunted out the best hottie covers so you can warm up in style. Fabrics that stand the test of time are always the savviest buys even if the price tags aren’t as bank account friendly. Simple logic – quality lasts, meaning you don’t have to make the investment over and over, which often ends up costing you more than if you bought the ‘real deal’ at the outset. Find yourself a hottie to hug this season – you won’t regret it!
Party packages to suit all budgets & age ranges at Go Potty Ceramic Studio.
Wallace Cotton Lola Hottie Covers from Ballantynes and Wallace Cotton.
Nobel Wilde Merino Possom accessories all made in Christchuch available only at Re Start Simply NZ Store.
Beautiful Winters Coat by Belle and Boo available at Baby Belle instore or online.
Large range of planking tiles
availableof at TileMax. Large range planking tiles available at TileMax.
Unique Titanic and sailing ship models available Bali Hai Large range offrom planking tilesImports. available at TileMax.
Maximum Value.
Wide range of Possum Merino Bring ad in for
10% OFF
Store wide
Excludes already Sale & Honey Items
Maximum Variety. Maximum Value. Monday-Friday 7.30am-5.30pm, Saturday 9-3pm & Sunday 10-3pm
280 Annex Road, Middleton, Christchurch.
Phone 343 3893 chch@tilemax.co.nz www.tilemax.co.nz
Maximum Variety. Monday-Friday 7.30am-5.30pm, Saturday 9-3pm & Sunday 10-3pm
Shop 5, Cathedral Junction, 113 Worcester Street Ph 365 5899 www.bluepenquingifts.
280 Annex Road, Middleton, Christchurch.
Phone 343 3893 chch@tilemax.co.nz www.tilemax.co.nz
See our amazing range of authentic masks
Putting the art in pARTy Celebrate that special occasion together with friends & family in our relaxing and welcoming studio.
68 Hackthorne Road, Cashmere, Christchurch t: 03 332 2361 e: gopottynz@gmail.com www.gopotty.co.nz 52 June 16, 2016 Metropol
Snug as a bug in a Merino Kids sleeping bag
387 Brougham St (Corner of Brisbane & Brougham St) Ph. 365 3411 www.balihai.co.nz 387 Brougham St (Corner of Brisbane & Brougham St) Ph. 365 3411 www.balihai.co.nz
Christmas Cheer all year round
“It’s Christmas everyday here,” Christabel Blacklock says - step inside the doors of The Christmas Hut and you will know exactly what she means.
Gorgeous textured bracelets from token.
Dyed Tibetan lamb skins in store at token.
Ashley & Co products in store now at token.
Sock Hanger for ‘Lost Socks’ available at Be Inspired.
All aboard the Christmas Train Now on SALE Available at The Christmas Hut.
C
hristabel and Pete Blacklock opened The Christmas Hut last year, creating a specialist store celebrating Christmas in all its glory. Friday 17 June marks the first day of their massive annual mid-winter sale. New sale items will appear each week of the four week sale including Jim Shore’s Heartwood Creek, Santa in large and small, village settings by Lemax, Mr Christmas pieces, as well as a huge array of tree decorations and greenery. To add a personal touch to your Christmas, check out the Facebook page to register for regular free seminars at The Christmas Hut, such as creating your own snow dome, or stunning Christmas wreaths. Visit The Christmas Hut at 39 Sawyers Arms Road, Papanui open daily, with late night Thursday. Call 354 0265, visit www.thechristmashut.co.nz or Facebook for more information.
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Mark Roberts Limited Edition Collectables Available from The Christmas Hut. 39 Sawyers Arm s Ro ad , Pap an u i
www.thechristmashut.co.nz
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Metropol June 16, 2016 53
Inspiration meets
ingenuity The long wait is over for the owners of an earthquake damaged home on Cashmere Hill, recently restored by Fleetwood Construction.
“THE TEAM WERE WORKING ON A VERY STEEP SLOPE, WHICH CREATED TECHNICAL DIFFICULTIES, BUT THEY REALLY ENJOYED THE CHALLENGE.”
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R
epairs for the beautiful four bedroom home involved major renovation work over a six month period utilising Fleetwood Construction’s skill and experience at working on challenging hill sites in Christchurch. “The home has beautiful polished concrete floors throughout that had to be repaired. This was not an easy job, but the finished product looked just like new,” Fleetwood Construction’s Sam Fleetwood says. “A major challenge of the job was that the entire driveway had to be replaced, and the retaining wall that supported it had to be anchored back into the hill. The team were working on a very steep slope, which created technical difficulties, but they really enjoyed the challenge.”
