NFDI Style Magazine | Spring 2021

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NFDI

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MONT REAL IN T HE

Spring

A BEFORE & AFT ER

YO U W O N ’ T WA N T TO M I SS

A F R E S H TA K E O N S TA F F P I C K S , A H OW TO FO R YO U R GREEN THUMB & MORE!

A NEW RHUBARB R E C I P E TO T RY T H I S S E AS O N !

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SPRING

Content

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Spring 2021

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NFDI Staff Picks A fresh new take on our series “If NFDI Were...”

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NFDI Travels Take a trip with us to Montreal this Spring!

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Home Tour A dramatic Before & After transformation of an inner city bungalow.

59.

NFDI Recipe We’re serving up Rhubarb this season.

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Editorial Feature A “How To” for all the plant lovers out there.

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NFDI Colour Story Any guesses? It rhymes with “hint”.

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59 47 NFD I Style

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When we started the Lookbook over three years ago, we jumped in feet first to something I had been thinking about for years. We were just so excited to start. Alex and I created the first 16 page launch issue. From there, Brianna and I have spearheaded the lookbook, planning, idea building, content creating, researching, writing, and laying out each and every page.

NOT E FROM THE

Editor

I start my letter from the editor many times before something sticks. I have ideas, thoughts and stories I feel might be right, but as I start to write, if there isn’t a flow, I’ll walk away and pause. More thoughts come and go, words stop and start, until finally I have something that feels like it has some momentum.

We have to start somewhere, don’t we? It’s a fact of life.

Whether a task, a chore, an assignment, or project, and especially a new endeavour, starting is the only way to get moving. Starting prompts a forward motion down a path. We might u-turn, detour, or turn down a different road along the way. We encounter red lights, yield signs and flashing green arrows, which all provide guidance as well. Navigating these roads is also a huge part of the creative process.

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Spring 2021

Since the start, we’ve been very curious about what NFDI Style would look like in print, so after the completion of our winter issue, we ordered a copy. To our delight, it looked great! Having a hard copy of this creative platform has prompted us to look at our Lookbook a little differently, and to make some improvements and adjustments, not only from a visual perspective online, but also in the event we might one day go to print.

You may notice a slightly different approach to the layouts; more photos, and more informative text, in areas such as our travel feature on Montreal (pg. 47), and our seasonal cooking feature on rhubarb (pg. 59). A fun fact about Kerstin from our office, she’s an English major, and has been graciously editing our Lookbook for over a year.

We’re thrilled to share she’ll now be contributing from a writing perspective too! You’ll find some of her words in the above mentioned articles.

We remain committed to offer you, our loyal readers, a fresh dose of inspiration, and now there’ll be more information for you to sink into.

Spring is often looked upon as a new beginning. The dormancy of winter now comes back to life, with newness, a fresh start, and rebirth. We hope this issue provides inspiration to try something new, start a project, or simply learn. We’d love for you to take in the entire Lookbook, and on the final pages you’ll get a sneak peek into our summer issue!

We’re so happy to have you with us, following along this creative journey.

-Nyla

NF DI

Shop

SHO P O UR SPR IN G CO L L E CTIO N

“THERE IS SOMETHING INFINITELY HEALING IN THE REPEATED REFRAINS OF NATURE - THE ASSURANCE THAT DAWN COMES AFTER NIGHT AND SPRING AFTER WINTER”

-Rachel Carson

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IF NF DI WERE A [pow-der room] noun

Powder Room

(in a private home) a bathroom, especially one which does not have a bathtub or shower and is intended for use by guests.

Get to know team NFDI by way of our personal design aesthetics. This issue, we’ve each designed a POWDER ROOM to reflect our style, experience, wishes and dreams of what this compact space might look like if we had the opportunity to design one for ourselves.

