TBU Summer School FT by Michal Kupilík

TBU Summer Schools 2013

dea dline

31 May 20

13 July - 26 July Landfill Waste Disposal and Composting

Use of Phosphate Salts in the Food Industry

Footwear History and Experiment in Archaeology

www.summerschools.utb.cz

Footwear and Health

Czech Republic

The town of Zlín

With a population of 10.5 million and total area of 78,866 sq km, the Czech Republic is a relatively small country. However, the history of the country spans over a thousand years. The Czech Republic is well-known for its historical sights, some of which have been inscribed on UNESCO’s World Heritage List. Historical monuments are certainly not the only reason why the Czech Republic is worth visiting. Our country can offer many different types of landscape with wonderful scenarios and amazing beauties of nature and greenery. The Czech Republic offers lots of places where to take a trip and discover Czech heritage, all providing numerous opportunities to relax but also to pursue sporting activities.

The first-time visitors to Zlín are greatly impressed by its beauty, greenery and friendly environment. Zlín spreads out across the Dřevnice River Valley and a walk through the town is an unforgettable experience that leaves pleasant memories in the minds of visitors. The advantage of the town is its layout, because all important places, buildings and institutions are located within easy walking distance. The green areas in the centre, but also in the closest surroundings offer lots of possibilities to relax, to do sports activities or to spend a great day avoiding noise and air pollution. Moreover, people who are interested in the culture certainly appreciate many exhibitions, theatre, philharmonic orchestra and various events organized also by our students. The town of Zlín also fascinates its visitors with its unique functionalist architecture. Even though the town has a relatively small size, there are lots of possibilities for everyday activities. In addition, the large number of students makes Zlín a university town full of young people.

The Czech Republic (Česká republika in Czech) is a landlocked country in Central Europe. It is often said that the Czech Republic is located in the ‘heart of Europe’ and this unique location makes the country accessible to major European cities. The capital city, located in the north central part of the country, is Prague. Nowadays, the Czech Republic is a democratic country based on the parliamentary system and it is a member of European Union and many other prominent international organizations and institutions. Czech people are very friendly and most of them speak English, especially younger generation.

The town of Zlín is administrative centre of the Zlín region and lies in a mild climatic area of south-eastern Moravia (approximately 300km far from Prague and 100km far from Brno). The town of Zlín is known as the birthplace of the founder of the colossal Bata Shoe Empire, Tomas Bata (1876-1932), where his company flourished in the first half of the 20th century.

Tomas Bata University in Zlín Tomas Bata University in Zlín (TBU) is a progressive and modern university following the current trends of higher education in Europe and in the world. With a current student population of more than 12,600, TBU ranks among medium-sized Czech universities. Since its establishment, hundreds of highly-qualified professionals have received education from the University. The University is named after world-renowned entrepreneur Tomas Bata, founder of the shoe industry in Zlín. He played a significant role in transforming life in the town of Zlín, as well as whole of the Czech Republic and its economy. The multicultural, dynamic and youthful environment at TBU provides base for an excellent studying experience for each student. TBU is comprised of six faculties offering to students the possibility to study technology, economics, management, natural sciences, informatics, humanities, art, logistics and health care. Students in all levels of education are provided with modern facilities to advance their personal development and skills. During the classes strong emphasis is put not only on the theoretical side but also on the practical side of the studies. The university lays great emphasis on the development of internationalization. Every year hundreds of international students study at TBU in degree programmes accredited in Czech or English to get their Bachelor´s, Master´s or PhD degree or in Exchange programmes. Our student body is multicultural and comes from more than 40 countries worldwide, creating a valuable environment for intercultural interaction, knowledge sharing and enriching experience for all. Moreover, students have the opportunity to meet and interact with some of the world´s finest academic minds. In 2012, a prestigious certificate - ECTS Label – was awarded to TBU by the European Commission. The ECTS Label is the most significant European certificate awarded in the sphere of tertiary education and is recognized as a proof of high quality of the higher education institution.

