MENU Magazine Winter 2016 mag

DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU

MAUI’S GUIDE TO DINING • ART SHOPPING & SPAS

pacific’O ON THE

BEACH! Pages 52, 53 Story Page 54

W I N T E R 2016 COMPLIMENTARY

menu-magazine.com @mauismenumag

MAUI SPAS PAGE 95

SHOPPING SECTION Page 80

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MENU | MENU-MAGAZINE.COM

Eat and Live ‘PONO’

Ron Panzo of LuLu’s in Lahaina along with Delvina and Vernon Rosa are bringing Nalu’s to Kihei.

Nalu is the Hapa-Hawaiian phrase meaning to “go with the flow.” With that mindset the owners of Nalu’s have made it their focus to source the best that Hawaii has to offer, combining local flavors, and the freshest island ingredients available. Nalu’s mission is to serve “ono” (mouthwatering), food for our guests enjoyment.

So come on in to “Nalu’s” and go with the flow.”

In the heart of Kihei at Azeka One MENU-MAGAZINE.COM | MENU

3

MENU

Front Covers and Cover Stories:

Maui's Guide to Dining, Entertainment, Art, Shopping & Spas

FALL 2015

CHEF IKAIKA MANAKU DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

Publisher: Jo Anne LIPINSKI

MENU

Maui’s Guide to DINING • ART ENTERTAINMENT SHOPPING • SPAS

Production Manager: Jason STRAHN

The Westin Maui Resort & Spa "Wailele Polynesian Luau" Story Page 36 Ad Page 37

Graphics Designer: Jason STRAHN Tech Support: Patrick GREEN Contributing Writer: Karee CARLUCCI

MAUI SPAS! PAGE 97

SHOPPING SECTION Page 76

FALL 2015 COMPLIMENTARY

menu-magazine.com

COVER PHOTOGRAPHERS: The Westin Maui – Steve Brinkman

The Westin Maui Resort & Spa

“Wailele Luau” Story Page 30, Ad Page 31

The Westin Maui Resort & Spa Wailele Luau

Maui Thai Bistro & Brasserie – Steve Brinkman pacific’O – Anthony Martinez

FALL / WINTER 2015

CHEF PRAKONG

Photographer: Steve BRINKMAN stevebrinkmanphotography.com

DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU

MAUI’S GUIDE TO DINING • ART SHOPPING & SPAS

Contributing Photographers: Jessica Pearl Photography jessicapearlphotography.com Ray Mains www.raymains.com

Maui Thai Bistro & Brasserie "Thai Cuisine — A New Orthodoxy?"

Story Page 66 Ad Page 67

MAUI SPAS! PAGE 95

SHOPPING SECTION Page 78

FAL L 2015 COMPLIMENTARY menu-magazine.com @mauismenumag

For inquiries please write: Pacific Publications, Inc. P.O. Box 193 Kula, Hawaii 96790 (808) 875-7345 email: pacpub@hawaii.rr.com menu-magazine.com @mauismenumag

MAUI THAI BISTRO & BRASSERIE

“THAI CUISINE - A NEW ORTHODOXY?” STORY PAGE AD PAGE

Maui Thai Bistro & Brasserie

WINTER 2016

CHEF PAUL GOODWIN DINING | LUAUS | ART | SPAS | SHOPPING | ENTERTAINMENT | CULTURAL EVENTS

MENU Printed bi-annually Menu items and prices were correct at press time however, some changes may occur. © 2015/16 Pacific Publications, Inc. All Rights Reserved. Reproduction in whole or part without permission from the publisher is prohibited.

pacifi c’O ON THE

BEACH !

Pages 52, 53 Story Page 54

WINTER 2016 COMPLIMENTARY

menu-magazine.com @mauismenumag

pacific’O

4

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MAUI’S GUIDE TO DINING • ART SHOPPING & SPAS

MAUI SPAS!

PAGE 95

SHOPPING SECTION Page 80

pacific’O On the Beach!

Story Page 54 Ad Pages 52, 53

TABLE of CONTENTS 17,18 Happy Hour Hot Spots

EYE CANDY: 23 The Westin Maui Resort & Spa

58 The Historic Haiku Mill A Slice of History Creating New Memories...

Feature Stories:

Recipes:

63 ‘ami ‘ami at The Maui Coast: “Maui's Island Favorite Cafe O'lei opens its newest edition”

6 The Maui Cookie Lady:

“A Sweet Deal with Mitzi!”

70 5 Palms: “20 Years of Fabulous Food & Ocean Views”

20 22 41

16 L u¯‘aus: “Entertainment Maui Style”

Island Sections:

22 O cean Vodka: “From Seed to Spirit”

Pailolo Grill:Confit Lamb Gyro Martini Recipes ontage Kapalua Bay: M Kabocha Squash Salad

26 Kapalua to Ka‘anapali

56 Capt. Jack’s Fresh Ceviche

42 Lahaina

Departments:

57 Central and Upcountry

12 Restaurant Breakdown Guide

47 K obe Japanese Steak House: “Celebrating 30 Years!”

62 Ma‘alaea to Kihei

14 Map of Maui

58 The Historic Haiku Mill “A Slice of History Creating New Memories..."

80 Shopping in Paradise

34 The Westin Ka‘anapali Ocean

Resort Villas: Pulehu, an Italian grill

73 Wailea to Makena

16 Entertainment Section 24 Maui’s Event Calendar MENU-MAGAZINE.COM | MENU

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A Sweet Deal with

The Maui Cookie Lady

T

he Maui Cookie Lady, Mitzi Toro, originally started her company as a fund-riaser for her father, who passed away in 2012. Her cookies were only available once-amonth at a booth in Wailuku's "First Friday."

The monies were donated to the nurses at the Maui Memorial Hospital ICU unit when her father passed. Becoming an instant hit, Mitzi has continued baking her famous cookies and has since been known as "The Maui Cookie Lady."

In a short 2 years her business has grown considerably, now being sold at Costco, Maui Brewing Company (Kihei Tech Park), The Waldorf Astoria Grand Wailea Resort & Spa, Ritz-Carlton, Kapalua Resort & Spa, The Market by Capische, Maui Pack N Ship, Kahului Maui Airport (airport outlet next to StingRay’s Restaurant), Maui Ocean Center Turtle Treasure Gift Shop and is continually expanding her reach. She now does extensive shipping throughout the state of Hawaii, the mainland and even internationally.

Maui Cookie Lady grew quickly due to its creative combinations and highest quality ingredients. They even proudly use unique locally-made products including Sammy Hagar's Maui-Distilled Macadamia Nut Rum, Paniolo Brown Sugar Whiskey, several favorite beers from Maui Brewing Company and they even add a little spice using Adoboloco’s Kiawe Smoked Peppers (featured in their new "BBC" Cookie). Some popular flavors include the "Butter Rum Triple Chunker" (the original), "Vanilla Slurry" with Bavarian Cream & Raw Maui Sugar, "Pineapple Lychee Passion", “Da Half Baked” and "Nutella Raspberry Dark Chocolate Truffle" just to name a few.

Always looking for new flavors, Mitzi decided to create her first savory cookie. For this fete she sought out the assistance of award-winning Chef, Eric Faivre, one of the most well-known and accomplished chefs on Maui. He won the prestigious ‘Aipono Award, among many other recognitions. He offered his culinary guidance helping MCL develop this new savory

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MENU | MENU-MAGAZINE.COM

Chef Eric Faivre, Tim Parsons, Garrett Marrero and Mitzi Toro, “The Maui Cookie Lady”

hit, which they dubbed the “BBC”: Bacon, Cheddar & Chives, containing MBC Big Swell IPA and Adoboloco's Kiawe Smoked Peppers.

Adoboloco is a locally-made brand of killer hot sauces owned and created by Tim Parsons which MCL is proud to use in her product. www.TheMauiCookieLady.com Like us on Facebook- The Maui Cookie Lady Instagram- @MauiCookieLady www.MauiBrewing.com Brewery Tasting Room Open Daily 11am-10pm Kihei Tech Park

The newest venue to carry MCL's famous cookies is Maui Brewing Co., created by Garrett Marrero. MBC is Hawaii’s most authentic and largest craft brewery. Fiercely local, they are committed to producing their beer here on Maui, creating complex beer styles based on tradition. "Being part of the rebirth of craft beer in America, while providing Hawaii with the neighborhood pub, adds to our passion about what we do," says owner Garrett. "This is something we are proud of, and that pride creates a global craft beer kinship." MCL is the first food item to be sold at MBC located at the Kihei Tech Park, exciting news for those who enjoy pairing Maui's favorite beer with a big, chewy, delectable cookie! Purely delicious and dangerously addictive!

MENU-MAGAZINE.COM | MENU

7

Aloha!

FROM THE PUBLISHER

H

aving grown up in Hawaii I have observed the many changes from dining to shopping and now, spas. I thoroughly enjoy trying them all and each included here represents the best of Maui and each one is unique.

Maui is such a treat in so many ways and that’s especially true for those who appreciate delicious dining options. Maui's restaurants feature top chefs and talents from all corners of the globe and have found it impossible to resist the beauty and “Aloha Spirit” of our island. Maui's chefs work with an amazing assortment of ingredients and many are from sustainable farms. Sunripened tropical fruits, perfect lettuces, herbs and vegetables from small farms upcountry; huge fish pulled from the azure blue seas, exotic spices, lamb and beef raised right on Maui and “homegrown” Hawaiian sugar.

with one of Expeditions eco-friendly, USCG certified, daily cruises.

Snorkel, Hike, Drive, Golf or just Lounge on Lana‘i with Expeditions!

EXPEDITIONS

808-661-3756 • go-lanai.com *Maalaea route temporarily suspended • Koele Golf Course closed for rennovations

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MENU | MENU-MAGAZINE.COM

When you factor in the beaches, the historic town of Lahaina, the fabulous resorts in Kapalua, Kaanapali, Wailea and Makena, Maui is truly "The Best".

As publisher of MENU, Maui's Guide to Fine Dining, Shopping and Spas, we hope you have had the pleasure to try nearly all of Maui‘s offerings! Visit them with me through the pages and discover their special features while perusing their mouth-watering dining options, enticing shopping and luxurious spa menus. By reading MENU you will get a sense of their flavors, menus, ambience and prices. There’s no better way to find what you are looking for!

Until we eat again!

Mahalo!

Jo Anne

“I went to Maui to stay a week and remained five. I never spent so pleasant a month before, or bade any place goodbye so regretfully. I have not once thought of business, or care or human toil or trouble or sorrow or weariness, and the memory of it will remain with me always.”

— Mark Twain

HOPPER MAUI

hoppermaui.com see page 9

When staying on Maui's beautiful South Shore, be sure to check out the convenient services of Hopper Maui. Created by Jacques and Ronda Perwin, Hopper is Maui's first and only restaurant delivery service encompassing various southside restaurants from casual to formal dining such as Ruby Tuesday's, Cow Pig Bun, Manoli's, 5 Palms, Gannon's and Capische?. What a treat to enjoy a vast array of delectable dishes whether it be a burger, sushi, pancakes, pasta, pizza, steak or fresh island fish from the comfort of your own home or hotel room. Ordering is easy: simply visit www.hoppermaui.com, browse through the restaurant menus and select items to order. After a few easy steps your gourmet meal will be on its way to your door!

Kihei & Wailea | 808.214.6171 Daily 11am-9:30pm

Maui's Best Restaurants Delivered to your Door!

Order ONLINE at www.hoppermaui.com or call 808.214.6171 Daily 11am-9:30 pm We deliver from these great restaurants AND MORE Capische?

Gannon's Five Palms Manoli's Pizza Cow Pig Bun Three’s Bar & Grill Antonio’s Italian Kitchen D’Lite Healthy on the Go Taqueria Cruz

Catering by Hopper Peggy Sue's Ruby Tuesdays Outrigger Pizza Taqueria Cruz Monsoon India Java Cafe Cuatro Ha bi bi

Currently serving South Maui.

Watch for us soon in Central.

MENU-MAGAZINE.COM | MENU

9

PREVIEW

Wailea

MONKEYPOD KITCHEN

www.monkeypodkitchen.com see page 11

Monkeypod Kitchen is a place for foodies, beer lovers, and families alike. Dine outdoors and enjoy their beautiful ocean views or dine in cozy comfort at any of their tables and booths.

Their menu selection consists of farm to table dishes crafted by the pioneer of Hawaii Regional Cuisine, Chef Peter Merriman. With a focus on high quality, socially conscious ingredients from local farmers and artisans, you can enjoy favorites such as pumpkin patch ravioli, Coco corn chowder, and lobster deviled eggs. Dinner choices range from wood-fired pizzas, fresh caught fish tacos, kale and wild mushroom gnocchi, and nightly upcountry and seafood specials. Make sure to save room for homemade cream pies. Enjoy their daily and nightly happy hour featuring live music, culinary cocktails, and 36 Craft beers served on tap at an optimal 29 degrees. With a knowledgeable and friendly staff, you’ll want to celebrate the craft of food, drink, and Merrimaking with Monkeypod Kitchen!

Wailea | 808.891.2322 Open Daily 11:30am-11pm | Lunch 11:30am - 3:50pm | Dinner 4pm -10pm | Happy Hour 3pm - 5:30pm & 9pm-11pm

Nalu's South Shore Grill

N

in Kihei is the "it" place to be for food and live Hawaiian music.

alu is the Hapa-Hawaiian phase meaning go with the flow. With that in mind the owners of Nalu's South Shore Grill have made it their focus to source the best that Hawaii has to offer, combining local flavors with the freshest ingredients available.

The focus is on fresh-Hawaiian Organic and is creatively presented on island wood slabs. Nalu’s concept is great food and value with Hawaiian/Pacific emphasis. Long time Maui residents Ron Panzo of LuLu's, Nicks Fishmarket and Sarento’s on the Beach and Vernon and Delvina Rosa have brought this "Pono" (do what is right in food and behavior) concept to Nalu's in Kihei celebrating island life.

The aloha atmosphere is warm and inviting with the wide stairway entrance that opens to a priceless Koa wood Outrigger Canoe hung from the ceiling, and tells a great spiritual story of finding, saving, blessing and restoration. The open glass doors and windows bring the garden feeling inside with friendly colorful custom-made benches and heavy wood tables. Stately tall Ohia wood support beams, front bar and counter that runs the width of the room is made from matched grains of beautiful Mango wood. The owners brought the wood from Big Island and did much of the design and building themselves.

The bar features 5 big screen TVs for the sports enthusiasts. The photo gallery features ocean and food, by nature

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photographer Sherry Austin. One large 10 x 10 ocean scene is of "Secret Beach" this is a favorite photo backdrop, and musician’s stage background. Hawaiian entertainment nightly with island favorites such as Kenny Roberts and Ah Tim Eleneki who shares the songs Hawaiian story. Saturday afternoons feature Anthony, a local ukulele prodigy.

Select from the overhead menu board then pour a glass of fresh cucumber/mint, pineapple/lemon infused water from the picturesque dispensers. Your selection will be delivered to your inside or outside table. Some favorite dishes include; pupu platter with Ahi, crab cakes and short ribs, fresh Ahi Tuna Clubhouse, Applewood-smoked bacon and apple-brie burger combination of Black Angus with Kaua’i grassfed beef, fried chicken and waffles. Kombucha is on tap. Grab and Go options, like fresh fruit, desserts and salads are served in Mason jars. Local ingredients such as; Molokai black lava salt, low in sodium and high in minerals, iron for the blood and health benefits. Try their fresh pressed Sugar Cane juice. Nalu's is located in the heart of Kihei, Azeka Shopping Center back ocean side with parking. Breakfast, lunch and dinner daily. (ad page 3)

MAUI OAHU

APPETIZERS

...to share and taste

WOOD FIRED PIZZAS

...hand tossed with our awesome scratch made crustImported Italian Tipo 00 flour only

MAKAI

Day boat, troll-line caught fish-Served with local vegetable of the day

UPCOUNTRY

808.891.2322 10 Wailea Gateway Place Unit B-201 MonkeypodKitchen.com @MonkeypodKitchen

Pumpkin Patch Ravioli Garlic Truffle Oil Fries Poke Tacos Wood-Roasted Chicken Wings Margherita Hamakua Wild Mushroom & Truffle Oil Proletariat Bourgeois Pete’s Fresh Fish & Chips Fresh Caught Fish Tacos Organic Macadamia Nut Crusted Mahi Mahi Fresh Fish and Coconut Stew Pete’s Classic Burger Turkey Burger Pulled Pork Sandwich Kale & Wild Mushroom Gnocchi Big Island Grass Fed Ribeye Steak

CULINARY COCKTAILS Monkeypod Mai Tai No Ka Oi Ali’i Margarita Rain Tree Elixir

DESSERT Strawberry

Save your fork for pie Chocolate

Banana Coconut

Join Us For the Happiest of Hours Every Day From 3:00 - 5:30 & 9:00 - 11:00 Live Music Twice a Day Every Day Select Appetizers - 1/2 off — Select Pizzas - $9 — Select Draft Beers - $4.75 ($3 off beers $9 and over) Choice of House Red or White Wine - $7 — All Culinary Cocktails - $9.50 — Maui Ocean Vodka Cocktail - 6 MENU-MAGAZINE.COM | MENU

11

CENTRAL MAUI •UPCOUNTRY

WEST MAUI

MENU

dining breakdown CREDIT CARDS

RESTAURANT

CUISINE

SPECIALTY

Merriman’s Kapalua

Hawaii Regional Cuisine

Kapalua

669-6400

Cliff House at Montage Kapalua Bay

Local/Island

Fresh & Local Farm Fresh Event Venue; Advance Reservation Required

Kapalua

662-6600

Cane & Canoe at Montage Kapalua Bay

Modern Hawaiian with Asian Influences

Fresh Locally Sourced Ingredients

One Bay Drive, Kapalua

662-6681

B/D

•

Sunset Patio at Montage Kapalua Bay

Casual Pool-side Menu

Casual

Kapalua

662-6681

L

‘Aina Gourmet Markets

Gourmet Local Organic

100% Maui Coffee

Black Rock Kitchen at Sheraton Maui Resort & Spa

Farm Fresh Ingredients

Fresh Island Ingredients

Cliff Dive Grill at Sheraton Maui Resort & Spa

Island Grill, Local Fish, Jumbo Shrimp

Grilled Favorites

Teppan-yaki Dan at Sheraton Maui Resort & Spa

Teppan-Yaki

Son‘z Steakhouse at Hyatt Regency Maui Resort

LOCATION

Honokowai/Kapalua

PHONE

662-2832

B/L/D

Sunday Brunch VMC/AX/ D JCB L or D •

BERRWINE RESERVATIONS COCKTAILS ENTERTAINMENT

PAGE

•

•

•

31

•

•

•

27

•

•

•

29

•

•

•

29

BLD/To Go

•

•

39 33

Ka‘anapali

662-8053

B/D

•

sugg

•

Oceanfront in Ka‘anapali

662-8053

L/D

•

•

•

Fresh Island Seafood

Ka‘anapali

662-8053

D

•

•

•

Steaks and more....

Steak, Seafood

Ka‘anapali

667-4506

D

•

•

•

•

7

Ocean Pool B & G at Westin Ka’anapali Ocean Resort Villas

American & Island Pacific Cuisine

Seafood, Local Themed Specialty Dinners

Ka‘anapali

667-3259

B/L/D

•

•

•

•

21

Pailolo Bar & Grill at Westin Ka’anapali Ocean Resort Villas

American & Social Food

Small Plate, Pub Fare

Ka‘anapali

667-3254

L/D

•

•

•

•

21

Pulehu, An Italian Grill at Westin Ka’anapali Ocean Resort Villas

Italian

Pasta, Pizza, Seafood, Island Inspired

Ka‘anapali

667-3259

D

•

sugg

•

Relish Burger Bistro at The Westin Maui Resort

American & Comfort Food

Burgers, Salads, Shakes & Floats

Ka‘anapali

667-2525

B/L/D

•

sugg

•

•

37

Wailele Luau at The Westin Maui Resort

Polynesian Themed

Family Buffet Dinner Show

Ka‘anapali

661-2992

D

•

•

•

•

37

Kobe Japanese Steak House & Oku‘s Sushi Bar

Japanese/American

Sushi/Teppan Yaki

Lahaina

667-5555

D

•

•

Captain Jack‘s Island Grill

American/Mexican

Hot Sandwiches/ Ribs/Fajitas

Lahaina

667-0988

L/D

•

•

•

44

Cool Cat Cafe

American 50‘s Diner

Burgers/Fish Tacos

Lahaina

667-0908

L/D

•

•

•

45

Island Cream Co.®

Frozen Dessert Specialties

Hot & Cold Ice Cream Sandwich

Lahaina Gateway Center

298-0916

N/A

The Feast at Lele

Polynesian

Moi, Kalua Pig

Lahaina

667-5353

D

•

sugg

•

•

50,51

pacific’O

Contemporary Pacific Cuisine

Hapa Hapa Tempura, Pink Peppercorn Filet

Lahaina

667-4341

L/D

•

•

•

•

52,53

Bamboo Grill

Local Cuisine

Vanilla Pancakes, Beef Tomato, Garlic Shrimp

Wailuku

419-6132

B/L/D

MCVDC

Steaks, Lamb, Kobe Beef Burger, Fish, Salad Bar, Onion Soup

Makawao

572-8711

D

•

Kula

667-4341

L

•

Makawao Steakhouse

O‘O Farm

12

Steak House

Farm to Fork

MENU | MENU-MAGAZINE.COM

Farm Fresh, Pick Your Lunch Coffee Tour

•

33 33

35

48,49

N/A

43

60

sugg

•

65

61

SOUTH MAUI

PHONE

B/L/D

CREDIT CARDS

BERR WINE RESERVATIONS COCKTAILS ENTERTAINMENT

PAGE

Kihei

891-8650

B/L/D

All

•

•

3

Summer Rolls, Steaks, Island Fish

Kihei

875-7522

B/D

•

sugg

•

•

65

Korean Cuisine

Table Top Barbecue

Kihei

874-5700

L/D

•

sugg

•

Kono's on the Green

Steaks, Sea Food, Fresh Fish, Sushi

Lamb Rack, Filet, Sushi

Kihei

633-4220

B/L/D

•

sugg

•

Eskimo Candy

Fresh Fish, Seafood, Angus Steaks

Fresh Fish, Seafood, Poke

Kihei

891-8898

L/D

•

Three’s Bar & Grill

Hawaiian/South Western

Oysters, Seafood, Sushi

Kihei

879-3133

B/L/D

•

Hopper Maui

All

Room Service to your home

Kihei, Wailea, Central Maui

808-2146171

B/L/D

•

Maui Thai Bistro & Brasserie

Authentic Thai

Homemade Curries, Fresh Fish, Island Specialties

Kihei

874-5605

L/D

•

sugg

•

67

5 Palms Restaurant

Maui Coastal Cuisine

Fresh Local Fish, Hand Crafted Cocktails

Oceanfront Kihei

879-2607

B/L/D

•

sugg

•

71

Monkeypod Kitchen

Farm to Table

Fresh Fish, Grass-Fed Steak, Pizzas

Wailea

891-2322

L/D

•

sugg

•

Bistro Molokini at Grand Wailea

Blend of California and Isalnd Cuisine

Kiawe Oven Pizza, Wood Fired Specialities, Pastas

Oceanfront Wailea

875-1234

L/D

•

sugg

•

75

DUO at Four Seasons Resort Maui

Steaks, Seafood

Brandt Natural Steaks

Oceanfront Wailea

874-8000

B/D

•

sugg

•

77

Ferraro‘s Bar é Ristorante at Four Seasons Resort Maui

Casual Lunch, Sandwiches, Salads Authentic Italian for Dinner & Pasta, Seared Ahi

Oceanfront Wailea

874-8000

L/D

•

•

•

•

77

Humuhumunukunukuapua‘a at Grand Wailea

Island Cuisine Hawaiian Fresh Spiny and Slipper and Polynesian Influences Lobster, Seafood

Wailea

875-1234

D

•

sugg

•

•

77

Nick‘s Fishmarket Maui at The Fairmont Kea Lani

Innovative Classic Cuisine

Opakapaka, Lobster, Abalone

Wailea

879-7224

D

•

sugg

•

•

7

Sarento‘s on the Beach

Multi-Regional Itallian Cuisine

Osso Buco, Wild Tiger Shrimp

Oceanfront Kihei

875-7555

B/D

•

sugg

•

7

Spago at Four Seasons Resort Maui

Hawaiian and Callifornia Seafood Cuisine Pacific Rim Flavors

Oceanfront Wailea

874-8000

D

•

•

•

77

Sunday Brunch at Makena Beach & Golf Resort

Fresh Island Seafood

Sashimi, Breakfast & Lunch Specialties, Salads

Makena

875-5888

Brunch

•

•

•

Cafe Kiowai at Makena Beach & Golf Resort

Breakfast

Breakfast Buffet Makena Eggs Benedict

Makena

875-5888

B

•

sugg

•

Molokini Bar & Grill at Makena Beach & Golf Resort

Fresh Island Cuisine

Seafood

Makena

875-5888

D

•

sugg

•

Pool Bar and Grill at Makena Beach & Golf Resort

American

Made-To-Order thin crust Pizza from Wood Burning Oven

Makena

875-5888

L

•

RESTAURANT

CUISINE

Nalu’s South Shore Grill

Hawaiinan Style Fresh Organic

‘ami ‘ami at The Maui Coast & Kamaole Pool Cafe

Pacific Rim Hawaiian Influenced

Isana

SPECIALTY

Waffle w/ Maple Organic Syrup, Crab, Ribs, Avo Mango Sandwich

LOCATION

63

•

107

69 sugg

•

•

72 9

•

•

78 79

•

79 79

• MENU-MAGAZINE.COM | MENU

11

13

MENU 1

dining map

IW = Island Wide SM = South Maui CM = Central Maui

The Ritz-Carlton, Kapalua

KAPALUA

2 Montage Kapalua Bay

KAHANA HONOKOWAI KA‘ANAPALI

4 5 7

The Westin Maui Resort & Spa Hyatt Regency Maui Resort & Spa

36

37

330

30

30

22

380

PUK

10

Wharf Cinema Center

WEST MAUI

311 13

505 Front Street MAP

PAGE

Cliff House at Montage Kapalua Bay

1

27

Cane and Canoe at Montage Kapalua Bay

1

29

Sunset Patio at Montage Kapalua Bay

2

29

Aina Gourmet Market at The Ritz-Carlton, Kapalua & Honua KaI

2,5

39

Merriman’s Kapalua

3

31

Ocean Pool Bar & Grill at Westin Ka‘anapali Ocean Resort Villas

4

21

Pulehu, an Italian Grill at Westin Ka‘anapali Ocean Resort Villas

4

35

Pailolo Bar & Grill at Westin Ka‘anapali Ocean Resort Villas

4

21

Black Rock Kitchen at Sheraton MauI

5

33

Teppan-yaki Dan at Sheraton Maui

5

33

Whalers Village Restaurants

6

106

Relish Burger Bistro At The Westin Maui Resort & Spa

7

37

Wailele Luau at the Westin Maui Resort & Spa

7

37

SON'Z Steakhouse at Hyatt Regency Maui Resort & Spa

8

7

Island Cream Co.

