NKBA Magazine Spring 2012

maga zine Members + Design + Business + News

SPRING 2012 | NKBA.org

The 2012 NKBA Design Competition Winners PLUS: Fear & loathing in brand world | Virtual Meetings | K&B Hall of Fame | Design Trends

Best Kitchen Check out the Best Bath

Designed to Inspire.

When your kitchen design calls for style and function, Miele is the ideal fit. The new Europa line of built-in appliances − with its black glass trim, Clean Touch Steel™ finish and regal handle design − delivers a breath of inspiration for progressive kitchen designers to consider. Experience Europa and more at a Miele Gallery near you.

8 mieleusa.com & 800.843.7231

©2012 Miele, Inc.

maga zine Members + Design + Business + News

SPRING 2012 | NKBA.org

The 2012 NKBA Design Competition Winners PLUS: Fear & loathing in brand world | Virtual Meetings | K&B Hall of Fame | Design Trends

Best Bath

WATER-SAVING TOILETS: Saile TM, Gabrielle TM and Tresham TM ARTIST: Zach Gold 1- 800 - 4 - KOHLER kohler.com/watersavingtoilets

©2012 Kohler Co.

KOHLER: As I See It, #98 in a series “Harness the power of KOHLER.”

contents

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Career Center: Find Your Perfect Match s

Suki Medencevic

NKBA.org/Career

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22

62 Spring

2012

66

Feature Articles NKBA Magazine

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16 fear AND loathing in brand world The murky journey of defining your viewpoint in America today.

On The Cover 34 52

best kitchen best Bath

Kitchen Photo: Peter Rymwid Bath Photo: Douglas Johnson

22 The 2012 NKBA design competition winners The latest in innovation, design planning, and creativity.

62 kitchen & Bath Industry hall of fame inductee Jean Mignault, the man who reshaped the design process.

66 Virtual Meetings–A new way of doing business An additional layer to in-person meetings.

Spring 2012 | NKBA.org | 5

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contents

Departments >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

72 K+B Trends Prevaling Trends from the 2012 NKBA Design Competition Kitchen & bath design trends and treatments to inspire.

78 Headlines + 79 Inside KBIS + 84 Industry News + 86 Member Profiles + 88 NKBA Updates

In Every Issue >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

3 FIRST WORD

106 LAST WORD

RETRACTION: Page 32, Winter 2012–top right photo of kitchen should be credited to Poggenpohl. Photo credits apppeared incorrectly.

Preview First

88

72 8 | NKBA.org | Spring 2012

79

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You do some of your best thinking in the shower.

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From our MultiChoice Universal rough that streamlines specifying and installation to our H2Okinetic Technology that provides an incredible shower experience while still conserving water, Delta® continues to think up new ahhh-inspiring ideas. Another way Delta is more than just a shower.

Visit deltafaucet.com

ActivTouch® Handshower

MultiChoice ® Universal

Palm® Handshower

Scan the QR code to see our latest Smart Solutions videos.

© 2012 Masco Corporation of Indiana

“Textures and color help give a space character.”

“Here we have bold, earthy textures with the brick wall, the glass-tiled backsplash, the wood floor, the cabinetry. The neutral palette adds softness and acts as a backdrop for everything.”

Mary Jo Peterson, CKD, CBD, CAPS, is an award-winning designer and owner of a Connecticut-based design firm.

Watch Mary Jo share more about designing a harmonious space.

View this video, and see more experts, at jennair.com/masterclass.

® Registered Trademark/™ Trademark of Jenn-Air, U.S.A. ©2012. All Rights Reserved.

Consulting designer: Mary Jo Peterson, CKD, CBD, CAPS.

The Jenn-Air ® Pro-Style® Stainless series will elevate every aspect of your kitchen space, including all that you can achieve. These appliances deliver an entirely new level of design and performance. Along with commercial-style precision and our most powerful gas burner. Take your kitchen way beyond gorgeous.

We’re proud to be a Platinum Sponsor of the 2012 NKBA Design Competition.

maga zine Editorial

2012 NKBA Executive Committee

Editor-in-Chief | Annette Gray Editorial Assistant | Angela Sparandera

President | Alan W. Zielinski, CKD President-Elect | John K. Morgan Vice President | John A. Petrie, CMKBD Treasurer | Carolyn F. Cheetham, CMKBD Secretary | Clay Lyon, CR Immediate Past President | David Alderman, CMKBD

Art & Production Creative Director | Scott E. Dotter Feature Illustrator (pg 16) | Peter Stevenson

Contributors Peter Stevenson; Sean Ruck; John K. Morgan

Advertising Manager of Corporate Sales | Donna Baldino Ph: (302) 528-7302 | Em: dbaldino@nkba.org

Official Member Publication of the NKBA NKBA Magazine is published quarterly (Winter, Spring, Summer, Fall) by the National Kitchen & Bath Association. Copyright 2012 by the National Kitchen & Bath Association. All rights reserved. Subscriptions are free to members of the NKBA. Materials may not be reproduced without written permission.

Postmaster: Send address changes to The National Kitchen & Bath Association, 687 Willow Grove Street, Hackettstown, NJ 07840.

2012 NKBA Board of Directors Jenifer Bruno Joseph P. Carrick Ric Coggins, CGP, NCT Denise M. Dick, CMKBD Joseph Feinberg, CGC, CR Robert R. Gabert, CKD Karl Harte Jane Heiling Michael Juby Paula Kennedy, CKD, CBD Mark Kovich

Kelley W. Niblett Phyllis Davis O’Brien, CKD Anastasia Rentzos, CKD, CBD Debra H. Robinson, CMKBD Cathy Sparling, CKD, CBD Maria Stapperfenne, CKD, CBD Barbara Szurek, CKD, CKBR, CAPS Barry R. Turnbridge, CKD Michael E. Werner Bill Wyman Lilley E. Yee, CKD, CBD, CID

NKBA Senior Staff Chief Executive Officer | Bill Darcy Senior Director of Finance | Steve Graziano Director of Member Services | Claudette Hoffmann Director of Marketing & Communications | Timothy Captain Director of Learning | Nancy Barnes General Counsel & Director of Legislative Affairs Edward S. Nagorsky, Esq.

NKBA Mission Statement Contact the NKBA National Kitchen & Bath Association 687 Willow Grove Street, Hackettstown, NJ 07840

The mission of the NKBA is to enhance member success and excellence, promote professionalism and ethical business practices, and provide leadership and direction for the kitchen and bath industry

>>NKBA.org Customer Service Representatives are available Monday thru Friday from 9 am - 5 pm (EST).

Ph: (800) 843-6522 | Em: feedback@nkba.org

Follow Us

12 | NKBA.org | Spring 2012

Kitchen & Bath Industry Show The NKBA is the proud owner of KBIS.

>>KBIS.com

CAUTIVA CON ESTILO. Spanish inspiration meets American innovation.

No matter how you translate it, the “captivating look” of Marbella’s proprietary edge profile is sensational.

The Marbella 1/8" radius creates a pencil-line look previously available only with granite, making the line between laminate and granite even thinner.

Another way the VT Edge is your business edge.

VTCountertop.com | 1-800-827-1615 (ext. 512)

©2012 VT Industries, Inc. All rights reserved. Please ask about FSC availability.

first word

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A Message from the NKBA President >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

I

f you’re reading this issue of NKBA magazine, while attending KBIS 2012 – then welcome to Chicago! I’m excited to be welcoming attendees and exhibitors to my hometown, and so enthusiastic about this year’s show. KBIS 2012 represents a

new direction and entirely fresh concepts in the trade show experience.

Keynote speaker Candice Olson is helping us to kick-off the show with creative energy and inspiration. And the line-up of speakers to follow over the course of the three-day show, promises to provide the type of engaging content indicative of this year’s new approach.

If you are at home or office receiving this, then read on and enjoy the KBIS issue.

It’s filled with all of the winners in the 2012 NKBA Design Competition, who are being announced for the first time at KBIS, at a special awards event and will also appear in the NKBA Booth #2131, on NKBA.org, and in the NKBA Press Kit distributed at the show.

Also in this issue; gain an understanding of branding and how to unwind and disseminate all of the information and insight available, to apply it to your business.

Virtual meetings are an important and beneficial practice in today’s business culture.

Learn how to incorporate this method of conducting meetings into your best business practices.

As the second quarter is underway and warmer months approach, remodel projects are anticipated to be on the rise. Long awaited renovations begin to come out of the woodwork and our industry has much to look forward to with project budgets on the upturn from last year.

I’d like to take this opportunity to personally wish you a prosperous second quarter, and to those here at KBIS, I urge you to engage in all that the Show has to offer.

I trust you’ll leave feeling energized, renewed, and inspired.

Warm Regards,

Alan W. Zielinski, CKD, 2012 NKBA President

Become Involved Volunteerism, leadership, education, networking–continuing to build on your foundation.

14 | NKBA.org | Spring 2012

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16 | NKBA.org | Spring 2012

in Brand World The murky journey of defining your viewpoint in America today.

Editorial and Illustration by Peter Stevenson

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U

nderstanding the importance and definitions of business branding today is a bit like unraveling the yearly box of holiday lights–a bundle of knots requiring a great deal of patience, understanding and engineering. The harder you tug on them, the more tangled they get. And until they are separated and defined, plugging them in will only get you a frustratingly-pointless ball of light, not enlightenment. In fact, if you can’t find the plug, you’ll never even know if they work. But complicated or not, branding is a practice that has always existed above and beyond all other business strategies.

It is an organizing principle, so broad and yet so defining, that it can shape and direct just about everything a company does, and, most important, how it does it.

Today, everyone from the boardroom to the broom closet seems to throw the word branding around like a puppy with a newfound bedroom slipper. But what does this term actually mean anymore? Is your brand your image in the marketplace? In your neighborhood? Is your brand your logo? Your typeface or font?

Your signage? The color of your lobby wall, or your name emblazoned across it? Whether you’re a conservative or liberal?

Hate pollution, crave stainless steel, or endorse Country music?

Chicken or fish? Boxers or briefs? Is it what you love, or what loves you? Well, yes, yes, and uh… yes.

By the purist’s simple definition, a brand is a set of beliefs; a core value system that your company believes in, that a company or product stand for- a unique point of view. A concept. Your identity is who you are, your visual nomenclature. Your image is how others perceive you. But, although simply stated, there are many other components that make up branding, like brand architecture–how an organization structures various products, services or other entities within its portfolio and how they relate to one another. Or brand positioning–the mental space a brand should occupy in the minds of the target audience. And then there’s brand identity and nomenclature, brand promise, brand personality, brand loyalty–all are the parts of the sum that define who and what your services or products stand for. Your brand

Spring 2012 | NKBA.org | 17

“A brand is the sum of the good, the bad, the ugly, and the off-strategy. It is defined by your best product as well as your worst product. It is defined by award-winning advertising as well as the god-awful ads that slipped through the cracks, got approved, and, not surprisingly, slipped into oblivion.

Brands are sponges for content, for images, for fleeting feelings. They become psychological concepts held in the minds of the public, where they may stay forever.”

– Scott Bedbury, A New Brand World

is not just a logo, a home page, a business sign, or a business card. Your brand resides within the hearts and minds of customers, clients, and prospects. It is the collective total of their experiences and perceptions, some of which you can influence, and some that you cannot.

Scott Bedbury, in A New Brand World puts it best; “A brand is the sum of the good, the bad, the ugly, and the off-strategy. It is defined by your best product as well as your worst product.

It is defined by award-winning advertising as well as the godawful ads that slipped through the cracks, got approved, and, not surprisingly, slipped into oblivion. It is defined by the accomplishments of your best employee—the shining star in the company who can do no wrong—as well as the mishaps of the worst hire you ever made. It is also defined by your receptionist and the music your customers are subjected to when placed on hold. For every grand and finely worded statement by the CEO, the brand is also defined by derisory consumer comments overheard in a hallway, or in a chat room on the Internet. Brands are sponges for content, for images, for fleeting feelings. They become psychological concepts held in the minds of the public, where they may stay forever. As such you can’t entirely control a brand. At best you can only guide and influence it.”

Brands can separate and define companies who produce com-

18 | NKBA.org | Spring 2012

modities, like fragrances or toothbrushes, and brands can define niches as well as entire product categories. Motorcycle legend Harley Davidson stands for the comfort to be whoever you want to be, just enough toughness to support it, and the freedom to go where ever you damn well please-the freedom to be you (at least on weekends). Jewelry icon Cartier fantasizes in dreamscapes and leopards and exotic sexual metaphors.

K+B giant Kohler boldly asserts their design prowess and trendsetting, out-of-the-box thinking, priced at “you-get-what-you-paidfor”–they have been boldly pushing the bar for consumers for the last few decades; not long ago delivering a twice-revived concept–their memorable brand-bolstering TV spot depicting a handsome, hip, seeing-impaired chap feeling out the party host’s bathroom, and relaying to his date, “You should see the bathroom”. Brilliant, daring and bold brand positioning that remained loyal to their platform, and beyond. Best of all, it was memorable. Some national brands invent themselves and evolve their categories, like iTunes and Target. Some re-brand themselves- many reinvented quite successfully- like the Eurocar Mini (here in the States), Burger King (strange king and all), Mack Trucks (I love that bulldog) and Geico (I hate that lizard).

In the Future, We Will All Be Branded…

Today, traditional media channels haven’t whimpered away, they’ve simply added new layers and dimensions to them.

Budgets can’t simply dictate one medium over the other anymore–it’s all about integration. There are still more print magazines than ever in our history. And outdoor doesn’t just mean billboards and bus posters. Besides the mandatory presence within the web, and the obligatory home page, strong content and customer interaction is paramount. Social media has burgeoned and exploded like an angel and a demagogue all in one. For many, what glitters is gold, and for some it is simply slag metal. Andy Warhol once said, “It’s not what you are that counts, it’s what they think you are.” Which is a little like perception is reality, and in many marketing contexts, that can be true. But honest dialog is more important today, as consumers embrace new media. Younger consumers are more savvy than they have ever been. Oftentimes, more brand exposure means better focused and more frequent brand management. And understanding how it works, even for the pros, is not that simple. Many social media options like Twitter and Facebook are already becoming oversaturated and suspiciously scrutinized, even as we discover the growing importance of socially interactive relationship building.

For instance, when the CMO Council asked Facebook marketers what they thought it meant when a consumer “like-clicked” their brand page, a quarter of marketer respondents answered, “because they are loyal customers.” Oh? But while surveys suggest more than half of consumers are agreeable toward purchasing from the brands on Facebook, consumer behavior suggests otherwise. According to a study from the Ehrenberg-Bass Institute, an Australia-based marketing think tank, just 1% of fans of the biggest brands on Facebook engage with the brands on the site. It seems that for consumers, Facebook remains primarily a place to interact with peers and share experiences.

And so, for the moment, the link between likes and loyalty remains unclear. Although many consumers have opened up to brands that are present on Facebook, brand marketers should not expect they’ve earned consumer loyalty simply because a consumer has clicked the like button. And as the internet becomes an even larger branding tool, brand loyalty will need to be earned and developed by engaging your clients in truly relevant, interactive dialog. No matter the size of your business, just having a presence through social media will not be enough.

Kitchen and bath designers and interior designers have always understood the importance of establishing your own personal brand, and the importance of leveraging that equity. As a sole proprietor, or as an owner of a small multi-person firm, your own talents, skills, experience and intellectual property are the heart of the business–without you, the business wouldn’t exist. In most

cases, you are the business. So therefore, it is even more important for you to define your personal image, and create an affinity with your target audiences. Among the options today, LinkedIn is fast becoming a mandatory resource for professional brand building, incorporating many new, more meaningful functions and aspects that allow you to define your attributes even further, enabling you to establish a broad, accessible professional network like never before.

But whether you are a one-person K+B designer, or a major K+B corporation, paying attention to and defining your brand and your brand’s personality can still make the difference between success of your business or the derailing of it. Regardless of your size, it’s important to spend time investing in researching, defining, building and maintaining your unique brand. After all, your brand is the source of a promise to your consumer, as well as to yourself and your people. It’s a foundational piece in your marketing communication plan, and one you do not want to be without. Clients and consumers alike want to feel connected to belief systems, and claim their membership to their own unique sets of brand attributes, and within that recipe, help define their own set of beliefs. They want to belong.

Spring 2012 | NKBA.org | 19

Consider the associations and organizations you link yourself to; do they represent the things your brand stands for, not just the things you personally support? Think about what you attend, what you wear, and how and what your office decor, your building design, and even your employees attitudes, represent. Even your client roster reflects your brand.

Consider how each of your media mix works together- are the creative concepts aligned with your brand’s point of view? Is your brand delivered, through advertising, in a way that maximizes the attention from your desired target audience? Is the message aligned? Is the voice your company’s voice? Does your photography, images and graphics reflect your personality and image?

And after all is defined and discussed, shaped and chiseled, the bottom line is–are you connecting with the audience you want to reach? Do they want to be associated with you? Do they want to stand for what you stand for? Does your client or customer simply get you? Will they be loyal to you, your brand, and to your business? Yes, ideas like quality, service, and excellence remain in the collective vernacular; but they will always stand as hollow and pointless without meaning, without the promise of a brand.

Size Doesn’t Matter, But Consider This…

So it makes sense to understand that branding is not about getting your target market to choose you over the competition, but it is about getting your prospects to see you as the only one that provides a solution to their problem. To strategically succeed in branding, you must understand the needs and wants of those you choose at your customers and prospects. You do this by integrating your brand strategies through your company at every point of public contact. As you build your brand, you need to maintain its direction, vigilantly protect its integrity, and be aware of all the implications and the scores of considerations.

Consider your identity; not only what your name is, but what it conveys. Consider how it looks, how it reads, and what it might mean to your clients and customers. Consider your logo or logotype–does it represent what you intend it to represent? Is your color palette consistently applied, and convey your brand position accurately? Do these components all feel the way your company feels? Do all of your communications devices work in harmony with one voice–your company’s voice? Is everything that represents you consistent and loyal to your company’s brand position?

20 | NKBA.org | Spring 2012

So, yes Virginia, there is a brand definition, and it is important.

And no Virginia, it is not just the logo. It is a thoughtful system of integrated consciousness and philosophy, created together by a basic but thoughtful process: that although the arduous journey of defining your brand begins with the first step, it does not have to be a nightmarish odyssey, but rather, an enjoyable exploration of who you are, who your client or customer is, and most significantly, what you believe in. After all, from his own unique point of view, even cultural icon Hunter S. Thompson once said, “Life should not be a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside in a cloud of smoke, thoroughly used up, totally worn out, and loudly proclaiming, Wow! What a Ride!”

