Naperville magazine | Best of Naperville | September 2020

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Baird & Warner #1 in Naperville and 7 surrounding communities! Since 2014, Baird & Warner’s Naperville office at 836 W. 75th Street has been the #1 office listing and selling properties in Naperville and the combined communities of Naperville, Aurora, Warrenville, Lisle, Plainfield, Oswego, Yorkville, and Bolingbrook. We are the longest standing residential real estate office in Naperville and the oldest residential real estate company in America!

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CONTENTS

10

Peer Preview

12

The 630

14

Books

16

Discover Oswego

20

22

30

GIVING BACK Humanitarian Young Hearts for Life NaperScene Quarterback Club Golf Outing TRENDS Shop Sweet Mary’s Ice Cream

34

Home

36

Market

40

DINE Table for Two Alter Brewing

44

Recipe Cranberry lemon almond biscotti

46

Local Flavor

48

FEATURES Best of Naperville 2020 Winners

54

60 64

4 SEPTEMBER MONTH 20192020 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

Editor’s Letter

Take it Outside 5 great yards to inspire your fall fun ETC To-Do List Spotlight Artist Anne Hanley COVER ILLUSTRATION BY SHAUNA LYNN

PHOTO COURTESY MARIANI LANDSCAPE

8


Find care right where you need it: near you If you need care now, our Immediate Care centers are open and ready to see you. With the MyEEHealthTM app you can find a location and view wait times online before you go. We’re here to help, and we’ve taken every precaution for your wellbeing and ours. At Edward-Elmhurst Health, we’re driven to make healthcare easier. Download the MyEEHealthTM app or visit EEHealth.org/Easier.

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you

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A TRIBUNE PUBLICATION

Michelle Dellinger | Editor mdellinger@napervillemagazine.com Haleigh Brown | Art Director Kathy Aabram | Editorial Coordinator Megan Holbrook | Advertising Director mholbrook@chicagomag.com Patty Brand | Account Manager pbrand@napervillemagazine.com Jenni Price | Account Manager jenni@napervillemagazine.com PRODUCTION Tom Kadzielawski | Prepress/Design Manager Julie Szamlewski | Production Specialist AUDIENCE DEVELOPMENT Margaret Andras | Specialist, Audience Development FINANCE Michele De Venuto | Senior Director Miles Hernandez | Manager Guisselle Ramirez | Analyst CONTRIBUTING WRITERS Lisa Arnett, Julie Duffin, Mark Loehrke, Christie Willhite CONTRIBUTING ILLUSTRATOR Shauna Lynn

Naperville magazine adheres to American Society of Magazine Editors guidelines, which require a clear distinction between editorial content and paid advertising or marketing messages.

630-41 6-8998

Naperville magazine (Vol. 16, No. 9, September 2020) is published monthly by Chicago magazine, 160 North Stetson Ave., 4th Floor, Chicago, Illinois 60601, a division of Tribune Publishing. Unless otherwise requested, submitted materials become the property of Naperville. Statements, opinions and points of view expressed by the writers and advertisers are their own and do not necessarily represent those of the publishers. We cannot assume liability for any products or services advertised herein. Naperville magazine assumes no responsibility for the return of unsolicited materials. Printed in the USA.

www.cbconlin.com Š 2020 Naperville magazine. All rights reserved. Reproduction in whole or in part without prior written permission is strictly prohibited. 6 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM


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EDITOR’S LETTER

ALL SURVIVORS ARE WINNERS

I

We’re proud to be among “Best of Naperville” finalists and congratulate all businesses nominated! Thank You to the Naperville community for your support during this time and making us all Shine!

n its 12-year history, 183,546 of you have visited the Best of Naperville webpage to vote for your favorite local businesses. In 2020 there were 18,925 write-in entries, and 3,536 of you verified your vote, solidifying your opinions about the best-in-class businesses that make our community unique. The voting process is data driven, to be sure, but these numbers don’t speak to the tireless and unprecedented work business owners did this year just to keep the lights on. Illinois companies faced some of the most restrictive control measures in the country in an effort to contain COVID-19, and retailers and restaurants had to overhaul almost every procedure they had to stay in business. Through no fault of their own, some have not made it. Those who have will likely weather financial consequences for months—or years—to come. We dedicate this issue to the Naperville-area business owners who’ve battled their way through 2020. Whether you are on our readers’ list (pp. 48–53) or not, you deserve to be celebrated. Your dedication and contributions to our community do not go unnoticed. Congratulations to all.

Michelle Dellinger

Thank you all for voting!

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CONNECT Subscribe, read articles, search local events and sign up for our e-newsletters at napervillemagazine.com or join the conversation via social media on Facebook, Twitter or Instagram Naperville magazine @Napervillemag napervillemag


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PEER PREVIEW

WHAT

COVID NURSES THE FIRSTHAND STORIES OF THESE FRONT-LINE PROFESSIONALS STARKLY REVEAL THE HUMAN TOLL OF THE PANDEMIC, AND THE EVERYDAY HEROISM REQUIRED TO CONQUER IT.

KNOW

By Cindy Kuzma Photography by Jamie Parker

ABOUT THESE PHOTOS Jamie Parker, a freelance photographer and critical care nurse in the ICU at UChicago Medicine, shot these portraits of her coworkers on her day off. “I wish I could show people our reality every day,” she says, “but I hope I captured a little bit of what it’s like.” None of the pictured nurses were interviewed for this story.

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REVIEWS!

C H I C AG O | S E P T E M B E R 2 0 2 0

navirus has sickened nearly 150,000 people in the six-county Chicago area, killed more than 6,000, and upended life as we know it. While everyone in and around the city has felt the pandemic’s impact, no one has such intimate knowledge of the ways the virus ravages the human body as those at the bedside of patients struggling to survive it. In June, Chicago talked to a dozen nurses from hospitals and a long-term care center: men and women; new recruits and veterans; employees from large, well-funded facilities and smaller community hospitals. They spoke openly about the stress from increased workload, the support (or lack thereof) they got from administrators and the public, the sweat and chafing from wearing the protective gear they often ran short on, and heartbreaking moments particular to this pandemic, such as having to hold up an iPad to a patient’s face so they could say farewell to their loved ones. Here are their stories, in their own words — front-line testimonies of one of the most devastating periods of our lives.

S E P T E M B E R 2 0 2 0 | C H I C AG O

53

HUMAN TOLL The introduction to Cindy Kuzma’s feature, “What COVID Nurses Know,” in the September issue of our sister publication, Chicago magazine

THE FIRSTHAND STORIES OF THESE FRONT-LINE PROFESSIONALS STARKLY REVEAL THE HUMAN TOLL OF THE PANDEMIC, AND THE EVERYDAY HEROISM REQUIRED TO CONQUER IT.

A

s of the end of July, the novel coronavirus has sickened nearly 150,000 people in the sixcounty Chicago area, killed more than 6,000, and upended life as we know it. While everyone in and around the city has felt the pandemic’s impact, no one has such intimate knowledge of the ways the virus ravages the human body as those at the bedside of patients struggling to survive it. In June, Chicago talked to a dozen nurses from hospitals and a long-term care center: men and women; new recruits and veterans; employees from large, well-funded facilities and smaller community hospitals. They spoke openly about the stress from increased workload, the support (or lack thereof ) they got from administrators and the public, the sweat and chafing from wearing the protective gear they often ran short on, and heartbreaking moments particular to this pandemic, such as having to hold up an iPad to a patient’s face so they could say farewell to their loved ones. Here are their stories, in their own words—front-line testimonies of one of the most devastating periods of our lives.


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INFLUENCERS, EVENTS AND ISSUES ON OUR WEST SUBURBAN RADAR

DOUBLE DUTY A newly ordained priest’s unique father-son relationship By Christie Willhite

son said, ‘Why don’t you figure out what vocation God’s calling you to and then figure out your job?’ ” At the time, son Andrew had just begun his seminary study. Though faith had been important in his family—he attended Catholic middle school, high school, and college—he had first pursued a career outside the church and didn’t anticipate his own father would follow him into the seminary. Peter says that initially both Andrew, now 33, and his older son, Michael, 35, worried they would lose their father to the church. Peter arranged to attend Mundelein Seminary so he could stay close to Michael’s family in Park Ridge RARE SACRAMENT Because Roman Catholic priests take a vow of celibacy, it is unusual to have a father and son both in the priesthood. It’s possible when a married member of the clergy—such as an Episcopal priest—converts to Catholicism or in situations like Peter Infanger’s, when fathers become widowers. Yet the same weekend Peter was ordained, Rev. Edmond Ilg was ordained in Newark, New Jersey, with his son, Rev. Philip, vesting his father at the ceremony.