WHY IS IT CALLED A POWDER ROOM? Dating back to the 1700’s, pre indoor plumbing, a powder room was exactly that, a room where one would powder their wig, a status symbol of the times. The name stuck as indoor plumbing became common. A powder room is located conveniently on the main floor of a home, easily accessible by guests to avoid the need to venture into the private areas of the house. Consisting of a toilet and a sink, powder rooms are often without windows, and considered the jewel of the home, with special attention paid to the design and decor.

Whether you need to use the loo, or simply powder your nose, we hope you are inspired by our designs!

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NFDI Staff Picks

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NYLA

.01 Handmade Soap Bars The Yukon Soap Company .02 Baies | Berry Candle Diptyque .03 NFDI Shop Grey Marble Tray

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BUNNY LOVE I struggled with this one, as I have a powder room I currently love, however if I could do it over again, I’d set the tone with Hunt Slonem’s iconic bunny wallpaper in gold. I wanted to incorporate this into our recent renovation but it didn’t work out, and a powder room would be the perfect place. I’d pair it with bold, marble checkered floor tile, and a European style vanity mixed with a classic shiplap wall painted in Farrow & Ball Off-Black for extra drama. I also love the idea of playing with scale, so I selected an antique mini mirror flanked with large floral shaped sconces. The powder room is surely the space to have a little fun, and push design boundaries, just as I have here!

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NFDI Staff Picks

FARROW & BALL Off-Black No. 57

.01 Half-Dipped Stoneware Tall Vase West Elm .02 Kelly Toilet Paper Holder Anthropologie .03 Elton Brushed Brass Waste Bin CB2

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3 FARROW & BALL Hardwick White No. 5

KERST IN

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LA BELLE L AV I am a fair weather, flower garden loving girl, which is why this springlike wallpaper was the first thing I selected for my powder room. While I appreciate many styles, I am intrinsically drawn to all things pretty. Feminine, refined, curvilinear, floral, and delicate elements speak to me. I abandoned restraint and used them all in my girly sanctuary!

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ALEX

.01 Tom Ford Perfume Sephora .02 Jo Malone Candle Nordstrom .03 Small Metal Tray H&M Home

CAREFREE COLOUR My dream powder room is a bright, fun space with a play on texture, pattern and colour. Pairing modern details and unexpected finishes, such as chunky terrazzo with a classic parquet floor, provides tension and a juxtaposition of styles. Using wall mounted plumbing and accessories lifts fixtures from the floor, offering visual space and allowing the finishes to be the focal point.

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NFDI Staff Picks

Divine Flooring Farmhouse, Vernazza

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2 3 .01 Shapely Vase II Salt by the Caza Project .02 Low Footed Bowl Salt by the Caza Project .03 Small Duck Tray Salt by the Caza Project

Divine Flooring Louis XIV, Champagne

BRIANNA

BENJAMIN MOORE Balboa Mist OC-27

N AT U R A L , NEUTRALS What can I say, I love my neutrals. My dream powder room is a combination of textured layers that all evoke warmth & a natural materiality.

Drawing inspiration from the veining in my countertop, I introduced an array of monochromatic products that together encompass my design aesthetic. Modern meets Scandinavian with a hint of California coast!

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ANA

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BAÑO DE R O B E RT O My husband Roberto was the inspiration for my powder room. I wanted it to have a fun yet sophisticated look and feel. I used the yellow wallpaper as my starting point, inspired by Roberto’s love of yellow, which is based on his Ecuadorian roots. Roberto was born in Ecuador, and he associates yellow with the Ecuadorian flag and the National soccer team. The lion accessory makes me think of Roberto - king of his kingdom, with a loud roar but also the biggest heart and adoration for his family and friends. A candle adds warmth and scent to the space. I selected one from Calgary company Milk Jar because Roberto loves candles, and this is one of his favorite brands.

