Ohlala Bahrain January 2019

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THE ESSENCE OF STYLE BAHRAIN

BRAVE

BEAUTY BOLD AND PLAYFUL

WANDERLUST WISHES TRAVEL HOTSPOTS

ART OF

BANISH THE JANUARY BLUES

COLOUR WWW.OHLALA-MAGAZINE.COM JANUARY 2019 | ISSUE 167 BAHRAIN BD2 | KSA SR10

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CONTENTS Ohlala

ONE

MAL

10

S

LIER

SOU

REST Style Focus Namshi Beauty Moodboard

28 REWIND Beauty Focus Beauty Column Dessange

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44 RECHARGE Lookbook Jumeirah Travel Escapes


this is the one...

THE DESIGNER

SALE CITY CENTRE BAHRAIN +973 17172000

*PART SALE

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JANUARY 2019 ISSUE 167

PUBLISHER & CHAIRMAN John Hughes

CHIEF EXECUTIVE OFFICER Greg Hughes EDITOR-IN-CHIEF Jayne Green ASSISTANT EDITOR

SENIOR GRAPHIC DESIGNER

Aanchal Duggal

Jyoti Rawat

PUBLISHING DIRECTOR Edward Smith Angela Beitz

BUSINESS DEVELOPMENT DIRECTOR

CONTRIBUTORS Helen Houghton Lucas Raven

PHOTOGRAPHERS

WEBSITE

Melek Yildirimtekin David Tapley

Rami Khalil

Shobin Joseph

COVER IMAGE

Melek Yildirimtekin

Marina Qureshi PRODUCTION MANAGER

ACCOUNTANTS

Neil Mahmood

Gigimon Thankachen

DISTRIBUTION MANAGER Ajit Kumar

CREDITS IMAGE Boucheron

Praveen Alexander

DISTRIBUTION TEAM

PRINTING PRESS

DISTRIBUTION

Jayapragash Ganesan

Akhbar Al Khaleej

Bahrain – Al Hilal

Rajesh Abdul Kadar

Qatar – Dar Al Sharq UAE – GLS, Tawseel Distribution & Logistics

ENQUIRIES Editorial: jayne@ohlala-magazine.com | Advertising: rami@nansgroup.com General: admin@ohlala-magazine.com | Telephone: (Bahrain) +973 1721 6099 | Postal Address: Ohlala Magazine, The Nans Group, P O BOX 30378, Budaiya, Kingdom of Bahrain. No part of this publication may be reproduced without the written permission of the publisher. All Rights Reserved. The views expressed in this magazine are not necessarily the views of the publisher. Every effort has been made to ensure the accuracy of the information contained in this publication. However, FACT M.E. Publishing and all of its publications cannot accept legal responsibility for any error, content or omissions.

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OPEN NOW ! A brand new IDdesign store opened in Seef district

2019 CATALOGUE INSTORE Mandarin Tower, Seef District Phone: ( +973 ) 1773 7919 www.iddesign-bahrain.com

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Editor’s Letter

Wow! Time flies when you’re having fun and at Ohlala there has been absolutely no rest for the wicked as we’ve reflected over these past 12 months with a sense of honoured humility. Ringing in the New Year is cause for celebration, for spending time with friends and family, and for looking back. A lot can happen in a year and between the good, the bad and the ugly, this may seem like an understatement for most. As glasses are raised and fireworks explode into the sky, it’s important to recognise the special symbolism this holiday brings with it. A time of new beginnings and fresh starts also comes with a time of reflection - yes, we’re talking about THAT fashion faux-pas. Whether your resolutions consist of keeping your hands out of the cookie jar or giving your heartfelt word to work on relationships with loved ones, it can take work. And it can make all the difference to put these hopes into words and warm wishes. Seeing is believing. Wishing you 12 months of success, 52 weeks of laughter, 365 days of fun, 8760 hours of joy, 525600 minutes of good luck and 31536000 seconds of happiness in 2019.

Jayne Green

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Editor-in-Chief

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N E O N I ET T O T Y , YE T N C U E, F N . BL E H A RF STYLISSHIONA . T A E F D EXED, YATED. EVATE

P

C A I L T RE HIS P O S

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ROBERTO CAVALLI SS19 www.ohlala-magazine.com

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ULLA JOHNSON

ELIE SAAB

FENDI

AKRIS

SIMONE ROCHA

Focus

ULLA JOHNSON

STYLE

G

D L O ny

un nd s s hi joy a t , ay s of d ur ling o ng s fee r. i n te chee te a h l g u i Br stim good ur o l co

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STELLA JEAN

FENDI

DRIES VAN NOTEN

SALLY LAPOINTE

S A

N E P


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JONATHAN SIMKHAI

UT

SIMONE ROCHA

CHRISTIAN DIOR

GABRIELE COLANGELO

Focus

CHLOÉ

STYLE

L A R re

tu c u str s r ’ o f n o d s lso a ee e a n s t e a This n, bu e b ys ion. w nctiv a o ir lw ash ti e s a i h l f t rd wil yday ll on o f e e er ver on sts. i h w t T in e da ntra rk o n u s w a fo co c i r s u s s olo cla rve a c se

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PHILIPP PLEIN

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CHRISTIAN DIOR

VALENTINO

MOSCHINO

W E N

E N


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STYLE

ROBERTO CAVALLI

MARISSA WEBB

HERMÈS

CHANEL

MAX MARA

Focus

D N A S p S u h E T as P m od O a o I P an the m ’ R h t S T etter u in -you S ing b et yo -new

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ALEXANDER MCQUEEN ALBERTA FERRETTI

ROBERTO CAVALLI

BLUMARINE

g h ar t o e t o y n ns ews ’ r e e . tt ‘n er Th o pa hole antra w w m of t r the fo


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STYLE

PR

ANNA SUI

VALENTINO

ZUHAIR MURAD

Focus

T N I k

loo fort u ef yo o n he e to n ! w it ttl i ion h l t t r u h wo r wit resol l l e e ’s h w r t a s e k i t tog w Ye o o is l ly pu a Ne h t T ous u o l cu lk ab a r mi - ta

ISABEL MARANT 18

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ANDREW GN

EMILIO PUCCI

ETRO

GIVENCHY

PL

F Y A

L U


Memories are the one gift you give to yourself.

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Š2019 The Ritz-Carlton Hotel Company, L.L.C.

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OHLALA Advertorial

FW18 at ZIDDY CHILDREN’S FASHION BRAND INTRODUCES LOOKS AND ESSENTIALS FOR A FUN AND HAPPY SEASON AT SEEF MALL, MANAMA.

Z

iddy is making next season even more special, developing a specific offer that incorporates several versatile looks, with essential products to make daily life easier and happier for kids and parents. The new collection includes items that are extra preppy, classic and timeless, but with a modern and cheeky twist to meet children’s current trends and needs. For girls, there is a special focus on skirts, dresses and blouses in navy blue, white and red, as stripes and ruffles continue to set trends. For boys, Oxford shirts remain a safe choice, together with camel chinos, while sweaters and polo shirts in American college prints will continue to delight the little ones. The School Champions line stands out for its everyday practical pieces, as casual and sportswear come together in the creation of those key items in any child’s wardrobe. This academy style is all about denim with shirts, jeans and skirts alongside knitwear, joggers, sneakers, hoodies and sports socks. This season would not be perfect without essentials, particularly leggings, joggings, sweaters for boys and girls, or practical and comfortable footwear, where you can also find unisex sneakers. Seeking to offer quality products at the best prices, Ziddy’s essentials line offers shirts and long sleeves for girls, very colourful, versatile and practical. For boys, sweaters, predominantly in blue and red, with current, cool prints, and basic checkered shirts and long sleeves. Highlight also for puffers and vests that are consolidating the brand’s value proposition. Ziddy is committed to contributing to children’s full development, conveying positive messages that encourage children to excel. Here enters the Heroes line, featuring items alluding to children’s heroes like Wonder Woman or Superman and Batman. The goal is to foster imagination and creativity, encouraging children to be whatever and whomever they wish to be, which translates into garments with messages such as “be anything you want” or “be the hero”. 20

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ABOUT ZIDDY ZIDDY OPENED ITS FIRST STORE BACK IN MARCH 2004, HAVING NOW EVOLVED INTO OVER 100 STORES WORLDWIDE, ACROSS MORE THAN 20 COUNTRIES.COMBINING SUCCESS AND QUALITY WITH FASHION AND DESIGN, ZIDDY OFFERS A WIDE-RANGING OFFER IN APPAREL, FOOTWEAR, ACCESSORIES AND NURSERY PRODUCTS, FOR FUTURE PARENTS AND KIDS UP TO 9 YEARS OLD, AT VERY COMPETITIVE PRICES. STORES ARE DESIGNED TO PLEASE THE LITTLE ONES, BUT ALSO THEIR PARENTS, WHO CAN THERE FIND EVERYTHING FOR THEIR CHILDREN, IN A FUN, RELAXED ENVIRONMENT. IN PURSUANT TO ITS MISSION, ZIDDY AIMS TO GUARANTEE THE WELLBEING OF EVERY BABY, CHILD AND PARENT, THUS CONTRIBUTING TO AN EXPERIENCE TO BE ENJOYED BY THE ENTIRE FAMILY.


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OHLALA Boutiques

THE FALL WINTER TREND EDIT

BY NAMSHI

STEAL THE SHOW THIS SEASON AS NAMSHI’S FASHION EXPERTS UNVEIL FOUR KEY TRENDS THAT ARE GOING TO MAKE IT ON TO YOUR WISHLIST (OR CART) RIGHT AWAY! UNVEILING A COLLECTION OF PARTY ESSENTIALS, ANIMALESQUE STYLE, WINTER ESSENTIALS AND SWEEPING SILHOUETTES TO KEEP YOUR STYLE IN CHECK, NAMSHI HAS GOT YOUR WINTER WARDROBE COVERED.

SUBTLE SHIMMERS Namshi welcomes the party season with a twist – showcasing a range of stunning outfits with a subtle shimmer and shine, the collection offers just the right amount of glam for every occasion. Lush velvet, soft metallics, hints of sequins and delicate embellishments and accessories dominate this season.

WILD THING Head-to-toe animal prints or just a touch to oomph up your everyday style, take on the wild trend as Namshi unveils a standout collection of animal-inspired outfits and accessories. From leopard and ocelot to zebra and tiger, the edit features wild stripes and dotted prints, offering an impressive selection to choose from. 22

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FAUX FUR A winter favourite, faux fur is back and better than ever before – Snuggle up with a selection of plush wardrobe must-haves that include everything from bulky all-over fur coats and gilets to fluffy handbags and a unique range of footwear styles with fur accents. A cool winter palette, highlighted by deep hues of burgundy, blue and green, Namshi’s fur edit is sure to keep you feeling warm and cozy this season.

