Use all colors of peppers to add different flavors & colors to your dish.
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Nutrition Facts
6 servings per recipe Serving size
2.
3. 4. 5.
This institution is an equal opportunity provider.
320
Calories
% Daily Value* Total Fat 4.5g Saturated Fat 0.5g
6% 3%
Trans Fat 0g Cholesterol 85mg
28%
Sodium 250mg
11%
Total Carbohydrate 41g
15%
Dietary Fiber 3g
11%
Total Sugars 12g Includes 6g Added Sugars
12%
Protein 29g Vitamin D 0mcg
0%
Calcium 19mg
2%
Iron 1mg
1.
(240g)
Amount per serving
Potassium 578mg
6% 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.