Faculty of Technology The Faculty of Technology (abbr. FT), which is part of Tomas Bata University in ZlĂn, produces graduates who are well-prepared for light industries, particularly for the fields of polymer processing and polymer applications. Apart from the manufacturing sphere, they can develop their careers in R&D. The R&D activities conducted by the Faculty of Technology include a wide range of relatively different research areas and directions. Current environmental issues, e.g. waste water treatment, solid waste treatment and microbiological applications in environmental protection, are some of these areas. Footwear production, footwear hygiene and medical aspects of wearing footwear can be considered other traditional areas. New research areas include, for example, the technology of food production, food analysis and food testing. The FT also deals with the application of additives (including phosphate salts and/or hydro-colloids) in foodstuffs, factors influencing the texture profile of food and beverages, antimicrobial agents, and the determination of the metabolites of micro-organisms with positive and/or negative effects on human health. The Faculty produces specialists trained for dealing with issues related to the treatment of industrial waste produced by regional manufacturers, taking into consideration specific problems of the manufacturers, the latest scientific knowledge and also current conditions. The knowledge gained by the Faculty is not only transferred to its students, but it is also used within the development of its business and industry links.

TBU Summer Schools 2013 The Faculty of Technology offers one-week or two week Summer Schools focused on the following areas: Landfill Waste Disposal and Composting, Use of Phosphate Salts in the Food Industry, Footwear History and Experiment in Archaeology, and Footwear and Health. During the TBU Summer Schools, students will have the opportunity to use our modern facilities to advance their personal development and skills. All participants in the TBU Summer Schools will have a unique chance to meet and discuss various issues with the finest academic minds and experts in the fields of their interest. In addition, the participants will also be provided with a very interesting choice of events, including cultural events, the introduction to Czech culture and traditions, and a discovering tour of Zlín and its beautiful surroundings.

Why participate in the TBU Summer School 2013? • Study at one of the greatest universities in the Czech Republic. • The courses are taught in English by professionals and the finest academic minds. • All participants get a Certificate after completing these courses • Widen your knowledge in the fields of food technology, environmental protection, footwear technology and/or historical footwear • Gain valuable information about Czech culture and Czech business environment • Improve your English language skills • Meet new friends from all around the world • Spend two weeks in multicultural environment • Have a beautiful summer in town of Zlín and its surroundings • Add advantage for your future career

ADMISSION REQUIREMENTS • Interest in any of the following fields: food technology, environmental protection, footwear technology and historical footwear • English proficiency • Submit application form before deadline TEACHING METHODS • Group work • Discussions based on the theoretical overview • Active learning • Illustrations the theory on the examples in Czech environment • Work in laboratories Fee includeS • Administration fee • Course fee (Courses take place every day: 9:30-12:00, 13:30-16:00) • Course materials • Accommodation in the University Halls of Residence including Wi-Fi connection and breakfast • Cultural programme within the summer schools • Welcome Dinner, Farewell Evening, Orientation Walk • Discount for meals in the University Refectory and Restaurant • Access to the University Library • Internet connection in University campus • Guided tours of the Czech companies • Certificate • CD with photos • Guides provided by Czech students Fee does not include travel costs, extra local transportation, VISA processing fees, other costs connected with the personal needs.

Landfill Waste Disposal and Composting 20 July – 26 July 2013 Application deadline: 31 May 2013 Tuition fee: EUR 330

SUBJECTS COVERED • Waste management technologies • Biodegradable waste • Composting process • Landfills and landfill process characterisation • Laboratory support for waste treatment

It is our pleasure to invite you to Summer School 2013 at Tomas Bata University in Zlín. This Summer School programme will be focussed on the issues related to landfill waste disposal and composting. This course will introduce the students to waste management, namely waste treatment and disposal technologies. Particular emphasis will be laid upon landfill waste disposal and composting. In the area of waste disposal, it is essential to know both waste composition and such waste disposal technologies that are environmentally acceptable. The students will be provided with information about various waste treatment procedures, waste characterisation as well as the possibilities of using waste and disposing it in landfills. They will also learn something about one of the latest trends in using biodegradable waste for composting, which finally enables us to make a product of economic value. The lectures aimed at composting will cover various composting technologies, composting process conditions, and also the methods and procedures used for characterising the quality of the final compost. Our practical seminars will provide you with the opportunity to learn how to characterise waste properties and how to treat waste by means of stabilization/ solidification processes. At the end of the course, an excursion to the landfill “Suchý důl” in Zlín will be arranged for those interested in seeing a place where waste is professionally treated and disposed of.

