4 minute read
Light and Healthy Recipes - Cannabis in Summer Cuisine
As the temperatures rise and the days get longer, our culinary cravings shift towards lighter, fresher, and healthier options. Summer cuisine is all about vibrant flavors, seasonal ingredients, and meals that keep you cool and energized. This summer, why not add a new twist to your dishes with cannabis-infused recipes? Incorporating cannabis into your summer meals can enhance your dining experience with unique flavors and potential health benefits. Let’s dive into some delightful, cannabis-infused recipes perfect for the warm months ahead.
The Benefits of Cannabis in Cuisine
Cannabis, especially its non-psychoactive compound cannabidiol (CBD), is becoming a popular addition to various recipes. Here are a few reasons why:
Anti-Inflammatory Properties: CBD can help reduce inflammation, making it a great addition for those looking to soothe aches and pains naturally.
Anxiety Reduction: Incorporating CBD into meals can promote relaxation and reduce anxiety, perfect for unwinding after a long summer day.
Antioxidant Boost: Cannabis is rich in antioxidants, which can help protect your body from free radicals and support overall health.
Key Tips for Cooking with Cannabis
Before we jump into the recipes, here are some essential tips for cooking with cannabis:
Decarboxylation: To activate the cannabinoids in cannabis, it must be heated in a process called decarboxylation. This can be done by baking the cannabis at a low temperature (around 240°F) for about 30-40 minutes.
Dosing: Start with small amounts and gradually increase to find the right dosage. Remember, it can take up to two hours to feel the effects of ingested cannabis.
Infusion: Infuse cannabis into a fat like butter or oil, which can then be used in various recipes.
Incorporating cannabis into your diet can offer various health benefits, including pain relief, improved digestion, and reduced inflammation, all while adding a unique flavor and enhancing your culinary experience.
Cannabis-Infused Summer Salad
Ingredients:
2 cups mixed greens (arugula, spinach, kale)
1 cup cherry tomatoes, halved
1 cucumber, sliced
1 avocado, diced
1/4 cup red onion, thinly sliced
1/4 cup crumbled feta cheese (optional)
2 tablespoons cannabis-infused olive oil
1 tablespoon balsamic vinegar
Salt and pepper to taste
Instructions:
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, red onion, and feta cheese. Then, in a small bowl, whisk together the cannabis-infused olive oil, balsamic vinegar, salt, and pepper. Now just a lil “drizzle drizzle” of the dressing over the salad and toss gently to combine. Serve immediately and enjoy the refreshing, cannabis-infused flavors.
Cannabis-Infused Grilled Fish Tacos
Ingredients:
1 lb Mahi Mahi Filets ( or another flaky white fish)
2 tablespoons cannabis-infused olive oil
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon paprika
Salt and pepper to taste
8 small corn tortillas
1 cup shredded cabbage
1/2 cup diced pineapple
1/4 cup chopped fresh cilantro
Lime wedges for serving
Instructions:
First, preheat the grill to medium-high heat. Then in a small bowl, mix the chili powder, cumin, paprika, salt, and pepper. Rub the spice mixture onto the Mahi fillets.
Then brush the fillets with cannabis-infused olive oil and grill the fish for about 3-4 minutes per side, until cooked through and slightly charred.
Next warm the tortillas on the grill for about 30 seconds per side. Assemble the tacos by placing pieces of grilled fish on each tortilla, then topping with shredded cabbage, diced pineapple, and chopped cilantro. Serve with lime wedges for a zesty finish.
Cannabis-Infused Berry Smoothie
Ingredients:
1 cup mixed berries (strawberries, blueberries, raspberries)
1 banana
1 cup spinach
1 cup almond milk (or any preferred milk)
1 tablespoon chia seeds
1-2 teaspoons cannabis-infused honey
Instructions:
In a blender, combine the mixed berries, banana, spinach, almond milk, chia seeds, and cannabis-infused honey. Blend until smooth and creamy, then pour into a glass and enjoy a nutritious, cannabis-infused smoothie to keep you cool and refreshed. Incorporating cannabis into your summer cuisine can bring a delightful twist to your meals while offering potential health benefits.
From light salads and flavorful tacos to refreshing smoothies, these recipes are perfect for enjoying the best of summer flavors with a unique, cannabis-infused touch. So, grab your ingredients, fire up the grill, and let cannabis elevate your summer dining experience!