MENU Magazine Fall 2017

DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU

MAUI’S GUIDE TO • DINING • ENTERTAINMENT • SHOPPING • SPAS “Rise & Grind” at O’o Farm Pages 58, 59

MAUI SPAS! PAGE 84

SHOPPING SECTION Page 74

“Where Land Meets Ocean” MAUKA MAKAI THE WESTIN NANEA OCEAN VILLAS S UM M E R / FA LL 2017

COMPLIMENTARY menu-magazine.com @mauismenumag

Story Page 98, Ad Page 99

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MENU | MENU-MAGAZINE.COM

Ask about our Ahi Club Sandwich!

Eat and Live ‘PONO’ Ron Panzo along with Delvina and Vernon Rosa Present Nalu’s in Kihei.

Nalu is the Hapa-Hawaiian phrase meaning to “go with the flow.” With that mindset the owners of Nalu’s have made it their focus to source the best that Hawaii has to offer, combining local flavors, and the freshest island ingredients available. Nalu’s mission is to serve “ono” (mouthwatering) food for our guests’ enjoyment.

So come on in to “Nalu’s” and go with the flow.”

In the heart of Kihei at Azeka One 1280 South Kihei Road 1.808.891.8650 www.Nalusmaui.com

MENU-MAGAZINE.COM | MENU

3

MENU

Front Covers and Cover Stories: SUMMER/FALL 2017

Maui's Guide to Dining, Entertainment, Shopping & Spas

MAUKA MAKAI CHEF: Publisher: Jo Anne LIPINSKI

IKAIKA MANAKU

Production Manager: Jason STRAHN Graphics Designer: Jason STRAHN Tech Support: Patrick GREEN Writers: Heidi POOL

DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU

MAUI’S GUIDE TO • DINING • ENTERTAINMENT • SHOPPING • SPAS “Rise & Grind” at O’o Farm

COVER PHOTOGRAPHERS:

Pages 58, 59

MAUI SPAS!

Westin Nanea Ocean Villas:

PAGE 84

SHOPPING SECTION Page 74

Photographer: Steve BRINKMAN Food Stylist: Ryan SIPHERS

Mauka Makai at The Westin Nanea Ocean Villas “Where Land Meets Ocean” Story Page 98 Ad Page 99

Three’s Bar & Grill: Photographer: Steve BRINKMAN “Where Land Meets Ocean” MAUKA MAKAI THE WESTIN NANEA OCEAN VILLAS SUMMER/ FALL 2017

Story Page 98, Ad Page 99

COMPLIMENTARY menu-magazine.com @mauismenumag

PUBLICATION PHOTOGRAPHER: Steve BRINKMAN stevebrinkmanphotography.com

Westin Nanea Ocean Villas

Contributing Photographers: Jessica PEARL jessicapearlphotography.com

FALL 2017

Ray MAINS www.raymains.com Contributing Writers: Karee CARLUCCI

For inquiries please write: Pacific Publications, Inc. P.O. Box 193 Kula, Hawaii 96790 (808) 875-7345 email: pacpub@hawaii.rr.com menu-magazine.com @mauismenumag

Printed bi-annually Menu items and prices were correct at press time however, some changes may occur. © 2017 Pacific Publications, Inc. All Rights Reserved. Reproduction in whole or part without permission from the publisher is prohibited.

CHEFS:

JARON BLOSSER CODY CHRISTOPHER TRAVIS MORRIN

DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU

MAUI’S GUIDE TO • DINING • ENTERTAINMENT • SHOPPING • SPAS

Three’s Bar & Grill “3 CHEFS. 3 CUISINES. 1 GREAT RESTAURANT.” Story Page 68 Ad Page 69

“Rise & Grind” at O’o Farm Pages 58, 59

MAUI SPAS! PAGE 84

SHOPPING SECTION Page 74 FAL L / W I N T ER 2017 COMPLIMENTARY menu-magazine.com @mauismenumag

Three’s Bar & Grill

“3 CHEFS. 3 CUISINES. 1 GREAT RESTAURANT.” Page 69 Story Page 68

Three's Bar & Grill 4

MENU | MENU-MAGAZINE.COM

TABLE of CONTENTS 18-21 Happy Hour Hot Spots

22

OCEAN VODKA:

“From Seed to Spirit.... Organically”

24

The Westin Ka-‘anapali Ocean Resort Villas: Auntie's Kitchen

Feature Stories: 17 L u¯‘aus: “Entertainment Maui Style” 18 Maui Happy Hours Feature:

“ Grotto Bar at The Hyatt” 22 O cean Vodka: “From Seed to Spirit” 24 The Westin Ka-‘anapali Ocean

Resort Villas: Auntie's Kitchen 36 The Westin Ka-‘anapali Ocean

Resort Villas: Pulehu, an Italian Grill 49 K obe Japanese Steak House: “Celebrating 30 Years!”

58 “Rise and Grind..."

O‘o Farm Masters the Art of Seed to Cup

54 Wailuku to Kula

60

64 Kihei to Wailea

Surfing Goat Dairy: " Udderly Delicious Delicacies"

62 The Historic Haiku Mill “A Slice of History Creating New Memories..."

80 M akai Glass Maui “Ocean Inspired Creations” 86 Spa Montage Kapalua Bay

“Inspired by the Island, Tailored to You.” Heavenly Spa by Westin The Westin Maui Resort & Spa

93

Island Sections:

28 Kapalua to Ka- ‘anapali 44 Lahaina

tm

74 84

Shopping in Paradise Maui Spas

Recipes: 22 24

Martini Recipes Auntie's Kitchen: Poke Bloody Mary

70 The Fairmont Kea Lani:

Seafood Laulau

Departments:

12 Restaurant Breakdown Guide 14 Map of Maui

17-27

Entertainment Section

MENU-MAGAZINE.COM | MENU

5

FEATURE STORY

Fairmont Kea Lani

“Culture, Cuisine and Cocktails”

Ko-

LUANA

D

iscover the essence of Maui through one of the island’s most authentic and unique culinary experiences: Ko-, the signature restaurant at Fairmont Kea Lani.

Ko- is inspired by the vast collection of ethnicities brought together during Maui’s sugarcane plantation era. Originating from the kitchens of Ko- chefs’ tutus and aunties, taste generations of local cuisine deep rooted in the island’s culture and history. Step into the restaurant and you will see the architectural influences representing the elements of a sugar plantation. Peruse the award-winning menu and the tantalizing dishes, which highlight the unique flavors of Maui, will jump out at you.

Enjoy the signature Ahi on the Rock appetizer, ‘Ohana platter featuring Kobe Beef Poke or taste the Honey Lavender Macadamia Nut Shrimp and crispy Oishi Sushi. Fresh salads showcase the bounty of upcountry Maui farms including pohole ferns, hearts of palm, and more. With over 90% of fish, beef and produce sourced locally, the flavors of Ko- are as authentic as they are sustainable.

Ko- has been repeatedly recognized across the island for its unique and exceptional preparations of seafood, beef, lamb and pork, earning the restaurant the distinction of best Hawaiian Regional Cuisine, Restaurant of the Year, Wine Spectator Award as well as a Lifetime Achievement Award for Executive Chef Tylun Pang.

Embracing the culture of Maui through food and cocktails is boundless at Fairmont Kea Lani. Before dinner (or after) check out the island’s avant-garde cocktail scene and Hawai‘i's modern pau hana at LUANA.

6

MENU | MENU-MAGAZINE.COM

In Hawai‘i, the end of each day is celebrated with a ‘pau hana’, a social time reserved for enjoying friends and libations. Idyllically located with sensational sunset vistas at the Fairmont Kea Lani, LUANA, meaning ‘to relax and be at leisure’ in Hawaiian, offers a dynamic and energized atmosphere which masterfully combines the culture of cocktails, spirits, wines, brews and pupus (light fare) in one of the most gorgeous settings in Wailea.

Step up to the bar and the energy and enthusiasm of the mixologists at LUANA will inspire you to taste something new or reintroduce you to an old favorite with a new twist. Ongoing special events throughout the month highlight the bar’s impressive technical approach to the modern cocktail and the boundless creativity of the LUANA mixologists.

Throughout the month partake in themed celebrations designed to showcase the flavors and cuisine of Maui. Each Friday, the LUANA Experience Series rotates between Firkin Friday, Project Cocktail, The Grape Escape, and Friday Night Films. Join the LUANA mixologists every Tuesday for tiki elixirs and Exotica-era tunes that will make their forefathers proud. These popular events allow locals and visitors to discover new flavors in small batch brews, spirits, wines and more. Catch the details at fairmont.com/kealanimaui.

As one of the top culinary destinations in the world, Maui offers two of the most distinctive epicurean experiences: Ko- and LUANA. (see ad page 7)

MENU-MAGAZINE.COM | MENU

7

Aloha!

FROM THE PUBLISHER

H

aving grown up in Hawaii I have observed the many changes from dining to shopping and now, spas. I thoroughly enjoy trying them all and each included here represents the best of Maui’s offerings and each one is unique.

Maui is such a treat in so many ways and that’s especially true for those who appreciate delicious dining options. Maui's restaurants feature top chefs and talents from all corners of the globe and have found it impossible to resist the beauty and “Aloha Spirit” of our island. Maui's chefs work with an amazing assortment of ingredients and many are from sustainable farms. Sunripened tropical fruits, perfect lettuces, herbs and vegetables from small farms upcountry; huge fish pulled from the azure blue seas, exotic spices, lamb and beef raised right on Maui.

When you factor in the beaches, the historic town of Lahaina, the fabulous resorts in Kapalua, Ka-‘anapali and Wailea, Maui is truly "The Best".

As publisher of MENU, Maui's Guide to Fine Dining, Shopping and Spas, we hope you have had the pleasure to try nearly all of Maui‘s offerings! Visit them with me through the pages and discover their special features while perusing their mouth-watering dining options, enticing shopping and luxurious spa menus. By reading MENU you will get a sense of their flavors, menus, ambience and prices. There’s no better way to find what you are looking for!

Until we eat again!

Mahalo!

Jo Anne

“I went to Maui to stay a week and remained five. I never spent so pleasant a month before, or bade any place goodbye so regretfully. I have not once thought of business, or care or human toil or trouble or sorrow or weariness, and the memory of it will remain with me always.”

— Mark Twain

PREVIEW

MONKEYPOD KITCHEN

Monkeypod Kitchen is a place for foodies, beer lovers, and families alike. Dine outdoors and enjoy their beautiful ocean views or dine in cozy comfort at any of their tables and booths.

Their menu selection consists of farm to table dishes crafted by the pioneer of Hawaii Regional Cuisine, Chef Peter Merriman. With a focus on high quality, socially conscious ingredients from local farmers and artisans, you can enjoy favorites such as pumpkin patch ravioli, Coco corn chowder, and lobster deviled eggs. Dinner choices range from wood-fired pizzas, fresh caught fish tacos, kale and wild mushroom gnocchi, and nightly upcountry and seafood specials. Make sure to save room for homemade cream pies.

Enjoy their daily and nightly happy hour featuring live music, culinary cocktails, and 36 Craft beers served on tap at an optimal 29 degrees. With a knowledgeable and friendly staff, you’ll want to celebrate the craft of food, drink, and Merrimaking with Monkeypod Kitchen!

www.monkeypodkitchen.com see page 9 8

MENU | MENU-MAGAZINE.COM

Wailea | 808.891.2322 Open Daily 11:30am-11pm | Lunch 11:30am - 3:50pm |Dinner 4pm -10pm | Happy Hour 3pm - 5:30pm & 9pm-11pm

MAUI OAHU

APPETIZERS

...to share and taste

WOOD FIRED PIZZAS

...hand tossed with our awesome scratch made crustImported Italian Tipo 00 flour only

MAKAI

Day boat, troll-line caught fish-Served with local vegetable of the day

UPCOUNTRY

CULINARY COCKTAILS

DESSERT

Save your fork for pie

808.891.2322 10 Wailea Gateway Place Unit B-201 MonkeypodKitchen.com @MonkeypodKitchen

Pumpkin Patch Ravioli Garlic Truffle Oil Fries Poke Tacos Wood-Roasted Chicken Wings Margherita Hamakua Wild Mushroom & Truffle Oil Proletariat Bourgeois Pete’s Fresh Fish & Chips Fresh Caught Fish Tacos Organic Macadamia Nut Crusted Mahi Mahi Kiawe Grilled Ahi Maui Cattle Company Cheese Burger Kalbi Chicken Banh Mi Pulled Pork Sandwich Fresh Gnocchi with Pork Sausage Big Island Grass Fed Ribeye Steak Monkeypod Mai Tai No Ka Oi Ali’i Margarita Rain Tree Elixir Strawberry Chocolate Banana Coconut

Join Us For the Happiest of Hours Every Day From 3:00 - 5:30 & 9:00 - 11:00 Live Music Twice a Day Every Day Select Appetizers - 1/2 off — Select Pizzas - $9 — Select Draft Beers - $4.75 ($3 off beers $9 and over) Choice of House Red or White Wine - $7 — All Culinary Cocktails - $9.50 — Maui Ocean Vodka Cocktail - 6 MENU-MAGAZINE.COM | MENU

9

A P O LY N E S I A N F E A S T & S H O W

JOURNEY THROUGH

POLYNESIA A musical and culinary journey to Hawai‘i, Aotearoa, Tahiti and Samoa.

SAMOA “The cradle of Polynesia,” literally the sacred center of its fiery soul.

HAWAI‘I We begin in our beautiful island home of Hawai‘i with our chants, songs and hula .

AOTEAROA The land of the long white cloud, Aotearoa – New Zealand, is home to the Maori people. They have an artistic culture, and are well known for their elaborate art work.

TAHITI The land of intrigue and romance, has beckoned explorers from around the world.

667-LELE (5353) • Toll-free: 1-866-244-5353 (LELE) 505 Front Street, Lahaina, Maui, Hawai‘i WWW.FEASTATLELE .COM MENU-MAGAZINE.COM | MENU

11

WEST MAUI

MENU

dining breakdown PHONE

B/L/D

CREDIT CARDS

Kapalua

662-6600

L or D

•

•

•

•

Fresh Locally Sourced Ingredients

Kapalua

662-6681

B/D

•

•

•

•

30, 31

Casual Pool-side Menu

Casual

Kapalua

662-6681

L

•

•

•

34

Merriman’s Kapalua

Hawaii Regional Cuisine

Fresh & Local Farm Fresh

Kapalua

669-6400

•

•

33

‘Aina Gourmet Markets

Gourmet Local Organic

100% Maui Coffee

Auntie’s Kitchen at Westin Ka-’anapali Ocean Resort Villas

American & Island Pacific Cuisine

Mauka Makai at Westin Nanea Ocean Villas

RESTAURANT

CUISINE

SPECIALTY

Cliff House at Montage Kapalua Bay

Local/Island

Event Venue; Advance Reservation Required

Cane & Canoe at Montage Kapalua Bay

Modern Hawaiian with Asian Influences

Hana Hou Bar at Montage Kapalua Bay

LOCATION

Honoua Kai The Ritz-Carlton

662-2832

Seafood, Local Themed Specialty Dinners

Ka-‘anapali

Contemporary Hawaiian

Seafood/Steak/ Hawaiian

Pailolo Bar & Grill at Westin Ka-’anapali Ocean Resort Villas

American & Social Food

Pu-lehu, An Italian Grill at Westin Ka-’anapali Ocean Resort Villas

Sunday Brunch VMC/AX/ Dinner JCB

BEER/WINE RESERVATIONS COCKTAILS ENTERTAINMENT

•

BLD/To Go

•

667-3254

B/L/D

•

•

•

•

24, 25

Ka-‘anapali

662-6400

B/D

•

•

•

•

98, 99

Small Plate, Pub Fare

Ka-‘anapali

667-3254

L/D

•

•

•

•

34

Italian

Pasta, Pizza, Seafood, Island Inspired

Ka-‘anapali

667-3254

D

•

sugg

•

36, 37

Relish Burger Bistro at The Westin Maui Resort & Spa

American & Social Food

Burgers, Salads, Plate Lunches

Ka-‘anapali

667-2525

B/L/D

•

sugg

•

38

Relish Oceanside at The Westin Maui Resort & Spa

Contemporary Island Flavors

Seafood, Steaks, Salads, Desserts

Ka-‘anapali

Open Table

D

•

sugg

•

38

Wailele Polynesian Luau at The Westin Maui Resort & Spa

Polynesian Themed

Family Buffet Dinner Show

Ka-‘anapali

661-2992

D

•

•

•

•

17, 39

Drums of the Pacific Lu‘au at Hyatt Regency Maui Resort & Spa

Polynesian Lu’au

Authentic Polynesian culture

Ka-‘anapali

667-4727

D

All

•

•

•

40

Japengo at Hyatt Regency Maui Resort & Spa

Pacific Rim

Steaks, Seafood, Sushi,

Ka-‘anapali

667-4727

D

All

•

41

‘U-malu at Hyatt Regency Maui Resort & Spa

Casual, Poolside

Fish Tacos, Ahi Poke Nachos, pupus.

Ka-‘anapali

661-1234

L/D

All

•

41

Kobe Japanese Steak House & Oku’s Sushi Bar

Japanese/American

Sushi/Teppan Yaki

Lahaina

667-5555

D

•

•

50, 51

Captain Jack‘s Island Grill

American/Mexican

Hot Sandwiches/ Ribs/Fajitas

Lahaina

667-0988

L/D

•

•

•

46

Cool Cat Cafe

American 50‘s Diner

Burgers/Fish Tacos

Lahaina

667-0908

L/D

•

•

•

47

The Feast at Lele

Polynesian

Moi, Kalua Pig

Lahaina

667-5353

D

•

sugg

•

•

10, 11

pacific’O

Contemporary Pacific Cuisine

Hapa Hapa Tempura

Lahaina

667-4341

L/D

•

•

•

•

52, 53

12

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•

PAGE

35

SOUTH MAUI

PHONE

B/L/D

CREDIT CARDS

BEER/WINE RESERVATIONS COCKTAILS ENTERTAINMENT

PAGE

Wailuku

249-0052

B/L/D

All

•

57

Hali‘imaile

572-2666

L/D

All

sugg

•

63

Kula

667-4341

L

•

•

RESTAURANT

CUISINE

Tiffany's Bar & Grill

Asian Local Food

Hali‘imaile General Store

Modern Hawaiian-Eclectic Fresh Locally Sourced American w/ Asian Overtones Ingredients

O‘o Farm

Farm to Fork

Farm Fresh, Pick Your Lunch, Coffee Tour

Surfing Goat Dairy

Food & Tours

Gourmet Goat Cheese

Omaopio Road, Kula

878-2870

Hopper Maui

All Cuisine

Room Service to your home

Kihei, Wailea

808-2146171

Nalu’s South Shore Grill

Hawaiian Style Fresh & Organic Ingredients

Waffle w/ Maple Syrup, Crab, Ribs, Avo Mango Sandwich

Azeka I Kihei

‘ami ‘ami at The Maui Coast & Kamaole Pool Cafe

Pacific Rim Hawaiian Influenced

Summer Rolls, Steaks, Island Fish

Eskimo Candy

Fresh Fish, Seafood, Angus Steaks

Fresh Fish, Seafood, Poke

Three’s Bar & Grill

Hawaiian/South Western

Oysters, Seafood, Sushi

Fork & Salad

Farm to Table

Monkeypod Kitchen

SPECIALTY

Honey Walnut Shrimp, Miso Butterfish, Chow Fun

LOCATION

61

All

60

B/L/D

•

23

891-8650

B/L/D

All

Kihei

875-7522

B/D

•

Kihei

891-8898

L/D

•

Kalama Village Kihei

879-3133

B/L/D

•

Fresh Salads, Healthy Options, Sandwiches

Azeka II Kihei

879-3675

L/D

•

Farm to Table

Fresh Fish, Grass-Fed Steak, Pizzas

Wailea Gateway Wailea

891-2322

L/D

Bistro Molokini at Grand Wailea

American with Island Influences Cuisine

Wood Fired Specialities, American Fare

Wailea

875-1234

Humuhumunukunukuapua‘a at Grand Wailea

Hawai’i Seasonal Cuisine

Seafood Specialties & Local Ingredients

Wailea

AMA Bar & Grill at Fairmont Kea Lani

Local Grinds

Island Style food

Ko- at Fairmont Kea Lani

Island Cuisine, Sugarcane Era Inspired

LUANA at Fairmont Kea Lani Gannon's, A Pacific View Restaurant

sugg

•

•

•

•

3

67

sugg

•

•

68, 69

•

sugg

•

•

9

L/D

•

sugg

•

875-1234

D

•

sugg

•

Wailea

875.4100

L/D

All

Fresh Fish, Hawaiian Dishes

Wailea

875-2210

L/D

All

Modern Pau Hana

Craft Cocktails, Wine, Beer and Pupus

Wailea

875.4100

D

All

Contemporary Pacific Rim

Fresh Fish & Seafood

Wailea

875-8080

B/L/D

All

sugg

•

72

•

73

•

6, 7

•

6, 7

•

•

6, 7

•

Fridays

71

MENU-MAGAZINE.COM | MENU

13

MENU 1

dining map

IW = Island Wide SM = South Maui CM = Central Maui

The Ritz-Carlton, Kapalua

KAPALUA 2 Montage Kapalua Bay

30

3

4

KAHANA HONOKOWAI

WAILUKU

30

24 KA‘ANAPALI AIRPORT

5

LAHAINA

Whalers Village 7

Hyatt Regency Maui Resort & Spa

8

36 36

37

330

30

30

22

380

PUK

9 10

11

Wharf Cinema Center

30

311

LOWER K

12 505 Front Street

310

30

MA‘ALAEA 13

KIHEI

WEST MAUI

Maui Coast Hotel MAP

PAGE

31

14 15

Wailea Gateway Center

16

Hotel Wailea

Cliff House at Montage Kapalua Bay

1

Cane and Canoe at Montage Kapalua Bay

1

30, 31

Hana Hour Bar at Montage Kapalua Bay

2

34

Aina Gourmet Market at The Ritz-Carlton, Kapalua & Honua KaI

2

35

Merriman’s Kapalua

3

33

Auntie’s Kitchen at The Westin Ka-‘anapali Ocean Resort Villas

4

24, 25

Mauka Makai at The Westin Nanea Ocean Villas Pulehu, an Italian Grill at The Westin Ka-‘anapali Ocean Resort Villas

4

98, 99

4

37

Pailolo Bar & Grill at The Westin Ka-‘anapali Ocean Resort Villas

4

34

Relish Burger Bistro at The Westin Maui Resort & Spa

6

38

Relish Oceanside at The Westin Maui Resort & Spa

6

38

Kobe Japanese Steak House & Oku’s Sushi Bar

10

50, 51

Wailele Polynesian Luau at The Westin Maui Resort & Spa ‘U-malu at Hyatt Regency Maui Resort & Spa

6

39

Captain Jack’s Island Grill

11

46

7

41

Cool Cat Café

11

47

Japengo at Hyatt Regency Maui Resort & Spa

7

41

pacific’O

12

52, 53

Drums of the Pacific at Hyatt Regency Maui Resort & Spa

7

40

The Feast at Lele

12

10, 11

14

PA‘IA

26

25

340

KA-‘ANAPALI

The Westin Maui Resort & Spa

KAHULUI

340

The Westin Nanea Ocean Villas & Westin Ka-‘anapali Ocean Resort Villas

6

KAHULUI AIRPORT

23

MENU | MENU-MAGAZINE.COM

WAILEA

17 18

19

The Shops at Wailea

Grand Wailea

Four Seasons Resort Maui-19

20 The Fairmont Kea Lani Hotel-20 Ko- and LUANA at Fairmont Kea Lani

21

Gold & Emerald Golf Course: Gannon’s Restaurant

MAKENA

CENTRAL & UPCOUNTRY MAUI

MAP

PAGE

Tiffany’s Bar & Grill

24

57

Haliimaile General Store

27

63

O’O Farm

29

61

Ocean Vodka

30

2

Surfing Goat Dairy

30

60

HA‘IKU

398

KEANAE

27

390

HALI‘IMAILE

371

MAKAWAO

KULANI

29

37

KULA

28

HANA AIRPORT

360

KULA HANA

377 378 377

HALEAKALA KAUPO 31

ULUPALAKUA 31

SOUTH MAUI Spas & Services

MAP

PAGE

Nalu’s South Shore Grill

13

3

Eskimo Candy

15

67

Three's Bar & Grill

15

67

Fork & Salad

13

Monkeypod Kitchen

16

9

Bistro Molokini at Grand Wailea

18

72

18

73

20

6, 7

MAP

PAGE

Spa Montage Kapalua Bay

2

86, 87

Heavenly Spa at The Westin Maui

6

93

Spa Helani at Westin Ka'anapali Ocean Resort

4

91

Olavine Spa

16

92

Willow Stream Spa at Fairmont Kea Lani

20

95

MediSpa Maui

13

88, 89

Awazul Wellness & Weight Loss

16

96

Humuhumunukunukuapua‘a at Grand Wailea Ko- at Fairmont Kea Lani

Billy Yamaguchi Celebrity Hair Stylist

16

96

LUANA at Fairmont Kea Lani

20

6, 7

Dr. Ian Cholewa

15

97

Gannon’s, A Pacific View Restaurant

21

71

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15

300 artists and artisans. four inviting locations. one respected name:

. . . . . . .