Programme Week 1 Saturday, 20 July Arrival Welcome to Zlín Orientation walk in Zlín Sunday, 21 July Sports and relaxing day

Wednesday, 24 July 9:30 - 12:00 Composting systems, substrate conditioning, aeration and humidity control, pathogen inactivation, odour control, compostable materials 13:30 - 16:00 Landfill waste disposal, landfill processes and monitoring them Trip to the Lešná Zoo

Monday, 22 July 9:30 – 12:00 Welcome to the Faculty of Technology 13:30 - 16:00 Waste management system in the EU and CR Entertainment and activities

Thursday, 25 July 9:30 - 12:00 Laboratories – waste characterisation, stabilization/solidification processes 13:30 - 16:00 Technical solutions for landfills, underground waste disposal Czech movie night

Tuesday, 23 July 9:30 - 12:00 Waste treatment technologies 13:30 - 16:00 Composting fundamentals, composting substrates, compost quality characterisation and standards Guided tour of the Czech Company

Friday, 26 July 9:30 - 12:00 Excursion to the landfill “Suchý důl” in Zlín 13:30 - 16:00 ➜Laboratories – waste characterisation, stabilization/solidification processes (specifying organic and inorganic components) Farewell party Programme may be subject to change.

Use of Phosphate Salts in the Food Industry 20 July – 26 July 2013 Application deadline: 31 May 2013 Tuition fee: EUR 330

SUBJECTS COVERED • Phosphate salts – properties and characterisation • Use of phosphates in the meat industry • Use of phosphates in the dairy industry • Use of phosphates in the bakery industry • Antimicrobial effects of phosphates

It is our pleasure to invite you to Summer School 2013 at Tomas Bata University in Zlín. This Summer School programme will be focussed on the issues related to the use of phosphate salts in the food industry. Sodium and/or potassium salts of phosphates and/ or polyphosphates are regularly used in the food industry, namely in the dairy, meat and bakery industries. These salts (aka emulsifying salts) form part of the production process of processed cheese and they can also be found as agents preventing undesirable changes of UHT-treated milk, UHT-treated cream, coffee cream, concentrated milk, etc. In the meat industry, phosphate salts are used for improving the water-binding capacity of meat and for stabilizing the texture and/or organoleptic properties of final products. In the bakery industry, baking powder is an appropriate example to demonstrate the versatile use of phosphates in this area. Apart from the influence of phosphate salts on the texture properties of final products, antibacterial effects of polyphosphates have been observed. This especially applies to the effects observed on selected Gram-positive microorganisms (some strains of genera Staphylococcus, Bacillus and/or Clostridium), evaluated as contaminants in several foodstuffs. During this Summer School programme, lectures dealing with the structure, effects and properties of sodium and/or potassium salts of phosphates and/or polyphosphates will be delivered. The essential component of this programme will be practical demonstrations of the functional properties of the above-mentioned salts in dairy, meat and/or bakery products. Our Summer School programme will be carried out in cooperation with one of the producers of phosphate salts. The commercial mixtures of phosphate salts used in individual industries will be available.

Programme Week 1 Saturday, 20 July Arrival Welcome to Zlín Orientation walk in Zlín Sunday, 21 July Sports and relaxing day Monday, 22 July 9:30 – 12:00 Welcome to the Faculty of Technology 13:30 - 16:00 Characterisation of phosphate salts within the production of foodstuffs Entertainment and activities Tuesday, 23 July 9:30 - 12:00 Antimicrobial efficiency of phosphates – part 1 13:30 - 16:00 Phosphates in dairy products – part 1 Guided tour of the Czech Company

Wednesday, 24 July 9:30 - 12:00 Phosphates in meat products – part 1 13:30 - 16:00 Phosphates in bakery products – part 1 Trip to the Lešná Zoo Thursday, 25 July 9:30 - 12:00 Antimicrobial efficiency of phosphates – part 2 13:30 - 16:00 Phosphates in dairy products – part 2 Czech movie night Friday, 26 July 9:30 - 12:00 Phosphates in meat products – part 2 13:30 - 16:00 Phosphates in bakery products – part 2 Farewell party

Programme may be subject to change.