Peter Stevenson is an award-winning Creative Director, Designer and freelance Illustrator, with over thirty years of both advertising agency and in-house Fortune 500 experience, including AT&T in New York & Wash. DC, Aramark Global HQ in Philadelphia, and The Washington Post newspapers. For almost fifteen years, he was the founding Principal and Creative Director of The Stevenson Group, a full-service b2b and consumer boutique, winning hundreds of industry honors, including scores of national ADDY Awards, the Art Director’s Club of Phila., and National BMA “ProComm” awards for national brands such as Crayola (Binney & Smith), Wyndham Worldwide, AT&T Communications and C.F. Martin guitars. [peter@stevensongroup.net]

refrigeration reimagined

monogram.com

Special Design Feature

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The 2012 NKBA Design Competition Winners The latest in innovation, design planning, and creativity.

By Sean Ruck and Angela Sparandera

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Y

ear after year, hundreds of entries are submitted and received, and it warrants thought

designers are generating room designs that

as to whether it’s possible for designers to continue generating brand new concepts;

go unrivaled. The NKBA Design Competition

ones never seen before. Have all of the ideas and innovative applications been tried

is a celebration of the competent and artistic

and turned around just to circle back again? Surely that would be the case; that out of the

designer and also those who encourage and

years of competition submissions and thousands of family kitchens and baths created by

support their creative expression and skill.

NKBA members; the new concepts would be used up.

Seen here for the first time; meet the winThen the competition begins, and once again we are pleasantly and wondrously surprised by

ning designers in the 2012 NKBA Design

the creativity and intelligent thinking behind the entries that are produced by NKBA design-

Competition and celebrate their outstanding

ers from across the U.S. and Canada. In different markets, communities and cultures, skilled

designs.

22 | NKBA.org | Spring 2012

Judging The competition entries are scored on: 1. Safety & Ergonomics

Categories

2. Elements & Principles of Design

The competition is divided into the following six categories.

3. Design Planning

+ Small Kitchen (less than 150 sq. ft.) + Medium Kitchen (150-350 sq. ft.) + Large Kitchen (more than 350 sq. ft.) + Powder Room (must contain a sink and a toilet, no tub or shower) + Small Bathroom (less than 55 sq. ft.) + Large Bathroom (more than 55 sq. ft.)

4. Creativity 5. Presentation Each of the industry experts selected to judge is either a CMKBD, or both a CKD and a CBD. Judges consider the NKBA Kitchen & Bath Planning Guidelines with Access Standards when scoring entries.

Category Prizes First Place: $2,000

|

Second Place: $1,000

|

Third Place: $500

Thank you to the judges of the 2012 NKBA Design Competition:

Specialty Awards

+ Best Kitchen: $10,000 + Best Bath: $10,000 + People’s Pick Kitchen and Bath: $2,000 + Before & After Kitchen and Bath: $2,000 + Budget-Friendly Kitchen and Bath: $2,000 + Green Design (Kitchen or Bath): $2,000 + Universal Design (Kitchen or Bath): $2,000 >>New for 2012

+ David Newton, CMKBD + Simone Feldman, CKD, CBD + Elizabeth Stribling, CMKBD + Chris Salas, CKD, CBD + Debbie Nassetta, CKD, CBD + Vincent Guarino, CKD, CBD + Linda Larisch, CMKBD + Ronald Hedges, CMKBD

Platinum Sponsors

GOLD Sponsors

SILVER SponsorS

Floor Plan Renderings Provided by 20-20 Technologies

Spring 2012 | NKBA.org | 23

Peter Rymwid Architectural Photographer

Winner of the

Best Kitchen Award

24 | NKBA.org | Spring 2012

Peter Ross Salerno, CMKBD Peter Salerno, Inc. | Wyckoff, NJ

Large Kitchen – page 34

Douglas Johnson Photography

Yuko Matsumoto, CKD, CBD Altera Design & Remodeling, Inc. | Walnut Creek, CA

Large Bath – page 52

Winner of the

Best Bath Award

Spring 2012 | NKBA.org | 25

People’S Pick BATH Winner 27,623 consumers voted on HGTVRemodels.com and chose this design as their favorite from the 9 bath winners

Tom Harper Photography

Winner of the

Before & After Kitchen Award

Tracey Scalzo, CMKBD EuroTech Cabinetry, Inc. | Sarasota, FL

Small Kitchen – 1st Place

Comfortable Elegance

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Lavish attention to detail belies the hard-working functionality of this kitchen. It is both

touches can fit into one room. Yet, classic

comfortable and lush with notable features such as custom copper-foiled mullions on glass

design isn’t the only factor on display, with

front wall cabinetry, a stainless and copper basket-weave apron front sink, and blown

a nook for a television that gives the client

glass pendant lighting.

a chance to follow along with her favorite cooking show and a built-in coffeemaker

Throwing away the idea that beauty is only skin deep, the design provides a welcoming space

ready to help start the day, there’s enough

to the owner – a cooking enthusiast. Offering impressive storage space through use of cabi-

of a nod to the modern to suit her needs.

nets with pull-outs, a “magic corner,” peg-board dish drawers and more, enough fine design details draw the eye that it’s sure to make visitors stop and wonder how so many perfect

26 | NKBA.org | Spring 2012

Tom Harper Photography

Tom Harper Photography

BEFORE PRODUCTS Cooktop: Wolf; Dishwasher: Fisher Paykel; Microwave Oven: Wolf; Range/Oven: Wolf; Refrigerators: Sub-Zero; Ventilation: Faber Inca; Warming Drawer: Wolf; Water Delivery System: Brasstech; Special Features: Southern Stonecrafters; Cabinetry: Dutch Made Custom Cabinetry; Faucets/Fittings: Danze; Sinks: HP Austin; Tile: Florida Tile; Special Features: Edgar Berebi

Spring 2012 | NKBA.org | 27

Larry Arnal/Arnal Photography

Tim Scott XTC Design Incorporated | Toronto, ON Co-Designers: Erica Westeroth, CKD, NCIDQ and Sheena Hammond

Small Kitchen – 2nd Place

Peridot Perfection If ever there were true representation of a fresh green Granny Smith apple, or a crystal clear Peridot, it would be this crisply composed kitchen palette, which boldly commits and adheres to the sophisticated color theme. Complimenting tones are introduced through warm wood tones in cabinetry, flooring and a freestanding kitchen table.

The owner was open-minded to design suggestions, but also requested that the design be a bit open – as in opening up the floor plan to the dining room more and have both the view and access to the backyard and barbecue. A number of design obstacles were overcome by smart planning – solutions like boxing out plumbing pipes, the chimney and closing in a side window that faced a neighbor’s brick wall were just a few of the answers provided. A theme of “threes” was incorporated with ceiling fixtures and pendent lighting lending to the design. In the end, what you’re not seeing in this finished room was half the challenge!

28 | NKBA.org | Spring 2012

PRODUCTS Cooktop: AEG; Dishwasher: Miele; Microwave Oven: AEG; Range/Oven: AEG; Refrigerator(s): Electrolux; Ventilation: Faber; Cabinetry: Mallia Custom Interiors; Countertops: Zodiaq by Storm Grey; Faucets/Fillings: Grohe; Lighting: Tech Lighting, Quadralli Silver; Sinks: Franke; Tile: Daltile; Wall/Ceiling: Benjamin Moore

Gail Owens Photography

Sandra Tierney, CMKBD, CID Cabinets by Design | Escondido, CA Co-Designer: Doreen Owens, CKD, CBD, CID

Small Kitchen – 3rd Place

Simple Sophistication This sophisticated kitchen is the visual outcome of gleaming glass, a steel penny round backsplash and the occasional orange punctuation of color against a mellow creamy grey backdrop. Customized storage and banquette, and motorized window shades add a layer of sophisticated functionality to complete a well-composed design.

The homeowners had big dreams for the small space and the final design guaranteed the dream became reality. The fridge was tucked away, designed to look like cabinetry doors and the rest of the space was opened up, while at the same time, storage space was increased with smart use of cabinetry and a new pot rack. Counters and prep areas were also maximized and usage of corner mirrors helped to give the visual illusion of a larger space. For a

PRODUCTS Dishwasher: Miele; Garbage Disposal; InSinkErator; Range/Oven: GE Café; Refrigerator(s): Thermador; Ventilation: GE Café Microhood; Cabinetry: Ultracraft; Countertops: Silestone; Faucets/Fittings: Grohe; Flooring: Daltile; Sinks: Elkay; Tile: Maniscalo; Wall/Ceiling: Leticia Demeuse; Windows: Hunter Douglas

high-tech twist, motorized window shades were installed allowing the owners to close off the outside world with the push of a button – perhaps to give them the opportunity to dream of sophisticated design ideas for other areas of the house.

Spring 2012 | NKBA.org | 29

Barrer Photography

Glen Prairie, CKD Total Living Concepts | Barrie, ON Co-Designer: Celeste Pilon

Medium Kitchen – 1st Place

Organic Retreat

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A lush kitchen was created through the pairing of sophisticated materials and organic lines. A

renewable resource and Energy Star Appli-

cracked glass bar top, glass pebble backsplash, bamboo cabinetry and a large solarium win-

ances and LED and halogen lighting top-

dow to allow natural light and a view of the backyard, are just a few ways the designer wove

ping the “must have” list. Taking their green

this complex space. Rounded lines further contribute to the overall effect.

sensibilities a step further, the pre-existing cabinetry and countertops were salvaged

All the traditional elements of design and nature flow in harmony throughout the space. The

to use in their cottage while the appliances

update translates to a space that the owners are proud to welcome guests into, while keeping

were donated to charity or given to friends

them close to nature – even when they’re in the comfort of their own home. The clients’ love

meaning little went to waste.

of nature extends beyond just the look of the kitchen with the choice of bamboo as a readily

30 | NKBA.org | Spring 2012

Barrer Photography Barrer Photography

PRODUCTS Cooktop: Miele; Dishwasher: Miele; Microwave Oven: Bosch; Range/Oven: Bosch; Refrigerator(s): Jenn-Air; Ventilation: Kobe; Cabinetry: Artcraft Kitchens; Countertops: Stone Edge; Faucets/Fittings: Luxart; Flooring: Natural Slate; Lighting: Hubbardton Forge, Juno Lighting Group, Alico; Sinks: Franke; Tile: Precious Pebbles; Wall/Ceiling: Benjamin Moore; Special Features: Inter-Art Interiors

Spring 2012 | NKBA.org | 31

David Duncan Livingston

Kimberly Larzelere Kimberly Larzelere Interiors | Redwood City, CA

Medium Kitchen – 2nd Place

A Fair Beauty Clean and contemporary describe this beautifully composed space. Fair-toned walls and an abundance of natural light are grounded by dark wood flooring. A marble-wrapped central island illuminated by puck lights serves as an artful anchor and focal point, as well as ample counter seating.

The design delivered the desired update for the clients who wanted a space that would be at home in Silicon Valley. This kitchen delivers a space where the owners and guests can reboot after a busy day and also encompasses the breakfast room next to the kitchen, ensuring both get a healthy dose of light and optimal traffic flow. The dark wood floors serve as the perfect foundation on which to build the airier elements of the room. With the use of stainless steel design touches and appliances, polished marble, bright white and glass cabinet fronts and clean visual lines presented from any angle, the finished product computes to a happy client.

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PRODUCTS Cooktop: Gagganau; Dishwasher: Gagganau; Microwave Oven: Sharp; Range/Oven: Gagganau; Refrigerator(s): Gagganau, Sub-Zero; Ventilation: Thermador; Warming Drawer: Gagganau; Special Features: Gagganau; Cabinetry: Heritage Custom Cabinetry; Countertops: Eurostone; Faucets/Fittings: Blanco; Flooring: Ebony Stain; Lighting: Recessed Cans; Sinks: Blanco; Windows: Marvin

Suki Medencevic

Elina Katsioula-Beall, CKD DeWitt Designer Kitchens, Inc. | Pasadena, CA

Medium Kitchen – 3rd Place

Distinctive & Full of Flair This stand-out space exudes confidence and commitment to personalized self-expression.

The stove splash is an artful representation of a bold calla-lily, setting a fun and whimsical tone for this entertainment-friendly kitchen. A unique red crystal chandelier, rounded glass countertop, red range and cabinet introduce a sense of panache, complemented by the subtler stainless and white quartz counters and dark wood flooring.

The design plants a bold artistic statement in the mind of visitors to the home while the flowing glass countertop, which also couches a stainless steel sink for the guest eating counter, looks as if it’s ready to water the flower elements of the room. The use of glass in different shapes and textures throughout the space also helps to create a calming balance to the bright and lively reds presented throughout giving a little bit of something to anyone no matter their design preferences. This room could easily function for both entertaining and relaxing.

PRODUCTS Dishwasher: Miele; Microwave Oven: Miele; Range/ Oven: Bertazzoni; Refrigerator(s): Miele; Ventilation: Best by Broan; Warming Drawer: Miele; Washing Machine: Wine Cooler; Special Features: Fine Design Fabrication; Cabinetry: Columbia Cabinets; Countertops: Think Glass, Eurostone, Stainless Steel; Faucets/Fittings: Elkay, Frankie, Danze; Flooring: Pro-Source; Lighting: Walter’s Electric, Lamps Plus; Sinks: Elkay; Tile: Ultraglas; Special Features: Dewitt Designers Kitchens

Spring 2012 | NKBA.org | 33

Winner of the

Best Kitchen Award

34 | NKBA.org | Spring 2012

Peter Ross Salerno, CMKBD Peter Salerno, Inc. | Wyckoff, NJ Co-Designer: Jonathan Olesky

Large Kitchen – 1st Place

Peter Rymwid Architectural Photographer

Peter Rymwid Architectural Photographer

The Presence of Hospitality

O

>>>>>>>>>>>>>>>>>>>>>>>

ne has to do a double take to realize this isn’t a restaurant, it’s someone’s home kitchen. With 2 passionate cooks as clients, the designers were challenged to create a kitchen that served as both a professional culinary experience and a comfort-

ing eating space.

With the obvious main attraction being the food prep island, the client’s are sure to create gourmet masterpieces. The 11 foot stainless steel island has four work stations, complete with 2 ovens, eight burners, a griddle, a salamander, a sink, built in ice container, and pot filler.

An enormous custom four sided stainless steel exhaust hood with built in halogen lighting completes the island, illuminating the entire cooking and prep area.

To match the professionalism of the prep station, the client’s are also fully equipped with a commercial freezer and double commercial refrigerator, as well as a dishwasher next to the maple cabinet sink. Three appliance garages were created in the design for easy accessibility to large, heavy, oversized blenders and mixers.

To soften the industrial feel of the steel island and hood are rich natural walnut cabinetry to one side of the prep station, and white painted maple cabinetry on the other which houses the family’s extensive dish and glass collections. By incorporating ten mullion doors and ten single

Spring 2012 | NKBA.org | 35

the clients can also enjoy watching cooking channels with their built in television.

A stainless tile back splash was used to compliment the island.

When the client’s are done making their delicious meals and are ready to eat, they can choose between three seating options to accommodate their large family and frequent guests. On the other side of the walnut cabinetry is an island with four bar stool chairs, looking towards the prep station, and a 3” thick cherry wood butcher block made with 1 ¾ x 1 ¾ end grain sitting on top. To the right of that is a charming built in booth made of painted bead board, walnut and Pietra Cardosa complete with window looking into the home office area allowing natural light to flood in over the nook. And if the client feels bored with those 2 options, they can always sit at the kitchen table behind the island, with seating for 10.

Quarter sawn oak flooring covers the entire kitchen floor, and a coffered ceiling was designed to highlight the stainless hood and wall cabinets.

Accents like a small silver teapot and stainless steel mixing bowls keep the marriage of luxury and functionality apparent. With a kitchen like this, it wouldn’t be hard for the client’s to open up a small restaurant. For now, though, they’ll just enjoy it as a family.

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PRODUCTS Cooktop: Jade; Dishwasher: Miele; Microwave Oven: Sharp; Refrigerator(s): Traulsen; Ventilation: Rangecraft; Special Features: Jade; Cabinetry: Craft-maid; Countertops: Brooks Custom, Stone Surfaces, Pietra Cardoza; Faucets/Fittings: Rohl; Flooring: Alite Flooring; Sinks: Marlo; Tile: Wayne Tile; Special Features: Marlo, Rangecraft

Barrer Photography

Peter Rymwid Architectural Photographer

glass doors over the freezer, finding display space was easy. On that same side,

Spring 2012 | NKBA.org | 37

Peter Rymwid Architectural Photographer

Peter Rymwid Architectural Photographer

Mark Lohman Photography

Laurie Belinda Haefele Haefele Design | Santa Monica, CA

Large Kitchen – 2nd Place

Sleek Simplicity, Defined White, sleek and beautifully simple are all words to describe this contemporary kitchen. A neutral backdrop is punctuated through the implied texture of a riff cut Walnut counter with a strong grain that continues along the top and down the sides, as well as color pops introduced through the vibrant stools and pendant lighting.

The design delivers a clean, crisp look that makes it hard to imagine a space providing more natural light or flow without it being outside. Even though this kitchen is one step removed from the outdoors, the layout provides for a nice view of the ocean from various points in the room. Unlike those in the nearby ocean, the designer provided the islands in this kitchen and paid close attention to the work plan. The whole process of storage, cooking, prep and cleanup is all accessible with minimal travel from one spot to another, further enforcing this kitchen’s place in the clients’ minds as an island paradise.

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PRODUCTS Cooktop: Miele; Dishwasher: Miele; Garbage Disposal: Insinkerator; Microwave Oven: Miele; Range/Oven: Miele; Refrigerator(s): Miele, Sub-Zero; Ventilation: Miele; Warming Drawer: Miele; Water Delivery System: Rohl, Blanco; Cabinetry: Nikolai Norris Cabinetry; Countertops: Caesarstone; Faucets/Fittings: Rohl; Sinks: Blanco

Courtesy of Klaff’s

Nicholas Geragi, CKD, CBD Klaff’s | Norwalk, CT Co-Designer: Damani King

Large Kitchen – 3rd Place

Colonial Grandeur Contemporized A nine-foot limestone hood acts as the family hearth and prominent focal point. An expansive two tiered island creates a natural gathering place, and a generous serving board for food displays and buffet-style meals. Attention to detail can be seen in the hand stenciled ceilings and silver finish plaster texture over the walls.

