The Taste of Branson | Volume 6 | 2017-2018 by Myer Hospitality

Volume 6 | 2017-18

Your Branson Dining Guide

Please leave guide here for the enjoyment of our next guest. Thanks!

The Taste of Branson features a wide variety of dining options for your enjoyment. Use our in-room guide to help plan your next meal or dinner adventure.

Contents 4

Arnie’s Barn at Top of the Rock/Black Oak Grill

Branson Scenic Railway/Burger Shack

Buffalo Bar at Top of the Rock/Cakes-n-Creams 50’s Diner

Cantina Laredo/Charlie’s Steak, Ribs & Ale

Chateau Grille/Cicis Pizza

Coulee’s Bar & Grill/Drafts Sports Grill

Fall Creek Steak & Catfish House/Famous Dave’s

Farmhouse Restaurant/Florentina’s Ristorante Italiano

Garfield’s Restaurant & Pub/Gettin’ Basted

The Great American Steak & Chicken House/Krispy Kreme Doughnuts

Hook and Ladder Pizza Co.

The Keeter Center

16-17

Map

Landry’s Seafood House

Macadoodles/McFarlain’s Family Restaurant

Mel’s Hard Luck Diner/Mitsu Neko Fusion Cuisine & Sushi Bar

Montana Mike’s Steakhouse/Osage Restaurant at Top of the Rock

Pizza World/Pasghetti’s Italian Restaurant

Red Barn Café and Hen House Bakery/Red Lobster

Smith Creek Moonshine Burgers & Fries

St. James Winery/Starvin’ Marvin’s

Whipper Snappers

Cost Guide $ - 0-7 $$ - 8-15

$$$ - 16-25 $$$$ - 25+

Produced by , 280 Wintergreen Rd, Branson, MO 65616 To advertise or for more copies, please call 417-332-2378 or email info@BransonRestaurants.com The Taste of Branson is not responsible for typographical or production errors or the accuracy of information provided by advertisers. All artwork and ad designs printed are the sole property of The Taste of Branson, unless otherwise noted, and may or may not be duplicated or reproduced without express written permission.

Mexican/Southwest

Menu Highlights Bacon Guacamole

House Smoked Bacon, Roasted Corn Salsa, Queso Fresco.

Mango Guacamole Grilled Mango, Pickled Fresno Chili, Smoked Paprika.

150 Top of the Rock Rd Ridgedale, MO 65739

800-225-6343

Chorizo Burger

Blend of Ground Angus Beef House-made Chorizo, Soft Toasted Bun, Charred Poblano, Pepperjack Cheese, Chipotle Salsa, Guacamole, Served with Hand Cut Fries tossed in Cotija Cheese & Cilantro.

$$$ | #27 on Map Call for hours or visit TopOfTheRock.com

Rotisserie Carnitas Tacos

Named in honor of Arnold Palmer, Arnie’s Barn at Top of the Rock is a 150-year old barn relocated from Palmer’s hometown in Latrobe, PA. Rebuilt here by local Amish craftsmen, the barn features spectacular views of the Arnold Palmer Driving Range and a truly unique collection of golf memorabilia.

Lime Aioli, Spicy Chipotle Salsa, Cilantro Slaw.

This stunning and historic destination serves Mexican cuisine with an Ozarks flair. After your meal, visit the Top of the Rock Pro Shop or Arnie’s Barn General Store, flanking the restaurant. Experience this extraordinary dining destination just south of Branson on 65 Highway.

Carne Asada

Pork Slow Roasted over Hickory, Tomatillo Salsa, Onion, Cilantro, Queso Fresco.

Dos Equis Battered Cod Tacos Grilled Salmon

Sweet Ancho Glaze, Toasted Cumin & Green Chili Rice, Refried Pinto Beans & Mexico City Street Corn.

Chorizo Nachos

Pepperjack Sauce, Cilantro, Lime Pickled Onion, Chipotle Salsa. Marinated Grilled Flat Iron Steak, Fingerling Potatoes with Salsa Verde, Roasted Poblano Creamed Corn, Pico de Gallo.

American

Menu Highlights Spinach & Five Cheese Dip

Spinach folded into parmesan, mozzarella, provolone, asiago and romano cheeses. Served with stone-ground corn tortilla chips.

601 Branson Landing Blvd Branson, MO 65616

417-239-0063 $$ | #32 on Map Sun-Thu: 11am-9pm Fri-Sat: 11am-10pm Black Oak Grill finds its roots in urban grills, neighborhood cafes and corner taverns. Our local bread maker, Neighbor’s Mill, delivers daily all-natural handcrafted breads baked fresh by the master baker from whole-grain flour milled on site. Beef is provided by Harter House Quality Meats, serving Missouri since the 1800s. Start with Fried Goat Cheese. Savor favorites like the Chicken Fried Steak, Mom’s Meatloaf or the Iron Skillet Trout. The atmosphere is relaxed and the people are friendly. Take root with Black Oak Grill tonight, located in Branson Landing.

THE TASTE OF BRANSON

Fried Goat Cheese

With pomodoro, fresh basil and toast points.

Smoked Chicken & Spinach Salad

Pinot-infused cranberries, smokehouse bacon, goat cheese, toasted pumpkin seeds and butter garlic croutons on fresh spinach with warm bacon vinaigrette.

Ozark Burger

Aged cheddar, smokehouse bacon, and fried egg with lettuce, tomato, onion, and pickle. With savory fries.

Smoked Chicken & Avocado Club

Smoked chicken breast with smokehouse bacon, Swiss cheese, roasted red bell peppers, fresh avocados and chipotle mayo on multi-grain sliced bread with savory fries.

Grilled Meatloaf

With Mom’s favorite tomato sauce served with seasonal vegetables and garlic smash potatoes.

Chicken Fried Steak

Certified Angus Beef® buttermilk-battered and topped with rich cream gravy, served with seasonal vegetables and garlic smash potatoes.

Iron Skillet Trout

Smoked almond crust served with a blend of green onion basmati rice, pinot-infused cranberries and smoked almonds. Topped with saffron lemon butter.

American

Menu Highlights Dinner Train Appetizer

Charcuterie (Small individual plate of dry-cured meat and cheeses).

Salad

206 E Main St Branson, MO 65616

Caesar Salad.

Entree*

417-334-6110

Your Choice of:

$$$$ | #31 on Map Call for schedule.

Served with horseradish sauce, au jus, roasted red potatoes, lightly seasoned vegetable blend, and fresh hot roll.

Branson Scenic Railway offers an unforgettable and unique onboard dining experience. Enjoy a four-course candlelight dinner where the guests are treated to traditional-style dining that was the ultimate experience long ago when riding the rails. Select a beef, chicken, or fish entree accompanied by appetizer, salad, vegetable, dessert and beverage. The Dinner Train departs Branson at 5:00 p.m. each Saturday and runs April through October.

Prime Rib One Half of Rotisserie Chicken Served with roasted red potatoes, lightly seasoned vegetable blend, and fresh hot roll.

Baked White Fish Served with tartar sauce, lemon crown, rice pilaf, lightly seasoned vegetable blend, and fresh hot roll.

Dessert

Black and White Cake.

Beverages

Water, Iced Tea, Fresh Brewed Coffee and Hot Tea. *Please mention any special dietary needs at time of reservation.

During Regular Excursions A snack bar is available, offering breakfast sandwiches and pastries, sandwiches, chili, and snack items as well as soft drinks, coffee and tea. Credit or debit cards are not accepted; cash only.

American

Menu Highlights Signature Shack

19 FREE toppings to choose from. Shack everything: Burger Shack sauce, mayo, mustard, lettuce,onions, pickles and tomatoes!

Chicken Breast Sandwich

1946 W 76 Country Blvd Branson, MO 65616

On a whole wheat bun with lettuce, tomato, onions & mayo. Or have it your way and load it up with Signature Shack Free Toppings!

417-544-9856

Salmon Burger

$-$$ | #24 on Map Sun-Thu: 11am-8pm Fri-Sat: 11am-9pm Hours Subject to Change

Grilled Cheese Sandwich

Seriously Old School Burgers. Burger Shack is bringin’ the burger back! We’re old-fashioned…in a good way. Premium fresh ground beef that’s never frozen. Patties formed by hand & made to order. Nearly 20 different FREE TOPPINGS you can order on any burger…like fresh jalapeños or grilled mushrooms & onions! Fresh cut fries. Hand-dipped milkshakes. All served with a side of laid back California cool.

Salmon patty with house-made sauce, tomato & lettuce on a whole wheat bun. The classic, only better! Try it the ‘Burger Shack’ way with grilled onions or mushrooms, and just a hint of mustard!

Beach Dog

100% pure BEEF hot dog. In two delicious sizes...long board or short board versions.

Chicken Breast Salad

Sliced chicken breast, tomatoes, cheese & croutons.

Chef Salad

Chopped hard-boiled egg, ham, turkey, tomatoes, cheese & croutons.

Kids Meal

Choice of mini burger, grilled cheese, or two chicken strips with our famous fries & a small drink.

THE TASTE OF BRANSON

American

Menu Highlights Wood Baked Rosemary Parmesan Bread Appetizer Garlic Herb Buttermilk Dipping Sauce.

Overnight Roasted Circle B Ranch Pork Flatbread Sorghum BBQ Sauce, Pickled Corn, Onion, Pepperjack Cheese, Cilantro.

150 Top of the Rock Rd Ridgedale, MO 65739

Fennel Sausage & Salami Flatbread

800-225-6343

Elk Sausage, Potato & Kale Soup

$$$ | #27 on Map Call for hours or visit TopOfTheRock.com With its outdoor patios and magnificent lake views, Buffalo Bar is Top of the Rock’s most popular evening gathering spot. Located on the lower level of Osage Restaurant, Buffalo Bar has a warm and inviting atmosphere with stone fireplaces and floor-to-ceiling glass doors that allow you to get lost in the beauty of the Ozarks that surround. You can enjoy traditional comfort foods and delicious cocktails as you take in the evening sunset ceremony that features live bagpipe music and a canon firing. Don’t miss this one-of-akind dinner experience just south of Branson on 65 Highway.

