CITY LIFE & FINE LIVING
RIVERSIDE m ag a z i n e | f e b r u a ry - m a r c h 2 012
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ideas
Jobs Volunteering Finance Health Fitness Restaurants
es f r e s h bi t Taste the
g i P d e t Sal
2012
Transition What’s next for Riverside?
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ALWAYS IT’S ABOUT TIME.
HAS BEEN. ALWAYS WILL BE.
Youâ&#x20AC;&#x2122;ve got things to do. People to see. What you donâ&#x20AC;&#x2122;t need are a bunch of  trips all over town, seeing to your familyâ&#x20AC;&#x2122;s health needs. Thatâ&#x20AC;&#x2122;s why, for 75 years, busy moms have always counted on Riverside Medical Clinic. ?PMZM aW]ÂźTT Ă&#x2026; VL R][\ IJW]\ M^MZa\PQVO I J][a UWU IVL PMZ NIUQTa VMML ]VLMZ WVM ZWWN )VL VW\ R][\ JWIZL KMZ\QĂ&#x2026; ML XPa[QKQIV[ QV M^MZa\PQVO NZWU 7* /A6 IVL XMLQI\ZQK[ \W KIZLQWTWOa IVL OI[\ZWMV\MZWTWOa *]\ ITT \PM ` ZIa[ IVL \M[\[ IVL TIJ _WZS I[ _MTT <PI\ [I^M[ MVMZOa <PI\ [I^M[ \QUM )VL _M JW\P SVW_ PW_ QUXWZ\IV\ [I^QVO \QUM Q[ NWZ aW] ;W OQ^M ][ I KITT IVL [I^M aW]Z PIZL MIZVML PW]Z[ NWZ UWZM QUXWZ\IV\ \PQVO[ 4QSM VIX[ IVL QKM KZMIU :Q^MZ[QLM5MLQKIT+TQVQK KWU Â&#x152; !
9 Years Serving Your Home-health Needs 24 Hours a Day / 7 DAYS A WEEK Vanura has been a leader in the home-health industry for 9 years and we remain committed in providing our patients with exceptional service performed by our reliable, competent and personable staff. Our goal is to provide home-health care thus allowing patients to recover in the comfort of their own homes. Skilled Nursing: • INFUSIONS such as Chemotherapy, IVIG, Vivaglobin, Solumedrol, IVF, IV ABTs • Pain Management • Ostomy Care • All types of Wound care including use of VACS, Ulna Boot, Pigtail care, etc. • Enteral Feedings, including arrangement of formulas • Blood Draws; Long term / short term monitoring and adjustment of Coumadin medications and Lovenox injections • Diabetic Management, teachings, administration of insulin • On-Going medication reviews and instructions • Medical Conditions / Diagnoses education Rehabilitation Services: PT, OT and ST Evaluations and treatments
MSW Intervention and Assistance Services: • Long term planning for the chronically ill, those who live alone, those who do not have or have very limited family support nearby • Safe housing • Dysfunctional families • Unsafe home environment • Providing community resources like Meals-on-wheels, transportations, volunteers, etc. • Alternative financial resources • Long term caregiver / assistance such as IHSS and/or private caregivers or connect with available local community’s assistance programs Certified Home Health Aides: Providing or assisting our patients with grooming, bathing, light housekeeping chores to keep patients comfortable and maintain a clean and odor-free home
Assisting patients and families in ordering their DMEs, Incontinent supplies and other treatment supplies needed for their care
Our Areas
High Desert Areas: Adelanto, Apple Valley, Barstow, Helendale, Hesperia, Lucerne Valley, Oak Hills, Phelan, Pinon Hills, Victorville Inland Empire: Chino, Chino Hills, Colton, Fontana, Grand Terrace, Loma Linda, Mira Loma, Montclair, Norco, Ontario, Rancho Cucamonga, Redlands, Rialto, San Bernardino, Upland, Yucaipa Riverside County: Banning, Beaumont, Canyon Lake, Cathedral City, Corona, Hemet, Indio, Lake Elsinore, Moreno Valley, Murrieta, Palm Springs, Perris, Rancho Mirage, Sun City Parts of Los Angeles County: Azusa, Duarte, Claremont, La Verne, Pomona, San Dimas, West Covina Mountains: Big Bear, Crestline, Lake Arrowhead, Running Springs, Wrightwood We are a Medicare / Medical-Certified agency; currently with HMO/PPO contracts. We also accept LOA on a case-to-case basis.
Homehealth Services, Inc.
888-453-1100 • 909-989-1230 909-989-0040 fax
www.Vanura.com
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f e b r u a ry- m a rc h 2 012 • VO L UME 5 , I S S UE 1
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COVER STORY
FEATURES
GREAT EXPECTATIONS Riverside has made big strides in the past few years despite the national economic slowdown, but what’s next? We asked local leaders — from government, business and education — about what they foresee for the coming year.
8 OUR TOWN Mementos of war and soldiers come home.
twelves in ’12 Projects in the works around the city 22 Ideas for employment and job tips 27 Ways to help your neighbors 29 Strategies to be happier 30 Have a better body 31 Be financially smar ter 31 Allan Borgen’s delicious dozen 50
32 NEIGHBORHOOD Magnolia Center and the Parent Orange Tree are historic and vibrant par ts of the city’s core. 36 STILL HOPPING & SHOPPING On Friday and Saturday nights, music floats in the air at the city’s first major shopping center. After 55 years, Riverside Plaza is still evolving. 40 FACE TIME A medical update on treatment, tips and help — the latest on acne. 42 MEDIA Gee TV? No, it’s GTV, and Riverside’s local government TV crew crafts its
own brand of original local programming for the City of Ar ts and Innovation. 46 TASTE Who needs to chase a salted pig when you can enjoy fine brews and specialty sandwiches at an establishment with the same name? 64 NONPROFIT Help for the newly needy. 66 AN ARTIST & HER SONG Remembering Riverside’s own Etta James and her classic song.
DEPARTMENTS From the editor 6 Hot list and calendar 12 Dining guide 56 Seen 60-63 Nonprofit calendar 65
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66 ON THE COVER Mayor Ron Loveridge on Riverside’s Pedestrian Mall Photo by Gabriel Luis Acosta; makeup by Dani Tygr
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1 in 4 adults face mental health challenges. Just one person reaching out can make a difference. Every day people recover from mental illness such as depression, anxiety, bipolar disorder and others. Learn to recognize the signs and donâ&#x20AC;&#x2122;t be afraid to talk about them. Getting help with your friend or family member is the first step to a healthy future.
Offer support to a friend or family member in need. Link up for more information and local resources:
Up2Riverside.org Or Call (800) 706-7500 Sponsored by the Riverside County Department of Mental Health in Collaboration with the County of San Diego.
from the editor
This year, 12 is No. 1
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here’s almost no escaping the number 12; it’s all around us — including every time we check our watch. In old Westerns — spaghetti and otherwise — the most dramatic showdowns take place at high noon in the middle of Main Street. In suspense and horror flicks, bad things often happen at midnight. Astrologers look to the 12 signs of the Zodiac. In Canada, 12 players from each team take the field during football games. And musicians everywhere play a series of 12 notes that make up the chromatic scale. Twelve is at the center of one of the year’s biggest celebrations — the New Year’s Eve countdown to when the clock strikes midnight. That’s especially true in New York, where hundreds of thousands of people crowd into Times Square for the iconic ball drop. We tune in and watch at 9 p.m., then we celebrate in our own ways three hours later — at 12. In the early 1800s, Francis Beaufort, a rear admiral with the Royal Navy, devised a measure that relates wind speed to conditions that are observed at sea or on land. The Beaufort Wind Force Scale tops out at 12, with hurricane force winds, and it’s still in use today. Roses are beautiful regardless of the number. But for Valentine’s Day, guys don’t give eight, 10 or even 15 red roses. Only a dozen will do. Going to the grocery store? Pick up a dozen eggs and 12-packs of beer and soda while you’re there. Juries, disciples, face cards in a full deck, days of Christmas, months in a year? 12, 12, 12, 12 and 12. For this issue, we’re all in with the number 12, which seems appropriate given what year it is. With an assist from several community leaders, we’ve identified 12 things to look for in Riverside through the end of 2012. The list includes building projects, major initiatives, new businesses and the mayoral election. During his recent State of the City address, Mayor Ron Loveridge outlined 12 goals he has for his final months in office. His list squared perfectly with our theme, so we included those as well. Others were kind enough to contribute their 12s: health and fitness expert Karla Adams, private wealth adviser Linda L. Itzen and author Sonja Lyubomirsky. And Allan Borgen, our restaurant writer who has dined out all over Riverside, selects 12 of his favorite places to enjoy a meal. While we’re on the topic of eating, it’s 12, so I’m going to lunch.
Jerry Rice jerry.rice@riversidethemag.com, 909-386-3015 www.facebook.com/riversidemagazine @RiversideMag Like us
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Fred H. Hamilton PUBLISHER & CEO
Don Sproul MANAGING EDITOR
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Allan Borgen, Amy Bentley Jesse B. Gill, Luanne J. Hunt Elaine Lehman, George A. Paul e d i to r i a l g r a p h i c DE S I G N
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Joe Robidoux V.P. OF CIRCULATION CONTACT US Editorial: 909-386-3015; fax 909-885-8741 or jerry.rice@riversidethemag.com Advertising: 909-386-3936; fax 909-884-2536 or sales@riversidethemag.com. To subscribe to Riverside Magazine call 909-386-3936 or go online at www.riversidethemag.com/subscribe. Riverside Magazine is produced by the Inland Custom Publishing Group of The Sun and Inland Valley Daily Bulletin. Single copy price: $3.95. Subscriptions $14.95 per year. Postmaster: Send address changes to P.O. Box 9400, San Bernardino, CA 92427-9400. Copyright 2012 Riverside Magazine. No part of this magazine may be reproduced without the consent of the publisher. Riverside Magazine is not responsible for unsolicited manuscripts, photos or artwork even if accompanied by a self-addressed stamped envelope. A Printed by Southwest Offset Printing
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volume 5, issue 1 b r o u g h t t o y o u by :
PUBLICATION
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s e i or t s r Wa oldiers s l a c lo f o s the tale l l te ia l i b esent a r r p d n a Memo t s a nflicts p o c n i d e lv invo
Written by Amy Bentley Photos by Gabriel Luis Acosta
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nited States Army Specialist Bryan Quintana is a Riverside hero who served honorably in Iraq. Lt. James F. Trotter and his brother, Raymond — war heroes from a different time — were among the first group of Tuskegee airmen who flew many successful missions during World War II. And Enos Morton served in the U.S. Air Force during the Vietnam War, supplying B-52 bombers during the infamous 1968 Tet Offensive. The stories, uniforms and other war memorabilia from these men and many others are part of the Riverside Metropolitan Museum’s ongoing exhibit, “Force of Arms: Riverside’s Participation in American Wars from 18612011.” This unique exhibit focuses on Riverside residents or military personnel connected to the city through local families or friends. The exhibit opened in May and continues to grow and evolve as new elements are added. The exhibit will remain in place for at least another year. “We really looked at history and the stories of the people involved. That’s really what war is about,” said Ennette Morton, the museum’s director and the daughter of Enos Morton, whose Vietnam-era green jungle ‘We really looked at history fatigues are on display. The Trotter brothers are the late and the stories father and uncle of Ennette of the people Morton’s husband, James involved. That’s F. Trotter Jr. of Riverside, wrote about their love really what war who of flying and supplied the is about.’ museum with photos of the airmen. 8
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Peter Brabant with the first-aid kit he used as a medic during the Korean War. Top, an 1861 Colt revolver
Vietnam War memorial, half the size The March Field Air Museum welcomes its first visit by the traveling Vietnam War memorial, The Wall That Heals. It will be available for viewing 24 hours a day from 10 a.m. March 27 until April 1. On Veterans Day 1996, the Vietnam Veterans Memorial Fund inaugurated The Wall That Heals, an exhibit featuring a halfscale replica of the Vietnam Veterans Memorial in Washington, D.C. The replica wall has traveled to more than 350 cities, allowing veterans and their loved ones oppor tunities to see the names of more than 58,000 people memorialized for making the ultimate sacrifice. Operators of the March Field Air Museum have wanted to bring the wall to the museum for several years. A trailer with displays also will be open for viewing. “I expect several thousand people will come through here, including many school groups,” said Patricia Korzec, the museum’s executive director.
All but a handful of the 200-plus items were already in the museum’s collection, but the museum had never before created a military-themed exhibit, says Brenda Buller Focht, the collections and exhibits curator. The goal of the exhibit is to honor those who served and tell their stories. One of those stories involves Peter
associated press
Douglas Dobbs, a Vietnam War veteran, looks for the names of fallen comrades listed on The Wall That Heals traveling memorial.
The museum also will host its third annual Welcome Home Vietnam Vets event on Saturday, March 31.
