06 St Chad’s Platters Tart Whole tart per platter 12 pieces
Cured Pork Belly with Caramelised Onion and Cheddar Smoked Salmon with New Potato and Dill Slow Roast Oven Tomatoes with Goats Cheese
Bruschetta One choice per platter
Mozzarella with Sundried Tomatoes and Pesto Cashel Blue with Cornichon Roast Wild Mushrooms with Balsamic Glaze
Sausages and Mustard Coley Goujons with Homemade Tartar Souse French Charcuterie Bayonne Ham, Saucisson Rosette, Chorizo Doux Cornichon, Olives and Bread
English Farmhouse Cheese Board Selection of British Cheeses (one Cheddar, Goats Cheese and Blue Cheese), Homemade Chutney and Oat Cakes
ÂŁ18 per platter Each platter serves 2-3 people Pre-order required at least 24 hours in advance