Missouri Magazine Spring 2018 by Missouri Magazine

M i ssou r i SPRING 2018

M agazine

Play.St ay.Gat her.Dine.Live at Old Kinder hook

In this

ISSUE

Spring 2018

Missour i Magazine Celebr ating Why We Love Missour i

10 O l d K i n d er h o o k

32 B r i d al C av e C el eb r at i n g 70 y ear s i n B u si n ess

T i ed T h e K n o t

DEPARTM ENTS Publisher ?s Note 6 Staff 8

21L ov e L et t er s

Recipes 40 Events 58 On the Cover: Old Kinderhook oldkinderhook.com

#M issou r iM agazin e

Publisher's NOTE

Spr in g is in t h e air ... I hope you are enjoying the warmer temperatures and sunny days. In this issue you will find Old Kinderhook a beautiful resort featured on our cover. What a perfect time of the year to take in some golf and enjoy the Lake of the Ozarks. Find out more on page 10. We have added our new business directory to our website. Head over to our website at MissouriMagazines.com to add your business or check out local businesses throughout the state of Missouri. In this issue you will also find great recipes, events, Bridal Cave celebrating 70 years in business and Explore our State. We are always Celebrating why we LOVE Missouri and these cities are part of what makes Missouri great. We hope that Missouri Magazine continues to be a resource or you and your family to learn about all the wonderful businesses, events, and people in our state. We always love hearing your feedback so please email me your thoughts and ideas. I look forward to hearing from you and seeing you, at the Lake of the Ozarks or around Missouri.

Cherish Life,

Cheri Cheri Bullard-Cranford 573-284-5406 hello@missourimagazines.com Proverbs 3:5-6

M i sso u r i M agazi n e Ow n er , CEO an d Fou n der Cheri Bullard-Cranford

Con t r ibu t in g Au t h or s CJ, Thomas Jazmin Decker Mitch Shields Bennet Bodenstein Morgan Champion Kelsie Ferguson

Con t act M issou r i M agazin e 205 N Oak Street Stover, MO 65078 573-284-5406 hello@missourimagazines.com

Missouri Magazine is published bi-monthly by CDM Media Group. T he opinions expressed by contributing writers are not necessarily those of the publisher or of Missouri Magazine. No part of this magazine may be reproduced without prior consent of the publisher. Every effort has been made to ensure the accuracy of this publication. However, the publisher cannot assume responsibility for errors or omissions. ÂŠ2018 CDM Media Group. Missouri Magazine welcome unsolicited manuscripts and photographs. Please email submissions to Cheri Bullard-Cranford at hello@missourimagazines.com

Proverbs 3:5-6

10 | M i ssou ri M agazi n e 20 18

O l d K i n d er h ook T h e L ake t h e W ay I t 's M ean t to Be By CJ Thomas

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"The Lake of t he Ozarks has b een t he p rem ier dest in at ion f or m ore t han 75 years" Nestled in the hills and valleys of central Missouri is a breathtaking scenic getaway like none other. The Lake of the Ozarks has been a premier destination for more than 75 years. There are few places you can visit and experience the natural serene beauty of forests, rolling hills, valleys, 1200 miles of shoreline, and more than 50,000 acres of water in addition to premier dining, golf, and relaxation. Whether you?re planning a weekend trip, a corporate getaway, or even one of the most important days of your life, your wedding day, Old Kinderhook at the Lake of the Ozarks has something unique to offer.

Since 1999 Old Kinderhook has provided guests with upscale golf, lodging, and dining. The property features 700 acres of lush Ozark landscape and premium lake access. Old Kinderhook is unique in its construction which is focused on respecting the land and the way you want to live. Every structure on the Old Kinderhook property is built with the landscape, not against it. Driving through the front gates and catching that first breathtaking glimpse of the cottages, restaurants, lodge, and golf course ahead make it seem as though they were built when the land was formed. Old Kinderhook is the perfect destination to enjoy a peaceful scenic getaway with all of the amenities of a large city.

GOLF Old Kinderhook features a Tom Weiskopf signature course that has been ranked by Golf Week Magazine as one of the top courses in the state of Missouri. No matter your skill level this 6,855 yard, 18 hole-par 71, course has something to offer. It boasts fairways with tall bentgrass greens and Zoysia trees and features elevation changes, waterfalls, hills, and water hazards all on a breathtaking lake setting. Needing a little warm-up before tackling the Tom Weiskopf course? Don?t worry, Old Kinderhook offers an 11-acre practice facility with both short game and bunker practice areas. Perhaps you?re wanting a quick bite to eat before hitting the green? ?The Hook?restaurant is conveniently located and offers on-the-go menu items and beverages. Nothing compares to a relaxing game of golf on a beautiful sunny day in the Lake of the Ozarks. LODGING The newly constructed ?Lodge at Old Kinderhook?boasts 84 tastefully appointed guest rooms featuring a combination of king sized beds, queen sized beds, and sofa sleepers so that your room is catered to your needs. Don?t forget to start your morning off right by visiting ?The Hearth

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"O n e o f t h e t o p Go l f C o u r ses i n M i sso u r i "

3 | Ou t d oor M agazi n e Oct 20 16

Perfect place for your magical wedding Room?which offers grab-and-go breakfast items and coffee beverages. Golf cottages, patio homes, villas, and estate homes are also available. These offer multiple bedrooms and full kitchens perfect for a long relaxing stay in a private setting. PLAN YOUR EVENT Old Kinderhook is the perfect place to host your corporate retreat or magical wedding day. With over 11,000 square feet of flexible meeting and conference rooms and 8,000 square feet of outdoor function space there is a space to fit everyone?s needs. The conference rooms feature audio-visual capabilities, complimentary high speed internet access, and spacious pre-function and break areas. A full on-site catering service is also available. Old Kinderhook staff will assist you to ensure that every detail is absolutely perfect. DINING Old Kinderhook offers multiple casual and affordable on-site dining opportunities with a variety of menu options. ?The Hook?is located in the Golf Shop and whether you?re dining in or carrying out it?s the perfect place to enjoy a bite to eat before tackling the course. Another great destination is ?The Hearth Room?located next to the lobby at ?The Lodge?. Enjoy premium gourmet coffee, espresso, and frappuccino drinks with a breakfast sandwich and a breathtaking view of the fairway before offers a full volleyball pits and need to refuel? Don?t worry, because conveniently located nearby is ?The Cabana?which

service bar as well as pizza, hotdogs, and a variety of snacks.