March Field Air Museum 22550 Van Buren Blvd., Riverside www.marchfield.org, www.vvmg.org
Brabant, a Navy medic attached with Marine Corps units during the Korean War. The first-aid kit he used is on display, and it’s items like his that bring the exhibit’s war stories to life. “It’s not abstract history, it’s history in the raw,” Brabant said. Kathy Dillon, an exhibit designer and artist, painted the black and white
murals that accompany relics from the Civil War, World Wars I and II, and the conflicts that have followed. Her simple but poignant paintings effectively illustrate the context of the items on display, which include guns, swords, knives, bayonets and other weapons; gas masks; vintage uniforms, trench coats and helmets; medals; battle flags, field supplies and letters from a Civil War soldier that were passed down through generations. Among the rarest and most unusual items are a captured Confederate battle flag from the Civil War, a German spiked helmet from World War I and a large Nazi banner from World War II.
A 5.56 mm M4 carbine from the Afghanistan and Iraq wars
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Senior Homecare By Angels • Up To 24 Hour Care • Experienced Caregivers • Personal Care • Companionship • Meal Prep • Medication Reminders • Light Housekeeping
Flight plan
timweberairshows.com
20th annual Riverside Airshow ready for takeoff Written by Luanne J. Hunt
R Insured, Bonded, Employee Based Company
enowned pilot Tim Weber — who has flown everything from ultralights to jets including the F-16 — is one of the featured performers at the 20th annual Riverside Airshow. “Tim does magnificent aerobatics,” said Thomas Miller, who is coordinating the March 31 event at Riverside Airport. “His performance will definitely be one of the highlights.” Another pilot, John Collver, will be flying his 1944 War Dog. His daring routine will be set to patriotic music. And Doug Jardine, winner of the B.F. Goodrich Trophy at the U.S. Nationals, is scheduled to fly the Sukhoi 26 MX —
the first Soviet aircraft of any type brought to the United States. Besides the performances, more than 200 acres of aircraft displays, demonstrations, food vendors, children’s activities and a pancake breakfast will be part of the lineup. “The fact that families can come and get right out on the ramp where the planes are parked makes this event extra unique,” Miller said. “Everyone will get an up close and personal look inside these planes, which is always a thrilling experience.” Riverside Airshow Riverside Airpor t, 6951 Flight Road March 31, 9 a.m. to 4 p.m. www.riversideairshow.com
Pucker up, win a trip RIVERSIDE
Joan Roberts PhD - Director
(951) 727-4357
8175 Limonite Ave., A2 & A3 Riverside, CA 92509
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Everyone enjoys being kissed, and now a kiss photo may win you a two-night Lake Tahoe ski vacation for four or a $50 SoCal gift card. Go to www.facebook.com/riversidemagazine and click on the “Post Your Kiss” contest link. For a chance to win, you’ll have to hurry. The deadline to submit photos is Feb. 5. Voting ends Feb. 9.
FOX Performing Arts Center
Riverside, California
Joe
Gilbert & Sullivan’s with Special Guest
Chante Moore February 10
The Pirates of Penzance February 11
Broadway Series
Natalie Cole
with Full Symphony Orchestra
Journey into the world of music legend Johnny Cash
February 17–18
Bill Cosby March 3
February 25
February 24
Big Bad Voodoo Daddy
PUSCIFER
Special Guests: Big Papa and the TCB
Special Guest
March 24
Benise “En Fuego”
Carina Round
March 17
April 27
Fox Performing Arts Center, 3801 Mission Inn Avenue, Riverside Tickets available at ticketmaster.com, all Ticketmaster outlets and the Box Office. For Box Office Information call (951) 779 9800. Visit us on the web at foxriversidelive.com
Broa
hot list
‘POST PACIFIC STANDARD TIME’ THROUGH MARCH 24 – Exhibit features the works of three artists — Jill Giegerich, Jim Isermann and Erika Suderburg — as part of a collaboration with the Getty Foundation. Culver Center of the Arts, 3834 Main St., Riverside; 951-827-4290, http://culvercenter.ucr.edu. Also: “Lewis deSoto and Erin Neff: Tahquitz,” a site-specific installation using sound and light technology, through March 24.
LOS LONELY BOYS FEB. 23 – Concert featuring the Grammy-winning trio who once opened for The Rolling Stones. University Theatre, UC Riverside, 900 University Ave.; 8 p.m.; $30, $22.50 youth; 951-827-4331, ucriversidepresents.ucr.edu. Also: Joe Goode Performance Group: “The Rambler,” Feb. 15; Monica Bill Barnes & Company, April 20. NATALIE COLE FEB. 24 – Return engagement featuring the nine-time Grammy Award winning singer. Cole performed during the Fox’s opening season. Fox Performing Arts Center, 3801 Mission Inn Ave., Riverside; 8 p.m.; $50-$129; 951-779-9800, www.foxriversidelive.com. Also: Joe and Chante Moore, Feb. 10; One Night of Queen, Feb. 25; Bill Cosby, March 3; Big Bad Voodoo Daddy, March 24; The Young Americans, April 15; Benise, April 27.
Richard Telles Fine Art
Jill Giergerich, Untitled, 1988, mixed media on plywood with bust
calendar
‘ERETAI’ THROUGH MARCH 28 – Four artists who work in both sculptural and two-dimensional media present varied perspectives on both the “sculptural” aspects of painting and the sometimes “painterly” attributes of sculpture. Riverside Art Museum, 3425 Mission Inn Ave.; 951-684-7111, www.riversideartmuseum.org. Also: “In-Print,” five centuries of prints and multiples, through March 26; “Julie Torres: Close Encounters,” through April 5; Printmakers Network Exhibit, through April 7. ‘RENDER’ THROUGH APRIL 21 – Exhibit explores the moving image as a physical and phenomenological process in contemporary art. UCR/California Museum of Photography, 3824 Main St., Riverside; 951-827-4787, http://cmp.ucr.edu. Also: “Stereocollision,” by Ethan Turpin, through April 14. 12
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RIVERSIDE COUNTY PHILHARMONIC MARCH 10 – Music Among Friends, featuring cellist Gary Hoffman and Kilstofte’s “News Flash,” Dvorak’s “Cello Concerto” and Brahms’ “Symphony No. 3.” Pre-concert talk at 6:40 p.m. Fox Theater, Riverside; 7:30 p.m.; $59-$259 for season seats, $20-$82 for individual performances; 951-787-0251, www.thephilharmonic.org. Also: Heroes of the People, May 19.
CANYON CREST TOWNE CENTRE FEBRUARY – Craft and art show, 10 a.m. to 3 p.m. Feb. 11; car show, 1-4 p.m. Feb. 12. Canyon Crest Towne Centre, 5225 Canyon Crest Drive, Riverside; 951-686-1222, www.cctownecentre.com. LAKE ALICE TRADING COMPANY FEBRUARY – Tango Kilo (classic rock), Feb. 8 and 22; Karaoke with Stacia, Feb. 9, 16 and 23; Better Chemistry (reggae), Feb. 10; Trainwreck (classic rock), Feb. 11; Natural Heights (reggae), Feb. 15 and 29; ’80s Rewind, Feb. 17-18; The Fingers (dance/rock), Feb. 24; Gravity Guild (alternative rock), Feb. 25. 3616 University Ave., Riverside; 951-686-7343, www.lakealicetradingco.com. THE WINERY AT CANYON CREST FEBRUARY – Godiva chocolate and wine pairing party, Feb. 11; Polly Frost comedy and commentary, Feb. 12; French wine pairing dinner, date TBA. 5225 Canyon Crest Drive, Suite 7A, Riverside; 951-369-9463, www.americaneagleriverside.com.
BIRD WALK FEB. 11 – Guided bird walk tours start at the front gate at 7:30 a.m. Participants will likely see at least 20 species, including hummingbirds, quail and hawks. A gourmet breakfast in Alder Canyon will follow the three-hour walk and will include a discussion of the sightings. UC Riverside Botanic Gardens, 900 University Ave.; 951-784-6962, www.gardens.ucr.edu. Also: Spring Plant Sale, April; Keep Our Garden Clean & Beautiful Day, and Garden Tour Series, Spring; Primavera in the Gardens (wine and food tasting), May 20. DON’T STOP BELIEVIN’ FEB. 11 – Concert featuring Journey tribute band. Romano’s Concert Lounge, 5225 Canyon Crest Drive, Riverside; $12; 951-781-7662, http://theconcertlounge.com. Also: The English Beat, Feb. 18. ‘CASH: RING OF FIRE’ FEB. 17-18 – A cast of multi-talented performers goes on a musical journey into the world Johnny Cash. Show presented by McCoy
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calendar ‘THE WIZARD OF OZ’ MARCH 2-10 – Production of the classic musical. Preview performance Feb. 25 at Riverside Plaza (weather permitting). Ramona High School Theater, 7675 Magnolia Ave., Riverside; 7 p.m. March 2 and 9, 1 and 7 p.m. March 3 and 10; $10-$12; http://riversidechildrenstheatre.org.
Rigby Entertainment. Fox Performing Arts Center, 3801 Mission Inn Ave., Riverside; 951-779-9800, www.foxriversidelive.com. Also: “The Pirates of Penzance,” Feb. 11; “Miss Saigon,” May 11-12; Cathy Rigby in “Peter Pan,” June 29-30 and July 1. PAAR PAINT OUT 2012 FEB. 18-26 – Seventh annual Paint Out Week presented by Plein Air Artists of Riverside. Artists will paint various scenes along the Mission Inn Avenue and the surrounding areas, with a quick draw on Feb. 25. The theme is “Gems of Riverside.” Exhibition of paintings March 31 through mid-May at the Riverside Art Museum, 3425 Mission Inn Ave.; 951-603-3198, http://paar.weebly.com. ‘HAMLET’ MARCH 1-10 – Shakespeare’s classic at the ARTS Studio Theatre, UC Riverside, 900 University Ave.; 8 p.m. March 1-3 and 8-10, 2:30 p.m. March 3 and 10; $12-$14; 951-827-3245, www.performingarts.ucr.edu. Also: New Play Festival, May 10-19; Playworks, May 30-June 1. RUMMAGE SALE MARCH 2-3 – Annual rummage sale, with more than 20,000 square feet of treasures such as furniture, tools, sports equipment
‘BRING ON THE CONTEMPORARY’ MARCH 2-11 – The music of Stephen Sondheim, Bob Fosse and Jason Robert Brown, presented by Riverside Youth Theatre. CrossWinds Theatre, 29263 Ironwood Ave., Moreno Valley; $10-$15; 951-756-4240; www.riversideyouththeatre.org. Also: “West Side Story,” July 19-29.
RIVERSIDE RAINCROSS RUN/WALK FEB. 25 – Sixth annual 5K event (starting at 7:30 a.m.) and Kids’ Heroes Run (begins at 8:30 a.m.). Top three males and females in each age division receive awards. All youth receive participation award. Fairmount Park, 2601 Fairmount Blvd., Riverside; $25 for the 5K, $15 for the Heroes Run; 951-826-2000, www.riversideca.gov/park_rec. and antiques. Proceeds benefit The Grove’s Women’s Ministries and other outreach ministries. The Grove Community Church, 19900 Grove Community Drive, Riverside; 9 a.m. to 4 p.m. March 2, 8 a.m. to 2 p.m. March 3; 951-529-1308, email reedsx6@aol.com.
ANDULKA PARK TENNIS CENTER
FIRST SUNDAYS MARCH 4 – Free family programs featuring activities for children and teens at six locations: Fox Riverside Theater Foundation, Mission Inn Museum, Riverside Art Museum, Riverside Metropolitan Museum, Riverside Public Library and UCRArts Block. Additional dates April 1 and May 6. Downtown Riverside; 1-4 p.m.; www.riversidedowntown.org. WALK WITH THE ANIMALS MARCH 17 – 20th annual pledge walk
COMMUNITY CONNECT INVITES YOU TO
SAVE THE DATE FOR A ROYAL NIGHT OF
The Crown Jewel of Tennis in the Inland Empire 10 Championship Courts – 9 Hard Courts; 1 Clay Court
Mardi Gras FAT TUESDAY, FEBRUARY 21, 2012 FROM SIX TO NINE IN THE EVENING
Tennis Programs for Adults and Kids of all ages and abilities. Group and Private tennis lessons. USTA Leagues, Tournaments, Round Robins, Social Mixers, Ladders Large, active Junior Program, Junior Tennis Academy Full service pro shop with 24-hour stringing. Memberships Available Open to the public for pay for play Andulka Park Tennis Center Phone: 951-683-0667 5051 Chicago Ave. Fax: 951-848-9685 Riverside, CA 92507 E-mail: andulkatennis@gmail.com or visit www.andulkatennis.com 14
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$55 per person PROCEEDS TO BENEFIT
Connecting Those In Need with Those Who Can Help For sponsorship opportunities & tickets contact Community Connect
(951) 686-4402 angelina@connectriverside.org www.connectriverside.org
‘ANNIE’ APRIL 13-22 – Production of the popular Depression-era musical featuring the spunky comic-strip heroine. Landis Performing Arts Center, 4800 Magnolia Ave., Riverside; 2 p.m. April 14-15, 21-22, 8 p.m. April 13-14, 20-21; 951-222-8100, www.performanceriverside.org. Also: “Chicago,” June 1-10.
with a pancake breakfast, bagpiper, Irish dance performance, canine show, pet costume contest, raffle prizes, exhibits, vendors, low-cost vaccinations/microchips and more. Event benefits Mary S. Roberts Pet Adoption Center. Fairmount Park, Market Street, Riverside; 8 a.m. to noon; free admission; www.petsadoption.com or call 951-688-4340, ext. 307. ‘CLIFFHANGER’ MARCH 23-APRIL 8 – Retiring professor Henry Lowenthal is looking forward to being appointed to an endowed chair in the philosophy department, but a vindictive successor has different plans in this two-act thriller by James Yaffe. Riverside Community Players Theater, 4026 14th St., Riverside; $15 regular shows, $18 musicals, $8 family series; 951-686-4030, www.riversidecommunityplayers.com. Also: “The Garden of Rikki-Tikki-Tavi” (family series production), Feb. 17-19; “Machiavelli,” May 11-27; “Something’s Afoot,” July 6-22. LEGENDS OF RIVERSIDE IV MARCH 31-APRIL 1 – Event celebrates the career of Bobby Unser, one of seven drivers to win the Indianapolis 500 three times (1968, ’75 and ’81). Riverside International Automotive Museum, 815 Marlborough Ave., No. 200,
DOWNTOWN FARMERS MARKET ONGOING – Fresh fruits, vegetables, flowers and more. Downtown, Main Street between Fifth and Sixth streets, Riverside; 8 a.m. to 1 p.m. Saturdays; 951-826-2434. Riverside; 951-369-6966, www.legendsofriverside.com. HISTORY LECTURE APRIL 1 – The story of Eugenia Fuller, an early Riverside educator and high school principal, presented by Janice Covel. Dining Commons, La Sierra University, 4500 Riverwalk Parkway, Riverside; 12:30 p.m.; $10; 951-780-2313, www.riversidehistoricalsociety.org.
