Natural Awakenings San Diego ~ April 2015

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H E A L T H Y

L I V I N G

H E A L T H Y

P L A N E T

feel good • live simply • laugh more

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EARTH IN PERIL Children Confront Climate Change

CELEBRATE EARTH DAY

SPRING DOGS IN GREENING LIBRARIES Easy Ways to Detox a House

Kids Read Better Around Animals

April 2015 | San Diego Edition | NA-SD.com natural awakenings

April 2015

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Rash Relief This powerful herbal lotion is designed to relieve the pain and itch of eczema. while correcting the cause and repairing the skin. A healthy and natural approach to correcting skin rash without dangerous drugs.


–Melissa Joy Jonsson MELISSA JOY JONSSON Author & Instructor Hilton San Diego Del Mar 15575 Jimmy Durante Blvd Del Mar, CA 92014

‘M-JOY OF BEING’ (Women) SAN DIEGO MAY 2-3

This course is designed for women who want to explore consciousness and its unlimited potentials. We will specifically address and release patterns that may hinder us from embodying our True Authentic Selves as limitless beings. Specific applications will be shared, demonstrated, and practiced, so that women may access and realize more joy, flow, integrity and personal fulfillment in all endeavors.

M-Joy Practically Speaking: Matrix Energetics and Living Your Infinite Potential Melissa Joy Jonsson

Registration & Information www.matrixenergetics.com

800.269.9513

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contents Natural Awakenings is your guide to a healthier, more balanced life. In each issue, readers find cutting-edge information on natural health, nutrition, fitness, personal growth, green living, creative expression and the products and services that support a healthy lifestyle.

20 NATURE’S WISDOM Its Lessons Inspire, Heal and Sustain Us

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by Christine MacDonald

23 STRONG WINDS

STRONG ROOTS

What Trees Teach Us About Life

by Dennis Merritt Jones

24 HOME-GROWN ORGANIC MADE EASY

10 Time-Saving Tips for a Healthy Garden by Barbara Pleasant

26 EARTH IN PERIL Children Confront Climate Change

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by Avery Mack

30 SPRING GREENING

Easy Ways to Detox a House

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by Lane Vail

32 THE FOOD ARTISANS NEXT DOOR

Homemade Delicacies, Direct from Our Neighbors by Lisa Kivirist and John Ivanko

34 HEALING JOURNEYS

Paul Stutzman Finds Universal Truths on His Treks by Randy Kambic

36 DOGS WITH

LIBRARY CARDS

Kids Love Reading to Animals by Sandra Murphy

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contents 13

16 8

19

9 newsbriefs 10 eventspotlight 12 healthbriefs 16 globalbriefs 19 ecotip 23 inspiration 24 greenliving 26 healthykids 28 fitbody 30 healingways 32 consciouseating 34 wisewords

naturalpet Starting on page 35

38 farmers’markets

39 calendar 42 resourceguide

advertising & submissions HOW TO ADVERTISE To advertise with Natural Awakenings or request a media kit, please contact us at 760-436-2343 or email publisher@na-sd.com. Deadline for ads: the 15th of the month EDITORIAL SUBMISSIONS Log on to www.na-sd.com and click on “Submit Editorial” to add Editorial. Deadline for editorial: the 5th of the month. CALENDAR SUBMISSIONS Log on to www.na-sd.com and click on “Submit Calendar” to add Calendar Events, Community Resource Guide and News Briefs. Online Calendar listings are free. Deadline for calendar: the 10th of the month. REGIONAL MARKETS Advertise your products or services in multiple markets! Natural Awakenings Publishing Corp. is a growing franchised family of locally owned magazines serving communities since 1994. To place your ad in other markets call 760-436-2343. For franchising opportunities call 239-530-1377 or visit NaturalAwakeningsMag.com.

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letterfrompublisher

M contact us Assistant Publisher Allison Roedell

Publisher Elaine Russo

Marketing Representative Caroline Andrews

Erin Floresca

Editors

Linda Sechrist

Design & Production Patrick Floresca

NASDmag

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1042 N. El Camino Real, Ste B372 Encinitas, 92024 760-436-2343 Customer Inquiries email: Publisher@NA-SD.com Itex inquiries: Itex@NA-SD.com NA-SD.com © 2015 by Natural Awakenings. All rights reserved. Although some parts of this publication may be reproduced and reprinted, we require that prior permission be obtained in writing. Natural Awakenings is a free publication distributed locally and is supported by our advertisers. It is available in selected stores, health and education centers, healing centers, public libraries and wherever free publications are generally seen. Please call to find a location near you or if you would like copies placed at your business. We do not necessarily endorse the views expressed in the articles and advertisements, nor are we responsible for the products and services advertised. We welcome your ideas, articles and feedback.

ore than 30 years ago I sailed regularly on a 32-foot sailboat to Jamaica, The Cayman Islands, the Bahamas and all over the Caribbean. Due to my free spirit and the feeling of motor-free ocean excursions I told myself that I would never Holistic Holiday at Sea XII with owner of Natural get on a cruise ship. Well, never say Awakenings Sharon Bruckman and co-publishers. never because I just returned from a weeklong holistic vegan cruise that took me back to those same waterways. I used to sail the open ocean with only celestial navigation. There was no GPS so I was totally dependent on the captain’s knowledge. I also sailed without any engine, not by choice at times. I loved the spirit of the adventure! Resourcefulness became ingrained in me and was necessary for survival. While adventure and fun were still a driving factor, this time around I sailed for a different reason. My resourcefulness and passion is now being utilized to spread the word about nutrition. Good fortune placed me on board this cruise with experts like T. Collin Campbell, author of The China Study; physician, author and internationally recognized speaker Dr. Michael Gregor; and Dr. Caldwell Esselstyn, author of Prevent and Reverse Heart Disease. It was a great chance to really embrace nutritional education and discover how a vegan lifestyle can greatly improve our health and the health of our planet. I learned first-hand from the folks who walk the talk. While onboard the ship, I sampled all kinds of vegan dishes, took cooking classes, went to workshops and bonded with all kinds of interesting people—including Sharon Bruckman, the founder of Natural Awakenings Publishing Corporation. I now fully understand why many of the people take the cruise year after year. Both my brain and my gut were constantly being fed with knowledge and good nutrition. I immersed myself in the lectures and jumped on the opportunity to embrace their life-long devoted research and findings on the nutritional benefits of a plantbased lifestyle. I also jumped on every paddle board I could find when we went to port. My need for the ocean and my love for adventure has not changed. What has changed is my mindset and desire to eat differently. Like a person who immerses themselves in another culture to learn to speak their language, I immersed myself into a plant-based lifestyle in much the same way. If you want to dive into a new healthy lifestyle, the holistic cruise is the way to go. I was fortunate enough to preview the documentary PlantPure Nation on our vegan cruise. It’s coming to San Diego on June 8. You can read more about it in the news brief on page 9. Open your eyes, your stomach and your heart to the people who have dedicated their lives, and life savings, to sustain Earth and all of her earthlings.

SUBSCRIPTIONS Subscriptions are available by sending $32 (for 12 issues) to the above address. Natural Awakenings is printed on recycled newsprint with soy-based ink.

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newsbriefs Start Your Own Health Coaching Business

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r. Diana Hoppe’s new division, Amazing over 40, is releasing a proven business model for women to own their own health coaching business. Amazing over 40 is the first female physician-led health and wellness program in the United States focusing on women over 40 to achieve optimal health and well-being. “The coaching certification program started with a 10-day challenge and has now become a thriving health coaching business,” shares Hoppe. “My vision to improve women’s health on a national scale from a grass-roots approach is finally manifesting.” According to Hoppe, the health coaching business has Dr. Diana Hoope grown over 38 percent in the past few years. “It is the ‘hot’ business to enter at this time,” she says. “The changes in health care toward a more preventative model create many opportunities for health coaches to work with physicians, in hospitals and clinics, as well as with individuals.” Dr. Hoppe encourages women, especially those over 40, to join the lucrative field of health coaching. “Women can create a flexible lifestyle, make 25 to 300 dollars per hour on average, or more than 52 thousand dollars annually, as parttime or full-time income,” she says. Hoppe is a respected, board certified OB/GYN, nationally acclaimed speaker on women’s health and the author of the award-winning book, Healthy Sex Drive, Healthy You: What Your Libido Reveals about Your Life. She has been a strong advocate for women’s health and well-being for over 20 years. To learn more about this program, visit AmazingOver40.com or call 760-635-5600.

National Tour for New PlantPure Nation Film Comes to San Diego

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. Colin Campbell, Ph.D., bestselling author of The China Study, and his son, Nelson Campbell, are conducting a nationwide bus tour to preview the opening of the feature-length documentary PlantPure Nation. Beginning in April, they are visiting 23 cities, and will be in San Diego on June 8, to screen and discuss the film, which examines the political and economic factors that suppress information about the benefits of plant-based nutrition, including its positive impacts on medicine, farming and food deserts. Events will include book signings of The PlantPure Nation Cookbook by Kim Campbell, Nelson’s wife; filmed meet-and-greet rallies and fan interactions that may appear in the final release; community engagement to celebrate the benefits of a plant-based diet; and recruitment of ambassadors in each city to help build local interest in viewing the official release of the film, which is planned for the week of July 4 in the tour cities, with subsequent rollout throughout the country. PlantPure Nation, directed by Nelson with producer John Corry and writer/ director Lee Fulkerson, who also teamed up on the acclaimed documentary Forks Over Knives, features the perspectives of Colin and other world-renowned experts, doctors and authors.

Natural Awakenings Earns Top Franchise Business Award

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atural Awakenings has been named one of 200 companies in the Franchise Business Review’s 2015 Top Franchises Report. The healthy living magazine was one of five franchise companies cited as best-in-class in the advertising and sales category. To select the top franchises across industries and performance categories, the organization surveyed more than 28,500 franchisees. “We feel privileged that it was our franchisees’ expression of high satisfaction that earned us this award,” says Sharon Bruckman, CEO of Natural Awakenings Publishing Corp. “Gaining this recognition proves that our process of providing franchisees with editorial, promotional and operational support, partnered with their enthusiastic dedication in individual markets, serves communities well. Together, we are nourishing and growing a healthy living consciousness in America.” The network now encompasses nearly 100 franchisees nationwide and in Puerto Rico. Franchise Business Review, headquartered in Portsmouth, New Hampshire, is a national franchise market research firm that performs independent surveys of franchisee satisfaction and franchise buyer experiences. 2015 marked its 10th annual Top Franchises Report. For more information, call Anna Romano at 239-530-1377 or visit NaturalAwakeningsMag.com and FranchiseBusinessReview.com. See ad, page 32.

For more information, including the tour schedule, visit PlantPureNation.com. natural awakenings

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San Diego Edition

eventspotlight M-Joy of Being (Women) Seminar in Del Mar

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he M-Joy of Being (Women) Seminar is being held May 2-3 at the Hilton San Diego in Del Mar. According to event organizers, the seminar offers a deeply expansive experience for discovering and embodying True Authentic Self (TAS) as a direct extension of universal consciousness and infinite potential. In this transformative course, attendees will establish resonance with empowering patterns of infinite potential to allow for more flow, well-being and personal fulfillment. Sacred feminine and masculine essences are explored, refined and combined for greater awareness and trust in our inherent knowingness, wholeness and discernment. “Choose, notice, let go, allow, trust and choose anew,” invites event organizer, Melissa Joy Jonsson. “Discover and practice new powerful informational fields of limitless potential that facilitate immediate shifts in our awareness and experience of ourselves in relation to... everything. Transcend and transform the habit of comparison and competition through compassion and completion. Embrace the liberating truth of being ‘perfectly imperfect’ and learn to practically play with infinite potential each day in extraordinary ways. Experience and reclaim the empowered joy of being you.” “The emergence of the sacred feminine is not necessarily a women’s movement. Rather, it is a movement in consciousness giving rise to the remembering of our essence as inherently whole and limitless beings,” explains Jonsson. “In this recognition, there is an integration and synthesis of both feminine and masculine within us all. We remember, we notice, and we experience a return to our natural state of wholeness as flow, through the joy of being.” “Come see yourself as the Divine sees you...a woman of infinite potential. Come as you are, embrace the joy of being, and leave transformed,” adds Jonsson. The seminar is open to all women. Seating is limited. Tuition: Early bird tuition $450 ends April 10; $500 after; M-Joy repeat attendees tuition $360. Location: Hilton San Diego Del Mar, 15575 Jimmy Durante Blvd., Del Mar. To register call 800-269-9513 or 425-7768228. For more details, visit MatrixEnergetics.com.