Tomato Ragu, Roasted Peppers & Caramelized Onion. Topped with Pecorino, Grilled Bread.

Braised Short Rib

Mashed Potatoes, Green Beans, Pickled Red Onion Gremolata.

Pan Seared Halibut

Asparagus with Leeks, Basil Butter Pan Sauce, Mashed Potatoes.

28 Day Aged 8oz Filet

Gratin Potatoes, Glazed Spring Vegetables, Brandy Peppercorn Cream.

Rotisserie Roasted All Natural Chicken

Buttered Fingerling Potatoes, Creamy Savoy Cabbage.

American

Menu Highlights Sirloin Steak Sandwich

On a hoagie bun with your choice of cheese, crisp lettuce, tomato, pickle, and onion.

Swiss Mushroom Melt

2805 W 76 Country Blvd Branson, MO 65616

417-334-4929

1/3 pound burger on Texas toast with grilled mushrooms, Swiss cheese and thick & hearty steak sauce.

Patty Melt

1/3 pound juicy burger on toasted rye bread with American and Swiss cheese, loaded with grilled onions.

$-$$ | #18 on Map 11am-Midnight, 7 Days a Week Seasonal

Juicy 1/3 Pound Burger

The Fifties are in full swing at Cakes-n-Creams 50’s Diner in Branson Missouri. Satisfy your Sweet Tooth with a Funnel Cake or slice of Pie while basking in the neon glow of the bobby socks era. Drop some change in the jukebox, pick out a tune you use to cruise to, and take a seat on a chrome stool or in a booth. Even if you only know the fifties from Happy Days reruns, you’ll love the decor here. Kids of all ages love a place where Burgers and Desserts are the main attraction. Brush off your poodle skirt, slip into your saddle shoes, and join the crowd at Cakes-n-Creams. “For the Sweetest Time of Your Life!”

With lettuce, tomato, pickle, and onion.

THE TASTE OF BRANSON

With American, pepper jack or Swiss cheese, lettuce, tomato, pickle and onion.

Grilled or Crispy Chicken Sandwich BBQ Brisket or BBQ Pull Pork Sandwich With the Famous Uncle Joe’s BBQ sauce.

The Famous Cakes-n-Creams Supreme

A delicious golden brown funnel cake with fresh strawberries, powdered sugar, a scoop of vanilla ice cream, whipped cream, and topped with a cherry. You can make it your own with your choice of topping and ice cream if you like.

Hand Dipped Ice Cream Cones, Sundaes, Shakes, Old Fashioned Sodas, & Banana Splits. Cobblers, Fruit Pies, Cream Pies, Cakes, and More!

Mexican/Southwest

Menu Highlights Top Shelf Guacamole

Made fresh at your table, serves two to four.

Ensalada de Mango y Pollo

Chicken and mango with jicama, seasoned pumpkin seeds, grapes, mint and queso fresco with honey vinaigrette.

1001 Branson Landing Blvd Branson, MO 65616

417-334-6062 $$$ | #33 on Map Sun-Thu: 11am-10pm Fri-Sat: 11am-11pm Experience modern Mexican food in a sophisticated, vibrant atmosphere at Cantina Laredo. The Mexico City style menu features fresh fish, chicken, enchiladas and tacos with signature sauces made from scratch. A visit to Cantina Laredo is not complete without sipping a Casa Rita. The signature margarita is made from fresh lime juice and the finest tequila. Dinner, drinks, lunch, or Sunday brunch... Cantina Laredo should be your destination. Open daily at 11 a.m., watch the fire and water show from our patio at Branson Landing.

Fajitas Tres

Chicken and beef fajitas with bacon-wrapped shrimp filled with monterey jack cheese and jalapeño.

Camarones Escondidos

Grilled chicken breast stuffed with shrimp, topped with sautéed spinach and chipotle-wine sauce.

Enchiladas Veracruz

Chicken, spinach and monterey jack enchiladas topped with tomatillo sauce, marinated vegetables, and queso fresco.

Enchiladas de Avocado

Avocado and artichoke enchiladas topped with tomatillo sauce on bed of spinach.

Tacos de Barbacoa

Slow-roasted brisket with marinated onions, monterey jack cheese and cilantro.

Tacos de Carnitas

Slow-roasted pork with chipotle wine sauce.

Steakhouse

Menu Highlights Charlie’s Combo Platter

Pick three of your favorites (one each): Smoked Ribs, Wings, Spinach & Artichoke Dip, Cheese Quesadilla, Breaded Pickle Planks, Potato Skins, Onion Rings or Chicken Strips.

3009 W 76 Country Blvd Branson, MO 65616

417-334-6090

The Bulldog Burger

Two char-grilled angus beef patties, two pieces of applewood-smoked bacon, two slices of American and Swiss cheese and two onion rings.

Quesadilla Salad

$$-$$$ | #14 on Map 11am-11pm Daily

Your choice of grilled chicken, steak or taco meat with a cheese blend, pico de gallo, corn relish, tortilla strips and drizzled with chipotle mayo.

Since 1999, Charlie’s Steak, Ribs & Ale has been serving up sizzling steaks and other meals made with our family ingredients and seasonings. In 2002, we started a microbrewery in our home, which soon turned into a popular addition to our spacious steakhouse and is the only microbrewery in Taney County! After rebuilding from the 2012 leap year Branson tornado, we came back even stronger than ever. We have daily lunch specials that include everything from Ribs, Country Fried Steak, homemade Meatloaf, Fried Chicken and more! Our dinner specials are also spectacular, featuring our most popular All You Can Eat Ribs & Catfish and range to Ribeye and NY Strip! Come be our guest and join our Charlie’s Branson family!

Charlie’s Philly Cheese Steak

House smoked brisket on a hoagie, topped with sautéed onions, green bell peppers and homemade queso.

Ribeye Steak

Charlie’s Prime aged ribeye steak with the perfect amount of marbling.

Create Your Own Combo Dinner Plate

Your choice of two of the following to make your perfect platter: Boneless Chicken Breast, Turkey, Catfish, Deep-Fried Golden Shrimp, BBQ Pulled Pork, Smoked Ribs, SlowSmoked Brisket, 7 oz Sirloin, Chicken Strips, Ham, Tilapia or Grilled Shrimp.

Catfish

Two farm-raised, hand-battered catfish fillets fried to perfection.

THE TASTE OF BRANSON

Fine Dining

Menu Highlights Seared 12 oz. Ribeye

Sea Salt Encrusted Baked Potato, Shitaki Mushrooms, Roasted Garlic and Pink Peppercorn Compound Butter.

415 N State Hwy 265 Branson, MO 65616

417-243-1777

Mushroom & Shallot Stuffed Chicken Breast

Edgewood Dairy Fromage Blanc, Grilled Asparagus , Roasted Red Pepper & Asiago Risotto.

Bronzed Blue Cobia

$$-$$$$ | #2 on Map 7am-9pm 7 Days a Week Sunday Brunch 11am-2pm

Tequila with Lime Butter, Creamy Chipotle Polenta and Grilled Corn Salsa.

From gourmet cuisine to poolside snacks, there’s always something delicious to satisfy your appetite at Chateau on the Lake Resort & Spa. The resort’s scenic location overlooking Table Rock Lake provides an unparalleled dining experience in Branson. By combining gourmet food and spectacular views, our award-winning restaurant, Chateau Grille, has become a favorite among tourists and locals alike. It’s why 417 Magazine recognizes us as the Best Restaurant in Branson. For dinner we feature two distinct menus and dining experiences – Chateau Grille and the Atrium Café & Wine Bar. We’re open for breakfast, lunch and dinner.

Lafayette Pasta

Slow Braised Jack Daniels BBQ Beef Short Ribs

Haricot Vert with Bacon, Sweet Potato Corn and Spinach Hash.

Scallops, Shrimp, Andouille Sausage, Linguini and Cajun Cream Sauce.

Crab and Lobster BLT

Served with Vienna Wheat Bread, Applewood Smoked Bacon, Lettuce, Tomato, Avocado and Havarti Cheese.

Grilled Tilapia Fish Tacos

Roasted Red Pepper Coleslaw, Peppadew Aioli, Flour Tortillas, Spanish Rice and Black Beans.

Chicken Cavatappi

Grilled Chicken, Roasted Tomato Sauce, Spinach, Sauteed Mushrooms, Parmesan Cheese and Served with Garlic Breadsticks.

Pizza

Menu Highlights Fresh Pizza

3460 W 76 Country Blvd Branson, MO 65616

417-239-0109 $ | #6 on Map 11am-10pm Daily Seasonal, Call for Hours The rules of eating no longer apply. Whatever your taste, We serve it upAll your favorites plus the unexpected. Welcome to the place where individuality rules and flavor runs free!

Traditional, deep dish or flatbread – our pizza is made with dough that’s made from scratch. Every single day. On that canvas, we make fan-favorite flavors and bold new tastes. Don’t see your favorite flavor on the buffet? Just ask. Pepperoni, Veggie, Meat lover, Supreme, Cheese, Beef, Sausage, Pepperoni & Sausage, Alfredo, Spinach Alfredo, Zesty Pepperoni, Zesty Veggie, Zesty Ham & Cheddar, BBQ Pork, Mac & Cheese, Buffalo Chicken, Hawaiian.

Flatbread Pizzas

Spinach Alfredo, Chicken Bacon Club, Honey BBQ Chicken

Deep Dish and Stuff Crust Pizzas Salad Bar – Tasty Goodness

With a wide variety of fresh ingredients and delicious dressings, you can make your salad any way you like it. Eating well never tasted so good.

Salad Mix and Pasta Salad

Grape Tomatoes, Baby Carrots, Sliced Radishes, Green Bell Peppers, Sliced Cucumbers, Black Olives, Broccoli Florets, Sliced Red Onions, Sliced Mushrooms, Pineapple, Jalapeños, Banana Peppers, Croutons, Ranch, Lite Italian, Bleu Cheese, Thousand Island, Lite Ranch, French/Catalina, Signature Italian Dressings.

