This month's Let's Eat is colored with the shades of summer, recalling the glorious meals you used to enjoy at your grandparent's house in the country. First, we visit Neil's Kitchen in Alabang, which is in the running to become Manila's Best New Restaurant for the year. We head on next to I Am KIm at Estancia Mall to check out Chef Him Uy De Baron's latest. Finally, we dine at The Italian Market, which serves a hefty meal inspired by Philadelphia and its Italian heritage. To cap off, we recommend drinks from Eum.ma.ne and desserts from Rita's Italian Ice to stave off the heat. All in this month's Let's Eat, free in today's THE STAR.