Sam project manages every build for Fleetwood Construction, on-site each day to work alongside his team to ensure his perfectionist standards of a quality finish are met. Clear lines of communication meant an easy and stress free process for their Cashmere Hill clients, with the satisfaction of a job well done seen in their client’s delighted response at returning to their fully repaired and renovated home. “From the outset we were impressed with Sam’s positive approach,” Charles and Rosalie Chalmers say. “He was happy to engage in whatever discussion or investigation was needed to arrive at the best solution and achieve the best outcome.” For more information, give Sam and Charlotte a call on 0800 381 381, or visit www.fleetwoodconstruction.co.nz to view a gallery of their recent construction work.
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By Majka Kaiser
We’re not afraid of a creative By Majka Kaiser challenge and we also know that wonderful things can come in small packages. To that end, we’ve rustled up a range of ‘Bijou Kitchen Tips’ just for you.
Design, Build, Fit-outs and Construction Concept to completion
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As lighter colours tend to reflect light rather than absorb it, small spaces can benefit from a pale palette. Keeping to one or two similar hues throughout will make cabinetry recede, especially when married with a light coloured counter. Dark colours can be used to create depth and won’t overwhelm a small space if used sparingly.
Keep it Simple
Maintaining a streamlined look is a good approach in small spaces. Keep dishwashers, fridges and other appliances out of sight by hiding them behind pocket or sliding doors.
What a Knock Out
Although knocking out a wall won’t necessarily increase your kitchen’s footprint, it will certainly give the illusion of a more expansive area. Opt for units that double as stylish cupboards that work together with existing furniture for a cohesive look.
Breakfast Club
For the most diminutive of kitchen spaces the breakfast bar is your best friend. If space is particularly at a premium you could go for a pull-down counter option. While it may be tempting to add cabinets below an integrated bench area to cash in on the extra storage space, first consider how the former affords the visual appearance of more space.
Maintain focus
Just because your kitchen is petite doesn’t mean it ought to be shy in the personality stakes. Choose one focal point whether it’s a splash back, an island, lighting or flooring and ensure you don’t confuse the space by using too many different colours or materials. Metropol June 16, 2016 55
an entrepreneural family
enterprise Decades of successful business owes to a myriad of factors – consistently high quality, unwavering dedication, robust strategic partnerships and a commitment to innovation.
TRANSFORMING THE LOOK, FUNCTIONALITY, COMFORT AND ENERGY EFFICIENCY OF WINDOWS.
T
int a Home has all of these boxes ticked, and then some. A family owned franchise enterprise, brothers Marcus and Nathan are proudly upholding the legacy created by their father. Tint a Home’s existence was born from the earlier success of Tint a Car, also run by the family. “We actually started out in a station wagon as a mobile business,” Marcus says. “We worked really hard to build the business up and today pride ourselves on delivering a quick turnaround service without compromising on quality.” Transforming the look, functionality, comfort and energy efficiency of windows, the business has commanded itself an impressive reputation for workmanship that is second to none. Today the Tint a
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56 June 16, 2016 Metropol
Home team, spearheaded by Nathan, offers homes and offices Enerlogic Window Film; Solar Window Film; Safety and Security Film, and Decorative Window Film. On the auto side at Tint a Car, the same innovative window solutions are offered. “We generate repeat and referral business. We work hard to ensure our clients always feel comfortable and well respected. Our customer service is key – we say that a customer should only be visiting us again for new windows for a new project or to bring in a friend. We don’t have customers returning because a job isn’t up to scratch.” For more information about Tint a Home and Tint a Car, visit www.tintahome.co.nz or call 0508 846 824.
dining in By Majka Kaiser
Setting the scene for dining at home doesn’t require extravagant measures, or a big budget; a little forethought is all that’s needed for a night to remember.
INDULGE THE SENSES AND ADD SOME PERSONAL TOUCHES TO YOUR EVENING.
W
hether it’s an intimate dinner for two you’re planning, or a group gathering, there are a few ingredients besides what’s on the menu that contribute to the success of entertaining at home. Indulge the senses and add some personal touches to your evening with these simple ideas.
1.
Whatever your taste in music, ensure the genre you choose is relaxing and not intrusive - especially as you sit down to eat. The only thing worse than silence at the dinner table is raucous music that inhibits digestion and negates any hope of engaging your dinner guests in scintillating conversation.
2. 3.
Dress your dining table with flowers, tea light candles or garlands of delicate fairy lights that welcomes conviviality amongst your guests. Add a sprig of rosemary tied with a ribbon, or brown string to place across dinner plates. If you have the time, add handwritten notes with inspiring quotes at each setting to act as an icebreaker for your guests.
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Metropol June 16, 2016 57
It’s what’s
on the inside
that counts
Cymon Allfrey
Architect Cymon Allfrey shares his thoughts on why we should be looking inward when it comes to architecture.
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rchitecture is not simply about being shiny and new, it is about well-crafted, well-organised spaces that enhance living, not limit it. For many, however, architecture is only considered as an external benefit and as a tool that has been utilised to craft a well-orientated, well-dressed ‘shell’ of a structure on a site. It is often not until you step inside the ‘shell’ and are able to appreciate the space within, that the true value of an architect is realised.
