October 2022

FESTIVITIES GALORE

TIMELESS LUXURY

AIRPORT GLORY REPORT

Conrad Abu Dhabi Etihad Towers, The Leela Ambience Gurugram Hotel and Residences and more

SHUKRAN DUBAI

Welcome to the October 2022 issue of Business Traveller India!

Britain has lost their longest-reigning British monarch, Queen Elizabeth II who will be remembered for her courage, devotion to serving her country, love for family, ability to connect with every passing generation, dignity, grace and elegance through all that she faced and sacri ced in her lifetime. We at Business Traveller India share in the grief the world feels over losing Her Majesty.

e circle of life is eternal and it teaches us that loss and celebrations must go hand in hand. During this extra-special and joyous festive season, we join in to celebrate with the Indian hospitality industry. e festivities are also renowned for decadence - whether it is to do with food, drinks, gi items or expensive purchases, nd out more in our story dedicated to this. Business Traveller India brings you interesting reads of novelty-driven dining experiences, the rising popularity of Mexican and agave-based spirits and the best luxury men’s watches and cars in India in 2022. With the world opening up to travel, several major airlines have opened or reopened their airport lounges across the globe in 2022! You can read more about this in our story.

One of the world’s most loved and famous destinations Dubai is always reinventing and innovating itself and is our cover story in this celebratory issue. A planned vacation or a business trip will leave you spoilt for choices in this exciting metropolis as we spotlight new attractions, some of our favourite hotels to stay in and events that will make your visit an unforgettable one.

Business Traveller India wishes you safe travels and a joyous festive season!

Khursheed Mistry Consulting Editor

SHUKRAN DUBAI

What to do in Dubai, luxury hotels to stay in and exciting events

watch

AIRPORT GLORY

FESTIVITIES GALORE

TIMELESS LUXURY

Some of the best men’s

TREASURE AN OPULENT STAY WORTH MANY MEMORIES

AATISH NATH

Aatish Nath is a freelance writer based in Mumbai. He writes about food and drink, alcohol and luxury. In this issue he explores the rising popularity of novelty driven dining experiences across India. See page 58

DEVIKA SAIGAL

Devika Saigal Kapoor is the CEO of M2M Ferries and Mandwa Jetty. At the centre of India’s waterfront development, Devika is determined to rede ne and develop waterfront spaces in India. In this issue she shares her thoughts and observations on the same. See page 74

PRIYANKO SARKAR

Priyanko Sarkar has over 15 years of writing experience and covers India’s beverage industry. He can be found conducting events, leading heritage F&B walks and more. In this issue he shares his insights on how tequila and mezcal are leading the beverage industry. See page 62

SUVEER SODHI

Suveer is the General Manager at Alila Diwa Goa and e Diwa Club by Alila. With over 16 years of experience in the hospitality industry, Suveer is passionate about food and beverages and has set up multiple F&B concepts. In this issue he explains why food and beverages are important in a hotel. See page 76

Publisher & CEO Ravi Lalwani

Managing Director Julian Gregory Editorial Director Tom Otley Executive Director Meena Lalwani

EDITORIAL

Consulting Editor Khursheed Mistry Assistant Editor Anithya Balachandran Production & Design Head Amit Chavan Contributors Aatish Nath; Priyanko Sarkar; Dhiram Shah; Suveer Sodhi; Devika Saigal; Debdeep Mukherjee and Gayatri Thakkar

ADVERTISING

Commercial Director Ravi Lalwani Email ravi@panaceapublishing.co.in

CONTACT

Editorial tel +91 22 2215 0557 Email editorial@panaceapublishing.co.in Website businesstraveller.com Twitter.com/bt_ind Instagram businesstravellerin Facebook.com/BusinessTravellerIndia Advertising tel +91 9820022110 Email info@panaceapublishing.co.in

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Business Traveller India is published 11 times a year at our address (right). Business Traveller India is the first of its kind to be published in India. The magazine is entirely independent of all commercial interests within the travel industry. All rights reserved in respect of all content, articles, illustrations and photography published in Business Traveller India anywhere in the world. Reproductions or imitations are expressly forbidden without the permission of the publishers. Unsolicited manuscripts will not be accepted for publication and Business Traveller India accepts no responsibility for loss or damage to them. The opinions expressed by contributors are not necessarily those of the publishers, who cannot accept responsibility for any errors or omissions.

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AIR MILES

How was it shifting base from Japan to India?

Moving to a di erent country is always a combination of excitement, new discoveries, di erent challenges, and meeting amazing people. In short, it is exhilarating. Of course, there is quite a lot that one needs to adjust to, but that is also the amazing thing about moving somewhere- I say adaptability perhaps has been one of my strengths. But there are some comfort foods you need; and for me, it was sushi which did not exist in India back then, so my team and I, we built Sushi and More from scratch. I cannot survive without sushi! This being said, overall, it has been amazing. Now I consider India home and when I go back to Japan, I’m looking forward to coming back to India, as soon as possible!

Do you see a shift in the culinary habits of people in India?

Change is the norm, everywhere. More Indians are travelling and exploring the world which means they are eating and experimenting with diverse cuisines. People are dining out more, and on some

days even staying in and ordering sushi or other continental dishes, which was not possible a few years ago. There is so much choice now! Since good quality has become progressively important, consistency is now paramount.

What’s next for Sushi and More?

We take it day by day, one sushi roll at a time. This has always been the brand attitude and philosophy. Concentrate on the now and here. We may expand into Bangalore, other metro cities, or open more branches in Gurgaon, Bangalore, and Mumbai bases. We could even look at starting the brand in Kyrgyzstan, Hong Kong, London, or Singapore; it could be anywhere, we just don’t know yet.

What are a few things that we would always find in your carry-on luggage?

So, I only use traditional travel luggage from London, which I take with me wherever I go in the world. Inside the carry-on, there will be my aeroplane neck cushion and a new air-relax cushion!

What’s your go-to travel destination and why?

I love Bangkok where I used to live and work with my partner and now my wife in the 90s, and Europe for the culture, food and nature. But recently I have spent more time travelling within India and I love visiting Leh and Ladakh, but I especially adore Rishikesh!

How important is travel to you and how does it influence your professional endeavours?

Travel is fundamental to my existence because unless you travel, you don’t know what is out there. There are over 190 countries on Earth. I’ve been to more than 40 but that’s nothing, really. Travel helps you increase your knowledge and experience. Travel also teaches you that there is a lot to learn and which is a humbling feeling since travelling gives me so much positive energy. It influences my thinking, keeps me on my toes, and helps me to realise how amazing life is.

AKASA AIR ADDS DELHI AS ITS SIXTH DESTINATION

INDIA’S NEWEST AIRLINE AKASA AIR announced Delhi as the sixth destination on its network, adding to its existing network of Ahmedabad, Bengaluru, Kochi, Chennai and Mumbai. e newly commenced ights on the Delhi-Bengaluru and Delhi-Ahmedabad routes will start on October 7, 2022. e airline has also announced additional daily ights on the Ahmedabad-Bengaluru route which will commence from October 7, 2022. Akasa Air is expected to cross 250 ights per week by October 10, 2022, along a total of nine routes. e airline said that one new aircra is added every 15 days, and very soon the h aircra will be put into operation. akasaair.com

Business Traveller India talks to Harry Hakuei Kosato, founder of Sushi and More, about his journey from Japan to India, the evolving culinary habits of the modern Indian and much more.

IMPERIAL HOTEL TOKYO

e sprawling Imperial Hotel is located in Tokyo’s Uchisaiwaicho neighbourhood, just south of the Imperial Palace grounds. With a rich history of hosting the Japanese aristocracy since 1890, the hotel exudes a sense of royalty and comfort. e magni cently furnished rooms overlook panoramic views of Hibiya Park, the Palace, and Ginza masterfully balancing traditional elements and world-class modern amenities. d Old Imperial Bar in the hotel is a space inspired by art deco designs and houses exquisite murals and terracotta tiles designed by the inventive architect, Frank Lloyd Wright. e Imperial Hotel keeps alive customs such as chanoyu, a traditional Japanese tea ceremony at its very own teahouse. e Michelin Star restaurant Les Saisons is ideal for French haute cuisine, while Torakuro specialises in Japanese gastronomy. With an impeccable dedication for service and an opulent legacy, Imperial Hotel, Tokyo is a traveller’s paradise. imperialhotel.co.jp

QATAR'S ICONIC MUSEUM OF ISLAMIC ART TO REOPEN SOON

QATAR MUSEUMS ANNOUNCED recently that the iconic Museum of Islamic Art (MIA) will reopen to the public on October 5, 2022 following a facilities enhancement project and the re-imagination and reinstallation of its permanent collection galleries. One of the world’s premier institutions of Islamic art and the rst world-class museum in the region, MIA will re-open in time for the in ux of visitors to Doha for the FIFA World Cup Qatar 2022 and provide a more accessible, engaging, and educational experience for guests. More than 1,000 objects – many newly conserved or acquired

– will be displayed in the Museum’s permanent galleries for the rst time, alongside the masterpieces for which the MIA has long been recognised. Shortly a er its reopening, MIA will present the landmark temporary exhibition, Baghdad: Eye’s Delight (October 26, 2022 – February 25, 2023), which introduces and celebrates one of the world’s most in uential cities, looking at its heritage as the capital of the great Abbasid caliphs (750-1258 CE) and its legacy in the 20th century, when the city again became a thriving centre for the arts, culture, and commerce. visitqatar.qa

AIR INDIA TO OFFER LONG-HAUL PREMIUM ECONOMY CABIN

AIR INDIA HAS outlined plans to increase its eet by over 25 per cent in the next 15 months, with the delivery of 30 narrow and wide-body aircra . e carrier has signed lease agreements for 25 Airbus A320 and A321 neos, as well as ve Boeing B777-200LRs. e airline said that the move, along with the recent return to service of 16 short and long-haul aircra marks Air India’s rst major eet expansion since it was acquired by the Tata Group earlier this year. e B777-200LRs will join the carrier’s eet between December 2022 and March 2023 and will operate on routes to the US. It’s not clear exactly how the aircra will be con gured, but the airline con rmed that the planes will feature premium economy seating. No further details were given on the seat itself. e Air India press release also announced that “Mumbai will see the addition of ights to San Francisco as well as to both of the New York area’s international airports, Newark Liberty and John F Kennedy, while Bangalore will receive a three-times-weekly service to San Francisco”. airindia.in