Seeking to have the kitchen bring back some of the high class elegance the home had once been known for, the designer succeeded in “turning back the clock” while managing to also provide the modern amenities people have grown to expect in the best kitchens. The space

PRODUCTS Dishwasher: Miele; Microwave Oven: GE; Icemaker: Sub-Zero; Cabinetry: Klaffs; Countertops: Danby Marble; Faucets/Fittings: Kallista; Lighting: Visual Comfort; Sinks: Julien; Special Features: Art Scene

allows for ample seating and storage as well as interaction with the cook or cooks – all hallmarks of a great gathering place for family and friends. Decorative and functional lighting, which again looks like elements that would be at home in the house when it was first built, help to finish the space and complete the step back in time.

Spring 2012 | NKBA.org | 39

PreviewFirst.com

Winner of the

BudgetFriendly Kitche n Award

Cheryl Hamilton-Gray, CKD Hamilton-Gray Design, Inc. | Carlsbad, CA

Budget: $40,000 0r less

Stylish Simplicity

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Designed with an injured young veteran in mind, this slick, spacious kitchen was dubbed

ously brick wall accenting the fireplace on

“Fit for a Hero� by the designers. Removing the walls between the kitchen and family room

the south wall was replaced with a thin

created a more contemporary and open style with a clear view of adjacent rooms and knee

grey porcelain tile, complimenting the new

wall backing for cabinetry on one side. Two island surfaces with storage, granite countertops,

theme. New black and silver appliances

and clean simple lines in the cabinetry have allowed the open floor plan to appear spacious

upgraded the old ones, adding even more

yet defined. Smooth and resilient cork flooring replaced a peeling vinyl mix, giving the room

sleekness to this design.

a great base for the black, white and grey palette used, which is nicely accented by glass paneled wall cabinetry and simple touches of color, including a vibrant red door. The previ-

40 | NKBA.org | Spring 2012

PreviewFirst.com PreviewFirst.com

PRODUCTS Dishwasher: Ikea; Garbage Disposal: Insinkerator; Microwave Oven: Ikea; Range/Oven: Ikea; Refrigerator(s): Ikea; Cabinetry: Ikea; Countertops: Cosentino; Faucets/ Fittings: Mirabelle; Flooring: US Floors; Lighting: Ikea; Sinks: Proflo; Tile: Bedrosians; Windows: Milgard; Special Features: Plastpro fiberglass

Spring 2012 | NKBA.org | 41

Suki Medencevic

Winner of the

Green Design Award

Elina Katsioula-Beall, CKD DeWitt Designer Kitchens | Pasadena, CA Co-Designer: Karen Frid-Madden

Green products, materials & practices

A Child’s Garden in Bloom

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

Green wasn’t the only color in mind for this winning design. Inspired by Mexican architect

brightly colored cabinetry, and in addition to

Luis Barragan and the client’s wish of a child’s garden, the result is a fun family kitchen.

the natural light provided by the windows

The high-gloss bright green laminate cabinetry (which was approved by the Environmental

on the north wall, a large orange light

Stewardship Association as 98% formaldehyde free) with fuchsia countertops match the

hangs directly above the island accenting

uninterrupted island with readily accessible recycling bins and storage drawers for a large

the brightly colored orange east wall. This

prep and eating space. Next to the sink, a large silver-tiled niche hosts protruding shelves for

kitchen blends together the concept of a

toaster-oven, cook books, and fun, colorful Frida Kahlo-esque objects and paintings. A brown

fun child’s garden with the functionality and

floor tile speckled with white covers the entire kitchen area and is made of 50% pre-consumer

clean lines of European modernism.

recycled material. Stainless appliances and tempered glass behind the range help balance the

42 | NKBA.org | Spring 2012

Suki Medencevic Suki Medencevic

PRODUCTS Dishwasher: Miele; Range/Oven: Bertazzoni; Refrigerator(s): GE; Ventilation: Miele; Cabinetry: Columbia Cabinets; Countertops: Silestone by Consentino; Facucets/Fittings: Grohe; Flooring: Ecotech; Lighting: Halo; Sinks: Elkay; Tile: Archstone; Wall/Ceiling: Benjamin Moore; Windows: Millguard; Special Features: Allan Swerdloff

Spring 2012 | NKBA.org | 43

Suki Medencevic

Elina Katsioulsa-Beall, CKD DeWitt Designer Kitchens | Pasadena, CA

Powder Room– 1st Place

Art Nouveau Inspired

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Fashioned around a painting of bathing women at the lake shore, this powder room speaks to

standards. The long sink occupies the wall

a former time and century past. The watery theme sets an appropriate tone for the pale tur-

opposite the commode with the ornate

quoise and celadon green palette. Unifying components include a turn-of-the-century bronze

mirror standing guard above it. Beneath the

statue of a dragonfly dancer, authentic Art Nouveau Swiss sconces and curved flowing lines

countertop, two movable vanity cabinets

in the hand-rail and mirror.

provide storage, but also double as makeup seats. In all, this small space makes the

This seemingly sylvan setting playfully and intelligently incorporates the required functional

most of its components, delivering much

aspects of this powder room. The handrail serves multiple functions; as a location for the toilet

more than what first meets the eye and a

paper, a waste basket and taking on the role of a grab-bar to accommodate handicap access

space of privacy and elegant comfort.

44 | NKBA.org | Spring 2012

Suki Medencevic Suki Medencevic

PRODUCTS Cabinetry/Vanity: Columbia Cabinets; Countertops: Eurostone; Faucets/Fittings: Water Stone; Flooring: Empire Marble and Granite; Lighting: Randy Blom; Sinks: Eurostone; Tile: Canyon Tile and Stone; Toilet: Kohler; Wall/Ceiling: Connie Kim Decorative Interior Painting; Special Features: Fine Design Fabrication

Spring 2012 | NKBA.org | 45

Jill Greer/Greer Photo

Jaque Bethke PURE Design Environments | Eden Prairie, MN Co-Designer: Amy Medler

Powder Room – 2nd Place

Pure Serenity A serene space has been created through impactful specifications such as orange sparkle grout around wall tiles that boast abstract detailing and a custom designed mirror.

The challenges of the space included duct work located above the ceiling, making it impossible to seat recessed lighting or even run electrical wiring. Hence, airplane cable track system was introduced to circumvent the duct problem. The cable system not only provided a creative solution to the lighting challenge, but it also holds yellow accent bulbs that serve to highlight the colorful artwork and textured walls. Meanwhile, additional fine details like the tapering of the wall mirror to make it look as if it’s flowing into the sink below and the tapering of the sink platform to continue that flow, provide interesting focal points for guests to enjoy after they’ve taken in the works on display in this unique powder room that just might get mistaken for a gallery for fine art.

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PRODUCTS Cabinetry/Vanity: JD Woodcraft; Countertops: Caesarstone; Faucets/Fittings: Duravit; Flooring: EnVision by PURE Deign Environments; Lighting: Tech Lighting; Sinks: Duravit; Tile: EnVision; Wall/Ceiling: Paint Designs

Courtesy of Airoom Architects and Builders

Gina Bon, CKD, CBD Airoom Architects and Builders | Lincolnwood, IL

Powder Room – 3rd Place

Lapis Lazuli A polished semi-precious Lapis Lazuli could be no more intense and lovely as the blue wall tile and inlay pebble tile bordering a new wall. A wall mounted water spout and floating concrete vanity sink compliment the contemporary look of the powder room. Convenience-centric technology includes a wall mounted foot pedal for hot and cold water control.

This spa-like space caters to the contemporary tastes of the clients, while the upscale design belies the fact that this powder room is housed in the finished basement of the home rather than on display as one of its crown-jewels. The designer tackled the challenge of a limited de-

PRODUCTS Perry Works; Faucets/Fittings: Kohler; Flooring: Virginia Tile; Lighting: Halo; Sinks: Perry Works; Virginia Tile, Eurotile; Toilet: TOTO Nexus; Special Features: Chicago Faucet

sign space – working to fit the new powder room under remodeled stairs and working without using drywall to shape the walls. As is evident, the challenge was met successfully with clean visual lines and beautiful blues and possibly, a moment of Zen when the finishing touches were complete, making this much more than a powder room.

Spring 2012 | NKBA.org | 47

Suki Medencevic

Elina Katsioula-Beall, CKD DeWitt Designer Kitchens | Pasadena, CA Co-Designer: Karen Frid-Madden

Small Bath– 1st Place

California Dreamin’

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

In classic beach tones, this bathroom speaks of carefree days in the summer sun and a

touches are on display with a collection

warm breeze through the open window. Bright and happy colors splash against a clean white

of vintage pharmaceutical bottles in the

background and accentuate the corner shower. Mosaic glass tile wrapped up, down and over

shower window to playfully add more color

segments of the room create just the right amount of color swatches.

and minimalistic statuettes resting in wall niches and on countertops. The design

Completing the feeling of a perfect day at the beach, two corner windows housed in the

also incorporated a number of eco friendly

shower provide natural light, while next to the toilet a ventilating window opens to a pri-

materials, making the room as nice as a day

vate terrace and welcomes the ocean breeze. A multifaceted mirror hangs above the toilet,

at the beach.

reflecting back the different color elements of the room. Here and there, the clients’ personal

48 | NKBA.org | Spring 2012

Suki Medencevic Suki Medencevic

PRODUCTS Cabinetry/Vanity: Columbia Cabinets; Countertops: Silestone, Caesarstone; Faucets/Fittings: Hans Grohe; Lighting: Halo; Sinks: Kohler; Tile: Archstone; Toilet: Toto; Wall/Ceiling: Benjamin Moore

Spring 2012 | NKBA.org | 49

Larry Arnal/Arnal Photography

Tim Scott XTC Design Incorporated | Toronto, ON Co-Designers: Erica Westeroth, CKD, NCIDQ and Sheena Hammond

Small Bath– 2nd Place

Resonating with Refinement A rounded ceiling, recessed lighting, a long-running and distinctive mirror as well as a built-in bench are some of the elements that create interest. A heated floor eliminated the need for a cumbersome radiator and an integrated sink continues sleek lines that contribute to this handsome space.

Floor tiles continuing up the outside wall of the tub create the illusion of a much larger space, while the partial glass shower enclosure provides a clear view of the window above the bath wall, further opening and enlarging the space. The large mirror above the sink also helps to provide a visually larger area as does the use of a monochromatic color scheme that ties the room together, supplying a bathroom that’s refined, relaxing and not as large as it seems with no one the wiser.

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PRODUCTS Bathtub/Whirlpool: Bain Ultra; Cabinetry/Vanity: Mallia Custom Interiors; Faucets/Fittings: Grohe; Flooring: Ultimate Stone; Lighting: Richelieu; Shower Enclosure: Grand Reflections; Sinks: Catalano; Toilet: TOTO; Wall/ Ceiling: Benjamin Moore

DC Design House | Photo by John Tsantes

Cindy McClure, CKD, MCR, CGP Grossmueller’s Design Consultants, Inc. | Washington, DC

Small Bath – 3rd Place

Flow Blue China From past to present, this bathroom underwent a huge transformation. The pre-existing space was well past its prime and in need of repairs. Yet, it was a room that held a special place in the hearts of the homeowners which meant many of the existing elements needed to stay, including the blue wainscot wall tile, floors and fixtures.

The terracotta floor tiles were cleaned up and the grout was stained. The color of these freshened tiles inspired the rest of the design continuing with the blues of the stained glass mosaic

PRODUCTS Faucets/Fittings: Newport Brass; Lighting: Restoration Hardware; Shower Enclosure: River Glass; Tile: Mixed Up Mosaics; Wall/Ceiling: Farrow and Ball Paint

tiles of the tub surround. Meanwhile, another example of old and new delivering on design can be found in the 1920’s retro-styled faucets showing well alongside the retained fixtures. The wainscoting was also refreshed and looks as good as new. Other highlights include a drinking fountain and an audio component introduced into the room originating from a whole house system. Today, the room serves as a spot with nice memories with the ability to create new ones for years to come.

Spring 2012 | NKBA.org | 51

Winner of the

Best Bath Award

Yuko Matsumoto, CKD, CBD Altera Design & Remodeling, Inc. | Walnut Creek, CA

Large Bath– 1st Place People’S Pick Kitchen Winner 18,971 consumers voted on HGTVRemodels.com and chose this design as their favorite from the 9 kitchen winners

52 | NKBA.org | Spring 2012

Douglas Johnson Photography

Douglas Johnson Photography

A Spa for All

T

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

his soothing California spa-like bathroom goes beyond what’s apparent in accommodating the homeowners’ lifestyle. As part-time dog breeders, the clients wanted to reconfigure their disjointed master bath to something they and their pet dogs could

both enjoy. The expansive space houses veterinary supplies, equipment, open flooring for a puppy whelping area, and hidden dog door to a kennel area.

Taking space from the rear yard wall, the designers removed a sunken hot tub and excessive glazing. The area was replaced with a bamboo veneer vanity and make-up work station with commercial style lighting and honed Caesarstone countertop. Underneath the sink, a doorless compartment holds towels and toiletries. Windows and a French door were also added, allowing easy outside access for the clients’ pets.

What was once an old closet was renovated into a second vanity workstation and storage for veterinary medical supplies. The bathroom looks and feels congruous with matching bamboo veneer cabinetry throughout. Track lighting underneath the cabinetry leads way to floor-toceiling cabinetry and extensive custom built-ins for even more storage.

The previous dressing area, stocked with out of date cabinetry, sinks and faded countertops, was replaced with a larger dressing area. The designers took out the old fixtures and assembled more built-ins for clothing, creating clean lines with more bamboo veneer cabinetry.

Spring 2012 | NKBA.org | 53

Douglas Johnson Photography

The previous wooden floors were kept, complimenting the honey colored cabinets, and a large black framed mirror and bright wall sconces accent the space.

The removal of shallow cabinets from the closet wall gives way to a beautifully sand colored tiled bedroom/bathroom doorway extending throughout the bathroom. The tile is accented with strips of pebbled mosaic tile emphasizing the spa-like feeling of the space.

Leading towards and inside the shower is an accent wall of uneven, textured, floor-to-ceiling porcelain tile, bisected only by the frameless shower door. A niche landscape style display with frosted glass mosaic tiles the color of the ocean continues its way into the shower with a similar wall treatment in the toilet compartment to provide continuity.

The designers deepened the new shower and removed the curb, creating clean lines and a sleek modern look. Small square tiles the same color as the bathroom floor cover the shower’s foundation. Overhead and removable silver shower heads complete the luxurious enclosure.

Accents such as votives, small stone statues, wooden mats, and distinctive lighting draw attention to the display niches, toekick, and vanities and create a beautiful yet highly functional space. The natural palettes and soothing accents makes this bathroom a perfect retreat for both human and K-9.

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PRODUCTS Cabinetry/Vanity: Dura Supreme; Countertops: Caesearstone; Faucets/Fittings: California Faucets; Flooring: Daltile; Lighting: Alko, Halo, Hinkley; Shower Enclosure: Alcosta Shower Door; Sinks: Toto; Tile: Daltile, Crossville, Island Stone; Toilet: TOTO; Wall/Ceiling: Benjamin Moore; Windows: Anderson; Special Features: Solatubes

Spring 2012 | NKBA.org | 55

Douglas Johnson Photography

Douglas Johnson Photography

Bernard André Photography

Leslie Lamarre, CKD, CID TRG Architects | Burlingame, CA Co-Designers: Erika Shjeflo and Casey Darcy

Large Bath– 2nd Place

Graceful Geometry Cool grey-brown tones and geometric lines paired with dark bamboo cabinetry and handcrafted, 70 percent post-consumer recycled glass tile are the foundation for a chic contemporary bath. A cable-supported privacy screen features the organic lines of leaves, and a floating vanity and wall-mounted toilet contribute to the overall openness of the space.

The space easily can easily evoke the feeling of floating – whether or not one’s soaking in the freestanding tub. Although presenting very clean lines, the design still manages to be welcoming rather than cold – a major concern voiced by the clients during the initial design discussion. Now, the space serves as staging area for the couple to get ready for their day, giving them the opportunity to have a spa experience before heading to their jobs.

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PRODUCTS Bathtub/Whirlpool: Wetstyle; Cabinetry/Vanity: HC Kitchen Cabinet, Tile San Francisco; Countertops: Caesearstone; Faucets/Fittings: Gessi; Flooring: AKDO; Lighting: George Kovacs, Possini; Sinks: Wetstyle; Tile: AKDO, Sonoma Tile Makers; Toilet: TOTO; Windows: Loewen

Jim Brady

Karl F. Utzman Design Studio West | La Jolla, CA

Large Bath – 3rd Place

An Air of Elegance Graceful arches, custom alder cabinetry in a smoky mesquite stain, and a walk-up sunken tub help create an air of elegance in this luxurious retreat. A grand entry framed in tile travertine wainscot and the open shower with tiled archways and handstamped tile accents sets the tone for an elegantly warm space.

The updated design is a far cry from the space as it was. There’s little chance that the family’s dog will be sleeping through hot summer nights in the jetted tub – like he did in the old tub.

No more leaky shower fixtures either. Instead, the roll-in shower’s plumbing fixtures now just drip warmth from the glow of their bronzed surfaces. The lighting has also received a new lease on life with recessed lights above the vanity and sconce lighting on the walls next to the mirror. A chandelier with crystal drops is the final touch that truly brings the elegance home.