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Transform Your Life in Peru this October “Have you ever wished to see Machu Picchu?” asks Dragan Giurici, owner of Inner Healing Force. “This might be your chance!” Giurici and Erika Lee, both teachers and healers, invite the community to join them on a special spiritual retreat to Peru October 9-21. “This retreat is one of a spiritual essence and those that have a call to shift, heal and see the change in life, but also see the beauty and ancient culture of Peru, are invited to join,” says Giurici. The retreat will be held at Hatun Valley, a privately owned and recently remodeled retreat center located in Urubamba, also known as Sacred Valley of the Incas. The first days will be focused on healing and cleansing, sacred baths, shamanic work, personal readings and fire ceremonies. Vegetarian meals with fish options are prepared daily by onsite cooks. Each participant will have private time with a local shaman Urpi and other healers. They will also get a chance to create a special bond with the rest of the participants through daily practices of meditation, ceremonies, qigong and yoga. “There will be daily excursions to popular ancient and tourist sites…including Machu Picchu, one of the world wonders and a higher mountain, Wayna Picchu, where only 400 visitors a day are allowed, a place that has views straight from the movie Avatar,” says Giurici. A local shaman will also take the group to special sites located off the beaten path. Cost: Early bird registration by May 1 is $3,200 and it is based on double occupancy with single room option available at extra cost. Includes lodging, most of the meals, entrance tickets, guides, healing work with shaman, daily qigong and yoga practices, roundtrip plane ticket Lima-Cusco and all ground transportation. Flight from U.S. to Lima and back is not included in price. For more information, call 619-675-2636 or email tmdragan@yahoo.com.

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healthbriefs

Acupuncture Increases Quality of Life for Allergy Sufferers

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esearch from Berlin’s Charité University Medical Center suggests that acupuncture is an effective treatment for patients with seasonal allergic rhinitis. Published in the Annals of Allergy, Asthma and Immunology, in 2013, the study analyzed data on the costs and quality of life of 364 allergy patients that had been randomly assigned to receive one of three treatments: rescue medication alone (taken when symptoms are greatest); acupuncture treatment plus rescue medication; or sham (non-therapeutic) acupuncture plus rescue medication. Patients receiving acupuncture incurred higher total treatment costs, but also gained significantly more quality of life compared with the rescue medication-only groups.

Olive Oil Boosts Healthy Cholesterol

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n an effort to understand what makes olive oil so good for heart health, a study from Europe’s Cardiovascular Risk and Nutrition Research Group and the U.S. National Institutes of Health has found that olive oil’s polyphenols significantly increase the size of highdensity lipoprotein-cholesterol (HDL) in the blood and enhance the HDL’s ability to inhibit formation of the abnormal fatty deposits, known as plaque, within the walls of arteries. Polyphenols are natural compounds from plants known to help prevent cancer and heart disease. In the three-week study, researchers isolated the effect of polyphenols by dividing 47 healthy European men into two groups: one ate a diet containing polyphenol-poor olive oil and the other consumed polyphenol-rich olive oil. The enriched diet resulted in increased size, fluidity and stability (resistance to oxidation) of the HDL molecules by reducing their triglyceride core. The researchers note that the oxidation of cholesterol lipids such as low-density lipoprotein (LDL) is linked with arteriosclerosis.

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Memory Works Better Reading Real Books

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esearchers from Norway’s Stavanger University and France’s AixMarseille Université found that readers remember a story better if it’s on paper. The study tested 50 people that read the same 28-page short story. Half of the group read the paper version and the other half read the story on a Kindle e-reader. The researchers discovered that readers of the digital version could not remember details from the story or reconstruct the plot as well as the group that read the paper copy. The researchers found that the feedback of a Kindle doesn’t provide the same support for mental reconstruction of a story as a print pocket book does. “When you read on paper, you can sense with your fingers a pile of pages on the left growing, and shrinking on the right,” explains Stavanger University’s Anne Mangen, Ph.D. These findings confirm a study performed a year earlier, also led by Mangen. Seventy-two 10th-graders were given text to read either on paper or on a computer screen. The students that read the paper text versions scored significantly higher in reading comprehension testing than those reading digital versions.


THE COLOR GREEN MAKES EXERCISE FEEL EASIER

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esearch from the University of Essex, in England, suggests that viewing natural green images while exercising may be better than being exposed to other colors. The researchers tested 14 people doing moderate-intensity cycling while watching video footage of predominantly gray, red or green imagery. Each of the participants underwent three cycling tests—one with each of the videos—along with a battery of physiological and mood testing. The researchers found that when the subjects watched the green-colored video, they had better moods, with a lower relative perception of exertion than when they exercised while watching the red and grey videos. They also found those that exercised while watching the red video experienced greater feelings of anger during their exercise.

Local Toxins Increase Risk of Autism

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onfirming previous findings, a large study from the University of Chicago has found that autism is linked to toxic environmental exposure. The research examined data from nearly a third of the U.S. population, which showed that both autism spectrum disorders and intellectual disabilities increased as exposure increased in region-by-region testing. The research measured clusters of autism incidence together with study published in the World Journal of Diabetes exposure rates in different counties concluded that the regular consumption of a flavonoid-rich and states across the country. The arstrawberry beverage reduces blood pressure in people with Type 2 diabetes. The study eas with greater environmental toxin divided 36 subjects, all with moderately high blood pressure and Type 2 diabetes, into exposures had significantly increased two groups—the first drank the equivalent of one serving of fresh strawberries per day autism rates. The correlation was made from freeze-dried berries, and the other group drank the same amount of an significant among both boys and girls, imitation strawberry-flavored drink over a six-week period. Blood pressure was tested but stronger among girls. Proximity to at the beginning and end of the study for all participants. urban areas also increased autism inAt the end, the group drinking the real strawberry beverage registered sigcidence. For every 1 percent increase nificantly lower diastolic blood pressure than at the outset; it was also lower than in urbanization, there was about a 3 the imitation strawberry group. The average diastolic blood pressure of the group percent rise in autism and intellectual drinking real strawberries went down by 6.5 percent and the systolic dropped disabilities. Influential toxins include by 12 percent. The strawberry-flavored group’s systolic blood pressure was also pesticides, plasticizers, lead and pharreduced, but only by 3.7 percent. maceuticals.

Strawberries Reduce Blood Pressure

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r’s Pick e h s i l b Pu

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’ve attended many events and learned about many new modalities since I began publishing Natural Awakenings five years ago. Without a doubt, the Holistic Holiday at Sea XII had the most profound effect on me. I was immersed in a sea of worldrenowned speakers, authors, chefs and holistic experts. I basked in a floating wonderland of vegan food, yoga, Pilates and a vast menu of modalities. As we set sail on the stunning MSC Divina ship, I shared conversations, stories, ideas and meals with veteran vegans, vegetarians and newbies alike. I stepped off the ship with a new mindset and new friends. I am now 14 days into my vegan lifestyle and assume my life-minded position of one day at a time in this new adventure. My renewed energy alone validates my vegan voyage. My extended gratitude goes to Sandy Pukel, president and host of the Holistic Holiday at Sea and his excellent staff. If you want to vacation with a purpose that combines knowledge, fun and relaxation with an amazing opportunity to immerse yourself and learn from the most experienced and dynamic holistic health leaders, then this life-changing voyage is for you. Visit HolisticHolidayAtSea.com for more information. natural awakenings

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globalbriefs News and resources to inspire concerned citizens to work together in building a healthier, stronger society that benefits all.

Vanishing Wildlife

50 Percent Gone in Under 50 years The latest World Wildlife Fund (WWF) Living Planet Report shows that the Living Planet Index (LPI), which measures more than 10,000 representative populations of mammals, birds, reptiles, amphibians and fish, has declined by 52 percent since 1970. The report is widely considered the leading science-based analysis on the health of our planet and the impact of human activity (Tinyurl.com/WWFLiving-Planet-Report). In fewer than two human generations, populations of vertebrate species—the life forms that constitute the fabric of life-sustaining ecosystems and serve as a barometer of how humans are impacting nature—have dropped by half. Nature conservation and sustainable development go hand-in-hand; it’s not only about preserving biodiversity and wild places, but about safeguarding the future of humanity. Living Planet Report partners include the Zoological Society of London, Global Footprint Network and Water Footprint Network. Marco Lambertini, director general of WWF International, states, “We need leadership for change. Sitting on the bench waiting for someone else to make the first move, doesn’t work. Heads of state need to start thinking globally; businesses and consumers need to stop behaving as if we live in a limitless world.”

Thriving Eco-Towns

Malaysian Villages Model Sustainability

photo by MIGHT

Innovations being successfully pioneered in Malaysia offer ideas for improving the world, according to the UN Sustainable Development Solutions Network (SDSN), including the construction of high-tech, self-sustaining ecological “smart” villages. These villages are lifting incomes for scores of rural families while promoting environmental sustainability. Each 50-acre community consists of about 100 affordable homes, advanced educational, training and recreational facilities and an integrated, sustainable farm system that provides villagers with food and employment that on average, triples their monthly income. Low-cost, 1,000-square-foot homes are built in 10 days and the communal farming operations include a cascading series of fish tanks, or “aquafarms”. Filtered fish tank wastewater irrigates trees, grain fields and high-value plants grown in “autopots”, a three-piece container with a valve that detects soil moisture levels and releases water as required, reducing the need for fertilizers and pesticides. Free-range chickens feed on the fast-reproducing worms that process the plant compost. This system optimizes nutrient absorption, minimizes waste and enables crops to be grown on previously non-arable land. The village’s solar-generated power is complemented by biomass energy and mini-hydro electricity. A community hall, resource center, places of worship, playgrounds and educational facilities equipped with 4G Internet service support e-learning and e-health services. 16

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Corporate Do-Gooders

U.S. Recognizes Companies for Earth-Sound Policies Each year, the U.S. Department of State presents Awards for Corporate Excellence recognizing U.S.-owned businesses that play vital roles worldwide as good corporate citizens. Parameters include supporting sustainable development, respect for human and labor rights, environmental protection, open markets, transparency and other democratic values. The 2014 winners, announced last December, include the EcoPlanet Bamboo Group, in Nicaragua, for fostering sustainable development by regenerating degraded pasturelands. The company dedicates 20 percent of its plantations as natural habitat that protects biodiversity by prohibiting illegal hunting. EcoPlanet also focuses on employing persons with disabilities and empowering women through recruitment to managerial positions. Wagner Asia Equipment, LLC, in Mongolia, a heavy equipment dealership, is recognized for its commitment to public/private partnerships with Mongolia’s local and national governments designed to protect the environment. Initiatives include planting more than 900 trees, conducting workshops for students on environment and ecology, implementing a project to build a community garden and rehabilitating a toxic waste site. Other finalists include the Coca-Cola Company, in the Philippines; Chevron Corporation, in Burma; ContourGlobal, in Togo; General Electric, in South Africa; General Electric International, in Tunisia; GlassPoint Solar, in Oman; and the Linden Centre, in China. For more information on finalists, visit Tinyurl.com/ACE2014Finalists.


Soil Salvation

Organic Farming May Counteract Greenhouse Effect The nonprofit Rodale Institute, the United Nations and the Soil Association are reporting that modern, chemicalintensive industrial farming is stripping the soil’s natural ability to take carbon back out of the atmosphere through photosynthesis and store it in the soil. Rodale researchers say that by returning to small-scale organic farming, more than 40 percent of annual greenhouse gas emissions could be captured in the soil, and if the entire world’s pasture and rangelands were managed using regenerative techniques, an additional 71 percent of those emissions could be sequestered. Further, organic practices could counteract the world’s yearly carbon dioxide output while producing the same amount of food as conventional farming. Rodale claims that using regenerative organic agriculture—like low or no-tillage, cover crops and crop rotation—will keep photosynthesized carbon dioxide in the soil, instead of returning it to the atmosphere. The institute cites 75 studies from peer-reviewed journals, including its own 33-year Farming Systems Trial, which directly compare organic farming with conventional farming.

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No Food Scraps Need Go to Waste People in the United States waste more than a third of all of the food they produce, but more than 180 cities and towns are beginning to realize that wasted food can be valuable; they are asking residents to separate unwanted food from the rest of their trash and put it in a curbside compost bin. The idea is to stop sending food waste to the landfill, where it generates harmful methane gas pollution, and start turning it into something useful, like compost. In 2011, Portland, Oregon, launched a curbside compost program in which residents are encouraged to put food scraps into the city’s green yard waste bin. Since then, the amount of garbage sent to the landfill has decreased by 37 percent. According to Bruce Walker, the city’s solid waste and recycling program manager, the program also reduces the environmental footprint of the trash heap. Getting people to separate their food waste, however, can be difficult. To motivate its residents to put more food waste in the compost bin, the city of Seattle, Washington, has proposed both making curbside composting mandatory and fining residents a dollar every time they put a disproportionate volume of food waste in their trash.

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ecotip Sustainable Shopping Tips Smart Choices Help Our Home Planet

The buy local movement and popularity of local farmers’ markets continue to grow, but we can do even better when it comes to sustainable shopping. A recent Greendex. com survey on environmental impacts of consumer behaviors in 18 countries reports that more Americans are eating local and organic foods and say they’re going to consume less meat and bottled water. Nevertheless, we continue to eat the most processed and packaged foods and the fewest fruits and vegetables of all the countries surveyed. Evidently, we need to literally put our money where our mouths are. The Greendex survey cites several basic ways to make our diets more sustainable. These include eating more vegetables and less beef and lamb (recognizing the greater environmental impact of raising animals); participating and supporting community supported agriculture and fishery initiatives; economizing meal planning; and storing food properly in the refrigerator to maximize space and freshness periods. When grocery shopping, peruse the perimeter aisles first, where whole foods are stocked, instead of the interior shelves, which typically comprise processed foods according to MotherEarthLiving.com. More cooperation between the public and private sectors and individual involvement can also increase sustainability in communities around the world. Rachael Durrant, Ph.D., a research fellow with the UK-based Sustainable Lifestyles Research Group, cites in a recent paper the need for improved understanding of the key roles that civil society organizations play within processes of large-scale social change and warned that many communities are vulnerable to grave environmental and social risks. Durrant lauds “greener, fairer and healthier practices, such as community gardening or cookery classes,” plus “those that change the rules of the game through campaigns or lobbying to coordinate and facilitate activities of other groups.” Supporting food and farming management that’s independent, cooperative and welcomes volunteers, for example, is highly beneficial.