12 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

as well as to Father Andrew serving in the Diocese of Milwaukee. Father Andrew says watching his dad while he was growing up has helped guide him as a priest. He tells a story of his teenage brother explaining he’d been rear-ended. Though the accident wasn’t Michael’s fault, Peter asked how he could’ve prevented it. “He was teaching us there’s always something you can do to make things a little better regardless of the situation,” says Father Andrew, who in August became associate pastor at St. Robert Catholic Church in Shorewood, Wisconsin, and campus ministries chaplain at University of Wisconsin-Milwaukee. His father applied that philosophy to his marriage, which was challenging at times, he says. “He spent 25 years or more trying to love,” he says. “Seeing that in his marriage probably helped me to become a priest. The first image of God’s love is the love between parents.” Father Peter, too, believes his life experience is an asset he brings to his service at St. Walter. “I do try to say I’ve made some big mistakes, I’ve learned a lot, and hopefully it can help you in the same way it has helped me,” he says. “They’re looking for witnesses, someone who has been there. I’ve been there.”

PHOTOS COURTESY DIOCESE OF JOLIET

F

or his ordination into the priesthood, Peter Infanger was to invite a priest to give him his vestments during the ceremony—an honor often reserved for a spiritual mentor. And so, in a ceremony fittingly occurring Father’s Day weekend, Father Peter was welcomed into the priesthood by the Rev. Andrew Infanger, his own son. “To me, it’s all kind of one thread,” says Father Peter, ordained by the Diocese of Joliet at 65 and now parochial vicar at St. Walter Catholic Church in Roselle, to explain how family history and his son’s counsel helped him find his calling. Father Peter says he was a typical Sunday churchgoer until he had a “spiritual awakening” at age 34. His wife, Michelle, died unexpectedly in 2013, prompting him to “ask all the big questions.” “When I started to look ahead, I realized I wanted to quit my job and do something meaningful,” he says. “My


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By Fredrik Backman (Atria Books) An open house becomes a life-or-death situation when a failed bank robber bursts in and takes everyone in the apartment hostage. As the pressure mounts, eight strangers begin to reveal long-hidden secrets. Before long, the robber must decide which is the more terrifying prospect: going out to face the police or staying in the apartment with this group of impossible people.

By Yaa Gyasi (Knopf) Gifty is a graduate student studying the neural circuits of depression and addiction. Her brother died of a heroin overdose. Her suicidal mother is living in her bed. Gifty is determined to discover the scientific basis for the suffering she sees all around her. But even as she turns to science to unlock the mystery of her family’s loss, she finds herself hungering for her childhood faith.

By Daniel E. Lieberman (Pantheon) A Harvard University professor draws on insights from evolutionary biology and anthropology to suggest how we can make exercise more enjoyable, rather than shaming and blaming people for avoiding it. He also tackles the topic of exercising too much, even as he explains why it can reduce our vulnerability to the diseases mostly likely to make us sick and kill us.

By Karl Pillemer (Avery Publishing Group) Estrangement from family is devastating to the individuals involved, and damage can extend across generations. Many Americans suffer such rifts, yet little guidance exists on how to cope with and overcome them. This guide to mending fractured families combines the advice of those who have successfully reconciled with scientific research.

GRATITUDE. We’re honored to serve you. To our healthcare workers, first responders and local businesses—you’re central to the communities we’re proud to call home. Busey’s grateful to partner with you and your families through life’s ups and downs. Today, and for generations to come. Because as neighbors helping neighbors, we’re in this together. Busey. Grateful to Serve the Communities We Call Home.

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OSWEGO Chicago Red Stars assistant coach Julianne Sitch reminisces about her hometown By Lisa Arnett ing sports in Oswego’s many parks, especially the soccer fields at PrairieFest Park. Looking back at Oswego’s growth over the years is nostalgic for Sitch. “It was such a farm town and so quiet. You could drive all the way down [Route] 34 and not hit a stoplight,” she says. “Then every time I came home from college, there was something new happening. A Target, a Meijer, a Walmart— everything continued to grow.” After graduating from Oswego High School and DePaul University, Sitch kicked off her professional soccer career, playing abroad as well as for a number of U.S. teams, including the Chicago Red Stars. After retiring as a player, she coached women’s soccer at the University of Chicago and University of Illinois at Chicago before joining the Red Stars coaching team this year. Though her family no longer lives in Oswego, Sitch is now back in the ’burbs: She recently moved to Naperville with her partner, Shannon DeNinno, who coaches women’s soccer at Aurora University.

Every time I came home from college, there was something new happening.” —Julianne Sitch 16 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

QUICK FACTS Natural resources The Oswegoland Park District—which includes not only Oswego, but also parts of Montgomery, Plainfield, and Aurora—has 1,290 acres of parkland, 64 parks, and 20 miles of trails for hiking and biking. Back in 2021 PrairieFest, Oswego’s annual summer festival, has been featured on the Cooking Channel and Food Network. Native culture The land that is now Oswego was first owned by the local Chippewa, Ottawa, and Potawatomi tribes. Full speed The village has some storied racing history: A drag-racing strip called Oswego Drag Raceway was paved in the 1950s and hosted race events until the ’70s.

PHOTO COURTESY OSWEGOLAND PARK DISTRICT (FOX BEND GOLF COURSE) AND BY JOE AZAR (HEADSHOT)

J

ulianne Sitch has spent much of her life on the soccer field, with her professional career taking her as far as Sweden and Australia. The former Chicago Red Stars player—who recently rejoined the team as assistant coach—made her first soccer moves growing up in Oswego. “Every time I go back to Oswego, I just feel like it’s home,” says Sitch, who is 36 and the youngest of three children. Her parents both grew up in Aurora and moved their family of five to Oswego when Sitch was in second grade. She started playing soccer at age 5 and also did gymnastics, track, basketball, volleyball, and softball. “I remember playing softball … and always going to Dairy Hut [for ice cream] after the game and you’d see all the other teams there,” she says. Popular destinations for visitors to Oswego include the riverfront at Millstone Park (4669 Mill Road), wooded enclaves at Waa Kee Sha Park (4700 Reservation Road), and 18 holes to play at Fox Bend Golf Course (3516 U.S. 34). Sitch fondly remembers play-


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PEOPLE AND PARTIES WITH PURPOSE

GIVING BACK HUMANITARIAN Page 20

NAPERSCENE

PHOTO COURTESY YOUNG HEARTS FOR LIFE

Page 22

Dr. Joseph Marek at a Young Hearts for Life screening NAPERVILLEMAGAZINE.COM NAPERVILLEMAGAZINE.COM / SEPTEMBER / MONTH2020 2019 19


HUMANITARIAN STOPPING A SILENT KILLER Nearly 60 young adults die every week from sudden cardiac death, according to a study published by the American Heart Association. After a number of local students died unexpectedly from SCD, Marek was determined to do something. “It’s the biggest challenge we face as cardiologists. SCD occurs most often in people who aren’t aware they have a heart condition, so we don’t get the opportunity prevent it,” he explains.

Dr. Joseph Marek demonstrates CPR

CARDIAC CARE A doctor’s quest to find and help at-risk students By Julie Duffin

Y

oung Hearts for Life has been quietly making a difference in our community for the past 14 years, but most residents don’t hear about the program unless they have a child in high school. Even then, the opportunity to take advantage of a free heart screening for students may get missed or tossed aside as unnecessary. However, if you’ve ever heard stories of young adults suddenly dying while playing sports or in gym class, you know how important early screening can be. 20 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

Founded by Dr. Joseph Marek in 2006, YH4L offers free electrocardiograms to students in an effort to detect conditions that cause Sudden Cardiac Death. Since its inception, YH4L (www. yh4l.org) has grown into the largest screening program in the United States. To date, it has evaluated over 258,000 students and identified 3,100 who were previously unaware they had a heart condition. The program is free thanks to support from Edward-Elmhurst Hospital and a vast array of community volunteers.

In a series of Wall Street Journal articles, Marek learned doctors in Europe were successfully using EKGs to identify at-risk students. He approached local hospitals to get funding and held his first screening at a junior high school where, with help from volunteer medical personnel, they screened 86 students. Satisfied the progress worked, he began looking for ways to scale up the number of screenings. “These conditions, although they are not rare, are not common. You really have to sift through a lot of kids to find the ones who are at risk,” he explains. His biggest challenge became finding a workforce. Marek discovered he could successfully train community volunteers to use the EKG equipment in 90 minutes. “After the training session, volunteers are prepared to do an EKG the next day, and quite honestly they do them better than what people get at a doctor’s office or outpatient facility. We proved this in a medical study that was published in a peer-reviewed journal,” he states. “Plus as parents, they know how to put the kids at ease in order to run the tests effectively and efficiently.” As the number of screenings increased, so did the community’s awareness. “Our mission at YH4L is not to

PHOTOS COURTESY YOUNG HEARTS FOR LIFE

These conditions, although they are not rare, are not common. You really have to sift through a lot of kids to find the ones who are at risk.” —Dr. Joseph Marek


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do EKGs—our mission is to reduce the devastation from the sudden death that occurs in these young adults. Screening is one part. We also want to raise awareness about the syndrome and help people be prepared for a cardiac emergency,” he states. Because of that, YH4L runs a Gold Heart Family support group for those who have lost a child to SCD. They’ve also established a junior board for students interested in helping their cause. “We found there were a lot of kids interested in why we were doing screenings and in what YH4L was all about,” program director Kathy Marek, the founder’s wife, explains. The board currently comprises 52 students from 17 different high schools. Dr. Marek is also working on a program to help schools create Emergency Action Plan training for school staff members. With recent COVID restrictions, the nonprofit is implementing new ways to continue screenings. “Before COVID-19 we were able to do 2,300 EKGs in one day. With social distancing, we’ll be more limited now, but we are committed to doing something,” Kathy Marek assures.

