Brattleboro, Vermont
Where the West River meets the Connecticut We use a Vermont-based company for our primary supplier, and we buy Local and Regional products whenever possible. Adam’s Seafood - Against the Grain - Chelsea Royal Diner - Grafton Cheese - Mocha Joe’s Coffee Old Athens Farm - Paradise Farm Sugar House - Sweet Pond Maple Farm - Vermont Country Deli
Project COW Commercial Organic Waste Composting
802-257-7563 • 28 Spring Tree Road, Brattleboro VT • www.vermontmarina.com Open 7 days a week • Monday-Saturday at 11:30 am • Sunday: Brunch 10 am- 1 pm; Full Menu 10 am-9 pm
Brattleboro Area Realty Come see us at our new location 402 Canal Street
Raising the BAR in Real Estate
ADVERTISING (DON’T MOVE) Voted Greater Brattleboro’s Best Real Estate Office 17 years running by Market Surveys of America.
Kristen Ziter Taylor, President Angela Sherman, Office Manager/VT Realtor Christine Lewis, VT & NH Broker Stephanie Wilde, VT & NH Realtor Vicki Woods, VT & NH Realtor Rebecca Seymour, VT & NH Realtor Kerry Mulverhill, VT & NH Realtor Randi Ziter, VT & NH Realtor Marcia Jansen, VT & ME Realtor Tracy Marino, VT Realtor Hannah Rosinski, VT Realtor Tim Berg, VT Realtor
402 Canal Street • Brattleboro, VT • 802-257-1335 • www.BrattleboroAreaRealty.com • info@realtyvermont.com
APPETIZERS Chips & Salsa Crunchy tortilla chips with delicious tomato salsa 5 Add Guacamole 3
Spinach Artichoke Dip and Tortilla Chips Hot and cheesy 9
SOUPS All soups served in a big mug with all-natural Westminster Vermont oyster crackers
Lobster Bisque 7 New England Clam Chowder 7 Beef-and-Bean Chili 6.5
Crab Cakes Two hand-pattied crab cakes, served with mango salsa on baby greens 12
Ask about our soup of the day!
SIDES
Crispy Fried Calamari Tender rings and tentacles, lightly breaded and served with a side of chipotle aioli 11.5
Rachael Ray’s Favorites Smoked Trout A delicious chilled fillet, served with horseradish dill sauce, red onions, tomatoes and crackers 14.5
Shrimp Skewers Lime-marinated and grilled, eight large shrimp with chipotle aioli sauce 15
Mozzarella Sticks
Onion Rings A basket full of beer-battered onion rings, served with a honey mustard dipping sauce 8.25
French Fries Our great crispy coated fries or shoestring fries Regular 5.25 Large 7.25
Sweet Potato Fries Served with a side of honey mustard Regular 6.25 Large 8.25
Breaded and crispy with a marinara dipping sauce 9
Green Beans
Buffalo Wings
Coleslaw
Jumbo, hot and spicy chicken wings, served with a side of bleu cheese dressing and celery sticks 11.5
Thai Wings Chicken wings tossed in a soy-ginger sauce, served with carrot sticks 11.5
Nachos Tortilla chips covered with cheese, scallions, chopped tomatoes, and jalapeños with a side of salsa 11 Add Guacamole 3 Sour Cream .80 Chili 3
Haricot verts with a touch of garlic butter 4 Traditional and crunchy cold 3
French Baguette House baked 3
Garlic Bread Toasted ciabatta bread with homemade garlic butter, topped with parmesan cheese 7
Holiday Inn Express & Suites Brattleboro
A bowl full of mussels, steamed with garlic, white wine, and a touch of cream, served with toasted bread 16
Soup, Salad, Half Sandwich Pick Two 11.5 Pick Three 14.5 Chili, Chowder, Lobster Bisque House Salad, Caesar Salad Turkey, Tuna, BLT, Roast Beef
Quiche A delicious egg pie in a flakey crust with VT Cheddar, tomatoes and broccoli served with a side garden salad 12
Middle East Plate Hummus, feta cheese, Kalamata olives, cucumbers, tomatoes, with a side of pita bread 13.25
Bruschetta Ciabatta brushed with olive oil and garlic, served with Tuscan white beans and onion, with a chopped tomato, basil, and garlic salsa, topped with parmesan cheese 11.25 Add a skewer of shrimp 7
Trio of Lamb Sliders Savory ground lamb patties served on mini Portuguese rolls with baby spinach, topped with sautéed onions and feta cheese, served with green salad 15.5
Shrimp & Chip Basket Breaded butterflied shrimp and french fries, served with cocktail or tartar sauce 11.5 Whole chicken tenderloins lightly breaded with a side of BBQ or honey mustard sauce served with french fries 11.25 Half Basket 6
A warm wedge of brie served with mango chutney and a locally baked baguette 10.5
100 Chickering Drive • Brattleboro, VT 05301 • 802-257-2400 • www.hiexpress.com
Prince Edward Island Mussels
Chicken Fingers
Brie Plate
Stay Today and Enjoy Our Outdoor Fire Pit!