SALUTE TO VETERANS PARADE APRIL 21 – Seventh annual event honoring veterans of all ages and eras. Dozens of entries including marching bands, equestrian units, color guards, bagpipes, antique cars, military vehicles, floats and more. Parade route: Magnolia and Ramona to Market and 10th to the Historic Riverside County Courthouse. Downtown Riverside; 10 a.m. to noon; free; 951-687-1175, www.asalutetoveterans.com. ZOË KEATING APRIL 27 – With only a cello and a small box of electronics, Keating is a one-woman orchestra. Her self-released 2010 album, “Into The Trees,” spent 14 weeks on the Billboard classical charts, and she has nearly 1.3 million Twitter followers. Culver Center of the Arts, 3834 Main St., Riverside; 8 p.m.; free; 951-827-4331, ucriversidepresents.ucr.edu.
Saturdays 8 a.m. - 1 p.m. Main Street
between Fifth and Sixth Streets
No Dogs Allowed - California Health and Safety Code Sec. 114371.d
february-march 2012 | riversidethemag.com | 15
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cover story
OUTLOOK 2012 Opportunities, challenges in the year ahead
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s Riverside moves deeper into its postRenaissance era, the city remains a dynamic place. Cranes and bulldozers, which worked the construction and redevelopment projects that remade major parts of Riverside, didn’t all go away when the five-year initiative wrapped up last year. Many moved on to build gleaming new structures — the Citrus Tower office building and Hyatt Place hotel among them. While those projects are changing the face of downtown, other issues will have even broader impact. It is an election year, and by the end of it Riverside will have its first new mayor since 1994. Many residents also will have new City Council representatives, with ward boundaries being redrawn to account for population shifts and growth. And that’s not all. Jesse B. Gill and Jerry Rice recently talked with five local power players to get their perspectives on what’s in store for Riverside during the next 12 months. Photo by Gabriel Luis Acosta
Ron Loveridge Mayor, City of Riverside
While Mayor Ron Loveridge may be in the home stretch of a 32-year political career, he’s not slowing down. His final months in office, he says, will be “a sprint to the finish line.” He outlined a dozen goals — including making a push for local control of Ontario International Airport — during his recent State of the City address. (Please see Page 25.) Loveridge also identified 10 challenges, all of them extending well beyond his tenure at City Hall. Among those, economic development needs to 18
| riversidethemag.com | february-march 2012
remain the highest priority. “We must be a best place to do business,” he said. Vital to the success of meeting that challenge are the city’s “most important assets” — UC Riverside, California Baptist University, La Sierra University and Riverside City College. “If we are able to integrate the best of the campuses with the community, it will be an interesting city with a good future,” Loveridge said in a follow-up interview. “They are key to the future of Riverside in the next 10 to 25 years.” Other challenges include continuing to improve neighborhoods, which he says will help Riverside better compete with other communities for middle-class
residents. Improving test scores and performance in elementary, middle and high schools, and increasing the number of students who go on to complete a degree or credential also rank high on the mayor’s list. The remaining challenges center on arts and innovation, the downtown, environment, fitness and seniors. A copy of the speech may be found at http://riversideca.gov/mayor. “How we respond to these challenges, what decisions we make, will define our city for decades ahead,” Loveridge said. — Jerry Rice
✻ President and CEO, Greater Riverside Chambers of Commerce
The last few years have been hard on people who lead chambers of commerce, but 2012 fills Cindy Roth with seemingly endless optimism. It’s the towering construction cranes that have been working in downtown Riverside that have her excited. During a difficult time for the economy and business community, the city is at work. “When you had all of those cranes, it really told you that at a time when the economy was very challenged across the country, here were five cranes in downtown Riverside moving on projects,” said Roth, president and CEO of the Greater Riverside Chambers of Commerce. “Hats off to our city leadership for making sure (the city was) ahead of the game.” There’s a lot to be confident about, she adds. • Riverside Aquatics Complex — suited for both swimming
and diving — opened a year ago at Riverside City College, and competitions are bringing new people into the city. • The Hyatt Place hotel downtown is starting to accept reservations for April and beyond. • UC Riverside is continuing to make progress on its medical school. While the cranes mean new construction downtown, there will be activity ramping up all over Riverside in the coming weeks, including several large infrastructure projects. And all of those projects create jobs. Riverside residents are going to feel the energy created by the new projects and see the climate turn around for city businesses of all sizes, according to Roth. “You can’t stop, you have to keep moving forward and stay positive,” she said. “You’ve got to show confidence.” — Jesse B. Gill
Photos by Gabriel Luis Acosta
Cindy Roth
february-march 2012 | riversidethemag.com | xx
Duane Roberts Owner, The Mission Inn Hotel & Spa
Duane Roberts is celebrating his 20th year as owner of Riverside’s iconic Mission Inn Hotel & Spa. Beyond that milestone, he believes there’s not much to celebrate. Times remain tough for the hospitality industry. The average disposable income for most households is still trending down, meaning families aren’t taking vacations like they once did, and if they are, they’ll find ways to avoid staying at historic hotels like his. “It’s been a very difficult environment out there when you have this amount of unemployment,” Roberts said. “It’s still a struggle out there.” Now a new competitor is preparing to siphon off at least a portion of what business Roberts is fighting to retain. The Hyatt Place
Photo by Gabriel Luis Acosta
in downtown Riverside is set to open in April, and Roberts is concerned that the new hotel will cut into a customer stream that currently flows to the Mission Inn and Riverside Marriott. “Then you have the
Hardy L. Brown Co-publisher, The Black Voice News
What started in 1972 as a publication serving college students, The Black Voice News celebrates an important anniversary this year. Its success comes as a result of reporting on issues that affect a diverse community, says Hardy L. Brown, co-publisher. A special look back is in the works. “We hope to highlight some of the milestones of the 20
| riversidethemag.com | february-march 2012
closure of the convention center,” he said. “It couldn’t come at a worse time.” The 40-year-old Riverside Convention Center will close in June for a $36 million expansion and renovation. Until the project is finished in 2013, it will mean fewer past 40 years while recognizing current leaders from all walks of life in the Riverside community,” he wrote in an email. The big local issue of the year is the coming change in the city’s leadership. Mayor Ron Loveridge, who has served in that position since 1994, is not running for re-election. Voters will likely pick from several candidates on the June 5 ballot. “No one knows who will replace him, but that will set into motion a new direction
customers looking for rooms at Riverside hotels. And if they have to hold their conventions somewhere else, Roberts fears they may never come back. “It’s a battle,” he said. “We’re basically fighting for survival, and a lot of other hotels have gone under. It’s a very difficult time.” Despite having misgivings about 2012’s business outlook, he’s excited about the development that is transforming downtown Riverside. And the Mission Inn’s famous Festival of Lights always ends the year on a strong note. There are surprises in store for this year’s edition, his 20th as owner. “We have some special events coming up with some different things,” he said. “Right now we’re in the planning stage.” — Jesse B. Gill in policy,” Brown said. “It will not be noticed at first, but will gradually change.” Another issue facing the city, he added, is the loss of redevelopment funds, “unless the state comes up with a replacement solution.” Brown offered praise for the city’s outgoing leader. “Mayor Loveridge has been good for race relations by including people in the decision-making on critical issues,” he said. — Jerry Rice
✻ Randal R. Wisbey President, La Sierra University
PHOTO BY NATAN VIGNA
At La Sierra University, students, faculty and administrators are looking forward to the arrival of a new, stateof-the art structure to house the business program. Once completed in fall 2013, the 60,000-square-foot Zapara School of Business will be the largest building on campus. “It truly will be a galvanizing moment for the university,” said President Randal R. Wisbey. Staffers have been on a mission to improve the quality of life for students, he added. And while the school will provide a boost, its constuction also will be a shot in the arm to the local economy. The building was designed by Riverside architect Thomas Riggle,
and the contractor is Ontario-based Fullmer Construction. Once completed, students and faculty will be able to use the building’s 500-seat conference center, as will groups outside La Sierra University. “We’ve had significant local community support for the project, so we wanted to make the conference center open to the community,” Wisbey said. Student population growth spurred the need for the new building. More than 2,200 students are enrolled for 2011-12, which is a record for the university that was founded in 1922. As La Sierra continues to grow, the Zapara School of Business will not be the end of the story. “These projects seem to build on each other,” Wisbey said. — Jesse B. Gill
The Riverside County Philharmonic and Music Director Tomasz Golka Present
RIVERSIDE COUNTY
PHILHARMONIC
Musical Explorations 2011-2012 Season ~ Fox Performing Arts Center
INTRODUCING OUR 2012-2013 SEASON
March 10, 2012 ~ 7:30pm “Music among friends”
May 19, 2012 ~ 7:30pm “Heroes of the People”
Guest Artist Gary Hoffman, cello
Guest Artist Roman Rabinovich, piano
Kilstofte, Dvorák, ˇ Brahms
Beethoven, Prokofiev, Sibelius
OCTOBER 2012 “Schumann and his friends” Guest Artist ~ Yuval Yaron, violin JANUARY 2013 “Stars of the Philharmonic” MARCH 2013 “Heavenly Voices” MAY 2013 “Coming to America” Guest Artist ~ Adam Golka, piano
For season ticket information please contact the Riverside County Philharmonic at 951-787-0251. Dates, times, locations, artists and programs are subject to change. february-march 2012 | riversidethemag.com | 21
Written by Xxxxx Xxxxx Photos by Xxxxx Xxxxx
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12 for ’12: around the city
In the works and on the schedule 12 things expected to make headlines in Riverside during the coming year, according to city officials and community leaders Photos by Gabriel Luis Acosta
Downtown fire station The City Council voted in March to replace Fire Station No. 1 — built in 1957 at Mission in Avenue and Lime Street — with an $11.2 million, three-story, 30,000-square-foot station. Construction is expected to finish in October.
Hyatt Place The new 125-room hotel on Market Street is star ting to take reservations for late April, but it might open earlier. Construction began in November 2010.
Citrus Tower The six-story, 140,000-square-foot structure is set to open in April, and law firm Best Best & Krieger will be a major tenant. New office buildings of this stature have been rare in the Inland Empire during the past five years.
Convention Center The 40-year-old Riverside Convention Center will close in June to make room for a $36 million expansion and upgrade. The plan is to add about 70,000 square feet to the existing 50,000 square feet, with the facility re-opening by fall 2013.
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Transportation Several infrastructure projects are scheduled to move forward this year, including an effor t to widen the 91 Freeway and another adding a path under the railroad tracks on Iowa Avenue. UC Riverside School of Medicine While UC Riverside delayed the opening of its new School of Medicine to August 2013 because of state funding troubles, progress is being made. Students are studying under a par tnership with UCLA, and the program generated about $28 million in 2011.
Mayoral election Riverside will have a new mayor by November, sooner if a runoff after the June 5 election proves unnecessary. Mayor Ron Loveridge is stepping down after five terms, and the field of candidates to replace him include councilmen Rusty Bailey, Mike Gardner and Andy Melendrez; former Councilman Ed Adkison; Blindness Suppor t Services CEO Peter Benavidez; teacher Dvonne Pitruzzello; and business consultant Rod Woodbury. Ward redistricting The City Council will redraw its district boundaries to account for population shifts and growth. The council is scheduled to hold its first public meetings on redistricting in March and could adopt ward changes as early as June.