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NFDI Staff Picks

BENJAMIN MOORE Jet Black 2120-10

.01 Vine Bathroom Storage Container Perigold .02 Candle Milk Jar .03 Tolson Single Hook Rejuvenation

3 .01 Handblown Glass Vase NFDI Shop .02 Hand Poured Geometric Candle Forma Studios .03 Small Belle Rives Tray Rita Konig

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JAC KIE

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MONOCHROME M AV E N

FARROW & BALL Palm No. CC4

Mixing new with old, and my signature addition of unexpected elements, my design evokes a playful vibe. Using green as my base, I see combining several tones, along with interesting textures, for an elevated monochromatic colour story. The European flavour is sure to create a memorable space!

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T HE HEART

Matter

OF THE

INTERIOR DESIGN & P H O TO G R A P H Y NYLA FREE DESIGNS BUILDER TIMBER WOLFF DESIGNS

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Home Tour

C A B I N E T R Y & M I L LWO R K M A R V E L C A B I N E T RY

T

he heart and soul of our designs are built on a foundation of getting to know our clients. Establishing a trust and understanding is a critical part of the early stages of our role in bringing homes to life.

This project was a little different, in fact so much so, we’ve still never met this family in person.

A few years back, we had the opportunity to work alongside the Property Brothers. We were assigned a home, and other than a few inspiration images and key points to consider, we didn’t know much about the family we were designing for. On the flip side, they didn’t know much about us either. Talk about a blind date, and the ultimate measure of trust.

We’re a collaborative group. We enjoy client interaction, and building relationships. This project was seen through to completion without any of this, yet the outcome was as though we had been working closely together from the start.

Call it kismet!

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Home Tour

LivingRoom SCOPE: • Scraped plastered ceiling.

• Painted walls and ceiling in Benjamin Moore Simply White.

• Installed new window treatments.

• Installed new hardwood throughout the main floor.

• Removed flushmount in centre of living room, and installed pot lights.

• Outfitted living room with new furniture.

COFFEE TABLE BOOKS Books make the perfect styling anchor & layer.

WAYFAIR A pair of the Berenice Azemmour Woven Armchairs compliment the warm oak floors.

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Home Tour

With new furniture and a reconfigured layout, this living room has been designed to fit the needs of both family living & entertaining.

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Before

A divider wall was removed from the Entry to appreciate the open concept living space as you walk in the door.

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Home Tour

A note

FROM OUR CLIENT

We feel like the renovation has really brightened our home & enriched the enjoyment we get from our home. As soon as you enter the house, you notice the custom dining and kitchen area with beautiful blue & wood tones. The space is open, fresh & inviting! Before the renovation, it was dark and compartmentalized, now we feel like it reflects more of who we are and our love for entertaining. My love language is through cooking for others and this stunning kitchen allows me to serve course after course while enjoying the company of our guests.

The banquette is our favourite part of the house! It makes every meal feel special, like our own personal culinary destination. Whether a large family gathering or an intimate date night at home, the light fixtures and velour bench make for a luxurious dining atmosphere! Even if it’s just scrambled eggs!

Nyla’s design team has perfectly balanced the warmth of our family’s personality with the modern concepts that we adore!

We couldn’t be more grateful to Nyla and her talented team. This renovation is close to our hearts and the relationship that has been established with Nyla beyond the renovation has been invaluable. We are beyond grateful for the attention to detail, care and quality of the renovation.

But truly, it is the heart beyond the design that has moved us the most. Thank you, Nyla. We adore our home and love the compliments we receive whenever we have company!

A bookshelf provides an elegant display for found treasures & decorative items.

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Before

After 23

Home Tour

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THE BANQUETTE IS OUR FAVOURITE PART OF THE HOUSE! IT MAKES EVERY MEAL FEEL SPECIAL, LIKE OUR OWN PERSONAL CULINARY DESTINATION!

”

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Vases such as these from WEST ELM are wonderful everyday accessories.

Rift Cut White Oak Millwork

Shelving Inspiration

Wall Sconces

Channel Tufted Seat Back

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Home Tour

DiningRoom SCOPE: • Scraped plastered ceiling.