10

43

Kobe Japanese Steak House & Oku’s Sushi Bar

11

48,49

Captain Jack’s Island Grill

12

44

Cool Cat Café

12

45

pacific’O

13

52,53

The Feast at Lele

13

50,51

14

36

25

11 12

PA‘IA

26

KAHULUI

340

LAHAINA 9

24

340

KAANAPALI AIRPORT

The Sheraton Maui Resort & Spa Whalers Village

KAHULUI AIRPORT

23

Westin Ka‘anapali Ocean Resort Villas

6

8

WAILUKU

30

30

3

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MA‘ALAEA 14

KIHEI Maui Coast Hotel

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WAILEA 18

The Shops at Wailea 19

Grand Wailea

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MAKENA

Four Seasons Resort Maui-20 21

The Fairmont Kea Lani Hotel-21 Hotel Wailea

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CENTRAL & UPCOUNTRY MAUI

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Bamboo Grill

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Isana

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Hopper Maui

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Nalu’s South Shore Grill

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O’O Farm

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Kono’s on the Green

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Ocean Vodka

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Eskimo Candy

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Three's Bar & Grill

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Hopper Maui

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Maui Thai Bistro

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‘ami ‘ami at The Maui Coast Hotel

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5 Palms Restaurant

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Sarento’s On The Beach

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The Maui Cookie Lady

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Monkeypod Kitchen

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Hopper Maui

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Bistro Molokini At Grand Wailea

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The Grand Dining Room At Grand Wailea

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Humuhumunukunukuapua‘a At Grand Wailea

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The Lobby Lounge At Four Seasons Resort Maui

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Duo At Four Seasons Resort Maui

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Makawao Steak House

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SOUTH MAUI - KIHEI

HA‘IKU

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KEANAE

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HALI‘IMAILE

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MAKAWAO

HANA AIRPORT

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KULANI 37

KULA

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KULA

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HANA 378

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HALEAKALA KAUPO 31

SOUTH MAUI - WAILEA ULUPALAKUA

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Spas & Services

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Spa Montage at Montage Kapalua Bay

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Heavenly Spa at The Westin Maui

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Ferraro’s At Four Seasons Resort Maui

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Spago At Four Seasons Resort Maui

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Nick’s Fishmarket Maui At The Fairmont Kea Lani

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Olavine Spa

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Medispa Maui

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Billy Yamaguchi Celebrity Hair Stylist

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Cafe Kiowai At Makena Beach & Golf Resort

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Dr. Ian Cholewa

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Pool Bar At Makena Beach & Golf Resort

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Makena Sunday Brunch At Makena Beach & Golf Resort

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Molokini Bar & Grill At Makena Beach & Golf Resort

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Luaus A

typical Hawaiian celebration is the lu¯‘au feast. For the out-sider, it means a grand hula production with dinner. Did you know that the word lu‘au means to be filled full, but also refers to the tender green leaf of the taro plant? These leaves were used as cooking vessels. ‘Aha‘aina was the original Hawaiian word for feast, which literally means “a gathering of the land.” At one time, the people of Hawai‘i had to find an excuse not to hold a lu¯‘au. Just mentioning it would start everyone gathering

ENTERTAINMENT MAUI STYLE

BY KAREE CARLUCCI

the needs for a successful feast. From the mountain would come a pua‘a (pig) which was baked in the ground. From the ocean limu (seaweed) was gathered; it was believed to release someone from wrongdoing. And from the cultivated land would come kalo (taro) root pounded into poi and ti leaves to cover a table (or mat) to elicit protection. But the essential ingredient for a truly successful lu‘au is sharing Aloha. Visitors to these islands soon find that the feast accompanied by music and dance is one of the best ways to celebrate Hawai‘i.

The Feast at Lele Wailele Polynesian Luau at The Westin Maui Resort & Spa The Wailele Polynesian Luau at The Westin Maui Resort & Spa is held outdoors alongside the legendary Ka’anapali Beach with a stunning oceanfront backdrop. The dinner show utilizes the elements of earth, fire and water to reflect the rich Polynesian culture through superb performances with vibrant costumes.

The newly-revitalized Aloha Pavilion with cascading waterfalls, tropical gardens and tiki torches presents the perfect setting for guests to embark on an exciting journey to the Polynesian Islands where dance was considered not just as a form of enter­tainment, but as means of telling stories. Highlights iclude the story of Pele, Goddess of Fire and a new performance dedicated to Wailele (meaning waterfalls). The show also features dances from Hawaii, Fiji, Tahiti, New Zealand and Samoa.

The breath taking finale is none other than Maui’s only extreme fire-knife dance performance. Enjoy a superb Hawaiian meal served buffet style with tradition- al selections for an authentic experience. The three hour experience includes a free flow of drinks all evening with Mai Tais, signature cocktails, local beers, sodas and fruit juices.

Scheduled Tuesday, Wednesday and Thursday evenings, additional shows are presented Sunday evenings during summer and holiday seasons.

Visit westinmaui.com for show dates and details. For reservations, call the resort at 808-661-2992 or stop at the concierge desks at The Westin Maui Resort & Spa or The Westin Ka’anapali Ocean Resort Villas. (see page 36-37)

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The Feast at Lele, an elegant pageant of Polynesia, is nestled in an intimate beachfront patio in South Lahaina. Executive Chef James McDonald combines fine dining with exciting Polynesian entertainment at The Feast at Lele. Set in an intimate garden setting, private tables are terraced around a raised beachfront platform. As the sun sinks, silhouetting Lana‘i island across the Auau channel, an outrigger canoe paddled by Hawaiian warriors is welcomed ashore with the blowing of the conch. A seamless presentation ensues as the dancers take diners on a tour of Hawai’i, Aotearoa (New Zealand), Tahiti and Samoa. As Polynesia is explored, corresponding cuisine is brought to the table. While the New Zealand Maori frighten their foes with their famous tattooed faces and haka (war dance); an Upcountry Green Duck Salad is served with Fishcakes and Sauteed Sweet Potato and Mushrooms.

And when the sweet romance of Tahiti is presented with the exciting hip movements and regal feathered headdresses, there is Fafa-Steamed Chicken and Taro Leaf in Coconut Milk along with Baked Scallops and Poisson Cru. The five-course Polynesian feast orchestrated by Chef James will satiate any appetite and please the gourmet palette immensely.

“Island grown fruits and vegetables, many from our own organic farm, are incorporated into traditional Polynesian fare,” Chef James said. “Complete with tableside service, this is a ‘foodie’s’ luau.”

A burst of fire signals the grand finale, a stunning exhibition of Samoan fire knife dancing.

For more information on The Feast at Lele visit www.feastatlele.com or call (808) 667-5353. (see pages 50, 51)

happy hour

MAUI HOT SPOTS

KA‘ANAPALI

KAPALUA TO KA‘ANAPALI

THE WESTIN MAUI RESORT & SPA

offers a choice of inviting settings for Happy Hour. At Relish Burger Bistro, you can indulge in the cocktail and beer specials with daily Happy Hour offerings featuring select favorites. Situated by the adult pool, the Beach Bar provides a casual atmosphere and a host of beverages alongside a savory selection of appetizers. (page 36-37 )

MERRIMAN’S KAPALUA

Merriman’s Kapalua Happy Hour - daily 3pm5pm in your choice of two spectacular ocean view bars. Enjoy house-made cocktails from the modern upstairs open air bar overlooking Kapalua Bay or at the oceanfront “Point Lounge”, offering sweeping sunset views and cozy fire pit. Well Drinks offered at $6.00, $4.00 Draft Beer, $9.00 Mai Tai’s (prepared from scratch) and 25% off Wines by the Glass. Select menu items include Fish’n Chips, fresh Island Ahi Sashimi, Kalua Pork Quesadillas and Smoked Taro Hummus. (page 31)

MONTAGE KAPALUA BAY

Cane & Canoe Bar proudly presents hand-crafted cocktails by mixologists and sommelier curated wines. The plantation-style bar is beautifully modern and furnished and includes a pool table and televisions with DirecTV channels for optimal sports viewing. Light fare includes, tuna tartare, burgers, salads and pizzas from 5:00pm to 10:00pm as well as a full menu from 5:00pm to 9:00pm. Happy Hour from 8:00pm to 11:00pm.

Saturday features live pianist from 7:00pm to 9:00pm. Dining and bar menus are found online: www.caneandcanoe.com 808.662.6681 (page 29)

SON’Z STEAKHOUSE

Seven nights a week, join us from 5:00 PM 7:00 PM at the bar and lounge. Special happy hour pricing on such items as Alohatini of the day, the original Trader Vic’s Mai Tai, well drinks and beer. Pupu include Filet Mignon sliders, calamari, osso buco spring rolls, just to name a few. Enjoy live music by Ben Deleon on Tuesdays, Wednesdays and Thursdays from 5:30 until 8:30 PM.. (page 7)

LAHAINA

THE WESTIN KA‘ANAPALI OCEAN RESORT VILLAS

Enjoy $4 Mai Tais, $6 House Wines and specialpriced draft beers or wines during Happy Hour from 4 to 6 pm at Pailolo Bar & Grill. Unwind with freshly prepared social plates, grilled burgers, and salads in the oceanfront sports-bar with live broadcasts of sporting events and evening entertainment. Happy Hour at Ocean Pool Bar & Grill is from 3 to 5 pm, featuring $4-$7 drink specials and tempting appetizers, $4-$8. (pages 21, 35)

SHERATON MAUI RESORT & SPA

The early bird Happy Hour, from 10am-12pm, at the Mai Tai Bar is a great place to start the day. Grab some food and drinks and soak in the sun and scenery of world famous Kaanapali Beach and Black Rock. Come cool off at the Cliff Dive Grill after a long day of fun in the sun.

Enjoy refreshing drinks, grilled favorites and live entertainment daily. Happy Hour at Mai Tai Bar 10am-12pm and Cliff Dive Grill 2pm-3pm & 8pm-9pm. (page 33)

There aren’t enough hours in the day.

And by “the day” I mean “happy hours.”

COOL CAT CAFE

Happy Hour at Cool Cat Cafe features live action views on Front St and the Banyan Tree, everyday from 3pm to 6pm We have a full cocktail menu with local brews on tap. Try our rib plate char-broiled and our tender chicken Hula Sticks both smothered with our “House” sauces. So ono! Belly up to the bar and rub elbows with the local fishermen from Lahaina Harbor and hear about their fresh catch!

Post sunset live music nightly! (page 45) MENU-MAGAZINE.COM | MENU

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happy hour

MAUI HOT SPOTS

KIHEI

WAILEA TO MAKENA

‘ami ‘ami’s KAMAOLE POOL CAFE AT THE MAUI COAST HOTEL

GRAND WAILEA’S BOTERO LOUNGE

Daily, 5 pm – 6 pm. Live contemporary Hawaiian music from 5 pm – 10 pm. Enjoy a variety of hand-crafted cocktails such as the Late Check Out, It’s Always Sunny or a Guava Thyme Mule to name a few, accompanied by a savory tapastyle menu - Short Ribs Sliders, Duck Confit Fries and Crispy Korean Chicken Wings tossed in a buttery gochujang sauce with a kimchee slaw. Lounge under the stars amidst Hawaii’s largest private art collection by Fernando Botero.

Complimentary validated parking by Grand Wailea. (page 75)

MAKENA BEACH & GOLF RESORT

5:30pm to 6:30pm Daily Special prices for Molokini Lounge's specialty chefs appetizers and specialty cocktails garnished with herbs from our garden. Chef's Appetizers include butter braised steamed clams, crispy calamari, fresh sashimi and poke. Happy Hour Prices for Beers (Bud, Bud Light, Bikini Blond and Guinness), Specialty Cocktails (Mai Tais, True Blue Hawaii, Rosemary Pina Rocks, 57 Chevy) and Sangria. Don't miss Happy Hour and the great Makena Sunset at the Molokini Lounge. Nightly entertainment and complimentary valet. (page 79)

KIHEI

A great way to end the day, after a day at the beach, shopping or sight seeing, with cocktails and live music. This cozy secluded pool bar features a popular Happy Hour daily. Live Music from 6 to 9 daily. Kamaole Pool Cafe 2259 S. Kihei Road, 875-7522. https://goo.gl/maps/dWJeT (page 65)

MAUI THAI BISTRO

Happy Hour is even happier at Maui Thai Bistro with new daily specials on drinks and a selection of our signature Thai tapas! Feast on artisanal dishes that fuse local ingredients and Hawaiian flair with an authentic and contemporary Thai inspiration, such as our Thai Shrimp Toast, Turmeric Potatoes or Thai Kalua Pork Sliders.

Pair those with a crisp glass of wine, cold brew, or refreshing cocktail for the perfect evening treat! Our HH sessions are 4pm-6pm and 8:30pm-9:30pm - we look forward to serving you! (page 67)

NICK’S FISHMARKET MAUI

Looking for a delicious, pre-dinner pupu or cocktail? Join us for our Happy Hour at Nick’s Fishmarket Maui! Located at the beautiful Fairmont Kea Lani Resort in Wailea. Featuring a selection of specially priced appetizers and drinks. Enjoy Filet Mignon Sliders, Calamari, Hawaiian Ceviche, Oyster Shooters and toast with a cocktail, like our Wailea Sunset or perhaps a Nick's Mai Tai. Happy Hour is available in our bar and lounge, nightly from 5:00 to 7:00PM Hope to see you soon! (page 7)

THREE’S BAR & GRILL

Voted Best on Maui for numerous years Three's has everything you look for in a great Happy Hour. $3.50 Wells, Drafts, Margaritas and Mai Tais, as well as $5 White and Red Wine. On the Food Side They offer Half off all appetizers, sushi and $2 Fresh Shucked Oysters. Their Happy Hour is from 3pm till 6pm daily and again from 9pm till 10pm. (page 72)

There aren’t enough hours in the day.

And by “the day” I mean “happy hours.”

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SARENTO’S ON THE BEACH

From 4:30 PM until 6:30 PM every evening at our bar. Choose from an array of appetizers like seared Hawaiian ahi, lump crab cakes, New Zealand mussels and portobello napoleon. Drink specials on well drinks, a wide selection of wine by the glass and domestic, imported and micro brewed beer. Watch sporting events on our high definition TV. (page 7) MENU-MAGAZINE.COM | MENU

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MAUI STYLE

“nightlife” Photography by Jessica Pearl

West Maui

South Maui

Montage Kapalua Bay

Three’s Bar & Grill offers Live Entertainment all day and Night 7

Signature restaurant, Cane & Canoe, is reminiscent of a traditional Hawaiian canoe house, representing a community gathering place. In this historically rich locale, enjoy diversely influenced cuisine under the direction of newly appointed executive chef David Viviano. Open daily from 5pm to 9pm, unwind and enjoy live music, uniquely handcrafted beverages like the widely popular signature Kapalua Butterfly cocktail and delectable fresh island catch and local produce." (page 29)

days a week, Breakfast Lunch and Dinner with some of Maui best Acoustic performers. They offer Maui's Best Comedy Night on Tuesday Nights, Dinner and Dancing with Kayta Williams on wednesday nights, Salsa Dancing on Thursday night and Jazz on Friday night with louise lambert. All of Three's Entertainment is always free and with its 9pm to 10pm Happy hour specials its the best place on the island for great entertainment at a great price. (page 72)

Kamaole Pool Cafe

Merriman‘s Kapalua

This is where nightly entertainment started in Kihei, over 15 years ago, as Oasis pool bar. The fun and music continues as Kamaole Pool Cafe. It is located between ‘ami ‘ami restaurant and the Maui Coast Hotel. This covered pool bar and large eating area, serves great lunches and dinners from the ‘ami ‘ami kitchen, now owned by Dana and Michael Pastula of Cafe O’lei fame.

Happy hour daily. Live music from 6 to 9 daily. 2259 S. Kihei Rd., 875-7522 (page 65)

Featuring live music nightly from 5:30-8:30 p.m. Enjoy the smooth voice of singer Wolf on Mondays, The Benoit Jazzworks on Tuesdays and the eclectic instrumental sounds of Ranga Pae Wednesdays thru Sundays (808)669-6400 (page 31).

Cool Cat Cafe Located on Front St. features live music nightly from 7:30-10pm. Monday: Hawaiian/Contemporary music with PeterD Tuesday: Jazz Night with Marv Blue & band Wednesday through Sunday: a mixture of Hawaiian/ Contemporary music from accomplished local artists. For music highlights and the weekly artist line-up, please visit www.coolcatcafe.com or "like" us on facebook @ CoolCatCafeMaui.(page 45)

Captain Jack's Island Grill Located on Front St. features live music, Thursday through Sunday from 7:30-10pm. For music highlights and the artist line-up, please visit www. captainjacksmaui.com or "like" us on facebook @ CaptainJacksIslandGrill. (page 44) Karaoke nights at Kobe Japanese Steak House and Oku’s Sushi Bar located on Dickenson Street in Lahaina is on Friday and Saturday nights from 9:30 p.m. to closing. 667-5555 (pages 48, 49)

Sheraton Maui Resort & Spa Come to Ka‘anapali Beach and visit The Cliff Dive Grill at Sheraton Maui Resort & Spa every evening for grilled favorites and tropical cocktails.

While you are there, be sure to experience the free traditional torch lighting and cliff diving ceremony from Pu‘u Keka‘a (Black Rock), and enjoy live contemporary Hawaiian music all evening long. www.cliffdivegrillmaui. com. Discover the remarkable stories, history, and culture of the Valley Isle and Ka‘anapali through the songs and dances of Maui and the Pacific at Maui Nui Lu‘au, a traditional lu’au and feast of Polynesian foods – followed by an exciting show, presented by Tihati Productions. (808) 661-0031. www. sheraton-maui.com (page 33) An evening of music is the perfect way to end your day in Maui’s tropical paradise. At The Westin Ka‘anapali Ocean Resort Villas, you can sit back and relax with your favorite cocktail created by world famous mixologists while accomplished local artists perform an amazing repertoire of Hawaiian and contemporary hits. Ocean Pool Bar & Grill offers live evening entertainment on Monday and Friday evenings. The oceanfront Pailolo Bar & Grill offers live entertainment Tuesday through Thursday evenings. For regular updates on the artist line-up and entertainment highlights, visit westinkaanapali.com or become a Facebook fan @ WestinKorVillas. (pages 21, 35)

Grand Wailea Botero Bar Enjoy delicious cocktails and pupus under the stars amidst million dollar works of art as you listen to live Hawaiian music, nightly from 5 p.m. to 9:30 p.m. at Grand Wailea. 50% off well drinks, house wine by the glass and domestic beers from 5 p.m.–6 p.m. Complimentary parking at Grand Wailea resort. (page 75)

Four Seasons Resort Maui at Wailea Four Seasons Resort Maui at Wailea - Maui‘s first and only AAA FiveDiamond and Forbes Five-Star Resort is nestled on 15 acres of the breathtaking Wailea Coast. Enjoy cocktails, pupus and sushi in the Lobby Lounge. Hawaiian music, from 5:30 p.m. to 7:30 p.m., accompanies a nightly hula performance and sunset ceremony. Then, from 8:00 p.m. to 11:00 p.m., the resort presents a variety of talented local musicians, which vary nightly, in this sophisticated tropical setting. 808-874-8000 (pages 76,77)

Makena beach & Golf resort Molokini Bar & Grille - Located at Makena Beach & Golf Resort, experience live contemporary Hawaiian music from Maui’s talented musicians, while your relax and sip on happy hour specials in our lounge and marvel at our restaurant’s panoramic sunset ocean views. Nightly live entertainment starting at 6 pm and during Sunday brunch from 9:30 am – 12 pm. (808) 875-5888. (pages 78,79)

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FEATURE STORY

Fun and energetic moments @

Pailolo Sports Bar & Grill’s New Food Truck

“Pailolo is on a Roll!”

T

from my diverse culinary experiences and infusing them with the local Hawaiian food culture and community. The Pailolo food truck has been a great outlet for this because the concept really encourages imagination.”

he Westin Ka’anapali Ocean Resort Villas partnered with California Cart Builders to craft the first full-service food truck exclusively owned and operated by a Maui hotel or resort, which it introduced to the local food scene earlier this year. The food truck is the centerpiece of Pailolo Bar & Grill, the resort’s open-air, oceanfront sports bar that features live sports and pay-per-view events year round on multiple high-definition, large format TVs and offers an eclectic menu of local, contemporary twists on classic food truck favorites that highlight the local farmers, growers and products of Maui.

Since its introduction in February 2015, Pailolo Bar & Grill’s food truck menu has continued to evolve under the guidance and expertise of The Westin Ka’anapali Ocean Resort Villas’ new executive sous chef, Matt Skaletsky. In this role, Skaletsky works closely with the resort’s executive chef, Francois Milliet, on overseeing menu design and culinary concept development for the resort’s three restaurants while maintaining the highest levels of quality. This responsibility includes Pailolo Bar & Grill, where Skaletsky has been instrumental in creating a menu that showcases gourmet food truck fare in a way that is creative, fun and accessible. Skaletsky, who before joining The Westin Ka’anapali Ocean Resort Villas achieved recognition on culinary teams at Montage Deer Valley, Aspen’s Ritz Carlton Club and some of the finest hotels in the Southeast and Caribbean, explains, “I love taking the unique flavors

Pailolo Bar & Grill’s food truck menu features specials of food-truckinspired fare that blend local ingredients with unique preparations to showcase the breadth of island-style cuisine. Some examples are the Confit Lamb Gyro, Hot Honey Sriracha Chicken Wings and Ceviche Lettuce Wraps.

“We are very pleased to be the first resort in Maui to have our very own food truck,” states Brandon Maeda, Director of Food & Beverage at The Westin Ka’anapali Ocean Resort Villas. “Food trucks are known for being fun, energetic and unpredictable, yet with a touch of comfort and approachability. We are excited to capture this feeling and atmosphere at Pailolo Bar & Grill, and have the opportunity to create this experience for our guests without them having to seek it out,” continues Maeda.

The food truck is an innovative and engaging way to expand the menu and incorporate fantastic ingredients with items such as Confit Lamb Gyro: curried tzatziki, Kula tomato, Maui onion, feta, waipoli lettuce, oregano, naan flatbread (full recipe below).

Confit Lamb Gyro

recipe: compliments of The Westin Ka’anapali Ocean Resort Villas INGREDIENTS: 5 oz. confit lamb shoulder 2 oz. curried tzatziki 2 oz. concasse tomato small dice 5x6 1 oz. Kula onion 1 oz. feta cheese 1 waipoli butter lettuce 1 naan flatbread 4 oz. fries

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PREPARATION METHOD: Sear meat on flat top Warm naan bread Place lettuce leaf on naan bread Top with meat Garnish with tomato, onion, feta Drizzle tzatziki sauce over all Serve with side of fries

Street Food. Minus The Street.

Welcome to the oceanfront sports bar with a dash of street food, featuring locally-sourced ingredients made to order in our new “woody” kitchen.

Rubber slippers suggested.

Open daily, 10:30 a.m. - 10:00 p.m.

Happy Hour daily, 4:00 p.m. – 6:00 p.m.

WESTINKAANAPALI.COM 808-667-3254

@PailoloBar #PailoloBar #PBGFanWagon

Martini Madness FRESH MINT & LILIKOI MARTINI created by NICK’S FISHMARKET Bar Manager: Jason Lewis compliments of: NICK’S FISHMARKET MAUI

You’re invited!

Visit the home of Maui’s own Ocean Vodka. E Komo Mai Stepping onto the property at Hawaii Sea Spirits Organic Farm and Craft Distillery, you are serenaded by rustling sugar cane and panoramic views of both the north and south shores of Maui. A friendly tour guide invites you into the fields, sharing information about the farming of organic sugar cane while walking through more than thirty species of cane including a rare collection of Native Polynesian varietals. From seed to finished spirit, your tour passes the sixty-foot twin distillation columns and continues inside the Craft Distillery.

Hear about the complete process of manufacturing alcohol from distillation to blending, then bottling and distribution. And finish the tour with a savored sampling of Ocean Vodka at our Sampling Bar.

Ingredients: 1 1/2 oz. OCEAN VODKA 1/2 oz. Cointreau 2 Muddled Lemon Slices 1 Tbsp Pure Lilikoi Puree 1 tsp Agava Nectar Splash Soda Splash Orange Juice Muddled Mint leaves to taste

Method:

• Shaken with ice in a cocktail shaker, strained into a martini glass

True to the company’s organic and sustainable commitment, Hawaii Sea Spirits Organic Farm and Craft Distillery educates guests on the importance of organic farming for the conservation of land and ocean, green manufacturing, and the production of spirits.

LI HING MUI MANGO MARTINI created by Molokini Bar & Grill Bartender: Eric Moore compliments of: MAKENA BEACH & GOLF RESORT

Ingredients: 1.25 oz. OCEAN VODKA 1 oz.

Mango Puree 1 oz.

Peach Schnapps 2 oz.

Pineapple Juice Half Li Hing Mui Powder Rim/ Half Smoke Salt Rim

Method:

• Puree Fresh Mango with Fresh Pineapple Juice • Add to Shaker with Vodka & Peach Schnapps (optional add a dash of Li Hing Mui powder) • Rim half the ring with Li Hing Mui Powder and Half with Smoke Salt

Garnish:

1 ea. Lemon Twist or Orange Wedge

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FROM SEED TO FINISHED SPIRIT...

ORGANICALLY!

Crafting Ocean Vodka is a family effort and a true labor of love. Three generations of the Smith family have grown up on the beautiful island of Maui. They started Hawaii Sea Spirits, LLC (makers of Ocean Vodka) with the intention of building a business on Maui that presented an agriculturally based, non-perishable consumer product. The business would support the local community, sell product around the world, and be enjoyed by the extensive and ever-flowing tourism base.

Eight years later, Ocean Vodka is marketed and sold in 37 states and 2 provinces in Canada, expanding throughout North America, South America and Asia. Ocean Vodka has been the exclusive vodka on Hawaiian Airlines since 2007 and is the best-selling spirit from Hawai’i.

Ocean Vodka is certified USDA Organic, gluten-free and the only vodka in the world made from organic sugar cane and deep ocean mineral water, sourced from a depth of 3,000 feet off the Kona Coast of the Island of Hawai’i.

The Hawaii Sea Spirits Organic Farm and Craft Distillery shares the dream with you. Situated on 80-acres of the breathtaking Mount Haleakala slopes, the home of Ocean Vodka is easily reached from Maui’s international Kahului Airport as well as the island’s world-famous resorts. The Organic Farm and Craft Distillery are open for tours throughout the day, seven days a week.

For more information and tour reservations: oceanvodka.com, 808-877-0009 or 866-77-OCEAN (866-776-2326).

Produced by Hawaii Sea Spirits, Kula, Maui, Hawai‘i 40% ALC/VOL (80 Proof).

(see page 2) MENU | MENU-MAGAZINE.COM

EYE CANDY

@ The Westin Maui Resort & Spa

Ahi Poke Tostadas As the restaurant chef of Relish Burger Bistro, Jennifer Evetushick has successfully incorporated island-farmed ingredients such as Kula onions from upcountry Maui into the restaurant’s menu. She also introduced a healthier option by inviting customers to enjoy a burger “knife & fork” style, a gluten-free alternative served bun-less on a bed of island greens complemented by sweet potato fries. A first in Hawaii, Relish Burger Bistro was introduced at The Westin Maui Resort & Spa

by Starwood Hotels & Resorts. The concept was to bring local dining experiences into the resort whereby Chef Evetushick worked closely with resort director of food & beverage cum executive chef Garret Fujieda to source local flavors and partner island farmers to incorporate farm fresh ingredients such as tomatoes and fresh island herbs in the restaurant’s menu.

“As chefs, we occupy the most interesting part of anyone’s vacation or lifestyle, EATING! The general public values our opinions on where to acquire “the best” of any particular product. The more we promote local farmers, the more interest they receive and products they sell. It’s definitely a win-win

symbiosis. Plus, it is our responsibility as chefs to support island sustainability. Here in Hawaii, we have the good fortune to live in a year round growing climate. We also have access to some of the most exotic produce in the world. These include Kula strawberries at Relish Burger Bistro. Similarly, we purchase at least 60 cases of Maui Gold pineapples on a daily basis to be used in our dishes,” says Chef Evetushick.