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Nature’s Wisdom Its Lessons Inspire, Heal and Sustain Us by Christine MacDonald

The environment is not separate from ourselves; we are inside it and it is inside us; we make it and it makes us. ~ Davi Kopenawa Yanomami, Amazon shaman

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hile the idea that we humans stand apart from—or even above—nature is a prevailing theme in much of modern civilization, naturalists and other clever souls throughout the ages have observed that the opposite is true: We are part of, depend on and evolve with nature—and we ignore this vital connection at our peril. “If one way is better than another, that you may be sure is nature’s way,” admonished the Greek philosopher Aristotle, in the third century B.C.E. “Time destroys the speculation of men, but it confirms the judgment of nature,” Roman politician and philosopher Cicero ruminated two centuries later. Nobel Prize-winning physicist and philosopher Albert Einstein remarked, “Look deep into nature, and then you will understand everything better.” Today, more of us are looking to nature for ways to improve physical, 20

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mental and emotional health, develop intelligence, innovate, overhaul how we build homes and neighborhoods, and raise our children.

Healthful Nature

As Henry David Thoreau wrote in his classic 1854 book Walden, “We need the tonic of wildness.” While we know firsthand how walking in the woods can elevate mood, scientists have documented that a regular dose of nature has other far-reaching benefits. It can lower stress hormone levels, blood pressure and undesirable cholesterol; help heal neurological problems; hasten fuller recovery from surgery and heart attacks; increase cancer-fighting white blood cells; and generally aid overall health (Health Promotion International research report; also Nippon Medical School study, Tokyo). Regular playtime outdoors helps NA-SD.com

children cope with hyperactivity and attention deficit disorders, according to research published in Current Problems in Pediatric and Adolescent Health Care. Exposure to nature can help adults escape from today’s wired lives; reinvigorate, be fitter and less likely to suffer from obesity, diabetes and heart disease, as reported in studies published in the American Journal of Clinical Nutrition and a University of Washington research summary. It can also unlock understanding of the spiritual essence of life. Hours regularly spent by youth outdoors stimulate imagination and creativity and enhance cognitive development, helping them learn. Nature also helps youngsters develop social awareness, helping them better navigate human relations (Tinyurl.com/Outdoor HealthBenefitsResearch). “It’s strange and kind of sad that we are so removed from nature that we actually have to ask why nature is good for us,” says Dr. Eva Selhub, a lecturer at Harvard Medical School, author of the new book Your Health Destiny, and co-author of Your Brain on Nature. “The fact is our brains and bodies are wired in concert with nature.” Recognition of nature’s positive effects has grown so much in recent years that physicians increasingly write their patients “prescriptions” to go hiking in the woods, counting on the healthy exercise and exposure to sunlight, nature and soothing views to address health problems stemming from poor diets and sedentary lifestyles. Healthcare clinics and hospitals in Washington, D.C., New York City, Chicago, Indianapolis, Albuquerque, New Mexico, California’s Bay Area and elsewhere have launched Prescription Trails programs aimed at objectives from preventing obesity in children to healthful activities for retirees (Tinyurl. com/AmericanHealthTrails). Bestselling author Richard Louv calls the positive nature effect “vitamin N” in The Nature Principle. He contends: “Many of us, without having a name for it, are using the nature tonic. We are, in essence, self-medicating


with an inexpensive and unusually convenient drug substitute.” Such ideas are commonly accepted in many cultures. The Japanese believe in the restorative power of shinrin-yoku, which could be translated as “forest medicine” or “forest bathing”. Indigenous peoples like the Brazilian tribe led by Shaman Davi Kopenawa Yanomami, fighting to preserve their land and way of life in the Amazon, profess to be at one with the innate riches of sustainable rainforests (SurvivalInternational.org/parks).

Innovative Nature

Scientists, inventors and other innovators are increasingly inspired by nature. Biomimicry, part social movement and part burgeoning industry, looks to how Earth’s natural systems work and solve problems. University of Utah researchers, inspired by the durable homes built by sandcastle worms, are creating a synthetic glue that one day could help repair fractured bones. Architectural components manufacturer Panelite makes energy-efficient insulated glass by mimicking the hexagonal structure that bees use in honeycombs. (Find other precedents at Tinyurl.com/ BiomimicryCaseExamples). The inspiration for biomimicry comes from many places, says Dayna Baumeister, Ph.D. co-founder of Biomimicry 3.8, a Missoula, Montana, company working with other companies and universities to propel biomimicry into the mainstream. “People are recognizing that they’ve been disconnected to the natural world,” she says. “We also realize that [as a species] we are in trouble. We don’t have all the answers, but we can look to other species for inspiration” for clearing pollutants from our bodies and environments. Plants and fungi are now commonly used to clean up old industrial sites that resemble nature’s way of removing pollutants from water and soil. A University of California, Berkeley, meta-study confirms that farmers currently using organic farming methods and solar power achieve roughly the same crop yields as conventional techniques with far less dependence

on fossil fuels, reducing greenhouse gases and petrochemical pesticide and fertilizer pollution.

Cyclical Nature

These breakthrough technologies emulate the way nature uses the building blocks of life in an endless cycle of birth, reproduction, decay and rebirth. It’s part of a broad rethinking of the principles behind sustainability— building, manufacturing and living in greater harmony with natural systems, perhaps eventually eliminating landfills, air and water pollution, and toxic site cleanups. “A toxin is a material in the wrong place,” says architect William McDonough, of Charlottesville, Virginia. The only individual recipient of the Presidential Award for Sustainable Development, he is co-author of Cradleto-Cradle, a groundbreaking book that calls for re-envisioning even the nastiest waste, and The Upcycle: Beyond Sustainability—Designing for Abundance. McDonough imagines a world where waste becomes raw material for new

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Man is everywhere a disturbing agent. Wherever he plants his foot, the harmonies of nature are turned to discord. The proportions and accommodations that ensured the stability of existing arrangements are overthrown. Of all organic beings, man alone is to be regarded as essentially a destructive power. ~George Perkins Marsh, Man and Nature (1864)

buildings, furniture and other goods— akin to how a forest reuses every deceased tree and animal to nourish the ecosystem and spawn new life. With 80 percent of U.S. residents currently living in urban areas, architects, builders and municipal planners are likewise pivoting toward nature, prompted by the scientific evidence of the many ways that human health and general well-being rely upon it. While this contact is preferably the kind of “stopping by woods” that inspired New England poet Robert Frost, even a walk in a city park will work. “Urban nature, when provided as parks and walkways and incorporated into building design, provides calming and inspiring environments and encourages learning, inquisitiveness and alertness,” reports the University of Washington’s College of the Environment, in Green Cities: Good Health. The American Planning Association stresses the importance of integrating green space into urban neighborhoods. Not only does so-called “metro nature” improve air and water quality and reduce urban heat island effects, urban wilds such as Pittsburgh’s Nine Mile Run and Charlotte, North Carolina’s Little Sugar Creek Greenway also restore natural connections in densely populated city centers.

Natural Intelligence

A growing number of scientists say that research about our place in nature has sparked fresh thinking about our role and devastated quaint notions about our species’ superiority. “Single-celled slime molds solve mazes. Brainless plants make correct decisions and bees with brains the size 22

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of pinheads handle abstract concepts,” points out Anthropologist Jeremy Narby, author of the groundbreaking book Intelligence in Nature. At a national conference of Bioneers, an organization based in Santa Fe, New Mexico, and San Francisco that gathers nature-minded social and scientific innovators, Narby said: “We are nearly identical to many animals. Many behaviors once thought to be exclusively human are shared by other species. The zone of the specifically human, as determined by science, has been shrinking.” We haven’t lost the ability to tap that primal animal inside, even if most of us are more likely to “venture into the forest” by watching a movie or playing video games. We may feel cut off from our instincts, but studies show time in the woods can do wonders to restore the keenness of our senses to connect with the subtle changes in natural habitat, the movements of other species and the changing seasons. The rise of human civilizations may have taken “survival of the fittest” in new directions, often decidedly tamer ones, but experts ranging from scientific researchers to lifestyle analysts say humankind is still hardwired by our more primitive past. Despite the ingenious ways we’ve devised to exploit other life forms, capitalize on Earth’s resources and protect ourselves from nature’s sometimes terrifying power, our fate remains linked to natural laws and limits, from nurturing our body’s immune system to resolving planetsized problems like climate change. “‘Nature’ is our natural environment,” according to Selhub. We don’t NA-SD.com

True-Life ‘Aha!’ Reads 10 Lessons from Nature to Inspire Our Everyday Lives by David Miller, Tinyurl.com/10InspiringLessons FromNature 9 Amazing Lessons from Nature to Inspire Your Everyday Life by Annie Hauser, Tinyurl.com/9InspiringLessons FromNature Intelligence in Nature by Jeremy Narby Life Lessons from Nature by Elvis Newman Cathedrals of the Spirit by T. C. McLuhan Your Brain on Nature by Eva Selhub

have to move to the country to reconnect, she says. “Even spending 20 minutes a day outside has an effect.” Houseplants, nature photos and aromatherapy Earth scents can also help indoor environments better reflect our own nature. The wealth of research and common sense wisdom is aptly summed up by celebrated author Wendell Berry in The Long-Legged House. “We have lived our lives by the assumption that what was good for us would be good for the world. We have been wrong. We must change our lives so that it’ll be possible to live by the contrary assumption, that what is good for the world will be good for us. And that requires we make the effort to know the world and learn what is good for it.” Christine MacDonald is a freelance journalist in Washington, D.C., whose specialties include health and science. Visit ChristineMacDonald.info.


inspiration

Strong Winds Strong Roots

What Trees Teach Us About Life

A

by Dennis Merritt Jones

great experiment in the desert called the biodome created a living environment for human, plant and animal life. A huge glass dome was constructed to house an artificial, controlled environment with purified air and water, healthy soil and filtered light. The intent was to afford perfect growing conditions for trees, fruits and vegetables, as well as humans. People lived in the biodome, for many months at a time, and everything seemed to do well with one exception. When the trees grew to a certain height, they would topple over. It baffled scientists until they realized they forgot to include the natural element of wind. Trees need wind to blow against them because it causes their root systems to grow deeper, which supports the tree as it grows taller. Who among us doesn’t long for a perfect growing environment for ourselves, with no disruptions from outside influences? We strive to avoid the times of contrast and tension, when life’s daily challenges push against us. When they do, the normal tendency is to curse them. If trees could talk, would we hear them curse the wind each time they encountered a storm? We can learn a great deal from nature’s wisdom at work if we are open to the lesson. Watch how a tree bends and sways gracefully when the wind blows against it. It does not stand rigid, resisting the flow of energy. It does not push back. The tree accepts the strong wind as a blessing that helps it grow. Such experiences develop our character and deepen our spiritual roots. When we grow deep, we too, stand tall.

Dennis Merritt Jones, DD, is the author of Your Re-Defining Moments, The Art of Uncertainty and The Art of Being, the source of this essay. He has contributed to the human potential movement and field of spirituality as a minister, teacher, coach and lecturer for 30 years. Learn more at DennisMerrittJones.com.

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greenliving

Home-Grown Organic Made Easy 10 Time-Saving Tips for a Healthy Garden by Barbara Pleasant

Organic gardening experts share strategies for growing a great garden and having a life, too.

