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CATALYST DECEMBER 4, 2019 VOLUME XXXIX ISSUE XII
New College of Florida's student-run newspaper
VOTER TURNOUT LONDON ATTACK pg.
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PARKING LOT REGATTA pg.
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John Martin ends long career in higher education Current state of most of the administrative functions BY JACOB WENTZ Four Winds Café were guided by top level managers at Photo courtesy of John Martin
Vice President of Finance and Administration John Martin has worked at New College since its separation from the University of South Florida (USF) in 2001. During this time, Martin has witnessed and contributed to the growth of the college, managing the operating budget and ensuring the various support functions of the institution run smoothly. After spending over 45 years of his professional career in higher education, Martin plans to retire at the end of this semester. Early years and challenges Martin joined New College in June 2001, directly after Governor Jeb Bush passed the law that devolved the college from USF and designated it as the “Honors College for the State of Florida.” While the college welcomed independence, separation brought various challenges. One of the most crucial needs was independent leadership. “At the time of independence,
USF Tampa,” Martin said in an email interview. “The College needed to develop its support operations separate and apart from USF Tampa.” Gordon “Mike” Michalson, who served as Dean and Warden from 1992 to 1997, was appointed by the Board of Trustees as the interim President. He would later be selected to become the official president in 2003. According to a Catalyst article from 2001, “While the President will guide the campus as a whole, it will primarily be the responsibility of the offices of the Provost and the newlyhired Vice President of Finance and Administration, John Martin, to see to the daily business of the school and to iron out the details of the new college.” Martin’s initial responsibilities included setting up the campus’ finances and creating an administrative structure such that the school could meet accreditation state requirements at the end of the year.
BY SIERRA LAICO
tion. She aims to learn the individual story of every student she meets, while simultaneously maintaining
Following its temporary closing in Spring 2019, the Four Winds Café—which had been a student-run business since its original opening in 1996—reopened in the middle of Fall 2019, operated by Metz Culinary Management. The re-opening cost the college $24,000, which was used to pay Metz to assist with bringing Four Winds back on its feet, in hopes that it would soon become student-run once again. Nearing the end of the fall semester, students, faculty and staff are wondering if the Four Winds Café will remain standing when they return after the holidays. Third-year Katie Thomas works at the café now and when it was student run. Thomas hopes for reverting Four Winds back to its original vision. When asked about what she expects for next semester, she seemed hopeful that if meals were served again, business could grow. “For next semester I expect us to start serving food again, most likely grab-n-go meals but maybe some hot food too,” Thomas said in an email interview. “The menu won't be exactly what it was but hopefully we can at least have some complete meals, and some vegan/gluten free options.” Older students remember the good old days when Four Winds was open, but many first-years had only heard stories about it and were pretty let down when they came to find out it was closed for the beginning of their first semester. First-year vegetarian Emily LaPlaca feels that her food options have be-
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Martin joined New College in 2001, during the college's transition to independence.
“I was honored that the search committee had confidence that I could add value in helping set up internal administrative support functions plus assist in sharing the college’s goals and objectives with Florida’s executive and legislative branches of government responsible continued on p. 10
Students crowdfund retirement gift for revered custodial worker Floretha "Flo" Green BY ERIN NIEHAUS
https://doc-0k-18-docs. googleusercontent.com/ docs/securesc/s7jurnmk912se8sp3mgg3hd8llrh0uos/obdpo7fpcdn719 co01n4qb7t57rv346b/1 506448800000/0533393 9401667025082/025783 83506865688437/0B4ze ECbsUTILVjVXY25YUU 52ZUk?e=download
After over a decade of custodial work on campus, Floretha “Flo” Green has formed meaningful friendships with students, staff and co-workers. Green recently announced that she plans to retire this upcoming January and students plan to commemorate the work and positive energy Green has granted the school by pooling together money for a retirement gift. A small party is set to happen with her partnered custodians on Friday, Dec. 6 in Z kitchen. She invites students to this celebration as well for her final farewell. Green primarily works in housing, specifically tidying the Pei lounges and common corridors of the letter dorms. Additionally, she main-
WHAT’S INSIDE
tains the elevated walkways in Palm Court. She often engages in meaningful conversations with students during her daytime shifts. Director of Facilities and Construction Coordinator Alan Burr has been working with New College custodians for six years. Green has been in the later years of her custodial work the entirety of Burr’s time on campus. As a result, Burr’s been able to experience the generosity of Green that many have praised her for. “She’s really kind, extremely friendly,” Burr said. “Usually you don’t get by with just saying ‘hi,’ she’ll want to know about you’re doing and make conversation.” Green recognizes many students by name on campus through consistent greetings and conversa-
Photo courtesy of Melissa Simmons
Thesis student Melissa Simmons and Allegra Nolan ('15) are two of many who developed strong relationships with Green.
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Dance Collective
Black Friday
12 LEGO Exhibit