Wings – Tangy Taste

Craving something tender and flavorful with your pizza? Our crisp chicken wings come in four different flavors. Add an order of 3, 5, 10 or 20 wings to your buffet to kick up the flavor. BBQ, Hot Buffalo, Mild Buffalo, Garlic Parmesan

Sweet Treats

Want a little taste of heaven? All our desserts are baked fresh in our restaurant every day. And if you decide to eat dessert first, who could blame you? Cinnamon Rolls, Apple Dessert Pizza, Bavarian Dessert Pizza and Brownies.

THE TASTE OF BRANSON

Steakhouse

Menu Highlights Hot Rock Grilling

Your meat or seafood will be delivered to your table on a 650’F rock where you cook to your liking. Served with choice of three dipping sauces, your choice of salad and two sides. Rocks are sprinkled with salt.

5378 Hwy 265 Branson, MO 65616

417-320-6029 $$-$$$$ | #1 on Map Mon-Fri: 11am-11pm Sat-Sun: 8am-11pm Veteran Owned, family friendly, casual fine dining. The only place in Missouri to offer the very unique dining experience, Table Rock Grilling, where sliced meat or seafood is delivered to your table with a 650° F rock! Cook and season your entrée to perfection, accompanied by sauces and sides. Also the only place in Branson which has a blistering hot, wood-fired pizza oven, giving a lightly crisp, chewy crust with a hint of smoke, allowing the full flavor of our quality ingredients to emerge. Enjoy all of this in a smoke-free environment while listening to live music or participating in Karaoke starting at 7 pm.

Wood Fired Pizza

Blistering hot, wood-fired pizza oven, giving a lightly crisp, chewy crust with a hint of smoke, allowing the full flavor of our quality ingredients to emerge. Build your own or choose from our creations such as pulled pork, garlic and chicken or bacon cheeseburger.

Philly Steak Sandwich

Steak, grilled onions, bell peppers, mushrooms and provolone cheese served on a bun.

Gyro

Beef & Lamb with tzatziki sauce, tomatoes & onions, feta extra.

KC Wild Wings

Smoked pork shanks and BBQ sauce with fries.

Pulled Pork Sandwich

Smoked pork seasoned with honey garlic BBQ sauce. Served on a toasted pretzel bun.

Mussels

Mussels in a wine sauce with garlic, tomatoes, onions and parmesan cheese.

Meat & Cheese Tray

Prosciutto, capicola and hard salami with cheddar, pepper jack and swiss cheese served with fruit and crackers.

Sports Grill

Menu Highlights Tatchos

This is the new twist on the traditional appetizer. We take crispy tater tots and top them with fresh bacon bits, diced tomatoes, green onions and sour cream. Then we finish it off with a creamy smoked mozzarella cheese sauce. Once you start, you can’t stop!

2280 Shepherd of the Hills Expy Branson, MO 65616

417-320-6045 $$ | #20 on Map Sun-Thu: 11am-11pm Fri-Sat: 11am-12am Hours Vary By Season Dine in a family-friendly sports grill blending delicious appetizers and entrees with the ideal sports viewing atmosphere. Drafts Sports Grill, located at Westgate Branson Woods Resort, brings together an innovative menu of creatively designed burgers, flatbreads, appetizers, steaks and more, complemented by a full bar. Enjoy high-definition flat screens broadcasting local, national and worldwide sporting events. Bring a large group and enjoy late night, after show dining. Weekly all-youcan-eat specials. Please call for group reservations.

Draft’s Famous Chicken Tenders

Fresh cut and marinated in buttermilk, breaded by hand and fried to a golden brown. Tossed in your choice of Buffalo, BBQ, garlic Parmesan sauce or plain.

Draft’s Famous Burger

The juiciest and most flavorful half-pound burger around! A blend of beef brisket, short rib and ground chuck. Grilled to perfection and placed on a grilled roll of your choice with lettuce, tomato, pickles and grilled onions.

Barbecue St. Louis Ribs

Our ribs are rubbed with a special seasoning and hardwood smoked for hours. Then they are simmered in a sweet and spicy BBQ sauce until tender.

12 Oz. Ribeye Steak

Our steaks are all USDA Choice, hand cut to our specifications.

Draft’s Buffalo Chicken Salad

Crisp iceberg lettuce, shredded purple cabbage, carrots, crumbled blue cheese, diced celery and plum tomatoes topped with our famous Buffalo chicken tenders and crispy Original Bent Arm Ale® Beer Battered Sidewinder™ Fries.

Ole Smoky® Tennessee Moonshine Barbeque Pork Moonshine marinated pork, simmered in a spicy BBQ sauce. Served with freshly made mashed potatoes and gravy or Chef’s vegetables.

THE TASTE OF BRANSON

Steakhouse

Menu Highlights The Awesome Blossom

An Ozark favorite! A sweet jumbo onion specially cut, breaded, then fried golden and served with a secret sauce.

Crispy Catfish Bites

Battered bite size catfish served Classic or Spicy Cajun.

997 State Hwy 165 Branson, MO 65616

417-336-5060 $-$$$ | #8 on Map 11am-9pm Daily Call for Seasonal Hours “Branson’s Home Of The Tossed Rolls!” Start your dinner off with one of our signature appetizers, then order one of many family favorites like hand-breaded Catfish; a variety of thick-n-juicy grilled Steaks, Country Fried Steak, Chicken Tenders, Burgers and a Fresh Salad Bar. You’ll love the freshly baked, melt-in-yourmouth dinner rolls!

Smoked Creek Burger

A classic flame seared burger served up with American cheese, smoke house bacon and served with fries.

Crispy Cajun Catfish

Single Catfish fried up with a Cajun seasoned Zing. Served on a bed of white rice and Ozark Gumbo.

Flame-Kist Steaks

T-Bone, Porterhouse, tender Filet, juicy Ribeye, KC Strip and Midwest Sirloin.

Smoked Prime Rib

Slow-smoked prime rib right in house for the best tasting prime rib this side of the Creek.

St. Louis Style Pork Ribs

Our pork ribs, slow-smoked for maximum flavor and tenderness. Desserts are made locally.

Barbecue

Menu Highlights St. Louis Style Spare Ribs

Hickory smoked and grilled in house. They are sauced with our award-winning Rich and Sassy BBQ sauce.

Texas Beef Brisket

1201 Branson Landing Blvd Branson, MO 65616

417-334-4858 $$ | #34 on Map Mon-Thu: 11am-9pm Fri-Sat: 11am-10pm Sun: 11am-8pm Famous Dave’s is real honest BBQ and it shows through our food and service. Our menu includes authentic BBQ food from award-winning St. Louis Style Spareribs, to Hickory Smoked Texas Beef Brisket, to house made side fixin’s, all the way through our mouthwatering desserts. Famous Dave’s has won over 700 awards for our legendary BBQ. Come in and get your BBQ fix with the best. We are located on the South end of the Branson Landing right on the edge of beautiful Lake Taneycomo.

THE TASTE OF BRANSON

Our brisket is smoked in house for up to 10 hours. It is then sliced and topped with Famous Dave’s meat sauce.

BBQ Wings

Our wings come in 5 sauces from mild to Wilbur’s Revenge.

Country Roasted Chicken

Our chicken is lemon pepper seasoned and kissed on the grill for perfection.

Cedar Plank Salmon

Seasoned salmon filet grilled and smoked on a cedar plank and topped with a sweet pineapple glaze.

Sweetwater Catfish

Catfish strips dusted in cornmeal breading and flash fried.

Dave’s Brisket Burgers

Texas beef brisket mixed with hamburger and grilled for a real BBQ burger.

Bread Pudding

Homemade, covered in toasted pecan praline sauce and served with vanilla bean ice cream.

Burnt Ends

The Pitmaster’s secret. Tender pieces of Texas Beef Brisket seared and caramalized with Sweet & Zesty® BBQ sauce.

American

Menu Highlights Chicken Fried Steak

Served with mashed potatoes, gravy, choice of one side & a biscuit.

Whole Catfish 7 Oz.

119 W Main St Branson, MO 65616

417-334-9701

Farm raised catfish, lightly hand breaded with your choice of two sides and a biscuit.

#2 Farmhouse Special (Country Ham)

2 eggs cooked the way you like them, served with country potatoes or dollar pancakes, biscuit & gravy.

$$ | #29 on Map Sun-Thu: 7am-8pm Fri-Sat: 7am-9pm Summer: 7am-9pm

Open Face Beef

Family owned and operated since 1975, the Farmhouse Restaurant is located in Historic Downtown Branson. Serving home style cooked meals including: breakfast (anytime), our specialties of fried chicken, whole catfish, chicken and dumplings, and chicken fried steak.

Soup and Salad Bar

For a lighter fare enjoy our fresh soup and salad bar. Make sure to save room for our famous blackberry cobbler or our apple dumplings with cinnamon ice cream.

Generous portions of roast beef, served on bread with mashed potatoes smothered in brown gravy.

Fried Chicken

Served with your choice of one side and a biscuit. In order to best serve our customers the bar will vary by season.

Country Steak Ham

Center cut country ham served with choice of one side and a biscuit.

Blackberry Cobbler

Add ice cream for an additional fee.

Italian

Menu Highlights Nachos Italiano

A bed of crispy pasta chips, topped with our homemade alfredo sauce, our house cheese blend, grilled chicken, kalamata olives, pepperoncini, diced tomatoes and red onion, all drizzled with a balsamic reduction.

Florentina’s Antipasta Salad

2690 Green Mountain Dr Branson, MO 65616

Salad greens with marinated artichoke hearts, cucumbers, mushrooms, pepperoncini, salami, capicola, kalamata olives, grape tomatoes and fresh mozzarella, with lime dressing.

