Restaurant Sørum - English

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Selected menus from Sørom Menu 1 Roastbeef with homemade crisp bread And beetroot salad Allergen: Sesame seed, sunflower seed, linseed, rye, wheat, milk, garlic

Trout Creamed white wine sauce and vegetable Quinoa Allergen: Quinoa seed, milk, sulfite, fish, onion, butter

Chia pudding with mango pure Allergen: Chia seed, milk 3 course Kr 445,- 2 course kr 345,-

Menu 2 Shell Fish bisque Trout roe and toasted bread Allergen: Shell Fish, milk, wheat, rye, sulfite, butter

Lamb Shank Barbeque sauce, potato cake and baked beetroot salad Allergen: Sulfite, onion, butter, milk

Passion fruit cheesecake Served on baked white chocolate Allergen: Milk, butter, egg, wheat, oats, sesame seed 3 course Kr 525,- 2 course kr 398,-


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Restaurant Sørum - English by Olav Thon Gruppen - Issuu