MAUI HANDS Celebrating Our 25th Anniversary

Front Street, Lahaina 808-667-9898

lahaina@mauihands.com

Makawao Avenue, Makawao 808-572-2008

hyatt@mauihands.com

Hana Highway, P¯a‘ia 808-579-9245

paia@mauihands.com

www.mauihands.com

Like us on Facebook 16

MENU | MENU-MAGAZINE.COM

Follow us on Twitter

Hyatt Regency, Ka‘anapali 808-667-7997 hyatt@mauihands.com

Luaus

ENTERTAINMENT MAUI STYLE

By Karee Carlucci

A typical Hawaiian celebration is the lu‘au feast. For the out-sider,

it means a grand hula production with dinner. Did you know that the word lu‘au means to be filled full, but also refers to the tender green leaf of the taro plant? These leaves were used as cooking vessels. ‘Aha‘aina was the original Hawaiian word for feast, which literally means “a gathering of the land.” At one time, the people of Hawai‘i had to find an excuse not to hold a lu¯‘au. Just mentioning it would start everyone gathering the needs for a successful feast.

Wailele Polynesian Luau at The Westin Maui Resort & Spa The Wailele Polynesian Lu‘au at The Westin Maui Resort & Spa is held outdoors alongside the legendary Ka’anapali Beach with a stunning oceanfront backdrop. The dinner show utilizes the elements of earth, fire and water to reflect the rich Polynesian culture through superb performances with vibrant costumes.

The newly-revitalized Aloha Pavilion with cascading waterfalls, tropical gardens and tiki torches presents the perfect setting for guests to embark on an exciting journey to the Polynesian Islands where dance was considered not just as a form of enter­tainment, but as means of telling stories. Highlights iclude the story of Pele, Goddess of Fire and a new performance dedicated to Wailele (meaning waterfalls). The show also features dances from Hawaii, Fiji, Tahiti, New Zealand and Samoa.

The breath taking finale is none other than Maui’s only extreme fire-knife dance performance. Enjoy a superb Hawaiian meal served buffet style with tradition- al selections for an authentic experience. The three hour experience includes a free flow of drinks all evening with Mai Tais, signature cocktails, local beers, sodas and fruit juices.

Scheduled Tuesday, Thursday and Sunday evenings, additional shows are presented during summer and holiday seasons.

Visit westinmaui.com for show dates and details. For reservations, call the resort at 808-661-2992 or stop at the concierge desks at The Westin Maui Resort & Spa or The Westin Ka’anapali Ocean Resort Villas. (see page 39)

From the mountain would come a pua‘a (pig) which was baked in the ground. From the ocean limu (seaweed) was gathered; it was believed to release someone from wrongdoing. And from the cultivated land would come kalo (taro) root pounded into poi and ti leaves to cover a table (or mat) to elicit protection. But the essential ingredient for a truly successful lu‘au is sharing Aloha.

Visitors to these islands soon find that the feast accompanied by music and dance is one of the best ways to celebrate Hawai‘i.

The Feast at Lele at 505 Front Street, Lahaina The Feast at Lele, an elegant pageant of Polynesia, is nestled in an intimate beachfront patio in South Lahaina. Executive Chef Adrian Aina combines fine dining with exciting Polynesian entertainment at The Feast at Lele. Set in an intimate garden setting, private tables are terraced around a raised beachfront platform. As the sun sinks, silhouetting Lana‘i island across the Auau channel, an outrigger canoe paddled by Hawaiian warriors is welcomed ashore with the blowing of the conch. A seamless presentation ensues as the dancers take diners on a tour of Hawai’i, Aotearoa (New Zealand), Tahiti and Samoa. As Polynesia is explored, corresponding cuisine is brought to the table. While the New Zealand Maori frighten their foes with their famous tattooed faces and haka (war dance); a 5 Hour Island Scented Braised Beef in Kiwi Jus and Sauteed Sweet Potato and Mushrooms are served, along with a 3rd seasonal Chef special. And when the sweet romance of Tahiti is presented with the exciting hip movements and regal feathered headdresses, there is Grilled Ginger Chicken with a Tahitian Lime Aoili and Mango Relish and Poisson Cru, along with a 3rd seasonal Chef special. The five-course Polynesian feast orchestrated by Executive Chef Aina will satiate any appetite and please the gourmet palette immensely.“Island grown fruits and vegetables, many from our own organic farm, are incorporated into traditional Polynesian fare,” Chef Aina said. “Complete with tableside service, this is a ‘foodie’s’ luau.” A burst of fire signals the grand finale, a stunning exhibition of Samoan fire knife dancing.

For more information on The Feast at Lele visit www.feastatlele.com or call (808) 667-5353. (see pages 10,11)

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Happy Hour

HOT SPOTS

C O M P L I M E N T S O F H YAT T R E G E N C Y M A U I R E S O R T & S PA

GROTTO BAR AT HYATT REGENCY MAUI RESORT & SPA The Merciless Sun is one of the drinks off of our new Exclusive Grotto Bar Cocktail menu. These can only be ordered from the Grotto Bar hidden between the waterfalls in the half-acre pool at Hyatt Regency Maui.

The inspiration for this cocktail came from the warm, dry climate of our neighboring town Lahaina (translated as Merciless Sun in English) mixed with tequila and our house made jalapeno syrup. (page 41)

Merciless Sun Recipe Ingredients:

Preparation:

1.5 oz

Patron Silver

.5 oz

Patron Citronage Mango

1. Mix tequilas, lime juice, and jalapeno syrup into a shaker with ice. Shake vigorously.

1 oz

Lime Juice

2. Strain and pour into glass with ice.

.75 oz

Jalapeno Syrup

3. Garnish with lime and jalapeno wheels and serve.

3

Cucumber Wheels

CANE & CANOE BAR

Cane & Canoe bar mixologists and sommelier proudly present their handcrafted cocktails and curated wine selection. The plantationstyle bar is beautifully furnished, including a pool table and television with DirecTV channels for optimal sporting and special event viewing.

Casual and delicious menu items include salads, sandwiches, wings, poke taco, and house-made soft pretzels. The restaurant menu is also available. Happy Hour is celebrated daily from 4:30pm to 6:00pm. Cane & Canoe bar is open until 10:30pm.

Every Saturday, enjoy live music.

808.662.6681 (page 31)

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MERRIMAN’S KAPALUA

Enjoy panoramic ocean views at Merriman’s Kapalua, with Happy Hour daily from 3 – 5 p.m. in your choice of two open-air bars. Live music from 3 –5 pm daily. Enjoy house made cocktails, a menu featuring 90% locally sourced ingredients. Choose the modern upstairs bar overlooking Kapalua Bay, or the oceanfront “Point Lounge” offering sweeping sunset views and cozy fire pits. Well drinks offered at $6, beers $4, Mai Tai’s $9, and 25% off wines by the glass.

Menu selections include Kalua Pig Quesadilla, Smoked Taro Hummus, Fresh Island Ahi Poke,Prime Filet Applewood Bacon Sliders. (page 33)

Happy Hour KA‘ANAPALI

THE WESTIN KA‘ANAPALI OCEAN RESORT VILLAS

HOT SPOTS

KA‘ANAPALI

HYATT REGENCY MAUI RESORT & SPA

Enjoy $5 Mai Tais, $6 House Chardonnay and

Two Happy Hours are better than one at the - malu restaurant with $8 bloody marys, poolside ‘U

Cabernet, special-priced draft beer or any Drink

mai tias, screwdrivers and mimosas from 11am to

of the Day for $7, and featured side dishes for

noon, and a later Happy Hour from 5pm to 6pm

$4 during Happy Hour from 4:00 – 6:00 p.m.

with pupu, beer and cocktail specials. Experience

and 8:30 – 10:00 p.m. daily at Pailolo Bar & Grill.

the award-winning Japengo restaurant for Happy

Unwind with freshly prepared pupus, burgers

Hour from 5pm to 6pm, with specially priced pupus,

and salads in the oceanfront sports bar with

$6 draft beers, and $7 cocktails and wine.

live broadcasts of sporting events and evening

Also enjoy Japengo's nightly live entertainment from

entertainment. Happy Hour at Auntie’s Kitchen is

5:30pm to 7:30pm and complimentary validated

from 3:00 – 5:00 p.m., featuring $5 Mai Tais, $6

parking. (page 41)

House Chardonnay and Cabernet and special-

priced appetizers. (page 25)

INU POOL BAR THE WESTIN NANEA OCEAN VILLAS Enjoy daily drink specials including $4 draft Maui Brewing Company beers, $9 house wines and our exclusive Westin Nanea Barrel-Aged Patron served in any cocktail or on the rocks for $8. Happy Hour is daily from 3:00 p.m. to 6:00 p.m. (pages 98, 99)

LAHAINA

COOL CAT CAFE Happy Hour at Cool Cat Cafe features live action

LAHAINA

pacific’O Restaurant Enjoy Happy Hour daily from 4pm to 5:30pm and view the sunset over the Pacific in your seating by the beach. Live Hawaiian music Fridays & Saturdays. The menu reflects their cuisine and the O’o Farm products. Try the daily fresh farm cocktail and pair it with Oyster tempura, Ceviche tacos, Pork belly, truffle fries or Tenderloin pineapple skewers. Craft beers are $4-$4.50 and select wine for $5. Very tasty Farm to Bar cocktails for $4-$7! Located at 505 Front St. (pages 50, 51)

WAILUKU

TIFFANY'S BAR & GRILL Stop by Mondays through Fridays only, for our

views on Front St and the Banyan Tree, everyday

Happy Hour Specials! Happy Hour drinks are

from 3pm to 6pm We have a full cocktail menu with

from 2:00 pm to 6:00pm - Domestic Bottled

local brews on tap. Try our rib plate char-broiled and

Beers for $3, Imported Beers are $4.50! Happy

our tender chicken Hula Sticks both smothered with

Hour Wine and Well Drinks Specials! Tiffany's

our “House” sauces. So ono! Belly up to the bar and

Happy Hour food is from 4pm to 6pm when you

rub elbows with the local fishermen from Lahaina

can get appetizers at 50% off - Onion Rings $2,

Harbor and hear about their fresh catch! Post

Vegetable Lumpia, Egg Rolls and Chips and Salsa

sunset live music nightly! (page 47)

for only $2.50. Or for $3.50 you can order Cold Tofu, Soybeans, Mandoo (8pcs), Garlic Bread OR

There aren’t enough hours in the day.

And by “the day” I mean “happy hours.”

Deep Fried Tofu. Catch dinner afterwards, a short trip to your table! Serving Aloha Spirit! (page 57)

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Happy Hour

HOT SPOTS

HALI‘IMAILE

HALI‘IMAILE GENERAL STORE Celebrating it’s 30th year on the island of Maui, Hali’imaile General Store is continuing its Upcountry Happy Hour in 2017 running every Monday-Friday from 2:30-5:00pm with seating in the front room and outside on the lanai. An all-new bar menu has been created with tasty dishes under $10, cocktail specials featuring Hali’imaile Distilling Company’s Pau Vodka, Maui Brewing Co. beers, discounted well

WAILEA

THREE’S BAR & GRILL

Voted Best on Maui for numerous years, Three's has everything you look for in a great Happy Hour! $3.50 wells, drafts, margaritas and Mai Tais, as well as $5 white and red wine. On the food side, they offer largely discounted appetizers, sushi and $2 freshly-shucked oysters.

Their Happy Hour is from 3pm till 6pm daily and again from 9pm to 10pm. (pages 68, 69)

BOTERO LOUNGE at GRAND WAILEA Daily, 2pm–12am.Live contemporary Hawaiian music nightly from 5pm – 7 pm. Happy Hours 5 pm - 8 pm / 8 pm - 10 pm. Happy hour from 5 pm to 8 pm include specialty cocktails, beers, wine and pupu. From 8 pm to 10 pm wine down with half-off any bottle of wine or champagne. Lounge under the stars amidst Hawaii’s largest private art collection by Fernando Botero. Complimentary validated parking by Grand Wailea. (page 73)

drinks, martinis, and wines by the glass. Happy

WAILEA

hour takes a winter hiatus from December 17, 2016-April 15, 2017, after which weather permits the front lanai to reopen for seating. (page 63)

KIHEI

MONKEYPOD KITCHEN

KO-

Celebrate the Craft of Food, Drink and Merrimaking

Fairmont Kea Lani’s signature restaurant Ko-

with TWO Happy Hours daily from 3pm to 5:30pm

offers award-winning cuisine inspired by the vast

and 9pm to 11pm. 36 craft beers on tap served

collection of ethnicities brought together during

at 29 degrees, artisanal cocktails, a diverse wine

Maui’s sugarcane plantation era.

selection and 50% off all bubbles on Sunday. Live

Step into the restaurant and you will see the

music every night of the week. The “No Ka Oi”,

architectural influences representing the elements

voted “#1 Cocktail on Maui” by Travel & Leisure

of a sugar plantation. Peruse the award-winning

Magazine, features locally sourced ingredients

menu and the tantalizing dishes, which highlight

such as Ocean Vodka, honey-lilikoi puree, house-

oceanside of Azeka I Shopping Center.

the unique flavors of Maui, will jump out at you.

made syrup, Thai basil and fresh lime. 808-891-

1280 So. Kihei Road, Kihei (page 3)

Enjoy drink and pupu specials nightly between

2322 (page 9)

3:00pm – 5:00pm. (pages 6, 7)

NALU’S SOUTH SHORE GRILL Happy hour wine discounts from 3 to 6 PM, beer and well drinks $4.00 all day Monday through Saturday. Food served until 9 PM. Enjoy live Hawaiian music nightly. Located on the

A computer lets you make more mistakes faster than any invention in human history—with the possible exceptions of tequila....

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Calendar

OF EVENTS

Kapalua Wine & Food Festival

LUANA In Hawai‘i, the end of each day is celebrated with a ‘pau hana’, a social time reserved for enjoy friends and libations. Idyllically located with

AUGUST 25 - SEPTEMBER 03, 2017

sensational sunset vistas at the Fairmont Kea

MAPA LIVE presents THE HUNCHBACK OF

Lani, LUANA, meaning ‘to relax and be at leisure’

NOTRE DAME at the MACC

in Hawaiian, offers a dynamic and energized

The famous love story of Quasimodo and

atmosphere which masterfully combines the

Esmeralda comes to life on a grand scale in

culture of cocktails, spirits, wines, brews and

this reimagining of Victor Hugo’s tale of hope,

pupus (light fare) in one of the most gorgeous

acceptance, and what it means to be a hero.

OCTOBER 15, 2017

SEPTEMBER 29, 2017

Maui ‘Ukulele Festival at the MACC

settings in Wailea. Pau Hana (Happy Hour) Daily 8:00pm-10:00pm. (pages 6, 7)

Shank's Mare at the MACC Yara Arts Group presents a collaborative puppet performance by American puppet artist Tom Lee and Japanese traditional puppeteer Koryu Nishikawa V. This beautiful and detailed production combines Japanese traditional puppetry, live video projection of miniature sets, and a haunting score on hammered dulcimer and Japanese shamisen and flute.

GANNON’S Happy Hour – 3:00- 8:00pm (with Live Music every Thursday, Friday & Saturday from 5:00-7:00pm) in The Red Bar at Gannon’s.

Enjoy panoramic views and spectacular sunsets away from the bustling hotels and crowded Kihei.

The Red Bar’s extensive menu includes delicious, affordable dishes from both the sea and the land which is best enjoyed with special deals on signature cocktails, wines by the glass, draft beer, well drinks and martinis. Be sure to check the Gannon’s website for scheduled entertainment and special events. (page 71)

SEPTEMBER 29 – OCTOBER 15, 2017 Harvey at the Iao Theater The 1945 Pulitzer Prize winning story of Elwood P. Dowd and his imaginary six foot, three and one half inch tall rabbit Harvey. The original production starred Frank Fay and Josephine Hull and the play ran for 1775 performances!

OCTOBER 8, 2017 Fourth Annual Maui Paddle for a Cure Hyatt Regency Maui Resort and Spa, The Butterfly Effect and Maui Jim present Maui Paddle for a Cure 2017. This fun non-competitive

and funds to prevent and treat breast cancer in the Hawaiian islands by joining this community water activity and after party at Hyatt Regency Maui with live concert by Anuhea! Register and donate to the cause at www.crowdrise.com/ mauipaddle17

Enjoy a relaxed afternoon on the lawn as acclaimed ‘ukulele musicians fill the air with island music! Renowned ‘ukulele advocate and teacher, Roy Sakuma, will serve as emcees to help us celebrate Hawai‘i’s beloved instrument.

NOVEMBER 3 & 4, 2017 Made In Maui County Festival at the MACC Join us for the Annual Made In Maui County Festival, the island’s largest product show, featuring a wide variety of Hawaii valued-added products, including foods, produce, art, crafts, jewelry, fashions, gifts, and collectibles

NOVEMBER 24 – DECEMBER 10, 2017 Chitty Chitty Bang Bang at the Iao Theater Based on the beloved 1968 film version of Ian Fleming’s children’s book, about an eccentric inventor, Caractacus Potts sets about restoring an old race car from a scrap heap with the help of his children, Jeremy and Jemima. They soon discover the car has magical properties, including the ability to float and take flight.

event for stand up, kayak and canoe paddlers takes participants along the beautiful shoreline of Ka'anapali Beach to raise funds for Susan G. Komen, Hawaii Affiliate. Help raise awareness MENU-MAGAZINE.COM | MENU

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You're Invited Martini Madness Visit the home of Maui’s own Ocean Vodka.

E Komo Mai

LAVENDER LYCHEE MARTINI compliments of: Mauka Makai at The Westin Nanea Ocean Villas

Ingredients: 1.5 oz. OCEAN VODKA 1 oz. Lychee Liquor .5 oz. Lychee Syrup (house made) 2 dash. Lavender Bitters Garnish with Lychee Fruit

S

tepping onto the property at Hawaii Sea Spirits Organic Farm and Craft Distillery, you are serenaded by rustling sugar cane and panoramic views of both the north and south shores of Maui. A friendly tour guide invites you into the fields, sharing information about the farming of organic sugar cane while walking through more than thirty species of cane including a rare collection of Native Polynesian varietals. From seed to finished spirit, your tour passes the sixty-foot twin distillation columns and continues inside the Craft Distillery. Hear about the complete process of manufacturing alcohol from distillation to blending, then bottling and distribution. And finish the tour with a savored sampling of Ocean Vodka and Deep Island Hawaiian Rum at our Sampling Bar. True to the company’s organic and sustainable commitment, Hawaii Sea Spirits Organic Farm and Craft Distillery educates guests on the importance of organic farming for the conservation of land and ocean, green manufacturing, and the production of spirits. Crafting Ocean Vodka is a family effort and a true labor of love. Three generations of the Smith family have grown up on the beautiful island of Maui. They started Hawaii Sea Spirits, LLC (makers of Ocean Vodka) with the intention of building a business on Maui that presented an agriculturally based, non-perishable consumer product.

The business would support the local community, sell product around the world, and be enjoyed by the extensive and ever-growing tourism base. Ten years later, Ocean Vodka is marketed and sold in 37 states and 2 provinces in Canada, expanding throughout North America, South America and Asia. Ocean Vodka has been the exclusive vodka on Hawaiian Airlines since 2007 and is the bestselling spirit from Hawai’i. Ocean Vodka is certified USDA Organic, gluten-free and the only vodka in the world made from organic sugar cane and deep ocean mineral water, sourced from a depth of 3,000 feet off the Kona Coast of the Island of Hawai’i. The Hawaii Sea Spirits Organic Farm and Craft Distillery shares the dream with you.

Situated on 80-acres of the breathtaking Mount Haleakala slopes, the home of Ocean Vodka is easily reached from Maui’s international Kahului Airport as well as the island’s world-famous resorts. The Organic Farm and Craft Distillery are open for tours throughout the day, seven days a week.

For more information and tour reservations: oceanvodka.com, 808-877-0009 or 866-77-OCEAN (866-776-2326). Produced by Hawaii Sea Spirits, Kula, Maui, Hawai‘i 40% ALC/VOL (80 Proof).

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Method: • Lychee Syrup: Puree pitted ¼ cup Lychee Fruit until smooth. Add puree to 1 cup water and 1 cup sugar and boil. Remove from heat and strain through sieve. • In shaker full of ice, add Vodka, Lychee Liqueur and Lychee Syrup. Shake well and pour into chilled martini glass. Add two dashes of Lavender Bitters and garnish with Lychee Fruit. (page 99)

NO KA OI compliments of: Merriman's Kapalua Our Classic spin on a Lilikoi (Passion Fruit) Martini. Frozen Lilikoi puree can be found on line or in gourmet grocery stores. You can substitute another good quality vodka for the Ocean Vodka or grab some from Hawaii to take home!