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he arrival of planting season has a stunning effect on veggie gardeners. We talk to our seedlings as if they were children, and don’t mind working until dark if that’s what it takes to get the fingerling potatoes in the ground. Then, complications like crabgrass and cabbageworms appear, and keeping up with all the details feels impossible. We can lighten loom-

ing chores by using these time-saving tips, which will reduce later workloads when storms and the hot summer sun threaten to squelch the magic. Mulch to reduce watering and prevent weeds. “You can cut your watering time in half by mulching crops with a three-to-four-inch layer of straw or shredded leaves,” says Niki Jabbour, award-winning author of

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The Year-Round Vegetable Gardener and Groundbreaking Food Gardens: 73 Plans That Will Change the Way You Grow Your Garden. “Crops like tomatoes, potatoes, kale, broccoli, cucumbers and squash all benefit from a deep mulch, which reduces the need to water and also prevents weeds, saving even more time.” Grow herbs in convenient containers. Family cooks will harvest kitchen herbs every day, in all kinds of weather, so don’t waste footsteps. Grow some parsley, basil and other herbs in large containers near the kitchen door. Try promising perennials. Plant them once, and vegetables like asparagus and rhubarb come back year after year in cold winter climates like the Midwest and Northeast. Where winters are mild, artichokes or chayote (pear squash) are long-lived and productive. Many resilient herbs will return each spring, too, including sage, mints, thyme and oregano. Tarragon and marjoram make trusty perennial herbs in the Sun Belt. Stock up on organic seeds. “As a year-round vegetable gardener, I try to come up with a list of all the seeds I’ll need for every season when I place annual seed orders,” Jabbour says. “That way, I will place fewer orders and have everything on hand at the proper planting time, saving both time and money.” Organic seeds in consumer seed catalogs and retail racks won’t be genetically modified or treated with pesticides. Be generous with organic compost. With each planting, mix in organic compost along with a balanced organic fertilizer. Food crops grown in organically enriched soil are better able to resist challenges from pests and diseases, which simplifies summer tasks. Grow flowers to attract beneficial insects. Reducing or eliminating pesticides and increasing plantings of flowers can radically improve the balance between helpful and harmful insects in a garden. Horticulturist Jessica Walliser, co-host of Pittsburgh’s The Organic Gardeners KDKA radio show and author of Attracting Beneficial Bugs to Your Garden, recommends starting with sweet alyssum, an easy-togrow annual that can be tucked into


the edges of beds or added to mixed containers. “The tiny blossoms of sweet alyssum are adept at supporting several species of the non-stinging parasitic wasps that help keep aphids and other common pests in check,” Walliser says. In warm climates where they are widely grown, crape myrtles have been found to serve as nurseries for lady beetles, lacewings and other beneficial insects. Protect plants with fabric barriers. Pest insects seeking host plants won’t find cabbage or kale if they’re hidden beneath hoops covered with fine-mesh fabric like wedding net (tulle) or garden fabric row cover.

“Cover the plants the day they are transplanted into the garden,” advises Walliser. As long as the edges are securely tucked in, row covers will also protect plants from wind, hail, rabbits and deer. Hoe briefly each day. Commit 10 minutes a day to hoeing. While slicing down young weeds, hill up soil over potatoes or clean up beds ready to be replanted. Look out for small problems to correct before they become big ones. No more misplaced tools. Time is often wasted searching for lost weeders, pruning shears and other hand tools, which are easier to keep track of when painted in bright colors or

marked with colored tape. Jabbour uses a tool stash basket placed at the garden entrance. Stop to smell the flowers. Use moments saved to sit quietly, relax and soak up the sights, sounds and smells of the garden. Pausing to listen to the birds or watch a honeybee work a flower is part of the earned reward of any healthy garden that can’t be measured by the pound. Barbara Pleasant, the author of numerous green thumb books, including Starter Vegetable Gardens: 24 No-Fail Plans for Small Organic Gardens, grows vegetables, herbs and fruits in Floyd, Virginia. Connect at BarbaraPleasant.com.

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healthykids

EARTH IN PERIL Children Confront Climate Change by Avery Mack

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his month, Home We only have million to 1, especially Box Office (HBO), without an El Nino influone home. If we ence, according to Uniin collaboration with New York City’s American mess this one up, versity of South Carolina Museum of Natural History, statistician John Grego. where do we will air the new documen“The globe is warmer tary, Saving My Tomorrow. than it has been in the last go next? Scientists representing 100 years,” says climate the museum discuss how ~Hippocrates, age 8 scientist Jennifer Francis, temperature change affects Ph.D., of Rutgers Univerlife on Planet Earth, but the sity, in New Jersey. “Any majority of voices are those of chilwisps of doubt that human activities dren. Their words cry out for universal are at fault are now gone with the action to prevent them from inheriting wind.” what they believe is a dying planet in desperate need of healing. At Sea “We do more damage to the planet In the Atmosphere than we think.” “We need to know the truth, because ~Peri, age 9 adults clearly aren’t doing enough to stop this.” In the same 100 years, sea levels have ~Zoe, age 12 risen seven inches, mostly due to expansion as the water warms. “We The National Oceanic and Atmohave over 2 million preserved fish in spheric Administration and NASA our collection. We study them to see recently announced that last year was the effect of temperature change,” says the hottest in 135 years of recordkeepMelanie Stiassny, Ph.D., curator of iching, with rising ocean temperatures thyology at the museum. “The mumdriving the global heat index. michog fish is less than an inch long. Nine of the 10 hottest years have It’s a bottom feeder and that’s where occurred since 2000. The odds of this pollution like mercury lies. When taking place randomly are about 650 the water is warm, fish eat more and 26

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mercury is stored in their bodies.” The contaminants move up the food chain, bringing the effects of pollution to our dinner table. A 2006 study by Nicola Beaumont, Ph.D., with the Plymouth Marine Laboratory UK, found that 29 percent of the oceans’ edible fish and seafood species have declined by 90 percent in the past 100 years. The international team of ecologists and economists led by Boris Worm, Ph.D., of Dalhousie University, in Halifax, Nova Scotia, predict total saltwater fish extinction by 2048 due to overfishing, pollution, habitat loss and climate change. Rising ocean acidity due to absorption of increasing carbon dioxide and other emissions from burning fossil fuels impacts creatures large and small, like dissolving the shell of the tiny sea butterfly, a vital link in the ocean’s food chain. Americans currently consume 4.5 billion pounds of seafood each year.

On Land

“Each species was put here for a reason. We are the caretakers.” ~a youth at a climate rally Scientists look back to look ahead. Henry David Thoreau fell in love with the wilderness around Concord, Massachusetts, 160 years ago. From his renowned journals, scientists know when flowers like the pink lady slipper (Cypripedium acaule), bird’s-foot violets (Viola pedata) or golden ragworts (Packera aurea) used to bloom. Today, with temperatures six degrees Fahrenheit warmer than in Thoreau’s time, these species now bloom two weeks earlier. The Canada lily (Lilium canadense), plentiful before, is now rare, unable to adapt to the new reality. Paul Sweet, collections manager of the museum’s ornithology department, studies “skins” (stuffed birds). He says, “The skins show us how birds lived years ago.” In just the past 100 years, bird species that have gone extinct range from the ivory-billed woodpecker (Campephilus principalis) to the once-abundant passenger pigeon (Ectopistes migratorius) and Carolina parakeet (Conuropsis carolinensis).


In Colorado, 70 percent of the lodgepole pines have been lost, with pines in other states also in trouble. Pine beetles feed on the pines. Historically, winter brings death to both the beetles and weakened trees, which fall to feed a renewed forest. Due to warmer temperatures, the beetles are living longer and migrating to higher altitudes to kill more trees. Forest fires follow the dry timber line.

All Are Needed

“I don’t have time to grow up before becoming an activist.” ~Ta’Kaiya, age 12 “Get your parents involved.” ~Teakahla, age 11 Children are more informed now than ever before. Schools offer classes on ecology, the environment, global warming and climate change. Disasters are instant news, constantly streaming through digital media. Kids are aware that they need adults to work with them to keep Earth habitable.

4 When eating meat, make sure the animals were humanely and locally raised, not factory farmed.

Forward Good Change Today

4 For fish, factory farmed is preferred when farmers are vetted by watchdog agencies for being devoid of disease, pollution and heavy metals; clean fish are especially rare among international providers. Learn more at Tinyurl.com/ SustainableFishFarming.

4 Reuse more, buy less. Less trash equals less pollution. 4 Bike or walk, instead of driving. Don’t use the car at least one day a week. Less use of fossil fuels equals less drilling, fracking and oil spills. 4 Substitute a planet-healing activity for the usual after school program. Replace lawns with native plants, which need less water and no mowing. Email manufacturers to urge them to use less packaging and plastic, auto makers to produce more fuel-efficient cars, grocery stores to carry more locally sourced foods and ban plastic bags, and government agencies to improve pollution control measures.

4 Support wildlife. Help hatchling sea turtles make their way to the sea. Predators and man are the biggest threats—only one in 1,000 hatchlings reach adulthood. Plant milkweed to feed monarch butterflies. Use natural insect repellants like basil or marigolds instead of killer sprays. 4 Speak out and speak up. Search c2es.org/science-impacts/basics/kids for event ideas and resources.

HBO will air all four parts of Saving My Tomorrow starting Apr. 22. Check local listings—and watch as a family. See Tinyurl.com/SavingMyTomorrow. Connect with freelance writer Avery Mack at AveryMack@mindspring.com.

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fitbody

MASTERING THE FORCE

The Martial Arts Hold Deep Inner Lessons by Eric Stevens

F

ew words are as oddly coupled as martial and arts. The first means “relating to war and soldiers,” while the second means “something that is created with imagination and skill, and is beautiful or expresses important ideas or feelings.” All martial arts represent a paradox of push and pull, yin and yang, external and internal. Their practice represents the blending of our physical lives in harmony with our emotional makeup, allowing our external activity to mirror our internal being. Seldom is the fusion of body, mind and spirit easily achieved with one activity, but martial arts are an exception, because they focus equally on internal and external well-being. Here are five key life lessons that martial arts can teach us. Learn how to breathe. True connection with our breath permeates an artist’s realm. A vocalist must reach deep within the diaphragm to sing

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proficiently and a dancer must learn to time their breath while performing. A martial artist learns to control breath with stillness and speed, like juxtaposing yoga with intense contact sports. Breathing properly makes the practitioner a better martial artist and a healthier one. According to a study published in the American Journal of Chinese Medicine, hypertensive qigong program participants were able to both lower their blood pressure after 10 weeks and increase their oxygen uptake by 20 percent. Avoid conflict by developing character. While it may seem counterintuitive that learning how to fight could avoid conflict, it’s an essential part of martial arts. The philosopher Lao Tzu said the best fighter is never angry. The martial arts are primarily about discipline, heightened awareness and honing an ability to face our own internal conflicts. Several studies corroborate that practicing martial arts produces positive NA-SD.com

behavioral changes. For instance, according to a study published in the Journal of Adolescence, participating students in the martial arts were characterized as being less impulsive and less aggressive. Connect the external (body movement) with the internal (energy movement). The energetic force that catalyzes expressive kicks, punches, blocks and other outward forms is as essential as the movements themselves. In Chinese martial arts, that force is referred to as qi, the life energy that intrinsically unites body, mind and spirit. Be both an artist and athlete. Artistry and athleticism need not be divergent forces. The martial artist combines the grace of a creator and skill of a warrior, and watching a martial arts competition can be as riveting as watching a ballet or sports event. Most of us may not be talented artists or natural athletes, yet all students can learn how to integrate both worlds by blending physicality with stillness and expression through action. Let go of ego, find mental clarity and access the present moment. Jirōkichi Yamada, a master of Japanese kenjutsu, said, “The way of the sword and the way of Zen are identical, for they have the same purpose; that of killing the ego.” The focus of all true martial arts is the process, not the outcome. Whatever the style of execution, preparatory practice and meditative application, they all require the discipline of being purely present. Gaining such clarity requires grappling more with ego than with opponents; the real battle of a martial artist is waged within. Bruce Lee, the film star who revolutionized Western awareness of martial arts and founded jeet kune do, realized that martial arts’ transcendent philosophy gives us many lessons to draw upon. He suggested, “Be like water making its way through cracks. Do not be assertive, but adjust to the object and you shall find a way around or through it. If nothing within you stays rigid, outward things will disclose themselves.” Eric Stevens has been a fitness professional and martial arts coach for 15 years. He writes about related topics from Denver, Colorado. Connect at EricChristopherStevens@gmail.com.


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healingways

Spring Greening Easy Ways to Detox a House by Lane Vail

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or most individuals, odorous chemicals are simply unpleasant. For those that are sensitive and susceptible, however, even common chemical exposures may evoke a toxicant-induced loss of tolerance (TILT) marked by multiple-system symptoms such as headaches, fatigue, autoimmune disease, asthma, depression and food intolerance. Since the post-World War II expansion of petrochemicals, the incidence of TILT has increased dramatically, says Claudia Miller, a medical doctor, researcher and professor at the University of Texas Health Science Center at Houston and co-author of Chemical Exposures: Low Levels and High Stakes. “Fortunately, public awareness has also grown significantly in the last few years,” says Rick Smith, Ph.D., a Canadian environmentalist who coauthored Toxin Toxout. “Now companies and governments worldwide are moving toward making safer products.” We can support progress by leveraging some practical tips in greening our home.