• Painted walls and ceiling in Benjamin Moore Simply White.

• Removed wall between kitchen and dining areas.

• Installed support beam in ceiling.

• Furnished dining area with built in banquette, featuring custom channel tufted seating.

• Installed new chandelier and wall sconces.

• Improved organization by adding open and closed storage.

• Outfitted the space with new dining furniture & decor.

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Home Tour

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The hoodfan is clad in a large format porcelain tile, with the veining matched to the backsplash for a dramatic effect.

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Home Tour

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NFD II SStyle tyle NFD

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Waterfall Edge Counter Royale Blanc From Hanstone Quartz

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Home Tour

Kitchen SCOPE:

Keep track of time with a decorative clock.

WEST ELM

• Scraped plastered ceiling.

• Painted walls and ceiling in Benjamin Moore Simply White.

• Removed surrounding walls, opening kitchen up to the living and dining areas.

• Reconfigured existing kitchen layout, to maximize function and storage capabilities.

• Installed new pendant lights over kitchen island.

• Added white oak shelving for added display storage.

• Installed new cabinetry in Benjamin Moore’s Blue Note (lowers) and Simply White (uppers) • Installed large island for added seating and counterspace.

• Upgraded appliances.

Before

WAYFAIR Counter stools offer the perfect perch at the island.

Island pendants from KUZCO LIGHTING offer an airy feel while still providing functional light.

BENJAMIN MOORE Blue Note 2129-30

BENJAMIN MOORE Simply White OC-117

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Home Tour

Master Bedroom SCOPE: • Scraped plastered ceiling.

• Painted walls and ceiling in Benjamin Moore Simply White.

• Added new window treatments.

• Installed new closet.

• Installed new doors and door hardware.

• Installed new ceiling fixture and pendant lights over bedside tables.

• Outfitted space with new furniture & decor.

PLANTS ARE ALWAYS A GREAT IDEA!

Warm up an empty corner with a seating area!

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Main Bathroom SCOPE: • Scraped plastered ceiling.

• Painted walls and ceiling in Benjamin Moore Simply White.

Installed new doors and door hardware.

• Tiled shower & vanity walls with vertically stacked tile.

• Installed new plumbing fixtures throughout bathroom.

• Installed new vanity.

• Installed new glass partition, allowing natural light to flow through.

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Home Tour

INTERIOR DESIGN:

Nyla Free Designs

Haro Plank 1 Strip 4V LAMINATE PLANKS

Exclusive to

VISIT ONE OF OUR LOCATIONS

Calgary | Van c o u ve r | Edmo n t o n | C hi cago d i v i n e f l o o r. c o m

HOW TO:

PROPAGAT E

Plants

Propagation is a way to grow new plants from healthy, flourishing existing plants. Whether you’d like to grow more for yourself, share with friends or even give as a gift, this process is a great way to multiply the types of plants you currently have and love. The process is not only simple, but also quite lovely and visually appealing.

Here, we share the water propagation method for Aroid plants.

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Editorial Feature

WHAT YOU’LL NEED: • An array of healthy plants • Clear jars, variety of sizes (narrow neck preferable) • Clean scissors, gardening clippers or a sharp knife

NOTE: In general, the best time to propagate is during the plants growing season (Spring - Summer/Fall)

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SPIDER PLANT Spider plants are a great addition to your houseplant collection.

Easy to care for, they require bright light and weekly waterings.

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Editorial Feature

3. Place in a small glass vial and watch the roots grow!

4. Change water once a week.

5. Once the roots are a few inches long you can pot the cutting in soil.

6. Place in indirect light while propagating.

1. Look for a node at the bottom of the plantlet (baby spider).

2. Cut as close to the plant as you can without cutting the plantlet.

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SW I S S C H E ES E PLANT With its name deriving from its Swiss cheese appearance, the Swiss cheese plant is another easy house plant option. They prefer bright, indirect light and require regular watering.