Ingredients: 1.5 oz .75 oz .5 oz 1 oz 5

OCEAN VODKA Lime Juice Simple Syrup Honey Lilikoi puree Thai Basil leaves (or Basil) muddled

Method: • Muddle Thai Basil with Lime Juice. Add all other ingredients with ice and shake vigorously.

• Strain into a martini glass.

• Garnish with Thai Basil Leaf (not pictured) (page 33)

Order ONLINE at www.hoppermaui.com or call 808.214.6171 Delivery from these great restaurants and more!

Maui's Best Restaurants Delivered to your Door!

Gannon's Manoli's Pizza Cow Pig Bun Three’s Bar & Grill 5 Palms Restaurant Antonio’s Italian Kitchen Catering by Hopper Miso Phat Sushi Outrigger Pizza Fork & Salad Ruby Tuesday Taqueria Cruz Monsoon India Cuatro Maui Tacos Maui Thai Bistro Kamana Indian Cuisine

www.hoppermaui.com MENU-MAGAZINE.COM | MENU

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FEATURE STORY

The Westin Ka-‘anapali Ocean Resort Villas Cooks Up a New Restaurant

Auntie’s Kitchen

T

he Westin Kā‘anapali Ocean Resort Villas’ newest restaurant, Auntie’s Kitchen, celebrates the melting pot of flavors and cuisine that make up Hawai‘i’s local culinary culture.

Auntie’s Kitchen opened in October 2016 and replaced Ocean Pool Bar and Grill in the same venue poolside off of the resort’s south lobby.

Under the leadership of Chef Brian Murphy, the ambiance at Auntie’s Kitchen is made to feel as if you’re visiting a friend’s or relative’s house down the street. Auntie’s Kitchen supports local farmers and strives to be as sustainable as possible. “With Auntie’s Kitchen, we aim to deliver a food and beverage experience that highlights the best that local Maui cuisine has to offer in a setting that is relaxed, approachable and evokes a sense of comforting familiarity and a welcoming ‘ohana,” said Brandon Maeda, director of food and beverage at The Westin Kā‘anapali Ocean Resort Villas. “We are committed to serving quality food and drink prepared with care and the best ingredients,” he continues. Some of the herbs are even sourced from the resort’s very own onsite aquaponics garden that’s maintained by Napili-Flo Farms. The result of the collaboration is a menu that reflects an authentic island experience.

Auntie’s Kitchen serves breakfast, lunch and dinner daily. For breakfast, guests can choose either the daily “Breakfast Table” buffet option or dishes off the menu, including Haupia French Toast with Homemade Coconut Jam, Banana Bread Waffle and Auntie’s Fried Rice. Inspired by local favorites, popular lunch and dinner items include ‘Ahi Poke Bowls, Local Plate Lunches, and Uncle’s Prime Rib, served daily after 5 p.m. On Wednesdays, Auntie’s Kitchen hosts Crabfest, all-you-can-eat crab legs, with sides and a limited entrée menu. The signature cocktail is the Poke Bloody Mary, a double shot drink served over ice with a side of poke (recipe below).

Auntie’s Kitchen is open daily from 7:00 a.m. – 9:00 p.m., with breakfast served until 10:30 a.m. Happy Hour is offered daily from 3:00 p.m. – 5:00 p.m. (excluding holidays and special events). The soothing sounds of live music can be enjoyed Monday and Friday 4:00 p.m. – 7:00 p.m. (schedule subject to change). Self-parking is complimentary.

For more information or to make a reservation, please visit westinkaanapali.com/dining.

Poke Bloody Mary

recipe: compliments of The Westin Ka-‘anapali Ocean Resort Villas

Poke Ingredients – Serves 2 4 ounces fresh ‘ahi tuna, diced into small pieces* 2 tbsp. white onion, chopped 1 tbsp. green onion, chopped splash sesame oil ½ ounce soy sauce pinch chili flakes, to taste

Bloody Mary Ingredients 2 ounces vodka 4 ounces tomato juice 2 tbsp. sriracha sea salt

½ ounce bloody Mary seasoning ½ cup of ice 2 lime wedges

Bloody Mary Directions Trace rim of a tall cocktail glass with lime wedge, dredge in sriracha sea salt. Pack glass with ice, pour in vodka and tomato juice. Season to taste with your favorite bloody Mary Poke Directions mix. Garnish with lime, your choice or additional Mary garnish Place ‘ahi, white onion, green onion and chopsticks. Serve poke in two-ounce shot glass alongside and sesame oil and soy sauce in a bowl. Mix together until everything is the cocktail. coated. Serve immediately.

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*Raw fish should be kept refrigerated or on ice prior to preparing, and should be cut and handled on a separate surface than the other ingredients.

E Komo Mai

At Auntie’s Kitchen, we invite you to relax and enjoy the simple flavors of our island cuisine.

Whether it’s for breakfast, lunch or dinner, we’ll have a table waiting for you.

Open daily from 7am to 9pm

westinkaanapali.com • 808-667-3254

Night Life WEST MAUI

MONTAGE KAPALUA BAY Cane & Canoe is the signature restaurant and is reminiscent of a traditional Hawaiian canoe house, representing a community wide gathering place. In this historically rich locale, enjoy diversely influenced cultural cuisine under the direction of newly appointed chef de cuisine Robert Barrera. Our bar is open daily from 4:30pm to 10:30pm. Unwind and enjoy featured live music, uniquely handcrafted beverages including the famed Kapalua Butterfly cocktail and of course, delectable cuisine showcasing fresh, local ingredients. (pages 30, 31)

MERRIMAN‘S KAPALUA Features live music nightly from 5:30-8:30 p.m. Enjoy the smooth voice of singer David Wolf every Sunday & Monday, The Benoit Group on Tuesdays and the eclectic instrumental sounds of Ranga Pae Wednesdays through Sundays​.​​Live music at The Point Lounge Daily from 3pm to 5pm. ​ (808)669-6400 (page 33)

WEST MAUI CONT.

CAPTAIN JACK'S ISLAND GRILL Located on Front St. features live music, Thursday through Sunday from 7:30-10pm. For music highlights and the artist line-up, please visit www. captainjacksmaui.com or "like" us on facebook @ CaptainJacksIslandGrill. (page 46)

KOBE JAPANESE STEAK HOUSE AND OKU’S SUSHI BAR Karaoke nights located on Dickenson Street in Lahaina is on Friday and Saturday nights from 9:30 p.m. to closing. 667-5555 (pages 50,51)

THE WESTIN KA‘ANAPALI OCEAN RESORT VILLAS

An evening of music is the perfect way to end your day in Maui’s tropical paradise. At The Westin Kā‘anapali Ocean Resort Villas, you can sit back and relax with your favorite cocktail while accomplished local artists perform an amazing repertoire of Hawaiian and contemporary hits.

Auntie’s Kitchen offers live evening entertainment on Monday and Friday evenings from 4:00 – 7:00 p.m. Pailolo Bar & Grill offers live music on Tuesdays and Wednesdays from 5:00 – 8:00 p.m. and Thursdays from 6:00 – 9:00 p.m. For regular updates on the artist line-up and entertainment highlights, visit westinkaanapali.com or become a Facebook, Twitter or Instagram fan at @westinkaanapali, @pailolobarandgrill and @ auntieskitchenmaui. (pages 25, 37)

SOUTH MAUI

NALU’S SOUTH SHORE GRILL Hawaiian contemporary entertainment every night at Nalus South Shore Grill in Kihei is a family and date night spot with a friendly and fun environment. Some of Maui's top musicians show up the jam and play often Experience lovely hula dancing to the music and feel like it Islanders. Come share in the Aloha Spirit! 7:30 to 9:30 Sunday thru Friday. Saturday 6:00 to 8:00 Nalu's is located in the back oceanside of Azeka I. 1280 S. Kihei Rd. (page 3)

THE WESTIN NANEA OCEAN VILLAS

THREE’S BAR & GRILL

Unwind with a spectacular sunset, your favorite cocktail and live entertainment at The Westin Nanea Ocean Villas. Local musicians perform every Wednesday, Thursday and Friday from 6:00 p.m. – 8:00 p.m. on the outdoor terrace at the resort’s signature restaurant, Mauka Makai. For regular updates on the artist line-up and entertainment highlights, visit westinnanea.com or become a Facebook, Twitter or Instagram fan at @westinnanea and @eat.mauka.makai. (pages 98, 99)

Live entertainment all day and night 7 days a week; breakfast, lunch and dinner with some of Maui's best acoustic performers. Three’s offers Maui's best comedy night on Tuesdays, and on Thursday nights Ernesto and Barbara get the dance floor going with the top Salsa night on the island. Check out their 9pm to 10pm Happy Hour specials. It’s the best place on the island for great entertainment at a great price. (pages 68, 69)

COOL CAT CAFE Located on Front St. features live music nightly from 7:30-10pm. Monday: Hawaiian/Contemporary music with PeterD Tuesday: Jazz Night with Marv Blue & band Wednesday through Sunday: a mixture of Hawaiian/ Contemporary music from accomplished local artists. For music highlights and the weekly artist line-up, please visit www.coolcatcafe.com or "like" us on facebook @ CoolCatCafeMaui. (page 47)

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LUANA AT FAIRMONT KEA LANI Pair cocktails, wines and brews with live entertainment featuring local duo and trio groups of musicians on Fridays and Saturdays from 7:00pm -10:00pm at LUANA. Partake in The LUANA Experience Series with themed celebrations including Firkin Friday, Project Cocktail and The Grape Escape. Ongoing special events highlight the bar’s impressive technical approach to the modern cocktail and the boundless creativity of the LUANA mixologists. (pages 6, 7)

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DINING

kapalua to kã‘anapali

“in ancient times Kã‘anapali was the site of a thriving fishing village.”

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N

orth of the landmark Pu‘u Keka‘a and around the necklace of bays of Chief Pi‘ilani (Na Hono-a-pi‘ilani) is Kapalua Resort. In old Hawai‘i, the area was identified by the names of its principal bays, Honokahua and Honolua, which saw the comings and goings of voyaging canoes and fleets of war canoes.

In the 1890s, one of Maui’s first missionary sons inherited this land and purchased thousands of acres more to found what would become one of Hawai‘i’s largest corporations, Alexander & Baldwin. As the pineapple crops flourished, Baldwin’s Honolua Ranch grew, importing laborers from Asia and the Azores and building homes in camps, a company store and offices.

Some buildings can still be seen around the resort today, including the landmark Honolua Store, built in 1929, which is still in operation. Perhaps Kapalua Resort’s most significant legacy is that of environmental conservation. When the resort was conceived in the late 1970s, owners Maui Land & Pineapple Company instituted conservation programs for a majority of their priceless landholdings: Honolua Bay and Mokulē‘ia Bay were designated a Marine Life Conservation District.

On the mountainside, the Pu‘u Kukui Watershed Preserve is the largest privately owned nature preserve in the state and home to plant and animal species that exist nowhere else in the world.

Through the centuries, Ka-‘anapali has been revered in legend and is an attractive landscape of natural beauty.

This area, which encompasses Hanakao‘o (Canoe) Beach at the south end to Kahekili (Keka‘a) Beach in the north, has always beckoned people to explore long stretches of golden sand, cultivate fertile plains, and wonder at the peaks of Mauna Kahalawai. In ancient times Ka-‘anapali (then known as Keka‘a) was the site of a thriving fishing village, lush fields of taro, warrior training grounds and a fierce battle between two royal brothers. The resort area was steeped in legends, such as the feats of Maui, the demi-god and Pueo, the guardian owl. The lore from a 15th century high chief who ruled the community at Keka‘a and banished his mischievous son to the neighboring island of Lana‘i to tame its ghosts, to the feats of Kahekili, the Thunderer, a chief who excelled in the sport of cliff diving and was fearless. In modern times, before the development of Hawai‘i’s first master-planned resort, the area boasted a horse race track, and railroad tracks that led to a pier for shipping sugar cane. The early years of Ka-‘anapali Resort saw the establishment of a convenient airstrip, which guided visitors in prop planes right to their hotel’s front desk.

Photo Courtesy of Montage Kapalua Bay

Story by Karee Carlucci

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...The menu is modern Hawaiian – reflecting the islands’ multicultural legacy...

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ontage Kapalua Bay’s signature restaurant, Cane & Canoe, is reminiscent of a traditional Hawaiian canoe house. In this historically rich locale, travelers and locals dine together and savor diversely influenced island cuisine with a heavy focus on the finest seafood and locally sourced ingredients.

Led by newly appointed chef de cuisine Robert Barrera, the menu is modern Hawaiian – reflecting the islands’ multicultural legacy.

With a breathtaking ocean view, seafood naturally plays a leading role, with the freshest catch and produce available, sourced locally, whenever possible. From the land, this signature restaurant boast an impressive steak program showcasing filet mignon, wagyu ribeye and lamb chops.

Named “Best Innovative Menu” on Maui, our culinary team serves modern dishes with inspiration from the island’s multicultural heritage. This signature restaurant’s interior honors the local culture with a comfortable, communal atmosphere that is rich in wood scrollwork, woven textures and vibrant floral touches. This homage to the past is juxtaposed with elements of modern luxury that offers clean lines and sophisticated sofa banquettes.

At the modern plantation-style venue, Cane & Canoe bar offers casual fare as well as the full island-inspired restaurant menu. Open daily enjoy Happy Hour from 4:30 p.m. to 6:00 p.m. and food service until 10:30 p.m. With a large television featuring DirecTV and a pool table, there is no better place to spend a relaxing time with family and friends. Holiday hours may vary.

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Sunday Brunch features and array of savory and sweet culinary delights. In addition to the delicious breakfast menu, each week will be enhanced with several new brunch selections including favorites such as Shrimp and Grits, Chicken and Waffles and Steak and Eggs.

Indulge and “Build-your-own Bloody Mary Bar” with an assortment of liquor, mixers and all the trimmings to make a most decadent libation. Take in the beautiful landscape and ocean view while enjoying live island music from 9 a.m. Complimentary parking.

For reservations, call (808) 662-6681.

Montage Kapalua Bay One Bay Drive Lahaina, HI 96761 Cane & Canoe Open Daily | Breakfast is served from 7:00 a.m. to 11:00 a.m.

Sunday Brunch | 10:00 a.m. to 12:00 p.m.

Dinner | 5:00 p.m. to 9:00 p.m. (25% off for Kama`aina Monday and Thursday) Nightly Live Entertainment | 5:30 p.m. to 8:30 p.m.

Cane & Canoe Bar Open Daily | 4:30 p.m. to 10:30 p.m.

Nightly Happy Hour | 4:30 p.m. to 6:00 p.m.

Live Music on Saturday Nights

www.caneandcanoe.com (808) 662-6681

A recipe for authenticity in a legendary setting.

Experience Dining on the Renowned Shores of Kapalua

With breathtaking ocean views, locally-inspired architecture and modern island fare, the best of Maui past and present are on display at Cane & Canoe. The signature restaurant at Montage Kapalua Bay – where every meal becomes an unforgettable memory.

SERVING BREAKFAST & DINNER DAILY SUNDAY BRUNCH & BLOODY MARY BAR NIGHTLY LIVE ENTERTAINMENT & HAPPY HOUR

O n e Bay D r i v e , L a h a i n a

(808) 662-6681

caneandcanoe.com

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PREVIEWS

Kapalua to Ka¯‘anapali

‘AINA GOURMET MARKETS

www.AinaGourmet.com see page 35

These environmentally-savvy markets and cafés are lobby level at the Honua Kai Resort & Spa in North Ka’anapali and at The Ritz-Carlton, Kapalua. An excellent wine selection complements a bevy of Maui made products which the Market Managers will happily customize into artful gift baskets.

The market sells its own roasted 100 % Maui coffee; fresh, seasonal produce and local eggs. It’s also perfect for quick, casual lunches or stocking the picnic basket Sandwiches, organic salads, decadent gelato, healthy fresh juices, smoothies and freshly baked goods round out the gourmet coffee bar. Why is the food so good? They are the latest venture from partners at O’o Farm and pacific’O. Honokowai 808.662.2832 | Kapalua Daily 7am-9pm

AUNTIE’S KITCHEN

Located poolside at The Westin Ka-‘anapali Ocean Resort Villas, Auntie’s Kitchen is the perfect place to take a break from the sun or enjoy relaxed dining featuring farm-fresh and islandstyle dishes. The cocktail menu is inspired by local spirits and the freshest ingredients from Maui’s farms.

The restaurant offers breakfast, lunch and dinner, live entertainment from 4:00 to 7:00 p.m. on Mondays and Fridays, prime rib nightly and Crab Fest on Wednesdays. Happy Hour is available daily from 3:00 to 5:00 p.m.

Ka¯‘anapali | 808.667.3254 | Daily 7am-9pm | Daily Happy Hour 3pm-5pm

www.WestinKaanapali.com see pages 24, 25

CANE & CANOE

Located at Montage Kapalua Bay, Cane & Canoe offers it's guests a window into Hawaii- both past and present. Here in this historically rich locale, locals and travelers come together, savoring creative, modern cuisine that celebrates Hawaii’s diverse cultural influences. Recently awarded a Four-Star Restaurant by Forbes Travel Guide, enjoy this breathtaking ocean view location where the freshest seafood naturally plays a leading role – accompanied with only the best locally sourced produce. For meat lovers, this signature restaurant boast an impressive steak program that showcase the finest filet mignon, wagyu ribeye and lamb chops.

www.caneandcanoe.com see page 31

Kapalua | 808.662.6681 | Open Daily Breakfast 7am – 11am | Sunday Brunch 10am – 12pm | Happy Hour 4:30pm – 6pm Dinner 5pm – 9pm | Nightly Live Entertainment 6pm – 9pm | Bar 4:30pm – 10:30pm

DRUMS OF THE PACIFIC LU‘AU

Experience an unforgettable evening immersed in Polynesian culture at Maui's most exciting lu'au, located at the Hyatt Regency Maui Resort and Spa. Enjoy song and dance from the islands of the South Pacific, including hula from Hawaii, hip-shaking dances of Tahiti, warrior dances of the Maori people, the thrilling three-man Samoan fire-knife dance and much more! An all-you-can-eat buffet features traditional island fare, such as poi, lomi lomi salmon, and kalua pig straight from the underground imu oven; unlimited desserts, drinks and keiki options. Enjoy an island wear fashion show, onstage hula lesson, and crafts made by local Maui artisans, all in the beautiful oceanside Sunset Terrace. Free parking is available for dining guests.

www.drumsofthepacificmaui.com see page 40 32

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Ka¯‘anapali | Sunset Terrace, at Hyatt Regency Maui Resort & Spa | 808.667.4727 | Days of Operation: Open Daily Dinner and Show Start Time: April-Sept: 6pm | Oct-Mar: 5pm

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PREVIEWS

JAPENGO

Kapalua to Ka¯‘anapali

Serving up world-class steaks, seafood, sushi and specialty cocktails, Japengo at Hyatt Regency Maui Resort and Spa is voted Best Pacific Rim and Asian Cuisine on Maui. Japengo draws on Hawaii’s freshest, locally-grown ingredients coupled with exotic flavors of the Pacific Rim. Enjoy indoor and outdoor patio seating overlooking the resort waterfalls and famed Ka’anapali Beach, or watch as Maui's best sushi is rolled to order in the chic Sushi Lounge. Whether you are celebrating an intimate moment or entertaining a large group, Japengo provides the perfect ambiance for any occasion.

Experience all that Japengo has to offer, including nightly happy hour, live entertainment and seasonal Maui Tastemaker pairing dinners. Free parking is available for dining guests.

www.japengomaui.com see page 41

Ka¯‘anapali | Lobby Level at Hyatt Regency Maui Resort & Spa | 808.667.4727 Nightly Dining Room & Sushi Bar 5:30pm-9:30pm | Lounge 5pm-10pm | Happy Hour 5pm-6pm | Nightly Live Entertainment 5:30pm-7:30pm

HANA HOU BAR AT MONTAGE KAPALUA BAY

Relax and enjoy the best in island inspired cuisine and drinks while overlooking one of America’s Best Beaches, Kapalua Bay. After a stroll along the Kapalua coastal walk or a day of pampering at Spa Montage, join us for casual fare including wings, sandwiches, fish tacos, hot dogs, salads, perfect chilled local brews and the most tropical of cocktails. Also, at this outdoor venue, you can also watch your favorite sporting and special events with the ocean as your backdrop.

Kapalua | 808.662.6620 | Montage Kapalua Bay | Open Daily | Lunch 11:00am - 5:00pm

www.montagehotels.com/kapaluabay see page 31

MAUKA MAKAI

Inspired by Hawaiian traditions and contemporary culinary arts, Mauka Makai presents exquisitely crafted cuisine that highlights the diversity of fresh ingredients sourced locally, from the mountain to the sea. A breakfast buffet and island a la carte entrées are served every morning. In the evening, enjoy Whole Crispy Catch with Garlic Beef Butter Fried Rice or a Pohaku Natural Prime Ribeye, served on a hot stone that guests finish cooking at the table Ka¯‘anapali | 808.662.6400 | Breakfast daily 6:30 a.m. to 10:30 a.m. | Dinner daily 5:30 p.m. to 9:00 p.m.

www.westinnanea.com/maukamakai see pages 98, 99

MERRIMAN’S KAPALUA

Located in the most stunning ocean front location on Maui, directly on the point overlooking Kapalua Bay, Merriman’s Kapalua offers guests an unmatched dining experience unique to the Hawaiian Islands. Chef-Owner Peter Merriman, three-time James Beard Award finalist for “Best Chef”, Pacific Northwest and Hawai‘i showcases his style of Hawaii Regional Cuisine in this beautiful ocean-side setting. A pioneer of the "Farm to Table" concept, Merriman’s offers a 90% locally sourced menu, serving Day Boat fish, the islands freshest seafood, grass fed meats, local and organically grown produce. The restaurant offers indoor-outdoor seating, a modern upstairs bar, ocean front “Point Lounge” and cozy outdoor fire pit​s​. The attentive staff, exquisite cuisine and breathtaking location will ensure your evening at Merriman's will be remembered for years to come

www.MerrimansHawaii.com see page 33

Kapalua | 808.669.6400 | Point Lounge 3-9:00pm | Dinner Nightly 5:30-9pm | Sunday Brunch 9:30am - 1:00pm | Happy Hour: 3:00 - 5:00pm

‘U-MALU

- malu offers guests a reprieve from Meaning “the shade cast by a cliff” in Hawaiian, ‘U the sun so they may enjoy a restful and soothing dining experience. Located poolside at the Hyatt - malu is open for lunch and dinner.