With over fifteen years of diversified experience within the culinary industry, she is most passionate about food and enjoys being creative with different flavors to enhance guests’ dining experience. Chef Evetushick attended the Art Institute of Philadelphia, School of Culinary Arts and is very proud to have been the recipient of the Outstanding Achievement Award in her graduating class. Her culinary career includes being a Pastry Chef, Catering Chef and Executive Chef at Haili’imaile General Store in Maui, Hawaii. Her leisure pursuits include cooking, reading, and researching new recipes. She also enjoys boxing and stand-up paddling. To learn more on monthly specials at Relish Burger Bistro, visit www.westinmaui.com.

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Calendar

-December 6, 2015

AROUND MAUI

MAUI POPS ORCHESTRA - HOLIDAY POPS

Castle Theater at the MACC

MAUI’S ART SCENE Maui’s art scene thrives year-round, offering a full palette of fine art experiences with no admission charge. So open your mind, prime your senses and explore these venues where art and artists are on parade ...

Friday Night Is Art Night - Every Friday from

7 to 10 pm in Lahaina, stroll dozens of art galleries along Front Street and its environs. This inviting experience includes gallery showings with featured artists and watching artists-in-action in what has been called “The Art Capital of the Pacific” for more than two decades.

Wailea on Wednesdays - Each Wednesday

from 6:30 to 8 pm, The Shops at Wailea hosts its signature “WOW” arts and entertainment series.

The night is punctuated by gallery receptions, artist appearances, live entertainment and one-night-only boutique and restaurant specials.

Four Seasons Resort Maui The Artists’ Showcase is open daily between 8 am and 1:30 pm in the Wailea resort’s exquisite open-air gallery. Featuring a rotation of the island’s most notable artists and artisans, this interactive display spotlights an array of media from paintings, weavings and sculptures to hats, jewelry and handpainted silks.

MAUI FRIDAYS First Friday – Wailuku Second Friday – Lahaina Third Friday – Makawao Fourth Friday – Kihei Fifth Friday - Lanai 24

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Maui Pops Orchestra is back with their traditional Holiday Pops concert, bringing favorite holiday music and guest artist, Capathia Jenkins, to the Castle Theater.

-December 11, 2015 JAKE SHIMABUKURO Castle Theater at the MACC Renowned for his super-fast and complex finger work, ‘ukulele wizard Jake Shimabukuro has redefined the meaning of music that comes from that instrument.

Jake will be joined by guests from the Maui Songwriters Festival for this special concert!

-January 1, 2016 MAHERMAGEDDON-BILL MAHER, DAVID SPADE, & JEFF ROSS Castle Theater at the MACC

Bill Maher returns for his fifth annual New Year's Day stand-up comedy show and this year he’s bringing some friends – David Spade and Jeff Ross! Don’t miss this evening with Maher and his unique take on our world along with the skewering Jeff Ross, and the wise-cracking and ever popular, David Spade.

-January 8, 2016

THE ROUGH RIDERS Castle Theater at the MACC

Hawaii music icons and multiple award-winning artists, Henry Kapono, John Cruz, and Brother Noland, bring the well-honed craft and power of three inspiring songwriters, three distinct voices, and the perfect blending of guitars to create an exceptional musical style.

-January 30, 2016

UB40 REUNITED A&B Amphitheater

The original members of UB40—Ali Campbell, Astro, and Mickey Virtue—enjoyed huge success from 1979 until 2008, including multiple #1, Top-10, gold and platinum-selling albums; Grammy nominations; and four #1 hits worldwide. Ali, Mickey, and Astro helped define reggae music for a generation. The multiracial band pooled a diverse set of influences to put a fresh, indigenous slant on Jamaican reggae.

-February 13 - February 14, 2016 KUKAHI 2016 - KEALI'I REICHEL & HALAU KE'ALAOKAMAILE Castle Theater at the MACC Renowned as one of Hawai'i's most popular recording artists, Keali'i Reichel is the award-winning kumu hula of Halau Ke'alaokamaile. His music, chant, and hula represent the best of Hawai'i's traditional and contemporary poetry and dance today.

-March 03, 2016 JUAN SIDDI FLAMENCO SANTA FE Castle Theater at the MACC Juan Siddi Flamenco Santa Fe galvanizes global flamenco talent in electrifying and authentic showcases conceived in the company’s home base of Santa Fe, NM. Founded in 2008, the company’s crowdpleasing performances immerse aficionados as well as those newly fascinated by flamenco in a centuries-old world of song and dance.

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DINING

PHOTO: RAY MAINS PHOTOGRAPHY

Kapalua

Kã‘anapali

“in ancient times Kã‘anapali was the site of a thriving fishing village.”

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orth of the landmark Pu‘u Keka‘a and around the necklace of bays of Chief Pi‘ilani (Na Honoa-pi‘ilani) is Kapalua Resort. In old Hawai‘i, the area was identified by the names of its principal bays, Honokahua and Honolua, which saw the comings and goings of voyaging canoes and fleets of war canoes. In the 1890s, one of Maui’s first missionary sons inherited this land and purchased thousands of acres more to found what would become one of Hawai‘i’s largest corporations, Alexander & Baldwin.As the pineapple crops flourished, Baldwin’s Honolua Ranch grew, importing laborers from Asia and the Azores and building homes in camps, a company store and offices. Some buildings can still be seen around the resort today, including the landmark Honolua Store, built in 1929, is still in operation. Perhaps Kapalua Resort’s most significant legacy is that of environmental conservation. When the resort was conceived in the late 1970s, owners Maui Land & Pineapple Company instituted conservation programs for a majority of their priceless landholdings: Honolua Bay and Mokulē‘ia Bay were designated a Marine Life Conservation District.

On the mountainside, the Pu‘u Kukui Watershed Preserve is the largest privately owned nature preserve in the state and home to plant and animal species that exist nowhere else in the world.

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Through the centuries, Ka‘anapali has been revered in legend and is an attractive landscape of natural beauty.

This area, which encompasses Hanakao‘o (Canoe) Beach at the south end to Kahekili (Keka‘a) Beach in the north, has always beckoned people to explore long stretches of golden sand, cultivate fertile plains, and wonder at the peaks of Mauna Kahalawai. In ancient times Ka‘anapali (then known as Keka‘a) was the site of a thriving fishing village, lush fields of taro, warrior training grounds and a fierce battle between two royal brothers. The resort area was steeped in legends, such as the feats of Maui, the demi-god and Pueo, the guardian owl.The lore from a 15th century high chief who ruled the community at Keka‘a and banished his mischievous son to the neighboring island of Lana‘i to tame its ghosts, to the feats of Kahekili, the Thunderer, a chief who excelled in the sport of cliff diving and was fearless. In modern times, before the development of Hawai‘i’s first master-planned resort, the area boasted a horse race track, and railroad tracks that led to a pier for shipping sugar cane. The early years of Ka‘anapali Resort saw the establishment of a convenient airstrip, which guided visitors in prop planes right to their hotel’s front desk.

Unforgettable memories with family and friends.

Cliff House Memories Package Set atop the picturesque Kapalua Bay, on the northeast coast of Maui, lays the Cliff House.

Guests are invited to choose from either an all-inclusive lunch or dinner to enjoy.

Direct access to an abundance of ocean activities, large screen TV, fully-equipped kitchen, snorkel gear/water toys and locker/shower facilities are provided. The “Cliff House Memories� package also includes access to the three-tiered Montage Kapalua Bay pool.

Reservations required.

(808) 662-6620

montagekapaluabay.com

K A PA L U A B AY | B E V E R LY H I L L S | D E E R VA L L E Y | L A G U N A B E A C H PA L M E T T O B L U F F

| L O S C A B O S (Opening Late 2017)

Cane & Canoe

Named “Best New Restaurant” and “Best Hawaii Regional Cuisine”

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ontage Kapalua Bay’s signature restaurant, Cane & Canoe, is reminiscent of a traditional Hawaiian canoe house. In this historically rich locale, travelers and locals dine together and savor diversely influenced island cuisine with a heavy focus on seafood and locally sourced ingredients.

Newly appointed Executive Chef, David Viviano is an ambitious talent with experience spanning the past two decades. Viviano oversees all culinary operations at the oceanfront resort on the island of Maui, Hawaii. “I am delighted to welcome Chef David to our Montage Kapalua Bay ohana,” said Richard A. Holtzman, Vice President, Managing Director at Montage Kapalua Bay. “His extensive experience and background in the hospitality industry, as well as his passion for authentic Hawaiian cuisine, which he cultivated during his time on Kauai, will support our resort in its future successes.”

Cane & Canoe’s interiors honor the Hawaiian culture with a comfortable, communal atmosphere rich in wood scrollwork, woven textures and vibrant floral touches.

This homage to the past is captivatingly juxtaposed with the gifts of modern luxury, offering clean lines, sophisticated sofa banquettes and most importantly, a contemporary approach to cuisine, showcasing fresh, local ingredients.

Every Sunday at 5:00 p.m. the bar at Cane & Canoe offers “Uncorked: A Guided Wine Tasting,” with resort sommelier, Vanessa Lampson. Cost is $35 per person. For reservations, please call 808-662-6681 Restaurant Hours Breakfast | 7:00am-11:00am Dinner | 5:00pm-9:00pm Nightly Entertainment | 6:00pm-9:00pm Bar Hours Daily | 5:00pm-11:00pm Happy Hour | 8:00pm-11:00pm Food Service | 5:00pm-10:00pm One Bay Drive, Kapalua

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Recently named “Best New Restaurant” and “Best Hawaii Regional Cuisine” on Maui, our culinary team serves modern local fare with Asian influences and inspiration from the island’s multicultural heritage. With views of the Pacific Ocean, Cane & Canoe’s interiors honor the Hawaiian culture with a comfortable, communal atmosphere that is rich in wood scrollwork, woven textures and vibrant floral touches.

This homage to the past is juxtaposed with elements of modern luxury that offers clean lines and sophisticated sofa banquettes.

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A recipe for authenticity in a legendary setting.

Experience Dining at the Renowned Shores of Kapalua

With breathtaking ocean views, traditional Hawaiian architecture and modern island fare, the best of Maui past and present are on display at Cane & Canoe. The signature restaurant at Montage Kapalua Bay – where every meal becomes an unforgettable memory you will cherish long after the evening ends.

SERVING BREAKFAST & DINNER DAILY NIGHTLY LIVE ENTERTAINMENT & HAPPY HOUR

O n e Bay D r i v e , L a h a i n a

(808) 662-6681

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PREVIEWS CLIFF HOUSE

Kapalua to Ka¯‘anapali

Overlooking the windswept shores of Kapalua Bay, on the northeast cost of Maui, lays the Cliff House. With breathtaking views to the neighboring islands of Molokai and Lanai, and perched over serene Namalu Bay, this intimate venue is the perfect backdrop for creating a once-in-a-lifetime Maui memory. Guests are invited to choose from either an all-inclusive lunch or dinner to enjoy.

Reservations are required.

Contact: mkbconcierges@montagehotels.com

Kapalua | 808.662.6620 Open Daily Based upon Availability

montagekapaluabay.com see page 27

‘AINA GOURMET MARKETS

These environmentally-savvy markets and cafés are lobby level at the Honua Kai Resort & Spa in North Ka’anapali and at The Ritz-Carlton, Kapalua. An excellent wine selection complements a bevy of Maui made products which the Market Managers will happily customize into artful gift baskets. The market sells its own roasted 100 % Maui coffee; fresh, seasonal produce and local eggs. It’s also perfect for quick, casual lunches or stocking the picnic basket Sandwiches, organic salads, decadent gelato, healthy fresh juices, smoothies and freshly baked goods round out the gourmet coffee bar.

Why is the food so good? They are the latest venture from partners at O’o Farm and pacific’O. Honokowai 808.662.2832 | Kapalua Daily 7am-9pm

www.AinaGourmet.com see page 39

BLACK ROCK KITCHEN

Black Rock Kitchen is the place for family and friends to gather, share great food and talk story. Hawaiian culture emphasizes the importance of ‘ohana and ‘aina, and the fresh menu selections at Black Rock Kitchen incorporate these concepts into every dish. A local inspired menu offers a variety of selections from tapas and share plates, and main plates. Tasting your way through the menu is a discovery of all the bounty available here in the Hawaiian Islands and Maui. A craft cocktail, beer and wine menu features local spirits and island flavors to compliment every dish.Open daily. Menu items are subject to change. Dinner reservations are recommended.

www.sheraton-maui.com see page 33

Ka¯‘anapali | 808.662.8053 Daily Breakfast 6:30am-11:00am | Dinner 5:30pm-9pm

CANE & CANOE

Located at Montage Kapalua Bay, Cane & Canoe offers it guests a window into Hawaii- both past and present. Here in this historically rich locale, locals and travelers come together, savoring creative, modern cuisine that celebrates Hawaii’s diverse cultural. "Recently named “Best New Restaurant” and “Best Hawai‘i Regional Cuisine”, enjoy a breathtaking ocean view location where seafood naturally plays a central role." On Sundays at 5:00pm, join us at Cane & Canoe Bar to experience unique and hard-to-find wines at “Uncorked: A Guided Wine Tasting” lead by resort sommelier, Vanessa Lampson.

www.caneandcanoe.com see page 29 30

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Kapalua | 808.662.6681 | Open Daily Breakfast 7am-11am | Dinner 5pm-9pm | Nightly Live Entertainment 6pm-9pm | Happy Hour 8pm-11pm

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FEATURE STORY

Black Rock Dinner and Farm Series at

The Sheraton Maui Resort & Spa

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awaiian culture emphasizes the importance of ‘ohana and ‘aina, and the farm fresh menu selections at Black Rock Kitchen incorporate these concepts into every dish. A local inspired menu offers a variety of selections from tapas and share plates to main plates and desserts. Tasting your way through the menu is a discovery of islands – from mauka (land) to makai (sea).

“The perfect dining experience should be one that culminates not only the flavors of the food, but the showmanship of the chef, and the creativity of the plated presentations” explains Sheraton Maui Resort & Spa’s Executive Chef Greg Gaspar.

As Sheraton Maui Resort & Spa’s signature restaurant, Black Rock Kitchen highlights the best of Maui and Hawaii’s farmers, fishermen, and ranchers in its cuisine.

In December 2014, the resort launched the Table to Farm dining series as an opportunity to highlight the relationship between the resort’s chefs and local farmers.

The Table to Farm events begin with a farm-inspired wine paired dinner at the oceanfront resort’s Black Rock Kitchen.

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“Re: Think Local” Led by the Executive Chef Greg Gaspar, guests enjoy a five course dinner featuring Maui grown ingredients along with handselected wine pairings. The winemaker and farmer join the chef to engage in a talk story session with the dinner guests. The following morning guests take a private tour to a local farm to see firsthand how the farm operates. The farm tour continues with a cooking demonstration and gourmet lunch in the field.

“This interactive dining experience enables guests to get a deeper look at what they are eating, the farms in which their food is being grown, and the people behind all of it” explains Brian Hunnings, Executive Assistant Manager of the Sheraton Maui Resort & Spa. In December the resort partnered with the Maui Dragon Fruit farm and Franciscan winery for the event. “It’s not your typical experience,” continues Hunnings. “People walk away with their perspectives completely changed. They see what passion these farmers have for their crops and the chefs have for the ingredients they work with and serve. It’s a labor of love and creativity.”

In May 2015 Sheraton Maui Resort & Spa’s Table to Farm event took guests to Island Fresh Herbs farm in Kula to see the green houses of micro greens, fields of herbs and root plants, edible flowers, citrus trees and more. From the farm the group traveled to the vineyard of Maui Wines in Ulupalakua – an area not open to the public. “Tasting dishes paired with wines right in the location they are grown and talking story with the chef and winemaker is really special. An experience not easily forgotten,” explains Hunnings.

Table to farm events are scheduled throughout the year. For those unable to make the event, local farm inspired dishes are available throughout the year at Black Rock Kitchen. Groups of 20 or more may book private events.

For more information or reservations, call (808) 921-4600 or visit sheraton-maui.com.

Farm to your table.

(Lucky you.)

Sheraton Maui Resort & Spa blackrockkitchen.com 808-921-4600

Savor vibrant island-inspired cuisine in a casual open-air setting. Featuring sumptuous menus handcrafted to reflect Hawai‘i‘'s farm fresh selections.

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DINING P lehu, an Italian Grill at

The Westin Ka‘anapali Ocean Resort Villas

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he Westin Kā‘anapali Ocean Resort Villas’ signature restaurant, Pūlehu, an Italian Grill, is serving up something new. Earlier this year, the winner of the Wine Spectator Award of Excellence for 2015, 2014 and 2013, and Gold ‘Aipono Award for Best Italian from Maui Nō Ka ‘Oi Magazine for three consecutive years (2015, 2014 and 2013), named Maui’s own Alvin Savella its chef de cuisine. Since his appointment, Chef Savella has personalized Pūlehu by introducing an entirely new menu.

Among the new entrees are: ‘Ahi Carpaccio with shaved fennel, garlic aioli, lemon oil and guanciale chips; Seared Scallops with smoked pork belly, kabocha puree, Cipollini onion, baby squash and lemon hibiscus; and, a 40 oz.

Wagyu Tomahawk Ribeye with Ali‘i Mushroom risotto, melted foie gras and Brussels sprouts.

Chef Savella also presented a new dessert menu, which features three specialties: Budino, Textures of Tiramisu and Zeppole. The Budino includes vanilla mousse with salted caramel and Oreo cookie crumble. Textures of Tiramisu, a deconstruction of the classic Italian dish, includes hazelnut chocolate cake, lady fingers, hazelnut crumble and mascarpone coffee cream. The Zeppole is sugar fried dough with Zia Maria marshmallow gelato and macerated Kula strawberries.

In addition to overseeing Pūlehu’s menu design and culinary concept development, Chef Savella leads, trains and develops the restaurant’s culinary team to maximize their potential.

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Prior to his current role, Chef Savella was the sous chef at The Westin Kā‘anapali Ocean Resort Villas’ breakfast, lunch and dinner restaurant, Ocean Pool Bar & Grill. Before that, he spent a decade in Los Angeles where he sharpened his culinary expertise at the RitzCarlton Marina del Rey, as well as companies such as Bon Appetit and Along Came Mary Productions.

Pūlehu, an Italian Grill, which overlooks the koi pond gardens of The Westin Kā’anapali Ocean Resort Villas, is open Thursdays – Mondays from 5:30 p.m. – 9:30 p.m. and offers free self-parking. For more information or to make a reservation to try Chef Savella’s new menu, please visit pulehurestaurantmaui.com or call 808-667-3254.

To find out more about The Westin Ka¯‘anapali Ocean Resort Villas please go to:

www.WestinKaanapali.com See their ad on Page 35

ITAlIAn PeRFeCTIOn Satisfy your palate at the award-winning Pulehu, an Italian Grill, serving delicious traditional cuisine with a local sustainable twist. Savor specialties such as Duetto of Bruschetta, Rustic Crab Dip with Flatbread, Herb Marinated Baked Mahimahi, Grilled veal Chop, Poached Kaua‘i Prawns and classic lasagna. If you plan to dine early, ask for our three-course Tramonto Sunset Menu with delectable options at a special price. Plus, treat yourself to impeccable wine dinner events presented throughout the year.

Dinner: Thursday through Monday, 5:30 to 9:30pm Wine Social: Sunday and Monday, 5:00 to 5:30pm FOR RESERVATIONS, CALL 808-667-3259 OR VISIT WESTINKAANAPALI.COM TO BOOK ONLINE.

6 Kai Ala Drive, north Ka‘anapali Beach, Maui

©2014 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved. SPG, Preferred Guest, Westin and their logos are the trademarks of Starwood Hotels & Resorts Worldwide, Inc., or its affiliates.

Pulehu, an Italian Grill - Best Italian (Gold), Best Wine list (Silver) | Maui no Ka Oi ‘Aipono Award 2014; Award of excellence | Wine Spectator 2014 MENU-MAGAZINE.COM | MENU 35

FEATURE STORY

“featuring Maui’s most extreme fire knife dance...”

Wailele Polynesian Luau

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“Every time I perform the Fijian dance, I represent all my ancestors that have gone before me......” Chief Atu

he elements of earth, fire and water reflect the rich Polynesian culture through superb performances at Wailele Polynesian Luau dinner show. Highlights include the story of Pele, Goddess of Fire and Hi’ilave Hula Awana dedicated to Wailele (meaning waterfalls).

Here, guests will embark on a vibrant and exciting journey to the Polynesian Islands where dance was considered not just as a form of entertainment, but as a means of telling stories.

My name is Atunaisa Laqeretabua.

I come from a long line of warriors, called the "BATI", the feared warriors, the protector of the clan, the village, the province and the first line of defense. I also come from a long line of chiefs, the "mata ki Bau".

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With its unique indoor-outdoor feel, the oceanfront Aloha Pavilion at The Westin Maui Resort & Spa sets the mood and ambience for guests to enjoy an outdoor experience at Wailele Polynesian Luau. Steps away from pristine Ka’anapali Beach, tropical gardens with palm trees and soothing sounds of waterfalls enhance the setting for an unforgettable evening of fun, food, culture and entertainment.

Upon arrival, you will be welcomed with a shell lei greeting that makes a memorable keepsake. As you are served tropical drinks, make your way to the luau gardens for a photo with the dancers, visit artisan

crafters with their handmade cultural pieces or ‘talk story’ with the wood carver as he designs and crafts unique pieces.

Amidst a spectacular sunset, the show opens with a conch shell blowing ceremony, followed by the traditional torch lighting ritual. Show host Atunaisa Laqeretabua or Chief Atu, as he is reverently called, invites guests to learn about the Polynesian way of life, including the art of husking a coconut and sampling the fresh coconut water. The interactive activity has everyone in much laughter, as Chief Atu invites a guest or two to join him on stage.

Dinner is served buffet style with a lavish spread of traditional favorites such as Lomi Lomi Salmon with Kula tomatoes, Maui onion and scallions, Pipi Kaula Poke (peppered-dry beef) with sesame and soy sauce and Island Poi. Fresh salads with papaya seed, kula lavender and coconut ranch dressing accompany the main entrees that include Kalua Pua’a which is a slow-roasted pork dish, Huli Huli Chicken with guava barbeque sauce, Steamed I’a (fish) with ginger and tomato relish, Pa’ia Dry Mein Noodles plantation-style, Upcountry Maui vegetables and Moloka’i Sweet Potatoes. Desserts such as Pineapple Upside Down Cake, Guava Chiffon, Chocolate Chantilly Cake and Hawaiian Haupia coconut cake are served with coffee and tea.

Continued on next page

“What is unique with this show is that you can still enjoy your meal during the performances and return to the buffet spread for more helpings. It is very family-friendly too,” said resort executive sous chef Ikaika Manaku.

Drinks and cocktails, locally-brewed beers, sodas, and fruit juices are all inclusive with the meal.

The show itself boasts Maui’s most extreme fire knife dance called “Siva Afi”. The spell-bound performance includes agile Samoan dancers spinning and twirling fire knives between one another and from different elevations. If you are lucky, you may even catch a dancer climb a palm tree and perch midway as he begins twirling in thin air. As fire knife dancer

Desmond Sula says, “You will never see a performance like ours anywhere and it will far exceed any of your expectations.”

The exciting Polynesian revue also includes dances and songs from Tahiti, Fiji, New Zealand (Maori), Tonga, Samoa and Hawaii.

From Kahiko chants symbolizing old Hawaii where dancers perform in traditional Pa’u skirts to the modern interpretation of Hawaii through Hapa Haole Implements dance with a vivacious feel, each dance is truly extraordinary.

Another distinctive feature that sets Wailele Polynesian Luau apart is the Fijian Warrior Dance known as “Meke Wesi”. Led by Chief Atu who is a real Fijian chief, the performance

uses clubs and spears depicting scenes where warriors get ready and perform war tactics.

The attire including neckpieces were designed

by Chief Atu for an authentic appearance.

If you are seeking an exhilarating cultural performance during your visit to the Hawaiian islands, catch the Wailele Polynesian Luau held Tuesday, Wednesday and Thursday evenings. A Sunday show is added during holiday seasons.

For reservations, call the resort at 808-6612992 or visit concierge desks at The Westin Maui Resort & Spa. More information is also available online at www.westinmaui.com Award Winning Recognitions

MNKO ‘Aipono Silver Award for Best Luau TripAdvisor’s Certificate of Excellence

exPeRIence POlyneSIA WAILELE POLYNESIAN LŪ‘AU Spectacular revue featuring the songs and dances of Hawai‘i and Polynesia, complemented by a lavish island-style buffet dinner and all-inclusive beverages.

Certificate of Excellence - Wailele Polynesian Luau by TripAdvisor TUESdAYS, WEdNESdAYS & ThUrSdAYS Oceanfront at the Aloha Pavilion Reservations Required.

For schedule and ticket information, please call 808-661-2992 or visit westinmaui.com

2365 Ka‘anapali Parkway lahaina, Hawai‘i 96761 Dates subject to change without notice. ©2015 Starwood Hotels & Resorts Worldwide, Inc. All Rights Reserved. SPG, Preferred Guest, Westin and their logos are the trademarks of Starwood Hotels & Resorts Worldwide, Inc., or its affiliates.

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PREVIEWS THE COLONNADE CAFÉ

Kapalua to Ka¯‘anapali

a relaxing, open-air dining place overlooking a lagoon of koi fish, tropical birds and waterfalls. Serving starbuck’s coffee and continental breakfast daily as well as light fare.

Leisurely begin a self-guided botanical tour from colonnade cafe. The excursion leads guests to indigenous and introduced plants such bird of paradise, taro, monkey pod well as exotic wildlife such as flamingo and macaws throughout the resort. End where you started and indulge in a light snack such as yogurt parfait, fruit cups, sandwiches and smoothies.

Ka¯‘anapali | 808.667.2525 Daily B/L 5:30am-3:30pm

www.westinmaui.com see page 36, 37

CLIFF DIVE GRILL

Named for its iconic location at Black Rock, on beautiful Ka‘anapali Beach, the Sheraton Maui Resort & Spa’s Cliff Dive Grill is the ideal place to enjoy the nightly torch lighting and cliff dive ceremony. This ceremony has been a time honored tradition dating back to the legendary leap of Chief Kahekili. Named “Best BBQ Grill on Ka‘anapali Beach,” Cliff Dive Grill is the hot spot to enjoy Chef’s island inspired grilled favorites featuring local fish, jumbo shrimp, premium beef and Maui vegetables prepared over an open flame combined with craft beers and specialty tropical drinks.