As human beings we essentially all live and function the same way, meaning the basic needs for our homes – bedroom, bathroom, kitchen, living – are the same, but how these spaces interact and connect influences how we experience and live in our homes. Both positively and negatively. Understanding this has a tremendous influence and relevance to the way we, as architects, design. Dressing the space is about aesthetics,
INTERIOR ARCHITECTURE ALLOWS THE PROVISION OF A COHESIVE AND CO-ORDINATED DESIGN FROM THE INSIDE OUT. yet the success of your interior comes down to the relationships that exist between these spaces. The manner in which we clad and position our homes is intrinsically linked to the way it interacts with the site, the neighbouring sites and the local environment. To be deemed a success, the exterior must first interact positively with its space, before it can be
dressed. The same applies inside. Where interior design provides the finishing touches, interior architecture provides the canvas on which these touches can be applied. The interface of our spaces is vital to the notion of creating a well-crafted interior that will stand the test of time; an interior that allows for installations, such as the kitchen, to be
changed and replaced as fashion changes. The kitchen, while decorative in the big picture, needs to be well considered in terms of its positioning and connection to other spaces to ensure it is maximising its function within the home. The manner in which we envision different activities in our home, and how we want our interior environments to perform, is all part of the dream that is presented at the beginning of the project. Be it a new build or an alteration, where we envision having our morning coffee, eating our lunch, entertaining, and so forth, is influenced by the internal spaces we have available. Translating this vision for living is not a simple task of ticking the boxes around required spaces, but ensuring your interior has been approached holistically. Interior architecture allows the provision of a cohesive and co-ordinated design from the inside out. One cannot exist without the other, yet the success of one – inside – is intrinsically linked to the success of the other.
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CHRISTCHURCH
CONTRACTORS ROLL UP THEIR SLEEVESFOR THE COMMUNITY Racing round a fitness track with a bunch of kids and the Vodafone Warriors was not how Simon Shearerbuilt had expected his day to pan out.
T
he fitness track was the idea of year five and six students from Linwood Avenue School as part of the Healthy Heroes Programme, which looks at how to stay healthy through exercise and health habits. The students developed their idea into a conceptual design, with the team at Shearerbuilt working to turn it into a physical reality. The opening day was a celebration for all those involved, including special guests the Vodafone Warriors and Beau Ryan from The Footy Show fame. Official ribbon
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60 June 16, 2016 Metropol
cutting quickly gave way to races around the track - exercise, laughter and most importantly, lots of fun. “It’s a fantastic resource for us to have. It has cool features that stretch the students in terms of confidence and ability, and fosters physical activity,” Principal Gerard Direen says. The fitness track was an idea that the school had been discussing for the past couple of years. “Simon made it happen – I can’t speak highly enough of the contribution made by him and the many businesses involved.”
IT WAS GREAT FOR US AS A BUSINESS TO SEE OUR COMPANY VALUES SHINING THROUGH. For directors Simon, and Paul Turner, and the entire Shearerbuilt team, the fitness track provided the perfect opportunity to give back to the community they work in. Shearerbuilt partnered up with an architect, sub-contractors and suppliers that the business regularly works with - each gave their time and materials to construct something special for the school.
“We are really thankful that they all wanted to be involved in the project,” Simon says. “It is a testament to the great relationships that we have formed since the company was founded in 2007.” Obstacles for the fitness course were constructed on-site at Shearerbuilt, with staff giving their time and expertise to complete the work over a short timeframe. The entire course was set up at the school
over a couple of days, and included obstacles such as crawl nets, tyres to run through, parallel bars, stepping logs and a climbing wall, to name a few. With a role that sees him more often in the office than out on the tools, Simon says, “It was a special opportunity for us to roll up our sleeves and to meet the children. I enjoyed being able to work alongside the rest of the team and it was great for us as a business to see our company values shining through.” This year has been the busiest yet for Shearerbuilt, with the company specialising in major renovations, multiunit builds, and commercial and residential construction. “We pride ourselves on being versatile,” Simon says. A huge Warriors fan himself, Simon was just as excited as the students to meet some of the players – an excellent warmup for the game against the Penrith Panthers the next day, with the entire Shearerbuilt team cheering them on from the sidelines. For more information, contact Shearerbuilt on 366 5280, at www.shearerbuilt.co.nz and on Facebook.
䄀刀䐀攀挀漀爀愀琀漀爀猀氀琀搀䀀最洀愀椀氀⸀挀漀洀
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Metropol June 16, 2016 61
SOCIAL
SCENE
Celebrating a beautiful brand
On Thursday 19 May, one of New Zealand’s most beloved lifestyle brands, the ever-iconic Redcurrent, celebrated the opening of one of its newest stores in Westfield Riccarton. Loyal customers enjoyed the opportunity to explore the gorgeous range in a space boasting a new look.