Regency Maui Resort & Spa with views of the Pacific Ocean, ‘U Choose from a variety of fresh salads, creative sandwiches, and light pupus, such as our famous Uncle Kimo's Ahi Poke Nachos. Enjoy refreshing cocktails and delicious smoothies throughout the day at the shaded restaurant or between the waterfalls at Grotto Bar. Dine under the stars with our dinner menu full of mouthwatering entrees; including Hawaiian Ahi and Seared Scallops. Free parking is available for dining guests.

www.maui.regency.hyatt.com/en/ hotel/dining/Umalu see page 41 34

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Ka¯‘anapali | Poolside at Hyatt Regency Maui Resort & Spa | 808.661.1234 | Open Daily | Bar 10am-Midnight | Lounge 11am-Midnight | Lunch 11am-5:30pm | Dinner 5:30pm-10pm | Late Night Menu 10pm-Midnight Grotto Bar and Poolside Happy Hour 11am-Noon | Bar and Lounge Happy Hour 5pm-6pm

SECRET¯ RECIPIES ONLY AT ‘A INA GOURMET MARKET

MICROFOAM PERFECTLY STEAMED MILK MADE UP OF TINY BUBBLES

AGM CREAL DEHYDRATED OATS QUINOA, ALMONDS FLAX, WALNUTS, GOJI BERRIES

BLUEBERRIES, RAiSINs

CHIA SEEDS, DATES

PUMPKIN SEEDS, COCONUT

NUT MILK ALMONDS

SOAKED & EXTRACTED DAILY

MACADAMIAS & HAZELNUTS

ALSO SERVing SOME OF THE WORLD’S BEST COFFEE,

deli items, breakfast & A SELECTION OF SANDWICHES. we use local farm produce & EGGS FROM free range LOCAL Chickens.

Two Locations: Honua Kai Resort & Spa, 130 Kai Malina Parkway, Lahaina • Hours: 7:00 am to 9:00 pm • 808.662.2832 & The Ritz-Carlton, One Ritz-Carlton Drive, Kapalua • Hours: 6:00 am to 2:00 pm Or online at www.ainagourmetcoffee.com + www.ainagourmet.com Join us on MENU-MAGAZINE.COM | MENU

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DINING

The Westin Ka‘anapali Ocean Resort Villas

“This Wine is For You" at P lehu, an Italian Grill

“U

nwined” at Pūlehu, an Italian Grill, the awardwinning signature restaurant at The Westin Kā‘anapali Ocean Resort Villas. Whether you’re practically a sommelier or are just enthusiastic about wine, Pūlehu has the glass (or bottle) for you.

Its thoughtfully curated wine list features a selection of favorites from around the world in addition to critically acclaimed Italian wines.

Let Jim Hansen, Pūlehu’s restaurant manager and wine expert, help you complement your dinner with the perfect pairing. The diversity of the restaurant’s culinary menu poses the ideal companion to create a satisfying epicurean journey. It offers relaxed, upscale Italian options such as Veal Ossobuco with creamy polenta and roasted, seasonal Maui vegetables or Porcini-Dusted Lamb Chops with roasted Maui beet risotto, pine nuts and pūlehu herbed demi-glace.

If you are also interested in learning more about wine, join Pūlehu’s Wine Social, held every Sunday and Monday from 4:30 p.m. – 5:00 p.m. This interactive wine class features a sampling of distinctive wines with a taste of some of the restaurant’s signature dishes. This experience is available for $20 per person. Reservations are required and can be made by calling 808-667-3254.

“Wine should enhance your entire dining experience,” said Jim Hansen. “At Pūlehu, we have had the pleasure of tasting hundreds of different wines. We only offer those that we have come to love and enjoy and hope you will as well.”

The winner of the Wine Spectator Award of Excellence for 2017, 2016, 2015, 2014 and 2013, Pūlehu, an Italian Grill is open Thursdays – Mondays from 5:30 p.m. – 9:30 p.m. Its Tramonto Three-Course Prix Fixe Menu is exclusively offered from 5:30 p.m. – 6:00 p.m. and after 8:00 p.m. The restaurant provides complimentary selfparking. For more information or to make a reservation, please visit pulehurestaurantmaui.com or call 808-667-3254. (page 37)

To find out more about The Westin Ka¯‘anapali Ocean Resort Villas please go to:

www.WestinKaanapali.com See their ad on Page 37

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Family Secret Enjoy delicious traditional cuisine crafted with a local sustainable twist at the award-winning Pūlehu, an Italian Grill. Try our family secret, The Tramonto Prix Fixe Menu, featuring selections at an exceptional value! The Tramonto Prix Fixe Menu includes classic Italian specialties prepared with local flair and the best ingredients Maui has to offer.

PŪLEHU, AN ITALIAN GRILL TRAMONTO PRIX FIXE MENU Three full-size courses for $41 per person available Thursday through Monday, 5:30 PM to 6:00 PM & 8:00 PM to 9:30 PM FOR RESERVATIONS, visit westinkaanapali.com or call 808.667.3254

6 Kai Ala Drive, Kā‘anapali, Maui Pūlehu, an Italian Grill – Best Italian 2016, 2015, 2014, 2013, 2012, 2011; Best Dessert – 2016; Best Wine List – 2014, 2013; Maui Nō Ka ‘Oi Magazine’s ‘Aipono Awards | Award of Excellence – 2015, 2014, 2013; Wine Spectator | Best Italian 2016; Hawai‘i Magazine Reader’s Choice 2016 ©2016 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved.

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FEATURE STORY

Relish Oceanside “Sustainable Selections and Spectacular Sunsets”

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ocated oceanfront at The Westin Maui Resort & Spa, Relish Oceanside presents al-fresco dining with some of the best happy-hour appetizers and a winning cocktail list. Executive Sous Chef Jennifer Evetushick has also designed entrée selections that showcase island-inspired cuisine with locally-grown flavors. Favorites include Blue Crab & Macadamia Nut Mahi Mahi with hamakua mushrooms, shichimi seared asparagus and sake kabayaki cream. The Hawaiian Style Sticky Ribs with li hing pineapple and Achiote Pork Chop with poha berry okolehao agrodolce and roasted cauliflower are also enjoyed by many. In addition to Banana Cream Pie Trifle and Relish Fudge Pie for the sweet-toothed, Chef Jenn introduced Caramelized Pineapple Cheesecake where her Aunt Gertie’s old-fashioned cheesecake recipe is enhanced with fresh Maui gold pineapple and a bright pineapple coulis.

Set amidst cascading waterfalls and tropical greenery lit by flickering tiki torches, Relish Oceanside exudes a blend of subtle sophistication where guests can unwind and relax with fine wines and a tapasstyle menu that includes flash fried Garlic Prawns, Pork Belly Buns, Ohana Sashimi with ahi, salmon and ono or Charcuterie Board with imported cheeses and salami, guava paste, mushroom pate, housecrafted toasts and lavosh. The Pupu Slate features robust local favorites such as Kimchee endamame, ahi poke, miso-cilantro hummus, taro pita, pickled garlic and pipikaula.

Take advantage of Happy Hour, where you can imbibe local draft beer, wine and handcrafted cocktails such as Dragonberry Bomb, Okole Wow and the award-winning No Ka ‘Oi Mai Tai. Open daily from 5:00 pm to 10:00 pm, the restaurant bar also offers separate dining area for parties and family reunions of approximately 20 persons.

Chef Jenn

The Westin Maui Resort & Spa 2365 Ka’anapali Parkway Ka’anapali Beach, Lahaina

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Book on OpenTable.com. For parties of 8 or more, call 808-667-2525 ext 2366. To view menu, visit westinmaui.com.

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DINING Hyatt Regency Maui Resort & Spa’s

Drums of the Pacific Lu‘au

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illustrates the contrast of island cultures, from the lyrical and romantic Hawaiian hula, to the warrior dances of the Maori people demonstrating battle skills. The revue also emphasizes the connections and similarities across cultures, including how guests are welcomed and each of the island’s journeys to Hawaii.

As Polynesian culture demands, visitors are treated well, fed well and welcomed with song and dance; a lu‘au is an expression of hospitality.

Guests of Drums of the Pacific Lu‘au are greeted with leis and fresh mai tais or fruit punch upon arrival. The audience is then invited to watch as the kalua pua’a is unearthed from the underground oven during the authentic imu ceremony. Explore the creations of the artisan crafters and enjoy the pre-show with a Polynesian fashion demonstration along with Hawaiian music as the sun sets over Ka’anapali Beach and the Pacific Ocean. Children and eager guests can join the professional dancers to learn the hula on-stage!

The pulsating drum dances of Tahiti and the spirited hip shaking dances of the Tuamotus lead up to the exciting dances of Samoa. Depicting the lavish celebrations where entire villages compete, are the Samoan fireknife dancers, practicing the daring and highly skilled art of fire dancing and flame eating in the nights thrilling finale!

he sound of the conch, the beating of the drums, the echoes of the Hawaiian chant, and the lighting of the torches signal the start of Hawaii’s most exciting Lu‘au. Drums of the Pacific, at Hyatt Regency Maui Resort and Spa, takes you on a journey throughout the islands of Polynesia, featuring authentic dance and music of the old Hawaii, Fiji, New Zealand, Tahiti, Tonga, Rarotonga, and an unforgettable Samoan fire-knife dance finale.

Taste the exotic flavors of native Hawaiian cuisine as dinner is served buffet style. Indulge in all-you-can-eat island fare, such as poi, lomi lomi salmon, kalua pork, macadamia nut crusted island fish, ahi poke, and huli huli chicken. Enjoy sides of fresh sliced tropical fruits, fried rice, steamed vegetables, Molokai purple sweet potatoes, taro rolls with whipped lilikoi butter, and flavorful local salad. Save room for unlimited drinks of mai tais, mixed cocktails, beer and wine and desserts including haupia with toasted coconut, white chocolate brownies, chocolate macadamia nut cake, and pineapple upside down cake.

The excitement continues as the main show beings with legends and stories of Maui and Polynesia. Watch as the Drums of the Pacific

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Join the celebration as the Tahitian ancestors are acknowledged for being the first to navigate the vast Pacific Ocean to Hawai‘i and experience the drum dances of Rarotonga praising the Tavake bird that led their ancestors to new land. Learn of an exclusive story told only at Drums of the Pacific about the location in which the lu‘au takes place.

Experience the excitement first-hand at the breathtaking Sunset Terrace under the stars, for a perfect Maui evening of culture, entertainment and delicious food and drinks. For reservations call Hyatt concierge at 808667-4727 or visit www.drumsofthepacificmaui.com.

To find out more about Drums of the Pacific Lu‘au, please go to:

www.drumsofthepacificmaui.com See ad on Page 41

Endless possibilities in paradise.

Make the most of being away.

From day to night, enjoy endless activities and dining options including oceanfront Kamaha’o, a Marilyn Monroe Spa, Maui’s best sushi restaurant, Japengo, Drums of the Pacific Lu’au, Tour of the Stars rooftop astronomy program, and more at Hyatt Regency Maui Resort & Spa.

For more information, visit maui.regency.hyatt.com 200 Nohea Kai Drive, Ka’anapali 808 661 1234 The HYATT trademark and related marks are trademarks of Hyatt Corporation. ©2017 Hyatt Corporation. All rights reserved.

TAT Number: TA-161-564-6720-01

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PREVIEWS PAILOLO BAR & GRILL

Kapalua to Ka¯‘anapali

The dramatic setting of the oceanfront restaurant and sports bar, which is home to the first food truck owned and operated by a Maui hotel, is perfect to soak in the magnificent ocean views or catch a brilliant Maui sunset. Relax and unwind with a refreshing cocktail or sample the varied fare such as the Confit Lamb Gyro, Hot Honey Sriracha Chicken Wings and the new Seared ‘Ahi Sandwich. The casual and relaxing ambiance is a perfect spot for sports fans to gather and celebrate their favorite team, with games featured on large high-definition screens and every major sports viewing package. Don’t miss the special deals offered during happy hour, 4:00 to 6:00 p.m. and 8:30 to 10:00 p.m. daily.

www.WestinKaanapali.com see pages 25, 37

Ka-‘anapali | 808.667.3254 Daily 10:30am-10:00pm

PU-LEHU, AN ITALIAN GRILL

Recognized for its culinary excellence, Pulehu celebrates classic Italian cuisine crafted with a local twist. Overlooking the koi pond gardens of the North Tower of The Westin Ka-‘anapali Ocean Resort Villas, the restaurant is famed for its delicious pastas, signature steaks, fresh island fish and flatbreads prepared in a wood-stone oven at the show kitchen. Savor specialties such as Risotto Crusted Pesce with Basil Pesto Citrus Butter and Ribeye with Maui Heirloom Tomatoes, House-made Mozzarella and Herb-Roasted Potatoes. Don’t miss the extensive wine list and the best deal in Ka-‘anapali: the Tramonto Three-Course Prix Fixe Menu offered from 5:30 p.m. to 6:00 p.m. and after 8:00 p.m. for $41 per guest. An exclusive dining room and a garden venue for private dinners are also available.

Complimentary self-parking. Awards: Wine Spectator Award 2017, 2016, 2015, 2014, 2013 | Best Italian (Gold) Maui No Ka ‘Oi ‘Aipono Award 2015, 2014, 2013.

www.WestinKaanapali.com see pages 36, 37

Ka¯‘anapali | 808.667.3254 Dinner Thurs-Mon 5:30-9:30pm

RELISH BURGER BISTRO

Overlooking koi pond gardens with meandering streams and shimmering outdoor pools, this restaurant bar not only features the best burgers in town, but also highlights Hawaii’s unique flavors and local ingredients. Located at The Westin Maui Resort & Spa, the relaxed setting is perfect to enjoy all day dining including breakfast, lunch and evening lounge specials. Its innovative menu includes excellent burgers and sandwiches, an array of mouthwatering starters such as Spicy Ahi Poke Tostadas, garden fresh gourmet salads, local favorites such as Saimin Bowl, Relish Moco and Hawaii Bento Box as well as classic desserts. Build your own burger or enjoy a gluten-free alternative served bun-less with a bed of island greens. An extensive drink menu with handcrafted beers, boutique wines, cocktails and seasonal specials is also available.

www.westinmaui.com see page 38

Ka¯‘anapali Beach | 808.667.2525 Daily B/L/D 6:30am-10:00pm | Happy Hour 4:00pm-5:00pm

RELISH OCEANSIDE

This delightful restaurant bar presents the newest outdoor dining experience on Ka-‘anapali Beach. Located oceanfront at The Westin Maui Resort & Spa, you can savor islandinspired cuisine with signature seafood favorites such as Blue Crab & Macadamia Nut Mahi Mahi, Prawn Pappardelle, Togarashi Opah and Island Seafood Hot Pot. Other specials include Bone-in Rib Eye, Ono and Crab Strata, Lobster Chowder, Relish Fudge Pie and Chaioga Beets and Cheese Salad which is a SuperfoodsRX recommendation. The beach lawn seating with spectacular sunsets is perfect for romantic dining while the outdoor main dining area amidst tumbling waterfalls and flickering tiki torches appeals to all. The bar also features an extensive wine list and award-winning cocktails.

www.westinmaui.com see page 38 42

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Ka¯‘anapali Beach | 808.667.2525 | OpenTable.com Dinner Nightly 5:00pm-10:00pm | Happy Hour 5:00pm-7:00pm

pacific’O

FEATURE STORY

On the Beach!

“farm to table cuisine with the best view in town”

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arm to Table is not a new concept, however it is something society has gotten away from and is something we are finally seeing a return to. People have always grown their own food and bought or traded from nearby farmers. They did this knowing the food they put on their plates and into their bodies was fresh, local, and for the most part, organic. This same food can be in transit for weeks now. With the rise of the Industrial Revolution, refrigeration and the general populous moving into more urbanized areas, food is now being transported thousands of miles and is no longer picked from the farm and served within a day or so. This has a huge impact on Hawaii.

Bringing quality locally sourced ingredients back to the table proves challenging at times, conversely Pacific’O thrives on doing just that. Ocean front on a white sandy beach in Lahaina, Pacific’O was the first restaurant on Maui to endeavor operating its own farm, O’o Farm, with exclusive use for the restaurant. Our Chef is continuously inspired; poised to make original and exotic dishes, not only delicious, but nutritious.

Nutrients and flavor dissipate quickly. So the longer the

time between harvest and your fork, the more quality is lost. It’s not uncommon to have our produced delivered the day it is harvested and on your plate within hours.

At O’o Farm we offer guided foot tours of our orchards and gardens, through rows of beets, heirloom carrots, radishes, pole beans, coffee trees etc… In addition to educating our guests on these tours, we often invite them to help gather or harvest our fresh produce and incorporate it into our gourmet lunch. It’s not uncommon for the aromas of our Maui grown coffee beans being freshly roasted, to make their way across the farm. We are proud to showcase our new coffee roasting facility and are now offering a “seed to cup” tour as well.

In addition to farm to table fare, Pacific’O has long held a reputation for having the freshest fish around. We maintain outstanding relationships with several sports fishing boats and daily the fisherman bring in their freshly caught Mahi Mahi, Ono, Opakapaka and the occasional 200lb Tuna, in through our front doors.

There is never a shortage of exciting seasonably inspired dishes @ pacific’O. We’ll see you soon! (pages 52, 53) MENU-MAGAZINE.COM | MENU

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lãhainã

“Hawai‘i’s first Constitution was adopted at Lahaina” 44

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by Karee Carlucci

hen the first Polynesian settlers arrived on Maui’s shores well over a thousand years ago, Lahaina offered them abundant freshwater streams, verdant valleys with fertile volcanic soil, a bountiful pristine sea and warm, sunny days.

Steeped in a history which documents its progress from one era to another, Lahaina has retained a flavor of each to this day.

Once the Hawaiians were settled in Lahaina they established Moku‘ula, the sacred island within a fishpond, which was a royal residence for ali‘i of Maui since the 16th century. After the decisive battle of ‘Iao Valley in 1790, which resulted in unifying the Hawaiian Islands, Kamehameha I made a political move to unite himself with the women of Maui’s royal line. It is with this marriage of powerful royal lines that Lahaina became the first Capital of the Kingdom of Hawai‘i.

1819 was a pivotal year for Lahaina and the Hawaiian Kingdom. Kamehameha the Great died and was succeeded by his son, Liholiho (Kamehameha II). The first whaling ships as well as the first French warship visited Lahaina, marking a sea change in the traditions of old Hawai‘i. By 1823, Christian missionaries arrived in Lahaina, and Keopuolani (Kamehameha I’s sacred first wife) became an early convert. Kauikeaouli (Kamehameha III) succeeded to the throne as a child and was left under the care of Regent Ka‘ahumanu (Kamehameha the Great’s second wife).

The first half of the 19th century is filled with “firsts” for Hawai‘i: the peak of the whaling industry impacted Lahaina; a cornerstone was laid for the first church; Lahainaluna Mission School opened; and the first printing press was started there. Hawai‘i’s first Constitution was adopted at Lahaina and a legislative session was held in 1840. But by 1845, the Royal Court left Lahaina and moved the capital to Honolulu.

In 1873, Sheriff Smith planted Lahaina’s Banyan Tree, now the largest in the US. And in 1877, the first telephone and telegraph lines in all of Hawai‘i were installed on Maui.

The 20th century rooted the plantation era in Hawai‘i. In 1901, Pioneer Hotel opened and remained Lahaina’s only hotel until the early 1960s. By the 1950s, family-owned fish markets, stores and noodle shops were thriving, supplying plantation workers and visitors alike. As Hawai‘i became the 50th State, Hollywood became fascinated with Lahaina and several movies and TV shows were filmed in town.

Celebrity musicians, film and TV stars are still f requently attracted to Lahaina today.

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L AHAINA TOWN

Happy Hour and Live Music

Happy Hour 2pm to 5pm Daily Featuring Live Music

kDay Everyday

20% Kama‘aina All

k

BEST

Open Daily 10:30am – 10:30pm

Fish-N-Chips

Menu Favorites:

ON MAUI

k

“The Coldest Beer on Front Street”

Kracken Calamari

Panko Crusted Calamari, Spicy Tartar

Fresh Island Ceviche

Sauce Fresh Fish Marinated in Lime Juice, Tomato, Onion, Cilantro & Serrano Peppers, with Tortilla Chips & Avocado

Blackened Fish

Spicy Cajun Grilled Fish, Rice, Sauteed House Vegetables, Tropical Salsa, Citrus Herb Oil

Jacob’s Ladder of Ribs

Baby Back Pork Ribs, House BBQ Sauce, Coleslaw and Fries

Black Beard’s Philly Cheese Steak

Rib-Eye Steak, Grilled Onions, Bell Peppers, White American Cheese, Amoroso Roll

Bohemian Fish Tacos

Lilkoi Beer Battered Ono on Tortillas, Cabbage, Cheddar & Jack Cheese, Spicy Aioli, Tropical Salsa

Buccaneer’s Penne

Penne Pasta, Spicy Sundried Tomato Cream, Mushroom, Onion, Bacon, Parmesan Cheese

Captain Jack’s Fish-N-Chips

Lilikoi Beer Battered Ono, Fries, Tartar Sauce

Captain Jack’s – 808.667.0988 Located on the second floor of the West Wharf Cinema Center above the ABC Store at 672 Front Street, Lahaina

For complete menu visit www.captainjacksmaui.com menu items subject to change

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PREVIEWS

CAPTAIN JACK’S ISLAND GRILL

La¯ haina

Haul yer booty up to Captain Jack's Island Grill for the Best Fish-N-Chips on Maui! This casual pirate-themed eatery, the sister restaurant to Cool Cat Café, serves lunch and dinner daily. Captain Jack’s enjoys a bird’s eye view of Front Street, across from the Banyan Tree, in the West Wharf Cinema Center. We offer fresh fish lunch and dinner specials daily. We proudly showcase our Kracken Calamari served with a spicy tartar sauce for dipping, lilikoi hand beer battered Captain Jack’s Fish-n-Chips, and many delicious entrees from the Southwest Seas along with a full array of Pupus, Philly Cheese Steak, Fajitas, and fresh Kula Green Salads.

Your young pirates will enjoy a wide variety of dining options on the kids menu. With a great location, fun atmosphere, delicious food and live music, this pirate restaurant is a local favorite.

www.captainjacksmaui.com see page 46

Front Street | 808.667.0988 Open Daily 10:30am-10:30pm

COOL CAT CAFÉ

This family friendly fifties inspired diner has been voted the “Best Burger on Maui” 14 years running! Father and son owners, Steve and Sean Corpuel, use only the freshest ingredients for their thirteen specialty burgers, including buns baked daily by a local bakery, 100% Certified Angus Beef hand-pressed and never frozen, and the freshest produce. Most of all they make every burger like they made the first one over 25 years ago! Located across from the Lahaina Harbor, Cool Cat’s offers the freshest fish on Maui, and a full lunch and dinner menu with Sandwiches, Salads, delicious Baby Back Ribs, Steaks, and Vegetarian selections. Cool Cat’s has a full bar and hosts live music nightly. Welcome to Maui’s Cool Cat Café!

www.coolcatcafe.com see page 47

Front Street | 808.667.0908 Open Daily 10:30am-10:30pm

PACIFIC’O

Beachfront dining doesn’t get better than this! pacific’O’s open-air restaurant and outdoor patio adjoins a long white sand beach dotted with palm trees.