Ka¯‘anapali | 808.662.8053 Daily 11am-9pm

www.cliffdivegrillmaui.com see page 33

MERRIMAN’S KAPALUA

Located in the most stunning ocean front location on Maui, directly on the point overlooking Kapalua Bay, Merriman’s Kapalua offers guests an unmatched dining experience unique to the Hawaiian Islands. Chef-Owner Peter Merriman, three-time James Beard Award finalist for “Best Chef”, Pacific Northwest and Hawai‘i showcases his style of Hawaii Regional Cuisine in this beautiful oceanside setting. A pioneer of the "Farm to Table" concept, Merriman’s offers a 90% locally sourced menu, serving Day Boat fish, the islands freshest seafood, grass fed meats, local and organically grown produce. The restaurant offers indoor-outdoor seating, a modern upstairs bar, ocean front “Point Lounge” and cozy outdoor fire pit. The attentive staff, exquisite cuisine and breathtaking location will ensure your evening at Merriman's will be remembered for years to com

www.MerrimansHawaii.com see page 31

Kapalua | 808.669.6400 Point Lounge 3-8:00pm | Dinner Nightly 5:30-9pm | Sunday Brunch 9:30am - 1:30pm

OCEAN POOL BAR & GRILL

the casual, breezy setting of this poolside restaurant bar at the Westin Ka‘anapali Ocean Resort Villas satisfies every sense. Enjoy Hawaiian cuisine paired with superfoods rx™ as the award-winning culinary team delivers fresh and simple Hawaiian plates paired with exciting weekly specials. The cocktail menu is inspired by celebrity mixologists who have applied their world-renowned expertise to design the most exciting cocktails on the island, with the freshest ingredients from local farms. Happy hour is available daily from 3:00 to 5:00 pm. Don’t miss themed dinner specials–Upcountry Barbeque (Mondays), “Wine Down” (Tuesdays), Crab Fest (Wednesdays) and Prime Rib (Thursdays)

www.WestinKaanapali.com see page 21, 35 38

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Ka¯‘anapali | 808.667.3259 Daily 7:00am-9:00pm

HOT & STEAMY

THE 100 MILE LIFESTYLE

100% MAUI COFFEE. TEA SELECTION, SMOOTHIES BREAKFAST, GOURMET SANDWICHES & DELI ITEMS LOCAL FARM PRODUCE, WINE, SUNDRIES & GIFTS

FRESH, ALIVE, LOCAL.

THE RITZ-CARLTON, KAPALUA HONUA KAI RESORT & SPA 130 KAI MALINA PARKWAY, LAHAINA • 808.662.2832

AINAGOURMET.COM + AINAGOURMETCOFFEE.COM

ft

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PREVIEWS

Kapalua to Ka¯‘anapali

PAILOLO BAR & GRILL

www.WestinKaanapali.com see page 21

The dramatic setting of the oceanfront restaurant and sports bar is perfect to soak in magnificent ocean views or catch a brilliant Maui sunset. Relax and unwind with a refreshing cocktail or sample the varied fare with nibbles such as Seared ‘Ahi Tacos, Mirin Soy Glazed Chicken Wings, Kobe Beef Slider and Ceviche Lettuce Wraps. There are also sandwiches and hearty burgers, including the famous Pailolo Burger, refreshing salads, desserts and even a keiki (children) menu. The casual and relaxing ambience is a perfect spot for sports fans to gather and celebrate their favorite team, with games featured on large high-definition screens. Don’t miss the special deals offered during happy hour, 4:00pm to 6:00pm daily.

Ka‘anapali | 808.667.3259 Daily 10:30am-10:00pm

PULEHU, AN ITALIAN GRILL

Often recognized for its culinary excellence, Pulehu presents traditional Italian cuisine perfected and served with a local sustainable twist. Overlooking the koi pond gardens at The Westin Ka‘anapali Ocean Resort Villas, the restaurant is famed for its delicious pastas, appetizers, and pizzas prepared in a wood-stone oven at the show kitchen. Savor specialties such as Duetto of Bruschetta, Rustic Crab Dip, Herb Marinated Baked Mahi Mahi, Chianti Braised Short Ribs, classic Lasagna, and Molokai Sweet Potato Gnocchi. Don’t miss the extensive wine list and wine dinner events. Also available is a semiprivate room for special occasions. Free self-parking. Awards: Best Italian (Gold); Best Wine List (Silver) – 2013 Maui No Ka Oi ‘Aipono Award | Gold Award – 2012 Ka‘anapali Fresh | Award of Excellence - Wine Spectator 2013..

www.WestinKaanapali.com see page 35

Ka¯‘anapali | 808.667.3259 Dinner Thurs-Mon 5:30-9:30pm

RELISH BURGER BISTRO

The Westin Maui Resort & Spa’s newest restaurant Relish Burger Bistro not only features the best burgers in town, but also highlights Hawaii’s unique flavors and local ingredients. This poolside restaurant bar presents a relaxed setting for breakfast, lunch and dinner. Its innovative menu includes an array of mouthwatering starters, garden fresh gourmet salads, savory entrees and classic desserts. Build your own burger or enjoy a gluten-free alternative served bun-less with a bed of island greens.

An extensive drink menu with hand-crafted beers, boutique wines, cocktails and seasonal specials is also available.

www.westinmaui.com see page 37

Ka¯‘anapali | 808.667.2525 Daily B/L/D 6:30am-10:00pm

SUNSET PATIO AT MONTAGE KAPALUA BAY

Relax and enjoy the best in island inspired cuisine and drinks while overlooking one of America’s Best Beaches, Kapalua Bay. After a Kapalua coastal walk or day at Spa Montage, join us poolside for casual fare including quesadillas, wings, sandwiches, fish tacos, hot dogs, salads, local brews and tropical cocktails. Also, at this outdoor venue, watch your favorite sporting events or daytime show on DirecTV.

Kapalua | 808.662.6681 Open Daily | Lunch 11:00am - 5:00pm

www.montagehotels.com/ kapaluabay.com see page 29 40

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PREVIEWS located in the Hyatt Regency Maui Resort & Spa, Ka‘anapali, Son'z Steakhouse has stellar views of waterfalls, tropical gardens and of course, swans! It’s no surprise; this place is simply a delight to all the senses. Carefully crafted by corporate chef Geno Sarmiento. Son'z Steakhouse menu focuses on high-quality steaks, chops as well as seafood, while also providing diverse entrees and appetizers that appeal to our guests. Two signature dishes include the spaghetti with Snake River Kobe filet mignon meatballs and the fresh opakapaka sautéed in lemon, butter and capers. These featured menu items are brought over from Nick’s Fishmarket-Maui and Sarento’s on the Beach, two sister restaurants on Maui. The stunning mahogany-framed glass walled wine cellar holds over 3,000 bottles of the best vintages.

www.tristarrestaurants.com see page 7

Ka¯‘anapali | 808.667.4506 Lounge 5-10:30pm, Dinner 5:30-9:30pm Daily

Kapalua to Ka¯‘anapali

SONZ STEAKHOUSE

TEPPAN-YAKI DAN

The Sheraton Maui Resort & Spa invites you to experience the culinary theatrics of Teppan-yaki Dan. Surround yourself in the exotic flair of the Far East as an artful array of contemporary Japanese cuisine is grilled to perfection right before your eyes. Amazement is sure to set in as our talented chefs twirl their knives and create volcanoes of fire while serving up ginger fried rice, lobster, steak, teriyaki chicken and more. Create the perfect pairing of flavors by perusing the specialty sakes, fine wines, and creative cocktails. Arrive at Sheraton Maui Resort & Spa before sunset to experience the nightly torchlighting and cliff diving ceremony from The Cliff Dive Grill and then head over to Teppan-yaki Dan to enjoy an exclusive culinary treat for intimate dining of up to ten people per table. Menu items are subject to change and reservations are required.

www.sheraton-maui.com see page 33

Ka¯‘anapali | 808.662.8053 | sheraton-maui.com Tuesday-Saturday 5:30-8:45 pm

Serving 6 to 8 Ingredients: 2 Kabocha squash, peeled, medium dice ½ C dried pineapple ½ C dried papaya ½ C dried mango, small diced ½ C chopped parsley 4 oranges juiced ½ C champagne vinegar ½ C Big island honey 2 C blended olive oil Salt to taste A pinch of cayenne 2 C arugula ½ C walnut halves, candied

CANE & CANOE @ MONTAGE KAPALUA BAY

Kabocha Squash Salad,

with dried exotic fruit, candied walnuts, Big Island honey vinaigrette

Instructions Preheat oven to 350 degrees. In a medium mixing bowl toss Kabocha squash in olive oil. Season with salt and pepper. Place on half sheet tray.

Roast squash in oven for about 30 minutes or until slightly caramelized and cooked through. Take out of oven and let cool.

In a medium mixing bowl, add orange juice, champagne vinegar and honey. Slowly whisk in blended oil.

In a large bowl, add squash, dried pineapple, dried mango, dried papaya and parsley. Add honey vinaigrette. Mix to ensure all ingredients are incorporated evenly. Season to taste.

On a platter, place a bed of arugula. Mound squash mixture on top.

Garnish with candied walnuts.

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DINING

Lãhainã

“Hawai‘i’s first Constitution was adopted at Lahaina”

W

hen the first Polynesian settlers arrived on Maui’s shores well over a thousand years ago, Lahaina offered them abundant freshwater streams, verdant valleys with fertile volcanic soil, a bountiful pristine sea and warm, sunny days. Steeped in a history which documents its progress from one era to another, Lahaina has retained a flavor of each to this day.

Once the Hawaiians were settled in Lahaina they established Moku‘ula, the sacred island within a fishpond, which was a royal residence for ali‘i of Maui since the 16th century. After the decisive battle of ‘Iao Valley in 1790, which resulted in unifying the Hawaiian Islands, Kamehameha I made a political move to unite himself with the women of Maui’s royal line. It is with this marriage of powerful royal lines that Lahaina became the first Capital of the Kingdom of Hawai‘i.

1819 was a pivotal year for Lahaina and the Hawaiian Kingdom.

Kamehameha the Great died and was succeeded by his son, Liholiho (Kamehameha II). The first whaling ships as well as the first French warship visited Lahaina, marking a sea change in the traditions of old Hawai‘i. By 1823, Christian missionaries

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arrived in Lahaina, and Keopuolani (Kamehameha I’s sacred first wife) became an early convert. Kauikeaouli (Kamehameha III) succeeded to the throne as a child and was left under the care of Regent Ka‘ahumanu (Kamehameha the Great’s second wife).

The first half of the 19th century is filled with “firsts” for Hawai‘i: the peak of the whaling industry impacted Lahaina; a cornerstone was laid for the first church; Lahainaluna Mission School opened; and the first printing press was started there. Hawai‘i’s first Constitution was adopted at Lahaina and a legislative session was held in 1840. But by 1845, the Royal Court left Lahaina and moved the capital to Honolulu.

In 1873, Sheriff Smith planted Lahaina’s Banyan Tree, now the largest in the US. And in 1877, the first telephone and telegraph lines in all of Hawai‘i were installed on Maui.

The 20th century rooted the plantation era in Hawai‘i. In 1901, Pioneer Hotel opened and remained Lahaina’s only hotel until the early 1960s. By the 1950s, family-owned fish markets, stores and noodle shops were thriving, supplying plantation workers and visitors alike. As Hawai‘i became the 50th State, Hollywood became fascinated with Lahaina and several movies and TV shows were filmed in town. Celebrity musicians, film and TV stars are still frequently attracted to Lahaina today.

®

“

“

.

ISLAND CREAM CO

®

Come see what all the talk is about!

Island Cream is so unique, you’ve never had anything like it! All handmade in our store. Some of our flavors include: Peanut Butter Pie, French Toast, Caramel Popcorn, Coconut Poi, Coffee Crunch, Strawberry Shortcake & Lahaina ® Cream--made with Kahlua & Whiskey!---plus so many more!

$1

ISLAND CREAM CO.®

THIS COUPON GOOD FOR

ANY PRODUCT!

Code Menu-101

*Not valid with other offers, one per person per visit.

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Happy Hour and Live Music

L AHAINA TOWN

Happy Hour 2pm to 5pm Daily Featuring Live Music

k

20% Kama‘aina All Day Ever yday

k

Open Daily 10:30am – 10:30pm

k

“Blackened Fish Special”

Menu Favorites: Kracken Calamari

“The Coldest Beer on Front Street”

BEST

Philly Cheese Steak

Panko Crusted Calamari, Spicy Tartar

Fresh Island Ceviche

Sauce Fresh Fish Marinated in Lime Juice, Tomato, Onion, Cilantro & Serrano Peppers, with Tortilla Chips & Avocado

Mac Nut Crusted Fish

Macadamia Nut Fresh Island Fish, House Veggies, Rice or Potatoes

Jacob’s Ladder of Ribs

Baby Back Pork Ribs, House BBQ Sauce, Sauteed House Veggies

ON MAUI

Black Beard’s Philly Cheese Steak

Rib-Eye Steak, Grilled Onions, Bell Peppers, White American Cheese, Amoroso Roll

Bohemian Fish Tacos

Lilkoi Beer Battered Ono on Tortillas, Cabbage, Cheddar & Jack Cheese, Spicy Aioli, Tropical Salsa

Buccaneer’s Penne

Penne Pasta, Spicy Sundried Tomato Cream, Mushroom, Onion, Bacon, Parmesan Cheese

Captain Jack’s Fish-N-Chips

Lilikoi Beer Battered Ono, Fries, Tartar Sauce

Captain Jack’s – 808.667.0988 Located on the second floor of the West Wharf Cinema Center above the ABC Store at 672 Front Street, Lahaina

For complete menu visit www.captainjacksmaui.com menu items subject to change

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“Voted Best Burger on Maui” 12 years running, Maui Time Weekly

Now Featu

rin

BU RGER g A TH E MO OF NTH

• • • • •

Happy Hour 3 to 6 Daily $4.00 Daily Drink Specials Live Music Nightly Gift Shop & Full Arcade Open Lanai Seating or Air Conditioning Inside

a sampling from our menu

Burgers

Our signature 6.5oz burgers are made fresh daily from 100% Certified Angus Beef always fresh never frozen & seasoned with our special house blend of spices

Leader of the Pack................................................$9.49 Signature Cool Cat Burger

The Duke .............................................................. $10.99 Bacon, Onion Rings, BBQ sauce, & Cheese

Don Ho ................................................................. $10.99 Bacon, Jack Cheese, Pineapple, & Sweet Hawaiian Sauce

Luna ...................................................................... $12.99 Bacon, Jack Cheese, Avocado, Mayo, Lettuce, Tomatoes, Pickles, Onions, & Thousand Island Dressing

Marilyn Burger .................................................... $10.99 Jack Cheese, Ortega Chili, Mayo, Lettuce, Tomatoes, Pickles, Onions, & Thousand Island Dressing

La Bamba Burger ............................................... $10.99

Fresh Fish

Located across from Lahaina Harbor, fresh fish caught daily!

Fish Tacos................................................................13.99 Corn Tortillas, Jack Cheese, Shredded Cabbage, Chili Aioli Sauce & Pico de Gallo

SALADS • STEAKS • BABY BACK RIBS • CHICKEN • FRIES Gluten Free Menu & Vegetarian Options Available!

Desserts

Featuring a NEW Specialty Shake Menu, offering 20 different varieties!

Cool Cat Shakes ..........................................from $6.99 Ice Cream Sundae .................................................$4.99 Brownie Sundae ....................................................$6.99 Banana Split ...........................................................$6.99

Chili, Cheddar Cheese, Maui Onions

The Wharf Cinema Center • 658 Front Street #160, Lahaina, HI 96761 • (808) 667-0908 • www.coolcatcafe.com MENU-MAGAZINE.COM | MENU

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PREVIEWS

CAPTAIN JACK’S ISLAND GRILL

La¯ haina

Haul yer booty up to Captain Jack’s Island Grill for the Best Philly Cheese Steak on Maui! This casual pirate-themed eatery, the sister restaurant to Cool Cat Café, serves lunch and dinner daily. Captain Jack’s enjoys a bird’s eye view of Front Street, across from the Banyan Tree, in the West Wharf Cinema Center. We offer fresh fish lunch and dinner specials daily.

We proudly showcase our Kracken Calamari served with a spicy tartar sauce for dipping, lilikoi hand beer battered Captain Jack’s Fish-nChips, and many delicious entrees from the Southwest Seas along with a full array of Pupus, Sandwiches, Fajitas, and fresh Kula Green Salads.

Your young pirates will enjoy a wide variety of dining options on the kids menu. With a great location, fun atmosphere, delicious food and live music, this pirate restaurant is a local favorite

www.captainjacksmaui.com see page 44

Front Street | 808.667.0988 L/D Open Mon-Fri 10:30am-10:30pm; Sat-Sun 8am-10:30pm

COOL CAT CAFÉ

This family friendly fifties inspired diner has been voted the “Best Burger on Maui” eleven years running! Father and son owners, Steve and Sean Corpuel, use only the freshest ingredients for their thirteen specialty burgers, including buns baked daily by a local bakery, 100% Certified Angus Beef hand-pressed and never frozen, and the freshest produce.

Most of all they make every burger like they made the first one over 20 years ago! Located across from the Lahaina Harbor, Cool Cat’s offers the freshest fish on Maui, and a full lunch and dinner menu with Sandwiches, Salads, delicious Baby Back Ribs, Steaks, and Vegetarian selections. Cool Cat’s has a full bar and hosts live music nightly. Welcome to Maui’s Cool Cat Café!

www.coolcatcafe.com see page 45

Front Street | 808.667.0908 Daily 10:30am-10:30pm

KOBE JAPANESE STEAK HOUSE AND OKU’S SUSHI BAR

Located in Lahaina, Kobe Japanese Steak House and Oku’s Sushi Bar remain one of the best fun filled evenings around. Teppanyaki means grill cooking in Japanese and at Kobe, it means the type of dining where you receive service with fun as your meal is prepared. Enter and see tables of people who have just met chatting and Teppan Yaki chefs cutting and cooking table side with the occasional flambé adding to the festive atmosphere. In addition to the fine tender aged beef, succulent shrimp and lobster, Kobe also has Fish Combos and healthy Tofu dinners. Uncle Oku’s fabulous sushi creations can either be savored at the Teppan Table or at the sunken sushi bar. Sushi Chef Oku prides himself on having the most fresh and highest quality seafood available.

www.kobemaui.com see page 48,49

Dickenson Street | 808.667.5555 Daily from 5:30pm

ISLAND CREAM CO.

IIsland Cream Co. features some of Maui's most decadent cream creations. These creations blend the intense flavors of the Aina with the smooth creaminess of ultra premium ice creams. Hand made fresh daily at our store they include: Kauai-Karmel™ with roasted pecans; Oahu-Oatmeal Cookie™ with real homemade cookies, and our wide variety of specialty chocolates such as the Hilo-HOT™, ChocolateRaspberry and Turtle. Other great flavors are: Coconut Poi, Mac Nut in both Vanilla & Chocolate, and of course our Lahaina-Cream™, made with Coffee, Kahlua & Whiskey! All of our products are made fresh here daily in our own kitchen! Island Cream Co®. is the perfect ending to every evening in paradise! Visit us in the Lahaina Gateway shopping center, right next to Maui Dive & Surf. To miss our famous creations would be a sin!

www.islandcream.com see page 43 46

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Lahaina Gateway | 808.298.0916 Daily 11am-9pm

FEATURE STORY Kobe Japanese Steak House & Oku’s Sushi Bar

Happy 30th Birthday!

T

here are a number of types of Japanese restaurants and Maui's KOBE JAPANESE STEAK HOUSE in Lahaina, has been voted #1 Japanese Restaurant by Maui News Readers and is now celebrating their 30th anniversary . Located just off Front Street, the teppanyaki-style steakhouse is an anchor Maui treasure.

ROD GARDINER originally started Kobe on Maui in 1986 and MARTHA HALEAKALA came on board as his office manager in October of 1993. Martha bought KOBE JAPANESE STEAK HOUSE from Rod in 2002 and has enjoyed running this fabulous and entertaining restaurant for for 13 years now!

Martha's Head Chef Felamor Simon, has been with Kobe since 2002 and has been a teppan chef for 34 years now. Martha's second chef, Silver Agbayani started working with her bussing tables while in high school and has worked his way up to # 2 teppan chef. Perseverance furthers!

Many of her employees, Eileen Hirouji, Richard Acosta, Manuel Sanchez, Scot Nakamura, Guadalupe Ilar have been with Kobe for over 20 years.. Guada has been with Kobe since Day One! Oku of Oku's Sushi Bar moved to Maui's Kobe in 1996 after having worked for Rod in the Waikiki Kobe for many years. He prides himself in having the freshest fish for your sushi and sashimi dishes!

Teppan means “steel grill” and yaki means “grilled” simply making it “grilling on a grill”. In 1945 a restaurant in Japan first introduced the show concept which was as much about the performance skills of the chefs with their fast, clinking, shiny, and very sharp knives and their sense of humor as it was about food. It soon became very popular with the visitors to Japan as an entertaining Japanese dining experience.

Teppanyaki-style or “Japanese steakhouses" as they came to be popularly known came to the United States in 1964 with the first opening in New York. “Japanese steakhouses” really took off after a well known food critic with the New York Tribune gave it a rave review. It became the place to go to see and be seen for all the celebreties of the time.

Kobe Japanese Steak House in Lahaina continues with the tradition to place an emphasis on the talents of the chef performing a show for the diners, continuing to introduce new variations and tricks. Besides being master chefs, each Teppanyaki Chef is an entertainer. Each Chef has his own table-side manner and unique sense of humor making

every trip an experience.

The talented chef might juggle utensils, flip a shrimp tail into his/her shirt pocket, catch an egg in their hat, toss an egg up in the air and split it with a spatula or flip flattened shrimp pieces into the diners' mouths.

The Kobe Japanese Steak House & Oku's Sushi Bar has nineteen teppans or grills, with ten downstairs and nine in the upstairs dining room as well as the great Oku’s Sushi Bar. There is a full Island cocktail bar featuring many great specialty drinks. These include saké (in English) which in Japanese, saké or o- saké refers to alcoholic drinks in general.

The Japanese term for this specific rice wine, which is brewed more like beer than wine, is Nihonshu, meaning “Japanese saké”.

At Kobe Japanese Steak House & Oku's Sushi Bar, though the entertainment factor is high, the quality of their food is just as important. You can start with the Spicy Tuna Roll and the Shrimp Tempura Roll from the sushi bar followed by the Nova Scotia Scallop Appetizer and Shabu-Shabu soup.

One choice for your main course is the firm-fleshed cold water lobster and steak combo which can be upgraded to the tender aged beef filet.

You can opt for the regular white rice or garlic fried rice. The fresh shrimp is delicious and entertaining and the tail provided our chef an extra prop to flip around and finally end up on his head hidden in his chef’s hat or toque. Hopefully he found it later that night.

I shared the teppan (grill) with a friendly local Japanese family. They said they had been to Kobe Japanese Steak House before on a karaoke night with the always entertaining Toddy Lilikoi, Friday and Saturday evenings from 9:30 pm until closing.

If you have secretly always wanted to be a singer or a Rock Star, Karaoke is a form of interactive entertainment in which amateur singers sing along with recorded music using a microphone. The music is typically a well-known pop song minus the lead vocal with lyrics displayed on a video screen. It is loads of fun to participate or even just watch. If you have not experienced it you should do it at least once and your vacation is as good a time as any. (see pages 48 and 49)

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and Oku’s Sushi Bar

“Celebrating 30 of

Fabulous Food & Service

in

years Lahaina!”

Mahalo Maui!

for recognizing Kobe as the “Number One” Japanese Restaurant on Maui.

For Information & Reservations call

(808) 667-5555 Cocktails from 5:00 Dinner from 5:30 48

136 Dickenson St., Lahaina, Maui MENU | MENU-MAGAZINE.COM

DINNERS All Dinners Include Teppan Shrimp (Appetizer), Shabu-Shabu (Soup),Vegetables, Rice & Hot Tea. Tofu Steak Dinner

Vegetarian Dinner Teriyaki Chicken Sukiyaki Steak Steak & Chicken Kobe Emperor Steak Filet Mignon Lobster & Steak Scallops & Steak Chicken & Shrimp Steak & Shrimp Shrimp & Scallops Pacific Salmon Lobster Tail

$14.95 $14.95 $19.95 $24.95 $26.95 $35.95 $34.95 $42.95 $32.95 $28.95 $31.95 $31.95 $26.95 “Market Price”

SUPER SUNSET SPECIALS Dine at 5:30 or 6:00 and enjoy these fabulous Teppanyaki dinners at special prices!

Teriyaki Chicken Sukiyaki Steak Opakapaka(pink snapper) Teriyaki Steak & Chicken Chicken & Shrimp Steak & Shrimp

Kobe loves kids!

Teriyaki Chicken Steak & Chicken Hibachi Steak Teppan Shrimp

$15.95 $20.95 $22.95 $22.95 $24.95 $27.95 For children under 10 $13.95 $15.95 $16.95 $17.95

OKU’S SUSHI BAR Hawaiian Maguro Tataki (Seared Ahi) Hamachi (Yellowtail) Sake (Salmon) Kani (Crabmeat) California Roll Spicy Tuna Shrimp Tempura Roll Samurai Assorted Sushi, 4 Pieces Nigiri & 1 Tuna Roll Kobe Assorted Sushi 6 Pieces Nigiri & 1 Tuna Roll Emperor Assorted Sushi 8 Pieces Nigiri & 1 Tuna Roll

$15.00 $15.00 $15.50 $13.50 $15.50 $ 8.50 $10.50 $12.00 $21.95 $28.95 $34.95

Special Items Crab Cakes Rainbow Roll Spider “69” Roll Oku‘s Scallop Dynamite Oku‘s Shrimp Dynamite

$ 9.00 $18.00 $18.00 $18.00 $10.75 $10.75

This is a sampling of our menu. Menu items and prices are subject to change MENU-MAGAZINE.COM | MENU

49

E

kipa mai (welcome) . . .

Share the aloha in a journey through Polynesia.

The Feast at Lele brings you a royal tour of the cuisine of Polynesia which shares the spotlight with music and dance from four exotic Pacific islands.

It will arouse your senses.

“This is the most fabulous cooking on Maui, which is saying a lot.” — Tr a ve l & Le is u re “an intimate experience with ‘up to date’ Polynesian cuisine . . . the entertainment is top-notch.”

— Tr a vel Ho l i day

Hawai ‘ i

First Course

Pohole Fern Shoots and Hearts of Palm Salad Seared Island Fish, fresh fish served with a mango sauce and tropical fruit salsa Kalua Pua‘a, pork slow-roasted in an underground oven and shredded

Second Course

Come visit . . .

Ao tearo a

Upcountry Greens Duck Salad, with poha berry vinaigrette Harore Kumara, roasted mushrooms, sautéed with sweet potato, onions and garlic Kuku Patties, fishcake with fresh fish, shrimp and scallops

Third Course

Tahi ti

Samoa

E’iota – Poisson Cru, fresh fish marinated in lime and coconut milk Baked Scallops, in lobster cream sauce Moa Fafa, steamed chicken and taro leaf in coconut milk

Fourth Course

Fresh Shrimp with Avocado and Fresh Fruit, in a passion fruit dressing Palusami, breadfruit and/or squash cooked with young taro leaf in coconut cream Supasui, grilled steak served with a soy, ginger and guava glaze

Photos: Robie Price

Brought to you by the creators of Old Lahaina Lu‘au and Pacific’O Restaurant.

Menu developed by “Maui’s Best Chef” (The Maui News), James McDonald.

667-L EL E ( 5353) Toll-free: 1-866-244-5353 (Lele) 505 Front Street, Lahaina Town, Maui, Hawai‘i 96761

www.feastatlele.com MENU-MAGAZINE.COM | MENU

51

Just steps from the water’s edge.

Fresh caught fish, exotic flavors & organic produce.

Contemporary Pacific cuisine at its best!

