Ocean2000 - holiday

2000 North Ocean Blvd, Fort Lauderdale, FL 33305 pelicanbeach.com | 800.525.6232

THANKSGIVING DAY Thursday November 28th 2013 Reservations at 12 noon | 2:30 pm | 5:00 pm Adults / 65, Young Adults (5-12) / 32, children (4 and under) complimentary.

SALADS Spinach & Arugula

feta, dried cranberries, candied pecans, balsamic vinaigrette

Seasonal Field Greens

roasted beets, citrus segments, shaved red onion, toasted pine nuts, shallot vinaigrette

Wild Rice With Granny Smith Apples goat cheese, roasted chestnuts, radish, cider dressing

Cherry Tomato & Baby Mozzarella

arugula, roasted red pepper, chiffonade basil, balsamic reduction

Orrichetti Pasta

sun-dried tomato, basil, balsamic onion and leeks

SEAFOOD BAR East Coast Oysters on The Half Shell

Shrimp Cocktail

green lip mussels, jonah crab cocktail and citrus remoulade sauces

Spruce Point Applewood Smoked Salmon

traditional accompaniments

LOCAL & ARTISIAN CHEESES Dried Autumn Fruits, Candied Walnuts, Garlic Crostinis, Assorted Crackers

CARVING BOARDS Slow Roasted Turkey

with apple cider and apricot glaze natural pan gravy with rosemary

Bourbon & Brown Sugar Glazed Smokey Pit Ham pineapple relish

House Made Cornbread Muffins

ENTRéES Pan Seared Local Catch mango ginger salsa

Herb Roasted Chicken Breast madeira thyme jus

Char-Broiled Skirt Steak

caramelized onions, chimmichuri

SIDES Yukon Gold Whipped Potatoes Candied Yams with Raisins Potato Gratin

manchego cheese

Glazed Carrots & Pearl Onions Caramelized Brussel Sprouts Herbed Foccacia Stuffing

DESSERTS Apple Strudel

autumn dried fruits

Bourbon Pecan Diamonds Traditional Pumpkin Pie Mini-Apple Crumb Pies Italian & FrenchPastries Petit Fours Thanksgiving Sugar Cookies

KID’S BUFFET Chicken Tenders

honey mustard sauce

Creamy Macaroni & Cheese Crispy Potato Bites Peanut Butter & Jelly Finger Sandwiches

BEVERAGE SERVICE Freshly Brewed Coffee Decaffeinated Coffee Iced Tea Soft Drinks

Christmas Day Wednesday December 25, 2013 Reservations for 12:00 pm, 2:30 pm, and 5:00 pm Adults / $65 | Young Adults (Ages 5 – 12) / $32 Children (Ages 4 and under) / Complimentary Reservations: (954) 556 – 7667 Credit Card Guarantee Required

SALADS Citrus Marinated Hearts of Palm

basil, pink peppercorn, ruby red grapefruit

CHARCUTERIE & ARTISAN CHEESE DISPLAY

Baby Arugula & Frisée Salad

Champagne Country Pate, Jamon Serrano, Sopressata, Dried Fruits, Candied Pecans, Crostinis, Foccacia Toast

Jubilee Tomato & Fresh Mozzarella

CARVING STATION

dried cranberries, crisp pancetta, feta cheese, balsamic vinaigrette basil, arugula, virgin olive oil

Deviled Eggs

smoked paprika

Freshly Baked Bagels, Croissants & Holiday Breads

CHILLED SEAFOOD DISPLAY Freshly Shucked East Coast Oysters, Shrimp Cocktail, Marinated Green Lip Mussels, Jonah Stone Crab Claws & Citrus Remoulade Sauces Smoked Salmon

traditional accompaniments

Slow Roasted “Chairman’s Reserve” Prime Rib natural au jus, horseradish cream

Ginger-Honey Glazed Smokey Pit Ham pineapple chutney

HAND TOOLED CHAFFERS Local Catch Saute

wilted spinach, tropical fruit salsa

Asparagus & Goat Cheese Stuffed Chicken Breast

carmelized shallot, madeira jus

Penne Pasta

sun dried tomato, garlic basil broth, parmesan cheese

SIDES Creamy Red Bliss Mashed Potatoes Wild & White Rice Pilaf

chestnuts, sweet potatoes

Roasted Baby Vegetable Medley Au Gratin Potatoes

KIDS BUFFET Chicken Tenders

parmesan crust

honey mustard sauce

Blue Lake Green Bean Casserole

Creamy Macaroni & Cheese

tobacco onions

Roasted Root Vegetables cipolinni onions

DESSERTS Vanilla Bean Crème Brûlée Holiday Mousse Cups Italian Pastries & French Petit Fours Cranberry Walnut Tortes Bourbon Pecan Tarts Mini-Apple Crisps Assorted Cheesecakes Flourless Chocolate Cake

Crispy Potato Bites Peanut Butter & Jelly Finger Sandwiches

BEVERAGE SERVICE Freshly Brewed Coffee, Decaffeinated Coffee, Iced Tea, and Soft Drinks

NEW YEAR 2014 $100 per person

MAIN COURSE AMUSE BOUCHE Welcome Champagne Cocktail

Seared Sea Scallops

crispy cilantro polenta, tomato lime salsa, jalapeno citrus

Steamed Halibut

Kiwi, Shrimp, Scallion Crema

sea vegetables, baby leeks, tomato concasse, fresh herbs, ver jus blanc

SMALL PLATES

lobster mashed potato, sautéed broccolini, chipotle demi-glace

Caesar Salad

crisp hearts of romaine, polenta croutons, shaved parmesan

Red Wine Poached Pear Salad

blue cheese stuffed pear, baby field greens, belgian endive, roasted shallot vinaigrette

Jamon Salad

baby arugula, crumbled goat cheese, fresh melon, honey lime vinaigrette

Tornadoes of Bison

Pan Roasted Rack of Lamb

truffled potato hash, frisée salad, green herb vinaigrette

DESSERT Flourless Chocolate Cake

tahitian vanilla bean ice cream, bourbon caramel, fresh raspberries

Vanilla Crème Brûlée

INTERMEZZO Mango Sorbet hearts palm

candied ginger, seasonal berries

Baked Alaska

key lime ice cream, italian meringue, raspberry coulis

COFFEE SERVICE

pelicanbeach.com | 800.525.6232 | 2000 North Ocean Blvd, Fort Lauderdale, FL 33305