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Start somewhere. Many volatile organic compounds (VOC) that include formaldehyde and benzene are concealed in household items such as couches, chairs, particleboard furniture, mattresses, box springs, carpeting, rugs, synthetic flooring, wallpaper and paint. Green TV host and Fresh Living author Sara Snow implores us not to become overwhelmed, disheartened or fearful. “Creating a healthy home is a gradual process that doesn’t require throwing all the furniture out,” she advises. Start by scrutinizing labels and choosing not to bring new toxins in. For example, polyvinyl chloride (PVC) is widely found to be associated with reproductive toxicity and is found in many waterproofed and flexible plastics. Select PVC-free toys, shower curtain liners and mattress covers. In the kitchen, avoid potentially carcinogenic perfluorinated chemicals (PFC) found in nonstick coatings of pots and pans. Toss the Teflon when it scratches, says Snow, and upgrade to stainless steel or cast iron. Weed out bisphenols, the DNA-disrupting NA-SD.com

chemicals found in plastics and epoxy resin can liners. Even “BPA-free” products likely contain alternative and equally harmful substances, according to a recent study published in Chemosphere. Choose clear glass instead of plastic containers. When remodeling, look for zeroVOC items, Miller says, plus materials free of stain-resistant sprays and flame retardants whose efficacy is questionable. Consider natural fiber rugs like jute or wool. Forest Stewardship Council-certified hardwoods or alternative flooring like cork or glass tile are safer investments in long-term well-being. Clean green. Conventional cleaners are among the worst offenders, and even some “eco-cleaners” can be deceptively unsafe, says Smith. He recommends avoiding antibacterial products containing triclosan, which proliferates antibiotic-resistant bacteria that prolong and exacerbate illnesses, as well as phthalates, a chemical oil that carries artificial aromas and has been repeatedly linked to cancer and abnormal fetal development. “Even so-called natural fragrances are often complex petrochemicals that outgas and contaminate the air,” notes Miller. Snow advises formulating products at home using staple pantry ingredients, including distilled white vinegar for disinfecting, baking soda for scouring, liquid castile soap for sudsing, lemon juice for degreasing and olive oil for polishing. Freshen with fresh air. Americans spend about 90 percent of their time amid indoor air pollutants that are significantly more concentrated than outdoor pollutants, the Environmental Protection Agency (EPA) reports. “Most energy-efficient homes are well sealed with ventilation systems that recirculate indoor air, so opening the windows helps dilute accumulated airborne toxins,” says Miller. Snow further recommends bringing air-purifying plants into the home such as Gerbera daisies, bamboo palms and English ivy. Vacuum and dust. Vacuuming with a high-efficiency particulate arrestance (HEPA) filter and dusting with a moist cloth eliminates allergens such as pet dander, mites, pollen and mold, and helps remove phthalates, flame


Even small changes can measurably reduce your family’s daily exposure to healthdamaging chemicals. ~Rick Smith retardants, lead and pesticides that “latch onto house dust and accumulate in dust bunnies,” says Smith. Weed out lawn chemicals. “Organophosphate pesticides are profoundly neurotoxic,” says Miller, especially to the developing brains of children. Instead try integrated pest management, which involves controlling pests’ food sources and applying non-toxic deterrents. Eliminating potentially carcinogenic herbicides might mean managing more weeds, says Snow, but it’s worth it. Eat green. “Buying produce as close to its source as possible, from a farmer or farmers’ market, provides threefold benefits,” says Snow—less wasteful packaging, reduced exposure to chemical plastics and greater concentration of health-promoting nutrients. Buy in bulk and favor glass containers or rectangular cardboard cartons. Take tests. Radon, an invisible, odorless gas that can emanate from the ground and accumulate in homes, annually causes 21,000 U.S. lung cancer deaths, according to the U.S. EPA. Lead, a neurotoxin that may occasionally leach from home water pipes, can also hide in pre-1978 paint. Testing for both and implementing reduction or precautionary measures is simple, advises Smith. Most hardware stores stock test kits. Take action. Join with other concerned citizens by launching a pertinent petition at Change.org; campaigning with organizations like the Environmental Working Group (ewg.org) or Safer Chemicals, Healthy Families (SaferChemicals.org); and supporting cleaner, greener companies with family purchases. Lane Vail is a freelance writer and blogger at DiscoveringHomemaking.com. natural awakenings

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has been ranked in the best 50 in its size class among 200 companies named in the Franchise Business Review’s 2015 Top Franchises Report. The healthy living magazine was one of five franchise companies cited as best-in-class in the advertising and sales category. To select the top franchises across industries and performance categories, the organization surveyed more than 28,500 franchisees. Franchise Business Review, headquartered in Portsmouth, New Hampshire, is a national franchise market research firm that performs independent surveys of franchisee satisfaction and franchise buyer experiences. 2015 marked its 10th annual Top Franchises Report.

For more information visit our website: NaturalAwakeningsMag.com/ mymagazine or call 239-530-1377

32

San Diego Edition

The Food Artisans Next Door

photo courtesy of Epiphany Gluten Free Bakery, Naples, FL

consciouseating

Homemade Delicacies, Direct from Our Neighbors by Lisa Kivirist and John Ivanko

Neighbors in most states can now legally buy fresh breads, cookies and preserves from local food artisans.

T

he locavore movement of eating locally produced foods continues to expand, thanks to 42 states passing cottage food laws that permit community members to make certain foods at home to sell to neighbors. Some enterprises use a contract packer to deliver on a scale not possible domestically, or even operate from a commercially licensed production facility. From sauerkraut and distinctive jams and organic jellies to gluten- or peanut-free cakes and regional artisanal breads, some of the most flavorful products are being produced with no chemical preservatives, artificial colors or other laboratory ingredients. Nearly all are made in small batches, and usually by the owner. Many source local ingredients or serve special dietary needs largely underserved or ignored by larger food businesses. “In a sharing economy, individuals look less to big chain stores for their food needs and more to each NA-SD.com

other, making fresher, tastier and often healthier foods more accessible,” explains Janelle Orsi, co-founder of the Oakland, California, Sustainable Economies Law Center (SELC), citing its Policies for Shareable Cities report partnered with the nonprofit Shareable. The Specialty Food Association reports that sales of specialty foods— primarily at grocery retailers, but also cottage operators via farmers’ markets and direct orders when allowed by their state—grew 22 percent from 2010 to 2012, topping $85 billion.

Healthy as it Comes

“All of our products are made by hand and in small batches daily,” says Ruth Wardein, co-owner, with Andrew Amick, of Epiphany Gluten Free Bakery, in Naples, Florida, which she launched from her home kitchen. Besides glutenfree cookies, cakes and breads, she’s always “perfecting” her Paleo cookies, brownies and pancake mix.


Paleo recipes contain no grains, dairy, yeast or refined sugars, explains Wardein. “They require nut and seed flours, coconut oil and natural sugars like honey or maple syrup. So they are naturally higher in protein and fiber and lower in carbs than the average gluten-free recipe.” “We’re experimenting with the community supported agriculture model with local fruit,” says Erin Schneider. She and her husband, Rob McClure, operate Hilltop Community Farm, in LaValle, Wisconsin, which produces value-added products with organically grown crops. “We have salsas, pickles and jams. Our black currant and honey jam is sold before it’s made. Rob’s garlic dills have their own following.” Wisconsin’s cottage food law restricts sales to only high-acid foods.

Quality over Quantity

In Royal Oaks, California, Garden Variety Cheese owner, cheesemaker and shepherd Rebecca King feeds her 100 milking ewes organically raised, irrigated pasture grass and brewer’s grain to yield award-winning farmstead

easier-to-digest sheep cheeses from her Monkeyflower Ranch. “Many first-time customers like my story as a small producer and want to buy direct from the farm. They keep buying because of the taste,” says King. “My marinara and pizza sauces are made in small batches by hand in a home kitchen, enabling us to hot pack them to retain the ingredients’ natural favors,” says Liz James, owner of The Happy Tomato, in Charlottesville, Virginia. Her sauces are also low in sodium and contain no sugar, saturated fat or gluten. James’ production is facilitated by Virginia’s home food processor license, which lets her work from home and sell wholesale. Whole Foods Market is among her major retail accounts. When home-based cottage food businesses are spurred into expansion to keep up with demand, a situation sometimes complicated by state limits on sales volume, many opt for renting space in the growing number of incubator, or community, kitchens nationwide. “We did farmers’ markets for three years and went from seven customers to thousands,” says Wardein, who now rents a

commercial kitchen space. “Returning customers are the momentum that has pushed us forward.” “By growing food in and around our own neighborhoods and cities, we decrease our dependence on an oftentimes unjust and ecologically destructive global food system and build stronger, more connected and resilient communities,” affirms Yassi Eskandari-Qajar, director of SELC’s City Policies program. “We think it’s important to produce what grows well on our soil and then sell it, so that ecology drives economics, rather than vice versa,” says Schneider. “Random things prosper in our area, like paprika peppers, elderberries, hardy kiwi, garlic, pears and currants. It’s our job as ecologicallyminded farmers to show how delicious these foods can be.” Lisa Kivirist and John Ivanko are coauthors of the new book Homemade for Sale, a guide for launching a food business from a home kitchen, plus ECOpreneuring, Farmstead Chef and Rural Renaissance. Learn more at HomemadeForSale.com.

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wisewords

Healing Journeys

Paul Stutzman Finds Universal Truths on His Treks by Randy Kambic

P

aul Stutzman was a successful executive with a family restaurant chain and a happy father and husband married for more than 30 years when his wife, Mary, passed away from breast cancer in 2006. Questioning his faith as to why this happened, Stutzman quit his job to hike the 2,168-mile Appalachian Trail (AT), advising everyone he encountered, “Don’t take spouses and families for granted.” His book, Hiking Through, recounts this extreme adventure and relates his subsequent thoughts about grief, healing and life. Stutzman chronicled his second journey, a 5,000-mile-plus crosscountry trek, in Biking Across America. This time, he perceived a “noble, yet humble America that still exists and inspires.” More recently, the author has turned to fiction with The Wanderers and Wandering Home, both enriched with reflections upon the values of his Amish Mennonite upbringing and marriage.

What kept you going? Early on, I realized how soothing nature was to my

grieving soul. Still, there were times it would have been easy to abandon my journeys and head for the safety of home. The desire to discover if my life held any meaning after such a great loss kept me moving forward. I kept telling myself on both journeys, “If my wife can fight cancer for four years, I can overcome any obstacle I encounter.” I was determined to write about what I was being taught by nature. I also believed books written by and about someone seeking solace via an incomplete pilgrimage would be cheating the reader.

What do such journeys teach about nature and our response to experiencing it? I find comfort in nature. I believe the beautiful streams and waterfalls, the grand views from mountaintops and the wildlife were all created for our enjoyment. When we absorb this beauty and wonderment, the stresses in life slowly melt away. Granted, not everyone will be able to do what I did; however, a stroll through a local park, along a beach or in a flower garden can have similar effects.

Did these extended physical endeavors make mental demands that catalyzed unexpected self-growth? Treks like these into the unknown are physically demanding. With time and effort, one’s body gets into shape for extended hiking and biking. The mental hurdle must be crossed next. You’ll miss home and loved ones. Loneliness will set in. This is where you discover who the real you is. Are you tenacious enough to push through the desire to abandon the pilgrimage or will you succumb to the allure of comfort and safety? On my journeys, I had to make difficult choices. There is a saying that applies to folks planning to hike the AT end-to-end through 14 states: “If hiking the entire Appalachian Trail isn’t the most important thing in your life, you won’t accomplish it.” My daughter gave birth to my grandson while I was hiking. Although she asked that I come home for the event, I declined. I kept on hiking because I knew I wouldn’t return to the trail if I went home. I’d spent my lifetime trying to do the right things for my three children, but now had to do what was right for me.

What did you learn about Americans along the way? I discovered that most Americans are kind, law-abiding citizens. Most are still willing to help a stranger in need. Unfortunately, I feel we focus too much time and energy on the minority of malcontents.

How have these experiences informed your creative process? America is a great country. The beauty I’ve witnessed from a bicycle seat and on two feet hiking the mountains is a continual source of inspiration. Many folks are unable to do what I do. My ongoing desire is to describe the images imprinted in my mind in such a way that others can feel as if they are there walking with me. For more information, visit PaulStutzman.com. Randy Kambic is an Estero, FL, freelance writer and editor who regularly contributes to Natural Awakenings.

34

San Diego Edition

NA-SD.com


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og and cat foods are a truly unique two-part formula—a combination of the finest natural ingredients and the company’s exclusive LifeSource Bits. LifeSource Bits contain a precise blend of vitamins, minerals and antioxidants selected by holistic veterinarians and animal nutritionists. Blue’s animal nutritionists have recently added seven powerful natural antioxidants to create new and improved LifeSource Bits for all BLUE Life Protection Formula food for dogs and BLUE for cats dry foods. They call it their Super 7 package and it includes kelp, vitamin E, vitamin C, beta carotene, vitamin A, blueberries and barley grass. LifeSource Bits also contain ingredients like alfalfa, flaxseed, parsley, vitamin C and cranberries to help support a pet’s immune system. In addition, LifeSource Bits contain ingredients like omega-3 and omega-6 fatty acids, taurine and l-carnitine that can help protect a pet’s changing needs from youth through his mature years. To ensure that dogs and cats get the full benefit of these vital nutrients, LifeSource Bits are “cold-formed” to help preserve their potency. BLUE founders Bill and Jackie Bishop took a serious interest in pet health when their large-breed Airedale, Blue, struggled with health problems. This ultimately inspired them to make a commercially available food that would nourish our pet companions. All BLUE dog and cat foods start with real chicken, lamb or fish and contain plenty of whole grains, fresh-cut vegetables and fruit.

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Dogs with Library Cards Kids Love Reading to Animals by Sandra Murphy

The goal of Reading Education Assistance Dogs (READ), launched in Salt Lake City, Utah, in 1999 as part of Intermountain Therapy Animals, is to improve children’s literacy skills with the mentoring help of certified therapy teams. Its reach has spread through library programs across the U.S. and Canada and internationally, with other therapy groups following suit.