Panoramic ocean views encompass three islands across the Auau channel. In the winter months this is the place to whale watch, and during the summer swell it’s a popular surf spot. This beautiful setting was once the exclusive “playground” for Hawaiian royalty.

Today lucky diners enjoy fresh local fish, upcountry meats and all natural & biodynamic produce from the restaurant’s own farm. (Ask about their upcountry O’o Farm lunch and coffee tours!) Award winning wine list and children’s menu available.

www.pacificoMaui.com see page 43, 52, 53

505 Front Street | 808.667.4341 Daily Lunch 11:30am-4:00pm | Nightly 5:30pm-9:00pm

THE FEAST at LELE

Lahaina was once called Lele. This particular area was reserved for Hawaiian royalty and their families. Their home was called Moku’ula and was located across what is now known as 505 Front Street. During those times it was referred to as Ke Alanui Mo’i - The King’s Road. As you enjoy our incomparable beachside setting, we take you on a musical and culinary journey through the Pacific Island nations of Hawai‘i, Aotearoa, Tahiti, and Samoa. Each island nation’s culinary foods are served “family style” to your personal table during their entertainment segment. This romantic seaside location will make your experience at The Feast at Lele a perfect lifetime memory.

505 Front Street | 808.667.5353 Daily at Sunset: May, June, July & August 6:30-9:30pm; September, February, March, April 6:00-9:00pm; October, November, December & January 5:30-8:30pm

www.FeastatLele.com see pages 10, 11 48

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Kobe Japanese Steak House & Oku’s Sushi Bar

FEATURE STORY

Happy 30th Birthday!

T

here are a number of types of Japanese restaurants and Maui's KOBE JAPANESE STEAK HOUSE in Lahaina, has been voted #1 Japanese Restaurant by Maui News Readers and is now celebrating their 30th anniversary. Located just off Front Street, the teppanyaki-style steakhouse is an anchor Maui treasure.

ROD GARDINER originally started Kobe on Maui in 1986 and MARTHA HALEAKALA came on board as his office manager in October of 1993.

Martha bought KOBE JAPANESE STEAK HOUSE from Rod in 2002 and has enjoyed running this fabulous and entertaining restaurant for for 13 years now!

Martha's Head Chef Felamor Simon, has been with Kobe since 2002 and has been a teppan chef for 34 years now. Martha's second chef, Silver Agbayani started working with her bussing tables while in high school and has worked his way up to # 2 teppan chef. Perseverance furthers! Many of her employees, Eileen Hirouji, Richard Acosta, Manuel Sanchez, Scot Nakamura, Guadalupe Ilar have been with Kobe for over 20 years.

Guada has been with Kobe since Day One! Oku of Oku's Sushi Bar moved to Maui's Kobe in 1996 after having worked for Rod in the Waikiki Kobe for many years. He prides himself in having the freshest fish for your sushi and sashimi dishes!

Teppan means “steel grill” and yaki means “grilled” simply making it “grilling on a grill”. In 1945 a restaurant in Japan first introduced the show concept which was as much about the performance skills of the chefs with their fast, clinking, shiny, and very sharp knives and their sense of humor as it was about food. It soon became very popular with the visitors to Japan as an entertaining Japanese dining experience.

Teppanyaki-style or “Japanese steakhouses" as they came to be popularly known came to the United States in 1964 with the first opening in New York. “Japanese steakhouses” really took off after a well known food critic with the New York Tribune gave it a rave review. It became the place to go to see and be seen for all the celebreties of the time.

Kobe Japanese Steak House in Lahaina continues with the tradition to place an emphasis on the talents of the chef performing a show for the diners, continuing to introduce new variations and tricks. Besides being

master chefs, each Teppanyaki Chef is an entertainer. Each Chef has his own table-side manner and unique sense of humor making every trip an experience.

The talented chef might juggle utensils, flip a shrimp tail into his/her shirt pocket, catch an egg in their hat, toss an egg up in the air and split it with a spatula or flip flattened shrimp pieces into the diners' mouths.

The Kobe Japanese Steak House & Oku's Sushi Bar has nineteen teppans or grills, with ten downstairs and nine in the upstairs dining room as well as the great Oku’s Sushi Bar. There is a full Island cocktail bar featuring many great specialty drinks. These include saké (in English) which in Japanese, saké or o-saké refers to alcoholic drinks in general. The Japanese term for this specific rice wine, which is brewed more like beer than wine, is Nihonshu, meaning “Japanese saké”.

At Kobe Japanese Steak House & Oku's Sushi Bar, though the entertainment factor is high, the quality of their food is just as important. You can start with the Spicy Tuna Roll and the Shrimp Tempura Roll from the sushi bar followed by the Nova Scotia Scallop Appetizer and Shabu-Shabu soup.

One choice for your main course is the firm-fleshed cold water lobster and steak combo which can be upgraded to the tender aged beef filet. You can opt for the regular white rice or garlic fried rice. The fresh shrimp is delicious and entertaining and the tail provided our chef an extra prop to flip around and finally end up on his head hidden in his chef’s hat or toque.

Hopefully he found it later that night.

I shared the teppan (grill) with a friendly local Japanese family. They said they had been to Kobe Japanese Steak House before on a karaoke night with the always entertaining Toddy Lilikoi, Friday and Saturday evenings from 9:30 pm until closing.

If you have secretly always wanted to be a singer or a Rock Star, Karaoke is a form of interactive entertainment in which amateur singers sing along with recorded music using a microphone. The music is typically a wellknown pop song minus the lead vocal with lyrics displayed on a video screen. It is loads of fun to participate or even just watch. If you have not experienced it you should do it at least once and your vacation is as good a time as any. (see pages 50 & 51)

KOBE JAPANESE STEAK HOUSE AND OKU’S SUSHI BAR

Located in Lahaina, Kobe Japanese Steak House and Oku’s Sushi Bar remain one of the best fun filled evenings around. Teppanyaki means grill cooking in Japanese and at Kobe, it means the type of dining where you receive service with fun as your meal is prepared. Enter and see tables of people who have just met chatting and Teppan Yaki chefs cutting and cooking table side with the occasional flambé adding to the festive atmosphere. In addition to the fine tender aged beef, succulent shrimp and lobster, Kobe also has Fish Combos and healthy Tofu dinners. Uncle Oku’s fabulous sushi creations can either be savored at the Teppan Table or at the sunken sushi bar.

Sushi Chef Oku prides himself on having the most fresh and highest quality seafood available.

www.kobemaui.com see page 50, 51

Dickenson Street | 808.667.5555 Daily from 5:30pm

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and Oku’s Sushi Bar

“Celebrating 30 of

Fabulous Food & Service

in

years Lahaina!”

Mahalo Maui!

for recognizing Kobe as the “Number One” Japanese Restaurant on Maui.

For Information & Reservations call

(808) 667-5555 Cocktails from 5:00 Dinner from 5:30

136 Dickenson St., Lahaina, Maui 50

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DINNERS All Dinners Include Teppan Shrimp (Appetizer), Shabu-Shabu (Soup),Vegetables, Rice & Hot Tea. Tofu Steak Dinner

Vegetarian Dinner Teriyaki Chicken Sukiyaki Steak Steak & Chicken Kobe Emperor Steak Filet Mignon Lobster & Steak Scallops & Steak Chicken & Shrimp Steak & Shrimp Shrimp & Scallops Pacific Salmon Lobster Tail

$14.95 $14.95 $19.95 $24.95 $26.95 $35.95 $34.95 $42.95 $32.95 $28.95 $31.95 $31.95 $26.95 “Market Price”

SUPER SUNSET SPECIALS Dine at 5:30 or 6:00 and enjoy these fabulous Teppanyaki dinners at special prices!

Teriyaki Chicken Sukiyaki Steak Opakapaka(pink snapper) Teriyaki Steak & Chicken Chicken & Shrimp Steak & Shrimp

Kobe loves kids!

Teriyaki Chicken Steak & Chicken Hibachi Steak Teppan Shrimp

$15.95 $20.95 $22.95 $22.95 $24.95 $27.95 For children under 10 $13.95 $15.95 $16.95 $17.95

OKU’S SUSHI BAR Hawaiian Maguro Tataki (Seared Ahi) Hamachi (Yellowtail) Sake (Salmon) Kani (Crabmeat) California Roll Spicy Tuna Shrimp Tempura Roll Samurai Assorted Sushi, 4 Pieces Nigiri & 1 Tuna Roll Kobe Assorted Sushi 6 Pieces Nigiri & 1 Tuna Roll Emperor Assorted Sushi 8 Pieces Nigiri & 1 Tuna Roll

$15.00 $15.00 $15.50 $13.50 $15.50 $ 8.50 $10.50 $12.00 $21.95 $28.95 $34.95

Special Items Crab Cakes Rainbow Roll Spider “69” Roll Oku‘s Scallop Dynamite Oku‘s Shrimp Dynamite

$ 9.00 $18.00 $18.00 $18.00 $10.75 $10.75

This is a sampling of our menu. Menu items and prices are subject to change MENU-MAGAZINE.COM | MENU

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Just steps from the water’s edge.

Fresh caught fish, exotic flavors & organic produce.

Contemporary Pacific cuisine at its best!

SELECTIONS FROM OUR

SELECTIONS FROM OUR

DINNER MENU

LUNCH MENU

Local Poke

Kale Caesar

ahi, charred onion, sea beans, pickled ogo and inamona MP

kale lettuce, house caesar dressing, olive oil crouton, egg, pecorino

Pork Belly

cheese $13 add chicken $7.50

duroc pork, purple osaka, mushroom soy, spices, hot mustard $14

Louis’ Tacos (gf)

Scallops

fresh island fish, corn tortillas, tomatillo pico de gallo,

fresh scallops, coconut carrot dashi, edamame, kukui nut, pea shoots $17

Kula Beets beet “confit”, pickled beets, hijiki, namasu, beet juice ,watercress puree $12

Chicken organic half chicken, pan roasted with a natural rosemary jus

cabbage, serrano $16.50

Tropical Ceviche an island blend of fresh seafood, citrus juices, cilantro, kamuela tomato, cucumber $16.50

Fish & Chips tempura fried fresh fish, fries, tartar sauce $16.50

O’o farm vegetables, mashed potato $36

Ginger Fish

Kona Wind

fresh catch with crystallized ginger crust, peanut sauce,

seared fish, O’o farm greens, sprouts, macadamia nuts, avocado and maui onion salsa, surfing goat dairy cheese, bacon soy vinaigrette $38

Seafood Risotto saffron O’o farm beet risotto, with seared shrimp, fish and scallops, scallion oil, and beech mushrooms. $42

sweet thai chili sauce, kula vegetables, and rice $18.50

Maui Burger natural hawaiian beef patty, maui onion aioli, goat cheese, lettuce, tomato and maui onion $19.50

Pacific’O sets the standard for Farm-to-Table Cuisine with the freshest produce supplied by their own farm in Kula.

Learn more about the farm at www.oofarm.com The farm also offers coffee and lunch tours. “ M o st Inno vative Me n u” ‘Aipo no Award

“Re s t a ura n t of Dis t in c t ion ” H a l e A in a A w a rd

“A w a rd of E xc e l lenc e” W in e Sp e c t a t o r

505 Front Street, Lahaina | Reservations 808.667.4341 @pacificomaui | www.pacificomaui.com

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Reservations

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DINING

upcountry wailuku, haiku, makawao & kula

“Highlighting the clouds with a pastel palette........”

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H

aleakalā, “House of the Sun”, is a dormant volcano and the tallest peak is 10,023 feet. Haleakala- holds a sacred place in Hawaiian history and became part of the Hawaii National Park in 1916, branching into it's own park in 1961. The Hawaiian people sought the isolation of Haleakalā for ceremonial purposes, instruction and personal reasons.

There is a wide spectrum of native island ecosystems which is protected and preserved by the national park system. The park includes Kipahulu Valley on the south east and Ohe‘o Gulch. There are two main trails leading into Haleakala-: Sliding Sands Trail and Halemau‘u Trail.

Ocean Vodka Organic Farm and Distillery’s grounds feature a visitor center, organic farm and craft distillery and was established in 2013 however the vodka has been on the market since 2005. Your guide will escort you through carefully tended sugar cane fields, pointing out the colorful varieties of Hawaiian cane, and manicured gardens around the distillery, while delving into the topics of land and water conservation, biodynamic farming and green manufacturing. The tour ends in the Martini Garden by picking fresh garnishes for a martini tasting.

Next door is the popular Surfing Goat Dairy on Omaopio Road. Look for the white fencing and driveway lined with large palms. There are almost 150 goats of all sizes and colors in this family-run dairy. It’s part educational tours, artisan cheese manufacturer and part cafe. Sign up for the Casual tour offered everyday on the hour or on Saturday mornings, take the Grand Dairy tour and taste 20 varieties of goat cheese, milk a goat then herd them into pasture.

The quaint old time Paniolo town of Makawao is a shoppers paradise at the many excellent boutiques, gift shops and art galleries. Join the locals for dinner at the Makawao Steakhouse for a fun evening of dining next to one of their seasonal fireplaces.

O‘o Farm is located at the 3,500 foot elevation on the slopes of Haleakala, in the misting forest of Waipoli.

This is a breathtaking setting for a truly unique Maui experience. The cool upcountry climate and panoramic bi-coastal views of the island will refresh your soul. A unique Maui experience. It is here that you can enjoy the cool upcountry climate and gorgeous bi-coastal views of the island.

by Karee Carlucci Photography by Steve BrinkmanPhotography

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HAIKU MILL

PREVIEWS

Central & Upcountry

Old World Europe meets natural Hawaiian splendor at Haiku Mill –a stunning property located on Maui’s north shore, where over 150 years of history come alive against a backdrop of French-inspired décor, vine-draped ruins and spectacular flora. Now, guests can experience the Mill’s breathtaking beauty and storied past on its all-new Historical Botanical Tour – an interactive experience that highlights Hawaii’s prosperous sugar era and its impact on the cultural makeup of the islands, as well as its diverse tropical flora. They’ll also see first hand the beautifully restored sugar mill ruins – the property’s centerpiece relic of days gone by. Photo by Chris J. Evans Photography.

250 Haiku Rd, Haiku | 808.575.9994 | Mondays & Wednesdays 10:30am and 2:00pm | Private Bookings Available

www.haikumill.com see pg 62

HALI‘IMAILE GENERAL STORE

is Chef Beverly Gannon’s original and most acclaimed restaurant featuring eclectic American food with Asian overtones – the essence of modern Hawaiian food. Founded in 1988, “The Store” has been a Maui destination for both visitors and locals that appreciate the fresh local ingredients in the island inspired menus.

This is not a restaurant that rests on its laurels – over the past year Bev and her team have introduced: “Sunday Dinners” including the popular 3-course prix fixe Prime Rib Dinner, Upcountry Happy Hour with an all-new bar menu, an updated and expanded lunch menu, and special events with the burgeoning Hali’imaile Town. Located among the pineapple fields of Upcountry, Hali’imaile General Store is a unique Maui dining experience.

Hali‘imaile | 808.572.2666 | Lunch Monday-Friday 11am-2:30pm | Dinner Nightly 5:00pm-9pm | Happy Hour Monday-Friday 2:30 to 5pm

www.hgsmaui.com see page 63

O‘O FARM

offers a special Seed to Cup coffee experience. Grown on its own Natural Farm. Learn how the coffee trees are nurtured, how the precious fruit is harvested and meticulously taken through all the steps until it is served in a cup as a perfect cappuccino. Learn about the exciting history of Coffee Arabica's navigation around the globe and how it came to thrive on Maui. Roam our coffee fields and appreciate the agricultural components of your favorite morning elixir. Discover some of the intricacies of the roasting process that converts the green seeds into the Magic Beans that greet our day. Develop your sensory perception by participating in the professional evaluation of roasted coffees.

Waipoli Road, Kula | 808.667.4341 | By Reservation only

www.oofarm.com see page 61

SURFING GOAT DAIRY

Visiting the award winning Surfing Goat Dairy is a fun and unique Maui AgTourism experience for the whole family. Maui’s only “State of the Art ”, working goat dairy is a top AgTourism destination. Review Surfing Goat Dairy on TripAdvisor. The Cheese and Specialty Shop features the Dairy’s over 30 different cheeses including 18 National Award Winners. These cheeses are always available for tasting and purchase along with light snacks & beverages.

Inexpensive “Casual Tours” of the operation are offered daily. ($8 for kids $12 adults) You don't need any reservations, just stop by. “Evening Chores & Milking Tours” are Mon - Sat at 3:15pm ($14 for kids $17 for adults) Reservations Recommended “Grand Dairy Tours”, ($28/pp) Every Saturday at 9am (call for dates) A 2-hour experience. Feed and milk a goat, see the cheese making process. Then sample most of the cheeses produced at the Dairy. Tours Omaopio Road, Kula | 808.878.2870 | Tours Mon-Sat 10am-3:30pm Sun 10am-1pm | Mon-Sat 9am-5pm Sun 9am-2pm Omaopio Road, Kula

www.surfinggoatdairy.com see page 60

TIFFANY’S BAR & GRILL

Located in Wailuku and a local favorite! Tiffany’s Bar & Grill has has been delighting diners with their food for over 13 years. With one of the more extensive and delicious menus on Maui you are certain to find what you desire. A few of their most popular dishes include the Honey Walnut Shrimp, Steak Bites, Chow Fun House Made Family Recipe and box lunches and dinners. All their dishes are made with fresh ingredients and made in-house. Many friends and family are consistent diners at Tiffany's which is a great testament to their quality. Come and join them also for Happy Hour fun and pupus!

1424 Lower Main St., Wailuku | 808.249.0052 | Open Sun-Thurs 10:30 am-Closing Fri & Sat 10:30 am-2am | Happy Hours Daily 2pm-6pm Happy Hour with Pupus Mon-Fri 4pm-6pm

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Tiffany's

Bar & Grill

A favorite of locals and visitors

Come try some of our most popular dishes: • Steak Bites • Sweet & Sour Pork • Saimin, Mochiko Chicken • Mandoo • Shrimp & Vegetable Tempura • Mapo Tofu • Kim Chee Fried Rice • Honey Walnut Shrimp • Kalbi beef • Crispy Pork • Oxtail Soup, • Chicken Katsu • Bi Bim Bap • Ahi Poke • Miso Butterfish • Chow Fun(house made family recipe)

& Much More!

Our family and friends eat here so we cook like homemade!

Open Daily at 10:30 am • Open until 2 am on weekends!

1424 Lower Main St. Wailuku, HI 96793 • (808) 249-0052

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FEATURE STORY

rise and grind O‘o Far m Ma sters the Ar t of Seed to Cup story by Heidi Pool photography by Anthony Martinez

O

n the misty northwest slope of Haleakala, in the Upcountry farming community of Kula, lies O‘o Farm’s eight acres of sustainably maintained and naturally cultivated land. Owners Louis Coulombe and Stephan Bel-Robert, surfing buddies turned successful restaurateurs, started the farm in 2000 to supply quality local produce for their restaurants, and deliver a true farm-to-table experience.

The two partners own Pacific’O Restaurant, Feast at Lele, and two ‘Aina Gourmet Markets, all located on Maui’s west side.

A decade ago, Louis’ passion for coffee compelled him to attend a school in Portland operated by Sherri Johns, head judge of the Alliance of Coffee Excellence’s annual competition, who is considered a coffee guru. Armed with a wealth of knowledge, Louis returned to Maui determined to create a farm-to-table experience with coffee.

In 2008, partners dispatched O’o Farm’s manager to the neighboring island of Moloka‘i to purchase 1,000 coffee trees. It was a great deal since the trees were a bit past their prime, but they had only a forty percent success rate with them. Their first challenge was weed mitigation. Once that was under control, the trees began to shrivel and die from sun exposure. The solution was to plant artichokes, which grew quickly, and provided desperately needed shade, and begin a seedling operation to produce healthy young coffee trees with good root stock. By 2014, both of the farm’s hillsides were filled with coffee trees. That same year, they also completed construction of an on-site coffee roastery, and launched a coffee tour.

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In 2015, O‘o Farm’s coffee production had progressed far enough to enter the Hawai‘i Coffee Association’s Annual Statewide Cupping Competition. Although their coffee didn’t place, it was gratifying to have produced enough “good” coffee to actually enter. But what a difference a year can make. In the 2016 Cupping Competition, O‘o Farm Coffee placed third in Maui County, and tenth in the entire state!

All of O’o Farm’s coffee “cherries” are hand picked, and go through a multi-step of depulping, drying, milling and roasting process. O’o Farm’s ‘Aina Gourmet Coffee comes in four varieties: Red Catuai, Yellow Caturra, Mokka, and Typica. It’s available for purchase at their restaurants and markets, plus online. O‘o Farm’s Estate Coffee is a specialty blend of primarily Red Catuai, with hints of Yellow Caturra, Red Bourbon, Typica, and Maragogipe, also knows as “elephant bean.” It’s currently available for purchase only at the farm.

What makes O‘o Farm’s Coffees unique is the roasting process. They really take an artisan approach, using sight, smell, and a clock. The details of every roast are documented on a large chalkboard. Every cup of coffee served at their restaurants and markets, as well as on their tours, has been roasted at O’o Farm. (ad page 61)

O‘o Farm offers its breakfast and coffee tour Monday through Friday from 8:30 to 11:30am. The tour includes a gourmet breakfast prepared on site by farm chef Daniel Eskelsen. Reservations are required: (808) 667-4341. For more info: www.oofarm.com.

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Udderly Delicious Delicacies

Say

“CHEESE”!

Looking for a new twist in their lives, the Kafsacks decided 18 years ago to move to Hawaii and practice the art of gourmet cheese production, a far cry from their previous occupations of leading a software company or teaching high school German. While Thomas went to work on the financial planning, while Eva set out to learn the craft and secrets of cheese-making from Europe’s best dairies; interning at and visiting dairies throughout Germany, Austria, and France allowed her to develop a mental image of the type of dairy that she wanted to run and the type of cheeses they wanted to produce.

An image that the two of them made a reality over the past 15 years.

The Surfing Goat Dairy makes fresh Chevre and the flavors run the gamut from “Udderly Delicious” (plain) to exotic varieties like

Join us… for a NEW adventure!

TOURS

When on Maui, visit our Surfing DAILY Goat Dairy, and experience fun like no where else!! Pet, feed, herd and even milk one of our sweet goats!

“Mandalay” (apple bananas and curry) and Perigord (black truffle shavings from Perigord). The Dairy also produces several soft cheeses, including ones ripened in wax, in olive oil with different spices, along with salt water brine-ripened feta cheese.

The Kafsacks started out selling their cheeses at local farmers markets, but their products were soon picked up by a variety of retail locations, varying from wine stores to delis to locally owned grocery stores.

Quickly thereafter, many of Maui’s gourmet restaurants voiced interest in using the Surfing Goat Dairy cheese on their menus. It can now be found crumbled on salads, on pizzas, stuffed inside ravioli, or simply making an appearance on a dessert cheese platter in almost every restaurant and hotel on Maui along with several locations on the other islands as well as on the mainland. In the last few years they have added “Oh My”... goat Cheese Truffles to their product line, and they are the only commercial facility making these in the Nation.

