Lunch of the week (only on weekdays from 12 noon until 2:30 PM) 29th March till 1st April 2016 Please note that our restaurant will be closed for lunch on Monday 28th March. Green cabbage soup, pan-fried foie gras, cubes of “Pas de bleu”, dash of roasted nuts oil Or Yakitori of scampi marinated on a pineapple chutney with spices and coriander pesto, thin tile of vinegar of cider with sesame and poppy seeds
Duck breast, corn bread, roasted green asparagus, beef juice with cranberries and thyme Or Back of hake on a cream and crisp of sweet potatoes, pan-fried green vegetables, coulis of chlorophyll of parsley
Crumble cake with raspberries and lemon, pistachio ice cream, coulis of red fruits Or Thin apple tart, Montelimar nougat ice cream Two-course lunch: 26,00 € Three-course lunch: 30,00 €