SMALL PLATES
GARY’S POWER EQUIPMENT SALES & SERVICE
GARY'S POWER EQUIPMENT 15 WARWICK RD WINCHESTER, NH 03470 603-239-4953 WWW.GARYSMAHINDRA.COM
$2.00 OFF a Service • 15% OFF a retail Purchase
HAIR SKIN NAILS TANNING 735 Putney Road, Brattleboro, VT 05301 802.257.5030 | sheardesignshairstudio.com Hours: Mon. 9am-5pm, Tues.-Fri. 9am-7pm Sat. 8am-3pm, Sun. 10am-2pm
SALADS Choice of balsamic vinaigrette, bleu cheese, or ranch dressing (and croutons if you ask)
House Salad Mixed baby greens, shredded carrots, and grape tomatoes 7
Caesar Salad
Crisp romaine hearts with a side of creamy Caesar dressing and multi-grain croutons, sprinkled with shredded parmesan 1 1 Add Grilled Chicken Breast 3 Add Shrimp Skewer 7 Add Steak 7 Add Salmon 7
Grilled Salmon on Baby Greens
Grilled salmon finished with a hoisin and Vermont maple syrup glaze on baby greens with carrots, trl-colored peppers red onion and tomatoes 17
Grilled Chicken Breast and Bleu Cheese Salad
SANDWICHES Served with potato chips or coleslaw Substitute french fries 1.5 Sweet potato fries, onion rings or green salad 2 Against the Grain gluten-free sandwich roll 2
Half pound burgers, served on a soft country roll with lettuce, tomato, red onion, and our great crispy coated fries or coleslaw (and a pickle, if you ask). Substitute sweet potato fries, onion rings, or green salad 1
B.L.T.
Classic Cheese Burger
An all-time favorite with applewood smoked bacon, crisp lettuce, juicy tomatoes, and mayo on toasted wheat berry bread 12 Add Mckenzie all-natural turkey breast 3
Tuna Melt Albacore tuna salad with onions and celery, topped with tomato and melted VT cheddar on ciabatta bread 12
Artisanal Vegetarian Melt A layer of hummus, topped with tomato, spinach, sliced mushrooms, red onion, roasted red pepper and melted VT cheddar on ciabatta bread 12
Boneless breast of chicken on baby greens, topped with bleu cheese crumbles, toasted almonds, craisins, carrots, tomato, and red onion 14
Portobello Mushroom and Brie
Grilled Steak Salad
Swordfish and Roasted Red Pepper
Grilled marinated Portobello mushroom, melted brie, and basil pesto, served on ciabatta bread 12
Sliced flat iron steak, grape tomatoes, carrots, feta cheese, Kalamata olives and red onion on a bed of mixed greens 16.5
Grilled swordfish steak, roasted red peppers with pesto mayo, lettuce, tomato, & red onion on a country roll 14.5
Spinach and Grilled Chicken Salad
Chicken, Bacon and Apple Melt
Santa Fe Salad
Grilled chicken, applewood smoked bacon, sliced apples, VT cheddar, lettuce, tomato, and onion, served on a country roll with a side of VT maple mayo 13
Baby spinach with chicken breast, applewood bacon, sliced apples, carrots, toasted almonds and shredded parmesan cheese 15 Romaine lettuce topped with tortilla chips, chili, VT cheddar, tomatoes, scallions, jalapeños, and salsa 11.5 Add Guacamole 3.00 Sour Cream 80¢
PI
Screen Printing
Perfect Image Screen Printing CUSTOM PRINTED T-SHIRTS, EMBROIDERY & MORE!
PI
940 Route 5, Dummerston
Screen Printing
Grilled Cajun Chicken Boneless breast of chicken, rubbed with Cajun spices, topped with jalapeños and VT cheddar, served with lettuce, tomato, and onion on a soft country roll 12
Roast Beef & VT Cheddar Sliced roast beef, VT cheddar cheese, lettuce, tomato and red onion on wheat berry bread. With horseradish dill sauce served with chips or coleslaw 12.5
BBQ Pulled Pork Sandwich Slow-cooked shredded pork piled on a country roll served with fries and coleslaw 13.5
802-257-5188 M-F 9am - 5pm
brattleboroclayworks.com Pottery Studio, Showroom & Classes Open Fri & Sat • 10am-5pm 532 Putney Rd, Brattleboro, VT (Under Friends Of The Sun)
Tel: 802-254-9174 Email us: info@brattleboroclayworks.com
BURGERS
Jeff & Lisa Ruggiero All Septic Needs, Portable Toilets, Jetting and Camera Service www.bestsepticvt.net bestseptic@gmail.com • Fax: (802) 463-1523
(802) 463-9444 Complete System Management
BIG OR SMALL WE PUMP IT ALL!