At first the Kafsacks found that milking their goats only once a day was more than adequate to cover the demand for their cheeses, however as word spread it became apparent that after the next dry period they would have to switch to milking their does at night, as well as in the morning. Over the last few years they have selected several kids to keep to expand their herd by a significant amount. Their herd currently consists of a conglomeration of Saanens, Alpines and La Manchas. Although the herd has grown over the years, each goat still has their own name and the milking staff know them all. They were also the first Certified Humane farm in the state of Hawaii.

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Cheese g Samplin

Great for kids of all ages!

Tours throughout the day Fresh cheese samples Goat theme merchandise Goats milk soaps Garden Café AND MORE!

Gourmet Goat Cheese Truffles

3651 Omaopio Road • Kula, HI 96790

(808) 878-2870

www.surfinggoatdairy.com • info@surfinggoatdairy.com

WINNER OF 18 NATIONAL AWARDS

A Feast for your Soul

Green Coffee Beans!

Outdoor Kitchen Perfect Cappuccino

Two exciting farm tours in one unique setting GOURMET LUNCH TOUR

A truly unique island experience at O’o Farm in Upcountry Maui. Explore our gardens and learn the ways of all natural growing. Enjoy a gourmet lunch prepared in your presence with freshly harvested natural produce. A pure expression of Hawaiian cuisine benefiting your mind, body and soul.

SEED to

CUP TOUR

Discover the techniques used to transform ripe coffee cherries to roastable seeds. Learn about the roasting process that converts the green seeds to the magic beans. Participate in the taste evaluation of distinctive roasts and conclude with the “perfect cappuccino” made by our expert barista.

Oo‘ Farm

By Reservation only: 808.667.4341 • www.oofarm.com O’o Farm is the exclusive farm for Pacific’O Restaurant in Lahaina Farm produce and coffee available at ‘Aina Gourmet Market at the Honua Kai Resort & Spa, Ka‘anapali and The Ritz, Kapalua MENU-MAGAZINE.COM | MENU 61

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FEATURE STORY

Maui’s Historic

aiku Mill...

"A Slice of History Creating New Memories...

Haiku Mill Interior

The Courtyard

A

long Maui’s northeastern coast, caressed by the trade winds, two acres of historic ruins and lush tropical gardens rise dramatically against a Hawaiian sky. The Haiku Sugar Mill, also known as Pua Le‘a (“blossoming passion” in Hawaiian), blends the stunning natural beauty of Hawaii with the Old World elegance of Europe. In 1858, when the Haiku Sugar Company was chartered, construction began on the Mill. Upon completion three years later in 1861, the Mill processed its very first crop using the leading edge technology of the time: a steam engine to grind the cane. This marked the beginning of nearly 20 years of successful sugar cane production in Haiku. In 1879, after years as a hub of sugar production, the Mill was abandoned, left for over a century to gently decay into ruin. The vines and lush vegetation grew and covered the thick stone walls, turning the Mill into the beautiful structure we see today. 20 years ago an immense restoration effort to revive the true spirit of the Mill began. They transformed the abandoned ruins from a decrepit sugar factory into the blossoming hidden treasure it is today and renamed it the simpler, more poetic “Haiku Mill”.

Old Mill Entrance Haiku Mill has launched its all-new Mango Lilikoi Preserve in partnership with Maui Preserved, handcrafted to perfection using mangos and lilikoi grown on property. Available only at Haiku Mill, individually or in packages, this delicious preserve comes in 2oz and 8 oz jars.

Contact Haiku Mill to purchase.

For more information and reservations please contact

info@haikumill.com 808-575-9994 62

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Located among the pineapple fields of Upcountry Maui, enjoy the award-winning cuisine of Chef Beverly Gannon in the historic and charming setting of the original "General Store".

807-572-2666 | HGSMaui.com | 900 Hali'imaile Road, Hali'imaile, Maui, Hawaii Located in Hali'imaile town off of Haleakala highway. Visit our website for current hours, menus, special events & reservations.

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DINING

kihei to wailea

“You can hear past echos of Hawaiian fishing villages from the shores of Ma‘alaea Bay to the beaches of Makena......”

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ost of south Maui’s history lies along its coastline. From the shores of Ma‘alaea Bay to the beaches of Makena are heard past echoes of Hawaiian fishing villages, busy harbors, sugar plantations, WWII military exercises and cattle ranching. Captain George Vancouver set anchor in Ma‘alaea in 1793 and is best known for his numerous, but unsuccessful attempts to bring peace between Kings Kamehameha of Hawai‘i and Ka‘hekili of Maui.

On the way to Kihei, is the Kealia National Wildlife Refuge boardwalk on North Kihei road, Hwy. 310. Large sea turtles use the area to cross the road to the pond to lay their eggs.

At the Kihei Memorial Beach is the historic Kihei Landing, where a 200 foot wharf, used for many years by interisland boats shipping freight and produce. Due to increases in sand accumulation, it became impossible for the larger sea vessels to reach the wharf and the usage stopped around 1915.

As early as the 1800’s, before the southern slopes of Haleakala- became farm and ranch land, the southern coast of Maui is said to have been lush rainforest, with coconut and Kou trees, taro and ‘ape. There were clear water pools found at the end of freshwater streams. The continued deforestation, erosion and atmospheric changes in rainfall averaging only 13 inches annual, led to the dry landscapes of Kihei, Wailea and Makena.

Kama‘ole I, II and III Beaches are great picnic areas. You can still see remnants of concrete bunkers, left when the beaches and land parcels on the coastline were confiscated by the government during WWII for military training exercises.

Charley Young Beach, also known as The Cove, was named after a military reporter named Charley Young who purchased the property in the Kama‘ole area just before WWII. The “Cove” is a favorite spot for novice surfers and when tide is out, it is wonderfully shallow for kids and adults! The original Kihei Boat ramp was located here but closed in 1983 and moved a bit further down the road.

The beaches of Ma‘a‘laea, Kihei, Wailea and Makena became mock "enemy beachheads", complete with demolition and reconnaissance. South of the Kihei Boat Ramp, Keawekapu Beach begins. You will find some great snorkeling here and is famous for its manmade reef installed 400 feet offshore in 1962.

At Makena Beach, also known as “Big Beach” is a few miles south of Kihei and Wailea and boasts one of the best beaches on Maui. Known for it's white sand and lack of developement, the waters are pristine. Watch out for the shore break as it can be quite dangerous! Never turn your back on the ocean.

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PREVIEWS

ESKIMO CANDY

Kihei

Serving Maui, Kauai & Oahu since 1987. Having established a reputation as a premium wholesale distributor of fresh Maui fish and the finest seafood, meat, poultry and cheese to the top restaurants on Maui, Kauai, and Oahu over the last 27 years, owners Jeffry and Victoria Hansen decided to share their fine foods at wholesale prices with the Kama‘ainas (locals) and Malahini (visitors). The fish is caught daily and delivered by local Maui fishermen. No imported fish is sold here. Eskimo Candy has the best variety of fresh daily MAUI fish and poke (ready-to-eat marinated shrimp, fish, mussels, and octopus). Huge lobster tails, King Crab legs, jumbo shrimp, scallops, crab meat, smoked salmon are also available. Winner of the ‘Aipono Award for “Best Kept Secret”. Food & Wine article “An insider’s guide to Hawaii” featured Eskimo Candy as a favorite local food destination. Known for generous portions, excellent quality and reasonable prices...warm alohas and service with a smile are always found here! Be sure to try their ”World Famous Seafood Chowder“.

www.eskimocandy.com see page 67

Kihei | 808.891.8898 | Mon-Fri 10:30am-7pm

HOPPER MAUI

When staying on Maui's beautiful South Shore, be sure to check out the convenient services of Hopper Maui. Created by Jacques and Ronda Perwin, Hopper is Maui's first and only restaurant delivery service encompassing various south-side restaurants from casual to formal dining such as Ruby Tuesday, Cow Pig Bun, Manoli's, 5 Palms, Gannon's. What a treat to enjoy a vast array of delectable dishes whether it be a burger, sushi, pancakes, pasta, pizza, steak or fresh island fish from the comfort of your own home or hotel room. Ordering is easy: simply visit www.hoppermaui.com, browse through the restaurant menus and select items to order. After a few easy steps your gourmet meal will be on its way to your door!

Kihei & Wailea | 808.214.6171

www.hoppermaui.com see page 23

NALU’S SOUTH SHORE GRILL

www.nalussouthshoregrill.com see page 3

Winner of ‘Aipono “Best New Restaurant on Maui” award for 2016, features Hawaiian and local to Pacific cuisine combining local flavors with the freshest ingredients available. Owners Ron Panzo and Vernon and Delvina Rosa, have focused on the fresh Hawaiian organic approach to food. Apple Brie Burger, Roasted Beet Surfing Goat Dairy salad and Ahi Club with seared island tuna are just a few of their menu items. The warm and inviting atmosphere, with wood from Big Island, and featuring a priceless Koa Outrigger canoe, brings the “Pono”, do what is right in food and behaviour concept to Nalu's. Nalu’s is famous for the World’s longest Ti leaf lei, a mile long lei, created by the Maui community; Hawaiians, and customers. This Ti leaf lei, was wrapped in orchids and sent to Paris and aloha lei presentations were created for Orlando and Washington DC this year. Featuring music nightly with hula dancing and Hawaiian jam sessions. Check for big name entertainers like Hapa and Berry Flannigan. A Keiki (children's) menu and take out orders are available. Open air Inside & outside garden seating. Complimentary parking.

Kihei | 808.891.8650 | Breakfast 8am-2:30pm | Lunch 11am-5pm | Dinner 5pm-10pm

THREE’S BAR & GRILL

Welcome to the award-winning restaurant Three's Bar & Grill in Kihei, Maui.

Chefs Jaron Blosser, Travis Morrin and Cody Christopher have creatively fused Hawaiian, Southwestern and Pacific Rim cooking styles to bring you an unforgettable dining experience. Three's provides guests with an array of freshly-prepared seafood, steaks, salads, Asian noodle dishes and raw bar items (sushi, freshlyshucked oysters) at affordable prices. Watch the game or a surf competition on big screen TV's, and enjoy some of the best live musicians on the island. Three's also provides professional catering services for any Maui event or wedding, with the most competitive prices on Maui. Either way, Three's staff will make you feel right at home and the food will keep you coming back for more. Three's Bar and Grill was also recently featured on the Food Network show Diners, Drive-ins & Dives.

www.threesbarandgrill.com see pages 68, 69 66

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Kihei | 808.879.3133S Breakfast daily 8:30-11am (8am till 2pm on weekends) | Lunch 11am-4pm Daily | Dinner 5pm-10pm Daily | Happy Hour 3pm-6pm and 9pm-10pm Daily

Eat In, Take Out or Cook at Home Open Monday-Friday 10:30-7:00 Fresh Maui Fish Assorted Poke (marinated fish) Kalbi Ribs, Pupu Platters & More!

Fresh From the Sea Davey Jones’ Fish-n-Chips 4 lightly battered pieces of fish, coleslaw & fries.

Ono $12.95 Mahi $14.95 Opakapaka $14.95 Captain's Platter 4pc scallops, 2pc each of Coconut shrimp, oysters, fish & calamari.

Served with coleslaw & fries. $14.95/$9.95 Shrimp-n-Chips Tempura Battered $10.95 Coconut Shrimp $10.95 Served with coleslaw & fries.

2 Grilled Fresh Fish or Shrimp Tacos Served with coleslaw & fries. $12.95 Coconut Shrimp & Fish Combo Served with coleslaw & fries. $12.95

100% Black Angus Burgers

served with lettuce, tomato, onion, french fries Cheese $.95 extra The Raging Bull Burger Two 1/2 lb. Beef patties, bacon, lettuce, tomato, onion & cheese $14.95 The Hammer Head Burger 1/2 lb. Burger $10.95 Black Beard’s Burger 1/4 lb. Burger $8.95 KOBE Beef Burger 1/2 lb. Kobe Beef Burger $12.95

Low-Carb Wraps

Seared Ahi (Tuna) $13.95 Chicken Caesar Wrap $10.95 Veggie & Cheese $9.95

Mediterranean Chicken Sandwich Grilled chicken breast,lettuce, tomato, onion, aioli sauce. $9.95 With Pepper Jack cheese $10.95

Makawao Baby Back Ribs

Captain Charlie Butterfly’s Famous Fish Burger Charbroiled fresh fish, fries or slaw.

Market price Big Kahuna Fish Platter Fresh Fish sauteed or broiled, rice or fries, coleslaw or salad. Market price South Maui Seafood Pasta Sauteed Shrimp, Scallops, fresh Fish and Clams in a garlic cream sauce and served with garlic bread. $17.95 Shrimp Scampi lightly sauteed shrimp over bed of penne pasta and served with garlic bread. $13.95

Half Slab with fries & coleslaw $15.95

Appetizers

Homemade Crab Cakes 2 pc. $13.95 with salad $16.95 Fried Calamari $7.95 Fried Fish Basket 13 pc Ono $29.95 Steamers 1/2 lb $6.95 - 1 lb $11.95 5 Piece Coconut Shrimp $7.95 5 Piece Tempura Shrimp $7.95

World Famous Seafood Chowder Cup $4.95

Bowl $9.95

Captains Boot $19.95

Salads

Haleakala Salad Organic Kula greens, tomatos, onions, carrots & cucumbers $8.95 Mermaid Caesar Salad $7.95 Poke Bowls 4 types of ahi poke! shoyu, wasabi, furikake and spicy tuna. served over white rice with wasabi aioli. $13.99

Captain Kid’s Menu

Served with fries & small drink.

Popeye’s Burger 1/4 lb Burger $8.95 Captain Nemo’s Fish-n-Chips Ono $7.95 Chicken Nuggets $6.95 Pirates Pasta $5.95 The Sea Dog All beef Hot Dog $6.95

Local Plate Lunches

Served with Rice & Macaroni Salad Teriyaki Chicken $10.95 Kalbi Ribs $15.95 Combo Plate with 2 pc. Battered Fish $15.95

891-8898

* From South Kihei Road: Turn mountainside at Hale Kuai Street (at Maui Dive Shop). Eskimo Candy is located 3 blocks down on right. * From Piilani Hwy: Turn oceanside on Lipoa St. Take first left turn to Liloa Street.

Eskimo Candy is located one block down on the left. .

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FEATURE STORY

Three’s Bar & Grill

“3 Chefs. 3 Cuisines. 1 Great Restaurant.”

W

hat do Kula strawberries, Kumamoto oysters and Kalua pig have in common? They’re all on the menu at Three’s Bar & Grill in Kihei!

“We’re proud to have something for everyone at Three’s,” explains chef/co-owner Jaron Blosser. “We’ve got an epic breakfast that’s offered late on weekends, lunch options that even include a raw bar, two award-winning happy hours, and a diverse dinner with plenty to choose from!”

Blosser and his two best friends, Travis Morrin and Cody Christopher, started Three’s in Kihei’s Kalama Village in 2010, along with an event catering company. Surfing brought them together as friends, and continues to unite them to this day.

They tout three different types of cuisine — Hawaiian, Southwestern and Pacific Rim — in three unique spaces; a roomy Surf Lounge with four television screens, intimate dining area and outdoor patio space, where live music plays from open till close.

“The vibe at Three’s is fun! That’s what we’re known for,” says chef/ co-owner Cody Christopher, who handcrafted the new wooden bar in their recently-expanded Surf Lounge. “We welcome families and groups, and just want people to come together, relax and enjoy some top-quality food at reasonable prices!”

Speaking of that top-quality food, chefs utilize as many local ingredients as possible, from produce to meat to fish. Three’s has racked up honors such as Best Happy Hour and Best Pupus on

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Maui, and the restaurant captured national attention in July 2017 on Food Network’s Diners, Drive-Ins & Dives.

“We were so excited to welcome Guy Fieri and the crew into our restaurant ‘ohana,” says Travis Morrin, who worked in the kitchen as host Fieri observed. “It was amazing to share some of Three’s longtime favorites, like the Traditional Ramen, Beer Can Chicken and Bacon Wok-fried Brussel Sprouts, with a national audience!”

Three’s is grateful for its dedicated team of employees, who helped in the rebuilding process after a kitchen fire almost destroyed the restaurant in October 2016. Three’s Catering is also going strong, providing fresh food at an array of events, shows and weddings, along with meals on Pacific Whale Foundation boats. You may also notice Three’s food truck serving up customers around Maui!

The restaurant features some perks you don’t find elsewhere, like breakfast served until 2 p.m. on weekends, freshly-shucked oysters and sushi available at 11:30 a.m. daily, and double happy hours every day of the week from 3 to 6 p.m., then again between 9 and 10 p.m. Three’s even hosts comedy nights, live piano and jazz, along with salsa dancing on a weekly basis!

“Whether you feel like enjoying some great music, tipping back a few drinks or savoring some great food, just know that quality is our priority,” Blosser says, “and having a great experience with your loved ones is what really matters!” (see ad page 69)

asianinspired beer can chicken

3 Chefs. 3 Cuisines.

1 Great Restaurant.

Breakfast. Lunch. Dinner.

And a Food Truck! breakfast specialties

three’s l traditiona n e ram

appetizers

tropical french toast three’s signature eggs benedict chimichurri breakfast sandwich

kalua pork quesadilla hurricane fries panko-crusted ahi roll

lunch sandwiches

dinner entrées

coconut-crusted fish sandwich three’s signature burger three’s blt

hawaiian style ribs seared local big eye tuna three’s poke bowl

As seen on

specialty sushi roll

OPEN DAILY BREAKFAST: 8:30 a.m. to 11:00 a.m.

LUNCH: 11:00 a.m. to 4:00 p.m. | DINNER: 5:00 p.m. to 10:00 p.m.

HAPPY HOUR: 3:00 p.m. to 6:00 p.m. and 9:00 pm to 10:00 p.m.

“Certificate of Excellence” – TripAdvisor 2013, 2014, 2015, 2016

“Best Happy Hour” – Maui Time 2015, 2016

“Best Pupus”

– Maui Time 2017

www.threesbarandgrill.com Kihei Kalama Village | 1945 S. Kihei Road, Kihei | 879-3133 www.facebook.com/threesbarandgrill

@threesmaui

@threesmaui

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PREVIEWS AMA BAR & GRILL

Wailea

Throughout the islands, canoe regattas serve as a weekly gathering for paddlers and their families to eat, drink, relax, laugh and play by the ocean. Perched at the upper lagoon pool of the Fairmont Kea Lani, AMA Bar & Grill offers a taste of Hawai’i’s modern canoe lifestyle, featuring everything from contemporary poke bowls to plate lunch specials in a relaxed, outdoor and social atmosphere. Enjoy the expansive sunset and ocean views during dinner service as AMA transforms from daylight to candlelight. It's the perfect restaurant in Wailea to bring together family and friends, to eat, drink, relax and talk story.

Wailea | 808.875.4100 Lunch 11am-5pm | Dinner 5:30pm-9pm | Bar: 10:30am-9:30pm

www.fairmont.com/kea-lani-maui/ see pages 6, 7

GANNON’S, A PACIFIC VIEW RESTAURANT

In addition to the modern interpretation of Pacific Rim cuisine, Gannon’s provides one of the most panoramic views on Maui which has ranked it as one of the Top 100 Best Outdoor Dining Restaurants in America. Situated at the Wailea Gold & Emerald Golf Club, Gannon’s celebrates the classic dishes for which Chef Beverly Gannon is best known from her award-winning restaurants and the contemporary dishes inspired by the fresh local ingredients of Hawaii. The outdoor lanai features breathtaking ocean views and spectacular sunsets and The Red Bar is always a lively gathering spot. Open daily, Gannon’s is the perfect spot in Wailea for those looking for something unique and off-the-beaten-tourist-path.

www.gannonsrestaurant.com see page 71

Wailea | 808.875.8080 | Breakfast & Lunch 11am-3pm | Happy Hour 3pm-8pm | Dinner 5:00pm-9pm

SEAFOOD LAULAU WITH COCONUT GARLIC-TAMARI SAUCE compliments of: Fairmont Kea Lani’s Chef Tylun Pang Lau Lau Ingredients: Yield 1 portion 3 Oz Mahi mahi fillet cut in 1 oz pieces 3 Ea Hokaido scallops 3 Ea Kauai shrimp peeled, deveined tail on 2 Oz Baby spinach leaves 2 Oz Baby bok choy cut in 1" pieces 1 Oz Fresh shiitake mushroom sliced ¼ Tsp Molokai red alae salt 2 Ea Ti leaves stem intact for wrapping 3 Oz Coconut garlic-tamari sauce 2 Oz Lomi lomi tomato ogo Lau Lau Preparation method:

Coconut Garlic-Tamari Sauce Ingredients: Yield 2 portions 1 Tsp Vegetable oil ½ Tsp Garlic minced 2 Oz Tamari Lomi lomi tomato-ogo Ingredients: Yield 4 portions ½ Cup Tomato diced ¼” ¼ Cup Maui onion diced 1/8” 2 Tbs Green onion sliced fine 1 Tbs Ogo (Hawaiian seaweed) ¼ Tsp Red alae salt

Place two ti leaves on a cutting board crossed on each other. This will be used to tie ingredients together in a bundle for steaming. Place the spinach leaves and baby bok choy in a neat mound on the center of the two leaves where they are crossed over. Continue to layer and arrange the sea food and shiitake mushrooms on the greens, sprinkle with the red alae salt. To secure the lau lau bundle for steaming, pull the end and stems of the ti leaves together and tie them. Place bundles in a steamer for 8-10 minutes until the seafood and vegetables are cooked. To serve, open the bundles and top with 3oz of the coconut garlictamari sauce and 2 tbs of the lomi lomi tomato-ogo.

Coconut Garlic-Tamari Sauce Method:

Lomi Lomi Tomato-Ogo Method:

Heat small sauce pan on moderate heat with vegetable oil, gently saute the garlic. Add the tamari and the coconut milk and slowly reduce sauce by ¼ the volume. Keep sauce warm and serve over the seafood lau lau.

Prepare all ingredients and mix together, and serve over the Seafood Lau Lau with the Coconut Garlic-Tamari Sauce. (pages 6, 7)

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VOTED TOP 100 BEST

Outdoor Dining Restaurants in America

100 Wailea Golf Club Drive, Wailea, Maui (at the Wailea Gold & Emerald Golf Courses) Continental Breakfast, Lunch, Dinner & Happy Hour.

Visit our website for complete menu, hours & reservations.

808-875-8080 GANNONSRESTAURANT.COM

@gannonsmaui

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PREVIEWS

BISTRO MOLOKINI AT GRAND WAILEA

Wailea

Enjoy breathtaking views of the Pacific while dining in an up-scale casual and welcoming environment. Bistro Molokini is a perfect choice for families looking for an elevated quick bite between time at the pool, or casual pau hana. Our bar is perfect for spending time watching your favorite sports team on our flat screen TV’s while sampling our finest local beers and custom hand crafted cocktail specials. The cuisine is American inspired with island influences and thoughtful ingredients that are found in Hawai‘i and sourced locally by Chef Adam Rzeczkowski . Favorites include the kalua pork pizza from the woodfire grill or the fresh island fish tacos. The cocktails are inspired by the tropical weather and made with fresh island ingredients.