Your final option is the renowned ?Trophy Room?restaurant which features daily specials, live entertainment, and indoor or outdoor seating in an intimate setting. Beautiful panorama windows in the dining room overlook the breathtaking 15th fairway. Every dish is crafted with the highest quality ingredients and delivered by a friendly and knowledgeable staff there to make your experience one to remember. heading out on your daily adventure. Perhaps you?re spending some time at the pool, the ice rink, or the sand.

OTHER AM ENITIES The fun doesn?t stop with championship golf, outstanding dining, and impressive lodging. Old Kinderhook offers a plethora of unique amenities including a luxurious spa retreat

which features facials, massages, manicures, pedicures, body treatments, spray tans, and make-up application. Continue your relaxation by lounging by one of Old Kinderhook?s indoor or outdoor saltwater pools. Or, you can always burn some calories by visiting the fitness center, tennis courts, sand volleyball courts, and (in the winter months) the only outdoor ice-skating rink that you?ll find at the Lake of the Ozarks! Of course you can?t forget to take advantage of the lake access at the 12MM on the Big Niangua. Old Kinderhook offers a private boat launch, boat slips, and courtesy docks for golfers and diners.

Whether you?re visiting for business or pleasure you are certain to be astounded by everything that Old Kinderhook has to offer and the smiling faces at every turn. Start making memories and experiencing the lake the way it?s meant to be by visiting www.OldKinderhook.com.

ExploreOur State By Jazmin Decker

Br an son : Branson, Missouri, also known as the Live Entertainment Capital of the World, is located in Taney and Stone county nestled down in the Ozark Mountains. The community was named after Reuben Branson, the operator of the local general store back in the 1800?s. Branson is a popular vacation destination for both in state and out of state travelers. Besides the numerous entertainment theaters located around Branson, the city also contains many other entertainment options including the Hollywood Wax Museum of Branson, Silver Dollar City, White Water, Mount Pleasant Winery, Stone Hill Winery, Ride the Ducks, Dolly Parton's Dixie Stampede, ziplining, cave tours, go-karts, mini golf, and much more. If you?re searching for some fun with the family, try visiting the Ripley?s Odditorium or the Titanic Museum. The Odditorium is a multi-roomed fun house created to look like it has been cracked open by an earthquake and offers interesting and odd facts around every corner. The Titanic Museum is a half-scaled replica of the famous ship that struck an iceberg offers an interesting insight into the mysteries and horrors of that dreaded night on April 14th, 1912. Branson, Missouri receives an estimated amount of around eight million travelers per year. With over 200 restaurants, 185 lodging facilities, 50 theaters, and 10 championship golf courses all located within the city limits of Branson, you won?t want to miss out on the fun and entertainment this city has to offer.

Spr in gf ield:

St . Lou is:

Springfield, Missouri is the third-largest city in

St. Louis, Missouri, famously known as the

the state of Missouri and is known as the

?Gateway to the West?, is an independent city built

?Birthplace of Route 66?. Springfield is home to

along the western bank of the Mississippi River

several universities including Missouri State

and has an estimated population of around 311,

University, Drury University, Ozarks Technical

404. St. Louis is the 19th largest city in the United

Community College and Evangel University

States and is commonly identified with the

housing a population total of around 159, 498

630-foot tall Gateway Arch located in Downtown St.

people living in the city.

Louis.

Although Springfield may not be a big

Famous entertainment attractions to visit while

entertainment city like Branson, the city

in St. Louis besides the notorious Gateway Arch is

definitely has its sights and landmarks to visit as

the St. Louis Zoo, the St. Louis Science Center,

well. If you enjoy visiting specialty museums, try

Union Station, the Old Courthouse, the Missouri

visiting either the Air and Military Museum of the

Botanical Garden, and the St. Louis Art Museum. If

Ozarks, the Route 66 Car Museum, the NRA

you?re looking for somewhere to take your family

National Sporting Arms Museum or the Missouri

on a hot summer day, try taking them to either the

Sports Hall of Fame. Outside of the Museums are

City Museum or the Anheuser-Busch historical

famous sights and landmarks located all around

landmark. The City Museum is a play house

Springfield including Fantastic Caverns to

museum, consisting of repurposed architectural

explore, the Dickerson Park Zoo, Springfield

and industrial objects and can be found in the

National Cemetery, the World?s Largest Fork, and the Pythian Castle. The Springfield-Branson National Airport serves the city with direct flights to 13 cities around the United States including Atlanta, Charlotte, Chicago, Dallas, Denver, Destin/Ft. Walton Beach, Ft. Myers, Houston, Las Vegas, Los Angeles, Orlando, Phoenix and Tampa. Either by train, airplane, or simply by car, don?t be afraid to stop by Springfield, Missouri and visit one of the famous landmarks, museums, or college sporting events.

former International Shoe Wearhouse in the Washington Avenue Loft District. It?s an amazing museum for children and adults of any age to discover and explore on the multi-floored fun house. The Anheuser-Busch building is an amazingly beautiful landmark to visit as well as it offers tours of the Budweiser Museum fun for the adults and displays their incredible Clydesdale horses for your children to view and visit. This city, operating with more than 100 centerpiece parks located all around St. Louis, is a beautiful city to visit and has access to multiple historic buildings and attractions fun for the whole family. Whether you?re looking for a trip to the Gateway Arch or simply visiting Forest Park, make sure to drop in and dabble in all the beauty this city has to offer.

multiple condominiums and high-rise buildings and was the first built shopping district in the U.S. Alongside the shopping centers are many entertainment opportunities as well. The Kauffman Center for the Preforming Arts is an architecturally stunning building known for its beauty and the symphony that preforms there. Kansas City is well-known for its local jazz

Kan sas Cit y:

notables and is the home of the ?Kansas City

Kansas City, Missouri is the largest city in

Blues and Jazz Festival? as well as the American

Missouri and is the sixth largest city in the Midwest. With an estimated population of

Jazz Museum. Whether you enjoy the blues and jazz of the

481,420, Kansas City has many attractions to

city or you would rather visit a Kansas City

offer and is well known for its exquisite cuisine

Chiefs or a Kansas City Royals game, there?s

and its craft breweries.

plenty of places for everyone to check out. With

One of the most well-known and visited

152 ball diamonds, 10 community centers, 105

buildings in Kansas City is the Crown Center.