Footwear History and Experiment in Archaeology 13 July – 26 July 2013 Application deadline: 31 May 2013 Tuition fee: EUR 590

SUBJECTS COVERED • History of shoemaking and tanning • Oldest footwear found: the Oregon Caves and the Ötztal Alps • Footwear of the Terracotta Warriors in Xian • History of high heels • Historical Czech footwear • Archaeological experiments related to shoemaking

It is our pleasure to invite you to Summer School 2013 at Tomas Bata University in Zlín. These lectures will provide you with information on the discovery of the oldest footwear in the world, which was found in the Oregon Caves, and on the experimental testing of its protective properties. Also, information about the oldest footwear discovered in Europe will be provided. We will talk about the footwear worn by a man found in the Ötztal Alps and the footwear discovered in the Hallstatt mines. The terminology used for describing the footwear that can be seen on ancient statues will be compared to the terminology used in ancient comedies (performance about cobbler Kedros). Byzantine footwear, which can be seen on Byzantine icons, will be presented in the context of the Manual of Dionysus of Furna. The history of Chinese footwear will be discussed on the basis of the research into the footwear worn by the Terracotta Warriors in Xian. The history of high heels will be considered using examples of General Wallenstein and French King Louis XVI. The issues concerning the impact of fashion and “social status” will be discussed in the historical context of the Chinese “Lotus Flower”. Special attention will be paid to Indian moccasins. Other research outcomes we have achieved include the findings related to the footwear discovered at the Prague Castle (e.g. the footwear worn during the reign of Rudolf II) and to the footwear found in the reliquary of St. Maur (e.g. the Sandal of John the Baptist). The lectures will also cover the history and development of shoemaking and tanning. Apart from the above, you will have the opportunity to carry out some archaeological experiments and to visit the Shoe Museum in Zlín.

Programme

Thursday, 18 July 9:30 - 12:00 ➜ Ancient footwear (performance about cobbler Kedros) 13:30 - 16:00 Practical seminar Czech dinner and traditions Friday, 19 July 9:30 - 12:00 ➜Byzantine footwear (footwear seen on Byzantine icons) 13:30 - 16:00 Practical seminar Saturday, 20 July Day trip Sunday, 21 July Sports and relaxing day

Tuesday, 16 July 9:30 - 12:00 ➜ Footwear from the Hallstatt mines 13:30 - 16:00➜Practical seminar Evening with the heritage of Tomas Bata

Week 2

Wednesday, 17 July 9:30 - 12:00 ➜ The oldest footwear in Europe: Ötzi‘s Shoes 13:30 - 16:00 ➜Practical seminar Guided tour of the Czech Company

Monday, 22 July 9:30 - 12:00 ➜Terracotta Army Footwear in Xian 13:30 - 16:00 Practical seminar Entertainment and activities

Tuesday, 23 July 9:30 - 12:00 History of high heels (from Wallenstein to Luis XVI of France) 13:30 - 16:00 Practical seminar Guided tour of the Czech Company Wednesday, 24 July 9:30 - 12:00 ➜ Chinese “Lotus Flower” 13:30 - 16:00 Practical seminar Trip to the Lešná Zoo Thursday, 25 July 9:30 - 12:00 ➜ Indian moccasins 13:30 - 16:00 Practical seminar Czech movie night Friday, 26 July 9:30 - 12:00 Footwear worn at the court of Rudolf II, the Sandal of John the Baptist (found in the reliquary of St. Maur) 13:30 - 16:00 Final practical seminar Farewell party Programme may be subject to change.

Footwear and Health 13 July – 26 July 2013 Application deadline: 31 May 2013 Tuition fee: EUR 590

SUBJECTS COVERED • Footwear hygiene • Foot measurement and characterisation • Footwear design and materials • Footwear for special target groups: the pregnant, sportsmen/sportswomen, diabetics, etc.

It is our pleasure to invite you to Summer School 2013 at Tomas Bata University in Zlín. These lectures will provide you with information on the basic issues related to footwear hygiene, the effects of wearing footwear and other important aspects. You will have the opportunity to learn something about measuring feet and to analyze the information gained during the lectures. Basic knowledge about the human foot will be provided as well as information about footwear design, traditional and modern footwear materials, their identification and use. Various methods of analyzing human walking and movement will be presented to the students in our biomechanics laboratory. Special attention will be paid to the issues related to footwear sizing and the possibilities of testing real footwear sizes. The complexity of measuring and assessing footwear comfort, footwear microclimate and the insulation properties of footwear will also be dealt with. The lectures will then cover requirements relating to the properties of footwear materials and the methods of their testing. On the basis of the knowledge gained, basic requirements for special footwear will be defined (e.g. for diabetic footwear, sports footwear, footwear for the pregnant, for the obese, for drivers, etc.).