PRODUCTS Bathtub/Whirlpool: Whirlpool Bath; Bidet: TOTO; Cabinetry/Vanity: Hallmark Cabinets; Countertops: Euro Fantastico Granite; Faucets/Fittings: Newport Brass, Grohe; Flooring: KJ Patterson Ceramic Tiles; Lighting: Triarch International; Shower Enclosure: KJ Patterson Ceramic Tiles; Sinks: Kohler Devonshire; Tile: KJ Patterson Ceramic Tiles; Toilet: TOTO; Wall/ Ceiling: Dunn Edwards; Special Features: Roan, KJ Patterson Ceramic Tiles, Joshua Smith

Spring 2012 | NKBA.org | 57

Matt Bolt

Winner of the Before & After Bath and Universl Desig n Awards

Sandra Gaylord, CKD Gaylord Design, LLC | Summerville, SC

Universal products, materials & practices

Greek Isles Blue

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

Bright blue and beautifully spacious, this bathroom is a breath of fresh air and natural light.

with storage and bi-fold, sliding doors, a

This fantastic before and after design followed specific guidelines for a client with medical

wall of closets with glass French doors and

needs. The entire design was based around a ceiling hoisting system that can bring the client

three transoms to allow for light and privacy

safely from his bed to the toilet or shower without trouble. With only two walls for the shower,

without window coverings, are just some of

it allows access to both sides for emergency and a digital controller to be programmed for

the newly incorporated aspects of the de-

water temperature. Overhead and removable shower heads allow for both movement and

sign. This bathroom is the perfect marriage

luxury and two windows installed in the outward facing shower wall allows natural light to

of functionality and aesthetics.

pass through to the bedroom. Based on the existing footprint, details such as custom vanities

58 | NKBA.org | Spring 2012

Matt Bolt Matt Bolt

BEFORE PRODUCTS Cabinetry/Vanity: Dave’s Custom Cabinetry; Countertops: Stone Horse Imports; Faucets/Fittings: Moen, Rohl; Lighting: Restoration Hardware; Shower Enclosure: Ebbe; Sinks: Kohler; Tile: Walker Zanger Tile; Toilet: TOTO; Wall/Ceiling: Kingsley; Special Features: All In One Accessibility

Spring 2012 | NKBA.org | 59

Bruce Graner

Winner of the

BudgetFriendly Bath Award

Katheryn W. Cowles, CKD, CBD K.W. Cowles Design Center, LLC | Pensacola, FL

Budget: $20,000 0r less

Warm Copper Composition

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

This first floor safari-themed bathroom was expertly designed removing only one fixture and

Safari-themed accents like zebra printed

keeping within a budget of $12,000. What was once a steel tub was replaced with a stone

storage containers, a wicker chest, and

shower, the upper portion tiled with Travertine stone tiles in a creamy clay color. Tumbled

ivory colored elephants really brought the

and untumbled Noce tiles were used in changing pattern sizes for the shower and bathroom

concept together. Previously used mostly

floor to disguise the uneven framing of the walls, and frameless glass sliders were used in

as a powder room, this bathroom will now

place of the previously completely frameless door. To continue the safari theme, the grey and

provide a nice escape for the clients.

white frame of the mirror above the sink mimics elephant hide, and a dark stained maple vanity cabinet holds marbled granite top. A hammered copper under mount sink with a Link-a-sink drain, paired with oil rubbed fixtures helped keep the tone based in earthy colors.

60 | NKBA.org | Spring 2012

Bruce Graner Bruce Graner

PRODUCTS Cabinetry/Vanity: Wards Custom Cabinetry; Faucets/ Fittings: Fusion; Flooring: Travertine; Lighting: Rex; Shower Enclosure: Binswanger; Sinks: COSCO; Tile: Travertine; Toilet: Kohler; Wall/Ceiling: Hillcrest Tan, White Sand; Special Features: Paul D. Cowles

Spring 2012 | NKBA.org | 61

Kitchen & Bath Industry Hall of Fame Inductee Jean Mignault, the man who reshaped the design process.

By Annette Gray

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> 62 | NKBA.org | Spring 2012

I

nductees into the Kitchen & Bath Industry Hall of Fame are selected by a standing program committee from nominations made by NKBA members. This year’s inductee will be honored on April 24 at KBIS 2012 in Chicago.

Congratulations to Mr. Jean Mignault of 20-20 Technologies, Inc. The company founder, Executive Chairman of the Board and Chief of Strategic Direction, becomes the 83rd individual inducted into the Kitchen and Bath Industry Hall of Fame.

“It’s not every day that you receive an award that honors your life’s work and so I am very grateful. I feel privileged and honored to be recognized but above all, I feel lucky. I am fortunate to have had the chance to contribute to an industry that I have been passionate about for so many years.”-Jean Mignault

and at the time, I was employed by a cabinet maker. I worked in the industry and had seen first-hand some of the difficulties and opportunities. I thought how great it would be to create plans without having to use a pen and paper and how that could simply the process. It didn’t take long for me to see how software could dramatically change the way interior designers and cabinet makers do business. For me, it was a way to take a personal passion and combine it with my profession. In the 1980’s, technology in general was booming, and it was really then that I had the initial idea of creating an end-to-end solution for this industry. Looking back it was probably a little ahead of its time, but I am glad that we now have an end-to-end solution to offer.

NKBA: When you introduced your product, was there resis-

tance initially, within the industry? JM: At the time, many de-

“My love of software in general has been a guiding force in my life. This passion led me to do a lot of reading and research on software in general. I felt that software and design could be blended together in a unique way.”

Jean Mignault founded 20-20 Technologies in 1987, and has held key executive positions in the company since its inception. In addition to 25 years of experience in the interior design industry, he also holds a Bachelor of Civil Law from McGill University and a MBA from the University of Western Ontario. Over the years, he has played a leading role in making 20-20 the world leader in the residential and commercial interior design software market.

NKBA: What was the most impacting experience in your early

career? JM: My love of software in general has been a guiding force in my life. This passion led me to do a lot of reading and research on software in general. I felt that software and design could be blended together in a unique way.

NKBA: Was there a specific catalyst for you creating the initial

design software? JM: I had always had a passion for software

signers were afraid that this new design software would replace them – that they would not be needed anymore so there was some reluctance. We showed designers just how powerful this software was and how it could increase their productivity, shorten their sales cycles and ultimately grow their business. It didn’t take that long for them to appreciate how software could be used to their advantage.

NKBA: Today, do you still incur resistance? JM: Our goal has always been to help the designers and the industry as whole by providing them with tools that will help them be productive and grow their business. Some higher end designers may feel that our products cannot help them. But we have addressed this segment of the market by offering a wider selection of catalogs that include appliance catalogs and decorative items so the spaces they have in mind can be brought to life. The ability to personalize items such as appliances has increased enormously.

Spring 2012 | NKBA.org | 63

NKBA: Who were your key supporters earlier on, in the process of introducing your product into the market? JM: Well, of course the NKBA was one of the associations that supported us in the early days and gave us the visibility we needed. That was the start of a long and beneficial relationship that continues to this day. Not long after, Home Depot became a client followed

by Lowes. That put us on the map with the home center market.

With cabinet makers, Merillat was one of the first manufacturers to jump on board and once they did, others followed. Within a few years, we had 95% of the manufacturers’ catalogs.

NKBA: What changes have you seen in the design industry

over the past 25 years? JM: A lot has changed over the last 25 years and one area in particular is how software knowledge is now a prerequisite for designers. Students in design school are now all learning with the help of design software and when they graduate, the expectation from employers is that they have a thorough understanding of how to use design software. Also, consumers today are much more knowledgeable about the options out there and what they want. The internet has allowed consumers learn much more about design at their convenience and in the comfort of their home. Once they see what is available, they are better able to imagine and configure the type of space they want. This leads to much greater customization.

NKBA: How have you ensured that 20-20 stayed ahead of the changing industry, and continued to meet the existing and new needs of designers? JM: One of 20-20’s strengths is that many of our employees have years of experience working in this industry. With this in-depth expertise comes a better understanding of what a designer needs as well as what the industry needs.

Our end-to-end solution is a perfect example – customers understand the benefits of having one seamless software solution that meets their needs form point-of-sale right up to factory floor.

NKBA: Please describe how your latest cloud-based product will assist the designer in the field. JM: 20-20’s platform makes information consistent throughout the lifecycle of an interior design project. It manages data in a way that is standardized for every player along the route. This end-to-end industry software platform consists of cloud-based, continuously available services that accomplish all critical software tasks in the interior design and furniture industry vertical. This powerful resource will be accessible through any computing device from desktop to handheld.

The platform derives from our company’s 25 years of industry experience, innovation and technologies accumulated through

64 | NKBA.org | Spring 2012

“One of 20-20’s strengths is that many of our employees have years of experience working in this industry. With this in-depth expertise comes a better understanding of what a designer needs as well as what the industry needs.”

acquisitions. Describing it as “unprecedented” is no exaggeration. One point cannot be over-emphasized: this achievement is powerful precisely because it’s vertical. The platform creates a depth of integration, a level of interaction and a power of collaboration that no other software company has devised for this vertical industry.

Whoever you are along the demand, design, supply and delivery chain – consumer, salesperson, production scheduler, manufacturer, installer – you can access what you need and perform your role on whatever computing device you care or need to use.

Plus, you can execute whether you’re at home, in the store, factory or on the go, wherever in the world you happen to be. Powerful computing does not mainly take place on your device, but rather on the cloud, accessible through an interface designed specifically for your role. The information related to both the technical and business aspects of all projects resides upon common project and product databases which 20-20 empowers and supports.

NKBA: What are your feelings in response to your induction into the Kitchen and Bath Industry Hall of Fame. JM: It’s not every day that you receive an award that honors your life’s work and so I am very grateful. I feel privileged and honored to be recognized but above all, I feel lucky. I am fortunate to have had the chance to contribute to an industry that I have been passionate about for so many years.

© 2012, HOMER TLC, Inc. All rights reserved.

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Virtual Meetings–A New Way of Doing Business An additional layer to in-person meetings.

By John K. Morgan

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> 66 | NKBA.org | Spring 2012

I

t is amazing to see all of the ways that astute kitchen and bath professionals are weaving virtual meetings into their everyday schedules. I’m inspired by how designers, coordinators and sales people are complimenting their customary face to face client meetings with virtual meetings and engaging their customers more conveniently, more efficiently and more productively than ever. They’ve discovered how online meetings both enhance their client’s project experience and reduce the time in the project cycle.

Often this complimentary meeting style is driven by the client themselves. They are already “Skyping” with their kids at college or their family overseas or “Facetiming” with friends while on the go. They live busy lives and they are accustomed to being engaged through these means because they have already found them to be the most convenient to them.

From the perspective of kitchen and bath professionals, these tools are deployed because they improve the efficiency and effectiveness of our businesses. Imagine being able to replace that 7 pm meeting tonight, to show your customer a quick update to their project plan, with a lunchtime GoToMeeting, Fuze, Join.Me or Webex. You only need 10 minutes to review the change and get their opinion, why shackle yourself to the showroom and make them drive half way across town when you both could be sitting at your desks at lunch time and meet online. By utilizing online meeting opportunities you make the experience easier and more convenient for both you and your client. Plus … the answer you needed to get is made 7 hours earlier and you both can move to the next step without delay.

Now, this type of meeting does not replace the necessary inperson meetings, it replaces and enhances those “in-between” meetings that we need to keep the project cycle moving forward. As I like to say, we are in a “touch and feel” industry. People want to shake our hands, hold samples and work directly with us. They want to see the color selections live, rub their fingers along the wood grain, feel the cold counter surface on the bottoms of their resting arms, open all of the doors and drawers and then see them slowly close on their own plus press all of those inviting controls on their potential new appliances. Virtual meeting will not satisfy those needs but it does satisfy the need to take a quick look at a plan change, review a product spec or share a new idea.

Some of you have taken this to the next logical step and incorporated virtual meeting in other areas of your businesses. If your installer is out in the field and has a quick question, they may

point their IPhone at the item and let you see it live as you sit at your desk an hour away. Or while you are working on a custom cabinet drawing you may login to an instant meeting where both you and your cabinet supplier’s engineer can look at the CAD drawing live and discuss the fine details of the modifications needed. Hundreds or thousands of miles can separate you but you can both be working together as if you were sitting side by side. You share controls, zoom in and out, circle items, cross out dimensions and truly create the opportunity to collaborate like never before.

Now, this type of meeting does not replace the necessary in-person meetings, it replaces and enhances those “in-between” meetings that we need to keep the project cycle moving forward.

If you think about it, in the case of the installer, virtual meetings replaced the time it would have taken to commute to and from the jobsite. The question from the installer may have been answered right away and the designer would then able to dedicate the time they would have spent on the commute to other parts of their business… or better yet, more clients. And it does not stop there, the installer would not have to hold up his work either, the question gets answered and the installation process continues; again creating more time to be used elsewhere in the business.

And if we look at the example of meeting the engineer online that is a meeting that would have never happened before virtual meetings. In all probability they would not have had the opportunity to sit with each other face to face. They most likely would have emailed drawings back and forth and crossed their fingers that everybody had the same understanding. Today’s profes-

Spring 2012 | NKBA.org | 67

> Send Invites Right Away – As soon as

your client agrees to the online meeting, create the meeting links and then email them ASAP. Do it while it is still fresh in both of your minds. Move the project cycle past scheduling a meeting and onto to the subject of the meeting. > Open Your Presentation Materials

When meeting in person is not an option: There are various convenient choices as to how you’d like to hold your virtual meeting.

sionals aren’t crossing their fingers; they’re using web based meetings to improve their level of understanding and to build more solid foundations to meet everyone’s project expectations.

I can attest to the value of Virtual meetings. For almost a decade they have been an integral part of my business. They have assisted me in being more productive, more efficient and quite frankly they have helped me make more money. I have held online business meetings with thousands of people and the meetings have truly proven to be a powerful compliment to my traditional business.

From personal experience, one of the most important lessons that I can share is that though these types of meetings can feel less formal or be more spur of the moment than face to face meetings, they are still business meetings. Don’t lose sight of that. These are business to client conversations, intra-business interactions and supplier to dealer exchanges. Host them and treat them with the same professional decorum that you would use in any other area of your business. It is an absolute must if these types of meetings are to be a successful tool in your professional life.

And with these types of interactions becoming more common in all of our businesses it is essential to cultivate sound Best Practices. Here are some that I use in my own business.

68 | NKBA.org | Winter 2012

Before Starting The Meeting – Whether you are sharing a quick drawing, a spec sheet, photos, literature or you have a whole sales presentation, organize your thoughts and presentation before logging in. Customers don’t want to watch us hunt and peck through our vacation photos while we try to figure out where we stored their jobsite photos. You’re meeting online to make better use of everyone’s time so show the client that you are organized and in charge of the direction of their project. Make a plan and execute it.

> Ask Them to Log In 5 Minutes Early – Skype and Face-

time are instant but many of the online meeting services require a short download or set up and your customer may need to login in a little before the meeting to be ready to go on time. > Try to Login Before They Do – As someone who attends

as many online meetings as I host I can tell you that when the host logs in after the meeting is supposed to start I take that as a clue that I and my time are not important to them. Show your client they are important. > Create a Start Screen – When they log in, have something

on the screen for them to view from their project. Use a great rendering or image to get them excited about why they are investing in the project, even if you are about to show them less exciting items like specs or documents. > Turn Off Your Email, Skype, Messaging Apps & Programs Not Related to the Meeting – Show them that

they are your sole focus during the meeting. Don’t diminish the meeting by having Skype or email bubbling up messages on your screen for all to see. > Utilize Video When You Can – So much nuance is lost in

voice only communication and observing each other’s facial

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> Deliver Organized, Direct Yet Concise Material – Your time to

One of the easiest mistakes to make when meeting virtually is to prepare your material and deliver it without giving opportunity for feedback.

Keep your client involved and make this a conversation rather than a speech.

expressions will add another important layer of communication to your online meetings. It helps build better connection and allows you to know if they are receiving your message the way you had hoped and opens the opportunity to react as you would if you were meeting in-person. > Clothes Matter – When you do use video don’t forget, this is

a business meeting so dress like it. Dress exactly as you would have if your client were sitting in front of you. Whether you are at your work office or your home office only let them see you as the professional that you are. > Make Sure You’re in a Professional Setting – Dress

your background for business too. Your work setting is visible in the video feed so take a look around you and make sure you are in a professional environment. Your surroundings need to be supportive of the image you wish to portray for your business. I know professionals that have remodeled their office space for the sole purpose of creating the right backdrops for online meetings. And if you work from a home office, remember that barking dogs, cats walking along the back of your chair and family interruption are not conducive to effective business meetings. Create a business bubble within your home from which to meet for short periods without non-business interludes.

70 | NKBA.org | Spring 2012

deliver your message and get the answer you are looking for is short so you need to be very organized in telling your story.

One method I use to keep my messaging organized and on track is to take all of the items that I want to present and past them on PowerPoint slides. Even If I don’t want to present an entire PowerPoint production, I paste each item onto individual slides so that I have everything open in one application and I can easy navigate forward and backward without taking too much time neither hunting and pecking for items nor skipping anything. My experience is that the more organized you are with the material, the more productive the meetings will be. > Let Your Client Talk Too – One of the easiest mistakes to

make when meeting virtually is to prepare your material and deliver it without giving opportunity for feedback. Keep your client involved and make this a conversation rather than a speech. Deliver a section of info and then let them respond.

This simple rule can help you accomplish so much. The feedback helps you know whether you are succeeding or not, keeping them involved helps prevent them from wandering off to checking their email or falling into other distractions and most importantly it lets them connect to the project and be invested in you and the process. > Be Respectful of Their Time – One of the main reasons

people choose to meet in this fashion is that it saves time so be direct, to the point and don’t linger. When you have met your objective in the meeting, let them know what the next step is in their journey and move on. > Practice – If you are new to this, don’t be afraid, jump in make

mistakes and practice. It will become second nature rather quickly. If I am about to use a new online application one trick I use to prepare is I set up a practice online meeting with a business associate or even one of my kids. I like to be comfortable with it before logging into my real meeting. When my meeting starts I want to be thinking more about the material I am delivering than how to run the meeting application.

These are some of my best practices and as these meeting become more and more a part of your business it is important to implement your own. And if you have not yet added virtual meetings as a powerful tool to your business it is time to jump in and join your fellow kitchen & bath professionals. It won’t take you very long until it becomes an important and productive compliment to your traditional business practices too.

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k+b trends

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

Prevailing Trends from the 2012 NKBA Design Competition Kitchen & bath design trends and treatments to inspire.

By Annette Gray

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> Courtesy of V6B Design Group

F

ollowing close review of the nearly 500 designs submitted to the 2012 NKBA Design Competition, created

by leading designers from across the U.S. and Canada; certain themes rose out of the mix. Starting with the confines of existing walls and barriers, in the case of a remodel, or beginning with the more blank slate of new construction, skilled designers bring room spaces to life through the creative implementation of many components. Fixtures, finishes, materials, color palettes, technology, shapes, focal points and overall geometry are a few among the complex considerations that these talented creative-thinkers factor into their plans when generating a room design. Be inspired and enjoy examples of ten outstanding trends.

Designed by NKBA member Earl Lawson, V6B Design Group

Preview First

Symmetry in Design A strong sense of symmetry enacted in room design creates stability and balance. If not a mirror reflection of itself, the space should possess components and pieces that act as counterbalance to the one another. So in this kitchen where there is a heavier expansive furniture style island, there is subsequently more substantial lighting overhead, and a generous ventilation hood waiting in the background to compliment. A large framed window anchors the wall behind the sink and open cabinetry, glass door cabinetry and open wire doors draw the eye up and around the well-composed room. By creating balance in height as well as horizontal evenness, the room appears grounded, steady, and classically comfortable. Symmetrical placements within design generate purpose

72 | NKBA.org | Spring 2012

Designed by NKBA member Bonnie Bagley-Catlin, Jackson Design & Remodeling

Scott Hasson

and contentment. Symmetry as a design trend appears rooted to remain, simply translated into contemporary applications and with current styling impacting change.