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NAPERSCENE

CARDINALS ON THE GREEN Former quarterbacks gather to raise funds for their alma mater By Michelle Dellinger

PHOTO COURTESY NORTH CENTRAL COLLEGE

N

orth Central College alumni recently gathered at White Eagle for the Quarterback Club Golf Outing on August 4. Jack McCoy (’17), Liam Crotty (’18), Carlos Barba (’90), and Phil Taylor (’90) relived the excitement of winning the 2019 Stagg Bowl Championship. Broc Rutter, a prep star from Neuqua, was not in attendance, as the Division III undrafted rookie quarterback signed with the San Francisco 49ers in April. Reminiscing about past victories is something Cardinal football fans will have to relish for the time being. Although the College Conference of Illinois & Wisconsin is celebrating its 75th anniversary in 2020–2021, it has postponed fall competition.

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S P E C I A L A D V E R T I S I N G FE AT U R E

2020 SENIOR LIVING Make the most out of your retirement years. Search for an active community or care facility in our twice-annual Senior Living Guide for the western suburbs.

NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 23


S P E C I A L A D V E R T I S I N G FE AT U R E 2020

SENIOR LIVING

ALDEN GARDENS OF WATERFORD: ASSISTED LIVING AT ITS BEST 2021 Randi Drive, Aurora, IL 60504 630.851.7266 | aldenwaterford.com At Alden Gardens of Waterford, we offer you the opportunity to remain independent while providing the right level of assistance to make your life as enjoyable and carefree as possible. With luxurious accommodations, fine dining and fivestar amenities, we combine the comforts of home with the services you need. Services include three meals a day, daily activities and wellness programs, housekeeping and laundry services, transportation and much more. Assistance When You Need It Care is provided 24 hours a day, seven days a week as well as assistance with activities of daily living when you need it. If you or a loved one has difficulty with 24 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

everyday activities such as showering, dressing, cooking or running errands, Alden Gardens of Waterford can provide the help you need to ensure you can remain as independent as possible. A Continuing Care Community Alden Gardens of Waterford is part of the 38-acre Alden of Waterford Continuing Care Community, offering a short-term rehabilitation and health care center, memory care assisted living community and independent senior living. Residents and their loved ones have peace of mind knowing that if their

needs ever change, even temporarily, rehabilitation care is nearby. Our Team Alden’s interdisciplinary team works together to deliver high-quality care and services. The team includes professionals from nursing, social work, activities, housekeeping, dietary, maintenance and management who assist in making your life as carefree as possible. We are always available to help, 24/7. Give us a call at 630-851-1880 for more information.


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SENIOR LIVING

HARBORCHASE OF NAPERVILLE 1619 N. Mill Street Naperville, IL 60563 630.848.9409 HarborChaseNaperville.com HarborChase of Naperville Offers Unsurpassed Hospitality and Endless Possibilities HarborChase of Naperville offers an active and engaging retirement lifestyle, full of new friends, award-winning cuisine, generous amenities, superior concierge services and energizing social events. To help cultivate its emphasis on hospitality, the all-inclusive community is staffed 24 hours a day with associates and a concierge. “At HarborChase of Naperville, we want residents to enjoy life, make friends, and experience a high level of independence and freedom,” said Jennifer Conniff, Executive Director of HarborChase. “Every inch of our community has been thoughtfully designed and created to cater to the wants, needs and desires of our residents. We take care of the little things, so you’ll have more time to indulge your interests.”

Residents have a wealth of activities to choose from every day. The Life Enrichment program at HarborChase offers a wide variety of cultural events, learning opportunities, entertainment options, religious programs and group events. The community features its own salon/spa, outdoor patios, courtyards, fire pit and beauty shop. “We work hard to ensure that residents have fun and energizing things to look forward to every day,” said Conniff. “Whether it’s live entertainment, an educational class, a movie, a shopping excursion or an organized fitness class, our associates strive to make sure that there is truly something for everyone to look forward to every day.”

Residents also enjoy the award-winning Chef’s Fare Dining Program, featuring a high level of customization at every meal. In additional to delicious seasonal cuisine, HarborChase also has an exhibition kitchen, wood-fired oven, bistro and cocktail lounge. “We pride ourselves in providing farm-totable, from-scratch meals using fresh, seasonal ingredients,” says Conniff. “Our culinary team is dedicated to both surprising and delighting our residents. Our chef-developed menu is focused on healthy, nutritious, flavorful and regionalized cuisine. It’s just another way we celebrate senior living every day at HarborChase.” For more, visit narborchasenaperville.com. NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 25


S P E C I A L A D V E R T I S I N G FE AT U R E 2020

SENIOR LIVING

VILLA ST. BENEDICT 1920 Maple Avenue, Lisle, Illinois 60532 630.852.0345 | villastben.org Keeping spirits high at Villa St. Benedict (VSB) is not a one-person job – It Takes a Villa(ge). This mentality has spread throughout the community, and each team has stepped up to make sure we are abiding by social distancing guidelines while providing the best services for our residents and staff. A vital part of our Villa(ge) is our Life Enrichment team. Margaret Scanlon and her team are responsible for coordinating various activities, such as outdoor chair Zumba (pictured above), ice cream socials, and virtual lectures for independent and assisted living residents. Daily activities for all residents continue to keep the mind and body active, including outdoor walking groups, scavenger hunts, gardening, and arts and crafts programs. The Culinary team has also provided fun and delicious events for the residents. 26 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

Outdoor seating and indoor dining options provide gathering spaces for neighbors and friends while practicing social distancing at six feet apart. Events such as Chef’s Chris Flyte (four course meal of creative dishes) and Wine Pairing Dinner allow residents to be part of the chef-prepared gourmet dining experience that they have been accustomed to while living at VSB. At these activities and others, it became an “all hands on deck” mindset. This is not uncommon at the boutique community of VSB. “They do a wonderful job tak-

ing care of us here. There are little kindnesses all throughout. That makes this place unique,” said resident Judy Arcy. Our support system includes our nursing team, culinary team, programs, staff, residents, and residents’ families – this is what makes VSB a Villa(ge). Because of them, we’re not just surviving - we’re thriving! We are accepting move-ins, trial stays, and respite stays. To begin your journey of “Living Fully, Living Well”, schedule a virtual or campus tour. Please call 630-852-0345.


S P E C I A L A D V E R T I S I N G FE AT U R E

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SENIOR LIVING

There is nothing more inspiring than living each each day in resort-inspired style where everything simply comes together. It’s all about having the amenities and spaces you need, right where you need them—fully equipped fitness studio, clubhouse with a trendy bistro, yoga studio, theater, library, private dining room, and creative arts studio. Outdoors, enjoy spacious courtyards that feature a swimming pool and spa, barbeque and dining areas, game lawn, and yoga lawn.

AVENIDA NAPERVILLE 504 Commons Road, Naperville, IL 60563 630.219.1775 avenidanaperville.com Avenida Naperville is a first-of-its-kind active adult 62+ residential club designed to change everything. Think boutique residences crafted with luxury and space, combined with community services and programs that put wellness and togetherness in daily rotation. Avenida Naperville offers you more than four walls and a door; we offer a new way to live inspired. That means keeping active, staying healthy, and being present—all thanks

Pick up a new hobby, join a class, expand your interests, or just find a cozy spot to sit back and relax—all in a place where every moment is a chance to belong with one another. Contact Us Visit our active adult community and discover boutique apartment homes, enriching community amenities, and a curated lifestyle designed with residents in mind. To schedule a personal tour, visit: avenidanaperville.com

WE ARE OPEN! Now welcoming new Memory Care residents!