tennis courts, 5 golf courses, 30 pools, and 5

Crown Center is the headquarters of Hallmark

museums and attractions, there?s plenty to

Cards and is a major downtown shopping and

check out and explore around Kansas City.

entertainment complex. The Country Club Plaza, also just known as ?The Plaza?, is an upscale, outdoor shopping center surrounded by

Colu m bia: Founded in 1821, Columbia, Missouri is home to the University of Missouri and is the fourth

most-populous city in Missouri with an estimated population of 120,612 people. The city is well-known for its powerful journalism, politics, art, and its education. The Missouri Tigers, Missouri?s only major college athletic program, play football at Faurot Field and basketball at Mizzou Arena as members of the SEC. The cultural institutions of the city include the State Historical Society of Missouri, the Museum of Art and Archaeology, and the annual True/False Film Festival. The University of Missouri's Museum of Art and Archaeology displays 14,000 works of art and archaeological objects in five galleries for no charge to the

Columbia are the Mizzou Botanical Garden, Rock Quarry Park, the Devil?s Icebox Trail, Francis Quadrangle Historical District, and the Albert Oakland Park. Albert Oakland Park is great for children as it offers a seasonal aquatic center, lighted athletic fields, a disc golf course, and a fitness trail. Located in Boone County, Columbia is built upon the hills and plains of Mid-Missouri and is home to many breathtaking caves and springs. The city has been called the ?Athens of Missouri? for its many years of classic beauty and educational importance.

public. The 9th Street Summerfest closes part of

Jef f er son Cit y:

Central Missouri?s streets several nights each

Jefferson City, Missouri is the fifteenth

summer to hold outdoor performances and has

largest city in the state and is the capital of

featured famous artists such as Willie Nelson,

the state of Missouri. With a population of

Snoop Dogg, Weird Al Yankovic and many

around 43,079 people, most of the city?s

others. Other top sights to travel to while visiting

primary employers fall within the service and manufacturing companies. Jefferson City, named after the third president of the United States, Thomas Jefferson, currently holds the title of ?America?s Most Beautiful Small Town? per Rand McNally. If you enjoy exploring historic sites or museums, then Jefferson City is a perfect city to visit. Located in the heart of

the city lies the Missouri State Museum, the Jefferson Landing State Historic Site, the Lewis

around the state. Lak e Ozar k :

and Clark Monument, the Fountain of the Centaurs, and the Jefferson City Museum of Modern Art. To add a little excitement and mystery, consider visiting the Missouri State Penitentiary, the prison of Missouri that operated from 1836 to 2004. Serving as the state?s primary maximum security institution,

Lake Ozark, Missouri is a small city in Camden and Miller county located near the Lake of the Ozarks. Estimating a population of around 1,586 people, Lake Ozark has multiple water related activities and plenty of fun for everyone. Between the boat tours, parasailing, paragliding,

the architecturally beautiful prison serves as a

water sports, and boat rentals, there are plenty of

wonderful and famous piece of history.

lake related activities to enjoy at the Lake of the

Lincoln University, located in Jefferson City, is

Ozarks. If you?re someone who would rather

a public, historically black university with open

spend a little bit of time inside rather than

enrollment, certificate, associate, bachelor, and

outside, checking out the Shawnee Bluff

graduate programs. Columbia College, William

Vineyards, spas, bars and clubs, or room escape

Woods University, Metro Business College, and

games are th e way to go. Multiple activities located

Merrell University also have campuses in the

in Lake Ozark, Missouri is based around the Lake

city with varying degree levels and options.

of the Ozarks, but with a ginormous, beautiful

Alongside the Universities lies multiple public

lake like this one it provides a perfect opportunity

schools and private schools providing

to enjoy a day out at the lake with the family.

education to many different students from

Lake Ozark has a humid climate with hot

summers and multiple thunderstorms.

Fraser Lenoard Art Gallery, the Frenchtown

Winters are generally cold with mild

Heritage Museum, or the St. Charles

periods, but the temperature of the lake can

Borromeo Log Church. No matter what you

alter the climate with heavy fog and milder

decide to do either with friends, family, or

weather. With the heated summers

your spouse, there?s plenty of

constantly ablaze, summers on the lake are

entertainment for everyone.

the best way to pass time in Lake Ozark, Missouri. St . Ch ar les: With a population of 65,794, St. Charles, Missouri is the ninth largest city in Missouri and lies on the outskirts of St. Louis, Missouri. The city is the third oldest city in the state and played a significant role in the United States?westward expansion. St. Charles was considered the last civilized stop by the Lewis and Clark Expedition as

The Riverfront and Main Street area in the St. Charles Historic District is a central gathering place and is the ultimate focal point for the community. The main features of the riverfront and Historic Main Street are residences and businesses with features such as shops, restaurants, and offices frequented daily by visitors and locals. St. Charles is a town full of history and beauty that you won?t want to miss out on.

they traveled through the western territory

Her m an n :

back in 1804.

Hermann, Missouri, a city created in 1842

If you?re looking for a cool insight into

and located in Gasconade County, has a

history, try visiting the Lewis and Clark Boat

population of around 2,431 people and is

House. This exhibit includes full-scale

the commercial center of the Hermann

replicas of the boats used by Lewis and

American Viticultural Area. The city?s seven

Clark and it also walks you through their

wineries produce about one-third of the state's overall inventory of wine. Hermann

1804 expedition. For some adult fun with either your friends or your spouse, there are multiple places to visit such as the Hollywood Casino St. Louis, Kokomo Joe?s

holds a Maifest during the third weekend in May and an Oktoberfest the first four weekends in October calling itself the sausage-making capital of Missouri.

Entertainment & Escape Rooms, the Escape on Main, and Cracked. For a more relaxing and laid-back day, try checking out the

Although Hermann may be a smaller city, there are still plenty of historical sites and museums in the area to visit. Stop on by

the Deutschheim State Historic Site, the Historic Hermann Museum, or the Gasconade County Courthouse for a history lesson on the traditions and history of the city of Hermann. If you would rather have a night on the town and a couple of drinks with some friends, then try either the OakGlenn Vineyards & Winery or the Hermannhof Vineyards. No matter what you decide to participate in, Hermann county is a beautiful little city and you can?t go wrong with the choice of visiting it, especially during the weekends of the Oktoberfest. Make sure to stop on by and grab some wine or a sausage and relax with some friends or family. Table Rock Lak e: Table Rock Lake is an artificial lake in The Ozarks of southwestern Missouri and northwestern Arkansas. The lake was constructed between 1954-1958 on the White River by the U.S. Army Corps of Engineers. The lake is one of the popular draws for the nearby town of Branson, Missouri. There are several marinas along the lake while Table Rock State Park is located on the east side, both north and south of Table Rock Dam. The Missouri Department of Conservation operates a fish hatchery, which is used to stock trout in Lake Taneycomo through Table Rock Lake as well. The cold water let out from the dam creates the perfect trout fishing environment in Lake Taneycomo. Table Rock State Park provides public access to the lake with facilities that include a boat launch and full-service marina, a cafe, a boat rental and scuba dive shop, a campground with full RV hookups and a yurt, fishing access, swimming access, picnic areas, an amphitheater, hiking and mountain bike trails, and a dump station.