MODEST MOD Sweeping skirts, flared trousers, sophisticated coats and elegant dresses – Namshi reveals a selection of outfits that flaunt modest hemlines and necklines, complemented by a unique collection of outerwear to master the art of layering.

ABOUT NAMSHI.COM: BORN IN 2011 TO THREE BRIGHT MEN WITH AN EVEN BRIGHTER IDEA, NAMSHI WAS CREATED TO OFFER A BRAND NEW SHOPPING EXPERIENCE TO THE MIDDLE EAST. MERGING ACCESSIBLE, DIRECTIONAL FASHION WITH LEADING DIGITAL INNOVATION, THEIR INDEPENDENT SPIRIT SOON HAD STYLE-OBSESSED 20-SOMETHINGS HOOKED ON 500 NEW ARRIVALS DAILY AND THE LATEST OFFERING OF TRENDS ON WEB AND APP. NOW, THEIR SELECTION OF 700 BRANDS (AND COUNTING) INCLUDES HUGE GLOBAL NAMES, EXCLUSIVE IN-HOUSE LABELS, THE LATEST SPORTS COLLABORATIONS, ACTIVEWEAR, BEAUTY, KIDSWEAR AND MUCH, MUCH MORE, ALL CAREFULLY CURATED FOR OUR FASHION FORWARD COMMUNITY. IN ARABIC, NAMSHI MEANS ‘MOVING FORWARD’, AND THEY REFLECT THIS IN EVERYTHING THEY DO. THEY DIDN’T BECOME THE LARGEST ONLINE FASHION DESTINATION IN THE MIDDLE EAST FOR NOTHING. HARD WORK, HUNGER FOR GROWTH AND DEDICATION TO THEIR CUSTOMER EXPERIENCE HAVE MADE THEM WHAT THEY ARE TODAY…AND WHAT THEY’LL CONTINUE TO BE TOMORROW. Namshi.com

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HE H T F OF R WIT K C I A KIN K E Y N E W L E S S S TA K E F L AW A N E W AND EAUTY ON B

H S E R T F R A STA

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BEAUTY Buzz YO O I L UTH , G WA UE TE RL RY AIN

XE VIAR LU SKIN MCA, LA PRAIRIE A CRE

B OTHEODY LOT R ST ION, ORIE S

ODY BEANEBE SCRUB COFF

SKIN SAVI CARE OUR S LA E DE R CREMR, LA ME ME

CONTOTHE LIFTIN UR SE G R LA MUEM, R

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EAR Y EW E N TH A E H I T R RT HT W INCA A ST RIG S SK F OF ULOU FAB IME REG THE R CLEA ICH FOAM,NGSING UERLAIN

XTRAIT LUE L LEANCOME ABSOIT , D E LIM

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AGIC OF M TTE GIFT RLO Y THEKIN, CHA TILBUR S


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BEAUTY Focus

get glowing

FILORGA ARE REVOLUTIONISING CURRENT MAKE-UP ROUTINES WITH THEIR NEW RANGE OF HYBRID PRODUCTS, FLASH-NUDE SKINCARE. THE RANGE PROMISES SKIN THAT IS FREE OF WRINKLES, DARK SPOTS AND IMPERFECTIONS, AND RADIATES A HEALTHY GLOW. FOLLOWING THE SUCCESS OF TIME-FLASH, THE DOUBLE SPEED SMOOTHING PRIMER LAUNCHED EARLIER THIS YEAR, FILORGA IS BACK WITH A RANGE OF THREE QUICK AND EASY-TO-USE PRODUCTS TO FULFIL WOMEN’S EXPECTATIONS FOR IMMEDIATE AND LASTING PERFECTION. THE RANGE USES THE PERFECT FUSION OF FILORGA’S EXPERTISE IN AESTHETIC TREATMENTS AND CUTTING EDGE SKINCARE TECHNOLOGY FOR A VARIETY OF FLAWLESS MAKE-UP TECHNIQUES. 28

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BEAUTY Focus

r o f l u f h t u o Y

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o L

r e g n

IVE DICT E R BY P IN’S D D E R I SK NE AN P E S H N ,I Y GT F TO DIOR OOSTIN ACK O E-DELA M L L O G B , H FR LE OF LINES THE A OUTHFU , T U , Y G YO M AB NE URE IS CAP LES, FI ROGRA SKIN’S TTIFYIN T P A CA HE NK HP AM ITH PROGR G WRI YOUT TECT T PING, M W E O N R M YEA OMISED NCLUDI CAPTUR , TO PR S (PLU W E I T S M N G HE US UR RU THIS -ART C F AGEIN R OF T N 2 HO IVE SE YPE. N I SK RI HE ILLA SO IN T ACT EW E-OF-T G SIGN R. A P POWE GETED ERY SK N O A T LO T IS STAT ELAYIN N APPE OXIDAN N, TAR S OF EV L E D H I IO E H D SAY CINE. T L AND HEY EV HE ANT ADDIT E NEE A H I N T T T MED H CAPI EFORE UBLES IBLE. I MEET T S ) T B O U YO TICITY EME D AS POS IFTING L R G S ELA NCED C S LON ING OR A T A ADV TY FOR LUMINA U L BEA HING, I T SOO


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BEAUTY Focus

Colour Glow CHANEL’S SS19 MAKE-UP COLLECTION; VISION D’ASIE: L’ART DU DETAIL, EXPRESSES A SIGNATURE PLAY ON LIGHT AND LUMINOUS ACCENTS. THE TRANSLUCENT, NEW PRODUCT BAUME ESSENTIEL CREATES A DEWY, “WET” GLOW ON THE SKIN THAT BRINGS LIFE TO THE FACE THROUGH GENTLE SCULPTURAL EFFECTS. THESE ARE ENLIVENED BY STROKES OF PEARLY LUMINESCENCE THAT ADD DEFINITION WITHOUT A HINT OF HEAVINESS. THE EYES SHIMMER WITH VITALITY AS A DYNAMIC MATCH BETWEEN THE TEXTURES OF OMBRE PREMIERE CRÈME AND LES 9 OMBRES AND LIPS ARE POWERFUL WITH LUSH MATTE ROUGE ALLURE VELVET AND ROUGE ALLURE LIQUID POWDER LIP COLOUR. 32

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BEAUTY Insight

SHIFFA AROMATIC FACIAL CLEANSER

SHIFFA TAMANU MOISTURIZING CREAM

NATURAL SOLUTIONS We speak to DR LAMEES HAMDAN a medical doctor by training whose interest in dermatology led her to forming Shiffa in 2002, a luxury skin and body care company that combines the latest advances in science and dermatology using premium grade organic natural products. Words, ANGELA BEITZ.

T

ell about Shiffa and how it all began? I am a doctor by profession, and I was pregnant when I was in the midst of my dermatology specialisation. Being pregnant was really the catalyst for my involvement in organic skincare. All of a sudden, I was very careful about what I was eating, what I was using to clean my home, what I was using on my face and body, etc. That’s when I discovered that we can have great skin using natural products, and we can even reverse aging using natural products. The reason why so many people didn’t see results with natural products is because no company had yet produced a natural and organic product and really spent time and effort on formulation, understanding ingredients, etc. Ours is an organic and natural brand that delivers results, which is the brand’s competitive advantage. The market includes either natural brands which are good for the body but do 34

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SHIFFA WHITE TEA MOISTURIZER

not deliver anti-aging results, or brands which have harmful chemicals but give the end consumer results. What are some of your most popular products and why? Shiffa Rose Elixir. It is 96% natural and contains 4% (a high amount) of retinol. This is the closest we have to the fountain of youth. Retinol is one of the only ingredients that can actually reverse UV damage and aging in skin cells. The caffeine infused plant cells in my Rose Elixir also help your skin regenerate during the night, so you wake up to really fresh looking skin every day. Emerald Facial Oil - Because I am a doctor, I look beyond what’s trending now. I look at the skin as a macro and micro environment. For instance, people who are acne-prone tend to have a low percentage of linoleic acid, and a high percentage of oleic acid in their sebum. It is thought that these low levels of linoleic acid are one of the causes of acne. Shiffa Emerald Oil utilises oils which are highest in linoleic acid to nourish oily skin and help prevent any breakouts. Hence, Emerald Facial Oil is made specifically for those with oily skins, because it is a stimulating facial oil, perfect to purify and balance, as well as attain a standard glow on the skin. How did you come up with the product ideas and what is the process? Being a doctor, I know skin inside out, I know it from a cellular level, I know its interactions with topical products and so I set out to make the best organic skincare that would give you the best results. Skincare that was easy to use and effectively treated skin pigmentation, uneven skin tone, wrinkles, loss of elasticity, loss of the glow; all of the signs of aging in one product – which became what Shiffa is today. How important is it to have natural products? Organic ingredients are better absorbed and assimilated by the body. The word ‘organic’ has been given a negative connotation in terms of its effectiveness, because industries were focused on using it for marketing purposes. At Shiffa, I use organic ingredients in therapeutic concentrations, and that means that the results you get are amazing as there is a


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supplementary amount of organic ingredients in the skincare product. The market includes either natural brands which are good for the body but do not deliver anti-aging results, or brands which have harmful chemicals but give the end consumer results. All Shiffa products are at least 80% or more organic. Shiffa can effectively erase 5 years’ worth of aging on your skin. I don’t think that even a chemical product can do that! What is your advice for looking after your skin in this region, particularly with the dry air and harsh environmental factors? Frankincense features in so many of my Shiffa products, namely the White Tea Moisturiser and Tamanu Moisturiser. It is an incredible ingredient for both dry and oily skins and is superb for antiaging. Shiffa’s Floral facial toner contains rosewater as the main ingredient (I think every middle eastern woman has seen her mother spray her face with rose water). Rose water is full of anti-inflammatory ingredients that protect and soften the skin. What were some of the challenges you faced setting up Shiffa? 15 years ago, we launched Shiffa back when going organic was not a trend. This made it difficult for us to communicate the value of the brand, as people did not believe that organic products can generate results. Shiffa was always ahead in this context and our customers who dared to try our products started seeing how beneficial that are. It is also important to note that back then it was difficult to source organic ingredients and wild crafted products. Tell us about your own beauty regime? Removing my makeup signals that my day has officially come to an end. 36

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SHIFFA EMERALD FACE OIL

BEAUTY Insight

With that being said, my last ritual of the day is cleansing my face twice! I use Shiffa aromatic Cleanser and Organic Muslin Cloth to double cleanse my face and neck at night. The calming and purifying herbs in the cleanser help me unwind! I don’t like to work or do anything after cleansing my face at night. It really is my way of switching off. After that I apply toner. Then when my face is dry I apply the gold standard for youthful skin – my Rose Maroc Night Elixir with 4% Granactive Retinoid – which is an active form of Vitamin A. I apply it under my eyes, face and neck, then I go to sleep. www.shiffa.com

SHIFFA MUSLIN FACE CLOTH

SHIFFA AMUSE POUCH


TINSELTOWN TRIVIA TIGER TUESDAYS LADIES NIGHT KARAOKE THURSDAYS FRIDAY FRY UPS Celluloid holds values of family and community at its heart. We’re fuelled by our love for comfort, good food and great company. Our stellar team of people strive to uphold these values and provide a fun and memorable time at our restaurant. And we aren’t Fight Club, so talk about us, bring all your friends, more the merrier!