THE CARE AND CONNECTION THEY NEED. THE PEACE-OF-MIND YOU NEED. YOUR LOVED ONE’S SAFETY AND SECURITY WILL ALWAYS BE OUR TOP PRIORITY. • Newly formed Artis Safety Council in collaboration with Johns Hopkins • Assurance of continued screening for all associates and residents

• Commitment to meaningful connections for residents and their loved ones • Daily engagement through small group social and educational events

Find Out More About Memory Care The Artis Way 331-209-8167 • TheArtisWay.com/Naperville Artis Senior Living of Elmhurst: 123 W. Brush Hill Road, Elmhurst, IL 60126 Check out our other nearby communities in Bartlett and Lakeview. NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 27


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SHOP

COOL RIDE Sweet Mary’s offers ice cream on the go, via bicycle By Kathy Cichon This story originally appeared in our sister publication, the Naperville Sun, and is reprinted with permission.

C

urious and intrigued looks from passersby are common when Sweet Mary’s Ice Cream bicycle is cruising through the neighborhood. “I’ll ride down the street and people will be looking. And they’ll say ‘What’s that?’ ” Naperville resident Edye Keen says. “Seeing their faces is just really kind of funny because they don’t really know what it is. They haven’t really seen it before, but at the same time love the idea of it.” Run by the five Keen sisters—all of whom have Mary in their first or middle names—the business is in its second year of operation. When the Marys are not busy with special events like birthday or block parties, they ride the electric bike around area neighborhoods selling frozen treats. “Our whole mantra of the business is to share smiles,” MaryFaye Keen says. “And what better way than to bring ice cream out?” 30 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

The Marys include MaryFaye Margaret, 20, a junior at St. Louis University; Ellie MaryColleen, 18, a freshman also attending St. Louis University; Frannie (Francys MaryPatricia), 17, and Molly MaryClare, 15, both students at Neuqua Valley High School; and Edye (MaryEdythe Gallery), 13, who attends Scullen Middle School. The idea for Sweet Mary’s came in winter 2018–19. While brainstorming possible job opportunities for the younger sisters, who were not yet old enough to get a traditional teenage job, the family thought of an ice cream business (sweetmarysicecream.net, 630.362.4527). “And then we kind of wanted to revamp the idea of the creepy ice cream truck,” MaryFaye says. “We wanted to make that more fun and open.” It also lent itself to the Keen family’s passion for being active and outdoors. “This kind of idea encapsulated all that,”

PHOTOS COURTESY SWEET MARY’S ICE CREAM

The Keen sisters

she says. “It just kind of evolved super naturally after that. All of a sudden we had a name and a color scheme. And everybody seemed really excited that we could go out and sell ice cream as a summer gig and share some smiles with some of our friends and the local community. It’s turned out to be the best summer gig that a girl could have in the summer.” While visiting family in the Los Angeles area in spring 2019, mom Colleen and MaryFaye took a trip to Ferla Bikes, which makes specialty bicycles including those for ice cream and coffee vendors. “We were out there actually to visit my cousin. … I absolutely fell in love with the design of it and I could absolutely see this coming together. Then by May [2019] we were ready to go.” Going through the permitting process last year was both fun and eye opening, MaryFaye says. “The City of Naperville didn’t actually have a category for us. They didn’t know whether we were a food truck or just a pushcart, so we kind of put them in a tough spot,” she said. “But it was cool working with them trying to figure out where do we fit in.” While they can customize the menu for an event, the Marys sell mainly prepackaged novelties. Sweet Mary’s gets its ice cream from a Blue Bunny distributor, which delivers to their home in the Tamarack Fairways neighborhood. “They show up with a giant ice cream freezer to our house and unload a bunch of boxes and we keep them here in our freezers,” MaryFaye says. Typically, the weekends for Sweet Mary’s means working events such as birthday parties and car parades. The


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weekdays are spent visiting neighborhoods and parks, with the Marys announcing the day’s locations on Facebook and Instagram. “It’s kind of actually been a pretty good summer because we’ve been able to do a lot of those car parades,�

All of a sudden we had a name and a color scheme. And everybody seemed really excited that we could go out and sell ice cream as a summer gig and share some smiles with some of our friends and the local community. It’s turned out to be the best summer gig that a girl could have in the summer.� —MaryFaye Keen MaryFaye said. “Sweet Mary’s is kind of set up perfectly to be a more social distancing thing in the fact that we can come to you and we’re all outside, in open air.� As more places continue to open, they are booking more events, including some graduation parties scheduled for August. The business has expanded beyond Naperville too, with events taking place in Woodridge, Warrenville, Aurora, and Romeoville. The sisters have even seen the business inspire others. Two brothers Frannie and MaryFaye babysit created their own business plan after seeing the Sweet Mary’s bike. “It was so cute seeing how inspiring this cart can be and how motivating it is to get kids moving and to get them thinking about how they could have their own business and be entrepreneurs,� MaryFaye said. “And that was a really cool.�


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HOME The soffits were removed in this 2019 kitchen renovation to make way for cabinets that run to the ceiling. Classic millwork that wraps around the vent keeps a soft, feminine, and classic look—not industrial— despite the restaurantquality appliances.

Quartz countertops—a manmade and durable material meant to mimic marble—have been finished with an ogee edge to give them a traditional feel. “A lot of the manmade products out there look fake,” says Alcorn, “so you have to do a high-end quartz to get the proper feel.” Two Hands softened up the blues in the color palette to appeal to the potential buyers down the road. “We may sell in three years when I retire,” says Thar, “so I was always mindful to have something that I would love to live in but also would be good for resale.”

CLASSIC UPDATE Empty nesters give their longtime home a first-floor refresh

W

hen seeing their clients’ vintage chinoiserie vases and plates, Rachel Alcorn and Bryn Wulf of Two Hands Interiors knew they were onto something in Anne Thar and Kevin Cuff ’s Western Springs home. The inspiration set the stage for the soft blues in the color palette of a 2019 remodel. “Rachel and Bryn really tried to get my style,” says Anne. “They went through the first floor and nailed what I wanted. The wallpaper in the bathroom (shown far right) is the first sample they submitted—I immediately loved it.” 34 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

Homeowners Anne Thar and Kevin Cuff came by their stoneware collection naturally—both of their mothers also had a variety of the blue and white Asian-inspired dishes; a portion is seen here on the dinette off the kitchen. “I really love blue and white pottery,” says Thar. “We have glass cabinets in the kitchen that have teapots and Spode plates that were my husband’s grandmother. I found some in resale shops, but my mom also collected it— she loved ginger jars.”

PHOTOS BY TWO HANDS INTERIORS

By Michelle Dellinger


Two Hands often selects fabric options first for a design. A textile, rug, or piece of art sets the tone for a new design, and the rest of the room is built around it.

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MARKET

AUTUMN UPDATES

Jacquard wool blanket from Filson, $275

Bring style & warmth outdoors By Michelle Dellinger

Gilyard square planter from Room&Board, $249–$499

Outdoor pizza oven kit from Crate & Barrel, $200

Acacia wood tray from Nordstrom, $70

Patio heater from Restoration Hardware, $575

Ranchlands bison drink sleeve from Filson, $132

Brass hurricane from CB2, $50

Isola lounge chair from Frontgate, $600

36 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

Stella Nova outdoor pendant from Pottery Barn, $109


We are seeing homes go under contract at an unprecedented rate. If you're thinking of selling, now might be a great time to take the leap. A qualified agent can provide you with the best insights; but if you're looking for a starting point, check your home's value here: www.johngreenerealtor.com/estimates


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NAPERVILLE MAGAZINE’S CULINARY GUIDE

DINE

TABLE FOR TWO PHOTO COURTESY ALTER BREWING

Page 40

RECIPE Page 44

LOCAL FLAVOR Page 46

Dank You Double IPA from Alter Brewing in St. Charles NAPERVILLEMAGAZINE.COM NAPERVILLEMAGAZINE.COM / SEPTEMBER / MONTH2020 2019 39


TABLE FOR TWO

GOING WITH THE FLOW

Alter Brewing is the new First Street anchor development.

