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From Tokyo to Broward – Otoro Asian Kitchen Opens in Plantation

■ FEATURE STORY From Tokyo to Broward –Otoro Asian Kitchen Opens in Plantation By Terry Jaillet

Soon, you won’t have to drive all the way to Miami to enjoy the best Sushi in South Florida. In fact, you will be able to enjoy a wonderful, fine-dining experience with the freshest fish and tastiest creations right in the heart of Broward County. Renowned Executive Chef Jimmy-San is joining his son-in-law, Chef Choum-San, to launch Otoro Sushi & Asian Kitchen located at The Shops at One Plantation on University Drive.

The restaurant will open this month, just in time for the holidays. Its menu features exotic creations that Chef Jimmy-San has developed during his 30+ year culinary career. They will also include classic Asian cuisine dishes.

Chef Jimmy-San began his culinary career in Atlanta during the 1990s. He quickly moved up the culinary ladder becoming the Executive Chef at some of Atlanta’s most renowned restaurants, including popular hot spots Twist and Prime. During that time he perfected his modern approach to the ancient Japanese art of sushi.

Chef Jimmy-San will be joined at Otoro by his son-in-law, Chef Choum-San. Chef Choum-San began his training under Jimmy-San 12 years ago. He has a passion for integrating eons-old traditional sushi techniques into modern cuisine. The father-son team will offer one-of-a-kind creations to diners.

As soon as you step foot in the restaurant, your eyes will be drawn to an impressive, back-lit mountain landscape on the back wall of the main room. Between the beautiful,

1447 S.UNIVERSITY DRIVE PLANTATION FL www.otorosushibar.com

20-foot wide scene and the dining room is the space where the sushi masters do their work. A long, beautiful sushi counter, made from exotic wood, welcomes diners to have a seat.

When you visit Otoro, be sure to order “omakase”. Omakase translates to “I’ll leave it up to you” in Japanese. According to the Michelin Guide, there are “few dining experiences more revered” in the world. Omakase is best experienced at the sushi counter, where you can immerse yourself in the experience. Chef Jimmy-San or Chef Choum-San will prepare one piece of fish at a time, describe its origin, and answer any questions you might have about the dish. You will marvel at the precision of their work, the incredible concentration, and the beauty of their knife work.

An omakase meal is a multi-sensory, almost spiritual, experience. The chef will offer the perfect piece of fish for the season and is guided by his guests’ reactions. The presentation of each course is as visually stunning as the taste. Otoro also offers sake tastings to accompany the fish. The elegant dining experience is perfect for a date.

Otoro also offers a number of popular Asian dishes and traditional sushi offerings. They will be open for lunch and dinner and are celebrating their grand opening just in time for Christmas.

Otoro is located in The Shops at One Plantation at 1447 S University Drive. They are open Sunday through Thursday from 11 am till 10 pm and Friday & Saturday from 11 am till 11 pm. To make reservations or learn more visit www.otorosushibar.com or stop in to try a bite.

Chef’s Tasting Renown Executive Chefs Jimmy-San & Choum-San Bring Authentic Omakase Cuisine to the Heart of Broward County!

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