Week 1 Saturday, 13 July Arrival Sunday, 14 July Welcome to Zlín Orientation walk in Zlín Welcome dinner Monday, 15 July 9:30 – 12:00 Welcome to the Faculty of Technology 13:30 - 16:00 Issues related to defining footwear Movie night Tuesday, 16 July 9:30 - 12:00 Measuring your feet – practical part 1 13:30 - 16:00 ➜Foot physiology and anatomy Evening with the heritage of Tomas Bata Wednesday, 17 July 9:30 - 12:00 ➜ Measuring your feet – practical part 2 13:30 - 16:00 Foot pathology and deformity Guided tour of the Czech Company

Programme Thursday, 18 July 9:30 - 12:00 ➜Measuring walking and its typology – practical part 13:30 - 16:00 Measuring feet and legs Czech dinner and traditions Friday, 19 July 9:30 - 12:00 Walking analysis 13:30 - 16:00 Footwear sizing and shaping Saturday, 20 July Day trip Sunday, 21 July Sports and relaxing day

Week 2 Monday, 22 July 9:30 - 12:00 Testing of footwear materials – methods 13:30 - 16:00 Comfortable footwear, footwear microclimate, insulation properties of footwear Entertainment and activities

Tuesday, 23 July 9:30 - 12:00 ➜Practical testing of footwear materials 13:30 - 16:00 Special footwear (for the pregnant, the obese, for drivers, etc.) Guided tour of the Czech Company Wednesday, 24 July 9:30 - 12:00 ➜Footwear testing and certification 13:30 - 16:00 Safety footwear requirements Trip to the Lešná Zoo Thursday, 25 July 9:30 - 12:00 ➜Special features of orthopaedic footwear 13:30 - 16:00 Diabetic footwear Czech movie night Friday, 26 July 9:30 - 12:00 Footwear materials and their properties 13:30 - 16:00 Children footwear requirements Farewell party Programme may be subject to change.

Facilities and Important Information ACCOMMODATION Accommodation for participants is provided in the University Halls of Residence. Accommodation is offered in double rooms equipped with furniture. The bed linen is also provided. Two rooms share bathroom and kitchenette including sink, fridge and hotplate and basic cookware. In the University Halls of Residence there is a laundry room, a computer room and a TV room and also Internet connection is also provided. The University Halls of Residence is located within short walking distance of all university´s buildings.

UNIVERSITY LIBRARY Participants of the Summer School get free entrance to the University Library where they can use almost 100,000 books, hundreds of magazines, around 25,000 e-periodicals, and around 60 databases. The University Library is located in the new University Centre that was designed by world-renowned architect Prof. Eva Jiřičná. There are a large number of computers, as well as Internet connection for laptop users available in the Library. A copier and a printer are available on every floor. Students can also use special rooms intended for group study. The TBU Library is listed on the prestigious website www.librarybuildings.info among the 64 best contemporary European libraries.

CATERING Catering services are available for students in two Refectories and the Restaurant. Students can choose from several different meals every day, including vegetarian dishes. Students can also buy some snacks and drinks in the Cafeteria. The food provided in the Refectories, Restaurant and Cafeteria is prepared with equipment of high standards; hence, the meals that are served are of a good quality and healthy. Students get their Students ID Card to buy meals at a reduced price.

VISA The Czech Republic entered the European Union in May 2004; therefore, students (EU citizens) do not need a visa to enter the Czech Republic. They can enter the country with a valid passport or ID. Students who are citizens of Switzerland, Norway, Iceland and Liechtenstein (members of European economic area) are also required to present the above mentioned documents to enter the Czech Republic. Students who are citizens of non-EU countries are required to obtain a visa to enter the Czech Republic. In order to obtain the Czech visa for the purpose of studies, applicants must provide relevant documents. Kindly note that all documents presented at the Embassy must be in their original form or a notarized copy and must not be older than 180 days. For more information about the visa application and documentation, applicants must contact the Czech Embassy or Consulate in their home country.