THE

BENGALURU LAUNCHES

CENTRE IN BANGALORE

THE LEELA BHARTIYA CITY

BENGALURU announces the launch of their convention centre, the largest in the city. Nestled amidst the pristine environs of Bhartiya City, one of India’s largest integrated smart cities, spread across 125 acres, the hotel exudes modern luxury and sophistication. With sprawling open spaces surrounding the central park, landscaped gardens, promenades and cycling paths, the city is a perfect location for both social and corporate events, away from the hustle-bustle of a burgeoning city. e convention centre sprawls over 7432 sqm including a Grand Ballroom, a Royal Ballroom, e Terrace, e Boardroom and other meeting rooms. theleela.com

EMIRATES TO INTRODUCE PREMIUM ECONOMY IN FIVE MORE CITIES

EMIRATES HAS ANNOUNCED plans to debut its newly retro tted A380s featuring its latest premium economy cabins to ve new cities from December – New York JFK, San Francisco, Melbourne, Auckland and Singapore. e airline is set to add more Premium Economy seats on services to London Heathrow and Sydney. e airline aims to o er customers more opportunities to experience its highly acclaimed Premium Economy product, and its latest deployment plans will also see 85 A380s back in the sky by December, well-timed to serve the year-end travel demand. emirates.com

UDAN SCHEME OF MINISTRY OF CIVIL AVIATION COMPLETES FIVE YEARS OF SUCCESS

THE MINISTRY OF CIVIL AVIATION’S agship program Regional Connectivity Scheme UDAN (Ude Desh ka Aam Nagrik) has completed ve years of success since the launch of its rst ight by Prime Minister Narendra Modi on April 27, 2017. e scheme was initiated on October 21, 2016 with the objective to ful l the aspirations of the common citizen by following the vision of ‘Ude Desh ka Aam Nagrik’, with an enhanced aviation infrastructure and air connectivity in tier one and tier two cities. In the last ve years, UDAN has signi cantly increased the regional air-connectivity in the country. ere were 74 operational airports in 2014. Due to the UDAN scheme, this number has increased to 141 now. 68 underserved/unserved destinations which include 58 airports, eight heliports and two water aerodromes have been connected under UDAN scheme. With 425 new routes initiated under the scheme, UDAN has provided air connectivity to more than 29 states and union territories across the country. civilaviation.gov.in

MIRAL ANNOUNCES THE OPENING OF SEAWORLD ABU DHABI IN 2023

MIRAL IN PARTNERSHIP WITH Seaworld Parks and Entertainment, announced it has reached 90 per cent construction completion of the nextgeneration marine-life theme park, Seaworld Abu Dhabi, Yas Island’s latest mega-development. e development, which is due to open in 2023 as the latest addition to Yas Island’s tourism o ering, includes the UAE’s rst dedicated marine research, rescue, rehabilitation and return centre. To be located next to the marine-life theme park, the research and rescue centre will open next year. It will support regional and global conservation e orts, providing an advanced knowledge hub with a focus on indigenous Arabian Gulf and marine life ecosystems. visitabudhabi.ae

UK-INDIA CARRIER HANS AIRWAYS PERFORMS PROVING AND FAMILIARISATION FLIGHTS

START-UP CARRIER HANS AIRWAYS has moved closer to the launch of ights between the UK and India, with the completion of route proving and familiarisation ights. e airline’s A330-200 (registration G-KJAS) operated a two-hour ight to and from Birmingham airport with 100 guests on board, as part of route proving requirements for the UK Civil Aviation Authority. In addition Hans Airways has completed a familiarisation test ight replicating a fullservice o ering with 55 guests, taking o from Birmingham and landing at Glasgow Prestwick, Doncaster, back to Prestwick, before nally returning to Birmingham. e carrier now awaits the granting of its UK Air Operator’s Certi cate, at which point it will apply to India’s Directorate General of Civil Aviation for its licence to y from India. It hopes to be able to launch ights between Birmingham and Amritsar in northern India from October. hansairways.com

QANTAS LAUNCHES A NEW ROUTE FROM BENGALURU TO SYDNEY

AUSTRALIA’S NATIONAL AIRLINE QANTAS has launched a new route from Bengaluru to Sydney, providing the rst direct connection between southern India and Australia by any airline. QF68 will cut nearly three hours o the current fastest travel time between the two cities and signi cantly boost connectivity between India and New South Wales. Since the announcement of the new service earlier this year, the route has seen strong demand, with both the outbound and inbound inaugural ights sold out in all cabins. Qantas will y an A330 aircra from Bengaluru’s Kempegowda international airport to Sydney four times per week on Wednesday, Friday, Saturday and Sunday. qantas.com

VFS GLOBAL ROLLS OUT FIRSTINDONESIA FASTTRACK VISA ON ARRIVAL SERVICE

TRAVELLERS TO INDONESIA eligible for Visa on Arrival can experience a quicker, smoother visa application journey by completing the process online, pre-departure, through VFS Global. Nationals of the 75 eligible countries, including India, can apply for their Indonesia Visa on Arrival through VFS Global by submitting their documents and paying the fees online prior to their travel. Indonesia received over 15 million foreign tourists in 2019 before the pandemic. Between January and July 2022, the destination has welcomed around one million international travellers. From India alone, over 657,000 tourists arrived in Indonesia in 2019, before the pandemic. indonesiavoa.vfsevisa.id

HISTORY

In 1833, the Al Maktoum tribe established a shing settlement and dynastic rule in Dubai. Pearling and maritime businesses burgeoned around 1892, attracting traders and businessmen from all over the world. e discovery of oil in 1966 however, catapulted and forti ed Dubai’s position on the global map as one of the major hubs for international trade, which not only attracted extraneous trade, indigenous businesses and investments but also created a mega economic explosion. Over the next few decades, the economy signi cantly diversi ed into industries like tourism, shipping and nance. Dubai’s warm hospitality which is an inherent part of the Bedouin lifestyle, lavish lifestyle, rich culinary heritage and proud traditions encompass an e ervescent and illustrious culture.

MODERN DUBAI e quintessential mystical and glamorous, Dubai is one of the most fashionable modern metropolises in the world. is city which is one of the seven emirates of the United Arab Emirates is home to over 200 nationalities and is a land of diversity, o ering extraordinary experiences to all those who visit; whether on business or a planned vacation. Dubai embodies opportunities, modernism and advancement, complemented with the right amount of tradition. With breathtaking skylines, unparalleled luxury hotels, larger-than-life shopping experiences, spectacular cityscapes, and a plethora of activities, this dynamic and pulsating city never sleeps. In this story, Business Traveller India curates favourite attractions in the city, exciting activities and what to do, art and cultural hubs, luxury hotels and restaurants which will help to plan your itinerary on your next visit!

17

CITYLAND MALL

An eco-conscious project, Cityland Mall is a nature-inspired retail and leisure destination which is opening in phases and will house the largest hypermarket in Dubailand, six culturally-themed pavilions, over 350 brand outlets, 75 dining spaces and a Cineplex with 10 screens. Located along Sheikh Zayed Road, this mega retail and entertainment destination is developed around a spectacular garden and is in close proximity to other popular tourist attractions. Its magni cence lies in the lush alfresco roo op space and will feature global iconic landscaping styles. Visitors can spend time in the shaded outdoors or enjoy seasonal entertainment and myriad culinary choices in the mall.

DEEP DIVE DUBAI

Deep Dive Dubai at NAS Sports Complex is shaped like an oyster and pays homage to the city’s rich pearl diving heritage and culture. O ering unforgettable and indelible experiences to aqua enthusiasts, the latest addition to Dubai’s ourishing and thrill-inducing adventure has a 60.02 meters deep pool certi ed by Guinness World Records as the world’s deepest swimming pool; it features a sunken city with an abandoned urban streetscape which a ords divers a sublime and the lost city of Atlantis-like experience. Freediving and scuba diving courses as well as guided experiences are conducted by a team of international diving professionals all year round.

INFINITY DES LUMIÈRES

In nity des Lumières, the biggest digital art centre in the GCC, is a spectacular experience for art a cionados and is open to everyone. Spread over 2,700 sqm on the second oor in e Dubai Mall, it gives life to iconic and contemporary art through a staggering 130 projectors, 58 speakers and incredible 3,000 HD digital moving images. Immersive and mesmerising experiences transport visitors into a thrilling world of living dynamic art. Exhibitions related to Van Gogh, Japanese artists such as Hokusai, and a doorway into the cosmos with omas Vanz, will run simultaneously through the digital art gallery and are sure to captivate your senses.

MADAME TUSSAUDS DUBAI

At Madame Tussauds Dubai, a world-renowned lifelike waxwork museum, you can get as close as you like to celebrities, high-pro le public gures and movie stars! Famous the world over for cra ing identical wax replicas of the rich and famous, Madame Tussauds opened its doors in October 2021 and is the rst in the GCC, allowing visitors of all ages to explore the seven themed rooms and make memories as they strike poses on the red carpet or with their favourite personalities and stars! Located in the heart of the attractions of Bluewaters Dubai, families can spend a whole day there enjoying dining experiences and other tourist attractions close by.

MUSEUM OF THE FUTURE

An architectural milestone, the spectacular Museum of the Future, located on Sheikh Zayed Road, and resplendent with calligraphic and inspirational quotes, is made of steel and breglass with a façade inspired by traditional Arabic architecture.

Compared to the towering skyline of Dubai, the museum is a smaller construction which makes up for its size, with complex designs and detailing to take the term futuristic, to a new level. is stunning and revolutionary marvel provides a common platform for scientists, experts and technological visionaries to ideate and create technological wonders.

PAVILLION AT THE BEACH

Dubai, a culinary haven of world cuisine, o ers food enthusiasts extraordinary experiences at Pavillion at e Beach which will leave them spoilt for choice. A state-ofthe-art temperature-controlled glasshouse with a retractable roof, unmatched views of azure waters and cityscapes, six restaurants including home-grown favourites ensure memorable gastronomical experiences. At Pavillion at e Beach one of Dubai’s top lifestyle destinations, casual meals feel lavish and extravagant.