Love Letter s

Love Letters designs and sells t-shirts for the city and sport you Love! We love how their line makes you feel beautiful and confident even in a t-shirt. When we came across Love Letters we knew we had to share ?Love Letters? t-shirts with our readers. There are so many t-shirts to choose from. You will fall in love with this line. Love Letters started in 2013 with two friends LeAnn and Amy. They both had a mutual passion and a whole lotta coffee and haven?t looked back since. Their major love for their city and the people who live there. They wanted to share that love and feeling with women everywhere. Love Letters pride their selves with special designs and an amazing fit all while striving to have a little something for everyone at a really sharp price! Dress them up? Dress them down? Doesn?t matter, you?re going to look amazing either way! Love Letters is a labor of love and they?re loving every minute of it!

Sh oplovelet t er s.com

21 | M i ssou ri M agazi n e

W al k i n g Aw ay St r ess The benefits of walking regularly go far beyond improved physical health. Although walking can help you lose weight and get in a healthier shape, it has additional emotional benefits you may not realize. One of the biggest benefits of walking on your emotional health is how it can reduce stress. Nat u r al m ood boost er Any type of aerobic exercise has the potential to improve your mood and calm your nerves.Walking every day can help you battle depression and increase your self-esteem.Walking is a healthy, safer alternative to taking sedatives as studies indicate that you can receive calming effects similar to mild tranquilizers from just a 20-minute walk. En dor ph in r eleaser Walking and other physical activities are great at lowering stress levels. This is due to the release of endorphins during exercise. Endorphins are chemicals in your brain that stimulate relaxation centers and reduce pain. The more endorphins your brain produces, the calmer and happier you can feel. St r oll pow er You don't need to power walk, jog or push yourself very hard to enjoy the stress relieving benefits of walking. A casual stroll outside in the fresh air can have the same positive effect on your mood as a faster walk or run. A slower pace is also easier on your body. However, if your goal is to lose weight and stay healthier, you may want to walk a bit faster or try taking on some hills. M in df u l w alk in g To increase the stress-reducing benefits of walking, it's important to use your mind as well as your body when you walk. When you practice mindful mental exercise such as counting your steps and visualizing those numbers in your mind, you can keep your mind off other factors that stress you out. Directing your thoughts to positive things while you walk and breathing in the air not only lowers stress, but it may also give you the clarity you need to solve whatever problems have been bothering you. Pr om ot e posit ive self -im age Walking can certainly help improve your physical health when you do it regularly, but it also improves your mental health. As you're able to reduce your stress and re-familiarize yourself with your own body and everything it's capable of, you can experience a more positive self-image. When you're out walking on your own or with your dog, you can step away from the daily stressors that wear you down and make you doubt yourself.

30 M i ssou ri M agazi n e

Im m ediat e Resu lt s One of the best benefits of walking is that you can experience its stress-relieving effects on your very first walk. No matter what pace you choose, just getting up and walking can relieve stress and bring you the relaxation you need. Becoming more aware of your own mind and body and the world around you as you walk can be the perfect way to unwind and find inner peace.

Br i d al In the last issue of Missouri Magazine we highlighted ?Bridal Cave? a wonderful family entertainment attraction at the Lake of the Ozarks. Since our interview Bridal Cave has announced a milestone event. That event is the celebration of their 70th Anniversary it took place on Saturday, April 14, 2018. Since it is not every day that a business celebrates 70 years in business, we felt is deserved a second article revisiting those 70 years. April 14, 1948 was the day the Bridal Cave Development Company, Incorporated was founded. It was also the same day that work began excavation to open a wild cave to public access.

Original Entrance 1948

This was no small task since this involved painstaking work installing wooden walkways and expanding the entrance to the cave. There were also roads to build and the construction of buildings, not to mention the electrical work that was necessary to light the cave for the tours. But finally six month later on October 16, 1948 Bridal Cave officially began offering tours to the public. When work began on the cave two separate crews embarked on two separated projects. The first was a crew that was given the task to build a road for public access to the cave from old Hwy. 5. This crew was also responsible for building parking lots and installing power lines. Many people are surprised to learn the first structure built on the grounds was a dock. With no access to the cave from

Excavation of the Cave

Old Hwy. 5 the only way to reach the cave was by water. The dock allowed the second crew to simultaneously begin excavating the cave entrance. Without that initial boat dock, they wouldn't have been able to get to work each morning. With no power lines run to the cave the initial work had to be performed by the light of lanterns. The excavation crew was responsible for hand digging an entrance from the original entrance which measured 18x36?. They also had to build wooden walkways and installing electrical lighting inside the cave. This was significant for the time. Offering guided tours with electrical lighting made Bridal Cave one of the first in the nation to offer such a feature. With the opening of the cave in October 1948, it didn?t take long for the word to get out about this amazing underground attraction at the Lake of the Ozarks. Within no time inquiries were coming in asking for weddings to take place at Bridal Cave. This was a bit of a surprise to the original owners. While the name of the cave had been inspired by it?s rich native American folk lore?s and stories written about weddings taking place inside the cave? there never were any plans to host weddings in the cave when it first opened.