Travel Week 27 July – 3 August 2013 Application Deadline: 31 May 2013 Fee: EUR 350 fee includeS • Travel costs (comfortable air-conditioned coach) • Accommodation • Entrance fee to historical sights • Entertainment • Breakfast, Lunch, Dinner • Promotion materials • Professional guides

The Czech Republic, with a population of 10.5 million and total area of 78,866 sq km, is a relatively small country. However, the history of the country spans over a thousand years. The Czech Republic is well-known for its historical sights, some of which have been inscribed on the UNESCO’s World Heritage List. However, historical monuments are not the only reason why the Czech Republic is worth visiting. Our country can offer many

different types of landscape with wonderful scenarios and amazing beauties of nature and greenery. The landscape is very varied, ranging from fertile lowlands with many cycling routes, and deep forests, to mountains suitable not only for hiking. The Czech Republic offers lots of places where to take a trip and discover Czech heritage, all providing numerous opportunities to relax but also to pursue sporting activities, both in summer and in winter. Within the seven days participants in the Travel Week have a great opportunity to discover the Czech Republic and its heritage. During the tour they visit the most beautiful places in the Czech Republic including castles, natural beauties, historical sights of UNESCO, or capital city Prague. Participants also gain unforgettable experiences including rafting, visiting Czech brewery or wine cellar with traditional music, and much more. The programme of travel is created to show the most beautiful places. Travelling with comfortable air-conditioned coaches is guaranteed, the accommodation is provided in high quality standard student’s halls and the food is selected in order for participants to taste typical Czech cuisine (there is also possibility of vegetarian meals).

Why participate in Travel Week 2013? • The best way to discover Czech country and its heritage • The most beautiful places of interest are included in the programme • Discovering the historical sights inscribed on the UNESCO´s World Heritage list • Possibility of individual programme in the place of visit • Professional guides are provided • Promotional materials • Relaxing activities and entertainment options are suggested in the programme • The price is much lower compared to exploring the country on one´s own • Guided tours are available in English

Saturday, 27 July Town of Olomouc For centuries Olomouc ranked amongst the most important seats of the Bohemian Kingdom. Nowadays, the town inscribed on the UNESCO List, attracts visitors by several historical monuments including Holy Trinity Column and Town Hall with Astronomical Clock, but also by the greenery and flower beds. The town is also famed for the special aromatic cheese – “Olomoucké tvarůžky”. Sunday, 28 July Lednice – Valtice Area The Lednice – Valtice Area is one of the largest cultural landscapes in Europe inscribed on the UNESCO List. Parts of this amazing area, situated in the wine region, are large parks, baroque and neo-gothic castles, lovely countryside fashioned according to the English principles of landscaping. Visit to the Lednice castle and its large garden, birds of prey show, dinner with wine tasting in wine cellar and traditional Czech music are included on the programme. Overnight accommodation is provided in small cottages on the bank of Nové Mlýn reservoir. Monday, 29 July Towns of Telč – Třeboň – České Budějovice On the way to Bohemia we visit the town of Telč, listed on the UNESCO List. This town is popular because of its historical centre, surrounded by fish ponds, city gates, the number of the renaissance and baroque townhouses and the gothic castle rebuilt in the renaissance style in the 16th century. Then we continue to the bath town Třeboň, situated in unique Landscape of Fishponds with long-standing traditional of fish-farming, where we taste tradition and delicious Czech fish – carp. Tuesday, 30 July Town of Český Krumlov Historical town of Český Krumlov is situated on the banks of the Vltava River and it is listed on the UNESCO List. It was built around a 13th-century castle with Gothic, Renaissance and Baroque elements. The town is an outstanding example of a small central European medieval town. A tour of the castle, rafting and a tour of Zlatá Koruna Monastery or Graphite´s Mine are planned to take place. In the evening we take a brewery tour and taste beer.

Wednesday, 31 July Chateau Hluboká - Prague The national cultural monument Chateau Hluboká belongs among the most romantic and beautiful castles in the Czech Republic. The fascinating white buildings remind its visitors of the castle you read about in fairytales. A visitor will be also charmed by a beautiful park with symmetrical colourful flower gardens. In the evening we arrive to the capital city Prague. Thursday, 1 August Prague PRAGUE - the capital of the Czech Republic has always played an important role in the history of the country and Europe. Since the Middle Ages Prague has been famous as one of the most beautiful cities of the world and has been attributed adjectives such as “golden“, “hundred-spired“, “the crown of the world“. First day we visit the most attractive and popular places including Prague Castle, Charles Bridge, Old Town Hall with the Horologe and much more. Friday, 2 August Prague Programme will be adjusted according to the clients’ wishes. Several options will be offered to choose from. Small group tours of for example, the Petřín Lookout Tower, Žižkov TV tower, Old-New Synagogue, National Theatre, Vyšehrad, museums, etc. will be available. The day will close with a farewell dinner with cultural entertainment. Saturday, 3 August Departure after breakfast.

Programme may be subject to change.

e n i dl dea

3 1 0 2 y 31 Ma