417-337-9882

Spaghetti with Meatballs

$$ | #19 on Map Sun-Thu: 11am-8:30pm Fri-Sat: 11am-9pm

Pasta Primavera

A truly unique experience in Branson, enjoy made-from-scratch chef-created recipes & seasonal specials, homemade slow-cooked sauces, authentic brick oven pizzas, warm loaves of fresh-baked Italian bread served complimentary with olive oil & spices, an extensive wine list & full bar, lunch specials thru the work week, an array of Italian desserts & even a kid’s menu! Florentina’s evokes an atmosphere of casual sophistication you’ll love. Get swept away to old world Italy right in Branson!

Penne pasta in a spicy tomato basil and garlic sauce with our marinara sauce and generous homemade meatballs with parmesan, over spaghetti. Mushrooms, onions, broccoli, sundried tomatoes, kalamata olives, fresh basil, spinach, capers and garlic all sautéed in olive oil, tossed with fettucini and two kinds of parmesan cheese.

Lasagna Della Casa

Homemade with layer upon layer of fresh pasta, our house cheese blend, eggs, spinach, onions, garlic, fresh basil, meat sauce and parmesan alfredo sauce.

Steak Florentina

A 9 oz top sirloin steak grilled with Florentina’s house seasonings, served with sautéed onions and red & green peppers, with garlic and Italian sausage. Served with roasted rosemary potatoes and green beans or penne pasta with marinara or alfredo sauce.

Seafood Ravioli

Bursting with seafood! Tender ravioli filled with generous amounts of lobster, shrimp, and scallops, tossed in a sun-dried tomato cream sauce. Toppped with lightly seasoned sauteed shrimp & parmesan cheese.

THE TASTE OF BRANSON

American

Menu Highlights Ultimate Nachos

Plenty to share, crispy fresh tortilla chips loaded with seasoned ground beef, creamy queso, black beans, jalapeños, tomatoes, monterey jack and cheddar cheeses topped with Cholula® sour cream.

1221 Branson Landing Blvd Branson, MO 65616

417-335-3701

Golden Fried Mushrooms

Fresh button mushrooms hand cut and breaded in house. A half-pound fried to a golden brown with a hint of crunch. Served with our house ranch dressing.

Chicken Quesadilla Salad

Cheese quesadillas surround fresh greens topped with a grilled chicken breast glazed with peppery red sauce, fiesta corn, cilantro, tomatoes, mixed cheeses, crushed tortilla chips and guacamole. Served with our salsa ranch dressing.

$$-$$$ | #36 on Map Open Daily 11am Located on the south end of the Branson Landing. Overlooking Lake Taneycomo with awesome views from our outdoor patio and window seating. We offer a family friendly atmosphere serving daily lunch specials and an array of American cuisine. We have huge mouthwatering burgers, great fresh cut deli sandwiches and a variety of fresh salad choices just to name a few. We also offer a full service bar with 7 large HD TV’s. Whether it’s a night out with your family in a casual setting or time to cut loose with the guys and watch the game, Garfield’s Restaurant & Pub is the place on The Branson Landing.

Cranberry Walnut Chicken Salad

Grilled chicken breast atop tossed greens loaded with sweet dried cranberries, glazed walnuts, mandarin oranges, and feta cheese. Served with raspberry vinaigrette.

Chicken Strip Platter

Hand cut chicken strips breaded in house and fried to perfection. Served with your choice of two of our sides and choice of dipping sauce or have them tossed in the sauce for that extra kick of flavor.

Baby Back Ribs

These babies are marinated in our own special blend of herbs and spices, falling off the bone tender. We then baste them with our sweet and sassy honey BBQ sauce. Served as a half rack or full and your choice of sides.

Barbecue

Menu Highlights

Gettin’

Basted

Basted Nachos

Crispy fried wontons, pulled pork, pepper jack cheese sauce, slaw, onionpeno straws, green onion.

Chicharrón “Split”

Potato salad, slaw, house smoked pork belly, apple bacon jam.

3115 W 76 Country Blvd Branson, MO 65616

417-251-4445 $$-$$$ | #13 on Map Mon-Sat: 11am-10pm Come visit us and eat our award-winning food in the Starlite Theatre on the Branson strip. Along with our brand of championship Ozark’s BBQ, we offer a variety of items from our unique Chicharrón Split and Basted Mac & Cheese to our Chicken and Waffle Waffle and the Judge’s Plate so you can taste it all. Finish off with a hand-dipped milk shake or our Pig Candy Butter Rum Cake. Our food is prepared the same way we do it for the judges. SO we invite “You to Be the Judge”.

Burnt & Blue

Lettuce, burnt ends, blue cheese, onionpeno straws, tomatoes, “Jallelujah” jalapeno vinaigrette.

mOink

Pulled pork, sharp cheddar cheese, BBQ sauce, crispy onionpeno straws, house smoked bacon, pickles.

Pittsburgh

Texas toast, smoked bologna, American cheese, lettuce, tomato, mayo, mustard, fried egg.

Austin

Smoked sliced brisket, BBQ sauce, onionpeno straws, pepper jack cheese sauce.

Mixin’ It Up

Served with choice of meat, two sides and texas toast.

Chicken & Waffle Waffles

1/4 bird, waffle cut, waffle battered sweet potato fries, real maple syrup ,bbq sauce. Served with one side* Texas toast.

Basted Butter Rum Cake

Butter rum cake, vanilla bean ice cream, pig candy crumble, caramel drizzle. View our full menu online at www.GettinBasted.com.

THE TASTE OF BRANSON

American

Menu Highlights Onion Ring Stack

Hand-breaded onion rings fried to a crispy golden brown, served with our homemade ranch dressing for dipping.

Heartland Soup & Salad Bar

Fresh salads, garden vegetables, fruit, and a variety of soups.

2421 W 76 Country Blvd Branson, MO 65616

417-335-6699 $-$$$ | #21 on Map Sun-Sat: 7am-9pm Call for Seasonal Hours The chicken is the star of the show here. Juicy and delicious, fresh and hand-breaded! The menu is filled with home-style cooking. Beginning with the homemade chicken & dumplings, fresh fried or baked chicken, meatloaf & hand-cut steaks. Add the heartland soup & salad bar to your entrée or make it a meal on its own.

Crispy Chicken Sandwich

Hand-breaded chicken breast cooked crispy and topped with Swiss cheese and bacon. Served with fries. Add Sweet Potato Fries!

Fried Chicken

Fresh Chicken, hand-breaded and fried golden and juicy. Best chicken in town!

Homemade Chicken & Dumplings

Dumplings made from scratch daily with our juicy chicken is a Branson favorite.

Chicken Fried Chicken

Breaded and battered chicken fried chicken fried to golden perfection and smothered in our creamy gravy. Served with homemade mashed potatoes.

Great American Rack of Ribs

Our smoked ribs are so tender, they fall off the bone. Slow cooked and glazed with BBQ sauce.

Fresh Cut Steaks

Our best-selling Great American Ribeye Steak is hand cut, seasoned and grilled to perfection. Enjoy any of our fresh cut steaks prepared by our chefs.

Breakfast

Menu Highlights Original Glazed

Our Famous Signature product since 1937

Assorted Varieties

Jelly, Custard and Kreme filled, Assorted Cake varieties

150 Tanger Blvd Branson, MO 65616

Premium Doughnuts

417-339-2664

Apple Fritters & Cinnamon Rolls

$-$$$ | #23 on Map Sun-Thu: 5:30am-10:30pm Fri-Sat: 5:30am-12midnight Hours May be Subject to Change Our mission is to touch and enhance lives through the joy that is Krispy Kreme, while our vision is to be the worldwide leader in sharing delicious tastes and creating joyful memories. Our founder, Vernon Rudolph bought the secret yeast-raised doughnut recipe from a New Orleans French chef during the depression.

Our Limited time specialty offer Handmade fresh daily

Doughnut Holes

Available in Cups, Carriers or Boxed

Coffee Drinks

Fresh brewed hot, along with flavored Iced, Expresso’s & Lattes

FUNDraising Doughnuts & Coffee

Ask us how to help your group or organization raise Dough!

Assortment of Refreshing Soft Drinks and Fruit Chillers Variety of Cold Drink Choices

Including Bottled Water, Milk, Juice, and Tea.

Today, Krispy Kreme Doughnuts are famous for their one of a kind, melt in your mouth, original glazed doughnuts, while offering many other scrumptious varieties along with tasty coffee drinks. Krispy Kreme also started a Fundraising program. Krispy Kreme definitely puts the FUN in FUNDraising!

THE TASTE OF BRANSON

Pizza

Menu Highlights Dinner Salad

Freshly chopped romaine lettuce with fresh tomatoes, shredded cheese, red onions and homestyle croutons.

Awesome Wings

26 Downing St Hollister, MO 65672

417-336-4665 $$ | #30 on Map Mon-Sat: 11am-9pm Sun: 11am-8pm Come in for hand-tossed, hand crafted pizzas made with our own dough and sauce recipes. Fresh ingredients and personal attention to every order make our pizzas, calzones, salads, pasta and subs some of the best around. We also offer gluten free options! Our fire-house themed restaurant highlights the fire service with fire décor, servers dressed in fire gear, and our own fire truck!

6 of our fabulous wings served with bleu cheese dressing on the side. They’re great plain but are awesome with your choice of 4 sauces: Sweet Thai Chili Sauce, Frank’s Wing Sauce, Barbecue, 3 Alarm Sauce.

Italian Sub

Our most popular sub with ham, salami, pepperoni, provolone cheese, banana peppers, romaine lettuce, fresh tomatoes, red onion and our house vinaigrette.

Chicken Bacon Ranch Sub

Chicken, bacon, provolone and cheddar cheeses, and ranch dressing toasted on a 7” hoagie. Served with Lays potato chips and a pickle.

Supreme Pizza Sub

Pepperoni, sausage, hamburger, green peppers, onion, mushroom and black olives tossed with pizza sauce and mozzarella cheese and toasted on a 7” hoagie. Served with Lays potato chips and a pickle.