Rebecca Kain (Owner) and Estelle Taylor
Photos by Aimee Cane - for copies email: aimee.lc@gmail.com
NEW ARRIVALS WESTFIELD RICCARTON Level 2
NOW OPEN WE AR E ST IL L OP EN AT The Colombo & 143 Victoria Street www.redcurrent.co.nz | Free parking at all our locations
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03 377 6632 021 250 1108 build@dwellhomes.co.nz www.dwellhomes.co.nz
SOCIAL SCENE
Designing and delivering dreams
On Wednesday 18 May, Christchurch based design practice ETERNOdesign marked the beginning of an exciting new chapter at its beautiful premises at 121 Papanui Road. Guests enjoyed Gardo Morris wine to celebrate the business’ impressive offering including award-winning design right through to the entire fit-out of a home.
(Owner)
Photos by Aimee Cane - for copies email: aimee.lc@gmail.com
Award-winning bathroom & kitchen designer, Winner of the 2015 New Zealand Tida Masterclass Bathroom
New location Merivale Boutique, 121 Papanui Road Mobile 021 246 5753 Email emma@eternodesign.co.nz website www.eternodesign.co.nz
BGLA is a small, award winning, landscape architecture and design practice based in Christchurch. Specialising in residential garden design, we aim to create landscapes that are beautiful, affordable and user friendly: they are the everyday extraordinary.
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contact@bgla.co.nz 0800 billygoat (0800 245 594) www.bgla.co.nz Metropol June 16, 2016 63
Interior -Exterior -Vertical
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Floors Walls Simply Stunning
By Rachel Smith
There is great expectation when you work on one of the city’s prized heritage buildings.
A SPECIALIST IN TILING FOR FLOORS OR WALLS, INDOORS AND OUTDOORS.
N
ine months ago, the team from Metrofloor was sub-contracted by Hawkins Construction to complete the tiling refurbishment at the Christchurch Town Hall. Thousands upon thousands of Carrara marble tiles were carefully catalogued and uplifted from the floors and walls. Some were saved and put into storage, while other pieces were taken to Italy by owner Phil Mangos to find new marble to best match the original. Metrofloor is a specialist in tiling for floors or walls, indoors and outdoors, as well as providing hardwood flooring options for across the home. It recently launched the Listone Giordano range of timber flooring as the sole New Zealand distributor of the luxurious hardwood collections. Listone Giordano is a renowned Italian name, whose flooring features in design and architectural projects across the world, with Metrofloor having to prove its worth before being accepted as a supplier. “Listone Giordano is a prestige timber product – it is very strong, stylish and very eco-friendly,” Phil Mangos says. The hardwood flooring is manufactured from French Oak grown in Burgundy, France, following sustainable forestry management practices. Listone Giordano has its own green procurement system, Biosphera, which is certified by the Programme for the Endorsement of Forest Certification (PEFC™) and the Forest Stewardship Council (FSC®). Its hardwood collections feature a range of looks and finishes from sleek to textured - from the light shades of Oak Cemento to rich, dark tones of Shetland Oak - as well as unique laying designs. The versatility of Listone Giordano flooring made it the perfect fit for The Papanui Club, alongside ceramic tiles and vinyl flooring from Metrofloor. The business’ experienced and trained tilers provided a full installation service, overseen by Phil himself as project manager. “Customers deal with us from the start to finish,” Phil says. The service includes an in-house quantity surveyor, Josh, and interior designers, Cheryl and Maia, who work from building plans or a site visit to find the best solution for each client’s project, be it large or small. Through the distribution agency, Tile Space, the team sources a huge range of products, including
Bisazza Vienna Nero
the Italian hand-picked tiles of the Bisazza Mosaico collection. Thousands of 10 mm2 glass tiles are placed to create a wall of art, whether it is a feature floral wall in the dining room; a portrait of Bonaparte adorning a bathroom; or a textured, white tile splashback for the kitchen. It is expected that five containers of marble tiling will be needed to complete the work at the Christchurch Town Hall. Come another year and each will be meticulously installed, one of the final touches in bringing a piece of Christchurch back to life. For more information, drop into Metrofloor at 114 Montreal Street, call 379 9109 or visit www.metrofloor.co.nz
Maia Rewha Metropol June 16, 2016 65
functional
beauty
Curtains and blinds can have a dramatic impact on the appearance of a room, creating a stylish backdrop or focal point.
