Green Chutney Ingredients
Large bunch of fresh coriander 2 springs of fresh mint leaves (optional, adds a bit of fragrance) 4 green chillies 3 tomatoes 2 teaspoons of dried coriander 6 cloves of garlic 1 tub of natural yogurt (420g), I use Pakeezah’s version because my mum has always used that Salt and pepper Method Pop it all in a blender and blitz it into liquid