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+973 1601 0160


BEAUTY Column

Apply some new looks and techniques to your beauty and make-up routine this year and say goodbye to bad habits. Words, ANGELA BEITZ GO NATURAL WITH BROWS

Lush eyebrows are always enviable but this year say goodbye to eyebrow stencils and harsh pencils. Eyebrow tinting and microblading have become very popular in the last few years but be sure to not go too overboard with it. A natural and slightly untamed brow frames your face beautifully and doesn’t attract all the attention to your brows but rather puts the attention on your whole complexion. All you need is some clear brow gel and an eyebrow brush, adding a little brow pencil into any gaps and you’re ready to go. You should always be able to see the hairs of your eyebrow, especially on the ends.

LAY OFF THE CONTOUR

It’s time to put down the contour girls. The chiseled, contoured look that is super popular got a lot of attention thanks to the Kardashians but this season (or forever really) is better replaced with softer accents. Take a leaf out of Charlotte Tilbury’s book and go for soft bronzer that accentuates your features that is nicely applied with light strokes and a small dab of highlighter and blush.

TOO MUCH MATTE

NEW BEAUTY RULES

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We’re not swearing off matte trends altogether but a mix of matte foundation and a high-shine on lips and eyes is a good mix. Try a clear gloss and wear it by itself for a more natural look, or coat it over your favourite matte or cream shades for added dimension. Just like matte lipsticks, matte eye shadows are taking a backseat this season so get on board with shimmer and shine.

GLOWING, BARE SKIN

Perfect skin never goes out of style and a natural look is what you should be opting for this season. Bare faced beauty that glows from within is easy, you just need the right skincare. Your routine should include an exfoliator, hydration and moisture, and ingredients like Glycolic acid, Peptides, Hyaluronic Acid, Collagen and Vitamin C for all-round care, leaving you with skin ready to bare. Ramp up your regime with serums and sheet masks for glowing, healthy skin.


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DREAM WEAVERS

If there’s one New Year Resolution you can keep, it’s a spot of pampering. Make 2019 the year when you invest in your hair, health and beauty regime. Don’t sweat it… DESSANGE has you covered and has done for over a decade! Here we are reminded of what is on offer at the most prestigious premise in town.

F

irst and foremost, Dessange do hair. The best. Everything from a new haircut to extensions and colour to braiding. Whatever they put their hands to, they make sure it’s done with purpose. Whether it’s a haircut that enhances your features or a colour that takes your style up a notch, their stylists are renowned for their incredible talent at creating something stunning and doing it in a manner that protects the integrity of your hair, promoting healthy happy hair. As avid beauty goers we think of Dessange as a total beauty solution all in

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one convenient location, which means spending less time driving (or being stuck in traffic) all over the Kingdom and more time getting pampered - be that nails, waxing or an indulgent treat in their spa. Whether it’s a spa day with your friends or just a quick drop-in, you can expect kind, loving, helpful service at every visit. No wonder Dessange is the epitome of sisterhood in Bahrain after being established since its opening back in 2004 it has ruled supreme amidst the health and beauty industry. Long may Dessange hold its prestigious crown. As the saying goes “Often replicated… never duplicated.”


OHLALA Spotlight

DESSANGE HEALTH CLUB

Here at Dessange they are dedicated and passionate in helping you achieve your fitness goals. They have a diverse range of different options to suit and tailor programmes for each individual client’s needs. From Private One-to-One Personal Training, Private or Group Pilate sessions, GX Studio with fun and energising classes and a Spinning Studio to really burn those calories. Their highly qualified Personal Trainers will guide you every step of the way whatever your goal. No need to worry about quenching your thirst or leaving hungry with their convenient Juice Bar offering a range of healthy drink and snack options. The nutritional drinks are devised to assist you pre or post workout, may that be bouncing back from physical exertion, providing relief from stress, increasing your concentration or needing something on the go - you’ll be truly hydrated with their selection of vitamin boosting treats.

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OHLALA Spotlight

all! Their licensed estheticians provide a gentle, caring experience when it comes to hair removal. Need fuller brows? They can help you with bolder brows and lashes with tinting or indeed their coveted Microblading. Balayage, eyelash enhancements and hair extensions are just a few treatments that they have available, but, whatever the choice their highly trained staff will have you feeling like royalty with their signature ultimate five-star care.

DESSANGE SALON

DESSANGE is a brand devoted to women’s beauty; they strive to offer each of their customers a unique and enchanting experience. Everything a women could possibly need, they have it right here under one roof. From their unique Shampoo Bar that is customised for each client to their nail clinic, there is something for every lady to indulge themselves with. Looking for a way to enhance your natural beauty or go glam? Their makeup artists are ready to help you create the perfect look for any occasion. Dessange pride themselves on hygiene and quality with an in-house team of housekeeping who ensure everything is sterilised and cleaned accordingly. Soft wax, hard wax, threading, brows, legs...they do it 42

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DESSANGE SPA

Step into their Spa, where time is left at the door and a new journey begins. At Dessange Paris Bahrain located in the heart of Adliya, this spa has stood for 15 years creating the ultimate oasis of serenity. Experience the balance between inner and outer beauty with their professional spa team that are well trained with spa-clinical brands to ensure optimum service and result. Dessange Paris, Elemis, 111 Skin and Dermalogica’s range of products ensures the best bespoke service. With seven dry treatment rooms and two Moroccan bath suites the host of massages, skin care and spa packages on offer are endless especially tailored to nurture your body, calm your mind and inspire your soul. What better way to relax and pamper yourself than with one of their body treatments designed to release tensions, clear body toxins, improve circulation and general well-being? Their spa facilities such as Sauna, Steam room, Jacuzzi and Plunge pool are well maintained to respect every human’s need for relaxation, beauty and balance… but hey, us ladies certainly need it the most!

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Marina ureshi Q Spring Summer 2019 Collection

Marina Qureshi’s Spring/Summer 2019 collection fuses modern silhouettes with unique details, creating a strikingly feminine aesthetic. Referencing shape and form, Marina explores relaxed and elegant ways of constructing shirting, infused with her signature polished finish. Blurring the lines between daywear and eveningwear, the collection exudes sophisticated charm. Fresh colours of lilac, powder pink and chartreuse are offset by emerald, gold, black, white and tan. Structured fabrics in cotton and metallic mix jacquard juxtapose lightweight silk and crepe while gold lame adds a bold edge. Embellishments take shape in feathered butterflies hand embroidered onto delicate lace and shimmering white sequins fully adorn an evening dress to striking effect. Silhouettes range from off the shoulder tops, shirt dresses, wide leg pants, midi skirts and kaftans.Focusing on texture and details, a white lace skirt is layered with a powder pink pleated panel while a lilac pleated dress features a chartreuse lace applique hem. Ruffles are highlighted on sleeves, tops and skirts with hints of red found on the inside of cuffs and underside of fabrics. Delivering her signature style of effortless elegance, Marina Qureshi’s Spring/Summer 2019 collection exudes polished sophistication. MARINAQURESHI.COM PHOTOGRAPHER - FRANCESCO SCOTTI HAIR STYLIST - ANNESOFIE BEGTRUP MODEL - MARTA AT MMG 44

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REGIONAL Escapes

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FIT FOR ROYALTY

The Jumeirah Royal Saray Bahrain, designed by world-class architect Floris Smith, sits resplendently next to its very own private beach and marina in one of Manama’s most vibrant locations, Al Seef district. OHLALA discovers the labyrinth of luxury… The hotel’s décor and architectural features draw inspiration from the homes of Arabian Royalty and luxury from around the globe. The Khalifa Heritage House proved to be a massive influence and is incorporated in many elements including the wood carvings, mirrors and flooring. The public areas within the hotel are elegant and ornate. Marble floors with tessellated Arabic patterns and archways complete with white fretwork lead guests from one beautiful space to another. The choice of fabrics, textures and injections of colour throughout take the hotel interior to new levels of luxuriance. Ochres, greys and marine blues are used to great effect. The methods of illuminating spaces are by far the most outstanding element of the décor within the Jumeirah Royal Saray. Chandeliers on a grand scale created from varying sized droplets of glass reflecting light in a mesmerising fashion and beyond this layers of light descending from the ceiling like a glowing wasps’ nest. As we arrived we were escorted to the beach front area which was the epitome of tranquility. Waves lapped onto the sand and sea birds strolled along the sand as the sun began to set. The Hadiqa Pool Bar provides an

inspired choice of food and drinks and the Cobb salad and Crispy Calamari which was delivered in a bamboo tray with an array of condiments suited the setting perfectly. The hotel boasts 174 rooms, 10 exclusive summer houses and 4 Royal Residences enjoying garden or sea views. Dark woods contrast with delicate shades of grey, oyster and silver. Marble is used to great effect in the bathroom area reflecting light and adding a further layer of luxury. The expansive bed with an equally inviting sofa at its foot enjoyed views over the private beach and gulf beyond. The egg shaped in-room bath was both a design feature and an indulgent addition to any stay. You may feel that the room facilities and décor can’t be bettered but venture onto the balcony and you will discover the most inviting daybed perfect for relaxation at sunrise and sunset. The Palm Lounge was our dinner destination and is the most brilliantly unique example of sophisticated classic elegance and contemporary design. Whites, greys and wickerwork blend Arabian elegance and colonial chic. Colour is injected in the form of green tumblers and woven place settings. The luxuriant metallic bar stools sit below irregular glass prism suspended from the ceiling providing what can only be described as a sense of curiosity. The menu blended the best of indulgence and clean eating. The wild porcini mushroom soup was both interactive and perfectly executed. Thyme and hazelnut www.ohlala-magazine.com