Chicken Bacon Ranch Pizza

Try on the fire gear and take pictures in front of our fire truck while you enjoy some of the best pizza you’ve ever had!

Ranch sauce topped with mozzerella cheese, chicken, bacon and onions.

We are open year-round, so come extinguish your hunger at Hollister’s awesome firethemed pizza place.

A combination of all of the toppings a pizza should have… mozzarella cheese, pepperoni, beef, pork sausage, italian sausage, green peppers, black olives, red onions and mushrooms.

Super Pizza

Taco Pizza

Special bean sauce, hamburger, red onion and jalapeños, topped with crushed chips and lettuce.

All Meat Pizza

Load it up with Canadian bacon, pepperoni, beef, pork & italian sausage and bacon.

Veggie Pizza

Our awesome mozzarella cheese with a marriage of all of the vegetables we put on a pizza… green peppers, red onions, mushrooms, black olives & fresh tomatoes.

Calzones

Make any pizza you choose into a calzone for the same price!

Lunch Special

Slice of pizza or a large salad or a sub all served with a side and a drink for a quick, filling lunch.

Upgraded Lunch Special

Small calzone or mini pizza and a drink.

Buffalo Joe Pizza

Buffalo wing sauce topped with mozzarella cheese, chicken and onion. Add jalapeños and siracha and make it 3-alarm!

Hose Rolls

Mom’s cinnamon rolls—simply delicious.

THE TASTE OF BRANSON

Fine Dining

Menu Highlights Soups Signature Smoked Tomato Soup

Vine-ripened tomatoes, lightly smoked, with basil cream.

Appetizers

1 Opportunity Ave Point Lookout, MO 65726

417-690-2146 $-$$$$ | #26 on Map Mon-Sat: 10:30am-8pm Sun: 10am-2pm Whether it’s a casual lunch, intimate dinner for two, or an elegant private dinner party, our culinary staff of students at Dobyns Dining Room offers something for every taste. On the weekends, enhance your dining experience, by enjoying entertainment led by a student musician. Lunch, 10:30am-4pm

Fried Green Tomatoes

Green tomatoes breaded with campus cornmeal and topped with house-made jalapeño jelly and garden fresh pico de gallo.

House Chips

Lodge potato chips, topped with Bleu cheese cream, bacon, tomato, and green onions.

Garden Creations House Harvest Salad

A blend of baby lettuces with sun-dried cranberries, toasted almonds, tomato, and crumbled feta cheese with your choice of dressing.

Chicken Fajita Salad

Seared chicken breast, sautéed onions and peppers with crisp greens, diced tomatoes, avocado, black beans, and corn on fried Southwest flatbread with salsa ranch dressing.

Pan Seared Salmon, Roasted Carrot & Kale Salad

Dinner, 4pm-8pm

Fresh kale and spinach, roasted carrots, toasted walnuts, raisins, celery, and lemon poppy seed vinaigrette.

Sunday Brunch, 10am-2pm

Hot off the Grill

Bakery, 7am-8pm Daily

French Onion Grilled Cheeseburger

College Creamery, 10am-8pm Daily Beulah I. Winfrey Gift Shop, 8am-8pm Daily While on campus, take a moment to stop and visit the following attractions. Open Mon-Sat, 9am-5pm. · Edwards Mill · Ralph Foster Museum · Fruitcake & Jelly Kitchen · Gaetz Tractor Museum For reservations, call 417-690-2146 or visit our website at www.keetercenter.edu.

Our 50/50 blend of Angus beef, Campus pork and cremini mushrooms. Topped with Swiss cheese and caramelized onions, on grilled house-made sourdough bread. Featured recently in the competition hosted by the James Beard House NYC.

Pulled Pork Barbecue Cornbread Sandwich

Hickory smoked pork with Kansas City style barbecue sauce topped with caramelized onions and pepper jack cheese, on grilled house-made corn meal sandwich bread. Served with spicy coleslaw.

Meatloaf Mignon

Classic bacon wrapped meatloaf with ground chuck and ground campus pork. Blended with assorted mushrooms and topped with house catsup, served with roasted garlic mashed potatoes, and campus green beans with brown gravy.

Fresh Pasta Offerings

We use Semolina flour, wheat flour, eggs, and fresh herbs to make our pasta. Whole Wheat Rotini may be substituted for any pasta dish.

Barbeque Mac

House-made elbow noodles with smoked Gouda cheese sauce and hickory smoked pulled pork with crispy crumb topping.

Chicken and Smoked Mushroom Alfredo

Sautéed chicken breast with hickory-smoked mushrooms, smoked hog jowls, onions, house-made Fettuccini and Alfredo sauce.

Blackened Steak & Sausage Pasta

Seared steak, caramelized peppers & onions, student-made pasta, Campus sausage, and Cajun cream sauce.

Pork Pomodoro

Medallions of campus-raised pork, basted with pesto, garden-fresh tomatoes, and garlic. Served on Edwards Mill polenta.

Kansas City Strip

Angus steak aged 21 days, hand-cut and grilled. Served with roasted garlic mashed potatoes and garden vegetables.

THE TASTE OF BRANSON

465

Talking Rocks Cavern

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Silver Dollar City

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Henning Conservation Area

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Branson IMAX Entertainment Complex Little Opry Theatre Shoji Tabuchi Hamner’s Theatre Variety Theater

The Butterfly Palace

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Xtreme Racer

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*Not all shows, theatres, and attractions are listed.

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2 See Inset

6. Cicis Pizza 7. Starvin’ Marvin’s 8. Fall Creek Steak & Catfish House 9. Pizza World (2 Locations) 165 10. St. James Winery 11. Montana Mike’s Steakhouse 12. Pasghetti’s Italian Restaurant 165

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Showboat Branson Belle Table Rock Dam/State Park Shepherd of the Hills Fish Hatchery State Park Marina Kayak Branson Welk Theater

8 165

DALTON DR

Branson Area Map with Featured Restaurant Locations

1. Coulee’s Bar & Grill 2. Chateau Grille 3. Roundup On the Trail 4. Red Lobster 5. McFarlain’s Family Restaurant

The Runaway Mountain Coaster

TABLE ROCK LAKE

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New Shanghai Branson Famous Theatre Theater

165

Clay 15 Cooper Theatre Hollywood Wax Museu

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Ripley’s Believe It Or Not Museum Branson Segway & Adventure Center

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Titanic Museum

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6 The Dutton Family Theater Mickey GilleyShanghai Theatre Theatre Mickey Gilley-Grand Caravelle Theatre Hughes Brothers

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Memory Barn World’s Largest Toy Museum

Prom Land

Pierce Arrow Theater

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13. Gettin’ Basted 14. Charlie’s Steak, Ribs & Ale 15. Landry’s Seafood House 16. Red Barn Café & Hen House Bakery 17. Mel’s Hard Luck Diner 18. Cakes-n-Creams 50’s Diner & Dessert Parlor 19. Florentina’s Ristorante Italiano

National Tiger Sanctuary

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Branson Events Center

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Branson Hills Parkway Branson Hills Golf Club Branson RecPlex

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Sight & Sound Theatre

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Acrobats of China Yakov’s Theatre

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Fritz’s Dixie Adventure 21 Stampede FA L 23 Branson Auto King’s Castle 22 & Farm Museum 76 Ride the Dick Clark’s Theatre Ducks American Bandstand 24 18 Theater Andy Williams Branson’s Wild World Veteran’s Museum Performing Arts Center & Branson RA F NK Theatre Mall R

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Grand Country Music Hall

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Beach Park

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Cox Medical Center

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Branson CVB Welcome Center

Branson Mill Craft Village

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FALL CREEK RD

Time Saver Routes

Yellow Route

Blue Route

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Ralph Foster Museum

Red Route College of the Ozarks

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27. Top of the Rock Restaurants Arnie’s Barn Buffalo Bar Osage Restaurant 28. Macadoodles 29. Farmhouse Restaurant 30. Hook & Ladder Pizza Co.

See Inset

Top Of The Rock Dogwood Canyon Buffalo Ridge Golf Branson Airport

Theatre names and show locations subject to change.

20. Drafts Sports Grill 21. The Great American Steak & Chicken House 22. Whipper Snappers 23. Krispy Kreme Doughnuts 24. Burger Shack 25. Mitsu Neko Fusion Cuisine & Sushi Bar 26. The Keeter Center

The Track Family Fun Parks

Harrison, AR

31. Branson Scenic Railway 32. Black Oak Grill 33. Cantina Laredo 34. Famous Dave’s 35. Smith Creek Moonshine Burgers & Fries 36. Garfield’s Restaurant & Pub

Seafood

Menu Highlights Crab, Spinach & Artichoke Dip

Pico de gallo, house-made tortilla chips.

Seafood Stuffed Mushrooms

Roasted, mushroom cream, parmesan.

2900 W 76 Country Blvd Branson, MO 65616

417-339-1010 $$$ | #15 on Map Seasonal Hours, Please Check Website Nestled in the heart of all the fun and excitement Branson has to offer, Landry’s Seafood restaurant has brought the great taste of the Gulf Coast to one of the nation’s premier entertainment destinations. Conveniently located on West Missouri Highway 76, near some of Branson’s most unique attractions and hotels, Landry’s Seafood restaurant has developed a reputation for serving fresh seafood, succulent steaks and indulgent desserts with indoor and patio seating. Visit today and experience a Gulf Coast legend for yourself.

Shrimp Embrochette

Seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, Mornay sauce; crispy onion strings.

Firecracker Shrimp

Tempura fried, creamy sweet chili glaze.

Fresh Catch Pontchartrain

Broiled tilapia fillets, lump blue crab, mushroom ragoût, white wine cream sauce; rice pilaf & broccoli crown.

Alaskan King Crab

Drawn butter, salt crusted baked potato.

Seared Scallops

Sweet corn fondue, crab orzo, garlic sautéed spinach, blistered grape tomatoes.