Celebrating 70 years in business

After continual requests poured in the cave hosted its first wedding June 1, 1949. Mr. & Mrs. Basil Cole from Sedalia MO were the first couple to exchange vows in the newly opened cave. Since then nearly 4,000 couples from around the world have said ?I do? in the stalactite adorned underground chapel. Over the past 70 years Bridal cave has treated literally millions of guests to one of the most scenic and spectacular underground cave attractions in America. Over the years Bridal Cave has grown in to something bigger that any of the original staff could have ever imagined. Beyond the attraction itself? Bridal Cave has employed thousands of staff during those 70 years. For many of the staff Bridal Cave was their first high school job. For others it was a college kid?s summer break opportunity to earn some extra money. Bridal Cave has even offered a chance for some to reenter the workforce and finish out their retirement years by putting to use their skills and talents. The employees over the years certainly has been diverse, but one common thing they share is the love for this cave and the team that has made Bridal Cave and Thunder Mountain a great place to visit. Bridal Cave is also now the longest continuously operated family attraction at the Lake of the Ozarks. And that is cause for celebration. Which is why they will be hosting an anniversary celebration exactly 70 years to the date it all started. Bridal Cave and Thunder Mountain Park will offer a day full of fun, nostalgia and cave tours on Saturday, April 14, 2018, from 9 a.m. to 5 p.m. The public is invited to join the Bridal Cave employees past and present during this time for great story telling and memory sharing. With all the changes in 70 years you are sure to hear several ?That?s the way it was? moments. Please make plans to join us and help us make more memories for the next 70 years. For more information about Bridal Cave or the upcoming celebration and to RSVP as a past employee contact them at 573-346-2676 or online at www.BridalCave.com.

Cau l i f l ow er B ak ed Z i t i INGREDIENTS -

1 tbsp. olive oil 1 medium onion, chopped 2 garlic cloves, minced pinch red pepper flakes 1 lb. ground beef kosher salt Freshly ground black pepper 2 tbsp. tomato paste 1 tsp. dried oregano 1 (28-oz.) can crushed tomatoes 2 tbsp. thinly sliced basil, plus more for garnish 1 large head of cauliflower, (about 3 cups) cut into florets, blanched, and drained well 1 1/2 c. fresh ricotta 2 c. shredded mozzarella 1/2 c. freshly grated Parmesan

DIRECTIONS 1. Preheat oven to 375°. Heat olive oil in a large saucepan over medium heat. Add onion and sauté, stirring often, until onion is soft, about 5 minutes. Stir in garlic and red pepper flakes and cook for one minute. Add meat and season with salt and pepper. Sauté until browned. Drain fat. 2. Add tomato paste and oregano and cook over medium heat for 2 minutes more, until slightly darkened. Add crushed tomatoes and bring sauce to a simmer, reduce heat and cook, stirring occasionally, until slightly reduced and flavors have melded, 10 to 15 minutes. Remove from heat and stir in basil. 3. In a large bowl, pour sauce over cauliflower and stir to combine. In a large baking dish, place half the cauliflower in an even layer. Dollop all over with half the ricotta, and sprinkle with half the mozzarella and parmesan. Add the rest of the cauliflower in an even layer on top, and top with remaining cheeses. 4. Bake until cheese is melty and golden, 25 minutes. Garnish with basil and serve.

Gr eek Stu f f ed Ch i cken INGREDIENTS -

3 tbsp. extra-virgin olive oil 1 tbsp. lemon juice 1 tbsp. chopped dill, plus more for garnish 1 tbsp. chopped parsley, plus more for garnish 2 cloves garlic, minced kosher salt Freshly ground black pepper 4 skinless boneless chicken breasts 1 zucchini, halved and thinly sliced 2 medium tomatoes, halved 1/2 red onion, sliced into half moons 2 lemons, thinly sliced 1 c. crumbled feta 1 c. shredded mozzarella

DIRECTIONS 1. Preheat oven to 400ยบ. Place chicken on a cutting board and make 5 slits in each breast, being careful not to cut through completely. Transfer to a small baking sheet. 2. In a small bowl, whisk together olive oil, lemon juice, dill, parsley and garlic. Drizzle over chicken breasts, making sure olive oil mixture gets in the slits. Season with salt and pepper. 3. Stuff each chicken breast with zucchini, tomatoes, red onion and lemons. Sprinkle crumbled feta and mozzarella on top. 4. Bake until chicken is cooked through and no longer pink, about 25 minutes. Garnish with more dill and parsley. Serve warm.

C h i ck en T aco Av o cad o s INGREDIENTS FOR THE FILLING -

1 c. black beans, cooked 1 c. canned corn 1 4-oz. can green chiles, divided 1 c. shredded rotisserie chicken 1 c. shredded cheddar, plus more for topping 1 package Taco Seasoning 2 tbsp. fresh cilantro, plus more for topping 3 ripe avocados

FOR THE DRESSING -

1 c. ranch dressing 1/4 c. lime juice 1 tbsp. fresh cilantro 1 tsp. kosher salt 1 tsp. fresh ground black pepper

DIRECTIONS Heat broiler. In a large bowl, combine black beans, corn, 1/2 can green chiles, Grilled & Pulled Chicken Breasts, cheddar, taco seasoning, and fresh cilantro. Stir until combined. Halve and separate three avocados, removing pit and hollowing out insides. Mash insides in a small bowl and set aside. Place avocado boats face up and fill each with 1/3 cup of filling. Sprinkle with more cheddar and more fresh cilantro, then broil until cheese is melty, about 2 minutes. Make the dressing: In a medium bowl, combine ranch, lime juice, remaining green chilies, cilantro, salt, and pepper and stir to combine. Fold in mashed avocados and mix until smooth. Remove avocado boats from oven and transfer to serving dish. Drizzle with dressing and garnish with more cilantro, if desired. Serve immediately.

D eep D i sh C au l i f l ow er Pi zza INGREDIENTS -

1 large head cauliflower, grated (about 3 cups), squeezed dry of excess liquid 2 1/2 c. shredded mozzarella, divided 2 large eggs 1 c. freshly grated Parmesan, divided 1 tsp. garlic powder kosher salt Freshly ground black pepper 2 tbsp. pizza sauce 1/3 c. mini pepperoni Torn fresh basil, for garnish

DIRECTIONS 1. Preheat oven to 425ยบ and grease a cast-iron skillet with cooking spray. In a large bowl, combine cauliflower, 1 cup mozzarella, eggs, 1/2 cup Parmesan, and garlic powder and season with salt and pepper. 2. Press mixture into skillet, making sure to get up the sides, and bake until deeply golden and dry, 25 minutes. 3. Spoon a thin layer of pizza sauce over crust and sprinkle with remaining mozzarella and Parmesan. Top with mini pepperoni and bake 5 minutes more. 4. Sprinkle with basil, slice, and serve.