PLAY DXB

Located in  e Dubai Mall, Play DXB a high-tech adventure playground is the world’s biggest indoor virtual reality zone which o ers diverse entertainment with myriad options that toddlers, teens and the young at heart can delight in. For hours of nonstop games and competitive sessions, this is the place to be in for ultimate fun and thrills. At Play DXB, you can enjoy more than 30 game-changing adventures across a range of immersive and educational experiences. Whether it’s a classic carousel ride, beating top scores at arcade games, having fun at in atable playgrounds or theme-based adventures, there is plenty to delve into and choose from for an unforgettable family experience.

SKY VIEWS DUBAI

Resting magni cently at 219.5 meters above ground level and on top of the Address Sky View hotel, Sky View Dubai comprises the Observatory, Glass Slide and Edge Walk for extraordinary and adventure-infused experiences. e Observatory o ers a thrilling glass elevator ride to level 52 of the tower from where visitors and guests can access a spiral staircase to level 53 for an enthralling 46 meters long glass walk to the adjacent tower. e Glass Slide evokes memories of unfettered childhood bliss, a ording a mesmerising ride inside a transparent tunnel from level 53 to level 52. A trek with stringent safety measures along the Edge Walk on the outer ledge surrounding the skyscraper’s highest pod is not for the fainthearted and is a one-in-a-lifetime, unparalleled experience.

TERRA SOLIS BY TOMORROWLAND

Whether it is enjoying the tranquil natural beauty, revelling in idyllic days or spectacular sunsets, this secluded oasis glamping site within rippling desert dunes deserves a visit. Expansively spread across Dubai’s sandscapes, Terra Solis by Tomorrowland, the ultimate desert getaway and an extraordinary experience, is a chic, stylish and lavish refuge which o ers in-house ne dining delectable platters, 48 luxury tents, 20 lodges and six poolside cabins named a er key constellations and provides indelible holiday memories.

THE CLUB AT PALM WEST BEACH

ere is plenty for you to do at the Club at Palm West Beach, a beachside lifestyle destination nestled in a prime stretch along the famed Palm West Beach. Contemporary and chic designs complement the natural beauty and environment to create tranquil, rejuvenating spaces for ultimate relaxation and personalized culinary experiences. One of the rst to open at e Club is SĀN which is renowned for its African vibes and avours.

AL HABTOOR CITY

ree magni cent ve-star hotels Habtoor Palace Dubai, Hilton Dubai and V Hotel Dubai are in the heart of one magni cent destination, Al Habtoor City which is located along Sheikh Zayed Road; and transforms luxury hospitality. Collectively the hotels provide about 1,600 elegantly designed rooms and suites, 23 world-class restaurants and lounges, three ballrooms, ve outdoor venues, 37 meeting rooms, over 7,000 sqm of meeting spaces, six pools and two spas. Habtoor Palace Dubai o ers personalised luxury services and royal treatment to all guests. For unforgettable experiences, Hilton Dubai guarantees a lively ambience and for you to create ine aceable memories. At V Hotel Dubai, the home and hub of visionaries is a unique venue which complements work and play, so you can plug in, or socialize and connect. hilton.com

WHERE TO STAY

FOUR SEASONS HOTEL DUBAI INTERNATIONAL FINANCIAL CENTRE

Four Seasons Hotel Dubai International Financial Centre is located in Dubai’s bustling business district where you will experience unparalleled luxury services, ultramodern facilities and indulge in delectable culinary experiences in some of the most illustrious restaurants at this opulent, 13 rooms and suites boutiquestyle hotel. World-class therapies at Pearl Spa & Wellness o er some of the best well-being and tness treatments and make your stay extraordinary. As a guest here, you will be entitled to full access and privileges at Four Seasons Resort Dubai at Jumeirah Beach which is just 15 minutes from the hotel; you can make a day of it by lazing and soaking in the sun all day. fourseasons.com

HOTEL RAFFLES DUBAI

Handcra ed ornaments and luxurious décor in each room, a private balcony that boasts of stunning cityscapes at Ra es Dubai a pyramid-shaped luxury hotel, is the epitome of opulence. Nestled like a jewel, the hotel which is connected to Wa Mall is set in the middle of manicured and spectacular gardens embodying a tranquil vibe. Butler service for all rooms, oor-toceiling windows and spacious sitting areas, all units also have an interactive in-room digital system, which allows you to access and manage all elements of the stay via the TV or iPad. ere is a wide selection of international cuisine on o er at seven dining outlets including an award-winning Japanese restaurant. e spa’s pampering menu o ers luxurious treatments which will help you to relax and revitalize and includes saunas and steam rooms. is unique landmark in Dubai’s skyline o ers you an unforgettable experience.

JW Marriott Marquis Hotel Dubai, one of the tallest luxury hotels in the world with award-winning services, views of the water and breathtaking cityscapes, is located in the heart of Dubai’s downtown district and close to famous city landmarks. Rising spectacularly above Sheikh Zayed Road, this ve-star marvel has tastefully furnished rooms and suites, complimentary wi , and 24-hour room service. You can indulge in therapeutic treatments and the ultimate in pampering, at Saray Spa, enjoy a rejuvenating swim in the outdoor pool and workout in the state-of-the-arttness centre or satiate your culinary cravings from a plethora of world cuisine, award-winning restaurants and lounges in the hotel. marriott.com

JW MARRIOTT MARQUIS

HOTEL DUBAI

is ve-star hotel which combines sophistication is linked to e Dubai Mall and is in close proximity to famous

Emirates and many more. So tel Dubai Downtown o ers seamless elegance, an exceptional setting for business, and leisure and an unrivalled experience in the comfort of guests. With 31 oors of chic and stylish rooms and suites, a plethora of world-class restaurants and bars, and breathtaking views, the hotel embodies unparalleled élan by drawing inspiration from the local culture, traditions and heritage, while complementing it with the trademark French art de Vivre. e So tel Spa o ers luxurious experiences for the senses, with a new generation of treatments to transport you to a serene state of mind and body. A stay at So tel Dubai Downtown o ers a ner side to accor.com

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Dubai o ers a plethora of exciting events and fun activities that visitors can enjoy and participate in throughout the year, but we have highlighted some of our favourite events to watch out for from October to December 2022. Plan your trip to Dubai and enjoy the immersive experiences that the city has to o er!

WOMEN'S CYCLING CHALLENGE ON OCTOBER 8, 2022

e emirate's biggest bike event at Al Qudra Cycle Track in Al Marmoom Desert Conservation Reserve.

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DUBAI FITNESS CHALLENGE ON OCTOBER 29 –NOVEMBER 27 2022

An annual tness festival inviting everyone to complete 30 minutes of activity for 30 days consecutively and o ers free classes, sporting events, group workout sessions and healthy eating tutorials.

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GITEX GLOBAL ON OCTOBER 10-14, 2022

e world’s most complete technology event, covering every major technology trend in Dubai World Trade Centre.

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DUBAI ESPORTS FESTIVAL ON NOVEMBER 9-20, 2022

A fun- lled game expo and a pop culture convention for online enthusiasts in the Dubai Exhibition Centre.

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POP CON ME ON NOVEMBER 10-13, 2022

Dress up as your favourite character for cosplay in Expo City Dubai.

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DUBAI DESIGN WEEK ON NOVEMBER 8-13, 2022

e region’s largest creative festival in the Dubai Design District (D3) .

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SOLE DXB ON DECEMBER 9-11, 2022

e region’s coolest lifestyle and the street-culture festival, which is packed with live performances, Dj sets, sports tournaments, and more in Dubai Design District (D3).

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DUBAI SHOPPING FESTIVAL ON DECEMBER 15 2022 – JANUARY 29, 2023

e most sought-a er global event o ers unbeatable deals, family fun, and endless surprises as malls and shopping destinations come alive with amazing discounts. BTI

WORDS KHURSHEED MISTRY

Lounges are selected spaces within airports for travellers to enjoy bene ts and luxuries exceeding airport terminals which not only make long layovers easier to bear, but also make travelling an overall enjoyable experience. Travelling by air can be exhilarating and chaotic whether, on business or leisure, long-haul ights can be tiresome and o en an inconvenience; involving long queues, crowded spaces and sometimes, a lot of waiting time. By using airport lounges, air travellers can get respite from exhausting journeys and frenzied surroundings jam-packed with noisy people. Lounges are airline a liated, credit card a liated, alliance a liated and independent. Whether it is through a credit card, an elite status with an airline or even purchasing a day pass, accessing an airport lounge is much easier than before. Travellers breathed a sigh of relief when travel saw an upward trend a er a long lull. Airport lounges that were forced to shut down during the pandemic have reopened and are operational across the globe. Some have branched out into new countries and made their mark. For more details and the latest information about timings and access, it is prudent to check their dedicated websites closer to the time of travel. Business Traveller India, in this story, features some of the best, state-of-the-art global lounges that have a lot to o er travellers.