Complimentary validated parking by Grand Wailea.

Wailea | 808.875.1234 Open Daily | Lunch 11-5:30pm | Dinner 5:30-9pm | Bistro Bar 11am – 9pm

www.grandwailea.com see page 73

HUMUHUMUNUKUNUKUAPUA’A AT GRAND WAILEA

Humuhumunukunukuapua‘a (“Humu Humu” to locals) is a romantic thatched-roof, open-air bungalow sitting amid a saltwater lagoon. Lava rock waterfalls and golden tiki torches create the perfect Hawaiian setting. Situated along the ocean, diners are treated to magical sunsets. The island-influenced menu features Chef Mike Lofaro’s passion for the ocean—hamachi with yuzu; crispy mahi mahi and Hokkaido scallops. Not be missed, the spicy beef with tropical fruit escabeche is a featured land-based item. Voted “Best Chef” and “Best Resort Restaurant” by Maui News Readers, Chef Mike Lofaro hosts his own Emmy Award Winning TV show “SEARCH Hawai‘i, Where Food Meets Culture.”

Complimentary validated parking by Grand Wailea.

Wailea | 808.875.1234 | Humu Lounge & Bar 5 pm – 9 pm | Dinner 5:30-9:30pm

www.grandwailea.com see page 73

KO-

Fairmont Kea Lani’s signature restaurant Ko- offers award-winning cuisine inspired by the vast collection of ethnicities brought together during Maui’s sugarcane plantation era.

Originating from the kitchens of Ko- chefs’ tutus and aunties, taste generations of local cuisine deep rooted in the island’s culture and history. Peruse the menu and the tantalizing dishes, which highlight the unique flavors of Maui, will jump out at you. Enjoy the ‘Ohana platter featuring Kobe Beef Poke, taste the Honey Lavender Macadamia Nut Shrimp or crispy Oishi Sushi.

Fresh salads showcase the bounty of upcountry Maui farms including pohole ferns, hearts of palm and more. With over 90% of fish, beef and produce sourced locally, the flavors are as authentic as they are sustainable.

www.fairmont.com/kea-lani-maui/ see pages 6, 7

Wailea | 808.875.2210 Open Daily Lunch 11:30am-2:30pm | Dinner 5pm-9pm | Bar 11am-10pm

LUANA

In Hawai‘i, the end of each day is celebrated with a ‘pau hana’, a social time reserved for enjoying friends and libations. Idyllically located with sensational sunset vistas at the Fairmont Kea Lani, LUANA offers a dynamic and energized atmosphere which masterfully combines the culture of cocktails, spirits, wines, brews and pupus (light fare) in one of the most gorgeous settings in Wailea. Step up to the bar and the energy and enthusiasm of LUANA’s mixologists will inspire you to taste something new or reintroduce you to an old favorite with a new twist. Ongoing special events highlight the bar’s impressive technical approach to the modern cocktail and the boundless creativity of the LUANA mixologists.

Wailea | 808.875.4100 Open Daily | Dining 4pm-10pm | Bar 4pm-11pm

www.fairmont.com/kea-lani-maui/ see pages 6, 7 72

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SAVOUR Make every moment Grand.

Hawai‘i Seasonal Cuisine Chef de Cuisine Mike Lofaro

3850 Wailea Alanui, Wailea, HI 96753 @humuhumumaui

•

•

800.888.6100

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ART | FASHION | JEWELRY | GIFT SHOPS | LUXURY SPAS | WELLNESS

SHOPPING in Paradise MAKAI GLASS MAUI “CREATING GLASS ART IN HALI‘IMAILE”

Glass by Randy Schaffer pages 80, 81

Maui Spas pages 84 - 97

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INSIDE

MAUI HANDS

photography: John Henry

MAUI SHOPPING | FALL 2017

ART • FASHION • JEWELRY SPAS • WELLNESS FEATURES 80, 81

“Heavenly Spa by WestinTM”” The Westin Maui Resort & Spa

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“Celebrity Stylist’s Feng Shui Beauty Tour” Billy Yamaguchi

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“Restore Your Vitality” Dr. Ian Cholewa

DEPARTMENTS 76-77 Map of Maui 78

Breakdown

74-83 Shopping

84-97 Maui Spas &

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Body Maintenance

MAUI SPAS

“Ocean Inspired Creations” Makai Glass Maui

86, 87

“Inspired by the Island, Tailored to You” Spa Montage at Kapalua Bay

88, 89

“The Stolley Lift” Dr. Brian Stolley

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MAUI SHOPS & SPAS 1

9

The Ritz-Carlton, Kapalua Napili Kai Beach Club Montage Kapalua Bay

WAILUKU

KAPALUA KAHANA HONOKOWAI 2

30

30

11 KAHULUI AIRPORT

The Westin Ka-‘anapali Ocean Resort Villas & The Westin Nanea Ocean Villas

The Sheraton Maui

Maui Marriott

36

30

LAHAINA

Hyatt Regency Maui Resort & Spa

36

380

PU

8

4

311

5

LO

310

6 505 Front Street

30 7

MA‘ALAEA 15

31

14

KIHEI 16

17 Wailea Gateway Center 18

WEST MAUI Whalers Village Shopping

19 MAP

PAGE

The Shops at Wailea

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3, 5

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Four Seasons Resort Maui

Designs by Shirley

4, 12

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The Fairmont Kea Lani Hotel-20

CiCi Maui Designs

4

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Hotel Wailea

4,5,19,21

Braddah J

IW

IW = Island Wide

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WAILEA

Grand Wailea

Maui Hands

Yasha Jewels

HALI‘IMAIL 37

330

30

Whalers Village The Westin Maui Resort & Spa

KAHULUI

340

KA-‘ANAPALI

3

10

340

KA‘ANAPALI AIRPORT

PA‘IA

21 The Atrium at Gold & Emerald Courses

MAKENA

CENTRAL & UPCOUNTRY MAUI Maui Arts & Cultural Center Maui Hands

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PAGE

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27

11,13

16

Makai Glass Maui

12

80, 81

Surfing Goat Dairy

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60

Ocean Organic Vodka

30

2

HA‘IKU

LE 390

398

KEANAE

371

13

MAKAWAO

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UKULANI 30

HANA AIRPORT

360

37

OWER KULA

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HANA

KULA 378 377

HALEAKALA KAUPO

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ULUPALAKUA

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DAY SPAS & BODY MAINTENANCE

MAP

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Awazul Wellness & Weight Loss

17

96

Billy Yamaguchi

17

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Dr. Ian Cholewa at Maui Naturopathic

16

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Spa Montage Kapalua Bay Spa Helani at The Westin Ka-‘anapali Ocean Resort Villas

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86, 87

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Heavenly Spa by Westin ™ at The Westin Maui Resort & Spa

3

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Olavine Spa

17

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Willow Stream Spa at Fairmont Kea Lani

20

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Medispa Maui

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BEAUTY • SPAS • HEALTH

ART • JEWELRY • SHOPPING

SHOPPING BREAKDOWN SHOP

CATEGORY

SPECIALTY

LOCATION

Whalers Village

Shopping Center, Whaling Museum

Hawaiian gifts, Restaurants, Sundries

Ka¯‘anapali

•

CiCi Maui Designs

Jewelry

Contemporary Sterling Silver Designs

Lahaina, Ka¯‘anapali

Designs by Shirley

Jewelry

Custom Made Hawaiian Jewelry

Lahaina

Yasha Jewels

Jewelry

Art Jewelry, Gemstones, Gold Silver, Fine & Fashion Jewelry

Grand Wailea Wailea Marrriott

PHONE

WEBSITE ADDRESS

CREDIT CARDS

HOURS

PAGE

www.whalersvillage.com

All

Open Daily

79

280-4627

cicimauidesigns.com

All

Open Daily 9:30am–9:30pm

83

276-3811

designsbyshirleyhawaii. com

All

Open Daily 8am–6pm

83

875-1234 879-1922

www.yashajewels.com

All

Wed & Thurs.

Saturdays

Maui Arts & Cultural Center/Schaefer Fine Arts International Gallery

Global & Hawai‘i Exhibits

Kahului

242-2787

www.mauiarts.org

All

Open Daily

27

Makai Glass Maui

Art Glass

Handblown Original Glass Art

Hali‘imaile Ka‘anapali

419-8655

www.makaiglass.com

All

Open Mon-Fri 11am–6pm

80,81

Ocean Organic Vodka

Food & Tours

Organic Vodka

Omaopio Road, Kula

877-0009

oceanvodka.com

All

Daily 9:30am-5pm

2

Surfing Goat Dairy

Food & Tours

Gourmet Goat Cheese

Omaopio Road, Kula

878-2870

www.surfinggoatdairy. com

All

Mon-Sat 9am-5pm Sun 9am-2pm

60

Anna Good Fine Art

Fine Art, Original Paintings

Palette Knife Impressionist

Kihei

249-2676

www.annagood.com

All

By Appointment

Maui Hands

Art

Local Artists

Makawao, Paia, Lahaina, Ka'anapali

573-2021

www.mauihands.com

All

10am-6pm

SPA

CATEGORY

SPECIALTY

LOCATION

CREDIT CARDS

HOURS

Spa Montage Kapalua Bay

Spa

Wellness and Spa treatments

One Bay Drive, Kapalua

PHONE

WEBSITE ADDRESS

665-8282

www.montagehotels.com/ Amex, V, MC Spa 8am-7pm spamontage/kapaluabay/ Discover, JCB Fitness 8am-7pm Boutique 8am-7pm

Spa Helani, a Heavenly Spa By Westin Spa, Health/Wellness at The Westin Ka-’anapali Ocean Villas

662-2644

www.westinkaanapali.com Amex, V, MC Discover, JCB

Heavenly Spa by Westin™ at The Westin Maui Resort & Spa

Massages, Body Treatments, The Westin Maui Facials, Mani-Pedis, Signature 6 Kai Ala Drive, Treatments, Fitness Classes Lahaina Full Service Spa, Outdoor Massages, Body Treatments, Ka-‘anapali Beach Spa Cabana, Hair and Facials, Mani-Pedis, Hair & Nail Beauty Salon Makeup, Fitness Classes

661-2588

www.westinmaui.com

Willow Stream Spa at Fairmont Kea Lani

Full Service Spa, Health and Wellness, Hair Beauty Bar, Nail Salon

875-2229

Awazul Wellness & Weight Loss

Medical Spa

MediSpa Maui

Medical/Cosmetic

Maui Naturopathic / Dr. Ian Cholewa

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8am-6pm Daily

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All

Spa 8am-7pm Fitness 8am-7pm Boutique 8am-7pm

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www.fairmont.com/ kea-lani-maui/

All

Facilities 7:30a-7pm Treatments 8am-6pm

95

891-2485

www.awazul.com

All

Mon- Thurs 9-7pm Fri & Sat 10-7pm Sun 10-5pm

96

Cosmetic Dermatology, Medical Kihei Dermatology, Aesthetician Services

879-4909

www.medispamaui.com

MCV

Mon–Fri 10am–5pm

88,89

Naturopathic Medicine

Restorative Prolo Therapy

Dolphin Plaza, Kihei

874-3400

mauinaturopathic.com

MCV

Thurs-Tues 10am-6pm

97

Olavine Spa

Spa & Salon

Massages, Facials, Nail Treatments

Wailea Gateway Center, Wailea

875-1313

www.OlavineSpa.com

All

Mon-Fri 10am-7pm

92

Billy Yamaguchi

Feng Shui Beauty Celebrity Stylist

Full Hair Services

Wailea Gateway 805-218-4470 YamaguchiBeauty.com Maui, Oahu, Texas California, NY City

MCV

Appt. Only

96

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Wave Massage Table, Waterfall Fairmont Kea Lani Suite, Infrared Technolgy, 4100 Wailea Alanui, Mud Bar Wailea Wailea Gateway Center, Wailea

Shopping

PREVIEWS

www.makaiglass.com see pages 80, 81

MAKAI GLASS MAUI

features unique blown glass sculptures inspired by the sea life and volcanic formations of the Hawaiian Islands. Visit Hawaii’s newest glass blowing attraction with a stop at Makai Glass Studio and Gallery in Haliimaile, Upcountry Maui. Prepare to be amazed as you watch the Makai Glass Team turn hot molten glass into sculptures of waves, dolphins, whales, turtles, Lava Vases, and Maui Storms right before your eyes! Each piece is created with the “Breath of Aloha”, infused the love of the islands and its inhabitants. Your piece is always an original and hand-sculpted right here on Maui, but we securely ship anywhere! Feel the spirit again and again by preserving your memory of the islands through Makai Glass Maui!

Hali‘imaile across from The Hali‘imaile General Store | 808.419.6685 Mon - Fri 11am-6:00pm | Westin Maui Resorts Monday 9 am -4pm | Westin Nanea Ocean Villas 7 days a week 10-6pm | Westin Ka'anapali Ocean Resort Villas Friday 9am -4pm | Featured at Bill Wyland Galleries 828 Front Street Lahaina HI 96761

WHALERS VILLAGE SHOPS Maui’s premier beachfront shopping center, Whalers Village, is located on pristine Kaanapali Beach.

A shopping and dining mecca with 90 shops and restaurants. While on Maui, you must experience the shopping, dining, live entertainment and allaround fun by the sea at Whalers Village. Family www.whalersvillage.com good times blend with see ad page 79 Maui-style sophistication in a colorful open-air setting distinguished by a free admission world-renowned whaling museum, free entertainment and cultural activities, superb beachfront dining, quality apparel boutiques, Hawaiian gift shops, fine art and unique jewelry stores.

There’s only one Whalers Village and it’s waiting for you in the heart of Kaanapali… just steps away from the beach.

Whalers Village | Ka‘anapali | Open Daily 808.661.4567 | Facebook.com/WhalersVillage | Twitter: @WhalersVillage

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Art Gallery & Live Glassblowing in Upcountry Maui

Gallery & Live Glass Blowing Monday through Friday 11am to 6pm 903 Haliimaile Rd, Haliimaile, HI 96768

makaiglassmaui@gmail.com • 808-419-6685 • www.makaiglass.com Westin Maui Resorts • Monday • 9am-4pm Westin Ka’anapali Ocean Resort Villas • Friday • 9am-4pm Westin Nanea Ocean Villas • 7 days a week • 10am-6pm Featured at Bill Wyland Galleries 828 Front Street Lahaina HI 96761 MENU-MAGAZINE.COM | MENU

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PREVIEWS

BRADDAH J’S ALOHA SHIRTS

Shopping

Braddah J’s was founded by longtime friends Brian Connolly and Jason Strahn. Both of whom were raised in Hawaii, the home of Aloha. Together they wanted to share unique high quality Aloha Shirts at incredible prices. Blending Island Lifestyle with contemporary design, Braddah J’s Shirts are cool and comfortable. Perfectly suited for the office, a party, or the beach. Braddah J’s is the official suit and tie of Hawaii.

Lahaina | Kihei | 808-633-4393 Daily at online, coming soon to retail shops

www.braddahj.com

CICI MAUI DESIGNS

Jewelry designer Cici finds her inspiration in the natural beauty of the landscape, exotic floral diversity, and the Aloha spirit of the islands. These inspirations make their way into her designs with bold mirror finished creations with clean classic lines, appealing to both men and women, available in sterling silver, or 14K gold. Cathrine Conarroe “Cici” moved to Hawaii from Victoria, BC, Canada in 1979 after falling in love with the islands. Prior to opening her own store in April 2014, she managed a fine jewelry store, and helped to design jewelry with their ewelers for over 25 years. In march 2014, Cici took 2nd place in the prestigious JCK Jewelers Choice Awards for her "Rip Curl" wave cuff bracelet. Cici is available to design custom gifts for wedding parties, employee incentives for conventions or just something special to commemorate your special day. For more information, please contact inquiries@cicimauidesigns.com or call 808-280-4627. Or visit her in her boutique in Lahaina at 888 Front St, Suite #3 in Longhi's building facing Hard Rock Cafe.

cicimauidesigns.com see ad page 83

Cici Maui Designs Jewelry and Beach Boutique, Lahaina | Ki‘i Gallery, Shops at Wailea (upper level), Ki‘i Gallery in the Grand Wailea Resort Hotel | Lahaina Scrimshaw, Front St., Lahaina See website for additional locations | 808.280.4627

DESIGNS BY SHIRLEY Living and working on Maui since 1989, jewelry designer Shirley

Lecomte, has managed jewelry stores and collaborated with jewelry designers for years. She feels blessed to live in Lahaina and incorporates this genuine feeling of love into jewelry art pieces which inspires the wearer to think and feel good about the beautiful paradise she calls home. It was her passion and love for her West Maui home that served as an inspiration for the "96761" Zip Code" pendant collection. Shirley works closely with her clients to create personalized family heirlooms that will be passed on for generations. Come and check out her new Maui Island Collection at one of the galleries listed below or contact Shirley direct at 279-3811.

www.designsbyshirleyhawaii.com see ad page 83

Sargent’s Fine Jewelry Front St., Lahaina | Hana Coast Gallery, Travassa Hotel in Hana | 808.276.3811

MAUI HANDS

There is no better place on Maui to find that special piece of local artwork. It’s a real voyage of discovery. Maui hands is the creative efforts of 300 local artisans working in every conceivable medium and style. Paintings, prints, glass and woodworking, pottery and sculpture are all there, along with carpets, lamps, local hardwood furniture and home accessories. Maui hands carries the work of 30 individual jewelers, as well as the largest collection of Ni‘ihau shell lei on Maui. Each gallery is a pleasant place to visit, full of interesting and eclectic pieces in every price range. “We love your galleries and friendly salespeople.

We try to make it to all four on our annual visits.”…A Maui Hands fan. Three hundred artists, four inviting galleries, one respected name: Maui Hands.

www.mauihands.com see page 16 82

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84 Hana Hwy, Paia | 579-9245 | Sat - 10-6:30 Mon - Sun 10-6 | Hyatt Regency Resort, Ka-‘anapali | 667-7997 | Mon – Sun 9-9 | 612 Front Street | 667-9898 | Mon – Sat 10-7:30 Sun 10-7 1169 Makawao Ave | 572-2008 | Mon – Sat 10-6 Sun – 10-5

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MAUI SPAS

maui spas Immerse Yourself in Luxury

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beauty body health from body maintenance and services, to pampering yourself at the spa, let the following pages guide you to your new favorites.

T

he Spa Industry is a wellness movement that does not only educate and enlighten the consumer, but also carefully cradles the balance between ancient and modern healing therapies. In earlier years, the Spa Industry’s focus was about returning to the basics; simple relaxation, and completely letting go. More recently, a noticeable shift in the spa lifestyle has developed, where spa goers want the ability to choose authentic experiences unique to the spa location, and want customized spa treatments that have been perfectly designed to tell a story. These original customized treatments enable you be a part of that story, while honoring the host culture at the same time.

Spas on Maui have respectfully replicated treatments local to Hawaii, with products that use popular local ingredients such as alaea clay, raw volcanic salt, virgin coconut oils, and island flower extracts.

Most spas on Maui utilize and promote eco-friendly ingredients with real benefits, and exercise genuine ancient practices that will leave you more enlightened coming out than when you went in. Multiple spas on Maui give Spa goers the flexibility to customize treatments to their needs at the time of the appointment, and are given a way to re-create these experiences in their everyday lives.

Other spas offer experiences with advanced relaxation technology, used to enhance your spa journey with a sophisticated, futuristic spin. Some of these luxury advances include color therapy tubs, where colored lights illuminate your therapeutic bath for total relaxation, and rainbow rain showers, where soothing water jets glowing with gentle light can go from a gentle rain-like spray, to a vigorous downpour.

No matter what experience you choose, Maui Spas offer an escape from the stresses of reality, and giving us the ability to infuse wellness in our lives by focusing on creating a “Spa Haven” in our own space. Spa living allows us to bridge the gap between our at home care, and our next spa visit.

Photography by Rachel Olsson Photography Compliments of Fairmont Kea Lani's Willow Stream Spa

by Cecilia Hercick

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MAUI SPAS

“INSPIRED BY THE ISLAND, TAILORED TO YOU.”

Spa Montage Kapalua Bay “Four-Star Spa Award Winner by Forbes Travel Guide 2017”

S

pa Montage Kapalua Bay is set on five plush acres and offers the finest wellness facility on the island of Maui.

Expert spa therapists create a personalized journey for each client, customizing offerings from an expansive menu of treatments and wellness experiences. This retreat-withina-retreat oasis features nine indoor and ten outdoor treatments rooms, a state-of-the-art Fitness Center and a Movement Studio with a vast selection of fitness classes, Spa Boutique, Barber Shop, Juice Bar and a full-service Beauty Salon.

MASSAGE THERAPIES MAUI MALUHIA: Designed to bring your body peace and tranquility, this treatment begins with a reflexology massage flowing into a full-body dry brushing and customized green, white and red algae body mask. Your nurturing continues with a body cocoon and a stimulating sea salt foot exfoliation, culminating in a personalized massage with Laminaria algae oil.

MAUI ROMANCE COUPLES PACKAGE: An island must for lovers! Share a passion fruit and coconut milk couple’s bath in a stone-carved outdoor tub and customized side-by-side massages in a breathtaking private, outdoor hale (Hawaiian-inspired room).

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BODY THERAPIES ‘AWA & CACAO HAWAIIAN COCOON:

Exclusively created and serviced at Spa Montage Kapalua Bay, this wellness therapy beautifully blends warm ‘awa and cacao that naturally polishes the body. A relaxing scalp, neck, and foot massage will follow while you are embraced splendidly in warm blankets.

FACIAL THERAPIES DELUXE CAVIAR FACIAL: This luxurious facial firms, tones, refines and deeply hydrates the skin with high-grade, protein-rich caviar and powerful antioxidants.

The crushed pearls polish the skin and the serum infuses the skin with age-defying nutrients. An acupressure facial massage visibly firms and tones, while a specialty masque refreshes and hydrates the skin to instantly restore radiance. Results are immediate, leaving skin looking vibrant, healthy and luminescent.

TIMELESS SWISS BOOSTER FACIAL This decadent booster facial combines the latest advanced Swiss Bio High Technology with Triple Plant Stem Cells and signature Swiss Power-Lifting massage. Ideal for stressed, tired, and mature skin this facial will improve tone and texture while infusing actives that leave skin plump and firm. Expression lines and wrinkles appear to be less severe as facial features relax revealing timeless, beautiful skin.

SALON MONTAGE ISLAND LOMI PEDICURE: An indulgent treatment that begins with a relaxing tropical soak followed by a passion fruit exfoliation and papaya enzyme mask to soften tired skin. This treatment concludes with a luxurious passion fruit tropical massage of your legs and feet with a Hawaiian lomi stick.