SELECTIONS FROM OUR

SELECTIONS FROM OUR

DINNER MENU

LUNCH MENU

Local Poke

Grilled Caesar

ahi, charred onion, sea beans, pickled ogo and inamona MP

little gem lettuce, house caesar dressing,

Pork Belly

olive oil crouton, egg, pecorino cheese $13 add chicken $4.50

duroc pork, purple osaka, mushroom soy, spices, hot mustard $14

Louis’ tacos (gf)

Scallops

fresh island fish, corn tortillas, tomatillo pico de gallo, cabbage, serrano

fresh scallops, coconut carrot dashi, edamame, kukui nut, pea shoots $15

Kula Beets beet “confit”, pickled beets, hijiki, namasu, beet juice ,watercress puree $12

Chicken organic half chicken, pan roasted with a natural rosemary jus O’o farm vegetables, mashed potato $ 29.50

Kona Wind seared fish, O’o farm greens, sprouts, macadamia nuts, avocado and maui onion salsa, surfing goat dairy cheese, bacon soy vinaigrette $38

Ahi seared in our O’o farm espresso-shiitake rub, hamakua mushrooms, daikon, heirloom carrot, edamame, warm dashi broth, truffle accent $38

$15.50

Tropical Ceviche an island blend of fresh seafood, citrus juices, cilantro, kamuela tomato, cucumber $16.50

Fish & Chips tempura fried fresh fish, fries, tartar sauce $15.50

Ginger Fish fresh catch with crystallized ginger crust, peanut sauce, sweet thai chili sauce, kula vegetables, and rice $17.50

Maui Burger natural hawaiian beef patty, maui onion aioli, goat cheese, lettuce, tomato and maui onion $16.50

Pacific’O sets the standard for Farm-to-Table Cuisine with the freshest produce supplied by their own farm in Kula.

Learn more about the farm at www.oofarm.com The farm also offers coffee and lunch tours.

“ M o st Inno va tive Me n u” ‘Aipo no Award

“Re s t a ura n t of Dis t in c t ion ” H a l e A in a A w a rd

“A w a rd of E xc e l l ence” W in e Sp e c t a t o r

Reservations

505 Front Street, Lahaina | Reservations 808.667.4341 | www.pacificomaui.com

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pacific’O

FEATURE STORY

On the Beach!

“farm to table cuisine with the best view in town”

F

arm to Table is not a new concept, however it is something society has gotten away from and is something we are finally seeing a return to. People have always grown their own food and bought or traded from nearby farmers. They did this knowing the food they put on their plates and into their bodies was fresh, local, and for the most part, organic. This same food can be in transit for weeks now. With the rise of the Industrial Revolution, refrigeration and the general populous moving into more urbanized areas, food is now being transported thousands of miles and is no longer picked from the farm and served within a day or so. This has a huge impact on Hawaii.

Bringing quality locally sourced ingredients back to the table proves challenging at times, conversely Pacific’O thrives on doing just that. Ocean front on a white sandy beach in Lahaina, Pacific’O was the first restaurant on Maui to endeavor operating its own farm, O’o Farm, with exclusive use for the restaurant. Our Chef is continuously inspired; poised to make original and exotic dishes, not only delicious, but nutritious.

Nutrients and flavor dissipate quickly. So the longer the 54

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time between harvest and your fork, the more quality is lost. It’s not uncommon to have our produced delivered the day it is harvested and on your plate within hours.

At O’o Farm we offer guided foot tours of our orchards and gardens, through rows of beets, heirloom carrots, radishes, pole beans, coffee trees etc… In addition to educating our guests on these tours, we often invite them to help gather or harvest our fresh produce and incorporate it into our gourmet lunch. It’s not uncommon for the aromas of our Maui grown coffee beans being freshly roasted, to make their way across the farm. We are proud to showcase our new coffee roasting facility and are now offering a “seed to cup” tour as well.

In addition to farm to table fare, Pacific’O has long held a reputation for having the freshest fish around. We maintain outstanding relationships with several sports fishing boats and daily the fisherman bring in their freshly caught Mahi Mahi, Ono, Opakapaka and the occasional 200lb Tuna, in through our front doors.

There is never a shortage of exciting seasonably inspired dishes @ pacific’O. We’ll see you soon! (pages 52, 53)

LOCAL CHICKS FREE RANGE, LOCAL & LOVED EGG FARM TOUR & GOURMET LUNCH IN LAHAINA In a unique to Maui experience, visit a working egg farm and meet our chicks on the beautiful plateau of Launiupoko with outstanding views of the ocean expanse. First, you will delve into a sense of place, learning about the history of the region beginning with the arrival of Polynesians and Hawaiian ways of life, the era of sugar production, and now, to a modern day agricultural zone. Discover where eggs come from and experience healthy, happy chickens firsthand as a fun learning experience, or for inspiration in creating your own chicken coop at home. In a “managed free range” system, our chickens behave just like chickens naturally do, roosting, brooding, and munching on fresh bugs and grass amidst fruit tress and diverse vegetation such as mangoes, papayas, bananas, acerola cherry trees, grapefruits, and starfruits. You will even use an antique machine from the plantation era to grind up buffalo grass and feed the chickens! Children are most welcome and we often have baby chicks that are a delight to cuddle!

The tour will be followed by a gourmet lunch featuring these delicious and local eggs, at the seaside restaurant of Pacific’O in Lahaina. Taste eggs like you have never tasted them before! Our chef will prepare his unique 63° egg served with fried polenta, field greens, Nagasaki braised pork and pecorino followed by a homemade dessert of banana - bread pudding with brandy butter sauce and vanilla ice cream.

WEDNESDAYS tour starts at 10:30 AM at the egg farm followed by lunch at PACIFIC’O restaurant in Lahaina

For Reservations 808.667.4341 www.pacificomaui.com • www.oofarm.com Free Range eggs available for sale at ‘Aina Gourmet Market at Honua Kai Resort & Spa, Ka‘anapali & the Ritz-Carlton, Kapalua MENU-MAGAZINE.COM | MENU 55

PREVIEWS PACIFIC’O

La¯ haina

Beachfront dining doesn’t get better than this! pacific’O’s open-air restaurant and outdoor patio adjoins a long white sand beach dotted with palm trees. Panoramic ocean views encompass three islands across the Auau channel. In the winter months this is the place to whale watch, and during the summer swell it’s a popular surf spot.

This beautiful setting was once the exclusive “playground” for Hawaiian royalty. Today lucky diners enjoy fresh local fish, upcountry meats and all natural & biodynamic produce from the restaurant’s own farm. (Ask about their upcountry O’o Farm lunch and coffee tours!) Award winning wine list and children’s menu available.

www.pacificoMaui.com see page 52, 53

505 Front Street | 808.667.4341 Daily 11:30am-4:00pm | Nightly 5:30pm-9:30pm

PI ARTISAN PIZZERIA

Pi Artisan Pizzeria is fast-casual, fresh and local. It offers crispy, rustic, delicious handcrafted pizzas cooked in an 800-degree kiawe wood-burning oven. Fresh pizza dough, mozzarella cheese, sausages, meatballs, porchetta, sauces and desserts are made daily and in-house. Diners are able to watch the team make these items fresh from the glass-walled temperature-controlled dough room. In addition to pizza, Pi’s menu also includes awesome pastas, fresh salads, panini’s and assorted appetizers. The full-service bar features handcrafted cocktails, local brews on tap and a selection of wine. Ocean view dining makes it a perfect setting for enjoying panoramic views of the Pacific and great sunsets. Pi is located on 900 Front Street in Lahaina. Free parking at The Outlets of Maui. Open for lunch and dinner.

900 Front St., Lahaina | 808.667.0791 Sunday-Thursday 11am-10pm | Friday & Saturday -11am-12am

www.pi808.com

THE FEAST at LELE

Lahaina was once called Lele. This particular area was reserved for Hawaiian royalty and their families. Their home was called Moku’ula and was located across what is now known as 505 Front Street. During those times it was referred to as Ke Alanui Mo’i - The King’s Road. As you enjoy our incomparable beachside setting, we take you on a musical and culinary journey through the Pacific Island nations of Hawai‘i, Tahiti, Samoa and Aotearoa. Each island nation’s culinary foods are served “family style” to your personal table during their entertainment segment.

This romantic seaside location will make your experience at The Feast at Lele a perfect lifetime memory.

www.FeastatLele.com see page 50, 51

505 Front Street | 808.661.8422 Daily at Sunset: May, June, July & August 6:30-9:30pm; September, February, March, April 6:00-9:00pm; October, November, December & January 5:30-8:30pm

CAPTAIN JACK’S FAMOUS FRESH CEVICHE compliments of General Manager Josh Phillips

Ingredients

13 Limes (some juice saved for the pico de gallo) 2 Pounds of fresh fish either Mahi or Ono (preferably Ono) 2 Tomatoes 2 Cups shredded Cabbage 1/2 Red Onion 1/2 Yellow Onion 3 Serrano Chilies (1 for garnish) 1 small bunch of Cilantro 2 Avocados 4 TBSP olive oil salt pepper Tortilla Chips

Method:

Juice all 13 Limes, preserve the juice in a container.

Chop Fish into small pieces until they are all roughly the same size.

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Put fish in a metal or glass bowl, cover completely with lime juice, saving about 1/3 cup for the pico de gallo. Wrap bowl in Saran Wrap and refrigerate for 3-4 hours, Chop tomatoes, onions, and Serrano's (saving 1 for garnish) as small as you can (especially the Serrano's). Mince cilantro and put all the veggies into container, add remaining lime juice. Season with salt and pepper to taste (should be quite a bit as we're going to drain the juice from the pico).

Chill in the refrigerator while the fish is finishing. When the fish is ready put into a mesh strainer and strain the fish from the lime juice, put fish into a bowl. Drain most of the juice from the pico de gallo reserving some and add to the bowl with the fish. Mix well and add the olive oil. Season to taste with salt and pepper Slice remaining Serrano and avocado into small slices. Put cabbage into bottom of serving bowl(s), top with the ceviche Juice and all.

Top the Ceviche with the sliced avocados and Serrano Chiles. Serve with Tortilla Chips.

DINING

haleakalā

kula

wailuku “Highlighting the clouds with a pastel palette........”

H

aleakalā, “House of the Sun”, is a dormant volcano and the tallest peak is 10,023 feet. Haleakala holds a sacred place in Hawaiian history and became part of the Hawaii National Park in 1916, branching into it's own park in 1961. The Hawaiian people sought the isolation of Haleakalā for ceremonial purposes, instruction and personal reasons. There is a wide spectrum of native island ecosystems which is protected and preserved by the national park system. The park includes Kipahulu Valley on the south east and Ohe‘o Gulch. There are two main trails leading into Haleakala: Sliding Sands Trail and Halemau‘u Trail.

Ocean Vodka Organic Farm and Distillery’s grounds feature a visitor center, organic farm and craft distillery and was established in 2013 however the vodka has been on the market since 2005. Your guide will escort you through carefully tended sugar cane fields, pointing out the colorful varieties of Hawaiian cane, and manicured gardens around the distillery, while delving into the topics of land and water conservation, biodynamic farming and green manufacturing. The tour ends in the Martini Garden by picking fresh garnishes for a martini tasting.

Further up the road is the quaint old time Paniolo town of Makawao. Keeping in with the overall town's look is the Makawao Steak House. Join them for dinner after shopping at Makawao’s many excellent shops.

O‘o Farm is located at the 3500 foot elevation on the slopes of

Haleakala, in the misting forest of Waipoli. This is a breathtaking setting for a truly unique Maui experience. The cool upcountry climate and panoramic bi-coastal views of the island will refresh your soul. A unique Maui experience. It is here that you can enjoy the cool upcountry climate and gorgeous bi-coastal views of the island. Enrich your soul with a connection to the land as you sit down to a gourmet lunch prepared in your presence with fresh natural products you just harvested.

Highlighting the clouds with a pastel palette, Kula Lodge & Restaurant is open from morning to night. Relax in their panoramic dining room perched on the mountainside and soak up the views while you dine. ... a perfect compliment to your upcountry day.

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FEATURE STORY

H

Maui’s Historic

aiku Mill...

"A Slice of History Creating New Memories...

The Courtyard

The Cane House

O

ne of Maui's many hidden and delightful gems, is Maui’s historic Haiku Mill. A bit hard to find, one travels along the country road in Haiku then down a road that you are sure is not the correct way! You pass by the hidden and gorgeous expansive tree surrounded Baldwin estate on your right and just past that on the left behind an unobtrusive gate, is the historical landmark. It is a piece of old Maui as most visitors have never seen. Haiku Mill is an amazing property emanating an old time Hawaiian/European plantation feel. It is still a partial ruin and parts have been renovated while keeping the original structures. Along with the very tasteful decor, many of the furnishings are beautiful rusty original pieces picked up in France from the 1800s.

Upon entering the property, one walks up to the open air reception area, yards of white canvas curtains hang from the 30 ft tall beams enhancing the charm of the large sitting, cocktail area which is called The Courtyard. Matching white canvas couches with vintage tables create and old world meets new effect. Simply gorgeous.

Walking towards the dining venue, which is the actual old mill, is the banyan tree with hanging lights sparkling from its many branches especially enchanting in the twilight. Just past that sits the The Cane House. Completely redone in white canvas couches and the same furnishings brought over from France complete the old world meets new look. Everything including the walls, fixtures and all the textiles are done in white, enhancing the charming old French furnishings. We walked back down The Cane House stairs and to the right we could see the entrance to the Haiku Mill.

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Old Mill Entrance

Haiku Mill Interior

…a vision of beauty, passion and love.”

Haunting strains of music fills the air and the mill is alit with many candles, illuminating the vines that intertwine above. A gorgeous crystal chandelier showcases the banquet style table set with vintage wine glasses and artisan ceramic plates. Flowers adorn the tables creating a scene that you will never forget. A truely new experience even for kama'ainas (old timers). This is a celebration of fine dining venues at it's best. The dishes are fabulous and created by Capische? Chef de Cuisine Chris Kulis.

His passion for finely created dishes with great attention to detail for every course is perfectly showcased in this environ!

He forages for organic herbs and vegetables using local fresh ingredients sourced directly from Maui’s fields, ranches and waters. Each dish is paired brilliantly with a different fine wine to bring you a meal you will not forget.

A celebration of life at its best.

Many of Maui’s residents have no idea that Haiku Mill is even in existance, myself included. Along Maui’s northeastern coast, caressed by the trade winds, two acres of historic ruins and lush tropical gardens rise dramatically against a Hawaiian sky. The Haiku Sugar Mill, also known as Pua Le‘a (“blossoming passion” in Hawaiian), blends the stunning natural beauty of Hawaii with the Old World elegance of Europe.

In 1858, when the Haiku Sugar Company was chartered, construction began on the Mill. Upon completion three years later in 1861, the Mill processed its very first crop using the leading edge technology of the time: a steam engine to grind the cane.

This marked the beginning of nearly 20 years of successful sugar cane production in Haiku.

In 1879, after years as a hub of sugar production, the Mill was abandoned, left for over a century to gently decay into ruin. The vines and lush vegetation grew and covered the thick stone walls, turning the Mill into the beautiful structure we see today. 20 years ago an immense restoration effort to revive the true spirit of the Mill began. They transformed the abandoned ruins from a decrepit sugar factory into the blossoming hidden treasure it is today and renamed it the simpler, more poetic “Haiku Mill”.

Haiku Mill has found its raison d'etre in the 21st Century.

Tres bien!

Haiku Mill has partnered with renowned Hotel Waileabased restaurant Capische? to offer a high-end dinner experience with Chef de Cuisine Christopher Kulis.

Guests can now enjoy the fine dining destination’s award-winning menus in the intimate, tranquil setting of Maui’s historic Haiku Mill. 30 tickets will be available for sale per event.

For more information and reservations please contact The Cane House Interior

Shelby Carlson (shelby@haikumill.com) 808-575-9994 MENU-MAGAZINE.COM | MENU

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Central & Upcountry

PREVIEWS local food at its best!

BAMBOO GRILL

www.BambooGrille@FaceBook. com see page 60

Experience the best in local Hawaiian island food. The owner Kimberly Ortiz and her family have created a fine local eatery, treasured by local business people, families and visitors alike who seek great island food. The atmosphere is cozy and filled with colorful art and furnishings, with a friendly local staff. Favorites include; fried rice which is a tasty meal in itself and the Banana Mac Nut Pancakes, a delectable experience with fresh Vanilla Bean sauce. Their full menu includes; hamburgers, steak, seafood and the tastiest in fresh island receipes.

Bamboo Grille is a wonderful place to feel at home and absorb Maui's food and people as an insider. This is where locals go for breakfast, lunch and dinner. Special authentic Hawaiian food on Friday. In the heart of Maui in Wailuku on Lower Maui Street upstairs.

Wailuku | 808.419.6132 Open Monday-Friday from 8am to 9pm Saturday & Sunday 8am-9pm

O‘O FARM

oofarm.com see page 61

is now offering a special Seed to Cup coffee experience.

Grown on its own Natural Farm. Learn how the coffee trees are nurtured, how the precious fruit is harvested and meticulously taken through all the steps until it is served in a cup as a perfect cappuccino. Learn about the exciting history of Coffee Arabica's navigation around the globe and how it came to thrive on Maui. Roam our coffee fields and appreciate the agricultural components of your favorite morning elixir. Discover some of the intricacies of the roasting process that converts the green seeds into the Magic Beans that greet our day. Develop your sensory perception by participating in the professional evaluation of roasted coffees.

Waipoli Road, Kula | 808.667.4341 Reservation only

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Paniolo Breakfast Sweet Bread French Toast, two eggs and choice of meat; bacon, Spam or Portuguese sausage.

9.95

Fried Rice Portuguese sausage, ham, bacon, roast pork and green onion with rice. Fried together with oriental seasonings and topped with egg.

Small 7.95 Large (served with two eggs) 9.95

Maui Omelet Diced ham, mushrooms, fresh spinach, Swiss American cheese

Banana Macadamia Nut Pancakes

9.95

Two pancakes topped with Macadamia Nuts 9.95

House Club Sandwich Turkey, bacon, avocado, lettuce and tomato on grilled sourdough bread 12.95

Hamburger Steak Three homemade hamburger steak patties served with lots of brown gravy 9.95

Breaded Teriyaki Beef Teriyaki dusted in flour and grilled to a golden brown 11.95

Friday's Authentic Hawaiian Food

Monday - Friday 8 AM - 9PM Saturday & Sunday 8 AM- 9 PM Breakfast, Lunch & Dinner Served all day Dine in or Take out! We also Cater!

1063 Lower Main St. | Suite C-226 Wailuku Hi, 96793 | 808.419.6132

A Feast for your Soul

Green Coffee Beans!

Outdoor Kitchen Perfect Cappuccino

Two exciting farm tours in one unique setting GOURMET LUNCH TOUR

A truly unique island experience at O’o Farm in Upcountry Maui. Explore our gardens and learn the ways of all natural growing. Enjoy a gourmet lunch prepared in your presence with freshly harvested natural produce. A pure expression of Hawaiian cuisine benefiting your mind, body and soul.

SEED to

CUP TOUR

Discover the techniques used to transform ripe coffee cherries to roastable seeds. Learn about the roasting process that converts the green seeds to the magic beans. Participate in the taste evaluation of distinctive roasts and conclude with the “perfect cappuccino” made by our expert barista.

Oo‘ Farm

By Reservation only: 808.667.4341 • www.oofarm.com O’o Farm is the exclusive farm for Pacific’O Restaurant in Lahaina Farm produce and coffee available at ‘Aina Gourmet Market at the Honua Kai Resort & Spa, Ka‘anapali and The Ritz, Kapalua MENU-MAGAZINE.COM | MENU 61

DINING

PHOTOS: RAY MAINS PHOTOGRAPHY

ma‘alaea

kihei

“You can hear past echos of Hawaiian fishing villages from the shores of Ma‘a‘lea Bay to the beaches of Makena......”

M

ost of south Maui’s history lies along its coastline.

From the shores of Ma‘a‘laea Bay to the beaches of Makena are heard past echoes of Hawaiian fishing villages, busy harbors, sugar plantations, WWII military exercises and cattle ranching Captain George Vancouver set anchor in Ma‘alaea in 1793 and is best known for his numerous, but unsuccessful attempts to bring peace between Kings Kamehameha of Hawaii and Ka‘hekili of Maui.

On the way to Kihei, is the Kealia National Wildlife Refuge boardwalk on North Kihei road, Hwy. 310. Large sea turtles use the area to cross the road to the pond to lay their eggs. At the Kihei Memorial Beach is the historic Kihei Landing, where a 200 foot wharf, used for many years by interisland boats shipping freight and produce. Due to increases in sand accumulation, it became impossible for the larger sea vessels to reach the wharf, usage stopped around 1915.

As early as the 1800’s, before the southern slopes of Haleakala became farm and ranch land, the southern coast of Maui is said to have been lush rainforest, with coconut and Kou trees, taro and ‘ape, clear water pools found at the end of freshwater streams.

The continued deforestation, erosion and atmospheric changes in

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rainfall averaging only 13 inches annual, led to the dry landscapes of Kihei, Wailea and Makena. Kama‘ole I, II and III Beaches are great picnic areas. You can still see remnants of concrete bunkers, left when the beaches and land parcels on the coastline were confiscated by the government during WWII for military training exercises.

Charley Young Beach, aka The Cover, was named after a military reporter named Charley Young who purchased property in the Kama’ole area just before WWII. The “Cove” is a favorite spot for novice surfers and when tide is out, it is wonderfully shallow for kids and adults! The original Kihei Boat ramp was located here but closed in 1983.

Kama‘ole I, II and III Beaches are great picnic areas. You can still see remnants of concrete bunkers, left when the beaches and land parcels on the coastline were confiscated by the government during WWII for military training exercises. The beaches of Ma‘a‘laea, Kihei, Wailea and Makena became mock "enemy beachheads", complete with demolition and reconnaissance.

South of the Boat Ramp, Keawekapu Beach begins. You will find some great snorkeling here, famous for its manmade reef installed in 1962, 400 feet offshore.

Isana

Taste the essence of Korea

Restaurant Since 1995

Kihei's Fun Restaurant!

Korean table top barbecue and late nite Sushi bar Korean Table Top Barbeque Korean Dinner Specials Sushi Saeng Kalbi Yook Ae Jang Hamachi Roll Dungshim Gui Kim Chee Jhige Rainbow Roll Saewu Ya Chae Gui Duk Kook Scallop Dynamite Just a few of our outstanding dishes. Visit our website for full menu.

Open 11 to 10 daily • Sushi bar extended hours 10 to 1 • Maui Beach Resort • 515 S. Kihei Rd • 874-5700 • Isanarestaurant.com

CHEF STORY

Maui's Island Favorite Cafe O'lei opens its newest edtion

‘ami ‘ami

T

he most popular restaurants serving Maui's local community and those return visitors in the know are part of the Cafe O'Lei family, owned and operated by two dedicated chefs Dana and Michael Pastula. Cafe O'Lei restaurants are located in Kihei, Kahului and also Makawao.

After many years working as a chef for Hyatt and Sheraton hotels, Chef Mike moved his family to Hawaii and began to work for local companies such as The Lodge at Koele in Lanai, Aston Resorts and Outrigger Resorts Hawaii then finally joining Dana to open their own restaurants. Dana brought her food and beverage experience from Hyatt, Manele Bay Resort and Wailea Four Seasons Resort. Their collaboration has proved to be the magic touch in cooking and welcoming guests from Maui and all over the world!

As the newest restaurant of the Cafe O'Lei family 'ami 'ami is an open air restaurant featuring contemporary design. Here you will find delicious

breakfast and dinners served daily to both locals and Maui visitors. Some of the most popular breakfast items include Banana's Foster Pancakes, Kalua Pork Hash and Eggs and a local style Loco Moco! Dinner features creative comfort food, Jidori Chicken, Braised Shortribs, Steaks and Seafood. The bar offers great martinis and original cocktails.

Next door is the casual Kamaole Poolside Cafe, a secret locals keep to themselves! Serving a great lunch and dinner with a popular happy hour and live local music nightly. After a hot afternoon in the sun, Kamaole Poolside offers a perfect end to your day. Enjoy the fun atmosphere while sipping on a local brew and soaking good music and the aloha spirit.

Be sure to visit all of the Cafe O'Lei Restaurants while on Maui. You can catch them in Kihei and Kahului at Cafe O'Lei or while driving through beautiful upcountry at Makawao Steak House.

For more information see them online at www. cafeoleimaui.com or call 808.875.7522.

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PREVIEWS 5 PALMS RESTAURANT

Kihei

5 Palms is a long time favorite for return visitors and locals who enjoy fine dining from morning til night. Breathtaking open air scenic views, ocean breezes along with delectable dishes make this a special culinary experience.

Covered exterior dining outside is a favorite for breakfast and lunch. A long ocean view bar with table seating features a must experience, daily Happy Hour, featuring tasty pupus; ribs, coconut shrimp, sashimi & sushi along with great drink specials.

Their upscale oceanfront restaurant is inside with sweeping circular ocean views. A great place to whale watch! Each setting at 5 Palms is a unique dining experience at one of the few oceanfront restaurants on Maui. Dine in paradise at one of Maui‘s few beachfront gourmet restaurants. 5 Palms Restaurant, where you too will want to return again and again to enjoy the essence of Hawaii. Located on the ground floor at Mana Kai Resort.

www.5palmsrestaurant.com see page 70, 71

Kihei | 808.879.2607 Breakfast & Lunch 8am-2:30 | Dinner 5pm-9pm | Happy Hour: 3pm-7pm & 9pm-11pm

‘ami ‘ami AT THE COAST

'ami 'ami Bar and Grill is best described as a blend of Pacific flavors with touches of Hawaii. The modern decor with deliciously textured red panels and golden spud walls create an ambience of new wave. “Our menu is both familiar and new and exciting!” says chef/owner Dana Pastula of 'ami 'ami Bar and Grill. Two private seating areas are available for big families and groups. Sit down in the lounge area and enjoy a cocktail from the bar; beautifully lit with custom made shell lighting. Just a few steps away is the Kamaole Poolside Cafe open for lunch and dinner. KPC is known for a great happy hour with live music featuring local artists nightly.

www.cafeoleimaui.com see page 65

Kihei | 808.875.7522 | Breakfast - Daily 7am-11am | Evening - Daily 5pm-9pm to view the restaurant https://goo.gl/maps/dWJcT Kamaole Poolside Cafe | Lunch, Dinner 11:00am- 9:30pm | Happy Hours 3pm-6pm .....a Cafe O’ Lei Restaurant

ESKIMO CANDY

www.eskimocandy.com see page 69

Serving Maui, Kauai & Oahu since 1987. Having established a reputation as a premium wholesale distributor of fresh Maui fish and the finest seafood, meat, poultry and cheese to the top restaurants on Maui, Kauai, and Oahu over the last 27 years, owners Jeffry and Victoria Hansen decided to share their fine foods at wholesale prices with the Kama‘ainas (locals) and Malahini (visitors). The fish is caught daily and delivered by local Maui fishermen.

No imported fish is sold here. Eskimo Candy has the best variety of fresh daily MAUI fish and poke (ready-to-eat marinated shrimp, fish, mussels, and octopus). Huge lobster tails, King Crab legs, jumbo shrimp, scallops, crab meat, smoked salmon are also available. Winner of the ‘Aipono Award for “Best Kept Secret”. Food & Wine article “An insider’s guide to Hawaii” featured Eskimo Candy as a favorite local food destination. Known for generous portions, excellent quality and reasonable prices...warm alohas and service with a smile are always found here! Be sure to try their ”World Famous Seafood Chowder“.

Kihei | 808.891.8898 | Mon-Fri 10:30am-7pm

ISANA

with it's scenic ocean views, this one of a kind and fun Maui Food adventure features table top cooking and a full sushi bar with creatively displayed tasty, just off the boat fresh, sushi and sashimi. A wonderful way to socialize and talk while enjoying fresh and healthy oriental vegetables. You can order or cook your shrimp, steak or chicken yourself table top Korean style. Isana's extensive menu includes a sampling of delicacies with your meal. Owners Cindy and Andy Chun opened Isana in 1996 and are the manager and chef respectively. With over 19 years of happy return guests, this is another Maui success story. Enjoy this out of the way favorite island hideaway for a truly enjoyable dining experience. A tropical rock walled, back room is available for private dinners.