T
o transform your home with unique, modern window coverings, E3 Decoration custommakes each item from a range of beautiful European and exclusive factory-direct Chinese fabrics. The range of stunning fabric designs includes translucent, sheer, and opaque options. Specialists in high quality Roman and roller blinds, E3 also provides vision blinds and solid basswood water-proof wooden blinds. Adjustable blinds that switch for day and night are a modern and practical choice. High quality curtain tracks and rods are proudly New Zealand made. The high quality thermal lining incorporates UV resistance. Tracks, adjustable hooks and accessories are made in Japan, using the latest technology. You don’t have to compromise on practicality for
beauty with the E3 range. The unique pleat-memory curtains keep their shape and pleats perfectly, even after washing. Velcro makes the frustrating job of cleaning fabric blinds easy. From consultation to installation, E3 takes care of the entire process. Owner, Ella Zhau, offers a free in-house measure and quote. Customers can browse the fabric samples and their order will be created and ready for installation within two to three weeks. Cushions and table runners can also be tailor-made to match curtains and blinds. There’s currently a 50 percent off special on all Chinese fabrics until the end of July, as well free curtain making for European fabrics. The competitive prices are inclusive of every step and for orders over $3000, customers will receive a beautiful vase from the store’s homeware range.
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E3 DECORATION LTD www.e3house.co.nz
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YOU DON’T HAVE TO COMPROMISE ON PRACTICALITY FOR BEAUTY WITH THE RANGE.
AUTO PLUS AUTO NEWS ROAD TESTS NEW MODELS AUTO EVENTS
Revitalising the Volvo By Nicholas Henare
If you wander the avenue in Gothenburg in Sweden, you get the feeling it could be ‘The Strip’ of old Oxford Terrace prior to the earthquake. It’s incredible how close the town feels to Christchurch.
L
ike New Zealand, Sweden has brought the world some great things - ABBA, Absolut Vodka, Nokia and Volvo. Volvo means ‘I roll’ in Latin. A subsidiary of SKF, the ball bearing manufacturer, Volvo originally rolled off the production line with the ‘Jakob’ in 1927 in Gothenburg. This year Volvo is bringing us several options like the V90 Premium estate. The Volvo V90 boasts a high level of standard equipment, ranging from Large Animal Detection (I guess there’s the odd moose to avoid on Swedish Roads), to the second generation of Pilot Assist, a semiautonomous drive feature.
Then there’s the 40s Series - Volvo’s new global small car range, which will include a pure battery electric vehicle as well as Twin Engine plug-in hybrid powertrain variants, in line with the company’s commitment to the electrification of its entire portfolio. Volvo Cars plans to have sold up to one million electrified cars by 2025 globally. I personally take a fancy to the V40 Cross Country. Volvo is going through a lot of change and revitalisation trying to meet its competitors head on with a well built, stylish range of automotive options. The good thing about Sweden
is that it does things with style and grace. The new V90 campaign shows the former Paris Saint-Germain striker, Zlatan Ibrahimović, a long-time Volvo driver and
they’re fantastic. Just like me, Volvo has gone their own way and dared to think differently. The previous campaign we did was good, but this time it’s made by
LIKE NEW ZEALAND, SWEDEN HAS BROUGHT THE WORLD SOME GREAT THINGS - ABBA, ABSOLUT VODKA, NOKIA AND VOLVO. fan, looking back at his rise from humble beginnings in one of Sweden’s toughest neighbourhoods in Malmö to international sporting stardom. “I’m happy to be working with Volvo Cars again. I’ve seen the new cars; I’ve driven and tested them. And I think
Zlatan,” Ibrahimović says. You’ve got to love European football stars for their attitude. The new Volvos are elegant rather than flashy and very much worth taking a look at. The only Swedish I know is, ‘Jag Alska Dag’ – ‘I love you’ in English. A phrase worthy of saying about Volvo…and Sweden.
Metropol June 16, 2016 67
a By Nicholas Henare
Ride
This month I find myself back at The Cuban Bar for another new bike launch by Andy and his team at First European. THE DEMAND FOR THESE BIKES WILL UNDOUBTEDLY BE HUGE.
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his time we are treated with not one, but two new models from the Triumph stable, namely the all new T120 Bonneville and Thruxton R. Let’s start first with the T120 with its watercooled 1200cc engine and six speed gearbox. With ride by wire throttle, selectable rider modes, ABS, and traction control, you could be forgiven for thinking that Triumph might have lost some of its DNA in making a retro styled bike with so many modern features. But the answer is no, not one bit, the bike looks and is the real deal. Clever touches prevail throughout the bike such as the modern throttle bodies hidden away behind faux Amal concentric carb bodies and
detailed engine finning to make the new watercooled powerplant appear air cooled. In terms of power delivery, the Triumph team has also played another Ace with the 1200cc engine producing 105Nm at just 3,100RPM and peak power of 80PS. On show, alongside the T120, is what can only be described as the ‘quintessential café’ racer - the new Thruxton R with its ‘high output’ 1200cc motor producing a healthy 112Nm at 4,950RPM and peak power of 97PS. Suspension wise, the Thruxton R wears Showa upside down big piston forks with Brembo monobloc calipers at the front and beautiful Ohlins remote reservoir twin shocks at the rear. The long café racer fuel tank is
adorned by a brushed alloy Monza fuel cap that cleverly conceals a locking mechanism and a brushed alloy tank strap. The top triple clamps are polished alloy as are the beautiful spoked 17” wheels shod with Pirelli Diablo Rosso Corsa tyres. The demand for these bikes will undoubtedly be huge, with Andy and his team already building a waiting list of customers keen to put down their deposits for their bikes while waiting for them to arrive. With a huge range of accessories available to personalise these bikes, Andy has promised that the demonstrator Thruxton will be something quite special. I, for one, cannot wait to see it!