Cooked just the way you like it with VT cheddar 12 With applewood smoked bacon 13
Mushroom Burger
Sautéed mushrooms and VT cheddar on top of our classic burger 13
North Fork Bison Burger
An 8oz all natural grass-fed buffalo burger, low in fat, high in protein 14 With VT cheddar 15
Turkey Fusion Burger
Char-grilled all-natural turkey blended with spinach, roasted onion & brown rice, topped with melted VT cheddar, with a side of cranberry mayonnaise 12
Salmon Burger Grilled
Grilled wild Alaskan salmon patty, topped with a cucumber wasabi sauce 15
Baja Veggie Burger
A vegetarian, chipotle-spiced, black bean burger, topped with VT cheddar, salsa, and guacamole 13
BARROWS & FISHER OIL Sales - Service - Installation Home Heating Fuels Gasoline - Diesel Fuel Motor Oils - Coal
802-254-4574
VSECU Proud to be a VHEAT Dealer!
“Since 1887 We Are your Local Fuel and Home Heating Specialists”
55 Depot Street, Brattleboro, VT
PASTA Sorry... no substitutions when we are busy
Lobster and Shrimp Farfalle Lobster, shrimp, and rainbow peppers tossed with bow tie pasta in a garlic cream sauce 2.5
Seafood Fettuccine Sea scallops, shrimp, PEI mussels, and diced tomatoes in a white wine garlic sauce. Topped with shredded parmesan over fettuccini 25
Timothy’s New Favorite Bow tie pasta with grilled chicken breast, sweet Italian sausage and spinach in a marinara sauce topped with shredded parmesan 19
Butternut Squash Ravioli Ravioli filled with butternut squash sautéed in butter and fresh sage, a little cream and VT maple syrup and finished with a balsamic drizzle 19
Lobster Mac and Cheese Macaroni and Grafton VT cheddar cheese and chunks of lobster, topped with panko bread crumbs. Baked to a golden brown, served with a green salad 24
FRIED SEAFOOD PLATES Served with french fries, coleslaw and tartar sauce, Substitute sweet potato fries, onion rings or green salad for 1 Choose a traditional favorite, lightly breaded and fried to perfection:
DOCKSIDE FAVORITES
DESSERTS Chocolate Torte Flourless chocolate torte (gluten-free) 6.5
The following entrées are served with french fries, coleslaw, wild rice or roasted potatoes, and green beans. Substitute sweet potato fries, onion rings or green salad 1
Tollhouse Cookie Sundae
Broiled Sea Scallops
New York Style Cheesecake
A square of Tollhouse cookie topped with Chelsea Royal vanilla ice cream, drizzled with chocolate and topped with whipped cream 6.5
Plump scallops in a light lemon garlic sauce garnished with chopped tomatoes 25.5
Try it with mixed berries or a raspberry drizzle 5
Norwegian Salmon
Moist, dark, and delicious 6.5
Grilled salmon fillet, glazed with VT maple syrup, hoisin sauce, and a hint of ginger 23
Paradise Farm Pies
New England Haddock Haddock baked with a little garlic, white wine, and a light panko topping. Truly a classic dish 19.25
Very Chocolate Cake
Blueberry Crumb Pie 6.5 Vermont Maple Walnut Pie 6.5 Add a scoop of ice cream 1.25
Chelsea Royal Ice Cream
Flat Iron Steak Flat iron steak, char-grilled and topped with sautéed onions and crumbled bleu cheese 21
Lobster and Scallop Pie Lobster, scallops, and mushrooms in a buttery cream sauce, flavored with dill, and tucked under puff pastry 26
New York Strip Steak 10 oz. lightly seasoned char-grilled NY strip steak 26
BBQ Ribs Pork ribs with a sweet and spicy glaze served with fries and coleslaw. half rack 17.25 full rack 25.25
Whole-Belly Clams 25.5
Vanilla, Coffee, Royal Special 5
Marina Madness Ice Cream Chocolate ice cream mixed with toasted coconut, toasted almonds, and chocolate chunks 6 Make it a Sundae 7.5
1378 Putney Road Brattleboro, VT 05301 Hotel Contact: Jolene Belair P: 802.254.5700 Direct Line F: 802.254.9700 Fax Email: bravt_hampton@hilton.com
BRATTLEBORO, VT Amenities • Free Full Hot Breakfast • On the Run Breakfast Bag • Complimentary Cookies Daily • Cloud 9 Bedding • Heated Indoor Pool & Fitness Center • Free High-speed Internet Access 74C
• Business Center • Friendly Service • Hampton 100% Satisfaction Guarantee® • These are just some of the many Hampton extras ®
At Hampton, we love having you here.
Fish and Chips (the fish is haddock) 10.5
Visit One Of Our Three Showrooms
Sea Scallops 24.5
Shop All Brands Low Price Guarantee We Service What We Sell
540 Main Street Keene, NH Open Mon-Fri 9-6 Sat 9-4, Sun 12-4 603-355-8200 1300 Putney Road Brattleboro, VT 800-235-7337 27 Park Street Essex Junction, VT 802-878-6868
233 Old Homestead Highway Monday - Friday 10 to 6 (Route 32, south of the airport) Saturday 10 to 5 Swanzey, New Hampshire Sunday 12 to 5 • FAMILY OWNED AND OPERATED FOR MORE THAN 60 YEARS •
(800) 494-3876 • (603) 352-0337 • www.frazierandsonfurniture.com