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Editorial Feature

2. Place in a small glass vial, making sure at least one node is in the water, and watch the roots grow!

3. Change water once a week.

4. Once the roots are a few inches long you can pot the cutting in soil.

5. Place in indirect light while propagating.

1. Look for nodes where the leaf meets the stem.

Cut at the base of a node.

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P OT H O S P L A N T Also known as “Devil’s Ivy”, pothos is the perfect option for anyone new to the green thumb game. It prefers bright, indirect light.

Allow the soil to dry out between waterings.

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Editorial Feature

2. Place in a small glass vial and make sure at least one node is in the water. Watch the roots grow!

3. Change water once a week.

4. Once the roots are a few inches long you can pot the cutting in soil.

5. Place in indirect light while propagating.

1. Look for nodes where the leaf meets the stem. Cut at the base of a node (use a healthy vine, avoid brown or yellowing leaves). *Also, ensure that you pick a vine cutting that has at least two leaves to encourage quick growing.

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PILEA PLANT The Pilea, also known as the “Chinese Money Plant” is a low maintenance species.

You may need to play around with locating this addition, as it prefers a moderate amount of light. Allow for the top 2-3” of soil to dry out between waterings.

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Editorial Feature

2. Place in a small glass vial. Make sure the node is in the water. Watch the roots grow!

3. Change water once a week.

4. Once the roots are a few inches long you can pot the cutting in soil.

5. Place in indirect light while propagating. *Alternately, pilea are known to produce baby plantlets. These can grow from the bottom of the main stem of the plant, or pop up randomly from underneath the soil, and can be replanted into a separate pot.

1. Look for a node where the base of the stem has branched off another stem, and cut below this node.

The propagating process can take up to 4-6 weeks, and ideally the roots should be at least 1” long or longer in order to plant successfully. To plant, use potting mix, room temperature water, and place in bright, indirect sunlight for optimal growth.

N OT E : propagated plants will eventually die if left in water for too long, as they won’t receive all the nutrients they require to flourish without soil.

CONGRATULATIONS! YOU’VE CREATED A NEW PLANT! NFD I Style

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MONT REAL, One of the oldest cities in North America, Montreal

offers a “close to home” European feeling with it’s old meets new architecture, cobblestone streets and charming cafes. The city normally anticipates over 11 million tourists each year, but it has been hit hard by the pandemic, and was in lockdown for the majority of 2020.

I had the privilege of visiting Montreal a few years ago, and loved my time there. I have looked forward to going back, revisiting places I love, and experiencing things I haven’t yet. At this time of reduced travel, let’s explore Montreal from the comfort of our Bergeres chairs. Sit back, be inspired, and I hope one day you’ll not only visit, but explore this incredible place.

- nyla

Quebec

View from the rooftop patio of the William Gray Hotel, located in a historic district dating back to the 17th century and the birthplace of New France.

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1. Hotel St. Paul Housed in a Beaux-Arts building, Hotel St. Paul is perfectly situated walking distance from Old Montreal, and is also on a main thoroughfare for über pick ups. The Hambar restaurant (their charcuterie is fabulous by the way), attached however not affiliated to the hotel, was the perfect late afternoon nosh spot before dinner and the overall decor of the hotel was classic and colourful.

355 RUE MCGILL

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NFDI Travels

S TAY

1

2 2. The William Gray Hotel Whether you stay here or not, it’s worth a visit. It’s a stunning hotel from a design perspective, and has an amazing rooftop patio. We visited mid afternoon for appies and drinks and ended up staying almost through to dinner time.

421 RUE SAINT VINCENT

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OLD MONTREAL 1 2

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1. Lov Cuisine Botanique Lov is botanical cuisine, vegan, vegetarian and all things pure. The design of the space is so pretty and fresh.

Worth going if you’re good with the meatless fare.