Tile in Totality Tile is making its presence known in contemporary bathrooms; occupying more and more wall, floor and backsplash space. And with so many choices in tile, the options are almost limitless as to how a designer might incorporate tile as a primary component. At the center of this master bathroom is a Japanese soaking tub, which contains no faucet as water is filled from the tub overflow. Japanese bathing involves a time of contemplation and reflection in a tub that is much longer than a traditional American version. Since the tub and bathing experience represented such a significant part of the clients’ requests, it warranted extra care in how it would be accented. Translucent recycled glass in a muted pine green shade for the upper and lower tub deck were paired with small mosaic tiles in colors meant to evoke a tranquil sunset. Linen-textured, sand colored porcelain tile flooring presents the foundation for a restful space wrapped in glass tile.

Designed by NKBA member Jed MacKenzie, CKD, bulthaup by Kitchen Distributors, Inc. Varient3 Productions

Glossy Finishes & Fixtures Shimmering surfaces, shining fixtures, high-sheen finishes, and perfectly placed lighting accents are a prominent personality trait of current kitchens. This kitchen is a fine composition of stainless steel, walnut wood veneer, and light reflecting off a vast Calcutta gold marble island top. Lights dotting the floor at the base of the island create a soft glow along the recessed toe-kick. Wood floors appear to glow with the shine of time-worn care and polishing. Four exhaust hoods, concrete countertops, seating for seven to accommodate entertaining, a pass-through to the outdoor grill, combined indoor and outdoor living space, matched horizontal grain walnut wood veneer, graphite anodized aluminum, translucent glass and several work triangles for maximum efficiency in a multiple cook kitchen are some of the outstanding features in this family kitchen. The view; capitalized on by walls of windows and glass doors is the artwork of the space, making adornment for the walls unnecessary. However, it’s the sheen and shimmer against creamy walls and warm wood that breathes life into the interior space.

Repeating & Complementing Shapes Starting with a particular shape and repeating it in various sizes, colors and textures adds a continuum that is soothing, easy to accept

Designed by NKBA member Marcio Decker, Home Concepts

Spring 2012 | NKBA.org | 73

k+b trends Paula Watts Photography

when you enter the room, and continues to be a presiding trend in design. It’s a principle that other areas of design are tapped into as well. Fashion, landscape and graphic design are just a few of the areas where you’ll observe shapes being introduced and re-introduced throughout a single outfit, property and package design.

In this bathroom, the square captures our attention with the travertine floor, glass mosaics in the shower, extending upwards to the windows that so nicely fill the peak of the ceiling. The integration of interesting and lush materials such as Pierre Brun limestone slab in the countertop, distressed and glazed alder cabinetry, and honed natural stone set the tone for style and beauty in textures and hue. Comfortable, calming repetition not only adds the

Designed by NKBA member Kirsti Wolfe, Kirsti Wolfe Designs Jesse Brennemann

aesthetics, but also the mood and frameof-mind in this master retreat.

Interior Use of Concrete Concrete brought into the house is prevalent in several contexts. In this master bathroom, concrete is at the center of the primary focal point. The floating pomelle seppele vanity cabinet surrounded by recycled glass tiles is the foundation for a concrete countertop with integrated sinks.

The concrete surface brought to a high shine nearly belies the material, and in hue, it contributes to the overall brown-gold palette. A digital shower, sauna room, and a washer and dryer alcove incorporated

Designed by NKBA member Martha Beckermann, Kitchen Concepts by Martha Beckermann

into the linen closet were all part of a redesign in this condominium. As a way of tying together the 1917 history of the

White Kitchen, Reinvented

building and the contemporary conve-

The white kitchen has been called many things - classic, contemporary, clean, sparse, but

niences, the designer left exposed lava

one thing can be said; it’s a consistent in kitchen design. White has never entirely gone away,

rock walls specially sealed, for the client to

but neatly and cleverly reinvented itself to remain in the archives and future of home kitchens.

view from the steam shower and sauna.

There are a number of ways that white continues to make an appearance, in hues ranging

Original exposed brick and lava rock,

from snow white to varying shades of creamy, muted, milky tones. It is used in traditional,

along with the contemporary application of

transition, contemporary and eclectic designs. Seen in this kitchen, white in Caesarstone

cement brings a certain unity to the space.

island and counter tops, along with high gloss lacquered cabinetry is complimented by a

74 | NKBA.org | Spring 2012

Douglas Johnson Photography

aesthetic blended into their traditional home, and the designer was faced with the challenge of adding two windows without reducing storage or disrupting efficiency. At each turn, stylish components have been added for artistic composition or convenience, which include aluminum framed glass upper cabinet doors, an aluminum roll-up front on an appliance garage, a glass hood with blue accent lighting, and three unique pendant lights with a touch of orange. Beautifully, a contemporary palette was incorporated into the space, and the cool dove blue wall covered in glass, combined with warm wood floors, white Carerra marble, stainless steel, and taupe quartz stand out as defining color ingredients to this Scandinavian/Danish approach.

Designed by NKBA member Yuko Matsumoto, Altera Design & Remodeling TrilogyStudios.ca

Traditional Technology in Non-Traditional Spaces Sometimes there’s a way to start with a traditional item; in this case an appliance and apply or install it in a unique way and have the result be a solution to a large challenge.

This kitchen began with the inflexible obstacles of plumbing, venting, and openings, which were not to be moved. A relatively low eight foot ceiling created an additional challenge in the perception of the space when all would be said and done. Solutions implemented to meet the challenges include: separating the island height into

Designed by NKBA member Jens Birkkjaer, CKD, Denca

Douglas fir beamed ceiling, wood flooring, LED lighting with a good strong splash of red in the frame surrounding built-in appliances. This combination of colors and textures is a strong representation of the reinvented and renewed white kitchen – strong, sleek and superb.

two levels to keep the visual scale down, and make the ceiling height look greater, create a small appliance corner with an appliance garage and fridge drawers below. Fridge drawers are integrated and incorporated into the sleek and clean lines of the cabinetry and overall space. A steam

Color Infusion Behind Glass

oven is added where the sink plumbing

A simple painted wall with glass panels overlaid creates a sleek sheen of color with the smooth

existed. And technology remains tucked

surface complimentary to shimmering appliances and gleaming countertops. A cook top wall

conveniently away, while offering a solid

has become a calm cool focal point in this family kitchen. The clients desired a European

functional solution to space challenges.

Spring 2012 | NKBA.org | 75

k+b trends S. Kezon / Chicago

Suspended Lighting Suspended lighting allows for a number of outcomes, and in kitchen design the result is dangling focal points that drop light onto defined areas of countertop, dining surfaces or flooring. The result can also be artistic pieces of sculpture that contribute to the visual appeal of a space, exuding light, glimmer and glitz. In this loft style condo kitchen, exposed brick, wood beamed ceilings and timber posts are the basis for a transitional design. The traditional styled seating at the island top, they act as complimenting accessories. With angled spotlights running along a track to serve as hard-working partners to the suspended lighting, the shaded fixtures are allowed to play the role of prima donna in the forefront and become the place where the eye goes upon entering. The quality that makes suspended lighting ideal in many settings is that it can accommodate any style sensibility through nearly limitless options of fixtures.

Designed by NKBA member Mary Lou Kalmus, NCIDQ, Designing Edge © Carmel McFayden 2011

The American Lighting Association (ALA) suggests pendant lighting as an ideal solution over island counters and breakfast bars. According to the ALA, the bottom of the shade should be about 66” above the floor to allow visibility across the room. Suspended lighting can be installed slightly lower at about 60” above the floor if the shade is not very deep. In addition, placement should allow in general, for one fixture per every two feet of counter space.

Open Concept Bathrooms Open plan bathrooms are more prevalent than ever and are not defined or confined by size. With the design centered on the efficiency of a bathroom space with very little in the way of walls or partial walls, the user-friendly and efficiency aspects will be at the forefront of planning. This smaller bathroom was created as support for entertaining and with an entirely open shower and a minimalistic approach in product selection; the result is a stylishly sleek space.

Eliminating a shower stall opened the expanse of the floor, making the entire room usable space. The underlying highlights include heated flooring, two gas tankless hot water units, the utilization of repurposed lumber, an automated Z Wave dimmable light controls, a heat and humidity ventilation sensor, and eco-friendly practices and products throughout.

76 | NKBA.org | Spring 2012

Designed by NKBA member Karl Champley, KDLA, Inc.

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headlines

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79

InSIDE KBIS

> Show Highlights > KBIS 2013–New Orleans

84

INDUSTRY News

> Caeserstone Pop-Up Color Tour > SieMatic BeauxArts .02

86

MEMBER PROFILE

> Lorenzo Marquez > Staci Quirk

88 88 90 92 102 104

NKBA UPDATES National Highlights Learning & Development Accredited Programs Marketing & Media Relations Legislative Matters

78 | NKBA.org | Spring 2012

Inside KBIS

Come see us at booth # 2131 www.KBIS.com

Inside KBIS

KBIS 2012 – Windy City Wow! McCormick Place, Chicago.

By Annette Gray

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K

BIS 2012 is here, and we’re back in the Windy City for the biggest event in the kitchen and bath industry. With key exhibitors such as Kohler Co., Sub-Zero Wolf and Poggenpohl on-board, in addition to many other supporting companies, the Kitchen & Bath

Industry Show is sure to produce the measurable outcome anticipated. Kohler Co announced their two-year commitment to the revitalized KBIS and Chris Meece, Director of wholesale channel marketing for the company had this to say, “The Kitchen & Bath Industry Show gives us the opportunity to present new, innovative designs and technologies to a large audience. In the past few years, Kohler’s presence at KBIS has offered us the stage for many product launches, including the Numi toilet, the most advanced toilet Kohler has ever brought to the industry, the Flipside handshower and the Karbon articulating faucet. This year, the Kohler booth at KBIS again hosts the debut of Kohler’s newest technology in the form of the VibrAcoustic baths.”

The exciting line-up of Conference Sessions speakers, product launches and innovative concepts introducing a new trade show experience are only a few of the reasons why it’s the place to be. Chicago and the McCormick Place have outdone themselves in creating a more affordable and manageable environment for exhibiting companies. And as always, our Midwestern host has rolled out the red carpet in comfort and convenience for the tens-of-thousands entering the City for the Show.

Dynamic speakers such as Candice Olson, Karl Champley, Sally Hogshead, David Lupberger, Mike Mullane, Sam Silverstein, and Michael Werner, to name a few, will contribute to the experience, adding even greater value to what attendees will take away from the Show.

Look for the results of Best of KBIS following the award presentation at Center Stage in the NKBA on Wednesday, April 25. Other goings-on at Center Stage include learning experiences on topics such as Light Layering, 3D Software and Mobile Technologies, Social Media, Kitchen Trends, Same Place More Space, Water Conservation Trends, How to Get Published, Remodeling on any Budget, Expanding the Universal Design Conversation and more.

UNcontained, Collaboration Station, and the Multimedia Lounge located on the show floor, are just a few areas where attendees will find a new KBIS. With nearly limitless opportunities and options for networking, learning, and inspiration – the Kitchen & Bath Industry Show will wellequip attendees for a successful year in business.

KBIS 2013—A Brand New - New Orleans As the proud owners of KBIS, the NKBA works each year to ensure a show that exceeds expectations and offers real value to exhibitors and attendees alike. KBIS 2013 in New Orleans will hold even more prominent significance, as it falls during the 50th anniversary year of the National Kitchen & Bath Association. In a city that celebrates—the NKBA will celebrate 50 years. Fifty thriving years of growth, as the network of kitchen and bath professionals that leads the industry.

Spring 2012 | NKBA.org | 79

headlines As you plan for the third and fourth quarter of 2012, and look towards let your peers, partners and fellow professionals know that KBIS is back—with the events, product launches, media support and excitement you’ve come to anticipate. And let them know that even as Chicago KBIS 2012 rolls out, the NKBA is planning for 2013 in New Orleans as an experience not to be missed!

As a member of the NKBA which is the proud owner of KBIS, each of you plays an integral role in making the Show a success.

Set the tone by showing that you place importance on KBIS. Every kitchen and bath professional should view KBIS as a necessary and energizing part of their year in business, and with a new city on the roster, it’s time for the NKBA membership to lead the industry to a fresh new KBIS. New Orleans, with its rich and complex cultural origin, provides an amazing backdrop for the 2013 Kitchen & Bath Industry Show. The NKBA is working to ensure that KBIS 2013, scheduled for April 19 – 21 at the Ernest N. Morial Convention Center, will provide value, excitement and a continuation of the fresh new approach of 2012.

The unrivaled energy of a city like no other is sure to set the tone for a vibrant show and unique KBIS experience So enjoy the city of celebrations, enjoy the music, outstanding cuisine and culture, and let’s begin a year-long celebration of KBIS, the NKBA and an industry of innovation!

Save the Date 2013 Kitchen & Bath Industry Show April 19-21, 2013 Ernest N. Morial Convention Center

80 | NKBA.org | Spring 2012

KBIS 2013 is headed to New Orleans www.KBIS.com

Inside KBIS

HAVE YOU HEARD?

IT’S EASIER, FASTER AND BETTER That’s what design professionals are saying about 20-20 Design’s new V10. Listen to how Vivi Flanigan, AKBD, creates designs, closes sales and makes her clients’ ideal spaces come to life. Visit us in Chicago at KBIS booth #2112 to discover exciting new features at the debut release of 20-20 Design V10.

To watch the video, use the QR code or go to bitly.com/2020VID1

Visit 2020technologies.com. Contact us at 1.866.755.7060

INSPIRE DESIGN & SELL MANAGE MANUFACTURE SHARE CONTENT

25

YEARS OF MAKING IDEAL SPACES COME TO LIFE

Inside KBIS

headlines Things-to-Do in New Orleans—For Free New Orleans; a city that is steeped in the history of its multi-faceted cultural origins has much to offer in the way of tours, music, museums and more. In architecture, antiques and local cuisine, a day could easily be spent exploring and enjoying.

1. Take in the sights and sounds of Jackson Square

2. Gallery hop in the Arts District along Julia Street

3. Stroll Royal and Chartres streets and window shop the arts, antiques and boutiques

4. Enjoy French Quarter Festival in April, the South’s largest free music festival

5. Watch the ships pass on the Mississippi River from Woldenberg Riverfront Park and listen for the Steamboat Natchez’s calliope

6. Visit the Historic New Orleans Collection and the Williams Research Center

7. Ride the Canal Street Ferry to Algiers Point and see the New Orleans skyline

8. Walk the Sydney and Walda Besthoff Sculpture Garden in the City Park

9. Experience a cooking demonstration at the Crescent City Farmers Market

14. Browse shops and stalls throughout the French Market; sample a praline in a sweet shop

15. Tour Saint Louis Cathedral in Jackson Square

16. Visit the New Orleans Museum of Art – free on Wednesday

17. Enjoy a free concert of opera arias and

10. Enjoy Wednesday afternoon concerts

musical show tunes by Bon Operatit! – at

in Lafayette Square

the Inn on Bourbon

11. Dance down Frenchmen Street at night,

18. Venture into the Cities of the Dead for a

many clubs do not have a cover charge

self-guided day tour of a unique cemetery,

12. Enjoy free oysters and music every Friday at Le Bon Temps Roule music club

13. Attend one of the many festivals that the Jazz and Heritage Foundation hosts, like the

such as St. Louis Cemetery #1, nearest to the French Quarter

19. Listen to live music near the Joan of Arc Statue on Decatur Street

BBQ and Blues Festival or Congo Square

20. See beignets made at Café du Monde

New World Rhythms Festival

in Dutch Alley

82 | NKBA.org | Spring 2012

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headlines Industry News

NKBA Members in the Spotlight The goings-on in the industry.

By Annette Gray

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> Concetto, a high end line of semi-precious stone surfaces that are truly works of art; Supremo is in good company.

“Caesarstone’s first POP UP Color Tour was incredible in every way. We positioned Caesarstone as truly a leader, unique and innovative in everything we do. From innovating new colors, to our new ad campaign, to embracing social media, to our spectacular POP UP Color Tour.

The positive feedback and respect we got from attendees can’t be described in words. This is a new era for our industry, this is where we shine as a company- we defined new game rules that set us apart from all others.” -Sagi Cohen, CEO, Caesarstone USA

Caesarstone Pop-Up Color Tour

The NKBA worked with Caesarstone in

Swan Lake, Fair Lady, Shining Armor, Queen of Hearts, Ocean Palace, Maharaja, Queen of

providing a CEU-approved presentation

Sheba, Black Knight, White Crocodile, Shitake, Wild Rice, Haze, Linen, Belgian Moon, Wild

on quartz surfacing, given by Ed Rogers,

Rocks, Atlantic Salt, Late Autumn… all of these seemingly unconnected, rich and image-

Sr. Director of Business Development for

evoking names represent the kaleidoscope of hues just released by Caesarstone. They made

Caesarstone, followed by a discussion on

their debut to the design community recently, at the launch of Caesarstone’s Pop-Up Color

color trends, given by Roberta Kravette,

Tour, which kicked-off on Wednesday, April 4 at New York City’s South Seaport.

AKBD, LEED AP, Director, Nieuw Amsterdam Kitchens, NY, NY. Kravette also

Caesarstone USA, Inc. based in Van Nuys, CA, recently went public, having just been ac-

serves as VP Professional Education and

quired by Caesarstone Global Corporation as of December 2011. Founded in 1987 near the

Immediate Past President for the NKBA

ancient Roman city Caesarea, Caesarstone is operated in Israel’s Mediterranean coast.

Manhattan Chapter.

In January 2012, they announced their newest line of surfaces under the name of Supremo,

With a lit pop-up dome tent situated on

which became available in March, shortly thereafter, taking the newest members of their

the pier at South Street Seaport, complete

Caesarstone family of collections on the road to showcase the new line. The launch of the

with indoor presentation seating, and

tour began this month in New York, with the next stop scheduled for Los Angeles in early

expansive quartz surfaces displayed, the

summer.

lunch and learn experience was a solid success. On clear and sunny day made-

This new addition to the Caesarstone family of colors and collections gives endless options

to-order, attendees rested on lounge seat-

complementing any design. From Caesarstone Classico, a collection chocked full of fan

ing following the presentation, and enjoyed

favorites from Blizzard to Concrete; to Caesarstone Motivo, the brands line of edgy patterns

lunch al fresco and beverages at high

derived from a patented polishing process to create lace and crocodile; and Caesarstone

tables situated just outside the dome.

84 | NKBA.org | Spring 2012

Industry News

The night before, an event sponsored by Luxe magazine, drew hundreds of attendees, and

New Product Introduction

another night-time soiree co-hosted by House Beautiful magazine, promised to be a success

for Space Challenges

the following evening.