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REGIONAL Escapes biscotti absorbed the unctuous liquid poured by diners themselves at the table. Cold mezze staples such as hummus, tabbouleh and baba ganoush could be combined with lamb sambousek, falafel and spinach fatayer to provide a mezze to rival any other. If burgers, sandwiches and pasta were not enough to tempt you then the Chef ’s Selection featuring Salmon with Labneh and Walnut Salad, Wagyu Short Rib and Goats Cheese and Spinach Quiche would certainly hit the spot. There are very few restaurants of this standard where dessert actually seems to steal the show but the Palm Lounge delivers both in terms of quantity and quality. They offer both Signature Pastries and Seasonal Treats ranging from the aptly named Velvet Sphere, Exotic Pave and Black Forest Stone. I feel it would be unfair but totally necessary for me to divulge that alongside this the restaurant offers Eclairs, Mille Feuille and a series of signature tarts. The hot chocolate was another showstopper as I was provided with a dark, decadent lollipop to plunge into steaming creamy milk. Sensational. After waking from a rejuvenating sleep we headed back to the Palm Lounge to investigate what the breakfast experience would entail. I would challenge anyone not to feel completely satisfied by the selection of pastries, fruit and cooked dishes. Waffles, buttermilk pancakes, eggs benedict and full cooked western breakfasts would cater to any palate and appetite. The poached eggs with avocado loaded onto a toasted ‘boat’ of crusty bread was possibly the most thoughtfully presented breakfast dish I had ever been presented with. Spanish Cortado and Turkish Coffee provided refreshment alongside delicate lemongrass and ginger tea. The Jumeirah Royal Saray Bahrain is a revelation. It employs elegance, contemporary and traditional influence and the very finest dining experiences to further enhance the Al Seef district. It is undoubtedly the most relevant go to location on the island right now. Call 7770 7070 for reservations and more information. @jumeirahroyalsaray

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LET’S

FLY AWAY

CATCH FLIGHTS NOT FEELINGS THIS 2019 WITH A COUPLE OF DESTINATIONS THAT DESERVE YOUR FULL ATTENTION...

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WINTER PEAKS The village of courchevel 1850 high up in the French Alps is a picture postcard of the likes seen on festive cards. David Tapley discovers the Les Grandes Alpes private hotel and tells you why this iconic skiing location needs to be on your seasonal bucket list.

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TRAVEL Escapes A festive charm engulfs this small mountain enclave with its

narrow winding streets piled high with freshly fallen snow, fir trees strung with twinkling fairy lights and the vast peaks and pistes of the Alpes all around, with Mont Blanc the highest peak in Europe front and centre on the horizon. Named after the elevation at which it sits, Courchevel 1850 forms part of the world’s largest ski resort, encompassing three valleys, 600 km of ski runs and over 160 ski lifts. A haven for winter sports enthusiasts and luxury jet setters, the focus of this quaint mountain retreat is the Les Grandes Alpes Private Hotel; a property which over the years has taken on many roles, beginning as a post office, before transitioning into a bank and ski school, and then opening as the very first hotel in Courchevel back in 1948, the same year as the resort’s first ever ski lift. Located in the very heart of upmarket Courchevel 1850, the Les Grandes Alpes is an upscale mountain property benefiting from a prime position on the piste and making for one of the only ski in/ski out hotels in town. Sitting alongside the likes of luxury brands such as Bulgari, Louis Vuitton and Chanel, the stone facade of the building makes for the stereotypical representation of a luxury alpine retreat, complete with wooden balconies and rooftops heaving under the weight of freshly fallen snow. As if stuck in a state of eternal Christmas, Les Grand Alpes is the perfect marriage of chalet and luxury hotel that leans heavily into the high-end market. A whimsical winter wonderland awaits guests from the moment they arrive at the property, with a festive staircase aligned with foliage and wicker creations. Suite Life The property, which was remodeled in 2012 comprises of nine apartments and a total of 30 bedrooms and suites, with the unique layout of Les Grandes Alpes allowing for complete customisation when it comes to room configuration. The four-bedroom Emerald Suite occupies the entire fourth floor of the property and clocks in at an impressive 300m2, offering remarkable views over the tree-lined slopes and numerous ski lifts. South facing dining and living rooms represent the ultimate in comfort, with a circular glass fireplace representing the heart of this particular penthouse. Curled up on the sofas with a mug of hot chocolate and fur blankets while watching the falling snow makes for a truly memorable evening and one of the (many) highlights of a stay at Les Grand Alpes. These spacious suites have more to offer than the view. A professional kitchen, where private chefs can create culinary marvels is just the tip of the iceberg. Similarly, the children’s play room is not necessarily what you might expect, but offers the perfect solution/excuse for adults to venture into the suite’s very own miniature spa, complete with massage and steam rooms that complement the luxury values of a property where it would appear nothing is too much trouble! Les Grand Alpes offers an undeniably luxury experience wrapped up in a contemporary and quirky charm thanks to French interior designer Jean-Marc Mouchet, where Arctic and Antarctic animals are utilised in both artworks and decorative touches throughout - from bold polar bear prints to the plastic penguins that line the lobby. Much like the property and its facilities, service is premium, taking the notion of five-star luxury and raising the bar that bit further. Each suite comes with a personal butler (ask for Gael), who is on hand to ensure a personalised guest experience at all times, one where no request is too much or too little, resulting in Les Grand Alpes feeling like a genuine home away from home (with lots of snow!). The bedrooms are particularly impressive, with their wooden cladding helping to create a feeling of alpine adventure. Insanely comfortable beds are laden with pillows and fur blankets and skylights cleverly positioned above, ensure guests can marvel at a star-filled sky through a funnel of snow as they drift off to sleep. Luxury touches are noted and appreciated from the fur-lined slippers and bathrobes through to the heated toilet seats and Hermes toiletries.

Luxury Dining Catering to the elite clientele of Courchevel 1850, the dining destinations at Les Grandes Alpes are expectedly high-end. For the après-ski experience, many guests will flock to Bellini’s, a lounge bar situated adjacent to the hotel’s reception area. As the namesake suggests, the peach Bellini reigns supreme at this late night establishment and comes served in ornate crystal glassware using freshly imported peaches representative of French decadence at its finest. There’s also Le Bizan a small sushi restaurant situated at the rear of the bar, with minimal seating. A sushi spot is perhaps the last thing diners might expect high in the Alps but the new style cuisine which fuses together both Japanese and Mediterranean elements, astounds in both flavour and presentation, headed up by the Executive Chef of Zuma in Rome. Ski And Spa When it comes to recreation, guests have the opportunity to ski or spa. Zooming down the mountainside certainly offers a thrill and even beginners are catered for via the in-house team of friendly and encouraging ski instructors. Getting kitted up while sat upon Hermes leather upholstery and slotting our feet into pre-heated ski boots has got to be the ultimate way to start an alpine adventure and we fear that there is no going back now we know just how opulent a ski experience can be. By comparison, the Bellefontaine Spa offers a more subdued experience via a variety of bespoke treatments undertaken by expert therapists, utilising ingredients from the Alps including glacial water. While our suite had a mini spa, it doesn’t quite compare to what the Bellefontaine offers guests at Les Grand Alpes. An indoor heated swimming pool takes on the appearance of a luxury boathouse offering views of the ski lifts and snow-capped peaks from the comfort of regal chaise longues, while solace from the cold can be found in the sauna and steam bath. Though the resort is a 2.5 hour drive from Geneva along precarious mountain roads hugging close to the limestone mountainside, the demand for luxury prevails. With this specific clientele in mind and a money-is-no-object attitude, private helicopter charters can transport guests over the Alps to Switzerland and Lake Geneva in less than half an hour. A breathtaking experience on its own! Winter sports enthusiasts flock to Courchevel for the skiing, mountains and mesmerising natural beauty. With the crisp mountain air providing a brisk revitalisation, it’s the cold that is most noticeable and at minus 18 degrees it feels as though your heart is being grasped by jack frost, or perhaps it’s just the magnificent views that leave us in a state of perpetual awe. But the beauty is that you don’t have to ski or snowboard, for the wealth of activities available in this compact mountain village is quite remarkable. From spa days to dog sledding and even the high-speed toboggan run which hurtles the brave down a 3km trail through alpine forests and snow drifts – there’s snow boredom here (see what we did there). Call+33 4 50 02 59 10 or visit www.residences-pvg.fr/en for reservations and more information. www.ohlala-magazine.com

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TRAVEL Escapes

ISTANBUL CALLING Just mere hours away, Istanbul is the ideal destination for a quick weekend break or a longer escape that doesn’t involve too much flying time! Onboard Turkish Airlines is the best way to reach the bustling shores of this exhilarating city, as Melek Yildirimtekin finds out… I have flown with Turkish airlines a few times going to Europe via Istanbul and have always found the staff to be exceptionally friendly and warm. This trip was no exception. I was greeted with a lovely smile and shown to my Business Class seat - right away offered something to drink, an extra blanket and my little onboard flight bag which contained a much required eye mask, toothbrush and earplugs. Before the flight took off, I was out like a light. Having rested comfortably, Istanbul Ataturk airport is the next thing that I see. Upon arrival, I headed straight to the Business Class arrivals lounge, to meet with our Turkish Airlines Host, Kemal. Whilst waiting, I scoffed my face with a fresh Turkish breakfast, containing different types of cheese, fresh fruit, eggs and freshly baked bread - topped off with endless cups of Turkish Tea. After breakfast at the arrivals lounge – we make our way to the Vialand Palace Hotel to rest and freshen up. Day 1: Our first stop exploring is Ortaköy, where we head for the Bosphorus tour. But first, we fuel up on the famous Kumpir - which is a wood-fired baked potato. The waiter hands me a two-page list of toppings, I tick all the boxes and opt for all of the trimmings. After our quick lunch we head off on the boat; even though there was heavy rain for several hours, Istanbul carries a different kind of beauty with the dark clouds and historical backdrop. We have tea on board and take in the sites of this enthralling city. Once the tour is over, we have some free time, so I go hunting through the Ortaköy markets to see what goods I can buy and end up purchasing some fresh honey and sundried tomatoes. Once our bus arrives, we head straight to Nisantasi for dinner! We are greeted with the most magnificent view of Istanbul and take a seat for our grand supper. Our host has ordered for us all, so we know this is going to be huge. And, luckily, I have a big appetite! Our table was filled with mezzes, fresh breads, salads and grills. Lots of it. Day 2: We awake early for a tour of the hotel and then swiftly head into town for a tour of the Sultanahmet Camii (also known as the Blue Mosque). It is one of the most magnificent buildings in Turkey. Its interior filled with Arabic calligraphy, giant antique lights and the most luxurious Turkish rugs. From here, we make our way to Topkapi Palace. A visit to the palace’s opulent pavilions, jewel-filled treasury and sprawling harem gives a fascinating glimpse into their Ottoman lives. Filled with ottoman armour, swords and