The upward trend and reopening of global airport lounges

BRITISH

Formerly known as e Concorde Room, British Airways rst and business class, as well as Oneworld frequent yers, can now enjoy worldclass facilities and hospitality at their newly reopened lounge at Terminal 1 in Changi airport. Passengers travelling to Singapore can have a calm and comfortable sanctuary to escape the chaos. With black timber decor, marble and champagne metal nishing, combined with panoramic windows that o er views of the city’s skyline throughout the day, the lounge is very similar to a rotation restaurant. A lobby bar, brasserie dining area and o ce space with workstations and power outlets create a distinctive atmosphere for travellers. Passengers can order food and drinks from their seats via a digital app by scanning a QR code. britishairways.com

CATHAY

IN SINGAPORE

Cathay Paci c’s e Pier business class lounge spanning 3900 sqm at the Hong Kong international airport is located on level 5, near Gates 62-68. Travellers can experience far eastern hospitality and cuisine at the lounge; whether it is dining at the popular noodle bar, doing quick stretches before a connecting ight at the private yoga studio, freshening up in one of the 14 shower suites or enjoying artisanal and seasonal tea blends at the renowned Teahouse, this expansive lounge o ers topof-line comfort. Stringent safety measures and checks include the mandatory use of masks where required and entry in the lounge is subject to travellers scanning a QR code from a mobile app leave-homesafe and showing proof of their vaccination certi cate. A visit to e Pier is a must for all travellers who are travelling to or via Hong Kong.

cathaypaci c.com

EMIRATES LOUNGE

Families of unaccompanied minors and young travellers ying Emirates can now relax. A newly upgraded lounge dedicated for them at Dubai international Airport is located next to Emirates’ rst class lounge in Concourse B. is lounge is open all day and night, with video games, drinks, snacks, comfortable seating areas and free wi , which will keep young yers busy while waiting for their ight. ose prebooking Emirates’ unaccompanied minor service, can drop o the unaccompanied minor at Dubai Airport Terminal 3, where Emirates’ airport team will check them in for their ights in a special lounge area designated for them. A er checking them in, a dedicated sta member will escort the young passengers through immigration and security to their dedicated departure lounge and from the lounge to the boarding gate when it is time for their ight. emirates.com

ETIHAD

TRAVELLERS

Etihad Airways has opened its new rst and business class lounge at Sydney’s Kingsford Smith international airport which is located in Pier C, adjacent to Gate 51. e new lounge which o ers a welcoming and relaxing atmosphere is designed around style, space and elegance for guests to re-energise, rest, dine, work or be entertained. e lounge is spanned over two natural lightlled levels and o ers a range of facilities catering to the diverse needs of today’s business and leisure travellers such as business amenities with top-of-the-line computers, complimentary wi connectivity, multi-zone electrical and USB power outlets, shower facilities, children’s play room, extensive culinary choices and much more. etihad.com

JAPAN

Japan Airlines Sakura Lounge at Narita international airport is a spacious lounge with warm and earthy colour schemes and equipped with the same multi-functional facilities as the JAL rst class lounge. Sakura lounge is an idyllic setting to relax while waiting for a ight; it o ers a breathtaking and close-up view of nearby aircra s. Passengers can choose from a selection of quality gourmet dishes, including the airline’s signature curry dish and freshly baked artisanal bread, paired with a selection of seasonal wines and Japanese sake. Whether it is sipping a drink, enjoying a hot beverage or working between ights, the lounge o ers optimum luxury and facilities. jal.com

Plaza Premium Group has unveiled the rst new lounge in Germany, in Frankfurt’s airport Terminal 2 which is the perfect setting for business and leisure travellers. e lounge has a capacity of up to 110 people and if booked in advance, children can enjoy discounted rates. Whether it’s getting a good meal to eat, relaxing with a drink or nding a quiet spot to get some work done, the lounge is an idyllic for all purposes. e lounge is decorated with comfortable seating and soothing décor which helps guests to relax, get away from the chaos and bustle of the airport, and be comfortable.  e lounge o ers interesting culinary fares and beverages. Additional services include a fully serviced bar with a wide variety of drinks, unlimited high-speed wi , TVs throughout the lounge showing the latest news and sports, workstations and showers. plazapremiumlounge.com

LOUNGES

AIRWAYS PREMIUM LOUNGE

A new premium lounge by Qatar Airways has opened at Terminal 1 of Singapore’s Changi Airport. With luxurious interiors, a welcoming atmosphere, top-of-the-line o erings and spanning across 700 sqm, the lounge can accommodate around 85 passengers. It features seven additional seating areas. Passengers who want a quiet atmosphere can relax in one of the ve quiet pods that o er tranquil, soundproof, semi-private space equipped with reading lights, a coat hanger, and universal charging points. e lounge features a full kitchen, an extensive à la carte menu and a sumptuous bu et spread, which is complemented by a wine and cocktail bar helmed by a professional mixologist. qatarairways.com

SILVERKRIS AND KRISFLYER GOLD LOUNGES AT SINGAPORE CHANGI AIRPORT

e Singapore Airlines Silverkris and Kris yer Gold lounges are located on level 3, above Departure Gate A, in Singapore’s Changi Airport. ey o er a high standard of service in elegantly designed spaces with the signature batik motif and unique ight-related themes incorporated throughout the lounges. e lounges covers a staggering 6,100 sqm with segregated areas catering to varying needs of the travellers.

e Silverkris lounge comprises three lounges in one - e Private Room, the rst and business class sections. e Silverkris and Kris yer Gold lounges can accommodate more than 1000 passengers and have their own dining area, food service counters, restrooms, and showers with en suite toilets, baby care facilities, full bar service and complimentary wi access.

singaporeair.com

SLEEP

is is the biggest sleep pod lounge spanning across 575 sqm and is located at Emirates Terminal 3. e pods are soundproof, can be locked from inside, and the lounge can sleep 46 travellers; o ering lounge access for many guests and is open to passengers booked into any cabin class. Travellers can choose from the two-storey facility featuring bunk bed cabins, exisuite pods with lie- at plane-style beds, lounge access or business pods that come with folding desks, multiple charging options and can be converted into small meeting rooms. Each pod has a comfortable chair reclining to a lie- at bed, overhead storage, USB and power sockets to keep devices charged and a folding table doubling as a small desk. Travellers can avail of other amenities for an additional fee. emirates.com

Sky team’s elite plus, rst and business class passengers who will y from Sydney will enjoy a warm welcome with a fully refurbished lounge that has been redesigned with oor-to-ceiling windows and o ers stunning views across the runway.

e lounge o ers 149 chairs and ottomans for customers to sit back and relax and a tranquil décor of restful blue hues combined with natural wooden tones which make it a perfect place to unwind, nap or catch up on work. e à la carte menu features dishes which are fresh and locally sourced. It also has a live-cooking station, bu et service and barista co ees. e bar serves a selection of Australian wines that passengers can enjoy before taking skyteam.com

LOUNGES

THE CLUB CLT AT CHARLOTTE DOUGLAS INTERNATIONAL

An avant-garde airport lounge designed to re ect the character of each region, the Club CLT is customised to appeal to all the senses and o ers an elevated experience from start to nish. It is a warm and welcoming space that o ers an immersive experience and transports travellers from a noisy airport into a tranquil environment. Decorated in deep jewel tones, it is furnished with comfortable seating. e menu serves a range of delicious local specialities and favourites. e full-service bar has a range of premium drinks and a variety of locally brewed beers. Digital F&B ordering through an app allows guests to order their food and beverages via a QR code. theclubairportlounges.com

UNITED AIRLINES CLUB LOUNGE

United Airlines has recently opened its largest club lounge at Newark Liberty International Airport which is located in Terminal C3 near gate C123. With a capacity of almost 480 seats, spectacular city views, elegant and tasteful décor featuring art by local artists, luxurious shower suites and a state-of-the-art co ee shop; the club is ideal for relaxing, catching up on work, private dining and socialising. e lounge also includes modern amenities like a self-scan entry for quick access and free, highspeed wi . e airline is committed to delivering a superior customer experience in increasingly crowded airports. united.com BTI

As the festive season nears us we are reminded of the values that keep us grounded. e joyous aura of festivities are strengthened through feelings of love, harmony and unity. Diwali, the festival of light reminds us how we can vanquish the darkness within us by coming together. Christmas unites us through the spirit of giving. Lastly, New Year’s Eve reminds us of all that we should be grateful for and acts as a time of introspection on how to make the most of the coming year. During this time, we look for ways to show our love and gratitude toward those we love. We have curated a list of luxury hotels across India where one can revel in the delights of the upcoming festive season with their near and dear ones.

MUMBAI

JW MARRIOTT MUMBAI SAHAR

Renowned for its close proximity to the international airport, the hotel provides guests with multiple options to delight themselves. With comfort and convenience in mind all 588 rooms and suites have been designed to make guests feel the home away from home sentiment. For guests who book a concierge or a suite category room, complimentary airport transfers and unlimited access to the luxurious executive lounge is o ered. To speci cally celebrate Diwali, JW Marriott Mumbai Sahar has cra ed a selection of decadent treats in collaboration with Ether Atelier Chocolat, to elevate the festival with sweet gi ing options. Each hamper is made with a balanced combination of handcra ed sweets and savouries, making it a tasteful gi option for the occasion. In addition to this, Marriott Bonvoy has partnered with popular Indian designer Manish Malhotra to revisit traditions as style is an important factor in the upcoming festivities. marriott.com

THE ST. REGIS MUMBAI

e luxury property situated in the heart of the city, brings together a wealthy history of hospitality and exceptional service for its guests. Sophisticated elements such as on-call butler service, traditional a ernoon tea and a champagne sabering ceremony, make this hotel ideal for those looking to immerse themselves in a world of luxury.

e tastefully decorated rooms, suites and apartments, each featuring views of the bustling city or sea are well equipped with an extensive list of amenities to ensure a comfortable stay. To celebrate Diwali, the hotel has curated a special set of artisanal o erings and an assortment of handcra ed traditional Indian sweets. One can choose from the likes of a Bespoke Luxe hamper which features decadent gourmet Indian sweets, an assortment of nuts and much more, to gi to their friends and family. marriott.com

DELHI ANDAZ DELHI

Andaz Delhi, a concept by Hyatt, features the largest guest rooms in Aerocity. An endearing feature is that all rooms feature one of 401 unique art pieces that capture the essence of the city. A popular choice with business and leisure travellers alike, the hotel is conveniently located near the U.S. Embassy and Consulate General and is a short distance from the city’s popular tourist attractions such as the Qutub Minar, India Gate, Lodhi Garden and commercial hubs such as DLF Emporio, DLF Promenade and Ambience Mall. Guests can indulge in a self-care session before the festivities commence at Andaz Spa. e spa o ers an innovative apothecary approach guided by the individual’s chakra energies and desires. Lastly, the luxury lifestyle hotel has a range of curated artisanal products that are an extension of its philosophy of promoting products that are luxurious and locally sourced. Celebrating Diwali through their 401 Reasons to Fall in Love with Delhi as reason number 262, Andaz Delhi has nine types of hampers and gi boxes to choose from. hyatt.com