Member Company, XYLEM® has introduced a new option to its award-winning

Consumer Confidence on the Rise According to The Mendelsohn Affluent Barometer Mendelsohn has just released their latest affluence barometer, an ongoing survey gauging the economic climate among the affluent population. Consumer confidence is finally on the rise!

MANHATTAN bath furniture collection.

Ideally suited for smaller baths or powder rooms, the new downsized 24-inch vanity option reflects the same simplicity and streamlined elegance of the original

Conducted online with 1,017 respondents during February 21 – 27, 2012

design, with a more compact footprint.

National sample of adults 18+ with HHI $100K+ weighted to reflect U.S. Census data

In the spirit of the city for which it was

In February 2012, Affluent optimism showed significant signs of improvement + 58% now believe they will be better off in 12 months, the highest level since tracking on this item began in December 2010

+ Affluent optimism in the economy jumped to 48% in February 2012, up from 38% in January, to its highest levels in more than six months

+ Overall optimism has been fueled by perceived improvements in the job, housing and stock markets

A growing minority indicate greater economic comfort: one-third and rising + now feel the recession is over for them and their families + would spend more money if the economy improved + believe this is an excellent or very good time to invest in stocks and equities

named, where square footage comes at a premium, the new smaller size uses its minimalist style prowess to optimize the design possibilities in even the most diminutive powder rooms and baths.

Like the collection’s original elements, the 24-inch MANHATTAN vanity creates an urbane, high-design feel in any bathroom.

Subtle chrome accents along vanity drawers and a coordinating mirror frame define its clean lines, striking a harmonic balance between adornment and sophisticated simplicity. Double horizontal drawer handles of chrome further accentuate the

New Member Company – SieMatic Launches BeauxArts.02

vanity and distinguish the collection’s fine

SieMatic, manufacturer of premium kitchen cabinetry and new NKBA member has introduced

lines without detracting from its clarity

recently, its SieMatic BeauxArts.02 kitchen collection to the North American market. The new

of expression. Structurally, the 24-inch

collection builds on the success of the original iconic SieMatic BeauxArts collection, a collab-

MANHATTAN vanity, along with the rest of

orative design effort between SieMatic and designer Mick DeGuilio, first introduced in ’06.

SieMatic BeauxArts.02 is a redefined design that includes new elements and proportions, in addition to new materials, colors and door styles. Repetition of forms, colors and materials give the line its symmetry and balance. The overall layout is true to the original line’s design concept. Eclectic elements, the signature of Beaux Arts design, are evident in the SieMatic BeauxArts.02 stainless steel and glass door wall cabinets with ebonized walnut interiors.

Dark ebonized walnut flat door fronts with gloss finish provide a counterpoint and offer subtle

the collection, is as durable as the streets of New York City, with unique solid poplar construction beneath a cherry veneer.

The MANHATTAN vanity is also available in 30-inch and 36-inch widths, in addition to the new 24-inch model. All models

contrast to sterling grey, framed drawers accented with recessed, polished nickel handles.

offer matching mirrors and are available in

Symmetrical, sliding steel drawer fronts in the cooking area interplay with flat wall-panel tall

elegant black or white finishes. MANHAT-

cabinets, featuring polished sterling grey glass fronts with reduced depth to create a three-

TAN accommodates a variety of XYLEM

dimensional effect, while offsetting the framed doors.

vanity tops and under-mount sinks in various shapes, styles, and decorative

Launch events are planned for various showrooms, shortly upcoming in Boston and Charleston. Look for more information in your area.

materials. www.xylem.biz

Spring 2012 | NKBA.org | 85

headlines Member Profile

Leaders Shaping the Industry Lorenzo Marquez, Vice President of Marketing

By Annette Gray

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L

orenzo Marquez is Vice President of Marketing for Cosentino North America, a world leader in the manufacturing and distribution of quartz, natural stone, and recycled surfaces. In this role he oversees all marketing, public relations and digital strategies for

Cosentino Group’s portfolio of brands in the U.S. market. With almost ten years experience at Cosentino, he is responsible for managing these global brands and strategically executing campaigns to position them at both the national and regional level. Marquez has been instrumental in overseeing Cosentino’s expansion in North America, which in 2012 will include the launch of ten new regional Cosentino Centers. Marquez joined Cosentino in 2003 after working for Levi Strauss & Company also in marketing. He serves on the NKBA KBIS Advisory Council and is an active member of the A+D and K+B community.

NKBA: How does Cosentino approach trade awareness and product education to the professional? LM: Cosentino hosts FORUMS at all of our Cosentino Centers nationally, with the sole purpose of educating our trade customers on market trends, product updates, and most importantly offering CEU credits. As part of our national commercial approach, we work with several regional firms that visit with architectural firms and provide lunch-and-learn seminars in multiple markets. Our engagement with the NKBA has been a great platform to facilitate our

Lorenzo Marquez

product awareness and education both nationally and locally.

NKBA: Is there crossover from your experiences in the fashion/apparel industry to the marketing of natural quartz surfacing? LM: Absolutely! That is the best part of it all. At the end

Vice President of Marketing Cosentino North America

of the day, it’s all about design and product positioning to communicate your value proposition and create consumer and trade awareness. Although the fields are obviously very different,

ing standpoint it was a very exciting project

having been exposed to the fashion retail environment helps me understand our designer

to spearhead. The immediate response was

customers much better and has helped facilitate in positioning our materials away from com-

tremendous; we were the first to introduce

modity products to lifestyle brands.

an eco-friendly countertop with mass availability and the product was right on-trend

NKBA: Please describe one or more of the company’s initiatives that you are particularly proud of or that stand out in measurable outcome. LM: Over the course of the last ten years

with green design and the demand for sustainable materials.

I can think of a lot of initiatives that I’ve worked on or lead for Cosentino that I’m very proud of.

The company is very committed to its CSR work and solidifying our partnership with Make It

NKBA: What do you see as your re-

Right foundation to help re-build New Orleans has been a very rewarding project both person-

sponsibility on the NKBA’s KBIS Advisory

ally and professionally. Also, working with the team from Extreme Home Makeover exclusively

Council? LM: I believe it’s to represent

for all of their countertop needs for three consecutive years was also a project that I very much

Cosentino’s interest as equally as the inter-

enjoyed working on. Not only were we able to help better people’s lives, we also were able to

est of the hundreds of other exhibitors that

significantly increase our product awareness both on and off line.

attend the show while keeping our audience as the number one priority. Although it may

In 2009, I oversaw the launch of ECO by Cosentino in the U.S. market. This was a big mile-

sound cliché, this is something that is not

stone for the company – the result of a huge R+D investment, an entirely new product and

easily achieved. As exhibitors, I believe we

brand, and our first foray into a sustainable material. The launch set a new standard for the

have to continuously innovate and be open

surfacing category that not only complied with environmental regulations but also went far

to change as we continue to support both

beyond. This is a great example of Cosentino’s leadership and innovation and from a market-

KBIS and the NKBA.

86 | NKBA.org | Spring 2012

Member Profiles

Member Profile

Leaders Shaping the Industry Staci Quirk, Designer Solutions Product Marketing Manager

By Annette Gray

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S

taci Quirk began her career with Lutron in 2010. Prior to Lutron, she spent 10 years with the Black & Decker organization in their hardware and home improvement division, focusing primarily on the Kitchen & Bath category with the brands of Price Pfister

and Baldwin Hardware, holding various marketing roles spanning from Marketing Communications to Brand Management to Product Development. In 2009, she transitioned to American Standard as Senior Product Manager for JADO, managing the kitchen & bathroom faucet category leading product vision efforts with a focus on growing brand awareness and expanding JADO’s presence in the luxury plumbing segment.

NKBA: How did your past experiences parlay into your role as Designer Solutions Product Marketing Manager with Lutron? SQ: The move to Lutron as the Designer Solutions Product Marketing Manager was a natural transition for me. Not only did I enter into a new and exciting product category (lighting and shade control), but also had the opportunity to utilize my past experience, industry knowledge and network of specifier relationships, which I had developed over the course of my career to strengthen the Lutron brand and increase product awareness.

NKBA: How did you transition into lighting? SQ: The category of light and shade control was new for me… and with a new category, comes a learning curve, however, Lutron has an amazing training program not only for employees, but also for our customers. Over the past 18 months, I’ve been able to grow my knowledge base from lighting basics, to the rich, energysaving features of our products, to the latest advances in wireless, smart home technology.

Staci Quirk Designer Solutions Product Marketing Manager | Lutron Electronic Co., Inc.

That’s one of the great things about Lutron products- our solutions touch people at every income level and need.

whether they are in need of a step-by-step

NKBA: How does Lutron as a company approach trade awareness and product education to the professional (key specifiers)? SQ: One of Lutron’s keys to success with the specification community has been through education. Lutron has made a significant commitment to develop a solutions-based, design-focused education curriculum that organizes light and shade control content into three “easily digestable” learning tiers:

+ Chic Daylight Management

+ Sleek Responsibility

+ Lighting Design for Any Space

This content is then delivered in multiple ways to the specifier community - via Lunch & Learns, Residential Specification Tours, Speaking Engagements, etc. as Continuing Education Units.

NKBA: Describe one or more of the company’s initiatives that you’ve been involved with, where there has been a measurable positive outcome for the company? SQ: Given that the right lighting makes all the difference in the aesthetics as well as the usability of a space, it’s really the foundation of any design. My key initiative is to drive Lutron brand and product

product selection guide or looking to fully experience light and shade control in a reallife environment.

NKBA: When did your involvement in the NKBA begin, and how? SQ: Early in my career when I managed trade shows for Price Pfister–as an NKBA member, managing KBIS afforded me the opportunity to meet many influential people early on in my career.

NKBA: What do you see as your responsibility on the NKBA’s Manufacturer’s Advisory Council? SQ: My key responsibility as

awareness within the Design Community by making the specification process easy and more

an NKBA Manufacturer’s Advisory Council

comfortable for them.

member is to be a voice for the manufacturer community and implement new and

At Lutron, we want to help specifiers enhance their designs with the best light control solutions

innovative ways to drive awareness within the

for their clients, therefore we’ve created useful specification tools designed to do just that -

Kitchen & Bath industry.

Spring 2012 | NKBA.org | 87

headlines NKBA Updates

National Highlights Chapter and national leadership, events, and growth.

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

Membership Growth 2012 NKBA Annual Planning Meeting The NKBA would like to welcome all the new members who joined the organi-

On March 9, 2012, the NKBA advisory councils, along with their staff liaisons,

zation during the first quarter of 2012. Among many other valued companies

and members of the Executive Committee, Board of Directors and senior

and professionals, we’d like to welcome SieMatic to the NKBA membership.

staff met in Reno, NV to brainstorm and plan for the needs of each industry segment. Council members were advised to discuss the needs of their specific

“We look forward to the benefits associated with our new NKBA corporate

segment and vote to determine the items that would be presented to the

membership, and we’re excited about the opportunities it stands to create

Board of Directors the following day.

for us,” states Hans Henkes, general manager of SieMatic USA, adding, “Our affiliation with the kitchen and bath industry’s leading association will further

This process represents one aspect of strategic thinking that goes into the an-

solidify our relationship with designers who prefer SieMatic’s distinctive de-

nual budget planning, which then becomes part of the platform for programs

signs for their projects, in addition to generating new interest in our premium

developed in the following year. Discussions and decisions based on the

kitchens.” -Hans Henkes, General Manager, SieMatic USA

results of the voting will correlate with the 2013 budget and efforts that are begun or initiated during those twelve months.

Lowe’s – Welcome to the NKBA

Nine industry councils met to represent the cross-section of membership that

Lowe’s, the world’s second-largest home improvement retailer has joined the

the NKBA strives to serve and support. Council members serve as the voice of

NKBA membership and is working with the organization on a program to edu-

the membership.

cate and train Lowe’s employees who specialize in interior kitchen and bath fashion plumbing departments and as interior project specialists will have the

THE NKBA ANNOUNCES BILL DARCY AS THE NEW CEO

opportunity to earn NKBA certifications, distinguishing themselves as skilled

Bill Darcy was recently promoted to CEO of the NKBA. In

industry experts.

his new role; he will continue the leadership he began in

projects. Lowe’s employees who work in the kitchen cabinets, countertops and

April 2011 as Executive Vice President. As evidence of Eligible Lowe’s employees will now have the opportunity to take NKBA courses

the positive impact his direction has provided, the organization has also officially announced an increase in the membership, bringing

and exams to earn NKBA certifications. To become certified, applicants must

the total number of NKBA members from nearly 40,000 to more than 50,000.

meet minimum levels of education and experience and pass comprehensive

Darcy began with the NKBA as the Manager of Marketing Partnerships, and

exams.

has received numerous promotions including Manager of Business Develop-

“Lowe’s employees showcase dedication, passion and skill every day serving customers,” said Scott Purvis, Lowe’s vice president of human resources for stores. “The new relationship with the NKBA provides more opportunities for

ment, where he generated more than $1 million in non-dues revenue for the association, followed by Senior Manager of Marketing, Director of Marketing, and most recently as of April 2011, Executive Vice President.

our kitchen and bath designers to build their skill sets and help customers turn

As Senior Manager of Marketing, he made significant reductions in the organi-

the dreams for their homes into realities.”

zation’s expenses and was then promoted to Director of Marketing, where he

The NKBA has upheld education as the foundational element to the organization and will continue to update its curriculum to meet the needs of all

led projects such as the complete redesign and launch of NKBA.org, and the development of a program with HGTVRemodel.com that has driven millions of dollars of exposure for the NKBA.

members. NKBA Learning and Development will work closely with Lowe’s in developing appropriate and beneficial learning opportunities, which will include

As Executive Vice President, Darcy led initiatives that included launching a

those offered in a virtual classroom environment.

kitchen and bath industry directory, NKBA.org/Directory; a kitchen and bath

88 | NKBA.org | Spring 2012

National Updates

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

career center, NKBA.org/Careers, and recently launched member health

challenging issues head on leads to success,” according to NKBA President

insurance affinity program. His investments in the NKBA’s learning and

Alan W. Zielinski, CKD. “The NKBA Executive Committee and Board of Direc-

development area, as well as corporate sales and member outreach have

tors are confident that Bill will seek out new opportunities to build a stronger

led to Lowe’s, the world’s second-largest home improvement retailer joining

association, one that will remain at the forefront of revitalization and growth

the association’s membership.

in the kitchen and bath industry.”

Darcy’s outreach to industry associations such as the Kitchen Cabinet

Prior to joining the NKBA, Darcy was Senior Director of Corporate Accounts

Manufacturers Association (KCMA), American Lighting Association (ALA),

at NASCAR’s sister company, ISC. While there, his team managed sponsor-

Association of Closet and Storage Professionals (ACSP), National Tile

ship contracts totaling $200 million from such sponsors as The Home Depot,

Contractors Association (NTCA), National Association of the Remodeling

AT&T, Motorola, Pfizer, UPS and Pepsi. Darcy holds a bachelor’s degree in

Industry (NARI) and Custom Electronics Design & Installation Association

management from Moravian College.

(CEDIA) have led to collaborative relationships and programs between the “The association continues to focus on maintaining its position as the leading

organizations.

source for expertise, education and professional resources in the industry,” “Since being promoted to Executive Vice President last spring, Bill has

Zielinski added, “and we look forward to the contributions Bill will make in his

demonstrated that hard work, forward thinking and the willingness to take

new role.”

Designed by NKBA member Thomas D. Trzcinski, CMKBD | Photo by Craig Thompson Photography

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Kitchen & Bathroom Planning Guidelines with Access Standards Updated Version – JUst released These guidelines are a collection of illustrations and planning suggestions to aid professionals in the safe and effective planning of kitchens and bathrooms. >> NKBA.org/Store

Now available on-the-go as a smartphone app

Follow Us: www.nkba.org | 1.800.843.6522

headlines

NKBA Updates

Learning & Development Defining a new career or developing an existing one–the importance of continued learning.

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

2012 Strategy & Beyond In response to the 2011 Education survey, the NKBA Learning & Develop-

This on-demand course path offers: > one VILT course, Kitchen & Bath Business Management

ment department is evolving to meet member needs by launching more

> open enrollment at any time for the remaining on-demand courses

Virtual Instructor Led Training (VILT) sessions. VILT courses provide members

> the ability to start on-demand courses the same day you sign up

with the immediate feedback of an in-person course and the convenience of

> the convenience of learning from your home or office

an online classroom. These courses bring the NKBA instructor directly to the computer so members can effortlessly stay in the know by choosing what

“The CKBP was created in part to present a greater educated trade partner

you want to learn and when.

to the Kitchen & Bath Industry. These education course paths will go a long way toward setting candidates on that track,” John Morgan, 2012 NKBA

Interested in experiencing an on-demand course for yourself? We recom-

President Elect

mend our recently launched Introduction to Outdoor Kitchens. Prefer to

NKBA.org/Certification

prepare for an upcoming certification exam? The NKBA will be launching an AKBD and CKBP Exam Preparation course in an on-demand format later

CKD/CBD Design Exams- Fall 2012

in 2012. We are pleased to make the VILT and on-demand course formats

available to better serve our members and interested learners. These

Application deadline for the Fall 2012 CKD & CBD design exams and retakes:

programs will help alleviate high travel costs and time away from customers,

July 1, 2012. There will be no extended deadlines. > Tuesday, September 25, 2012 – San Francisco, CA

while providing high quality industry courses.

> Thursday, September 27, 2012 – Denver, CO NKBA Learning & Development now provides two convenient education course paths for members pursuing the CKBP certification. Both course paths offer the opportunity to earn the required 40 hours of NKBA-approved education.

> Saturday, September 29, 2012 – Chicago, IL > Tuesday, October 2, 2012 – Toronto, Ontario, Canada > Thursday, October 4, 2012 – Atlanta, GA > Saturday, October 6, 2012 – New York, NY

CKBP Course Path 1 CKBP Course Path 1 includes courses offered in a VILT (Virtual Instructor Led Training format). VILT provides students with immediate feedback of an in-person course with the convenience of an online classroom. These courses bring the NKBA Instructor directly to your computer.

VILT courses offer: > real-time audio or webcam communications > text chat for live question and answer sessions > participation through on-screen surveys or quiz questions > the feedback and participation of a traditional classroom > the convenience of learning from your home or office

New Course in Kitchen & Bath Systems The traditional roles of kitchens and baths have evolved from cooking and function to entertaining and leisure. As hubs of social activity and personal relaxation, a variety of new appliances, fixtures and control systems have emerged to help these rooms play their expanded roles.

The new online course, Kitchen & Bath Systems, begins May 9 with David Newton, CMKBD as instructor. The course covers the mechanical and electrical systems and equipment necessary to create the multipurpose rooms, as well as discussing codes affecting the systems, recognizing water supply problems and solutions, and identifying lighting sources and recommendations.