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artifacts, this palace maintains an extensive collection of books and manuscripts in its library. The Topkapı Palace is notable not only for its architecture and collections but also for preserving the history and culture of the Ottoman Empire. Next up is the lively Kapalı çarşı (Grand Bazaar) in the Sultanahmet area where I haggled for some lovely handcrafted ceramics and prints of whirling dervish to take back home. You can also find lots of gold, fresh Turkish tea, antiques, rugs, ornaments and even furniture! After stopping for a much-needed Turkish coffee and baklava for a pick-me-up, we headed to The Basilica Cister, not more than a 10 minute walk away. This is the largest of several hundred ancient cisterns that lie beneath the city of Istanbul and once stored the city’s water. The cistern has the capacity to store 100,000 tons of water. It is virtually empty today with only a few feet of water lining the bottom and tourists admiring in awe. We then head over to Galata area, and have free time to wander the streets of Galata and Istiklal Avenue and up towards Taksim Square. Galata has an array of quirky shops and independent boutiques, filled with local upcoming artists and designers. I didn’t get time to visit Galata Tower - but this is a must if you’re in the area. Istiklal Avenue is the most famous shopping street and district in Istanbul, hundreds of locals and tourists line the streets, and have all the latest fashion, tech and food to choose from. I get lost in a sea of people and the smell of chestnuts from the vendors lined up along the street – this is my sort of place! Day 3: After breakfast we check out and make our way to the Turkish Airlines training centre where we have a tour around the facilities and get to go on a few new simulators of their new aircrafts. We then head to Ataturk airport and say bon voyage - but not before checking into the Turkish Airlines business class lounge. This place is like a shopping centre, it is in a world of its own and I guarantee no other lounge is like it. As I had some time to spare, I booked in for a shower in their shower rooms - marble flooring, toiletries, towels and hair dryer are all provided - it was definitely worth the 45-minute wait! I felt invigorated and relaxed so I headed to the cinema room, layed in the huge recliner and had my popcorn - I must have dozed off before I awoke to some amazing smells. I followed my nose over to the pide counter and filled a mountain of pide onto my plate followed by a mixed grill, which was situated right next to it. Drool factor was over the charts. The Lounge also offers massage rooms, children’s play and gaming areas and whatever you want to drink, from ayran to black label - it’s all readily available and never empty. When my flight was announced I didn’t want to leave, this lounge is a holiday after your holiday. I felt full, relaxed and revived for my flight back home – all thanks to Turkish Airlines for hosting and showcasing a magnificent city, their friendly and warm staff, and for opening my eyes to history and culture. Visit www.turkishairlines.com for bookings and more information.

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TRAVEL Spotlight

THE MIDDLE EAST STOLE MY FRIENDS... AND MY HEART. HELEN HOUGHTON provides us with a refreshingly honest, yet amusing account of her misconceptions of the Middle East and how she swiftly embraced the expat life.

I

can only describe the feeling of total desolation that confronted me on that dank, overcast day in November as heart break. I had been blindsighted, clueless to the plans which were afoot and which the beaming faces seemed so happy to share with me. Just as any self- respecting 40 year old woman would I handled their disclosure with the utmost resilience and dignity; spending the next eight months sporadically bursting into tears, sometimes with my daughter and sometimes alone, usually ironing… It wasn’t the only thing letting off steam. This is when my vendetta began. It was against the sinister spectre which was stealing my, our, best friends. I fantasised for hours about their misery at the hands of an authoritarian government and imposing culture which had no scope to bend for the sake of tolerance. The heat, the unbearable heat which would imprison them for months at a time, stripping the girls of their carefree outdoor lifestyles. They would be forced to ‘cover up’ stifling any sense of individuality or femininity and accept a temporary destiny which would label them as inferior due to their gender. The images they showed me of villas with pools and bustling communal areas taunted me and further fuelled my resentment. They wouldn’t be part of anything anymore, surely, it would be faceless and impersonal, this transient existence as an expatriate? No more cricket teas or impromptu get togethers. The girls would never be able to play freely in the street and run and giggle until they couldn’t any longer for lack of breath and excitement. Life would be sensible and stayed and dour. As for premium beverages and fry-up sandwiches slathered in tomato sauce … Well, I was quite frankly distraught at their loss. We made it through the painful “Goodbyes” and I admired their courage to be able to maintain such a positive ‘front’ in the face of such adversity during our frequent Skype calls. It must be so difficult for them I mused, seeing us living our lives to the full whilst they ‘make do’ amidst repression and intolerance and the embarrassing ostentatiousness of their hosts. A ‘tiny’ voice beside me (which I later learned was the closest thing I had to a voice of reason at the time) would repeat “When we come to see you…” during every call and the inevitability of having to make the trek into the unknown became more and more apparent and imminent. Packing for trips is generally classed as a source of discontent and angst amongst most families and due to the ‘nature’ of the country we were visiting it made the task infinitely more thankless. My daughter is a tomboy and has not worn a dress since she was physically able to remove one. Would she be arrested? Stoned? I felt it was my duty as a mother to prepare her for the horrors that might await her . She may have to accept the need to wear, a skirt or at very least the colour pink - you can tell my ignorance wasn’t bliss but merely ignorant at the point. I had created two distinct wardrobes. The respectful, conservative ankle grazing, wrist length gowns which I would wear when we left their home. I packed full bathing suits and just one bikini to wear around the pool. Shorts and vest tops were kept to a minimum

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TRAVEL Spotlight so as not to offend. As our arrival in The Middle East approached friends started to comment upon how brave I was travelling ‘there’, ‘alone’ … and a ‘woman!’ The look of genuine admiration at my selflessness and courage was afforded by men and women alike. The months of yearning for their company, their warm laughter, hugs and voracious appetite for Maoam candy was over. My daughter and I departed from England on our journey. This was the first time my daughter had flown ‘non-budget airlines.’ The movies, video games and bottomless soft drinks delivered to her made her final hours of ‘civilisation’ as we knew it absolutely delightful. Our airline delivered us in the balmy early evening refreshed if somewhat apprehensive. This is where things took a surprising turn. We rounded a corner to find a Duty Free shop where new arrivals could ‘stock – up’ on gifts for friends or simply for themselves to enjoy whilst on holiday. ‘A trick……. A test which must be passed! ‘ I thought. When I learned that it was a courtesy for visitors the furrow of suspicion on my brow softened a little - this place doesn’t seem as draconian as I initially thought. How lovely. I bought my friends an industrial size pack of mini Daim bars on offer that would complement the haul of Maoams we had carted here very nicely. As our luggage ambled its way towards us on the rubber conveyor belts a wave of panic overcame me. Public displays of affection… a married man and two children were greeting us. How would I prevent myself from being cautioned or worse arrested? Forewarned is forearmed I told myself and approached a tall, well groomed security guard. After listening intently to my predicament he smiled warmly and said that everything would be fine, “Give hugs and kisses, it has clearly been a long time.” How odd? I hope that it is becoming increasingly clear that one-by-one every fear, myth, untruth and exaggeration was totally erased within the first few hours of our arrival. My friends had ice cold bottles of matured apple waiting for us - just as we would have back home. Following a very sound sleep and a lavish breakfast I left for the water park dressed exactly as I had done in Spain the previous year. No sinister looks or disapproval from locals. Everyone respected the choices made by others whether that was complete coverage or neon bikinis and I felt more comfortable than I ever had in any foreign country. And so it continued. Impeccable service and cleanliness. An array of cuisines which would rival any capital city in the West. A ‘rainbow’ of races and cultures from whom my daughter gleaned a wealth of phrases and information which will stay firmly in her heart and soul, moreover moulding her into adulthood and beyond. The beauty of the women in traditional dress which can not be quantified in western terms or by western standards. The intoxicating perfumes and vivid décor. This land that stripped me of my friends and shattered my heart was now stealing mine. I feel honoured to have experienced Islam at its purest and most intense. The fractious version so richly publicised by the media in the west bears no resemblance to the piety, humility and adoration of all living things I experienced here. The Mosque rendered me speechless for almost an hour … had we not been in this exquisitely divine building my friends may have feared the worst. I had never imagined seeing such unrivalled architectural beauty which was shared generously with everyone who wished to visit. As a teacher at the time I would have loved to take every one of my incredible students, with brains like sponges, to absorb this experience, this life changing experience.The place I felt scornful towards and loathed for its wrongly perceived repression, misogyny and barbaric heat had simply been a figment of my imagination. I had allowed hurt and propaganda to shape me. I’ll be forever thankful that our friends were ‘stolen’ so that I had to seek them out and unveil the truth about this incredible place.

“Just as any self- respecting 40 year old woman would I handled their disclosure with the utmost resilience and dignity; spending the next eight months sporadically bursting into tears, sometimes with my daughter and sometimes alone, usually ironing… It wasn’t the only thing letting off steam”

Forever yours, Helen Houghton www.ohlala-magazine.com

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TRAVEL Talks

A FAMILY AFFAIR

Meanwhile in Jordan, our favourite content creator, Lucas Raven (@followtheraven), gets candid with Amman’s favourite Executive Chef, Saa’d Al Fawadleh over tea at the award-winning Four Seasons Hotel Amman. What inspires you everyday?

Cooking is my passion and the love of my life. What inspires me is that I get to combine my passion and career all in one. I am the first Jordanian Executive Chef to hold this position at Four Seasons Hotel Amman. It’s a great achievement that contributes to my daily inspiration. Why join Four Seasons Amman? I am loyal to the Four Seasons brand. I started my first Four Seasons assignment as the Sous Chef at Four Seasons Resort Lanai in Hawaii and then I moved around to various Four Seasons properties around the world, until I landed in my hometown, Amman!

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What’s your signature dish? My signature dish is the traditional Jordanian dish called Mansaf that is made with lamb, rice and cooked yoghurt. If you want to feel like a Bedouin, we recommend you eat it with your hands. Where did you begin your culinary journey? I would say my culinary journey started at the age of 8. I used to watch my father cook because he was a chef in the army and I wanted to be exactly like him. If your menu was a story book, what kind of story would it be telling? It would be telling the story of the world with a location pin on Jordan! With close to 20 years of culinary experience, I’m fascinated by many cuisines including French, American, Italian, Mediterranean, Asian and Indian; and let’s not forget the most important of all, authentic Jordanian cuisine. What’s your favourite dish on the menu? My favourite dish of all time is a steak with mushroom and spinach ragu. However, my favourite dish at Four Seasons Hotel Amman would have to be Chef Arthur’s Endive Salad at La Capitale. It comes with baby endives, Roquefort cheese, walnuts, green apple, mustard dressing. Has cooking always been your passion? Always. Since as long as I can remember I have always loved cooking and wanted to be the best chef that I could be. That was my ultimate goal. Your advice to the aspiring chefs out there. My first piece of advice is... To achieve your goals you have to start somewhere, even if you think it’s a small starting point. It will get you places. I started my career as an intern at a hotel in Amman and now I am proud to be the Executive Chef of Four Seasons Hotel Amman. My second piece of advice is to take ownership of your actions. Everyone makes mistakes, understand how to correct them as you move forward.