RCC Culinary Academy Riverside City Collegeâ&#x20AC;&#x2122;s culinary ar ts program may have a new home by fall 2014. A $28.1 million, three-story, 51,600-square-foot building is in the works at the corner of Market Street and University Avenue. Fox Entertainment Plaza The $25 million Fox Enter tainment Plaza will feature a 400-space parking garage, 10,000 square feet of exhibit space for the Metropolitan Museum and a 12,000-square-foot restaurant and retail space. It is expected to open by the end of the year. Measure I More library improvements are on the way, thanks to voters passing Measure I in November, which extends through 2022 a $19 per year parcel tax that generates $1.3 million annually to suppor t Riversideâ&#x20AC;&#x2122;s eight-branch library system. New restaurants Diners should have more options on their plates in 2012. Mazz Bar & Grill at Riverside Plaza is one recent newcomer. Also, retailer Forever 21 purchased proper ty near the Galleria at Tyler, and is planning to conver t the space for use by high-end restaurants.
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12 for ’12: employment
job search tips
Marilyn Odello, left, is a graphic artist hired on an as-needed basis by Candace Spiel of McSpi, Inc., through Riverside Personnel Services.
Changes ahead on job front Written by Amy Bentley Photo by Gabriel Luis Acosta
T
he workforce of yesteryear — when nearly everyone who wanted to work had a full-time job with benefits — is gone and it’s not coming back. The workforce of the future will be different. There will be fewer traditional fulltime jobs with benefits, more people working part-time or as temporary employees, and more people will work from home or have flexible schedules with one or more employer. That’s the prediction from Sue Mitchell, who co-founded Riverside Personnel Services almost 34 years ago. She has seen recessions and recoveries come and go, and this economy and this recovery feel different, she says. “It’s a cautious recovery. It’s going to take a long, long time. Salaries are flat or backward and benefits have been cut. It’s not pretty.” For Riverside Personnel Services, which places people in mostly office, administrative
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and accounting positions and offers a range of other employment services, business was up modestly last year compared with 2010. “Most companies will say that, and we’re happy it’s improving,” Mitchell said. “The catch is it was so bad, and we’re only halfway out of the hole.” Companies today are working with smaller staffs and many employees are overworked, she says. Companies get stretched when there is an uptick in business or if someone is sick or on vacation. Many owners and managers prefer to postpone hiring workers with benefits, and instead use “encore” temporary workers who work at the same business or a couple of businesses repeatedly on an as-needed basis. This works well for many part-time workers, Mitchell adds. She suggests business owners keep an eye on salaries and raise wages over time to avoid costly employee turnover. As for a hot local job field, Mitchell says healthcare will be big — and even bigger when UC Riverside builds its medical school.
• Google yourself and deal with any necessary damage control. • Change email addresses and voicemail if they are obnoxious or suggestive. • Prepare a one page, error-free resume. • Be able to explain how you have made or saved money for your previous employer. • Fax as well as email your resume. The fax may end up on someone’s chair. • If you are not hired for a position, write the employer two or three weeks later, as many new hires don’t work out. • Be on time for an interview and dress professionally. • Do not speak negatively about former employers. • Have good, logical reasons for leaving previous employers. • Tell references you are in a job search. • Google the company before interviewing. • Treat looking for a job like a job. P.S. Clean up your Facebook page. There’s no telling where pictures, videos and postings might end up. — Sue Mitchell, Riverside Personnel Services
‘It’s a cautious recovery. It’s going to take a long, long time. Salaries are flat or backward and benefits have been cut. It’s not pretty.’
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12 for ’12: improve the community
ways to make a difference
Education, financial stability and good health are key to leading a better life, says Kevin McCarthy.
Making the world a better place Written by Luanne J. Hunt Photo by Gabriel Luis Acosta
T
he United Way of the Inland Valleys raises funds for 32 member agencies that deal with everything from elder care to illiteracy and substance abuse to domestic violence. The organization’s mission is to offer ongoing support to the community through a variety of programs and services, says Kevin McCarthy, president and CEO. The focus is on education, income/financial stability and health because, he adds, in order for people to be financially stable and independent, it’s also necessary for them to be educated and in good health. “We believe these three areas are the building blocks not only for a better life, but also to enhance the common good,” McCarthy said. “We want to give our youth the training they need to stay gainfully employed, teach them how to manage their money and show them how to make the best choices in order to stay well.” To that end, UWIV has been taking its
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MoneyWorks program into schools and businesses. Classes are taught by financial experts in areas such as banking, credit repair, identity theft and retirement planning. For health management assistance, UWIV has a discount prescription drug program. Thanks to a grant from the Abbott Fund, UWIV’s After School Science Education Program provides science camps for middle school-aged kids in Murrieta. The goal is to motivate them to pursue a career in science. “We have to encourage kids to stay engaged in education,” McCarthy said. “Statistics show that people who drop out of school typically have a very bleak economic future.” In the coming months, UWIV has plans to implement a new program to help foster youth. McCarthy believes this group has the greatest need for financial literacy training. “Research tells us that foster youth are the most likely group to be homeless or die from drugs or suicide,” McCarthy said. “The way our system has been dealing with these kids has been appalling. We not only want to educate them but also empower them to become all they have the potential to be.”
• Donate money to the United Way or another charitable organization. • Look for positive ways to help out in bad situations. • Volunteer your time and talents at one of United Way’s member agencies. • Find a way to Live United in your day-to-day routine. • Think globally, but act locally. • Don’t let your workload, worries or responsibilities keep you from getting involved in philanthropic causes. • Par ticipate in the United Way’s “Seizing Our Destiny” program. • Take the time to do something nice for another person. • Remain aware of the community’s needs, and assist where possible. • Smile and say “hello” to people everywhere you go. • Suppor t your favorite charitable organization by spreading the word through social media. • Be the change you want to see in the world. — Kevin McCarthy, president and CEO of United Way of the Inland Valleys
‘We have to encourage kids to stay engaged in education. Statistics show that people who drop out of school typically have a very bleak economic future.’
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neighborhoods
Perfectly centered With retail, dining, services for all ages and residents who embrace the neighborhood’s history and heritage, Magnolia Center is a special place to live Written by Amy Bentley Photos by Gabriel Luis Acosta
M
agnolia Center, one of Riverside’s first neighborhoods, has it all: quaint historic homes; a bustling senior center and library; many residents active in the community; and a wide range of businesses and restaurants for locals and visitors alike to enjoy. Also calling Magnolia Center home are two signature shopping centers: Brockton Arcade and the much larger Riverside Plaza, an outdoor plaza that was Riverside’s first major commercial center. Beatty Drive Magnolia Center has been a part of Riverside since its founding, and the area boomed in the decade after World War II.
32
History, community and more On Beatty Drive are some of Riverside’s most architecturally interesting and charming homes. The street is in Palm Heights, one of Magnolia Center’s residential areas, and the beautiful historic homes there are a mix of Tudor-Revival, bungalows and Spanish style.
| riversidethemag.com | february-march 2012
Janice and David Bielman live with their daughter Emily in a 1927 Tudor Revival, and Janice wouldn’t have it any other way. She and her neighbors take pride in their homes and neighborhood, which was granted historic status in 2009. The residents favored the historic designation to preserve the area’s charming ambiance, says Bielman, who serves as the assistant chair of the Magnolia Center Neighbor Alliance. Alliance members have partnered with the city to plant trees along Magnolia Avenue and host a Santa visit during the Christmas season, and they held a neighborhood National Night Out event in August in front of Bielman’s house with food, a raffle and crafts. “We had about 80-plus people, the Fire Department, the Police Department and the mayor
St. Catherine of Alexandria Catholic Church in Riverside’s Magnolia Center neighborhood
and council members came by,” Bielman said with pride. Sally Goodsite grew up in a home on Beatty Drive, moved out as a young adult and moved back into her childhood home six years ago. “I just fell back in love with the house,” said Goodsite, whose Spanish-style home was built in 1930. Neighborhood residents like Bielman and Gary and Susan Coffer like to eat at the family-owned restaurants nearby, including the Back Street Restaurant, Antone’s sandwich shop and Banthai, a Thai restaurant next door to Antone’s. “Almost everything you want is within walking distance or a short drive away — anything from doctors to shopping. It’s a big city with a small-town feel in a lot of ways,” Bielman said.
Beatty Drive neighbors, clockwise from left, Kay Tillman, Susan and Gary Coffer, David and Janice Bielman and their daughter, Emily, and Sally Goodsite, front february-march 2012 | riversidethemag.com | 33
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Bailey said of the tree as he recently paid it a visit. In 1873, William Saunders of the United States Department of Agriculture sent two small navel orange trees from Brazil to Riverside resident Eliza Tibbets to grow in what was considered to be the perfect climate. They bore a sweet and flavorful fruit that brought thousands of people and many ranches to Riverside. A plaque near the Parent Orange Tree honors Tibbets for her contribution to Riverside’s heritage.
Councilman Rusty Bailey, right, with his father Bill, as seen through the Parent Orange Tree.
orange tree is believed to be responsible for launching California’s successful citrus industry and putting Riverside on the agricultural map. It stands in Bailey’s ward, Ward 3, in an unassuming, small fenced park at the intersection of Magnolia and Arlington avenues, along with another orange tree and a grapefruit tree. “We have to take good care of this,”
The tree that started it all To some people, the Parent Orange Tree is just another orange tree. To Rusty Bailey and Parent many other Orange Tree Riverside natives Riverside was the country’s and longtime wealthiest city per residents, this tree capita by 1895, is special. thanks to the citrus industry. The navel
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Marcy Branch Library
Lots of books, and now space Herman The Marcy Branch O. Ruhnau, architect of Library is a hub the old Marcy for families and library, also people of all ages designed Riversideâ&#x20AC;&#x2122;s living in and around City Hall. Magnolia Center. Named for Charles Marcy, the library at 6927 Magnolia Ave. underwent a $7.9 million renovation that was completed in May. The effort doubled the space available, bringing the libraryâ&#x20AC;&#x2122;s size to more than 9,000 square feet. The facility boasts a large childrenâ&#x20AC;&#x2122;s section with environmental education and a life-sized tree Janet Goeske Senior Center sculpture for puppet The facility is shows, a study named for a room, WiFi, flatwoman who fought nearly screen TVs, self eight decades to check-out stations, improve the and 33 computers lives of seniors. for public use.
Marcy Branch Library has new technology and increased space in its Magnolia Center location.
A center for seniors The Janet Goeske Senior Center is one hopping place. Just ask 91-year-old Albert Tedaldi, who frequents the center to use the public-access computers. â&#x20AC;&#x153;Itâ&#x20AC;&#x2122;s nice thereâ&#x20AC;&#x2122;s an outlet for seniors. The seniors feel like they have a place to go if they want a challenge,â&#x20AC;? Tedaldi said on a recent day at the busy facility, where lots of older folks were enjoying
a fresh lunch and playing a variety of games. Among the popular activities at the Goeske center are exercise classes, line dancing lessons, art classes and using the computers. The center offers more than 150 weekly activities, serves meals, hosts health fairs and clubs, and has about 18,000 visitors each month.
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keeping up with the times at riverside plaza Written by Amy Bentley Photo by Gabriel Luis Acosta
1957
Opening day in the jewelry department at Harrisâ&#x20AC;&#x2122;
1959
Aerial shot of Riverside Plaza
1959
Cosmetics department near the escalators at Harrisâ&#x20AC;&#x2122;
At the plaza Even after 55 years, with dozens of stores and restaurants, thereâ&#x20AC;&#x2122;s always a new shopping and dining experience.
1970
Exterior view of Riverside Plaza
1980s
For a time, Riverside Plaza was enclosed.
1988
Exterior, entry facing Central Avenue
38
| riversidethemag.com | february-march 2012
T
alk about evolution — well, at Riverside Plaza, the city’s first major shopping center, they know what it means.
The outdoor shopping center opened in three stages in 1956-57, and early retailers included Harris’ Department Store and F.W. Woolworth’s. As retail trends changed, the plaza was enclosed during a major renovation in 1984. Then after another re-do in 2005, it was re-launched as an open air, “Main Street town square” style shopping center, sort of going back to its roots. Beyond the stores and restaurants, the recent addition of live outdoor entertainment has been a boon. “If you go there on a Friday or Saturday night, it’s hard to find parking. We’ll go and get a soda and listen to a band or get something to eat,” said Gary Coffer, who has lived in the Magnolia Center neighborhood for 37 years with his wife, Susan. “We can walk to the movie theater in less than 10 minutes. It’s great.” The plaza’s lineup of retailers has never remained stagnant. Longtime residents may remember the old Montgomery Ward store and
‘If you go there on a Friday or Saturday night, it’s hard to find parking. We’ll go and get a soda and listen to a band or get something to eat. We can walk to the movie theater.’
Swensen’s ice cream shop. Harris’ was acquired in 1998 by another chain and it operated under the Harris-Gottschalks banner. The combined company filed for bankruptcy in 2009, and the trendy clothing retailer Forever 21 now occupies that space. This year is bringing still more changes. Mazz Bar & Grill opened in January, replacing the shuttered Citrus City Grille. The new restaurant serves California comfort food, including pasta, steaks, salads and sandwiches. And efforts continue to locate a tenant for the large space previously occupied by the Borders bookstore, which closed in September. “We have multiple offers, we’re just working through them right now,” said Mike West, Riverside Plaza’s general manager. The plaza’s current lineup includes Chico’s, JoS. A. Bank and other apparel outlets; specialty retailers like Edible Arrangements and Temptations Chocolate Factory; El Torito, Killarney’s, Panera Bread and several other restaurants; plus nail salons, boutiques, cellphone stores and a GameStop. Special events also help populate the plaza. The latest movie blockbusters regularly play at the 16-screen Regal cinema, and the venue also is the starting and ending point for the annual Citrus Classic Bike Ride every October. Bands play outdoors on Fridays, Saturdays and Sundays.