Alter Brewing + Kitchen opens a riverside eatery in St. Charles By Mark Loehrke

Crab cake bites

St. Charles location (12 S. First St., 331.901.5949, alterbrewing.com). With an expansive patio perched on the west bank of the Fox River (complete with a heated seasonal enclosure for the chilly months ahead), Alter is indeed embracing water in a whole new way as it looks to become a key component of the bustling dining and nightlife district of First Street. “The riverfront location in St. Charles speaks for itself and literally checks every box a restaurateur could ask for,” says Alter Brewing president Ken Henricks. “We have an amazing community of people, the vibrant energy of a downtown business district, and a fantastic natural ambiance and setting adjacent to one of the most gorgeous stretches of the Fox River.” BREWS AND VIEWS The solid first impression of the location in St. Charles doesn’t start and end at the river, however. Just as in its original Downers Grove location, Alter maintains the theater of a production brewery as an integral part of the aesthetic here with the brewhouse acting as something of the heartbeat of the room. The massive tanks can be viewed from nearly

40 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

every corner of the restaurant, creating a distinct design theme throughout and providing a definite awe factor—particularly for those who truly appreciate the craft brewing process. For an operation that most local beer aficionados can agree already has the brewing piece of the puzzle well in hand, the question then is largely a matter of whether Alter can match that level of accomplishment in a restaurant operation. Henricks says he and his team had the awareness to realize early on that they had a skill-set gap in branching into hospitality that needed to be filled, which is how experienced pros like director of hospitality Bart Vivian and executive chef Eric Klekamp came to join the St. Charles operation. “We really like our product and our processes are pretty good,” Henricks says, “but we absolutely nailed the people side of this equation.” WASH DOWN YOUR BEER… Alter’s beloved beers are complemented on the drink menu by a well-conceived cocktail program, featuring potential soon-to-be craft favorites like Pepper in the Rye, a rye whiskey and (brace yourself ) jalapeño recipe. The food

PHOTOS COURTESY ALTER BREWING

F

or all the off-the-wall creativity and wide-eyed mad science behind most craft beer concoctions, it’s sometimes easy to overlook the one elemental ingredient that many brewers believe to be the most crucial to the ultimate quality and taste of any new offering: the water. In fact, the importance of water to the brewing process was stressed repeatedly by Alter Brewing Company head brewer Matt McCowan in a discussion we had for a story on the science of craft beer in the magazine last July. So perhaps it should have come as no surprise that Alter again looked to the water when it undertook an ambitious plan to expand upon its tucked-away taproom in Downers Grove with a fullblown brewpub and kitchen in a prime


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TABLE FOR TWO slate, meanwhile, features an eclectic mix of salads, sandwiches, and entrées, rounded out by popular one-night specials like fried chicken Sundays and barbecue rib Tuesdays. We kicked things off with the crab cake bites, a quorum of hush puppy-like spheres accompanied by a tangy ale-infused rémoulade, and an order of the soft pretzels with beer cheese fondue— a brewpub classic here rendered

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Poached tuna salad

exceedingly well. From the sandwich lineup, the caprese melt was a fresh mess (in the best way possible), with ripe tomatoes, mozzarella, basil, and balsamic on perfectly toasted sourdough. And the bacon-wrapped scallops represented a step up from typical brewpub fare, served alongside roasted baby potatoes, peas, and pearl onions. In a rare change of form, a dessert of apple pie puff or marshmallow fondue was simply not in the cards for us on this balmy evening. Even so, just a few more postdinner moments of blissful contemplation along the flowing waters of the Fox was a sweet enough capper on our night out in St. Charles.


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RECIPE CRANBERRY LEMON ALMOND BISCOTTI Yield = 2 logs (approximately 24 biscotti)

2 ¾ ½ 1¼ 2 ¼ 1 1 2

large eggs, room temperature cup granulated sugar cup canola oil zest from 1 large lemon* teaspoons baking powder teaspoons vanilla extract* teaspoon salt cup slivered almonds, chopped* cup dried cranberries* cups all-purpose flour

1

Preheat oven to 350 degrees. In a large bowl, whisk together eggs and sugar. Add canola oil and whisk again. Add lemon zest, baking powder, vanilla extract, and salt and lightly whisk again. Add chopped almonds and dried cranberries and mix with a spoon to get to get the nuts and cranberries wet. Add flour and mix with spoon until fully incorporated.

2

Lightly flour a work surface and knead dough about 10 turns. It does not require a lot of kneading; just compact the dough as if making a snowball. Divide dough in half.

3

Shape each half into a log—2 to 3 inches wide by 8 to 9 inches long— and place on ungreased cookie sheet, spacing them apart from each other.

5

When cooled, carefully transfer the logs to a work surface and cut, using a serrated knife, into ½-inch slices. Place slices back on cookie sheet with cut side down. Return to the oven and continue baking for an additional 20 minutes until brown. Transfer cookies to a wire rack to cool. Once cooled, store in a zip-lock bag in the refrigerator. They will stay fresh for at least two weeks.

Recipe from William Reichman’s internet baking series, Bill the Baker (billthebaker.com)

44 SEPTEMBER AUGUST 2020 2020 / NAPERVILLEMAGAZINE.COM / NAPERVILLEMAGAZINE.COM

*These flavor components can be replaced with other ingredients, according to preference. Try swapping out different nuts, fruit, and flavorings while keeping the other base recipe components.

PHOTO COURTESY ANA REICHMAN

4 Bake in the oven for 35 minutes. Carefully remove logs from cookie sheet and place on wire rack to cool for 5 to 10 minutes. Leave the oven set at 350 degrees.


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LOCAL FLAVOR

FRESH FARE Going stir crazy? Try someone else’s patio for a change By Kathy Aabram

A

WEINGARTEN TENT SixtyFour Wine Bar & Kitchen in Naperville’s Water Street District has two options for outdoor seating—the patio in back of the restaurant along the river and the festive outdoor tent east of the restaurant. The Weingarten tent often offers live music and themed wine events. “Those diners wanting to enjoy the lively, fun atmosphere of our outdoor seating should make reservations, but for those who seek a more quiet, reserved experience we still offer the Reserve Room for an indoor experience,” says owner Loren Beadle. With 64 wines by the glass, you may need to come back a few times. 123 Water St., Naperville sixtyfourwinebar.com

46 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

GILLERSON’S GRUBBERY Against the backdrop of a cool brick façade, take an outside seat at one of Gillerson’s tables under the signature black umbrellas. Gillerson’s is serving its award-wining burgers and craft beers in patio seating on dedicated street space in downtown Aurora, thanks to help from the Mayor’s Office of Economic Development. Outdoor dining has been so well received by the community that “we’re looking at ways to offer permanent outdoor dining,” says owner Dan Emerson. While you’re enjoying the attentive service and warm weather, try the Rebel Duck burger, prepared with steak burger, pork shoulder, bacon, white cheddar, and fried onion strings. Check social media for special evenings with live music or outdoor movies.

THE TABLE AT CRATE Technically it’s not a patio, but it’s better—the Rooftop Lounge atop the Table at Crate, which overlooks the Green in the heart of Oakbrook Center. Sure, you can do outdoor seating on the groundlevel patio at Crate & Barrel, but the Rooftop Lounge is a singular experience, with seating for up to 18 people. Go early to try the lounge's twist on afternoon teatime (think cupcakes and tea-infused cocktails). The ever-changing menu is created by culinary director and James Beard Award finalist Bill Kim, including several vegetarian and gluten-free options. For lunch and dinner, work your way through a menu of fresh salads, tartines, healthy bowls, and entrées. It’s a perfect place to unwind with a craft cocktail or glass of rosé.

33 W. New York St., Aurora gillersons.com

35 Oakbrook Center, Oak Brook tableatcrate.com

PHOTOS COURTESY SIXTYFOUR WINE BAR & KITCHEN AND THE TABLE AT CRATE

mid the lockdown a lot of us kept to our patios and decks and made the best of it. But with summer winding down and our favorite restaurants now open, it’s time to try some professional patios. A cool beverage and fine meal taste a lot better when someone else prepares them for you. Here are three of our favorite local options.


PENNY O’BRIEN REALTOR Baird & Warner Real Estate 836 W 75th Street #112, Naperville, IL 60565 630-207-7001 penny.obrien@bairdwarner.com

If there’s one word that consistently comes to mind regarding Baird & Warner agent Penny O’Brien, its “hustle!”With more than 137 Zillow reviews, Penny is the top ranked individual agent in Naperville. Serving the western suburbs, Penny sold more than $29 million in real estate last year placing her in the top 1% of all Naperville agents. Penny is a creative and aggressive marketing strategist, a certified stager and seller representative specialist. Penny strongly believes in professional staging and offers it as a complimentary service to her clients. Penny notes that her secret to success is listening to her client’s well, molding her approach to suit their needs, and communicating with them in the way they prefer, noting that “real estate is a personality-driven business.” Penny is a certified Real Estate Negotiation Expert, landing the best price and terms for each client; and, in multiple offer situations, her broad negotiation experience helps win the home!

Ranked #34 | Penny O’Brien | Baird & Warner | Naperville, IL | Sold 63 Properties | $29,247,916

Love your yard

GARDEN CENTER OPEN DAILY, 10AM-4PM

FIELDSNURSERY.COM NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 47


48 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM


What’s your go-to shop for a unique gift? What hits the spot when you need dessert? Who can save your outdated bathroom? We asked for your beloved businesses in Naperville, and you answered the call, casting nearly 19,000 total votes. Read on for this year’s 50 favs—the 2020 Best of Naperville award winners.

NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 49


BUILDER

AMERICAN

BURGER

DJK Custom Homes

Empire Burgers + Brew

Jackson Avenue Pub

RUNNERS-UP*

RUNNERS-UP

RUNNERS-UP

§§ Lakewest Custom Homes

§§ Allegory

§§ Empire Burgers + Brew

§§ King’s Court Builders

§§ Jackson Avenue Pub

§§ Pulte Homes

§§ Five Guys §§

BARBECUE

C AT E R E R

Q-BBQ

CB Conlin Landscapes

RUNNERS-UP

My Chef Catering

§§ Gemato’s Wood Pit BBQ

RUNNERS-UP

RUNNERS-UP

§§ Sharko’s BBQ

§§ Belgio’s Catering

LANDSCAPER

§§ J & B Landscape Solutions §§ M.A.D. Landscaping & Lawn Maintenance

BEER BAR

Aurelio’s Aur Bar

§§ Chef By Request CHINESE

Baird & Warner Real Estate

§§ The Lantern

House of Emperor

§§ Red Arrow Eatery & Self-Pour

RUNNERS-UP

RUNNERS-UP

B R E A K FA S T

R E A LT Y C O M PA N Y

RUNNERS-UP

§§ Chinese Kitchen

Egg Harbor Cafe

§§ MingHin Cuisine

§§ John Greene Realtor §§ Keller Williams Realty Infinity

RUNNERS-UP

C O C K TA I L B A R

REMODELER

Reliable Home Improvement

§§ Buttermilk §§ EggCited Pancake House

Sullivan’s Steakhouse RUNNERS-UP

RUNNERS-UP*

§§ Hugo’s Frog Bar & Fish House

§§ DJK Custom Homes

§§ Santo Cielo

§§ Kelly Green Construction §§ Lakewest Renovations

50 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM


COFFEE SHOP

J A PA N E S E / S U S H I

OUTDOOR DINING

Sparrow Coffee

Mesón Sabika

RUNNERS-UP

Blue Sushi Sake Grill

§§ Starbucks

RUNNERS-UP

§§ Empire Burgers + Brew

§§ Yogi’s Cafe

§§ Kiku Japanese Steak House and Sushi Lounge

§§ Hugo’s Frog Bar & Fish House

E N T E R TA I N M E N T V E N U E

§§ Shinto Japanese Steakhouse & Sushi Lounge

PIZZA

BrightSide Theatre RUNNERS-UP

§§ Hollywood Palms Cinema

RUNNERS-UP

RUNNERS-UP

Potter’s Place

§§ Little Pops New York Pizzeria Trattoria §§ Lou Malnati’s Pizzeria

§§ Empire Burgers + Brew §§ Wentz Concert Hall

HOTEL

Hotel Indigo

Aurelio’s Pizza

LIVE MUSIC VENUE

RUNNERS-UP

§§ Wentz Concert Hall

RUNNERS-UP

§§ MEDITERRANEAN AND MIDDLE EASTERN

§§ Chicago Marriott Naperville

Naf Naf Grill

§§ Hotel Arista

RUNNERS-UP

ROMANTIC

Mesón Sabika RUNNERS-UP

§§ Santo Cielo §§ Sullivan’s Steakhouse

§§ Basil’s Greek Dining

SEAFOOD

Indian Harvest

§§ Pita Inn

Catch 35

RUNNERS-UP

M E X I C A N / L AT I N

RUNNERS-UP

§§ Cuisine of India

Fat Rosie’s

§§ Hugo’s Frog Bar & Fish House

§§ Deccan Spice

RUNNERS-UP

INDIAN

I TA L I A N

Fiammé RUNNERS-UP

§§ La Sorella di Francesca §§ Rosebud Italian Specialties & Pizzeria

§§ Red Lobster

§§ Front Street Cantina

SOUTHEAST ASIAN

§§ Quiubo

Pho Thien Vietnamese Kitchen RUNNERS-UP

§§ Bangkok Village §§ Yum Yum Thai NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 51


SPECIAL EVENT VENUE

Cress Creek Country Club RUNNERS-UP

§§ Mesón Sabika §§ White Eagle Golf Club S P E C I A LT Y D E S S E R T S

Le Chocolat du Bouchard RUNNERS-UP

§§ Molly’s Cupcakes §§ Smallcakes SPORTS BAR

Crosstown Pub & Grill RUNNERS-UP

§§ Bottoms Up Sports Bar & Grill §§ Jimmy’s Grill STEAK

Sullivan’s Steakhouse RUNNERS-UP

§§ Hugo’s Frog Bar & Fish House §§ Morton’s The Steakhouse

52 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

CHIROPRACTIC PRACTICE

Trager Healing RUNNERS-UP

HAIR SALON

Amber Waves RUNNERS-UP

§§ Michael Graham

§§ Tilson Chiropractic FamilyCare

§§ Solaia Luxury Salon & Spa

§§ Whitney Chiropractic

INVESTMENT ADVISER

D E N TA L P R A C T I C E

Naperville Bank & Trust/Wintrust

Innovative Dental Partners RUNNERS-UP

§§ Living Well Dental Group

RUNNERS-UP

§§ M. Brown Financial Advisors §§ Wells Fargo Advisors

§§ Small Smiles

L AW F I R M

FITNESS CLUB

The Law Office of Scott A. Brower

Beyond Measure Fitness Training RUNNERS-UP

§§ Crossfit 630

RUNNERS-UP

§§ Heather Ryan Law §§ Marker & Crannell

§§ Pure Barre

MASSAGE

F U L L- S E R V I C E S PA

Me Spa

Me Spa RUNNERS-UP

§§ Mario Tricoci §§ Solaia Luxury Salon & Spa

RUNNERS-UP

§§ Massage Envy Naperville North §§ Solaia Luxury Salon & Spa


MEDICAL PRACTICE

FLORIST

MEN’S STORE

DuPage Medical Group

Phillip’s Flowers & Gifts

Dean’s Clothing

RUNNERS-UP

RUNNERS-UP

§§ Jos. A. Bank

§§ Affordable Hearing Solutions

§§ Celidan Creations

§§ Trails & Tides

§§ Edward Medical Group

§§ Trudy’s Flowers

M E D S PA

GIFT SHOP

Blue Seas Med Spa

Occasions RUNNERS-UP

§§ Bark-A-Lounge Pet Salon

RUNNERS-UP

§§ Little Luxuries

§§ Center for Cosmetic & Laser Surgery

§§ Nona Jo’s

§§ Steph’s Tail Waggers Doggie Spa

§§ Truly Skin Aesthetic Center

HOME DECOR TIE

MORTGAGE LENDER

Key Mortgage Services RUNNERS-UP

PHOTOGRAPHER

Firefly Nights Photography RUNNERS-UP

PET GROOMER

The Upscale Tail RUNNERS-UP*

§§ Sudzy Puppy

Little Luxuries AND

Nona Jo’s RUNNER-UP

§§ Home Goods

PET STORE

Two Bostons Pet Boutique RUNNERS-UP

§§ Dog Patch Pet and Feed §§ PetPeople

§§ Compass Mortgage §§ Inlanta Mortgage

RUNNERS-UP

JEWELER

Costello Jewelry RUNNERS-UP

§§ Fey & Co. Jewelers §§ Naperville Jewelers

WOMEN’S BOUTIQUE

Bri’Zan Couture RUNNERS-UP

§§ Evereve §§ Karisma Boutique

§§ Lindsay Chan Photography §§ Veronica Adams Photography

*Tie in runners-up NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 53


TAKE O The wisteria vine hanging over the pergola is a big hit— especially when it blooms in the spring.

Bluestone and Indiana limestone hardscape materials were used to coordinate with the architecture of the house to complement the building materials, which were instant classics.

54 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM


IT OUTSIDE 5 G R E AT YA R D S TO INSPIRE YOUR FALL FUN BY MICHELLE DELLINGER

Outdoor living spaces have grown in popularity and amenities for years, but the restrictions caused by the coronavirus have spurred an even greater demand for unique and functional yards. Whether you want to expand your living space, reconnect with family and nature, or amp up your grilling game, these suburban retreats are sure to jump start creative ideas to beautify your landscape.

The back patio is loaded with seasonal containers to match the colors and textures of each season.