Celebrating
years of luxury It takes an exceptional proposition for a business to command and hold attention in a highly populated industry.
“TEN YEARS IS A MILESTONE WE ARE VERY PROUD OF.”
C
hristchurch European - providing a unique collection of late model and competitively priced luxury European vehicles - has set an impressive precedence for its elegant range and attentive customer service. In 2016, it is celebrating 10 years of business. “Ten years is a milestone we are very proud of – it is testament to our solid commitment to sourcing and offering world-leading brands and ensuring each and every one of our clients enjoys the best of these cars,” Director Niki Mills says. While the business’ offering may be characterised by luxury and prestige, Christchurch European and its staff refreshingly remain devoid of ego, with their
focus and passion firmly on fulfilling their role as the city’s European car specialists. Established in 2006, the business specialises in beautiful vehicles for discerning buyers, offering a range for all budgets and a delivery service that enables cars to be delivered nationwide. With an extensive range on site, Christchurch European proudly goes one step further to offer a more bespoke service too. “We will willingly source specific vehicles for our clients to ensure they can have the car they always wanted,” Mills says. Prospective clients can also explore all vehicles online at www.christchurcheuropean.co.nz
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Volkswagen Polo GTI, it’s the small details…
By Nick Henare
en’s 2016 new Miles Continental has launched Volkswag $19,990 and specification polo range with models from e. savings of $3,500 off any polo in the rang IF YOU ARE CONSIDERING THE VOLKSWAGEN POLO AS A NEW CAR, IT’S PUNCHING WAY ABOVE ITS WEIGHT.
70 June 16, 2016 Metropol
W
hen the team called and asked if I wanted to try the new range, I thought I’d put it to the test and it passed with flying
colours. Miles Continental gave me a thorough run through of the controls on the flagship GTI and it wasn’t long before I really felt at home - it’s the simplicity of the GTI that grabbed me. The interior boasts highlighted leather trim on the steering wheel and gearshift, which is complemented by the sporty exterior look. Small details. The simplistic dashboard boasts an easy, interactive electronics/media system - the infotainment system - a breeze to navigate, and controllable from the steering wheel. Bluetooth and reverse camera are standard across the range, a proximity sensor with a two-finger zooming in function for the navigation system is also standard on the Highline, Cross Polo and GTI. I was making calls to friends within minutes with
an easily understandable display emblematic of the ease of the iPhone. The sound system is brilliant - when I was reversing, it would quieten the sound so I could focus. If you are considering a Volkswagen Polo as a new car, it’s punching way above its weight. The Polo GTI features the latest generation 1.8-litre turbocharged engine that delivers 141kW of power. It’s meant to go from 0-100kph in just 6.7 seconds. I think I got there faster. It’s also packed with sport suspension and XDS differential lock. Amazingly, it’s priced lower than the last model at a very affordable $35,990. The only thing that I would change is the tartan cloth seat but with $3,500 off at the moment, you could upgrade to leather and still have change. Thanks to its lighter weight, it’s performance is almost matching the Golf GTI which is priced at $56,990 + ORC. This is a serious contender for best all-rounder this year. Take the Volkswagen Polo GTI for a test drive. You’ll be pleasantly surprised.
By Nicholas Henare
The Christchurch motor vehicle industry has its iconic brands - companies that are known by name and have a history to go with them.
I
’m going to take a more in depth look at some of those brands over the next few months and I thought what better place to start than Silvester Motor Company? There’s a reason I start here as it’s Donna Silvester at the helm - a woman I’ve come to respect over the years for her hard work and inner strength in an industry that used to be predominantly made up of men. I sat down with Donna and had a chat about where we’ve been, where we are, and where we are going with the auto
industry. Donna’s father began the family owned and operated business in 1961.