Riverside native Bill Bailey, who lived about a mile away in the mid1950s when he was in high school, is a fan. Although he now lives elsewhere in the city, he regularly patronizes the plaza. “Neighborhood people still like it,” he said. They do indeed — and not just those nearby. More than 5,400 people “like” Riverside Plaza on its Facebook page, where staffers post updates about upcoming entertainment and events. Information also may be found on the center’s website, www.shopriversideplaza.com. Looking ahead, changes are always in the works, but West was not revealing any details. “We’re in a very interesting place right now, and there are a lot of good things happening,” he said. february-march 2012 | riversidethemag.com | 39
h e a lth q& A
Help in battling acne
A
fter dating and homework, we’d guess acne is one of the most common causes of distress among teens. Adults, too, have breakouts and, with the proliferation of acne products on the market, we decided to get an update on thinking and treatment options. We contacted Dr. Natalie Y. Nasser, a dermatologist at Kaiser Permanente in Riverside, for a briefing. Q: What causes acne, and why do some teenagers have more severe cases than others? Do diet and nutrition play a role? What about stress? And why do some people who never had acne as a teen get it as an adult? A: Acne is caused by a combination of factors. The surge of hormones, especially during puberty, can cause our oil glands to produce more oil. This, in turn, can cause a type of bacteria called P. acnes to proliferate, and hair follicles and pores often get plugged with “sticky” skin cells. Genetics also play a significant role. Teens who suffer from severe acne often have parents who had a similar experience. Stress also may be a factor especially if it leads to compulsive picking at lesions or overwashing of the face. Traditionally, most dermatologists don’t believe that diet plays a major role. 40
However, some recent studies question this; a few show that dairy can potentially worsen acne. We have been seeing patients who suffer acne for the first time in their 30s, 40s and even later. This is not uncommon, especially in women. Q: Is it possible to prevent acne? We know that washing your face daily with a mild cleanser is recommended. Do you have any other suggestions? A: The best way to prevent acne is definitely by keeping the skin clean and the pores open with a gentle nonabrasive cleanser. Makeup is usually not a great idea, as it physically blocks the pores. Although “non-comedogenic” makeup, especially some lighter powder forms, is better than heavier liquid forms, it all can still block the pores! Less is more. Also avoid wearing hair down on the face. Our hair has a lot of oils, and just like greasy hair gels, these can obstruct our pores. Tightly fitting clothes or straps resting on the skin can aggravate acne. Q: Many acne medications are on the market, and new ones seem to appear all the time. Are there any widely accepted, proven medical treatments? How do overthe-counter products compare with medically prescribed options? What about topical versus
| riversidethemag.com | february-march 2012
systemic treatments? A: There are many widely accepted, proven acne treatments, including both topical and oral. Some are prescription and some are over-the-counter. Over-the-counter options include: cleansers with salicylic acid or benzoyl peroxide. Most of these (especially benzoyl peroxide) also come in topical creams or gels (leave-on products). Benzoyl peroxide can kill the P. acnes bacteria while it helps open pores and exfoliate. However, it may cause dryness and irritation, especially in more sensitive skin. Prescription options include topical antibiotic lotions, creams or gels, as well as topical retinoids, which are key to acne prevention and treatment. Combination creams are very popular and effective. They usually combine a topical antibiotic like clindamycin or erythromycin with a second agent like benzoyl peroxide (to prevent resistance to the antibiotic component and maximize the benefit). Retinoids are especially useful for blackheads and whiteheads. They help open clogged pores and produce a mild peeling effect. They sometimes cause redness, excess dryness and skin irritation. Most of these are available in cost-effective generic options. I would
Natalie Y. Nasser, M.D., is a board-certified dermatologist at Kaiser Permanente. She is a fellow with the American Academy of Dermatology. She has been recognized at Kaiser Permanente for her commitment to excellence, receiving the Excellence in Teaching Award and Promise Service Award.
suggest always starting with the more cost effective generic options. They often work great! For mild acne, usually the creams/topicals are sufficient. For more severe acne, oral treatment plays a key role. Antibiotics are the mainstay of oral treatment, especially for inflammatory acne. The most commonly prescribed acne antibiotic pills are in the tetracycline family, usually doxycycline or minocycline. They can have potential side effects including sun sensitivity and gastrointestinal upset including heartburn. For the most severe, treatment-resistant scarring acne, we sometimes use an oral retinoid pill called isotretinoin. Many know it by the brand name no longer available: Accutane.
We carefully select patients for this strong treatment and closely monitor them both clinically and with monthly blood tests for any number of possible side effects. This is considered the strongest and most effective treatment, but must be provided by experienced dermatologists and patients must be screened appropriately. Q: Mom always said to not pop a pimple, is that good advice? If so, why? A: Mom was right! The problem with popping pimples, while tempting, is that it can cause a lot of inflammation, which may lead to hyperpigmentation of the skin (brown marks), or even more permanent scarring. Q: Can anything be done
about scarring caused by acne? If so, what? A: Many cosmetic treatment options exist for acne scarring. These run the gamut from chemical peels and dermabrasion to some dermatologists’ new favorite: laser treatment. Laser procedures are costly, usually not covered by insurance and may require several treatments. Risks include potential darkening or lightening of the skin. There is some downtime involved, also based on the laser used. Only go to an experienced practitioner for these treatments. Additional acne scarring treatments include injection of fillers into pitted scars or “subcision” to release the
even take one to two months! That’s why persistence is key. A follow-up visit also helps. It is best to check back in with your doctor after a few months to make sure things are going well, and if not, then to adjust therapy accordingly. Overall, just try to be understanding with your teen who is suffering from acne. Adolescence can be a very difficult and trying time. Acne is an added psychological stressor that can sometimes result in social withdrawal and isolation, or even depression. So understanding and patience are key. Listening to your teen and supporting them makes all the difference. Good luck!
dermis from the skin beneath the scar so that the scar is not so “bound-down.” Q: Teen acne can be a sensitive topic for families. Can you offer any advice for parents in how to help their teens cope with acne and the angst that sometimes accompanies the condition? A: In general, if acne is mild then over-the-counter options should be tried first. If more severe or if the first options are not effective, then make an appointment to see your doctor. Patience, as well as managing expectations, is key. Acne treatments take time to work. Often teens expect clearance by the next day! Results take weeks to notice and maximum results may
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Smile, I
Written by Amy Bentley Photos by Gabriel Luis Acosta
42
| riversidethemag.com | february-march 2012
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f you see a sleek van outfitted st s e s o r ie s with a satellite dish and crew a h filming a community or sporting event in Riverside, odds are the host isn’t Brian Williams or another network television newscaster. Instead, the TV man-abouttown is likely Austin Carter, the city’s media production manager. His job is to cover unique, local news and feature stories. Carter does research, writes scripts and often narrates. Other members of his team include Kris Martinez, the city’s general services director; and Scott Brosious, a senior communications technician who does camerawork and production. Two part-time technicians, volunteers, other city employees, student actors and college media students also pitch in. Former KNBC reporter Mary Parks, a Riverside resident, has hosted some shows as well, and she will be hosting more programs this year. The crew records City Council and county Board of Supervisors meetings for public access viewing — not unlike other communities —
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but Riverside’s TV crew doesn’t stop there. They also report from citysponsored events, community happenings, sports, and parks and recreation events. Programming ramped up about four and a half years ago to include original Riverside programs and public service announcements. “We’ve come a long way. We do a lot that most other governments out there don’t even attempt to do,” Carter said. “I think we’re out in the forefront,” Martinez added. Sample highlights at www.watchriverside.com using any computer or smartphone, or turn the TV to Channel 3 on Charter Cable, Channel 21 on Verizon or Channel 99 on AT&T. Original programming includes “Riverside Today” (a 30-minute monthly news show), cooking programs, gardening shows, a documentary about recycling and PSAs. Last year, the team started filming high school football games. Live events have included the 2011 Festival of Lights switch-on ceremony, the USC/UC Riverside men’s basketball game, the San Bernardino County/Riverside County all-star high school football game and the mayor’s State of the City address.
A regular program is “Historic Destinations,” which as the title implies visits local historic sites, and is hosted by Erin Gettis, the city’s historic preservation officer. “ ‘Historic Destinations’ highlights buildings that aren’t easily available for tours, and locations within the buildings that are not open to the public. It gives people a behind-thescenes view of Riverside’s exceptional historic buildings,” Gettis said. “People tell me their families love the show; it’s a great incentive to film more. More importantly, kids who appreciate history grow up to be adults who appreciate history, which is important in a historical city like Riverside.” Finding content is never a problem, Carter says. “The biggest challenge is time.” The crew has a full-fledged production van (which sports the iconic Riverside raincross symbol) with a satellite dish so stories and events may be broadcast from anywhere. The city covers the staff costs, and the van and equipment were paid for with fees cable companies collect that cities may only use for equipment or capital improvements.
Scott Brosious with equipment in the back of the news van.
The van also is a resource that could be used to broadcast news live in an emergency and to send footage to the city’s Emergency Operation Center. To generate revenue and provide businesses and other organizations opportunities for local TV exposure, a sponsorship program was launched last fall. “We’ve already had a handful of sponsors and are continuing to grow,” Martinez said Moving forward, Carter says the crew is working to develop new shows. “Every day I see someone out there and they say, ‘Why don’t we do a show on that?’ The whole city is our studio.” TV guide A sampling of the programs produced by Riverside’s video unit: • “Active Riverside,” host Matt Merrill tackles different spor ts. • “City Watch Riverside,” shor t news bursts about recent city events. • “Riverside Today,” a monthly news magazine highlighting Riverside programs and projects that affect its residents. • “My Kind of Town,” featuring out-of-the-way par ts of Riverside that all residents should know about, hosted by Austin Car ter. • “Flavor of Riverside,” local chefs making Inland Empire dishes that anyone can cook. • “Historic Destinations,” buildings in Riverside with a review of their histories and architecture. Information: www.watchriverside.com
As Marty works the camera, Mayor Ron Loveridge is interviewed by Mary Parks. 44
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P RO M O T I O N
Quality repairs, then back on the road
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customer who walks through stablished in 2004, our doors.â&#x20AC;? the Collision After supplying an extensive Center of Riverside overview of the process and an is one of six vehicle anticipated date of completion, repair facilities located Collision Center allows throughout the Inland Empire customers to then choose offering friendly, efficient, how theyâ&#x20AC;&#x2122;ll receive routine state-of-the-art service. status updates: via phone, As a 17-year-veteran in the email or text. business, owner Gil Alcoser Once the car has passed manages a staff of 25 highly Gil Alcoser, Collision Center a multi-point quality assurance skilled professionals that owner, puts an emphasis inspection, clients can expect annually restores more than on quality workmanship. a thorough explanation of the 2,000 automobiles damaged work performed as well as by collision, theft, vandalism a follow-up call to address any issues or inclement weather. or concerns that may arise. According â&#x20AC;&#x153;We possess the employees, training to Alcoser, his company gladly enlisted and equipment to competently repair the services of various outside firms to virtually any make or model,â&#x20AC;? he said. evaluate and streamline its day-to-day â&#x20AC;&#x153;And weâ&#x20AC;&#x2122;re committed to creating a operations â&#x20AC;&#x201D; all with an eye toward positive overall experience for every
delivering consistently superb results. â&#x20AC;&#x153;We installed a lean production process that minimizes waste and enables us to finish repairing vehicles two to three days faster than the industry average,â&#x20AC;? he said. â&#x20AC;&#x153;Our internal quality assurance measures, not to mention the investment weâ&#x20AC;&#x2122;ve made in technical training for our associates, have helped us score well above state and national standards for repair quality.â&#x20AC;? Throw in a lavishly appointed customer lounge featuring a comfy seating area, coffee bar, computer workstation and two HDTVs with a full lineup of news and sports channels and itâ&#x20AC;&#x2122;s no wonder the Collision Center of Riverside has built such a strong following.
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l o e h h w o e g th The Salted Pig is a full-flavored gastro-pub experience Written by Allan Borgen Photos by Gabriel Luis Acosta
The Salted Pig 3700 12th St., Riverside 951-848-4020 www.saltedpigriverside.com Hours: 11 a.m. to midnight Monday-Wednesday, 11 a.m. to 2 a.m. Thursday-Friday, 5 p.m. to 2 a.m. Saturday; closed Sunday Prices: $3 to $24 Full bar
Battered Tomato Sandwich
Chalkboards with the night’s specialty beer selections add to the ambiance at The Salted Pig.