Kihei | 808.874.5770

www.isanarestaurant.com see page 63 64

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Daily 11am-10 pm | Sushi Bar Extended Hours 10pm-1am

a cafe o’ lei restaurant www.cafeoleimaui.com

MAUI COAST HOTEL 2259 South Kihei Road, Kihei, Hawaii 96753

(808) 875-7522

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FEATURE STORY

MAUI THAI BISTRO & BRASSERIE “Thai Cuisine — A New Orthodoxy?”

Few would argue that the singlemost important event in the history of food is the discovery of America. What followed that has come to be known as the Columbian Exchange (CE). Prior to CE, there was no tomato in Spanish or Italian cuisine, no beef or banana in the New World, no pineapple in Hawaii, and no chili pepper in the Thai cuisine. Since spiciness is a point of pride among many Thai food aficionados, we asked Chit Tharnthong, co-owner of the popular new South Maui hotspot, Maui Thai Bistro, to provide the context for the growing popularity of Thai cuisine.

by Chit Tharnthong

A

ndy Ricker, James Beard winner and famed Thai chef of gargantuan proportions, has banned the use of the words "authentic" as well as "traditional" in his Pok Pok restaurants.

What follows is an interview (translated from Thai) with Chef Prakong of Maui Thai Bistro.

Int: Do you agree with Andy Ricker that authenticity is, essentially, an absurd idea?

Chef P: Totally! I think though that Andy is reacting to the equating of spiciness level with authenticity, which I agree is wrong! In fact the chili pepper, which originated from Central America, came to Thailand rather late, certainly less than 200 years ago. I eat spicier food than just about anybody I know,

Chef P: Not traditional certainly, but there are at least two good reasons for that dish. The first reason is that we strive, where we can, to use, indeed to honor, local produce, hence we substitute macnut for the lowly peanut. And the second reason is that it is a far better dish for the substitution! Let me add a point here, which is that, Thai cuisine, like the culture that encloses it, is a living thing so that many foods of our childhood are no longer available!

I actually sense rather strongly that Thais are driven to innovate (within the sphere of food), so that our ancestors would be horrified if we were to stand still...

Some other non-traditional dishes that make an appearance on the Specials Menu are NZ lamb chops with Thai green peppercorn & holy basil sauce ($24), Alaskan king crab in dry curry sauce ($25), and more...

Maui Thai Bistro is pleased to announce the opening of its bar extension, aka The Brasserie. The Brasserie's manager, Cory Wymer, promises fireworks at this newest South Maui hotspot. Seasoned travelers will know that Thai cocktails have become one of Thailand 's most exciting exports in recent years. To celebrate this exciting new addition, Chef Prakong will unveil several new single-plate dishes, which should prove popular with bar-goers as these can easily be consumed at our new full-service bar. but that is probably due to my upbringing in Isaan, where we didn't even have electricity, let alone refrigeration, in my earlier years. The chili peppers were a real boon, especially among the poorer regions, because of their anti-microbial properties, as well as the ability to cover up short shelf-life foods.

Int: But beyond spice, is the concept of authenticity valid? For example, one of your signature dishes is your Macadamia nut panang with short ribs - you'd agree that it isn't everyone's idea of a traditional Thai dish…

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Lunch specials are served daily and include traditional favorites such as kaosoy (northern curried noodles), kaomungai (Thai version of Hainanese chicken), sukee-hang (bean thread sautéed with protein, vegetables and fermented soybean curd), and much more. (see ad page 67)

Soft Shell Crab in Thai Basil Chili Sauce

Panang with Salmon

Shrimp Red Curry

a sampling of our menu

• Lunch/Happy $9 - $24

Hour

Pad Thai Drunken Noodles Guaytiao Pad See-Ew Thai Shrimp Cake Turmeric Potato with Rice Paper Spicy Rotisserie Chicken Tacos Tender Turkey Corn Cakes Thai Oxtail Soup Thai-Railway Fried Rice Pineapple Fried Rice Tom Yum Fried Rice Kalua Pork Slider Som Tum Yum Nua Larb Mu Tawd Hours of operation:

•

• ““Awesome Thai food!”

-5 Star Review on TripAdvisor (6/27/2015) “Best kept secret in Kihei!”

-5 Star Review on TripAdvisor (6/24/2015) “Your taste buds will LOVE you!”

-5 Star Review on TripAdvisor (4/22/2015) Average Rating of 4.5 Stars on OpenTable.com As of August 12, 2015, 78% or 211 out of 271 reviews on Yelp rate MTB at 4 stars (101) or 5 Stars (110) - Maui Thai Bistro

Lunch - 11:00 am to 2:30 pm | Daily Evening - 4:00 pm to 9:30 pm | Daily Happy Hours 4:00 pm - 6:00 pm & 8:30 pm to 9:30 Check our website for holiday hours and changes

Dinner •

$14 - $28

Red & Green Curry: Short Ribs; Chicken; Shrimp; Vegetarian/Tofu Shrimp; Salmon; Seared Ahi Kua Curry w/Pineapple: Shrimp, Chicken Salmon in Chef Prakong’s Two-Alarm Sauce Boneless Roast Breast of Duck in Curry Masamun Curry: Short Ribs; Chicken Lamb Chops in Spicy Thai Peppercorn Sauce Tofu & Eggplant in Spicy Thai Basil Sauce Yum Soft-Shell Crab Thai-Style Soft-Shell Crab Alaskan King Crab in Dry Curry

2439 South Kihei Road, Kihei, HI 96753 In the Rainbow Mall Tel: 808 874-5605

www.MauiThaiBistro.com

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PREVIEWS

Kihei to Wailea

KONO’S ON THE GREEN A delicious variety of cuisine awaits you at Kono’s on

the Green. Located at the Maui Nui Golf Club in Kihei, Kono’s on the Green is a perfect balance of excellent dining and affordable prices while showcasing gorgeous Maui sunsets. Beat the heat and enjoy indoor seating, a full bar and lounge, or feel the breeze in their open air lanai. Open for breakfast, lunch and dinner, you can find anything from a great breakfast buffet, to a house made half pound burger, to rack of lamb served with a port wine reduction and ali'i mushrooms. Don't forget Happy Hour from 2:30pm to 6pm daily, offering half off selected pupus and thirst quenching drink prices. Everything including Kono’s homemade soups, pastas, pizzas and sandwiches are all made with the freshest Maui ingredients. Kono’s also caters to wedding receptions, company events or private special occasions.

www.konosonthegreen.com see page 107

Kihei | 808.633.4220 | Breakfast Monday-Thursday 9am-10:30am | Lunch 10:30am-2:30pm | Happy Hour every day 2:30pm – 6pm | Dinner 5-9pm

NALU’S SOUTH SHORE GRILL Nalu's is the Hapa-Hawaiian phase meaning go with the flow. The owners

of Nalu's have focused on the fresh Hawaiian Organic approach sourcing the best that the islands have to offer by combining local flavors, and the freshest ingredients available from Maui farms and Kauai meats. Their Hawaiian, local to Pacific cuisine is creatively presented on wood slabs. The atmosphere is warm and inviting with a wide entrance featuring a priceless Koa wood Outrigger Canoe. Their open doors and windows bring a garden feeling to the interior while the outdoor patio features a delightful colorful decor. Their furnishings feature custom-made wooden tables and seating with art by Sherry Austin adorning the walls. Nalu's decor was carefully designed by the owners and long time Maui residents, Ron Panzo of Lulu's Lahaina and Vernon and Delvina Rosa. They bring the "Pono" (do what is right in food and behavior) concept to Nalu's. You will feel the aloha! Located in the heart of Kihei makai at Azeka 1. Nalu's South Shore Grill in Kihei is fast becoming the "it place to be" for Southside food and music. Complimentary parking is available.

www.nalussouthshoregrill.com see page 3

Kihei | 808.891.8650 | Breakfast 8am-2:30pm | Lunch 11am-5pm | Dinner 5pm-10pm

MANOLI’S PIZZA CO.

Manoli's Pizza Company was created with family in mind and their food is a testament to this. Their pizzas are hand crafted featuring organic wheat and gluten free pizza crusts. Our focus is on fresh, organic, and sustainable products whenever possible in creating all of our pizzas, salads, and even when choosing the wines on our list.

Manoli’s is where healthy, flavorful food and beverages come together in a place where friends and family meet. The open-air dining with its 30 seat bar is relaxing with panoramic views. Stop by for fun with our nightly happy hours! Dine in the restaurant, take out or just push the easy button and call for delivery if in the South Maui or Wailea areas.

On line ordering available at www.manolispizzacompany.com.

www.manolispizzacompany.com

Kihei | 808.874.7499 Open Daily from 11:30-Midnight

MAUI THAI BISTRO & BRASSERIE

Critics and reviewers are already raving about Chef Prakong's new restaurant - “best Thai food outside of Thailand”, ”best Thai (food) in the entire state“, “huge step above the competition”, “the go to ethnic restaurant in Maui”, and much more. Prakong brings her artisan's craft to South Maui: she crafts many ingredients, including her curry pastes, from scratch, using organic and often homegrown products. The result is a fascinating interplay of flavors and an experience in Thai food that is always strived for, but seldom achieved, even in Thailand. Maui Thai Bistro is a kitsch-free establishment, with a contemporary look and feel, set in beautiful South Maui. In addition to its excellent dinner fare, it also specializes in well-known Thai single-plate lunches or what one reviewer calls “the best lunch this side of NYC”

www.mauithaibistro.com see page 67 68

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Kihei | 808.874.5605 Lunch - Daily 11:00am to 2:30pm | Evening - Daily 4pm-9:30pm Happy Hours 2:30pm-6pm & 8:30pm-9:30pm

Eskimo Candy Seafood Market & Cafe Eat In, Take Out or Cook at Home Open Monday-Friday 10:30-7:00 Fresh Maui Fish Assorted Poke (marinated fish) Kalbi Ribs, Pupu Platters & More!

Fresh From the Sea Davey Jones’ Fish-n-Chips 4 lightly battered pieces of fish, coleslaw & fries. Ono $11.95 Mahi $11.95 Opakapaka $14.95 Captain's Platter 4pc scallops, 2pc each of Coconut shrimp, oysters, fish & calamari.

Served with coleslaw & fries. $14.95/$9.95 Shrimp-n-Chips Tempura Battered $10.95 Coconut Shrimp $10.95 Served with coleslaw & fries.

2 Grilled Fresh Fish or Shrimp Tacos Served with coleslaw & fries. $12.95 Coconut Shrimp & Fish Combo Served with coleslaw & fries. $12.95

100% Black Angus Burgers

served with lettuce, tomato, onion, french fries Cheese $.95 extra The Raging Bull Burger Two 1/2 lb. Beef patties, bacon, lettuce, tomato, onion & cheese $14.95 The Hammer Head Burger 1/2 lb. Burger $10.95 Black Beard’s Burger 1/4 lb. Burger $8.95 KOBE Beef Burger 1/2 lb. Kobe Beef Burger $12.95

Low-Carb Wraps

Seared Ahi (Tuna) $13.95 Chicken Caesar Wrap $10.95 Veggie & Cheese $9.95

Mediterranean Chicken Sandwich

Grilled chicken breast,lettuce, tomato, onion, aioli sauce. $9.95 With Pepper Jack cheese $10.95

Makawao Baby Back Ribs Captain Charlie Butterfly’s Famous Fish Burger Charbroiled fresh fish, fries or slaw.

Market price Big Kahuna Fish Platter Fresh Fish sauteed or broiled, rice or fries, coleslaw or salad. Market price South Maui Seafood Pasta Sauteed Shrimp, Scallops, fresh Fish and Clams in a garlic cream sauce and served with garlic bread. $16.95 Shrimp Scampi lightly sauteed shrimp over bed of penne pasta and served with garlic bread. $12.95

Half Slab with fries & coleslaw $15.95

Appetizers

Homemade Crab Cakes 2 pc. $12.95 with salad $15.95 Fried Calamari $7.95 Fried Fish Basket 13 pc Ono $27.95 Mahi $27.95 Steamers 1/2 lb $5.95 - 1 lb $10.95 5 Piece Coconut Shrimp $7.95 5 Piece Tempura Shrimp $7.95

891-8898

* From South Kihei Road: Turn mountainside at Hale Kuai Street (at Maui Dive Shop) Eskimo Candy is located 3 blocks down on right. * From Piilani Hwy: Turn oceanside on Lipoa St. take first left turn to Liloa Street Eskimo Candy is located one block down on the left. .

MENU ITEMS AND PRICES SUBJECT TO CHANGE

World Famous Seafood Chowder Cup $4.95

Bowl $9.95

Captains Boot $17.95

Salads

Haleakala Salad Organic Kula greens, tomatos, onions, carrots & cucumbers $8.95 Mermaid Caesar Salad $7.95 Poke Bowls 4 types of ahi poke! shoyu, wasabi, furikake and spicy tuna. served over white rice with wasabi aioli. $11.99

Captain Kid’s Menu

Served with fries & small drink.

Popeye’s Burger 1/4 lb Burger $8.95 Captain Nemo’s Fish-n-Chips Ono $7.95 Chicken Nuggets $6.95 Pirates Pasta $5.95 The Sea Dog All beef Hot Dog $6.95

Local Plate Lunches

Served with Rice & Macaroni Salad Teriyaki Chicken $9.95 Kalbi Ribs $13.95 Combo Plate with 2 pc. Battered Fish $14.95

PREVIEWS

Kihei to Wailea

SARENTO’S ON THE BEACH

Located on Keawakapu Beach @ THE GATEWAY TO WAILEA, Sarento's offers beautiful ocean views to accompany their outstanding cuisine and service. The restaurant's ambience is casually elegant. A private dining area enclosed in glass is available for corporate and social events. Chef Geno Sarmiento utilizes only locally grown and raised beef, produce, herbs and spices and the freshest fish and seafood. This menu is characterized as Mediterranean Rim. The dishes are light and delicate while filled with flavors and the menu changes seasonally. For all meat lovers, you must try the Osso Buco or the Spaghetti & "Filet Mignon" Meatballs to name a few. Sarento's wine list is outstanding and includes many regions from Italy in addition to some rare Tuscan finds. You will find many of your favorite Californian and French vintages here also. Reservations are recommended. Serving breakfast daily.

www.tristarrestaurants.com see page 7

Kihei | 808.875.7555 Breakfast 7-11am Daily | Lounge 5-11pm | Dinner 5:30-9:30pm

THREE’S BAR & GRILL

Welcome to Three's Bar & Grill in Kihei, Maui. Chefs Jaron Blosser, Travis Morrin and Cody Christopher have creatively fused Hawaiian, Southwestern and Pacific Rim cooking styles to bring you an unforgettable dining experience. Three's provides guests with an array of freshly prepared seafood, steaks, salads, Asian Noodle dishes and raw bar items (sushi, fresh shucked oysters) at affordable prices. Enjoy the comfort of Three's Surf Lounge with our V.I.P couch section or high-top surfboard tables. Watch the game on our big screen TV's, and enjoy late night entertainment with live music and dancing. Three's also provides professional catering services for any Maui event or wedding, with the most competitive prices on the island. Either way, Three's staff will make you feel right at home and the food will keep you coming back for more.

www.threesbarandgrill.com see page 72

Kihei | 808.879.3133S Breakfast daily 8:30-11am (till 2pm on weekends) | Lunch 11am-4pm Daily | Dinner 5pm-10pm Daily | Happy Hour 3pm-6pm and 9pm-10pm Daily

Happy 20th Birthday 5 Palms!

T

he 5 Palms was named for the original five partners, not trees. Many people count the many palm trees and wonder...

Owner Simon Vojdani has been the quiet, continuing force in tight management improvements and expansion since 1995. Before purchasing 5 Palms, he worked his way from a dishwasher to President of the Specialty Restaurant Corporation, based in Orange County, CA. During his reign (1969-1995), he operated 92 restaurants nationwide.

Vojdani put himself through college as an ESL immigrant, achieving his Master's in Engineering at UC Berkeley. Over his 45 years in the restaurant industry, he has worked in every single position in a fine dining restaurant. Simon and his wife Victoria met at the former Castaway Restaurant in Oakland, CA in 1977. He was the manager, she was the bartender... a restaurant family from the start.

Their early family history includes Stephanie, 14 years old when they first took over Five Palms Beach Grill. The deli at the Mana Kai is son Zack's namesake. He is also the Front of House Supervisor for 5 Palms.

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Stephanie worked as hostess while attending high school at Seabury Hall. Mother Victoria updates the restaurant information when she visits the hotels and condos. Part Hawaiian on her Grandmother's side (who was born on Molokai), her great, great uncle was Bishop Stephen Alencastre of Hawaii from 1924-1940 (last Vicar Apostolic of the Hawaiian Islands). Daughter Stephanie is the Marketing Director and in charge of advertising, PR and media. She handling the restaurant's email, website and online customer service. She attended Gros Bonnet Culinary Academy where she became a Pastry Chef. While in Honolulu, Stephanie was stagiaire to Chef Cainan Sabey of Stage restaurant and managed large catering events.

A full time wedding planner is available on property. Contact Tracy Hicks at: events@5palmsrestaurant.com Someone from the family is most always on property, please say hello.

This is a family business that one day Zack and Stephanie hope to run with their own children, as their parents did with them.

photography: Moriah Diamond

Delicious Food • Casually Attentive Service • Spectacular Location

Zen Panda

5 Palms Restaurant sushi

pineapple creme brulee

ribs

filet oscar

a sampling of our menu

Breakfast

8am to 2:30pm $5 to $23 Seared Ahi Benedict Crab and Avocado Omelet Macadamia Nut Pancakes Oatmeal Creme Brulee´

Lunch

8am to 2:30pm $13 to $23 Lobster B.L.T. Seared Ahi Salad 5 Palms “Rueben” Fresh Local Fish Plate

Dinner

5pm to 9:00 pm $22 to $46 Ali’i Prime Rib Sashimi Grade Ahi Crispy Whole Snapper Filet Oscar

879-2607 2960 S. Kihei Rd @ the Mana Kai Resort www.5palmsrestaurant.com

Like us on Facebook

Follow us on Twitter

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71

a small sampling of our menu

breakfast specialties tropical french toast three’s signature eggs benedict chimichurri breakfast sandwich

lunch sandwiches kalua pork sandwich big island natural beef burger three’s blt

dinner appetizers kalua pork quesadilla peruvian pork or fish tacos pork coconut crusted shrimp

dinner entrées garlic wok fried dry mein fresh island mahi mahi hawaiian ranchers prime rib

raw bar fresh fish flown in daily

3 Chefs.

3 Cuisines.

1 Great Restaurant. and a new Food Truck!

OPEN DAILY BREAKFAST: 8:30 a.m. to 11:00 a.m.

LUNCH: 11:00 a.m. a 4:00 p.m. • DINNER: 5:00 p.m. to 10:00 p.m.

HAPPY HOUR: 3:00 p.m. to 6:00 p.m. and 9:00 pm to 10:00 p.m.

www.threesbarandgrill.com Kihei Kalama Village | 1945 S. Kihei Road, Kihei | 879-3133 www.facebook.com/threesbarandgril | Twitter

@threesmaui | Instagram

@threesmaui

DINING

wailea

PHOTOS: RAY MAINS PHOTOGRAPHY

makena

“You can hear past echos of Hawaiian fishing villages from the shores of Ma‘a‘lea Bay to the beaches of Makena....”

B

efore there was water, there was nothing but kiawe trees, shrubs and cactus where Wailea now stands.

But there were beaches! South Kihei Road merged into Makena Road, all a part of the original King’s Highway, or Alaloa, built in the 1500’s to encircle the entire island of Maui. Alexander and Baldwin purchased the 1,500 acres of former Ulupalakua grazing land in the late 1960’s. With water on its way from Central Maui, The Wailea Development Co., created in 1971, began to turn this desert land back into the lush, tropical paradise of yester-year with first-class luxury vacation resorts. South Kihei to Makena Road was cut short and removed to accommodate the development resuming further down the coastline. The first Wailea Resort to open its doors was the Maui Intercontinental Wailea Resort in 1976.

With the development of Wailea came the Wailea Shopping Village, completed in the mid 70’s. This quaint little shopping center was home to about 27 merchants and eventually sold to Japanese investors, torn down in 1998 and replaced with the Shops of Wailea, which reopened in 2000.

Wailea is home to a two-mile stretch of shoreline starting with Mokapu Beach, fronting what used to be Stouffers Resort. Ulua Beach Park, a nice little snorkeling spot fronts the Wailea Beach Marriott. Over the years, all of the large resort hotels have changed ownership and names. Separated by Wailea Point is Polo Beach,.

This where Wailea ends and Makena begins. South of Polo Beach lies Palauea Beach accessible only by walking or north of Po’olenalena Beach.

Built in the 1800’s, Makena Landing was one of the busiest ports on Maui and serviced the Makee sugar plantation. After prolonged draught closed the plantation in 1879, it became Ulupalakua Ranch and Makena Landing gained prominence, transporting cattle on interisland steamers. Makena village had a thriving population, but the mid-1920’s brought an end to interisland steamers and caused a steep decline in the population.

Oneloa Beach, known as Big Beach or Makena Beach, is a very long and wide stretch of beach and is great for swimming and snorkeling, Please be careful of it's rough shorebreak.

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PREVIEWS BISTRO MOLOKINI AT GRAND WAILEA

Wailea to Makena

Enjoy breathtaking views of the Pacific while dining in a casual and welcoming environment. Bistro is a perfect choice for families, watching sports, a quick bite between time at the pool, or casual pau hana for groups or wedding parties. The cuisine is lighter fare with thoughtful ingredients that are found in Hawaii and sourced locally. Favorites include the Kalua Pork Flatbread from the wood fire grill or the Fresh Island Fish Tacos. The cocktails are inspired by the tropical weather and made with fresh island ingredients. Cabana dining is also available in our poolside cabanas – a truly romantic setting for just two or an intimate group of 10. Complimentary validated parking by Grand Wailea.

www.grandwailea.com see page 75

Wailea | 808.875.1234 Open Daily Lunch 11-5:30pm Dinner 5:30-9pm

HUMUHUMUNUKUNUKUAPUA’A AT GRAND WAILEA

Romantic and exotic, this Maui ocean side restaurant offers the most spectacular sunset views. Named after Hawaii’s state fish, the Polynesian thatch roof restaurant seems to float on a million-gallon saltwater lagoon filled with tropical fish. Select your own lobster from the lagoon or savor delicious Island fish and meat entrees with Polynesian or Hawaiian influences by Chef Mike Lofaro voted “Best Chef” and “Best Resort Restaurant” by the Maui News Readers 2014.

www.grandwailea.com see page 75

Wailea | 808.875.1234 Dinner 5:30-9:30pm

THE LOBBY LOUNGE AT FOUR SEASONS RESORT MAUI

Watch the sun drop into the Pacific while sampling handcrafted cocktails, heavenly pupus and the island's freshest sushi in the Lobby Lounge, featuring Hawaiian music nightly from 5:30pm to 7:30pm. Watch hula dancers and a torch lighting ceremony every evening at sunset. Then, from 8:00m to 11:00pm, enjoy musicians from various genres in this sophisticated tropical setting.

Wailea | 808.874.8000 Nightly 5:00 -11pm

www.fourseasons.com/maui see page 76

NICK’S FISHMARKET MAUI

Nick’s Fishmarket Maui is located at the spectacular Fairmont Kea Lani Hotel in Wailea. Nick’s Fishmarket combines the romantic flair of the Mediterranean with the lush tropical beauty of the islands. Rich earth tones, crisp white architectural curves, unique shell-shaped lighting fixtures, beautifully designed booths and chairs, all add to the enchanting ambience of Nick’s. Patrons dining outdoors fall under the spell of the cool, ocean breezes and tiki torches. A curving granite bar provides casual seating for tasty pupus and tempting cocktails. A private room seats up to 56 guests for corporate and social events. The shimmer of light reflects from an incredible, glass-enclosed 2,000 bottle wine cellar. Nick’s is open nightly. Reservations are recommended.

www.tristarrestaurants.com see page 7 74

MENU | MENU-MAGAZINE.COM

Wailea | 808.879.7224 Lounge 5-11:30pm | Dinner 5:30-9:30pm Daily

COME FOR THE FOOD. STAY FOR THE VIEWS.

Featuring Chef Michael Lofaro Voted “BEST CHEF” & Humuhumunukunukuapua’a Voted “BEST RESORT RESTAURANT”

BY THE MAUI NEWS READERS 2014

RESERVATIONS: (808) 875-1234 ext. 4900 3850 Wailea Alanui Drive, Wailea, HI grandwailea.com • @grandwailea

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75

THE ART

DUO STEAK AND SEAFOOD

OF

SUSHI

www.fourseasons.com/maui see page 77

WE SENT OUR SUSHI CHEF TO TOKYO TO LEARN FROM THE MASTERS. MADE WITH THE HIGHEST GRADE OF

Dine under clear blue skies by day or a canopy of stars at night at Wailea's only beachside openair restaurant. Ferraro's features a diverse and casual lunch menu and authentic Italian cuisine for dinner. Enjoy magnificent sunset views, world-class service, an extensive collection of Italian wines and homemade pastas at this charming restaurant, awarded one of the nations Most Romantic by the diners of OpenTable.

ELSE LIKE IT ON THE ISLAND! SAMPLE THE RESULTS NIGHTLY IN THE

COMPLIMENTARY VALET PARKING

Wailea | 808.874.8000 Breakfast: 6:00am-11:30am. | Buffet: 6:30am-11:00am. | Dinner: 5:30pm-9:00pm.

FERRARO’S BAR É RISTORANTE

INGREDIENTS, THERE’S NOTHING

LOBBY LOUNGE

Set in a luxurious poolside garden setting, DUO Steak and Seafood features perfectly aged cuts of beef and the freshest seafood and island produce. The award-winning restaurant's imaginative menu is complemented by a distinctive collection of international wines, many of which are featured by the glass. On Fridays, Maui's farmers market meets Four Seasons in an interactive dining experience for the whole family. DUO also continues to serve the most elaborate breakfast in Wailea.

www.fourseasons.com/maui see page 77

Wailea | 808.874.8000 Lunch: 11:30am-4:00pm. | Lite Fare: 4:00pm-6:00pm. | Dinner: 5:30pm-9:00pm.