Fried Seafood Platter

Tender fish, seafood-stuffed shrimp & crab, crispy shrimp & oysters.

Southern Fried Fish

French fries, onion strings, tartar sauce.

Ribeye

Char-grilled, maitre d’ butter, salt-crusted baked potato.

Po-Boys

Your choice: oyster • shrimp • fish

Cedar Planked Salmon

Char-grilled; honey Dijon sauce, rice pilaf, asparagus.

New Orleans BBQ Shrimp

Traditional NOLA BBQ butter, grilled baguette & seasonal vegetables.

Tilapia Hemingway

Parmesan encrusted, topped with lump blue crab & lemon butter, served with rice pilaf & asparagus.

Coastal Seafood Platter

Shrimp, scallops, mussels, tomatoes & mushrooms, angel hair pasta, garlic herb olive oil.

Broiled Seafood Platter

Fresh Catch Pontchartrain, deviled crab, shrimp three ways broiled, stuffed, scampi style.

Mahi Verona

Parmesan encrusted topped with sautèed shrimp, artichokes, roma tomatoes & lemon butter, served with rice pilaf & asparagus.

Chicken & Mushrooms

Mushroom cream sauce; rice pilaf & seasonal vegetables.

THE TASTE OF BRANSON

Retail

Menu Highlights 1000 Stories Zinfandel Beer - Fine Wine - Spirits

This is a blended wine 85% Zinfandel, 13% Petite Sirah, 2% Syrah. Each individual lot started the aging process in traditional American and French wine barrels.

483 Branson Landing Blvd Branson, MO 65616

Villa Maria Unoaked Chardonnay

417-544-9865 $-$$$$ | #28 on Map Mon-Thu: 8am-10pm Fri-Sat: 8am-11pm Sun: 9am-9pm Seasonal, Hours Vary Welcome to Macadoodles! That’s what you will hear when you enter Branson’s only full service liquor store. We take pride in our selection, friendly and knowledgeable staff, and competitive pricing. Over 4,000 different wine labels from local to international to choose from. Shop our gourmet meat and cheese selection to pair with the wine you just sampled and loved from our tasting bar. Finally find that scotch you’ve been looking for, grab a cigar from our walk-in humidor to pair with it and start the celebration. Craft Beer, Craft Beer, Craft Beer. Yes, massive selection of Craft Beer. We are 10,000 square feet of selection. Cheers!

This wine from New Zealand, is fruit-driven in style, exhibiting ripe peach and pear aromas with underlying hints of citrus blossom.

Bourbon

Macadoodles® carries an extensive variety of Bourbons from such distilleries as Jim Beam, W. L. Weller, Woodford Reserve, Buffalo Trace and, of course, Wild Turkey and Jack Daniels.

Brandy & Cognac

Stroll through Macadoodles® Spirit Store and peruse our fine selections of brandy (ranging from the ever popular E&J to Korbel, in a variety of flavors) and Cognacs, VSOP, Meurow, Hennessy, Martell and more.

Macadoodles Beer Room

In addition to our wonderful domestic beers, Macadoodles® Beer Room carries over 600 different Craft and Imported beers, a variety not equaled anywhere in the area.

Macadoodles Extras

Macadoodles® also carries a wide assortment of Wine Coolers, Smirnoff, and Mike’s Hard Lemonade. And if you’re shopping for the person who has everything or is simply a Macadoodles® fan, our hats, shirts and accessories make the perfect gift.

American

Menu Highlights Ozark Mountain Skillet

A skillet filled with hashbrowns, covered with gravy and topped with eggs scrambled with sausage, bacon, ham & cheddar jack cheese. Served with your choice of a giant biscuit or half biscuit & country gravy.

3562 Shepherd of the Hills Expy Branson, MO 65616

417-336-4680 $$ | #5 on Map Sun-Thu: 8am-8:30pm Fri-Sun: 8am-9pm This full-service restaurant, located inside the IMAX Complex, is famous for its legendary Ozarks cuisine, homemade pies, unique atmosphere & entertaining hospitality. McFarlain’s features hearty, cooked-to-order breakfasts, and lunch & dinner entrees ranging from homemade soups, salads and sandwiches to their own special slow-cooked pot roast‚ liver & onions, chicken, ribs & steak, famous honey cornbread and fried green tomatoes. Save room for dessert! McFarlain’s has Branson’s largest selection of daily, made-from-scratch cobblers, fruit & cream pies – including the one-of-a-kind – Branson Traffic Jam Pie!

Fried Green Tomatoes

Or as they are more often referred to, “Fried Green ‘Maters”. Tangy slices of green tomato, fried to perfection and served with our own ranch dressing.

Green ‘Mater Burger

A ½lb of pure beef, grilled over an open flame topped with pepper jack cheese, chipotle ranch, fried green tomatoes, lettuce, pickle & onion. Served with fries.

The Ozark Melt

Our own slow-cooked, marinated pot roast with melted Swiss cheese, grilled onions and red and green peppers on a hoagie roll. Served with a side of creamy sauce for dipping and fries.

Pioneer Pot Roast

So tender it falls apart with a fork! Our slow-cooked, marinated pot roast & new potatoes topped with beef gravy. Served with your choice of vegetable.

Deep Fried Catfish

Scrumptious catfish fillets, battered & deep-fried to a golden brown. Served with your choice of potato & vegetable.

Pork Chop Dinner

It doesn’t get any better than our pork chop dinner! A plump, bone-in, sugar-cured pork chop grilled over an open flame to juicy perfection. Served with mashed potatoes & gravy and your choice of vegetable.

THE TASTE OF BRANSON

American

Menu Highlights Groovin’ Grilled Chicken Salad

Seasoned chicken breast, sliced almonds, eggs, tomato, cucumbers and croutons on a bed of fresh blended lettuce.

Southwest Chicken Salad (Mel’s Favorite)

2800 W 76 Country Blvd Branson, MO 65616

417-332-0150 $$ | #17 on Map Mar-Dec: Open Daily Jan-Feb: Open Wed-Sat Mel’s Hard Luck Diner is a fifties style diner, home of Branson’s original singing servers, singing songs from all decades. In the past, two of the servers climbed high on American Idol. The menu features great burgers, sandwiches (including Mel’s peanut butter, banana, caramel, and raisin bread concoction), and salads to blue plate specials. Save room for huge & delicious old fashioned ice cream desserts and don’t miss one of Mel’s famous Root Beer Malts. Mel’s has been a Branson icon for over 20 years, so don’t miss out on the fun as they sing for your dinner.

Fresh lettuce tossed with chipotle dressing, diced fried chicken strips or grilled chicken, Mexican corn, tomato, cheese, jalapeno pepper & topped with tortilla strips.

Sweet Sensations Salad

Grilled chicken, almond slivers, strawberries & mandarin oranges on a bed of fresh lettuce with raspberry vinaigrette.

Cheesesteak

Tender slices of roast beef smothered with onions, peppers, mushrooms and cheddar cheese. Served on a sourdough hoagie roll with fries.

Honky Tonk Chili Dog

Our all beef Nathan’s world famous foot long hot dog topped with chili, onion and cheese. Served with fries.

Smoke in Your Eyes Bacon Cheeseburger

Smoked bacon and cheddar cheese top our burger with BBQ sauce, lettuce, tomato, onion and pickle on the side.

Hawaiian Burger

Our delicious burger topped with grilled onion, bacon, swiss cheese & grilled pineapple, served seasoned fries..

Build Me Up Banana Cup

A HUGE, old-fashioned banana split with mountains of vanilla, strawberry, and chocolate ice cream, flooded with pineapple, chocolate and strawberries. All of this topped with peaks of whipped cream, nuts and cherries.

International

Menu Highlights Blue Fire

Our signature sushi roll - spicy tuna poke-style and salmon, literally served on fire that created unique smoky flavor.

The Bomb

1819 W 76 Country Blvd Branson, MO 65616

Delicious combination of fried shrimp, jalapeno, cream cheese, and tuna, lightly fried to create a crunch.

Heads and Tails

417-336-1819

Spicy crab roll topped with baked lobster tail and homemade sauces.

$$-$$$$ | #25 on Map Sun-Mon: Closed Tue: 4:30-9pm Wed-Sat: 11-2:30pm, 4:30-9pm

Seared Salmon

Since the day Mitsu Neko has opened its doors to the public, the restaurant has rapidly gained the highest ratings among sushi bars in town. With our strive for providing the best food quality, using fresh, healthy, and natural ingredients we receive high praise amid our local patrons and out of state visitors, that annually earned us the Certificate of Excellence from Tripadvisor. The main chef Roman is a winner of the Missouri Food Festival, and Mitsu Neko itself holds multiple nominations and awards including The Small Business of the Year and The Hospitality of the Year.

THE TASTE OF BRANSON

Citrus marinated seared salmon served on a bed of green beans.

Duck in Black Cherry Sauce

Duck breast cooked in Porto wine and black cherry sauce served with sautéed vegetables.

Vermouth-Saffron Sea Bass

Oven-baked fillet in vermouth sauce served with jumbo asparagus.

Stuffed Mushrooms

Fried golden mushrooms filled with cream cheese and crab meat.

Salmon Tataki with Paper-Thin Salad

Fresh salmon fillet topped with salad and jalapeño dressing.

Steakhouse

Menu Highlights Mike’s Marvelous Onion Rings

Hand-breaded and dipped in our lightly seasoned batter. Served with ranch dressing. Enough to share, but you won’t want to!

Strawberry Salad with Chicken

3225 W 76 Country Blvd Branson, MO 65616

417-334-2766 $$ | #11 on Map Sun-Thu: 11am-8:30pm Fri-Sat: 11am-9pm Don’t miss Branson’s Best Steakhouse! Montana Mike’s Steakhouse is full-service casual dining that specializes in satisfying big appetites at an exceptional value! Within a rustic mountain lodge atmosphere Mike’s steaks are naturally-aged for 21 days, grilled to mouth-watering perfection! Open year-round, you can enjoy other delicious menu items, served in mountain-sized portions, including appetizers, grilled chicken, freshly ground ½ lb. or full pound sirloin burgers, chicken-fried steak, seafood & more!