D

octors told the parents of an 11-year-old autistic son that he would never read… so quit trying to teach him,” says Suzanne Vening, an organic farmer in Jackson, Mississippi. “The doctor didn’t count on Adam, my Australian shepherd.” Abused and abandoned before being adopted by Vening, she had trained him for therapy work. Vening knew nothing about autistic or learning-disabled children, but she knew Adam could work miracles. The boy made eye contact with Adam during his library visit and read a few words. His parents were overjoyed as 36

San Diego Edition

his reading continued to improve. “It’s hard to include children with special needs in many family activities,” Vening says. “A library is a place the whole family can enjoy.” She advises, “Designate a safe corner where a child can escape if feeling overwhelmed. After entering the room, handlers should sit on the floor with the dog lying beside them. A standing dog can cause too much excitement. It’s important to trust that your therapy dog will know how to approach a child that’s afraid, has tremors or can’t sit up or sit still.” “An animal’s heartbeat seems to NA-SD.com

photo courtesy of Jean Maclean

naturalpet call to kids,” observes Rachael Barrera, a children’s librarian at Brook Hollow Public Library, in San Antonio, Texas. “Dogs have come here once a week for more than a year. Now older kids that are comfortable with the reading program are showing younger ones how to choose a book.” At California’s Benicia Public Library, kids read to Honey, a friendly brown dog, on Wednesday afternoons. Sheila Jordan, managing editor and owner of Booklandia, founded in Bend, Oregon, says her 8-year-old, Chase, found it difficult to concentrate because of ADHD (attention-deficit/ hyperactivity disorder). “The Tales and Tails program was a big help. All summer, we went every week and chose books he said the dog would love.” Jordan’s reward was a more focused child; Chase’s reward was a dog of his own last fall. North Carolina’s Charlotte Mecklenburg Library offers 14,000 free programs a year throughout its 20 locations, including Paws to Read. Librarian Cathy Cartledge, reading program coordinator for the Morrison Regional branch, shares this story from Jaylee’s mom, Jill. “Jaylee was tutored in reading for a year. After she also began reading to Zoey, a great Pyrenees, or Hunter, a golden retriever, I saw improvement in fluency, confidence and enjoyment. It worked miracles compared with the hours and money spent for tutoring,” her mom remarks. The Mount Prospect Library, near Chicago, has an age requirement for its Tales to Tails program. “Rachael, 8, will hardly put a book down now,” says her mom, Nicole Sasanuma, a senior associate with Business Communications & Advocacy, in Northbrook, Illinois. “Her sister, Emi, 6, is anxious for her next birthday so she ‘can read to doggies,’ too.” Reading programs aren’t limited to libraries or schools. Jean Maclean, of Lompoc, California, trains her two dogs in agility and rally skills. For a change of pace, they visit the Chumash Learning Center, in Santa Ynez, once


naturalpet a month. The Chumash people value education from both its elders and teachers outside the tribe. Maclean relates that Donny, age 11, was afraid of dogs until he met hers, after which his teachers saw his reading improve three levels in one semester. Animals help kids relax and become teachers to the dogs. Researchers at the University of California, Davis have found that reading skills for kids that read to dogs during a 10-

week literacy program improved by 12 percent. Children in the same program that didn’t do the same showed no improvement. Dogs and other pets prove that reading out loud doesn’t have to be scary. All it takes is a good book and a good listener. Connect with freelance writer Sandra Murphy at StLouisFreelanceWriter@ mindspring.com.

petresource guide Connecting you to the leaders in natural healthcare and green living in our pet commmunity. To find out how you can be included in the Pet Resource Guide, visit na-sd.com for guidelines and to submit entries.

NATURAL PET

Other Four-Footed Reading Partners

photo courtesy of Nancy Bailey

Cleo, a small gray cat that lives with Michelle Cardosi, a retail clerk in Denver, enjoyed her Love on a Leash therapy visits. When she became arthritic, moving from lap-to-lap was painful, and Cardosi considered retiring her, but Cleo didn’t agree. “So we went to the library’s Whiskers and Tales program instead, where she could sit on a pillow, get petted and be the center of attention,” she says. “She was able to visit until her 18th birthday.” Clifford, a 24-year-old Morgan horse, is a well-known literacy advocate. He tours libraries in Michigan and using a sponge and watercolor paint, “signs” his biography, Clifford of Drummond Island, by author and Lansing artist Nancy Bailey, for his fans. “The kids probably won’t remember what I say, but they’ll always remember the day they saw a horse in the library,” says Bailey. “We’ve been visiting for about four years. He’s nosy and gets into everything, like the day he noticed the used book shelf. He picked out pulp fiction books and kept handing them to me.” Bailey notes that Clifford teaches children that horses have feelings and a sense of humor when he goes for laughs and changes his responses when doing tricks.

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PET GROOMING DOG BEACH DOG WASH 4933 Voltaire St. San Diego, CA 92107 619-523-1700 DogWash.com

We’re a do-it-yourself dog wash, offering quality services and products since 1993. We’re two blocks from Dog Beach. Open every day from 7am to 9pm.

Nature always

wears the colors of the spirit. ~Ralph Waldo Emerson

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natural awakenings

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FARMERS’ MARKETS SUNDAY Rancho Santa Fe Certified Farmers’ Market – 9am-1:30pm. 16079 San Dieguito Rd, Rancho Santa Fe, 92091. RanchoSantaFeFarmersMarket.com. Hillcrest Farmers’ Market – 9am-2pm. At Hillcrest DMV Parking Lot, Lincoln & Normal St, San Diego, 92103. HillcrestFarmersMarket.com. Seaside Bazaar Marketplace – 9:30am-5pm. Seaside Bazaar Marketplace, 459 S Coast Hwy 101, Encinitas, 92024. 760-579-2614. EspressoByTheSeaCafe.com. Leucadia/Encinitas Farmers’ Market & Art Fair – 10am-2pm. Paul Ecke Elementary, 185 Union St, Encinitas, 92024. 760-652-5194. TreePassion@ gmail.com. Nature-Of-Art-Kids.com. San Marcos Farmers’ Market – 10am-2pm. Farm fresh produce, hot food vendors, live entertainment, craft vendors and more. WIC, EBT, Debit/Credit accepted. 1020 W San Marcos Blvd, Old California Restaurant Row Parking Lot, San Marcos, 92078. SDFarmBureau.org. North San Diego (Sikes Adobe) Certified Farmers’ Market – 10am-3pm. 12655 Sunset Dr, Escondido, 92025. Claire Winnick: 858-735-5311, Info@NorthSDFarmersMarket.com. Solana Beach Farmers’ Market – 1-5pm. 444 S Cedros Ave, in the heart of the Cedros Ave Design District, Solana Beach. 858-755-0444. Karen@SouthCedros.com. CedrosAvenue.com.

MONDAY Chula Vista, Swiss Park Certified Farmers’ Market – 3-7pm. 2001 Main St, Chula Vista, 91911. Marlene Salazar: 619-424-8131. Welk Certified Farmers’ Market Place – 3-7pm. Year-round, rain or shine. 8860 Lawrence Welk Dr, Escondido, 92026. 760-651-3630, no texts. FarmersMarketSD@WelkResorts.com.

TUESDAY Coronado Ferry Landing Farmers’ Market – 2:30-6pm. Coronado Ferry Landing, 1201 First St, Coronado, 92118. CoronadoFerryLandingShops.com. Escondido Downtown Farmers’ Market – 2:306pm, Oct-Apr; 3:30-7pm, May-Sept. Downtown Escondido’s Certified Farmers’ Market, Grand Ave between Kalmia & Juniper, Escondido, 92025. 760745-8877. DowntownEscondido.com.

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San Diego Edition

Alpine Certified Farmers’ Market – 3-7pm. Bethel Church, corner of Tavern & Arnold. 1929 Arnold Way, Alpine, 91901. AlpineFarmers Market.com. Chula Vista-Otay Ranch Certified Farmers’ Market – 7pm, winter; 4-8pm, summer. 2015 Birch Rd & Eastlake Blvd, Chula Vista, 91915. 619-279-0032. OtayRanchTown Center.com.

WEDNESDAY Santee Farmers’ Market – 3-6pm, winter; 3-7pm, summer. 9603 Carlton Hills Blvd, corner of Mast & Carlton Hill. 619-449-8427. SanteeCertifiedFarmersMarket@gmail.com. State Street Farmers’ Market – 3-6pm. Rain or shine; year-round. On State St between Carlsbad Village Dr & Grand Ave, Carlsbad, 92008. StateStreetMarket.com. Encinitas Certified Farmers’ Market – 4-7pm, Oct-Apr; 5-8pm, May-Sept, rain or shine. Parking lot B 600 S Vulcan Ave, corner of E & Vulcan. More info: 760-522-2053, no texts. Manager@ FarmersMarketEncinitas.com. FarmersMarketEncinitas.com. Main Street Farmers’ Market – 4-8pm. Historic Downtown Vista, 131 S Indiana Ave. Bill Westendorf: 760-224-9616. Vvba.org/FarmersMarket.html. Ocean Beach Farmers’ Market – 5-8pm, AprDec; 4-7pm, Jan-Mar. 4900 block of Newport Ave between Cable & Bacon sts, Ocean Beach, 92107. 619-224-4906. OceanBeachSanDiego.com.

THURSDAY

Linda Vista Farmers’ Market – 3-7pm, summer; 2-6pm, winter. Farm fresh produce, hot food vendors, live entertainment, craft vendors and more. WIC, EBT, Debit/Credit accepted. 6939 Linda Vista Rd, Linda Vista Plaza Parking Lot, San Diego, 92111. LindaVistaFarmersMarket.com. Chula Vista Certified Farmers’ Market – 3-7pm, Apr-Oct; 3-6pm, Nov-Mar. Center St between Church & Third Ave, Chula Vista, 91910. 619-4221982 x 3. ThirdAvenueVillage.com/Farmers-Market. UTC Certified Farmers’ Market – 3-7pm. Westfield UTC Mall on Genesee near Macys 9001 Genesee Avenue, San Diego, 92122. 619-7953363. Brian@SDMarketManger.com.

Oceanside Sunset Market – 5-9pm. Tremont St & Pier View Way, adjacent to Coast Hwy, Oceanside, 92054. 760-754-4512. MainStreetOceanside. com or SunsetMarket.com.

FRIDAY La Mesa Certified Farmers’ Market – 2-6pm. Date Ave & University Ave, La Mesa, 91941. Suzanne Bendixen: 619-249-9395.

SATURDAY Vista’s Farmers’ Market – 8am-12pm. County Courthouse (North County Regional Center), 300 block of S Melrose Dr, Vista. 760-945-7425. VistaFarmersMarket.com. City Heights Farmers’ Market – 9am-1pm. Farm fresh produce, hot food vendors, live entertainment, craft vendors and more. WIC, EBT, Debit/Credit accepted. Fresh Funds Matching Program offered. 4325 Wightman between 43rd & Fairmont Ave, San Diego, 92105. CityHeightsFarmersMarket.com. Little Italy Mercato – 9am-1:30pm. Year-round; rain or shine. At Date & India sts, San Diego, 92101. LittleItalyMercato.com. Seaside Bazaar Marketplace – 9:30am-4pm. Seaside Bazaar Marketplace, 459 S Coast Hwy 101, Encinitas, 92024. 760-579-2614. EspressoByTheSeaCafe.com.

Oceanside Farmers’ Market – 9am-1pm. Coast Hwy at Pier View Way, Oceanside, 92054. 619-440-5027. MainStreetOceanside.com.

Del Mar Farmers’ M a rk e t – 1 - 4 p m . Ye a r- r o u n d . 1 0 5 0 Camino Del Mar, between 10th & 11th sts, Del Mar, 92014. DelMarFarmersMarket.org.

SDSU Farmers’ Market – 10am-3pm. Held during the fall and spring terms. Canceled on rainy days. San Diego State University, Campanile Walkway, between Hepner Hall & Love Library, San Diego, 92182. Clube3.org.

People’s Produce Certified Farmers’ Market – 3-6pm. Certified farmers’ market just west of the Euclid Trolley Station. Fresh produce, prepared food, fitness activities, healthy living demonstrations and handmade gifts. EBT and WIC accepted. 4981 Market St (Market & Euclid). ProjectNewVillage.org.

NA-SD.com


“$ave Time & Energy! Please call in advance to ensure that the event you’re interested in is still available

calendarofevents NOTE: All Calendar events must be received by the 10th of each month and adhere to our guidelines. Visit na-sd.com and click on “advertise” for guidelines and to submit Calendar events. Pet/animal events highlighted in blue.

FRIDAY, APRIL 3

SATURDAY, APRIL 11

Sierra Talks – 6:30pm. Speaker: Starla Rivers, “From WBC Snow Camp To The Snows Of Kilimanjaro and Beyond.” Joyce Beers Center, 3900 Vermont St, San Diego, 92103. More info: SanDiego.SierraClub.org.

Gardens Then and Now – 9am-4pm. Rediscover the Romance of San Diego’s Garden Legacy. More info & tickets: SDHort.org.