INGREDIENTS -

Pal eo C h o co l at e M o u sse

2 ripe avocados 3/4 c. heavy cream 1/2 c. chocolate chips, melted 1/4 c. honey 3 tbsp. cocoa powder 1 tsp. vanilla 1/2 tsp. kosher salt 1/4 c. Chocolate curls, for garnish

DIRECTIONS 1. Combine all ingredients except chocolate curls in food processor and process until smooth. Pour into glasses and refrigerate 30 minutes to an hour. Garnish with chocolate curls and serve.

Sk i n n y B u r r i t o B ow l INGREDIENTS -

1 c. brown jasmine rice 1 lb. ground turkey 1 tbsp. Taco Seasoning kosher salt 1/4 c. plain yogurt 2 tsp. Hot sauce 2 c. grape tomatoes, halved 2 avocados, diced 1 15-oz. can black beans

DIRECTIONS 1. In a small pot, cook rice according to package directions. 2. Meanwhile, in a large skillet over medium heat, cook turkey until no longer pink, 6 to 7 minutes. Season with taco seasoning and salt. 3. In a small bowl, mix together yogurt and hot sauce. (If you want a nice drizzle, transfer to a plastic Ziploc or piping bag.) 4. Assemble burrito bowl: Divide rice among four bowls and top with ground turkey, tomatoes, avocados, and black beans and drizzle with spicy yogurt. Garnish with cilantro.

T aco Z u cch i n i L asagn a INGREDIENTS -

1 tbsp. extra-virgin olive oil 1 large onion, chopped 1 tsp. ground cumin 1 tsp. chili powder kosher salt Freshly ground black pepper 1 lb. ground beef 3/4 c. ricotta 1/2 c. sour cream, plus more for drizzling 1 large egg 1/3 c. salsa 3 large zucchini, thinly sliced lengthwise 2 c. shredded Cheddar 2 c. Shredded Monterey Jack Fresh cilantro, for garnish

DIRECTIONS 1. Preheat oven to 350ยบ. In a large skillet over medium heat, heat oil. Add onion and cook until tender, 5 minutes. Season with cumin, chili powder, salt and pepper. Add ground beef and cook until no longer pink, 8 minutes more. Drain fat. 2. In a small bowl, stir together ricotta, sour cream, and egg. Season with salt and pepper. 3. In a large baking or casserole dish, spread a thin layer of salsa. Top with a layer of zucchini noodles, sour cream mixture, ground beef, cheddar, and Monterey Jack. Repeat until all ingredients are used up, ending with zucchini noodles. 4. Bake until noodles are tender and cheese is bubbly, 25 minutes. 5. Drizzle with sour cream, garnish with cilantro, and serve.

Per f ect B r o i l ed Sal m o n INGREDIENTS -

4 (4-oz.) salmon fillets 1 tbsp. Grainy mustard 2 cloves garlic, finely minced 1 tbsp. finely minced shallots 2 tsp. fresh thyme leaves, chopped, plus more for garnish 2 tsp. fresh rosemary, chopped Juice of 1/2 lemon kosher salt Freshly ground black pepper Lemon slices, for serving

DIRECTIONS 1. Heat broiler and line a baking sheet with parchment. In a small bowl, mix together mustard, garlic, shallot, thyme, rosemary, and lemon juice and season with salt and pepper. Spread mixture all over salmon fillets and broil, 7 to 8 minutes. 2. Garnish with more thyme and lemon slices and serve.

B u f f al o C h i ck en St u f f ed Pep p er s INGREDIENTS -

4 bell peppers, seeds and cores removed 1 tbsp. extra-virgin olive oil kosher salt Freshly ground black pepper 3 tbsp. butter 1/2 large onion, chopped 2 cloves garlic 3 c. shredded rotisserie chicken 1/2 c. hot sauce (preferably Frank's Red Hot) 2 c. shredded gouda Ranch dressing, for drizzling 2 tbsp. freshly chopped chives

DIRECTIONS 1. Preheat oven to 400Â°. Place bell peppers cut side-up on a large baking sheet and drizzle all over with olive oil, then season with salt and pepper. 2. In a large skillet over medium heat, melt butter. Add onion and cook until tender, about 5 minutes. Add garlic and cook until fragrant, 1 minute more. 3. Add shredded chicken and hot sauce and toss until combined. Cook until the mixture comes to a simmer, then remove from heat. 4. Divide chicken mixture between pepper halves. Top each with gouda and bake until cheese is melted and peppers are crisp-tender, about 20 minutes. 5. Drizzle each stuffed pepper with ranch and sprinkle with chives.

Z u cch i n i En ch i l ad as

INGREDIENTS -

1 tbsp. extra-virgin olive oil 1 large onion, chopped kosher salt 2 cloves garlic, minced 2 tsp. ground cumin 2 tsp. chili powder 3 c. Shredded chicken 1 1/3 c. red enchilada sauce, divided 4 large zucchini, halved lengthwise 1 c. Shredded Monterey Jack 1 c. shredded Cheddar Sour cream, for drizzling Fresh cilantro, for garnish

DIRECTIONS 1. Preheat oven to 350ยบ. In a large skillet over medium heat, heat oil. Add onion and season with salt. 2. Cook until soft, 5 minutes, then add garlic, cumin and chili powder and stir until combined. Add shredded chicken and 1 cup enchilada sauce and stir until saucy. 3. On a cutting board, use a Y-shaped vegetable peeler to make thin slices of zucchini. Lay out three, slightly overlapping, and place a spoonful of chicken mixture on top. Roll up and transfer to a baking dish. Repeat with remaining zucchini and chicken mixture. 4. Spoon remaining 1/3 cup enchilada sauce over zucchini enchiladas and sprinkle with both cheeses. 5. Bake until melty, 20 minutes. 6. Garnish with sour cream and cilantro and serve.

T aco T o m at o es

INGREDIENTS -

4 tomatoes 1 tbsp. extra-virgin olive oil 1 medium onion, chopped 1 lb. ground beef 1 packet taco seasoning kosher salt Freshly ground black pepper 2/3 c. shredded Mexican cheese 1/2 c. shredded iceberg lettuce 1/2 c. sour cream

DIRECTIONS 1. In a medium skillet over medium heat, heat oil. Add onion and cook until tender, about 5 minutes. Add ground beef and taco seasoning, breaking up the meat with a wooden spoon. Season with salt and pepper, and cook until the beef is no longer pink, about 6 minutes. Drain fat and set aside. 2. Flip tomatoes so they are stem-side down. Cut the tomatoes into six wedges, being careful to not cut completely through the tomato. Carefully spread open the wedges. 3. Divide taco meat evenly among the tomatoes, then top each with cheese, lettuce, and sour cream. Serve.