SPAGO

www.fourseasons.com/maui see page 77

Located at Four Seasons Resort Wailea, Wolfgang Puck’s famed Spago features a fusion of Hawaiian and California cuisine with Pacific Rim flavors. Continuing in the quality standards of Wolfgang Puck’s restaurants, Spago uses organic and local products available from the Hawaiian Islands and embraces the tradition of Hawaiian culinary techniques. Menu items include Spicy Ahi Tuna “Poke” in Sesame-Miso Cones with Chili Aioli; Pickled Ginger and Tobiko; Szechuan Style Braised Mahi Mahi with Shiitake Mushrooms, Gingered Baby Bok Choy and Jasmine Rice; Grilled Bone-In New York Sirloin with Sauteed Asparagus, Maui Onion Rings and House Steak Sauce. Spago’s sommelier enhances the menu with an international wine program featuring varietals from the United States, Europe, Australia and South America. A stunning bar and intimate lounge area allows guests to enjoy the magnificent views of the Pacific Ocean and Wailea Beach Wailea | 808.879.2999 | Dinner 5:30pm-9:30pm

(808) 874.8000 • FOUR SEASONS MAUI AT WAILEA • 3900 WAILEA ALANUI

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Roasted Sea Bass THREE

OF

THE

TOP

Voted Best Steaks & Best Seafood on Maui

ZAGAT

RATED

RESTAURANTS

Exquisite Italian cuisineoceanside under the Maui stars

ON

MAUI

Wolfgang Puck’s legendary cuisine with stunning ocean views...

complimentary valet parking Hawaii’s First Forbes Five-Star AND AAA Five Diamond Resort

Four Seasons Resort Maui at Wailea

•

Become a fan on

Reservations: (808) 874.8000 • 3900 Wailea Alanui Drive, Wailea, Maui Hawaii 96753

and follow us on

and

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77

THE POOL BAR & GRILL

www.makenaresortmaui.com/ dining see page 79

Makena | 808.875.5888 Open Daily from 11:00am to 5:30pm

THE FAMOUS MAKENA RESORT SUNDAY BRUNCH

MOLOKINI BAR & GRILLE

The premier award winning Sunday Brunch favorite on Maui. www.makenaresort.com/dining see page 79

fresh island seafood including sushi and sashimi • Salads fresh from the gardens at Makena • Breakfast and Lunch Specialties • hot selections from our Chefs special recipes • scrumptious pastries and desserts

CAFE KIOWAI

reservations 808 875-5888

www.makenaresort.com/dining see page 79

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located at Makena Beach & Golf Resort, is a premier dining experience offering inspired island cuisine at an unmatched value. Under the direction of Chef De Cuisine Kurt Lesmerises, the menu takes a non-traditional approach to American comfort food, infusing fresh local ingredients, combining elements of Hawaii regional cuisine and presenting new taste profiles that will both surprise and satisfy.

Selections include its popular Cilantro and Macadamia Nut Crusted Mahi Mahi or the famed Crispy Molokai Potato Wrapped Lobster Salad. Featuring nightly live entertainment.

Take advantage of the restaurant’s happy hour specials, specialty menus like Lobster Fest on Tuesdays and Thursday, or its Friday Buffet and award-winning Sunday Brunch.

Makena | 808.875.5888 Open Daily from 5:30pm to 10pm • Sunday Brunch 9.30 am to 12.30pm

9:30 am - 12:30 pm • complimentary valet Parking and Live entertainment

5400 makena alanui • wailea-makena hi 96753 www.makenaresortmaui.com

at Makena Beach & Golf Resort, provides a laidback breezy setting for a satisfying island lunch or late afternoon cocktails shaded under festive colored umbrellas and swaying palms. Featuring an outdoor kitchen outfitted with a Kiawe-wood burning pizza oven perfect for freshly made-toorder pizzas, a rotisserie for juicy and savory rotisserie chicken sandwiches and flat-top grill for freshly grilled burgers and fish tacos… you'll love the al fresco dining. The entire menu incorporates fresh island ingredients with touches of Latin flavor to match the bright festive colors of this poolside restaurant. A full service bar serves up refreshing and satisfying island specialty cocktails, brews, wines and a variety of tropical blended favorites.

at Makena Beach & Golf Resort, offers a fresh island breakfast experience served in a delightful open-air dining area overlooking koi fishponds and beautiful Japanese style gardens and waterfall features. A wonderful start to any day, delight in an inspired a la carte menu featuring fresh local ingredients and surprising takes on local breakfast favorites. Try the restaurant’s signature dishes like the Makena Eggs Benedict - poached eggs, honey cured ham set atop fresh cornbread crouton and topped with a mango hollandaise sauce. Those looking for variety can partake in the restaurant’s satisfying full breakfast buffet with wholesome and light varieties to please any palate; enjoy made-toorder omelets and our selection of freshly baked breads, muffins and croissants.

Makena | 808.875.5888 Open Daily for Breakfast from 6:30am to 11am

fresh ingredients. inspired flavors. great value.

SELECTIONS FROM OUR DINNER MENU SOUTH MAUI BARBECUE BABY BACK RIBS • GRILLED SHRIMP & PINEAPPLE RELISH SHRIMP & PENNE PASTA PUTTANESCA • CRISPY COCONUT SHRIMP CILANTRO & MACADAMIA CRUSTED MAHI-MAHI • PEPPER SEARED AHI

RESERVATIONS ( 808 ) 875 - 5888 5:30 PM - 10:00 PM . OPEN FOR DINNER & SUNDAY BRUNCH LIVE NIGHTLY ENTERTAINMENT . COMPLIMENTARY VALET PARKING

5400 MAKENA ALANUI . WAILEA-MAKENA HAWAII 96753 . WWW.MAKENARESORTMAUI.COM

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ART | FASHION | JEWELRY | GIFT SHOPS | SPAS | SERVICES | CULTURAL EVENTS

SHOPPING “CREATING GLASS ART IN HALI‘IMAILE” SEE PAGES 86, 87

In Paradise Maui Spas pages 95-105

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INSIDE

SHOPPING ON MAUI | WINTER 2015/16

88

99

Heavenly Spa at The Westin Maui

102

Nature’s Exfoliants: “Take it all Off!”

88

Maui Hands: The Artists of Maui Hands

98

Billy Yamaguchi: “Celebrity Stylist’s Feng Shui Beauty Tour”

Maui Spas & Body Maintenance

. . . .

MAUI HA

Ocean Inspired Creations

95

Three Hundred Artists and Artisans. Fou One Respected Nam

FEATURES 86

80-94 Shopping

Specialist”, Dr. Brian Stolley

ART • FASHION • JEWELRY

DEPARTMENTS

103 “Interview with a Cosmetic

photography: John Henry

85

MAUI HANDS

95

lahaina

ka‘anapali

Front Street 808-667-9898

Hyatt Regency 808-667-7997

p¯a ‘i

Hana Hig 808-579-

Featuring Maui artists for o

MAUI SPAS 1-800-352-4ART(4278) ma 81 MENU-MAGAZINE.COM | MENU

MAUI SHOPS & SPAS 1

The Ritz-Carlton, Kapalua Napili Kai Beach Club Montage Kapalua Bay

KAPALUA

WAILUKU 30

30

KAHANA HONOKOWAI KA‘ANAPALI

11 9

340 KAANAPALI AIRPORT

2 3

Hyatt Regency Maui Resort & Spa

36

KAHULUI 36

30

Whalers Village Maui Marriott

PA‘IA

HALI‘IMAILE 37

330

30

The Sheraton Maui

10

340

The Westin Ka‘anapali Ocean Resort Villas

The Westin Maui

KAHULUI AIRPORT

LAHAINA

380

PU

8

311

4 5 6

310

30

505 Front Street

7

MA‘ALAEA 15

WEST MAUI

MAP

Whalers Village Shopping

3

106

Maui Hands

3,4

89

Designs by Shirley

4, 12

94

CiCi Maui Designs

4

94

Aulani Jewelry

5

93

Braddah J

IW

92

16

KIHEI

Wailea Marriott Resort

17 Wailea Gateway Center 18

The Shops at Wailea 19

IW = Island Wide

Maui Coast Hotel

PAGE

31

14

WAILEA

Grand Wailea

20

MAKENA

Four Seasons Resort Maui-20 The Fairmont Kea Lani Hotel Hotel Wailea

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21 Makena Beach & Golf Resort

CENTRAL & UPCOUNTRY MAUI

MAP

PAGE

The Maui Cookie Lady

IW

6

Kasprzycki Fine Art

13

91

12,13

89

Makai Glass Maui

12

86,87

SOUTH MAUI

MAP

PAGE

Anna Good Fine Art

14

90

Maui Hands

HA‘IKU

Braddah J Aloha Shirts

4

92

Maui Mutt Hut

15

105

IW = Island Wide

398 390

KEANAE

E 371

13

MAKAWAO

12

HANA AIRPORT

360

UKULANI 37 377

14

KULA

HANA 378

377

HALEAKALA KAUPO

31

ULUPALAKUA

31

DAY SPAS & BODY MAINTENANCE

MAP

PAGE

Billy Yamaguchi

IW

98

Spa Montage

1

96,97

Heavenly Spa at The Westin Maui

3

99

Medispa Maui

15

100,101

Dr. Ian Cholewa

16

103

Olavine Spa

17

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BEAUTY • SPAS • HEALTH

ART • JEWELRY • SHOPPING

SHOPPING BREAKDOWN SHOP

CATEGORY

SPECIALTY

LOCATION

Anna Good Fine Art

Fine Art, Original Paintings

Palette Knife Impressionist

Kihei

Aulani Jewelry, LLC.

14K and Silver Jewelry

Braddah J.

CREDIT CARDS

HOURS

PAGE

249-2676

www.annagood.com

All

By Appointment

90

Haw'n Black Coral, Pandora Lahaina Style Charms Made in Hawaii

661-4333

mauiblackcoraljewelry. com

All

10am-9pm

93

Men’s Clothing

Local Made & Designed Aloha Shirts

Retail Shops Online Orders

633-4393

www.braddah.com

All

24/7

92

CiCi Maui Designs

Jewelry

Contemporary Sterling Silver Designs

Lahaina, Ka¯‘anapali

280-4627

cicimauidesigns.com

All

Open Daily 9:30am–9:30pm

94

Designs by Shirley

Jewelry

Custom Made Hawaiian Jewelry

Lahaina

276-3811

designsbyshirleyhawaii. com

All

Open Daily 8am–6pm

94

Kasprzycki Fine Art

Fine Art

Makawao

572-0585

www.kasprzycki.com

Makai Glass Maui

Art Glass

Handblown Original Glass Art

Hali‘imaile

269-8255

www.makaiglass.com

All

Open Daily 9:30am–9:30pm

86,87

Maui Arts & Cultural Center/Schaefer Fine Arts International Gallery

Global & Hawai‘i Exhibits

Kahului

242-2787

www.mauiarts.org

All

Open Daily

25

Maui Hands

Art

Local Artists

Makawao, Paia, Lahaina, Ka'anapali

573-2021

www.mauihands.com

All

10am-6pm

89

Whalers Village

Shopping Center, Whaling Museum

Hawaiian gifts, Restaurants, Sundries

Ka¯‘anapali

www.whalersvillage.com

All

Open Daily

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Spa

CATEGORY

SPECIALTY

LOCATION

PHONE

CREDIT CARDS

HOURS

PAGE

Billy Yamaguchi

Feng Shui Beauty Celebrity Stylist

Full Hair Services

Maui, California, Texas, Michigan, New York

805-218-4470 YamaguchiBeauty.com

MCV

Appt. Only

98

Spa Montage

Spa

Wellness and Spa treatments

One Bay Drive, Kapalua

Heavenly Spa by Westin

Spa and Beauty Salon

Massages, Body Treatments, Facials, Mani-Pedis, Salon

Kaanapali

Maui Naturopathic / Dr. Ian Cholewa

Naturopathic Medicine

Restorative Prolo Therapy

Dolphin Plaza, Kihei

MediSpa Maui

Medical/Cosmetic

Olavine Spa

Maui Mutt Hut

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PHONE

WEBSITE ADDRESS

•

665-8282

WEBSITE ADDRESS

Visa/MC/Intuit By Appointment Only Pmt Ntwk

www.montagehotels.com/ Amex, V, MC 5:30am -8:00pm spamontage/kapaluabay/ Discover, JCB Spa 9am-7:30pm

808-661-2588 www.westinmaui.com

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96,97

All

8am-7pm Daily

99

874-3400

mauinaturopathic.com

MCV

Thurs-Tues 10am-6pm

103

Cosmetic Dermatology, Medical Kihei Dermatology, Aesthetician Services

879-4909

www.medispamaui.com

MCV

Mon–Fri 10am–5pm

100,101

Spa & Salon

Massages, Facials, Nail Treatments

Wailea Gateway Center, Wailea

875-1313

www.OlavineSpa.com

All

Mon-Fri 10am-7pm

102

Doggie Day Spa

Full Grooming Services, Doggie Day Care, Dog Products

Kihei

879-3800

www.mauimutthut.com

Mon-Sat 8am-5pm

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SHOPPING

art

PHOTO: CHRISTINE WAARA-MAUI HANDS

photography: John Henry

fashion

PHOTO: CICI MAUI DESIGNS

jewelry

From unique shopping for art, fashion, and gifts, let the following pages guide you to your new favorites.

S

hopping on Maui is an experience like no other. In Lahaina Town can be found in the New England style storefronts feature clothing, jewelry, gifts, souvenirs, and the most art galleries ‘per capita’ in America. In Ka‘anapali, discover oceanfront resorts along with the Whalers Village shopping complex. In addition to elegant designer stores and art galleries, Whalers Village also features unique island boutiques, surf apparel shops, plus three beachfront restaurants. A whaling museum, daily activities for families, and nightly entertainment are complimentary.

Kapalua’s exquisite natural surroundings create a one-ofa-kind resort experience. Luxury hotels, vacation homes and condominiums are tucked away into the hills and golf greens. Kapalua‘s three world-class golf courses offer pro shops with a wide selection of golf apparel, gear and logo items.

The drive south to Ma‘alaea Harbor is a very scenic one and the Maui Ocean Center’s Maui Ocean Treasures is a must do with wonderful shopping for everyone.

Along Route 31, on the way to Kihei and Wailea, drivers pass through marshy grasslands, stands of wild Kiawe trees, groves of coconut palms, and large cinder cones. In Kihei, you will find open-air markets with artisan crafts and island apparel with a plethora of souvenir choices.

Continue south to Wailea to the “Beverly Hills” of Maui.

Super luxury resorts line the coastline along with world class shopping and dining. Check out the Four Seasons Resort Wailea’s Shops, The Grand Wailea Shops and The Shops at Wailea.

Upcountry Makawao’s Baldwin Avenue is a wonderful shopping destination where you will find some very excellent boutiques and art galleries Maui Hands being a highlight for the area. Further up the road lies Kula Marketplace then driving towards Ulupalakua home of Maui's Winery. beautiful mountain scenery and nice cooler weather greets you. After shopping you will most likely want to explore the countryside. Travel back down to Baldwin Avenue to Pai'a on the coast where another great shopping experience is waiting for you! With its beachy atmosphere, eclectic restaurants, boutiques and adorable bikini shops, you will definitely want to make a day of it.

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Ocean Inspired Creations Makai Glass Maui features unique blown glass art sculptures inspired by the sea and volcanic formations of the Hawaiian Islands. Artists Justin Brown and Randy Schaffer, co create daily along side their team of world class glassblowers. Each hand-sculpted glass piece carries its own unique magical quality that illuminates with “The Spirit of Aloha” where ever showcased.

Makai Glass Maui brings you the finest exotic wood LED bases, created from beautiful Maui hardwoods. These bases illuminate the glass piece from below, offering an exquisite show of light and color, day or night.

While you’re on the island of Maui, be sure to include an afternoon at Makai Studio and Gallery! Find Makai located among the pineapple fields in beautiful Upcountry Maui, directly across the street from Bev Gannon’s award-winning Haliimaile General Store Restaurant.

On the West side? Visit the beach gallery under the sun at the Westin Maui Resort, Mondays 9am to 4pm and The Westin Ka’anapali Ocean Resort Villas, Friday 9am to 4pm Come and witness Makai artists create remarkable hot glass blown sculptures of waves, turtles, sea shells, whales, creation vases, and maui storms right before your eyes. You’ll be mesmerized watching the amazing talent and hard work of team Makai.

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Gallery & Live Glass Blowing Monday through Friday 11am till 6pm 903 Hali'imaile Rd - across from Hali'imaile General Store makaiglassmaui@gmail.com 808-419-6685 www.makaiglass.com MENU-MAGAZINE.COM | MENU

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PREVIEWS AULANI JEWELRY

Shopping

named after local deep sea diver Robin Lee’s boat, is known on Maui for being one of the only places carrying genuine black coral jewelry. Black coral unlike other parts of the world is a sustainable fishery in Hawaii. Robin dove at extreme depths using only SCUBA equipment and supplying Hawaii’s largest jewelry store for years until his sudden passing in 2012 when his two diving partners voluntarily decided to shut down operations from the AULANI. His wife Victoria who stills runs their unique shop on Front street has a local lapidarist who hand tools the gem for her one of a kind designs.

Also available at her shop are Tahitian Pearls with the most beautiful color and luster by local artist Mark Kane and made on Maui, Charms of Aloha….accept no imitations.

www.mauiblackcoraljewelry.com see page 93

708 Front St. Lahaina | 808.661.4333 | Open Daily 10am - 9pm

BRADDAH J’S ALOHA SHIRTS

Braddah J’s was founded by longtime friends Brian Connolly and Jason Strahn. Both of whom were raised in Hawaii, the home of Aloha. Together they wanted to share unique high quality Aloha Shirts at incredible prices. Blending Island Lifestyle with contemporary design, Braddah J’s Shirts are cool and comfortable. Perfectly suited for the office, a party, or the beach. Braddah J’s is the official suit and tie of Hawaii.

Lahaina | Kihei | 808-633-4393 Daily at select retail shops

www.braddahj.com see page 92

The Artists of Maui Hands

Spotlight on: Jeanne Young • Linda Whittemore • Noreen Tretick

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explore any subject and style that stimulates my artistic passion. Eventually I always seem to come back to people and all the beautiful ways that we engage with life. A favorite subject is people and water. The energy and power of the ocean combined with the seemingly effortless skill of surfers in the waves is so much fun for me to paint. There’s just something about taking all my old-school training and applying it to such a joyful pursuit that brings me great satisfaction. - Jeanne Young

T

Jeanne Young Little Beachcomber

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n her Kihei studio and on a printmaking press, Linda Whittemore works in a style called viscosity monotype. Her original artwork is a story of color and mood and as abstracted landscapes, her surroundings are a never-ending source for new creations. Often, watercolor paintings are a prelude to her original monotypes. “It’s all a process, one medium leads to the next. We create from what we know or don’t know. My paintings are who I am.” There is a beautiful pure honesty about her work that comes through to the viewer.

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Linda Whittemore Thalo Series

Noreen Tretick White Ginger Quilt

he art of quilting gives me immense pleasure and for the past 25 years I have thoroughly enjoyed the contemplative process of hand quilting. My inspiration to create was derived from many generations of accomplished needle workers. The art of Hawaiian quilting has become a passion to reflect my deep respect of culture and history. I sincerely hope that whomever is endowed with any of my pieces loves it as much as I loved creating them. - Noreen Tretick

Three Hundred Artists and Artisans. Four Inviting Locations.

One Respected Name:

. . . . . . .

MAUI HANDS la hain a

ka‘a na pa li

Front Street 808-667-9898

Hyatt Regency 808-667-7997

p¯a ‘ ia

makawao

Hana Highway 808-579-9245

Makawao Avenue 808-572-2008

Featuring Maui artists for over 23 years

1-800-352-4ART(4278) mauihands.com Like us on Facebook 89

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Shopping

PREVIEWS

ANNA GOOD FINE ART Anna Good

creates a romantic world of color and light; texture and beauty. Her paintings of scenic gardens and floral pathways convey a romantic view of the world she sees around her. Her unique palette knife layering technique gives her art distinctively rich texture and color to enhance its ethereal qualities.

Layering wet paint on wet paint, Good achieves a unique feel that dissolves the boundaries between the two dimensional and the sculptural, www.annagood.com engaging all the senses. “My art is see ad on right a visual reflection of nature with all its colors and textures. May your first impression be a lasting one.” To meet the artist please call for a studio appointment in Kihei.

South Kihei | 808.249.2676

By Appointment

KASPRZYCKI FINE ART Jan Kasprzycki

(pronounced kas-PRIS’-key) is fascinated by the wonders of light, evoking its mystic spell in scenes of radiant flowers, cityscapes that pulse with electricity, and landscapes that are lush with impasto. Jan graduated from the celebrated Art Center in Los Angeles and worked as a graphic designer whose talents were sought after by some of America’s major corporations, including: Max Factor, 20th Century Fox, and Hunt-Wesson Foods. Jan moved to upcountry Maui in 1976 where – surrounded by eucalyptus and flowers – Jan www.kasprzycki.com is able to immerse himself in the clarity of see page 91 vision and purpose that such a powerful environment provides to create his originals, reproductions and products for the home utilizing his designs, including heirloom quality, limited edition woolen silk rugs.

Makawao | 808.572-0585

By Appointment Only

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PREVIEWS

MAKAI GLASS MAUI

Shopping

features unique blown glass sculptures inspired by the sea life and volcanic formations of the Hawaiian Islands. Visit Hawaii’s newest glass blowing attraction with a stop at Makai Glass Studio and Gallery in Haliimaile, Upcountry Maui. Prepare to be amazed as you watch the Makai Glass Team turn hot molten glass into sculptures of waves, dolphins, whales, turtles, Lava Vases, and Maui Storms right before your eyes!

Each piece is created with the “Breath of Aloha”, infused the love of the islands and its inhabitants. Your piece is always an original and hand-sculpted right here on Maui, but we securely ship anywhere! Feel the spirit again and again by preserving your memory of the islands through Makai Glass Maui!

www.makaiglass.com see pages 86, 87

Hali‘imaile across from The Hali‘imaile General Store | 808.419.6685 Mon - Fri 11am-6:00pm

MAUI HANDS

There is no better place on Maui to find that special piece of local artwork.

It’s a real voyage of discovery. Maui hands is the creative efforts of 300 local artisans working in every conceivable medium and style. Paintings, prints, glass and woodworking, pottery and sculpture are all there, along with carpets, lamps, local hardwood furniture and home accessories. Maui hands carries the work of 30 individual jewelers, as well as the largest collection of Ni‘ihau shell lei on Maui. Each gallery is a pleasant place to visit, full of interesting and eclectic pieces in every price range. “We love your galleries and friendly salespeople. We try to make it to all four on our annual visits.”…A Maui Hands fan. Three hundred artists, four inviting galleries, one respected name: Maui Hands.

www.mauihands see page 89

84 Hana Hwy, Paia | 579-9245 | Sat - 10-6:30 Mon - Sun 10-6 Hyatt Regency Resort, Ka‘anapali | 667-7997 | Mon – Sun 9-9 612 Front Street | 667-9898 | Mon – Sat 10-7:30 Sun 10-7 1169 Makawao Ave | 572-2008 | Mon – Sat 10-6 Sun – 10-5

The Suit & Tie of Hawaii

Mana

Coming Soon to Retail Stores He‘e Available online at www.BraddahJ.com 92

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Tradewinds

Aulani Jewelry Hawaii's State Gem Direct From the Divers

Located at 708 Front Street, Lahaina Hours: 10am to 9pm Daily (808) 661-4333

www.mauiblackcoraljewelry.com MAUI ARTS & CULTURAL CENTER SCHAEFER INTERNATIONAL GALLERY

Shopping

PREVIEWS

Visit the most comprehensive, multi-disciplinary arts center in Hawai‘i. Facilities include the museum-quality Schaefer International Gallery; state-of-the-art Castle Theater; multi-purpose, intimate McCoy Studio Theater; Yokouchi Pavilion capped by starlit glass roof; covered Courtyard, outdoor Amphitheater and Pa (dedicated to hula); as well as a mix of studio, classroom and meeting spaces.

The dining area features six built-in bars and a full-service catering kitchen.

MACC offers world-class performances, visual arts, cultural and educational programs to Maui’s community and visitors. The MACC is conveniently located between Kahului Airport and ‘Iao Valley in Central Maui.

www.mauiarts.org see page 23

Kahului | 808.242-2787 Open Tuesday - Sunday 10am - 5pm

WHALERS VILLAGE SHOPS Maui’s premier beachfront shopping center, Whalers Village, is located on

pristine Kaanapali Beach. A shopping and dining mecca with 90 shops and restaurants. While on Maui, you must experience the shopping, dining, live entertainment and all-around fun by the sea at Whalers Village. Family good times blend with Maui-style sophistication in a colorful open-air setting distinguished by a free admission worldrenowned whaling museum, free entertainment and cultural activities, superb beachfront dining, quality apparel boutiques, Hawaiian gift shops, fine art and unique jewelry stores. There’s only one Whalers Village and it’s waiting for you in the heart of Kaanapali… just steps away from the beach.

Whalers Village | Ka‘anapali | Open Daily 808.661.4567 | Facebook.com/WhalersVillage | Twitter: @WhalersVillage

www.whalersvillage.com see ad page 106 MENU-MAGAZINE.COM | MENU

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PREVIEWS

Shopping

DESIGNS BY SHIRLEY Living and working on Maui since 1989,

jewelry designer Shirley Lecomte, has managed jewelry stores and collaborated with jewelry designers for years. She feels blessed to live in Lahaina and incorporates this genuine feeling of love into jewelry art pieces which inspires the wearer to think and feel good about the beautiful paradise she calls home. It was her passion and love for her West Maui home that served as an inspiration for the "96761" Zip Code" pendant collection. Shirley works closely with her clients to create personalized family heirlooms that will be passed on for generations. Designs by Shirley can be found at Sargent's Fine Jewelry Front St., Hutton's Fine Jewelry, Napili and Kamuela Goldsmiths, Waimea, The Big Island.

www.designsbyshirleyhawaii.com see page 94

Sargent’s Fine Jewelry Front St. | Lahaina | Three Crowns Jewelers, Lahaina Cannery Mall | Hutton’s Fine Jewelry, Napili 808.276.3811

CICI MAUI DESIGNS

Jewelry designer Cici finds her inspiration in the natural beauty of the landscape, exotic floral diversity, and the Aloha spirit of the islands. These inspirations make their way into her designs with bold mirror finished creations with clean classic lines, appealing to both men and women, available in sterling silver, or 14K gold. Cathrine Conarroe “Cici” moved to Hawaii from Victoria, BC, Canada in 1979 after falling in love with the islands. Prior to opening her own store in April 2014, she managed a fine jewelry store, and helped to design jewelry with their in house jewelers for over 25 years. In march 2014, Cici took 2nd place in the prestigious JCK Jewelers Choice Awards for her "Rip Curl" wave cuff bracelet. Cici is available to design custom gifts for wedding parties, employee incentives for conventions or just something special to commemorate your special day. For more information, please contact inquiries@cicimauidesigns.com or call 808-280-4627. Or visit her in her boutique in Lahaina at 888 Front St, Suite #3 in Longhi's building facing the Hard Rock Cafe.

cicimauidesigns.com see ad page 94

Cici Maui Designs, Lahaina | Dolphin Galleries, Wailea | Lahaina Scrimshaw & Jessica's Gems See website for additional locations | 808.280.4627

Cici Maui Designs Jewelry Creations in Steriling & 14K Gold 888 Front Street #3

Behind Longhi's facing Hard Rock Cafe

CiciMauiDesigns@gmail.com PH: 808-280-4627

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Check website for additional store locations island wide!

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SPAS

body

health

spas

From body maintenance and services to pampering yourself at the spa, let the following pages guide you to your new favorites.

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he regions of Earth that lie within approximately 1,600 miles north and south of the Equator are known as “the tropics.” In the northern hemisphere, we have the Tropic of Cancer to define the northernmost boundary, while the Tropic of Capricorn delineates the southern hemisphere’s boundary. The Hawaiian Islands lie just south of the northern edge of the Tropic of Cancer at an average of 21º north latitude.

Since the sun shines directly overhead in the tropics and is particularly strong in the summer, producing higher temperatures with its direct rays, your skin is more prone to sunburn. Although humans come with a built-in sun protection, melanocyte cells, which produce the skin darkening substance called melanin, it’s usually not enough armor to combat prolonged exposure to the sun’s rays.

Over exposure to UV rays can hurry along premature aging of the skin. These rays penetrate deep into the skin, dehydrating it and damaging tissues. These days, with global warming coming into play, the best thing you can do for your skin is to always wear sunblock making sure that they have UVA and UVB protection. Don’t be deceived by clouds overhead as they let UV rays come through to the earth, although not felt as heat. These rays can penetrate water down to three feet. And don‘t forget about water!