ABOUT CHEF SAAD SAA’D AL FAWADLEH WAS BORN AND RAISED IN AMMAN, JORDAN. HE FELL IN LOVE WITH COOKING AT THE AGE OF EIGHT, INSPIRED BY HIS FATHER WHO WAS A CHEF IN THE JORDANIAN ARMY. HE LOOKED UP TO HIS FATHER, SO, AT A YOUNG AGE HE KNEW EXACTLY WHAT HE WANTED TO DO IN LIFE. HE KICKED OFF HIS CULINARY CAREER IN AMMAN WHERE HIS VERY FIRST JOB WAS AS AN INTERN AT A HOTEL. HE SAYS HE HAD TO START SOMEWHERE IF HE WANTED TO BE AN EXECUTIVE CHEF ONE DAY! HE THEN MOVED AROUND THE MIDDLE EAST FOR FOUR YEARS TO EXPAND HIS EXPERIENCE IN THE HOTEL INDUSTRY, UNTIL HE SETTLED IN THE UNITED STATES, AND BUILT A BEAUTIFUL FAMILY AND THEY WERE BLESSED WITH TWO CHILDREN. SAA’D WASN’T ALWAYS IN THE HOTEL INDUSTRY. WHEN HE FIRST MOVED TO THE UNITED STATES, HE LIVED IN NEW YORK TO HELP HIS FRIEND OPEN A FOOD TRUCK BUT THAT JUST WASN’T ENOUGH TO SATISFY SAA’D’S NEED FOR A CHALLENGE. HE MOVED TO HAWAII AND JOINED FOUR SEASONS RESORT LANAI AS A SOUS CHEF, AND ATTENDED TASK FORCE AT FOUR SEASONS HOTEL LOS ANGELES AT BEVERLY HILLS AND FOUR SEASONS HOTEL HUALALAI DURING THAT SAME PERIOD. THE REST IS HISTORY – SAA’D HAD FOUND HIS CALLING WITH FOUR SEASONS HOTELS AND RESORTS. www.fourseasons.com/amman/

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CHIC Eats

JANUARY

DINING Our round up of the best chic eats venues

Art Rotana

Indulge in the culinary delights and family celebrations of Orthodox Christmas this January 7th from 12.30 pm – 4:30 pm on Choices Terrace. Enjoy their Christmas Buffet with an international twist, including live cooking stations and a delicious selection of deserts and festive delights. Fun and games for your little ones await with a balloonist and cartoon characters combined with live entertainment from their Latin Band for parents and older children to enjoy. Start the New Year with your family and friends at ART Rotana famous Choices Garden Brunch, complete with various live stations and a wonderful selection of international dishes plus live entertainment from their resident Cuban band ‘Soneando’ every Tuesday at WU Restaurant & Lounge from 7pm to 11pm. Thursday night’s have just got better where us ladies can enjoy a girly night out at ART Rotana with DJ Felix da Funk and a special percussion performance from their in-house band, Soneando. Ladies, Head down to Cellar 59 at ART Rotana and enjoy complimentary cocktails and drinks. Don’t miss out the fun, the vibes are guaranteed to set your mood for an incredible weekend ahead. Call 16 000 111

Reef Resort, Bahrain

Chocolaterie in the Reef Resort Lobby, serves an array of signature teas, coffees, pastries, and delectable hand-made chocolates. The stylish white and chocolate interior and panoramic harbour views make Chocolaterie the perfect place for your morning coffee or afternoon tea. Enjoy a coffee and cake special daily from 4pm to 6pm. Call 13 110 110

Mercure Grand Hotel Seef

Introducing a brand new specialty brunch in Seef, Al-Sofra Friday Brunch at Neyran Restaurant in Mercure Grand Hotel Seef! Enjoy your weekend in the heart of Bahrain and indulge in the ultimate, Friday brunch affair with a variety of hot & cold salads, appetisers, intercontinental dishes and mouth watering desserts! Dedicated kids’ play area with face painting, fun games, henna and much more. Get the complete urban brunch experience with the family from 12:30pm to 4:00pm. The strongest relationships are crafted over great food and exquisite business lunches with the right ambiance. Mercure Grand Hotel Seef hosts a grand Turkish Business Lunch Buffet, featuring traditional Turkish delicacies daily from Sunday to Wednesday from 12:30pm to 4:00pm. Surprise your business partners or colleagues and book a table. Seafood is the soul of our magical island and an integral part of the local cuisine. Start the weekend right and join us every Thursday evening at Neyran Restaurant for the delightful Seafood Buffet Night from 7pm to 11pm and savour gourmet lineup of their unlimited seafood dishes. At Mercure, there is no compromise when it comes to top quality food. Call 3200 0621

Elite Resort and Spa

Enjoy an oud live performance from 8pm to 11pm at Al Naseem Poolside & La Brasserie every Wednesday amongst a selection of promotional food and beverage offers or come see their duo oud live performance on a Saturday between 8pm and 11pm. Call 17 313 333

Four Seasons Hotel Bahrain Bay

Enjoy Friday Brunch at Bahrain Bay Kitchen International. The known lavish culinary offerings, including five unique food stations serving Arabic, Western, Indian, Japanese and Chinese delicacies is sure to impress. Shisha is also available on the restaurant terrace during brunch hours every Friday from 1pm to 4pm. Discover the perfect Saturday Brunch at re/Asian Cuisine by Wolfgang Puck. Soak in the immersive views from the 50th floor and feast on mouthwatering Asian selections like Korean Fried Chicken Bao Buns, Wok Fried Shrimp Dumplings and Brisket Wontons. Call 17 115 500

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Downtown Rotana

Sheraton

Westin City Centre Bahrain

The Gulf Hotel Bahrain

Every Friday take a culinary journey through the States of America at Downtown Rotana. Embark on a foodie dream-road-trip across the 50 States of America with Flavours on 2’s Themed Friday Brunch. Enjoy favourites from both coasts and a selection of legendary southern dishes! A great ambience with live cooking stations and live performance to keep you entertained. The fun will not stop here! You can also enjoy free pool access. Call 13 119 999 Enjoy a selection of delicious cakes crafted by skilled culinary hands all day at Furn Bakery. There’s magical milkshakes to enjoy in the unique ambience of the Rotunda as well as the specials on the Furn Bakery display. Their cakes are available to purchase by weight, so if you’re looking for a huge slice of deliciousness or a just a tasty little treat to satisfy your sweet tooth, head down to Furn today for your choice, your weight, your slice,your delight! 5 flavours available from Thursday to Saturday from 3:00PM to 11:00PM and 1 flavour available from Sunday to Wednesday from 3:00PM to 11:00PM. Find out more @furnbahrain page. Call 17 171 000

The Ritz-Carlton, Bahrain

Catering to the most discerning epicurean connoisseur, the resort offers both modern and international dining experiences with its seven award-winning restaurants, including: Cantina Kahlo (Mexican), Nirvana (Indian), Plums (Steakhouse), La Plage and Bar de Plage (Beach cafe), Thai (Asian Fusion and Sushi), La Med (Mediterranean) and Primavera (Italian). For leisurely dining moments or for afternoon tea, The Lobby Lounge and the Ritz Gourmet Lounge offer guests à la carte café and dessert options, while Burlington Club entertains a more sophisticated ambiance perfect for enjoying vintage spirits, premium cigars, modern muddled drinks and light bites. Call 1758 0000

Mövenpick Hotel Bahrain

Monday Seafood Night - The freshest catch of the day! Experience a unique medley of super succulent seafood delicacies and taste the freshest catch every Monday on Seafood Night at Al Murjan Ballroom. What makes it an ideal night out for seafood lovers? The best selection of popular and traditional seafood dishes, of course! On the buffet table is a vast range of aquatic delicacies, from sushi, sashimi, seafood dim sum, tempura, oysters, slipper lobster and tiger prawns to popular fish such as grouper and red snapper. The talented team of chefs will prepare your favourite catch, just the way you like it. Unlimited drinks packages are available too. Every Monday from 7pm to 11pm. Call 17 460 017

Le Méridien City Centre Bahrain

Discover Bahrain’s Sweetest Brunch for yourself at Baharat and be prepared to indulge in a sensorial and savoury experience including soft drinks and water,or select a package including selected free flow beverages. Live music from the vibrant duo, Deux Sons is the perfect backdrop to such a decadent affair.. Every Friday from 12.30pm to 4pm. A stylish yet rustic BBQ experience on the terrace of Baharat Restaurant, showcasing BBQ ribs and Wagyu prime rib steak with live entertainment BBQ buffet BD 19 net including soft drinks and water, BD 26 net including selected free flow beverages. Every Wednesday from 7pm to 11pm. Call 17 171 000

Crowne Plaza Bahrain

La Mosaique at The Crowne Plaza Bahrain is an international inspired restaurant, hosting a large selection of theme nights, mostly every evening of the week. Situated in the heart of Manama it is ideally located where you can enjoy lunch and breakfast daily. Serving the great flavours and cuisines of the world. Indulge in a wide selection of dishes ranging from different delectable dishes appealing to all tastes. Call 17 531 122

Get yourselves down to Soie Restaurant and enjoy their Asian Street Food Buffet. Their Chinese and Malaysian dishes at their dinner buffet at Soie showcases a truly gastronomic dining experience. January morsels include an array of hotpots including meat, vegetable and seafood. You can also try out their new a la carte menu that will have you impressing all of your friends in beautiful surroundings. Call 17 533 533 Waha Restaurant is donning a new makeover fitted with sophisticated and modern dining fixtures. The ambiance is further complemented by the restaurants award winning theme buffets and much, much more! Diners are spoilt for choice with an extensive array of buffet fare featuring local and international dishes, as well as an impressive variety of Bahraini specials. Call 17 713 000

Sofitel Bahrain Zallaq Thalassa Sea and Spa

Looking for the perfect cure to beat the holiday blues? Head over to Sofitel Bahrain’s free for all, family friendly, beach festival with a host of entertaining activities for everyone! From 31st Jan to 2nd Feb between 3:00pm to 7:00pm, they are hosting a unique, flavour packed beach festival on the pristine shores of Zallaq featuring live cooking stations, stand-up comedy and magic shows, various live entertainments and much more. Experience the newly opened, Beach Bar, and look out for their top-secret La Plage Beach Booth with an exclusive 3-day massive sale on La Plage Beach Club memberships. Special arrangements and animations for children in place to ensure all round fun! Every Friday, experience the Kingdom’s most beloved Grand Friday Brunch at Sofitel Bahrain. Enjoy an extensive range of gastronomic international delights offered by their award winning, 5-star restaurants,Saraya, Fiamma and Rivaaj, with top class live performances by their Cuban band, Timeless. Let the kids enjoy in their dedicated kids’ corner with special animations and much more! Keep grooving and join themat Tapas from 4pm to 8pm to experience their special Sundowners after brunch party by the sea with live music played by DJ Sal. Call 17 636 363

The Royal Golf Club

The Royal Golf Club know how to cater to the masses with their Thursday night Brunch. Diners can enjoy a fabulous array of tasty dishes delivered freshly cooked to their table while enjoying spectacular golf course views and live entertainment by Thu Le. Thursday Night brunch is available in the award-winning Links restaurant every Thursday from 7pm to 11pm. Call 17 751 262.