464 RUE MCGILL

2. Le Petit Dep (short for depanneur) The name translates literally to “the little convenience store”, a reference to the space’s former life. It’s now a specialty grocery/deli cafe. Stop in for coffee, gourmet edibles, and menu items made from local ingredients. The exterior woodwork is painted a strikingly bright jadeite green, and the interior has a charming, Old World European vibe.

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NFDI Travels

179 SAINT-PAUL ST. W

Old Montreal will leave you feeling like you’re a little farther away from home than you actually are. This area of the city is a National Historic site of Canada, full of history every corner you turn.

Charming buildings, walkable streets complete with cafes and stylish boutiques. You’ll easily fill a day wandering this historic area.

3. Crew Café Is inconspicuous and easy to pass by if you don’t know about it. Hidden in an old bank, the architecture in this cafe/ work space is beautiful.

360 ST-JACQUES 4. Olive & Gourmando Is a café with all the fixings; deliciously healthy food, friendly service and a cool vibe.

Grab and go, or sit and eat if you’re good to wait through the line. It’s worth it!

351 SAINT-PAUL W.

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5. Notre Dame Basilica: Although a high traffic tourist destination, it’s still worth venturing inside to take in the beauty, and detail of the church. There is a light show daily called Aura that we didn’t have time to attend, however I’ve heard good things about it if you wish to add that to your experience. 110 NOTREDAME STREET WEST

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1. Schwartz’s Schwartz’s Montreal is famous for it’s smoked meat, and this is the place to have it since 1928.

Prepare for a long line, community seating, and being in and out within 20 minutes of sitting down.

It’s packed with people, serves simple food, and has an air of the “soup nazi” diner from Seinfeld.

3895 SAINT LAURENT BLVD

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MONT R O YA L

2 2. Fairmount Bagel A staple to Montreal, a queue down the street, and people exiting this small establishment with bags and bags of bagels is reason enough to make your way over. They have this place moving like a well oiled machine, so don’t let the line deter you from picking up a fresh warm bagel.

74 AVENUE FAIRMONT WEST

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NFDI Travels

MILE END 3

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4. Lowell Their timeless leather, and fabric bags are handcrafted right in Montreal. They also offer a selection of wearables, and homewares sourced from like-minded vendors.

5298 BOUL ST-LAURENT

In honour of the beautiful landscape, and impressive views, Jacques Cartier named the mountain Mont Royal. To this day it is home of McGill University, one of the oldest academic facilities in Canada, cafes, restaurants, parks and historical sites, celebrating the history, past and present of Montreal.

3. Lambert Gratton This modern day general store offers everything from housewares and vintage furniture, to soft drinks and hand crafted soaps. You’re sure to find a treasure or two!

4051 RUE DE BULLION 5. General 54 Celebrating sustainable fashion in Montreal’s historic Mile End district, General 54 offers approachable, high quality designs for women.

5145 BOUL ST-LAURENT

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Originally inhabited by The First Nations, they were joined by French settlers in the mid 1600’s hoping to establishing a Catholic society. The settlement of Ville Marie is the original colony of Montreal, also known as New France.

(Ville Marie: The Cradle of Montreal.)

With history at the helm, this area of Montreal offers views of the water, and stunning architecture.

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NFDI Travels

1

OLD PORT VILLE MARIE 1. Espace + Pepin Is one of many boutiques worth checking out. There’s something for everyone here, women’s wear, menswear, home goods and even fun items for pets.

350 SAINT-PAUL ST. W

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DID YOU KNOW? • Montreal is actually built on an island located where the St Lawrence & Ottawa rivers meet.

• Within Montreal there is an Underground City that connects downtown buildings and encompasses the underground Montreal Metro. This shopping, eating and entertainment destination covers over 12 square indoor kms.

• Canada’s oldest church, CathedralBasilica of Notre-Dame de Québec, is located in Old Montreal. It was founded in 1647, and Celine Dionne was married there.