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eminiscent of great culinary finds in San Francisco, San Diego and Santa Barbara, The Salted Pig in downtown Riverside is one of the most unique and exciting restaurants in the area. Being the Inland Empire’s first gastropub (a British term for a pub with grub on the comfort side of the gourmet spectrum), I wasn’t sure what to expect. But recently when I entered the fairly large L-shaped establishment, my culinary senses were overwhelmed with the wonderful aromas of food being cooked, enjoyable music and some loud chatter from obviously happy and content customers. The restaurant is divided into two sections — one reveals an open kitchen so diners may watch chefs create their masterpieces along with lots of high-top wooden tables and chairs; the other features a large bar with seating and tables and chairs scattered throughout a dining area. Decorating the dining
room walls are large black chalkboards with the names of the boutique handcrafted beers that are available that night — a nice touch that adds to the casual and trendy ambiance. Ronaldo Fierro, the owner, is a young man with lots of passion for quality service, delicious and exciting food, and great beer. He and his family are from Riverside, and he felt locals needed a concept restaurant like The Salted Pig. He is active in the business, and often can be seen helping employees give customers the best service and dining experience possible. The menu, which changes seasonally, is a compilation of comfort foods including such favorites as juicy formedby-hand half-pound oak grilled burgers, gourmet sandwiches, and noodle and flatbread creations. For starters, there is nothing better than the Bacon Fat Popcorn, which is seasoned with salt, pepper, thyme and tossed in — you guessed it — pork fat.
Executive Chef Larry Thai prepares a dish.
This is a great item to savor with a beer or a glass of wine. Another winner is Filthy Fries, which is a pile of fries topped with beer cheese, herbs and lots of roasted garlic. Both are delilcious and perfect to share with others. The Battered Tomato Sandwich (with arugula, avocado and a spicy aioli sauce served on a ciabatta roll), the Flatbread february-march 2012 | riversidethemag.com | 47
Pork Belly Sandwich
Allan Borgen may be heard Saturdays from 3 to 5 p.m. on the â&#x20AC;&#x153;Letâ&#x20AC;&#x2122;s Dine Outâ&#x20AC;? radio show on KTIE-AM 590. Email allan@ feedme411.com, or call 909-910-3463. Visit his website, www.feedme411.com.
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Another fantastic dessert is the scrumptious Pig Sammy (two large maple cookies with candied bacon ice cream layered in between the cookie sandwich with a drizzle of caramel). Executive Chef Larry Thai and his talented crew come up with dishes that are both delicious and creative â&#x20AC;&#x201D; ones that will surely keep customers coming back again and again. Overall, The Salted Pig is a dining experience you should definitely consider when guests come from out of the area. Itâ&#x20AC;&#x2122;s that good. But why wait for guests? Anytime when you are in need of comfort, happy faces, great beer and very exciting food is a good time to visit The Pig. The word that comes to mind that best describes my dining experience is â&#x20AC;&#x153;Wow!â&#x20AC;?
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Tasting (consisting of a sampling of the Pig Flatbread, prosciutto, goat cheese, onions and sliced Serrano chilis), the Veggie Flatbread (Fontina cheese, tarragon pesto) and the Daily Flatbread are all great sandwiches. But, for me, the star attraction â&#x20AC;&#x201D; and one of the restaurantâ&#x20AC;&#x2122;s signature items â&#x20AC;&#x201D; is the Pork Belly Sandwich. This palate-pleaser consists of thick slices of perfectly seasoned and grilled pork belly with just the right amount of fat to give this â&#x20AC;&#x153;trendyâ&#x20AC;? treat its incredible taste. Other menu highlights are the
burgers, which are some of the best youâ&#x20AC;&#x2122;ll find anywhere in the I.E. Each is lovingly served on a house-made brioche bun and, like the sandwiches, comes with a side of fantastic crisp-thin fries with a zesty Asian-infused housemade ketchup or fresh fruit. Two that I enjoyed were The Really Good Burger, with jalapeno cream cheese and crispy red onions, and The Pig, a popular burger with bacon inside the beef patty topped with an over-easy egg and garlic mayo. The soft egg yolk when cut into the burger adds to the messiness, which is one of the attractions of this burger. For dessert, be sure to try the Coffee & Donuts (three small, warm doughnuts), which on the night I visited were a chocolate cake doughnut with a candied bacon glaze, a strawberry-filled doughnut with vanilla glaze and a beignet with caramelized pear and hard cider in the middle. A scoop of creamy, rich coffee ice cream was served with the doughnuts.
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TREAT YOURSELF TO DELICIOUS MEDITERRANEAN FOOD Youâ&#x20AC;&#x2122;ll find that Mediterranean food tastes good, promotes a healthy life style, and is a healthy food option. Our menu items are healthy for you because they feature less cholesterol compared to most foods prepared at other restaurants. We cook a majority of our food with olive oil and use flavorings from the Middle East. Many of our recipes are family recipes that go back many generations.
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➠
12 for ’12: taste
A delicious dozen Don’t miss these Riverside dining experiences Written by Allan Borgen Photos by Gabriel Luis Acosta
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hoosing my favorite Riverside restaurants is an incredibly difficult task. Well-known spots like Mario’s Place, Phood on Main and all of the restaurants at The Mission Inn Hotel & Spa are certainly stellar and should be on anyone’s list. But it’s the marvelous smaller restaurants that are all-too-often hidden gems that really excite my culinary senses. Here are 12 of my favorite Riverside restaurants. I enjoy each for a different reason, and I hope that you will enjoy them too.
Price legend $ — most items $10 or less $$ — most items $11-$19 $$$ — most items $20 or more Costillas ribs at Anchos Southwest Grill & Bar
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➤ Anchos Southwest Grill & Bar Reminiscent of a festive Pueblo-style village, Anchos serves some of the best Southwesterninfluenced food in Southern California. All of the meats, poultry and fish are grilled over mesquite wood resulting in terrific delicate smoky flavor, while the fresh-roasted chili salsa is among the best you will experience. Flour tor tillas are made fresh daily, and they’re addicting, as are the warm tor tilla chips. The food is fresh, the por tions are on the large side and the food is consistently good. When dining here, I order pork ribs topped with Chili Ancho Barbecue Sauce, fresh fish, seafood enchiladas, chili rellenos, mesquite grilled bacon wrapped shrimp, or the sizzling hot fajitas and rib combo. 10773 Hole Ave., Riverside; $-$$; child friendly; full bar; 951-352-0240; www.anchos.net
➤ Angel’s Thai Restaurant
➤ Antone’s Italian Food
This small family owned and operated restaurant features delicious Thai cuisine at reasonable prices. The menu reflects both traditional as well as some wonderful original Thai dishes that will surely please everyone who appreciates quality Thai food. Dishes like the popular larb (ground beef, pork or chicken with chilis, onions, rice powder and lime juice), the delicious pepper and garlic beef, the unique deep-fried trout with mango sauce, the wonderful sliced barbecue beef with lime and garlic, and the crispy ground fish with mango sauce are terrific. The servers are friendly, the food is fresh and full of the wonderful flavors of Thailand, the por tions are more than ample and the prices outstanding.
Open since 1965, this popular restaurant serves some of the best pizzas and sandwiches in Riverside. Bread and pizza dough are made using an old Italian family recipe. The food is delicious and the prices are incredibly low — especially considering how great the food is. The restaurant is open for lunch and dinner, and is closed Sundays.
6739 Brockton Ave., Riverside; $-$$; child friendly; beer and wine; 951-788-1995; www.angelthairiverside.com
6487 Brockton Ave., Riverside; $; child friendly; beer and wine; 951-682-5900; www.antonesitalianfood.com
➤ Creola’s Restaurant Creola’s is one of those casual elegant restaurants with a menu that hasn’t changed all that much over the years — but for good reason. Comfor ting and delicious American and contemporary favorites are served with a distinct French flair. The relaxing atmosphere with a touch of country thrown into the mix is the perfect setting for a wonderful meal. My favorite dishes include the meatloaf, lamb shank with dill and sour cream, chicken marsala, oven crisp seabass filet with horseradish relish and mustard sauce, old-fashioned pot roast, pepper steak, and the linguini with clams and garlic sauce. The flambé desser ts are a nice way to end a great meal. 1015 E. Alessandro Blvd., Riverside; $$; child friendly for older kids; beer and wine; 951-653-8150; www.creolasrestaurant.com
➤ Green Olive Grill This small restaurant is the perfect setting for enjoying delicious food from the Middle East. Everything is made fresh on the premises including the great-tasting hummus and baba ghanouj (smoky eggplant dip). The food is healthy, and the por tions and prices are excellent. My favorite dishes include the beef and chicken kebabs, falafel, ground beef (kafta) and the baba ganoush. 4294 Riverwalk Parkway, Riverside; $-$$; child friendly; 951-687-1014; www.greenolivegrill.com february-march 2012 | riversidethemag.com | 51
➤ Dona Timo’s La Cascada Mexican Seafood Restaurant Dona Timo’s is a wonderful small Mexican restaurant serving delicious dishes from the Jalisco region of Mexico, including a fine selection of fresh fish and seafood entrees that you will absolutely love. Dishes like the oysters Rockefeller, jalapeno shrimp enchiladas, the signature seafood-laden cioppino, mole poblano, grilled or fried fish tacos and the seven mares soup are some of the many dishes that you will savor. I always find the food and service to be consistently good when visiting for lunch or dinner, and I have never been disappointed. Best of all, the prices are affordable and the quality of the food is outstanding. 3635 University Ave., Riverside; $-$$; child friendly; beer and wine; 951-684-8614; www.donatimosrestaurants.com
➤ Peking Chinese Restaurant
➤ Red Hot Kitchen
This is a small restaurant tucked away in a shopping center that serves what I consider to be the best Chinese food in Riverside. The dining room features small hanging Chinese lanterns, while a huge wood relief mural adorns one wall that is lined with large booths. Two well-kept fish tanks set the mood while the aromas of ginger, garlic and other ingredients fill the dining room. Some of my favorites include the exciting kung pao shrimp, general chicken, the popular three-flavor hot noodle soup with handmade noodles, the zesty fried fish with hot garlic sauce, the plump and crispy orange shrimp, and the classic twice-cooked pork. The por tions are large, the prices are reasonable, and the food is delicious. If you are looking for both authentic and tasty Chinese food, you must visit Peking Chinese Restaurant. No frills here, just great Chinese cuisine with a Korean twist.
If you have had the pleasure of eating at one of those trendy food trucks, you surely experienced some unique and delicious items that you cannot find at any sit-down restaurant — well, at least not until Red Hot Kitchen opened. The menu features a wonderful array of Mexican dishes that have been thoughtfully infused with spices and other ingredients from Korea, China and Japan. Choose from spicy pork, chicken, Koreanstyle shor t rib meat, bulgobi, fish, tofu, chicken, salmon and veggies to have on your salads, tacos, burritos, in a teriyaki bowl or in fried rice. If you are in the mood for delicious, exciting and affordable cuisine in a casual fast-food setting, this is the place to visit.
11170 Magnolia Ave., Riverside; $-$$; child friendly; beer and wine; 951-687-4822
1995 University Ave., Riverside; $; child friendly; 951-684-9800; www.rhkriverside.com
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ome enjoy fine dining at Creola’s, chosen as one of Riverside’s Top Twelve Restaurants by Riverside Magazine. Creola’s is also a Sterling Silver Award Winner chosen by Southern California Restaurant Writers. Come see why. ur staff uses only the freshest ingredients to lovingly prepare each meal and proudly serves our guests in a cozy, country atmosphere.
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We offer a variety of appetizers, entrees, and desserts from our menu. For additional information, visit us at creolasrestaurant.com. Open Wednesday ~ Saturday 5 to 9:30pm Sundays 4 to 9pm We also welcome group luncheons and special events. For reservations, call 951.653-8150.