THE LEELA AMBIENCE GURUGRAM HOTEL AND RESIDENCES

e 322 key luxury property, situated in close proximity to the Ambience Mall, is where guests can witness the amalgamation of Indian tradition and modern design. Renowned as an art hotel, the Leela Ambience Gurugram Hotel and Residences features many ceremonial rituals that enhance the guest’s experience. e hotel practises an evening ritual of lighting lamps at dusk where four ladies don a traditional Indian saree in four di erent styles and walk down the stairs on either side of the lobby with a decorated platter of small oil lamps (diyas). e ceremony ends with guests being invited to refresh themselves a er a tiring day at work with an array of beverages consisting of immunity boosters and other healthy drinks. In keeping with the hotel’s zeal for celebrating tradition, the ve star property has launched a collection of traditional delicacies, Signatures by e Leela, for Diwali. e hampers include a variety of traditional Indian sweets, festive decorations and much more. theleela.com

HYATT REGENCY GURGAON

One of the largest luxury convention hotels in Gurgaon, the property acts as a convenient stopover for travellers exploring the golden triangle of Delhi, Agra and Jaipur. e hotel features 451 well-appointed, spacious guest rooms and 35 luxurious suites which create a comfortable ambience for guests to unwind. One can treat themselves to or gi a loved one a lavish experience by checking in to the Regency Suite King. e spacious suite spanning across 88 sqm features oor-to-ceiling windows with a private jacuzzi and views overlooking immaculately landscaped gardens, along with luxury amenities providing state-of-the-art comfort and entertainment. e Regency Suite perks include access to the Regency Club Lounge which o ers a complimentary breakfast bu et, evening cocktails, all-day tea and co ee and so beverages, exclusive amenities, private check-in and check-out facilities, limited access to a private boardroom, and high-speed Internet access. hyatt.com

JW MARRIOTT HOTEL NEW DELHI AEROCITY

An assemblage of stylish decor and personalised service, the 511 key property is idyllic for those wishing to explore Delhi. A stone’s throw away from the U.S. Embassy and Consulate General, as well as Ambience Mall and Qutub Minar, guests can explore the capital city in the lap of luxury. e guest rooms include indulgent bedding, mini-bars, marble bathrooms, ample workstations, free wi and 24-hour room service. Moreover, as it is popular to indulge in a spot of self-care before the festive season commences, the Quan spa o ers a wide assortment of holistic treatments. A particularly special feature of the hotel is that it is a pet-friendly property. So, if guests wish to spend the festive days with their pet cocooned in luxury, the JW Marriott Hotel New Delhi Aerocity is an ideal place to do so. marriott.com

BENGALURU

THE RITZ-CARLTON, BANGALORE

Situated in the central business district of Bengaluru, e RitzCarlton, Bangalore is the epitome of luxury in the Garden City. Featuring grand rooms and suites, its accommodation blends contemporary silhouettes with elements taken from traditional Indian design. e spacious rooms feature a Dean and Delucacurated minibar and awe-inspiring views of the Indian Silicon Valley. e Ritz-Carlton, Bangalore in honour of the festive period of Diwali has launched a range of artisanal sweets and hampers curated by the hotel’s experienced and highly skilled chefs. e range includes seven di erent types of hampers and sweet boxes. e most premium hamper in the o ering is the Signature hamper which features 12 specially curated elements ranging from a luxury scented candle, and traditionally cra ed sweets to a brass idol. ritzcarlton.com

CONRAD BENGALURU

Designed by Hirsch Bedner Associates from Singapore, Conrad Bengaluru epitomises minimal luxury. e hotel overlooks the beautiful Ulsoor Lake with 285 rooms and suites. Meeting spaces sprawl over 1,500 sqm, including a pillar-less ballroom. e 24-storey property towers above Bengaluru’s Central Business District and takes pride in its incorporation of local South Indian culture, thoughtfully curated by their concierges. e building’s architecture aims to induce a feeling of warmth and create an optimal environment for relaxation. One can choose to treat themselves to unlimited luxury by opting to stay in the King One Bedroom Presidential Suite. e sprawling suite features a living room, dining room, study, pantry and lounge access. Set on the highest oor of the hotel and spread across 192 sqm, the presidential suite o ers the best views of Bengaluru’s skyline and Ulsoor lake. hilton.com

SHANGRI-LA BENGALURU

Overlooking a bird’s-eye-view of the Bangalore Palace, the hotel is situated between historic attractions and the business district of the city. Spectacular skyline views of the city will make a guest’s stay at the hotel even more special. Featuring 397 spacious rooms and suites, the hotel can provide a peaceful getaway for those who wish to break away from the busyness of the festive period. Each guest room features oor-to-ceiling windows and sophisticated décor replete with plush fabrics. To guarantee that guests have a peaceful night of sleep, body-contouring beds draped in luxury Frette linens amplify an ambience of relaxation and marble-clad bathrooms feature walk-in wardrobes and luxurious amenities. If one wishes to host a celebration for any of the upcoming festivities, the hotel features a range of customisable packages to accommodate the host’s needs and requirements. shangri-la.com

HOSPITALITY

ITC GARDENIA, A LUXURY COLLECTION HOTEL, BENGALURU

Surrounded by lush greenery ITC Gardenia provides a breath of fresh air to those seeking a break from the hustle and bustle of the metropolis. Located in the heart of Bengaluru, the 292 key property overlooks the century-old Bangalore Club and is nestled in the midst of Bengaluru’s most elite neighbourhood. e hotel imbibes elements of tranquillity inspired by the surrounding verdant foliage as can be seen in the décor, textiles and furniture of the hotel. e architectural elements are in shades of green, beige and peacock blue. To unwind before the festive season commences one can book a treatment at Kaya Kalp – the spa. Treatments at the spa are derived from traditional Ayurvedic elements and aim to revitalise and relax guests. itchotels.com

TIMELESS LUXURY

watches designed and curated for the modern man

WORDS GAYATRI THAKKAR

Arst impression should always be a good one; it is o en impacted by how one carries themselves. While many factors impact the presentability of a person, sporting a luxury watch is o en a marker of someone who likes to make a statement and be impeccable

in their appearance.

A luxury watch is not an item of utility, in fact, it sets a premium scale to showcase unique cra smanship and the technological ingenuity of its creator. Business Traveller India spotlights some of the best luxury watches for men which are the epitome of style, élan and precision.

BREGUET TRADITION QUANTIÈME RÉTROGRADE 7597

With a pare-chute shock absorber, Breguet’s Tradition 7597 displays components inspired by the original timepieces designed by Abraham Louis Breguet. Classic Roman numerals and a hand-guilloché clous de Paris motif adorn the dial. e deep blue dial is ensconced in a 40 mm white-gold case. e 505Q calibre self-winding movement has an inverted lever and silicon horns. e material improves the corrosion resistance of the watch and also ensures precise timekeeping and minimal in uence of magnetic elds. e display features hours, minutes, and a retrograde date marker. e watch boasts a 50-hour power reserve, and water resistance up to 30 meters. A gold pin buckle secures a midnight blue alligator leather strap. With a sapphire case back with a gold oscillating weight, this timepiece exudes opulence. breguet.com

IWC SCHAFFHAUSEN BIG PILOT’S WATCH PERPETUAL CALENDAR

a stainless steel casing and a calendar complication, along with a double moon phase display. Its perpetual calendar has been lauded since the 1980s for being able to recognise di erent month lengths, including leap years. e 52615 calibre timepiece also features a Pellaton winding system with ceramic components to eliminate wear. Rhodium-plated hands sweep across a blue dial. With a seven-day power reserve, a rotor with an 18-carat gold medallion, and a smooth blue leather strap, this watch is a magni cent work of art. iwc.com

PANERAI LUMINOR BITEMPO

e automatic, mechanical timepiece presents a unique ability to simultaneously display the time in two separate time zones, courtesy of its GMT feature. A 44mm brushed steel case houses a dial that comes in two sleek shades; sun-brushed and matte black, accompanied by an alligator strap in a matching hue. In sharp contrast, the additional GMT function hand is of a cerulean blue. e watch also sports a transparent sapphire crystal case back. With a power reserve of 72 hours, the P.9012 calibre watch has 31 jewels, a glucydur balance and an inca-bloc anti-shock device. With water resistance up to 300 meters, this masterpiece pays homage to its Italian heritage with Italian inscriptions upon the dial. panerai.com

OMEGA GREEN SEAMASTER 300M

With skeletonised hands and a helium escape valve, this 42 mm technological wonder is a style statement. e Green Seamaster diver 300 M designed to withstand water resistance up to 300 meters has a nautical theme. e elegant, green ceramic dial of this automatic diving watch is embellished with a classic Geneva wave pattern and is encircled by a matching unidirectional green ceramic bezel, engraved with a diving scale. It has an impressive 55-hour power reserve and also features a date display on the dial itself. e watch strap is a stainless steel bracelet with a diver extension and can be switched with a green rubber strap. is timeless classic has a self-winding movement and is resistant to magnetic elds. is 8800 calibre watch’s hands are rhodium plated with super-lumi nova technology, making it ideal for diving. omegawatches.com

CARTIER MASSE MYSTÉRIEUSE

As the name suggests, this innovative bejewelled timepiece is truly a mystery to the eye of the beholder. e 43.5 mm semi-transparent skeleton watch has a platinum case and an elegant ruby-encrusted crown. What at rst appears to be an ordinary semi-circular movement happens to be a winding rotor inspired by the designs of the automotive industry. e hands seem to oat upon the transparent dial, while the aesthetically-pleasing geared movement gently rotates, appearing to be mysteriously suspended in thin air. e 9801 MC calibre watch with water resistance up to 30 meters was developed and perfected over eight years by Cartier. is spectacular watch is attached to a black alligator leather strap and is limited to 30 pieces worldwide. cartier.com

NOVELTY PLATING

WORDS AATISH NATH

AtTrèsind, the Mumbai ne-dine, chef Himanshu Saini hasn’t been able to take the restaurant’s signature khichdi o the menu, since the restaurant opened in 2019. e dish, made tableside, features 20 mix-ins, arrayed on a marble map of the country, while a server shares details of the provenance of bowls that include curry powder from Chennai, sesame seeds from Chhattisgarh and butter from Punjab. Taken together, it’s a showcase of the country’s culinary diversity during a meal that showcases cooking traditions and ingredients from all over the country. is 14-course meal is one of many being served across the country that puts a focus on avours, while also giving diners the novelty of a dining experience that is di erent from the ‘order, eat and leave’ norm. From hospitality majors like ITC Hotels and Marriott to standalones in cities across the country, there’s a renewed focus on dining as an experience, as customers look towards truly immersive dining, a er so much time spent at home.