DONNA WAS GOING TO RACE MEETINGS AT RUAPUNA WHEN ALL THE OTHER GIRLS IN HER CLASS WERE DOING PROJECTS ON THEIR HOBBIES OR BALLET. The company grew and at one stage had four branches, including a Wellington branch. Donna started in the motor
industry in May 1979. She started out “from the ground up” and began her motoring career as a car groomer. “I guess I was ultimately being ‘groomed’ into the world of cars.” In 2010, the Silvester Motor Company was the first dealership in the country to be an authorised Isuzu D-Max dealership. Interestingly, the business was approached because it had proven its success in growing a new car brand in the region and the distributor knew the passion and
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determination that the team faced with this challenge. Donna says, “It couldn’t fit better into our current Canterbury lifestyle”. As a woman in a very male orientated industry, there have been some
challenges over the years but Donna says, thankfully, there have been changes over that time. “There is certainly room for further improvement. “In the late ‘80s I became the first female chairperson of the Motor Vehicle Dealers’
Institute, sat on the board of VINZ, and was involved in starting the national body that is now known as the IMVDIA. Does the industry still have a residue of the old ‘boys club’? Sure it does, but they don’t call me the ‘Ice Queen’ for nothing.” The Silvester family has been very passionate about motor vehicles and Donna was going to race meetings at Ruapuna when all the other girls in her class were doing projects on their hobbies or ballet. Her projects were the race flags of Indianapolis. Donna’s father was pretty iconic around the race circles in the 60’s & 70’s in the famous ’38 Chev Coupe. Her brother (and business partner), Grant, who has been a New Zealand Trans Am Champion, accepts the annual invitations to let the Chev open up those eight cylinders, bringing music to the ears of many. Donna Silvester may have the nickname ‘The Ice Queen’ in the Christchurch automotive industry, but from someone who’s known her, and the family for decades, I think she’s the Queen of Hearts.
MERCEDES BENZ, BMW & AUDI SPECIALISTS SERVICE & REPAIRS
Owners Kevin and Maxine
The following services are available: Servicing – Lube and Tune Fuel Injection Auto-electrical Transmission Servicing Brake Servicing www.kevinburtltd.co.nz
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324-328 St Asaph Street, Christchurch
Ph 365 0531
HERE AT AVON CITY FORD WE HAVE NUMBER OF FIELDAYS
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Cnr Main South Rd and Epsom Rd, Sockburn | CHRISTCHURCH | 03 348 4129 or 0800 655 551 Rangiora Service Centre | 78 Ivory St | 03 313 7059 | avoncityford.co.nz 72 June 16, 2016 Metropol
SIMPLY INCOMPARABLE
A RETREAT FROM THE EVERYDAY, IMMERSE YOURSELF IN QUEENSTOWN’S ICONIC WINERY LANDSCAPE WITH THIS SPECTACULAR RESIDENCE. -SEE PAGE 74 JUNE
ISSUE
16 32
Metropol June 16, 2016 73
Queenstown
Simply incomparable
5
6
2
1
6
PBN
Web ref: 26204
A retreat from the everyday, immerse yourself in Queenstown’s iconic winery landscape with this spectacular residence. On a grand scale inside and out, the glorious, tree-dotted gardens reach for 4ha, encompassing sweeping lawns, rocky outcrops and a meandering creek. Selected for its superior elevation, exquisite panoramas paint the horizon in a masterpiece of vineyards, snow-capped peaks and craggy hillsides. Unseen from the highway yet just a couple of minutes drive, the magnificent property has a timeless appeal, born of countless hours of planning and design. A pale, elegant colour palette suffuses every surface, with the warm tones enhanced by abundant sunlight bathing the north-facing residence. The views wrap the entire front of the home, which opens up in every room to create a seamless link to the Gibbston Valley environment. Enterprising owners can easily create significant income from the property thanks to consent as a homestay, with the thoughtful layout permitting the home to be separated into two distinct areas. Four sumptuous bedrooms and a substantial studio unit complete with kitchen and living space grant so much potential. Multiple living areas include an opulent lounge with soaring beamed ceiling and back-to-back fireplace, while the kitchen is crafted with the home chef in mind. Granite benchtops, large pantry, oversize range and lustrous timber cabinetry showcase the care lavished on its creation. Robust construction and attention to detail are in evidence at every turn. Downstairs, garaging for five cars along with workshop space and huge storage provide the functionality needed for a home of these proportions. Truly unique in its conception, potential and position; allow QR-CODE yourself to be enticed by the lifestyle on offer. Ged Hay: 027 444 0089 53A Gibbston Back Road, Gibbston, Queenstown
20 Shotover Street, Queenstown 74 June 16, 2016 Metropol
hoamz Ltd, Licensed Real Estate Agent (REAA 2008)
BIJOUX LIVING IN DIAMOND HARBOUR
3 Hunters Road, Diamond Harbour Something a little different, very stylish and very practical. This 2.5 year old EcoTech home is full of surprises. Very cleverly designed to utilise space exceptionally well. With 2 generous double bedrooms, a full sized bathroom with a bath plus an ensuite, spacious living and huge deck for entertaining with access off both bedrooms and the living area. Immaculate throughout, an appealing as new kitchen, lovely harbour and hill views, North/Northwest facing for maximum sun and sheltered from the Easterly. Well engineered, insulated and double glazed; Plenty of parking and set on a 703m2 section, nicely planted but with scope to add your own touch. Close to the school and local store, this intriguing home would be perfect as a permanent home or holiday home. For more information on EcoTech Homes please refer: http://www.ecotechhomes.co.nz
2 Bedrooms 2 Bathrooms 73m2 House Area 703m2 Land Area Freehold Tenure RV $300,00 LV $122,00
OPEN HOME 2:30pm - 3:00pm Sun 19th & 26th June 2016
IN SEARCH OF EXCELLENCE
Hanmer Springs
358 Woodbank Road
For Sale $1,495,000 View strictly by appointment
Spectacular bespoke architect designed five bedroom home with stunning 360° views on 6.77ha. The house has full under floor central heating powered by wood/coal/or gas. Hot water is solar/electric/or wetback range cooker. Additional heating provided by Jotul log burner, Warmington open fire and the Daikin heat pump. Top of the range European appliances in an open planned kitchen designed for entertaining, looking out at the views. Spacious master bedroom with walk in wardrobe and ensuite with electric under floor heating and double shower. A two bedroom studio in the approximately 800m² barn ideal for extended family or income. Two horse stalls and three large garages.