ULTIMATE ROSE & CAVIAR MANICURE: A manicure added with a touch of rose and caviar to hydrate and rejuvenate. Enriched with age-defying nutrients that will leave your skin feeling soft and nourished.

SPA MONTAGE SHAVE: This ultimate indulgence combines a classic straight razor shave with a rejuvenating face treatment.

To experience Spa Montage, call (808) 665-8282. View complete menu online, spamontagekapaluabay.com.

The ultimate spa journey begins where the mountains meet the sea.

Spa Montage Kapalua Bay.

Harnessing the essence of Hawaii, from mauka (mountain) to makai (sea).

With every spa service, receive facility access to our therapeutic waterfall whirlpool, eucalyptus steam room, cedar wood sauna, co-ed fitness center and outdoor ocean view infinity pool.

(808) 665-8282

spamontagekapalua.com

K A PA L U A B AY | B E V E R LY H I L L S | D E E R VA L L E Y | L A G U N A B E A C H PA L M E T T O B L U F F

| L O S C A B O S (Opening Late 2017)

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SPA PREVIEWS

Maui Resort Spas

HEAVENLY SPA BY WESTIN™

www.westinmaui.com see page 93

Located oceanfront on Ka¯‘anapali Beach, this spacious spa oasis features 16 treatment rooms, including two couples spa suites – each designed with sideby-side massage for two and a deep-sunken whirlpool. Within this full service spa are lockers for men and women with sauna, steam room and whirlpools as well as an ocean view relaxation lounge.

Signature spa treatments include Hualani Hawaiian Fruit Scrub, Lomi Lomi Massage, “Pa’a Male” Couples Massage and Royal Fijian Ritual. Take your spa experience home with a selection of distinctive gift accessories and spa products available at the spa’s retail area.

The tempting array includes UV protection beach wear and tropical hats, moisture management fitness clothing, eco-friendly slippers, bath salts and scented soaps as well as AVEDA hair products and Westin’s White Tea amenities.

The Westin Maui Resort & Spa | 808.661.2588 | Daily Fitness Classes & Yoga | Daily Spa Treatments 8:00am-7:00pm | Salon Services 9:00am-5:00pm | Spa Boutique 8:00am-7:00pm

SPA HELANI, A HEAVENLY SPA BY WESTIN

The Heavenly Spa by Westin™ at The Westin Ka¯‘anapali Ocean Resort Villas opened its 10,000 square-foot plush facility on May 17, 2008. On September 13, 2009, the spa was renamed as Spa Helani, a Heavenly Spa by Westin. The full-service spa features 13 treatment rooms including three beautifully-designed couples massage suites, steam rooms, outdoor massage cabanas, separate indoor relaxation lounges for men and women, as well as a shared relaxation lounge in an outdoor lanai setting. The menu of services is overflowing with intuitive options including massages, body treatments, facials, manicures and pedicures. In addition to signature treatments that Heavenly Spa by Westin™ is known for worldwide, Spa Helani also features additional offerings, such as the Nanea Ritual. For reservations, visit www.westinkaanapali.com or call 808-6622644.

www.westinkaanapali.com see page 91

The Westin Ka-‘ anapali Ocean Resort Villas | 6 Kai Ala Drive, Ka-‘anapali (808) 662-2644 | www.westinkaanapali.com | Daily 8am-6pm

SPA MONTAGE KAPALUA BAY

www.spamontagekapaluabay.com see pages 86,87

Located at Montage Kapalua Bay, the awardwinning Spa Montage Kapalua Bay is a true escape for the mind, body and soul.

This spacious 19 treatment room oasis features an all-embracing spa experience.

Rejuvenate with a massage, body and facial therapy indoors or in our one of a kind outdoor hales. Renew your look at the full-service Beauty Salon and Barber Shop.

Energize your body at the newly equipped Fitness Center and Movement Studio including flow yoga, Pilates, barre, spin, Makai boot camp and more. Relax in our eucalyptus steam room, cedar wood sauna and therapeutic waterfall whirlpool; and co-ed ocean view infinity pool. Daily, weekly and monthly facility passes are available to purchase. Our exclusive Spa Boutique offers rare trinkets, beauty essentials, and resort beach attire.

Montage Kapalua Bay | One Bay Drive, Kapalua | 808.665.8282 | spamontagekapaluabay.com | Open Daily | Spa 9am – 7pm | Salon 9am – 5pm | Fitness Center 6am – 7pm | Spa Boutique 6am – 7pm

WILLOW STREAM SPA

Fairmont Kea Lani’s state-of-the-art Willow Stream Spa, features locallyinspired experiences combining Maui-sourced products with ancient Hawaiian tradition and the latest in spa technology. Recognized as Hawai‘i’s ‘Top Hotel Spa’, Willow Stream Spa offers treatments to relieve, restore and provide results. Signature services include the Nalu (Wave) Suite, with an expertly engineered wave massage table, the Wailele (Waterfall) Suite offering Vichy Shower treatments with infrared technology, full sensory experience showers inspired by Maui rain, steam and sauna, and a soothing pa-lolo (mud) bar. Willow Stream Spa at Fairmont Kea Lani effortlessly blends sophistication with tradition and science with nature.

www.fairmont.com/kea-lani-maui see page 95 90

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Fairmont Kea Lani | 4100 Wailea Alanui Drive | 808.875.2229 Open Daily: Facilities 7:30am-7pm | Treatments 8am - 6pm

Spa Menu

Spa Helani Spa Helani, a Heavenly Spa by WestinTM Introduces the Nanea Ritual and Nanea Aromatherapy Oil Blend With a lapping stone water feature in the lobby, natural earth tones, subtle décor, gentle music and cool, soft, white linens on a plush treatment bed, Spa Helani, a Heavenly Spa by WestinTM greets guests into a tranquil setting made for ultimate renewal. To engage all five of the physical senses, as well as the psychological senses of emotion and meaning, Spa Helani has introduced the Nanea Ritual that incorporates a new, custom organic aromatherapy Nanea Oil made with a special combination of three native Hawaiian botanicals that grow in the cool, upcountry mists on the slopes of Maui’s Haleakala- and Hawai‘i Island’s Mauna Loa. Nanea means “state of relaxation in Hawaiian” and the new oil blend was created exclusively for the new Nanea Ritual by Hana Nai‘a Aromatherapy in celebration of the resort’s sister property, The Westin Nanea Ocean Villas, which recently opened next door on April 15. The Nanea Oil base is organic jojoba oil and Royal Hawaiian Sandalwood that is found on Hawai‘i Island and nowhere else in the world. The fragrant, harmonic base notes are grounding, centering, soothing and relaxing. Subtle essences of Hawaiian Gardenia and Hawaiian Tuberose that are sweet, uplifting, and purifying, influence the emotions and inspire compassion and creativity.

The 80-minute Nanea Ritual begins with a customary casting away of negative energies using a ti leaf to clear the space. Guests will be able to customize the Nanea Oil by adding in their choice of gardenia and tuberose florals. The customized aromatherapy oil is then massaged onto the body with a rhythmic pattern using heated Lava Shells®. The smooth, warm surface of the shells with this special Nanea oil blend will melt tension, calm restlessness and allow guests to achieve deep relaxation.

The 80-minute Nanea Ritual is also available as a couples massage and is offered in one of Spa Helani’s beautiful, 13 treatment rooms at The Westin Ka-‘anapali Ocean Resort Villas. Spa Helani offers a full range of spa and beauty services, steam rooms, separate indoor relaxation lounges for men and women, as well as two outdoor treatment cabanas, a shared relaxation lounge and an outdoor lanai setting. For more information, call 808-662-2644.

Escape to Polynesia Inspired by ancient traditions, the Polynesian Ritual at Spa Helani, a Heavenly Spa by WestinTM will transport you to a blissful state of relaxation. This signature experience engages all five of the senses and includes a coconut shell, white sand and Tahitian vanilla body scrub, followed by slow and powerful massage incorporating sand pouches and golden monoi oil to deeply relax the muscles.

80 minutes, $250* 110 minutes, $300* For more information or to make a reservation, call Spa Helani at 808.662.2644 or visit westinkaanapali.com/spa.

Open daily, 8:00 AM – 6:00 PM

6 Kai Ala Drive, Kā‘anapali, Maui

*Price excludes service charge and tax. ©2017 Marriott International, Inc. All Rights Reserved. MAE – 2351

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INDULGE IN PERSONAL WELLNESS

Heavenly Spa by Westin™ The Heavenly Spa by Westin™ at The Westin Maui Resort & Spa is designed to create an overall wellness experience amidst its superb setting with breathtaking views of the Pacific Ocean. Renowned for its service of excellence, the full-service spa has received several recognitions that include Top 25 Hawaii Resort Spas by Conde Nast Traveler. It also made Destination Travel magazine’s list of Top Ten Spas for Couples. “Having a world-class spa really elevates what we can offer our guests - all with a perfect oceanfront location on Ka'anapali Beach,” said Sheila Bracewell, the resort’s spa director.

The first Westin-branded spa to open worldwide in 2004, the resort’s Heavenly Spa by Westin™ offers full services with 16 treatment rooms, separate men’s and women’s lockers with sauna, steam room and whirlpools and an ocean view relaxation lounge.

A hair and beauty salon and an oceanfront outdoor cabana for single or couples massages complete the extensive offerings.

“The inspiring Heavenly Spa initiatives bring a unique experience to guests seeking treatments incorporating all five senses. Our newlyredesigned spa menu, for example, includes Hydrafacial Anti-Aging Peptide Treatment where the revolutionary ultimate age reversal

offers a strategic combination of HydraFacial® technology and the results-driven science of age defying peptides along with botanical growth factors to relax wrinkles, boost collagen, hydrate and increase skin firmness,” explained Sheila.

Other treatments include the Seaweed Detox Cocoon using emerginC products with organic seaweed, green clay and peppermint to help improve circulation and feel energized. Enjoy new and current spa favorites such as Island Essence Glow featuring Maui-made products and Heavenly Spa Signature Massage featuring Hualani exclusively designed for the Heavenly Spas in Hawaii.

The Heavenly Spa is open daily from 8 am to 7 pm while the Hair & Beauty Salon is open daily from 9 am to 5 pm. Book online at westinmaui.com or call the spa at 808-661-2588.

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PREVIEWS

Maui Spas

BILLY YAMAGUCHI Los Angeles based Celebrity Stylist Billy

Yamaguchi, a visiting artist at the Olavine Spa in Wailea, has been called "The Depak Chopra of the Beauty Industry"! The experience starts with The Consultation: Fashion, nutrition, exercise, the power of words, and hair cut and color are all focused on the individual. Billy states: "I connect who you are on the inside and reflect the true you on the outside, through the five elements, fire, earth, metal, water and wood, resulting in a Feng Shui Transformation." More than just a haircut but a life changing experience, delivered with the passion of a true artist. Appointments are limited. To experience a Feng Shui Transformation, please call Cheryl Klein (512) 534-5550 or send an email to yamaguchilifesty@aol.com.

yamaguchibeauty.com see page 96

Maui, Oahu, California, Texas, Michigan & New York | (512) 534-5550 by appointment only

DR. CHOLEWA, NATUROPATHIC PHYSICIAN Dr. Cholewa provides unique integrative family health

services. Dr. Cholewa’s practice combines science based medical knowledge, German functional medicine diagnosis and traditional naturopathic medicine philosophy. He works to identify underlying causes of ill health to help individuals and families achieve and maintain optimal health. Dr. Cholewa has had success diagnosing and successfully treating conditions that often seem mystifying and perplexing to health care professionals. Commonly treated conditions include: Digestive Problems, IBS, Food and Environmental Allergies/Sensitivities, Chronic Infections including Parasitic Infections, Depression/Anxiety/Insomnia, Chronic Fatigue, Headaches, Hormonal Imbalances, PMS, Menopause, Fertility Problems, Osteopenia, Osteoporosis, Skin Conditions, Fibromyalgia, Chronic Inflammation and Pain, Cardiovascular Conditions and Autoimmune Diseases.

www.mauinaturopathic.com see page 97

Dolphin Plaza, Kihei | 808.874.3400

By Appointment

AWAZUL WELLNESS & WEIGHT LOSS

www.awazul.com/info@awazul.com see page 96

AwaZul is a unique blend of the absolute best in cosmetic, health and weight loss technology from around the world. When combined with a soft, loving attitude and lots of science they are providing amazing results. Botox and fillers are treatments that tend to give a frozen or "plump" look. The doctors at AwaZul use newer technology to increase your own collagen so that your skin appears youthful, radiant and natural.

The latest technology in Skin rejuvenation is the PicoSure™ laser. Others offer this treatment, however only at AwaZul, can you experience the combination of PicoSure followed by a Cryo facial. This decreases risk, inflammation, and discomfort while exponentially increasing collagen production, minimizing lines and improving skin tone. Their weight loss programs use the same mindset and were designed by AwaZul’s founder, Dr. Sonya Hansen, currently Maui’s only Obesity Specialist. Beautiful and lasting results in Body Sculpting, Skin tightening and Cellulite treatment are obtained by combining state-of-the-art laser technology, with low-impact water bikes Cryo therapy and lifestyle modification. So you won't have to starve or work out for hours on end to get these desired results.

34 Wailea Gateway Place #A-104, Wailea | 808.891.2485 Monday-Friday 9-7pm, Saturday & Sunday 10am-4pm | Event; Cryo Frday : every Frday 9am-5pm

MEDISPA MAUI Brian Stolley M.D. reaches a decade of innovation and excellence in the field

www.medispamaui.com see pages 88,89 94

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of aesthetic dermatology and anti-aging medicine. Throughout the past ten years, MediSpa Maui has built a reputation for being an industry leader. As further evidence of MediSpa Maui's staff and their superior aesthetic services, MediSpa Maui has recently been named to the prestigious Black Diamond status from Allergan, a global leader in the aesthetics industry. In addition to receiving industry recognition, MediSpa Maui paved its way into 2016 by commencing one full year in their new facility. Their newly renovated office is located in one of the jewel buildings of Kihei. Every aspect of MediSpa Maui’s 2015 relocation was designed with their mission of safety, elegance and service in mind. Their new location includes: private consultative rooms for confidential communications, a skincare suite, state-of-the-art treatment rooms with the very best equipment in the field of medical aesthetics, talented aestheticians, nurses and medical doctors who are on site to ensure the delivery of impeccable procedural care as well as patient coordinators to provide comfort and concierge like service. This facility boasts uncompromising attention to detail.

1445 South Kihei Road, Kihei | 808.879-4909 Monday - Friday 9am-5pm

SIGNATURE SERVICES HAWAIIAN PA’AKAI SIGNATURE TREATMENT In ancient Hawai‘i, pa‘akai (sea salt) was gathered from dry pools along the island’s coastlines. Hawaiian sea salt contains more than 80 minerals, and is considered to be one of the three most mineral-rich salts available.

Healing sea salt is mixed with organic coconut oil and locally grown green papaya and lemongrass, which leaves skin smooth and hydrated. Rinse under our state-of-the-art vichy shower, with infra-red light therapy. An application of rich Hawaiian coconut oil completes the treatment.

THE WAVE TREATMENT The state-of-the-art treatment table moves with the soft, rhythmic motions of the therapist creating a deeply relaxing escape and a weightless sensation. During the Wave Massage, trained therapists use joint-release techniques, providing the ability to stretch clients’ muscles more effectively.

BEAUTY BAR Services include high quality cuts, blowouts, special occasion up-dos, specialty hair masques, braiding, and Jane Iredale mineral make-up application. The Beauty Bar features SHU UEMURA Art of Hair professional and retail products. Exceptional treatments, shampoos, and styling formulas are all designed around rare ingredients and precious oils such as camellia oil, musk rose oil, jasmine oil and argan oil.

HONEYMOONER IN MAUI (PA‘A TREATMENT) Known as an elixir of love, honey keeps skin soft, youthful and glowing. Indulge in side-by-side body scrubs, using citrus-infused Maui Ko- (sugar), and full-body massages, complete with a whipped mask of local organic honey blended with ginger, ylang-ylang, gotu kola, ‘awa and lemon. The experience is completed with a sugar-cane foot scrub and scalp massage, and a warm soothing shower.

EXPECTING MOTHER-TO-BE MASSAGE Designed with the safety and comfort of mother and baby in mind, this customized massage using nourishing cocoa butter and support cushions, helps to relieve muscle aches and joint pain and reduce swelling.

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On Maui: October 15-17

Feng Shui Beauty Tour at

Olavine spa

With Celebrity Stylist Billy Yamaguchi

International celebrity stylist and author, Billy Yamaguchi, has been voted one of the most influential hair designers and educators in the industry today. While his celebrity clientele is extensive, his focus is on enhancing the individual beauty of each person sitting in his chair.

Please email: yamaguchilifesty@aol.com

or call: 512-534-5550 96

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MAUI HEALTH

New Technology for Non-Invasive Healing Compliments of Dr. Ian Cholewa

”ONDAMED® is the most advanced sports injury technology in the 21st century“ Ondamed was invented in Schwanau, Germany by Rolf Binder, electronic engineer. The technology is the result of 25 years of research in biophysical medical testing and therapy that resulted in the development of several well known and sophisticated therapeutic devices. On the basis of this experience, Rolf Binder discovered how to interrogate the body’s communication systems and introduce signals that stimulate the natural healing process. Medical professionals worldwide have been using Ondamed with remarkable success for over a decade.

Over 50 years, scientists and engineers have developed various techniques for “looking” inside the body to diagnose disease and trauma. Examples include X-rays, CT scans, MRI, Ultrasound, etc. Likewise treatments are provided by the energy from lasers, the Gamma Knife and so on. Pulsed Electromagnetic Fields (PEMF) are yet another non-invasive breakthrough treatment modality. Ondamed combines PEMF with biofeedback system to enable the practitioner to relieve pain, improve cell function and circulation, and promote relaxation.

Ondamed is based on the principle of electromagnetic induction. The device produces a highly focused pulsed electromagnetic field that penetrates deep into the target region of the body to painlessly stimulate tissues and “jump-start” cellular activities.

RESTORE YOUR VITALITY Naturopathic Medical Care Integrative Family Health Care • German Functional Medicine • Complementary Cancer Therapies • IV Nutrient Therapies • Chelation Therapy • Natural Hormone Balancing • Prevention Oriented Care Nutritional and Lifestyle Counseling Nutritional Evaluations • Allergy and Sesitivity Testing • Natural Weight Management Regenerative Therapies Natural Pain Relief • Platelet Rich Plasma Therapies • Prolotherapy • Mesotherapy • Carboxytherapy •

The Ondamed system complements other treatments such as pharmaceuticals, homeopathic medicines, nutritional supplements and other therapeutic modalities; patients respond faster and the effects are longer lasting.

A unique feature of Ondamed is to enable the practitioner to monitor patients’ responses to a wide variety of subtle electromagnetic fields introduced through a neck applicator, and select which frequencies or frequency programs are most appropriate. These signals are then introduced with a hand-held applicator and/or larger matrix applicator.

A typical treatment lasts about 30 minutes. Patients consistently report leaving a session feeling less pain, more relaxed and refreshed, able to think more clearly and better prepared for life’s challenges.

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Mauka Makai “Where Land Meets Ocean"

MAUI’S NEWEST OCEANFRONT RESORT INTRODUCES SIGNATURE RESTAURANT

E

arlier this year, The Westin Nanea Ocean Villas, Maui’s newest oceanfront resort, introduced its signature restaurant, Mauka Makai. It honors the farming and fishing cultures of ancient Hawai‘i with contemporary flair.

Inspired by the ancient Hawaiian way of life in the ahupua‘a, executive chef Ikaika Manaku’s menu at Mauka Makai was thoughtfully designed with fresh, local ingredients sourced from mountain to sea. The restaurant’s featured dishes include Pork “Mauka Makai is all about and ‘Ahi with Maui onion jam, Yamasa caramel and Sriracha sharing local food with honey; Smoked Tako with Pohole fern sprouts, Kula tomatoes, visitors and kama‘āina Maui onion and blue ginger; and a Pōhaku Natural Prime alike,” said Ricky Hamasaki, Ribeye, served on a hot stone that guests finish cooking at the the resort’s assistant director table. Handcrafted cocktails infused with spirits made on the of food and beverage. “As island include unique components, such as house-made a resort, we aim to deliver hibiscus syrup and smoky flavors of local kiawe wood. a culturally rich, authentic Beer enthusiasts will enjoy crisp Maui-made brews. experience. Taste is one of the strongest senses, which Mauka Makai, which is located poolside with stunning gives us the opportunity to ocean views at The Westin Nanea Ocean Villas, is open daily use our cuisine to create for breakfast from 6:30 a.m. to 10:30 a.m. and dinner from a connection to Maui for 5:30 p.m. to 9:00 p.m. our guests. For the locals, Mauka Makai will be a spot to enjoy familiar favorites presented with Chef ’s To make a reservation, call 808-662-6400 distinct approach.” or visit westinnanea.com/maukamakai.

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Introducing Mauka Makai Inspired by Hawaiian traditions and contemporary culinary arts, Mauka Makai presents exquisitely crafted cuisine that highlights the diversity of fresh ingredients sourced locally, from the mountain to the sea. A breakfast buffet and island a la carte entrées are served every morning. In the evening, enjoy Whole Crispy Catch with Garlic Beef Butter Fried Rice or a Pōhaku Natural Prime Ribeye, served on a hot stone that guests finish cooking at the table.

Located at Maui’s newest resort, The Westin Nanea Ocean Villas Open daily for breakfast and dinner 6:30 AM to 10:30 AM and 5:30 PM to 9:00 PM To make a reservation, call 808.662.6400 or visit westinnanea.com/maukamakai.

45 Kai Malina Parkway, Lāhainā, Hawai‘i 96761

©2017 Marriott International, Inc. All Rights Reserved.

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FARM TO TABLE FARM TOUR & GOURMET LUNCH AT O’O FARM IN KULA Enjoy a truly unique island experience at O’o Farm in Upcountry Maui. Explore the gardens, learn the ways of all natural growing and sit down for a gourmet lunch prepared in your presence with freshly harvested natural produce. A pure expression of Hawaiian cuisine benefiting your body and soul.

LOCAL CHICKS

FREE RANGE, LOCAL & LOVED

EGG FARM TOUR & GOURMET LUNCH IN LAHAINA Tour our Launuipoko Egg Farm in the scenic West Maui Mountains with spectacular ocean and mountain views. Learn about the history of the area and meet our local chicks! Our hens are kept outdoors and enjoy fresh grass and bountiful bugs. Tour will be followed by a gourmet meal, featuring fresh eggs in the seaside ambiance of Pacific’O restaurant in Lahaina.

SEED TO CUP COFFEE ROASTING & TASTING TOUR AT O’O FARM IN KULA Enjoy the complete coffee experience at O’o Farm located in the misting forest of Waipoli, where coffee is grown, processed, and roasted in our state of the art facility amidst our rustic farm setting with breathtaking views. Savor the finished cup with insight and appreciation of how it all came to be. A one of a kind experience.

www.pacificomaui.com • www.oofarm.com • www.ainagourmetcoffee.com | For Reservations 808.667.4341