By Mitch Shields

Ozar k s Am ph it h eat er After a long winter it is great to find the rolling Ozark hills alive with the color and smells of spring. Like clockwork and in keeping with the old rhyme? April showers did in fact bring May flowers and the return of friends and families from their winter hibernation to enjoying the ample beauty and outdoor attractions found in our wonder state of Missouri. One such attraction our Missouri Magazine readers voted ?The Best Large Outdoor Venue? in the ?Best of Missouri? issue. The Ozark Amphitheater boasts more than 10,000 seats. In addition there are between two and three thousand additional lawn seats. New this year will be a VIP deck offering the best seats in the house. The truth is wherever you sit in this beautiful venue you are going to have an amazing musical experience. Music under the stars in a venue tucked away in the beautiful Lake of the Ozarks hills... Can it get any better than that? The venue was completed in 1993 and over the years has hosted world class acts such as the Charlie Daniel?s Band, Foreigner, REO Speedwagon, Miranda Lambert, Blues Traveller, Willie Nelson and many more. But it took a while to get there. After struggling between ownerships the amphitheater sat vacant for a number of years until it was purchased by Bill Carle and Robert Mein, two business partners that worked together for several years at Red Rock Amphitheater in Colorado.

The venue had fallen into poor condition after sitting vacant for a number of years. It took the two partners nearly two years to make necessary repairs to reopen in July of 2015. In addition to a much needed facelift, lots of painting and general cleaning of the stage was necessary. The backstage area also required a wastewater treatment update. These were just a few of the changes needed to reopen the doors. Carle is no stranger to this line of work. He grew up in a family that had been in tourism for many years. His mother ran the trading post at Red Rock when he was a child. Carle and Mein discovered the Ozark Amphitheater property online. They followed that with a few trips to Camdenton to see if the property had sold. Carle remembers being intrigued by the property when he discovered the location being in Camdenton. He was familiar with the area since he had visited it when he was a child. Helping with the family business as a child he remembered watching trucks pull up to ?Blair ?s Cedar ?in Camdenton. He said ?this made me feel I already had a connection to the area.? Carle remembers purchasing the property. He said, ?There was an auction and I just sat there until I was the high bidder.? Following the purchase Carle and Mein were also joined in business by Mike Flaherty who was also from Colorado. Dustin Day manages the property and Mary Kay Von Brendel works Public Relation and Marketing for the venue. Von Brendel, since the opening of the amphitheater has become the face and voice for the venue. ?I remember driving by the venue when it was closed. I actually snuck in and stood on the stage and began to sing? the acoustics were amazing and I knew I had to be a part of this incredible gem,? said Von Brendel. ?I began researching and found out the group from Red Rock had purchased it and I reached out to them and joined up with them in 2014 and the rest is history.? Von Brendel remembers all the work that went into reopening the doors to the Amphitheater. She said it was a true labor of love. She also recalled one of the owners saying about the venue, ?She?s a big ship; it will take a lot to turn her around.? Four years later, and we have come a long way. In fact they were voted ?Best Large Outdoor Venue? by Missouri Magazine readers in 2017. Von Brendel went on to say, ?We were also ranked #5 of the Top 10 Outdoor Venues in the State of Missouri, and we?re just getting started? we are very excited with what 2018 has in store.? Von Brendel said the 2018 will kick off a bit different. In fact the Amphitheater will be doing a first time ever event we are calling the ?Stampede on the Stage?, Saturday, May 19th. This event will feature live bull riding and mutton busting right on our stage at the amphitheater.

Von Brendel said they will be hosting the event in conjunction with the Camdenton VFW Post 5329 and Sho-Me Rodeo Productions. Then of course there is music. Memorial Day Weekend the Amphitheater is excited to announce that ?Alabama? will take the stage the evening of Saturday, May 26th. Von Brendel said ?We already have ticket sales from over 23 states, so this promises to be a great way to kick off the summer.? The complete 2018 lineup is as follows: Saturday, May 26 - Alabama Friday, June 15 - Rodney Carrinton Saturday, June 16 - Primus Friday, July 6 - Jamey Johnson Friday, July 20 - Free Fallin?Tom Petty Tribute Saturday, July 21 - Dream Night Talent Search Saturday, Sept. 1 - Aaron Lewis Saturday, Sept. 22 - Get the Led Out?Led Zeppelin Tribute

Von Brendel was also thrilled to announce that they will be working with area marinas and water front restaurants to provide shuttles from the lake. This means you can park your boat, catch the shuttle, then enjoy a concert under the stars? Follow that with a shuttle back to your boat for a ride home on the beautiful Lake of the Ozarks under the stars? Can it get any better? Von Brendel said, ?the details and water front locations are still under consideration and details will be available soon. If you are interested you can check with us when purchasing your tickets.? A night under the stars with music in the beautiful rolling Ozark hills, what else can you ask for? For more information about the Ozarks Amphitheater or for ticket information you can call 573-346-000 or check out their website Ozarksamp.com.

By Bennet Bodenstein

This is the time of the year when wineries release their finished wines. The white wines, which usually require less time to age, it will be the 2016-2017 vintage. The reds require a bit more aging, usually in oak barrels, and take a bit longer before they are ready to be sent to the marketplace. What results is the topsy-turvy world of the wine retailer. The white wines which have an active life of approximately five years start at higher prices which will go down as the get older while the red wines do just the opposite, increasing in price and depth as they get older. The age rule is not iron clad but rather a suggestion because nobody ever really knows what is in the bottle until it is opened.

With that in mind, the latest release from Line 39 ( http://www.line39wines.com/), a winery that produces some excellent wines at even better prices. Their trick is simple, source grapes from vineyards in the wine grape growing region that are known for growing quality grapes but are not in

the high dollar zone and make the best possible wines from them, which they definitely do.

Lin e 39 2015 Pin ot Noir ,($14.99). I start with the Pinot Noir because it is one of my favorite varieties and the variety that I am most critical of. Pinot Noir wines, to use a well worn term, are bold and beautiful and if they are not, I can be mean, cruel and curmudgeonly. No problem here, this wine, is remarkable and more than fills the definition of what a Pinot Noir should be. The wine accents cherries and rose petals in the aroma and cherries, oak and vanilla in the flavor. It is a bright and open wine with a soft fruit flavor and an interesting aftertaste. While this wine is not a rival to the great Burgundies of France, it most certainly is a fine example of a well made and affordable California Pinot Noir.

