So we survived Christmas & New Year, and now it seems we have bypassed winter! And here we have it...SPRING. Coming into this new season, we have all taken some tips from Bridget Hancock on ''How to Detox for Power, Energy and Health'' P142.
We are also blowing our cobwebs away with that well-needed spring clean in the office (too many empty boxes of chocolates lying about!). However, we want to be taste testers for To'ak Vintage 2014 Cognac Cask Matured 3 Years Chocolate Bar, PLEASE!