InterContinental Regency Bahrain

Enjoy an elegant and relaxing afternoon with friends and treat yourself to a fancy high tea with freshly baked and classical high tea delights, including tea from their Dilmah Silver Jubilee (Loose tea selection) or coffee. You can indulge in style daily between 2pm and 5pm with the added bonus of a 50% discount for ladies every Wednesday at Noor Lounge. Carnivores unite at Legendz Steakhouse and a Sunday is no exception! Devour 300 gram American Ribeye Steak cooked to your liking between 7pm and 11pm at a promotional offer that you don’t want to miss. Call 17 227 777

Reef Resort, Bahrain

Chocolaterie in the Reef Resort Lobby, serves an array of signature teas, coffees, pastries, and delectable hand-made chocolates. The stylish white and chocolate interior and panoramic harbour views make Chocolaterie the perfect place for your morning coffee or afternoon tea. Enjoy a coffee and cake special daily from 4pm to 6pm. Call 13 110 110 www.ohlala-magazine.com

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CHIC Eats

HOMEGROWN AUTHENTICITY

“When you’re good to Mama, Mama’s good to you!” and Mama Istanbul Cafe situated in Dragon City showcases this mantra beautifully. Through its genuine Turkish Coffee House experience alongside founder Necla Albayır’s charm it’s no wonder we’ll be coming back for more. Here, Necla reveals the DNA behind this quintessentially Turkish culinary abode.

H

ello Necla! Tell us about Mama Istanbul and how it conceptualised in Bahrain. Mama Istanbul Cafe came about after I relocated to Bahrain to be with my daughter and my grandchildren - family always comes first! I’ve had Turkish Businesses in the past, and soon realised that there was a gap in the market for a simple yet affordable Turkish cafe - and so Mama Istanbul Cafe was born. I come from a country where franchises are not really common place as people care more about familiarity and the feeling of being welcomed like a family member when they go to a cafe - a place where all families can afford to dine at. Bahrain needed that. My cafe is local and I’ve always supported local businesses, so, I’m truly appreciative that Bahrain has opened its arms and enjoyed having a family friendly turkish cafe that they can keep coming back to. Why did you decide to pursue a career in the restaurant business? My entire life I have either had my own Turkish Cafe & Restaurants in Sydney, Australia or managed other Turkish dining outlets. It wasn’t a career that I decided to pursue, it was just what I naturally fell into when I immigrated to Sydney at such a young age. Luckily I was also an amazing cook thanks to my mother who taught me everything I know. Talent passed down throughout the generations is important to me as the love is authentic and clear to see - which now shows through every dimension of Mama Istanbul. Tell us about your career path. How did you get your start? How and why did you open Mama Istanbul? Basically my career began in Sydney, when I first immigrated from Turkey after getting married. My first job was at a Turkish

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Kebab shop and this initiated my thirst for exploring other areas within the hospitality sector. Later I opened my Turkish Cafe in Sydney, and a few years later I found myself expanding and purchasing a Turkish Restaurant that I also used to manage. After years of long hours I made the decision to semi-retire, and once my daughter and her husband started a family in Bahrain, I decided to move here. I am very passionate about my work so once my path changed and I began my new life in Bahrain Well, I couldn’t sit still and I needed another business venture. With my daughters assistance we opened Mama Istanbul Cafe. We work as a great team together, and without her help I couldn’t have put my vision to life. Again, family is key. What’s your secret to keeping customers coming in? You cannot beat kindness and a smile. People like to feel like family and have familiarity when they eat out - it makes them feel at home. If you can’t give this to customers, it’s hard for them to remember your cafe and have a memorable dining experience. We are insatiably in love with your homemade Baklava served with Ice Cream amongst others. What have been some of your most successful dishes, and where did they originate? My homemade Baklava served with Ice Cream is a huge success with my customers! My mother actually taught this to me from a very young age and without her I wouldn’t have the dedication and love that I have now that goes into making my turkish dishes. The simplicity of Simit with a freshly brewed Turkish Tea or Turkish Coffee is also a favourite with my clientele. It’s just the perfect homely treat and fills the spot after a long day of shopping. Come and visit and see for yourself! The contemporary design showcased at your premise in Dragon Mall is beautiful and we’re thankful that we were able to grab a seat amidst your customers. What inspired this particular aesthetic? We just wanted to create a space that’s simple and not over the top, a modern twist with the raw treated wood and industrial lights against an Istanbul backdrop image just creates a warm welcoming atmosphere that’s not intimidating. @mamaistanbul / mama-istanbul.me


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CHIC Eats

Mediterranean Magic It’s been some time since we actually stopped in my tracks and looked around with absolute wonderment and delight as we entered a restaurant, but this was exactly the effect that FLORENCE - LA MAISON MÉDITERRANÉENNE had upon us. Designed to mimic a Mediterranean country house with terracotta render and brilliant white shutters, Florence is beautiful in the truest sense of the word.

T

he philosophy behind the menu at Florence and the venue itself is based around the ancient Greek Agora or meeting place where families, friends, and merchants would gather. This idea of a place to mix, mingle and meet within the heart of Adliya is the driving force behind Florence. Although the mouth-watering menu should not be neglected, it seems fitting to set the scene and explain why the ambient features within the restaurant alone are worth visiting. The internal dining areas will fool your brain into thinking that you are in a rural French village in a chic bistro along the Azur coastline. The white-painted wooden furniture, the vivid floral wallpaper used to accentuate the bar area and the vintage pieces of décor such as old suitcases crafted into shelving give a French bistro chic feeling. You should spend some time on the Terrace or in the Florence Garden enjoying the al fresco dining opportunity. The terrace overlooks the main street complete with wrought iron furniture and railings. The Florence Garden designed around a calming tranquil stone fountain boasts climbing shrubs and greenery, olive trees and expansive parasols offering shade during the day. In the evening subdued lighting and woven fairy lights create the hue of dusk in the Mediterranean. Filigree bird cages and pin striped canopies also add an element of authenticity which tantalises the senses as you begin to eat. The food draws inspiration from Italy, France, Lebanon and Bahrain amongst others. It would be wrong to suggest that this was fusion food, too simplistic as description - but rather that it simply draws the best of each regional style and combines them to offer a stunning range of dishes. The perfect location for two of the mocktails which exemplify Florence. The Colors of Florence and the Passion Fruit Mojito were both as vibrant as the shades of the Mediterranean at sunset and were brimming with fruit juices and sweet syrups. The Pasta Brie with decadent, unctuous balls of brie served on top of spinach pasta garnished with edible flowers almost looked too good to eat. 74

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CHIC Eats

A cube of Gorgeous Eggplant was another choice. Layers of eggplant and tomato with a fragrant spiced tahini yoghurt blended the construction of a traditional lasagne with the flavours of the Middle East. For those of you wishing to convert a friend or loved one into eating salads, look no further than the Black Lemon Steak Salad. Strips of Tenderloin with Arugula and roasted nuts bound together in a chilli oregano vinaigrette – it’s incredibly delicious. Traditional Italian fare such as Osso Bucco, veal shank served with Saffron Risotto sits side by side with Arabian staples such as Dajaj Warak Enab. Grilled Chicken with vine leaves, pomegranate and pine nuts seated on a bed of creamed potatoes. Decadent and delightful. Not really wanting this gastronomic experience to end we eagerly ordered dessert in order to prolong our visit. The Florence French Toast infused with cardamom and saffron and served with softened vanilla ice cream was balanced and fragrant. A truly magnifique finale. Escapism amidst surroundings which are both extravagant and modest, beautiful and rustic is what you will experience as you visit Florence. Authentic flavours from the best of the Med’ and the Middle East with attentive service allowing every manner of clientele to mix, mingle and meet. Agora in Adliya. Follow @florencebahrain on instagram or call 1733 6373 for reservations and more information. www.ohlala-magazine.com

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AWARD WINNING WEDDING PHOTOGRAPHY & VIDEOGRAPHY

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khalifashaheen

www.khalifashaheen.com

+973 17 593993


THE LATEST MERCEDES-BENZ GLS 400

MERCEDES-BENZ GET’S IT RIGHT ONCE AGAIN WITH THE GLS 400 www.ohlala-magazine.com

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DIVA Drives

M

ercedes Benz has been producing vehicles for over a hundred years and in that time has managed to create some truly impressive offerings, including delightful models within the SUV segment. When we were invited by Al Haddad Motors to test drive the new GLS 400, we were most excited to thoroughly inspect Mercedes’s latest creation as well as to put it through its paces. Upon our initial exterior inspection of the GLS, we noticed that the front end has been redesigned, emphasising the dynamic character of the SUV. The rear too has been modernised with special attention given to the bumper and taillight features. With a length of just over five meters and both a width and height of almost two meters, the dimensions of the GLS ensure the best possible basis for providing seven passengers with ample space. Attractive highlights on the vehicle include the chrome roof rails and under guard that finish off the exterior with a touch of class. Inside the vehicle, the revised interior emphasises the first-class standards of the GLS. Attention-grabbing features include the newly 80

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designed instrument panel with semi-integrated 8” media display, a modified centre console with touchpad, as well as the new 3-spoke multifunction steering wheel that felt extremely comfortable in hand. Newly employed colours and trim elements add to the extravagant nature of this premium SUV. All three rows of seats allow for sufficient head, shoulder, elbow and leg room, ensuring a comfortable experience for all vehicle occupants. The diverse adjustment options allow for a high degree of interior flexibility, including a position especially for optimum usage of the luggage compartment. The volume of this compartment

“Mercedes-Benz has produced yet another beautiful and functional, high performance vehicle, one that is sure to make waves in the premium SUV segment.”