www.bayleys.co.nz/552283
Robyn Powell M 027 259 1569 B 03 315 7717 robyn.powell@bayleys.co.nz WHALAN AND PARTNERS LTD, BAYLEYS, LICENSED UNDER THE REA ACT 2008.
552283
Tim Dunningham (03) 329 4161 027 651 5474
$419,000 neg
Metropol June 16, 2016 75
Explore Europe
in the wintertime.
Winter is the time for comfort, for good food and warmth. Embark on a sentimental journey and enjoy every hour exploring SAVE Europe in winter.
$500 per couple
Sicily & Southern Italy 14 days from Rome to Palermo Now from
$
3319
pp share twin
Spanish Fiesta
14 days from Madrid to Madrid
Now from
$
2839
pp share twin
Travel Dates: 20 November 2016
Travel Dates: 14 November; 5 December 2016
Deal includes: 13 nights in superior hotel accommodation • Full buffet breakfast daily; 1 lunch with wine; 6 three-course dinners with wine • Professional Tour Director • Local Guides for city sightseeing • Private deluxe air-conditioned motorcoach • Jetfoil to the Isle of Capri • Ferry crossing over the Strait of Messina Highlights: Rome – Sorrento – Alberobello – Reggio Calabria – Taormina Riviera – Palermo
Deal includes: 13 nights in superior hotel accommodation • Full buffet breakfast daily; 7 three-course dinners with wine • Professional Tour Director • Local Guides for city sightseeing • Private deluxe air-conditioned motorcoach Highlights: Madrid – Vitoria – Pamplona – Barcelona – Valencia – Granada – Seville
LOCAL FAVOURITES
• Wine tasting with tapas at Bodega Portia • Enjoy a walk along the Calle Estafeta followed by a wine tasting & dinner • Try a traditional Horchata drink • Exclusive visit to Real Meastranza
• Visit Reggia di Capodimonte • Gelato demonstration and tasting in Sorrento • Special lunch with local specialties at a seaside restaurant • Visit an original Sicilian farm
LOCAL FAVOURITES
The best holidays are created together.
C O M E I N S TO R E | H O U S E O F T R AV E L .C O. N Z Addington 339 3440 | Barrington 331 7182 | Ferrymead 376 4022 | Hornby 344 3070 | Merivale 355 2200 | Northlands 352 4578 On Victoria 365 7687 | Rangiora 313 0288 | Riccarton 341 3900 | Shirley 385 0710 | Upper Riccarton 343 0869 Terms & Conditions: All care is taken to promote correct pricing at time of printing, is subject to tour availability and will be confirmed at time of reservation. Prices correct as of 30 May 16 and are subject to change without notice. SAVE $500 per couple discount applies to new bookings made and deposited between 30 May16 to 30 Jun16 and valid on 2016 Globus UK/Europe tours departing between 01 Nov16 to 31 Dec16. All prices are per person, twin share, include the $250 per person saving, and any applicable port charges & intra-tour air taxes. Non-refundable deposit of $250 per person per tour is required within 14 days or by 30th June 2016 (whichever comes first) to secure reservation and offer. This offer is not combinable with any other offer other than Save 5% Second Tour discount and/or Save 5% Journeys Club repeat traveller benefit (must be a Journeys Club member and present member number at time of booking and before final payment is made). All discounts based on land-only portion of core tour on twin share price, not including extra night accommodations, extensions, taxes/fees, tips and, supplements/reductions. Offer reliant on space availability and applies to new 2016 bookings only. Full cancellation penalties will apply. Offer may be withdrawn or amended at any time with notice. Amendment fees apply. For full details please ask your House of Travel consultant.
76 June 16, 2016 Metropol