While it cannot only be attributed exclusively to the two years spent indoors, there is a renewed interest in interactions across the board — whether it be with friends or sta or anywhere. ese quirky details which break up a meal, can do anything from educating diners to drawing attention to a particular course or then, providing a social media-worthy moment for those looking to share their experience. It’s also part of an international trend to involve the diner – if not in the cooking process, then at least in the service, and in some ways it harks back to fancy ne dines where entire dishes – like Crêpes Suzette — were made tableside.

On the other side of the city, at Ekaa, chef Niyati Rao has a dish for which diners are taken to the kitchen, a practice rst that Masque kicked o in the city. At Ekaa, as Rao explains, there’s a course breaker, for which she draws on school memories – like the pepsi cola she used to buy for 50 paise while in

guests but for our chefs as well as they

This enthusiasm to educate while eating is partly thanks to a desire to learn more about the country’s diverse culinary traditions

get to present a dish by the table that otherwise would not be available out the country.” He cites the traditional Beijing-style duck, pancake, cucumber, and scallion, where the crispy skin is carved tableside, and rst o ered with some sugar to be eaten as is. Lei elaborates, “ en we carve the duck and make you the pancake which comes with accompaniments like the sliced cucumbers and scallions and duck sauce. It’s a whole ceremony and quite interesting to watch the carving. e other dish would be the Salt Baked Chicken, its coated in a thick layer of salt and lit on re - the story behind it is that there was a poor man who robbed a chicken from a farm and he buried it in the mud because he had no cooking utensils and lit a re on top of the mud. us resulting in this delicious chicken which we bury in salt.”

is enthusiasm to educate while eating is partly thanks to a desire to learn more about the country’s diverse

Diners are anticipating an element of theatrics while dining out

you dine), chef Pravin Anand has spent years travelling around the south of the country, learning regional variations and recipes from families. His years of learning, coupled with careful sourcing of ingredients is re ected in the food, which can be served as a thali, an amalgamation of dishes from di erent southern states. In this case, the novelty comes from the polished brass thali, the carefully cut banana leaf placed inside, and the amount of information – culinary, societal and seasonal –shared during the course of the meal. At Chennai’s Avartana, located in the ITC Grand Chola, guests are served a multicourse meal that takes ingredients and cooking techniques from the region and elevates them. Past dishes have included elements like a ghee candle, that is lit and then melts into podi powder. On the newest menu, the same candle melts into a raw mango pudding, while other dishes include table-side saucing of dishes.

Guests, who are keen to share their meals on social media, are enticed by elements like dry ice, which sublimates over time. JW Marriott Juhu’s Indian eatery Sa ron features a watermelon and guacamole chaat, served over smoke (dry ice that is sublimating).

Finally, the sense of interactivity can break down any preconceived barriers between the kitchen and dining area, like at e Ritz-Carlton Pune,

where the new poolside eatery, Alta Vida will see di erent international restaurants take up residence at the eatery. As a result, diners will get the chance to sample grills from all over the world, while interacting with chefs as they cook on the open ame. At the moment, Nusantara by Locavore is serving Balinese cuisine to inaugurate the eatery. Executive Chef Mayyur Tiwari explains, “ ere is a demand for newer experiences, people want to learn more about the food they are eating, where it’s from, how it’s cooked and why it’s served a certain way. A discerning customer sometimes can be a great customer because it also allows us as chefs to push boundaries.”

Whatever the reason, diners are anticipating an element of theatrics while dining out, o en coupled with the chance to converse about the dishes being served and learn more about their meal. Abroad, Michelin-starred eateries have made interactivity a hallmark of their dining experience.

As dining veers toward experiential – with dishes serving as social media advertising while also serving as a chef’s showcase, it’s clear that dishes are only going to get more interestingly plated. e winner is the customer, who gets a dining experience that is truly memorable.

Agave

and

Once a drink to be had as shots, tequila has since transformed into a connoisseur’s drink

Whisky or gin?” was the rst question that bartenders would ask me when I frequented food and beverage outlets in Mumbai. O late, they have started serving either a Paloma in a highball glass or a classic Tequila Sunrise. One can even order from a dedicated tequila menu at ne-dine establishments. I have observed recently that consumers are now enjoying tequila and mezcal, a er a long spell of loyalty to vodka and gin which were their favoured drinks for a long time.

Experts in the industry have con rmed that tequila and mezcal are now being appreciated in all kinds of ways - on the rocks, with a splash of water or in innovative cocktails. Tequila in the past was treated with negative connotations but has come full circle in India. Today, we have the pleasure of indulging in some extraordinary quality agave spirits in our country.

WHAT BROUGHT ABOUT THE CHANGE

A host of factors from celebrity endorsements in the West to purported health bene ts and the overall premiumisation of the liquor industry have all played a major role in making tequila and now mezcal, as the spirit of choice for most alcohol drinkers.

A IS FOR AGAVE

Both tequila and mezcal are made from agave plants. Spirits made using Mexico’s agave plants are the only ones that can be called tequila and mezcal, thanks to their GI status. Agave is grown in other countries too and even in India along the Deccan plateau with a di erent plant called Agave Americana and alcohol made from these are called agave spirits.

Mexicans have been right in the knowledge and belief that tequila is as good as any other alcohol. As it is with grapes for wines and grains for whisky, so it is with agave plants for tequila; the quality of agave determines the quality of the spirits.

DIFFERENT TYPES OF TEQUILA

ere are di erent types of tequilas in the market, based on how long they’ve been allowed to age. Freshly distilled tequila is called Blanco Tequila or Silver Tequila which is a clear and light spirit that is meant for mixing into cocktails.

When it is kept in oak barrels for two to twelve months, it is called Reposado (rested) Tequila. ese are the slightly more nuanced tequilas which are used when you need the spirit to shine through in the cocktail.

If the tequila is rested for a year to three years, it is called Añejo Tequila, and if it is rested for over three years, it is called Extra Añejo Tequila. Both types of tequilas are meant to be sipped like single malts, to relish their complex avours.

A lot of the credit for popularising tequila goes to bartenders across the country; from mezcal Negronis to

Picantes and so many others, bartenders have pushed far beyond margaritas when it comes to tequila cocktails.

Justin Tan, Director of Código 1530, predicts that sales of tequila are likely to overtake vodka in the US within two years a er it became popular in the US four years ago and the same trends are now being seen in other parts of Asia and India.

THE CELEBRITY FACTOR

Tequila came to the attention of the world when George Clooney’s company Casamigos was bought over by spirit giant Diageo for a billion dollars in 2013. Several celebrities followed suit, including Dwayne Johnson who launched a small batch of Teremana Tequila in India. Last year, Elon Musk launched Tesla Tequila a er tweeting about it on April Fool’s Day in 2018 and letting everyone assume it was a joke—priced he ily, the lightning boltshaped bottles placed on a futuristic stand were sold out

no sooner than they were on the shelves. Tequila has become so popular with international celebrities that a lot of them have invested personal stakes in the agave business.

However, this has led to a severe shortage of quality and premium tequila in emerging markets like India because, unlike gin or vodka, making tequila is an intensive process spanning over years. e agave plant takes about seven long years to mature, following which the distilled alcohol is further ‘rested’ in barrels for premium Añejo and extra Añejo expressions. Consumers and bartenders are impatient and are not willing to wait that long to sample the hot new spirit, so they will move on and trade loyalties with the next readily available alcohol.

Much to industry experts’ amazement, tequila became one of the best spirits to consume for a post-pandemic generation looking for healthier options. Furthermore,

in bars and homes alike, people seem to prefer mixers that can be used in accordance with tequila. In fact, most bars now have a signature tequila cocktail.

Not restricted to bars alone, even while entertaining at home people seem to prefer mixers that can be used with tequila. Tequila and mezcal seem to be winning not only the hearts but also the taste buds of patrons all over and showing no signs of slowing down.

TASTING TEQUILA

e best way to savour good tequila is to pour 30 ml into a cocktail glass and drink it in three sips. Take a 10ml sip rst and allow the spirit to travel around your mouth before you swallow. e second sip is similar to the rst but try to expand on your palate this time and enjoy the full range of the spirit with your nal sip – all in the span of 30 seconds. And just like that you’re a tequila pro. Salud!

The year 2022 has been a good one for the luxury segment of the Indian automotive industry, with major automobile manufacturers lining up to launch their latest models in the country. e disruptions caused by the pandemic over the last two years are nally abating, including the devastating supply chain issues which are nally beginning to ease o . e automotive industry has sprung back to life, registering stellar growth in sales numbers. In fact, the demand in the

market is much greater than the supply; which has not only helped manufacturers sell cars in record numbers globally but also motivated them to focus on markets like India.

e latest models have been brought to Indian shores shortly a er their global debut, which is completely unprecedented. Additionally, the EV segment in the country has also quickly transformed from being virtually non-existent to becoming one of the fastest growing. Here is a list of the top luxury cars that were launched in India this year.