can be increased from 680 litres to 2300 litres, outdoing any and all of its European competitors. Luggage space will certainly not be an issue with this model. Thoroughly impressed with the aesthetics, fabulous features and attention to detail of the vehicle’s general design, we turned our attention to power and performance. The sound of the V6 biturbo engine is enough to excite even the most seasoned of test drivers and as we pulled off onto the roads, a small amount of pressure on the accelerator revealed the direct injection feature of the engine. This beauty has a beast under the hood that can produce 333hp (245 kW) and 480 N-m of torque from 1600 rpm. At the same time, the GLS 400 4MATIC boasts an environmentally conscious design, producing only 8.9 1/100 km (206 g CO₂/km) and features an ECO start/stop function. In current times it’s important to know your car is producing the lowest amount of emissions as possible. The GLS comes complete with a nine-speed 9G-TRONIC automatic transmission, allowing for a smooth and efficient driving experience. With six transmission modes namely Comfort, Slippery, Sport, Individual and two Off-road modes, this SUV is more than equipped to handle


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DIVA Drives

any weather or terrain. This experience is further enhanced by the AIRMATIC air suspension with enhanced ADS damping characteristics that guarantee stable driving. We were truly impressed at just how responsive this vehicle was as well as the crisp nature of its steering, breaking and corner handling. There was never a moment that we didn’t feel in complete control. It is however, the safety features that make one feel completely comfortable in any vehicle. Mercedes-Benz has ensured that all of the latest features have been included in the GLS. The driver assistance systems that have been fitted as standard include Collision Prevention Assist Plus, Crosswind Assist and Attention Assist. Other safety features include the Pre-Safe System, Brake Assist, an electronic all-wheel drive traction system with Curve Dynamic Assist, Cruise Control and Steer Control. The designers of this magnificent vehicle have gone to extra lengths to ensure safe travels for you and your family. After what can only be described as a wonderful day on the roads, we reluctantly returned the GLS to its rightful owners. Our conclusion: Mercedes-Benz has produced yet another beautiful and functional, high performance vehicle, one that is sure to make waves in the premium SUV segment. @alhaddadmotors www.ohlala-magazine.com

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UPDATE GRAND OPENING, HALA PLAZA

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‫‪Ohlala Arabia‬‬ ‫‪Bringing style across The Middle East‬‬

‫عــيـــن عــلـى‬ ‫الــمـوضــة‬ ‫انعكاس لفكر تمكين المرأة‬ ‫من خالل الفرد ّية‬

‫الفخامة‬ ‫ﻣﻮﺳﻢ‬ ‫على‬ ‫ﺟﺪﻳﺪ‪،‬‬ ‫ضفاف‬ ‫ﻗﻮاﻋﺪ‬ ‫البحر‬ ‫ﺟﺪﻳﺪة‬ ‫األحمر‬

‫وردة‬ ‫من‬ ‫باقة‬ ‫ـﺤﺮاء‬ ‫اﻟﺼ‬ ‫ّ‬

‫الفخامة‬

‫اﻟﺮوﻣﻨﻄﻴﻘﻴﺔ اﻟﺤﺪﻳﺜﺔ أﺻﺒﺤﺖ ﻧﻘﻄﺔ‬ ‫اﻟﺘّﺮﻛﻴﺰ اﻟﺠﺪﻳﺪة ﻓﻲ أزﻳﺎء ﻓﺎﻳﺰة ﺑﻮﻗﺼﺔ‬ ‫ﻫﺬا اﻟﻤﻮﺳﻢ ﻣﻊ ﻇﻬﻮر ﻣﻤ ّﻴﺰ ﻟﻠﻴﺎﻗﺔ‬ ‫اﻟﻤﻜﺴﺮة‪.‬‬ ‫ّ‬

‫احتفا الً بروعة وأناقة القفطان (في الحفالت‬ ‫اسست مودا‬ ‫والسهرات كما على المسبح)‪ّ .‬‬ ‫ّ‬ ‫أبيراندي تقليدًا سنو ّيًا تقوم خالله بتسليط‬ ‫الضوء على ما في جعبتها «من جديد»‪.‬‬ ‫ّ‬

‫اﻟﻤﻔﻀﻠﺔ ﻟﺪﻳﻨﺎ‬ ‫إ ﻧّﻬﺎ اﻟﻔﺘﺮة‬ ‫ّ‬ ‫اﻟﺴﻨﺔ ﺣﻴﺚ ﻧﻘﻀﻲ‬ ‫ﻓﻲ ّ‬ ‫تتسارع‬ ‫وﺳﺎﻋﺎتّا ال‬ ‫ﺳﺎﻋﺎت من من‬ ‫ﻣﻦ اﻟﻤﺘﻌﺔ‬ ‫رأسه‪،‬اﻟﻤﻮﺿﺔ‬ ‫وﺳﻂ ﺟﺪﻳﺪ‬ ‫عندما‬ ‫إلى‬ ‫اﻟﻤﺼﻤﻤﻴﻦ‪.‬‬ ‫وإﺑﺪاﻋﺎت‬ ‫يسمع ّ‬ ‫الكلمة‬

‫“مصر”‪ ،‬كلمات‬ ‫مثل تاريخ‪ ،‬آثار‪،‬‬ ‫فراعنة‪ ،‬أهرامات‬

‫ﻓﻲ أﻋـﻤﺎق‬ ‫دﻳﻠﺒﻮزو‬

‫ﺳﻮف ﺗﻤ ّﻴﺰون أﻛﻤﺎم‬ ‫»دﻳﻠﺒﻮزو« ﻣﻦ ﻋﻠﻰ ﺑﻌﺪ‬ ‫ﺗﺤﺪ ﺛﻨﺎ‬ ‫أﻣﻴﺎل‪ ،‬أﻟﻴﺲ ﻛﺬﻟﻚ؟‬ ‫ّ‬ ‫ﻣﻊ اﻟﻤﺪﻳﺮ ا�ﺑﺪاﻋﻲ ﺟﻮزﻳﻒ‬ ‫ﻓﻮﻧﺖ وأﺧﺒﺮﻧﺎ ﻛﻴﻒ ﺗﺆ ّﺛﺮ‬ ‫أﺳﻔﺎره ﻋﻠﻰ ارﺑﺘﻜﺎراﺗﻪ‪،‬‬ ‫أﺳﻠﻮﺑﻪ اﻟ ّﺮ ّﻳﺎﺿﻲ‬

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‫‪WWW.OHLALA-MAGAZINE.COM SEPTEMBER‬‬ ‫‪OCTOBER - SEPTEMBER‬‬ ‫‪2017 || ISSUE‬‬ ‫‪ISSUE 23‬‬ ‫‪18‬‬ ‫‪WWW.OHLALA-MAGAZINE.COM‬‬ ‫‪- OCTOBER 2018‬‬

‫‪new cc.indd 1‬‬

‫‪10/18/17 8:05 PM‬‬

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NEW GM COCKTAIL RECEPTION BY INTERCONTINENTINAL REGENCY

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Get your daily dose of Ohlala online now THE ESSENCE OF STYLE

SMART TA L K S DESERT MANNEQUIN CHATS SPIRITUALITY AND STYLE

HOW TO FIND YOUR

INNER PEACE

DECADENT DAYS & N I G H T S

WAYS TO A WINNING RAMADAN WARDROBE WWW.OHLALA-MAGAZINE.COM JUNE 2017 | ISSUE 72 QATAR | QR20

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IDDESIGN NEW STORE OPENING, MANDARIN TOWER, SEEF DISTRICT

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CHRISTMAS TREE LIGHTING CEREMONY, ART ROTANA

CHRISTMAS TREE LIGHTING CEREMONY, THE RITZ-CARLTON, BAHRAIN

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CHRISTMAS TEA,THE TEA ROOM, TROUSSEAU, AL AALI MALL

CHRISTMAS TREE LIGHTING ELITE RESORT & SPA, BAHRAIN

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CHRISTMAS TREE LIGHTING CEREMONY, DOWNTOWN ROTANA

CHRISTMAS TREE LIGHTING, ELITE CRYSTAL HOTEL

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CHRISTMAS TREE LIGHTING, ELITE SEEF RESIDENCE & HOTEL

CHRISTMAS TREE LIGHTING, JUMEIRAH ROYAL SARAY BAHRAIN

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CHRISTMAS TREE LIGHTING, S HOTEL

CHRISTMAS TREE LIGHTING, CUCINA ITALIANA

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CHRISTMAS TREE LIGHTING, GULF HOTEL BAHRAIN

CHRISTMAS TREE LIGHTING, CROWNE PLAZA BAHRAIN

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CHRISTMAS TREE LIGHTING, BENNIGANS, AMWAJ

CHRISTMAS TREE LIGHTING, SOFITEL BAHRAIN ZALLAQ THALASSA SEA & SPA

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SWAYTA SHA JEWELLERY LAUNCH, SAKS FIFTH AVENUE, CITY CENTRE BAHRAIN

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MISS Ohlala

H A P P I N E S S Miss Ohlala looks forward into 2019 with a reflective aura.

As the New Year chimes ring out and fireworks illuminate the night sky at midnight, along with the sense of unbridled hope and expectation for the year ahead comes the opportunity for change and new beginnings. This could be changing something physical, spiritual, emotional or even geographical. Typically the temptation is to set oneself up for failure, to take on a resolution which is not just unattainable but also a sentence to weeks if not months of misery. Instead, this year make a positive choice not to deprive yourself of anything but to focus on achieving something positive which will not just enhance your life but also those closest to you. It should be about positive choices not personal deprivation. Why not resolve to embrace every opportunity placed before you or choose to do one selfless thing every week or perhaps spend more time moving than being sedentary, a much nicer prospect than dragging yourself to the gym every day. Reluctantly. Someone taught me a valuable life lesson this year and that was to take the positive elements from any situation and focus on this rather than dwell on things which that can’t be changed and ultimately don’t matter in any real sense. Life is about choices and every action is linked 98

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to a choice we have made in some way. 2019 should be about choices. Choices which we should see as opportunities as opposed to obligations. Don’t saddle yourself with a millstone around your neck as the New Year dawns. Make a choice which will amplify the good, intensify the joy and magnify the reasons you feel grateful for the life you have built or are indeed building. This same wise owl also gifted me with the following definition which both intrigues and delights me, “Happiness is the distance between Expectation and Reality…….. our expectations and aspirations should not be stifled or censored but rather tailored to meet our capabilities and actuality.” Embracing this nugget of knowledge will guarantee a year of success and fulfilment, not just for yourself but hopefully it will filter through to those you influence and love. However, the final element of this formula - reality is ultimately controlled by you. The impetus, motivation and resilience you employ when upholding your resolution will dictate ‘reality’. Ultimately the key to happiness is in your hands. You dictate the expectation (your resolution) and choose to behave in a way that makes this a reality. Also, embrace those chocolates - they release positive pheromones in your brain!


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City Centre Bahrain +973 17581569


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