• Montreal is famous for its bagels, which are boiled in honey-sweetened water, then baked.

• Montreal is home to Cirque du Soleil.

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NFDI Travels

RHUBARB Celebrate spring with the taste of rhubarb!

This French style jam is made with only three ingredients and no pectin, meaning it’s free of preservatives. Perfect on toast, muffins, biscuits or even crackers, it’s subtle, yet tangy taste is sure to delight your taste buds!

Jam

I N G R E D I E N TS : • 2.2 Pounds of Rhubarb Stalks (Organic is best) • 3 1/2 Cups White Sugar • Juice from 1 Lemon

Rhubarb Tips

Rhubarb is one of the first plants to appear in the spring garden. While technically a vegetable, the tart, antioxidant rich edible stalks are commonly used as a fruit in recipes. Known for its beautiful pinkish-red hue, rhubarb also comes in a green variety. Find it at your local farmer’s market, supermarket, or even chopped and bagged in the freezer aisle. Or try your hand at growing it yourself!

P R O PAG AT I O N : This hardy perennial thrives in cooler conditions. Plant it in fertile, well drained soil in a sunny location. Reaching 3-4’ in diameter and 2-3’ in height, rhubarb plants are big so provide enough garden space. Allow the plant to establish by waiting until the 2nd or 3rd year to harvest. To avoid stressing the plant, don’t pick all the stalks at once . Remove flowers so the plant can devote its energy to producing stalks, and divide plants every few years.

C AU T I O N S : The leaves contain oxalic acid, which is poisonous to humans and pets. Do not ingest them. Be sure to choose only firm stalks, as those made soft or limp from a frost may contain oxalic acid which has drained down from the leaves.

TO H A R V E S T : Twist & pull the stalks from the plant, and cut off the leaves. Store the stalks in the fridge for up to 5 days. The leaves can be composted. Excess rhubarb freezes well.

TO F R E E Z E : Wash rhubarb, pat dry, and cut into uniform 1/2”-1” pieces before freezing. You don’t even need to thaw it before adding to most recipes!

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1. Rinse, peel and cut rhubarb stalks into small pieces.

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NFDI Recipe

T IP: add the lemon slices for extra natural pectin.

2. Place rhubarb, sugar and lemon juice into a large pot and bring to a boil.

3. Let simmer on light - medium heat, stirring occasionally, until the jam has set. You can test this two ways: a. Use a candy thermometer to confirm the temperature is at 220 Fahrenheit or 105 Celsius. b. Drop a small amount of jam on an ice cold plate and turn upside down. If the jam runs, it is not yet set. Continue cooking and repeat as necessary.

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4. It will take roughly 30-90 minutes to cook, depending on your stove and heat level, however check to make sure your jam is set to confirm it’s done.

5. Fill jam to the rim of sterilized glass containers (I used 8 x 80ml Weck jars), close the lid, and turn upside down to create a vacuum seal.

6. Store for up to 12 months.

7. Refrigerate after opening.

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TIPS: • Stay true to the ingredients (don’t cut down on sugar or add water), as this will yield the best result.

• Use natural, organic ingredients to avoid pesticides interfering with your jam.

• If the jam overcooks it will harden due to the sugar. *Fixing a runny jam is easier than fixing a hard jam.

• Celebrate Mother’s Day by making your mom fresh rhubarb jam, and serving her breakfast in bed. Serve over homemade biscuits with a dollop of creme fraiche and a cup o’ tea.

• This also makes a lovely gift or addition to a care package!

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T INT OF

Mint

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NFDI Colour Story

NF DI ST YLE

SUMMER LOOKBOOK

Sneak Peek NFD I Style

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403.255.4980 www.nylafreedesigns.com #601, 5920 1A Street SW Calgary AB T2H 0G3

NFDI Style Magazine©2021 Nyla Free Designs Inc. All content created by Nyla Free Designs Inc.