WORDS DHIRAM SHAH

AUDI Q7

A er a hiatus of nearly two years, Audi brought back the Q7 luxury SUV in India earlier this year by launching the 2022 Audi Q7 faceli . e updated Audi Q7 made its global debut back in 2019 and features design updates along with a fully revamped interior. Although the Q7 faceli has retained its overall shape, the German manufacturer has tweaked the exterior styling by giving it a bigger octagonal single-frame grille along with revised Matrix LED headlamps. As a result, the family SUV looks sportier than ever. Similar to its predecessor, the new Q7 comes with adaptive air suspension as standard equipment and is o ered with Audi Drive Select. However, the updated Audi Q7 is now a petrol-only model with the new 340hp, 3.0-litre turbocharged V6 as the only engine option. audi.in

BMW X7 40I M SPORT 50 JAHRE M EDITION

BMW recently launched the X7 40i M Sport 50 Jahre M edition in India as a part of the ongoing 50th-anniversary celebrations of its M division. It will be locally produced at the BMW Group plant in Chennai, India. e celebratory model is available in a single petrol version and features special M-speci c styling elements, which include a gloss black kidney grille, special 21-inch black alloy wheels, and gloss black nished brake callipers. e M accessories package is o ered as an optional extra that adds an Alcantara nished steering wheel and key fob along with carbon- bre nished wing mirror caps. e special edition is exclusively available in mineral white and carbon black. e X7 40i M Sport 50 Jahre M Edition is powered by the same 340hp, 3.0-litre six-cylinder turbopetrol engine as the standard car. bmw.in

KIA EV6

Kia EV6 became the Korean carmaker’s rst all-electric in India a er being launched in June this year. Closely related to the Hyundai Ioniq 5, the Kia EV6 has been making waves across the globe with its quirky design and impressive specs. Available in both rear-wheel drive and all-wheel drive versions, the EV6 comes to the Indian shores via the CBU (completely built unit) route. Only 100 units have been allocated for India in 2022 and all of them have already been spoken for. While both the versions of the EV sold in India are powered by the same 77.4kWh battery pack, the range-topping AWD version gets two motors that cumulatively produce 325hp, making it the closest rival to the Volvo XC40 recharge. kia.com

MERCEDES-MAYBACH S-CLASS

e new-generation Mercedes-Maybach S-Class agship sedan was introduced in India earlier this year in March, almost two years a er its global debut. Just like its predecessor, the new Mercedes-Maybach sedan builds on the standard S-Class and elevates the level of luxury and opulence with more premium features, added creature comforts, extra legroom, and a more powerful powertrain option. e agship luxury sedan is available in two trim levels - S580 and S680. While the former is locally assembled at the automaker’s India plant, the range-topping S680

4MATIC with an AMG-tuned V12 arrives in India as a completely built unit (CBU) and is already sold out till 2023. e Mercedes-Maybach S-Class not only gets plenty of industry-leading features but is also the rst car in India to get Level 2 autonomous driving. mercedes-benz.com

LEXUS NX350H

Lexus refreshed its line-up in India recently by launching the all-new NX 350h luxury SUV which rides on a new platform and gets plenty of new features. Although it sits in a crowded segment with rivals like the BMW 3 and Audi Q5, the NX 350h sets itself apart by being the only strong hybrid in its class. Furthermore, it di erentiates itself from the rest with its edgy and polarizing design characterized by sharp and angular design elements and Lexus’ famous spindle grille. Under the bonnet is a 2.5-litre Atkinson cycle engine that produces 190hp, which is assisted by a pair of electric motors on the front and rear axles that bump the combined output to 243hp and give the SUV all-wheel drive. lexus.com

RANGE ROVER

e all-new, h-generation Range Rover recently made its way to Indian shores a er making its global debut last year. e new agship luxury SUV follows in the footsteps of its predecessor and focuses on setting new standards in the segment. e iconic British manufacturer has given its agship SUV a familiar appearance by retaining the instantly recognizable silhouette and its overall design. e exterior features plenty of subtle and minimalistic design updates that make it look better than ever. e new Range Rover is also much bigger in size than the outgoing model, which helps in o ering more space inside the cabin. It is available with two powertrain options, and three trim levels. e SUV is o ered in standard and longwheelbase forms with 5- and 7-seater cabin layouts. landrover.in BTI

An insight into the gaining popularity of ferries becoming an important mode of transport

Successful waterfront developments in places like London combine public spaces and culture with residential and commercial development to ensure economic sustainability

CEO OF M2M FERRIES

With over 7,500 kilometres of coastline and almost 20,000 kilometres of navigable inland waters, water transport is the key to economic and tourism development. India’s waterfront landscape is fast evolving and transforming itself in ways unimagined. Water-borne transport is a cleaner form of transport, often cutting travel time with a direct route compared to roadways. M2M Ferries is a classic case of a strong private/ public partnership exhibiting all the above advantages. Earlier the Raigad belt was only accessible by vehicular movement, and by water for only eight months of the year. The positive impact of this year-round operation includes cutting down road travel time by 75 per cent for both locals and tourists.

As of today, water transport represents only 6 per cent of India’s modal split. So by comparison, coastal and inland water transportation contribute to 47 per cent of China’s freight modal mix, while in Japan and the US, this share is 34 per cent and 12.4 per cent respectively. Alongside cargo movement, passenger movement has also begun to find its niche in the country. The waterfront development is at an inflection point in the country and the next decade should see massive growth.

With respect to passenger movement, ferries are like buses and trains - a mass commuter facility which will lead the new wave of the viability of waterfront developments and transport.

The ferry model offers strong advantages.

Both passengers and luggage can be conveniently transported with minimum to negligible hassle. Additionally, they avoid traffic snarls. These ferries offer comfort and space with the ability to move around rather than be stuck in an uncomfortable chair for long periods. To sum it up, it is the most cost-effective form of travel that can provide all three: swift travel, pocket-friendliness, and a comfortable journey. Lastly, one should also keep in mind that water travel cuts down on carbon emissions which aligns with the climate goals of India in working towards a cleaner mode of travel.

There are some challenges that will prove critical in developing this industry. Firstly, this is a highly technical industry - both at the infrastructure development level and at the operator level and thus getting the right

technology is the key to its success. The next vital challenge is getting single window clearances and long concessions. Infrastructure projects need long gestation periods, master planning and support from government agencies and an adequate time to recoup for investments to roll in. Waterways provide the most beneficial mode of transport for stakeholders, from creating local employment to assisting in the achievement of audacious climate goals; its potential is yet untapped in India

Some key success stories and examples of waterfront development can be drawn from our own country like the Brahmaputra river cruises which range from day cruises along the river to a ten-night cruise which includes wildlife safaris as well as experiencing the culture and archaeology along the riverfront.

We have personally witnessed with the development of the port at Mandwa by introducing restaurants, retail shops and open spaces, the footfalls increased from an average of 2,000 people a day to 10,000. It is a fact that connectivity and development will bring economic growth which leads to employment opportunities, an influx of tourism and contributes to the nation’s GDP. It is important to understand that in India, all the metro cities are struggling with traffic congestion, emissions from vehicles, and air pollution. The air quality issue is being addressed by introducing greener vehicles, but waterways which have been ignored, have now gained importance and have begun to form an integral part of our infrastructural network.

Water-borne transport is a cleaner form of transport, often cutting travel time

STOPPER

CHOPARD ALPINE EAGLE

The Alpine Eagle Collection inspired by the Alpine forests is symbolic of its environment and biodiversity. The 41mm diameter timepiece sports a pine green dial with lucent steel A223 or an 18-carat rose gold body. The dial features contrasting rhodium-plated or gold-plated hour-markers and hands that utilise Grade X1 super-luminova technology. The chronometer-certified 01.01-C self-winding movement can be seen through a transparent sapphire case-back. With a 60-hour power reserve and 100m water resistance, the Chopard Alpine Eagle is a product of superior craftsmanship. chopard.com

The importance of food and beverages in a hotel

An insight into how food and beverage outlets play a key role in providing the holistic hotel experience

As someone rightly said, “food may be essential as fuel for the body, but good food is fuel for the soul”! The food and beverage sector has evolved over the years and now is the time to embrace this change and for hotels to realise its importance. Food is no longer a mere necessity but a source of pleasure. A high-quality dining experience can enhance the overall guests’ experience while travelling on a business or leisure trip. This experience spans restaurants, bars, and banqueting. If done right, the food and beverage offerings of a hotel can become an important source of recognition, guest satisfaction, and overall revenue for the hotel. F&B experiences can prove to be the biggest “memory makers” for someone travelling away from home.

Tastes and preferences of travellers are evolving and adapting as the ease of global travel has exposed them to different cultures, traditions, and most importantly the varying food cultures of different nations. Guests are more discerning about their preferences and are also willing to pay more for top-quality experiences. Their preference is not limited to just the rooms they stay in and recreational facilities but the overall experience of the hotel in which food and beverages play an important role. After all, people socialise and connect over a meal and drinks.

Modern travellers seek personalised experiences and want to imbibe the culture of the destination they visit

SUVEER SODHI GENERAL MANAGER ALILA DIWA GOA AND THE DIWA CLUB

Modern travellers seek personalised experiences and want to imbibe the culture of the destination they visit. Stand-alone food and beverage concepts have set the benchmark quite high and are constantly challenging the status quo. Hotels are realising this, and a lot of attention is being given to food and beverage concepts within a hotel to elevate the overall guest experience and retain guests within the hotel. Existing outlets are being renovated, new conceptbased outlets are being opened and dining is being made more affordable and comparable to non-hotel restaurants. Furthermore, the addition of curated private dining experiences is proving to be popular with an intimate setting coupled with a menu

inspired by local produce and hyper-local beverages within an intimate setting in the resort.

Another event that is progressively gaining popularity is bar takeovers with visiting bartenders from within and outside the country. Pop-up restaurant concepts in under-utilised spaces at hotels are also being executed to keep the offering more dynamic and exciting. There is a considerable level of innovation within event spaces too. One such example is Udeta, approximately 1672 sqm of concept event space, recently opened at Alila Diwa Goa. The grand space is one of its kind in Goa with about 780 sqm of pillar-less indoor space, that opens to a theatre kitchen to offer a visual treat of chefs preparing and serving fresh gourmet delights.

Guest satisfaction is not only limited to the food and beverage offerings of the outlet but also extends itself to the design concept as well. Every new outlet is trying to create a distinct character for itself that synergises with the food & beverage concept to offer an immersive experience to guests. Old outlets are also undergoing an up-gradation for a new, refreshed look and change of atmosphere.

To sum it up, in my humble opinion this is just the beginning and in times to come food and beverage options in hotels will keep evolving and innovating to stay ahead in the game of hospitality.