Drinking water throughout the day not only replenishes moisture lost from heat and perspiration, but also helps to flush toxins out of the body and keep skin glowing.

To find amazing spas on Maui, you can review the current issue of MENU Magazine

www.menu-magazine.com

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MAUI SPAS

PERSONALIZED JOURNEYS IN EXOTIC SURROUNDINGS

Spa Montage

“Best Luxury Destination Spa” by World Luxury Spa

S

BODY THERAPIES

pa Montage Kapalua Bay is set on five plush acres and offers the finest wellness facilities on the island of Maui.

Expert spa therapists create a personalized journey for each client, customizing offerings from an expansive menu of treatments and wellness experiences. The 30,000-square-foot facility features nine indoor and ten outdoor treatments rooms, a state-of-the-art and newly equipped Fitness Center and a Wellness Center with a vast selection of fitness classes, a Café and Juice Bar, Spa Boutique, Barber Shop and a full-service Beauty Salon.

MASSAGE THERAPIES HAWAIIAN LOMI LOMI: A traditional Hawaiian-style massage that uses rhythmic strokes and flowing forearm movements that emulate waves of the Pacific Ocean and native pohaku (heated lava stones) for even deeper relaxation of the entire body.

MAUI ROMANCE COUPLES PACKAGE: An island must for lovers! Share a passion fruit and coconut milk couple’s bath in a stonecarved outdoor tub and customized side-byside massages in a breathtaking private, outdoor hale (Hawaiian inspired treatment room). A luscious tropical fruit platter, beverages and leisurely lunch beside the ocean-view infinity pool complete this romantic spa escape.

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‘AWA & CACAO HAWAIIAN COCOON: A unique blend of warm Hawaiian ‘awa and cacao is spread onto your body, followed by a full body rejuvenating wrap to enhance mental and physical relaxation. While embraced with renewal enjoy a head, neck and foot massage. This island-inspired treatment concludes with a hydrating pikake (jasmine) spritz and lotion application.

FACIAL THERAPIES ULTIMATE CAVIAR EXPERIENCE: This luxurious facial firms, tones, refines and deeply hydrates the skin with high-grade, protein-rich caviar and powerful antioxidants.

The crushed pearls polish the skin and the serum infuses the skin with age-defying nutrients. An acupressure facial massage visibly firms and tones, while a specialty masque refreshes and hydrates the skin to instantly restore radiance. Results are immediate, leaving skin looking vibrant, healthy and luminescent.

DEEP SEA MAKAI FACIAL: For a tropical indulgence, enjoy this signature facial as you relax in a private outdoor treatment room with the sound of trade winds rustling through coconut palms. Our customized, ocean-inspired facial includes a deep cleansing, gentle exfoliation and masque treatment. Indulge in a facial massage with

warm and cool stones followed by a decadent neck and scalp massage that will relieve tension and relax the nervous system, revealing your skin’s natural glow.

SALON MONTAGE ISLAND LOMI PEDICURE: An indulgent treatment that begins with a relaxing tropical soak followed by a passion fruit exfoliation and papaya enzyme mask to soften tired skin. This treatment concludes with a luxurious passion fruit tropical massage of your legs and feet with a Hawaiian lomi stick.

ULTIMATE ROSE & CAVIAR MANICURE: A manicure added with a touch of rose and caviar to hydrate and rejuvenate. Enriched with age-defying nutrients that will leave your skin feeling soft and nourished.

SPA MONTAGE SHAVE: This ultimate indulgence combines a classic straight razor shave with a rejuvenating face treatment.

To experience Spa Montage, call (808) 665-8282. View complete menu online, montagekapaluabay.com.

The ultimate spa journey begins where the mountains meet the sea.

Receive $25 off any spa treatment over $100* Spa Montage Kapalua Bay.

Harnessing the essence of Hawaii, from mauka (mountain) to makai (sea), find relaxation with every salon and spa service. Receive facility access to our bamboo rainfall showers, therapeutic waterfall whirlpool, eucalyptus steam room, cedar wood sauna and co-ed newly equipped workout facility, outdoor ocean-view infinity pool and chaise.

(808) 665-8282

spamontage.com

*Must bring in this ad to receive this special offer. Not applicable with other discounts or offers.

Special is valid for one person per ad for a one time use. Offer expires: October 31, 2015 K A PA L U A B AY | B E V E R LY H I L L S | D E E R VA L L E Y | L A G U N A B E A C H PA L M E T T O B L U F F

| L O S C A B O S (Opening Late 2017)

MAUI SPAS

Maui is part of Billy Yamaguchi’s

Feng Shui Beauty Tour!

I

How do you keep a positive frame of mind?

What are you thinking?

nternational celebrity stylist and author, Billy Yamaguchi, has been voted one of the most influential hair designers and educators in the industry today. While his celebrity clientele is extensive, his focus is on enhancing the individual beauty of each person sitting in his chair.

How do you take responsibility for the energy you bring?

For more than fifteen years, Billy has been creating products that contain pure essential oils and botanical extracts. The Yamaguchi Lifestyle Brand currently includes a full line of hair therapy products, available at Yamaguchi Salons, luxury resorts and online at www.yamaguchilifestyle.myshopify.com

As a devoted practitioner of feng shui, Billy Yamaguchi was the first to incorporate the ancient principles of Feng Shui to the world of beauty. His focus on the five basic elements of fire, earth, metal, water and wood enable him to customize a look specific to each client.

Each of the five elements has a different energy.

Once he understands a client’s energy, he creates a look that brings who she is on the inside to reflect in her look on the outside. Each client’s personal power and inner beauty are enhanced through his unique methods.

Feng Shui Beauty Tour dates in Maui: January 10 speaking, 11 & 12 Appts.

April 17 speaking 18 & 19 Appts.

What are you eating? How are you exercising? Who and what are in your surroundings? What are you reading and watching? What do you believe? What are your fashion choices?

Feng Shui Beauty Tour

Celebrity Stylist Billy Yamaguchi

International celebrity stylist and author, Billy Yamaguchi, has been voted one of the most influential hair designers and educators in the industry today. While his celebrity clientele is extensive, his focus is on enhancing the individual beauty of each person sitting in his chair.

Billy Yamaguchi Feng Shui Beauty tour will be in Maui on: January 10 Speaking -11 & 12 Appts.

April 17 Speaking -18 & 19 Appts.

July 17 Speaking -18 & 19 Appts.

Please email: yamaguchilifesty@aol.com or call: 512-534-5550 98

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July 17 speaking 18 & 19 Appts.

For Feng Shui Makeovers & Hair appointments please contact by: Phone: 512-534-5550 Email: yamaguchilifestyl@aol.com

INDULGE IN PERSONAL WELLNESS

Heavenly Spa by Westin™ The Heavenly Spa by Westin™ at The Westin Maui Resort & Spa is designed to create an overall wellness experience amidst its luxurious oceanfront setting with breathtaking views of famed Ka’anapali Beach. Renowned for its service of excellence, the fullservice spa has received several recognitions, most recently by Conde Nast Traveler as one of the Top 25 Hawaii Resort Spas in 2014. It also made Destination Travel magazine’s list of Top Ten Spas for Couples in 2014.

“We feel truly honored to be recognized with these prestigious industry awards,” said Shawn Hallum, the resort’s spa director.

“Having a world-class spa really elevates what we can offer our guests. People are often looking for, and expecting, a resort with a first-rate spa facility. We are delighted to offer our guests the luxury they're demanding - all with a perfect oceanfront location overlooking Ka'anapali Beach,” he added.

The first Westin branded spa to open worldwide in 2004, the resort’s Heavenly Spa by Westin™ offers 16 treatment rooms, including two couples massage suites – each with a whirlpool and candlelit ambience; separate men’s and women’s lockers with sauna, steam room and whirlpools and an oceanview relaxation lounge.

A hair and beauty salon and an oceanfront outdoor cabana for single or couples massages complete the extensive offerings.

“The inspiring Westin-branded spa initiatives bring a unique spa experience to guests seeking treatments incorporating all five senses. Our newly-redesigned spa menu, for example, includes Hydrafacial Anti-Aging Peptide Treatment where the revolutionary ultimate age reversal offers a strategic combination of HydraFacial® technology and the results driven science of age defying peptides along with botanical growth factors to relax wrinkles, boost collagen, hydrate and increase skin firmness. The experience also includes warm lavender paraffin on hands and a relaxing massage of your neck, shoulders and hands,” explained Shawn Hallum.

Spa favorites include Hualani Hawaiian Fruit Scrub that introduces Hualani, a signature product line exclusively designed for the Heavenly Spas in Hawaii. Catering to spa users of various ages, other treatment specials include Hawaiian Lomi Lomi Massage, “Pa’a Male” Couples Massage and Royal Fijian Ritual.

The spa is open daily from 8:00 am to 7:00 pm while the Hair & Beauty Salon is open daily from 9:00 am to 5:00 pm.

A SEASon FoR REnEWAl Take time for yourself at the award-winning Heavenly Spa by Westin™.

Hawaiian lomi lomi Massage Hydrafacial® Anti-Aging Peptide Treatment Emerginc Scientific organics Facial Radiant C+ E Brightening Facial Re-Fueling Men’s Facial Pamper Me in Paradise Ali’i Manicure & Pedicure 2365 Ka‘anapali Parkway lahaina,Hawai‘i 96761

For more information or to make a reservation, call 808.661.2588 or visit westinmaui.com

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MAUI SPAS

INTERVIEW WITH A

Cosmetic Specialist Featuring Dr. Brian Stolley, MD of MediSpa Maui

Before Juvederm

After Juvederm

the skin using Ultrasound to give a non-surgical lift with no downtime. We also offer spa services such as the facial/ DermaSweep combination and peels which are ideal for creating a lasting vibrance and a healthy glow. To top it off, using custom picked products for your skin's specific needs, my team of skincare specialists will create a homecare regimen to keep your skin looking amazing following your treatments.

That's good to know Dr. Stolley.

So how do you determine which treatments and products are best for your patients?

Before IPL

D

After IPL

r. Stolley, what do you recommend your patients do while they are on Maui so they can look the most rejuvenated by the time they return home?

That's a great question Jo Anne. In my experience, the fastest way for my patients to look their best with little to no downtime is to use a combination of BOTOX and fillers such as Juvederm. With these two treatments we can relax away and fill-in years of lines and wrinkles, all in approximately 30 minutes. It is quite amazing. But for those who want to maximize their skin rejuvenation and youthful appearance, we recommend combining BOTOX and fillers with Light and Laser treatments. The Ulthera Treatment is a perfect option as it tightens 100

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Well, every patient is offered a complimentary cosmetic consultation to determine what is best for their specific needs. That way we can customize a cosmetic treatment package best suited for them.

Can you give me some examples of how you might use specific treatments or products to help your patients look their best?

Sure Jo Anne, for example, if someone has action lines such as squint lines, frown lines (The Elevens), horizontal forehead lines, etc, we most often use BOTOX to relax away the wrinkles. If our patient needs a lift but does not want the risk, cost or downtime associated with surgery, they may be a good candidate for a Liquid Lift. This is a technique I do regularly in which I use fillers such as Artefill, Juvederm, Radiesse, Restylane and Perlane to lift and re-volumize the face as well as fill in individual lines and wrinkles. Juvederm can also be used

to re-volumize and enhance the lips. If our patients need to rejuvenate entire areas such as the face, neck, chest and/or hands, we often perform light and laser treatments. Our most popular treatments include Ultherapy to tighten and lift, IPL (Photofacial) to treat brown spots and blood vessels, the Palomar 1540 to improve texture with limited downtime, and of course the Lumenis FX fractional CO2 laser to improve texture, tone and tightening all with one treatment. The FX can take 5-10 years off of your appearance in less than 1 hour, but you will need a little time for the skin to heal.

Wow, that makes a lot of sense. So Dr. Stolley, is there anything new that we should know about?

Absolutely, coolsculpting by zeltiq is a novel way to reduce stubborn areas of fat using controlled cooling. After an hour treatment, on average, our patients will see a 20-25% reduction in fat in the treated area. And then there is thermirf or thermitight. This device uses a small probe we place under the skin to create controlled heating to dramatically tighten the skin. We use it often in the lower face and neck regions, but it can also be used in other body areas to achieve impressive skin tightening. This procedure produces more skin tightening then any other treatment that i've seen in my years in this field of medicine.

To experience MediSpa Maui’s fabulous treatments with little to no downtime, call MediSpa at (808) 879-4909

Center for Aesthetic & Regenerative Medicine Dr. Brian Stolley, MD and his team of dedicated SkinCare Specialists provide the most comprehensive and state-of-the-art skin care and rejuvenation available in a relaxing, friendly environment.

Offering the most extensive range of treatments from our signature Skin Firming Facial to Fractional C02 Resurfacing, residents from Maui and beyond know when they have a skincare need Dr Stolley and his team will provide the absolute best care available.

Combining treatments can remove 5,10, 15 years without Surgery!

A esthetic T reatments

and

S ervices :

Botox and Derma Fillers

Aesthetician Services

Hawaii’s #1 provider of Botox and Juvederm

Facials, peels, microdermabrasion, Dermasweep, Collagen PIN-Microneedling, Waxing, Tinting

Non-Invasive Photo Rejuvenation Improve pigment, blood vessels and skin laxity

Thermi-Tight/Thermi-Smooth

Fractional Laser Rejuvenation

Tighten and smooth skin of the Face, neck, tummy and thighs with minimal downtime

Ablative and non-ablative skin tightening and smoothing

Cool Sculpting Remove stubborn fat with NO downtime

Ultherapy Only FDA Approved treatment to non-invasively lift the neck, under the chin and the eyebrows

C all T oday

and

Latisse Get Thicker, Darker, Longer Lashes!

Physician Only Skincare Lines Obagi, SkinMedica, Skinceuticals, Neocutis, Nia24, EltaMD, Jane Iredale, Colorescience

S chedule Y our C omplimentary C onsultation !

And receive a $50 Spa Credit towards your first treatment with us

(808)879-4909 1445 S outh K ihei R oad , K ihei , H i 96753 Visit us at www.medispamaui.com to learn more about our Services and view before & After Photos MENU-MAGAZINE.COM | MENU

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MAUI SPAS Nature’s Exfoliants...

Take it all Off

BY CECILIA HERCIK

Announcing the opening of the brand new Boutique Olavine Spa in Wailea

The chic & cozy Olavine Spa is located in Wailea, Maui, and designed to provide an intimate haven of tranquility, health and beauty to support the well-being quest of our guests.

This state-of-the-art and elegant day spa is contemporary in style including the breathtaking ocean view Duo Spa Suite.

1hr Duo Lomilomi Massages $280.00 Mention this ad and receive the Grand Promotion: $50 off* This discount is only applicable to the duo massage. Tax & 18% service charge will be added to the final bill.

www.OlavineSpa.com call 808-875.1313 for spa appointments Wailea Gateway 34 Wailea Gateway Pl #203 MENU-MAGAZINE.COM | MENU

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E

xfoliation, or body scrubbing, is considered one of the most important techniques that you can perform on your skin. Exfoliation is often used to resolve certain ailments, including the prevention of body acne, avoiding ingrown hairs, evening out skin tone, as well as keeping the skin healthy and glowing. Both men and women should use weekly scrubs to keep their skin supple and free of wrinkles.

The history of exfoliation can be traced back to ancient Europe, Asia, and Egypt, when abrasive grains, minerals, and alabaster particles were used for obtaining a softer, smoother, less aged appearance.

The ancient Polynesians would exfoliate by rubbing their skin with fine seashell sand.

For choosing your own exfoliation techniques, you can decide to use the ways of our ancestors, or you can use ingredients found in your very own kitchen: sea-salt, raw sugar, corncobs, poppy seeds, oatmeal, coffee, fine grains, and peach kernels, can all be used as healthy exfoliants. For your more relaxing, extensive body scrubbing needs, pay a well-deserved visit to the spa.

Traditionally, spa body scrubs begin by having a soak in a shower with warm to hot water for a few minutes; you might also

spend time relaxing in the sauna or steam room. The soaking and heat treatments soften the skin, and prepare it for the scrub.

The therapist will then start the scrub, using only warm water and either mitts made of a gently abrasive viscose material, or a granular ointment. The therapist then rinses the dead skin away using warm water, and will continue the scrub until all the dead skin has been washed away. A traditional body scrub usually will include a thorough hair wash, a rinsing with milk, or an application of a nourishing body mask.

A visit to Olavine Spa will grant you access to the new, just launched “Nature’s Scrub Bar”. You can choose from a list of simple All-Natural Exfoliants for your skin: sugar grains, Kona coffee, almond powder, sea salt, and baking soda. The therapists at Olavine Spa use a warm water scrubbing mixture and milk, due to it's gentler quality on the skin and yields better results. The scrub helps with the whole detoxification process by opening up the pores for a deep clean, and with the improved blood circulation, the skin is healthier.

If you think it’s going to be difficult to incorporate natural exfoliation into your routine, just call your favorite spa and book a scrub. Once you get used to having such bright skin, you’ll never want to go back.

MAUI SPAS

New Technology for Non-Invasive Healing ”ONDAMED® is the most advanced sports injury technology in the 21st century“ Ondamed was invented in Schwanau, Germany by Rolf Binder, electronic engineer. The technology is the result of 25 years of research in biophysical medical testing and therapy that resulted in the development of several well known and sophisticated therapeutic devices. On the basis of this experience, Rolf Binder discovered how to interrogate the body’s communication systems and introduce signals that stimulate the natural healing process. Medical professionals worldwide have been using Ondamed with remarkable success for over a decade.

Over 50 years, scientists and engineers have developed various techniques for “looking” inside the body to diagnose disease and trauma. Examples include X-rays, CT scans, MRI, Ultrasound, etc. Likewise treatments are provided by the energy from lasers, the Gamma Knife and so on. Pulsed Electromagnetic Fields (PEMF) are yet another non-invasive breakthrough treatment modality. Ondamed combines PEMF with pulse biofeedback to enable the practitioner to relieve pain, improve cell function and circulation, and promote relaxation.

Compliments of Dr. Ian Cholewa

Ondamed is based on the principle of electromagnetic induction. The device produces a highly focused pulsed electromagnetic field that penetrates deep into the target region of the body to painlessly stimulate tissues and “jump-start” cellular activities.

The Ondamed system complements other treatments such as pharmaceuticals, homeopathic medicines, nutritional supplements and other therapeutic modalities; patients respond faster and the effects are longer lasting.

A unique feature of Ondamed is to enable the practitioner to monitor patients’ responses to a wide variety of subtle electromagnetic fields introduced through a neck applicator, and select which frequencies or frequency programs are most appropriate. These signals are then introduced with a hand-held applicator and/or larger matrix applicator.

A typical treatment lasts about 30 minutes. Patients consistently report leaving a session feeling less pain, more relaxed and refreshed, able to think more clearly and better prepared for life’s challenges.

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PREVIEWS

Maui Spas

BILLY YAMAGUCHI Billy Yamaguchi, has been voted one of the

most influential hair designers and educators in the industry today.

Billy is the author of the acclaimed Feng Shui Beauty, as well as a book for the trade professional entitled, Yamaguchi Feng Shui: The Art and Science of Color Formulation. The Yamaguchi Lifestyle Brand is about more than hair and beauty; it is about the way one lives his or her life. Each consultation with Billy includes Yamaguchi Lifestyle recommendations to enhance and balance an individual’s personal elements, thereby enhancing his or her lifestyle.

Maui, California, Texas, Michigan & New York | (512) 534-5550 by appointment only

yamaguchibeauty.com see page 98

HEAVENLY SPA The first Westin branded spa to open worldwide in 2004, the resort’s Heavenly Spa

by Westin™ offers 16 treatment rooms, including two couples massage suites – each with a whirlpool and candlelit ambience; separate men’s and women’s lockers with sauna, steam room and whirlpools and an oceanview relaxation lounge. A hair and beauty salon and an oceanfront outdoor cabana for single or couples massages complete the extensive offerings. Spa favorites include Hualani Hawaiian Fruit Scrub that introduces Hualani, a signature product line exclusively designed for the Heavenly Spas in Hawaii.

Catering to spa users of various ages, other treatment specials include Hawaiian Lomi Lomi Massage, “Pa’a Male” Couples Massage and Royal Fijian Ritual.

The Westin Maui Resort & Spa | 808.661.2588

www.westinmaui.com see page 99

| Daily Spa Treatments 8:00am-7:00pm | Salon Services 9:00am-5:00pm

OLAVINE SPA In the spirit of creativity and with a nod to cultural blending,

www.OlavineSpa.com see page 102

Olavine Spa is a fusion of the Hawaiian word ‘ola’, meaning life and health, and the English word, Olivine, a beautiful lava mineral said to have properties of calmness, peacefulness and joy. The logo takes the tear-shaped volcanic gems and forms the petals of a flower, blooming upward with life and promise. The interlocking pattern invites harmony, connection and oneness for both customers and our staff. The colors of verdant green and vibrant blue represent the balance of land and sea throughout our world. Olavine Spa is located in Wailea, Maui, and designed to provide an intimate haven of tranquility, health and beauty to support the well-being of guests.The 1600 square foot elegant day spa is contemporary in style including the breathtaking ocean view Duo Spa Suite, wet, facial and massage rooms, and a boutique upscale hair and nail salon.

Wailea Gateway Center | 808.875-1313 Daily 10am-7pm

SPA MONTAGE Located at Montage Kapalua Bay, the award-winning Spa Montage is a true escape for

the mind, body and soul. This spacious 19 treatment room oasis features an all-embracing spa experience.

Rejuvenate with a massage, body and facial therapy indoors or in our one of a kind outdoor hales. Renew your look at the full-service beauty Salon and Barber Shop. Energize your body at the newly equipped Fitness Center and Movement Studio including flow yoga, Makai boot camp, turbo kick and more. With every treatment booked, extend your stay and relax at our outdoor bamboo rainfall showers, eucalyptus steam room, cedar wood sauna and therapeutic waterfall whirlpool; and co-ed ocean view infinity pool with service from the Juice Bar. Daily, weekly and monthly facility passes are available for purchase. Our exclusive Spa Boutique offers rare trinkets, treasures and playful resort attire.

www.montage/kapaluabay.com see pages 96,97 104

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Montage Kapalua Bay | One Bay Drive, Kapalua | (808) 665-8282 Open Daily 6am -7pm | Spa & Salon 9am-7pm | Fitness Center 6am – 7pm Spa Boutique 6am – 7pm | Spa Juice Bar 7am – 1pm

www.medispamaui.com see pages 100,101

dermatology center, located in Kihei, incorporates the latest in skin rejuvenation and prevention technology with physician grade cosmeceuticals. Looking your best is now achievable as Dr. Brian Stolley and his Team offer minimally invasive techniques that give you a youthful, refreshed look with little-to-no downtime without going under the knife! Treatments include Ulthera, IPL-Photofacial, Palomar 1540 (Fractional Rejuvenation), Total FX (Fractional C02), Skin Tightening, BOTOX and Dermal Fillers (Artefill, Juvederm, Restylane, Radiesse, Perlane and Sculptra). Brian Stolley, MD and MEDISPA Maui are making these treatments “Available and Affordable”! If you are visiting, please call and schedule a Complimentary Cosmetic Consultation which can be followed by the treatments. Call MEDISPA Maui to look even more rested and refreshed when you return home.

You will love the results.

Maui Spas

MEDI SPA MAUI This state-of-the-art cosmetic and medical

PREVIEWS

1445 South Kihei Road, Kihei | 808.879-4909 Monday - Friday 9am-5pm

DR. CHOLEWA, NATUROPATHIC PHYSICIAN Dr. Cholewa provides unique integrative family health

services. Dr. Cholewa’s practice combines science based medical knowledge, German functional medicine diagnosis and traditional naturopathic medicine philosophy. He works to identify underlying causes of ill health to help individuals and families achieve and maintain optimal health. Dr. Cholewa has had success diagnosing and successfully treating conditions that often seem mystifying and perplexing to health care professionals. Commonly treated conditions include: Digestive Problems, IBS, Food and Environmental Allergies/Sensitivities, Chronic Infections including Parasitic Infections, Depression/Anxiety/Insomnia, Chronic Fatigue, Headaches, Hormonal Imbalances, PMS, Menopause, Fertility Problems, Osteopenia, Osteoporosis, Skin Conditions, Fibromyalgia, Chronic Inflammation and Pain, Cardiovascular Conditions and Autoimmune Diseases.

www.mauinaturopathic.com see page 103

Dolphin Plaza, Kihei | 808.874.3400

By Appointment

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mai tais at sunset This is no ordinary shopping center.

With 90 stores and restaurants, you can shop for beach gear and vacation keepsakes, enjoy a leisurely meal, and explore the whaling life at our Whale Museum – all just a few steps from the sand.

/ WhalersVillage

@WhalersVillage

Free WiFi

2435 Kaanapali Parkway, Maui | 808-661-4567 Open daily from 9:30am–10pm whalersvillage.com 106

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APPETIZERS SAUTÉED SCALLOPS & FOIE GRAS DUO with Green Anjou Pear Compote

PANKO CRUSTED SURFING DAIRY GOAT CHEESE with chilled ratatouille STEAMED CLAMS in a garlic, white wine butter sauce

ISLAND AHI CARPACCIO with bruschetta & creme fraiche $10 to $18

LAND MAUI CATTLE CO. FILET MIGNON ponzu cream sauce & garlic rosemary red potatoes HERBED RACK OF LAMB with garlic whipped potatoes, wild mushrooms & port wine reduction KUROBUTA PORK CHOP Fennel salt, garlic red potatoes, apple cider & grain dijon mustard sauce $24 to $36

*Menu Subject To Change

SEA CHEF’S FRESH CATCH Seasonal Fresh Island-Caught Fish prepared daily KAUAI PRAWNS Served with garlic whipped potatoes & lemon caper beurre blanc WILD SOCKEYE SALMON Served with seasonal local vegetables, potato pancake, roasted bell pepper coulis and fried leeks $26 to $32

Indoor Bar & Lounge • Outdoor Lanai Seating with Spectacular Views Breakfast Buffet Friday - Sunday 8am - 11:30am Lunch 10:00am - 2:30pm • Dinner 5pm - 9pm Daily Daily Happy Hour: 2:30pm - 6:00pm

www.Konosonthegreen.com 107

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Maui Nui Golf Club • 470 Lipoa St • 808.633.4220

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FARM TO TABLE FARM TOUR & GOURMET LUNCH AT O’O FARM IN KULA Enjoy a truly unique island experience at O’o Farm in Upcountry Maui. Explore the gardens, learn the ways of all natural growing and sit down for a gourmet lunch prepared in your presence with freshly harvested natural produce. A pure expression of Hawaiian cuisine benefiting your body and soul.

LOCAL CHICKS

FREE RANGE, LOCAL & LOVED

EGG FARM TOUR & GOURMET LUNCH IN LAHAINA Tour our Launuipoko Egg Farm in the scenic West Maui Mountains with spectacular ocean and mountain views. Learn about the history of the area and meet our local chicks! Our hens are kept outdoors and enjoy fresh grass and bountiful bugs. Tour will be followed by a gourmet meal, featuring fresh eggs in the seaside ambiance of Pacific’O restaurant in Lahaina.

SEED TO CUP COFFEE ROASTING & TASTING TOUR AT O’O FARM IN KULA Enjoy the complete coffee experience at O’o Farm located in the misting forest of Waipoli, where coffee is grown, processed, and roasted in our state of the art facility amidst our rustic farm setting with breathtaking views. Savor the finished cup with insight and appreciation of how it all came to be. A one of a kind experience.

www.pacificomaui.com • www.oofarm.com • www.ainagourmetcoffee.com | For Reservations 808.667.4341