TERRACE VIEWS A PERGOLA TAKES CENTER STAGE IN THIS BEAUTIFUL OUTDOOR LIVING SPACE C O N C E P T A landscape design for new construction that was timeless and functional, with a focus on entertaining B U D G E T Details upon request When they built their Hinsdale home in 2010, Tony LoBello’s clients wanted their new home to quickly look like it was an established part of the neighborhood. Hydrangeas, roses, and boxwood were used to give the landscape an organized but loose feel—nothing overly formal. LoBello’s team from Mariani Landscape incorporated a large terrace in the back patio, as the family loves to gather and entertain. The terrace was broken up into subspaces to avoid a vast, empty feel. The outdoor “rooms” include an outdoor kitchen, a dining area, and a lounge space to cook, eat, and hang out or read, and are delineated using masonry patterns on the ground. NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 55


THIS EXPANSIVE OUTDOOR SPACE MAKES THE PERFECT 19TH HOLE C O N C E P T An extravagant custom backyard that includes several living and entertaining spaces, with unique and custom touches throughout B U D G E T $970,000

Question: What does a million-dollar backyard include? Answer: Everything. A chef-quality kitchen. Multiple fire and water features. An entertainment pavilion cooled by a water mister. Audio, lighting, fountain, and sprinkler systems that all can be controlled remotely. And yes, a putting green—even though an actual golf course backs up to the property. From the custom fire tables and LED lighting to the U-Cara retaining walls with carved limestone caps, no detail—or expense—was spared at this home in northeast Aurora. “This project is all the bells and whistles that people want now,” says Jim Rose, owner of JR’s Creative Landscaping. And although the construction details are impressive, Rose thinks the plantings are as cool as the hardscape.

JR’s Creative Landscaping contracts with Southwest Greens for the installation of maintenance-free synthetic putting systems, which are designed and constructed by certified pros.

The main patio surface was constructed using Unilock’s Beacon Hill Flagstone, a highend product that is wear- and frost-resistant.

56 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

PHOTOS COURTESY MARIANI LANDSCAPE (PREVIOUS SPREAD). JR'S CREATIVE LANDSCAPING (LEFT) AND BY MARINA STORM/PICTURE PERFECT HOUSE (RIGHT)

ABOVE PAR


The home’s original landscape dates back almost a hundred years. It is believed to have been designed and constructed by the renowned Morton Arboretum.

The bottom of the hillside was excavated to form a large level surface for the construction of a pétanque court, an outdoor game similar to bocce that the homeowners enjoyed during their trips to France.

A set of stone steps lead down to the mezzanine level lounging space flanked by two towering spruce trees—the last remaining from the original garden design.

SIDE SANCTUARY DESPITE A CHALLENGING TERRAIN, A WOODED LOT GETS REIMAGINED C O N C E P T Transform a century-old landscape design to enhance living and recreation space, while preserving historically significant features B U D G E T $250,000–$300,000

Situated on a corner lot in downtown Naperville, this home’s side yard is its largest area, with a steep slope that drops 28 feet from the front of the house to the rear of the property. After peeling back tons of thick underbrush and fill, C.B. Conlin discovered the remnants of a terraced landscape. A series of quaint rubble walls and rustic stone steps were found to be in good condition, a discovery that altered Scott Lucchetti’s design approach and guided methodical site operations sensitive to the aging structures and ancestral trees. To access the outdoor living area, an opening was cut through the sunroom, leading out to a graceful new staircase that connects to the main dining patio.

NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 57


COZY TRANSITION A HARDSCAPE PATIO PROVIDES BEAUTIFUL BRIDGE BETWEEN DECK AND GARDEN C O N C E P T The design accommodates a dining area on a raised deck (not shown), providing spillover space for entertaining into the lounge area with a fire pit. B U D G E T $40,000 to $50,000

When Jim and Karen Giroux decided to replace the original paver patio of their northeast Naperville home, a neighbor provided a referral to Michael Kehl of Bruss Landscaping. “We went in not knowing what we wanted,” says Karen, “and Mike came out with something spectacular.” He even dug out Karen's perennials (black-eyed Susans, peonies, clematis, and bee balm) and reinstalled them after the patio construction. “We are so happy with everything,” says Karen, who says the family uses it a lot—especially during the pandemic. “We just had our daughter’s wedding shower out there, and it was the perfect space for it.”

Lighting was the final touch that provides both safety and aesthetics. The lighting leads from the deck steps all the way out into the backyard, and there are a few LED accent lights on nearby trees to provide subtle ambiance.

The retaining walls—Unilock Quarrystone—allowed for minimal steps leading directly off the deck and provided raised planting beds for the homeowners’ existing garden.

58 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

PHOTOS COURTESY BRUSS LANDSCAPING (LEFT) AND HURSTHOUSE (RIGHT)

The gas fire pit allows for a clean and easy focal point, says landscape architect Michael Kehl, and is surrounded by walls and multiple levels to create visual interest and provide a cozy atmosphere.


The year-round fountain features a biological filter that picks up particulates, plus a UV light that purifies the water.

FOUNTAIN FOCUS A SPECIAL WATER FEATURE THAT IS FULL OF LIFE AND LOVE C O N C E P T A raised structure with sound that serves as a focal point for the porch B U D G E T $25,000 Only 335 people live in Millbrook, but the west suburban town is also home to a unique population—the butterfly koi in Bob Hursthouse’s front yard. The landscape designer and his wife moved southwest of Yorkville seven years ago, and after finishing a front porch project, they focused on the view from the private area where they often sit. “We wanted another element to make this a special spot,” says Hursthouse. Taking cues from the architecture, which includes a granite boulder fireplace and chimney, Hursthouse designed a 1,200-gallon fountain that allows the koi to be active all year long. The cast-iron sugar kettle that serves as the fountain’s ornament is a personal touch that was purchased in the French Quarter—a nod to the heritage of his wife, who was born in Baton Rouge. “It’s something really, unique. As it oxidizes, it gets this really cool patina.”

NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 59


Forest Therapy Walk

TO-DO LIST Through September 10

Through September 24

SPECIAL EVENTS

SEASONAL

CHICAGO DOGS Baseball is returning to Impact Field as the Chicago Dogs play all 2020 home games at their award-winning ballpark in Rosemont. Limited seating follows social distancing guidelines. Saturday theme nights include Jimmy Buffett and Star Wars, and on Family Sundays, $3 bottomless popcorn and $3 bottomless drinks are offered. $12 to $85. Impact Field, 9850 Balmoral Ave., Rosemont. thechicagodogs.com Through September 22 SPECIAL EVENT

OAK BROOK POLO Known as one of America’s oldest polo clubs in operation, Oak Brook Polo Club welcomes a limited number of tailgaters to experience the magic, pageantry, and thrill of its 98th polo season. Matches are typically held on Sundays. $12/adult; free for children under 13. See the website for themed events and tailgating details. 1 p.m. Oak Brook Polo Grounds, 800 Oak Brook Rd., Oak Brook. oakbrookpoloclub.com

95TH STREET FARMERS’ MARKET Shop for fresh produce, homemade goods, and other delights on Thursdays in this open-air market. Check the website for evolving COVID-19 guidelines. 3 to 7 p.m. 95th St. Library, 3015 Cedar Glade Rd. napervilleparks.org Through September 31 FITNESS

PADDLEBOAT QUARRY Rent a paddleboat, paddleboard, or kayak in the quarry, located along the Naperville Riverwalk. Paddleboats carry up to 4; children under 12 must be accompanied by an adult. Paddleboards and kayaks may be rented by those 13 and over, but an adult must be present to sign a waiver. Rental fees vary; see the website for details, including participant guidelines. napervilleparks.org Through October 11 EXHIBIT

THE GREAT MIDWESTERN ROAD TRIP Pack up the station wagon and take a nostalgia-fueled journey to the classic

Midwest summer vacation of the 1940s through the 1970s. Explore the iconic destinations Chicago-area families visited and what they encountered along the way—from roadside attractions and tourist traps to memorable resorts and restaurants. See family vacation photos, video, maps, kitschy souvenirs, road signs, and more. Pick up a family activity sheet to play road-trip bingo. Online reservations are required. Free. Elmhurst History Museum, 120 E. Park Ave., Elmhurst. elmhurstmuseum.org Through October 12 SEASONAL

FARMERS’ MARKET Find farm-fresh produce, meat, seafood, and homemade baked goods at this weekly summer market. 7 a.m. to 1 p.m. Burlington Park, 30 E. Chicago Ave., Hinsdale. hinsdalechamber.com Through October 17 SEASONAL

FRENCH MARKET The summer tradition of obtaining fresh foods directly from vendors continues in downtown Wheaton. Both vendors and shoppers will be required

Addresses in event listings are located in Naperville unless otherwise noted. Please verify event details with sponsor organizations; events are subject to change after the press deadline. Email your event for consideration, 45 days in advance, to info@napervillemagazine.com, subject line: calendar. 60 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM


to follow evolving health and safety measures. Check the website for current guidelines. 8 to 9 a.m. for vulnerable populations; 9 a.m. to 2 p.m. for all. Downtown Wheaton, Main Street and Liberty Drive. wheaton.il.us September 3 FITNESS