Lin e 39 2016 Excu r sion Red Blen d ($14.99). Petit Verdot, Petit Sirah, Zinfandel and Merlot, grape varieties rarely see in the same blend, have been masterfully combine to produce a really interesting wine that wine explodes with the aromas of blackberries, raspberries, plum chocolate and oak. The flavor leans toward the plum backed up by a noticeable hint of chocolate that then continue on to a luscious and long finish. While this may not be your usual red wine choice it is an ?excursion? into the modern and exciting world of 21st century wines.

Lin e 39 2016 Sau vign on Blan c ($11.99). There is no fooling with this wine; it is as classical a Sauvignon Blanc if there ever was one. The wine is crisp, dry, and acidic with the lemony citrus and herbaceous (grass like) flavor that has made Sauvignon Blanc the popular wine to serve with sea foods of all types and in the past was the only wine that was recommended to accompany Asiatic dishes under the product name of Wan Fu. While this variety is often overlooked by white wine enthusiasts, Line 39 Sauvignon Blanc could rectify that situation.

Lin e 39 Calif or n ia 2016 Caber n et Sau vign on ($11.99). The Line 39 Cab is a true child of California stressing fruit flavors over the usually austere and stiff character often associated with the variety. The color is a deep and dark garnet introducing the aromas of blackberry and ripe plum followed by hints of vanilla. These carry over to the flavor where they mingle with a raspberry element and the very discernible flavor of chocolate and oak. This wine has a wonderful softness about it and reflects many of the flavor and aromas found only in well-aged wines. Rather than being saved to be served only with the heaviest of meat dishes, this wines open and friendly spectrum allows it to be friendly with a much broader selection of meat dishes and is the perfect accompaniment to anything off of the barbeque grill.

TIED THE KNOT Mar ch 24, 20 18

Cheri andJ ohn

Phot ogr aphy: Amber Koelling Phot ogr aphy Br idal Gow n: David?s Br idal Gr oom?s Suit /Tux: Rock ing M Ranch West er n Empor ium Br idesmaid Dr esses: Made by Joyce Reinher t Gr oomsmen Suit s/Tux: Rock ing M Ranch West er n Empor ium Hair and Makeup: Eye Do STL Flor ist : Lit t le Shop of Flower s Cat er er : Family and Fr iends Cake: Just Gr andma's Cakes Venue: Mt , Olive Bapt ist Chur ch Videogr aphy: Ashley Geor ge Pr oduct ions Phot o Boot h: St . Louis Self ie Event s DJ: Mer r y Weddings Planning & Design: Br ide & Family Ch er i Bu llar d-Cr an f or d an d Joh n Cr an f or d of St over , M issou r i m et in Hilt on Head Islan d, Sou t h Car olin a, w h ile t h ey w er e bot h on a w eek en d get aw ay. Th ey en joyed a w alk on t h e beach w h er e t h ey h ad t h eir f ir st k iss. Fr om t h at n igh t on t h ey k n ew God br ou gh t t h em t oget h er . A year lat er Joh n an d Ch er i h eaded t o Hilt on Head t o celebr at e t h eir on e year an n iver sar y. Lit t le did sh e k n ow , it w as t h e day sh e w ou ld get en gaged! Joh n w r ot e in t h e san d " Will You M ar r y M e" . Joh n got dow n on h is k n ee an d pr esen t ed Ch er i w it h t h e m ost beau t if u l en gagem en t r in g. Ch er i said, YES! On M ar ch 24, 2018, t h e h appy cou ple t ied t h e k n ot in an old beau t if u l cou n t r y ch u r ch decor at ed in a sim ple, elegan t an d r u st ic st yle. Th is st yle in cor por at ed t h e cou ple?s love of cou n t r y sim plicit y w it h a t ou ch of r om an ce. Th e br ide h on or ed h er lat e Gr an dm a Eu la, by at t ach in g h er br ooch t o h er bou qu et . It w as also som et h in g blu e.

Th e br ide also w or e a special veil t h at h er dau gh t er w or e on h er w eddin g day. Ch er i?s f avor it e par t of t h eir w eddin g day, w as seein g Joh n f or t h eir Fir st Look . Alon g w it h h avin g t h eir f am ily an d close f r ien ds par t of t h eir big day. At t h e r ecept ion , gu est s en joyed a deliciou s din n er , f u n ph ot o boot h an d celebr at ed by dan cin g w ell in t o t h e n igh t ! Th e br ide su r pr ised Joh n w it h a h ou se divided cak e. Sin ce h e is a big Geor gia f oot ball f an an d Ch er i is a big M izzou f an . Th e look on h is f ace w as pr iceless. Th e cou ple h as plan n ed a Fall h on eym oon in beau t if u l For t Collin s, Color ado. At t en din g as M aid of Hon or w as M ich elle Jager ; br idesm aids w er e Sar ah Wilson , M egan Bu r n am , an d Em m a You n g. Ju n ior Br idesm aid; Em ily Jager . Joey Pow er s ser ved as Best M an ; gr oom s m en w er e Du st in You n g an d Gage Bu r n am . Flow er gir l; Em m a Bu r n am an d Rin g Bear er ; East on Bu r n am .

HOME decor t r en ds 2018

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Meet Local photographer Amber Koelling Am ber is a self t au gh t n at u r al ligh t ph ot ogr aph er dedicat ed t o capt u r in g you r m om en t s - t h e in -bet w een m om en t s, t h e can did m om en t s, t h e goof y m om en t s, t h e em pow er in g on es, t h e r om an ce f illed on es, an d t h e beau t if u l on es.

CONTACT: Am ber Koellin g 573.291.2588 am ber k oellin gph ot ogr aph y.com

Th e Bu zz

AREA EVENTS

calendar April

t hru

Fest ival of Won der

at Silver Dollar Cit y For more details, go to silverdollarcity.com

For more details, go to wondersofwildlife.org/portraits

t hru

July

Por t r ait s of Cou r age

Kayak Br an son's Biggest Flot illa For more details, go to kayakbranson.com

M ay

3 5

Pain t t h e Tow n For more details, go to

www.paintthetowncolumbia.com/sbw/

21st An n u al Spr in g Har bor Hop For more details, go to www.funlake.com/harborhop

13 M ot h er 's Day

Ch ick s w it h Hit s For more details, go to shawneebluffwinery.com

M em or ial Day