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Rudd Estate

The last in a series of five volcanic landslides created a small sliver of land in Napa Valley and gifted it with the rare combination of attributes necessary to grow high quality Bordeaux grape varietals. Measuring only one mile wide and one and one half miles long, this strip of land winds across the valley floor in the Oakville appellation, through the 55 acre Rudd Oakville Estate Vineyard, and continues north only one-half additional mile. Leslie Rudd was fortunate to become steward of a portion of this land in 1996. His reverence for ensuring that the land achieves its full potential is shared by every Rudd employee and underlies every action we take in the fields as well in the cellar. His vision for the winery was founded upon a passion for the land and a clear intent to build a multi-generational winery with a legacy of excellence.

www.ruddwines.com

Hudson Napa Valley

While only 200 acres of our 2,000 are under vines (we prefer to leave the rest up to the wild), we sell the majority of our fruit every harvest to some of Napa’s finest wineries. It is said that Hudson Ranch’s unique character, and rigorously sustainable practices, produce some of the best fruit available in the Napa Valley. What we hold back, to make into wine under the Hudson name, is some of the most lovingly-tended and exceptional fruit we grow. Our vineyard blocks, which represent twenty different varietals, are virtually sown into the wilderness—some so small and tucked away they feel like hidden gardens.

www.hudsonranch.com

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