CKBP Course Path 2

90 | NKBA.org | Spring 2012

CKBP Course Path 2 combines VILT with

Kitchen & Bath Systems will meet for three 2-hour live online sessions. Avail-

on-demand courses. Our on-demand courses

able to NKBA members for $179 and to non-members for $215, you’ll be

take place wherever and whenever is most

eligible to earn 6 NKBA hours or 0.6 CEUs.

convenient for the learner.

NKBA.org/Courses

Learning Updates

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New Publishing Partner

NKBA Education Series An excerpt from the Professional Resource Library volume Residential Construction

Global publisher John Wiley & Sons joined forces with the NKBA as exclusive publisher and distributor of the NKBA’s Professional Resource Library. The partnership involves a new generation of reference books, including instructional and digital print formats for kitchen and bath professionals. The first title to publish, in April 2012, will be the revised edition of the NKBA’s flagship title, Kitchen & Bathroom Planning Guidelines with Access Standards.

In addition to reference books, Wiley and the NKBA will also launch a mobile app with instant access to the newly revised Kitchen & Bathroom Planning Guidelines, featuring searchable guidelines, full color illustrations, and code references for kitchens and baths.

NKBA.org/Store

NKBA Kitchen & Bath Planning Guidelines

NKBA Kitchen & Bathroom Planning Guidelines with access Standards is a collection of illustrations and planning suggestions to aid professionals in the safe and effective planning suggestions to aid professionals in the safe and effective planning of kitchens and bathrooms. The Guidelines were developed by the NKBA to reflect the current industry environment, future trends, consumer lifestyles, new research, new building codes and current industry practices.

Featuring 31 Kitchen Guidelines and 27 Bathroom Guidelines, the publication is comprehensively illustrated in full color with plans, sections, and perspective views to show planning recommendations and code references and requirements, as well as Access Standards appropriate to the needs of a range of users.

New features include: > Revised to reference the 2012 International Residential Code (IRC) and the ICC A1177.1-2009 Accessible and Usable Building and Facilities Standards > Metric conversion of measurements > Improved hidden spiral binding for quick, easy reference > Larger images for easier reading > Available in eBook format

Lightweight steel joists are increasingly used alternatives to wood. A wood band (rim) joist provides a way to attach wall sheathing and siding.

Lightweight Steel –Framed Floors Lightweight steel studs and joists, long used in commercial buildings, are becoming another increasingly popular alternative to sawn lumber in home construction. Steel floor joists are cold formed from galvanized sheet steel in various thicknesses, or gauges, then formed into structural shapes.

They are made in lengths up to 40 feet. They have several advantages over sawn lumber: > Pound for pound, steel is much stronger than wood. > They are perfectly true and straight, free of checks, warps and knots. > Moisture does not cause steel to swell or move. > Steel joists offer a choice of stiffness for a given depth.

The main disadvantage is that the carpenters who install joists on houses may not be familiar with the special techniques and tools required for steel and must adapt to cutting with tin snips or a metal-cutting power saw and joining members with sheet metal screws.

Steel joists are C-shaped, in gauges of 18, 16, 14 and 12. Flanges vary from 2 inches to 3 1/2 inches (51 mm to 89 mm) in width. Standard depths are 6, 8, 10, 12 and 14 inches (152, 203, 254, 305 and 356 mm).

Some come with pre-punched cutouts in their webs to allow wiring and piping to pass through (plastic grommets must be snapped into wiring holes to prevent the sheet metal from cutting into the wiring insulation).

> Available as a mobile app through iTunes app store and Android Marketplace Scan this QR code to order the NKBA Kitchen & Bath Planning Guidelines mobile app.

NKBA.org/Store or Wiley.com

The NKBA Professional Resource Library is essential when preparing for the NKBA’s certification exams. The complete nine volume set is available in both print and e-book versions at NKBA.org/Store.

Spring 2012 | NKBA.org | 91

Student Updates

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NKBA Updates

Accredited Programs Supporting the next generation of kitchen & bath professionals.

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Winners of the 2011/2012 NKBA Student Design Competition

home. As seen in the winning designs below, these successful winners

The National Kitchen & Bath Association and our sponsors Sub-Zero/Wolf

desire for a luxurious tub and shower.

were able to incorporate the couple’s storage needs, transitional style, and

and Waypoint Living Spaces are proud to present the 2011/2012 NKBA TM

Student Design Competition winners.

Honorable Mention Kitchen: Jean Dinkel Cañada College, Redwood City, CA Jean Dinkel’s design used the exterior

This year’s winners were asked to plan a safe, functional kitchen or

architecture of the Federal Row House

bathroom for their clients; a young professional couple married just three

as inspiration for the Matthew’s kitchen

years, Michael and Jolene Matthews, and their dog Thor, a nine-month-

design. A large baking island designed for Jolene houses the mixer lift up,

old Alaskan malamute. The Matthew’s recently purchased a 19th century

refrigerator drawers and doubles as an eating area and wine bar.

federal style row home in a northern major city. This older home had some construction challenges. Asbestos was found during the renovation in the

The designer provided a unique way to keep the dog bowls off the floor with

kitchen, and floors, ceiling and walls have been removed by trained pro-

a built-in wall mechanism that holds the bowls with a permanent water line

fessionals. These winning designers successfully navigated the remodels

to fill the water bowl, and a decorative metal container close to the door that

of the kitchen and bath while meeting the clients need for transitional

houses the 50 lb bag of food.

styling and maintaining the historic ambience of the house.

The Kitchen Project

Honorable Mention Bathroom: Andrea Brown

The Matthews wanted an open concept kitchen and have asked the designer to create an open to formal dining area with seating for six to

Seminole State College of Florida, Heathrow, FL

eight people. In the kitchen, Jolene would like seating for two, for quick meals. This area can also be a place for her guests to sit and visit while

Andrea Brown’s color pallet for the

she is preparing food.

Jolene is an aspiring pastry chef studying at a local culinary school. Naturally, she desires a baking center that includes a marble slab to roll out dough at an appropriate height, double ovens and convenient refrigerator drawer. To keep all of their electronics in one place, a home planning center with a desk is also desired. We know that you will find these winning designs inspiring.

finishes and fixtures was inspired by the quartz countertop. The designer had a unique solution for this remodel. She moved the entrance door to the south end of the room and removed the wall between the master bedroom closet and the bathroom to create additional space. This allowed additional space to accommodate both a shower area and a bathing area.

Upon entering the door your eye is immediately drawn to the focal point of the room the large vanity storage cabinet flanked by two antique looking sconces.

The Bathroom Project

The vanity has 57” high wall cabinets on each side of the mirror resting on the

The Matthews have asked the designers to continue the transitional style

vanity base. The base cabinet has two 18” cabinets and a 36” super cabinet

for the renovation of their bathroom. One of the challenges is that this

for more storage.

couple would like a separate tub and shower, without losing storage for their linen and personal grooming items. They have made available the

Moving the entrance to the south wall provided the opportunity to place a

closet in the front bedroom to expand the bathroom and depth of the

large showering area directly to the right. The bathing area is within the old

closet. The challenge was to accommodate all of the couple’s wishes and

closet niche. The bathing area has a freestanding claw foot tub that reflects

maintain an entrance from the hall, since this is the only bathroom in the

traditional and contemporary styling.

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1st Place Kitchen: Alice Mulcock Seminole State College of Florida, Heathrow, FL First place student kitchen winner, Alice Mulcock, was inspired by the historic

“I think the client will love the island and baking center. But, I also think the

value of the Federal Period row house. The designer used brick as the

client will love how I incorporated Thor’s needs, their nine-month old Alaskan

backdrop to build upon her winning design. Mulcock knew the baking center

malamute into the design. Our pets are like family members, they love to

would be very important to the aspiring pastry chef, Jolene. With a large island

be part of the ‘action’,” said Mulcock. This winning designer addressed her

comprised of 25 square feet of working space, Mulcock incorporated all the

clients need to have hidden pull-out covered storage bin for Thor’s food and

elements to create a perfect recipe for success with the judges and her client.

treats in the specialty cabinets located on the west wall. Mulcock continued

In the middle of the island is a large custom concrete sink; perfect for washing

to think about accommodations for Thor when she created a large open

larger mixing bowls and baking pans. Conveniently located on the right of the

cubby cabinet next to the desk as a cozy spot for Thor to take his naps. It is

sink is a 30 liter stainless steel pull-out recycling center to make recycling

equipped with a custom memory foam dog pillow and duvet that sits on a ¾’

ingredient containers easy. Completing the cabinet run on the right side of

utility shelf for extra support. Below is a storage drawer for Thor’s supplies.

the sink is a dishwasher with a 1” thick cutting board located on top to chop

We are sure that he will love being close to the Matthews when they are using

special ingredients for baking, such as apples and walnuts also conveniently

their laptop at the desk that was reduced to a height of 30 ¾”. Just located

located near the water source. Mulcock put the required mixer lift between the

across from the back door and next to the coat closet, the desk houses all of

sink and a lowered surface for rolling dough which has shelves to store her

their essential electronics. This design conveys the feeling of elegance to the

favorite cookbooks. This allows ample room to mix and prepare pastries. The

kitchen dining room space by featuring raised panel solid maple cabinets in a

backside of the island holds a 12 bottle wine cooler and seating for two, so

creamy saffron color, granite countertops in Santa Cecilia Gold, and gold and

spectators can sip their wine and watch the chef in action.

neutral wall paint.

Spring 2012 | NKBA.org | 93

Student Updates

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2nd Place Kitchen: Elaine Treadwell

3rd Place Kitchen: KC Smelser

The Art Institute of Pittsburgh – Online Division, Pittsburgh, PA

Montana State University-College of Technology, Great Falls, MT

“I was inspired by an authentic period sidelight composed of circular design

This winning design titled, “Federalism for the Twenty-First Century”

and striking rust and amber hues. I decided to replicate the circular pattern

uses traditional elements of the American Federal Style. Smelser used

throughout the space literally in the chair backs, cook top backsplash, light-

designs such as twin high-boy cabinets created from antique desks

ing elements, and custom “transom” lights between the kitchen and dining

flanking a palladium window to evoke elegance and grace, yet hiding all

spaces; subtly, the curves in the center counter top, arched detail of the wine

the modern conveniences including a charging station on the right hand

“cellar,” and arch of the custom hood unify the space,” said Treadwell of her 2nd place kitchen design.

side, conveniently located to the back door, and a TV in the other. An oval table, comfortable arm chairs, and a raised upholstered sofa in the dining area is showcased with pewter period lighting. The designer specified the

Custom crafted “transom” windows located in an architectural beam lit with

cabinetry frames in maple spice with the cabinet face in cherry Bordeaux

hidden LED rope lighting divide the kitchen from the dining space and create

to create a two-toned affect that resembles inlaid marquetry reminiscent

the desired formal feeling in the open dining area. The south end of the room also houses a small 12-bottle wine cooler within a small, cellar-like arched cove. Using custom cherry cabinetry with a nutmeg finish in the dining area adds elegance to the very practically hidden contents. Tall utility cabinets flank required desk area which has tambour cabinets to store and charge the couple’s electronic equipment out of site. The right hand side utility cabinet houses storage to hang coats and the left hand side utility houses shelves for

of the historic Federal period. This winning design met all of the clients needs including a movable island that is at a lowered height of 30” to roll out dough, use in the dining area as a buffet, or moved closer to the sink as a prep center. The designer planned a mixer lift-up and a wall cabinet with the spice rack next to the cook-top. At the end of the cabinet is a base cabinet with a pull out bin for dog food and upper drawers for Thor’s leash and accessories.

dog related supplies; a small pot-filler to fill Thor’s water bowl and dedicated

“My inspiration for this kitchen design came from this love of historical

space for the 50 pound dog food bag.

style and a desire to translate historical styles to the modern day. I particu-

The marble slab at 30” high in the baking center is the highlight of the area.

larly love the Federal Style because it is the American equivalent of French Empire and English Regency. I decided to keep the Federal emphasis on

The stove location on the south wall behind the slab offers a convenient

symmetry and correct proportions and pare down the rest to create an

location for preparing sauces and melting candies, and plenty of cabinetry to

elegant space that worked well with the client’s modern lifestyle. I was

house the lift-up mixer shelf, pull-out spice drawer and microwave. The west

particularly inspired by the flat-fronted secretaries and arched windows

wall houses a large pull-out pantry unit to store bake-ware and baking sup-

popular during the period and used both to create the space’s focal point,”

plies and double ovens all conveniently located near the marble slab.

said Smelser.

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DON’ T LOOK SO SHOCKED. YOU REAL LY A R E TH AT GOOD. YOUR OUTSTANDING WORK HAS GOTTEN YOU NOTICED AND GIVEN YOU A HEAD START TOWARD A PROMISING CAREER.

CONGRATULATIONS TO THE WINNERS OF THE 2012 NKBA STUDENT DESIGN COMPETITION.

MEMBER

MEMBER

MEMBER

MEMBER

© 2012 American Woodmark Corporation® • Waypoint® Waypoint Living Spaces® and Exactly what you had in mind® are registered trademarks of American Woodmark Corporation

waypointlivingspaces.com

Student Updates

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1st Place Bathroom: Elaine Treadwell The Art Institute of Pittsburgh – Online Division, Pittsburgh, PA Winning designer Elaine Treadwell captured the judge’s attention with her bath-

A solar tube in the ceiling adds natural light to take advantage of the

room design titled “Life Inspired by Art.” “Inspiration for the design was taken

“green” benefits of day lighting. Adding a half wall next to the water closet

from a period painting by Eichholtz. By incorporating soft lines, the ideas of

creates a shelf to display candles, extending the last foot of the wall to

luxurious fabric, and colors from tones of blue to green, white and rich browns,

the ceiling creating privacy and necessary wall space for the light and fan

plus a small dose of rust red, the bathroom will become a peaceful place for

switches.

morning preparation as well as for retreat,” said Treadwell.

A 30” x 30” shower with hand held spray is located on the north wall. A

This tranquil retreat was accomplished by transforming the mater bedroom

custom built-in linen closet is also located on the north wall to house the

closet into a sanctuary by framing the opening with an archway and specifying a

client’s required needs. A full length mirror is positioned on the back side

free standing soaking tub reminiscent of bygone days but with sleek transitional

of the entry door.

clean lines.

Treadwell relocated the entry door on the north wall closest towards the The rich chocolate cherry bow front vanity that the designer chose highlights the

front of the house to create better flow and accommodate both a soaking

Federal style period room. A sea green glass vessel sink will glow at night from

tub and shower.

the LED rope lighting that was installed under the sink to function as a night light and create a mystical glow throughout the textured glass. Period details such

We are sure the Matthews and their house guests will love the tranquil

as an oval convex mirror hung with rust red ribbon over the water closet, crown

feel of this room that brings together classic architectural elements with a

molding, and marble chair rail will accentuate the historic feel of the room.

sleek, clean, transitional feel.

96 | NKBA.org | Spring 2012

Here’s to a future with open doors.

Sub-Zero and Wolf salute the winners of the NKBA Student Design Competition.

Discover the most important tools of the trade.

Sign up to become a Sub-Zero and Wolf Trade Insider. subzero-wolf.com/tradeinsider

Student Updates

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2nd Place Bathroom: Lindsey Taylor Stein

3rd Place Bathroom: Courtney Federspiel

The Art Institute of Philadelphia, Philadelphia, PA

Lakeland College, Vermillion, AB, Canada

Lindsey Taylor Stein created a multi-functional space to meet all the

“Candle light is comfortable and warm as well as elegant and timeless. The

Matthew’s bathing and showering needs. Removing the wall between the

design captures the ambience of candle light and combines both Federal and

bathroom and the master bedroom closet and changing the door opening to

modern style. The design creates a relaxing and functional environment,” said

the hallway gave the bathroom expanded space needed to accommodate a

Federspiel.

large wet room to incorporate the Matthew’s wishes to have a separate tub and shower. “I always try to put myself in the client’s position and design the space based around their needs. The bathroom was designed to be multifunctional,” said Stein.

The space was divided into four sections directed by task and usage. The

After removing the wall between the existing bath and the master bedroom closet, the designer placed the shower in the south west corner of the bathroom. The shower area is equipped with a rain shower head and a hand shower. Federspiel provided a 34” wide, 4” deep shower niche to hold showering needs.

first section is the bathing and showering area. Stein designed a wet room on the south side which houses a large showering space with a rain shower and four body sprays to give the occupants an oasis to escape after a long day at work or school. A custom 30” X 15” bench and free standing soaking tub completes this luxurious spa-bathing experience. The second task area houses the toilet; to provide privacy, the toilet was placed in the alcove created by the entry wall and the wet-room wall. The next task area was the washing and make-up area. This area has 36” base vanity cabinet with 2 drawers.

The designer choose a frosted white vessel and a sleek wall mounted faucet to enhance the elegant spa feel. To the right of the sink, is a spot for Jolene or Michael to sit and get ready for the day. The fourth task area was devoted to storage. This winning design has an 83” tall utility cabinet to house all of the Matthew’s linen, cleaning, and personal hygiene products.

By creating task areas, this winning design will easily accommodate both Michael and Jolene using the bathroom simultaneously. We are sure that the Matthew’s and their guests will enjoy this multifunctional tranquil space.

98 | NKBA.org | Spring 2012

Next, Federspiel moved the entrance to the bathroom from the north wall to the west wall where the tub was located to accommodate the additional showering and storage needs. Located directly across from the relocated entrance to the bathroom is a stunning custom vanity. The custom solid maple vanity is narrower on each end and adorned by a white vessel lavatory. This custom vanity provides additional storage. A custom beveled mirror framed in maple matching the cabinetry is placed above the vanity for grooming with task lighting. The Corian countertop on the vanity continues around the tub as a shelf to house bathing products. The north wall is covered in a natural stone to add a warm natural feel.

The focal point of the south wall is a custom solid maple cabinet to store all their essential linens, the scale and the hamper. Natural light is incorporated through the clerestory windows. Cork flooring throughout the bathroom adds natural warmth to the room.

Kitchen & Bath Career Center tHe PRemieR ONLiNe emPLOymeNt ResOuRce Job SeekerS: Search job descriptions and post resumes free of charge. The right opportunity is waiting for you at the Kitchen & Bath Career Center. employerS: Post multiple job opportunities and search resumes. Maximize your recruitment efforts and reach a targeted pool of candidates.

Bathroom designed by NKBA member Holly Rickert | Photo by Peter Rymwid Architectural Photographer

Begin Your Search>> NKBA.org/Careers

Follow Us: www.nkba.org | 1.800.843.6522

Student Updates

headlines NKBA Updates

Accredited Programs – Con’t.