ONEPLUS 10T 5G

The Oneplus 10T 5G is a technological delight. With a Qualcomm Snapdragon 8+ Gen 1 processor and a battery capacity boasting 4800mAh, it offers storage space up to 256GB. The phone has a 6.70-inch fluid AMOLED display and a gorilla glass 5-glass back. The main camera boasts a wide, ultra-wide, and macro lens with a dual LED flash, HDR and panorama features. The phone also showcases an optical fingerprint sensor below the display screen, along with an accelerometer, gyroscopic sensor and proximity sensor. The Oneplus 10T is available in moonstone black and jade green. oneplus.in

Conrad Abu Dhabi Etihad Towers

BEST FOR

The hotel’s private beach

DON’T MISS

Authentic Latin American cuisine at VaKaVa

PRICE

Upwards of ₹16,400 for a Queen Superior Room

CONTACT

Corniche Rd - Al Bateen - Abu DhabiUnited Arab Emirates; hilton.com

BACKGROUND Conrad Abu Dhabi Etihad Towers is an iconic 280-metre-tall beachfront hotel, part of the five tower Etihad Towers complex. It is testimonial of a dramatic sculptural design, as seen by its innovative, fluid architecture.

WHAT’S IT LIKE Conrad Abu Dhabi Etihad Towers exudes a modern, stylish, and comfort-driven aura. The hotel provides spectacular aerial views of the Arabian Gulf from every room, as well as a stunning observation deck on level 74. The hotel caters to the requirements of every traveller, with exceptional dining options, great service, and well-equipped event spaces.

WHERE IS IT Nestled in the Etihad Towers Complex, the hotel overlooks Abu Dhabi’s business and leisure hub. It is conveniently located 30 minutes away from the Abu Dhabi International Airport, and is in close proximity to popular tourist locations such as the Marina Eye, Qasr Al Watan: The Presidential Palace, White Fort, and Abu Dhabi’s yacht club.

ROOMS The hotel o ers 377 spacious rooms and suites, each with floor-to-

ceiling windows that frame spectacular views of the Arabian Gulf. The hotel o ers a variety of options to stay, with Superior Rooms, Deluxe Rooms, Premier Rooms, Executive Rooms, and suites, among others. I stayed in the King Grand Premier Room with a sea view, which sprawled over 60 sqm. The blackout curtains and comfortable king-size bed with feathery soft pillows made for a relaxing night’s sleep. Other amenities included a walk-in shower, an HD television, and tea and co ee machine.

FOOD AND DRINK With a collection of 12 restaurants and bars, the hotel o ers a bespoke experience for a variety of cuisines, right from Lebanon to Tokyo. Li Beirut is famous for its mezze platters and grills, while at Nahaam, one can enjoy casual dining such as burgers and sandwiches by the poolside. Ray’s Bar is ideal for good music and innovative cocktails. I ate a sumptuous breakfast at Rosewater, where I dined on fried eggs with toasted multigrain bread. I washed down my simple but wholesome breakfast with a refreshing glass of pineapple juice.

MEETINGS With 13 meeting venues and a 1920 sqm Mezzoon Ballroom that can accommodate up to 1000 people, the hotel is fully equipped to provide a world-class meeting experience. The hotel’s multilingual professional planners assist with providing sound, lighting, and video technology. The hotel is up-to-date with modern AV technology to provide a seamless meeting experience.

LEISURE The hotel’s Conrad Spa is ideal for unwinding after a long day. The spa has 13 treatment rooms, including a Hammam Suite and Rasoul chamber. Take a dip in one of the three outdoor pools, or choose to unwind by the hotel’s 2200 sqm private beach. Grab a quick workout at the hotel’s 24 hour fitness centre.

VERDICT With a well-connected location, good service, and well-equipped meeting rooms, the Conrad Abu Dhabi Etihad Towers blends comfort with practicality to cater to the needs of business and leisure travellers.

Ravi Lalwani

The hotel provides spectacular aerial views of the Arabian Gulf from every room

The Leela Ambience Gurugram Hotel and Residences

BEST FOR its art collection

DON’T MISS

The breakfast bu et at Spectra

PRICE

Internet rates are upwards of ₹12,000

CONTACT

National Highway 8, Ambience Island, DLF Phase 3, Sector 24, Gurugram, Haryana 122002 theleela.com

BACKGROUND Situated in close proximity to the Ambience Mall, the luxury property is located on the fringe of Gurugram and Delhi NCR. Furthermore, the hotel houses an impressive collection of art by renowned artist- Raghu Rai. A large part of the artwork that can be found across the five star property signifies how the landscape in Gurugram has evolved from agricultural land to its new avatar of high-rise buildings and multiplexes. The hotel features 322 rooms and suites with contemporary and Indian features.

WHAT’S IT LIKE As soon as I entered, I was in awe of the grand spiral staircase on either side of the lobby. Each nook and corner of the hotel was covered in some form of eye-catching art. The interiors exude a sense of comfort and warmth as they prove to be a successful mélange of modern amenities and traditional design.

WHERE IS IT Situated on the fringes of Gurugram, the hotel is conveniently close to the airport, and is a stone’s throw from Ambience Mall. The hotel is strategically sandwiched between the business centre and the capital city, making it an ideal getaway for the business traveller.

ROOMS The hotel o ers 322 rooms and suites that have been tastefully designed with a combination of contemporary and

traditional Indian influences. Guests can choose from the 129 Deluxe Rooms, 75 Premier Rooms, 90 Royal Club Rooms, and the 22 Executive, 6 Panorama Suites, and the Presidential Suite. I stayed in the Panorama Suit. The 180-degree view of the peaceful Rajokri Greens through the floorto-ceiling windows provided an extremely soothing backdrop to my hotel stay. This spacious room sprawled over 104 sq m and provided access to the Royal Club Lounge. I greatly appreciated the complimentary airport pick-up and drop that the hotel provided, which captured their dedication to meet the needs of their guests. The ergonomic mattress and soft pillows made for a very comfortable night’s sleep.

FOOD AND DRINK The hotel has a variety of cuisines for guests to go on a gastronomical adventure. At Spectra, I breakfasted on a flu y white egg omelette paired with a lightly browned sourdough toast. I washed that down with a cup of espresso. I sipped on some wine at the Royal club Lounge and proceeded for dinner. At Diya, I dove into the true essence of India with tastefully designed interiors that captured the country’s dynamic nature. The menu o ered a culinary tour through the country, right from the mustard flavoured fish of Bengal to the coconutinfused dishes of the South. On the second day, I dined on Italian fare at Zanotta. The

The 180-degree view of the peaceful Rajokri Greens provided an extremely soothing backdrop to my hotel stay

interactive kitchen and exquisite views of the millennium city set the mood for a sophisticated dinner, with authentic dishes like Rucola, Pere alla griglia, and Polenta.

MEETINGS

The hotel is amply equipped with meeting and event spaces that provide state-of-the-art technology for the ultimate seamless meetings experience. There are 4 meeting rooms and 6 boardrooms, and a spacious 855 sq m Pearl Ballroom which has access to a pre-function area. The Maple Room and Royal Room can be divided into two parts.

LEISURE The hotel’s design intends to cater to the requirements of luxury and relaxation of its guests. The Ambience Golf Greens is ideal for avid golfers to unwind. The hotel’s traditional Ayurvedic spa o ers personal therapy rooms, where one can reinvigorate the mind and body with chemical-free, natural face and body scrubs and aromatherapy.

VERDICT An ideal hotel for guests who have a penchant for art and wish to immerse themselves in a world of curated luxury.

Ravi Lalwani

Mikusu at Conrad Bengaluru

The authentic dishes at Mikusu celebrate the rich culinary roots of the East through fresh ingredients which add a rich flavour to all the dishes. I started my dinner with Omiso Shiro, which is a delicate soya bean soup with wakame, tofu and spring onions. Followed by the delightful Mikusu Platter that consisted of sashimi, nigiri and the chef’s signature rolls. The platter was especially

The star of the show was the pan-fried chicken dumplings that were accompanied with a refreshing carrot and loban sauce

delicious because all the ingredients used to craft the dishes in the platter were fresh and enhanced the taste. The star of the show was the pan-fried chicken dumplings that

were accompanied with a refreshing carrot and loban sauce. The sweet end to my dinner was a unique dish called the Tab Tim Krob, a delicious Thai dessert which is made up of pandan leaf

Tiamo at Conrad Bengaluru

HOURS

Monday-Sunday: 1230 to 1530, 1900 to 2330

PRICE

Approximately ₹3000 for two people

CONTACT

Kensington Road, Conrad Hotel, Ulsoor, Bangalore hilton.com

flavoured sweetened coconut milk with water chestnut.

VERDICT Dining at Mikusu is a memorable experience filled with rich flavours crafted using high quality ingredients.

Ravi Lalwani

Tiamo features Mediterranean bistro classic dishes that are specifically made to relish under an open sky. The restaurant overlooks the deck of the infinity pool with panoramic views of Ulsoor

Lake. I began my meal with a delectable portion of garlic prawns along with some bruschetta which was truly divine. For the main course I chose the muddica crusted sea bass, which was seasoned to

The restaurant overlooks the deck of the in nity pool with panoramic views of Ulsoor Lake

perfection. I ended my meal with a hearty helping of tiramisu.

VERDICT Scrumptious food and serene views come together to create a blissful experience that fills the stomach and heart.

Ravi Lalwani

HOURS

Monday-Sunday: 1100 to 2330

PRICE

Approximately ₹2500 for two people

CONTACT

Kensington Road, Conrad Hotel, Ulsoor, Bangalore hilton.com

THE BIG PICTURE

Sights of Sweden

The light in the charming city of Stockholm is every photographer’s paradise. Similarly when Debdeep Mukherjee, a full time producer and cinematographer, embarked on his first international trip he was enamoured with the skies in Europe. The level of light play he could indulge in with his Sony Alpha 7R 2 left him in awe of the world around him. “I distinctly remember the moment I clicked this picture. It was July, 2018 and I was filled with excitement since it was my first trip abroad but nothing could have prepared me for all the beautiful frames I would capture on this trip. Taking photographs in Sweden led me to a larger epiphany that things are always in your control and that introduced an element of calmness to my photography.”

Diwali

of

Delectable meets couture

this

Manish Malhotra