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â&#x17E;¤ Smokey Canyon BBQ Finding good barbecue can be a difficult task, but there is one place where itâ&#x20AC;&#x2122;s never a problem: Riversideâ&#x20AC;&#x2122;s Smokey Canyon BBQ in the Canyon Crest Towne Centre. The half-pound Angus beef burger with crispy bacon, cheddar cheese, fried onion straws and barbecue sauce; the slowly smoked St. Louis style ribs; smoked chicken; and fried catfish are all fantastic choices. For desser t, be sure to try the old-fashioned bread pudding and the unique blackberry cobbler topped with a coconut pecan crust and served with vanilla ice cream. 5225 Canyon Crest Drive, No. 9, Riverside; $-$$; kid friendly; beer and wine; 951-782-8808; www.smokeycanyon.com
PHOTO BY MICAH ESCAMILLA
â&#x17E;¤ Table for Two This stylish and modern-looking Thai restaurant offers some outstanding original as well as traditional Thai dishes in a relaxed, beautiful environment. The menu is exciting, and new items are added regularly. Some of my many favorites include the eastern Thai steak, garlic pepper shrimp, sweet garlic fish, the tasty steamed ginger chicken and the pineapple roasted duck curry. The service is friendly, the food is absolutely delicious and consistently good, and the daily specials are terrific. The food served here is quite different from other Thai restaurants, so if you are looking for a unique Thai experience, Table for Two is where I would go. 3600 Central Ave., Riverside; $-$$; child friendly; 951-683-3648; www.tablefor2thai.com
Please Join Us, As We Celebrate The GRAND OPENING of MERIDIAN OF RIVERSIDE RAS G I D Gracious Senior Living MAR ME E H T WHEN: Thursday, February 23rd, 4:PM-8:PM WHERE: 4609 Arlington Ave, Riverside, 92504 RSVP TO: 951-684-4401, by Feb 20th Everyone Who Attends Will Be Entered To Win An Apple iPad, A Trip To Catalina And Many Other Exciting Door Prizes! Valet Parking, Amazing Cajun Food And A Variety Of Other Hors dâ&#x20AC;&#x2122;oeuvres
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➤ Vino Veritas Wine Bar Vino Veritas offers a unique wine and dining experience that is both innovative and fun. Guests may use the Vino Veritas Pass Por t Card to sample any of the 40 local, domestic and international wine varieties automatically dispensed from a neat wine dispenser, along with more than 150 varieties by the bottle or glass. The menu features outstanding appetizers, salads and scrumptious entrees. For star ters, I loved the baked brie with apricot marmalade and the white truffle mac. The delicious seared ahi with coconut rice, baked swordfish with wasabi mashed potatoes, filet mignon tips and wild mushroom ravioli also are wonderful selections. Open for dinner only, Vino Veritas Wine Bar is a great place to meet friends and relax. 285 E. Alessandro Blvd., #7-F, Riverside; $-$$; full bar; 951-789-2965; www.vinoveritaswinebar.com
➤ Zacateca’s Café Zacateca’s Café has been a favorite of locals since 1963 and it remains as popular as ever. The menu features a variety of traditional as well as unique Mexican dishes that represent the best the cuisine has to offer. A warm cup of the signature Colorado sauce and some crispy warm tor tilla chips set the tone for a special dining experience. Some of the many dishes that deserve your attention include the huevos con Nopales, mole de gallina, the hefty carne asada tor ta sandwich and the chili Colorado dinner plate. In addition to great food, the service is friendly and the prices are reasonable. Open for breakfast, lunch and dinner, this marvelous restaurant also has a huge banquet hall that can accommodate large par ties. 2472 University Ave., Riverside; $-$$; child friendly; beer and wine; 951-683-3939; www.zacatecascafe.com
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dining out W H E R E TO E AT
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ERE ARE SOME notewor thy restaurants selected from our rotating list. We suggest before going that you confirm information, and we solicit your help in correcting errors. We also invite your feedback on dining experiences.
ABBREVIATIONS & PRICING RS, reservations suggested. (While some restaurants suggest reservations on cer tain nights, others request them only for par ties of five or more.) FB, full bar. $ mostly under $15, $$ mostly under $20, $$$ mostly under $50, $$$$ above $50
DOWNTOWN & MID-CITY APPLEBEE’S 3820 Mulberry St.; 951-369-7447, www.applebees.com UÊSteaks, ribs, chicken, fajitas and burgers, with combo specials for lunch. Lunch and dinner daily. FB, $ BELLA TRATTORIA At the Mission Inn, 3649 Mission Inn Ave.; 951-784-0300, www.missioninn.com UÊSidewalk dining featuring Southern Italian cuisine. Lunch and dinner Tu.-Sa. $$ CRESCENT JEWELL 3597 Main St.; 951-684-1000, www.crescentjewell.com UÊNew Orleans style restaurant and lounge serving a full menu of Cajun and Creole fusion dishes. Entertainment nightly. FB, $$ DAPHNE’S GREEK CAFE & CATERING
Riverside Plaza, 3540 Riverside Plaza Drive;
951-781-8690, www.daphnesgreekcafe.com UÊFlame-broiled gyros, kabobs, chicken, pita sandwiches and vegetarian plates. Lunch and dinner daily. FB, $ DUANE’S At the Mission Inn, 3649 Mission Inn Ave.; 951-341-6767, www.missioninn.com UÊPremier steakhouse and seafood restaurant, which has a top-shelf wine list and has received the AAA Four Diamond award every year since 1996. Dinner M-Sa., brunch Su. $$$ FARFALLA’S CUCINA ITALIANA 5250 Arlington Ave.; 951-354-5100, www.farfallasrestaurants.com UÊPizza, pasta and calzones, with specialty items like eggplant, chicken and veal parmigiana. Lunch and dinner daily, except Saturday when only dinner is served. $ THE GOURMET DETECTIVE Avila Terrace Theatre, 3663 Main St. (above the Tamale Factory); 866-992-5424, www.gourmetdetective.com UÊ“Darling You Slay Me,” a murder mystery dinner theater with limited menu that features tri-tip, chicken breast and grilled salmon. Show and dinner included in the price. RS, $$$$ GRAM’S MISSION BAR-B-QUE PALACE
3527 Main St.; 951-782-8219, www.gramsbbq.org UÊAn assortment of barbecue items, plus jambalaya, creole chicken, meat loaf, pork chops and more have been served at this Riverside institution for the past two decades. $ ISLANDS 3645 Central Ave.; 951-782-7471, www.islandsrestaurants.com UÊBurgers, sandwiches,
tacos, salads and more are served. FB, $ JOE'S SUSHI 9555 Magnolia Ave.; 951-353-1929,
www.joesushi.net UÊThis pioneer of the all-you-can eat sushi concept in Riverside also specializes in teriyaki, teppan and tempura dishes. RS $$ KILLARNEY’S RESTAURANT & IRISH PUB
Riverside Plaza, 3639 Riverside Plaza Drive, Suite 532; 951-682-2933, www.killarneys.com UÊVisit Dublin without leaving the States at Killarney’s, where you can enjoy a glass of Guinness in a pub that was built in Ireland and reconstructed at Riverside Plaza. Order traditional Irish fare, including bangers and mash and Harp beer-battered fish and chips, or choose American favorites. FB, $ LAS CAMPANAS At the Mission Inn, 3649 Mission Inn Ave.;951-341-6767, www.missioninn.com UÊAuthentic Mexican cuisine served in a beautifully landscaped outdoor garden. Lunch M-Sa., brunch Su., dinner nightly. $ LOUNGE 33 Riverside Plaza, 3639 Riverside Plaza Drive; 951-784-4433, www.loungethirtythree.com UÊMore than 30 creative cocktails are on the drink menu, and friendly bartenders are always coming up with new concoctions. Several large appetizer platters — perfect for sharing — are served. FB, $ MARIO’S PLACE 3646 Mission Inn Ave.; 951-684-7755, www.mariosplace.com UÊChef Leone Palagi’s take on northern Italian cuisine has been praised far and wide, and his creativity shows in every dish. Live contemporary jazz Friday and Saturday nights. Dinner M-Sa., lunch Fri. RS, FB, $$$
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MARKET BROILER 3525 Merrill Ave.; 951-276-9007, www.marketbroiler.com UÊMore than a dozen varieties of fresh fish, steak, pasta, woodfired oven pizza and more. Lunch and dinner daily. FB, $ MASA'S PLACE 5228 Arlington Ave.; 951-689-8054, www.masasplace.com U Traditional Japanese sushi prepared by a head chef who started his career more than 30 years ago in Japan. RS $$ MISSION INN RESTAURANT 3649 Mission Inn Ave.; 951-341-6767, www.missioninn.com UÊSignature “comfort foods” prepared in a new state-of-the-art display kitchen. Breakfast and dinner daily, lunch M-Sa. $ THE OLD SPAGHETTI FACTORY 3191 Mission Inn Ave.; 951-784-4417, www.osf.com UÊA variety of pasta dishes (mostly spaghetti, of course), salads and desserts that include decadent chocolate mousse cake and mud pie. The restaurant is in a building that served as a citrus packinghouse in the early 1900s. Lunch and dinner daily. FB, $ PANERA BREAD Riverside Plaza, 3560 Riverside Plaza Drive; 951-369-8855, www.panerabread.com UÊFreshly baked breads, bagels, pastries and sweets, plus sandwiches, soups and hand-tossed salads. Breakfast, lunch and dinner daily. $ PEPITOS 6539 Magnolia Ave.; 951-788-2652 UÊTraditional Mexican fare including carnitas, chile verde, fajitas and steak picado. Lunch and dinner daily; breakfast items also served. FB, $
TABLE FOR TWO 3600 Central Ave., Riverside;
951-683-3648, www.tablefor2restaurant.com UÊThe flavors of Thailand, with everything from Thai style barbecue beef, chicken and pork, to shrimp and other seafood dishes. Nearly 30 entrees are available. Lunch and dinner daily. $
WEST ASAHI 2955 Van Buren Blvd., Riverside;
PHOTO BY GABRIEL LUIS ACOSTA
California sushi rolls at Masa’s Place PHOOD ON MAIN 3737 Main St., Suite, 100; 951-276-7111, http://.phoodonmain.net UÊBilled as a hip, creative eaterie, Phood offers diners choices of mix-and-match menu items akin to tapas and dim sum including the whimsically named I Don’t Eat Meat sandwich as well as full-sized-plate fare such as Topless Duck, Drunken Chicken, Portabella ravioli and steaks. FB $ SEVILLA 3252 Mission Inn Ave.; 951-778-0611, www.cafesevilla.com UÊCasually elegant dining experience featuring Spanish and coastal cuisine. Nightclub with live music and dancing every night, plus a flamenco dinner show weekly. Lunch and dinner daily. FB, RS, $$$
951-637-1313, UÊAll-you-can-eat for one price, or individual orders. Lunch M-Sa., dinner daily. $$ THE CHEESECAKE FACTORY Galleria at Tyler, 3525 Tyler St.; 951-352-4600, www.thecheesecakefactory.com UÊSteaks, chops, seafood, pizza, sandwiches and, of course, more than 30 varieties of cheesecake. Two TVs in the bar. Lunch and dinner daily, brunch Sunday. RS, FB, $$ EVENTS SPORTS GRILL 10560 Magnolia Ave.,
Suite A; 951-352-2693, www.eventssportsgrill.com UÊBurgers, sandwiches and pizza. Tacos $1 each on Tuesdays; beer and pool specials on Wednesdays. Four large projection-screen TVs, plus more than a dozen smaller TVs spread throughout. Lunch and dinner daily FB, $ ELEPHANT BAR Galleria at Tyler, 3775 Tyler St., Suite A; 951-353-2200, www.elephantbar.com UÊSpecialties include Pacific Rim and wok-fired recipes, plus favorites such as fire-grilled fish, steaks, chicken, sandwiches and salads. Lunch and dinner daily. RS, FB, $
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| riversidethemag.com | february-march 2012
PHOTO BY GABRIEL LUIS ACOSTA
Oliviaâ&#x20AC;&#x2122;s restaurant has been a local favorite since 1978. OLIVIAâ&#x20AC;&#x2122;S 9447 Magnolia Ave.; 951-689-2131 UĂ&#x160;Traditional Mexican fare, including burritos, tacos and chile relleno. Breakfast, lunch and dinner daily. $ PF CHANG'S CHINA BISTRO
Galleria at Tyler, 3475 Tyler St.; 951-689-4020, www.pfchangs.com UĂ&#x160;Soups and salads, plus traditional Chinese favorites. Grill menu includes marinated New York strip steak, salmon and ahi tuna. Lunch and dinner daily. FB, $ PUNJAB PALACE 10359 Magnolia Ave.; 951-351-8968, www.punjabpalacecuisineofindia.com UĂ&#x160;Indian tapestries and music set the mood for a vast offering of Punjabi delicacies, which include both meat and vegetarian dishes. The buffet is available for both lunch and dinner. $ T.G.I. FRIDAYâ&#x20AC;&#x2122;S Galleria at Tyler, 3487 Tyler St.; 951-354-8400, www.tgifridays.com UĂ&#x160;Casual dining chain serves up burgers and sandwiches, sliders, chicken, ribs and steaks. Five TVs in the bar. Lunch and dinner daily. FB, $ THE YARD HOUSE Galleria at Tyler, 3775 Tyler St., Space 1A; 951-688-9273, www.yardhouse.com UĂ&#x160;Upscale-casual eatery with a menu that includes pastas, sandwiches, seafood, steaks, ribs and chops. Keg room visible from the dining area and 130 beers on tap are available at the bar. Lunch, dinner and late-night dining daily. RS, FB, $
UNIVERSITY & EAST CHILIâ&#x20AC;&#x2122;S 499 Alessandro Blvd.;
951-776-0952, www.chilis.com UĂ&#x160;Burgers, chicken, fajitas, sandwiches, steaks and more. Guiltless Grill menu has six items that are less than 750 calories each, including carne asada steak, grilled salmon and a black bean burger. Four TVs in the bar and lounge area. Lunch and dinner daily. FB, $
CREOLAâ&#x20AC;&#x2122;S 1015 E. Alessandro
Blvd.; 951-653-8150, www.creolasrestaurant.com UĂ&#x160;Chicken, filet mignon, lamb, meat loaf, pork and several varieties of fish. Dinner W-Su. $$ CREST CAFE 5225 Canyon Crest Drive; 951-784-2233 UĂ&#x160;Burgers, pasta, salads and other American and Italian favorites. Traditional breakfast menu includes omelettes, pancakes and waffles. Breakfast, lunch and dinner daily. $ GERARDâ&#x20AC;&#x2122;S EVE BISTRO
9814 Magnolia Ave.; 951-687-4882, www.gerardsevebistro.com UĂ&#x160;French cuisine in an intimate bistro atmosphere. Dinner W-Su., Sunday brunch. $$$ GRA-POW 497 Alessandro Blvd. Suite. D; 951-780-1132, www.grapow.net UĂ&#x160;Thai food with California and Pacific Rim accents. Beer and wine available. Lunch and dinner daily. $ MONARK ASIAN BISTRO
5225 Canyon Crest Drive, Suite 64; 951-683-1073, www.monarkasianbistro.com r 4FSWJOH B SBOHF PG DMBTTJD $IJOFTF and Thai dishes, as well as contemporary Asian-inspired fusion dishes, some of them created by the owner, Karen Chen, a native of Taiwan. Lunch and dinner daily. $
SMOKEY CANYON BBQ
5225 Canyon Crest Drive, Suite 9; 951-782-8808, www.smokeycanyon.com UĂ&#x160;Burgers, sandwiches, catfish, chicken, ribs and more. Bar area has two TVs. Lunch M, lunch and dinner Tu.Su. FB, $ TACO STATION 5225 Canyon Crest Drive, Suite 57; 951-787-8226, www.tacostation.com U Fill up on a nice selection of Mexican favorites (burritos, gorditas, tacos, tortas and more) at a new location. Same menu as the landmark Station on Mission Inn Avenue. Breakfast, lunch and dinner daily. $
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State of the City Address 2
With more than 900 attendees, it was a packed house at the Riverside Convention Center for Mayor Ron Loveridgeâ&#x20AC;&#x2122;s 19th and final State of the City address. The event was hosted by the Greater Riverside Chambers of Commerce, and Loveridge was presented with the organizationâ&#x20AC;&#x2122;s 2011 Hero Award for his public service.