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2012 NKBA/GE Charette Winners

2nd Place: $4,000

For the sixth year in a row, with continuous support from GE Consumer &

Valene Edwards, Brigham Young University – Idaho, Rexburg, ID

Industrial Appliances, more than 390 students from 31 colleges participated

About the winning design: Valene Edwards’ design was to create a dramat-

in the 2012 NKBA/GE Charette, which awarded more than $25,000 in

ic, impressive, harmonious contemporary kitchen. She used a blend of white,

scholarships. These NKBA Supported/Accredited Students have demonstrated

black, and a splash of red throughout the kitchen to give the kitchen a con-

excellence in the 2012 NKBA/GE Charette

temporary design. The focal point of the kitchen was to a tulip chair designed

Design Competition.

by Eero Saarinen. This classic white chair with red cushions influenced the design of the entire kitchen with its clean curved lines in the seating area and

There were 81 student winners at the local competition level, each receiv-

kitchen peninsula. The NKBA planning guideline most important to Valene was

ing $50 scholarships. Their winning designs were entered into the national

to adhere to space allowances for walkways and landing spaces. The proper

competition for additional scholarship awards.

use of the landing space gave the family plenty of room to cook without any obstructions. Valene provided banquet seating for six, giving Taylor with an

This challenge presents students with the opportunity to think quickly and ap-

area where she can relax with her friends.

ply their knowledge to a kitchen of their own design featuring GE Monogram Professional Kitchen or GE Monogram Designer Kitchen appliances. As part

3rd Place: $3,000

of the challenge, students must produce a floor plan with specifications, a

Julie Arthurs, Lakeland College, Vermillion, AB, Canada

design statement, and one additional drawing; either a perspective or eleva-

About the winning design: Julie Arthur had a unique concept to split the

tion, within the allotted three-hour time span. The National Kitchen & Bath

kitchen into two separate, but connected areas. She planned a one-wall

Association and GE Consumer & Industrial Appliances is proud to present the

layout using GE Monogram Professional appliances to allow for an adequate

following winners and their designs:

cooking area and interaction between family and friends in the dining area.

The clients requested an under counter beverage center where drinks and snacks could be easily accessed. The designer wanted traffic to pass with ease from one room to another by not placing any core kitchen components in the way and kept the walkway areas clear of obstructions. To keep the contemporary theme, Julie included cabinetry doors with a high gloss lacquer finish to complete her design. Julie believes the most important NKBA planning guideline was #6 –Work Aisle clearance, which ensured adequate space for both a functioning kitchen and good traffic flow. The Hendersons like the friendly atmosphere of the kitchen where the entire family and Taylor’s friends can come and enjoy the time together in a fun, safe, supervised environment.

1st Place: $5,000 Alicia Meeker, Vancouver Community College, Vancouver, BC

4th Place: $2,500

About the winning design: Alicia Meeker’s inspiration was to create a

Rebecca Johnston, Lakeland College, Vermillion, AB Canada

clean and classic kitchen with contemporary accents that were efficient and timeless. With this in mind, she chose polished slate tile for the floor and sleek GE Monogram Professional stainless steel appliances and shelving to give the kitchen a contemporary kitchen that suits the needs of the clients.

The designer used white maple Shaker cabinetry to contrast with the dark gray flooring and blue and black toned quartz glass tile accents to allow for a timeless backdrop. The designer believes the most important NKBA planning guideline is to utilize a true work triangle and to make sure there are proper clearances around the appliances.

100 | NKBA.org | Spring 2012

5th Place: $2,000 Alexandra Williams, Virginia Polytechnic Institute, Blacksburg, VA

Honorable Mentions: $1,000 each Ellen Peterson, Alexandria Technical & Community College, Alexandria, MN Jill Gladden-Garibaldi, Cañada College, Redwood City, CA Karen Klavuhn, Santa Fe Community College, Santa Fe, NM Kent Schumacher, University of Nebraska @ Kearney, Kearney, NE Nozomi Galloway, West Valley College, Saratoga, CA

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NKBA Updates

Marketing & Communications Working hard to promote the association and gain awareness.

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>> If you’re interested in participating, be on the lookout for information regarding this competition during the spring and summer. We know this project is certain to produce stunning results, and housed at the NKBA headquarters, the kitchen and baths will convey the standard of excellence represented by the association that leads the industry. We look forward to your entries.

The Importance of Professional Collaboration Between NKBA Members

One of the most valuable parts of NKBA membership is the networking it allows its members. The excellence and professionalism that comes with the Before Kitchen

NKBA name makes it easy to connect with others of equal credibility, and one of the many ways to take advantage of your membership is collaborating with a fellow member.

The NKBA makes connecting with a variety of professionals easy with the Kitchen & Bath Industry Directory, found at NKBA.org/Directory. Access a comprehensive list of professionals from across the country, ranging from eco-friendly designers to outdoor living suppliers.

Trusted work, job leads, and references are just a few of the many benefits that networking with an NKBA member can create. And with a shared sense

Before Bath

Headquarters Design Competition

of professionalism and understanding of the industry, there is plenty of room to build long lasting professional relationships.

NKBA.org/Directory

The NKBA is excited to announce a design competition for our headquarters kitchen and baths. This unique competition challenges NKBA members, both professional and student, to redesign our 25-year-old facilities in Hackettstown, NJ. With help from our member sponsors, a compiled list of products will serve as a reference for the competing designers to follow.

New Health Insurance Affinity Program

Affordable major medical coverage is now available to NKBA members, their employees and families through JLBG Health. As an added benefit of membership, the new program will offer an alternative for major medical insurance coverage, and with health insurance becoming increasingly cost-prohibitive

All designers and companies involved will not only have their products be a

particularly for the small to mid-sized

part of the largest trade association dedicated solely to the kitchen and bath

business owner, the program will provide a

industry, but also have their names and all photos of the completed renovation

variety of choices. Savings available through

released to the media, with coverage, including but not limited to NKBA

the program come in the form of shrinking

Magazine, NKBA News and NKBA.org. The winner and sponsor companies

deductibles, healthy member discounts, optional free health savings ac-

of the competition will also be given special recognition at KBIS 2013 in

counts, wellness benefits, prescription drug benefits, worldwide coverage,

New Orleans.

dental and vision insurance. Medical coverage includes choices ranging from

102 | NKBA.org | Spring 2012

Marketing Updates

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HSA to PPO to traditional plans that include extensive networks with features

Visitors to the NKBA’s Facebook page can access current job postings directly

subject to state availability.

through the Facebook interface by clicking on the Career Center icon at

www.NKBAHealthPlans.com

Facebook.com/TheNKBA. NKBA.org/Careers

New NKBA Career Center

2012 NKBA Design Competition PR

The NKBA is proud to announce the launch of the Kitchen & Bath Career Cen-

With the official announcement of the winners from the 2012 NKBA Design

ter, accessible through NKBA.org. In its continual effort to meet the needs of

Competition occurring at KBIS, comes a new round of projects and design-

its members, the NKBA provides this online resource to aid employers and job

ers who will be sought out by the Media. Each year, the Competition offers

seekers alike in matching their career

members the opportunity to enter their projects from the past year, and in

needs. By narrowing searches down

addition to receiving the acknowledgement of industry peers, they will also

to city, education, category, and level,

receive notice from national consumer and trade media. Winning projects are

as well as uploading resumes and

featured in the NKBA Booth on the NKBA Press Kit, which goes into the hands

salary requirements, both parties can

of hundreds of media members in attendance at the show. In addition, the

more accurately and efficiently find

pool of entrants and their designs are provided by NKBA Media Relations in

their ideal professional matches.

response to media inquiries throughout the year.

ADVERTISEMENT

We’re at KBIS!

Come see us at booth #1862 to find out how you can be featured on HGTV’s family of websites – including our newest success, HGTVRemodels.

Follow us on twitter @HGTV using hashtag #KBIS to find out about special HGTV events.

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NKBA Updates

Legislative Matters Social media in the work place.

By Edward S. Nagorsky, Esq.

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Social media and the terminated employee Mary, a designer at Keith Simmons Kitchen & Bath Center, was unhappy about some of the things that she saw going on at her employer’s showroom and posted on her Facebook account complaints about (a) the Company’s business methods, (b) the boss’s miserly bonus plan, and (c) the hours she had to work on the showroom floor. The owner saw these posts online and the following day promptly fired her since it was clear that she wasn’t happy working for the dealership and that the company needn’t keep a disgruntled employee on staff. Shortly thereafter, the company was notified by the National Labor Relations Board (NLRB) that it was under investigation for committing an unfair labor practice by firing Mary. Simmons was shocked - surely he, as the owner of a small kitchen and bath showroom, had the right to fire an employee for derogatory comments about the company that could damage its reputation.

Not so fast! Unfortunately as with many issues involving a legal opinion, the answer is often - it depends! We all know that social media is almost everywhere, and employees frequently tweet and post online throughout the day. Often times, these status updates, LinkedIn messages, tweets and blogs reference the poster’s job and working conditions. But taking action against an employee for comments made on social media sites may subject the employer to charges of violating federal law and subject it to legal liability. This has been

Protected concerted activity is that activity engaged in for employees’ “mutual aid or protection.” Such activity includes employee efforts to improve working conditions and terms of employment. If an employee is engaged in protected concerted activity, an employer may violate the NLRA if an adverse employment action (e.g., demotion, reduction in pay, discharge) was motivated by the employee’s protected concerted activity. So, Mary’s post about the terms and conditions of employment on her Facebook page may be protected activity, provided that the posting constitutes “concerted activity,” and is not merely an individual gripe.

such a hot topic of late that the National Labor Relations Board (NLRB) through its Acting General Counsel has issued two policy reports detailing its analysis of Facebook firings and other social medial employment related cases.

First, remember that the all employers are subject to the National Labor Relations Act (NLRA) which is administered by the NLRB; not just employers with a unionized workforce. Secondly, each case is fact specific, and the nature of

The NLRB will review many factors in making a determination in this case, including whether the posting generated on-line discussions among employees about working conditions; whether the posting sought to initiate or induce coworkers into group action; and whether the posting was a continuation of earlier group action, such as a follow-up to a group grievance or complaint raised with management.

the comments and more importantly, who they were directed at, will determine whether a termination is lawful or not.

The key issue is whether the Facebook postings were a “protected concerted activity” under the NLRA. Section 7 of the law gives covered employees the right to engage in concerted activities even though no union activity is involved and even though no collective bargaining is contemplated by the employees involved. A “concerted activity” is any activity by individual employees who are united in pursuit of a common goal. To find an employee’s activity to be “concerted,” the action must be engaged in with or on the authority of other employees, and not solely by and on behalf of the employee himself. This definition encompasses those circumstances where individual employees seek to initiate, induce, or prepare for group action as well as actions by individual employees bringing truly group complaints to the attention of management.

104 | NKBA.org | Spring 2012

Two examples from actual complaints decided recently by the NLRB may shed some light on how the NLRB is viewing these cases. In the first example, a commissioned sales agent was transferred to a position where she was less likely to earn a commission than in the prior position that she held for 7 years.

The employee complained about the transfer to her supervisor and upon arriving home, she posted a status update on her Facebook page, stating that the Employer messed up and that she was done with being a good employee (expletives deleted). She was Facebook friends with a number of employees (including her supervisor) and received responses from coworkers and former employees, some of whom echoed her comments about the treatment of employees and one even calling for a class action lawsuit. The next day management showed her a copy of her Facebook page and she was fired.

The NLRB found the termination unlawful because the Facebook posting and

Legislative Updates

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the discussion it generated “clearly involved complaints about working condi-

employee and asked her to explain the Facebook posting. Subsequently, she

tions and the Employer’s treatment of its employees and clearly fell within the

was fired. Here, the NLRB found that the termination did not violate the NLRA

Board’s definition of concerted activity, which encompasses employee initiation

since the Facebook postings “were merely an expression of an individual

of group action through the discussion of complaints with fellow employees.”

gripe” because the employee was frustrated with her treatment by her supervisor. She had no particular audience in mind when she first posted the status

In a second case, an employee at home improvement store was reprimanded

update, “the post contained no language suggesting that she sought to initiate

by her supervisor in front of her Regional Manager for failing to perform a

or induce coworkers to engage in group action, and the post did not grow

job function for which she had not been trained. During her lunch break, the

out of a prior discussion about terms and conditions of employment with her

upset employee updated her Facebook status with an expletive and the name

coworkers.” As a result, the NLRB found no protected concerted activity and

of the employer’s store. Four people, including one of her coworkers, saw the

no violation of Section 7 of the NLRA.

posting and “liked” the status update. Thirty minutes later, she posted again, commenting that the employer did not appreciate its employees. Although

So, what’s the bottom line for employers? Tread carefully when firing someone

several of her friends and relatives commented on the post, the four coworkers

because of something you read on their personal social media site. If the post

who were her “friends” did not. A few days later, she told the co-workers about

is not related to the terms and conditions of the employee’s employment with

the incident and although they offered their sympathy, there was no indication

your company, most likely it is not protected under the NLRA. But of course,

that they thought that this was a group concern or that they wished to take any

each case turns on the facts, so make sure you consider you conduct very

action. The following week, the store manager and HR supervisor met with the

carefully in light of the circumstances surrounding the post.

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last word

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A Day on the Ocean Extreme kayak fishing–man vs. shark.

editor@nkba.or

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By Annette Gray and Angela Sparandera

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J

oseph E. Feinberg, NKBA Board representative, and vice president of Allied Kitchen and Bath in Fort Lauderdale enjoys spending some of his down-time fishing. Fishing sounds like a tranquil way for Feinberg to unwind, however it’s anything but calm and peace-

ful, and more of an adrenaline rush, when he’s engaged in Extreme Kayak Fishing, and the struggle he’s in is one of man versus shark. And only a kayak separates him from the shark on the end of his line.

Feinberg recently participated in an Extreme Kayak Fishing Competition, where the stakes are as hefty as the total weight of the winner’s fish. Necessary gear and equipment includes: a kayak set up with rod holders to free your hands for paddling, fishing rods, bait (preferably live), a life vest, whistle and a handheld marine radio. “I use a Hobie Kayak, which you can pedal and/or paddle. What a great workout!” affirmed Feinberg.

NKBA: What are the greatest dangers or challenges of Extreme Kayak Fishing? JF: The Ocean is not very forgiving and on rough days you can be thrown from the kayak, and then it’s a matter of sink or swim. The fish I catch can also be dangerous and sometimes as large as I am. But with some experience, you learn what to do as well as what not to do, when to go and when not to. I enjoy fishing for game fish, which put up extreme fights and are challenging in so many ways. I practice catch and release, where I do not keep the fish I catch, but let them go, unless it’s Mahi-Mahi and those I keep to eat. Some other game fish I’ve caught are Sailfish, Tuna, Wahoo, Sharks, and Kingfish.

NKBA: What is the largest fish you have caught while kayaking? JF: Most recently I caught a four foot shark that pulled me around for a good twenty minutes before I was able to get it close to the kayak to release it.

NKBA: How did you begin kayaking? JF: I had owned a boat since moving to South Florida in 1979. I actually used the boat more than my car, fishing off shore during the weekend and cruising in the intercostals in the evening, where you can pull up to many restaurants for dinner. I dropped out of boating about fifteen years ago, but have always had a love for the water. Around that same time, I read about anglers who fished off their kayaks. The rest is history.

involved in an extreme kayak fishing tournament? JF: There is literally thousands of miles of kayaking spaces in Florida, with a

Two years ago while spending a day at the beach, I watched some kayakers have fun in the

vast amount here in Southern Florida. Since

ocean. After researching, I found that there was a large selection of fishing kayaks. I later

most of my past boating life was spent

found out how big kayak fishing is across the country, so I purchased my first fishing kayak

offshore fishing in the Atlantic Ocean, I

and just began having fun. The type of kayak I have is the style where you sit on top, rather

gravitate towards that on the kayak.

than inside. The traits that make it a fishing kayak are accessories such as a rod holder and they are typically wider for better stability and to accommodate extra storage.

NKBA: What types of waterways or bodies of water do enjoy kayaking in, when you’re not

106 | NKBA.org | Spring 2012

Kayaking in the ocean is far more dependent on the weather than boating and if the seas are rough, I can go to the inter-

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last word coastal. I love the water and, especially on those calm days, it’s not only a tranquil experience but very surreal at times. Diving off my kayak is another great experience and I do that a lot during the summer months. The water is calmer and warmer and the sights are constantly changing. I have a dive tank, which sits on the back of my kayak. I have a 40-foot hose with a regulator at the end and the hose attaches to a weight belt. I tow the kayak behind me and when I’m done, or out of air, I just surface and there’s my kayak. It’s a truly wonderful and rewarding experience.

NKBA: What aspect of the sport do you enjoy most? JF: What I enjoy most in kayak fishing is how tranquil and peaceful it can be on a calm day; the fish inches above the water, and just floating on a sunny day. It doesn’t take much to have fun fishing off shore in a kayak! It’s so exciting and I actually enjoy it so much more than in a gas-guzzling boat.

NKBA: Describe a typical day on the water. JF: My typical day starts at around 4:30 a.m., when I leave to pick up my gear, which I store at a warehouse. I load my kayak on the top of my car and all the other gear in my trunk. When I get to Fort Lauderdale Beach, I unload and am literally only a few feet from the ocean. At sunrise I am ready to head out to sea.

Before heading into the water, I stop at the first of three reefs to catch live bait, which I use to catch the bigger fish.

“What I enjoy most in kayak fishing is how tranquil and

peaceful it can be on a calm day; the fish inches above the water, and just floating on a sunny day. It doesn’t take much to have fun fishing off shore in a kayak! It’s so exciting and I actually enjoy it so much more than in a gas-guzzling boat.”

With bait in hand, I head out to one of many fishing spots and put my live bait on a hook and just let it swim around. The bait attracts other fish looking for their breakfast. My hope is, of course, to hook one of those hungry fish.

When one finally comes along and eats the bait, my rod sings the beautiful sound of the line leaving the reel. I take the rod from its holder and then the fun begins: fish versus me and my kayak.

A large and sometimes not so large fish can put up a fight for a good 20-30 minutes just pulling me and my kayak around. When the fish tires itself out and I’m able to pull it alongside the kayak, I take the hook out of its mouth and let it go (depending on the species). If the fish is too big or I feel it’s too dangerous to get the hook out, I just cut the line as close to the hook as possible and off it goes. The hook will eventually disintegrate and the fish will go on to be caught again. I’m usually back on land and ready to move onto the rest of my weekend by 10:00 a.m.

108 | NKBA.org | Spring 2012

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