SATURDAY, APRIL 4 Wag & Walk: San Elijo Lagoon Trail – 9-11am. A fun fitness adventure for canines and their human companions. Enjoy a morning exercising and getting to know some of the SD Humane Society’s animals looking for a loving home. 2710 Manchester Ave, Cardiff-by-the-Sea, 92007. Info/register: SDHumane.org. San Diego Audubon Habitat Restoration Event – 9:30am-12:30pm. Come remove invasive vegetation at Mariner’s Point with San Diego Audubon to protect the endangered California Least Tern. Questions/RSVP/directions, Christina Hirt: Hirt@ SanDiegoAudubon.org. Free Composting Workshop – 10am-12pm. Learn the basics of composting, how to compost with worms, and how to save water in the process with Solana Center for Environmental Innovation. Harold E. Smerdu Community Garden, 1250 Laguna Dr, Carlsbad, 92008. Register: 760-436-7986 x 222 or SolanaCenter.org. Irrigation 101 – 10am-12pm. Steve Sherman, with California Landscape Technologies, offers tips for retrofitting existing systems and installing a basic drip system. Free/members, $10/nonmembers. Water Conservation Garden, 12122 Cuyamaca College Dr W, El Cajon, 92019. Pre-registration required: 619-660-0614 or TheGarden.org.

TUESDAY, APRIL 7 Master Composter Course – Tuesdays, Apr 7-May 5. 5:30-8pm. The Greenhaven at Ridgehaven, 9601 Ridgehaven Court, San Diego, 92123. Register: 760-436-7986 x 222 or SolanaCenter.org.

WEDNESDAY, APRIL 8 Planting with your Pooch Lecture – 6:30-8pm. Learn about pet-friendly landscaping from a master gardener, Judy Macomber. Please leave pets at home. $12/person. San Diego Humane Society North Campus, 572 Airport Rd, Oceanside, 92058. Pre-register: 619-243-3490 or SDHumane.org.

FRIDAY, APRIL 10 Free Movie Night: Unacceptable Levels – 6:309pm. Film examines the results of the chemical revolution of the 1940s through the eyes of filmmaker Ed Brown as he interviews top minds in the fields of science, advocacy and law. Sierra Club Office, 8304 Clairemont Mesa Blvd, Ste 101, San Diego, 92111. SanDiego.SierraClub.org.

Master Composter Course – Saturdays, Apr 11-May 9. 9:30am-12pm. Resource Conservation District of Greater San Diego County, 11769 Waterhill Rd, Lakeside, 92040. Register: 760-436-7986 x 222 or SolanaCenter.org. Garden Photography – 10am-12pm. Ever wonder how those nature photographers get just the right shot? Join Harold Bailey as he shows you all the tricks of the trade for capturing beautiful images. Free/members, $10/nonmembers. Water Conservation Garden, 12122 Cuyamaca College Dr W, El Cajon, 92019. Pre-registration required: 619-6600614 or TheGarden.org. Earth Day Festival 2015 – 10am-3pm. Theme: Healing the Earth... Healing Ourselves. A variety of activities including kid activities and games, discussions, artists, demos, eco vendors, plant sales, raffle and silent auction and much more. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. More info: AltaVistaGardens.org. Garden Work Party – 1-3pm. Come help other volunteers tend the native shrubs that need pruning to prevent flopping and breaking. Old Town State Park Native Garden, Taylor & Congress sts. More info, Kay Stewart: FieldTrips@cnpssd.org. cnpssd.org. First Aid for Dogs and Cats – 1-5pm. Covers both dog and cat issues for $60/person and includes either a Dog or Cat Pet First Aid Handbook (or pay $80 for both books) and Pet First Aid certification. San Diego Humane Society, 5500 Gaines St, San Diego, 92110. Pre-register: 619-243-3490 or SDHumane.org.

SUNDAY, APRIL 12 Free Composting Workshop – 10am-12pm. Learn the basics of composting, how to compost with worms, and how to save water in the process with Solana Center for Environmental Innovation. California Center for Creative Renewal, 1905 Crest Dr, Encinitas, 92024. Register: 760-436-7986 x 222 or SolanaCenter.org. Save the World: Raise Chickens Workshop – 4-5pm. Paul Greive, co-founder of Primal Pastures, will discuss and demonstrate: overview of misleading egg/meat labeling; shopping guide & resources; DIY Backyard Chickens. $20. Solana Center for Environmental Innovation, 137 N El Camino Real, Encinitas, 92024. To register: SolanaCenter.org.

MONDAY, APRIL 13 Botanical History and Current Plant Research of the San Diego Society of Natural History –

6-9pm. Speaker, Jon Rebman, Curator of Botany at the San Diego Natural History Museum. San Diego Horticultural Society Meeting. All welcome. Free/member, $15/nonmember. Natural History Museum, Balboa Park. More info: 760-295-7089 or SDHort.org.

TUESDAY, APRIL 14 Free Composting Presentation – 11am-12pm. St. Stephen Catholic Church, 31020 Cole Grade Rd, Valley Center, 92082. More info: 760-436-7986 x 222 or SolanaCenter.org.

SATURDAY, APRIL 18 Celebrate Earth Day with your Baby – Celebrate Earth Day, by joining the North American and International cloth diaper community as they work to set a Guinness world record for the most cloth diapers changed simultaneously in the Great Cloth Diaper Change. Pre-register for participating locations in San Diego County: GreatClothDiaperChange.com. Fighting Parkinson’s Step By Step: 5k Walk, Run and Expo – 8am-1pm. Dog-friendly event. Parkinson’s focused Medical Expo and a Paws for Parkinson’s Pet Festival, a Kids Zone, food trucks and more. NTC Park Liberty Station, 2455 Cushing Rd, San Diego, 92106. For more info: ParkinsonsAssociation.org. Spring Docent Training Program – Apr 18 & May 2. 12:30-4pm. Attend one of these 2-day training sessions. Applicants must be current members of The Garden to participate. Water Conservation Garden, 12122 Cuyamaca College Dr W, El Cajon, 92019. To register, Pam Meisner, Education Director, 619-660-0614 x 13 or Pam@ theGarden.org.

SUNDAY, APRIL 19 Wag & Walk: Mt. Woodson Trail – 9-11am. A fun fitness adventure for canines and their human companions. Enjoy a morning exercising and getting to

Want to promote your Event/Class/Workshop? Visit NA-SD.com and click on “advertise”

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know some of the SD Humane Society’s animals looking for a loving home. 14644 Lake Poway Rd, Poway, 92064. Info/register: SDHumane.org. 26th Annual San Diego Earth Fair – 10am5pm. The Children’s Earth Day Parade marches at 10:30am to the Kids Activity Area. Visit more than 300 groups. Free valet bike parking and shuttle service from parking at PETCO Park. The world’s largest annual environmental fair and Earth Day Celebration produced by volunteers. Balboa Park. Volunteer at EarthDayWeb.org.

SATURDAY, APRIL 25 2015 Creek to Bay Cleanup – 9am-12pm. I Love A Clean San Diego plans to coordinate over 90 countywide locations. For more info: CreekToBay.org. Spring Garden Festival – 9am-4pm. Cuyamaca College Hosts this annual celebration of spring with activities for the entire family and bountiful plant sale. Details: Cuyamaca.edu/Springfest/2015. Paws with Friends – 10am-4:30pm. A fundraiser benefiting Friends of San Marcos Parks & Recreation. Features dog sports, unique vendors, activities for kids and great food. Walnut Grove Park, 1950 Sycamore Dr, San Marcos, 92069. More info: PawsWithFriends.org.

upcoming

Open to qualified medical professionals. $2,100. Town and Country Resort, 500 Hotel Cir N, San Diego, 92108. For more info & to apply: Gerson. org/Practitioner-Training.

markyourcalendar MAY 2-3 M-JOY OF BEING (WOMEN)

Melissa Joy Jonsson, Instructor. This course is designed for women who want to explore consciousness and its unlimited potentials. The M-Joy Of Being (Women) course offers the student a deeply expansive experience for discovering and embodying True Authentic Self (TAS) as a direct extension of universal consciousness and infinite potential. Through practical immersion into heart-centered awareness, intuition, and grace, combined with the power of choice, the student will learn to embrace coherency, congruency, and integrity-in-action that will ripple effectively into all that is encountered. Hilton San Diego Del Mar, 15575 Jimmy Durante Boulevard, Del Mar, CA 92014. 800.269.9513. MatrixEnergetics.com

SATURDAY, MAY 2 Grow Getters Plant Sale – 8am-2pm. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. More info: AltaVistaGardens.org. World Labyrinth Day: Walk as One – 1pm. World Labyrinth Day is celebrated around the world on the 1st Sat in May. As part of this celebration Walk as One at the Alta Vista Gardens Labyrinth to effect a rolling wave of peaceful energy as the world turns. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. More info: AltaVistaGardens.org.

SUNDAY, MAY 10 Gerson Institute Practitioner Training – May 10-14. Learn the therapy developed by Dr. Max Gerson to treat degenerative disease and cancer.

markyourcalendar OCTOBER 9-21 SPIRITUAL RETREAT TO PERU

Heal your body, mind and spirit and see the beauty of Peru and wonders of Inca Culture Shamanic work and ceremonies, daily practices of qigong and yoga, daily excursions to archaeological and touristic sights and amazing food. Life changing experience guarantied! Only 13 spots available! $3,200 early bird registration by May 1 (plane ticket to Lima not included) Call Dragan 619-675-2636 for more details.

ongoing events daily $15 Yoga Classes – Bring your child into class with you for Vinyasa Mama Tues & Thurs at 9:15am or childcare is available during class Mon, Wed, Fri, 9:30am & Sat, 9am. Nature’s Whisper Yoga, 4205 Park Blvd, San Diego, 92103. 760-213-1110. NaturesWhisper.com. Donations Accepted – 9:30am-6pm, Mon-Fri; 9:30am-5pm, Sat; 11am-5pm, Sun. All profits support individuals with Autism and other developmental or learning disabilities. Potpourri Thrift & Resale, 1024 S Coast Hwy, Oceanside, 92054. 760-722-1880. Potpourri@TeriInc.org. TeriInc.org. Yoga Classes – Days & times vary. Iyengar for beginners and advanced practitioners. Iyengar Yoga Center of North County, 2210 Encinitas Blvd, Ste U, Encinitas, 92024. 760-632-0040. IyengarYogaNorthCounty.com.

sunday Reiki Levels 1, 2, Master & Teacher – Nationally certified courses. 1 day classes. Ongoing throughout the year. Earn CE credits. More info: 760-593-4595, CULearn.net. Spirit Dance Sacred Sunday – 10am-12pm. Join us for a simple yet profound ecstatic dance. Malashock Studio, The Dance Place 2650 Truxton Rd, San Diego, 92106. More info: 619-787-2389 or BodyWorldArts.com. Grow Getters: Propagation and a Pot Luck Lunch – 11:30am-3pm. 1st Sun. Learn more about propagation and potting plants. Help us grow our growing area. Free. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. Info & sign up: LWalag@ AltaVistaGardens.org. AltaVistaGardens.org. C o m p o s t i n g Wo r k s h o p s – 1 - 2 p m . C h ula Vista Nature Center, E St & Bay Blvd. To reserve: 619-409-5900. ChulaVistaCA.gov.

monday

Every flower is a soul blossoming in nature. ~Gerard de Nerval

Volunteer Bird Count – 7:30am-12pm. 2nd Mon. All levels of experience welcome. For more info & to receive an automatic reply with meeting location, contact Robert Patton: Birds@SanElijo.org. Bird Watching Monday – 8am. 1st Mon. Discover the fascinating birds and the unique art of bird-watching. San Diego Botanical Garden, 230 Quail Garden Dr, Encinitas, 92024. 760-532-0917. SDBGarden.org. Sculpting Classes – 2-5pm. Also Thurs, 10:3012:30pm. Year round; start anytime. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. More info: AltaVistaGardens.org.

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San Diego Horticultural Society Meeting – 6-9pm. 2nd Mon. All welcome. Free/member, $15/nonmember. Surfside Race Place, Del Mar Fairgrounds, 2260 Jimmy Durante Blvd, Del Mar, 92014. More info: 760-295-7089 or SDHort.org.

tuesday California Native Plant Society San Diego Chapter – 7pm. 3rd Tues (except Aug & Dec). Free lectures on a variety of California native plant topics. Open to the public. Casa Del Prado, Balboa Park, Rm 101 or 104, 1800 El Prado, San Diego, 92101. cnpssd.org.

about the San Diego River Park. Open to the public. Mission Valley Library, Community Rm, 2123 Fenton Pkwy, San Diego, 92108. SanDiegoRiver.org. Friday Night Liberty – 5-9pm. 1st Fri. Evening of free open artist studios, galleries and performances throughout NTC Arts & Cultural District at Liberty Station. NTC Command Center, 2640 Historic Decatur Rd, San Diego, 92106. More info, Whitney Roux: 619-573-9300, WRoux@ NTCFoundation.org.

