2021 Summer Blocktalk

Page 5

MPO

Welcome to the Association

ADMINISTRATION EXECUTIVE DIRECTOR Franco Naccarato franco@MeatPoultryON.ca

Building an informed and engaged membership representing a diverse Ontario meat and poultry industry. Leadbetter Foods Inc. Doug Alexander 705-325-9922 d.alexander@ cowboysteaks.com 255 Hughes Road Orillia, ON L3V 2M2 Sani-Marc Inc. - Food & Beverage Division Brian March 905-795-1183 brian.march@sanimarc.com 19 Annagem Boulevard Mississauga, ON L5T 2V5

Big Red Markets Dan Timmins 905-227-2015 dantimmins2@gmail.com 133 Front Street North Unit 1 Thorold, ON L2V 0A3 Matar Meats Hassan Matar 613-821-7929 meat.61@hotmail.com 2690 Stagecoach Road RR 1 Osgoode, ON K0A 2W0

BOARD LISTING

PRESIDENT | Carol Goriup Florence Meats, Oakville PAST PRESIDENT Cory Van Groningen VG Meats, Simcoe

TECHNICAL DIRECTOR Daphne Nuys-Hall technical@MeatPoultryON.ca EVENTS, MARKETING & COMMUNICATIONS MANAGER April Jackman april@MeatPoultryON.ca INDUSTRY DEVELOPMENT SPECIALIST Derek Boudreau derek@MeatPoultryON.ca

VICE PRESIDENT Christine Hobson Halenda’s Fine Foods, Oshawa SECRETARY/TREASURER Kevin Schinkel Schinkel’s Legacy, Chatham DIRECTOR | Peter Baarda J&G Quality Meats, Burlington

MEMBERSHIP COORDINATOR Melissa McDougall member@MeatPoultryON.ca

Arvaspring Farms Ltd. Marianne Donaldson 519-657-6030 dmdonaldson@ everspringfarms.ca 22370 Adelaide Street North Ilderton, ON N0M 2A0

&

DIRECTOR | Graham Dalziel ViscoFan, Markham DIRECTOR | Adam Hayward Nesbitt’s Meat Market, Lindsay DIRECTOR | Gerhard Metzger Metzger Meats, Hensall DIRECTOR | Kevin Stemmler Stemmler Meats & Cheese, Heidelberg DIRECTOR | Dale Schefter Schefter Poultry Processing Ltd., Gorrie DIRECTOR | Doris Valade The Malabar Group Inc., Campbellville DIRECTOR | Jeff Miedema Townsend Butchers Inc., Simcoe DIRECTOR | Doug Alexander Belmont Food Group, North York

BLOCKtalk is the official publication of the MPO, distributed to over 250 MPO members, commodity groups, and others throughout the industry, providing excellent advertising opportunities for suppliers of the meat and poultry industry to promote their newest, most innovative, supplies, equipment, and technology.

BLOCKtalk encourages Associate Members and supporters of the industry to submit articles which would be beneficial to our members. ADVERTISING DEADLINES 2021 Spring January 22 Summer April 30 Fall July 30 Winter October 29

Spice & Seasoning Blends Rubs & Decor Seasonings Brine Injection Units Curing Salt

The information published in BLOCKtalk is compiled from a variety of sources, which we believe to be reliable; however, MPO does not guarantee, and assumes no responsibility for the correctness of the information.

Sausage Seasonings Sausage Binder Units Functional Food Ingredients Custom Blending

BlockTalk - Summer 2021

5


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.