A grilled chicken breast, fresh strawberries, candied pecans, craisins, bleu cheese crumbles, red onion, chow mein noodles on crisp romaine – with a light raspberry vinaigrette.

Messy Mike’s Burger

With homemade hickory BBQ sauce, applewood smoked bacon, melted cheddar cheese and onion straws. Served with spicy green onion mayo, pickles and a fresh sliced onion.

Mountain Topper

Chopped sirloin or flamed grilled chicken topped with peppered bacon, sauteed mushrooms, melted cheese and a touch of honey mustard sauce.

Applewood Bacon Sirloin

A tender, premium 8oz sirloin topped with a mild horseradish sauce and smoked applewood bacon. Served with our garden salad with your choice of dressing, one of Mike’s sides and a freshly baked roll.

Ancho T-Bone

Our Rancher’s T-Bone crusted with ancho pepper seasoning, grilled to your liking and topped with ancho butter. Served with our garden salad with your choice of dressing, one of Mike’s sides and a freshly baked roll.

Fine Dining

Menu Highlights Seared Scallops Appetizer

Pea Puree, Crème Fraiche, Wilted Arugula & Peas.

Genny Morris’ Buttermilk Fried Chicken Breast Mashed Potatoes, Thyme Cream Gravy, Broccolini with Roasted Garlic.

Grilled Circle B Ranch Pork Chop

150 Top of the Rock Rd Ridgedale, MO 65739

800-225-6343

Dijon Herb Dumplings & Spring Vegetables in Caramelized Onion Cream.

Brown Sugar Glazed Salmon

Wilted Spinach, Creamed Baby Potatoes with Chives.

$$$$ | #27 on Map Open Daily. Call for hours or visit TopOfTheRock.com

Charred Rack of Lamb

Osage Restaurant is the cornerstone dining experience at Top of the Rock. Serving inspired American cuisine amidst the most stunning views in the Ozarks, this is the perfect destination for an evening you will never forget. It features breathtaking views of Table Rock Lake and is filled with captivating displays of Native American art and artifacts. Osage Restaurant also offers private dining areas that make ideal spaces for your next special event. This dining destination is located just minutes south of Branson on 65 Highway.

Braised Onions, Fingerling Potatoes with Rosemary & Thyme Cream.

Parmesan Polenta, Buttered Peas & Spinach with Mint, Caper & Mint Vinegar.

Grilled 16oz Prime Grade Ribeye Butter Poached Seafood Pot Pie

Scallops & Shrimp Poached in Herb Butter, Mashed Potatoes, Steamed Bok Choy, Fennel Herb Cream Sauce.

28 Day Aged 8oz Filet

Gratin Potatoes, Glazed Spring Vegetables, Brandy Peppercorn Cream.

THE TASTE OF BRANSON

Pizza

Menu Highlights Buffalo Chicken Sub

Grilled chicken marinated in our wing sauce, mozzarella cheese, lettuce, tomatoes & ranch dressing.

Spicy Thai

3405 W 76 Country Blvd

417-337-7778

225 Cross Creek Blvd

417-334-4445 $$ | #9 on Map Sun-Sat: Open 11am Closes Seasonally Pizza World offers exceptional quality, freshness, choice and value all within a highly efficient delivery system. Pizza World combines world-class gourmet pizzas with the speed and efficiency of traditional delivery restaurants. PizzaWorldOnline.com

Taste of Thailand! A spicy Thai glaze topped with grilled chicken marinated in our spicy Thai sauce served over a bed of mozzarella with red onions, green peppers, fresh basil & lightly topped with shaved carrots.

Crispy Wings

World wings, boneless wings. Flavors include Plain, Spicy Thai, Spicy Garlic, BBQ, Garlic Parmesan, Buffalo and Mango Habanero.

Chef’s Calzone

Pepperoni, Italian sausage & pizza sauce with a blend of mozzarella & ricotta cheese.

Hot Italian Sub

Salami, pepperoni, ham, banana peppers, lettuce, tomatoes, onions, mozzarella cheese & our special “Pizza World” Italian dressing.

Appondanza® Signature Pizza

12 Toppings: Mozzarella, pepperoni, beef, Canadian bacon, Italian sausage, pork sausage, salami, mushrooms, black olives, tomatoes, green peppers & red onions.

Deluxe AntiPasto

Genoa salami, pepperoni, mushrooms, carrots, tomatoes, cucumber, artichoke hearts, red onions, mozzarella, grated parmesan & croutons.

Manicotti

Manicotti noodles stuffed with specialty cheese covered with a blend of rich Alfredo sauce and classic red sauce, topped with mozzarella.

Italian

Menu Highlights Stuffed Mushrooms

Mushroom caps stuffed and topped with mozzarella cheese then drizzled with a Pesto sauce.

Calamari Fritti

3129 W 76 Country Blvd Branson, MO 65616

417-335-0690 $$-$$$ | #12 on Map 11am-9pm Daily Seasonal, Call for Hours Enjoy our Italian “Days Gone By” dining experience in seven themed dining areas. Guests are instantly transported to a setting reminiscent of strolling down a street in early America’s 1930’s. The restaurant features a menu filled with chef prepared sauces made in house. Ride the Ferris Wheel after enjoying a freshly prepared cannoli. Family friendly pricing and great food. Be sure to make this place a must to visit.

Hand breaded calamari and lemon fried to a golden brown and served with our house-made marinara and garlic mayo.

Pasghetti & Meatball

Our signature meatball with our house-made marinara over spaghetti.

Papa’s Lasagna

Using Midwest beef, ground up with sweet Italian sausage, herbs & garlic, and three gooey cheeses for the best tasting lasagna.

Chicken Alfredo

Our creamy alfredo sauce tossed with fettucine and oven roasted chicken breast.

Cajun Chicken & Shrimp Pasta

Skillet seared fresh mushrooms, red peppers, chicken & shrimp tossed in fettuccini with our creamy alfredo sauce, spiced for any southerner.

Eggplant Parmesan

Hand breaded eggplant topped with mozzarella cheese and marinara sauce. Served with spaghetti and farm fresh vegetables.

Big City Ribeye

12oz ribeye grilled to perfection and brushed with garlic basil butter. Served with Italian mashed potatoes and farm fresh vegetables.

THE TASTE OF BRANSON

American

Menu Highlights Barnyard Salad

The king of all salads. Tender roast beef, smoked ham and turkey breast, red onions, tomatoes, shredded cheddar jack cheese and topped with boiled egg. Served with homemade banana bread.

Chicken Fajita Salad

2845 W 76 Country Blvd Branson, MO 65616

This edible bowl is filled with crisp lettuce, grilled chicken breast, peppers and onions, topped with cheddar jack cheese, tomatoes and served with chips, salsa, and queso.

Grilled Salmon

417-334-3032

Grilled salmon with wild rice and strawberry spinach salad, complete with crumbled bacon, red onion and raspberry vinaigrette dressing.

$$ | #16 on Map Mon-Sat: 6am-9pm Sun: 7am-3pm

6 oz. thinly sliced roast beef piled high and topped with grilled onions and swiss cheese. Served on a toasted hoagie roll with au jus.

Thank you for making our First Year in Branson Great! We’re a long-time favorite of the Mount Vernon crowd for our Made from Scratch Home Cooking with country ambiance and eclectic style! Come in and taste why we have such a loyal following, off the menu or try our buffet for a quick getaway. You must try something special from our bakery to complete or begin your experience, it’s all good here! You’ll want to take a whole dessert home after you try one of our many specialties! Welcome to the new home-cooking restaurant in Branson!

French Dip

Chipotle Burger

Swiss cheese, hickory smoked bacon and a spicy chipotle sauce.

Catfish Fillet Dinner

Two 8 oz. catfish filets breaded in our homemade coating and deep fried golden brown served with tartar sauce.

Chicken Fried Steak

The old fashioned round steak! Hand breaded in Shari’s special breading and deep fried with creamy country gravy and your choice of two sides.

New York Strip

12 oz. Choice, hand cut New York strip steak grilled your way.

Seafood

Menu Highlights Ultimate Feast®

Tender Maine lobster tail, steamed North American snow crab legs, our signature garlic shrimp scampi and Walt’s Favorite Shrimp. Served with wild rice pilaf and choice of side.

Wood-Grilled Lobster, Shrimp and Salmon

3559 Shepherd of the Hills Expy Branson, MO 65616

417-337-5988 $$-$$$$ | #4 on Map Sun-Thu: 11am-10pm Fri-Sat: 11am-11pm Here at Red Lobster we’re passionate about serving our guests great seafood. It’s why we go the extra mile to bring you the best dining experience possible. Our fishermen take pride in catching only the highest quality seafood, and the freshest fish. Our grill masters expertly perfect flavors, cooking seafood and steak over a wood fire grill. And our servers pull out all the stops to make every dining experience feel extra special. It’s our passion. It’s our pride. Because at Red Lobster, we Sea Food Differently®.

A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon, wood-grilled and finished with brown butter. Served over green beans and baby gold potatoes.

Live Maine Lobster

Fresh from the Atlantic. Prepared simply steamed, or roasted with crab-and-seafood stuffing. Served with corn on the cob and baby gold potatoes.

Admiral’s Feast

Walt’s Favorite Shrimp, bay scallops, clam strips and wildcaught flounder, all fried to a golden brown. Served with choice of side.

Seaside Shrimp Trio

A generous sampling of Walt’s Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo.

Bar Harbor Lobster Bake

Petite Maine lobster tails, split and roasted with shrimp, sea scallops, mussels and tomatoes. Served over linguini in a garlic and white wine broth.

Snow Crab Legs

1 pound of sweet, wild-caught North American snow crab, served with roasted corn on the cob and baby gold potatoes.

Lobster Pizza

Our signature crispy thin-crust pizza topped with Maine lobster meat, melted mozzarella, fresh tomatoes and sweet basil.