Wednesday Trail Walk – 10am. 1st Wed. Explore trails of Balboa Park with a ranger. Leisurely pace. Difficulty level varies, check trail map. Balboa Park, 1549 El Prado, San Diego, 92101. 619-2351122. BalboaPark.org. San Diego Herb Club Meeting – 7pm. 1st Wed. Monthly program topics vary. Round table discussions held to assemble gardening tips specific to the San Diego herbal gardener. Visitors welcome. Casa del Prado, Room 101, Balboa Park. 619-579-0222. FollowingSeasons.com/TheSanDiegoHerbClub.html.

thursday Shelter Island Walk and Talk Bunch – 1011:15am. Take a walk from the parking lot at Bali Hai to the end of Shelter Island and back (2.2-mile roundtrip). Some go to lunch after. Free. Bali Hai, 2230 Shelter Island Dr, San Diego, 92106. Walkabout-Int.org. Balboa Park History Stroll – 11am-12pm. Specially trained History Center guides lead this easypaced stroll through the Park, revealing many of the intriguing aspects of its past, present and future. Reservations requested, but walk-ups welcome. $10-$12. San Diego History Center, 1649 El Prado, San Diego, 92101. SanDiegoHistory.org.

friday Monthly Network Luncheon – 11am-2pm. 2nd Fri. Speaker, introductions, shoutouts, displays, gifts. Rancho Santa Fe. More info: WomensWisdom.net. Public Tours of Scripps Oceanography – 12-1pm. 2nd & 4th Fri. Learn more about the research and discovery under way at Scripps Oceanography with an outdoor walking tour. Free, but registration required. Scripps Institution of Oceanography, 8622 Kennel Way, San Diego, 92037. To register: ScrippsOceanography.eventbrite.com. San Diego River Coalition – 3-4:30pm. 3rd Fri. Meet other people interested in the river, to exchange ideas and experiences, and to learn the latest news

Docent-Led Guided Tours – 10:30am. Last Sat. Tour focuses on water-wise plants. Free with admission or membership. San Diego Botanical Garden, Visitor Center, 230 Quail Garden Dr, Encinitas, 92024. 760-532-0917. SDBGarden.org. Free Garden Tour – 10:30-11:30am. Tour the lush, colorful and water-wise garden with a knowledgeable garden docent. Bring your questions and hear the secrets and stories that make our garden special. Water Conservation Garden, 12122 Cuyamaca College Dr W, El Cajon, 92019. 619-660-0614. TheGarden.org.

wednesday River Rescue – 1st & 3rd Wed. Team attacks and removes smaller and harder to reach trash sites along the river. All tools and supplies provided. More info: 619-297-7380 or Doug@ SanDiegoRiver.org.

Kids in the Garden – 10am-12pm. 2nd Sat. New topic each month. $5/child (accompanied adults free); free/members. Alta Vista Gardens, Children’s Garden, 1270 Vale Terrace Dr, Vista, 92084. Reserve: 760-822-6824 or FarmerJones@ AltaVistaGardens.org. AltaVistaGardens.org.

Friends of Famosa Slough Bird Walk – 1-3pm. 3rd Sat. An easy walk with good views of a variety of birds and salt marsh habitat. Free. Meet at the kiosk by the corner of Famosa Blvd & W Pt Loma Blvd, San Diego, 92138. 619-224-4591. FamosaSlough.org.

Let the event organizer know you heard about it in Natural Awakenings!

University Heights Point Restoration – 1-3pm. 1st Sat. Projects range from trash pickup, nonnative plant removal, planting native plants and trail maintenance. 6800 Easton Ct, San Diego, 92120. Contact Ranger Jason: 619-235-5262 or JWallen@ SanDiego.gov.

saturday Guided Bird Walk – 8-10am. 3rd Sat. Join MTRP Trail Guide and resident Birder, Jeanne Raimond, for an adventure in Bird Watching. If have binoculars and/or a field guide, please bring them. For location: MTRP.org. Wildlife Tracking Walks – 8:30-10:30am. 1st Sat. Learn to recognize and identify various signs left behind by resident wildlife. Free. Mission Trails Regional Park Visitor Center, 2 Father Junipero Serra Trl, San Diego, 92119. 619-668-3281. MTRP.org. Famosa Slough Work Party – 9am. 2nd Sat of odd months. Meet along W Pt Loma Blvd about 200 ft east of the corner of Famosa Blvd & W Pt Loma Blvd. RSVP: 619-224-4591. FamosaSlough.org.

CSA San Diego Support Group Meeting – 2pm. 4th Sat. The Celiac Sprue Association is a national support organization that provides information and referral services for persons with celiac disease and dermatitis herpetiformis. Rady Children’s Medical Office Bldg, 3030 Children’s Way, San Diego, 92123. GlutenFreeInSD.com. Home Grown Community Gardening Classes – 2-3pm. 4th Sat, except Dec. With Diane Hollister, master gardener and composter. Garden and grow food in one’s own back yard. Pre-registration required. Free. El Corazon Compost Facility, 3210 Oceanside Blvd, Oceanside, 92054. 800-262-4167 x 4. AgriServiceInc.com.

Dog Beach Cleanup – 9-11am. 2nd Sat. You and your friendly dog are invited to join Friends of Dog Beach at our regular Beach Cleanups. All cleanup supplies provided, along with treats for you and your dog. Dog Beach, North Ocean Beach. More info: 619-523-1700. DogWash.com/html/BeachCleanup.htm. San Elijo Lagoon Volunteer Work Party – 9-11am. 3rd Sat. Locations vary, and activities typically include habitat restoration, invasive plant removal, planting of new native plants, trash pickup and removal, and trail maintenance. More info: SanElijo.org. Ruffin Canyon Care Restoration – 9am-12pm. 1st Sat. Bring gloves and hand tools if have, but loaners available. Wear hat, sunscreen, sturdy shoes, and long sleeves. Ruffin Canyon, 9298 Shawn Ave, San Diego, 92123. 619-840-8327. Yoga in the Garden – 9:30-10:30am. Get in touch with nature, relax your body and renew your spirit. Basic yoga flow format. No prior yoga experience required. $10/drop-in. Alta Vista Gardens, 1270 Vale Terrace Dr, Vista, 92084. More info: AltaVistaGardens.org.

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communityresourceguide To find out how you can be included in the Community Resource Guide, visit na-sd.com for guidelines and to submit entries. EDUCATION IPSB COLLEGE OF MASSAGE & INTEGRATIVE HEALTH

ADULT EDUCATION BASTYR UNIVERSITY CALIFORNIA 4106 Sorrento Valley Blvd. San Diego, CA 92121 858- 246-9700 ND-San-Diego.Bastyr.edu

Pursue a career as a primary care doctor at private, nonprofit Bastyr University California, the state’s first and only accredited school of naturopathic medicine.

COMMUNITY HEAL WITHIN

Life Enhancement 760-415-3560 LifeEnhancementCoach.us Divorce Recovery and alcohol/ drug dependency resolution. Empowering you to have more of what you want! Free consultation, call for monthly special.

TRANSITION THERAPY Patricia Ariadne, Ph.D. 760-445-0805 TransitionTherapist.com

Going through a divorce, job change, serious illness, death of a loved one, or other difficult transition? Helping people successfully navigate change is my specialty.

THINK

800-748-6497 info@ipsb.edu IPSB.edu

Since 1977, IPSB College has offered master-level massage therapy education. Students receive all of the training necessary to become expert health professionals.

FIT BODY THE CARDIFF MEDICAL SPA

Relax & Rejuvenate Your Mind & Body 2187 Newcastle Ave., Ste. 102 • Cardiff 760-635-7507 TheCardiffMedicalSpa.com We offer a full array of medical and day spa services, as well as weight loss services, B-12 injections, massage and complementary cosmetic consultations.

TAKE TIME FOR YOUR HEALTH

Judi Bryan 760-822-9234 • JudiB33@gmail.com VibrantLife.AmazonHerb.net Creating a vibrant and Sustainable lifestyle with wild-crafted, organic nutrition and skin care while sustaining a living rain forest. Rain Drop therapist, expert at ear coning and Access Consciousness Facilitator.

WELLNESS & FITNESS CENTER Envision Personalized Health 619-229-9695 EnvisionPersonalizedHealth.com

Envision Personalized Health is a private center for customized health, fitness and spa services. Specializing in Personal Training, Pilates, Yoga, Acupuncture, Nutrition, Ayurveda, Massage and Spa Services. Private by appointment.

BEFORE YOU BUY: make the green choice. 42

San Diego Edition

NA-SD.com

HAIR SALON UBUNTU HAIR STUDIO

Dawn Ellinwood 109 S. Acacia Ave., Solana Beach, CA 92075 858-792-5959 UbuntuHairStudio.com Built on a foundation of community, passion, contribution and strength, Ubuntu Hair Studio will shift the way consumers purchase beauty products and services.

HEALING ARTS FAMILY HEALING ARTS/THERAPEUTIC EXPRESSIONS Dr. Jefri Edwards MA, ATR, DD Registered Art Therapist 760-967-1402 South Oceanside: Studio Solace By The Sea

Restorative creativity: private seaside art healing afternoon retreats, release stress from grief, loss, illness, trauma, and change. Wounded warrior PTSD and TBI free. Children’s angel-art-making studio. Coloring Soul Prayers class.

HEALTH AND WELLNESS ABSOLUTELY SMOKE FREE – 1 HOUR Dr. Ginger Marable, PhD, CHt Offices in North San Diego County 760-420-2279 DrGinger10@cox.net AbsolutelySmokeFree.com

Want to quit smoking in about an hour? Our advanced, personalized hypnotherapy system has a 95% success rate and lifetime guarantee. Call now for a free consultation.

HEALTH SCREENINGS PSY-TEK LABS

Subtle Energy & Research Laboratory 760-733-6000 Info@Psy-Tek.com We offer nonradiation, noninvasive health screenings to patients, assistance to CAM practitioners and we provide research and testing for alternative treatments and devices.


HEALTH SERVICES PRANIC HEALING OF SAN DIEGO Mary D. Clark, PhD 741 Garden View Ct., Ste. 201 Encinitas, CA 92029 888-226-4325 Fax: 619-615-2078 Mary@iPhysics.com PranicHealingSD.com

Dealing with physical, emotional and/or mental issues? Pranic healing is a no-touch healing, acting as a powerful catalyst, sparking the body’s inborn ability to repair itself. Free healing clinics offered.

NATURAL HOLISTIC DENTISTS JEFFRY S. KERBS, DDS

Loma Linda University Graduate 1983 Safe Biocompatible Dentistry Digital x-rays, safe amalgam removal 760-746-3663 • V isit us! DrJKerbs.com Bring your mouth to optimum health and beauty through nonsurgical laser gum therapy and metal-free conservative dentistry. Stress-free Spa dentistry. Ozone therapy.

NATUROPATHIC MEDICINE

PSYCHOTHERAPY AND ENERGY HEALING

BASTYR UNIVERSITY CLINIC

4106 Sorrento Valley Blvd. San Diego, CA 92121 858-246-9730 Bastyr.edu/California/Bastyr-University-Clinic The licensed naturopathic doctors at the teaching clinic of Bastyr University California offer comprehensive health care that focuses on the body’s natural ability to heal.

NETWORKING

BODY, MIND, SPIRIT

Sharon Tawfilis MA., LMFT, EEM-CP Encinitas, CA 858-349-4128 SDEnergyHealing@yahoo.com Are you dealing with physical, emotional and/or spiritual issues? My guidance can help you connect with your authentic self, balance, and peace in your life.

WINDOW CLEANING

WOMEN’S WISDOM

EXCELLENCE IN WINDOW CLEANING

Judy Ann Foster 760-703-9941 • Info@WomensWisdom.net WomensWisdom.net Women empowering women in friendship and business. Monthly luncheon, networking, table displays, vendors, introductions, announcements, shoutouts, speakers, door prize drawings & gifts.

James “Jim” Cherrington, Owner PO Box 462373, Escondido, CA 92046 San Diego • 760-746-0713 Temecula • 951-302-9633 ExcelWin@hotmail.com

PAIN MANAGEMENT? O’RIELLY DENTAL PRACTICE

Cary O’Rielly, DDS 4403 Manchester Ave., Ste. 206-B Encinitas, CA 92024 760-632-1304 HolisticDentist@gmail.com MyHolisticDentist.com Integrative Dentist Carey O’Rielly, DDS provides holistic family dentistry for patients from 3 to 93, including cosmetic smile makeovers using bio-friendly materials, bonding and lasers.

NATURAL SKINCARE SKIN FITNESS, ETC.

Charlene Handel 5825 Avenida Encinas, Ste. 107 Carlsbad, CA 92008 760-438-4600 Chandel@RoadRunner.com SkinFitnessEtc.com Want incredible looking skin without using toxic injections or surgical procedures? Skin Fitness uses natural remedies based on kinesiological testing. Call today for your appointment.

ARTHRITIS PAIN RELIEF

FDA cleared, drug-free alternative Limited time offer: save $500 today Easy to use medical device See video testimonials at Avacen.com AVACEN Medical is dedicated to the innovation and development of drug free alternatives to treat pain associated with diseases such as arthritis, fibromyalgia and migraines.

PRODUCE

Character is like a tree

and reputation like a shadow. The shadow is what we think of it; the tree is the real thing. ~Abraham Lincoln

NATURALLY TO YOUR DOOR

Delivery of Organic Fruits & Veggies 858-946-6882 NaturallyToYourDoor.com Naturally to your door delivers farm fresh organic or naturally grown fruits, vegetables, herbs and other natural products direct from local farms to your door.

feel good • live simply • laugh more natural awakenings

April 2015

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