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(1) Jittaune Brookshire and Councilman Steve Adams (2) Councilman Paul Davis, left, and Mayor Ron Loveridge (3) Gayle Cloud, left, and Glenn Rowden (4) Council members Nancy Hart, left, Chris Mac Arthur and Mike Gardner (5) Chuck Conder, left, Nola Tainter and Lynn Anderson (6) Ken Lee (7) Diana Rosure, left, Shannon Walters, Jorge Tostado, Sharon Estep and Tony Appello (8) Councilman Rusty Bailey, left, Greg Lee and Councilman Andy Melendrez (9) Tina Lang, left, and Linda Fonze (10) Shonda Herold, left, and Michelle Davis (11) Kathy Allavie, left, and Margie Haupt (12) Kyle Smith and Patricia Brenes Ph o t o s by M i c a h E s c a m i l l a
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Riverside County Philharmonic Holiday Soiree 3
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(1) Hosts Amy and Bill Foody (2) Tomasz Golka, Riverside County Philharmonic music director and conductor, and Mireille Savona (3) Pam Bash, left, Rena Warren and Valerie Foucrier (4) Executive Chef Brad Martin (5) Sergio Bohon, left, Donna Knox and Ronald Ridgeway (6) Guests enjoy hors d’oeuvres served at the home of Bill and Amy Foody.
Supporters of the Riverside County Philharmonic gathered recently for the sixth Holiday Soiree and fundraiser. It was an opportunity to meet Tomasz Golka, music director and conductor, and enjoy an evening with other music-lovers. The orchestra’s next performance — featuring works by Brahms, Dvorak and Kilstofte — is March 10 at the Fox Performing Arts Center, with guest artist Gary Hoffman on the cello. For information, visit www.thephilharmonic.org.
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february-march 2012 | riversidethemag.com | 61
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Parts of downtown Riverside were transformed into Victorian England recently for the annual Dickens Festival, which this year celebrated the 200th anniversary of Charles Dickens’ birth. More than 150 costumed performers — portraying notables of the day and characters from Dickens’ novels — took part. Festivities included music, a military parade, demonstrations of what life was like during the era and a fashion show.
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(1) Richard Reed and Carolyn Grant (2) Linda Berman and Larry Duncan (3) “Queen Victoria” and her escort (4) Mardie Pfeifer, left, Kathy Angerman, Jolie Albertazzie, Carol Roubal and Chris Hanson (5) Jan and Elizabeth Matusak (6) Joan Ponti, left, and Chris Jones (7) Betty Yukech, left, and Bonnie Walterburg (8) Men dressed as members of the British Army (9) Michelle Brinkmann, left, Emily Clark and Maggi Mossman (10) Walter and Anita Jones, left, Marie Garcia and Jacque Sullivan (11) Sandra Turene, left, Pat Coie and Carolyn Gill
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Movember to Remember Mustaches ruled the day during Movember to Remember, the annual benefit to raise awareness about menâ&#x20AC;&#x2122;s health issues. The event at Lake Alice Trading Co. included performances by four music acts, a beef jerky challenge and a mustache contest.
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(1) Katherine Gregson and Mob Moon (2) Clint Anderson, left, Aimee Gilchrist and Brian Martin (3) Mary and Phil Leatherman (4) Caleb Thieme, left, Isaac, Victoria and Katie Ortiz (5) Alex Durazo, left, Byron Kimbrew, Citra Langsford, Cambria Lyn, Frank Durazo, Katherine Gregson and Larry Weikert (6) Karter Muehlig, left, and Niki Lee (7) Mark Godfrey, left, David Bertino, Mike Hammer and Backhoe Ken Ph o t o s by E r i c R e e d
RIVERSIDE â&#x20AC;˘ LONG BEACH and SAN DIEGO february-march 2012 | riversidethemag.com | 63
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Help, a phone call away
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n case of an emergency, 911 is the number to call. But there’s another help line — 211 — for people who find themselves in dire need of such things as food, cash or psychological intervention. Like their 911 counterparts, 211 operators are available 24 hours a day, seven days a week. They provide callers with referrals from a database of more than 2,800 health and human service agencies, says Craig Redelsperger, director of Riverside County’s 211 program. The organization can help meet a range of needs from housing assistance to food stamps to medical care. The program was implemented in 2005 through Community Connect, which provides area residents with a variety of services including rental assistance, housing, transportation, professional and self-development, and counseling. “In the last two years, we’ve seen a 20 percent increase in our call volume,” Redelsperger said. “We are now averaging over 8,000 calls a month, which is not
surprising considering the economic conditions.” Often, callers aren’t sure where to get the information or referrals they need and have already made calls to various places without receiving help. But when they call 211, trained operators listen to the caller’s needs and match them to agencies that can help them immediately. Carlos Garbutt, a full-time 211 operator since 2008, finds his work rewarding. “We touch a lot of lives and are humbled to have that privilege,” Garbutt said. “Along with meeting our callers’ needs, we also want to give them hope and empower them to get back on track.” Bobbie Neff, Community Connect CEO, says 211 receives many calls from people who have lost their jobs and need help paying their rent and utility bills. Other callers may have a job but don’t make enough money to pay for emergency car repairs or medical bills, she adds. A great number of senior citizens phone in. “We recently received a call from a 75-year-old man living in a mobile home
Written by Luanne J. Hunt Photo by Gabriel Luis Acosta
Have fun ... for a good cause A bit of New Orleans magic comes to Riverside, as Community Connect will hold its second annual Mardi Gras fundraiser on Feb. 17 and 21. A benefit for the nonprofit’s numerous programs, the event will feature a pub crawl, specialty drinks and appetizers, Jambalaya tasting, silent auction, raffles, live music and costume contest. “We were looking for something unique that Riverside never had before, so we just went with it,” said Bobbie Neff, Community Connect CEO. “Another great thing about it is that it really helps out our businesses downtown. We see it getting bigger and better every year.” Mardi Gras Pub Crawl Downtown Riverside 5-9:30 p.m. Feb. 17 $10 advance sale, $15 at the door Mardi Gras Fat Tuesday Celebration 6-9 p.m. Feb. 21 Culver Center for the Ar ts, 3834 Main St., Riverside $55; 951-329-4734, www.connectriverside.org
Maria De Los Santos, left, Craig Redelsperger, Bobbie Neff, and Carlos Garbutt
SAV E TH E DATE CHARITABLE EVENTS Feb. 9 – Tour and Taste, the 16th annual event featuring food and beverages from Riverside restaurants and caterers. Proceeds benefit Riverside Museum Associates. Riverside Metropolitan Museum, 3580 Mission Inn Ave.; 6 p.m.; $35-$50; 951-826-5273, www.riversideca.gov/museum. Feb. 10 – Soroptimist International of Riverside’s 16th annual Valentine Dessert Auction and 10th annual Battle of the Bakers. Evening includes a gourmet dinner and live auction with Martha Green as the auctioneer. Proceeds help SIR reward high school seniors excelling in community service and other causes. Riverside Marriott, 3400 Market St.; 5 p.m. Contact Glenda Richards at 951-687-8676 or email ggr41797@msn.com. Feb. 18 – Eighth annual Black Tie Bingo, hosted by the Riverside Sunrise Rotary. Proceeds support local and international projects. Riverside Art Museum, 3425 Mission Inn Ave.; 6 p.m.; $50; 951-285-2268. Feb. 18 – Red Dress Fashion Show and Brunch in support of the American Heart Association’s Go Red for Women campaign. Health screenings, 10-11:30 a.m.; brunch and panel discussion, 11:30 a.m. to 12:30 p.m.; fashion show, 12:30-1 p.m. Victoria
Club, 2521 Arroyo Drive, Riverside; 951-788-3463. March 10 – Assistance League of Riverside’s Fashion Show and Luncheon, with fashions provided by Me Boutique, and a social and silent auction. ALR is an all-volunteer organization dedicated to clothing, comforting and educating the children of the community. Riverside Convention Center, 3443 Orange St.; 11 a.m. to 2 p.m.; $60; 951-682-3445. March 19 – Shop to Stop Breast Cancer 2012 to benefit The Pink Ribbon Place. Looking for donations of housewares, art, jewelry, china, electronics, sports equipment, furniture, gift certificates and more, which will be sold during the event. Riverside Marriott, 3400 Market St. Contact Rosa Olaiz at rosa@thepinkribbonplace.org or call 951-680-9406. April 21 – Banquet for Life to benefit Riverside Life Services. Victoria Club, 2521 Arroyo Drive Riverside; 951-784-2422, www.riversidelifeservices.org. May 5 – Rape Crisis Center’s annual banquet auction gala, honoring NBC4 news anchor Colleen Williams for her 20th year as the event’s auctioneer. Victoria Club, 2521 Arroyo Drive, Riverside; 5-10 p.m.; $125; 951-686-7273, www.rarcc.org.
park who did not have money to get his propane tank refilled,” Neff said. “Another elderly lady called who was alone and couldn’t read the prescription label on her new medicine. There’s a great need for reading glasses.” 211 operators are committed to helping people Neff calls the “newly needy” — those who have never needed help in the past but who now face unemployment or homelessness. “If someone has been in the system for a while, they know about this program,” Neff said. “So we need to get the word out to those who are not familiar with it. That’s a big part of our mission right now.” Community Connect 2060 University Ave., Suite 212, Riverside 951-686-4402 www.connectriverside.org february-march 2012 | riversidethemag.com | 65
a n arti st & h e r so ng
Etta James ‘At Last’
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legant swelling orchestration provides the introduction. A female voice sings with joy as an idyllic string section follows along a romantic lyrical path: “My lonely days are over and life is like a song,” then later enthusing, “My heart was wrapped up in clover/the night I looked at you.” Harry Warren and Mack Gordon wrote “At Last” for the 1942 film musical “Orchestra Wives,” where the selection was originally performed by Glenn Miller and his orchestra. Once Etta James put her soulful pipes around a revised arrangement in 1960, a future classic was born. Taken from James’ debut for Chess Records, the tune was a No. 2 R&B hit the following year. She went on to notch nearly a dozen more top 10 singles on that chart in a short period. Over the next 40 years, the Los Angeles born artist became a legendary, Grammywinning purveyor of R&B, rock ’n’ roll, blues and jazz music. Chris Thayer, a Riverside native and front man for Redlands-based blues/ swing band Big Papa & the TCB, said “her vocals on ‘At Last’ are the closest you can come to (lovemaking). If you could distill that feeling into music, it would be Etta’s vocal on that tune. It’s in no hurry and every note, every line, feels better than the last.” “Etta was the perfect counterpoint for the male dominated roster at Chess,” he continued. “There is something so sexy in her voice.” James was a Riverside resident for more than two decades before her Jan. 20 death at age 73. She once served as grand marshal of the Orange Blossom Festival parade and did a memorable free concert at the historic courthouse in her adopted hometown. In the interim, James’ version of “At Last” would 66
| riversidethemag.com | february-march 2012
Written by George A. Paul
photo courtesy universal music enterprises/Alan Mercer
endure as a popular wedding song and see varied artists — including Christina Aguilera, Mariah Carey, Celine Dion, Aretha Franklin, Cyndi Lauper, Jason Mraz, Stevie Wonder and Beyoncé (who portrayed James in the 2008 movie “Cadillac Records”) — provide new interpretations. “Listen to the big band version of the song and then (James’) version with its strong arrangement and deep emotional vocal. It’s a double-punch recording that blends sweet and blues together,” said Rod Piazza, a veteran bluesman from Riverside and mainstay on the local music scene with The Mighty Flyers since the early ’80s. “Who wouldn’t want to cover it?” he asked. James always stood out from the pack, Piazza added, because her vocals were “not only exciting, but emotionally packed, which moves even the casual R&B listener. Her uniqueness is soul, baby, soul.”
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