Food Review May 2022

Page 38

WINES, BEERS & CIDERS

How art thou brew?

Turning the challenges posed by shifting consumer demands into opportunities in the brewery industry can be difficult. Darryl Macdougall, managing director at Verder Pumps South Africa explains how having the right partner who can provide the best solutions suited to your specific needs can make it somewhat easier.

T

Even prior to the onset of the pandemic

eliminate any risk of contaminants during

and lockdown impacts, the brewery market

production are necessary for producers who

was becoming increasingly dense and

want to stay ahead of the variety trends.

Covid-19 pandemic began. The local alcohol

competitive. Over the last several years,

For example, throughout the production

industries have had a gruelling time over

there has been a growing number of micro

process, there are many areas where

the last two years due to the impacts of

and craft or artisanal players entering the

hygienic pumps with a modular design can

the lockdowns, bans and the subsequent

market. In turn, this has placed pressure on

be integrated, allowing for streamlined

restrictions on the sale of alcohol locally as

the industrial or mass producers to keep up

disassembly, cleanability and reassembly.

well as the reduced export trade volumes

with modern and shifting consumer tastes

and ongoing supply chain disruptions.

and corporate retail demands – from new

financially – and to turn the challenges

flavours, fashions and fads to low and non-

posed by shifting consumer demand into

market has not been immune to these

alcoholic beers, and focus being placed on

opportunities – processes must be reliable,

impacts, it should be noted that local brews

product quality and premiumisation. This

repeatable and error-free. Integrating

still prove to be significantly popular for

had led to modern facilities - from artisanal

the right equipment is critical to steering

local consumption and exportation. In fact,

to industrial or mass production facilities -

through the pandemic upheaval, sustainably.

market research indicates that the local

moving from having a dedicated production

The technical aspects of selecting the right

beer market was valued at $6.65 billion

line for each product to an innovative multi-

pumping solutions for specific applications

(calculated in retail prices) in 2014 – and

product line, which could be processing

can also be complex. Brewers, therefore,

has been forecast to reach $12.05 billion

several different liquids or flavours every day.

should look to a trusted and reputable

he world has changed at breathtaking speed in almost every sphere of human civilisation since the

However, and while the local brewery

(in retail prices) by 2024, at a CAGR of

However, the multi-product line approach

As the brewery industry seeks to recover

brand that can offer not only a wide range

5.48% per annum for the period 2019-

raises more challenges that every production

of pumping solutions, but solutions that are

2024. Interestingly, this forecast takes the

line manager will invariably face – such as

long-lasting, cost-effective and efficient –

impacts of the pandemic into account and

deciding how best to manage the transition

because they are 100% fit-for-purpose for

yet, the forecasted annual growth rate

from one product to another on the same

the application. •

for this period is only slightly decreased

line. Another potential hazard is cross-

when compared to the calculated growth

contamination, which can lead to spoiled

rate of about 6.97% per year, registered in

products, shorter shelf-life, production

2014 – 2018.

downtime and risks to employees during the

With this positive outlook of future market

cleaning process. Finally, a multi-product line

growth, local brewers are turning their

can increase the exposure risk to microbes,

attention to rethinking and restructuring

which present an ever-looming threat.

their plans from even 24-months ago,

So, at the heart of maintaining the highest

where maintaining business continuity and

hygiene standards across multi-product

sustainability in a far more competitive and

lines lies the careful selection of equipment.

changed-consumer market has become

Fit-for-purpose hygienic pumping solutions

more the order of the day.

that have been designed and built to

38

May 2022 | FOOD REVIEW

Verder Pumps – www.verderliquids.com/za/en


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