THE TASTE OF BRANSON

American

Menu Highlights Bacon Cheeseburger

Bacon, Cheese, Lettuce, Tomato, Onion and Pickles, served on a Brioche bun.

Hawaiian Burger

Cheese, Grilled Pineapple, Grilled Tomato, Cabbage and Pineapple Salad, and Your Choice of BBQ Sauce.

Sunny Side Up Burger

1209 Branson Landing Blvd Branson, MO 65616

866-295-1127 $-$$ | #35 on Map Sun-Sat: 11am-9pm Seasonal, Follow Branson Landing Hours Smith Creek Moonshine is a first of its kind moonshine-tasting destination and hamburger restaurant at the exciting Branson Landing. This unique attraction includes a moonshine tasting bar, a master mixology bar where guests can try out some mixed moonshine concoctions, a handcrafted and stuffed hamburger restaurant and a retail store where guests can purchase bottled shines, apparel, jams, sauces, dry rubs, and more. The impressive 5,000 square foot virtual distillery features rustic and modern designs, including a 1941 Ford prohibition moonshine hauler, and plenty of Ozark’s atmosphere including live music on selected nights and an in-store distillery. Smith Creek Moonshine offers a variety of flavors, including Straight White Lightnin’, Apple Pie, Salted Caramel, Cinnamon, Peach, Sweat Tea, Coffee, Chocolate Silk, and more; and the tasting allows you to decide which is your favorite flavor before heading home with a bottle or two.

Smoked Gouda, Sunny Side Up Fried Egg and Red Beet Salad.

Italian Stuffed Burger

Stuffed with Fresh Mozzarella, Cherry Tomatoes, Fresh Basil, Garlic and Pepperoni. Topped with an Italian Mozzarella Salad.

Greek Stuffed Burger

Stuffed with Feta Cheese, Black Olives and Tomatoes. Topped with Tzatziki and Red Onion.

Avocado & Spicy Mayo Stuffed Burger

Stuffed with Fresh Avocado and Spicy Mayo. Topped with Lettuce and Tomato.

Bacon Jalapeño & Cheddar Stuffed Burger

Stuffed with Bacon, Fresh Jalapeño and Cheddar Cheese. Topped with Sautéed Leeks.

Elk Burger

Cheese, Lettuce, Tomato, Onion and Pickles on a Brioche bun.

Bison Burger

Cheese, Lettuce, Tomato, Onion and Pickles on a Brioche bun.

Black Bean Burger (Vegetarian)

Lettuce, Tomato, Onion and Spicy Mayo on a Brioche bun.

Jalisco Salad

Grilled or Fried Chicken, Fresh Leaf Lettuce, Mandarin Oranges and Dried Cranberries with Feta Cheese or Blue Cheese and a Raspberry Agave Nectar Vinaigrette.

Pig Stickers

A Fan Favorite! Pork Shanks, Fries and Your Choice of BBQ Sauce.

Country Arnold Palmer

Our Sweet Tea Moonshine Makes This an Adult Version of the Drink Made Famous By One of the Greatest Golfers of All Time.

Moonshine Margarita

A New Twist on a Classic. Straight and Lemon Lime Shines Combine for a Delicious Drink.

Shiner’s Coffee

Coffee with a Kick! The Way Moonshiners Intended. Featuring our Salted Caramel and Coffee Shine.

THE TASTE OF BRANSON

Winery

Menu Highlights Wine Selection Fruit Wines

Strawberry, Cherry, Peach, Blackberry, Blueberry, Raspberry & Blackberry Blueberry

405 MO-165 Branson, MO 65616

417-544-8283 $-$$$ | #10 on Map Daily 9am-9pm St. James Winery, Missouri’s most awarded winery, now has a home in Branson, and what a home it is! The beautiful, spacious facility appeals to everyone, from couples looking for the perfect souvenir, to groups delighting in the wine tastings. Boasting an ideal location neighboring two other premier wineries, and just a block from The Strip, this latest addition to Branson’s winery attractions, is also its best. St. James fans will be thrilled to find their favorites - new fans will enjoy the incredible selection! Take a bottle or two, or maybe a case, back home, or sit a spell and enjoy a glass with St. James Winery Branson’s authentic, wood-fired pizza!

Sweet

Velvet Red, Velvet White, Pink Catawba, Country Red & Country White & Concord

Semi

Friendship School Red, Friendship School White, Riesling, Vignoles & Moscato

Dry

Cynthiana, Estate Norton, Pioneer Red, Pioneer White & Sauvignon Blanc

Juices

Concord Grape, Sparkling Red Grape, Sparkling White, Sparkling Raspberry, Sparkling Passion Fruit / Peach Spumante & Sparkling Pomegranate Blueberry

Seasonal

Apple PIe, Cherry Chocolate, Strawberry Moscato, Cranberry, Peachy Sangria & Sparkling Cranberry

Mcintyre Cider

Hard Apple Cider, Blackberry Hard Apple Cider, Peach Hard Apple Cider, Strawberry Hard Apple Wine options are based on season and subject to availability.

Seafood

Menu Highlights Breakfast Buffet

Fresh eggs, homemade biscuits and gravy, French toast, pancakes, bacon, sausage, hash browns and a fresh fruit bar.

Lunch Buffet

3400 W 76 Country Blvd Branson, MO 65616

Includes Full Salad Bar, Chicken Tenders, Fish, Smoked Ribs, Meatloaf, Red Beans & Rice, Hot Vegetables, 2 Hot Soups, Cobblers.

417-334-7402

Seafood Buffet

$-$$$ | #7 on Map Open Daily 7:30am-9pm Locally owned and operated for over 34 years, Starvin’ Marvin’s is known for their excellent food quality and outstanding service. Serving breakfast, lunch and dinner, you can enjoy fresh, homemade biscuits and gravy and our famous all you can eat crab legs, frog legs, boiled crawfish, boiled and fried shrimp and so much more! “Seafood with a Cajun Attitude”

Includes Snow Crab Legs, Crawfish, Fish, Smoked Ribs, Shrimp, Chicken Tenders, Hot Vegetables, Full Salad Bar, Cobblers.

Frog Legs

Three quarters of a pound of our tender hand breaded frog legs deep fried to a golden brown.

Catfish Filets

Two large filets of Mississippi farm raised catfish, deep fried to perfection, served with our New England tartar sauce.

Country Fried Steak

A big fresh hand breaded steak, deep fried to perfection. Served with lettuce and tomato.

Cashew Chicken

Tender pieces of chicken breast, hand battered, fried and topped with green onions, cashew nuts, and our special cashew sauce.

Hamburger Steak

One half pound of quality ground beef, charbroiled the way you like it. Topped with grilled onions and mushrooms.

THE TASTE OF BRANSON

Seafood

Menu Highlights Seafood Buffet

Just not the Crab and Lobster, enjoy peel-n-eat shrimp, freshly prepared soup and salads, clam strips, hushpuppies, crawfish, baked fish and so much more... and yes dessert!.

Ribeye Steak

2421 W 76 Country Blvd

417-334-3282

12oz ribeye grilled to perfection, brushed with garlic butter. Served with baked potato and farm fresh vegetables.

Grilled Chicken

$$$$ | #22 on Map Mon-Fri: 4-9pm Sat-Sun: 12-9pm Seasonal, Call for Hours â&#x20AC;&#x153;All-You-Can-Eat-Lobster, Crablegs & Seafood Buffet!â&#x20AC;? On the lower level of The Great American Steak & Chicken House, on The 76 Strip at the entrance to Tanger Mall. The place to go for all you-can-eat lobster and crab legs! The buffet is brimming with whole lobster, crab legs, crawfish, soup & salad, shrimp, clam strips, baked fish, desserts & more! Menu available & kids menu. Open nightly.

Marinated chicken breast grilled and seasoned served with sweet potato and green beans

Baby Back Ribs

Our smoked ribs are so tender, they fall off the bone. Slow cooked and glazed with BBQ sauce. Served with sweet fries and coleslaw.

Crispy Catfish

Two hand breaded catfish fillets served with fries and coleslaw.

Chicken Pasta

Penne pasta tossed in our creamy sauce and topped with grilled chicken. Local Draft Beers! Mixologist prepared drinks!

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THE TASTE OF BRANSON

B ra n so n ’s

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The Flavor of Branson is the area’s most comprehensive dining guide available, offering visitors an easy, go-to publication for finding a great dining experience while in Branson. Grab your free copy in the lobby of your hotel or at businesses around town.

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If this publication is not found at your hotel, let the staff know that you would like it to be available. In the meantime, visit BransonRestaurants.com for a digital version!

And keep your eyes out for Branson’s restaurant menu magazine, The Dish! Pick up a copy at participating area businesses.

Osage Restaurant

Enjoy DinnEr With a ViEW!

Arnie’s Barn Restaurant

ake a short and scenic drive south on 65 Highway and experience a destination that feels worlds away. Top of the Rock is home to world-class attractions, golf and dining, all overlooking the spectacular Table Rock Lake. Three uniquely beautiful restaurants are available. Osage Restaurant and Buffalo Bar offer rustic, elegant settings and traditional American cuisine, while Arnie’s Barn is a 150 year old barn, relocated from Arnold Palmer’s hometown and serves Mexican dishes with an Ozarks flare. After dinner, head to the Buffalo Bar patio and enjoy the sunset ceremony, complete with live bagpipe music and a Civil War cannon firing. Call or visit the website to learn about all of the attractions at Top of the Rock and to make dining reservations.

800.225.6343 topoftherock.com

Sunset Ceremony

Buffalo Bar

www.MelsHardLuckDiner.com

417.332.0150

Top off yo meal wit ur h of Mel's f one a Root Bee mous r Malts!

2800 W. Hwy. 76 Country Blvd | Next to Kringles

Enjoy the great food and listen to your favorite songs performed live and up closeâ&#x20AC;Ś a truly unique experience you will want to share with your friends and repeat time and time again. www.MelsHardLuckDiner.com