SENIOR FALL SCRAMBLE This enjoyable 18-hole format uses the best shot from each four-person team selected as the recorded shot. Any amateur golfer 55 years of age or older with an official USGA handicap is eligible to play. Entry fee includes greens fee, cart fee, range balls, prizes, and lunch. Trophies will be awarded to the winners. Call 630.378.4215 to register. $55. 8 a.m. Naperbrook Golf Course, 2220 W. 83rd St. golfnaperville.org

pursued by generations of researchers and there have been many popular science books and articles that imply that such a theory could be right around the corner. In this talk, Fermilab’s Don Lincoln will explain the current status of this quest and give the audience a sense of the prospects for completing Einstein’s dream, ending with an honest assessment of the likely timeline. Lincoln is a recipient of the 2013 Outreach Prize from the European Physical Society and the 2017 Gemant Award from the American Institute of Physics. He is a fellow of the American Physical Society and the American Association for the Advancement of Science. Registration required. Free. 7:30 p.m. Online. events.fnal.gov September 12 SPECIAL EVENT

September 5–26

PHOTO BY MORTON ARBORETUM (FOREST THERAPY WALK), KEYSTONE/GETTY (EINSTEIN) AND COURTESY THE FRENCH MARKET

FITNESS

NATURE WALKS Discover new and exciting nature facts and finds as you explore Fullersburg Woods on a casual 45-minute walk with an experienced naturalist. Walks leave at the top of the hour from 9 a.m. to 2 p.m. All ages; under 18 with an adult. $2/person (credit card only). Registration not required. Questions? Call 630.850.8110. Fullersburg Woods, 3609 Spring Rd., Oak Brook dupageforest.org September 11 LECTURE

EINSTEIN’S UNFINISHED DREAM Albert Einstein spent the last decades of his life trying to work out a theory that would explain all known phenomena. He failed, but his vision has been

BACK TO THE BACKYARD The 12th annual Glen Ellyn Backyard BBQ Cook-Off welcomes entries into the largest amateur competition in the state of Illinois. To comply with state guidelines, teams will cook at their homes and turn their entries in at a central location in Glen Ellyn. Entries will be judged onsite by Kansas City Barbecue Society–certified judges. Results will be livestreamed. All proceeds from the event benefit the homeless families served by Bridge Communities. glenellynbackyardbbq.org September 12 CHARITABLE

AUTUMN AFFAIR The Elmhurst Memorial Hospital Foundation will hold its 16th annual Autumn Affair as a virtual event. The Foundation’s largest fundraiser of the year supports Elmhurst Hospital programs and services that directly impact patients. Event details will be announced soon; see the website for details. 7 p.m. emhfoundation.org September 13 CHARITABLE

Einstein’s Unfinished Dream

WALK TO END ALZHEIMER’S Join others to raise awareness and funds for Alzheimer’s care, support, and research. This three-mile walk calls on participants of all ages and abilities to join the fight against the disease. This year’s event won’t be a large in-person gathering. Take part in an interactive online experience, then walk in your community. act.alz.org

French Market

September 13 SPECIAL EVENT

GARDEN PHOTO TIPS This walk is all about taking better photographs. Put on your walking shoes, grab your camera, and go for a hike with a veteran Cantigny volunteer photographer. Registration required. Free with paid parking. 2 to 3 p.m. Cantigny Park, 1S151 Winfield Rd., Wheaton. cantigny.org September 14 FITNESS

THE GOLDEN AGE OF GOLF Channel your inner Payne Stewart and join others for a blast from the past. Participants will wear their most outrageous golf gear and get ready for a day of fun and networking at the annual Naperville Area Chamber of Commerce golf outing. Rather than a shotgun start, each player will select a tee time to report to the green this year. Golfers will enjoy food stations and a beverage cart service while playing. Nongolfer tickets are available. Preregistration required. 8 a.m. $225/single; $900/ foursome. Springbrook Golf Course, 2220 83rd St. naperville.net September 14 CHARITABLE

GOLFTOBERFEST Willkommen! Get your foursome together for TriCity Family Services’ Oktoberfest-themed golf outing. Show your support for mental health and come play the green(s) at Prairie Landing Golf Club, voted by Golf Advisor as the No. 2 public golf course in Illinois. The event includes breakfast, greens fee and cart, on-course games, a German-themed luncheon, two drink tickets, and more. Proceeds benefit TriCity Family Services, a provider of counseling services and other mental health programs to clients of all ages and all income levels. $165/golfer; $660/foursome; $40/online golfer; NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 61


$35/lunch only. 8 a.m. Prairie Landing Golf Club, 2325 Longest Dr., West Chicago. tricityfamilyservices.org

Back to the Backyard

copy of the new book and admission to the Zoom call. $7 to $33. 7 p.m. Online. andersonsbookshop.com

September 17

September 20–27

FITNESS

FITNESS

FOREST THERAPY WALK On this two-hour walk you will experience a series of guided, gentle invitations to open the senses, cultivate presence, and invite healing interactions between people and the natural world. Conclude with a tea ceremony, with tea made from edible plants foraged along the trail. Program participants must comply with current public health guidelines. $27. 1 to 3 p.m. Morton Arboretum, 4100 Rt. 53, Lisle. mortonarb.org September 17–18

played on an 1890s farm. Everyone in the group must wear masks that cover the nose and mouth. All ages; under 18 with an adult. $15 per group up to 10 people. Register online or call 630.876.5900. dupageforest.org

STEP UP FOR LITTLE FRIENDS VIRTUAL 5K Rally your friends, family, and networks to support Little Friends. Choose to take a walk or run a 5K during the week of September 20 to 27 in the neighborhood, at a park, on a treadmill. Proceeds will provide critical resources to the clients of Little Friends which is especially important during these difficult times. $30. littlefriendsinc.org September 26

EGG COLLECTING Join this first-time opportunity at Kline Creek Farm. Register and then bring up to nine friends or family members to collect eggs from the chicken coop to take home. (The number of eggs you collect will vary.) As eggs are collected, a costumed interpreter will teach the group about chickens and the role they

September 18 LITERARY

CHRISTOPHER PAOLINI New York Times best-selling author Christopher Paolini presents his new novel To Sleep in a Sea of Stars. Paolini will be in conversation with famed voice actress Jennifer Hale, who reads the audio version of the book. The first 100 ticket holders will receive a signed

EVERGREEN This gala for the Morton Arboretum is the annual fundraising event to support the institution’s mission to plant and protect trees for a greener, healthier, and more beautiful world. This year’s virtual gala advances the Arboretum’s leading-edge science, benefiting trees locally and globally. Online. mortonarb.org

FRI–SUN, SEPTEMBER 11–13 & 18–20

E

USE COD

NM FOR $3 OFF

Pre order tickets online for only $15 Pre-order

Presenting Sponsor

62 SEPTEMBER 2020 / NAPERVILLEMAGAZINE.COM

#CavalcadeCares

PHOTO COURTESY BRIDGE COMMUNITIES

CHARITABLE

FAMILY


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NAPERVILLEMAGAZINE.COM / SEPTEMBER 2020 63


SPOTLIGHT

ANNE HANLEY The watercolor artist brings her unique batikinspired works to the Riverwalk Fine Art Fair By Mark Loehrke

Riverwalk Fine Art Fair September 19–20 on Jackson Avenue napervilleartleague.com afhanleyart.com

SOMETHING OLD, SOMETHING NEW Batik is an ancient artistic method that I’ve tried to make very contemporary. Traditional batik is made using dyes or wax to layer colors on cloth. But I found a wonderful rice paper that reacts to the wax similarly, and now I’ve been doing batik work on rice paper for the past 20 or so years.

GETTING TO WORK I’m a very intuitive painter. I tend to come into my studio and get right into drawing a little bit and then I just start painting. I see inspiration in everything: plants, figures, shadows. My family has been going to the Lake Michigan shoreline for many years, so I’ll often find an idea there.

64 SEPTEMBER MAY 2019 / NAPERVILLEMAGAZINE.COM 2020 / NAPERVILLEMAGAZINE.COM

PHOTO BY LAURA HAMM

ARTISTIC SIGNATURE My bright florals and figure pieces tend to be the most popular—they’ve always been my mainstay. I developed a piece called Columbine With Blue Circle around 2007 that has become my signature piece. Now it shows up underneath a lot of my abstracts.


JONATHAN

Call Center Representative since 2019 | Palatine

MATTEO

Stylist since 2013 | Oak Brook

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Stylist since 2012 | Old Orchard

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Colorist since 2018 | Geneva

A R L I N G TO N H E I G H T S • B LO O M I N G DA L E • C H I C AG O C R Y S TA L L A K E • D E E R F I E L D • G E N E VA • L I B E R T Y V I L L E LO M B A R D • N A P E R V I L L E • OA K B R O O K • O R L A N D PA R K S C H AU M B U R G • S KO K I E • V E R N O N H I L L S T R I CO C I . CO M


Serving the health and wellness of our members and their communities will always be our one true focus. And as we continue to lead with advancements in the newest technologies, we will never lose sight of what we all stand for: each other.

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